It's nice to see a shop exclusively for men on the high street that doesn't only sell suits!\nBurton fills a gap in the market for those too proud to go to Topman or too poor to go to Cruise. It's bang on!\n\nthe prices are pretty decent for what they sell, and the stuff is always on trend and pretty fashionable really. The staff are always really happy to help and really grounded, refreshigly so!\n\nPlus if you're a student, it's 10% off! woohoo


SATURDAY NIGHT SPECIAL\n\nBefore we packed our Vegas bags, I commented to my husband that while there, I wanted to find a cheap lobster dinner. Some wives probably ask to be taken out to a nice lobster dinner. I wanted a nice dinner too, don't get me wrong, but I knew a cheap lobster dinner could be found and I wanted us to find it.\n\nWe were there less than 48 hours when dinner found us! We had been walking around Downtown Vegas and seen signs on the Fremont Hotel for an $11.99 steak and lobster dinner. I pointed it out with excitement. Unfortunately, we weren't hungry! But....after a couple more hours strolling and dancing, our appetites caught up and it happened to be between the hours the special was being served!\n\nWe had a 30 minute wait and we were not alone. The waiting area was packed! We were finally sat and our server (George) dropped off menus on his way to take another order. He returned not long after with a smile, even though I'd watched him scurry from table to table in the interim. His section was slammed and one booth was pretty impatient about not having received their bill yet. We decided we weren't in a hurry and placed identical orders (lobster and extra rare steak). I added a side dish of garlic green beans to mine.\n\nBread service came. A plate of Promise (buttery spread) packets came with it. A serious mound of fake butter! We ate our share until the dinners arrived.\n\nI don't anything nice to say about the flat piece of steak I received, except that it was very rare and it wasn't bad dipped in butter, but mine was mostly fat. Husband ate all of his and said it was about what he expected. We both agreed the lobster was better than expected. They were tiny tails but they were tender and well-seasoned and the drawn butter coated the bites nicely. My green beans were actually terrible. Rubbery and not much garlic to be found. For the meal we received, the excellent service, and the cost, overall I would say we found a great value here!  ($28.40 total)\n\nA good server can really set the tone for the evening. George's contagious smile kept us smiling all night too.


When we got here it wasn't too busy, weren't visited for a solid 5 minutes. Our waitress, Julia wasn't the most friendliest (not rude just not very cheery like everyone else there).  We were ready to order as soon as she came back with drinks. Ordered waffles and chiliqulies-wait time wasn't long and the food was really good. Julia didn't even bring us the food, which I get is the norm if the server is busy but we weren't given any time to ask for condiments. Luckily Julia caught on to my aimlessly looking around and brought stuff. But after that, she was nowhere to be seen. I annoyed my neighbors by swishing my empty cup of ice around in hopes somebody would stop and ask if we needed more beverages. The prices were high, the food was alright, my service experience will probably be what deters me from visiting again.


This place is good for what it is...a space-themed diner in Gila Bend. I had the reuben and fries. I wanted to try the Mexican food but when I asked the staff about it, they looked frightened for me. Seeing the fear on their faces when I inquired about Mexican food, I knew it was best to stay away from that portion of the menu!\n\nI don't know if I'll ever come back unless accompanying someone who is as curious as I was. It's worth stopping in but don't expect anything too phenomenal.


We were in town for the weekend. We wanted to hit up a local \"Triple D\" Dive, and we saw that The Dish had well written reviews. They weren't lying. The quality was excellent. It had a fresh and home made feel to every bite. Definitely coming back for dessert...one day.


Very friendly staff and the store is usually very clean. I have seen quite an improvement in this store over the past 4 years. However, the selection of organic fruits/ vegetables is pretty small and very expensive. I don't like the fact that I go to a huge grocery store yet cannot get what I need in that one stop. I hope this store will expand their selection of organic options soon.


be sure you put your PC sensors away.  The show is irreverent and crude.  But if you go in understanding and accepting that, it's a fun show.  The acrobatics & skills are great.\n\nIf you sit in the front row, you may get picked on.  One of the better seats may be a few rows back where the seats are on risers, so the angle is better.\n\nbeware of the audience participation.  Don't go up unless you're pretty uninhibited...


One of the 'good' hotels on the strip when it comes to fun cool things to see and do.  The interior garden is tropical and there are little nooks to get lost in... sit and think...and then move on with your coffee before another army of kids come rolling off a sight seeing tour truck. \nThey have a starbucks here , from what I was told, but I never found it.


Alright W, I've got bones to pick. I've been a customer at the W several times, and it seems like every time I go there is some kind of issue. Whether it's with the room, or whether its with how many guests we are permitted to have at our very expensive table...there's always something. When I come to the W, I expect to spend money. No complaints about that, I know that when I head to the W that I am going to drop some dough on whatever it is we are doing. Got it. What I don't understand is the sub-par customer service for a place that spouts \"Whatever, Whenever\". For example, My friends and I purchased a table in the night club. There was only three of us at the table, and we got constantly heckled by the door people and the management about the rest of our party showing up who were in another vehicle. Im sorry, but 3 people to a bottle of champagne and a bottle of vodka?! We would have been absolutely hammered. Furthermore, there were only 3 other guests that were looking to join us. It's not like I invited 10 more people, but they seriously wanted to get into it with me over a total of 6 guests at this table in their nightclub. Hello? Are you serious? Any other nightclub in Scottsdale would have happily accommodated 6 guests to a table.  Not to mention that aside from purchasing the table, my other friend also purchased a room for the night. The W has a very nice decor, and a great selection of alcohol and food, but again the management of the place is not up to par for the prices you are paying.


It was definitely better the first time I went.  But I must say it was still good times this go around.  \n\nThanks to our boy that hooked us up for Tao b/c he put out the word for Body English and we were escorted past that loooonnnnggg line.\n\nThe dance floor was P-A-C-K-E-D!!!!! And the bartender that served us looked like a Nordic God. It was Dave Navarro's b-day but we didn't get a chance to see him. O'well.


Great place to go on a Monday afternoon. There were probably less than 20 cars in the parking lot. I was kind of leery at first because the mall here is sketchy at best, but this was a nice clean theater with friendly staff.


Great selection, as one would exxpect from a Bath and Body Works.\n\nBut even better than that, great people.  They are always so helpful.  I will always come to this location.


This is simply the best outdoor place to eat in Vegas....the decor is relaxing, fresh, pool side, green, so soothing!! This is the best breakfast/brunch in Vegas! The LOX bagel are great as well.\n\nThe lunch caprese appetizer is the best caprese that I have ever had!! And I had many of them!! The fig appetizer was super delicious as well and light, love it!!\n\nThe service is quite possibly the slowest I have ever experienced...and I ate there couple times...too bad!


You can easily compare this to a Ross or Marshalls. \n\nClothing and household items at discount prices. Helpful hint, when shopping at locations like this always look the clothes over for holes, rips or loose threads. I have purchased a dress with a very tiny hole from here but they did give me a 15% discount. \n\nDon't be alarmed by the Security Guards. Sometimes there are more guards than any other employees in the store but half the time they are just too busy talking to each other. \n\nThey actually have a good variety of shoes in a size 11 which is very hard for me to find in discount stores. And their plus size section is not too shabby either.


Quality of the food was poor.  Lots of choices but just didn't think the food was worth the price.\n\nThink a stand-alone place is a better choice.  You'll get better quallity food & eat less.


Spotty service, inconvenient parking and pool access make this hotel more of a hassel to stay in than it is worth. I'd recommend staying at Monte Carlo or Tropicana, which are at similar price points. Both offer a superior experience as the Luxor has lost most of what made it cool - its Egyptian theme. Without the theme, Luxor is just like every other 3000+ room mega-resort in town with multi-ethnic eateries, a Cirque show, nightclub, ultralounges, etc. What Luxor has going for it is that its cheap, clean(er than Excalibur), and is located on the strip. \n\nThe hotel has 2 towers - the pyramid tower and the west tower - try to stay in the west tower because the rooms are more modern and practical. Bathrooms in the West Tower have separate tub and shower which is a nice plus. I frequented the fitness center a few times during my stay. The room itself is of an adequate size. It has some free weights, and lots of cardio-equipment. The fitness center is free for hotel guests thanks to the resort fee. \n\nThe Luxor parking garage is located in the back of the hotel and is only a 2 story structure with a pedestrian bridge that connects to the building on the opposite side of the lobby. This means a far walk from the parking garage to the main lobby. Luxor is connected to Mandalay Bay and Excalibur via skywalk and automated monorail.


This place was a total surprise. It's sandwiched between a lingerie shop and a columbian bakery. Good company! Could easily have been a pay-as-you-go cell phone shop or Tienda Latina but it's all Kinder choco, imported (mostly Polish) cheeses, Knorr bullion cubes, waffle crackers, pickles galore, and, oddly, tattoo gum. Which I bought. Several handfuls of.\n\nThere are a lot of classic E Euro treats to be gotten here, bread, soups, perogies, etc, but none of it's made here. Almost all the fresh food is shipped in from NYC. Which is cool, but homemade is always best, no? Still, prices are super-reasonable. Check 'er out!


I'm all for quaint family owned and operated places because there is a lot of potential and undiscovered delicious dishes. This is not one of those places. They need to apply to be on Restaurant Impossible because they need an overhaul. Their decor makes no sense whatsoever and the food was horrible. Their chips and salsa was great but it's pretty hard to mess that up. What's up La Mestiza?


Food is ok. Service is ok. Crab legs are just the same with crazy buffet. Dinner at 16/head adult. Quite pricey.


Long lines, rude service and prices that are \"adjusted\" for tourists. Come on Mcdonalds! You can do better than this lame excuse. If you want to get ripped off go to this Mcdonalds.. otherwise there are better options near the strip


Place just opened not to long ago, Wife and I wanted something simple, so we tried quite a few things! I had their Italian Beef sandwich, it was very tasty, nice cut on the beef and you have a options with hot peppers or sweet peppers, I tried it with the sweet so my wife can try it. One of the best sandwich I have had for a very long time. Wife had their cheeseburger, this was also very good, Then we shared their hot dog, its a Vienna beef dog, served on a kysor bun. Place is a Chicago style food joint, which I am not very accustom to, but what ever it is, it's very good. We will diffidently eat here often.


Portions are large, ribs are tender, sauces are flavorful and prices are fair.  I'm not sure what else you can ask for in a BBQ joint.


