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You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, onion, ground nutmeg, olive oil, ground beef, ketchup, parsley, soft breadcrumbs, tomato sauce, celery, red pepper, garlic, salt, tomatoes, pepper	[Blue Plate Meatloaf] [INGREDIENTS] eggs, onion, ground nutmeg, olive oil, ground beef, ketchup, parsley, soft breadcrumbs, tomato sauce, celery, red pepper, garlic, salt, tomatoes, pepper [DIRECTIONS]: - In a large skillet, saute onion, celery and garlic in oil until tender; cool - In a large bowl, combine eggs, ketchup, crumbs, parsley, salt, pepper, nutmeg and onion mixture. Crumble beef over mixture; mix well - Shape into a loaf. Place in a greased 11-in. x 7-in. x 2-in. baking dish. Bake, uncovered, at 350 degrees for 1 to 1 1/4 hours or until no pink remains and a meat thermometer reads 160 degrees - Meanwhile, combine sauce ingredients; pour into an ungreased 8-in. square baking dish. Bake, uncovered, at 350 degrees for 1 hour or until thickened, stirring occasionally - Let meat loaf stand for 10 minutes before slicing; serve with sauce.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: yeast, salt, flour, egg whites, warm water, vanilla, butter, sugar, egg yolks, sour cream	[Sugared Twists] [INGREDIENTS] yeast, salt, flour, egg whites, warm water, vanilla, butter, sugar, egg yolks, sour cream [DIRECTIONS]: - Soften yeast in warm water and set aside - Into mixing bowl, sift together flour and salt - Cut in butter until mixture resembles coarse meal - Beat egg yolks until thick and lemon colored - Mix in sour cream, vanilla and yeast - Add to flour mixture - Stir until thoroughly blended - Cover and chill for at least 3 hours - Sprinkle several tablespoons of sugar on board and place dough on sugar - Roll into 12-inch square - Fold dough over at ends to measure 12 x 4-inches, working quickly - Re-roll in similar way three to six times more, using 2 to 4 tablespoons sugar each time - The last time roll dough 1/4-inch - Brush with egg white and sprinkle with remaining sugar.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: chicken broth, chervil, chives, milk, tarragon, celery, rosemary, chicken, butter	[Chicken In Herb Sauce] [INGREDIENTS] chicken broth, chervil, chives, milk, tarragon, celery, rosemary, chicken, butter [DIRECTIONS]: - Cook celery in butter until tender, about 10 minutes - Stir in flour, chives, rosemary, chervil and tarragon - Add milk and chicken broth - Cook and stir until thickened and bubbly - Stir in chicken - Season to taste with salt and pepper - Heat through. Serve on toast - Serves 4.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: tabasco sauce, onion, ground cumin, flour, water, olive oil, pimiento, ground beef, solid shortening, tomato sauce, oil, garlic, salt, oregano, red, worcestershire sauce, sherry	[Cuban Empanadas] [INGREDIENTS] tabasco sauce, onion, ground cumin, flour, water, olive oil, pimiento, ground beef, solid shortening, tomato sauce, oil, garlic, salt, oregano, red, worcestershire sauce, sherry [DIRECTIONS]: - To make the dough: In a bowl, mix together the flour and salt. Add the chilled shortening pieces and mix into the flour mixture using fingers, can also use a pastry blender or two knifes. Using fingers, lightly mix in the warm water a little at a time until the mixtures forms into a ball and isn't sticky anymore. Wrap dough ball in plastic wrap and chill in the refrigerator for at least 30 minutes - To make the picadillo filling: Place the olive oil in a large skillet over medium-high heat and once oil is hot, add the onion, bell pepper and garlic. Saute for 5 minutes. Add the ground meat to the skillet, stir well and continue cooking until beef is browned and fully cooked, about another 5 minutes. Add the sliced olives, tomato sauce, sherry, Worcestershire sauce, Tabasco, cumin, and dried oregano. Stir well so all ingredients are combined, cover pan and lower heat. Simmer for about 20 minutes. Set aside and let cool before filling the empanadas - Heat the oil in a large frying pot or deep fryer to 365F degrees - Remove dough ball from refrigerator and separate into 10 equal sized balls. On a lightly floured surface, roll out each dough ball into a thin circle. Place a few tablespoons of the picadillo onto the center and fold half of the dough over, sealing the edges by pressing down with a fork or twisting the edges over to form a seal - Gently place 1-2 empanadas at a time in the hot oil (do not crowd) and cook until brown on each side, about 3 minutes per side. Remove from oil and let drain on wire rack. Repeat with remaining empanadas - Serve warm with lots of chimichurri (optional) on the side. Cooked empanadas can be frozen in a freezer proof bag or plastic container for up to 3 months. Let fully thaw before reheating in a 325F oven for 5 minutes. Enjoy!
