This was the first stop on a week long vacation. We chose the Excalibur because it was cheap. We paid $50 and $20 was comped back to us. We used the $20 to buy two of the worst Midori Sours we've ever had.\n\nThe room itself was clean and comfortable. We couldn't have really asked for any more in that department.\n\nThe worst part of the stay was the salespeople that the hotel had strategically placed at the entrance to the hotel rooms and food court. We fell for the pick up line once...\"is this your last night? Where are you from?\" When we stopped to talk we were given the hard sell. After that we were forced to be rude to everyone else that gave us the same line. I was just think 'I'm hungry or I'd like to go to my room. Leave me alone.'\n\nThe lack of wifi in the room was another huge turn off. You could hard wire your computer in to access the internet but you can't use an iPad or phone to access it. What an inconvenience.\n\nThe Excalibur is definitely a no frills hotel. The old addage is true...you get what you pay for.


The food is tasty, but I had a few issues.\n\nThe apps were a duo of sashimi and bacon and eggs (pork bell, 5 minute egg).  Both dishes were fantastic - and nice portion sizes, so we were off to a great start.\n\nBut then...the cod had a bone in it. *Gasp* Some people might think it's being snobby -- but for the price ($28), the chefs know better, and it's an elementary mistake.  It's not TGIFs or Cheescake Factory, but a place with $20-30 entrees in a city where Primanti's is king.\n\nWorse yet, my surf and turf (crabcake and NY strip steak) was cold.  Cooked to medium rare, but it was cold when it came out.  It clearly was sitting at the pass too long.  For the first time in my life, I sent a dish back (dude, $32 you better get it right!) - and it wasn't a newly fired entree -- but the same one just heated up more!  And so the meat was no longer medium rare -- and it was still only lukewarm.  Disappointing.\n\nSo basically, we had two dishes we wanted to send back -- we didn't send the cod because I had already sent the surf/turf back -and didn't want to be that table.  Oh well.\n\nSo we skipped desert.  A shame, because the food was otherwise good, we had excellent service, and a nice atmosphere.  We might consider coming back, but will probably try other places first.


This place replaced a great little sandwich shop in an office complex.  I wish the other place could come back!  One morning I ordered a bagel (untoasted) and it was somehow moist and chewy.  No more Empire bagels for me!  I've gotten coffee there a few times, and both times they had their flavored coffee and regular coffee carafes mixed up so that if you wanted regular coffee you ended up with flavored coffee and vice versa.  I had a takeout salad from there for lunch one day when my employer ordered in lunch for us.  The salad was big and tasty, but I'm sensitive to preservatives and ended up with a raging headache by the end of the day.  I thought the chicken in my salad tasted a little salty as I ate it, so maybe it was the salad that gave me a headache, or maybe it was other things.  Either way, I'll bring my lunch next time if my employer wants to order from them again for convenience.  Now I walk across the street to Bruegger's Bagels if I want a quick sandwich or salad.  They have much better food and prices.


Update: went back today for my beloved Passion Tea Lemonade... it took 17 minutes from stepping in line until I finally got my drink. And to make it worse, my tea was luke warm at the bottom if the cup and only cold at top where the ice is.. how did they manage to pull that one off? Not shaking it properly? Who knows..


Had a nice breakfast, I tried the Mexican Omelette and it was very good. I recommend getting the salsa on the side as my omelette had a lot of salsa on it. They had fresh squeezed lemonade which was really good as well. If you need to get some breakfast this place was great since it's in a nice location.


My family and I were visiting from Arizona and wanted thai food but didn't feel like going out, so I looked on here and found Sakun Thai. When I called to order the lady who answered the phone was very nice and patient with us as we tried to figure out what we wanted. However, that was the ONLY good thing that I can say about this place. \n\nFirst off, they told me about 45 mins and it ended up taking almost an hour and a half!! Their portions were hardly anything at all---other than the pad thai, that was the only thing that was a decent size portion. My dad had some beef green bean thing and it barely covered the bottom of the to-go box!! You could still see the foil at the bottom. I have never been to a Thai/Chinese restaurant that had suck wimpy portion sizes. We also ordered the Chicken Satay.....HORRIBLE!!! They were so tiny and super super DRY!!! I couldn't even chew them....they just went in the trash because no one could. :( \n\nMaybe this place is better when you go to the restaurant, rather than having it delivered...I almost wish I had because I would TOTALLY SEND ALL OF THIS FOOD BACK!! Overall, very disappointed in this thai place! Next time we will be going out!


6/8/11\n\nTook a bite of my Wholly Grill pork bbq and off came my crown cap.  Finished breakfast (yep, I had pork bbq for brekky- what are you gonna do about it?), and then looked up Ebony K.'s recommendation of a nearby dentist and called Thompson Peak Family Dental.  I mentioned my lost crown, my being a new patient, and could I also set up an appointment for a dental cleaning?  While the next opening for a cleaning wouldn't be in July, I'd have to wait till Monday for the recementing of the crown, since Dr. Dachs \"is going on vacation.\"  However, after a minute or two of speaking w/ the rep on the phone, I was able to secure a same-day appointment!\n\nDr. Dachs seemed friendly and open to conversation (he and his two kids are going to visit a national park!).  He worked quickly to prep the crown for recementing.  I was on that chair for less than 10 minutes!  (Well, OK, maybe slightly longer than that, since we chatted for a few minutes on his taking his kiddies off to their first nat'l park excursion.)\n\nI noticed a wi-fi decal on a nearby clinic door as I headed to the dental clinic, so I asked the front desk if they offered free wi-fi, too, and they were very gracious to offer the password w/o much begging from me.  Just a simple query, and I was able to check my messages and do a check-in update  via Yelp!  :)  \n\nThank you, TPFD, for a hassle-free first visit!


Loud and chaotic. Very attentive manager. But seemed to be understaffed. Everything was done at a very fast pace. Not a very relaxing atmosphere. The gnoochi were fine and the pizzas were big enough for two people but not all that tasteful. If you were looking for a sit down Italian meal and didnt want to get dressed up and get reservations, this place will do fine.


I have fallen in love with the oxtail soup here but got there on this trip before 11:00 pm and had to settle for the steak and shrimp special.  Steak was tougher than a boot and while it was only $8.00 it was as they say, \"tougher than a 2 dollar steak\".  Salad bar is pretty decent but if come here for anything other than the oxtail soup you are wasting your time as you can do better elsewhere.


WTH! Low quality photographers who do not care if the background is set proper or not. They also lied. I wanted a full body pic in two different attires but took in just one of them and said he took in both the attires. The photographer also did not know how to take a full body pic. He took a pic which looks like he captured it from the sky rather than from the ground. Very disappointed.


Very good food! I had the al pastor tacos, my mom had the carne asada ones. Both had great flavor! The guacamole was okay- basic, nothing super special, but it was very fresh. The house rice and the white sangria were both fantastic. I would definitely recommend going here.


i work at the hospital at sunrise and im always here to eat there great food! good variety of food, but my favorite is there philly cheesteak special! i always order from then and i like how they deliver too becuase sometimes i cant make it there so i order to go! deliveries are so much easir for me tho! love it


This place is printing money and rightfully so. They simply do a bang up job. Best BBQ in AZ.


Roman was a good server but was more interested in the fight that was going on. Our empty glasses sat on the table for a good 30 minutes and after I was gonna hand them to another server he swooped by and picked them up only to continue to watch the fight Instead of bringing them back to the kitchen. He the. Handed them off to a waitress and continued to watch the fight. Clearly he was more concerned with what was on tv than actually doing his job.We will not visit this store again. \nFood was AMAZING. This buffalo girl was happy to have a taste of home so far away from home! I'm happy that there are several Wild Wings around here, hoping that they actually play the Buffalo games when hockey season starts up again.


Service at The Noodle Shop was good, our server was very attentive. Servings are family style and the price is reasonable, we had order the typical.\n\nBeef and Broccoli: delicious!!\nFried Rice: bland\nChow Mein: oily and bland


I guess I was really impressed and just humored by this candy shoppe. I love the name. First of all, SUGAR says it all. It is a store full of it. Funny though, I noticed that they also sold drinks. Coca Cola has distributed, to a small number of businesses, these tiny little Coke and DIet Coke beverages in tiny aluminum bottles.  The thing that made me laugh is that in a store called SUGAR that they'd even bother to sell the DIET COKE bottles. And yes, Clarisse C., I'm one of those silly ones who has couture pops!! They are perfectly round. I love the Watermelon and Green Apple pops. I was walking through that corridor and I noticed them. I had to buy a few for my girlfriends. They love them. They are indeed some serious \"luxe\" pops. The ones that I purchased were the stone/BLING encursted, celeb endorsed varieties. Jeffrey L., what a sweet gesture it was for you to get one for Clarisse. Anyways guys, there is all kinds of sweet stuff in here. I have to admit, one thing that I didn't see was WATERMELON or RASPBERRY gummy bears. THere is only one place in the world that I know of that carries those lil bears. So, for that, four stars. I guess I just thought a place like this, although very small, should kind of have it all. ANyways, I liked the pops I bought. One of the girls tried to work a deal with me but I think I ended up working a better one for myself. HA! True, you can get the refill pops online but luckily I visit so often that I think I can just buy them when I roll into vegas every other month or so. One of the coolest things about their pops is that they can be covered if you're unable to devour them all at once. It's nice. You can carry it around with you in your purse or pocket even and not worry about everything around it getting sticky. Nice ideas. Steep prices. Fun times. It's vegas. I expect to spend cash when I'm there. I didn't mind. It was a bunch of fun lil things that I bought from here. Cool gift ideas.


I was very excited about the re-opening of El Chorro.  I always felt it was a great location that was hampered by a boring menu and a tired looking restaurant.  There is no doubt that the property and build-out was money well spent.  It is a gorgeous restaurant.  It is a shame that they didn't put the same amount of money and effort into training their staff on service and execution.\n\nWe ordered the shrimp cocktail and the cheese plate which was $18 for 4 store bought crackers, 2 small, thin pieces of cheese and 4 small, thin slices of salami.  The salads were horrendous - the vegetable chopped salad was a rectangular plate with little rows of potato, celery, carrot, walnuts and cranberries - all totally oversalted and just not appetizing.  The signature steak and onion soup was gelatinous and lukewarm.  (They mistakenly brought the baked potato soup first which had an oatmeal consistency.) And by the way, according to our server we were allowed to order whatever salads we wanted to go with our entrees.  At the end there were upcharges on the bill for the non \"house\" salads.  \n \nWe never received rolls or sticky buns (after asking twice) and they finally brought sticky buns out when the entrees were plated.  In addition, we did not have bread and butter plates and the utensils were not replenished.   My friend's $40+ steak was ordered medium rare, yet came out well done.  He ordered no starch so they brought him a plate of carrots!  I ordered \"double vegetable\" with my chicken instead of starch and I literally had 4 snow peas and 3 green beans on the plate.   My spouse ordered the duck and the side dish it came with was absolutely disgusting - some kind of pomegranate-y starch thing that had a sour taste.   My friend sent the steak back and it came out bloody and rare - and with starch on the plate.  That one was sent back and the chef himself brought out the third one - with starch.  They bought us a round of desserts (the molten cake was cooked through so it was basically a warm brownie) and took the steak off the bill.  \n\nI would return for drinks but not for the food.


