{"label": 4, "text": "Great Place! The food was like a fine restaurant in Taos! I had the Taos Combo Honey Smoked Pork Tamale, Tenderloin Relleno & Shrimp Enchilada for 16.95. Awesome! Rustic and tasty! They server was very good! We went to the Roaring Fork the night before and the food was not that good and cost 2 times more than B/A and I was treated to an undercooked piece of chicken! :oP Go if you have the chance! Don't forget the Sopapillas! We had 10 people and the service was great.\\n As for the one star ratings. You can't drop a single star rating an then say the food is great. To me 90% of a rating is the food. Scottsdale location was Awesome as well! went there 2 nights in a row. Places have off nights it happens. If you say the food was great but you will never go again seems like your a bit high maintenance. Get over it!"} {"label": 0, "text": "Never going back.\\n\\nWhat a disappointing waste of time. My wife and I were in the area (Tempe) and haven't been to Sweet Tomatoes in a while, so we decided to stop in. From the outside everything looked the same as last time, except for a small sign out front that said something about a \\\"field Kitchen\\\"...not really noticeable. As we walked in we soon noticed that things were not the same. It was total confusion from the start when we were asked if we had been to a \\\"field kitchen\\\" before and were then in the middle of a tour? We were instructed on how to order a salad and about the separate stations that were available. Gone were the long and endless serve yourself salad bar, soups, focaccia and other familiar items. You could still \\\"build\\\" your own salad, but over half of the original toppings were available and only two choices lettuce...old yellow and a mix of spinach and some bitter red leaves. And at the end of the line a dressing Czar inquires about the choice of dressing...how weird.\\n\\nYou are now REQUIRED to carry a CARD with you at all times to purchase items \\\"A la carte\\\" at the various stations. Swipe for your salad, swipe for your drink, and swipe for your entree. The \\\"basic\\\" salad included a smallish bowl...cup for one of the three soups and a smaller cup possibly the mac & cheese. There was also a small waffle cup that you could take to the soft serve machine...no toppings available. And gone was the fruit and desert bar?\\n\\nThe end of the line for me was when I had finished my disappointing salad and ventured over to the entree area...sticker shock! $2 for basic side items, $4 for pasta $5-$6 and up for pre-cooked meat items. NO WAY was this Sweet tomatoes! We finally had enough and made a line for the door. Once at the register it was apparent from the couple in front of us that they eliminated their senior discount, raised their prices, and add an automatic 7.5% gratuity to the total. What? \\n\\nIf the government ever ran a restaurant, this would be IT! \\n\\nWe hope that ST takes these reviews seriously and dose not ruin the remaining locations with this ridiculous concept."} {"label": 0, "text": "been there before, but this tym was terrible... I just called to place an order for take out\\nI didn't know the price but I got shocked when they charged 12 dollers for a medium pizza I was totally disappointed...\\nthe messed up my pizza I asked for well done but it was too cheesi...."} {"label": 4, "text": "The chicken kabob entree is my absolute favorite thing to order here. You get: 1 kabob jam packed with marinated chicken, 1 kabob of marinated mixed vegetables, a huge side of rice pilaf, a heaping of greek salad, and hummus and pita chips. Talk about bang for your buck! \\n\\nThe original lamb gyro is my second favorite thing to order here.\\n\\nMarket Grille now has a waitstaff, which I am kind of disappointed in. I felt the old system of ordering at the register, taking a number, and getting your own drink worked just fine. \\n\\nTheir customer service is superb, everyone is always very friendly and attentive. \\n\\nTip: Occasional 15% off coupons for Market Grill inside of the Review Journal."} {"label": 1, "text": "mind you, this place opened recently so they still have a lot of work to do! lots!\\n\\nafter reading a review by our lovely CM and hearing about $1 oyster on sunday (which is true), i had to come and since i live not too far, can't say no.\\n\\nplace is nice with tables placed around the windows, a full bar seating (u-shaped) and a mini bar seating at the oyster counter. music is not bad.\\n\\ndrinks: interesting cocktails list (like the cotton candy one, la grande roue), a decent list of wine (both red and white) as well as champagne (even moet is there) and of course, the caesar list because oysters without a bloody? blasphemy!\\n\\nfood: right now, they only have oysters and a duck club sandwich and some chips.\\n\\nwhat did i got? i ordered la grande roue and some invisible oysters. the drink is quite good, nicely balanced and the cotton candy just add that little sweetness to it.\\n\\nthe invisible oysters: why invisible? i actually never got them. all i can say is that i saw people enjoying them and ordering some more because it's sunday and they are priced at $1 each.\\n\\nthe bad: service, service, service! when i got there, we were maybe 7 patrons in the bar and service was slow. took about 10-15 minutes to actually order something. once it got a bit more crowded, confusion just hit everyone. as i was enjoying my drink and wondering where the hell were my oysters (or if i actually had order them), i could see people waiting for what seem like forever to be served. their faces were pretty telling. some actually walk out as they got pissed.\\n\\nthing is, the place is not that big so mass confusion between the waiters, waitress and oyster guy and people not being served, hard to explain\\n\\nusually, when one gets bad service, they never come back but since they just opened, drinks are interesting and pretty good and $1 oyster on sunday, one has to give them another chance to work out the kinks and have a better experience. that's what i hope!\\n\\nit can get expensive! almost everything is $10+ but tax seems to be included in the price"} {"label": 4, "text": "I think this place is great! I've wanted to stop by here numerous times because its around the corner from my house in Rhodes Ranch. Finally decided to stop in for happy hour on my way to a show. It was packed! But so fun. The service was great and the beer so cold and tasty. Many drink specials from 4-7pm. The decor is very modern and dark. Which I like. A lot of TVs here too and a super cool lounge area to watch games and chill. The food was voted best bar food in Las Vegas by the review journal so...yeah. It rocked. Ill be back here many times in the future."} {"label": 1, "text": "I agree with Nicole's comments. Stopped in today (10/10) and tried two different flavors - carrot and lemon. Both were dry - I've had better tasting ones from a box mix - and the icing was overwhelming in quantity, underwhelming in taste. If you're only going to offer one commodity, you need to make sure it's outstanding, and unfortunately, these cupcakes weren't even close."} {"label": 0, "text": "Called to place a catering order and they rudely asked me to call back in 20 minutes b/c they were busy. WTF? How about I'll call one of the other 20 Qdoba's in town to give my money to."} {"label": 0, "text": "Ill start with why the food is a one star then explain why the service is as well. \\n\\nFirst off I judge a Mexican restaurant by their chips and salsa. Your food and service can be sub par but if you have amazing chips and salsa I will love it! Not sure if ours was an old batch, but half our chips were wet and oily and the salsa was just tomato sauce with some canned diced tomatoes. Nothing special or tasty. \\n\\nI ordered a margarita just the house on the rocks no salt. We were sitting at a cocktail table so I watched the bartender grab a pint glass dump some ice in it then reach for a blender pitcher full of old pre made margarita and pour it in my pint glass. The server brought it out to me I explained that I really wanted a fresh made margarita. After a little discussion I just said no thanks I don't want a margarita anymore ill stick with water. We finally ordered and then our food arrived and I cut open my chicken chimichanga to find it was beef. And my husbands chile con carne was supposed to come with tortillas. When the waitress came by again I explained that my chimichanga was wrong and told her I thought my husbands came with tortillas. No apology offered for the mistakes. She just said oh ya I can get you a side of tortillas if you want, as if she was doing us a favor. When mine finally came out corrected (my husband was done with his food by this point) it was correct but not really good. The chimichanga wasn't crispy (it's fried so it should be crispy, it was pretty soggy) and the black beans were just okay nothing special or flavorful. \\n\\nService wise - terrible. Once I sent back the margarita the server was cold, inattentive and refused to speak to me only looking and speaking to my husband. The manager did come by to address \\\"my question about the margarita\\\" offering no apologies for their methods just saying that they go through 60 gallons per week of margaritas. So what?!? I want a fresh made margarita not some warm pitcher of old margarita that has been sitting out on the counter for who knows how long. (By the way shouldn't margarita mix be refrigerated?) also after both our orders had issues we never received an apology or a manager visit or a comp or discount. Not expected but still nothing done about the problems. \\n\\nAfter all that I have no reason to come back. My husband liked his chile con carne but that's honestly the only positive of the experience. \\n\\nI guess our search for passable Mexican food continues"} {"label": 0, "text": "This store is just awful. The staff is very unfriendly and unhelpful. Juan assisted us with a stolen phone and we were informed it would take several days to receive a replacement, even with premium insurance!!! Unacceptable. I've know people to receive a replacement the same day with a different company. Will definitely be checking into other carriers after today. Juan was not only rude to us, but other customers approaching him while he was \\\"assisting\\\" us. He had a better-than-you attitude and the manager was no better. Ridiculous. Absolutely ridiculous."} {"label": 0, "text": "Ordered a grilled steak burrito for delivery and when I got it there was no steak. The delivery service (Eats24) contacted the restaurant and said for sure there was steak in the burrito... so I guess the customer who's eating it is wrong! What a joke, food was at best average otherwise. Won't recommend this place to anyone."} {"label": 3, "text": "Looks can be deceiving! \\n\\nWe have passed by this place dozens of times and never thought it was much more than what it looked like from the outside, just another bar in a strip mall. How wrong we were! Last night we wanted to go out and have some good Wisconsin 'pub' food, but wanted to try someplace different. After looking through reviews of numerous places on this site and others, I decided to give this place a try. My family was a little skeptical at first, but once we entered fears began to ease. The size, layout, decor and most importantly the food were all top notch for a pub. The only reason I didn't give it five stars was picayune, but important to me. Last night was Friday which means Fish Fry in Wisconsin. Of course this meant I had to partake in the all you can eat version of it! While the initial plate was plentiful and reasonably prepared, it took FOREVER to arrive and no one ever asked if I wanted more. I'm sure this was probably due to them being packed, but even so it did detract a little for me from my overall take on the place. That being said, we are eagerly awaiting our next visit there!"} {"label": 2, "text": "Well it was the finals of the Coupe du Monde, and ended up in this establishment. To start, 2 things: 1st, i went to the one off of st. laurent, 2nd, the t.v.'s went out when the game was in extra time. So we arrive and I was quite impressed with the set-up for I find sports bars up here to be lacking as opposed to back home. The seating is arranged almost perfectly to where you have a great view of a screen no matter where you are, even if they are completely black b/c they all went off WHEN THE GAME WAS IN EXTRA TIME!!. Comfortable seating and a nice clean look. I was not planning on eating, but saw a lot of plates come out and the food and the presentation of \\\"said\\\" food catches the eye, unlike my eyes catching a glimpse of the game when it went into extra time. So I had the NACHOS OF WINDSOR, which was very delicious and did i mention that the t.v.'s went out when the game was in extra time. But the menu is not to complicated, but does have a few twist for a sports bar, a twist such as the t.v.'s going out when the game was in extra time. They even have a private area that can seat up to 14 of your friends for an event, an event such as the t.v.'s going off when whatever game you are watching goes into extra time. Service was good, and the staff was friendly even when we were not, well after all, the t.v.'s WENT OFF WHEN THE GAME WAS IN EXTRA TIME!!!. All in all, a good time, except for the, \\\"say it aloud or to yourself\\\", and they did get the problem fixed in time to see the lone scored goal. So if you are a sports fan, give it a try. And just pray that whatever you are watching does not go into extra time, cause in case you have not yet ascertained, the T.V.'S WILL PROBABLY GO OUT!!!!!!"} {"label": 3, "text": "I didn't get a chance to eat here but the mojitos were absolutely divine. they make their own rum in house and could easily be the elixir of the gods. worth the time, every time. highly recommend."} {"label": 1, "text": "Well for starters I am not a big fan of the Beatles (Yes we do exist) so I was not really looking forward to this. We had reasonable seats and the venue is quite large and with stage being 360 and they way main stage is set it is possible to miss out somethings. Cirque tried to cover it with something going on each side but I found it to be a sensory overload. The soundtrack is good as it is a take on legendary music here. The acrobats are ok but not amazing like other shows. My friend enjoyed it but I wasn't impressed so my take is if you are a Beatles fan by all means go for it but if you are Cirque fan there are much better options."} {"label": 4, "text": "I went to Kabuto thinking I was \\\"going out for sushi\\\". Good Sushi. But it was an \\\"experience\\\" instead. I had the opportunity to try things I never had, like monkfish liver... the seafood equivalent to fois gras. I found the chefs to be present and the waitstaff very communicative. Everything I put in my mouth was in the neighborhood of a \\\"9\\\", some better, only two things that I thought were less... but they just kept bringing more and it didn't matter. I ordered a sake recommendation from the waitress and loved it. The ambiance of the place captivated me. Soft lighting in a zen-sparse room. As soon as I stepped in the door, I knew this was not going to be an ordinary night out for sushi."} {"label": 1, "text": "Came in late for the Semi-Annual sale and all the pajamas and bras were mixed up in size. Woman working the fitting rooms was extremely weird. She only let us bring in 5 bras at a time and hung the leftover ones awkwardly on the rack. For some reason, she also asked us what our names were without writing theme on the board. How pointless. Line was so slow."} {"label": 3, "text": "Laid back atmosphere, fresh food, very open seating. Delicious food. Plenty of parking."} {"label": 2, "text": "I'm not a big Hallmark shopper. It's too easy top buy cards almost anywhere else. That being said, I wanted to get a card for a friend and since Amy's Hallmark is near my home, I drove here and got the card.\\n\\nAmy's has a good selection and is a typical Hallmark store. I regret the move by Hallmark to make so many cards with sound. Just give me a good, old fashioned card with a nice saying. Or give me something humorous without the razzle dazzle."} {"label": 0, "text": "I went there for lunch one afternoon. Ordered two slices and a drink. It took the older gentleman behind the counter a few minutes to pry himself away from what he was doing to tell the kid in back to come take my order.\\n\\nThe pizza was barely edible. One slice was stiff as a board. You could hold it at the point and it stayed straight. The other slice was sloppier than a wet noodle and on the borderline of being raw.\\n\\nHorrible. I will not be back and I would not recommend them to anybody."} {"label": 3, "text": "Conveniently located to where I'm at. Menu looks tastefully planned. On my first visit, I ordered the white fish special. Although I was called to return back to work immediately, I had to @least get a quick taste before asking for it to get wrapped up to go! I must say, that one taste gave me the craves to wanting to just finish it! LOL The service was politely excellent and I assure you & them that i will be back when I EVER get the free time away from work! Oh, I have to also mention that I went there w/my son on national pizza day that day, and my son ordered 2slices of their pizza, well being that he is a pizza fanatic since childhood, he was pretty much satisfied. So if you're wanting that pizzaria pizza and some good wholesome pasta dishes, then I suggest that you come on down and check it yourself, because it's \\\"Mama Mia mmm mmm good!\\\" LOL Oh! And plenty of parking as well! Bravo smooches!"} {"label": 4, "text": "This is hands down my favorite steakhouse. Great service, great atmosphere. I was a regular customer of this place, at least once a month until I moved away. I always requested to be in Allan's section. He is a great server.\\n\\nSeating can be tight, especially during peak hours. \\n\\nEverything on the menu is a la carte, but the serving size is generous. \\n\\nThere are so many things on the menu (and not on the menu) that I would recommend......splurge on the lobster mashed potato dish....the shrimp cocktail is always a favorite....(their atomic horseradish is ridiculous, but I can't stay away from it).....and they have a great Riesling by Kuhl. (Jacked up price as always but difficult to find in stores).\\n\\nIf you've been to Morton's or Flemings, try this place. It's waaaay better."} {"label": 2, "text": "We stopped for a glass of wine and a beer. I enjoyed smoking a cigar on the patio. The staff was friendly. But service was slow and prices were high."} {"label": 1, "text": "The location of the hotel is great. Besides the location is overall very old. They have not done any renovations since 2005. It's an average hotel with not much to do inside besides the casino. For the price I paid here next time I'm sure I'll get a much newer and nicer place to stay. You really don't get the Vegas action you need.\\n\\nRecommended for people over 50."} {"label": 3, "text": "Next time you're in Vegas, do yourself a favor and see a show at The Pearl! We saw Tool here on their final show of their tour...it was absolutely mindblowing. Small Venue...there really isn't a bad seat in the house and as mentioned from others, the acoustics are amazing. My only complaint was that I just happened to sit next to two chain-smokers...but they were super drunk, got into a lover's quarrel and left halfway through the concert ....so, yay!"