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: white onion, ground beef, ground pork, egg, zwieback toasts, white potatoes, salt, whipping cream	[Swedish Meatballs] [INGREDIENTS] white onion, ground beef, ground pork, egg, zwieback toasts, white potatoes, salt, whipping cream [DIRECTIONS]: - Mix pork, beef, onion, potatoes and zwieback - Mix all the ingredients well and refrigerate until ready to cook - Shape into small balls and brown in hot fat - Simmer for 1 hour - May be refrigerated and reheated in the oven the next day.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: flour, dill, poppy seeds, salmon, salt, butter	[Nordic Smoked Salmon And Dill Shortbread] [INGREDIENTS] flour, dill, poppy seeds, salmon, salt, butter [DIRECTIONS]: - Cut the salmon into small pieces and set aside - Cut the butter into small pieces and place in a bowl along with the flour and salt - Knead well with your fingertips until you get large crumbs - Add salmon and dill - Gradually, add 75 millimeters water, and knead the dough quickly into a ball - On a floured surface, flatten the dough with the palm of your hand - Reshape the ball and repeat the previous step once more - Form a large dough sausage 5 centimeters thick, wrap it with plastic wrap, and refrigerate for 45 minutes - Preheat oven to 410F - Sprinkle poppy-seeds on a floured work surfasce - Roll the dough while pressing gently so the seeds stick to the dough - Cut out 1/2 centimeter thick cookies - Place the cookies on a baking sheet lined with parchment paper - Bake for 20 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: ground cinnamon, whole wheat flour, tapioca flour, anise, baking soda, elderflower, brown sugar, rolled oats, pecan, salt, butter, sugar, rhubarb	[Rhubarb Crisp Recipe] [INGREDIENTS] ground cinnamon, whole wheat flour, tapioca flour, anise, baking soda, elderflower, brown sugar, rolled oats, pecan, salt, butter, sugar, rhubarb [DIRECTIONS]: - Combine brown sugar, whole wheat flour, rolled oats, cinnamon, anise seed (if using), five-spice powder, salt, and butter in the bowl of a stand mixer fitted with a paddle attachment. Mix on low speed to form a thick dough, about 5 minutes. Alternatively, this can be done by hand. Toss in pecans, transfer to a zip-top bag, and refrigerate until needed, up to 1 month - Adjust oven rack to lower-middle position and preheat to 400F (200C). In the same bowl from the stand mixer (no need to wash), combine, the prepared rhubarb (about 5 1/2 cups; 22 ounces; 620g), sugar, tapioca flour, elderflower liqueur or water, and salt with a flexible spatula; the mixture will be extremely dry. Transfer to a 7- by 11-inch baking dish or 9-inch deep-dish pie pan, sprinkling any remaining sugar/starch on top, and cover with foil. Place on a foil- or parchment-lined half-sheet pan and bake until rhubarb is wilted and juicy, about 30 minutes. Meanwhile, transfer remaining fruit to the same bowl - Remove baking dish from oven, discard foil, and sprinkle with baking soda. Stir carefully with a heat-resistant spatula until juices begin to fizz. Pour over remaining rhubarb and fold to combine, then return to baking dish. Top with handfuls of prepared streusel, flattening each addition into a thin sheet to achieve even coverage. Continue baking until crisp is bubbling in the very center, about 35 minutes more. (The time will vary dramatically depending on the exact dimensions and material of your baking dish.), Cool at least 30 minutes before serving, as the filling will be dangerously hot and extremely runny at first. The crisp will thicken as it cools to room temperature. If you like, serve a la mode or with dollops of, or, whipped cream. Wrapped in foil, the crisp will keep 3 days at room temperature.