More accurately I'd give this restaurant 3.5 stars. I never thought I'd wish for fractions...\n\nThe service is great. I came here alone for my weekly antisocial mini-vacation and thoroughly enjoyed the experience. Everyone I talked to was extremely helpful and welcoming. Ambiance is pleasant--a large window separates the restaurant from the rest of the casino so I didn't hear the slot machines. The lighting and circular setup turn it into a tranquil bubble within the casino. \n\nHere is the breakdown in ratings for different menu items:\n\nBREAD: 4 stars. They have a definite edge in the bread department because you get a little bowl of marinated garlic/bruschetta...I have never seen such a wonder! That shiz is good as hell. The bread itself is pretty good, but the goody bowl is the impressive part!\n\nPASTA E FAGIOLI SOUP: 3.5 stars. Tasty lil bowl of soup. Nothing extravagant, but nice. \n \nCHICKEN ANGELO: 3.25 stars. I'm getting weird with fractions again. It's a good dish with a nice flavor and it was recommended by two of the staff members. Even though I liked it I couldn't help feeling there was something missing. I saved half the dish for later, which means it was good enough for me to take but it wasn't so good that I couldn't stop eating it. Maybe it didn't have MSG in it haha! That or it lacked an X-factor. \n\nTIRAMISU: 2 stars. I took this to-go and wasn't a fan. The ladyfingers were SOAKED in liqueur. They tasted gross to me. I avoided the soggy liqueur cake parts and just ate the creamy part which was just decent. I've had way better tiramisu. My waitress recommended this, which either means she loves liqueur and soggy cake or she just hasn't eaten as many tiramisus as me. It was a hot mess of a dessert. \n\nBecause I had such a pleasant time here, there is a chance I will return. Plus--I really like Southpoint and it's close to my house. It is overpriced though, so I'm more likely to try other places first. \"Luxury eating\" expenses aren't supposed to be in my budget, and I could have gone to Chipotle 4 times for what I paid (including wine and a hearty tip). No regrets, but can't justify rushing back either!


Great place for the price. Not the most luxurious place on the strip but the amenities are decent, the service is good, and the location is fantastic. Very good value overall.\n\nThis is the 4th or 5th time we've stayed here. The rooms are clean and comfortable, and there is a decent selection of food downstairs ranging from McDonald's to 5 star French, and everything in between. The casino floor is a bit small and smoky, but perfect for when you're not in the mood to get dressed up and go out. The spa is small and reasonably priced. And it's only a few minutes' walk to other casinos, restaurants, and shopping at the many malls nearby.\n\nThe only things we didn't care much for were the showers (high pressure mist that's definitely not my idea of pleasant) and on our most recent trip the TV didn't work properly (but we didn't call to have it fixed because it just wasn't that important to us).\n\nYes, you can stay at a nicer, trendier, and/or more luxurious place on the strip but you'll pay about twice as much. We prefer to stay here, where we're always satisfied, and use the cash we saved to eat, play, and party while we're in town.


******I'm editing my review!***********From 5 stars to 2*************\n6/6/13:\nStill love Whitney - she's great! But the front desk girls have not been great - at all! Twice now, I have booked an appointment, showed up and told my appointment is not in the system. What!? So then I have to re-schedule and come back another day. So frustrating! Another time, I show up to my appointment and another waxer besides Whitney shows up. I really like how Whitney does my brows, I'm not going to book with anyone else, so everytime I call to schedule I tell them i'm calling to schedule with Whitney. I feel bad for the waxer that they booked me with because it's an appointment time she could have had one of her clients book and earn money for that appt time. Last week I get a reminder call that I have an appointment the next day - an appointment I never made!?!  When you wait in the lobby they are very unprofessional - discussing personal things that I shouldn't have to listen to while waiting for my waxer. The front desk staff really needs to get it together! I was very impressed with them when I first came in January '13 - what happened?!?\n\n***************************************************************************************\n\n1/8/13:\nFirst time visitor for an eyebrow wax at European Wax Center. I was previously having my eyebrows threaded but noticed they kept getting thinner and thinner and losing their natural shape. So I've decided to go back to waxing. \nMy friend recommended Whitney. Whitney did an excellent job and kept my eyebrows thicker like I prefer and followed my natural arch as requested. She was quick and no stray hairs were left behind. \nI had stopped getting waxed a couple years ago because the wax would feel too warm and I'd be so red afterwards. I started threading but threading is much more painful with the constant ripping of the strings & would sometimes cause cuts on my skin. Also, threading takes much longer!  \nThe wax at European Wax Center is very gentle, no pain & no crazy redness afterwards. \nI highly recommend Whitney & I'll be going back to her for my eyebrow waxing & do not wish to have them threaded ever again.\nAlso, the ladies at the front desk are extremely polite on the phone, during check-in and check out. Very professional!


I just moved here from out-of-state. So far I've had pretty good experiences in the state of Nevada. But NV Energy was Definitely an exception to that. If I could give zero stars, I would! I feel like everybody else on this page has said it all, so I don't feel like I need to go into a lot more detail. I've never been more frustrated, treated more poorly, or felt more ignorant, after dealing with these people.  Their customer service is inexcusable. If there was another choice, I would definitely go with it. And the fact that there's only one location where you can set up service is ridiculous. Ok. It's sad. I'm done.


If you know me, you are already wondering why I gave 4 stars to a pool. To a club. To a place that is everything I despise - sun, water, obnoxious people, annoying music that is too loud, etc...\n\nWell, it gets four stars because I was in a private bungalow. I have no idea what that costs, their website gives you zero pricing information, but Google searches tell me it is anywhere between $5k and $10k. So if you have that kind of money to blow on a pool experience, by all means, blow it here.\n\nBF's work took us on a mini vacation to Vegas and hanging out here was one of the planned activities. We said we weren't interested, but we were persuaded to at least check it out. I was glad we did. The bungalows are spacious and very posh. I was able to avoid the sun, and even though it was 106 outside, it felt about 85 in the bungalow due to the ceiling fan with a mister. \n\nThe good:\n\nThe bungalow was large, we had I believe 22 in our party and space was not an issue.\n\nIf you are into the sun, you have a private area to lay out, or a private jacuzzi to hang out in.\n\nThere is a TV if you want to watch something. Not that you would be able to hear it, lol.\n\nThey give you a massive bowl of fresh fruit upon your arrival, and smaller bowls of frozen grapes, which are promptly replenished if they run out. \n\nWe wanted for nothing, if we ran out of alcohol, more was brought to us. If we wanted a drink, a bikini clad lady would whip it up for us.\n\nThe food we had for lunch was great - sushi, a chilled seafood platter, chicken fingers, sandwiches, fries, fish tacos - all very tasty.\n\nThere is a private bathroom you share with the other bungalows, so waiting in line isn't really an issue since you aren't sharing with the hundreds of people at the pool. \n\nThe bad:\n\nThe security is beyond ridiculous. You cannot bring in a bottle of water or chap stick. My boyfriend couldn't bring his e-cig, but people were allowed to bring in cigarettes. If you have anything they don't allow in, you will need to check your items (and pay $10 for a locker). My advice? Bring your cell phone, ID and sunblock, cause nothing else is getting in. \n\nIt's WAY too loud. Maybe that's just my old lady attitude talking, but really, it's a bit much. We stayed about three hours and I was yelling so much to talk to people that three days later, I still have a hoarse voice. \n\nSince this is hardly my scene, I don't think I would come back - even if we had a bungalow. It was a nice thing to experience once, but I would rather be in a dark casino than out there.


An unexpected treat from my \"auntie\" from France and a nice gesture by an employee to move my cane-assisted 'uncle\" to the front of the long line got Saturday evening started right.  Well, almost right because I hadn't been preparing all day for a buffet...\n\n(Ironically, the seater then made us walk, uncle and all, all the way to the back corner of the place.)\n\nDecent amount of variety, although a lot of it wasn't premium buffet stuff. King crab and prime rib were obviously the best picks overall, but I liked a lot of the other dishes, including the 4th of July special pulled beef with baked beans, the lamb kebobs and baba ghanouj, the fried shrimp (overly battered but still good), the italian sausage... mmm. Desserts were good too, especially the creme brulee and apple pie for me. Also, that frozen custard just somehow tastes different from the usual frozen yogurt...\n\nOverall, it was a great meal, but not quite an unforgettable variety of victuals.\n\nP.S. A foursquare check-in at the proper Planet Hollywood Resort can get you $5 off for this buffet.


The burgers are good and so are the prices. But if you really want to experience The Works skip the restaurant and sit at the bar. Introduce yourself to whoever is sitting next to you and I *guarantee you'll you have an interesting conversation. Unless you're the one who's not interesting.\n\n\n\n*I can't really guarantee anything. Wtf.


This is where I usually go when visiting downtown. The atmosphere is great. I think its what makes this place. Its dark with a fireplaces and brick walls. There is also a dance floor and dj in the back. Last time I got a pretty rude bartender though. Only negative thing I have to say.


These state employees don't necessarily like their job, but they did a great job of helping me out. \n\nI just moved to the state and required a change of residency. I have no car here yet so a drivers license wasn't a necessity, but it would have been nice to have already. Unfortunately, proof of insurance specifically for this state is necessary to do that. State ID it was then. The lady at the front (I didn't grab her name) was very  kind and accommodating for my noob questioning of changing state ID's. The line, although around the room, moved very quickly.It's a lot faster than what I'm used to from Chicago/Illinois DMV lines.\n\nOverall, if you have all your required paper work with you,  it is a fair experience got being a thing of necessity. Props to the kind lady in the beige cardigan up front!


To start this review off, let me just say that I am not really a fan of buffets in vegas. I've never really preferred massive quantity for mediocre quality. That being said, I think Wicked Spoon is okay. We got there at 5PM on a saturday before the rush started, so you'll do yourself a favor if you get there early. We chose to go early because who likes to be full of food when they go out later that night? Not me. \n\nThe food was pretty decent. I tried the truffled potatos, the shrimp miso, spinach salad, and a few other choice items. All in all, not that bad. I did like the fact that they were also plated separately, which made it easier and gave points for presentation. But, presentation doesn't make it for me entirely. Some of the stuff was also a bit overcooked. \n\nThe dessert were also a big draw for me to these types of things, I tried one of each and didn't really find anything that stood out as well. It was all packaged wonderfully though (once again, points for presentation) but to be honest, the only thing I really liked was the chocolate covered strawberries and the Chocolate mousse/berry thing they had. The gelato was 'meh' since it tasted like the typical gelato stuff. \n\nAll in all, not bad, but I probably wont be spending $37.50 + Tip for something like this again. I think although it is nice and everything, it is NOT WORTH $37.50, hence it is only Ok.