} {"label": 1, "text": "Les 3 brasseurs est plus une solution de rechange lorsque tous les autres restos \\u00e0 proximit\\u00e9 sont pleins. Chaque fois que j'y vais, je suis d\\u00e9\\u00e7ue de la nourriture. Souvent les plats sont fades, secs, bref n'ont rien d'extraordinaire et absolument tout d'ordinaire. Lorsque j'y suis all\\u00e9e hier, c'\\u00e9tait encore pire. Sur 6 personnes, seulement 2 ont appr\\u00e9ci\\u00e9 leur nourriture (des flamms....seule bonne option du menu me semble-t-il). Mon wrap aux l\\u00e9gumes grill\\u00e9s ne contenaient que 2 ou 3 minuscules morceaux de poivron et o\\u00f9 \\u00e9taient les avocats? Pire sandwich que j'ai pu manger dans ma vie. Je pr\\u00e9f\\u00e9rerais encore avaler un sandwich de la caf\\u00e9t\\u00e9ria de l'universit\\u00e9. Mon amie qui a pris la tartine aux fruits de mer a \\u00e9t\\u00e9 atrocement d\\u00e9\\u00e7ue elle aussi... Son plat avait l'air d'une grosse \\\" toast \\\" garnie de c\\u00e2pres, de saumon fum\\u00e9 \\\" cheap \\\" et de 4 ou 5 crevettes surgel\\u00e9es... Pas fameux! C\\u00f4t\\u00e9 bi\\u00e8re, tous ont cependant bien aim\\u00e9. J'avais opt\\u00e9 pour la sangria blanche et encore l\\u00e0, j'ai \\u00e9t\\u00e9 d\\u00e9\\u00e7ue. Mon verre ressemblait \\u00e0 un m\\u00e9lange fluo de jus en poudre. Disons que ce n'est pas la boisson que j'avais en t\\u00eate. \\n\\nParlons service maintenant : queeee c'estttt lent! Nous avons d\\u00fb attendre un bon 20 minutes avant que la serveuse vienne prendre nos commandes de boissons. Puis, un autre 20 minutes pour la nourriture. Ensuite, 25 \\u00e0 30 minutes pour que la nourriture arrive. Finalement, presque 30 minutes apr\\u00e8s que nous ayons fini nos plats, nous avons d\\u00fb aller chercher la serveuse pour qu'elle prenne notre commande de desserts. Beaucoup trop de temps d'attente additionn\\u00e9 pour un restaurant aussi...boff. C'\\u00e9tait bruyant et la musique \\u00e9tait digne d'un club \\u00e0 2 h du mat'. \\n\\nMes 2 \\u00e9toiles vont \\u00e0 la serveuse qui, malgr\\u00e9 sa lenteur, \\u00e9tait gentille et n'h\\u00e9sitait pas \\u00e0 nous recommander des plats (nous aurions peut-\\u00eatre d\\u00fb l'\\u00e9couter!)."} {"label": 3, "text": "A bit hard to find, but well worth the hunt. It is on the thrid floor of the cosmopolitan. Got one cheese slice and it was just great.\\n\\nI haven't had an authentic new york style pizza, so I couldn't compare, but for pizza it was really good.\\n\\nThis place is small and if busy might be hard to find a spot to sit and eat, but pizza is pretty easy to just eat on the go."} {"label": 0, "text": "I usually have great experiences at Big Five stores. This was my first time in this particular store. We had our 2 year old with us. After walking around the store for about a half an hour I was just about to purchase a punching bag when my daughter, who is potty training, said she needed to use the restroom. It is obvious that they do not have a public restroom but my wife asked anyway if our daughter could use a restroom. The associate said no because of company policy. What! I turned and clarified by restating that the company would not allow a 2 YEAR OLD use the restroom and again he said no and did not even bother to get a manager. So we immediately left the store without a purchase. \\n\\nAfter we left I called the store to speak to the manager on duty about the situation. Same response. Actually, he said it was policy because of shoplifters. Great people skills. Long story short, I may visit a Big Five in the distant future but NOT this one. \\n\\nMANAGEMENT-- teach your associates and managers to use discretion in their decision making process. Sure, someone MAY attempt to steal something, but you DEFINITELY lost a customer. BTW the vast majority of shoplifters will not ask a sales associate to escort them to the bathroom as the fact is that the item would need to already be concealed so why bother."} {"label": 4, "text": "Auld Dubliner Irish Pub\\n\\nPicture this a Italian village complete lakes, and waterfalls. This oasis in the middle of Nevada desert is a nice respit from the Chaotic Vegas strip. \\n\\nFirst this you will notice is the open air styling from the bar to outside patio\\n\\nSecond thing you will notice is the amount of wood in this place! Hee hee \\\"amount of wood\\\" :O)\\n\\nThird thing is selection of Single Malt Irish Whiskey, and bar taps..... hmmm whisky! \\n\\nFare: The food is okay. I had the \\\"Boxty\\\" if you have not had a \\\"Boxty\\\" it is great! This potato is flat and usually has a bunch of veggies, and some meats stuffed in this great fluffy, tasty cake... \\n\\nPrice: Reasonable"} {"label": 3, "text": "Val and Bill are the bomb! Great friendly service and fresh delicious food! Chorizo made on site!"} {"label": 4, "text": "Visiting for a week on business. Great local beer! Definitely worth checking out if you're in the area. I recommend the Honey Brown. They also had a local band playing. Offers seating inside and two balconies."} {"label": 4, "text": "our favorites are the miso soup, mermaid and baked lobster roll! I take my kids here often, we love it! The atmosphere is nice, the kids enjoy sitting and watching them make the rolls. The lunch specials are very affordable the customer service is great. very clean too!"} {"label": 1, "text": "I'm really torn to say whether I would give them two or three stars. For the most part I always get the turkey sausage grits bowl and its awesome the sausage is juicy and the eggs cheese and grits is that perfect compliment although it can seem a bit pricey for the portion just 1 small patty just doesn't stretch through your bowl well. \\n\\nBut on the other hand service means everything to me and I have to say the people working there are so ungrateful when it comes to you giving them your hard earned money. I find the cashiers to always be smug and cold very brief and unapproachable. I think that they should be required to go through some sort of customer service skills review or course or maybe the owner should reevaluate who behind the register because the are the first impression to their business."} {"label": 2, "text": "When we got to the Giggle Box today we were informed that the hours had recently changed and we would only have a half hour to play. Come to find out the hours had changed just 3 days before. I follow Giggle Box on Facebook and asked why the new hours hadn't been posted there. I was told they had *tried* to post to Facebook and send out an email notification, neither of which had worked. We were still charged the same daily rate to play, even though GB had apparently made minimal to no effort to let customers know it might not be worth their time to drive there. :/ \\nWe still really love playing here but will consider driving further for better customer consideration."} {"label": 3, "text": "Bliss is an adorable little boutique/gift shop on Broughton Street. It isn't very large but it doesn't stop this shop being stuffed full of gorgeous wares and there's plenty to feast your eyes on. \\n\\nThey have an excellent range of Paul & Joe cosmetics which are beautifully presented so perfect for gifts but also great if you just want to treat yourself. Beside the Paul & Joe range I noticed some equally beautifully packaged cosmetics by Tokyo Milk. I've never seen these before but they were gorgeous with pretty compacts and mirrors to powder your nose.\\n\\nIn addition to cosmetics they also have a small section of ladies clothing at the back with pretty dresses and cardigans and a whole section at the front dedicated to babies clothing and toys. \\n\\nAnother thing that I noticed was that they had those huge old school wind up phone on display in all different colours, I would love one of them for my house but I bought a hamburger phone just last week so I'm no longer on the lookout for phone, unfortunately.\\n\\nI left with a Marmite postcard for one of my friends who is obsessed with Marmite, when we were both living in Germany she really struggled with the fact that she couldn't find the yeasty spread anywhere so now whenever I see it I think of her. The postcard is very cute and I'm almost certain that she'll like it."} {"label": 3, "text": "I came here twice for yoga on a recent visit to Montreal. Sangha is conveniently located just steps from Sherbrooke station and feels like an urban oasis. The facilities are news, super-clean, and very calming. There are 2 spacious studios - 1 on the main level, 1 upstairs. The reception area includes a small smoothie and snack bar where they serve complimentary tea. There is also a small boutique with yoga wear, mats, DVD's, books, etc. I found the service very friendly, even to an anglophone with just passable French. Zero attitude and it was fun to practice my French. Changerooms are really nice and spa-like, with one shower and lots of lockers (but you need to bring your own lock). They can provide towels at the reception area, although I don't know if there's a charge for that. \\n\\nThey have a busy schedule of several classes daily, so it's great because there's so much to choose from. I took the Hatha class on Saturday with Josianne and really enjoyed it. Although it was entirely in French, I could follow along (I agree with Velma - the amount of French you need is inversely proportional to how much background you have in yoga). Josianne was a patient teacher with attention to detail. I also tried the Shakti Flow class on Sunday with Marjorie. I didn't really enjoy it as much, but that was partly my own misunderstanding of what the class would be. I usually do Ashtanga and i thought it would be a similar flow or vinyasa-type class. Shakti flow is actually more like Nia, fusing some aspects of yoga with pilates or dance. There was a lot of hip circles and waving our arms with our eyes closed, and it wasn't much of a workout for me. \\n\\nIt is expensive at $18/class, but I got the $20 weekly pass for newbies so that wasn't so bad. Mat rentals are $2. They also have a clinic in the basement for massages and other treatments. \\n\\nI would come back for yoga next time I am in Montreal, but I would stick to Hatha or Vinyasa classes instead of Shakti!"} {"label": 2, "text": "I had the clam chowder and a dozen oysters. The chowder was very creamy and thick.. it almost had the texture of a potato soup. The bar seats around 25 or so people and there are a few tables. There a good selection of dishes. The oysters were sweet, but on the smallish side."} {"label": 0, "text": "We planned my daughters 21 st birthday here. We used a Vip service. There was 20 of us. The doormen never let my daughter in and we were all upstairs waiting for her. on Halloween they wouldn't let her in with her costume, a teddy bear..???...\\nIf you want to get pick pocketed go to this club! They took it from his front pocket ! There is a pro crew running with the management , they are letting these crooks in. As if it wasn't expensive enough ! $2000.00. For four bottles.... it gets WORSE...\\nDon't take your wallet ! They charge for water too ! With table service ... Arghhhhh a horrible and very dangerous venue... You Cant get out, only down one stair case you have to get down three flights of stairs with 5,000 others. They know about the pick pocketing and they are still letting them in. They said our wallet will show up in the morning when they clean up .... No. I met another victim at the airport too, also identity theft. Credit card fraud. No ID either what a hassle at the airport. \\nTao RUINED our trip..."} {"label": 2, "text": "Spit your gum out before you enter. Be prepared to get frisked. Bring .50$ for the locker. And forgo all fear and enjoy yourself. \\n\\nYes, it's swarming with young 'uns on Saturday night, but don't let them whizzing by you, showing you up, discourage you from letting your inner child come out to play. In fact, laugh much, laugh hard and don't be afraid of falling. \\n\\nI fell once, taking my date down with me. Ha! It was the highlight of my skating experience. So funny. \\n\\nI wasn't sure what to expect, but Great Skate is alot of fun. If you aren't pro enough to skate backwards or play the games, just watch. It's fun, too. \\n\\nI recommend this place and roller skating for when you need to break away from reality and just enjoy yourself. \\n\\nI give this place only 3 stars because it's not in the greatest neighborhood (hence security measures) and you have to be ready for a bunch of kids running around and, well, being kids. If you can handle either, then you're golden."} {"label": 1, "text": "Bouchon is one my favorite places to go when I am in Vegas,\\nMy last trip in March was marked with a scar. I left a comment on their website and have not heard back so I decided to post here as well.\\nIf you have been there you would know that the food is good and prices are on the expensive side. So what stunned me when I got my bill is the charge of their house water for $7 a carafe. ($21 for 3). Seriously! You are charging me for tap water at a place where we pay more than regular prices for food. Shame on you for trying to rip off your customers. And btw I didn't ask for any special water, I said tap water when I was asked what do I want to drink. \\nThe good news is that they adjusted the price but that was embarrassing in front of my business guests."} {"label": 3, "text": "This is probably the place you should eat in Vegas. the price are a fraction of what you would pay to eat at other places. 3 appetizers 3 main courses and the bill comes out way less than eating 2 entrees inside one of the 17 fancy hotels.\\n\\nThe food is pretty decent. friendly service. attentive. tons of seats."} {"label": 2, "text": "HATE Nothing.\\n\\nDISLIKE Female server lacked personality, didn't check on me except to bring me my food or water, and gave me my bill without even suggesting dessert. Cook forgot to make an item I ordered, and she didn't even notice!\\n\\nLIKE The curry. The loco moco. The different sides and toppings. The desserts.\\n\\nLOVE Nothing."} {"label": 0, "text": "The staff allowed a woman whom I nicely asked to contain her children, berate me and come back twice to tell me how \\\"mean and evil\\\" of a person that I am for asking her to quiet her screaming children during lunch. I asked the staff to remove her, and they simply stood and watched/listened. I've never been treated so horribly in a restaurant. My friend and I will not be returning, and I will share this experience with everyone that I know. I asked for the manager, and he did not choose to help the situation by showing up. As a former restaurant owner, I am horrified and disgusted."} {"label": 3, "text": "Never had a funner barber experience\\nBlade Masters provided an original old school barber experience. Really- jokes, laughs, great conversation, and quality hair cutting filled the spacious shop. I felt like I stepped back in time when I saw the card table with dominoes at the comfy waiting area. Folks were there to simply visit, which I loved-lets you know that this business treats every customer like a member of the \\\"circle\\\"\\n\\nPayed a visit to Vegas and needed to cut my locks off, found Blade Masters on a google search and dropped in. Was attended to instantly, enjoyed the music and surrounding conversations so much I honestly didn't want to leave so soon. Freaked out a little when baby boy whipped out the shaving blade-never had my edges cleaned up with shaving cream and a blade, @that point I decided I would be back to Blade Masters anytime I was in Las Vegas whether I need a hair cut or eyebrow arch...yes, they do eye brows!"} {"label": 3, "text": "nice place to get grocery and gas, its a convenient neighborhood grocery store in south phx"} {"label": 3, "text": "I eat here twice a month the food is always good. I usually sit at the bar and the bartender always takes great care of me I think his name is ben very good. Reliable and considtant"} {"label": 1, "text": "Okay so to be fair i must explain my 2 star rating; it is extremely conditional and is most likely not the restaurants fault but nevertheless im dishing out my wrath, but with restraint as well:\\na while back i came here on a date. It was a cool autumnal (phoenix's version of autumn) night and as we stepped inside we were told by the hostess that there were no tables available and that we'd have to wait 15 min or so. No big deal. We asked if we could sit outside on the patio, 'sure' we were told 'a server will be right with you'.\\nwe sit down, chit chat, exchanging pleasantries and, diggi do, the minutes fly by.\\n5 min pass and not even a glance from inside. 8 min pass and still not even a water. I was famished at that point and was starting to get cranky, my then girlfriend sensed this and was getting anxious at my growing irritation. we start trying to make eye contact with someone inside; nothing. 10 minutes go by and we sit unnoticed.\\nwe waited, and waited. discussing the menu. trying to be patient. \\nafter 20 some odd minutes we were about to round the thity minute mark when i'd had enough. Being that it wasn't even my idea to eat there, and that i was starving (not too mention we hadnt even been given water at this point) i flew into a temper tantrum and demanded we leave immediatly. \\nGranted i could've stepped inside and asked for service but that just seemed embarassing and unnecessary from my point of view.\\nSo all in all my loath for Bocca has little or nothing to do with their food, as i've never been privledged to try it, but more to do with being treated like a filthy undesireable proletariate- \\nwhich i may or mayn't be....but thats hardly for them to decide.\\nyou've disappointed me Bocca."} {"label": 4, "text": "What can I say that hasn't been said? \\n\\nXS is huge.\\nXS is grandiose.\\nXS is opulent.\\nXS is expensive (if you don't have boys paying for your drinks and free admission)\\nXS has a huge pool in the middle.\\nXS played great music on a Friday night.\\nXS had all the beautiful people in Vegas.\\nXS has stripper poles everywhere. Even the lights are stripper poles.\\n\\nThis is by far the best club I have ever been to in my life....and I've been to a lot of them."} {"label": 4, "text": "Went there this past Thursday with my wife for one of her birthday dinners...BEST MEAL OF THE WEEKEND (vs. L'Atelier and Picasso)!!! And probably the best meal I've had in the past 5 years. It was insane because we were the only people there...opened up on Thursday because of our request. Chef Hiro worked alone while we chit-chatted with him and the maitre'd about food, inspiration, the restaurant biz, vegas, and hotels. Each night's menu is variable with some guidance on the progression of the dishes/savoriness. The night was capped with the pastry chef introducing his chocolate plate, fruit plate (separate courses), and homemade confections.\\n\\nMost memorable:\\nUni barley risotto with duck thigh confit and shitakes, topped with a generous dollop of fresh uni. The uni richness replaces the mundane use of foie gras (don't get me wrong...I love foie gras, but I love culinary whimsy). It was such a WONDERFUL surprise...a briny richness.\\n\\nA True MUST GO!!!!"} {"label": 3, "text": "Wow! I can't believe I've been buying beer from the pathetic selection at Sainsburys when this little gem of a convenience store has been here all along. The great thing about this place is the copious beer selection: Black Isle, Cairngorm, Erdinger, lots of other German and Scottish beers, and some American ones. Not cheap, but quality."} {"label": 4, "text": "I discovered George's through my restaurant.com coupon. My girlfriend and I ordered two original Gyros. I had the fries and she had the salad. We also ordered the fried mushrooms and jalopeno poppers. The fried appetizers came out first. And they were perfect! We have had fried mushrooms in the past that were dripping in grease or still frozen in the middle. These were absolutely done to perfection. They were crispy and seasoned without leaving you feeling greasy. The gyros and fries were also well done. The portions were generous for the price. This is my new Gyro spot for sure."} {"label": 3, "text": "Sehr nette Bar in der Karlsruher Weststadt. Sehr stiilsicher eingerichtet mit gem\\u00fctlichen M\\u00f6beln. Auch die Terasse ist toll gestaltet und l\\u00e4dt zu gem\\u00fctlichen Abenden ein.\\n\\n\\n Mir hat es dort sehr gut gefallen, nur die Musik h\\u00e4tte die Gesp\\u00e4che ein wenig einfacher gestaltet.\\n\\n\\n Absolut zu empfehlen f\\u00fcr Cocktails und nach Restaurant Besuchen.\\n\\n\\n Empfehlung von mir!"} {"label": 4, "text": "Hands down, best yogurt in all of lv and I assure you, I've been to all of them. The pumpkin pie flavor is BOMB!!!"} {"label": 1, "text": "there was no lobster at all when we were there which was a big dissapointment. the snow crab legs were, well, crab legs, and so i ate my money's worth in those. no king crab legs, which was a huge shock.\\n\\nthe oysters were good, and interestingly one of the better things they had was Peking (/Beijing) Duck, which was quite good.\\n\\nThey did have some pretty delicious sides, particularly the cheesy and loaded mashed potatoes.\\n\\nhad I known that the snow crab legs were pretty much the only thing I really wanted that would be there we wouldn't have come. overall the food was good just the lack o the key things I would expect at a $50 buffet mean we won't be back next time we're in town."