--- tags: - spacy - token-classification language: - en license: mit widget: - text: "Season the chicken inside and out with salt and pepper, really getting into all of the crevices. Let the chicken hang out for at least 1 hour at room temperature, which will help the meat absorb the salt. If you can season a few days in advance and let rest, uncovered, in the fridge, even better." --- | Feature | Description | | --- | --- | | **Name** | `en_reciparse_model` | | **Version** | `0.0.0` | | **spaCy** | `>=3.3.1,<3.4.0` | | **Default Pipeline** | `tok2vec`, `ner` | | **Components** | `tok2vec`, `ner` | | **Vectors** | 0 keys, 0 unique vectors (0 dimensions) | | **Sources** | n/a | | **License** | n/a | | **Author** | [n/a]() | ### Label Scheme
View label scheme (1 labels for 1 components) | Component | Labels | | --- | --- | | **`ner`** | `INGREDIENT` |
### Accuracy | Type | Score | | --- | --- | | `ENTS_F` | 87.97 | | `ENTS_P` | 88.54 | | `ENTS_R` | 87.40 | | `TOK2VEC_LOSS` | 37557.71 | | `NER_LOSS` | 19408.65 |