Awesome east coast style deli food with a fresh and healthy update, this is the best, we go there all the time


Decent Taiwanese cafe for homemade noodles and xlb.  A little farther to drive outside of Chinatown, but definitely wasn't disappointed.  The mamasans who own and run the restaurant are really cute, I got really good service and the food was really yummy.  I ordered the beef chow mien, soup dumplings (xlb), and the layered pancake which is one of my all time favorite appetizers.  They make it really crispy and light, not too oily.  It's delicious and I'd probably come back just for that.  The beef chow mien was also a treat, mostly because of the homemade noodles with a really good firm texture.  The xlb is definitely worth ordering and I think is the best in Vegas.  They give you a lot of food too, I wasn't able to finish because everything was so good!


A Kohl's is a Kohl's is a Kohl's. I really don't have much to add here. I went to this store by chance has I needed to stock up on some warmer clothes. I was impressed with the sale that they had going on; on the same hand the selection was fairly limited.\n\nThe staff was very friendly and helpful and there was plenty of parking. I would not be opposed to going back.


12-26-10\n\nBy the time I knew it , Christmas day was over and I was craving  Thai food.  My husband knew I can't last more than three days without it.  So we started searching for a Thai restaurant and Malee's Thai came up.  It was close to our hotel as I discovered, the owner is an American woman.  I was so excited to find out how she did it.\n\nUpon entering the restaurant, it took awhile for the hosts to come out and seat us.  The restaurant has nice simple decor, casual elegant more than most Thai restaurant.\n\nAbout the food:  We order dumplings, soft shell crab, and crab Rangoon. \nI thought the dipping sauce was very good.  My husband thought it was so-so.  I order crispy chicken with garlic and basil , with steamed rice.  The sauce in chicken was very unique.  I liked it.  \n\nI would put her restaurant into Asian Fusion category.  Much, much better  than PF Chang!!\n\nOverall Malee's Thai was a pleasant dining experience.  We will come back if we are in the area and try some other dishes.


I enjoyed the brisket, but at the end of the meal, I really felt like I was getting raped in terms of price. Maybe I'm used to cheaper bbq, but the gouging was a bit ridiculous.\n\nThe atmosphere is cute and I am more than sure that we are paying for where they are located...\n\nThat said, I loved the rolls w the apple butter. I have never been a fan of apple butter, but this place has made me think twice now.\n\nService was good, but man, was it crowded...That'll teach me to come here on a Saturday (even though this review is written almost a week later!).


Blu Burger was very good.  My burger was cooked perfectly - did the build your own and it was great.  The sweet potato fries were really good....will be back to get more of the fries!!  All 4 of us ordered a different burger and everyone was very happy with the quality and taste of their selection.  The waitress was vey nice and provided great service.  I was a little disappointed in the drink options - no hard cider and limited ability to make mixed drinks.  I ended up with a margarita which was fine (made with a mix)...definitely nothing special.  It would be nice if they improved that side of their menu, at least include one hard cider offering for those that are gluten free.


Great restaurant...not a fan of the sushi tho. I'm a huge sushi eater and could try every sushi place in the city if I could. With the number of sushi places around Vegas, this is good, but not my number 1 choice for sushi. \n\nGarlic Chicken and Hamburger Steak is definitely what I go there for! And their Hawaii breakfasts for Portuguese Sausage, Eggs, & Rice...yummm! haha!\n\nNot a Sushi place for big sushi eaters..other than that...it's a taste of 808 in the 702.


I am a fan, as my rating suggests. \n\nI'll keep this one snappy - been here quite a bit, its awesome for brunch and their new menu has tons of tasty treats on it at prices that betray its flashy decor. \n\nThe bar caters, as most do in this area of town, to local wealthy businessmen, as is evidenced by their rather over the top cocktail menu. \n\nAlong with Monteiths and the West Room (all of which I've been to), this is a solid mini chain of restaurants with a refreshing approach to the dining experience, all have predictably tasty food and a well stocked bar. Any three star comments about 'staggered in here on a Friday and didn't like the barmen' perhaps give an unfair representation of what is after all an excellent establishment, ideal for romantic meal during the week, cocktails of a Fri/Sat night or a hangover brunch on a Sunday.


Didn't come here to eat just drink but can't really go wrong with 2.50 coronas this is definitely is a college bar and a bit noisy what's wierd is there Oregon duck fans and not ASU fans? Great place for day drinking though


Disappointing dinner ~  I can't understand why there was such a long wait to get into this place.  My friend and I likely would have had a better meal over at AJ's.  The acoustics are horrendous - I had to scream at my friend the entire evening.  When we were finally seated, before we could even hang our purses on the back of our chairs, a server was there asking for our order.  Apparently, we were supposed to study the menu during our 40 minute wait.  Clearly wanting to get us in and out, our food arrived a little too quickly.  I had the Curry Vegetables - horrible - some of the veges were way under ripe (broccoli was more white than green) and undercooked (yes, I know they should be crunchy).  The sauce was bland.  Even the rice wasn't good - how does an Asian place screw up rice?  There were no seasonings/condiments on the table other than the obligatory Kikkoman's.  We were ignored until it was check time.  I know it was a busy Friday evening, but that doesn't mean service and food quality should go by the wayside.  Kudos to the owner for actually being there, although it's not really a shock she would like to show her face considering there's two large pictures of her right when you walk in the door.


I just ate here and I order some garlic shrimp. Unfortunately, the shrimp was so over cooker, it was super hard and I could even taste where it was burnt on the edges. The garlic, needless to say, was also very burnt. I pretty much didn't like the salsa and beans all too much and I generally could have had a much better dining experience here.


Once upon a time pre-foodnetwork coverage I'm sure this place was good. But now the line is longer than the one waiting for Splash Mountain and at the end of this line there's  just mediocre food. At least at splash mountain you can scam your way through the front with renting out a wheelchair. I suspect they have  a tactic for this long line I waited for an hour and by the time I ordered I was super hungry my family and I  ordered the BBQ pulled pork ,farmer burger, onion rings, banana pudding milkshake. We practically inhaled the food not because it was exceptional but because we were hungry!!!!!  It's alright but for promoting  the \"fresh ingredients\" I couldn't taste the difference, well not enough to wait an hour and drive 20 min.My boyfriend said \"the highlight of our trip was the freshly squeezed lemonade.\"I mostly enjoyed the setting it was quaint.\nAll in all  their food is alright nothing wow.


I fucking hate clubs.  I really do.  \n\nThat being said, this place is more on the tolerable side, mostly because of the outside area out back.  There's a pretty sweet waterfall and an open deck where people can dance/talk/daterape or whatever it is people do at clubs when they're not trying to fingerbang the drunkest chick there.  20 dollars to get in for dudes, really long wait if you're not a girl, and drinks were expensive.  I mean really expensive.  As in fuck you expensive.


I've been to the MGM Grand Garden Arena for several concerts.  Most recently, I was there for the Stevie Wonder, Songs in the Key of Life Performance.  \n\nThe arena itself is OK.  I had seats in the second section from the stage in the 5th row off the stage.  They were good seats.  I've also been here when I was at the turn in the horseshoe of seating and the seats were painful to get in and out of.  In addition, I needed the Hubble Telescope to see the performers.\n\nThe ushers were helpful, Metro was accommodating with approving my camera (the screener at the metal detectors thought it needed special attention).  One complaint, if TM and AXS are going to encourage electronic tickets on smartphones, have more than one line where your entry can be scanned.  It's absurd to move all of us who are not wasting paper to go to one line to get in.  Even the Las Vegas Academy High School can scan smartphone and paper. \n\nThe arena is always clean--well to start the evening.  Getting out is now a lot easier after the near stampede following one of the large prize fights.  Walk up to the plaza level, go through one of the doors that says exit to stairwell, and down the steps and outside and you're close to the garage.  Generally they don't let you come in this way unless you have floor/VIP seats.  It is the way Mike Tyson came in Saturday night.


wow, you get what you pay for. aside from the face that bally's is connected, this place seemed decent. They have that mon ami place to watch the fountains after all. The buffett was down right nasty and gave me the bubble guts midway through - had to leave before getting my $15. \nNow, maybe this place wouldn't have been so bad if I hadn't eaten at real buffets in LV and Hawaii, but this place was unacceptable. Nasty instant eggs (watery & rubbery), cool whip cream (not fresh whip cream), wholesale OJ (not fresh squeeze), no baked goodies, undercooked crepes, and no-refills even though we were sitting practically in the walkway. \n\nDon't be fooled by places that have lines and especially if you don't see any heavyweights parked out. In the future, I will request to scope out the scene before I pay for another buffet. they are just so hit and miss unless you have the presence of mind to check yelp first.


Is it true that I haven't reviewed Forefathers yet? I am in serious disbelief. Forefathers is like my favorite thing ever ever ever. For starters, the service is so wonderful here. It is family owned, so it definitely has a warm, inviting feel to it. You can watch them cook your sandwich right by the register, and it seems they are always talking with each other, laughing, and having a great time. From pure speculation, I feel like the family that owns it really enjoy each others' company. But I digress.\n\nTheir cheesesteak sandwiches are amazing. Melt in your mouth, packed with flavor, fresh and hot off the grill amazing. The words escape me for how unbelievably delicious their sandwiches are. They are messy in the best kind of way - I don't even care how silly I look with greasy flavor dripping off of my elbow. Ten stars for the sandwiches. Fifteen stars for the sandwiches. A million stars for the sandwiches!\n\nThe decor is also really great here. Lots of patriotism up in that joint. But seriously, try these guys out. I promise you it will be one of the best sandwiches you'll ever eat.


The store was really good but the restaurant was terrible, the food and the service were awful. I found a hair in my coffee and on my breakfast plate.


Stayed here over the weekend since my friend and I saw Nine Inch Nails at the Hard Rock hotel which is directly across the street. That was the main reason why we stayed here. Close, convenient and couldn't beat the price for sure which was $65 a night. \n\nWe got there around 10pm. No one was in line to check in so we were in and out of there quick. No issues with check in.\n\nOur room was clean although it kind of had a smell to it but it wasn't bothersome. There's no ventilation what-so-ever. All the windows are bolted shut and no vents in the restrooms to air out the steam. There are remote controlled AC/heaters though. The lighting is kind of poor throughout the entire room, including the bedrooms. It's easier in the day time if you want more light but at night it kind of sucked. Oh and there's no stereo so bring your own jams.\n\nIt's not too far from the strip either which is cool. I think this may be the place I'll stay at next time I'm in Vegas.