Overrated and overpriced. I have passed by Pete's hundreds of times and never stopped because I rarely carry cash and they don't take plastic. I just happened to have cash on me and time to kill today so I stopped in for lunch. I ordered the #1 combo. It was almost 8 bucks for 4 pieces of shrimp, 1 fishy patty, soggy fries and a large soda. The shrimp was decent, they were pretty big. The fish patty was not very good. The meal was served with a red sauce which I believe was watered down cocktail sauce. Although the shrimp was pretty good, nothing else I had was. I won't bother going back. Do yourself a favor, go to the grocery store and buy some fish sticks instead. They'll taste better than Pete's fishy patty.  Pretty disappointed with Pete.


went there with a group of 6 on a sat night. Ordered a bunch of food, most of it was good, seafood dishes were weak, little to no seafood, \n lots of sauce and bean sprouts. Service was bad. Seems like a bunch of young kids are running the place and really dont give a damn.


Gallo is very close to where I live, and after reading all the great reviews, I had to try it. There's plenty of parking on the street with a short walking distance. The restaurant is nicely decorated but a little cramped. The staff is friendly but I thought our server could have been a little more helpful.\n\nWe had the queso with vegetables - fantastic. I really like that they give you chips and tortillas to use for dipping.\n\nThe carne asada tacos are so delicious. The beef is tender, with great flavor, and the simple cilantro and lime topping is perfect. The huevos rancheros are also very good. It's a big portion size, which I happily took home as leftovers. The two sauces they give you are fresh, spicy, and delicious. I could eat the tomatillo sauce all day, every day.\n\nHappy hour is 3 - 6, and includes several menu items being marked $1 less from the listed price. Great deal!\n\nI can't wait to go back.


Food is fine. Same as any other McDonalds. Clean as any other McDonalds. \nParents: the play area sucks. For very young, under 2 theres a toddler slide and an area to put some balls in a hole. Ok for little ones. Anyone else it's just a caged area with 2 balls. Really not fun for anyone over 2. Go to a different play place with the towering playground and slides.\nBut on the positive my 2 yr old was bored enough to eat all her chicken nuggets, so that's something.


Chose this restaurant because Gordon Ramsey is so damn tough on his show looking for top quality tasty food, so of course I would expect a restaurant to bear his name to be awesome.  What a disappointment, hubs ordered a steak, very pricey, but very flavorless.  I ordered the tomato bisque, while it was tasty, it definitely wasn't worth over $13 for a bowl of soup. Waitress seemed uninterested in her job, only took our order, and gave us our bill.  She wasn't the one to bring our food, and never once checked on us during the meal to see how we were doing.  As my first trip here to vegas, I am going to say that all of these restaurants really are not great, but what do they care? 90% of their business is tourist! their money doesn't come from repeat business.


We were on vacation in phoenix, and on the drive home our group was tired, hungry, cranky, and everything else that comes with a weekend of partying. \n\nWe were looking for a bakery that was doing breakfast, but could not find anything. We stumbled across this place, and we settled for lunch. \n\nThis was complete serendipity. We loved the food and the service was amazing, I think the girl who helped us was Ileen. She was incredible. \n\nWe all got different sandwiches, they were all super fresh, and very tasty. The baked potato soup was amazing. And we got 4-5 free cookies as well.\n\nWe walked out saying to each other, when we are back in the area, we need to come back here. \n\nThis place kills Panera. KILLS IT.


Decided to try this place for after dinner drinks with wifey. They have a good selection of brews and an overall cool place to hang out.  Didn't have a chance to check out the food menu. Place is worth a visit for drinks or just hanging out.


I love this airport. Seriously people. My home airport is LAX. Do you know how much it sucks!! \n\nPhoenix has a lot of things going for it :\n\n- It is a relatively easy airport to navigate. It is spread out, so those of you with children or disabilities may have a little bit of a harder time but there are mobile walkways which are a big help. \n\n- FREE WIFI. Seriously. It's like one-click access too, I love it! \n\n- Plenty of places to eat. There are  little cafes, sports bars, kid friendly places, stores with snacks. There's tons of places to eat!\n\n- Childrens playground (international terminal), it's a nice little way to wear out kids who are going to be on long flights.\n\n- Plenty of restrooms (I never once encountered a line...)\n\n- Clearly marked TVs with flight information. \n\n-  Security moved quickly both times I was there (Christmas Eve and New Years Day).\n\n- Impressive baggage claim (as Heather said the TVs tell you where your bag is going to be, avoiding all confusion). \n\n- Lots of windows to view the amazing Arizona sunset.


Best burger and service I have had in a long time.\n\n1.The burger and fries that I had at this restaurant was the best I have had in a long time. Cooked properly and seasoned perfectly. Fries were fresh cut potato and well disappeared off my plate.\n\n2. The server was kind good at giving recommendations and made the experience that much better. my drink never got empty and attention was paid to what we needed for the table. I have never been more pleased with a wait staff in a long time.\n\nThe only gripe I have is parking and the ability to get in can be a little annoying but a good hole in the wall none the less.


This will be my third time in a row going to EDC!! The past two were prob the best weekends of my life! Im excited this year because I already bought my tix to get into the EDC Week Club scenes...last year we only could get into Tao one time...impossible for 5 guys to get into a club not on a VIP list!! But my group of ravers already have the pool party tix!! This year I paid a lot more for a tix to get into EDC then the last two years...not happy about that but oh well...its worth it!!! This years line up isnt as good as last years but I will be venturing out and seeing new sets from all dif types of EDM...I will DEF keep updating the review of things to check out! And adding a lot of pics! Vegas Baby!!!


You will get the best Hair cut of your life from Jamie Dix at the salon here.\n\nShe gives the most evenly blended hair cut ever!!!\n\nJamie has a way of looking at you and knowing what color/cut would be the best for your face/style\n\nHer range is amazing, she can do funky but still professional (somehow) \n\nor just give you something very out of the box.\n\nShe is the only one there that does updoes and African American hair.\n\n\nSeriously, once you get your hair did from Jamie, you wont ever go to anyone else!!!\n\n\nPeace\n\n*********Update*************\nShe Moved to Green With Envy Salon


the promise of homemade turkey and roast beef drew me in, much to my dismay it's shredded. As Ramsey would say 'like a dog's dinner!'. I got the bobby with roast beef, so i could taste both. The bread was good, the stuffing was cold. The meat was chokingly dry. Dry dry. Sawdust tasting. I'm sure the other non shredded meats are great on that bread, this might as well had just been the stuffing and cranberries on the bread. Plus, the manager was bragging about how he just stands around and does nothing but micro manage. Donkeys! Lol. Make that guy clean the bathrooms!


Visiting from D.C. We enjoyed a nice dinner.  Bruschetta was good.  My wife ordered the Testosterone salad and thought it was great.  Lettuce was chopped nicely and the beef strips layered on to were tender and tasty.\n\nMy swordfish was perfectly cooked and the cream sauce that came with it very nicely complimented the fish.  However, the sauce and all the vegetables on which the fish was presented were way too salty for my taste, so much so you would think the chef slipped and accidentally dumped the entire salt container into the mix.\n\nService was good.  Our waiter was friendly and knowledgeable but w e felt a bit hurried through appetizers and the main course.


the staff was pretty nice. just the standard. nothing special. i ordered my fave at the moment ice caramel macchiato. so good! i was there on sunday and they closed so early about 9pm. not sure of the other days of the week. it was a small place inside boulderstation . def will be back if im nearby.


Service was great. We had to wait for our table but they quickly took an order from us at the bar for appetizers and drinks. The menu had plenty of choices and the food was excellent! Great atmosphere!


I took my parents here mostly because of the view-but also for the food, which supposedly is good (really, 4 stars?). We ordered the peppercorn new york strip, one of the chewiest steaks I have ever tasted, the filet and salmon. The filet and the salmon were ok, but nothing special. The beet appetizer was acidic and did not taste good. \n\nSuch a shame-and very pricey. For 3 people without drinks it was close to 200$. Cannot recommend. Although the view is absolutely fabulous, that's why the 2 stars.


First time coming in with my husband and we both agreed it was worth a shot. The minute we walked in, it was pretty empty and my husband and I waited by the door. I assumed it would be like other restaurants to wait to get seated. And I was wrong. We waited 20 minutes before a worker finally acknowledged us. Keep in mind, it was pretty empty in there with 5 workers just walking around. He let us know we can sit anywhere. At that point my husband was irritated and we just left. Service was not great. Never coming back.


This place is the best.  \n\nFirst of all, nobody beats that $20 bruschetta and wine deal on Mondays and Tuesdays.  The bruschetta is delicious, there's a ton of it, and the wine doesn't come from a \"bargain menu\".  This deal makes the day-specific special offers of other restaurants look stingy and pitiful. \n\nEverything I've had there is delicious and the service is always great.  My only complaints are the casualties of visiting an awesome place: the wait for seating, and for the bathroom.  I'm not used to waiting 45 minutes to get in to a place, but I'll do it for Postino.


Hot Shot Vegas definitely took care of our bachelorette party while we were in Vegas. Jason was very easy to reach and always available. Hot Shot Vegas was extremely accommodating to all of our needs. They were also able to help us out getting into clubs based on our budget.\n\nI definitely recommend them for whatever size party you have. Pricing was very reasonable and it beat standing in a taxi line any day of the week! =)\n\nThanks again Jason!! You made our trip so much smoother... I will definitely be giving you a call on our next trip out!!


No star would be better, horrible customer service in the \"SERVICE\" department, and walk-ins not accepted. Stopped there several times staff not helpful, in fact they seemed annoyed by my questions. Was prepared to wait for an oil change (realizing that it was a Saturday and the snowbirds are still here) but was told that was not an option.  No wonder Chrysler in financial hurt, next time I buy American I'm buying a Chevy or Ford!


