I went here one day last week with my 2 1/2 year old daughter and she had a great time. I def recommend it for ages 2 to about 10 or so. The place was very clean. It has 3 slides, a climbing rope area, a chalkboard wall, some coloring, a stage area, a fishing game, some toy dinosaurs, a Lego wall, 2 couches, a mini basketball game, etc. It also has a small cafe area. I loved the healthy menu selections, but there may be slight room for improvement with the preparation. They just opened though, so I am sure it is a learning process. The owners are very kind & helpful as was the girl working.


I purchased unlimited and I should've brought the one use pass the rides were ok. Great view however, the rides wasn't scary I'm and adrenaline junky and I love roller coasters but these rides didn't do it for me


YOU GET WHAT YOU PAY FOR SO DON'T EXPECT MUCH HERE!\n\ni paid $80 total including tax for 2 nights here on a weekend and the only reason why was because how cheap the prices were! its by the in-n-out but basically almost on the strip. it's only a minute drive to the MGM!\n\nthe cons about this place is the flooring. it's tiles which is pretty weird. the showers are small and somewhat dirty. the toilet seemed old. i felt that i needed to put a seat cover every time i needed to go pee! they had a nice new sink and was nice because they had good lighting for putting on make up! to turn on and turn off the tv you had to pull the plug out which was RIDICULOUS! the WORST part was that the door seemed like it didn't fully lock. it wasn't secured enough. THEY NEED TO FIX THAT!\n\nthe only pro was the bed. it was HUGE and had clean white sheets. we didn't use the comforter tho...\n\nif you need a blow dryer you can give the front desk your I.D. and they will give it to you back. \n\nGOOD LUCK TRYING TO GET A TAXI. THEY ARE NOT AROUND HERE. SO I SUGGEST YOU DRIVE. THE TAXI NUMBERS DON'T WORK AND THEY DON'T SEND TAXIS OUT THERE EITHER. SO SAVE YOUR TIME AND JUST DRIVE.


WHAT THE F**K DOES \"UNIDENTIFIED ITEM IN THE BAGGING AREA\" MEAN???!!! THERE'S NOTHING IN THE F**KING BAGGING AREA!!\n\nExcept the bag of course, but it's stil no excuse.\n\nRegular bouts of teeth grinding, fist clenching rage aside, this store isn't too bad, but is significantly smaller than the Tesco Express which is at most a 3 minute walk away. Convenient, but pointless if you'rre equidistant, or closer to, it's larger sibling.


If I could give Direct Buy negative stars, I would. What a joke. I agree with Matthew R on this one..if you receive an ad in the mail, DON'T DO IT! Or go knowing this place is a joke and you are there to enjoy the show!\n\nI am a planner, a researcher, an analyst if you will. I won't try a new restaurant until I have read the reviews. I won't buy anything until I have researched and analyzed everything there is to research and analyze about it--then when I decide I will buy it, I spend more time finding the absolute best deal I can find.\n\nWhen my significant other (who is not a planner, researcher, or analyst to my extreme) told me, \"We got a free cruise. We just have to go to this meeting on Thursday at 6:45\", I guess I wasn't really paying attention, or maybe I just didn't take him seriously--my response was, \"Ok\" and I left it at that. BIG MISTAKE. Little did I know I was in for a grand treat on that Thursday, and I am not referring to the \"Free Cruise\" we received.\n\nWe showed up at 6:45 as scheduled. Everyone was very nice and friendly. We had to complete a couple questionnaires about ourselves and our spending habits, and then we were greeted by Melinda, who took us to the back. We sat and chatted with Melinda for a few minutes before our exciting tour began with another saleswoman (I can't remember her name for the life of me--short, middle aged, Hispanic). I should have known something was terribly wrong with this picture when we as a group were told, \"do not ask any questions during the presentation\". Now, I have to be honest...it was a great sales pitch, and everything sounded kosher during the presentation. We were actually thinking we could possibly save a lot of money...then the price of the \"Membership\" comes out....$4990 for the first 2 years, and then you can renew each year for $198. The presentation ends, and we are sent to a table so Melinda can \"close the deal\".\n\nFast-forward 1 hour--I have let Melinda know, \"If this is something we have to make a decision on today, I can tell you it is not going to happen. We don't make $5,000 decisions based on 'facts' from a sales presentation. We would like to do our own research, read our own reviews on your product. Make a spreadsheet calculating our possible ROI.\" She calls for backup, and the presenter comes to our table, and I tell her the same exact thing I told Melinda. Her response? \"You can read the testimonials on the wall in the back from Direct Buy members.\" Um yeah...that's not going to work for me--I let her know that we would like the chance to do our own research...then she replies, \"Well I can tell you, you won't find any bad reviews about Direct Buy Las Vegas.\" (hmmm...funny looks to me like the other 2 Yelp reviews for the \"Las Vegas\" location are bad--not to mention all of the atrocious reviews from Members and potential Members from across the country). Fast-forward another hour--after the 100th time I explain to Melinda we are not buying today, without our own research conducted, she gets MAD at us!  Like literally threw a temper tantrum, raising her voice at us and all, right there at her sales table in the middle of Direct Buy.\n\nNeedless to say, we didn't buy. But here are the lessons I learned on that wonderful evening during my tour, and then sitting on my computer when I got home reading the \"amazing\" reviews:\n1. Never just say, \"Ok\" to my sigothers request for me to go to a meeting without conducting my research first. \n2. Middle aged women can and do throw temper tantrums like 3 year olds who don't get their way.\n3. You have to purchase the membership while you are there, or you forego your option to become a member--fact of the matter is, they know anyone who walks out the door without purchasing the membership WILL NOT RETURN to buy one even if they allowed it... as long as they know how to Google and read.\n\nMy only hope is that the cruise they gave us is not filled with drama, mirroring Direct Buy's finest, Melinda.


I really wanted to love this place, but it just didn't happen-at all. We got a to-go order of \"potstickers\", snow crab/shrimp roll, and a salmon tempura roll. We were told it would be ready in 20 minutes on a Sunday (about 8:30 P.M.)\n     To start, the place is like a broom closet. As you walk in, the register is at the far end of the restaurant - with literally 2 feet between the counter and the drink stand. While waiting in line to pay, we had to maneuver around the 2 foot space 3x for the wait staff. \n     The chefs didn't even begin to make our order until 10 minutes after our 20 minute arrival time. After paying, we moved to stand by the hallway to the restrooms, still seemly in the way of everyone- it was very uncomfortable. On to the food:\n     The salmon tempura roll was a sad sight, but tasted okay. The crab/shrimp roll: the shrimp and avocado were fresh, but the crab looked like little hairs and was poorly represented. The \"potstickers/gyoza\" were a pathetic excuse for their name. They were mushy and bland. Even the dipping sauce served with them was a pale representation of what it should have been. \n     I know of many others that are much better than this place. They can serve 1$ sushi all day long, but I'll never come back.


Hmm sounds like this restaurant has changed quite a bit!  There wasn't a tasting menu and this isn't a 24 hour cafe as the other reviewer mentioned.  But they did have a simple dinner menu of about a handful of appetizers, a good selection of salads, entrees and side dishes to select from.\n\nMy husband and I were staying here and came for dinner late on Friday and started off with their ravioli appetizer which was SO GOOD that we cancelled dinner elsewhere the next evening just to eat the ravioli again and try some other food from the restaurant.\n\nIn addition to the ravioli (which I had 3 times total in my one visit and dragged other people to have with me...really, it is that good - artichoke and ricotta with a mushroom cream sauce and sun dried tomatoes, sigh) - we also had their curry squash soup, cheesecake (twice), lamb chops, ribeye steak, roasted chicken, hawaiian salad, chocolate cake (not so great), risotto, and asparagus. \n\nTheir breakfasts are also wonderful, pricey, but I ate there every morning during my 5 night stay - the service was outstanding and Trump is one of the best hotels I've stayed at.  They paid lovely attention to the details and don't have a casino so there isn't any second hand smoke that you had to worry about.  With all the ravioli, they also sell Spanx at their lobby giftshop.


By far, one of my favorite places to eat in the East Valley! The food is always delicious, and the veggies are so fresh! The milkshakes may be pricey but well worth it!


The food is always solid here, it may as well be called the cheesecake factory because everything tastes the same.  I laugh because my friends always go lets go to Grand Lux because it's cheap there, then we never really get out paying less than $20 a person for just the meal no drinks, lol.  Yeah it's cheap for Vegas, but when you eat here for late dinner everynight (3am or so) it adds up for just drunkie food, lol.  If you've only got a half hour to dine, call ahead to order because the service isn't that quick.


here's the deal: if you come here expecting berthillon, you will be disappointed.  if you come here expecting very fine american style gelato, you'll probably leave very very happy.  \n\ni came somewhere in the middle---i recognize that i can't get a certain quality of gelato this side of the atlantic, but i was expecting a little bit more.  the choc was milk choc.  gelato ought to be made with dark choc.  i'm not sure i'd trust the fruity gelato, knowing it won't compare to france/italy.  but, i bet the nutella is great---i'll try that next time!


My friend hired these guys a couple of years ago from an ad on Craigslist. She said she was nervous about going off a random Craislist ad, but they ended up being great, so I used them for my move.... What a great service for a great value! \n\nDamien is the owner and he was very helpful and professional. They were on time and very careful with all of my belongings. They wrapped and padded everything. They moved a full bedroom set and a couple other furniture pieces and I think my move ended up totaling $130. I would highly recommend Muvit!