I love Sterling [PERIOD]. I do think, however, the bagels, at $0.95, are a bit pricey, but they are great...not NY, but as close as you can get


Dark and close, this pub makes me feel as if I might turn a corner to find Christopher Marlowe and some theater pals celebrating an opening performance.  I love the darkness and all the wood, the nooks and the large, enclosed booths.  You could plan a Guy Fawkes plot in one of those!\n\nBeer selection is very good; there were a few entries on the menu which were new to me.  That hardly happens anymore.  Unfortunately they were out of my preferred choice, but with a selection like this, it's no problem to come up with another.\n\nOn a Saturday night around 11 pm, the place wasn't crowded, which earns big points in my book.


stacey hoffman is the best. i take my animals there when they need a second opinion, all of them have been to see her. she took a rock out of my bloodhound's stomach and he walked out of her office that day like nothing ever happened to him. she has helped me with my cushinoid dog and another with multiple extrahepatic shunts and pancreatic insufficiency. she always gives an easy to understand, straight forward opinion and is usually avaiable to answer a question or two when needed. we are really lucky to have her in phoenix.


3.5 Stars. \n\nGreat food! But the staff is still a little new and seem to be getting the hang of things under their new owner. The cuisine is Northern and Southern Indian, definitely not Middle Eastern. The servers were very nice, but were not the best at judging when you were done eating and they tried to take our plates away mid-meal.  I wasn't sure why that kept happening.  Nonetheless, she made some great recommendations for dinner. The chicken 65 appetizer is delicious: crispy spicy chicken. Mmm.


I have seen every single performer who has fronted this show, from really good to really bad but last night with Coco was the BEST.\n\nMel B. & ??? was awesome way back in the day when the show opened (but what do you expect with people who can SING & DANCE??).\n\nHolly Madison was absolutely horrible. Might as well have taped a spot on the stage for her to stand because she had no idea what was going on. Sister looked like she was lost!\n\nAngel Porrino! What a DOLL, way better (as in more enthusiastic about the 8 minutes on stage) than Holly was and way better to look at too. I hope we continue to see her around Vegas for awhile.\n\nCoCo last night owned it! Thank god they put someone in the show again who could dance. Shake that big booty girl!!! I hope eventually they change more of the show (they changed it a little between Holly & Coco) so we have more Coco dancing.


I used to be a member, and I think it's seen it's better days. It's not very exclusive when they hand out passes to everyone who walks into the casino. Now, it just seems old and a bit beat up. It used to be the place I wanted to go. Now, it's just the place I go if (insert club here) is too crowded. As for the food, it's Vegas. You can do better (and pay less). It still is probably the best view in Vegas, and if you can afford the New Years Eve party, it's unforgettable. It was great when you could watch the HOB shows live in the media room.\n\nGo for drinks on the patio, but not for any other reason.


Top Chef: Tom Colicchio, Head Judge, Seasons 1-5\n\nHere's my beef with chain restaurants started by people who are looking to capitalize on being well known (Take note Wolfgang)...your \"big name\" is a double edged sword.  On one hand, you're hoping to draw me in to your low-end restaurant because it's Tom Colicchio's place and I've had good experience in your high-end place.  With that, though, comes the expectation on my part that you won't serve food that isn't of an appropriate quality to be associated with your name.  \n\nI was sorely disappointed by my visit to 'wichcraft.  I mean, I'm not expecting a sandwich place to be a complete gourmet dining experience, but I judge it as a sandwich place, so its possible to get 5 stars \"as a sandwich place'.  'wichcraft left a lot to be desired.  The space, in a big Vegas \"strip mall\" known as the shops at the MGM or whatever, was not that inviting.  The sandwich, though was bad.  The idea (pork and cabbage) was good, but there was little filling inbetween two slices of very stale bread.  Tom, if this was your elimination challenge, I would have told you to pack your knives.


Took my boyfriend out to eat here July 31st, 2014 for his birthday. As I was eating my dumplings I realized that they were raw inside (note picture that was uploaded). I pointed this out to the waitress and she just took my plate and made no offer to resolve the situation. I have now eaten raw pork due to their negligence and have been feeling woozy ever since. I will NEVER be doing business with this company again.


This was my first time here, but a coworker recommended it.  Great food and cute atmosphere. I had the buffalo fingers with fries which was more than enough to fill me up for lunch. The only downside is that the service was very slow, which could've been due to the fact that there were several large parties in the restaurant. Overall though, nice place. They even have a patio for outside dining.


I went to wild Thaiger for dinner with three friends and although the service was good in a clean environment, the food was disappointing. The flavors and preparation is just not authentic. I am reviewing the food with the background of having traveled to Thailand and having lived most of my life in larger culturally diverse cities (NY, Chicago, DC) with close authentic thai food. Here are some critiques:\n\nPad Kee Mao - My favorite noodle dish of all time is supposed to be prepared with thick rice noodles sauteed to a variety of textures, and infused with a dizzying array of spice. Instead, the dish here is made with thin vermacilli noodles and tasted like a lump of wet ricey dough. I even explicitly asked for it to be extra spicy, but there was barely any.\n\nPad thai - This basic Thai staple was presented as a soggy clump of noodles with a watery sauce pooling at the bottom of the plate. The worse part was that despite all of that sauce, it was tasteless except for the peanuts sprinkled on top. There was no hint of tamarind or fish sauce or chili. Disgrace.\n\nTom Yum (chicken) - Again, what we received was a flavorless broth. There was no taste of lemongrass, no curry, and the chicken was dry.\n\nNeedless to say, this was very disappointing. For a large restaurant in a prominent location, the food served up here was worse than some of the shacks I've eaten out of in other cities.\n\nTwo stars for service and cleanliness alone, none for food.


WORST COMPANY EVER.  Horrible customer service, not friendly.  I had to walk the representative through the website over the phone.  They don't care about loyalty at all, or keeping customers.


Yes it's a pizza joint...but was in the mood for a folded pizza lets say...Calzone..You can have it baked or fried!!  Order a small Calzone..OMG it was more than enough, took half home. Had small salad ($2.99)..just lettuce,olives,tomatoes,peppers..not great, but italian dressing was good.  Calzone was good.....but I guess their forte is Pizza....He had a line ordering .....Service is friendly but hit/miss w/ whoever is working the house. Waiter said the baked calzone was just coming out of the oven..took him 15 min to get it to the table....Would I go back, probably if I lived closer..I'd consider Broadway Pizza a better option (Rancho/Charleston).


First of all, the product is great - great quality but much cheaper than the best-known (expensive) brand.  And really good warranty.\n\nThe only issue I have is that I got shipped a defective mattress - they agree it is defective.  BUT they would not send me a replacement w/o ME putting up the money for the replacement and only give me a credit once they have control of the defective mattress. So, I basically got stuck funding THREE mattresses (yes, I had bought another top of the line memory foam mattress).  Don't know about you, but that is not easily handled in my budget! And of course, the \"sales\" manager would not let me talk to the owner.\n\nI'm being kind and giving four stars.  The product would be five stars, but the service is anything but good.  Really feel ripped off.  Service would be one star.


Their burgers are great but I've never been one to go out of my way for one. I get the double double with cheese protein AND animal style. YUM!\nNow, I normally wouldn't review a chain like this but I was so impressed the last time we went I had to share.\nThere was 5 of us, all ordering something just SLIGHTLY different than anyone else, all different drinks and sizes, some combo meals some just the burger, some protein style others just animal or (like mine) both. It was a Thursday and the line was long. LONG.\nI mean like really lllllllllllooooooooooonnnnnnnnnnnnggggggggggg.\nIt was almost as long as when the chain first came to AZ.\nBut they kept it moving quickly and got our order PERFECT.\nI just wish they'd do something about their fries already!


I was very disappointed with your service, after taking my vehicles to your location for two years, and semi satisfaction, i took my 2001 mitz galant for minor repair. the service writer told my wife that my car needed over $ 3000.00 in repair. a new engine front and rear struts and a complete brake service. after hearing this really bad news, i was forced to sell  my car. the person i sold the car to, called me four days later and told me, the only problem with the car was the top end, and it cost $450.00.\ni consider your location a rip off, and telling everyone not to bother taking th. eir vehicle to your business


Guacamole is made at the table half assed server is rushed and unpleasant. If  I wanted shitty guacamole I could of made it at home for alot cheaper very disappointed I will never go back and it was super expensive for shitty guacamole


i'm in love! wow omg this is my honey comb hideaway. Their are lots of places nearby to eat also. It's off the beaten path so it's my definition of in the CUTS :)


I hate writing 3 star reviews, they are the most boring.  I am usually too lazy to write them to be honest.  Nothing was that great, nothing was that bad, just a forgettable meal.  The Grand Lux Cafe at the Palazzo was just that for me.  Came here for breakfast because we wanted to stay close to the hotel.  After looking at a very uninspired breakfast buffet, we ordered off the menu.\n\nI ordered \"The Best Eggs Benedict\".  Really, that's what it's called on the menu.  I would like them to change the name to  \"Not the Worst Eggs Benedict\".  Eggs were poached nicely, but the ham wasn't anything special.  A big slab of Louis Rich quality ham.  The english muffin was a pretty large compared to the poached egg.  It wasn't very toasted and thus got soggy underneath a pile of hollandaise sauce.  Way too much sauce going on here.  Fortunately it came with a side of hash browns to soak up all the sauce.  http://www.yelp.com/biz_photos/grand-lux-cafe-las-vegas-5?start=300#4xIDFoFkv-erhPe8JFuqfw\n\nThe wife had the DeLux Breakfast Sandwich, which came with scrambled eggs, ham, bacon, grilled tomato, and havarti cheese.  I didn't try any of it, but she just kind of shrugged her shoulders when I asked how it was. http://www.yelp.com/biz_photos/grand-lux-cafe-las-vegas-5?start=300#Jst4brxUtnAHaajwiebEDQ\n\nMy brother also wasn't impressed with his Huevos Rancheros.  Fried eggs on top of corn tortillas, black beans, saut\u00e9ed peppers and onions, with cheddar cheese topped with \"spicy\" ranchero sauce.  His biggest problem was that the ranchero sauce had no spice at all, in fact the whole dish was quite flavorless even though it looked nice.  He salvaged his breakfast with the help of tabasco sauce.  http://www.yelp.com/biz_photos/grand-lux-cafe-las-vegas-5?start=300#Rmtzr49KIb2JE_Mev2HcGg\n\nThe only hit were the breakfast beignets.  These were excellent.  This might have been the first time having a beignet, where I haven't thought, if only I were at the Cafe du Monde in New Orleans.  So often places try to do a knock off of those, but these seemed to be their own thing.  They were piping hot right out of the fryer with just a small amount of powdered sugar on them.  I'm normally a purest and want my beignets with lots of sugar and that's it, but these were served with 4 dipping sauces.  Lots of sugar would have gotten in the way here for dipping. My favorite sauce was sweet milk based, like a more liquid bavarian cream.  The raspberry sauce was also excellent.  Mixing the two sauces even better.  There was also a chocolate sauce and a cinnamon sugar based sauce.  There were at least 8 or 9 beignets in the basket, perfect for sharing.  http://www.yelp.com/biz_photos/grand-lux-cafe-las-vegas-5?start=300#pd2HMS9A30TXlwNFPRAXxw\n\nIf it's breakfast time, I would come back for beignets for sure and some coffee, but that's about it.  Not sure about lunch or dinner, you'll have to read other people's reviews on that.