My oh my oh my - what do I give Peepshow?  I have thought and thought about this and if I could give half stars I would give it 2.5 stars, but since I can't I will bump it up to 3 stars.  My debate on the rating is as much about how Planet Hollywood runs the show as the show itself.  So here I go. \n\nThe Good:  The show is fun.  It is a loud, crazy, high energy hour that gets the audience going.  Also, I really like the lobby - I know silly - but the corset on the ceiling and the peepholes everywhere really work! \n\nThe Bad:  \n\n1) Holly Madison - OMG I didn't expect an Oscar worthy performance but the girl can barely get a line out.  She ran into at least 2 dancers.  She looks like a deer in headlights!  Terrible!  Except for showing her rack she is one totally out of her league.  \n\n2)  The Showroom itself.  The seats are too narrow and the ushers insist on cutting off access to upper seats and making everyone go up the same way which is just crazy!  Not to mention they don't actually show anyone to their seats and let me tell you this audience needed help.  I have never seen so many people who couldn't find their seats!  And ushers did nothing!  \n\n3) The Showtime & Their Policies on Seating:  Donny Clay does a show at 7p every night and Peepshow does a 9p show every night.  Now let me ask you - does that sound like enough time to clear, clean and seat between shows.  IT ISN'T.   Note to Planet Hollywood, move the fucking showtime you idiots.  It results in everyone cramming into the doors with 10 minutes before showtime and scrambling to find their seats (and I already bitched about the ushers and the seats).  \n\nThen there is the fact that they don't close the doors.  They allow people to get up and come and go as they please during the show.  So during an 1:15h show we had at least 10 people get up countless time to refill drinks.  Translation we never had a clear view of the stage w/o someone's drunk ass not blocking it.  Plus the heckling was OUT OF CONTROL.  You couldn't hear the show half the time with drunk off their ass men hooting and hollering like they were at a strip club.  Yuck.  And the ushers do nothing.  They are 110% useless.  \n\nThe show:  The show might be good if you could hear it over the audience.  There are spots in it that are particularly fun (the emerald bikini pole dancer & the whole pink number).  However, the distraction of the audience and the lack of any skill by the main attraction (Holly), make this show a bit of a joke.  \n\nIt is truly a 2.5 Star show.  It passes the time, but it isn't a great show.  I agree with Diwata P.  If you want an awesome burlesque show go to the Crazy Horse - you won't be disappointed!


Funny buffet X3 reasons... \n#1...the ambiance and seating is pretty dismal. I felt like I was sitting in a high school cafeteria fold out chair in the gym that had been decorated by the French Club in Paris theme for a school dance...  \n#2 Funny, the food looks like its going to be what you expect from an unfortunate buffet experience, dry and under seasoned, but when you sit back down and dig in, it ALL tasted really good. Now I didn't eat every single dish... But the salmon wasn't over cooked, the beef was tender and seasoned well, the chicken was tasty. The desserts were a lot of French fun.Wine comes with your meal, that's nice...\n#3 Funny... We made reservations and sat down immediately, nice. There was a line disney style curved in a little dark awful \"lobby\" area. Went on forever. There were at least 8-10 tables empty around us throughout our meal. Why? Generating hype with the line? It ain't a club!\nGo for the food, with a reservation and you'll be okay. \nBut really, go to Wicked Spoon.


I read the reviews and should have steered away...but it looked interesting.  Salad was wilted, menus are on the wall, with no explanation so you are ordering blind, service was NOT with a smile from the bartender to the waitress, to the server who helped the waitress, and the waitress never checked back to see how everything is.  Terribly overpriced for what you get, and as an Italian, this does not even pass for a facsimile thereof!  Stay away for sure.  I only gave them one star, as I had to fill something in, they should get no stars!


Dinner there this past weekend. Ive waited three days to write a review to allow some distance from the evening and see if I feel better about it. I don't. \nOur reservation for four were for 7:pm. We arrived promptly and were all very excited, we had been planning this dinner for a while. We requested a table on the porch and were seated and addressed by the waiter quickly. The table ordered a full bodied bottle of Pinot Noir wine on the recommendation of the waiter, when it arrived it was the label he recommended but (even by his own admission) the wine didn't have a taste profile that met the expectation he set. It was good but a thin light Pinot with little body and not what we anticipated. We kept the bottle to be cordial and it was enjoyed in spite of the mistake. Not a big deal... \nWe ordered our appetizers at about 7:30. We received them at about 8:20 (they had one large table but were not full by any means) this could have been forgivable had the appetizers not arrived staggered leaving two plates undelivered and two sitting on the table. When they all finally arrived the food was great. \nWhile waiting for the main course I went to the restroom. The mens room was filthy. The back of the toilet looked like it hadn't been cleaned in days. Ive seen dive bars with cleaner facilities. The wall has black scuff marks obviously from people using a foot to flush the toilet. The tiny trash can was overflowing and the floor had water (I hope) all over it. I couldn't believe it possible for a restaurant of this caliber to allow their facilities to be so poorly kept.\nI returned to the table and we began the wait for our dinners. They arrived another 45 minutes after the appetizers (it was past 9pm). Our Dinner portions were meager and all of the entrees lacked vegetables or greenery of any kind. It was clear the focus was on form over food. The plating was beautiful but the meal itself was so so.  By the time we finished eating and were ordering dessert it was almost 10pm. We were given an apology by the waiter (who aside from the wine mistake, was fantastic). The manager also stopped by for a moment to apologize however the four chocolate truffles he sent to the table as an apology for dinner turning into a three + hour event were hardly a compensation for the wait, the wine issue, the mediocre dinner, or the condition of the facilities. For the price we paid (in time as well as money) the value simply isnt there in my opinion. Perhaps they just had an off night... I know we certainly wont take the risk again to find out, there are too many great places to eat in downtown.


Nice coffee shop located close to the casino and guest elevators.  I stopped in the other day to get an Italian Soda as an afternoon pick me up.  The staff was friendly and the raspberry italian soda was delicious...although a little bit pricey at nearly $6.


Love this breakfast place! Some of the best breakfast items! You order at the counter and sit wherever available. They definitely need to expand their space and open another location. It's nice they that they cater to vegan and gluten free. Food is excellent -- try anything on the menu and you won't be disappointed.


Never again , crab cake salad tasted like vomit , crawfish was way to plain and flavorless . Not worth my money sorry .


The good news is the restaurant seemed clean, the steak sub was better than expected and the fries, which were requested crispy, were very good. \nBut the reality is I probably won't be back. It is obvious that they cut a lot of corners and I don't eat out to get lower quality than I could get at home. The fettuccini alfredo with broccoli was well proportioned with pasta (the cheapest part of the dish) but mainly broccoli stems with 2 florets with what tasted like watered down jarred sauce, the mashed potatoes tasted instant, the soup was canned, coffee was never refilled, service was mediocre and atmosphere was lacking. \nIt's not horrible, but nothing to get excited about and although I usually have a 'give it two tries' policy, I'm pretty sure I'm breaking it this time. Life is too short for mediocre!


Their beer sampler is fun way to sample their good beers and have fun at the same time. I thought their fish fry was really good, too.\n\nIf you're going to dine there during warm month, try the pretty outside garden seating and make sure to share appetizer with friends for start of a nice evening to ensue.


Sometimes you can get great core service, but some ancillary thing can leave such a bad taste in your mouth you just don't ever want to go back.\n\nI went into Mirabelle's this morning for a big ol cup of coffee and a lil snacky. I was greeted by a pleasant girl and purchased a delish pastry. They don't have large coffees (and their French Roast is FAR inferior to other places in town). Total on the pastry and not large coffee: $4.25. About a dollar more than I would have liked, but not out of this world expensive. Straight out of low cash, I whip out the card and she drops the bomb: $5 minimum on credit card purchases.\n\nI recognize I am being a bit melodramatic by freaking out about this, but tactics like these by retailers are in violation of their agreements with the credit card companies and they really piss me off. Consumers are third party beneficiaries of these contracts: we pay (in more ways than one) for our credit cards and all the good stuff that comes with them. I fully understand why retailers do this, as credit card companies charge a percentage on all transactions, with minimum charges on smaller purchases. The minimum charges are more significant on small-dollar transactions. I get that. Stores don't have to play the minimum purchase amount game, though. The have other options, such as offering a discount for cash transactions or not accepting cards at all. They also can empower their clerks to waive the limit if the customer balks.\n\nSo, the net result? You already know this chubby bastard ordered another pastry. It was also tasty. However, I ended up spending almost $7 all told when all I wanted was a (larger and better) cup of coffee and a lil snacky.


I ordered the spicy chicken gui on the grill. It was very delicious. I went with a group of 7 and they were very accommodating to us. The staff was friendly. I will come here again for sure.


Buzzzzzzz in my room all night long coming from the vents. Creepy clicking speaker in the ceiling. Construction noises like a drill sting during the day. I can hear my neighbors talk. Avoid at all cost.


Not exactly sure how they pulled this off, but yeah, it's legit NYC pizza.


Excellent shrimp cocktail and shredded beef tacos....some of the best I've ever had...customer service was very welcoming and friendly


OK we arrived at 2am at HAZE last Friday night. The place was completely dead. Probably around 30 people in the club. We left after 10 minutes and spending $45 on two shots and one beer.\n\nBetter yet, some guy that was working for Lightgroup said we would get our cover comped ($20 for girls and $40 for guys) if we charge it to our room at ARIA. He went on about how he never seen everyone not get comped after charging it to the room.  Of course at the end of our trip,  both ARIA front desk and Mlife says they have nothing to do with Haze. Bunch of BS from Lightgroup. \n\nI have been here before it was OK. Basically a giant basement. After this trip, I would never go back. There are far better clubs like Marquee, Tao, and XS, that I don't mind paying cover for.