This is one of my favorite movie theaters in the Charlotte area, despite my lack of enthusiasm for shopping malls.  I normally attend movies in the late afternoons or evenings during the week and I don't purchase snacks or drinks; however, I'm super appreciative of this theater being clean and easy to locate within the mall (down at the end, across from Forever 21).  The movie schedules are great and I have even seen a few movies here that most other theaters do not show.  (For example, Dallas Buyers Club.)  There are electronic ticket kiosks if you don't want to wait in line for a ticket and I've always been a fan of the lighting near the entrance of the theater.  It doesn't really feel like you're in the middle of an outlet mall.  (Thank goodness.)  I'd give this theater five stars if the seats reclined.  :-)


Ehhh. It's going to be difficult to write this post because I really like watching Gordon Ramsay's cooking shows and programs, but I have definitely had better burgers. Don't burn me at the stake for this review.\n\nLocated in Planet Hollywood at the front entrance is a small modern bar-like area where my bf and I both got in line to try out the place. A bit of a wait, but I figured it's Gordon Ramsay, everyone wants to eat here. We were seated and we had our order ready to go (there is an interactive menu while you are waiting in line which is pretty cool) and I got the Hell's Kitchen Burger and my bf got the burger with lamb. We also ordered some truffle parmesan fries to share. The wait took awhile for the burgers to come out and our waitress came by and gave us an ipad to order some drinks during our wait. I can see the technological interactive appeal of the place, but it didn't say anything about the food. \n\nMy burger came out and it tasted okay, but the most disappointing part of the meal was that the burger was lukewarm to cold. Wondering if my senses were off, I asked my bf to try a piece of it to see if it was cold, and he confirmed that the burger was pretty cold. It tasted like the burger had been sitting out for awhile or only partially cooked. He asked me if I wanted to let the waitress know, but I tried eating a few more pieces to see if it that was really how they wanted the burger made. Afterwards, I just left the burger by itself and munched on some truffle fries. The truffle fries were okay (they were hot at least) but a little bit overpowering on the truffle oil.\n\nMy bf wasn't that impressed with his burger either. He said that mine tasted better than his, but too bad that the temperature was off. We waited for the waitress to clear our table and I mentioned that my burger was pretty cold. She said that she was sorry but I could tell that there was little that she could do with the situation. \n\nWe paid our bill (a hefty $54 something) and tipped. I kept thinking in my head that I have had a better burger in a place like Red Robin. Sorry Gordon, but I'm sticking to your cooking shows. I don't think I'll be back here.


I just don't get the hype.\n\nI guess I never had a butter burger before, and I've from the midwest.  I had never heard of this place before.  I didn't think the frozen custard was anything great either.  My hamburger was fine.  Nothing special.  Maybe I'll have to go again to see if I change my mind.  Everyone seems to love this place!


Deduct.  Apparently whatever they said they fixed last time I was here, they failed to fix.  Either something broke again after they repaired it or they didn't fix it at all, or something.  Chances are pretty good I'll be back here again, (hopefully Doug will be back from vacation by then) but for now, two stars.


The food was so delicious! We ordered 5 pasta dishes and I large pizza! The service was even better! We all left full and happy and don't leave without trying the gelato.


Salsa verde, cilantro, pork crackling. You can't ask for anything better. Surprisingly dioecious authentic Mexican food. Excellent drink and food selection. Having grown up on Mexican food, this is certainly up to standard. Good ambiance, too.


NO!! BAD ROBERTO!!\n\nWe should not have eaten here.\nThere are many good or at least decent Roberts' in Las Vegas. This is possibly the worst i have been to.\n\nThere were no customers, no music playing and no employees at first.\nOne guy was on the phone, talking to a friend in Spanish and gave me the hand guesture to wait a minute... then must have assumed that I do not understand Spanish, as he carried on his inappropriate conversation.\n\nThe food was bland and boring. \nHOW DO YOU F UP BURRITO'S?? \n\nI miss the place that was here :(


There's no doubt that XS is a beautiful club.  But, I really didn't have much of a great time here considering it's suppose to be one the best in Sin City. Maybe, it was the music.  Which was more Techno than Hip Hop.  Or maybe it was the crowd, which I wasn't feeling.  There were some nice ones out of the bunch, but most of them were stuck-up. Although, I have to give it up to security though, because they sure did a good job at making that line move.  I was kinda feelin' bad for the guys during Memorial Day Weekend though.  The cover charge to get in for a guy at XS was $100 and later on that night it jumped to $200 just to get in!  \n\nRidiculously XS-cessive indeed!\n\nBut honestly didn't think it was quite worth all the hype.


So cool! Great space! Super stylish! Guy who slings the brew really seems passionate about his craft. I'm serious about my Iced Americanos, and Lo-Fi did *not* disappoint!  My only gripe is that they do not have decaf, however the owner did have a good reason.. he just can't seem to find decaf worth serving.. I'm really glad to have something this cool and stylin' in Downtown Mesa... worth a trip just to check it out! :3


This location has the worst employees I have seen at any Subway location ever. They all seem super bummed out to be there and waiting on their next break. Not very pleasant or friendly. I keep going back since I work right next door, and plus, Subway is always a good easy lunch no matter what location.


This pho place located in a hidden corner of a apartment complex. haha it took us a while to figure out the entrance, since there was no sign, and the windows were tinted. \n\nWaiting 3/5: I would've given them a 2 out of 5, but since they DID put up a sign saying that since all their food are freshly made, there's usually a 10-20 minutes wait for your food. and IT'S TRUE! lol, their honesty made me giggled. i waited for about 25 minutes for my food haha, i cannot complain because they DID warned me and I decided to stay.. haha.\n\nfood 3.5/5: It's not bad, but i've had better. we ordered a spring roll, beef ball pho and one of their combination broken rice dish. Everything is very decent tasting, nothing too bad; I admit i was a bit disappointed since i waited for 25 minutes for this \"freshly made\" food.\n\nService 3/5: Overall is good; perhaps there's a bit short staffs? I only saw one waiter out at the dinning area helping about 12 tables of customers. So their service may not as promptly as it could be. \n\nIm a very impatient person, i WOULD'VE CAME BACK if the waiting time is not that long. but yeah, i just cant stand the wait, i'd rather go pho king long.


Waiting 45 minutes for a meal, is usually a BIG problem for my impatient husband!! Boy! Am I glad his attention was easily diverted last night, because it was worth the wait!! We ordered 2 bento boxes and 2 burgersushi rolls ! Mine was perfectly cooked steak wrapped around perfectly rolled sushi! The combination of wasabi pickled ginger and steak..., is amazing!! Who would have thought!! \nGo try Cowfish as an exercise in thinking outside the box!!


three-and-a-half star food at five star prices. it's not a *terrible* place, but you can find better food at better prices elsewhere on the strip. keep looking.


Went in to look at a matching wedding band for my Tacori engagement ring.  The man that helped us was nice while we were in the store and was going to reach out to Tacori regarding a few questions we had.  He honestly wasnt overly knowledgeable about the brand, which was fine since he was willing to contact Tacori directly.  We never heard from him so we bought the Tacori wedding ring elsewhere.  I don't know why he didn't call us...I can't imagine him thinking we were not serious given I already have a Tacori engagement ring with a diamond that is well over 2 carats.  Oh well.  Their loss.\n\nOn another note, I've had my ring cleaned in their store and the designer specifically says that their rings are NEVER to be placed in Sonicare.  When I mentioned this to the sales person he had no idea.  So much for authorized retailer.


Terribly maintained. The greens are worn and ripped all over the place. Nice layout, but I just had to shake my head at how poorly maintained this place was. It was as if management never took a look. Just awful.


I have been a regular at the Tempe Improv for years. Years and years. We go probably 5-6 times a year easy. I was so sad when they closed their doors. The first time we went since they reopened was a 4 star experience bordering on 5. I was very happy and so glad to have my Tempe Improv back. So off we went 3 weeks later with the whole family to see another show. Now when you plan a night out, and you have to arrange babysitters etc. You want a night out! My niece got the babysitter, we made a reservation way in advance and we arrive at the door. \n\nBut it is closed. We call wondering what we did wrong and they tell us that they are closed because of storm damage. It happens. This would be completly understandable and they would still have 4 stars. However, no one notified us. Any of us and we all get emails and text updates from them regularly. How hard would it have been to send a blanket email saying we apologize for the inconvienence but we have to cancel this weekends shows due to storm damage. Not only did we arrive to find this out, but the people on the phone were like oops. Not I am so sorry, we will have someone contact you to remedy this, nope. Nothing. Zero. Zilch. Oops is not an acceptable answer. \n\nThis is not an acceptable level of service and so very dissappointing from a local treasure. Customer service is not that hard. A text, email, anything and I would not be writting this review. I would be writting a much different account. I am actually really sad. Oh well. Time to try one of the other local comedy clubs we now have. Gotta love competition, they now have my buisness.\n\nThey have contacted me this week to try to remedy this. I will be giving them another try and will write a review update when I go back.


Rushing water, bridges, ducks, roadrunners, creek, pathways - am I in Vegas? The Wetlands Park was recently renovated with a nature center with fun and informative activities for people of all ages. This unexpected experience in the desert is a great place for a walk or bike as paved and sand trails weave through the natural preserve and the wash. \n\nI recommend starting or ending your days here to watch the sun rise or set in the park and over the valley.


Went over to Arpa for dinner last night. I have had tapas before, and although the plates are small, they usually pack a nice flavor and you leave feeling not stuffed, but satisfied. The food was not bad, but we left feeling pretty hungry still. To start we ordered the goat cheese balls in the truffle honey, which were very good, but there were literally only 2 and they were sooooo small! Definitely felt ripped off here. We also ordered the roasted eggplant dip with pita and that was pretty good. We then ordered the salmon, sea bass and a side of asparagus, heeding the waitresses warning about how small the servings were. We couldn't really taste the asparagus because they were pretty burnt, and the salmon came out pretty raw (I ordered it medium). The seabass seemed okay. I would probably go back here for drinks because the bar area looked pretty cool, and in the outside area where we ate they had couches and it was a cool lounge area. I liked the decor and general feel of the place and our server was super friendly and attentive. But I definitely would not order the sangria again, tasted kind of funky and lacked flavor, and the strawberry inside looked kind of scary.


I had signed up for the Pizza Dough rewards program to get a free starter. That was nice since it was my first visit.  Both the hostess and our server were pleasant and never left us hanging so they got an extra star there.\n\nThe food, however, was bland.  The mushroom pizza I ordered was served with white truffle oil, but sadly even the strong, aromatics truffle oil could not save the pizza underneath it.\n\nMy brother ordered the fish tacos.  This sadly was nothing to write home about either.\n\nOur friend told us some of the other food was better.  However, my brother and I ordered items that we would normally love on other menus.  That said, we probably won't be returning to CPK.


Now, I'm not a violent person, but let's just say I would step on my beloved boyfriend's neck to get to their desserts. Lemon bars? Oh yeah...pie????? Oh heeeeeeells yeah!! Fresh, perfectly sweet and simply delightful.\n\nBesides the yummy tasty treats, we also enjoyed a couple of their breakfast items. Their French toast with a berry compote is two little slices of heaven. Do not get me started on their bacon...bacon dot YEAH!!!! \n\nI can't wait to go here again to sample many more of their dishes. We'll probably go so often it will be like Cheers up in that piece...NORM!!!