There are so many reviews for this place- I'll keep it short:\n\n\nYamato roll, let's be together forever.


this was a great show, Although do NOT watch \"cirque du soleil wolds apart\" on netfilx first or you will see 2/3 of the show. I made that mistake so I knew what was going to happen, but to see it in person was a totally different thing. Also front row seats are not the best seats, try to sit 3-4 rows back. I sat in the front row and it was cool to have some of the performers walk right up to you and to see their facial expressions but the view could get obstructed at times and  some aerial things were just hard to see being so close...I was more looking up than forward sometimes. \n\nFinally nobody explains this but there is a fake usher that roams around and throws popcorn and or water on you. If you get shown to your seat and a bright spotlight is on you, sh*t's about to go down...


Frite-Alors has a following, although sometimes I wonder why...\n\nThe portions are small, the food is meh and the fries - their namesake - are barely decent...all this for a large price tag and below average service make this a no-go.\n\nI would only consider returning if it was for a friend's birthday and they chose the place.\n\nOverrated.


BEFORE Pino's was renovated, it was a tiny, unpretentious, hole-in-the-wall restaurant with a friendly atmosphere, and amazing Italian food. It was also a BYOB, which I love. This was our \"go-to\" restaurant.\n\nAFTER Pino's was renovated, there was a complete transformation. While the interior is now very nice, It's no longer a BYOB, and the staff is full of attitude, which seems to stem from the total arrogance of Pino himself.\n\nOn our most recent visit, we were a party of four with reservations at 7:30 PM. We arrived at 7:25, and weren't even acknowledged until 7:40 PM. Pino was playing maitre d', and when he finally acknowledged our presence he seemed totally clueless and was overtly UN-apologetic. There were no open tables, despite having reservations. When 8:00 PM rolled around, I was frantically calling other local restaurants to see if we could get in. No such luck, since it was prime dining time on Saturday night. Finally, around 8:30 PM, the waitstaff brought a two person table up from the basement, crowded four chairs around it and jammed it into the middle of the restaurant for us to sit in. Pino then literally threw our menu's at us, and walked away. Not so much as a free drink for our inconvenience.\n\nThe food is still good here, but I refuse to give my money to someone who CLEARLY does not appreciate your business. There are SO many good restaurants in the area, with owners/chefs who are happy to have you. Next time you think about going here, walk an extra block to the Point Brugge Cafe.


Buyer beware: if you're looking for a company for SEO or any other website services, DO NOT use this company! My company signed a contract with Fasturtle with one of our sites ranking (at the time) #1 on Google. Two years and tons of money later, one of our websites has fallen off of Google completely and our other site that was #1  had slipped down to the fifth or sixth page (we were blamed for this, by the way).No proactive actions were taken when the rankings began to slip. We received no warnings when suspicious links were found (by us!) on our websites, and one of my sites was down for two days until I had a customer call and inform me it wasn't working. Fasturtle had the audacity to charge us for fixing the site that went down on their watch! Every single time we had a problem on our websites, we were the ones to locate it. Their \"customer service\" (that's an oxymoron) is horrendous; turnover at that place is insane which says a lot (I must have dealt with at least three different \"sales reps\" for our account) and I had countless ignored emails and calls that went unreturned. We have since dropped the disservice of this company and enlisted the services of another company and, despite the mess left by Fasturtle, are on our way back to our former high ranking. Now working with a proficient company, I can see just how incompetent the services of this company really were- I don't know what they did with our money besides let bad links on the sites, not update anything, and ignore our calls. I'm just relieved we don't have to deal with these people anymore, and I strongly caution anyone considering their services to look elsewhere.


Best Subway on this side of town.  Everyone speaks English too which helps.  The only annoying thing is it seems like they are always training someone on the cash register which slows things down a lot when there's only two employees working. They make my sandwich quicker than they check me out sometimes so for that they lose one star.


2 stars based only the delivery experience... \n\nProduct quality is OK that warrants a 3 or 4 star rating however you need to get the product shipped to you and that's where they loose major points! \n\nThey can't give you a good time window for delivery, they call you to confirm in the daytime and call you back after 630 to give you a time window which would be OK but why make the first call when the 2nd call tells you what you really need to know. \n\nYou can't say I want a delivery in the AM or PM, you can't request a time window, they tell you that your delivery is based on your location, they start with the farthest out and work their way back in... problem is that the drivers re-arrange their routes to better suit their needs so in essence you may as well plan on being home from 8am to 8pm because you'll never get lucky enough to have an actual delivery window. \n\nThe flaw in their system is what gives them a low score... fix deliveries and I'd be willing to change the rating. Also to be clear, I've purchased from them several times, the fact that I have an open credit line with them and the quality of the goods is (no pun intended) good, makes me go back but the experience is always soured when I get the person on the phone telling me that it's their way or no way ... so basically you get what you get, stay home all day and hope that it's OK when it's delivered! \n\nSpend less money on TV advertising and ramp up your delivery operations!


After lasting one night in that spooky L Motel where strippers go to die- I was idiotic enough to take a referral to eat here. But I always give second chances, and this one failed.\n\nThe place was crowded on Monday morning (labor day). \n\nThe water was dirty and delayed to arrive at the table.\n\nThe table was dirty, and the silverware and napkins were absent. \n\nThe food was horrendous, and the eggs seemed like they'd been soaked in water after being scrambled. \n\nThe fruit bowl consisted of one grape, and two or three slimy melons. \n\nWe sat but did not eat. Paid the bill and sought refuge in Safeway's deli. \n\nWhen you're passing through town, get thee to the grocery. \n\nWaitress was super nice though, it wasn't her fault the meal was awful or the place was dirty.


Not a fan.  Pretty sure I was waiting for a food poisoning experience.  It was clean, I will acknowledge that.  But I am not sure about the frozen lunch meat you are offered.  It seemed gross and chewy.\n\nNo flavor after adding 10 ladles of sauces.  It was a miracle we survived, since we only went based on our GPS and not reviews.\n\nLesson learned......read Yelp!


Went here for Friday Night Fish Fry (after reading a decent review of the place from one of the fish fry ranking sites).  The place is T-I-N-Y tiny, but that's not a bad thing.  There are a handful of tables around the outside of the bar, and about 25-30 seats at the actual bar itself.  A low ceiling lends to the really smallish feel of the place.\n\nGreat jukebox, great service, good value.  We really enjoyed hanging out at the Villa Tap.  \n\nDrinks: we tried the whiskey old fashioned sour.  Lost points for not being muddled and for not using Squirt.  It was decent, regardless, and a great value; three old fashioneds came in at under $10.\n\nFood-wise - mixed results.  The appetizers (onion rings and cheese curds) were excellent.  Some of the best we've ever had, even if the curds were \"out of the box\" curds.  They were cooked perfectly, didn't show any signs of grease, and were absolutely wonderful.\n\nThe fish - we had deep fried cod all around - left much to be desired.  It was cooked better than any other fish we've ever had - it was so perfectly prepared... the batter was light and crispy; it was served piping hot; no signs of grease - it had all of the makings of a great fish fry.\n\nBut it was too fishy tasting; not in a good way, but in a bad way.  Cod shouldn't have a strong fish flavor.  Save that for bad Ocean Perch or Smelt... and that's what this cod tasted like.  :-(  So, despite being prepared to perfection, it failed to deliver on taste.\n\nThe fries were perfect, which is such a shame.  The Villa knows how to fry a mean dish - just wish the fish wasn't so \"off\" tasting.  We'll give them another shot, though.  I'm sure the burgers and other offerings are going to be good - The Villa was spot-on with everything else, so the fish may have been a fluke.\n\nVilla Tap = No Win/No Fail - it's a tie\n\nService = 4 stars (fast, prompt, spot-on)\nFood = 2.5 stars (fish = fail; all others = win)\nValue = 4 stars ($40 for 3 people with appetizers and fish)\nMisc = 4 stars (atmosphere, homey feel)\n\nDefinitely a great little bar; we'll give the fish another shot at some point and we'll certainly try the rest of the menu items!


This place was HORRENDOUS! \n\nMy husband and I were in town for the Canadian GP and I knew all the restaurants downtown would be swamped. So I went on Yelp and found a place that took online reservations so I booked a table and off we went. \n\nWe were seated right away but then waited....and waited...and waited some more for our server. The people at the table next us actually made a comment saying how they had to wait for everything during their meal  and the server was awful...turns out we had the same server! Sure enough, we had to wait for drinks, wait for our food, checks etc. Our server would just disappear for 10 mins at a time. It was pretty bad.\n\nIn addition, they changed the menu that weekend., so we thought we are going into a reasonable priced place with pizza options, no big deal. But no, this new menu was very expensive! $15-$10 apps and $30 entrees...no pizzas anywhere on the menu. \n\nBut we were there already so we decided to stay and order. The food was actually pretty good. The salmon tartar was wonderful, but still a bit overpriced for what it was. What  REALLY pissed me off though was that I ordered the truffled risotto, as did the rich looking guy with 4 girls at his table next to us, except when his came out the host came over and shaved some truffle on to his risotto! But none for me. Seriously, I was livid. \n\nI much also mention that Im sure this was the local hooker hang out. Words truly cannot describe the type of crowd that was hanging out here. I mean, these girls weren't just there to party, there was something about them, and the men they were with, the screamed hooker. It was actually comical. The place was like a caricature of a modern day whore house.\n\nWe tried not to let this place ruin our night so we just laughed it off but then to top off the whole ridiculous thing, when I check my voicemail later that night, I had a message from them saying that they got my reservation but they were booked and not to come.  Never again.