Problems, problems, and more problems.  Low prices on domain names, but almost all their other products are a complete disappointment.  You get what you pay for, I guess. It seems like they intentionally went out of their way to make their Website Builder so hard to use - it's like something out of 1995 (remember Geocities and Geobuilder? I do!!  Theirs is the same thing only worse!)  It doesn't work on certain browsers.  They want you to hate it so you'll upgrade to one of their higher-priced hosting packages where you can upload your own files.  Luckily I only paid them 15 bucks for the domain and the year of Web Builder aka Website Tonight, which I later cancelled.  I tried to do an upgrade of that website that I started to build on Web Builder ($108 for that), but it didn't go through.  Their system couldn't handle the change from Web Builder to regular FTP hosting (where you write your own files and upload them yourself).  I ended up cancelling that too.  Big waste of time - but I appreciate that they didn't give me hell or refuse to refund.\n\nBe careful, if you do business with them, about the payments and renewals.  Their renewal rates are often way higher than their introductory specials.  Also, if you pay with Paypal, they will immediately suck the funds FROM YOUR CHECKING ACCOUNT ASSOCIATED WITH THE BANK CARD YOU HAVE ON FILE WITH PAYPAL.  Godaddy will never tell you that though.  So unless you have a balance of dollars in your Paypal account, the funds will be directly transferred from the checking account, and not show up as a credit card transaction on your *credit card statement.* The same goes for renewals.  They're usually good about tipping you off about renewal dates - but not about the funds they will be taking.  So, keep on top of it because they will pull whatever funds you've contractually agreed to and it might be higher than you expected.\n\nAnd what's with them being so incredibly cheap that they don't even have a toll-free phone number?  C'mon guys!


Great breakfasts, veerrry attentive staff, and dog-friendly!  What else can I say?\n\nOh yeah, wonderful patio with outdoor bar, and quaint French-inspired bathrooms (waterclosets? :) ).


My favorite neighborhood grocery store! Great selection of some interesting variation of the foods I like to eat... all at reasonable prices while maintaining high quality.\n\nI also like the fact that these stores are not very large. Makes it easy to navigate and find what you are looking for. \n\nMuch more fun to go to Trader Joes than to WholeFoods... in my humble opinion.


Checking out hot new businesses on Yelp and I was thrilled to find this place as it happens to be very close to my home. Read the stellar reviews and was happy to give it a try. So I really (really) hate to be the one give it a less than stellar review...\n\nStopped in this morning for donuts and coffee. They advertise cappuccino so I was really disappointed to see one of those automatic machines you see in a gas station. Cappuccino was no good obviously.\n\nSpeaking of cappuccino, the lady serving me didn't understand that cappuccino is not a flavor. I ordered a hazelnut cappuccino (which I threw away after one sip), and the lady brought out 2 drinks. I said I only wanted the hazelnut and she said I ordered the hazelnut and cappuccino. NO. Cappuccino is not a flavor! Anyway, the miscommunication was a little annoying.\n\nAs for the donuts, pretty great. I ordered 1/2 dozen - glazed, sugar, toasted coconut, original, and 2 pink sprinkled (for the kids).\n\nThe toasted coconut was PHENOMENAL! I will return just for that donut. The original was hard and stale, and the others were good but not mind blowing. I've had better at Bosa consistently.\n\nCustomer service was icy. The cappuccino thing aside, the lady was not friendly or helpful. I was not greeted, she didn't say thanks or have a nice day. Nothing. And seemed annoyed that it was taking me awhile to decide which donuts I wanted (it was my 1st time there!)\n\nAnyway, I'll probably return if I have a craving for that toasted coconut donut, but I'll probably drop my 79 cents on the counter (no tip) and get out. Given the great reviews, I was pretty disappointed with my experience today. Hopefully it was just a fluke.


Neighborhood delivery and takeout great....certainly a step higher than the other chains in this level.\nThey don't biast 30


Maybe my hopes were too high when I made plans to go to Sunsplash.  I was overwhelmed by the crowd.  So many people were crammed into this relatively small space.  Never in my life have I seen a line for a wave pool.  I typically think of the wave pool as a retreat from the lines.  Not at Sunsplash. The lazy river was so packed I could hardly see the \"river\" part.  Not exactly a relaxing experience.  \n\nNot only that, but the water park seemed less than sanitary.  I saw several people with bloody noses, and I couldn't help but wonder when the last time they thoroughly sanitized the place.  The park is also open at night...I will not be venturing over to Sunsplash after dark.  You know what likes to come out at night?  Bugs.  Big ones.  (I'm a Coloradan...call me spoiled...but large bugs just aren't a part of life where I'm from.)\n\nThe slides are fun, especially the gigantic ones.  If you plan to go on the big slides, be sure to bring your friends!  Expect to carry a massive raft up several flights of stairs.  There are no mechanisms that bring the empty rafts up to the slide entrance for customers.  I got a workout just by hauling our raft around!\n\nWhatever you do, do NOT open your water bottles prior to entering the park.  They will throw them out.  Bring a few gigantic bottles and rent a locker; a large cup of ice can be purchased at the concession stand for 25 cents.  Bring cash too.  A locker is $11, but you receive $5 back when you present your receipt with the locker key.  Also, I recommend bringing some plastic flip-flops.  There's nothing worse than tromping around dirty grounds covered with strangers' hairs and other disgusting debris.  \n\nFood is quite pricey (no surprise here).  It is a fun place to spend a Saturday, just don't expect anything too elaborate.


Last year we tried to get into this place for dinner on a Wed and was told 1 hour 45 minute wait.  Never mind we'll try again.  A year later, I found out they are serving lunch and we gave it another try - this time on Sat. for my husband's birthday - he loves pizza! We were seated right away - our choice bar or table.  We opted for a table and were waited on promptly. We both got Bubble Up to drink (Basically 7-up in retro bottles) and the Sonny Boy.  \n\nThe pizza was good, wood fired (Honestly, not a big fan of this style), fresh ingredients.  One pizza is enough for two.  Once they spotted we were getting to the end of the pizza - we were asked if we wanted a coffee or anything else - no we didn't and was promptly given the check.  \n\nWe both felt that the pizza was good, not worth waiting any time longer than 10 minutes for (too many other places to choose from) and the wait staff moved you along very quickly, don't even think about lingering for after dinner conversation unless you are ordering more food/drink.\n\nNow I can say, I've been there done that.


I'm no sandwich connosieur but this place was all hype. The time I went there wasn't a line, thank god. I ordered the original and it was okay. I prefer a more seasoned sandwich say from Subway haha can not lose with my trusty Cold Cut Combo but this place was all right. I guess for a quick bite which it may not be that quick since I saw a line straight into the casino. If you walk by and there is no line then check it out and judge for yourself.


This subway has terrible service. The food is just ok and the space is not well kept.


My hubby and I took the kids there and sat outside during happy hour. The service was great, they had decent HH specials on both drinks and food. The kids had fun with the peanuts. We were the only ones outside and our server did a great job of remembering we were out there. I think it would have been pretty pricey to have a full dinner there, but the HH specials made it affordable with 3 kids.


Avoid the parking garage elevators if possible. Doors take FOREVER to open, even when pushing 'door open' button. \n\nOther than that, I have never actually stayed here so my review is not for the hotel part. \n\nI LOVE Hash House A Go Go and they are located here, have been since it was originally called Imperial Palace.\n\nThe casino is SUPER old and dingy. When I saw that the name and exterior had changed, I was in hopes that they would upgrade the interior, but it doesn't look like they got to it yet. When we were there, some of the guest elevators were being updated, or at least they had a sign saying they were.\n\nThe casino part seems really small, and it has that old stinky smell mixed w/ cigarettes, not very appealing. If you decide to go to Hash House, but aren't able to take the escalator up, they have an elevator but it is the TINIEST elevator ever!!! Maybe room for 2-3 people and that is it. When you are walking on the casino floor it is easy to pass it because it just looks like it would be a support beam, its that small!!!\n\n#flagproof


Le Palais des congr\u00e8s, accessible directement \u00e0 partir de la station de m\u00e9tro Place d'armes, est un excellent centre de congr\u00e8s. Premi\u00e8rement, les \u00e9crans r\u00e9partis sur toute sa surface expliquent clairement aux participants d'un congr\u00e8s ou d'un \u00e9v\u00e9nement donn\u00e9 o\u00f9 (et quand) ils doivent se diriger. \u00c9galement, entre les pr\u00e9sentations ou assembl\u00e9es, on a l'embarras du choix pour se restaurer. On trouve notamment dans le complexe un Tim Hortons, un Subway, un d\u00e9panneur Couche Tard, et m\u00eame une excellente table, le Fourque Fourchette, o\u00f9 on propose toutes les bi\u00e8res d'Unibroue en f\u00fbt. Bref, c'est un endroit pratique et toujours propre, au centre ville de Montr\u00e9al, o\u00f9 il fait bon de participer \u00e0 un \u00e9v\u00e9nement.


Went her yesterday nd got some English Bangers and some English Bacon.  YUMMO, they have a great aray of meat there, Will be going back there again, to get some Lamb next time.  Prices are very reasonable.


First time ever there!!!  Ordered a salad with apples and cranberries among other things...no apples in the salad..what's the point of paying extra for a salad if you are not getting what is supposed t o be in it??  Never again!  I hate rip offs!!!  P.s.  Their french fries suck...my husband ordered them and their hamburgers were not even thick!


First time here, and only because Mom mentioned it this afternoon.  I've never heard of it, but I'm one to tape my fave TV shows and fast-forward through commercials... Mom thought it might be located at the mall, but I found it while on my way from Pier 1 Imports to Trader Joe's.  I saw \"revive\" in green letters, wondered if that meant the store connected to it might be a vintage shop, and then I saw \"Living Spaces,\" so I had to check it out.\n\nOn the surface, there are many \"one-of-a-kind\" (or so the price tags advertised) pieces for purchase here, many look to be future heirloom pieces.  I like their rustic-ness and unique finishes and textures (oh my goodness, the textures!), and many appear to be sturdy-- no clapboard shelving, or plywood drawer bottoms that I noticed.  I say \"on the surface\" since I haven't bought any pieces, yet.  I did fiddle with a few items (dressers, consoles, service dressers, etc.) and some were rickety.  One almost fell on top of me!  I'm hoping these few items are not indicative of the quality of the items sold here, because these pieces are pricey!  \n\nIt appears that there's always a greeter by the entrance to welcome customers, which is a nice touch, and the woman who greeted me said not to hesitate in asking her any questions should I ever have any, and especially so if I'm interested in any of the furniture I see, since, often, the display pieces are the only ones available.  (I should hope so, since they're advertised as \"one-of-a-kind!\")\n\nHad to leave earlier than I wanted to, because I was getting hungry...  :(  \nI'll be back!