Great burger selection, daily specials, a number of drafts, decent bar, tvs and a back patio calls for a friends night to hangout. \n\nThey had me at booty burger and \"how would you like your burger cooked?\" If part of the proceeds goes to supporting booties, and it's fresh then I'm thoroughly impressed. \n\nBuilding inhibits 2 restaurants where Kickstand is located. Back entrance has a few arcade games for the kids at heart.


Cheesefest, USA. \nFood was okay, but definitely nothin to write home about. Kitchy, touristy, cross between joe's crab shack and freecreditreport.com commercial. The namesake \"show\" was lame, complete with stilt walkers and bikini clad chick, but if you're wasted, it might be funny. Long waits also dampen the fun. Mango margs are tops, bahama mama is yum and the nachos were tasty, everything else is typical overpriced fare.


Drink service is fast. Sandwich/bagel service is so slow one wonders if they are getting stuff from other close Paradise bakery. Best to stop at copperheads instead.


Disgusting. Typical cheap, dirty, greasy Americanized Chinese food. Clean your damn restrooms! Chicken thigh meat in the chicken and broccoli. Hot and sour was pure barf. Dark.


WORST color &  cut job ive ever had! The color was spotchy, faded into a goldish color the very next week & the cut was un-even. I ended up having to go to someone else to fix her horrible attempt at  \"high lights\" !!!! The minute you sit down she is rushing you out of the door & she didnt even blow dry my hair all the way! DO NOT GO THERE IF YOU ACTUALLY CARE ABOUT YOUR HAIR!!!


This place has some if the best Italian food I've ever had. Our waitress was terrific, the drinks were delicious, the food was phenomenal, and the view isn't so bad either!


Good BBQ, good beans, good Mac and cheese! I wish they would have done more with the bread my pulled pork came on. Great atmosphere for a BBQ joint!


Once upon a time there was a restaurant named Vig. It lived in Arcadia.  It wanted to be cool, but was only half cool because it was constantly infiltrated by the evil clan of douche bags named Scottsdalians.  Then one day Vig met a better neighborhood called Cenpho/Uptown.  They fell in love and made a new Vig in a beautiful mid-century mod Bank in Uptown.  This new Vig was about a zillion times cooler.  Proof that sequels can be better than the original.  (Please see Back to the Future 2, Empire Strikes Back, or Evil Dead 2 for more confirmation of this.) \n\nVig Uptown has an awesome Bocce Ball court in the restaurant.  The food is all good... Ask Juan Schwartz.   The drinks are all well poured.  The bar staff is excellent... They have Tito's handmade vodka in stock and its very well priced.  The crowd is way cooler and the valet's are always on point.  I am a regular at the Vig Uptown, you probably should be too. \n\nOh, and if you live in the neighborhood, the Vig Rig will pick you up and take you home.  He works on tips only, so leave the ride at home and tip the Vig Rig instead of the valet... SO worth it.  \n\n...And i lived happily ever after.


This has always been my go-to spot whenever I felt the need to fulfill my craving for carne asada fries. Hands down, they will always be the best to me. Im sure there are other great options to be had, but you'd have to know where to look. In my case, it's a quick drive for a quick fix. Carne asada isn't my only favorite but the Nevada burrito will give you such a satisfying bite, it'll have you coming back in no time! It doesn't get better then your carne asada fries wrapped in a tortilla, so you can enjoy the mouthwatering goodness as a whole. There food is definitely enough to satisfy you, and your friend.


if you're from NY, you'll know this pizza is average at best.\n\nI guess people from everywhere else don't have the same reference point.\n\nThat being said, it's a solid late night option with good choices. it is a bit pricey


Yes, the selection is amazing.\nYes, it is definitely more manageable than Marche Jean-Talon.\nYes, the fresh fruits and veggies, cheeses, organic meats, fresh cut flowers all amount to a visual feast and food porn.\n\nHowever, my caveat with Marche Atwater is how insanely expensive it is. It definitely caters to tourists, the yuppies in the near-by condos and the Westmount shoppers and that rankles my own leftist inclinations and tendencies. Eating well and the pleasures of food should be accessible to everyone, not just a few.\n\nIt's true you can find some hard-to-find items here especially at Les Doucheurs  du Marche and Fromagerie Hamel and Fromagerie Atwater has to have the best cheese counter in Montreal. Les Fermes Saint-Vincent, inside has a fantastic organic meats butcher and counter. Pizza Mia has to have the most amazing Italian sausage and spinach pizza I've ever had. If you're a one-stop shopper, you'll find almost everything here. If you're like me, who likes to explore neighborhoods and local shops, there are many, many other options around the city.\n\nHowever to illustrate a point of how overpriced items here can get because of the snob-appeal factor, here's a small example. I came here looking for Cal\u00e7ots, a variety of green onions, like ramps, from Catalan and the basis of their famous cal\u00e7otadas, the barbecued onion festival which Catalans then drown themselves with red wine and grilled meats. No such luck. I had to settle for the lowly yet simple green onion instead. The price differential between Marche Atwater and Super C across the street? Easily 3:1. And no, it wasn't organic either.\n\nCome here for a treat, for fun or to find rare items, but if you do your shopping here for easy to find items, you're being ripped off.


My family and I have been dining at Sakana on Elliot for at least a decade and for the most part, have been very satisfied with our experiences. In fact, we would call it one of our \"go-to\" places. Over the last 6 months or so however, that has changed and as of today, I will not go back. Craving fresh sashimi and being consistently disappointed has not been good for my loyalty nor my pocket book. Today, my son and I tried yet again, wanting to give Sakana another chance. Today the albacore was fishy and mushy, some of the other fish was \"borderline\" and my cucumber roll lacked any substance or finesse.We were told nothing would be done in terms of compensation (i.e. taking something off the tab) because we did not inform them in enough time. Poor quality food, poor service...big bummer.


We went a couple weeks ago since we like to try new places.  It's a cute place but the way they lay their tables out makes it really cramped in places.  The bathrooms were clean well I only know that the women's restroom was clean and they have a decent happy hour from what my fiancee tells me.\n  Both of us started with soup, he got the special soup, pretty good, and I got the french onion soup, which would've been good if it were hot.  The cottage pie was okay, a little bland for me, and the fish and chips were great, the breading wasn't too thick and was crispy.\n  The server however, blew.  Never got her name since she never gave it, and she wasn't friendly at all and was very slow, didn't even see a smile out of her with us or any of her other tables...but the MOD was great, he ended up finishing our table, and the only reason we left a tip is because I know servers have to tip our bussers and bartenders.  We will go back as long as we don't get her as our server!


One of the best lunches we had in Vegas. Go Batali! We shared a Sausage and pepper pizza which was very delicious. But my favorite was his Capress salad! It was so addicting I kept thinking about it! The mix of pine nuts with the fresh juicy cherry tomatoes and pesto sauce blended with cheese (not mozzarella sorry forget what he used) was out of this world refreshing especially in Hot Hot Vegas! The we had a blend of Olive oil, almond milk, vanilla bean gelato. Can we say YUMMY, and yes maybe the Olive oil kind of sound weird but it was a light salty flavor which only just enhanced the other 2 flavors we selected. The servers were attentive, it seemed like we had two with a main one, but not overly friendly. Service was good until we got to dessert because I think the girl forgot to put our order in (oops). But nothing could deter our experience because the food was just that superb!


This little gem is tucked away, just north of McDowell on 87th St. \n\nThe owner and workers are fabulous and fun. They have more in the back that you dont see (because its TINY). They also have a constant stream of people coming through. They''re certainly doing something right!


I absolutely LOVE this club. A lot of people don't like it and I think I've figured out why. Its all about the music. If you aren't into house or edm, then you will not like marquee. But if you are a fan like I am, then this is definitely a lot better than XS or Surrender. \n\nI love the DJ's that spin. The inside of the club, the dancefloor, is not too big, not too small and is filled with neat lighting and effects, such as falling foam and confetti. Outside is nice as well. Its a great place to get some air, and take a moment to recollect yourself. I also love the fact how there were so many cute asian guys there. \n\nI am hoping to come back to Marquee to see Kaskade :)


Great dive bar in Tempe! I'd be hitting this place up much more if I lived in SE valley.\n\nLive music and games for all to play. I feel very comfortable here. Do not come here for a view, quiet ambience, etc. come here to rock out/drink, or do a Sunday Funday day drink here.\n\nThey aren't consistent with charging cover either. That's okay though - more generous tipping later! ;)


First of all, let me preface my review by saying that Jorge and his crew are super nice. My office has worked with them in the past to cater several of our events, one involving 200 people and another 4,000 plus. Considering the mass quantities of food they served, the quality was not compromised. They are willing to accommodate any type of request.\n\nThat said, I've enjoyed their food multiple times at First Friday, and it has all been superb. You must try the sopes, quesadillas, and the fish tacos OMG! They  are phenomenal! Check them out now!


food was fresh and authentic but way overpriced. owner was nice and so was girl behind counter will I be back maybe but only ordering food once you add in $2 drinks and $3 desserts the bill begins to rack up


Amazing experience. Enjoyed the food, service and atmosphere. If you want amazing food overlooking the great backdrop of beautiful Vegas hotels, CABO is the place.\n\nThe chips and salsa are a must. The quesadilla was so delicious and yummy. The carne asada tacos are so good.\n\nOur waiter, Danny, was amazing, made our experience first time being at the place amazing with no hiccups or any problems. Kudos!!!!\n\nDefinite stop if your ever in the Las Vegas strip.


Needed to try the new place but won't be back. Don't think it will survive long on the mount. Small inside and cold!!!!! Asked specifically if they used Breadworks bread and was told they did, but when I goy my sandwich it was on plain old square bland wheat bread. Very disappointing. Also the pepsi tasted flat and/or diluted. May be a good place to go after bars close and you're so drunk you can't tell what you're eating but I wouldn't recommend it.


$40 was steep for our lunch as we awaited our suite to be ready. Killed some time here and was rather surprised by how good the chopped salad was!!!!! So, so good, with uber fresh ingredients, like celery, fresh peas, lettuce, bright and flavorful!!! There was chicken, and some fresh herbs, and at least 4 other ingredients. loved the light dressing as well. Fresh taco-like shell that has the texture of Chinese shrimp chips, with sesame seeds embedded in it. Salad was about $16\n\nDisappointing was a $4 cup of nasty, non crispy, flabby fries that accompanied a French size grilled Mahi Mahi sandwich in chipotle sauce. Good, but def not worth $17.\n\nHey, it's Vegas, y'know?\n\nGet that salad. AMAZING AMAZING\nSet along the side of the Wynn pool.