Let me save you a lot of trouble and a lot of $$$$. Do not eat here.\n\nMy friend picked this place since we were staying at the Aria and we could eat small plates style and then move on. Sadly she did not check the yelp reviews. It was August so I didn't think too much of it when I saw the dining room was basically empty, but I think people just know this place is terrible. The dining room is ugly too.\n\nI was shocked at the prices. I know there's a markup for the resort but this is highway robbery. In response to Rod U.'s review, I ordered the lobster risotto and I don't consider that Japanese cuisine and it was the size of a Dixie cup. For $28 (or $38 with shaved white truffles) I expect a least 2 Dixie cups. I had a cold lobster appetizer as well which was excellent. My friend got the restaurant week menu (~$32) and laughed at it when it was presented. She got the steak and it was something you would expect on a children's menu. The presentation was beautiful and the food tastes good, but after the 2 of us spent $130 on food (no alcohol) we had to leave because we were still hungry and getting terrible value for the money. We might as well have put that money in a slot machine. We complained to a person on the staff who refilled our water and cleared dishes. He said it wasn't the first time he had heard something say that.\n\nWe left for Caesar's because we knew Mesa Grill would feed us properly. Pretty sad when 2 thin girls have to eat 2 dinners.


Comme Ca has undeniably amazing food. We ordered the Comme Ca burger and it was one of the best we had ever eaten. However the staff and service really put a dampener on our experience. The waitress was far too concerned with twirling her hair, checking her phone and talking to the girls in the front booth to ever notice we were sitting waiting to be served. We weren't offered water and she walked passed our table about 5 or 6 times to talk to the girls without helping us at all. \n\nWe were there for happy hour and received our first cocktails which were lovely.  Then after asking for a second, we noticed the waitress and barman whisper to each other and then received 2 very watered down cocktails.. We don't even know if there was ANY alcohol in them. They were obviously trying to rip us off. Then when it came to paying for our meal there was no one to ask for the bill as the waitress had left for the day (as we saw her walk out) without checking if we needed anything or letting us know. We had to ask a person walking past for the bill. Great food, but terrible service.


Kroger: ruining Frys one transaction at a time. \n\nToday's visit started with a coffee from the deli.  After Jeffrey took my money, I discovered there was only powdered whitener. \"No problem,\" I say, \"it's a supermarket, there's cream in the store.\"  \"No, I can't go and get cream from the dairy department,\" says he, \"it has to come from the warehouse.\" \"May I have my money back?\" I ask.  \"No, I'm not authorized to give your money back,\" says he.  \"Here's your receipt.  You'll have to go to Customer Service.\"\n\nOn my way to customer service, I stop at the dairy case for an 88\u00a2 carton of milk, believing that Customer Service will see the logic of placing said carton at the Deli counter.  Along the way I am \"greeted\" by Kelly, the Store manager.  I explain my strategy for customer service.  \"We can't do that,\" he says of the milk, \"it ends up going bad.\"  Why is there no cream; why can't the clerk make refunds? I wonder aloud.  \"There's a problem with the warehouse; ever since Kroeger took charge,\" seemed to be the mumbled response. \n\nMoral: fry's shoppers be wary--make sure your order is correct before giving over your money.  Or consider Basha's.


Themed after an old fashioned ice cream parlor, Churn is a hot spot for locals to grab a scoop of hand made ice cream, which is made on site. When I visited Churn, the line went out the door and winded to the back of the shop. While I waited, I preoccupied myself by exploring; along with the display of candy and other kiddish delights, there was a cool cassette tape wall, which had about a hundred cassette tapes mounted to the walll. It was only about a 10 minute wait before it was my turn! \n\nAll I need to say is S'mores Sundae!!! For $6.50, you get scoops of chocolate ice cream, hot fudge, graham cracker pieces and marshmallow fluff torched until nicely charred. Simply scrumptious!\n\nI also ordered a scoop of Peach & Honey on a pretzel cone. I didn't care too much for this flavor but the quality is definitely there. It's something good to try once but I probably wouldn't get this flavor again if I were to come back.


They need so much help with their security system in the Bowling Alley.  We had some things stolen.  ....they also need to get that Friday's out of there.  Baaaad service.  Baaad


A friend of mine was just talked into joining this gym last week. 18 year old who hadn't experienced the classic \"gym\" sales crap.\nAFTER they accpeted his membership fee and first and last.. THIS GYM IS SHUTTING DOWN in TWO WEEKS!! What a joke! \n\nSo everyone was correct in their previous posts that this place should shut down but they shouldn't have accepted any memberships knowing they were closing in two weeks.


WOW I saw a movie there on Weds night with the kiddo's in one of the newly remodeled theater's. Forget Harkin's I am never going anywhere else. Plush, Luxurious, Wide, Power Lazy Boy like Recliners that go all the way back in banks of 2 with arm's that lift up. Awesome. Only drawback is the wife and I missed half the movie because we fell asleep.


I came here last night with a bunch of my bf's colleagues.  They had the outside area reserved and there were bottles of tequila at the tables.  Yeah....drink all day by the pool, followed  by drinks a party at Mandalay and then add tequila.\n\nSorry Liver!


Place looked cool from the outside so thought we'd check it out. We were seated in the lounge section which was empty. \n\nSo we were waiting for 20 minutes until I decided to actually go and call a waiter to take our order.\n\nIt's a lounge so it's supposed to be lively right? Nope. The place had no music playing and again, after becoming sick of the dead atmosphere I asked for them to turn the music on.\n\nThe waiter came with our order and it's a 5 star restaurant so your expect a little hospitality or good service. Waiter might as well have thrown the drinks at us. No napkins, didn't even pour the bottle for us.\n\nLastly, the sound system (AFTER we asked for the music to be turned on) kept popping and making these loud exploding noises which was unnerving.\n\nThe only good part of this place is that they have pretty girls serving you but they're too busy looking at themselves in the mirror rather than taking your order.


Price was right. Cool concept but I like 5 guys better. What A Burger is my favorite burger, guess you could say I'm old school. In and out was busy and had good service but as for the burger's. A lot of hype.


Love the family atmosphere, very welcoming & friendly, excellent service & beautiful quality jewelry!


Utter disappointment.\n\nWhen my boyfriend and I came across this restaurant I got so excited because I love the Garfunkels restaurants in London and so I forced him to come in with me. We'd read the reviews it had already got on Yelp but I was convinced that they couldn't be true. Unfortunately they turned out being completely accurate. The menu wasn't particularly varied and their weren't very many choices. I ended up getting the BBQ Chicken Melt while my boyfriend got the Chicken Carbonara and we got Garlic Bread to start. We were served our starter fairly quickly and I can't fault the Garlic Bread - it was definitely the best part of the meal. Our main meals took a while to come out and when they were eventually brought to us my chicken was pink/undercooked. I ended up eating a few chips and accidentally ate half a chicken fillet before realising it wasn't cooked properly. We didn't bother staying for dessert. The service was subpar and the restaurant is definitely overpriced for the portions that you get, when we got our bill we were certain they'd counted it wrong. The interior of the seating area is nice but the toilets were fairly horrendous. The ceiling had some kind of mould or something growing on it. I was so so gutted that my visit here was disappointing but hey, at least I'll know never to return.


Its okay


It's a nice place and pretty close to the the Jarry Metro\n\nNot too cramped for a Tuesday Night, very nice for having a group of people together.\n\nThe beer selection is very nice as well, having several Montrealer Microbrews. Had one of the stronger Ales (which tasted more like a Lambic than an Ale, but I digress) and it was a nice choice (though I'd describe it as slightly spicy)


I go here every year for my birthday. It's amazing! I first tried fondue in Switzerland and this place is better! Bring your appetite and save room for the chocolate fondue portion. Pricey, but worth it!


Family dinner out on the patio by the fireplace on a perfect March evening can't get much better then that but wait! there's more.  We ordered calamari for an appetizer. It was perfectly fried not greasy at all with a side of  delicious cocktail sauce. I ordered a small organic caesar you get a choice of celery root or organic regular. I chose the celery and it was delicious, perfect portion. If you like more lettuce then get the regular caesar. Then I ordered the chicken and goat cheese desert flat bread pizza. It was more than I could eat but I sure tried to finish it. It was delicious nice moist chicken with the tang of the goat cheese and sweet figs. The desert flat bread was a nice alternative to a regular pizza dough. Great combination of ingredients. All in all a great experience! Katy was our server she was attentive but not breathing down our necks. I cant' wait to go back!


This place had some damn amazing pizza. Some of the best pizza i've had in Vegas, and pizza is all I eat when I'm out there!


So,\n\nI walked in for a last minute happy hour celebration and was impressed by the decor. As soon as I walked in I could smell the deliciousness of the food luring me closer to the kitchen. The bartender chats me up, hands me their happy hour menu and begins to make me one of the most delectable and strong Cosmos outside of NYC. \n\nThe meatballs and brushetta were out-of-this world. \n\nI must go back!!


Our group was not pleased with the quality of  the seared tuna salad (everything about it was low quality and just not tasty) and the quality of the grilled cheese (Velveeta cheese?) sliders.  The cuban sandwich was pretty good, though it's not enough to make us want to go back for more.  On the good side, our server was really nice and sitting outside was very pleasant and breezy.  I hope the food improves.


Not good, overall just not good. We had a large group and our poor server seemed so overwhelmed. She actually did a good job getting everyone's orders but then who knows what happened in the kitchen. Half the table never got any food at all, some of us decided not even to order entrees because it took so long for anything to come out. I did get to eat the gravy fries which were actually very tasty. A little too much salt but still liked it. The Mac n cheese was side order size and something I could have made myself. It was decent but nothing to get excited about so whoever wrote the menu is just really good about describing things in a fanciful way. \n\nNow the chicken tenders. I heard the waitress telling someone else that they were so popular they made an adult version. I love chicken tenders so I ordered them. It was like cardboard microwaved chicken. Took 2 bites and sent it back. I was in shock. Chicken tenders are usually so good to me because of the different ways that restaurants bread and fry em up. The tots were like what you get at elementary school lunch. I'm sorry union but for kids maybe okay, the only adults who would eat that are ones who are too drunk to notice what you just put in front of them. \n\nLocation and decor is great. Figure out your kitchen timing, revisit some of the menu items and this place could be really successful.