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: tabasco sauce, bananas, curry powder, chives, lime juice, peanuts, mayonnaise, raisins, rice, liquid honey	[Rice Salad Surprise] [INGREDIENTS] tabasco sauce, bananas, curry powder, chives, lime juice, peanuts, mayonnaise, raisins, rice, liquid honey [DIRECTIONS]: - Slice the bananas and sprinkle with juice - Mix the raisins, peanuts, chives and rice together - Gently add the bananas into the rice mixture - Blend the honey, curry powder and tabasco sauce into the mayonnaise - Gently stir the mayonnaise mixture into the salad - Cover and refrigerate until cold - Allow to sit at least two hours for flavours to blend - Serve on a bed of lettuce, or in the center of a cantaloupe, or honey dew melon.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: balsamic vinegar, fennel, orange marmalade, olive oil	[Roasted Fennel With Orange Glaze] [INGREDIENTS] balsamic vinegar, fennel, orange marmalade, olive oil [DIRECTIONS]: - Preheat oven to 450F -Coat a baking sheet with cooking spray; top with sliced fennel. Drizzle fennel with oil, turning to coat both sides -Zest orange; mince zest and set aside -Segment orange by first removing white pith. Working over a medium bowl, section orange capturing juice in a bowl (to see a video about this technique,click here). When orange is in segments, squeeze membrane over bowl to capture more juice. Cut orange segments into small pieces and sprinkle over fennel -Stir vinegar and marmalade into orange juice; pour over fennel -Roast fennel, turning once or twice, until caramelized, about 22 to 27 minutes. Remove to a serving plate and sprinkle with 1 to 2 teaspoons zest. Garnish with reserved fennel fronds; serve with salt and extra vinegar on the side, if desired. Yields about 1/2 cup per serving.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, lemon juice, ketchup, brown sugar, garlic, pork tenderloin, worcestershire sauce	[Deviled Pork Tenderloins] [INGREDIENTS] onion, lemon juice, ketchup, brown sugar, garlic, pork tenderloin, worcestershire sauce [DIRECTIONS]: - Preheat oven to 325F - In a blender, combine garlic, onion, brown sugar, ketchup, lemon juice, mustard and Worcestershire sauce - Blend on high speed till smooth; set aside - In a frying pan, over medium-high heat, quickly brown tenderloins in a bit of oil - Place in a 3-quart baking pan and spoon sauce over meat - Bake for 45 to 60 minutes, basting occasionally. (To save a mess in your oven, tent your baking pan very loosely with foil.) - To serve, cut in 1/2'' slices (on the diagonal) and either drizzle sauce over the top or serve in a separate dish.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: coconut, flour, water, turbinado, olive oil cooking spray, salt, almond, cashews	[Vegan Coconut Macaroons] [INGREDIENTS] coconut, flour, water, turbinado, olive oil cooking spray, salt, almond, cashews [DIRECTIONS]: - Preheat oven to 350 degrees F (175 degrees C) - Spray a baking sheet with cooking spray - Combine coconut and flour in a large bowl - Puree cashews, water, sugar, salt, and almond extract together in a blender - Stir cashew mixture into coconut mixture until well blended - Form coconut mixture into 1-inch balls and flatten; arrange on the prepared baking sheet - Bake cookies in the preheated oven until edges are golden, 12 to 15 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: seedless grapes, salt, pineapple, plain yogurt, tuna, celery, mayonnaise, elbow macaroni, pepper	[Hawaiian Tuna Salad(Pasta Salad With A Tropical Twist) ] [INGREDIENTS] seedless grapes, salt, pineapple, plain yogurt, tuna, celery, mayonnaise, elbow macaroni, pepper [DIRECTIONS]: - In medium bowl combine tuna, cooked macaroni, celery, pineapple, and grapes - In small bowl, stir together yogurt, mayonnaise, salt, and pepper - Gently stir yogurt mixture into tuna - Serve on lettuce leaf - Makes 4 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: margarine, acorn, raisins, stuffing mix, pecan pieces, beef	[Pecan Stuffed Squash] [INGREDIENTS] margarine, acorn, raisins, stuffing mix, pecan pieces, beef [DIRECTIONS]: - Reserve 2/3 cup broth - Pour remaining broth in shallow baking dish - Place squash, cut side down, in broth. Bake at 400 for 25 to 35 minutes - In medium saucepan, over medium heat, heat reserved broth and margarine until margarine melts. Stir in stuffing mix, pecans and raisins - Turn squash over, cut side up. Spoon stuffing into squash cavities - Bake 20 minutes more or until squash is done, basting with broth after 10 minutes. Serves 4.