This is a great \"scene\" but the food was not that great... I had the filet and it was not  very tender and didnt have great flavor... but the wings were great... I think the apps are better than the dinner menu!  \nThe patio rocks!!


The Wor Wonton Soup comes in a big container and has a flavorful broth, crisp veggies, lots of wontons and meat.  It is great with chili sauce in it.  I've heard the Peking Duck is great, but have yet to try it.


This was my ifrst experience with Rudy's and it was pretty good. My partner and I decided to go for lunch on Weds. We had prepared ourselves for the wait we had read about in the reviews but we were very happy when we arrived because there wasnt one. \nWe moved here from the south (Arkansas) and are always looking for some \"down home\" cooking. I am a fan of Memphis style BBQ so I wasn't too fond of their sauces. We ordered 1/2 lb of brisket, pulled pork, and Baby Backs...corn on the cob, cream corn, potatoe salad, and beans. The brisket and baby backs were amazing but the pulled pork had too much pepper. All the sides were good except the beans...bland. My partner loved her cream corn. I like the way they serve you and I had to chuckle when i seen the white bread...brought back memories. Overall, we had good \"down home\" food at a fair price. We will return:)


I don't normally review chain places anymore but I'll say this -- this Taco Bell isn't that good as far as Taco Bells go. I don't know why but some ingredients -- especially anything with rice -- tastes awful. I don't know if the Taco Bell/KFC's use a different ingredient base but I can't believe how bad things like the Cheesy Bean and Rice burrito taste. Other than that, it's Taco Bell..what's to say?


Tried out this joint since I'm a real ramen lover. This ramen place is definitely one of the bad ones in this town. I've eaten at lots of ramen houses but this, honestly, is just a let down to the ramen world. I ordered the miso ramen and it was overly seasoned with salt. Hoping the fried rice was a good one, it was just as salty as the broth. A little hint of saltiness wouldn't hurt but this just beats the whole flavor. We came in on a friday afternoon and the server at that time wasn't really of any help towards our complain. If you want an authentic taste of ramen and rice bowls, take my advice and try the other ramen places in town. They're more than a handful out there.


I've visited Fez and few times and plan to put it on regular rotation now that I've moved back to Phx.  Tasty and inventive food, good service, really nice atmosphere.


Seating at late evening was poorly done as no hastiest was there to seat you.  We were told sit where you want;  after 10 min, the waiter for that area said he was getting off and we needed to move.  Pricy for what you get, will look elsewhere next time I'm in town.


Over-rated in a town where you can get better buffet food at a much lower cost. Long lines are not worth the wait. Look elsewhere


Have been here the past two Friday's joining friends for happy hour. It's now \"The Hungry Monk\" but same ownership and, doesn't seem to have changed much as far as setup or menu (other than maybe less emphasis on wings?). But the service has definitely improved. And as I've previously noted, they have a great selection of beers, so upgrading them based on my last two visits. \n\nI did view the menu last time in but was pressed for time so only able to get some seasoned fries. Will have to try the food and update again afterward.


I knew there must be a reason why I'd lived here for almost 6 years and hadn't been to Ryan's Bar.  Now that I've been here, that reason has been confirmed: it's really not my kind of place.\n\nInterestingly enough I was kind of looking forward to the evening.  I'd looked the bar up and their website made it look quite nice inside.  Well, whoever was taking those pictures was an incredibly talented photographer because the ambiance that the pictures portrayed was just not echoed in the real life experience.\n\nIn real life, it just felt like a slightly upmarket student-ey bar, with a poor selection of over-priced beers.  \n\nMaybe it's because I was here on a Friday after payday, or maybe it's because I prefer a quiet pint, but everything about it left me wanting to finish my drink and leave.  Ryan's Bar is definitely one Edinburgh establishment I won't be revisiting.


There are two of these on the same road, so I'm not sure which we went to. I'm not a huge crawfish fan, but my girlfriend is a fanatic. She ate three pounds of the little bugs! The service was fast and friendly, the place smells amazing, and the food was great. I recommend the Hot and Juicy special seasoning, it was all buttery and garlicky, two of the best things on the planet if you ask me. The girlfriend was a little sad that crawfish was out of season, but she said the frozen ones were almost as good as the fresh, and they were a lot cheaper too!


***THIS REVIEW IS ONLY FOR THE BUTCHER. ***\n\nConversation:\nMe: \"What cut of meat is best for kabobs?\"\nButcher 1: eye roll \"aaaaaa. what's out there?\"\nMe: \"well i heard a sirloin is good????\"\nButcher 1 : \"Sure\"\nMe: \"can I pick one out and can you cut it up for me in kabob chunks?\"\nButcher 1 to Butcher 2: big eye roll \"can we cut meat up?\"\nButcher 2: \"uuuuuuu. yah. i guess. well. ummmm.  is there some out there cut up?\"\nButcher 1: \" i mean, I guess we COULD but... uh, I just well, uhhh. cleaned.  uhhh........\"\nMe: \"Don't worry about it.\" see ya later a- holes. it's only 4pm, don't clean yet.  you may have to keep working. \n\nI think they were too busy playing pocket ping pong to bother, they like working with meat, their own.\n\nI'm usually not this bitter, it's just the whole customer service thing gets me every time.  In a bad mood?  too bad- fake it.


Horrible, and I mean absolutely horrible service. Went there on a sunday night with a group of 7, and unlike other places that charge gratuity with 8 or more, Bar Louie charges it with 6 or more people. I ordered an appetizer to split with my gf, had 2 beers and she had 2 mixed drinks. Our total came out to over $50 after waiting 20 mins for the server to get our checks right. If you are on a budget and want to have a good time, this is not the place to go. Everything on the menu is highly overpriced. Will not be a repeat customer


We always eat at El Pollo Loco in California and we needed a little snack so decided to stop by. Apparently they changed the names of some of the things on their menu and did not have the soft chicken tacos I normally order or my husband's classic burrito.\n\nBecause of no soft chicken tacos I ordered the Taco Al Carbon and the husband ordered the El Tradicional burrito that was supposedly like the classic. We dug in since we were hungry and realized I prefer the old soft chicken tacos they used to have. Don't forget to grab salsa. My fave if the Avocado Salsa and Salsa Roja which is a little bit spicy. \n\nOverall good place to grab a quick bite. Still getting used to their new options on the menu. I love chicken so I really like this place.


Verde-from the outside, everything about it screams \"must try!\"  When you walk in, you think you are in the hottest restaurant in NYC where you are begging for a seat.  Only there are open tables galore and you stand there staring at an incompetent host AND hostess.  We went twice.  Once without reservations, once with them.  Both times we waited.  Both times there were at least 10 open tables.  Both times the host and hostess were about as friendly as a dead person.  Trust your gut instinct in turning around and leaving if the front of the house is any indication on what is about to come your way.\n\nWe ordered alcohol and probably would have enjoyed ourselves more had we been afforded the opportunity to get drunk.  But unfortunately our server was too busy to ask us if we wanted more drinks.  Can you imagine?  A place that has a bigger alcohol menu than food menu NOT asking you for more drinks is like going to Pizza Hut and them asking you if you want a salad.  In fact, we never saw the waiter after placing our order again until our food was delivered.  It's fine considering he had no personality.  A tall skinny guy.  A short haired pierced lip woman delivered our food and was WAY more friendly than he ever was. \n\nWe ordered the tableside Guacamole that mentions choosing your own ingredients.  We ask the waiter about it, after being made to feel stupid for asking, our guac is delivered already prepared.  I think they do this because they don't want you to see the amount of salt they pour into this.  I now know what it feels like to lick a salt block. At least they didn't mess up the red rice we ordered.   On the ONE positive of the visit, the \"generous\" free chips and salsa (rolling my eyes) they provide were quite tasty.  \n\nI will likely never give this place another chance.  It's overpriced for below average food and poor service.  It's really said because it seems like there could be so much potential here.  A complete overhaul of the front of the house and most of the wait staff would be needed.


Don't know about the food but go here to party.  We did bottle service here and it was crawling with women.  Honestly it felt like 2 to 1 women to men.  Insanity.  It starts getting very thin around 2 AM though so get a few bottles starting at 10 AM and bounce out around 2 AM.  Go-go dancers are insane, waitresses are beautiful and the service is awesome.  It does get a little tough to navigate when it is jammed up.  Just go here if you want an awesome club experience.


It's Hells Kitchen-esq with no yelling (I would have liked to have heard some yelling). It's definitely a themed environment. The foie gras was the highlight for me. great drinks, the bread, the butter, the STEAK! It was an awesome experience.


A local establish that has a loyal following. No real bar for cocktails but ample beer selection. \n\nI was impressed with the servers knowledge and courtesy. It's hard to find great service and this is a four star service parlor. \n\nTwo styles of crust. Thin or original. I would order original for take out because it holds up better. Thin crust is NYC style thin crust. \n\nThis is not Papa Johns quality and the prices reflect the difference. Large cheese, large pep, sausage, onion and mushroom combined with a family size salad was 61.00. Not cheap but the quality is clearly different. \n\nPizza was above Papa John's and below lombardi's. \n\nSalad dressing (house) was excellent. \n\nOverall, I would go again but wouldn't drive out of my way for the pie.