If you want authentic Chinese food, this is it.  From the bakery, to the hot bar, to the grocery store- it doesn't get better than this in the Charlotte area.  Where do I begin?\n\n1) Hot bar- they constantly have fresh selections as well as their own in-house chefs.  The menu changes often and their \"lunch box\" selection is a pretty good deal.\n\n2) Bakery- they always have the buy 10 get one free deal.  It's fairly fresh and they also have a fair selection of savory and sweet.\n\n3) Meat market- fresh fish.  pick one from the tank and they'll kill it for you.\n\n4) Grocery- they have most things you'd need to cook your own Asian cuisine.  Wide selections, good prices, and fresh items.


harris grill, i think  your menu is trying too hard.\n\nfirst place i went on my visit to pittsburgh.  menu was a little overly silly, waitress was a little underly friendly/helpful/timely, and food, while decent, was overpriced for the quality.\n\ni may be back to pittsburgh, but won't be back to harris grill


so to say this place is horrible is the least I could do... This place is a mess!\nThey have cockroaches big and small crawling all over the silverware so please beware what you eat with because that is so unsanitary. A couple of friends I work with got some coupons from them to get $5.00 complimentary meal. Second, they kept a girl I worked with's credit card on file... And charged her fifty dollars the day after she bought her food from there. Who does that? And on top of that they mess up your order and there are really rude. I would not recommend this place. How do you know you're not eating cockroach legs or shells in your pizza? Gross right?


Where have you been all my life, Ichiza?\n\nSushi, Ramen, and anything else Japanese? In one little space? \n\nI was intimidated by the wait at first, but what started as an hour wait ended up being only 25 minutes when several other parties cancelled. And thankfully, this appears to happen A LOT. But just remember, while it's not required, reservations do come highly suggested.\n\nAs a party of four, we all went in on the menu! One friend got sushi, another got mackerel, I got Japanese-style chow mein and gyoza and the fourth friend got something that begins with \"oppa\" (not sure how it's spelled). It's all perfect for sharing. I liked everything except the mackerel (and I don't like mackerel in the first place so the restaurant is at no fault for that).\n\nEverything on the menu is really cheap by itself, but be mindful that everything does add up really quickly. We were quite surprised by our bill at the end of the meal.\n\nOh and did I mention I loved the ambiance? Between the low tables, the backless chairs, the small space with warehouse lighting, the large crowds and the Japanese written all over the walls, I really did feel like I had just been transported to Tokyo, and not just an Asian-themed strip mall in Las Vegas.\n\nPros:\nThe ambiance\nMenu has loads of variety and very reasonable prices\nFrequent and friendly service who won't get annoyed if you add more and more to your plate\n\nCons:\nSmall space leading to (possible) long waiting times to be seated and served\nWhile each individual item is inexpensive, it can all add up really quickly if you're not paying attention\n\nReturn Factor: I'd love to


Good breakfast joint. They have all the basics plus the catchy protein pancake. It is good but I'd like fresh blueberries in it, not the canned kind like when you make blueberry muffins.


Excellent options for breakfast, lunch or dinner. To some it may seem a bit pricey but I don't mind paying a little more for  food with an emphasis on fresh ingredients.  My girlfriend and I have eaten here several times and we always come away impressed. We love the Fat Tire mussels, Ahi tuna salad, Terrace fried chicken and perhaps my favorite is the San Francisco chicken sandwich with sweet potato waffle fries. Definitely worth a try!


This West End restaurant holds the honour of being Edinburgh's oldest chinese restaurant! (Or so it claims). It's over 50 years old, and it's become such a local favourite they're some people who've been visiting for quite a few decades. The name is a little bit dodgy, but the food definitely isn't!\n\nThe restaurant specialises in Cantonese and Peking cuisine, and there's sooooo much choice on the menu it's difficult to decide what to have. Like many chinese restaurants, the desserts menu isn't elaborate and there is something with banana's in it; this seems to be a constant in just about any chinese restaurant I've been to! \n\nOne great sign in this restaurant is that there are actual Chinese people frequently eating there, as we all know its most difficult to please the home crowd.


My 400th review.   So, this is a special one.   And, since lots of other people have already review John Mull's Meats, I'll make it short.   \n\nI thought the address was wrong because the place really is located amongst houses.   But it's a nice place.   There is plenty of parking in a private lot.   We found our way in to the grill.   It's just a simple block house building with the butcher side and the the grill side in it.   We studied the menu for a bit because it was our first time there.   The gals working the counter could not have been more patient and friendly with us.  We selected the three meat special for us to split.   We had ribs, brisket and the hot link with beans and mac and cheese for sides.   The food... well, wow!  It was great.   Everything was cooked well.  The hot link was not over powering but had a nice amount of warmth.  It was all so tasty.   We sat outside in the shade by a cooling mister.   That was pretty nice.   Thanks DDD!\n\nWill I be back?  Heck yeah.   The food is delicious.


I don't know what it is about Herb 'n Flavors, but every time I go there something is off.    Don't get me wrong, overall they have some tasty dishes, but some others fall flat.  It's really hit or miss.  The first time I got the Spinach 4-Cheese Quesadilla and it was just too greasy and cheesy.  I know, I know it's \"4-cheese\", but there is a delicate balance with cheese.  My friend ordered it another time and the balance was much better.  The second time I went I got the Veggie Rice Bowl.  Wonderful seasoning, but they overcooked the tofu.  We also ordered the Vegan Spinach & Artichoke Dip.  No thanks.  My friend had the salmon - loved it.  My other friend got the Pollo Fresca and the Chicken Shawarma Wrap separate times.  He liked both. The 3rd time I ordered the Veggie Bowl without the tofu (much better).  The falafel fries are yummy.  The tiramisu is absolutely INCREDIBLE!  I must say the owner is really personable and KNOWS how to cater to his customers.  That type of treatment will keep me coming back for the things that I really enjoy.


I hated the M resort!  Wwaaaayyyy tooooo far from the strip!  The shuttle is only on the hour and only goes to the Mall and the Airport... hmmm... I didn't travel to Vegas to go to either of those places.  \nAfter the inital shock of how far I was from the strip, I was overwhlemed with the old lady perfume that they pumped at the front desk, the casino and even the pool!  It stunk!\nThere was no one at the tables, because NO ONE wants to be at the M!!!  Stay away, stay far away.. yes, tht means STAY ON THE STRIP!  Cabs are $35 one way, any amount of money you save on the hotel room, you will spend MORE on the cabs!


Bummer...I really tried to love this place. I'm all about supporting local businesses vs. chains, but I won't go back. I've tried this several times and the inconsistency of food quality is a real bummer...\n\nOne visit the burnt ends are crispy, delicious, meat candy and the next visit you're served a bowl full of chunks of beef fat. (Brisket varies along these same lines.) One visit the bbq beans are sweat and tangy with robust flavors and the next they taste like ranch style beans from a can. Just not worth it for the price.


The BF and I have been watching a lot about Indian food lately so we're on a kick for some. I've had this bookmarked for a long time and wanted to see what the fuss is about. \n\nWhen we walked in, the owner was belting out some tunes so we just waited for her to finish to get our drinks in. I'm Filipino so I've been disenfranchised and subjected to a lot of karaoke. Some people might like the entertainment, but fair warning that if you're not keen on it, you might catch one song but not a whole performance. \n\nWe did the buffet for $10.99. I also ordered a mango lassi, good but standard. The spread was decent. With 2 chicken dishes, 6 or so veggie dishes, salad, chutneys/raita, naan,rice, spongy little cakes (dont know the name), potato pakora, rice pudding and oranges for sweets. \n\nWe both thought it was decent, but this is not our favorite lunch buffet. The standout for me was the saag which had a nice gingery flavor and creamy texture  and the refreshing rice pudding. I wish the naan wasn't premade and was fresh made as some of them were really crunchy for sitting out. The flavors were good, but I don't like that some of the items were precut bagged vegetable mix  and they were doing their supply order while we were there and it confirmed what was frozen and what was not. I know times aren't the best for businesses, but fresh vegetables is one of the reasons why I'm drawn to Indian food. \n\nI would say it was a 3.5 star buffet, I'll round up as the service was very warm, friendly and attentive and the atmosphere is nice. I just don't think I will be coming that often when we both have a love for a place we know uses better quality ingredients and we built a repoire with already.


I live near this shop. The reviews guided me to this establishment. I tried to call before going and much to my disappointment YELP CONTAINS THE wrong number. The correct number is 702-434-9333


My referring doctor sent me here to get an X-Ray, but she told me if I just walked in, they would squeeze me in. \n\nWell when I walked in I was immediately greeted and within twenty minutes, I had filled out the paperwork and paid with my co-pay. I was told I would be seen within twenty minutes.\n\nAn hour passed. The lady who had checked me in was surprised and asked if I had been seen yet. (No, I just come here to watch Ellen and drink water) She came back to tell me they would see me within twenty minutes. I heard that before.\n\nWhen the same lady came back from her lunch an hour later, she was again surprised. She told me I would be seen within twenty minutes, but I figured if I wasn't, I would find an X-Ray machine and do it by myself. \n\nThis time I was actually seen, but I was in and out within 5 minutes for the X-Ray itself. But the two and a half hours will have me begging for another radiology center in the future, because that was ridiculous. \n\nBeliee it or not, friendly staff. But unorganized and ignorant in their work.


A church-themed restaurant with benches instead of chairs, lots of dark wood and a dark, rustic feel? That's not at all what this restaurant is about, but hey, could be a hot idea.\n\nThe restaurant's name, Communion, actually refers to the idea of sharing. We were seated in the small side room with grey stone walls, which provided a perfect setting and atmosphere to support the act. Oh, and the food is not all you'll be sharing - the restaurant has a unisex bathroom. I can already imagine awesome \"how we met\" stories coming out of this.\n\nCommunion's food is broad in range and would best be described as \"contemporary European\" market cuisine. The menu consists of tapas-sized dishes and larger plates to share. My friend and I decided to start with some oysters, the salmon tartare bouch\u00e9e with a basil emulsion and cucumber brunoise, and rollmops (pickled herring wrapped around slices of onion and pickled gherkin) with chive pur\u00e9e and sour cream. Tartare is an easy miss, but both of these amuse-bouches were completely flavourful and delicious.\n\nNext, we tried this whole \"sharing thing\" by ordering the \"Stuffed Savoie cabbage\" - a half cabbage shell filled with layers of olive tapenade, mashed butternut squash, feta cheese, and quinoa salad with pistachios and garlic flowers.  Sounds weird? It was... But in an unexpected \"i-ve'never-tasted-this-before-but-I-really-DO-like-it!\" sort of way. Tasty (and health conscious!) comfort-style food.\n\nWe finished the entire  1/2 cabbage which, unfortunately, deterred us from ordering dessert. Apparently it's made by a Parisian chef... Certainly a reason for another visit.\n\nCommunion's concept is cute, but possibly only if a pairs agrees on a dish.  Would adding some single dishes dilute the restaurant's concept? Maybe. In any case, I'll end with this: Communion is perfect for a chill and comfortable dinner with friends or for a romantic date. It's cozy, and sometimes, party girls need a night that's good for the soul.\n\n\nFood 8.5/10, Atmosphere (ifyouwantachillsetting)9/10, Pretty people 8/10, Music (whenyoucanhearit) 8/10, Service 9.5/10.\n\n\nPictures: http://belledenuitmontreal.com/posts/communion/


Met some friends here for drinks at the bar, which is shockingly small and not suited for groups larger than 4. The house wines are excellent. I got the lemon artichoke hearts - which were awful, and overpriced. The bread crumbs were drenched in butter and had a greasy feel to them, and the lemon was overpowering. The piano player didn't know any of the songs my friends or I requested - and we weren't making ridiculous requests - what piano player doesn't know Irving Berlin? \n\nIt's a great place to sit and talk and drink wine, AFTER you've eaten somewhere else.