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: philadelphia cream cheese, topping, vanilla, chocolate flavor, sugar, eye strawberries	[Strawberry Cream Cheese Pie] [INGREDIENTS] philadelphia cream cheese, topping, vanilla, chocolate flavor, sugar, eye strawberries [DIRECTIONS]: - Drain strawberries; reserve 1/4 cup liquid - Beat the cream cheese, reserved liquid, thawed strawberries, sugar and vanilla until smooth - Fold in whipped topping - Spoon into crust. Refrigerate several hours or overnight - Garnish with strawberry halves and kiwi slices - Makes 6 to 8 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: yeast, flour, water, soda, buttermilk, sugar, salt, baking powder	[Biscuits] [INGREDIENTS] yeast, flour, water, soda, buttermilk, sugar, salt, baking powder [DIRECTIONS]: - Combine dry ingredients - Cut in shortening until it resembles coarse crumbs - Dissolve yeast in warm water - Add yeast and buttermilk to dry mixture - Mix well - Roll out desired amount on lightly floured surface to about 1/4-inch thick - Cut with 2-inch cutter - Let rise 10 minutes - Preheat oven to 450 - Bake 15 to 20 minutes - Watch carefully until you get the time right for your oven - Dough will keep in refrigerator a week in covered container or plastic bag.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: cream of chicken soup, margarine, chicken breasts, poppy seed, roll, sour cream	[Ritz Cracker Chicken Casserole] [INGREDIENTS] cream of chicken soup, margarine, chicken breasts, poppy seed, roll, sour cream [DIRECTIONS]: - Put cut up chicken in bottom of casserole dish (9 x 13-inch). Combine soup and sour cream; cover chicken - Crush crackers, mix with poppy seed and sprinkle over soup mixture. Drizzle with melted butter (oleo) - Bake in 350 oven for 30 minutes - Watch very closely as Ritz crackers may burn - Serves 6 to 8.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, walnut sauce, brandy, soy milk, apples, whole wheat tortilla soaked, peppers, carrot, celery, cranberries, garlic, salt, allspice, raisins, walnuts, cinnamon, honey	[Vegan Chiles En Nogada] [INGREDIENTS] onion, walnut sauce, brandy, soy milk, apples, whole wheat tortilla soaked, peppers, carrot, celery, cranberries, garlic, salt, allspice, raisins, walnuts, cinnamon, honey [DIRECTIONS]: - Saute the onions, garlic, celery and carrot in oil for about five minutes. Add apples and raisins, saute until soft. Add spices and honey -Stuff peppers with the stuffing -Serve with walnut sauce -Warm in a 350 degree oven for approximately 20 minutes -Garnish with pomegranate seeds and fresh cilantro. (Optional.)
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, ground nutmeg, flour, bananas, ground cinnamon, baking soda, cold water, vanilla extract, salt, butter, sugar, walnuts	[Nutty Banana Bread] [INGREDIENTS] eggs, ground nutmeg, flour, bananas, ground cinnamon, baking soda, cold water, vanilla extract, salt, butter, sugar, walnuts [DIRECTIONS]: - Heat oven to 350 - Mix dry ingredients and set aside - In a large bowl cream butter and sugar; beat in eggs until light and fluffy - Beat in bananas and vanilla extract - Add flour mixture; beat until blended - Stir in walnuts - Add batter to well-greased 9 x 5-inch loaf pan - Bake 1 hour and 10 minutes or until toothpick wipes clean - Cool in pan on wire rack - Makes 1 loaf (12 slices).
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: vegetable oil, eggplant, garlic salt, tomato sauce, oregano, mozzarella cheese, parmesan cheese	[Eggplant Italiano] [INGREDIENTS] vegetable oil, eggplant, garlic salt, tomato sauce, oregano, mozzarella cheese, parmesan cheese [DIRECTIONS]: - Heat oil in skillet until hot - Mix flour and garlic salt; coat eggplant in this mixture - Cook over medium heat until golden brown, turning once - Pour half of tomato sauce into an ungreased 13 1/2 x 9 x 2-inch baking dish - Add eggplant and Parmesan cheese - Pour remaining tomato sauce over eggplant; sprinkle with oregano and Mozzarella - Bake at 350 for 25 minutes or until hot and bubbly - Will serve 4.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: refrigerated biscuits, brown sugar, butter, raisins, walnuts, cinnamon	[Cinnamon Ring] [INGREDIENTS] refrigerated biscuits, brown sugar, butter, raisins, walnuts, cinnamon [DIRECTIONS]: - Sprinkle chopped walnuts in greased 8 or 9-inch square baking pan - Combine brown sugar and cinnamon - Separate biscuit dough into 10 biscuits - Dip biscuits in butter, then sugar mixture. Place in pan, overlapping slightly - Tuck raisins in between biscuits - Add any remaining sugar mixture and butter - Bake at 425 for 12 to 15 minutes - Invert pan - Serve warm.