First time going to Vegas,  and I must say, I picked the WRONG HOTEL. I went for my 21st birthday this past weekend and I wish I had put more time in searching for better places to stay.\n\nUnpacking: I put my make up bag on the nightstand and it tipped over. My lipstick rolled and fell on the other side. When I bent down to look for it,  there was a birthday present waiting for me... A USED TAMPON!! OMG!! \nI didn't make a big deal about it because it was my birthday,  and I wasn't gonna let a damn thing ruin my weekend,  however,  I did mention it at checkout and the receptionist was expressionless.  He didn't do a damn thing about it.\n\n2nd: There is a $25/day service charge on top of the hotel cost for staying here.  WHAT SERVICE? My room wasn't even clean when I checked in. Coffee,  which is normally complementary at other hotels is $12. That's right. $12 for a cup of coffee you have to make yourself. \nThirsty? Stay Thirsty. A bottle of water is $7. My friends stayed at the same hotel and they drank the waters and later replaced them with ones they bought from 7/11. SMART!\n\nThe pool area was nice,  but you can't sit on their couches after a certain hour because they rent them out.\n\nAgain, I don't know what the service charge is for if there is absolutely NO SERVICE.\n\nThe only reason I'm giving this hotel 2 stars is because they gave me about 25 free alcoholic beverages.  That's right. I just turned 21 so I still look underage.  So I went down to the casino and acted like I was gambling. Every 15 minutes or so, a waitress came and asked me if I wanted anything to drink JUST TO CHECK MY ID! PATHETIC. But I got a kick out of it. I got shitfaced without spending a dime. Thank you. I'll make sure to stay at a different hotel,  but come here for free drinks next time (:


They do have just about any kind or type of battery. My issue is with the website. After looking up the battery you need, then you select the store nearest you and check stock. Then you arrive there to purchase the battery and they tell you they DO NOT HONOR THE INTERNET PRICES. When the internet site directs you to a store they should honor the price.


I visited the convention center as part of the expo for the Rock N Roll marathon/half marathon and this review sprawls across both of these entities.\n\nAs for the convention center, it's certainly in the upper half of \"Convention Centers I have known\". The rooms are spacious and it's easy to get up and down floors. The design is nice with easy access to the stairs and escalators and they have the exit-only designs that are conveniently located. It may not be the greatest endorsement when I say that the convention center can be quickly exited, but I appreciated these benefits.\n\nThe Rock N Roll expo was also reasonable: they have a similar set up at all their races and the number and scope of vendors is impressive. Now, I've always considered these things the equivalent of runners' porn and typically try to get out as quickly as possible. It only takes a momentary distraction to have you stop in front of a stall and decide that you must have the new Saucony socks (\"But these are ULTRA wicking!\")\n\nI've taken the Jason Bourne in an embassy in Switzerland approach: when you walk in the entrance, you put your earpiece in, rip the diagram of the building off the wall, analyze the quickest route between the points you need to go and then march. This typically works fairly well and you can navigate through the whole affair in a few minutes. Not too shabby.\n\nA friend of mine has a different philosophy. He claims that you want to take the more circuitous route through the hall since people tend to congregate in the center of the place. He probably has a point (although I'll never admit that to him): there's actually a hierarchy of vendors and the less desirable ones tend to get stuck along the back walls. When you navigate this path, the crowds are sparser and the vendors are listlessly standing next to stalls of \"Used Running Socks\" and \"Backwash Gatorade\". I tried this manuever at the Phoenix expo and found that I could exit the building a little faster. An idea to try the next time you're at one of these things......


First time coming here. I was there from 1:15 to 4:30 just for a gel pedi and gel fill. It was insane how long these people took. My pedicure water was boiling hot! Its been half and hour that I left and the polish on my nails is somehow chipped. The gel is runny and sticky. I would not recommend this place to anyone. I do not know how to do nails but I know I could somehow get it done in less than 3 hours. So disappointed.


The service at Sushi Ko was terrible.  Our waitress was rude.  I think we were inconveniencing her by needing things like tea or plates or sushi...  We tried to get her attention, then we tried to get anyone's attention to bring us plates and little bowls for our soy sauce.  We eventually retrieved our own plates.  When we asked about the bowls for soy sauce, we were told they \"were out\", even though we could see a little stack of them in the restaurant.\n\nThe sushi itself was acceptable, if forgettable.  We had a rainbow roll, spicy something or other, and tuna sashimi. The rolls were a little loose and hard to eat.  \n\nI won't be eating there again unless they make some staffing changes.


+500 points for the inspired genius of Chandelier, a 3-4 story crystal-draped bar which forms the centerpiece of the main casino complex.  Unprecedented masterpiece of extravagant design in the same league as classic Las Vegas magnificence like the original Stardust neon sign (which, in one of its later forms was salvaged from the demolition, and still exists somewhere in the Neon Museum). You would think the vast sparkling draperies must be plastic, for weight and safety reasons. But touch them--they're solid glass.\n\n+300 points for GREEN FELT gaming tables - only Paris, Cosmo, and Caesar's have them as far as I know--everywhere else they're beige, brown, purple, maroon... ugh.\n\n-200 points for the pervasive, inescapable stench of cigarette and cigar smoke and the presence, at each crowded table, of at least one heavy smoker.  \n\n+100 points for soft, padded walls in the halls.


I have to agree with a lot of the posts here, that the customer service is non existent. I was here last Monday. No one welcomes you in, says hello, or can I help you. They do their best to ignore you! I am local, and spent a day in town, as a way to unwind, have some fun, and support the local economy. I did buy a piece here, that I liked, but my experiece was not fullfilling, and their attitude was indifferent, as if they could care less. How do they stay in business? Wow! I went to a similar place at the west end of town, and was treated very nicely, with a smile, and just what I would expect. I will go back there for sure, and skip the dump. I think it is time for the dump to get dumped!


I really enjoy this place, and have made it almost a weekly lunch spot since I work close by. \n\nThe food is awesome and the service is impeccable. \n\nI will agree with some of the other reviewers that the chips are not the greatest, but I'd rather have a good meal then good chips any day. \n\nThe Basa filet and albondigas are staples for me. But the beef tongue tacos are excellent as well.


I have to add my two cents after reading the previous reviewers' ratings.  I had an all-around good experience at the Wyndham Grand after coming in town to see the end of a Cardinals/Pirates series. \n\nAt first, we were told the king room we reserved would not be available, however, upon second review, a room was made available for us.  The room was decently sized, the bed exceptionally comfortable (despite some very small, yet comfy, pillows), and there were no issues at all with cleanliness/smell/disturbances, etc.  I will admit, the frosted glass bathroom sliding door is a bit odd, but didn't pose an issue for me.  I maybe would feel slightly uncomfortable if sharing with several people I didn't know all that well, but you really could not see in at all--you could just sense movement...so I don't know.\n\nI found both the front desk and the concierge to be exceptionally helpful, and you just can't beat this location.  As previous reviewers have mentioned: it's about a 10-15 minute walk to PNC and Hines field.  Awesome.  It's also convenient to the downtown \"cultural center\" district and lots of restaurants.\n\nIn terms of moderately priced hotels, I found this one to be top notch, and I will definitely return if I find myself visiting Pittsburgh in the future.


This property is now going through their re-branding process so that it can become \"the Quad\" with all the announced plans and artist renderings I'm actually pretty excited to see how it comes out; that being said, this is probably the worst hotel I've ever stayed in.\n\nBeing a recent graduate of B.S. graduate of Hospitality from San Jose State University, I am extremely critical of the operations of a hotel casino and the overall guest experience.  While being a Total Rewards Member I was able to receive my 1 room comp'd for 3 days  4nights while the other was at reduced prices for the duration of our family trip.  \n\nFrom the lack of in-room menu, lack of cleanliness of public common areas, and hell even my room's plumbing there were problems all over the place.  But I am mindful that this place is under renovation, so I'm hoping all these problems will be fixed with the completion of that process. \n\nThe Ginseng3 restaurant as well as Hash House A Go Go are great draws to this property as well as the gaming with very entertaining and helpful staff.  Why over the duration of the weekend I was able to upgrade my gold card to platinum status on property so that was pretty awesome.\n\nOverall this place is going through some growing pains, and really you're in Vegas on the strip at discounted prices.  Manage your expectations and enjoy your accommodations because you already know what you're getting yourself into.\n\n*Side note if you have any problems with your experience MAKE SURE TO VOICE THEM to a general manager of any sort then a few days after your stay to fill out the survey they send you!  After I told them of the problem with the plumbing in my room in the survey, I received 3 emails with personalized apologies for their short falls and even 1 phone call where the manager again apologized and comp'd an extra night saving us even more money.  I know the conditions were rough, but I'll definitely give this place another shot, only after the renovation though.


I love the layout of this store! The aisles are clean, set up in a classy fashion, and it even has a little eatery! (the eatery is pricey hot dogs, don't go.) It's mostly furniture, so it's excellent for remodeling your room! The only thing is that you make sure you inspect every facet of the furniture, because it's definitely buy as-is. It also has an outdoor section for salvage, or \"overflow\", but it's generally not as good as the indoor stuff. The staff is very friendly though, and I definitely will keep shopping here.


The staff was super friendly,  and had good service. This was our first time getting pizza from here. Good prices. Unfortunately the pizzas were not that great. Not enough sauce and the sauce that was there was bland. Crust was pretty tasteless. Just average at best, was hoping for better


Love this place good shave ice with tons of great flavors snickerdoodle, blueberry cheesecake the list goes on you can add blue bell ice cream for an additional cost \n\nmake sure you check in for a free upgrade in size


This location is very convienent for me and the owner of the store, an older lady is very friendly and helpful.  Today I went to this store and got what i wanted, when i got to the cashier line there was one customer and the cashier was talking. I had to wait for more than 10min and she didn't even bother to apologize she kept on talking in spanish as if I weren't there. I politely asked her if she could please assist me insted of sorry or i will be with you in a min. she started shouting and saying that she is with a customer and continued her conversation and when she was done she started assisting another guest who was asking  her about a eyeliner. At this time i was so frustrated i asked her to call me the manager. The manager came apologized and told me she will help me she didn't even ask her why she didn't help me. In this economy its there lose because i will never go back again.


A great dim sum place near the strip at the Rio.  You can get here from the strip from the free shuttle bus from Bally's or simply take a cab.  Brightly lit, clean interior with great service too.  In my opinion the dim sum here rivals those of Seattle and San Francisco Chinatowns.  Even the tea (goke fah or chrysanthemum) was fragrant  and high quality.  Our total bill before tip came to about 70 for seven people, and we ordered lots.\n\nSome standout items included curry fish balls, sticky chicken rice, beef balls, Siu Mai, black bean spareribs, and fried bean curd filled with shrimp.  All of these items had just enough salt and weren't too oil - in fact all still had good texture.\n\nA minor miss is the beef chow fun.  Beef was seasoned well and there was plenty of \"wok breath\", but the chefs here sliced up the rice noodles.  Most of our group were used to llonger wide noodles, and I tend to agree - it would make the dish better.  Imagine eating pasta with spaghetti sliced up and you'll notice the difference!\n\nStill, extremely good quality to price ratio and authentic dim sum.  Service was great and the food does come out fast!