I am what you would consider a mexican food snob. Small, hole in the wall type places are what i live for. \n\nI had the mini chimis (5) with beans and rice... Cost me $10 which is a little steep for me especially given the quality of food. \n\nThe chimis had cream cheese and beef in them. More cream cheese than beef. They were sweet. Almost tasted like they were made with a flaky pastry dough or something. The rice was nothing special but their refried beans were delicious. I wish i would have had the option to get chicken ones. \n\nTheir salsa bar salsas were nothing special to me, flavorless.  Their avocado + salsa verde one was pretty unique and delicious though. \n\nThe restraunt was super clean and a little over the top friendly. Im from the south and enjoy being greeted with a smile, but 4 different times while i am trying to eat? Overkill. \n\nThey have a fried ice cream milkshake that i would love to try! I might go back to try that, but that's about it. This place definitely isn't Carolina's/los dos melinos status.


I have never been to one of these chains before.  So stopped in for lunch to pick up a salad to go.  A plethora of options for salads, which is the point of a salad buffet.  Decent price and it was super clean (always important).


Such a great experience. I'm always hesitant on someone cutting my hair. Summer was great she did everything I wanted, was very professional. Will definitely be going back to them again.


my favorite place in madison to see a band. Good sound, not too big, and friendly staff...


I usually try to give a place more than one try but I don't think I will be back.  The few rolls we ordered were good- Wildfire, Las Vegas, Stuffed tomato. Everything else was just meh...the miso black cod was tiny, the bacon wrapped enoki was limp and the japanese lasagna was the worst I've ever seen, they wrapped it in foil and it literally fell apart when we tried to eat it.\n\nThe worst for me was the amaebi that I had to send back cause they were fishy smelling and looked all gray instead of pink and clear.  The fresh oysters were not so fresh either, their only saving grace was the uni, at least that was fresh.\n\nYeah- Daisho, I tried you and you failed me...on to the next one...


Although the service here was top notch, the signature burger was not. The \"Brilloburger\" was not in a category of best burgers, in my opinion. I believe that the mix of meat was indeed correct, but the seasoning killed the whole thing. They sprinkle (heavily) coarse salt on the burger, then put the cheese and toppings on. The salt took over, and as I actually crunched down on salt, I wondered what the burger would taste like without. No one will know until that element is changed. \nThey also serve the burger with a mayo topping. Personally, this is not something that should be needed if the meat, cheese, and veggies are all fab. \nOn the other side of the table, my hubby ordered the pitadilla and Mac and cheese. The \"quesadilla-like\" app was fine. All I can say is that I have had comparable at a Phish concert.\nPerhaps the finest creation of the meal was the Mac n Cheese. Right on. Right on. \nLike I said, the service was impeccable. Food, eh.


Not a huge fan of this place, although the barber did give me a proper fade. I would have to say its over priced for mens cuts and way to long of a wait.... its not a super cuts and its not a high class salon either so in my eyes it is very useless


2.5 Stars\n\nI've been here five times now and have realized that I only like one thing on their menu.  I will not trash New Asian Star.  I am only assuming that the folks here are all family, but they are so super friendly!\n\nI've had the Thai fried rice twice and five other items on my other visits here.  I can't reiterate the friendliness of the staff here and the superb customer service.  I have no problem knowing I found a spot for great Thai fried rice.  I understand any type of food is subjective and would recommend everyone to stop here and try it out for yourself.


This is our kind... a real winner-the most godly breakfast burrito I've ever had!! and FRESSSSSHHHHH made with their own special salsa. Love the urban decor indoor, and you see a mexican grandma cookin' it up in the kitchen-you know you're in good hands. We had to wait for a while for our food, but that was good news to us=ignore the whiners who demand the food fast. It meant that they were cooking everything from scratch. It's important that chefs invest their time and love in their food, and it reflected through my first \"ahh, this is heavenly\" bite of the burrito. I'm so happy I found this place!! I plan on buying their El Sol salsa. Always follow the traditional mexican bakery-guaranteed you will get authentic mexican dish. Not only El Sol was an exciting discovery, but downtown Chandler is a very cute n historic area to scope out! It's filled with many other mexican joints, which I'm sure are delicious. I look forward to going back to that area!\n\nThis beats Los Favoritos. Period.


Stopped here even though I'm way against anything to do with \"Sun Devils\".lol.  \n\nGreat beer selection of super hard to find brews. Even better wine selection downstairs and a laid back lounge. We stopped by and the wife had a glass of wine and I had a pint of Beer Republic beer. Great bartender downstairs with knowledge of beer and wine. I would totally come here to shop and have a drink downstairs in the lounge.


I know, it's Vegas, so what did I expect? Frankly, a whole lot more than we got.\nFirst, I was unable to order about 2/3 of my regular sushi, they just didn't carry the usual stuff, and I was not into the she-she rolls.\nFood was REALLY SLOW to hit the table, when it did, I realized that one order of sushi was on tiny piece...and, the Toro turned out to be $96 for 6 pieces!! My friend's wife had to wait even longer for her food. Pretty sad.\nBeer was cold, that part was good, but not much beer selection either...still, Saporo is better than nothing.\nWe switched to udon with pork belly, that was ok, but no where near as good as Noodle Theory back in Oakland.\nOur waiter was nice, but the kitchen must have been sleeping.\nNo way I'd go back there, too many other decent choices in the vicinity.


I normally don't like to rag on a place but have been coming here for a while because the food is excellent. Excellent. But, the service has been consistently worse and worse. I'm not one to rag on a family place for bad service -- normally I'm not expecting super fast highway food. But, this place is getting to the point of ridiculous. Took us an hour and a half for dinner the other night. Not terribly busy. One server who was friendly and one busser who was doing... what? We couldn't figure out. Also, as one commentor noted, they'll let the phone ring and ring and ring without picking it up if too busy. Drove my boyfriend nuts and definitely made for a less than stellar meal. \n\nWill we be back again? Likely. The food is fantastic. But we'll probably only go when we have an hour+ to spare.


I visited the galaxy theater for the first time yesterday. Upon arrival I was a little nervous at first because of the full parking lot and line at the ticket booth. When first researching the theater we saw that we could reserve seats, but were to indecisive to book tickets. Hoping that the movie wasn't sold out we parked a proceeded to the line. After the brief wait the cashier was very friendly and apologized for the wait. We received our tickets and proceeded into the theater. \nThat is where the have the typical movie concession stand and a beer/gourmet sausage stand. We got our normal snacks first and the beer last. I tried the draft for the brewery next door. It was a hefeweizen which I normally drink. The beer its self had a weird sweet smell and aftertaste that reminded me of bubblegum. I wasn't really a fan and should have stuck with bud light. \nThe movie theater was amazing with the great leather recliners. I just wish you could remove and arm and make it a love seat. I would recommend this place to anyone and it is now my go to theater for 3D movies.


Everything is OK, prices are reasonable.  I think most of dishes are much sweeter than authentic Japanese style to me.  It is very casual place, it might be fun to come here after the long day to have fan.


This place is in my Top 5 favorite places to eat in Arizona, no question!  First of all, they're a brewing company so they have to have good beer, right?  Check!  In order to get people to stay and drink beer, they have to have a good menu . . . check!  To get said people to come back again and again you have to have good tasting food, right?  CHECK, CHECK, and DOUBLE CHECK!!\n\nAll of the food I've had is top notch and delicious!  And the beers??  I crave them!!  It was Kilt Lifter that first hooked me.  Then the Hop Knot (see my Nello's review for the best Hop Knot in town tip).  And the Pumpkin Porter, one of the best seasonals EVER!  \n\nWhile I think it is spectacular that you can get various Four Peaks Brew's at some of the coolest establishments across the state (even the Pumpkin Porter, when available), there is one brew that I can only find when I am lucky enough to go to Four Peaks . . . THE OATMEAL STOUT.  This is the most delicious, most creamy and smooth beer I have ever had in my life.  I dream of this beer.  The first time I tried this was shortly after I started drinking (and liking) stouts.   I tasted it, looked over at my BF and said \"I think this is better than Guinness.\"  Of course I got the evil eye, but I'm sticking to my guns.  The Oatmeal Stout at Four Peaks is my favorite beer of all time!\n\nFavorites from the menu include, Spicy Thai Hummus, Spanakopita, Bavarian Pretzels, Shrimp & Goat Cheese Bruschetta (it's a meal, but the garlic is no joke on this one), the salads are great, Bleu Light Special Burger, Veggie Beer Bread Wrap, Fish and Chips . . . just to name a few! =)\n\nThe patio is great.  The staff is friendly.  The parking is not the best, but eh, everything else makes it worth it.  Plus, I suggest taking a cab or the light rail anyway . . . better to not have to drive so that you can enjoy more brews!


This was my second visit to this restaurant for a carry out. Settled down at home to enjoy my meal, what a disappointment. Ordered my usual fare jerk chicken . The saut\u00e9ed  vegetables, cooked to perfection. The jerk chicken tastes as if it had been sitting out. The  meat was dry and hard. Not what I was expecting. I think I will go elsewhere .