The last tome I was in I was waiting for my motorcycle to be finished woth service next door. The wings tastes awful and the fries were clearly frozen store bought. The place still smelled like rotten feet. Later that night I got terribly sick and had diarreah for hours. Clearly the chicken had turned. Will not go back! Truly awful!


Mediocre at best. Overpriced grill chicken over rice. There's not even an option for brown rice. Was really excited was the reviews. This will be our first and last time here. Family of 4 cost about $30.  Better off going to Braddah's Hawaiian food by Rainbow and Sahara. You won't be disappointed.


They say this buffet is rated 'the best buffet in Las Vegas'.\n\nHow shyte do the other buffets have to be, if this was the winner.\n\nDont get me wrong, they get top points for range, cleanliness, great table spacing (not all crammed together) and rate of turn over to get people seated and presentation...but the deciding factor, the food was crap.\n\nWe do appreciate that is more of an American cultural thing that food isn't as heavily flavored - we're lived and traveled all over the world and American food is generally famous for its blandness. But HOW can you have a buffet with foreign food and make that bland too?\n\nWe tried a breakfast and a lunch buffet - we wanted to give the buffet the benefit of the doubt and try it again to make sure it wasn't as bad as the first day - and it was. 80% of what we took, we ended up not eating.\n\nKudos does go to the dessert section, the Mexican section and the fresh roasts. The rest was pretty below edible.\n\nWe had fried shrimp that was still FROZEN in the middle, and tasted like dirty grease on the outside (unfortunately dirty grease was as far as any flavour went), Asian fried rice whose rice was only about 1/3 cooked, stir frys with no flavor, Mediterranean food that would make the Mediterranean's weep with sorrow, fish that had a similar textural consistency to bathroom grout..and the same taste I assume too, and vegetables that you wonder how long they sat in the truck in the desert before they made it to the table.\n\nTell me I'm up myself...I don't care. But when you're paying $45+ for 2 people to eat international food, you expect at least some of it to be edible.  All I can say is that we had a buffet at the Silver Legacy in Reno that ran rings around this place... RENO people. What does that have to say about this place?\n\nSave your $$ and go to Starbucks.... at least you can trust that Starbucks will taste like something...


If I could give negative stars, I would.  I rarely order delivery pizza, and even less from Dominoes.  The last time I ordered from there my pizza was delivered over an hour late and was cold.  That was nearly 6mos ago.  Today I pre-ordered for a specific time.  It came on time but as a cash delivery.  I had ordered with a credit card online.  The delivery man called the store manager and she said it was entered as cash.  Meanwhile, I brought my laptop to the door to show it was entered as credit card, but after hearing the manager speaking about me (he had the speaker phone on) I just shoved the food back to him and said \"forget it, you guys just can't get this right.\"  Perhaps I was rude, but if they want customers they need to up their game.  Had to call my bank to make sure no charges went/go through seeing as how I entered all my info on their website.


Their dedication to customer service here is unparalleled! After my last review with the soggy pizza, they wrote me to offer me a pizza to replace the other and give them another chance at my convenience. While it never crossed my mind to stop patronizing this establishment, the gesture meant a lot! \n\nEvery pizza that I have had since has been top notch! The last time I was in the joint to pick up pizzas I mentioned my previous experience with the driver waiting for me to get back into my apartment, and they were like \"oh that's you!!\" Only slightly embarrassed about locking myself out, and being recognized by my Yelp reviews. I guess I'm pretty much famous now. =P\n\nThey also have Mexican Cokes in the bottle!


I booked TWO rooms for my and my friends to have a good time in Las Vegas! We love Vegas but will definitely stay at  a different hotel at our next visit.\n\nFirst, we checked into our first room at 1:30! Yay, one room was ready! and our 2nd room was suppose to be the connecting room next door, but.. that didn't end up happening. :( our 2nd room was not ready until 6:15pm and wasn't even the connecting room! \n\nAnd in our 2nd room we didn't have shampoo or conditioner!! So I had to call for them to bring it up but it took them 1 hour to do so because the runner was all backed up! Aye mi. That was just the beginning... Then we called to go to Marque and the concierge put us down, but later we found out from a promoter the club wasn't even open that night! (Thursday on 4th of July!) only one of the rooms (Boombox, which isn't the main one) was open! The concierge failed to tell us that! \n\nAnyways, I don't want to keep complaining BUT I will say for a luxury hotel, their staff from the receptionist desk to the concierge, to the security that didn't know where things was or how much the buffet cost all need some training. On the job training is NOT enough! I think for this price, the room and staff definitely could have been better. I would stay at an older but more experienced hotel.\n\nHope this helps!


Dr. Driggers is amazing. I have two Uromastyx who he has examined and I wouldn't trust their care to anyone else. No complaints.


Sent my wife here once. Even though I I had followed her home the day before and checked to make sure all her lights were working front and back these guys seem to find two lights out? Keep in mind this was three years ago but never forgot it and now you know.


Closed at 2am instead of its advertised 3am... We saw people inside and the waiters saw us, but ignored us. \n\nChange your closing time to 2am so people won't be trying to come at 2:15am to a closed establishment.


We've ordered cupcakes from Treehouse on two occassions.  We've had lemon blueberry, vanilla, chocolate, and churro.  All were wonderful.  The mini cupcakes are the perfect bite.  Highly recommend.


We're always ordering food from here for our lunch meetings and i believe Jason's does an nice, A-OK job.\n\nThis review is for the catering side, since I've never set foot in the restaurant. We normally order two or three trays of food. They usually include two huge two pound bags of chips. Ruffles I believe. \n\nWe also get a mixed twelve case of pop.  Their trays have a mixture of breads (rye, white and whole wheat) and meats (roast beef, turkey breast and ham).   Jason also throws in some napkins, condiments and kosher pickles. \n\nIt's all good, with very little left over. So if you are planning an office meeting, I would consider Jason's Deli.


SCAM!  They put synthetic oil in my car when it doesn't need it (confirmed with the dealer) and charged me over $70 for the oil change.\n\nAVOID THIS PLACE for their unethical business practices.


Awesome!  You have to do this at night. The lights are spectacular and the view is amazing.  We were at the very top when the Bellagio water show started -amazing!


Some common-a$$ food. Nothing to see here folks. Interior is lame too. Waitress was nice though. Go to Mac's or Mert's if you're in the mood for this type of food.


Yay for savory donuts.  I stopped by on the way home from the dog park today and couldn't be happier.  I'm not a huge or daring donut fan.  I got a breakfast sandwich in a donut (cheese, bacon, egg) and it was great.  It was packed in a small paper bag and when I got home - no grease marks,  I also got a selection of donuts, the sweet ones, that looked tasty.  They were all tasty.  Also got a latte that was fine.  Everyone in the shop was very nice and service was perfect.  I didn't experience anything the negative reviewers did and everything the positive reviewers noted.  I'll stop in again no doubt and will update this review if anything changes.


i really wanted to like this place - a lot, since so many people I know seem to love it.  But much like many other trendy wanna-be higher end joints, I think the average upper-middle class customer base wants to like it so much they don't care how they are treated.  I however, am not blinded by overpriced food and nifty decor.\n\nThis place is chaotic, overpriced and unfortunately has pretty decent food regardless. Super snobby hipster or sorority girl staff - not just one or two, but MOST OF THEM. I failed to meet one friendly person working there any time I have been in.  I registered on Yelp simply to leave this review.\n\nGoing in at 3pm-ish is kinda a bad idea since they are in the middle of shifting from lunch to dinner set-up and no-one wants to help you.  You still have to order at the counter...my go-to is the pretty darned decent (but messy) veggie burger.  But that is all you get - no chips or anything.  Its enough but don't expect fancy.\n\nSo yesterday we go in for my honey's birthday.  We both order the veggie burger.  We were the only ones eating in the place, but other patrons were hanging out finishing up or studying with desert.  \n\nFirst, they are already clearing the tables and setting for dinner.  No biggy right.  Problem is they take all the napkin dispensers off the tables and replace with place settings.  Great.  But people still come in to eat during this time.  So, no tables had napkins. I ask the guy doing the settings if we could get a napkin.  He ignores me.  I chock it up to not hearing me.  A few minutes go by, still no food, still no napkins.  So I get up and go ask the guy (same guy that ignored me) who is standing in front of a huge basket of cloth dinner napkins if we could get a couple. His response - NO! and that I needed to go find a napkin dispenser....!! say what?! last time I checked I wasn't on the payroll. And Seriously dude!  I am not good enough for a cloth napkin 2 inches from your face after you removed all the paper napkins available?  Needless to say I myself had to go hunt down the last table that had a dispenser on it - outside.\n\nAfter a very long wait, and much needed napkins in hand,  we finally get our burgers.  Great.  We take them to the table and my honey decides its a little bland and want mustard. She goes back up front and was told point-blank that if she had wanted mustard she should have ordered it and the only one that could give her mustard was the person calling out the food order - who was no longer around. Soooo, in an effort to be the better person we chose not to make a scene over mustard. Are you kidding me?  You can't turn around to the guy in the kitchen standing a foot away from you and say hey dude, can you hand me the mustard for a customer....NOPE!  We were freaking refused MUSTARD! \n\nAnd again, this was on my honeys birthday.  We chose to spend part of our special day here and not, one, not two, but every single staffer was rude on some level.  We decided not to get coffee and dessert and chose to spend our money elsewhere.  \n\nI am a customer service freak and the times I had been here before were so busy I couldn't tell if it was me being stressed by the environment, or if the customer service sucked! I chose to give them the benefit of the doubt, but now that I have been here without it being busy at all, I know it is just the ATTITUDE of this place. We will NEVER be back.


Good price and great location only a few minutes walk from the shops and the theatre. However, the room was terribly cold because the windows aren't double glazed. Saved money by staying there but ended up very cold at night.


Great selection and the prices are cheaper here than Michael's I've noticed.\n\nBut why do I have to wait an eternity to check out of here everytime???\n\nThe last time I went there was only one register open and the cashier was just taking his sweet time, no sense of urgency, and didn't call anyone up to assist. There were like 10 people waiting I kid you not and people were quickly losing patience. Finally the poor old woman behind me walked off to find a manager and 3 more cashiers arrived lickety split after she complained.\n\nCustomer service and management needs major work but I like the store that aside.