Not a stellar location for Applebee's.  I am trying to forget the whole Ricky-Bobby thing and just be subjective.  What really loses me here is the menu.  Seriously high sodium fatty foods that always taste less than fresh.  I have to pass on these guys in the future.  \n\nThere is no compelling reason to eat here.  Lots of other good options in the area.\n\nThe Reuben is a salty mess.


It's unfortunate that they don't charge a dollar or two. The quality if this theater is in par with dollar theaters. Goodyear needs a quality theater!  Both dirty and poor quality sound.


Sat at the bar because I didn't have a reservation and bartenders always know more about drink selections. Lemon Drop Martini was one of the best I've had. Tony is a good bartender and honest with his opinions.\n\nThe food wasn't bad but I was slightly disappointed.\n\nThey were out of pacific oysters (it happens but I was really looking forward to them)\n\nThe Chop Salad was small considering the price and while it was good it wasn't something I'll ever get a craving for. Probably won't order again.\n\nThe Calamari was good, I could go without all the garnishes that are there for presentation though. Beware there is an Asian inspired sauce that is drizzled over the calamari, it's pretty good but I would get it on the side. \n\nI had the roasted Seabass, it was good but bland. For a $34 entree I expect it to be great. If I ordered this again I would ask what the chef can do to inject some more flavor into this dish. Not sure if he/she is up to it.\n\nThe crab stuffed shrimp is really good, but not that filling. The flavors in this dish are complex.


3.5 Stars..Got the all you can eat sushi, which was good and best of all desert is included. but the desert wasn't all that. Got gassed, sigh. The place was OK looking but heard the bathroom looks & smells good. But didn't personally go check it out. LoLz. The service was a bit slow.  There is a limit to 1 hour to all you can eat people.\nThis is an nice place to go eat baked & fried sushi rolls and a few other things. I rather go else where to eat all you can eat sushi tho. Not too into fried or baked sushi. Also my desert craze was not satisfied. =T\n\nNote: I ordered something twice and our waiter never bring it to me. sad face and I remind him 3x sigh. So at the end I just said for get about it.


We enjoyed our meal, our service was excellent and most important to us our kids had a great time as well! The management was awesome when needed. Really have nothing but great things to say about dining in this establishment!


Very nice spot with beautiful decor and a nice atmosphere. The oysters were excellent. They were offering 5 varieties the evening we went, each unique and all plump and perfectly shucked. Served with a champagne vinegar, 2 hot sauces and grated horseradish. Fried oysters were equally delicious with a light batter and a meaty bite inside. Citrusy mayo was served alongside. The tuna and salmon tartares were tasty with a subtle bite to them, served with crispy baguette bits. The beet salad was also a nice surprise away from the average beet salad with a sprinkle of Romano on top and served amidst strawberries and blueberries. The wine list is not the best but it is decent. The caesar was average. The service was excellent, our waiter was consistent and attentive. We will come back for a main very soon!!


If I could give no stars, I would.  The service here was horrible, which is weird because there seemed to be several waitresses, a busboy, definitely a manager of some kind, and some random hipsters that you could have thought were customers, until you got up to get your own menu (see note about bad service above), and then they got up and got it for you.  The service did not get better once I ordered mediocre food, the busboy brought all the food, and some random French fries no one claimed.  When I got my tomato soup and grilled cheese, the bus boy realized the random French fries from before actually were mine, so he just brought back the same fries.  They were cold by this time.  Communicating with them seemed to be difficult, either they did not listen or did not care, one of the two.  Dessert was ok, but certainly not worth enduring bad service and average food.


I went to the T-mobile store with an issue with Google Maps crashing on my brand new G_S4 in one of the sub menus. The staff and manager were very knowledgeable and super helpful and kind. They went beyond customer service to help me and they were able to pin point the issue to a Google software bug. Thank you so much, in today's time, it is rare and really great to experience exceptional customer service.


I really liked the environment/atmosphere at Peculiar Rabbit, but the food was average and the menu was limited.  I feel like this place does not really have an identity yet.\n\nBasically, I don't feel an urge to come back here for anything more than some beers.


I love Kasbah and often go there for takeaway (I wouldn't recommend going to dine in as there is only one table that sits 6 people).\n\nThe vegetable bhuna pizza is one of the best takeaway fusions foods you will ever had. I didn't like the sound of it when a friend took me there for the first time and ordered it, but after having it once I keep going back for this and often add in the mixed started combo which has a great variety of chicken/pork/veggie delights.\n\nIt's cheap, the food is great and the staff are all very nice, perfect for what it is, no frills, just super tasty food.


Met a friend for lunch here, my 2nd time easting here. Let me just say this place would have received 4 stars if the menu was a bit more espansive. Right now it's just too limited. \n\nThe food on the other hand is really good. I got the pizza sandwich on multigrain bread. \nThis particular location get's very busy around noon so understand that. \n\nLike I siad there isn't much on the menu to choose from, It they added a few more option I would bump them up to 4 stars.


We stopped in Friday for their new fish fry.   We both had the perch.   We both felt it was at best unremarkable.   The lake perch were small and overdone so there was no flakiness to them.   The fries were good.  The small slaw side was tasteless.   The Belgian IPA I tried was the best Next Door beer I've had here in a number of visits.   I'd rate it 5/10 on a scale of Belgian IPA's I've tried.   Overall an unexciting visit.   I would not earmark the place for any sort of visit.   I hope they succeed but they really need to get in touch with what people expect!    Madison has a great array of beckoning places...Next Door doesn't inspire return visits.


brought my bf here when he was in town because we don't have all you can eat sushi in houston.\n\nit's a small restaurant (right by my house!) and i would expect it to be packed during dinner time as it was busy during lunch. there is a time frame as to how long you can dine in on the all you can eat menu -45 minutes. it's $23 bucks per person.\n\nnow, keep in mind you can order HALF ORDERS on everything. we didn't know until later and made the mistake of ordering whole rolls and was stuffed by the time we finished our fifth. it makes it more worth it if you are able to try many different rolls because they're all really good!\n\ni personally love the nigiri menu, i had about eight pieces of the yellowtail- try it with ponzu sauce and jalape\u00f1os and you have yourself a mouthwatering dish! \n\ni loved their lychee sherbet dessert, it was delicious! \n\noverall, i highly recommend this place. though we did come out of the restaurant way too stuffed and on the edge of throwing up...at least we were satisfied.


I want to give Verde a 4-star review... I really do, but after about a dozen visits, they are sitting at a solid 3. I'm partial to the neighborhood, and I feel that this place is a great addition, but how can a new-ish trendy place in the middle of a growing neighborhood have an exhaustive trail of Yelp reviews about poor service... and not ever fix the service?\n\nThe food is fantastic. Much better than it used to be. I've never had a menu item I didn't like. The menu is limited, but I feel like the kitchen would rather pump out a few good items than a bogus list of 100 \"okay\" items. \n\nThe prices are higher, yes, but they aren't horrible. Boutique-style restaurants just aren't always where you go for a cheap meal, and since the food is good, this has never been an issue for me.\n\nThe drinks... meh - they're decent. A few times we had a server talk up a few of the signature drinks only to be mildly impressed. I usually just stick to beer unless something really strikes me and I have money to blow (not often). \n\nAnnnnnd speaking of the server leading me down a path to a sad cocktail - I've also had servers steer me wrong on how large portion sizes are, what the daily special actually is, what comes on certain dishes, etc. A hot mess. It's a one-page menu, and the chef is doing a great job - you don't stick priceless artwork in a $2 frame, so don't leave your awesome culinary creations to be described, sold, and delivered by a train-wreck style unprepared server. Get some excited, energetic, hard-working, knowledgeable staff in here. People will probably stick around longer, drink a little more, and tip a little better - everyone wins. \n\nOverall, I like Verde.  The atmosphere is cool, the neighborhood is fun, and the food is great. I'm really hoping after another few visits I can write a 4 or 5-star review.


A foodie friend of mine introduced me to this restaurant and it was very good. Why not 5 stars? Because I reserve those for the very best. Still, this was very, very good. Very imaginative and tasty. I had a goat dish of mutli parts and the flavors were wonderful. So was the service. Check it out, you wan't be disappointed.


I guess you have to try it at least once to say you did.\n\nWe had the sweetest lady for our server, so the service was excellent.\n\nThe food was your typical cowboy fare...not bad, not great.  \n\nThe entertainment was heee-larious.  I felt like I should've worn a ten-gallon hat.\n\nIt's tourist-y, for sure :o)


If you are having a party and need some inexpensive decorations then the 99 Cents store is the place to be. Packs of two streamers. 99 cents. Package of 20 balloons. 99 cents. Plates, utensils, napkins. You guessed it, 99 cents. The kicker, they have plenty of colors to go with almost any color scheme.


I've never been so dissatisfied with service, that the food became an afterthought. I've been to Las Vegas 6 times within the last 3 years and visited here each time. After my last experience here, I'll be taking a long break if I ever decide to go back. \n\nMy father and I ate here on 7/25 for brunch around 11am.  I'd say the capacity was about 2/3rds or less full.  For buffets, I only expect 2 things for service - that my plates are cleared in a timely manner and drinks are refilled. After being seated, I go to get my food first while my father stays behind and orders our drinks.  I'm away a good while since I take a look at all of the food stations to decide where to get started. Decided on some breakfast items and toasted a slice of bread.  When I get back to the table, only our bottle of glass water was dropped off.  For those that haven't been here before, they provide you a bottle of glass water to start you off with.  My father leaves to get his food and our waitress finally arrives with our order of a cup of coffee and two juices.  This was over 10 minutes since we were first seated.  Another note to those that haven't been here before is that the table that seats two is small and the big plates that they use take up about a little less than a quarter of it.  I finish my first plate and my glass of juice, and I go back to get more food.  I tell my dad to order another juice for me while I'm gone. When I came back, my plate wasn't cleared and the waitress didn't stop by to check on us.  In fact, she didn't pass by at all since she came back with the drinks.  My father flagged down the first person that passed by, which just so happens to be the lady that sat us. She mentions that she wasn't our server and calls the one who was down. Lo and behold, our server appeared with the quickness to finally clear my plate and refill my juice.  By this time, our water was less than half full and should have been refilled also. But it never was refilled our whole stay.  By the time our waitress came back, I was halfway done with my second plate.  I always overlook things like this and give our server the benefit of the doubt, but still no improvement.  Our area wasn't even full and I didn't see our server busy serving others except for a group of a dozen ladies with champagne who seemed more into taking selfies and chatting than eating. My third plate was dessert already. And when I came back, my second plate was still on the table! So was my father's first plate.  So remember what I said about the size of the plates and table? Well that equals a full table does it? Our table wasn't cleared until I was already done with dessert.  The thing that really bothered me was we were near the wall where the bussers would stack up cleared plates before taking them to be washed. I was thinking they were shorthanded, but seemed like they had enough time to talk story by the wall while our plates and well as others in our area weren't cleared yet.  Like I said in the beginning, all I expected was my plates to be cleared in a timely manner (preferable before I come back with my next plate) and drinks are refilled.  If my father didn't flag down the lady that sat us, who knows if our server would have ever come back? \n\nWe ate at two other buffets that week, at the Bellagio and Monte Carlo.  Service at Bellagio was excellent, even though it was packed.  Our server was efficient in refilling our drinks and I always came back with no plate sitting there.  Even at Monte Carlo, where drinks were self-serve from their fountain station, our plates were cleared in a timely manner.  At nearly $30 after taxes for brunch, I expect great service when the competition like Bellagio and Wynn provide that for $10 less. But was we got was pretty much non-existent.