} {"label": 4, "text": "I heart beef bulgogi bento boxes! :)"} {"label": 4, "text": "It's been a while since I've updated my review for Komol, so here we go. \\n\\nThe food is still delicious! I finally got to try the herbal salad, since I'm attempting to eat healthier lately. It was refreshing and absolutely delicious. It had just the right amount of spice and the texture was delicious. My dining companions got the mee krob to start and the spicy mint chicken, pork pad thai and some chicken dish that escapes me at the moment. All were incredibly happy with their meals. I took some garlic fried rice with beef home to my fella as well. I took a few bitefuls of that as well and love it!\\n\\nThe service can be hit or miss here, but they were extremely attentive on this visit and refilled our water glasses regularly. They were pretty packed for the holidays and seemed to accomodate the large amount of guests quite nicely. Definitely still one of my favorites!"} {"label": 3, "text": "I came to Souper Salad right after getting rejected by a closeby Quiznos that didn't accept my online coupon (a story I will write next). I asked them if they had any specials, and they offered a coupon for free drinks with no questions asked. I have been to Soupplantation/Sweet Tomatoes several times, so I was expecting something similar. \\n\\nI first came to the salad bar, and I noticed that there were a lot of variety of vegetables and even meats. At Sweet Tomatoes, you usually have to pay a little extra for chicken. \\n\\nThe sides were pretty tasty too with 3 different kind of soups, pizza, pasta, and nachos.\\n\\nSo far 3 good points to the meal, and then comes the extras. They had a cinnamon roll bread to die for. It tasted especially good with a little ice cream on top.\\n\\nI will pleasantly happy after a bad experience from Quiznos."} {"label": 3, "text": "Wonderful experience. Nice little sushi house. The fish was fresh and the rolls were rolled nicely and balanced in flavor. \\n\\nOur server - short with curly hair - was very knowledgable and kind. \\n\\nI checked in with yelp and whereas it says that you receive a free appetizer with a check in, that's incorrect. You get a gross sweet little cocktail-type drink. I was kinda annoyed by that."} {"label": 4, "text": "Been coming here since they opened. Great store (near the In N Out), store is set up beautifully with LED lights, and the livestock look great. I get almost everything I need for my reef aquarium from here, and they order anything not in stock. Eric really cares about the animals, and won't pick up any special order fish (or sell them to customers) unless they are healthy. I can't speak highly enough of this shop, what a great local business to be able to support!"} {"label": 2, "text": "This place is ok, the menu has a good selection of foods and the staff seemed friendly enough. It was crowded so it took a little while to get our table and our food, however the decor of the place keeps your mind off of the wait time. \\n\\nThe food is average, I cannot say it was horrible, but it was not memorable enough to say that it was fantastic. There are many other choices of places to eat, however, if I find myself in an area with an Elephant Bar, I know what to expect going in.\\n\\nI know the staff vary from place to place, I have been here once before and sat in the bar with a friend and I can say the bartendar, a young girl was not the most pleasant. She was nice and took care of us, but her sense of humor was not a warm and welcoming persoanlity, it is like she was there because it was a job and nothing more. \\n\\nIf you are hungry this is not a bad place and know you will get ok food here, but do not expect a gourmet meal. Friendly service is a toss up by place and person you deal with I guess, but like I said I would go here again if needed."} {"label": 1, "text": "I used to LOVE Dave's, but recently this one has gone REALLY down hill. The food is usually consistant, but the service is always hit or miss. I've been sat in the bar a few times, and hate it in there. I usually always get good service in the resturaunt so I have asked to be sat in there when the hostess starts heading to the bar. Last week the hostess didn't listen and insisted on seating my husband and I in the bar. The resturaunt side always has us in and out within 35 minutes. The bar takes forever, no matter who is bartending. This time in the bar it took us 1:15 to eat and get out of there. We ordered chicken and pork off their new meal deals. The food is already smoked/cooked, so why on earth it took almost 30 mins to get food is beyond me. After finishing our food and putting our napkins on our plates, it took another 10 mins for the bartender to ask us about dessert, 10 more mins to get dessert, and after those were finishes, 10 mins to get out check. After another 10 minutes, I ended up walking my check up to the bartender to run our card. The bartender wasn't even that friendly on top of it. It was like the people eating bothered her. She had about 4 customers at the bar and there were 2 other tables eating. Not even that busy. I also assume the bartender was some sort of manager the way she barked orders to the other staff. Take a word of advice and eat in the resturaunt unless you plan of spending the day there and getting crappy service... Go 15 mins west to the Flamingo location or go 15 mins East to Lucielle's."} {"label": 3, "text": "My husband and I stopped in for an early weekend lunch recently. We had the entire place to ourselves for a bit around 11:30. It's attached to the Fashion Show Mall, and it seemed like most were just grabbing a quick bite in the food court instead. \\n\\nI liked the fact that our server asked if we preferred butter or olive oil and parmesan to go along with our bread. Gimme' the oil and parm, please! A pet peeve of mine is that a few select Italian restaurants in St. Louis want to up-charge for this... yes, seriously. Anywho, we carbed out on the stuff. :)\\n\\nI ordered the chicken and spinach cannelloni, while my husband went with the chicken parmesan. Both lunch portions were friggin' HUGE! My husband actually had two full breasts of chicken on his plate served with a large side of pasta. Four noodles came in my order, and had big chunks of chicken in every bite. We made a good dent in the dishes, but still had plenty left over. We both agreed that it was good, but it didn't compare to the good ole' authentic Italian we both love so much."} {"label": 2, "text": "Not the hotel of my choice, but definitely fit the bill for sleeping accommodations. The desk staff was pleasant and very helpful in helping us find food at 9:30pm on a Monday night."} {"label": 2, "text": "The service is hit or miss, but the food is almost always great. The staff was all eating lunch at the same time one day when we came in. They had to fight over who was going to get up to seat and serve us."} {"label": 0, "text": "They get one star for cleanliness and decor. Aside from that, the service was horrible and they were out of half of the items on the menu."} {"label": 1, "text": "I had issues with this place for a couple of reasons. #1 the waitress told us the special of 5 beers in a bucket for $20, but never once mentioned you can get a pitcher of the same beer for $7. #2 they never called me up to sing and I turned my song in pretty early in the night. Other than that the place was fun, typical karaoke."} {"label": 3, "text": "Came in to order some drinks for the long ride back to Los Angeles and was not disappointed... I'd say probably one of the better tasting boba places I've tried while here in Vegas. They have similar squatty cups that don't fit in normal cup holders like half n half have back at home. Tea tasted good, boba was soft but not as \\\"sweet\\\" as I was expecting/hoping. Atmosphere and employees were nice. Overall not bad if you're in Vegas :)"} {"label": 2, "text": "I went on Sunday for dinner and it was about an hour wait outside. For the price I guess the wait is ok.\\n\\nBut the food was surprising better than I expected... \\n\\nHere some of the stuff they have...\\n\\nThe salad bar - the usual goodies and dressing.\\nThe Mexican section - Enchiladas, tacos, nachos, fajitas, spanish rice & a few others.\\nThe American section - Steak, fried chicken, grilled bbq chicken, poached fish, mac & cheese, corn bread & few others.\\nThe Asian section - noodles, mandarin chicken & a couple more I can't remember.\\nDessert bar - Fruits, cookies, brownies, pies, ice cream, chocolate fountain, caramel fountain & cotton candy.\\n\\nHighlight was that the food was better than expected.\\n\\nOverall, I'd probably come back but not if i'm starving lol"} {"label": 1, "text": "-4 stars for the food that my date and I had, +1 star for the wait-staff service, and being seated quickly during an extremely busy Thursday night.\\n\\nMy date got the chili - only ate half of it. There was so much cheese in it, and she said it tasted like spicy marinara with beans.\\n\\nI had the beef stroganoff. It was so oily, that there was an oil slick underneath. It also caused me to have gastronomical issues for the remainder of the evening.\\n\\nI might go back to try a burger..."} {"label": 2, "text": "Happy hour and yummy margaritas!\\n\\nMy sister, brother-in-law, and I took the aunties and uncles who visited from all over the world here for happy hour. Located inside Luxor, the surrounding view from the restaurant was pretty neat!\\n\\nWe ordered a bunch of the appetizers and pitchers of margaritas. The service was excellent and fast. The food was typical happy hour food, all fried covered in cheese and meats which was of course, good. It was ok, nothing special or fancy but everyone got to try everything, and everyone was satisfied. \\n\\nIt's a cool place to check out if you're in the area!"} {"label": 2, "text": "I wasn't sure what to expect with all the bad reviews that I read about this place. But after staying here for 3 nights, it looks like things have improved. \\n\\nThe whole place underwent renovation about 3 weeks ago. My room was spacious, clean, and fairly quiet. There is construction going on next door that you can hear inside but the noise wasn't loud enough to wake me up. Soap, shampoo, and clean towels were all provided. The free WiFi worked well. The location and price are hard to beat. Search online for coupon codes.\\n\\nMy only complaint is that my nonsmoking room (the entire hotel is nonsmoking now) still smelled of smoke."} {"label": 4, "text": "Pretty simple: I walked in, explained what I was looking to do and they didn't sell me anything. He said \\\"here's a sample of what I would use, I actually use it. It'll do good and if you don't like it, come back and we'll try another sample.\\\" He was right, I loved it and did what it was supposed to. Went back, picked up a full bottle this time and STILL friendly as heck.\\n\\nI tell ya, a Vitamin Shoppe or GNC seems to always want to SELL you. Then you get to the register and its \\\"this is paired with ____ usually\\\"...more selling. Not here.\\nGood advice and a friendly atmosphere. When I need something again, Ill be back, and ill reccomend to friends!"} {"label": 4, "text": "I like this place! Been coming here for years. Chefs are fun and servers are friendly. Good food and great price. Try it."} {"label": 0, "text": "This place is a joke. I Call them they tell me they have a special two pizzas14.99 and I order it. They bring it and delivery guy says 29.99. I tell delivery guy about their price quote and he calls his boss.. Boss says their price is correct. I talk to owner she argues and tells me that the price is 29.99..i mean I'm not lying lol... I felt bad for driver but told him to take pizzas and leave. Also they said 45 minutes and it took 1 hr 15 minutes.. This place is literally a joke of an establishment"} {"label": 4, "text": "Great place!! I love my nails and toes!! Will come back again!! Prices are reasonable and everyone is friendly and courteous!!"} {"label": 4, "text": "A well kept secret! If you are looking for wine treats, you have to check this out. It is like a little wine store located right inside the department store. They do tastings and classes and have a special room for the fine stuff.. I have only just peeked through the glass, but YUM!"} {"label": 1, "text": "I DON'T LOVE THEIR BURGERS.\\n\\nI like it but I don't love it. Food took way too long to come out and my medium burger was well done. I like the different sauces and their fries though. I had a better burger at serendipity and they don't even specialize in burgers. We ordered I love bacon and thanks to the bacon otherwise It's just an overpriced carl's jr. Plymouth's pride... don't even think about it might as well get a frozen turkey patty at the grocery store and microwave it. \\n\\nI do love that their have variety of flavors and cuts for fries."} {"label": 3, "text": "I liked the pizza\\nbut not enough for the wait times.\\n\\nI mean, really.\\n\\nI'd rather just go to Peter Piper, order a pizza and play some skeeball instead."} {"label": 3, "text": "Organized a business breakfast here and was impressed by how attentive and efficient the service was. We were seated at a great table facing the windows. I really liked the little chair they offered for purses, too cute.\\n\\nI had the duck hash & eggs which was delicious, although the pancakes looked great too. Tableau is perfectly classy and elegant, yet casual at the same time."} {"label": 2, "text": "We had dinner here this past Saturday. The food was outstanding. If you're into Greek food and especially seafood, you will not be disappointed. We have been to Greece twice, so we have a pretty good sense for what the real thing should taste like, and this place amazing in terms of the food. The grilled octopus appetizer was to die for. However, the service was painfully slow, hence only the 3 stars. Our waiter's excuse that he was dealing with a larger party was pretty lame, considering the $240 bill for two (no dessert, and only 2 glasses of wine). It took 2 hours to get our food. We were so tired of sitting and waiting that we skipped the dessert. Beware of the market price of the daily fish. Ours was $98, for two, which they don't tell you up front, so you might want to ask in advance. Also, the wine pours were a bit skimpy for the $16 per glass price."} {"label": 4, "text": "If your a fan of Michael Jackson this is a must see. I'm not going to spoil it for anyone but it's a must see. It was a visual orgy of colors stunts and music. Truly an amazing show."} {"label": 4, "text": "I think it's fair to say that Spanish cuisine hasn't caught on in the UK in the way that, say, French or Italian has. We're all au fait with authentic coq au vin and insist on our pasta being al dente, but, despite tv chefs throwing chorizo into every second dish, how many of us really know what Spanish food is all about? Tapas and sangria might be holiday staples but when looking for somewhere for dinner Spanish doesn't seem to be the first thing that springs to mind. \\n\\nEl Quijote has changed all that, and in doing so has leaped right to the top of my list of favourite places.\\n\\nIt's small and cosy, with a sort of rustic d\\u00e9cor that doesn't overdo it but still manages to feel welcoming and snug. I'm glad we booked ahead as it was full and they were turning people away. The staff are friendly but not overbearing, and the menu is just extensive enough to require some tough decisions but not to leave you languishing in the slough of menu despond. \\n\\nAnd the food, of course. Man. That was some of the best grilled meat I've had in ages. We started with some simple tapas: the obligatory chorizo and manchego, and some piquant grilled peppers, to go with the complimentary bread and olive oil. Then onto the main courses. My grilled Iberian pork was incredible (see photo). Tender and pink on the inside, with that nice grilled outside, little bits of crisp and crunch, just heavenly. And the simple accompaniment of potatoes and salad was all that was needed. \\n\\nI didn't particularly like the wine I chose, so I made up for it by finishing the meal with some unctuously rich sherry from their short sherry menu. Much better than having pudding. The next day I was dreaming of that grilled pork and we'll be back soon to try the rest of the menu."} {"label": 3, "text": "You'll find this grub inside a seedy yet surprisingly clean bar called moon doggies. I told Chris, the Naked City Pizza Owner, I 'd be scared to patronize this joint at night. He is assured me it's cool...mostly industry folk.\\n\\nTook hubs and dad in for lunch. Strangely enough, we didn't have any pizza. I know this guy is from Buffalo so we decided to try his buffalo wings. We also tried the steak frites sub (a special written on the board). Dad had a chili cheese hot dog with everything and fries.\\n\\nThe wings were good. We ordered them \\\"hot\\\" The were great! Cooked just as I like them.\\n\\nDad loved his hot dog. It had chili, cheese, pickles, onions, jalapenos and so on. He didn't love his fries.\\n\\nThe steak frites sub was a monstrous roll coated with cheese and stuffed with garlicky beef, creamy horseradish, and skinny fries. It was served with a side of peppery gravy to drizzle over the top. The sandwich was excellent. Lots of meat. Perfectly seasoned. Yum-o!\\n\\nOur lunch for three was $25 and we brought some home.\\n\\nI\\\"ll definitely go back soon to try the pizza!!"} {"label": 4, "text": "Nice location. Too bad Westmount Park is just a bit too far to make it before your ice cream melts! Delicious excellent ice cream and nice place to sit and enjoy."} {"label": 2, "text": "We ate in the downstairs \\\"casual\\\" section where a three course dinner is the standard and entrees run you ~$35. I ordered the clam chowder to start followed by the arctic char entree. I told the waiter I didn't want bacon (as listed on the menu) on my arctic char which should have been a clue to him that I don't eat pork. I have now come to find out that the clam chowder had bacon in it which was not listed as an ingredient on the menu. The chowder had undercooked hard pieces of potato and chewy clams so I was not impressed. The arctic char with Brussels sprouts was delicious. The fish was cooked properly and I gobbled up the whole entree. For dessert my husband and I had the ice cream tasting game, which was really fun. Trying the mole ice cream was an unexpected and hilarious surprise. I would dine here again for the entree only. However, if you are looking for fish I would go to American Fish by Michael Mina at the Aria hotel. Everything about that restaurant surpasses RM Seafood."} {"label": 4, "text": "I feel like such a dork because I'm super excited about Washworks having a Groupon. I was here last week with my boyfriend to use the first Groupon, which is the Deluxe wash ($19.99). They did a great job, so I came back today because they have a promo; $20 for wax on any wash on Mondays. So here I am, IN washworks yelping about them, haha!\\n\\nI ended up using the same groupon, the Deluxe wash, and added the wax. It's been a good 20 minutes, but I dont mind because they have these two computers for the customers, and Calizzanos; authentic italian espresso & gelato..\\n\\noh brb! my car is finished lol"} {"label": 0, "text": "I was very excited to try Ramsay's food, as I've been a television fan for a long time. We ordered Ice water with lemon, and only received ice water. We ordered the onion rings as an appetizer; the homemade ranch was delicious, and the chipotle ketchup was ok, at best. The onion rings were quite greasy, although seasoned well. For the main course, we ordered the \\\"Farmer's Burger\\\" (I can't fully remember the name, but it was a burger with duck bacon and an egg on top) ( I would rate this burger alone a 3.5), the \\\"Hells Kitchen Burger\\\", and the Truffle Fries with Truffle Aioli. The hells kitchen burger was charred so badly on the bottom that I could taste nothing but burnt, and had absolutely no seasoning. The burger had roasted jalepeno, tomato, and avacado on top of a cheese I cannot remember the name of. We had a shift change mid service, so the new waiter took a while to catch on that the burger was sitting there untouched. We advised him that not only was it charred, there was NO seasoning whatsoever. He brought back a less cooked burger, but with no seasoning still. To have roasted vegetables with raw (thickly cut) avacado on top with NO salt was a slap in the culinary world's face. The only salt was from the cheese, which you could taste in the last bite (as all the toppings were eaten already.) I would never go back, and will never eat at a Ramsay restaurant again. To \\\"rectify\\\" the issue with yet another unseasoned burger told me that it was intended to be bland. No thanks, for over $50 I could have eaten three times the amount at In N Out burger and been completely satisfied! (Oh yes, the fries were ok, more garlicy than truffley...but the meal cannot be held up by the fries.)"