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: bacon, swiss cheese, egg, bread crumbs, mayonnaise, chicken, butter, tomato slices, bread	[Sourdough Chicken Sandwiches] [INGREDIENTS] bacon, swiss cheese, egg, bread crumbs, mayonnaise, chicken, butter, tomato slices, bread [DIRECTIONS]: - Flatten chicken to 1/4-in. thickness. Place egg in a shallow bowl. Place egg crumbs in another shallow bowl. Dip chicken in egg, then coat with crumbs. Let stand for 5 minutes - In a large skillet, cook chicken in butter over medium-high heat for 4 minutes on each side until a thermometer reaches 170 - Spread bread with mayonnaise if desired. Top two slices with lettuce, cheese, tomato, bacon and chicken. Top with the remaining bread.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, yellow pepper, cilantro, oyster sauce, sesame oil, five-spice, tenderloin, red pepper, baby bok choy, stalks celery, noodles	[Beef Yakisoba] [INGREDIENTS] onion, yellow pepper, cilantro, oyster sauce, sesame oil, five-spice, tenderloin, red pepper, baby bok choy, stalks celery, noodles [DIRECTIONS]: - Put the noodles on to cook - Heat the oil in a wok over high heat. Add the beef and cook for 1 minute. Add the onion, bok choy, celery and peppers. Cook 3-4 minutes, then add the five-spice - Drain the noodles and add to the wok. Toss with oyster sauce and serve with cilantro sprinkled over top.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: active yeast, water, oil, salt, sugar	[Easy Homemade French Bread] [INGREDIENTS] active yeast, water, oil, salt, sugar [DIRECTIONS]: - 1. Combine the warm water and the dry active yeast. Set aside - 2. In a large bowl, combine the hot water, oil, sugar, salt and half of the flour. Stir with a wooden spoon - 3. Add yeast mixture and stir - 4. Add the remaining flour and stir. Leave spoon in the dough - 5. Let rest for 10 minutes - 6. Stir and let rest for 10 minutes again - 7. Repeat rest and stir process three more times (for a total of five times) - 8. Divide dough in half - 9. Turn out one half on a floured surface. Press out to a rectangle. Roll up (like making cinnamon rolls) and place on a greased baking sheet. Repeat with the other half - 10. Let rise in a warm place for 30 minutes - 11. With a sharp knife, make 3 diagonal slashes across each loaf. Brush with egg white - 12. Bake in a 400-degree oven for 25-30 minutes. Remove from the baking sheet to a cooling rack - 13. Enjoy!
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: vegetable oil, yeast, flour, soda, potatoes, buttermilk, salt, sugar	[Quick Buttermilk Rolls] [INGREDIENTS] vegetable oil, yeast, flour, soda, potatoes, buttermilk, salt, sugar [DIRECTIONS]: - Mix together all ingredients except oil and flour, then add vegetable oil - Add just until easy to handle the 2 to 2 1/2 cups flour - Mix and knead - Shape as desired, as bread or sweet rolls. Let rise 45 to 60 minutes - Bake at 350 for 20 to 30 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: heavy cream, unsalted butter, chicken stock, shallot, mushrooms, salt, paprika, fresh ground white pepper, bread	[Creamed Mushrooms On Multigrain Toast] [INGREDIENTS] heavy cream, unsalted butter, chicken stock, shallot, mushrooms, salt, paprika, fresh ground white pepper, bread [DIRECTIONS]: - Melt the butter in a saute pan over medium heat; add in the shallots - Stir/saute 1-2 minutes or until the shallot begins to soften - Stir in the mushrooms; cook 6-8 minutes or until they are limp and have given up much of their liquid - Add in the stock, cream, salt, and pepper; cook until the liquid reduces by about half - Arrange toast on 4 plates; top each with an equal portion of mushrooms and sauce - Dust with paprika and serve.