We visited the bar after a badger football game. It was PACKED! We could barely move. They had several bar tenders behind the bar but most of them seemed ill equipped to deal with the extreme number of customers. They overpoured, and some were flat out rude. I actually watched a bartender tell another guest that she was, \"not very happy with them\" and \"I'm done with you after this\" when he requested another drink. While I fully understand that they were busy, I felt this was extremely unprofessional. When we finally got someone to get us drinks it took him approximately 4 minutes to pour two glasses of wine! He was clearly untrained and had no idea what he was doing. He struggled to open the wine bottle.  We also ordered a bloody mary, as they looked amazing. Mine was served with a dead bug on the celery, a real dead bug, not a halloween decoaration. Disgusted but not wanting to wait for a new drink, I just removed the celery from my glass. Upon drinking it, it was really strong and also tasted like the juice was rotten. I took another sip and then tossed it. \n\nWhile I'm sure that hotel itself is lovely, they really do need to focus on their bar. I will not be back.


I'm hesitant to give it two stars, that seems like too much.  I was part of a large group (a couple dozen) and we had reservations.  It took an hour after the reservations for us to get seated.  Then it was a battle to get our orders in, and it took an hour for the food to get to us.  Several of us ordered shakes and they messed up several of them.  Although how you can mistake a strawberry shake for a red velvet I don't know.  \n\nWe were generally treated the entire time like we were an afterthought and people all around us who were sat after us got menus, placed their orders, and got their meals before we got our drinks orders filled.\n\nOh, and $45 dollars for a shake and a miniscule portion of chicken alfredo?  I don't think so, even for the strip that is outrageous.  I could eat at the restaurant of a big name chef for that and have had a better time.\n\nSkip the Paris version and go to the one at Town Square, cheaper, better selection, better service, better portions, better food.


We stopped into this location for an early breakfast one morning. The restaurant seemed clean but didn't have many customers. It was us, along about 5 or 6 other tables so I know they weren't too busy to provide basic service!\n\nThe service started out fast - the waiter took our order and delivered our drinks in about 5 mins. Of course he never returned to fill our drinks during the entire meal, all while refilling the drinks of the table next to us 3 times! \n\nWhen he delivered our food, he got half of it correct. Instead of blueberry pancakes, he brought banana pecan ones. He didn't bring any toast and delivered fried eggs instead of scrambled. The worst part was that he never returned to ask how our food was (the food he correctly delivered was pretty good).\n\nThe highlight of the meal was that we got to watch the table next to us (with 3 girls) get top notch service!


This is an interesting place worth the trip to Tempe. OK food, OK tap, OK service. OK atmosphere. Been back three times so far and will go back again.


Caesar's was nice...our room was great. It had a great view of the strip and this lovely red velvet couch. However, it was missing one integral part- a full length mirror! I'm willing to bet Celine hordes them all for herself. The room also doesn't come with a fridge or coffee maker...yet there is a tv in the bathroom. Caesar's is probably one of the most confusing places on earth- if you get yourself into those Appian Way shops good luck!  The pool was great, very crowded but lots of fun. The location of CP is the best....we never leave that part of the strip!\n\nAll in all our stay at Caesar's was great.  I would recommend it to friends.


This place used to be better but unfortunately- it's going down hill. The food is bland. The chicken in their salads especially. I used to like it, but now I have no reason to go back.


Meh. No macaroons. Cold standoffish worker seemed mad about something. Rolled his eyes multiple times and got angrier the more questions we asked him, even after we apologized explaining it was our first time here. It didn't really make sense, but the food, coffee, or hot chocolate wasn't worth going back to possibly receive an attitude with. Just stopped in on our way to Sadu, won't be returning. \n\nWe ordered a lemon bar, a chocolate chip muffin, a small hot coco, and a medium decaf mocha coffee. Which came up to about $10.18 not really worth it.  I really wanted to like this place because it's on my way to school too. Darn.


Worst place ever. 6:30pm I tell them party of 15. It is now 8:36....well you have too many people. After 5 people left they could seat us. Don't tell us 7:30pm when you can't sit anyone. The manager is an asshole also. I spoke to him 2 days before coming here and now I'm here and they kept sitting either people before us. Hister fucks here. I use to love this place. Now it's shit. Learn how to run your place instead of sitting everyone else ahead because you dont have 15 seats.


Decent breakfast buffet. I liked the omelet station. Some stuff was fresh and others tasted like they had been out a while. But decent selection for $15. Ours was free with our hotel stay.


Since my son wanted some Asian food and this place is just downstairs we had to give it a try. We had BBq pork -roast duck combo. Fried rice.\nAll we good  also my son had the wor won ton soup.  As with every one else I think it was pricey for the type of food.  What I don't understand is \nif the food is blah why is it so dang busy.  The 1st time we ate there we were greeted and seated within minutes.  The 2nd time we ate there yes we ate there twice. The was a wait for about 15 minutes or so before we got in.  The waiter were ok although they do tend to forget about once they serve your food.  Over all experience 2 stars If I only knew there was a Panda express across the street you'll be better off eating there.


Calm down, people. \n\nIt's pricey and pretty average. Go somewhere else if you can, but go if you have to, because it'll hit the spot if you want it enough.  #Firstworldproblems


Great little rest stop along the strip. Numerous selections in burger styles. I highly recommend the chili burger.


Great ambience and good food. They have extensive wine list and  simple tasty menu. Great for big groups and have outside patio seating as well. Beef bourguinon was awesome but the fried pickles I can do without. We also ordered fried calamari and the dipping sauce was delish.


LOVE, love, love this place! Even still after I moved. I've yet to found any place that can compare to Yanni's Gyros. I'm so proud of myself for discovering this little gem!\n\nI'm not a big fan of lamb, but I seriously enjoy their lamb gyro. Their tzatziki sauce is so good, I always want to ask for more just to dip my gyro before every bite. They stuff their gyros with a lot of onion, that's a plus for me. And their hummus is delish! It's the best hummus I've ever had. I'm so addicted, I wished they could do shipments! I also had the pleasure of trying their garlic-feta fries, what a brilliant creation, it's a little spicy but you just can't stop eating it. I always make a pivotal stop every time I am in Vegas. They are pricey but it's money well spent.\n\nThe family are also very kind. I hope everyone continues to go here, I want to keep them in business forever!


This is my go to spot for lunch appointments and even dinner with my wife. It has a great local feel. Friendly staff, clean, and great tasting food. I can't get enough of the green tomatillo salsa. I recommend the salmon and shrimp tacos. The service isn't the best because all of the servers are young local kids with probably their first server job so they are learning. But that's part of what makes it a cool local place.


In my opinion, a good sushi experience relies heavily on subtleties.  First up, room temperature & vibe.  We were greeted and sat in a corner booth near a window.  Within 1 minute we realized it was hot so we decided to move to an adjacent booth situated under a ceiling fan.  We were promptly told that they might have to move us in case a large party arrived.  I guess I get that.  Seeing the room was 90% empty, I told her half joking that they would have to wait a few minutes since it was our 18th anniversary. Blank stare retort.  Room temp/vibe - FAIL.  Next up, drinks.  An ice cold Sapporo is sort of my go-to with sushi.  It was cold-ish, not co-o-o-ollld. My wife's wine was fine.  Drinks - Meh.  Next up, Appetizers.  Salad - great, miso soup - great, shrimp tempura....wha? More like Sam's club breaded longish shrimp.  We were not served shrimp tempura but I didn't make a fuss since they tasted pretty good.  Edamame were barely warm.  Appetizers - FAIL.  Next up, Entrees.  The rolls were really good, Rainbow, Boston.  Salmon and tuna nigri were really good too. Yellow tail was not.  My wife had beef teriyaki which she said was not good, bland.  Entrees-GOOD!. (I have to cancel out the teriyaki, cuz this is a sushi place.) I can forgive the low par yellow tail too, we ARE in the desert. They really should not have served it, though.  Oh, our server was super nice but not personable or genuine, almost too nice. She did a good job.  Service - GOOD.\n\nOverall, not bad.  I have been here before for carry out rolls and will likely come back for that vs dine in.  I think a little focus could make this quaint place a gem.  They just missed the mark in a few important areas.


No longer a hand car wash place. I had to drive my own car through. (Guess I have to try the 7 Hills hand car wash place.) This place still has great greeting cards, though!


You know it's bad when a McDonald's gets a 1 star review...I mean, seriously: none of us expect anything fancy when we go to a McDonald's. The whole point of going to McDonald's is indulging in some not-good-for-you food on the go in your busy life. In my case, I just wanted a small meal/snack that wouldn't cost me as much as the stuff in Kennywood would. I hadn't even eaten at a McDonald's in about eight years or so. And I quickly remembered why!\n\nForget the fact that McDonald's food isn't great. We all know it's not great. The problem here is that they added insult to injury by giving you the worst customer service ever in addition to not so good food. For starters, I quickly discovered that the drive-thru here is the ABSOLUTE slowest line on planet Earth. You certainly won't be getting any fast food here! Then, once I FINALLY placed my order, and finally got to the window to pay (because of course I spent a lot of time waiting for the people in front of me to even get their orders), a young woman took my card, swiped it...and didn't say another word. I waited thinking she was printing a receipt - nope! Eventually - after whipping out her phone and sending a text or two - she realized I was still there and told me to go to the next window for my food. Whatever, I figured, forget the receipt; by then I was pretty sure she had moved on to other orders and couldn't print my receipt anyway. On to the next window, where I was given my food and drink...and I proceeded to quickly discover they gave me no straw and for some reason, layered my Big Mac as such: bread, bread, patty, patty, bread. ...seriously, how does one even mess that up? I give one brownie point because the fries really were actually pretty good...but they were not worth the wait or trouble.\n\nI concur with the other reviewers: skip this place. Completely. Just keep driving. Anywhere else is better and less of a waste of your time and money, and the people here are so slow that you'll spend more time waiting for your food then you will eating it.