} {"label": 3, "text": "Good place for a quick drink. Met a friend for a quick drink. Place is nice and relatively large. Had the jumbo lump crab cake appetizer with a red onion caper sauce that was very good."} {"label": 4, "text": "My favorite place in Pittsburgh. The Craig street location has a great bar."} {"label": 2, "text": "The location is great (being in the centre of Places des Arts), and the decor is great. They have really good cocktails but the food is just below average. Go there for the drinks and the ambience, not for the food."} {"label": 0, "text": "I purchased a Groupon Coupon, called and made an appointment. When I showed up, they did not have me in their appointment book. I had a short wait until a stylist was ready for me. I don't know if she was a meth addict, or had the DT's or Parkinsons. Her hands shook terribly! She was rough on my head, tossing it around while she washed my hair. The head massage lasted about 15 seconds. She did not explain to me the French Hair Cutting technique so I thought she was really wacky when she asked me to stand during the cut. The cut ended up to be fine, but the experience was not very good. I still have a coupon to use so I will have another hair cut and a facial. Hope the next experience is better."} {"label": 4, "text": "I must say that I have been blown head over heels with how Clayton and Jordan have impressed me the last few times I've come in to Jamba. First off, they're smiling as soon as I walk through the door. They have memorized my name as well as my entire favorite order!! Also, to top it off we have had some of the best morning conversations to start my day! Five stars guys!! You All Keep Me Coming Back! This is what great service is truly about"} {"label": 2, "text": "Well I\\\"m not sure I have enough experience to really grade these guys. I've only been here once, it seemed like most everyone was having fun. They make crazy hats with really embarrassing sayings on them and put them on most peoples heads. The waitress was really rude but I think that's all part of their silly ambiance. Not really my taste but if your expecting it and into it, I guess its ok. I didn't eat, just had a couple drinks and they were LARGE and TASTY, I'll give them that."} {"label": 0, "text": "Terrible!!! 2nd time we have ordered from this location. Wait over an hour both times and we live less than 5 min away. Main thing is taste is disgusting. Taste just like store bought digiorno. Hard crust. Way more crust than cheese and just no flavor!!!! Going back to dominoes &/or papa johns"} {"label": 1, "text": "Went in on a weekday around 4pm. There were four other tables, three of which were already served when we came in and one that was seated after us, a party of two looking to spend around $40. \\n\\n26 minutes later, and we still has not been asked our order. We had our menus closed and were waiting to spend our money. \\n\\nAlas, the Chinese wait staff served the Chinese customers who came in after us, so we ended up leaving and spending money elsewhere. \\n\\nIf you can wait more than 26 minutes to be checked on, and tolerate differential service that appears based on skin color and appearance, maybe this place is for you. It's not for us and I've removed it from my restaurant rotation. We'll have no problem finding solid Asian fare in this town."} {"label": 4, "text": "Very impressed, first time there and they had some extraordinary Art especially the Dancing Swarm of Fireflies by Yayoi Kusama ... that was worth the price of entry alone.\\nNice to have Arcadia Farms there too."} {"label": 3, "text": "I was in Old Town for an appointment and walked by Bischoff's. I remembered that I wanted to check them out to see if they had a particular hot sauce. I had only been in one other time several years ago, and had forgotten what a unique store it was. Because I had some time to kill, I not only looked at the hot sauces, but also all their other \\\"stuff\\\". And what stuff it is - everything from southwestern foods, baskets, pottery, clothes, t-shirts, travel books, cookbooks, hats, tourist souvenirs - you name it, they have it. \\n\\nIt kind of reminds me of the old general stores that still exist in small towns - a little of everything, but with a southwest flavor. Crowded, narrow aisles, no rhyme or reason where they stock things - but still fun to look through.\\n\\nI never did find the particular hot sauce I was looking for, but I did manage to find three others that I took home to try. And I'll be back, if for nothing else just to look through their assorted merchandise for that elusive touristy gift."} {"label": 2, "text": "Good beer. Good pretzels with bier cheese. Good environment. All in all, a good place for some German grub and drinks. \\n\\nOn the other hand, this place definitely attracts the rowdier crowd. With it's long, shared tables, raucous clientele, and live music on the weekends it's not an environment for the faint of heart."} {"label": 0, "text": "I found this place when I purchased a deal chicken. It was 5mins from my house and I was excited to try a new place. I called to make the appt. and the girl was super nice and accommodating for my schedule. I needed to get the gel mani and pedi done within an hour and a half. She said no problem. I was getting married that weekend and this was for the event. I showed up on time and was told the original person I had the appt with wasn't there. No problem I figured no biggie. Boy was I wrong. The lady who was my replacement was a hairdresser NOT a nail tech. She had zero experience. She was already doing someones hair and I ended up waiting 20mins before she started on my toes. What a disaster. She was slow and inexperienced and I think my 7yo son could have done a better job painting them. By this time I was seriously running low on time so I just told her to do a reg mani and skip the gel (which was the whole point of me going in the first place!). Not to mention they didn't have red in the gel which seems like a common enough color to have in stock. I ended up going home and painting my own nails since I have a gel kit at home, thank goodness. By the next day, I noticed that the toe polish was chipping and peeling off and was also goopy looking like the polish was old. Very disappointing. Needless to say I wasted my money. Will NEVER come back here."} {"label": 3, "text": "QT-Best gas station eva!"} {"label": 1, "text": "To be fair, I haven't tried any of the food or gelato; only coffee. My review will be based on the \\\"coffee shop\\\" aspect.\\n\\nI've been here twice, and both times I was served by the same girl, who was unfriendly and seemed annoyed by my presence. Part of what I look for in a coffee shop is service, which was sorely lacking both times. My latte was not great, but I've had worse. The milk definitely needed to be aerated better, though.\\n\\nIf you need a place to study for school or do some work, and maybe want a sandwich or something, this place is great. Someone mentioned the low volume of the music--it is true, it was very quiet. Personally, I actually prefer louder music, but I had my headphones, so it was okay.\\n\\nSome of the other (apparent) employees (or maybe even owners?) seemed friendly enough, but the unfriendly service from that one girl is enough to keep me from coming back. There are plenty of other coffee shops around that will be happy to have me, and I don't think losing my business will affect this place too much."} {"label": 3, "text": "I was at Bally's due to a convention and was already put off by the room and a gym that is only open from 6am to 6pm. i am still scratching my head about that. Anyway, I was in Vegas going on my second day and was not willing to eat at another buffet and I was really in the mood for a steak. Co-workers that were at the convention kept talking about Gordon Ramsey's restaurant in Paris. I wasn't willing to mortgage my house to eat dinner. So I decided to venture into Bally's Steakhouse. My son gave me a little toy solder (Capt. Chaos) to take pictures of while I was out so that he could see what i was up to when i am off travelling for work... Good Times! I was a little concerned because restaurants with the same name as a hotel usually are lame, but i was pleasantly surprised! \\n\\nI was greeted by the hostess and she was able to sit me right away (even without reservations). I noticed that the majority of tables were set up to sit two people comfortably. If you had more than 3 in a party, the tables might be too crowded (assuming that your group orders appetizers,drinks, etc.). There were two groups with about 10+ people, but they were placed more in the middle of the restaurant where there is a lot of foot traffic. As soon as I sat, the waiter let me know that he was helping another table and would be right with me. Another person swept through and supplied some water and some warm bread with olive oil and balsamic vinegar. Next, the waiter came by and recommended a nice Pinot Noir from the Russian River (excellent). I ordered the Caesar Salad (average) for starters. For the main course, I ordered the Bone In Ribeye (24oz) with the baked potato and grilled asparagus. The steak was great! Way better than I expected: medium rare, very nice sear and tender. I didn't need to add any additional seasoning which was great. It was probably one of the better steaks I have eaten in my short life here on this rock. I took several pictures of Capt. Chaos posing on the steak! He was impressed too. The asparagus was cooked just right and the potato was... a potato. All in all i was very happy with my meal and would most likely go back when/if i stay at Bally's in the future!\\n\\nWord"} {"label": 1, "text": "Fine for airport food in a pinch in that for $11 or so you get a full steaming hot rice bowl with your protein of choose, some veggies, and it's reasonably healthy and fast. But it's pricey considering no drink is included (even a bottle of water which is $4 as it's mainly Fiji or Smart water). My tofu Buddha bowl was a little overcooked and bland. It could have used some spice or seasoning. My fiance's spicy shrimp bowl was slightly better but spicy and not flavorful is how we would both describe it. \\n\\nI'd try something else the next time I'm in Charlotte."} {"label": 1, "text": "Cargo, \\\"cavernous cargo\\\" I call it. I popped in a few days ago with some colleagues and had my ears blasted with hip hop, mainstream chart music, you name it the dj played it whilst also running a quiz. Now that's multi tasking....\\n\\nThey were trying, I'll give them that but the clubby type atmosphere they were trying to generate did not sit well with all the suits milling about. \\n\\nI think I will keep my visits to Cargo restricted to rugby days...."} {"label": 1, "text": "My wife and I visited this place to grab sandwiches. We were thinking of Quizno's, but saw this place and decided to give it a try.\\n\\nAfter I ordered my food; Chicken Gyro, Chicken Kabob and Baba Ghanouj to go, my mind drifted off to \\\"Kitchen Nightmares\\\". I don't know why, but that's what I was thinking. Once our order was ready, we got it and drove home.\\n\\nThe Chicken Gyro had large slices of chicken not bad, but it should have been thinner. Since our \\\"to go\\\" order was in pita bread, it was half soaked with the juices from the tomato and onions. My kabob was a disappointment, it was also strips of thick dry chicken. I thought it was the GYRO and expected chunks of chicken. It was difficult to eat, so I ended up eating just the chicken.\\n\\nNow, the Baba Ghanouj was disgusting. The mixture was \\\"slop\\\" immersed in olive oil. One bite was all we could stand. The best I ever had was at \\\"Sabuddy\\\" Israeli restaurant which closed because the owner returned to New York.\\n\\nAs for the sandwiches, the pita bread was excellent and the next time I will have it there and NOT \\\"To Go\\\"."} {"label": 1, "text": "It's sad to say that I wasn't very impressed. While the meal my wife had, grilled chicken, was moist and very tasty, my meal, a 28 day aged New York Strip had a lot to be desired. First it was over cooked, I ordered Medium, it came out Medium Well. The second time it was only 2 steps past Rare. I didn't send it back a second time due to wanting to get home and put an end to this bad experience. The other issue I had was seasoning, as there was none, no salt, no pepper, nothing. \\n\\nAlthough my food was less than desirable, the server was very pleasant. I'm not sure I'll be back but if I do return, steak will not be on my most desired list."} {"label": 4, "text": "In searching for more places to eat lunch on the north side of town, we came across Island Teriyaki. It's an unassuming strip mall joint with a pretty straight forward menu. Nothing terribly fancy, but it hits the spot every time. Never seems to be overly crowded, I go with the Oahu rice bowl. With the buy 6 bowls get 1 free promo I will be frequenting this place more and more, and may try something new along the way."} {"label": 2, "text": "I am not sure why, but the main thing sticking out in my head from my recent visit to the Kabob Grill is the window tint. I do not believe it was there last time I patronized the restuarant a few years ago. They may have had wooden blinds. Either way, from the exterior, you can get no idea of what is to happen on the inside.\\nNo idea whatsoever that it houses some of the best Middle Eastern food in Charlotte.\\nI went with the grilled lamb kabobs with sides of basmati rice and hummus and I was more than satisfied with my selection. The lamb was done just right and the portions were ample enough to satisfy my hunger. \\nMaybe its the window tint, but the service is never exactly sunny in there. Nevertheless, you get the Middle Eastern family feel to the establishment and it makes for a wonderful dining experience."} {"label": 0, "text": "This Goldilocks shut down and is no longer in business."} {"label": 3, "text": "A huge improvement, a complete turn-around. As though Mr. Happy himself has been imbued into the staff here. \\n\\nUpon arrival, it was empty but then started filling up. The wait staff and hostess at the counter were pleasant and very helpful. \\n\\nUpon ordering we received our little flag and found our table to sit. The brownie was brought out first. Very quick this time around. Not more then 5 mins. And within a minute more, another person brought out our drink. She was gracious and very polite, making the experience so much more delightful. \\n\\nWithin a few more minutes, a younger waitstaff came around to let us know our food will be next. Also very polite, and not sassy. \\n\\nOnce again, a complete turnaround from our previous experience. All the i's dotted all the t's crossed. And not just for us, we witnessed the same pleasant demeanor for every guest that came to eat. Always someone stopping by to ask how the meal is, everything to our satisfaction. Perfect - Delicious - Very Hospitable and Friendly\\n\\n4 stars is only because the restroom needed a little pickme up. \\n\\nfin"} {"label": 0, "text": "My friend and I booked a tee time over the phone about 3-4 days ago, but once we got to the golf course and presented our coupons (Arizona Pass Book) We were told that they would not honor them because we didn't book the tee time the day prior (yesterday)\\n\\nThe course was extremely slow (tee time was 12:07) and they told us we would have to pay $60 each. We decided to make a phone call to a neighboring course and they said we could tee of 45 minutes later for $35.\\n\\nThis is not the first time that my playing partner and I have been treated poorly at this course. It is a shame that they turn away good business, especially because my playing partner has lived at Vistancia for more than 6 years. He vows to never play there again, and I agree. \\n\\nTrilogy is a nice course, although there are far superior courses on that side of town (Copper Canyon, Granite Falls)\\n\\nTrilogy at Vistancia has absolutely terrible customer service, do not play at this course!"} {"label": 1, "text": "My coworkers from SLC kept raving about this place one day, saying it was the best Mexican food you'll ever find. I was in the neighborhood today, so I gave it a shot. \\n\\nThey asked if I had ever been there before, I said no. They gave me a sample of their pork. Pork is supposed to be good because you have good quality meat and do a good job cooking it, not because you slopped on too much sugary sauce. It was almost like they were trying to hide the taste of the meat. \\n\\nSettled on cheese enchiladas. Was given the choice of mild, medium, or hot sauce. I LOVE spicy stuff, so of course the choice was obvious. My Diet Dr. Pepper had more of a kick. The food quality was OK. I finished everything, so it wasn't horrible. It was very bland, however. The final kicker was the price. Nearly $10 for two enchiladas and a soda (none of the add-ons that Than discussed, either)? Come on, really? \\n\\nThe pluses are that the employees were very friendly and did their job well, and the restaurant was clean and well decorated for this type of place (think along the lines of a Rubio's or Taco del Mar).\\n\\nWhen I visit Seattle and order Mexican, this is the type of food I expect. But this is Arizona. There's much better Mexican food around here."} {"label": 1, "text": "Came here on a Monday night with some friends. The ambience is quite nice and the we were seated quickly. We weren't really hungry so we opted for splitting a pepperoni and Hawaiian pizza. Each pizza was around $11-$12 which was a little steep but we figured they would be big. We each had 3 slices which was enough to fill us up but the pizza itself is below average. The flavor of both pizzas was abysmal and I honestly think little Caesars tastes better. I also have it two stars because I mean $11 for a tiny pizza? GO TO LITTLE CAESARS. Definitely not worth it. I would not recommend CPK when there are plenty of other good restaurants near here."} {"label": 3, "text": "Pita anyone? \\n\\nSurprisingly good food really. I love their super mega sampler appetizer!!! With a table of 8 we were still nibbling politely as our food arrived. With a table of 4 it almost could have been dinner. \\n\\nAnd everything is good and you can read other reviews about the valley locations to hear about the huge platters of food, the friendly service, the fun presentation and how cute the place is decorated. Here's what you need to know - CHEESECAKE.\\n\\nOh yes. I said it. Cheesecake. So we got a tip from our server that it's this super secret recipe that their head Chef only makes and then send it over to all locations to sell. It's been in his family for years and it's won all kinds of awards. How could we not try it?\\n\\nOh my freaking goodness. It is the bestest cheesecake ever. SO good. Skip all the great Greek deserts, and get the cheesecake. You'll be glad you did."} {"label": 0, "text": "If you like mediocre food, slow service (like really, really slow), and indifferent food servers, then this is the place for you. Oh, did I mention they are also way over-priced?"} {"label": 1, "text": "I used to think this place was ok. But the prices keep on going up. I've been IDed on too many occasions sometimes by the same people. This wouldn't happen in any other shop that I went into on a regular basis to buy alcohol in. Plus some of them waste your time even more by getting out a book and writing down the details of the sale even though it wasn't refused, do that in your time not mine. \\n\\nAlso recently complained about something recently - minor issue the plastic milk bottles weren't actually up to the line, they weren't full ie you were getting less milk than you were paying for. Rather than anyone in the store sorting this out and offering a little off the price had to ring their office who brushed us off.