In 20 years of living in the Valley of the Sun I have always wanted to get myself a Soleri Bell. Well, I finally did it. Looked up the place, found out it was much closer than I thought, and visited with my out of town company. We all purchased a bell and couldn't be happier with their look and tone. The people here are artisans and super friendly to boot. We enjoyed watching a bronze pour while visiting and even on a 100 degree day, it didn't feel too warm outdoors. Hit them up!


I visited Nikki for the first time last week and it was great.   She was able to match the Pink I had in my hair previously and get me taken care of an happy!  It did take a while since it was my first visit with her and we had to work a bit to get the match but she was totally amazing about it.  And now that we've got the formula we will be ready to rock my next appointment.  I also got a fabulous trim, first time in a long time I'm totally happy with a hair cut.  \n\nCheck out the salon, stop by and see Misty for a manicure, pedicure, or facial and see Nikki for a cut, color, or style. They're both fabulous!


I stay here once a year because of a work conference.  The rooms are fine and you know things are going to be expensive since its Vegas.  But I'm giving the poor rating because they've changed their room service to 'deli' service where your food arrives in plastic and paper.  But they didn't drop the prices.  They charged me $46 for a cold burger that arrived in plastic containers and for a packaged bag of chips.  Not cool!!!


4.5 stars. I'd like to give Tea Infusion 5 stars, but I can't. I blame the location, for this refreshingly cool place gets lost among the retail stores at Tempe Marketplace. Tea Infusion would be a great off-the-street place to go. I can see it situated in the LGO or Central/Camelback Ave or Biltmore area. Or even tucked neatly off Mill Ave. If it were in any other place but Tempe Marketplace, I'd become a regular - especially because they have free wifi.\n\nI ate lunch here today with a friend. We both commented on the striking decor - the soothing blue/gray walls and dark wood. There are even a couple of quotes painted on the walls, along with vibrant art hanging on display. \n\nTea Infusion also sells tea cups, mugs and tea pots. But is that really why you'd stop in? No. You'd stop in to sample the tea, check out the menu and wager if you'll like this place. At least that's what I did. \n\nI like this place quite a bit, for the tea selection is large. From black to white to chai to oolong, you have many possibilities to satiate your tea appetite. I ordered a hot pot (two cups worth) of their chocolate mint chai. I also ordered egg, cheese and ham on an english muffin (from their breakfast menu, which is served all day). The tea arrived shortly with a little orange hour-glass, which is used to tell me when the tea is ready (3 minute seep is standard). Once the sand fell down to the bottom, I poured the tea into my glass. And I sipped. It was just the thing to offset the chilly afternoon. \n\nMy sandwich arrived later. It was just okay. I nibbled on it happily, though. My friend ordered the Tuscan chicken sandwich, which came with an artichoke sort of tapenade and a small splattering of goat cheese. She said the multi-grain bread was delicious. We both encountered a small problem though: our sandwiches wanted to fall apart. A piece of mine even leapt from the table onto the floor. Messy. \n\nBeing one of the few patrons there, we were able to relax, slowly drink our tea and enjoy a free-flowing conversation. Then it happened. A fresh, organic fruit tart appeared and we just had to have it. My friend quickly jumped up to order one for us. In order to make room in the display case, the girl behind the counter offered up a sampling of some chocolate truffle-like dessert. I gladly snatched up a sliver for us to try. And then we melted into the pleasures of fresh, organic fruit on top of a sweet custard surrounded by a flaky crust. There was also the bliss of the chocolate treat. \"This would be absolutely perfect with coffee,\" I said. My friend agreed, for the chocolate dessert was the perfect amount of cream and cocoa to complement a cup of hot coffee. \n\nI would recommend this place for a brunch or afternoon escape. While the lunch menu does offer up sandwich and salad options, I think you'd do better sticking with the obvious: the tea.


horrible, sushi was not fresh at all like the other reviews have said.  Lobster tail were horrible too.  They did not taste like lobster more like a giant schrimp, crab legs were whatever ,  dessert was horrible.  DO NOT GO HERE... i spent 41 bucks and was mad!


I don't know where to begin with this review.  I guess it started when US Airways stranded us until 2:15 AM in Honolulu with a 3 year old and no offer of support or compensation due to a flight member needing some more sleep time.  You know, we could have all used some more sleep time.  Unfortunately, we had to pay for an extra night of hotel, but US Airways did not think they had to reimburse us, despite the delay not being due to weather and was on their end.\n\nSo, they gave us each $100 voucher codes for a future flight - so we could apparently get the same bad service again.  What I received was worse.  An attempt 2 months later to follow their instructions by calling Reservations and trying to book us on a vacation flight to Phoenix became an act in futility when the call got dropped at least 4 times using 2 separate phones.  The last attempt got me the closest of making the reservation, but then the so-called customer service rep told me they were having trouble with their system and to call back in 5-10 minutes.  Excuse me?  I'll say you're having trouble with your system.  Why don't you call ME back when it's fixed???\n\nThe next day, I started over from scratch.  I wanted to use the vouchers for my wife and daughter, but I wanted to fly with them using Dividend Miles.  After a pain-stakingly long time with Richard on the phone, we finally get them squared away, but then he tells me I will have to call back to the Dividend Miles extenstion to make my reservation.  What?  Not even a \"let me transfer you over to the Dividend Miles\" folks???\n\nSo I play their game.  I call back and figure out which options to press to make a Dividend Miles reservation.  Guess who I get.  That's right, Richard.  \n\nHello again, hello.  \n\nWe go through another painstakingly long process of getting me booked, but at least he has my billing information so I don't have to repeat it.  We get almost to the end and I asked for our seating assignments to all be in row 19, seats D, E, and F for both flights.  Richard said \"no problem\".  Later that day, when I go to check our reservations, the outbound flight to Phoenix has us in row 19 as I asked, but the return flight still has us in Row 14.  So, I had to go into the system and change our seat assignments (thank goodness I could do that on-line and not have to make another stressful call).\n\nHere is something even funnier: instead of two $100 vouchers if US Airways had given us the one night at the hotel, the cost would have been $215.  Yes, $15 more than what they ended up giving us.  $15 to keep a family of 3 satisfied instead of making us go through these painful processes and ticking us off and away from them forever.\n\nI sincerely doubt anyone from US Air cares what I think, how I was treated through this entire process, or will read this.  But for those of you who have a choice in who you choose as your airline carrier, DO NOT CHOOSE U.S. SCARE!   Friends don't let friends fly US Airways.  They are not worth yours or anyone else's business.  America West was at one time a pretty good airline.  I flew with them a fair amount.  US Air has managed to sink that company to an all-time low by bringing in their practices on how an airline should be run, which is to say, \"F-you, just give us your money.\"


This is what Korean fusion should taste like.\n\nI usually like to moderate my expectations for a place that has high reviews. That wasn't the case with 9091. I was expecting great things and that's exactly what I got.\n\nThey seem to have a pretty simple menu. I went with the Spicy Korean Chicken Burrito ($5.99). It was cold out, so after about a minute there waiting, the guy asks where my car is. I point to the other side of the trailer (is that a trailer?) and he says to wait in my car and he'll bring it to me. Nice!\n\nLong story short, that burrito was supremely good. Wow. Like I said, this is what I was expecting Korean fusion to taste like. I'm sorry to say (coz Ron is a nice guy) but it provided that little bit of extra flavor that I was missing from Hanshiktaco.\n\nI must return.


Horrible service ! Waiting 20 minutes for drinks.....missing bread sticks on one table . Had to ask for water....never got the breadsticks ....first round should have been on them for lack of efficient staff. Stay there all the time but won't be back to that restaurant!!!!!!!!!!!!!!!!!!!!!!!!


I've been fortunate enough to stay at several Ritz-Carlton hotels around the US... San Francisco, Amelia Island, Atlanta, Buckhead, and Lake Oconee are the ones that stand out.  I've also been to events at many of these locations and more and I've always been blown away by how beautiful these hotels are and how incredible the service has been.  I agree with some of the other reviewers that the Ritz sets a standard for other hotels, and they are known for luxury!\n\nWhen I recently spent the night at the Ritz-Carlton Phoenix, I was not as blown away... the room was just ok - nothing so special, and I don't have any major complaints but I guess with my past experience and the reputation of the Ritz in general, I expected more.  (Don't hate me, Ritz-Carlton; I'm still a fan, but maybe not so much of the Phoenix location compared to the rest).\n\nI will say that we did get a discounted room rate because I was being honored as one of AZ's Finest and that's where the black-tie gala took place... and it was quite the event as well - we had a blast!  \n\nI took advantage of the fitness room for a quick workout after we checked in, and it was one of the nicer hotel fitness rooms I've seen in awhile.  Unfortunately, the pool was closed for renovation during our stay, so my BF could not swim on site, but luckily they shuttled him over to the Biltmore to swim instead.\n\nSo, overall, it was a pleasant experience - I just can't bring myself to give 5 stars like I would at any of the other Ritz-Carltons I've been to... but stay tuned for my review of the Ritz-Carlton, Bachelor Gulch (which is where I'll be heading in December for a wedding) - that one looks like it may be the best one I've seen yet!


Expected to get  fed for $50-60 (fresh fish in Vegas) and left more money at the restaurant than at the craps table!\n\nFood was good, fresh, nicely prep'd. Portions were smaller than average. Price was over 2 times what I pay in down town DC which is pricy already. Oddly enough, drinks were reasonable. My manhattan martini was generious and $10. (same in DC).\n\nSitting at sushi bar was pleasant with an impressive huge animated  display behind the sushi chefs.  Service was good, friendly and prompt. Recommendations from the waiter were tasty.  \n\nWent to a different casino to recover the losses at the MGM ;-)


Food is 4/5 no complaints, great menu.\n\nService can be a little slow, little rowdy environment at times (crowded, etc, dark, small bathroom). \n\nDeserts are best I've seen or had at a steak house.


Don't understand the 3-5 stars for this place.  It smells divine when you walk in though that is for sure.  Ordered the organic agave margarita - good drink but the appetizer (shrimp brochette) was only meh and my grilled fish tacos (yellow tail) were not good - fish was dry and I like some mango or pineapple type sauce with it to counteract the savory fish - overall ok but won't be back.


7 min before a server came to our table ...ill update once I actually get my food ...if I ever do