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, ground nutmeg, ground cinnamon, evaporated milk, pastry shells, ground ginger, topping, salt, sugar, molasses, solid-pack pumpkin	[Molasses Pumpkin Pie] [INGREDIENTS] eggs, ground nutmeg, ground cinnamon, evaporated milk, pastry shells, ground ginger, topping, salt, sugar, molasses, solid-pack pumpkin [DIRECTIONS]: - Line a 9-in. pie plate with pastry. Trim to 1/2 inches beyond edge of plate; flute edges. Set aside - In a large bowl, beat the eggs, sugar, cinnamon, salt, ginger and nutmeg. Beat in pumpkin and molasses; gradually add milk. Pour into crust. Cover edges loosely with foil - Bake at 425 for 10 minutes. Remove foil. Reduce heat 350; bake 28-32 minutes longer or until a knife inserted near the center comes out clean. Cool on a wire rack for 2 hours. Chill until ready to serve. Serve with whipped topping. Refrigerate leftovers. Yield: 6-8 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, marshmallows, flour, cola soft drink, baking soda, buttermilk, cocoa, vanilla, butter, sugar	[Chocolate Coca-Cola Cake] [INGREDIENTS] eggs, marshmallows, flour, cola soft drink, baking soda, buttermilk, cocoa, vanilla, butter, sugar [DIRECTIONS]: - Combine first 3 ingredients in a medium saucepan over medium heat, stirring until butter melts. Remove from heat - Combine flour, sugar, and baking soda in a large bowl; stir in butter mixture. Add eggs, and stir until blended. Stir in buttermilk, vanilla, and marshmallows - Pour into a lightly greased 13- x 9-inch baking pan. Bake at 350 for 25 to 30 minutes or until a pick inserted in center comes out clean. Remove from oven; spread Chocolate Coca-Cola Icing over warm cake - Prepare the icing during the last 10 minutes of baking so it is ready to spoon onto the warm cake.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, onion, margarine, spinach, cream of celery soup, cheddar cheese, thyme, shredded wheat	[Quick Spinach Casserole] [INGREDIENTS] eggs, onion, margarine, spinach, cream of celery soup, cheddar cheese, thyme, shredded wheat [DIRECTIONS]: - Pierce spinach packages - Thaw in microwave for 2 minutes, using package directions; drain - Saute onion in 1 teaspoon margarine in skillet or microwave - Beat eggs in bowl - Add spinach, onion, cheese, soup and thyme; mix well - Spoon into 2-quart baking dish - Sprinkle mixture of cereal and 2 tablespoons margarine around edge of casserole - Bake at 350, for 35 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: carrots, onion, tapioca, beef cubes, salt, sugar, stalks celery, tomatoes	[5-Hour Baked Stew] [INGREDIENTS] carrots, onion, tapioca, beef cubes, salt, sugar, stalks celery, tomatoes [DIRECTIONS]: - Arrange raw meat in bottom of casserole - Arrange celery, carrots and onions on top of meat - Mix last 4 ingredients and pour over top - Bake, covered, for 5 hours at 250 - You can pop in potatoes for last 2 hours or serve with rice, or boiled or mashed potatoes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, fresh mushroom, olive oil, flounder, frozen spinach, lemon, salt, paprika, butter, pepper	[Flounder Florentine] [INGREDIENTS] onion, fresh mushroom, olive oil, flounder, frozen spinach, lemon, salt, paprika, butter, pepper [DIRECTIONS]: - Preheat oven to 350 degrees - Cook the spinach according to package instructions. Drain well and squeeze out any excess water - Heat oil and butter in a large saute pan (ovenproof is good) - Add the minced onion and mushrooms. Saute till softened - Add the spinach and stir well till heated through. Add salt and pepper to taste. If using the same pan, separate spinach into the same amounts as you have fish. Usually 4 or 5 sections if the fish is small. Or you can use a pyrex 9 X 18 oven proof dish. Place fish over spinach and sprinkle with paprika. Bake till fish flakes easily. About 30 minutes. Squeeze lemon juice over and serve.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: mussels, lobsters, bacon, shell clams, kielbasa, corn, butter, tiny new potatoes	[Clambake In A Pot] [INGREDIENTS] mussels, lobsters, bacon, shell clams, kielbasa, corn, butter, tiny new potatoes [DIRECTIONS]: - Put the meat in the bottom of a very large pot, like a lobster pot - Add in the clams and mussels, then the potatoes - Top with the lobster and corn; add in 1/2 cup water - Cover and turn the heat to high; cook, shaking the pot a little every few minutes, for about 20 minutes - Remove the lid and carefully (there is danger of scalding) check one of the potatoes to see whether it is done - If not, recover and cook another 10 minutes or so - Put the corn, meat, lobsters on one or more platters; put the clams/mussels in a large bowl and ladle some of the cooking juices over them - Serve, if you like, with melted butter.