When I spend $200+ dollars on a meal, I expect everything to be perfect...not the case!  They burned the garlic bread, and their calamari was of poor quality (lots of squid bodies, not enough meaty rings).  I cannot even remember what I had for the main-course (and Valentine's day meals are usually memorable for me).  The food is priced entirely too high considering the quality and it was just not worth the money.  Overall I say meh...the service was great but that's about it.


My recommendation: Banana, cheesecake/strawberry\n\nYou really can't go wrong when you're combining flavors here. The chocolate goes well with the banana and it still taste great when you throw a little coconut and strawberry cheesecake in there. Nothing really over powers anything so you can't really make a bad mix so go crazy.\n\nThe lighting is pretty dim so it makes for pretty chill, kickback environment. It's quiet with soft music playing. They play popular/mainstream songs consisting of different genres. \n\nThe metal chairs had back rests that could easily send you to the hospital. They were worn and jagged. I sliced my arm open while gettin out of the chair.\n\nI wasn't blown away by this places frozen yogurt, but I can't complain about the product quality either.


OWNERS - STAY AWAY FROM THEM!!!!!!!!\nRead the other reviews.  They are all true.  This company could care less about you and your tenants.  I will not even go into my long long list of problems because they have an excuse to justify everything that they do to people.  Look at how much time the owner spends responding to complaints on this site.  He does not know how to say \"I am sorry, I did not service your account correctly, let me fix it\".  Instead he puts 100% of his effort into laying blame at everyone else's feet and getting onto these sites to justify his reasons for treating people badly.   \n\nHis office staff is horrible starting with his wife.  They have set a horrible tone in their company and it carries through to every single person that works for them.  They use their own in house maintenance department that does a horrible job as well.  I have had to have so many things reworked that they did. \n\nGreg will probably respond with a long diatribe on why I am wrong about my opinion and he is right.  Just take it for what it is, excuses.  See how he has done that to everyone else that has commented here.  He refuses to acknowledge that I am entitled to my opinion whether he likes it or not.\n\nSee his comments below.  He did exactly what I said he would.  His comments are false and manipulated to place blame on me instead of just admitting that he had poor customer service.  He gets pretty vicious doesn't he in his comments?  All false of course.


The Mecklenburg ABC store here is decent.\n\nSelections - They have all your spirits and liquids that you need.  They don't have my favorite cognac here, but that is okay. \n\nService - nice. I know you were eyeing at me, because of my age!! But rest assured, I am beyond old enough to drink. I will take that as a compliment.\n\nPrice - as any other ABC stores, just a tad bit pricier than I am used to. Just a 'tad' bit.


I love this place. I used to go to 99 Ranch Supermarket but stumbled upon this place. The aisles are more wider so i don't have to worry about bumping into other carts. It's not as crazy and jam packed as 99 Ranch and the staff is definitely more nicer and helpful too. I love coming here for Asian products. I even bought my first shabu pot and gas grill along with all the goodies to eat with it. They have everything you can imagine for Asian cooking.


I was definitely not impressed with this restaurant. There wasn't enough variety and my street noodle dish was subpar at best. It lacked any wow factor. The only dish I would recommend is the steamed pork bun. Literally the only thing I will go in there for. Otherwise, I would not suggest going here. It is overhyped.


Purchased a LocalDine and was anxious to try the place.  Went on Fri 5/24/13  to find out that their contract expired on 5/20 so they would not honor my July expiration coupon.  Food was very mediocre and not impressed with any of our three choices.  One slice of turkey in a $9 sandwich!!  Yikes.  We will not return.


I made reservations for a birthday dinner with my boyfriend and we really enjoyed this place.  Making dinner reservations online was a breeze and the service was phenomenal.  We walked in (15 minutes before our reservation) and were seated immediately.  Within a minute, water and bread was on the table.  Our server was prompt and friendly, while still allowing us enough time to look over the menu.  He checked back often, but not so often as to disrupt the meal.  Our glasses were always full and the food came quickly.  \n\nThe food was pretty good.  We both ordered a side salad and the 12-oz rib eye entree with chipotle caramelized onions, jack cheese potatoes and roasted corn with green chilies.  I really enjoyed the bread (if you don't like garlic, pass on the bread) and we both LOVED the side salad.  The potatoes and corn garnish were both very good and complimented the meal well.  You could see the corn was cut off the cob, and not from a can.  As for the steak, I'm fortunate to have a dad who is a master griller so when I have steak, I'm used to VERY, VERY GOOD steak.  Like, exceptionally good.  The steak here was tender, cooked just like I asked, but just not as flavorful as what I'm used to.  It was good, not great.  8/10.\n\nAll in all, I enjoyed this place.  The service was good, ambiance the ambiance was nice, and the food met expectations.  We'll definitely come back.


I sat at the bar and had the tasting menu with the wine pairing.  As is typical with a tasting menu, some items weren't as good as others, but overall this was a fantastic meal.  I actually would have preferred slightly smaller portions for some of the courses because I was so incredibly full afterwards.  I'd say this is more accurately a 4.5.  Great for a special occasion.


My fav all time coffee destination in Tempe. It's a fabulous place to do homework and socialize.


J'ai beaucoup aim\u00e9 cette visite! Balade sympa et tr\u00e8s instructive ^^ \nJe conseille!\n\n\n Dommage pr la partie des pingouins qui est en travaux en ce moment... Jaime tellement les pingouins que j'ai trouv\u00e9 tr\u00e8s triste de les voir coinc\u00e9s sur une petite zone.. :(


From Downtown Chicago so used to great hair care... But this place reminded me of home... Linda is phenomenal and after stepping a few feet from the door I got a compliment on my hair.... I highly recommend this to anybody who's looking for great and relaxing haircut..


A-OK. 3.49 Will have to go back to up it.\n\nHow to respond to the outdoor seating question I'm asked before submitting my review? I'm baffled given the faux-Venice atmosphere.\n\nBurger was solid. It had some sort of tasty SECRET SECRET SECRET SAUCE on it. A little too huge for my preference. Fries were good, similar to Burger King in texture and cut.\n\nSat at the bar, service was excellent as is the standard in Vegas.


first time my family and i have eaten at this restaurant and i really did enjoy the atmosphere, food and customer service. The food portions are filling so if you can try to hold back from eating up all of the yummy appetizers, lol. Can't wait to come back in the near future.


Vons gets 5 stars in my eyes. Store is always stocked with everything I am looking for, and let's be honest one of my worst pet peeves is driving to the store to hear grocer say that your item is out of stock! Also this place is open 24 hours a day!!!!! So you never have an excuse not to eat something healthy at 4a.m


I have eaten at Hubbard several times. I am usually pleased with their food and service. It's not the food I have an issue with... it's the pie. Which is weird because that is what they are all about. I have had tried a few of their pies, and I'm not impressed. The worst one was the banana cream pie... that is the nastiest piece of pie I have ever had. The bananas were firm but slimy, like they had been coated in something to preserve them? I don't know, but the pie didn't have much flavor at all. The other pies I have tried are key lime, and I think it was a peanut butter cup one. The peanut butter cup chocolate one was ok, and the key lime again had no flavor. Your pies are pretty pitiful, which is pathetic considering that is what you all try to be famous for. I will continue to go back for the food but I'm pretty sure tonight's banana cream pie nastiness will prevent me from buying an over priced crappy piece of pie again!


JESUS! I walked into pastry heaven! Which was handy since my one and only goal was to obtain a Cannoli.  As I stood in front of a counter that was positively brimming with delicious-looking pastries, nowhere could I find cannolis. Oh. Sh*t. After doing a second scan of the counter, what do I see tucked away on the second shelf, left side? ONE cannoli. I guess my panic soon became evident because before I knew what was happening, I was shouting \"Oh my God, D! There's only one left!!!'  When I heard the ladies behind the counter chuckling, I realized that I really had exclaimed those words aloud. They reassured me though - they had a secret stash in the back. Praise the good Lord for the Cannoli fairies. \n\nThe goods: Well, I only bought a Cannoli and it was excellent. Perfectly crunchy on the outside, nice and creamy on the inside - not too sweet. Perfeto. That said, they had a ton of pastries from whole cakes that were so pretty I would hate to be the one to cut into them, to individual pastries, tarts, cookies, Marzipan lambs (if you're in the market for those), HUGE lobster tails and other assorted dessert things to make you nice and plump. I seriously doubt that you could walk in here and not find something to eat. If you can, there's something wrong with you. \n\nLocation: On Dante, across the street from the church. What church? I can't recall so you're going to have to map it using the infamous Yelp app because guess what? There are lots of churches in Little Italy. \n\nThe decor sort of looks like the shop was frozen in time - maybe in the late 60s or early 70s - but don't let that throw you off. You're only there to eat.


Shame on me for not double checking my take out order before leaving, but they left two items out of the bag. At first I thought that it was an honest mistake, but when I called to explain what happened they said they were sorry and there was nothing that they could do.\n\nIt could have been a language barrier issue but I think they knew what happened and just decided not to offer to deliver the items that they left out and not refund the missed items. \n\nFinally, the food was significantly worse than the How Lee in Squirrel Hill and next time I will simply drive the extra two miles to get better food.


great brunch...not too pricey


I've only been in Charlotte for a couple years and this is the first auto garage I've used down here. It's owned and operated by two brothers I believe. They did a great job and worked with me on the price. In the end I feel like they are a very reputable company that won't rip you off. I actually need to have some work done on my wife's car and plan on calling them to do the work.


As a frequent visitor to Las Vegas. I went there last night for the first time saturday 2/5/11. I had an awesome time. Great atmosphere and the drinks were very reasonable for such a hot nightclub. Can't wait to visit again.