Maybe I'm too much of a health freak or just don't love fries but I didn't find the poutine here earth-shattering.  We trekked here in the very snowy Canadian weather to be greeted by a long line inside the restaurant.  \n\nThe wait went fairly quickly and then we got to the fries. We ordered the classic and the 3 amigos which had 3 different types of sausage on it.  I found the 3 amigo poutine more flavorful with the original falling flat on flavor. I also thought that it was quite expensive for a simple dish of fries. \n\nIf I were to go back to Montreal, I would not need to come back for the poutine.


breakfast service has gone downhill here the past few times i been.\n$7.50 for a glass of Orange Juice??? are you kidding me (it's the best handsqueezed OJ i have ever had, sadly)\n$18 for a stack of pancakes?\n$16 for a bacon, mushroom & broccoli omelette.\n\nThe service I received last weekend was awful. Friends and I had ordered two entrees (both came with order of toast). But our waiter only brought one order of toast and never refilled our waters or asked us how our meal was. Thus we never had chance to ask about our missing toast. Next time  we saw him, was with our check.\nSo we gave up :(\n\nBellagio Cafe food is actually good,  but way overprice for what it is.\nThere are lots of different options of breakfast on the STRIP.\ntip: go to a buffett or eat at Hash House a Go Go at Imperial Palace.


This is the worst food I have ever had. Smelly Salmon, mushy broccoli, saw dust dry burger, rock hard ribs. Even the mashed potatoes were thick and dry. I understand this place's forte' is rock memorabilia, they should at least provide palatable food, not saw dust. They would be better off serving TV dinners. Stay away from this place. if you must go, then just have some appetizers and leave.


We had the seafood pancake and tofu pot.  Tofu was good, seafood pancake was lousy.  Lots of koreans so that does not say much\n\nservice was so so.


Busy atmosphere and can be a bit of a wait. Food is decent enough and the price O.K.. \nI did find the most memorable thing about Big in Japan, was the service.


I've been going here since September of last year and I still love it. I have an awesome trainer who helps and educates his class. It may be a bit pricey but to me it's worth it.


Brunch for two on a Sunday...\n\nAll on the positive...great atmosphere, service was prompt and polite, pressed coffee was good, the breakfast was above average...Chelsea's hotcakes & bacon, the Chilaquiles were outstanding!   \n\nWe will be back when in the Phx area.  :)


Wow. If you know Vegas well.. You know about the secret location to this place. The name at this location isn't \"secret pizza\" it doesn't have a name period. It's located at the 3rd floor of the Comsopolitian hotel!! They have different flavor pizza! You can order a whole pizza and I will be ready within 30 mins after you order it. You can't make phone orders.. From what I remember! If your at the marquee day/night club.. I recommend this place!!! A++++


Walking around Caesars Palace to cool off and grab a snack.  This place was there and their menu seemed appetizing.  Decided to order from the takeout window instead of sitting down to eat.\n\nThis place is right next to the sportsbook so if you're there, you can grab a snack and watch/bet on sports as well.\n\nGot the loaded waffle nachos.  Crispy waffle fries topped with some bacon, nacho cheese and sour cream.  Garnished with some parsley.\n\nYes, there are better places to eat.  But sometimes you just want something quick while walking around.  Got our food pretty fast as well.


Monica has been a saint to my hair. I trust her completely. Wether it's a cut or color I always leave completely happy with my hair. It is such a fun  environment to be in.  I'll never go anywhere else!


Wish I could give 0 stars. I reached at 7:45 pm and the lady at the counter rudely said they are closed, even though the sign outside said Open and closing time is stated as  8pm. Terrible attitude, indifferent & callous, clueless about why people go to facilities like fast med.\n\nI had tried to get appointment through their site prior to the visit, but it was broken.


Get beyond the occasional pretentious d-bags and you will see one of the more beautiful resorts in the valley. Tucked on the north side of Camelback Mtn (or hill, in my eyes) the Sanctuary has one of the more beautiful views in all of PHX. The spa has a clean contemporary feel and is a great way to set the tone for your visit here. Head out to the infinity pool which has amazing views of Camelback and the Phoenix Hills. I haven't eaten at Elements (Chef MacMillan), but I have heard nothing but rave reviews for the food and obviously views. Now, the Jade Bar, this is one of my fav watering holes when I have out of towners in. Perfect way to show your guests all of what PHX has to offer, beautiful scenic views and endless flowing cocktails! The prices seem reasonable for a high end resort and if you can serve my Moscow Mule in a copper mug I will pay a little extra. If you visiting Phoenix, take a little time out and make your way to the Sanctuary, just make sure you bring your camera!


Si j'ai envie de sortir dans un endroit sans \u00e2me, je viendrai ici. Avec l'exception de sorties de groupes avec un belle gang d'amis qui cr\u00e9ent l'ambiance, ce resto-bar passe \u00e0 c\u00f4t\u00e9 de la track au niveau de la convivialit\u00e9 et le choix musical est souvent un peu bipolaire. Je pourrais pardonner, mais le menu me d\u00e9\u00e7oit aussi. \u00c0 premi\u00e8re vue, tout semble bien bon. Mais une fois dans l'assiette, soit \u00e7a manque de go\u00fbt ou sinon, c'est trop assaisonn\u00e9 (lisez sal\u00e9). Et le menu des cocktails? Quoiqu'une belle liste bien exhaustive - ils ne sont pas toujours balanc\u00e9s, ni fiables. Parfois, leur sazerac est sur la coche, d'autres fois compl\u00e8tement rat\u00e9. C'est la m\u00eame chose pour leurs mojitos. C'est pourtant simple que de suivre une recette standardis\u00e9e. \n\nBref, il y a bien mieux dans le coin. \n\nMais bon. Si vous vous cherchez un endroit o\u00f9 souper en gang, ils ont d\u00e9finitivement assez d'espace pour vous recevoir!


The service in these stores depends on the local management and individual sales persons. You can get a very personable geek who'll talk your ear off, or you can get someone like the guy at this store who clearly didn't want me to have my phone worked on 1/2 hour before the store was due to close.  I had bought the phone from them and called to tell them it was faulty. I needed a software update and was told it would only take 15 minutes.  When I arrived, this guy tried to say it would take over a half hour and I should come another day!  Puh-leeze! The place wasn't crowded or anything! \n\nI informed him that I already knew it would take only 15 minutes and he suddenly found someone to update the phone.\n\nThese stores always seem clean and organized. This one had a lot of products on display so i was able to look around while the phone was being updated. The guy who worked on the phone was very nice and informative about  what he knew of the phone.  You know, it's really the staff who determine whether you want to go back to a particular Verizon store.   Other than the one guy who tried to avoid helping me, my experience was decent.


I went with a Chinese friend who ordered in Chinese.  When one of the dishes arrived and she didn't like the look of it she then shouted a lot at the waiter (in Chinese).  After that the food was exceptional.  Easily the best Chinese food I've had in Central Illinois.  (I admit, that's a low standard.)\n\nHowever, I've never been able to recreate this experience.  And how I've tried!  I ended up asking my Chinese friend to write me a note in Chinese ordering these same dishes from the Chinese menu.  I show the crumpled and worn note to the waiter when I go by myself.  But the food is never as good.  I expect it was the shouting.  Now that my friend has moved away, I expect it will never be that good again.\n\nWithout my friend to help us, this is a mediocre place.


Unfortunately I didn't have a good experience here... I took my Mother to lunch for the first time and we both ordered salads. The cashier asked us if we wanted to add chicken - we both replied \"yes\" and she said \"cold or grilled\" - we both said grilled. Our total bill was a little higher than expected so my mom nicely asked why. The girl was extremely rude and said, \"grilled chicken is more.\"  and basically laughed at my mom for even asking the question... We were not rude, we did not ask for it to be taken off the bill - just a simple question. I've worked in the service industry for years and it rubs me the wrong way, because she was completely polite while asking a valid question. I have had lunch in the actual dining room and I had a wonderful experience with a MUCH more friendly staff, so I will just stick to that instead.


Found this place on Yelp while vacationing in Vegas (yay Vegas!) I'm really glad we drove out of our way for this one because it's worth the 30 mins drive and some!  Our faves include the spicy Mexican roll, big island roll, fried oysters and the garlic tuna.


I've been coming here for two years, ever since I got one of my puppies. For the first year they were so wonderful. The office staff was so nice, the doctors were consistent and they actually cared about my pet.  About a year and a half ago they slowly started changing. There was a period where I wasn't going because my pets didn't need shots and such. Now that I have a new puppy I have an inconsistent feeling towards the doctors. Some are very nice, others seem like they don't want to be there. And I'm sorry but if you don't want to be there why are you working with animals lives? The office staff is usually friendly but sometimes its just so chaotic and I feel like they need to create some sort of a system. \nMy new puppy had a complication to his neutering and when the office aide called and left a voice-mail, I called back and whoever answered didn't even know what I was talking about. She couldn't track it to the same person and then couldn't even answer my question on the voice-mail! [I.E. \"the voice-mail said to knock him down to 1/2 a pill a day. But when it was prescribed he was already on 1/2 a pill.\"] When we brought him in after his 10 days for his check up the office assistant took him to the back and said, \"We'll put you in a room to see the doctor if the doctor sees any problems.\" Really? You can't let us talk to the doctor for a few minutes after his surgery? When I took my last pet for her spay I was able to. And of course something was wrong with him so we were put in a room anyways. \nPreviously to this I had an apt for the younger puppy, and on the way over noticed the other one had a bloody paw. We held the puppy while the doctor looked at it for 2 seconds and they charged a $40 fee for that on top of the other pets ACTUAL visit. So all together it was $300+. And there wasn't really anything wrong with the bloody paw because she was just fine (oddly though she had her nails trimmed the week prior at this place). \nI'm giving them one last try tomorrow when we get the SECOND check up on my puppies neutering so we shall see. They used to be so great here I don't know what happened.


If you like the early 1960s you will love this place if not stay away!  Food was average minus, walls were very dirty, service decent.  Would not recommend this restaurant to anyone.  I was told this restaurant was like Ruth Chris, don't believe it! Stay away.


shitty selection, go to h and m...\nalso shitty customer service. you are not allow to make returns.


I went to Pig and Pickle tonight for one reason....to get the veggie burger with bacon....did I get that? nope.... When the BF and I got there, we realized it was happy hour and I could not resist 5$ plates. We asked the waitress what the best item on the happy hour menu was and she said the bahn mi.....I was skeptical because it had liver on it (eeeek), but decided to try it. It was actually fairly good! The pork was a little mushy and looked really gross, but the veggies added a good amount of flavor and crunch to the sandwich...I couldn't really taste the liver. After eating half this sandwich, there was no way I could get the burger....way too much food. So the BF and I decided to share a couple more happy hour items including the tacos and the beer cheese dip (much healthier and lighter, right? ha.) The taco was fairly disappointing because it had that same mushy pork on it with mushy refried beans and nothing crunchy to change the texture....just mush....not awesome. The beer cheese was ok, but again, had kind of a weird texture....it says it comes with things to dip in it which is 99% bread....not exactly what I expected. Overall, I just didn't think it was amazing, BUT I still want to give them another chance by trying a real meal here because I like that they use a lot of local ingredients and make a lot of their ingredients fresh (like bread and whatnot).