\\n\\nAnd Nectar, for the information they get about what different people purchase they should be paying us much more, what is it 1p for every \\u00a35 spent?"} {"label": 2, "text": "FILLING STATION IN DISGUISE!\\n\\nPros:\\n-From what I ate and my friends had, the sushi was alright. I would recommend the 'Pokemon'. If theres one thing I enjoyed it was how they named their items on the menu. Another dish was named 'The Dragonball'\\n-The outside seating had misters.\\n\\nCons:\\n-Very poor lighting, could hardly see my food\\n-slow service and our waitress did not communicate very well. Not sure if she was completely fluent in English.\\n-took 20min to get a beer\\n-music was loud and bass driven, an atmosphere you would go and get drunk at not somewhere you would sit down and eat sushi. \\n-had a unisex bathroom with one toilet really? You serve alcohol and sushi........and have only one toilet in the whole establishment?! Looks like there was more thought put into the name of the restaurant and the items on the menu then actually putting together a functional business."} {"label": 4, "text": "Nothing better than enjoying a pitcher beer special while my dogs get to run around and be social! Lots of delivery food options in the area with menus by the bar makes for an even better experience.... Just don't call domino's - they mess up your order every time. The staff and customers are friendly which keeps us coming back"} {"label": 0, "text": "Don't waste your time or money using this florist. My husband has used them for a few years. The past 2 orders were below par (don't order tulips from here) and had an issue with delivery. My husband decided to give them one last try for Valentine's Day and didn't order tulips. They attempted delivery to my work after regular business hours so of course they couldn't get in. However, the called at almost 6 pm and asked to deliver them to my house. Sure...no problem, it's Valentines Day so I completly understand they are probably swamped. 90 mins later still no delivery, no call etc... So after we contact them to say we hadn't received the flowers they were kind enough to refund our money and credit $25 on the account for the next purchase. Wow...I was impressed....NOT!! Let me say there will not be a next time. I will never use this florist again."} {"label": 3, "text": "My favorite pizza in Madison, WI.\\n\\nhttp://www.yelp.com/biz_photos/aVBFKYoF0AHuusNssaQpJA?select=jRGZL2b1hdZcoZszIcBQRw\\n\\nI could care less if the pizza is pre baked and that the crust is meh. Did you see what was on my pizza?! And yes, that is all it takes to wow me sometimes. \\n\\nSo glad I got to have that pizza again after a 5 year hiatus."} {"label": 3, "text": "Every time I drove by the Centropolis I'd notice this \\\"diner\\\". A group of friends planned to watch a movie and since it's conveniently located a mere 2 minutes away from the Colossus, we stopped by to get a bite to eat. We didn't regret it.\\n\\nPros :\\n\\n- The menu is actually amusing to read, lots of witty and comical names for their food.\\n\\n- Ordered a burger called \\\"Le Laval\\\" and a poutine called \\\"Hey Le Gros\\\". Both were particularly tasty and well worth going back to enjoy. Kindly note, the portions are HUGE and I didn't manage to finish it all. The poutine is HUGE so it can be a main meal (even for 2!). Burgers are exceptionally well done.\\n\\n- For desert my lady and I shared a brownie desert with ice cream, it was very good as well.\\n\\n- Music and atmosphere was retro and kinda neat. Plenty of TV screens to watch a game.\\n\\n\\nCons :\\n\\n- Service isn't notable, while friendly, not particularly quick and requires several reminders to provide for our table. I don't blame the waiter, as I believe he was simply waiting on far too many tables. He provided a friend at our table the wrong desert and quickly provided the right order.... even gave the wrong item ordered freely to the next table. I don't believe service is a big issue but if you're pressed for time, you may want to come a little earlier.\\n\\n- MUSIC IS LOUD. VERY VERY LOUD."} {"label": 3, "text": "Dr. Charles David,Associate Director for Internal Medicine\\n\\nIt's tough for most of us to find a good doc. Especially if you are new in town or or unhappy with your current physician. With this in mind, may I suggest Dr. David. \\n\\n He's smart. \\n He listens. \\n He's compassionate. \\n He won't give you unnecessary tests.\\n He's board certified in internal medicine. \\n He will help you stay healthy.\\n\\nI've never feel rushed - he is willing to spend as much time with me as I feel necessary. \\n\\nIt's a little bit of nuisance to call for an appointment. You can't just call the office directly but have to go thru Banner's voice mails, prompts/clicks and finally when you get a real person on the phone, it's answered with a \\\"......you have two callers in front of you, please hold\\\" Other than this minor annoyance, once you have an appointment you should have little or no wait while in the reception area. I've found everyone in the office prompt, friendly, efficient, smart.\\n\\nGo see him, you won't be sorry, only healthy and happy."} {"label": 4, "text": "I have family out in Vegas..And its a MUST to stop by when we come into, In the middle of our stay, and right before we leave. Carne asada fries are the shit! The shrimp Burrito is pretty gnarly too.."} {"label": 4, "text": "heaven!!!! they have gluten free pizza and it is SOOOOOO GOOOOOOOOOOOD. once they got there delish pizza i have been there 3 time in 2 weeks. i am in love. they also hav ethe best ranch in the world!"} {"label": 4, "text": "Great bar! Feels exactly how a tiki lounge should feel. Came here Valentines day night and it was crowded, I had a seat while my date stood until a seat became available, the 2 bartenders working were busy but still took time to talk about their drinks and recommendations. I ordered a drink in a souvenir cup, I don't remember what it was but the bartender asked what flavors I liked, after she shined the flashlight on the sample cups on the shelf I chose the Wild Watusi cup, and she recommended something with passion fruit/guava flavors in it. These drinks could get dangerous, even though it tasted like a tropical fruit punch it wasn't super sweet and/or syrupy tasting, it was a great combination of flavors and liquor! After I finished my drink they rinsed out my tiki cup and swizzle stick and boxed it back up. I want to go back and collect them all...Pokemon style!!"} {"label": 0, "text": "This facility is privately owned. No where to to go with complaints. Refusal to be courteous and to refund monies for meds I had previously purchased. Made me pay for the med I didnt need. RUDE DISCOURTIOUS HATEFUL. I will never go there again. My small 6 pound dog had extensive dental work. I didn't see the dr before leaving. No follow up appointment. Bad service. No where to go with complaint as they are privately owned. $467.00 later I'm totally upset and wonder how they remain in business. Buyer BEWARE!"} {"label": 0, "text": "Yes, buyer beware. If you're not happy they don't care. Bought a used gun. Hated it. They said my fault. Screwed me on the trade back and I was dumb enough to buy another gun. But I would never ever deal with them again. I hope they are successful. I'm just not going back"} {"label": 2, "text": "I like this place. The food is not that great though. I kind of feel like it's pre-made and then heated up for each person. \\n\\nWhat I like: \\n\\nNice fancy atmosphere \\nComfortable chairs \\nHelpful service \\nPlenty of Staff \\nYou can drink in the movie \\n\\nWhat I don't like.. \\n\\nThe food.. Don't order the quesadilla, mac and cheese or chicken tenders... \\n\\nThe burger is OK... \\n\\nI love going to this theater and I will keep going, but I don't know if I will order food again, unless I'm starving. The theater would be exceptional if the food was more tasty. I also feel like movies are better when you go there because you don't have to worry about anything. There is plenty of space in your big comfy chair, the wait staff is at the push of a button and you can always get a good seat. They even ran back to get kid sized 3D glasses. \\n\\nI have seen 3 movies here so far and am making plans for girl's night to see more in the future, but like I said, I will most likely only order popcorn and maybe dessert to eat."} {"label": 2, "text": "Service is good overall. The have happy hour all day. The food is not healthy, but treats great! The Blue Ribbon burger is delicious. My bf liked his colossus burger. The fries are decent, but love that they have a range of dipping choices for them."} {"label": 3, "text": "Wow!! The Golden Gate hotel is old, poor thing. It needs an overhaul big time! I haven't stayed here & to be honest I probably wouldn't with the condition it is in right now. However, I did play here.......oh yeah....great little casino to play in when your trying to stretch your dollar and get the most action. We stumbled into this little gem when we were at Binions and I asked one of the dealers where we could learn how to play roulette cheap. He told me that there was 25 cent roulette at the GG! Wow 25 cents, can't get cheaper than that! The funny thing is that when we got there the Roulette table was full so we all sat down and played Blackjack. The minimums were about $5 for all table games which was a little disappointing since I was ready for my 25 cent games.....hey I know that sounds cheap but I was trying to learn damn it!! I get intimidated by Roulette & Craps.......too fast & people get all ticked when they sense you don't know what the hell you are doing!! So the Blackjack tables were fun & the dealers were nice & fun too! And wow the waitresses were speedy....always a plus! So I didn't try the famous cocktail but I did go back the next night and won about $180 on the 25 cent Wheel of Fortune game, besides the fact that I was playing it for about 3 hours!!!! I'm telling you I love these casinos where you feel like you are actually winning & that you have an edge over the house!!! I will be back again GG....thanks for the great times!"} {"label": 3, "text": "Update with a review on their cake-making skills. I ordered a cake for my gender reveal party. It turned out beautifully, tasted amazing, and they were very familiar with the concept of a gender reveal cake. They were even willing to have it baked and ready for pickup at my requested date - which happened to be over the holidays when the regular restaurant was closed. The bakers came in special to bake my cake (and a couple other people's cakes too) so I could pick it up on the day of the big reveal."} {"label": 3, "text": "After hearing several people Rave about Pho Kim Long, I decided to check it out; and I can say I was not disappointed.\\n\\nThe place is fairly big and we were seated immediatley (there can be a wait but they burn and turn pretty fast). The staff was attentive and we had several people swing by the table to make sure we were doing OK.\\n\\nThe menu is impressive, I was just expecting your average Pho place, but they menu covers much more, apps, Pho, entrees, smoothies, and much much more.\\n\\nI decided on the #11 Rare Steak and Brisket Pho. I also got an order of the Chinese Doughnuts to start.\\n\\nMy only complaint is that the doughnuts were plain, when I usually order them they're covered in sugar, but a little quick thinking and I was using the remaining Peanut Sauce from my companion's spring rolls for a great dish.\\n\\nThe Food came out insanely fast, the apps were good, but the Pho stole the show. The Steak and Brisket were both tender and delicious. The noodles were plentiful, and the broth was rich.\\n\\nI will be going back without a doubt!"} {"label": 4, "text": "This place was DELISH! !! Their biscuits & gravy are to die for. So was the country fried steak, pancakes and french toast. We had a feast and loved every bite. Def coming back on my next vegas trip!"} {"label": 3, "text": "Comfort food at a low price. This place is packed consistently for obvious reasons so be prepared to wait because seating is limited."} {"label": 0, "text": "I'm not sure that's it's fair that I review this place, because we didn't actually eat here. Heck, we didn't even sit down. We walked in on a Friday night around 7 for dinner. Inside smelled like a hospital and when we found our way down the hallway, there were probably 6 tables out of 30 filled, and everyone there was eligible for a Medicare card. \\n\\nWe didn't stay."} {"label": 2, "text": "Really good food! Service is not great, though. The kitchen is typically slow and it takes a while to get your food. I won't make a special trip to eat here, but if I'm in the neighborhood, it's a good place to eat."} {"label": 1, "text": "small menu. too pricey. I've had bigger and better burgers for that price. the little girl who took my order wanted to know if I was going to add gratuity to my $27 bill. for what? you just took my order. you didn't wait on me hand and foot. I ordered to go. the taco was so small I needed a magnifying glass to find it in the bottom of the bag. the dulce de leche shake: I told my son I could open up a can of that stuff at home for cheaper."} {"label": 3, "text": "Interesting an unique odds and ends from everywhere.\\n\\nI have a mixed relationship with this store. I love the opportunities to acquire stuff from ever so far away but the costs are prohibitive. I have trouble walking out of here without spending at least $100 in English candies, imported beers and spices from Asia. Grrr..."} {"label": 2, "text": "This is a solid place for those seeking Hawaiian food since it's not a very common type of food found in this area that I have seen. I tend to favor the Chicken katsu which is served with boiled cabbage, steamed white rice, and macaroni salad. \\n\\nOther items on the menu to take note of would be the Moco Loco and Spam Moco which are also common foods amongst the locals in Hawaii. If you seek a quick place for some Hawaiian type comfort food this restaurant is pretty good. With generous portions and plenty of seating, my friend and I tend to go here when we're looking to have a late lunch on the weekends."} {"label": 2, "text": "I've passed The Newsroom so many times but didn't actually venture in until last week. I was drawn in by a lot of hullaballo going on with people dressed up and handing out flyers for various Fringe shows.\\n\\nFeeling a little parched, we decided to pop in for a juice and rest our weary legs after trekking through the meandering streets of Edinburgh trying to seek out the best Fringe shows. \\n\\nIt was pretty busy but we managed to squeeze ourselves in and find a couple of seats in which to sit and sip on our lemonades. I liked the buzz around the place but I get the impression that was purely down to Fringe antics and that this place isn't usually filled with people in fancy dress much like the rest of Edinburgh around festival time.\\n\\nAs far as bars go, it's a-okay, and if you're looking for a lunchtime drink or a quick couple of drinks then it fits the bill perfectly."} {"label": 2, "text": "The burgers are pretty good, especially the kobe burger. They've also got a decent selection of beers on tap.\\n\\nThe Mirage has some decent casual dining options all close by each other, and BLT Burger is definitely a lot better than the dump with the long lines they try to pass off as \\\"Carnegie Deli.\\\""} {"label": 4, "text": "We've been going here for my soon to be six year old son since he was two. He's been cursed with bad genetics in his teeth so we've had cleanings, fillings, kids root canal and x rays here. Dr Ramsey and his team are caring and gentle, the wait time is very little as well. They have plenty of toys in the waiting room just in case. \\n\\nTo have your child sedated for dental work is scary but they are a great office and take good care of my son- I wasn't so worried!"} {"label": 1, "text": "Decent cover charge but a huge clusterfuck. There's no waiting around at this club. If you're caught standing still by the bouncers, they'll waive their LED flashlight on your ass to keep things moving. The DJs probably get wasted too because toward the end of the night, it sounded like stop n'play mixing between songs with no cohesive mixing skills whatsoever. I expected more from such a hyped up Vegas hotspot."} {"label": 0, "text": "My friend and my family met up there for dinner. She was told there were reservations for all the other tables so we were seated at the end of a row in a somewhat awkward spot. Let me state that during most of our time there only 2 other tables were occupied. So this place was prettying empty with us seated in an uncomfortable way. The waitress was surly. Actually, during most of our visit we were given looks like she just wanted us to eat up and leave. Our orders were sparse, tasted meh and not worth the price. I ordered grilled beef and chicken. It came on a small dry bed of noodles. One very thin slice of beef and 2 small sub par chicken pieces, with 2 doughy under filled spring rolls does not make a great dining experience. Tea was never offered or suggested. I had high hopes for this place as its in an area I frequent often and the decor was okay but after this experience I won't be back. In an area with so many dining choices I'm sure there are better places than this."} {"label": 2, "text": "This iHop was ok. The food was alright, has small quantities and very expensive on breakfast items even though its dinner time. The staff was alright but slow."} {"label": 4, "text": "I bought a Groupon for Guru Palace a few weeks ago and just used it this evening, boy am I glad that I did! The food was delicious, the service was quick and efficient AND really friendly, and did I mention that the food was delicious?\\n\\nFirst thing is first, the food was incredible. My companion and I ordered the Samosa appetizer, Garlic Naan, Lamb Korma, and Chicken Tikka Masala. I also had an Indian Tea (Chai) which was perfectly spiced. The Samosa was amazing, the filling was moist and flavorful and the crust was delicate and flaky. There was just the slightest hint of sweetness to the filling that really perfected the dish. The Garlic Naan is the best that I've ever had! I think I could happily make a meal of just the Garlic Naan and not regret it. The Lamb Korma was also amazing, the lamb was tender and flavorful and the sauce was rich and thick. The Chicken Tikka Masala (a staple in my life) was to die for! The chicken was super tender and swimming in amazing, thick, rich sauce. The spice level was perfect in all the dishes- the server asked us on a scale of 1-10 how spicy we wanted our dishes and we ordered a 7. I can honestly find no fault with any of the dishes I sampled!\\n\\nThe service is really great as well. I was meeting my companion at the restaurant and I was the first to arrive; the staff greeted me promptly and made sure that I was comfortable while I waited. As soon as my dinner companion arrived, we were seated and served water and complimentary Papadum with a delicious chutney. I really liked our server (and all the other staff members that spoke to us), he was efficient and friendly, and happily recommended his favorite Samosa variety when we expressed interest. During our meal, three different people (one being the owner I believe) stopped by to make sure that everything was good and that we were pleased with our meal and service. I appreciated the attention, which felt genuine and was not at all bothersome. \\n\\nThe atmosphere in the restaurant was also wonderful. It is not a large place, but the tables are all well spaced, and the entire place is impeccably decorated. There is a lot of art on the walls, ambient lighting, soft music, and well dressed staff. Though it is still a casual restaurant, it's also nice enough to feel really good about taking a date there. \\n\\nI really enjoyed my meal and service at Guru Palace and I will definitely be returning soon!"