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, milk, vanilla, raisins, sugar, nutmeg, bread, cinnamon	[Spicy Bread Pudding] [INGREDIENTS] eggs, milk, vanilla, raisins, sugar, nutmeg, bread, cinnamon [DIRECTIONS]: - Butter, sugar and cinnamon four slices of bread and toast. Cut each piece of toasted bread into 9 pieces and place in shallow pan - Mix the eggs, milk, sugar, vanilla and raisins - Pour over bread pieces - Add nutmeg and dot with butter - Bake at 350 for 30 to 35 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, lemon juice, white sandwich bread, sausage, anchovy paste, water, olive oil, salad greens, parsley, tomato paste, milk, mustard, russet, mayonnaise	[Sausage Stuffed Potatoes With Green Salad] [INGREDIENTS] onion, lemon juice, white sandwich bread, sausage, anchovy paste, water, olive oil, salad greens, parsley, tomato paste, milk, mustard, russet, mayonnaise [DIRECTIONS]: - Prick potatoes with a fork. Microwave, covered with a paper towel, on high power until tender, 10 to 12 minutes - Cutting lengthwise, remove top fourth of each potato and scoop out centers (reserve for another use), leaving 1/2-inch-thick walls - Whisk together mayonnaise, 1 tablespoon water, tomato paste, anchovy paste, and 1 1/2 tablespoons mustard - Preheat oven to 350F with rack in middle - Cook onion in oil with a pinch of salt in a small heavy skillet over medium heat, stirring occasionally, until golden, about 10 minutes - Meanwhile, tear bread into small pieces, then soak in milk in a medium bowl until very soft. Mix in sausage, parsley, onion, and 2 tablespoons mayonnaise sauce with your hands - Divide filling between potatoes, then coat skins lightly with oil. Bake in a 4-sided sheet pan until sausage is cooked through, about 30 minutes - While potatoes bake, whisk 1 tablespoon mayonnaise sauce with lemon juice, remaining 1 1/2 teaspoon mustard and 1/2 teaspoon water, and salt and pepper to taste - Remove potatoes from oven and turn on broiler. Spoon remaining mayonnaise sauce over filling and broil 3 to 4 inches from heat until charred in spots, 3 to 5 minutes. Cool slightly - Toss greens with dressing and serve with potatoes
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: green onions, slivered almonds, cabbage, mandarin oranges, ramen noodles, vinegar, sesame oil, sesame seed, oil, salt, sugar, pepper	[Crunchy Hawaiian Salad] [INGREDIENTS] green onions, slivered almonds, cabbage, mandarin oranges, ramen noodles, vinegar, sesame oil, sesame seed, oil, salt, sugar, pepper [DIRECTIONS]: - Combine oil, sesame oil, vinegar, sugar, salt and pepper in small bowl; mix well - Chill in refrigerator - Combine cabbage, green onions and mandarin oranges in bowl; mix well - Reserve seasoning packet from noodles for another use; crumble noodles into salad - Sprinkle with almonds and sesame seed - Add dressing; toss to mix well - Yields 12 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, onion, milk, frozen spinach, ground chuck, mushrooms, garlic, grated cheese	[Brunch Casserole] [INGREDIENTS] eggs, onion, milk, frozen spinach, ground chuck, mushrooms, garlic, grated cheese [DIRECTIONS]: - Brown beef and onion; drain - Place in well-greased crock-pot. Stir in remaining ingredients except eggs, milk and cheese - Beat eggs and cheese together - Pour over other ingredients; stir well. Dust with additional nutmeg - Cover and cook on low 6 to 8 hours - Sprinkle with grated cheese.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, chocolate syrup, milk, vanilla extract, salt, whipping cream, sugar	[Homemade Chocolate Ice Cream] [INGREDIENTS] eggs, chocolate syrup, milk, vanilla extract, salt, whipping cream, sugar [DIRECTIONS]: - Beat eggs in a large bowl at medium speed until frothy - Add sugar, beating well - Stir in chocolate syrup, vanilla and salt. Pour into freezer can of a 1 1/2-gallon, hand-turned or electric ice cream freezer - Add whipping cream and milk, stirring well. Freeze according to manufacturer's instructions - Let ice cream ripen 1 hour before serving.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, green chile peppers, shredded cheese, salt, butter, tomatoes	[Chile Con Queso] [INGREDIENTS] onion, green chile peppers, shredded cheese, salt, butter, tomatoes [DIRECTIONS]: - In a medium skillet, cook onion in butter or margarine until tender, but not brown - Stir in tomatoes, chili peppers and salt. Simmer, uncovered, for 10 minutes - Add cheese a little at a time until cheese is completely melted - Serve immediately with tortilla chips or corn chips - This can be prepared ahead of time by leaving out the cheese and later microwave with cheese, stirring frequently.