No stars would be more like it. Management is BAD BAD BAD !!\nWe will NEVER return. \nI don't care how good the food is, BAD PEOPLE !!


This MIchael's sucks!  We were there Friday night to get a few craft items for the baby's room.  I also needed some items to make my baby shower favors with.  \n\nIt was pretty busy when we got there.  BUT was there a team member around to answer questions?  NOPE!  2 workers were in the store...TOTAL....from what we saw.  \n\nAfter trying to figure and locate eveything on our own...with no luck.  J and I dropped all the items we had and left.  \n\nWe should have just made the drive to JoAnn's in scottsdale.


Sushi was just okay.


J'\u00e9tais invit\u00e9 \u00e0 la f\u00eate de mon amie Annick. On m'invite dans un restaurant de la rue Wellington, donc on va s\u00fbrement \u00e0 L'IN-Time (Comme l'heure). Figurez-vous donc que c'est tellement petit comme place, qu'en rentrant vous savez que c'est bel et bien l'in-time (Car il peut y avoir des rapprochements). Je suis devenu bon ami de coude avec mon voisin de chaise. \nEnvion 26 places assise max! donc c'est sur r\u00e9servation seulement. Le tout est divis\u00e9 en 2 services, un a 17h00 et l'autre \u00e0 21h00.\nBravo pour le service. la proprio et la serveuse connaissaient leur menu par coeur de long en large, ce que j'admire toujours. Notre serveuse Vanessa c'est assur\u00e9 qu'on manque de rien.\nJ'ai manger une salade c\u00e9sar en entr\u00e9e - une salade ordinaire, mais c'est vraiment pas une entr\u00e9e, c'est presqu'un repas. La plupart des gens autour de la table (nous \u00e9tions 14) ont pris les escargots gratin\u00e9s au go\u00fbt du jour et tous semblaient unanimement content de leur plat.\nComme repas c'est suivi des fettuccini \u00e0 la sauce GiGi que j'ai bien aim\u00e9. (je suis du type sauce et j'ai \u00e9t\u00e9 servi)\nLes prix sont abordable et les portions quand m\u00eame grosses (Vous risquez d'avoir un lunch pour le lendemain)\nIl font aussi des combos moules-p\u00e2tes qui avaient l'air tr\u00e8s bon\nLa proprio m'a fait mention qu'habituellement si vous \u00eates juste 2, vous risquez de manger quand m\u00eame, mais que c'est un risque \u00e0 prendre.\nLe gros plus est que c'est un emportez votre vin-bi\u00e8re.\nUn n\u00e9gatif pour moi est qu'il ne prenne uniquement que l'argent comptant!\nUne belle d\u00e9couverte pour ma part j'y retournerai c'est sur....Peut-\u00eatre que je pourrai payer avec mes rouleaux de cennes noires qui me reste!


I'm still undecided if I like this place. Yes it's all women but it's not very personal. I feel like one of many here. You don't really see the same Dr., Nurse, or PA here. They also have mammography now in office and it wasn't very professional. Took me forever to get my results. I had to call and get them. It was in a tiny room in the back, like they converted a closet! I'm going back to SMIL for my mammograms. Still unsure if I'll stay at Valley a women for Women.


All I remember is a HUGE and delicious chicken nacho. There was so much cheese that the waitress actually brought us extra chips to scoop it up. And it was ridiculously cheap. I'll go back sometime and see if other dishes are as good.


I was here last night and the food was ok. Salad was better than the pizza. Anyways I had left my hat at the table close to closing. When I called back the next morning the manager Evan was a total douche saying why didn't you come back last night if you knew you forgot it. He talked down to me like I was dumb. If there's a lost and found, employees should turn missing items in rather than taking it home. It's not about the hat, it's more about the policy of honest employees and an arrogant manager by the name of Evan who doesn't know how to handle a customers request.


I LOVED EVERY MINUTE OF THIS SHOW. \n\nPlain and Simple.\n\nIt was AWESOME. \n\nLoved the interpretations, the symbols, the movements, the music, the costumes, the comedic relief. Zumanity showed all the different sides & angles in \"sex\"\n\nCant wait to go a 2nd time. This time Front Row Booth baby!


My girlfriend and I have been to several yogurt shops in San Francisco (which there are plenty), and this is better than all of them.  They offer more flavors and more toppings at way cheaper prices.  You get nearly double or triple the amount for the same price as other places.  Plus, you get to pump the amount of yogurt and apply topping yourself, which not all other places offer.  \n\nThe only drawbacks this place has is that it is too popular so lines can be 5-10 minutes long.  Also, there is no indoor seating, and there are only 3 tables outside.  It's disappointing to beat the heat with frozen yogurt only to have it melt while you eat it in 100+ degree heat...


I was walking back and forth through downtown over a series of days and saw Madonna's. I made it a point to tell myself that I should stop in and get myself something to eat. I love Tex-Mex food and am always looking for new places to patronize. \n\nI stopped in during lunch and ordered a steak burrito with guacamole to go. When I received my order I immediately opened it to take a bite. I was immediately underwhelmed. I saw that they had some Tapatio and added it to the full course of my burrito and took my leave of the little corner store.\n\nThe best part of the burrito was the Tapatio that I added after the fact. The issues with it were myriad. My biggest issue was the utter lack of any taste. That's right, my burrito had no flavor. How do you make a steak burrito with guacamole and pinto beans without any flavor what-so-ever in any of the components? Not far behind that question was the fact that my steak burrito had almost no steak. It was all beans and guacamole. Don't get me wrong, I like beans and guacamole when they are properly made, but I ordered a STEAK burrito and not a bean burrito seasoned with a few pieces of meat.\n\nI might try this place again to give it another chance, but I would stay away from the steak burrito and would most likely eat vegan that day just to see if the lack of flavor was situational.


This was my one blow-out meal during my first trip to Vegas (last year).  The trick is to get a seat at the bar and watch the food being prepared--it's like dinner AND a show!  I was right in the center of the madness, with views of nearly all the kitchen stations, and I enjoyed watching the controlled chaos of such an esteemed kitchen. I indulged in the 9-course tasting menu ($135), and it was absolutely phenomenal. Personal highlights included butter-poached oysters, pumpkin soup with chestnuts and homemade croutons, free-range quail stuffed with foie gras and glazed with acacia honey (served with truffled mashed potatoes that included three huge slices of the exotic mushroom), and papaya puree with banana ice cream. Service from my individual waiter was somewhat lackluster (he seemed disappointed that I wanted tap water and only ordered one glass of wine--which, consequently, was $22), but the \"supporting cast\" of servers assistants did a great job of enhancing my experience. Also, the sommelier stopped by to chat a few times, and he was incredibly gracious and friendly. He even brought over a sample of a rare dessert wine for me to try, as he noted that it worked quite well with my final sweet course. Overall, it was a delicious and inventive French culinary experience.


Wife, myself and another couple had dinner tonight at legume. After ordering nice bottle of Spanish wine (a blended red) and studying menu we elected to have the 5 course (meat) tasting menu. None of us could be described as hearty eaters, but at $55 per person the portions were exceedingly small. The desserts were as large as 2 of the other courses. Presentation was nice and overall food was good. We have eaten all over the country and in many countries overseas in very fine restaurants and so I am not trying to compare with 5 star restaurant. With this said, they could be a little more generous with portions.


Great food, great service, great atmostphere. What more can you ask? Equally good for a romantic dinner or a business meal.


Tapas great, paella salty.  Never had it before thought it would be good here,  tapas were tasty especially the mushroom risotto ,  oxtail was tender ,  potatoes yummy,  garlic chicken was good but I ate a clove of garlic by mistake vampires beware.  However, the paella was way too salty.  And the service for a restaurant in the Aria was only so so.  Service was alot better in cafe in the Aria


I'm with Alice and Jonathan on this one, I HATE this club. To be fair though, it's because of personal experiences so I've given it the benefit of the doubt, star-wise. \n\nThis club and Lulu are the main haunts for the yah's and socialites of the city. It sometimes screams pretentious, but sometimes it's actually pretty normal! The main student nights are Thursday and Friday, so avoid them if you don't want to be asked for a cigarette and what daddy does.\n\nI came here on a Saturday with my mum (HI MUM!) and my brothers after my brothers 21st dinner. There were about 15 of us, so we got priority entry and a table in a sectioned off area. Hey, we were pretty special. My mum and I went to the bathroom and when we went to go back to our table, they wouldn't let us in!! They said once we had left we couldn't get back. There was nothing we could say or do, so we ended up going home. \nLeading on from this, the bouncers here are amongst the worst I've ever come across. Give them a little bit of power and they think they can dictate your life. PAH!\n\nahem.\n\nSo, overall it's not that bad. It can be a bitty yah, but it does play quite good music and it can be a good night. The smoking area is tiny (they are just steps Opal!) and the queue can be a nightmare. I've waited in excess of 1 hour here, in the freezing cold, only to be pushed inside to a crammed bar, crammed dancefloor and no toilet roll in any cubicle. No thanks.


I come here M-Friday. Parking lot can become a nightmare and place is a little small But I come between 2:00-3:30 maybe till 4 and theres less people. I like that they have a side for only women that's a nice feature for people who are easily intimated or shy. Staff or people that come here are not snobby and bathrooms are clean. i pay 20 a month and no contract I can attend the fitness classes at that price if I wished.


Super friendly folks that know how bad I am at remembering to schedule a cleaning so they text me with an occasional reminder!  I encouraged two people I work with to go here because of the top notch service-- very fast very efficient-- faster than an IN and Out Burger ! \n The Dentist is very fun and wow I have to so much fun chattin it up with these ladies they have to remind me when it  is time to go home. It took me a long time to find a good Dentist in Madison for some odd reason. She just moved here in the last few years luckily she mailed me a cool piece of direct mail which I though wow they look fun!  A great place to go if you are fearful fo a dentist she puts you at ease. And the actual office is GORGEOUS! So fun to hang out there does NOT feel like a typical dental office ! Feels like a tooth spa!