} {"label": 3, "text": "Back in Feb I came to Las Vegas for a weekend getaway with the then bf (now ex). He was being deployed to Iraq and was doing a 3 month training in Cali. So we met in San Diego and drove to Vegas together. I had made reservations for us to stay at the Bellagio and as a surprise to my very Alpha Male ex, made reservations for a couples massage in the Bellagio Spa. \\n\\nUpon arrival we were greeted and lead to our separate changing areas. We were told to take advantage of the spa areas (separate for male and female) and then we could meet in the general area and we'd be called when they were ready for us to come into the massage area. Along the way we were also given a tour of the other facilities that were available for our use. Including the meditation room. \\n\\nSide Note: If you come to The Bellagio Spa, TAKE FULL ADVANTAGE OF THE MEDITATION ROOM!!!!! OMG.... When I grow up to be rich and successful, I want to mimic the Bellagio Spa Meditation Room in my house. Imagine a dimly lit room with little waterfalls and reflection pools... The calming sound of running water and a little added sountrack of nature sounds... Breathing in and out, deeply and in rhythm with the sound of water... Ahh.... \\n\\n*snaps back into reality*\\n\\nOk... So we're called and greeted by our masseuse and lead back to our room. The room is a typical spa room that was set up with two massage tables. We are given our choice of massage oils and then we settled on our individual tables. The massage was going wonderfully and there is a part where they do a hot stone massage. The masseuse places hot stones between each finger and each toe and several along your back. \\n\\nSo it's peaceful and relaxing and then all of a sudden you hear a loud snore and the sound of rocks dropping to the floor... \\n\\nYes... My ex fell asleep and jerked wildly as he always does when sleeping and all of his rocks fell to the floor.... At this point I burst into uncontrollable laughter which made my masseuse start to laugh as well... I couldn't catch my breath for about 5 min.... \\n\\nBut yeah... The massage was great. But I'll have to agree with Tony L on this. I'm knocking off 1 star for price. It's a great place, but for that price, it ain't all that great...."} {"label": 1, "text": "I have observed little to no reviews. Could be folks have given up. I agree with the little sample cups, it shows to me the employees are not real happy about coming from behind the counter. Just last month we lost our rewards program to a electronic book that you need to enter your phone number for as many yogurts you have purchased. They count on you not spending the time to do that. They need an IT guy to fix that. Product is great, service is not."} {"label": 1, "text": "I used to LOVE Freddy's. We started going when we were in Texas on vacation and then the opened this location and WOW...we had a favorite.\\n\\nWe have been to this location several times and the location in Gilbert twice. It used to be that EVERY time we went it was AMAZING!! Now, it is hit or miss. Last visit to this location the fries were WAY overcooked...quality control would tell you not to send out burnt fries, but no they sent them right out to us. I think the little burger has shrunk and it was small before. \\n\\nOuch, why is it that when you start to really love a place it goes downhill? Well, at least In & Out burger stays consistant and since I now live in SoCal I guess we won't be missing Freddy's anymore."} {"label": 3, "text": "We stopped in while in Phoenix, having no idea this was a chain resto. We were extremely impressed with the atmosphere, food and service. Service in particular was excellent. Our young man server was very sweet and pleasant.\\nYes, it's a bit older and family oriented, but the roomy seats and good acoustics provided a private, good for conversation, feel to our dinner.\\nI had a huge chicken salad so good I could have it every day. My peeps all had ribs which they loved.\\n\\nDear Charleston's,\\n Come to New York!"} {"label": 2, "text": "In 2005, when smoothie shops begun appearing on every street corner, I sneeringly predicted they'd all be gone by 2006. Four years later, I'm still wiping a bit of the egg off my face, but it must be said they are now slowly but surely disappearing from view, I think for a number of reasons...\\n\\n1. All smoothies taste pretty much the same, regardless of content.\\n2. An actual piece of fruit tastes better.\\n3. People have realised that they were paying through the nose for what is effectively, baby food.\\n\\nThat pretty much sums it up."} {"label": 2, "text": "I was treated to a Mani/Pedi and neck massage for Mother's day. I liked the polish on my toes, of course my hands chipped after a day (that always happens, no matter where or who does them), the hot towel and hot stone was nice. The neck/shoulder massage sucked, I didn't feel relaxed or helped, I felt hurt. Even the next day, I don't recommend it. I paint my own toes, so I don't think I will go back, but if I do for what ever reason, I may chose this place because they did paint my toes well and they were very nice."} {"label": 2, "text": "I came here with my mom to order take out because she really likes this place. I already have a place to eat Chinese, but she was driving. The place was clean. They have pictures of food up, but I couldn't tell what any of them were. \\n\\nThe service was good. I had a Sprite from the fountain, or what I thought was a Sprite. When I took a sip it was not Sprite. I told the guy at the counter and he said ok and made no effort to check the machine. Then I tried the Lemonade. That was water. When I went to pour it out, there were floaties of I don't know what in my cup. I sat down thinking they would get to the machine, but they didn't. \\n\\nThey have lunch specials that go till 4p. Unfortunately, we had gone in the evening, so I'm not sure of the portions they serve, but their prices are reasonable and about the same as other restaraunts. \\n\\nI had Udon soup which was good. At the same time unappetizing because I kept thinking about the machine. I'm all about supporting small businesses, but first impression is key."} {"label": 3, "text": "I went to this place for the first time a couple of weeks ago. It's new and clean and of course it's got 'firemen' parafanalia all over. The staff was friendly and attentive. It had some interesting combinations and my food came out pretty quick. I enjoyed it and 1/2 a sandwich was just right for me. It was pretty much the same price as JerseyMike's but with more creative menu choices. Let's just say this; \\\"It ain't Vita Mia's on Harrison Avenue in Garfield\\\"..... but you're not going to get better on the westside. I give the Firehouse subs a good solid 7 out of 10 Pepperoncini's."} {"label": 3, "text": "These guys definitely know how to make a good pizza. The crust is the perfect blend of chewy with a hint of crunch, totally foldable and delicious! Not only do the make a good pie, they do it quickly, even when it's busy, and get it to your door still hot and tasty. They've officially made it into my phone contact list!"} {"label": 2, "text": "Eh, pretty much just your average Mexican joint.\\n\\nI've been there twice and the first time was very good. 2nd time just average.\\n\\nI highly recommend the green chile tamale while the rice and bean burro was just bleh.\\n\\nNothing special except for the price. Dinner for two, with tax and tip, was $21."} {"label": 0, "text": "One Star because although I spent rest of the day worrying about it, I didn't throw up or get diarrhea.\\nWas there 2weeks ago. After 4+ hours of driving from Venice to Las Vegas I was far too tired to go to my beloved Grand Lux Cafe, so I said what the heck, let's get a nice buffet and famish ourselves. Big mistake. For 40$ per person there are MANY nice places you can eat in Las Vegas good quality food. The food here was mediocre, bland, cold, tasteless. All ingredients felt low quality and the food simply did not sit well in our stomachs. Had to overdose on those Sprite Zeroes to restore some semblance of peace in my stomach. Save your money and go somewhere where you will actually enjoy the food."} {"label": 2, "text": "I just gave this the 3 stars its averaged out to, with the caveat I haven't been there in about 6 months. I've been there about 3-4 times before that as I had a friend who worked there and went there to hang with her. In scanning the reviews on this place, the bad one always have a common element of bad service/surly servers/unknowledgibe servers, and I gotta admit that is my experience exactly...always been a fan of the food, but at best you get decent service; not great, not above & beyond...adequate is the best you can hope for...on the flip side you get the annoyed server, the server who has to go ask someone about every menu ? you have, the server who comes by your table about once an hour, etc......hey LIBERTY owners/managers, do you read these?...they come from a wide swath of people over a large period of time...there ARE good wait people out there, do u make an attempt to find any?...or weed out the bad ones once hired...I'd come back for the food but nothing else right now compels me to visit...."} {"label": 3, "text": "I think Bonnie G's review says it all.\\n\\nI'm glad that there is a place like this in the valley. Lord knows this place could use just one or two real legit indie bookstores. \\n\\nBut...this store could also push the envelope a little more. Their women's section pales in comparison to their eastern spirituality section - which I get it you're in Tempe, Arizona - not Brooklyn. But still...there is an opportunity to educate the community on lots of things. I do like that they have lots of events and lots of variety in their events. I know that a business here still needs to know their audience and I think Changing Hands does that fairly well. \\n\\nTo reiterate, I have criticisms but overall I am really, truly grateful for this place. I loved customer appreciation day on the 1st. I like that I can get coffee next door. I like that there is a Trader Joe's within 100 feet. And I wish they had more of the shirts that say \\\"Eat, Sleep, Read.\\\" for purchase."} {"label": 2, "text": "It's convenient if you're staying at Gold Coast Hotel....they have cheap & good dimsum in there! \\n\\nThe only downside...service is slow if you're gonna order from the menu or waiting for your check...server takes a while before you can get there attention."} {"label": 0, "text": "Worst experience my sienna van had a wrap around warranty I bought thru them and they said they would repair my van and got me a rental car then the next day they said they would not honor their word. After back and forth they fixed it and when I drove a block the problem was worsen. I called no call back."} {"label": 2, "text": "i came here for a friends birthday while we were in vegas. i wasnt too hungry so i tried to order what i thought was going to be the least filling. i ordered the duck breast that came with mashed potatoes and some kind of custard pie with foie gras on top with a lobster bisque soup for a appetizer. the food also came with bread and some kind of ceviche. the soup tasted like blended pizza which i liked but was very rich. ive never had bisque before but i ordered it because the menu said minimum was $45 per person. when i asked the waiter, he confirmed but my friend only ordered $40 worth of food and it seemed to be fine? the duck was okay. it was different than what i had imagined it to be. the foie gras was good but it was weird with the custard pie. i thought it didnt mix well. i thought the overall meal was very rich and sweet. ive tried my friends food (classy) and no way in hell is that sole worth $70. the lamb however was cooked perfect and tasted pretty good.\\n\\nthe service was excellent at this place. it also might have helped that we had a big party. some always came by to make sure we were taken care of. \\n\\nthe view of this restaurant is one of the best ive seen. its at the top of the palm hotel. i would ask to sit next to a window if i went again. i think its worth a visit if you are at the palms hotel."} {"label": 0, "text": "I was pretty disappointed with Whisky River - we were expecting an awesome bar with tons of whisky mixed drinks... they only had a small selection of whisky. It was more like flavored vodka river - We didn't stay to eat after waiting at the bar for our table and finding out that it was more commercialized then specialized. I'm sure some people will really like this place, but its just like your average Chilies restaurant."} {"label": 1, "text": "Ok, so Dairyland gets a really bad rap. I get it, it is small, simple, nothing special. The service is good. The food is decent. However, the place is not awful. It is just your local breakfast place with food options under $10. I had the ham and cheese omelette. Was it great? No. It was a plain ham and cheese omelette. This restaurant reminds me of cute little hole in the wall breakfast places. \\n\\nIt is very family friendly. They always have ample parking and can accommodate large groups. Unfortunately, it just can not compete with some of its neighboring restaurants."} {"label": 0, "text": "So my family went to Vegas to celebrate my daughter's birthday. Of course this is the perfect place to sing to her. I'm willing to spend $200-$300 for our family. We came in and it was 100 degree outside, we were all tired and hungry. Then this family came and cut in, this lady ( the mom) cut in with a straight face and didn't even care cause she knows she's doing it on purpose. My husband told her husband we were in line but I said to him it's ok cause they were only party of 3 and we have 6 in our group anyway. Then I told my husband, \\\"just be grateful your not married to that kind of woman.\\\" And the husband heard, the husband and her kid was embarrassed by that woman's attitude. People, don't embarrass your family just for a table! Anyway, so we got our table....our waitress asked what we want for a drink, I gave her our order and I said that's all and I said \\\"That's all\\\"....and she said, \\\"that's all you are going to order\\\". And I'm thinking for a drink \\\"yes\\\". She left and I saw her whispering to another waitress, and I'm like..... hmmmm???? Then I came close To her register and asked to sing for my daughter, so she said to order a desert, so I did and she brought the sundae with a candle and DIDN'T even sing to my daughter.... She just left it on our table. So we just sang to my daughter, just us!!!! How RUDE!!!! Our waitress is this black lady, that looks like a unemployed stripper/semi retired prostitute. And she's also too slow!!! Then we were waiting to order, looking at their yummy looking food. And we can't understand why she's taking too long to come back. After 30 minutes she came back with a receipt!!!! WTF!!!!! There's six of us and we only ordered drinks and you thought that's all we're ordering!!!! Dumb waitress!!!! We're celebrating my daughter's birthday!!! Anyway we were so pissed that we just decided to leave. This place is understaff..... their sundae are too sweet, the frozen chocolate drink that everyone is talking about is too grainy. YuKkk!!! And they have one dumb black waitress that needs training. I can't believe I didn't check her name. The other waitress seem nice and faster. But she's just too slow and obviously this place is under staff. They overcharge people and their understaff. Ridiculous!!!! Never will I come to this place again!"} {"label": 0, "text": "I will never go back here ever again. Not only is the service here incredibly slow but the staff acts like every customer is a nuisance. I have been all over the world and this was the worst customer experience I have ever encountered. The way I was treated tonight this place is lucky its still open. Only people that would enjoy this place is if you enjoy sober ignorant racists and that is the straight up honest truth if you find yourself there from the hours of 9 pm till close"} {"label": 0, "text": "I waited for an hour to get my hair highlighted I had previously called and said I was coming in and then it was my turn to be next and they took somebody else in front of me and told me to wait another 20 minutes."} {"label": 2, "text": "Great place to sit and drink wine on a Saturday afternoon where you have nothing better to do. Food's average. Lots of people watching which I love. No indoor seating though so avoid when hot."} {"label": 2, "text": "Ohai. Tacos are good but expensive and so are the fresca. Try to make it to happy hour(no food just drinks) Use coupons when able. Kthxbai"} {"label": 3, "text": "This is the best \\\"East Coast Style\\\" Chinese food I have found in the area, and believe me, I have tried several. Wonton soup is fantastic. A large feeds 3 people. There's 10 wonton in a large. The sweet and sour pork is amazeballs. My bf tried the beef lo mein. He loved it. Mmmm, can't wait to go back again."} {"label": 1, "text": "This hotel is okay in a pinch but I would not stay here longer than absolutely necessary. The room overall appeared clean but if you looked the carpet was dirty, the floor in the bathroom had cigarette burns as did the couch, which smelled and table was broken. The room was rather large with a small kitchenette. They have a pool which is small in size. They don't offer any ride services and it can be a walk, so be prepared for that. \\n\\nTheir breakfast was ummm small. They had packs of oatmeal and granola bars, there was no fruit and they only had one coffee when I got in. Needless to say it left me wanting more. \\n\\nBut what really made it special was that the screen to the room in the main window was bent back which made me think why would someone break in to their own room when they could just go get another key, so that means someone not allowed in wanted in. \\n\\nYeah this place is not the greatest but in a pinch, would do."} {"label": 2, "text": "Their stuff is pretty creative and filling. We had a party of 17 and the service was on point. They even threw in a free frozen hot chocolate for the birthday girl, but let me tell you..not worth it! Me and my friend shared a white chocolate one and it really wasn't anything special, the fried oreos on the other hand looked scrumptious! I definitely want to give that a try next time! Everything was made for sharing and I suppose the prices aren't all too bad, but it is definitely a bit pricey! It's really worth a visit!"} {"label": 1, "text": "Disillusioned.\\n\\nThe food while good, but tried to do too much with the palate. I had the Monte Cristo and while I applaud the use of brioche to make a turkey sandwich...I really wish they wouldn't have drizzled the syrup all over it. At that point either make it an open-faced item or keep the drizzle so it can be eating without sticky fingers.\\n\\nThe ambiance was pretty nice, I did enjoy the decor. The service was a little overflowing in the repressed attitude department. We all have bad days or rough patches...but seriously...when your body language clearly establish we're not worth your time it REALLY detracts from the eating experience. In general, I find it really uneasy when the waiter (or waitress) roll their eyes if the entire party chooses to drink water ... newsflash it's just being healthy and not necessarily cheap...so don't act like \\\"there goes your tip.\\\"\\n\\nI probably wouldn't go back unless it was with a group of friends that were fans of the place. If I did go back, it would give me a chance to taste something different, but I would rather spend my money elsewhere.\\n\\nMaybe it'll be better next time."} {"label": 2, "text": "Above average buffet. My wife and I went for breakfast and had a few good things like egg cooking station and the wide selection of cultural cuisines like Chinese, continental, japanese etc. service was average with a smile. But the quality of food was average and tables were left quite dirty for a long time. Edible but don't take your mama there on mothers day. Maybe take a friend"} {"label": 0, "text": "bad service, overpriced (by Vegas standards). I left in the middle of the pedicure. 'nuff said."} {"label": 2, "text": "When is Land Rover fast? When they're processing my payment. When do they take their sweet time? The remainder of the time. BTW, that free coffee is gonna cost you."} {"label": 0, "text": "Worst Chinese food ever. I totally got sick after eating their take-out."} {"label": 4, "text": "This review is for Tuesday Industry Night\\n\\nThe line was not short, but was not chaotic like most nights out in Vegas. If you are a chick and you get into the line, the bouncer will remove you and escort you up to the front which is nice of them. \\n\\nThe music was the freaking best ever and the entire crowd was sexy. Every body was dancing and having fun, it wasn't crazy packed like it probably is on a weekend. There was room to roam around and be drunk and come back and still find your friends."