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: granulated sugar, salt, lemon juice, flour, milk, egg, lard, sugar, vanilla, raisins, baking powder, boiling water	[Raisin Squares Italian Bakery Style] [INGREDIENTS] granulated sugar, salt, lemon juice, flour, milk, egg, lard, sugar, vanilla, raisins, baking powder, boiling water [DIRECTIONS]: - Wash raisins - Add to the boiling water on low heat in saucepot - Add remaining filling ingredients, salt, sugar, flour, juice, and cook just until thick - Remove from heat and let cool well - Crust: Mix egg with vanilla and add enough cream or whole milk to make one cup of liquid - Combine remaining ingredients flour, sugar, salt, and lard and lifting to air and rub to make a coarse pea size crumb - Add in liquid and just combine to make a ball of pastry - Divide pastry into two - Dust a board with the flour for rolling and roll one section to fit a 17 x 14 sided ungreased cookie sheet - Spread on cooled raisin filling, or canned apple filling - Roll second half of dough, and place nicely on the top, sealing edges - Prick all over top with a fork and brush with more cream - Sprinkle with granulated fine or coarse sugar over evenly - Bake 350 for 25 minutes until golden.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: graham cracker crumbs, semisweet chocolate morsel, condensed milk, shredded coconut, butter, pecans, butterscotch chips	[Five Layer Bars] [INGREDIENTS] graham cracker crumbs, semisweet chocolate morsel, condensed milk, shredded coconut, butter, pecans, butterscotch chips [DIRECTIONS]: - Preheat oven to 350 degrees F - Combine graham cracker crumbs and melted butter - Press into bottom of a 9 by 13-inch baking dish - Sprinkle the butterscotch morsels over the crust - The layer the chocolate morsels, pecans, and coconut, in the order given - Pour sweetened condensed milk over the layers - Bake for 30 minutes - Allow to cool and cut into bars - TO GIVE AS A GIFT: - In a decorative jar, layer pecans, butterscotch morsels, coconut, and chocolate morsels. Spoon graham cracker crumbs into a small plastic or cellophane bag and place on top of the layers.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: salt, sanding sugar, flour, water, meringue powder, egg, powdered sugar, coloring, vanilla, butter, sugar	[Christmas Cookie Puzzles] [INGREDIENTS] salt, sanding sugar, flour, water, meringue powder, egg, powdered sugar, coloring, vanilla, butter, sugar [DIRECTIONS]: - Beat first 2 ingredients at medium speed with an electric mixer until creamy. Add egg and vanilla; beat until blended - Sift together flour and salt. Gradually add flour mixture to butter mixture, in 2 batches, beating on low speed until just combined after each addition. Flatten dough into 2 rectangles, and wrap in plastic wrap. Chill 2 hours to 3 days - Preheat oven to 350. Place dough on floured parchment paper, and roll to 1/4-inch thickness. Cut into a 7- x 7 1/2-inch rectangle, reserving scraps. Transfer parchment to a baking sheet, and bake 7 minutes. Rotate pan front to back, and bake 7 more minutes or until edges begin to brown - Immediately slide parchment with cookie onto a flat surface. Cut through cooked, soft dough with a small cookie cutter. Cut straight lines from shapes to rectangle edges to form puzzle pieces. Transfer parchment paper with cookies to wire rack. Gently separate puzzle pieces. Cool completely. Repeat with remaining dough - Beat powdered sugar, meringue powder, and 10 Tbsp. warm water at high speed 5 minutes or until glossy. Stir in up to 4 Tbsp. warm water, 1 tsp. at a time, until mixture reaches desired consistency. Stir in desired food coloring - Pipe a thin border of icing around edge of each cookie piece. Fill center of cookie with an even layer of icing. Swirl a wooden pick in a circle around the entire pool of icing, starting at the edges and moving toward the center. Let cookies stand 30 minutes or until icing is dry before decorating with another color on top of base color - For crisp cookies, return dough immediately to oven after cutting in Step 4, and bake 3 minutes or until golden.