} {"label": 1, "text": "Ah yes. The smell of cigarette smoke in my clothes and in my hair after 10 minutes of walking through the casino to get to my conference. I remember it well.\\n\\nMGM Grand isn't awful, but it isn't all that Grand either. When I made my reservation, I was recovering from a foot injury. I asked where the conference I was attending was being held, and specifically asked for a room that would be closest to this area of the hotel. I could have chosen a room at MGM or at the Signature at MGM, and was advised that an MGM room would be closest to the conference area. Oops. Because upon arrival I remember walking a half a mile before running into the Signature, which was much closer to the conference. My foot did not appreciate this.\\n\\nThe clubs, food and entertainment in the hotel are not bad, but I did not get a sense of Las Vegas opulence while staying here. The lions they have look sad. In fact, I was actually depressed by the entire scene, and would try another hotel if I had to return to sin city."} {"label": 3, "text": "My girl friend and I stopped in here to grab a bite to eat for lunch and were not disappointed. She got the turkey burger and I got the Mac n' Cheese burger. Both were very delicious and full of flavor. The sandwiches came with \\\"variety\\\" fries which were seasoned very well. For being a new restaurant and the strip and celebrity themed I would say that the prices were very fare. \\n\\nNo problem with the service. Received some suggestions for the menu which seemed a little to \\\"scripted\\\" and not genuine. Only problem we had was when we were asked where we wanted to sit we asked for inside and ended up getting put right next to the large open doors, which made it a little chilly and not feel like we were inside since it was windy out. \\n\\nOverall good food, prices, and service. Would suggest if you are looking for a place that offers a good burger and fries"} {"label": 3, "text": "This restaurant is great for anyone in the mood for seafood. The clam chowder is as creamy and flavorful as everyone says it is. The fish and shrimp are very fresh, though the crab cake was nothing special. The place is a historic landmark, and the decor suits the laid-back atmosphere. The service is pretty friendly, too. Overall, I didn't find the experience as bad as others have in the past, and the restaurant is worth checking out."} {"label": 2, "text": "Okay, I'm giving 3 stars because the food was pretty good and the service was great. But $18 for enchiladas?? Whoaaa now. $5 roach coach enchiladas could stand up to theirs. $9 chips and guacamole?? It was good but not $9 good! I think this place has a complex... You can put cloth napkins and fancy paper menus on the table but in the end you're still a mainstream Mexican restaurant with TONS of competition... CHEAP competition that's just as good. I won't go back just because of the price unfortunately..."} {"label": 4, "text": "I was excited to spot this shop in Edinburgh during a recent trip to Scotland & England. The small, elegant store has the full range of Penhaligon's products, and a tremendously knowledgeable staff. The young woman who assisted me helped me to identify scents I liked, and worked with me to test out the various fragrances. Ultimately, through a process of elimination, we narrowed down my choices until I settled on my favorite (Bluebell). \\n\\nThough the scents are by no means cheap, you do come away with the fragrance that works for YOU, and a very high quality product. This was a holiday treat for me, but one that will last me all year, I'm sure! \\n\\nA tremendously enjoyable, personalized experience... Luxuriant without being fussy. Go there, buy things!"} {"label": 0, "text": "Save your money and eat a hot dog while watching the game."} {"label": 4, "text": "Ok I've been eating Italian, real Italian, all my life with my friends and family through New York and New England and even in Italy and I am blown away by the authenticity and quality of the food at Mama Ricotta's - I've lived in Charlotte for about 2 years now and have missed this place until today, New Years Eve 2014. It's not really in my hood but decided I wanted some Rigatoni, Yelp'd it, and these guys came up. I've driven by it dozens of times and to be honest, thought it may be a sandwich/sub shop or some other take out type strip mall joint. DON\\\"T BE FOOLED by the unassuming street front. Go inside and check it out!! I literally stopped at the reception (yes, I was greeted and welcomed) and had to smile. While taking in the inviting, Italian Chalet ambience that looks like it should be situated on some Mediterranean bluff, I was directed over to the bar to pick up my take away order. The kind gent behind the bar, who was on the horn taking other orders, glanced over with a quick smile to let me know he knew I was there. This is something I always notice in a restaurant or anywhere customer service is important - does that staff look past you or do they make an effort for eye contact? Based on the time frame from order to when I actually arrived (10 min) he was able to guess who I was and promptly went to packaging my order. Needless to say I was already excited - it smelled like my Auntie Rita's (not really my aunt) kitchen on Sunday afternoon. An oversized handled bag (re-usable) was filled with what appeared to be my order plus maybe another 2 patrons orders. Everything was kept in a warmer cabinet (not under a heat lamp) until I arrived which was also housing baking sheets full of tear apart rolls...they'll change your life, for sure. I had a moment to look around their bar/lounge area which I will certainly be back to. I didn't see the wine list but it appears you'll most definitely be able to find something you like - I saw lots of good opened bottles meaning you can get it by the glass. There is a wood fired pizza oven as soon as you walk in and I saw a few being carried out by the staff that looked really nice. The bar keep thanked me, wished me Happy New Year and off I went.\\nI ordered the Rigatoni with Meat Sauce and the Chopped Salad. Absolutely amazing!\\nThe pasta was cooked perfectly - great texture and flavor. The gravy was bright red and full of fresh tomato flavor. The meat was tender and possibly rough chopped meatballs. The wife thought there should be more gravy but I thought it was just perfect. The salad was certainly a masterpiece. Chopped is certainly the right name for this salad. Everything in it was chopped so that it blended all of the flavors of the salad in every bight. Olives, Pepperoncini, Tomatoes, Blue Cheese, Nuts (Walnuts??), Lettuce, Kale, Carrot, Onion, Chick Pea.....all I can say is, Damn!\\nNeedless to say, I'll be back, lots - Can't wait to work my way through their menu. \\nThanks, Mama!"} {"label": 2, "text": "They have great sandwiches and 2 free egg rolls with a yelp check in? Yes please!\\n\\nMy only complaint is that the egg rolls were not up to par. They seemed to have a funny after taste and are not the typical Vietnamese egg rolls I'm used to eating.\\n\\nI have been to this restaurant twice. The food overall being good with good portion sizes. Prices are on par and very reasonable.\\n\\nThe service was good but I did have to wait a bit for more water."} {"label": 2, "text": "I usually order from this place because delivery is usually fast and pizzas are generally ok. Last week I ordered a medium pizza and cheese sticks. The delivery came fast and the delivery girl was really nice. But I think they got a different cook because the pizza was not as good as before and we couldn't even eat the cheese sticks. Also the medium pizza seemed like a small and we thought that the price was unreasonable. Not sure if I'm calling them again ;("} {"label": 2, "text": "Si le resto n'avait pas une aussi bonne reputation internationnalle et que c'etait pas aussi cher je donnerais 4 etoiles. Pour l'instant il marche sur leur reputation, a part le foie gras ajout\\u00e9 partout y a pas grand chose de cher sur le menu! \\n\\nNourriture: beau menu, bonne qualite, bien present\\u00e9, le gout est la ! Mais c'est juste trop enorme, et trop gras. Mon conseil, partag\\u00e9 tout. \\n\\nService et ambiance: les serveurs sont A1, rien a redire. Mais c'est trop petit, on est a l'etroit. Un local plus grand serait pas de trop! \\n\\nPersonnellement, je pense pas y retourner, y a ben trop de resto a montreal!"} {"label": 4, "text": "Three of us went for lunch the other day and one of the group received the wrong pizza. The server promptly took it back but we waited for about 25 minutes and were finally told that the server accidentally canceled the order instead of resubmitting it, we weren't happy but agreed to wait for the replacement. We finished our lunches while our poor friend waited but she eventually received the correct order. \\n\\nWhat struck me about this experience was that the manager immediately came over, apologized, and told us lunch would be on them - for all of us. I don't know about you but my experience is that it's the customer the usually has to alert the manager and even then, it's not guaranteed that you will be offered anything other than an excuse (this infuriates me btw). A response like this is usually reserved for high end spots where you're paying for great service via the meal prices.\\n\\nThe food is consistently fresh and good, and I'm extremely pleased with how they handled this situation."} {"label": 0, "text": "I've dined at Max's in Glendale, Ca a few times. I was ecstatic to hear of an opening in Las Vegas. I had my mind set on eating Max's Beef Caldereta (dish served at Max's in Glendale, Ca) with Garlic Rice. Unfortunately, its not served at this location. This location is just serving the basics.\\n\\nI had the Chicken Sigsig, a Whole Chicken, Garlic Rice and the Halo-Halo. \\n\\nThe Chicken Sigsig lacked flavor. It tasted like mayo mixed with day old chicken and slices of jalapeno. For a better tasting Sigsig , I recommend dining at Cafe Moda.\\n\\nThe Whole Chicken was moist and tender. I enjoyed crunching on the crispy chicken skin. Though, I still don't know what the hype is over the chicken's flavor. My guess it lacked in this chicken.\\n\\nThe Garlic Rice was good. \\n\\nLastly, I ordered the Halo-Halo. Delicious! The best in all Las Vegas.\\n\\nThe wait staff were polite and friendly.\\n\\nBy the way, don't ask for water. Its tap unfiltered hard water. Ask for bottled water.\\n\\nIn conclusion, the food is bland and lacks authentic flavor and the menu items are over priced. I wouldn't come back for the entrees until Max's Beef Caldereta is put on the menu to try. For now I'll continue to dine at Max's in Glendale, CA. However, I will come back for the Halo-Halo.\\n\\nMy recommendation for this Max's is to lower the prices (especially when the food is not that good and you are just starting out) and serve authentic food."} {"label": 3, "text": "Today was my first visit to Globe Salon, and I really enjoyed the experience. Sam provided a great consultation, great cut, and several styling tips! I am so excited to have found my new favorite salon in LV!"} {"label": 2, "text": "We went there on a Thursday night and tried the $9.99 steak & beer special. It came with a baked potato and a glass of their house ale. \\n\\nThe baked potato was good (as if you could screw up a baked potato). The steak was pretty lean, not Kobe beef by any means but what do you really expect for $9.99. It wasn't bad at all, I've had worse and paid more. \\n\\n* as a side note, they cook their steaks a little well, so if you like medium, get it medium rare that's what I did. My husband got his medium which was more like medium well...............Lucky for me after 3 glasses of ale , he doesn't get too bothered by a thing like that :-) \\n\\nAnyway our server was attentive, the bar tender was personable, and with the patio seating you can't beat Freemont street people watching. \\n\\nTheir house band was playing, we didn't catch their names but they were really good. The patio also has a little fire pit, it's a nice spot to just chill( pardon the 90's verbiage). \\n\\nThe ale is a good deal @ $4 a glass, its on the sweeter side but still light. I think it tastes like a sweet Corona, my husband says it tastes like OLD- E, I don't know because I've never had OLD -E and don't plan on it. However if anyone out there has had OLD -E , and tries the house ale @ Mickie Finnz , please let me know if its similar or if my husband is just having PTSD from too much malt liquor in his youth. :-)"} {"label": 2, "text": "We are Grandview owners and this is a sister property so we expected it to be the same. It's not. \\n\\nBeds are hard and lumpy. Pillows are cheap and worn out. Stinks of smoke despite being non smoking. The room drapes and furniture smell of old smoke so I dont think they get deep cleaned often.\\n\\n The place is over run with pigions which are noisy starting about 2 hours before sunrise. \\n\\nThe pool is closed for renovations and despite calling several times they never Mentioned it. We specifically seek out places with heated pools in winter so my whole party of 12 were disappointed. Not discount or comp was offered.\\n\\nThey claimed to be inside Summerlin but they are not, near the furthest edge but if you need to be in Summerlin it's 20 to 30 minutes from the center of Summerlin wasting a lot of our time. \\n\\nIf I had more time I'd go off on the annoying and aggressive sales people but that's for another day."} {"label": 4, "text": "This place is amazing!!!! They were giving free furniture away as part if their grand opening and it was really nice furniture! They have Way better prices than any of the other stores I've been to and I've been to them all. The staff is extremely helpful and not pushy at all. Free cookies and popcorn. Games for the kids.... So much more!!! This really is MOR Furniture!!!!! Everyone was so helpful and.... Shawn Teters is quite possibly the best manager on the face of the earth!"} {"label": 1, "text": "This location at 19th ave & Bell is normally my favorite Filibertos to eat at, I've been going there for years, even after moving several miles away. I pass up the closer Filly B's to go here. Not anymore.\\n\\nIn the last 6 months it has REALLY gone downhill in quality, and service isn't too far behind. Tonight we, again, wasted over $35 on food that was un-edible. Of all we ordered, 1 shrimp burrito was *almost* finished out of hunger. The other shrimp burrito was beyond the normal heat that accompanies it. It was SO flaming, spicy hot it was un edible. It burns just thinking about it today, and I like a bit of heat normally. Even my husband who loves HOT said it was too hot.\\n\\nThe super nachos were ruined by horrible tasting beans...they were very old, \\\"antiseptic\\\" tasting and bitter. The dark brown, over fried and many burnt chips didn't help. The nachos were trashed.\\n\\nWorst of everything was the 2 orders of menudo. The meat was disgusting- over cooked, slimy, fatty pieces of nasty, cheap meat- there was no honeycomb tripe barely at all. I wouldn't even feed it to my begging dogs. It was like having a mouthful of hot slime, I had to spit out. It was gag worthy. (3 weeks ago it was delicious- tender but firm, a good blend of mostly honeycomb/lining ) The last 2 weeks we've ordered the menudo its been wasted. It didn't even taste like it had been cleaned well. Perhaps they were serving reheated menudo from last week- who knows.. Even the lemons tonight were slimy, broken down & squished...rotten in spots where they were brown.\\n\\nI can't begin to tell you how many times its been bad and food has been wasted in the last 6 months. I'm finally at my wits end...we've probably wasted close to $200+ in food in the last several months- 70$ in the last month alone. I keep going back thinking its a fluke because it simply happens on occasion-but not anymore. I'm tired of my hard earned money being poured into a restaurant that no longer cares about quality."} {"label": 2, "text": "Food's OK. The staff wasn't that attentive, often the employees would huddle up and talk among their peers and forget about customer service all together. When you try getting the waiters attention. They have this smirk on their face like they don't want to be bothered look. If you the employee is or was having a bad day, then please don't pass that negative energy onto the customers."} {"label": 1, "text": "Oh yeah I will smash it! Not!\\n\\nOkay.. I like burgers.. Well food in general. But I appreciate good juicy, greasy, fat melting burger. That's what burger is all about!! FAT!! MEAT!! So I figure this place will satisfy my taste buds and my belly!\\n\\n Well,..... I was wrong.. = /\\n\\nMaybe I was expecting little too much or perhaps person who was cooking that day was mad at the world and decided to take out his anger on the burger by smashing it!! Because my burger looked like someone got confused between cooking the juicy burger and beef jerky. I mean, it was so dry, it reminded me of my friend's 4th of July BBQ party! Really? Do I must experience that all over again?\\n\\nI am sure I was one of the hundreds who got the bad burger of the day.. If they had a section of the wall saying, \\\"Hall of shame burger\\\" and I would be on it.. Oh boy was it terrible!\\n\\nBut during my second visit. Burger wasn't too bad, but still didn't satisfied my taste bud. All I tasted was.. average burger at average burger shop with average price for average service.. Maybe I am not your average guy? Then again, In-n-Out always hit the spot for me...\\n\\nMaybe my taste buds are confused.. : /\\n\\nAnyway!!!\\nDon't let name \\\"smash burger\\\" fool you thinking that's one smashing burger.. Just expect the average and nothing more!"} {"label": 1, "text": "Hard rock is an okay place, if you plan on staying in the hotel for your whole entire trip. There's $18 resort fee per day and they also put $50 on hold per day on your card.\\n\\nWe spent $65 per day on cabs, going back and forth to the strip and to the hotel. We were on a budget, but ended up spending more money at the end of our trip. \\n\\nAlso if you think about walking it to the strip, good luck to you. You'll have to walk by a busy high way street with bums hanging out on the side street. It was just really hard to get around and have fun because everything was too far.\\n\\nMy advice is to spent that extra $50 and stay in the middle of the strip. You will thank me later."} {"label": 2, "text": "There is a lot of restaurants all over Vegas and I have seen this place tons of times and decided to give it a try. The setting is nice, but the beer selection is so so. I wanted a Stella or NewCastle and had to settle for a corona. They have lunch specials, I had the Lobster Bisque, which was ok, I have had better. The crab cakes on the other hand was really good. It's worth a try, but don't think I'd try again."} {"label": 3, "text": "Nice! At least I could find a seat! :) Good coffee, nice to see their expansion into more locations. Beans are good. Iced coffee good. Internet good. Music good. People not super loud at this moment. Good mix of people Han style (solo) and in groups. Parking not a problem. Stamp of approval!"} {"label": 1, "text": "I am from Missouri, the land of Steak 'N Shake. I was excited when they announced plans to open a restaurant in Vegas... I thought it would be a taste of home. However, this is NO real Steak 'N Shake. The food and service is very inconsistent. I keep coming back and hoping it will be better, but sadly, it isn't. Cold burgers and fries, watery shakes, rude waitresses..."} {"label": 3, "text": "Upon staying here, I wasn't sure what I was going to get based on the mixed reviews. I didn't get a GO room, but did get a deluxe room. This was a great choice, the room was updated, modern, and spacious with a view directly across from Caesars. I would not hesitate to stay here again because of the location and price, it's a good value for what you get. \\n\\nI can't comment on the food because we didn't eat here.\\n\\nThe casino area seemed to be on par with all of the other casinos in terms of amount of games and size."} {"label": 2, "text": "Moving from the Midwest, I was pumped when I found this place at their former location in Squirrel Hill and discovered their vast vegetarian menu. General Tso's soy protein is a winner, although a bit sweet. They retained their veg menu at their Shadyside site and it's the same. Lunch is the way to go here--very expensive otherwise. Beware of soup--kind of got congealed in transit. \\n\\nOverall, this place holds a special place in my heart as it's very veg-friendly. However there are better Chinese places in PGH."} {"label": 0, "text": "PH Halo Margarita Bar $14 16oz drink. WHAT!\\nWalk around the strip, you'll find the exact same thing, more flavor options for $5-$9"} {"label": 4, "text": "Our grocery store of choice in the area!"} {"label": 1, "text": "The food is average Chinese food...neither here nor there. What threw this to a below average rating was the following...I asked if I could substitute my egg roll for 1 crab Rangoon. She said no. I asked if there was a reason. She said, \\\"Because they don't want to.\\\" I was like a deer in headlights wondering if I'd just heard that correctly. It was confusing because she says it in the nicest tone with a big smile. Almost made it worse? There is enough competitors in the area willing to accommodate a simple request. I will take my business elsewhere."} {"label": 3, "text": "I was in the mood for breakfast and stopped in.\\nI was not disappointed.\\nI was seated immediately and was able to promptly place my order.\\nEverything came out hot and tasty."} {"label": 4, "text": "They have sweet and savory awesome crepes. Top notch service. Need to try their shakes and boba drinks."} {"label": 0, "text": "The trip to the location takes two busses and the wait was do long we cancelled our reservation and took a taxi ... Don't waste your time and effort on this dump!"} {"label": 1, "text": "So I had this $25 gift certificate from restaurant.com that clearly stated \\\"NO EXPIRATION DATE\\\" and what happens? They won't take it. So yeah, I've had it forever and always forgot to bring it with me but that's beside the point - it says \\\"NO EXPIRATION\\\"!!! So starting off on the wrong foot, we stood in the doorway for a while until I chased down a waitress to ask where we could sit. The patio and bar were full and only one table was available inside. We sat and were quickly attended to by a great server (Eddie) who was obviously super busy but never once ignored us. The food was so-so; I remember it being better in the past when this place was not nearly as busy. The calamari was a bit soggy but decent tasting and the rock shrimp tempura was slightly soggy as well but OUT OF THIS WORLD in flavor! All of the sushi rolls on the special menu were either deep fried or covered in spicy mayo. You think I kid; I don't. And honestly, something tasted off, not super fishy but like the Hamachi had been previously frozen for a month and wasn't fresh? Unfortunately Tammy wasn't behind the bar so I didn't stop to piss and moan and make a scene but had she been there and had a moment to chat (like she has in the past) I probably would have said something. Even though I really want to give this place 1 star for tonight's several moments of WTF, Eddie was a killer attentive server, the food was expeditiously prepared, I think Tammy is a cool chick, and the all-day happy hour and sushi costs can't be beat anywhere in this state. I used to think Pearl was a underrated, hidden gem but apparently some of the quality has suffered with the increase in business. Too bad, now it's just a place you can say \\\"you get what you pay for\\\" and that is truly unfortunate."} {"label": 3, "text": "Have to say I love this place. Usually order take out vs eating there but they are always very friendly when we go in. Food is yummy, the price is right and service is quick. Would have given 5 stars if they would deliver lol!"} {"label": 0, "text": "This place sucks ASS!!! The food SUCKS and they only got me in the place through misleading advertising a happy hour that they lead you to believe is one thing, you order what you THINK is on HR and then...WAMOOOO!!! HUGE BILL the owner threatens to then call the police on you unless you pay up.......... PASS and save your money for Goldies or Zipps right up and down the street."} {"label": 0, "text": "Unconscionable that any establishment can't afford an actual outgoing message on their phone line. I had to walk 10 blocks in the broiling AZ sun to find out from a hand-written note taped to the door that they were running shorter hours and not serving dinner now. \\nCan't call ahead and ask, because nobody is there. \\nFood might be top notch, but when they're running random hours and can't be bothered to update their info on Yelp, they deserve no stars. Unfortunately I have to give them one star because otherwise I can't put this warning out there. DO NOT GO WITHOUT CALLING FIRST, and if you don't talk to a human, DON'T WASTE ANOTHER SECOND but move on to another place that knows how to run a business."} {"label": 3, "text": "This is the newest addition to the Omelet House Family. It is also located on N. Boulder Hwy but it is located a little more north at Russell and Boulder. \\n\\nSlightly hung over one morning a friend and I went to grab some good food to start the day off right. She wanted Roberto's so we pulled up to the drive thru got our breakfast burritos and started to drive home. All of the sudden she freaked out, \\\"THE NEW OMELET HOUSE IS OPEN!!! WE HAVE TO GO WE MUST GO!\\\" \\n\\nI got very excited because we just bought food, still hot in my lap, and this place made her want to forget that just so we could eat here. SO we dropped the food off at home put some real pants on and went to Omelet House. \\n\\nNo being a virgin to this place I had no idea what kind of reputation the other locations had. I heard all about it as we ordered and got our food. \\n\\nI was blown away. Warm Banana Nut Loaf, an Omelet as big as my head, and the BEST Potato Spuds. As other yelpers have said- they are magical and addictive. I had the Guac omelet with guacamole tomatoes and cheddar cheese, my friend had the health nut with jalapenos. \\n\\nWe both didn't finish it all, and ended up only taking the left over loaf home since we had breakfast burritos still waiting for us. \\n\\nThe building is nice and had an eclectic feel to it full of ceramic roosters and other pictures all over its walls. This building use to be a Sizzler so you will still see the Salad Bar chillin in the center of the restaurant. I know by the end of this month they are going to start serving dinner so hopefully it will get some use. Its roomy and inviting to say the least. \\n\\nAnd don't worry the manager said they won't be closing any of the other locations so you can still get all your favs in the usual spot. \\nI am looking forward to going back here, and if you are a virgin like I was bring your appetite and head on down to the Omelet House!"} {"label": 0, "text": "I was so disappointed in my order from them today. Ordered the pizza special with Canadian bacon and pineapple for delivery. Both were thrown on top of a previously baked pizza with no cheese added. In fact it wasn't Canadian bacon but rough cut large unevenly diced chunks of ham. I asked multiple people in the office and they had never seen anything like it. Wish I could upload a picture. I usually eat there at least once a week so I tried to call and talk to a manager. The phone was answered with please hold in an annoyed voice, followed by another person picking up the phone with a yeah. I asked to speak to a manager and was told the person who put me on hold was the manager. I repeated that I needed the manager and was informed that both the manager ( who was yelling in the background I don't have time for this) and the employee didn't have time to talk to me. HORRIBLE customer service won't be eating here again."} {"label": 0, "text": "marginal sushi meets uncomfotable seating. we used restaurant.com coupon and got stuck wtih an 18% tip...with no service, seriously??? felt scammed...think we actually spent more based on that tip than had we just paid full price. avoid this one, just not worth it."} {"label": 1, "text": "Qualification - I am rating the Healthy Marketplace side and not the coffee bar:\\n\\nJust left a movie and wanted to pick up something quick/easy to go - drove by Luci's the other day so I stopped there to grab some chow. The space itself is cool and has potential. But...\\n\\n1. Many of the goods are the same as in the grocery (some stuff from regular groceries, other stuff from Sprouts/Trader Joes type places) but they cost more. Five or six bucks for some healthy cereal. In particular I was disappointed in the wine. I guess its just my style, but I like a variety of affordable small-production wines. They had small production wines, just not cheap. And then they had the same Clois du Bois red wine that has been on sale for $8.99 in Fry's/Albertsons/Safeway for the last five years, except here it was $13.99.\\n2. Grabbed a chef salad and a meatloaf sandwich to go. Salad looked good (and was) - big pieces of chicken and egg - but,.... No dressing!! The meatloaf was Ok at best, the bread was probably sliced and placed in the box 8 hours ago, and it came with 2 wedges (wedges for a sandwich?) of tomato and two little tiny strings of roasted red pepper.\\n\\nI had high hopes based on the name/location/etc., but I was disappointed. Maybe try some quirky grocery items and wines?"} {"label": 0, "text": "So, I had to play hotel switcheroo because Hyatt's rate seemingly tripled for one night in the middle of my stay. I wound up here and I think I'm officially done with Choice Hotels forever. I've never had a positive experience aside from this one Econo Lodge in Walterboro, SC.\\n\\nThis hotel is located in the middle of a vast array of garbage food restaurants. If you want to go to a grocery store, they're all 15 minutes away. While the hotel might be convenient to some attractions, it isn't convenient to things an everyday hotel guest would need or want unless you like McDonald's and Waffle House. Gross.\\n\\nThe beds are not comfortable at all and this hotel has resorted to using these god awful square 15\\\" pillows. Who the hell can sleep on a square like that besides a child!? It's beyond ridiculous and not to mention annoying to try and sleep on. Pair the lack of comfort with the 11:00 check out and you have one unhappy guest! I requested a late check-out time upon check-in as I advised I'd be working overnight. 12:30 was the best she could do as she made some kind of, apparently phantom note. The next morning at exactly 10:58, the phone rang and reminded me that I was scheduled to check out that day and that check out was 11:00. Blah, so much for sleeping inn at Sleep Inn.\\n\\nThe hotel is quite noisy as it borders I-77 and the immediate area isn't all that great. Noise from other guests was relatively nil though.\\n\\nThe mini freezer and mini fridge were nice, but it didn't make up for the overall room quality. The hotel WiFi averages 10 Mbps down/5 Mbps up and is complimentary.\\n\\nNot recommended and officially denied going forward."} {"label": 1, "text": "A colleague said \\\"hey, wanna go to the fairview grill after work for a drink?\\\" I agreed having NO idea what the Fairview Grill was. The name would make you think it's a grill. Well, no. While the food isn't bad, it is a BAR. Not a restaurant and bar but a BAR BAR that happens to serve food. \\n\\nPre-smoking ban, the place was unbearable as you would have to drive home with the windows down, go directly to the dry cleaners, and strip in their lobby to keep from having smelly clothes from funking up your closet all weekend. Now with no smoke, it's bearable.\\n\\nIt's more the 40+ crowd here but a few of us 20-somethings wander in from time to time. That doesn't bother me because the younger women are always coming up to me, asking for my phone number, telling me how attractive I am, etc. Player Please!\\n\\nThey have a patio and live music and it's not a bad place to catch the game. The servers are always super nice so I don't mind catching a drink after work."} {"label": 2, "text": "I don't like that you can't just hang out here, you have to actually make a purchase of a minimum of $5 or they kick you out. Overall, cute little tea place that's open until 2am."} {"label": 4, "text": "I've been a customer for several years. David came out on time and quickly found my leaking tub valve.\\n\\nYou can't go wrong with Citywide."} {"label": 3, "text": "At first glance from the outside, you aren't sure what to make of this establishment. GO INSIDE. The venue is split into some (private) dining tables when you first walk in and then the bar area behind double glass doors to the left. Once you walk to the left you are normally greeted by the friendly bartender and have a wide range of options to sit / game / dine / imbibe. At the bar, with numerous options on draft (Stone IPA - we have a winner), you can't go wrong while playing your favorite video poker game. If gambling isn't your strong suite, walk over to their ULTIMATE MAN CAVERN. They have the following available: Darts, Shuffleboard, OFF ROAD (best game ever), NBA Jam, Street Fighter, Deer Hunter and of course every drinking establishment's GO-TO, Golden Tee.\\n\\nWe come by here at least once a week for lunch and the Crispy Flat bread pizza w/ Buffalo Chicken and Blue Cheese Spread is a staple, however their chicken tenders (never frozen) and Burgers have never let me down.\\n\\nThere is an abundance of flat screen TV's available and this is a Seahawk's Bar so I already know come Sunday, this place will be teaming with Russell Wilson and Marshawn Lynch fans. Great place to just hang out and unwind after a long day / week / month / year. \\n\\nSunni is an extremely friendly and knowledgeable bartender there so if she's working, go with her recommendations."} {"label": 4, "text": "They make cupcakes now! Gluten free, soy free, vegan cupcakes. I asked Ginger \\\"If there's no wheat or soy, what the frak are they made of?\\\" and she said \\\"Love.\\\" And you know what, based on how delicious those cupcakes are, I believe they just might be."} {"label": 1, "text": "Don't you love it when you have to beg the restaurant to put food out on a buffet? Whenever I go here, the place is decently busy but they always seem to have a problem with having enough food out on their buffet. Everytime a tray of food is brought out, it's such a tiny portion that its usually emptied out within seconds by all the hungry customers! If you're going to run a buffet and expect people to come back, AT LEAST have enough food there for your paying customers!"} {"label": 1, "text": "My boyfriend and I had an early lunch here because of a coupon we got when we checked into the Riviera. It was quite busy, but they seated us pretty quickly. Service was incredibly slow after that. We saw a server only when she took our order and brought it to us. We had to ask for the check after not being checked on for some time. I could excuse this, but we were sitting right in front of the hostess station. There is no reason not to offer a refill on our waters!\\n\\nHonestly, the food (veggie burger and turkey club, both with fries) was mediocre and even with the coupon I feel like I paid way too much for it. I know everything is overpriced in Vegas, but still. Not worth it."} {"label": 2, "text": "I have mixed feelings about Crescent Ballroom. I have been here maybe 10 times, only 2 of those times to see a show. The times that I have seen a show, I couldn't have been more pleased. The ticket prices are reasonable, there is plenty of room to stand or even sit and see the show, the sound is top-notch, and as an added bonus there is a large bar in the stage area. When it is not extremely crowded (more on that later), the lounge area is an excellent choice to have a few drinks, smoke on their patio, and I have heard the food is pretty good, too. I have no complaints about it when it is a slower weekday night. \\nCrescent has been extremely successful and I am very happy to see it do so well. However, on nights of popular shows, or on Saturday nights when they do Kismet, the place is packed. Like WAY too packed. Takes ages to get a drink, and once you do have it, you have to drink it while being pushed and shoved by everyone around you. My biggest complaint though, is the bathroom situation. In the lounge area, there is one toilet. For everyone. This leads to a very long line of people that have been drinking and really need to pee. Also, you're talking about drunk people here, so people have no respect and are constantly cutting in the line or using the private locking bathroom for \\\"recreational\\\" activities. The last time that I was there, it was a Saturday night and I was standing in line for the bathroom. I had been waiting for awhile, when 4 or 5 people rushed into the bathroom. They were in there for-EVER and when they finally opened the door, an enormous amount of pot smoke was rolling out into the main area. Ummmm...believe it or not, it's not funny to hotbox a public bathroom and some people don't actually want a contact high, jackasses. It was absolutely disgusting having to use that bathroom afterwards. Not to mention, the bathroom there is almost always very dirty, toilet paper everywhere, and everything is always wet. It's gross. I know that Crescent can't control what its customers do, but I hope that they are making plans to add another bathroom or porta-potties or have a way for everyone to use the restrooms in the stage area, or SOMETHING because it really is my only complaint about Crescent Ballroom."} {"label": 2, "text": "I wish Yelp had a 1/2 Star system...this is another case where I would have given the joint 3.5 Stars.\\n\\nI've read a lot of reviews about Smash Burger and wanted to give it a try for myself. Today was the day. I ordered the Classic Smash Burger 1/3 lb and a Chicago Dog.\\n\\nThe woman working at the counter was very friendly. I ordered it to eat in because I wanted to make sure I tasted it fresh out of the kitchen. Within 5-6 minutes my order was ready.\\n\\nI decided to attack the Smash Burger first....I should have chosen the Dog...why? Because the Beef was piping hot and it burned the hell out of my mouth! Delicious though, but not awesome. I could barely taste the special Smash Sauce, so the burger tasted kind of bland.....it was fresh though and the Egg Bun was awesome.\\n\\nNext I attacked the Chicago Dog.....the toppings and bun were excellent, but the Hot Dog itself wasn't great....just good. This is where that 1/2 Star comes in again.\\n\\nAgain, overall I'd rate this place 3.5 Stars.\\n\\nWill I return? Yes, but it didn't surpass my beloved In-N-Out as so many reviews have said."} {"label": 2, "text": "This place is a small, smoky bar complete with TVs, 2 pool tables and 2 dart boards. Service is ok and if you're sitting at the tables like we were you might not get any service if you come too early in the day. The beer was cold but the food was mediocre at best...They have happy hour daily from 3 to 6 pm, as well as a daily food special which is all dirt cheap...like 5 or 6 bucks for most entrees. This is a good place to watch sports or play pool/darts, but once you leave you smell like an ashtray even if no one around you was smoking!"} {"label": 3, "text": "I loved this experience! They offer an iPad with a self guided video tour filled with facts about Paris, France. The view is amazing. We stayed to watch the fountain show below (Bellagio) and the staff was great."} {"label": 3, "text": "When I moved here from Kentucky 4 years ago, I thought this place was the best gym I'd ever seen. My first years I used the steam room, sauna, swam laps in the indoor pool. Nowadays, I do more of the cardio work on the treadmills, elliptical machines lift weights and drink an occasional good tasting protein drink from the juice/snack bar. This place does get relatively crowded and hard to find parking around the 5:00-7:00pm mark but still isn't as busy as that West Flamingo and 215 location. Overall, coming from someone whose worked out at this gym for four years, LVACs and this gym deliver great value."} {"label": 4, "text": "After seeing this place on the news last night me and my wife decided to have lunch here today. When we arrived we were asked if this was our first time here and we informed the waitress it was she and the rest of the staff walked us thru on how to build our bowls and sauces. I don't really remember our waitress's name or the manager's name I was happy with our meals. We will definitely be back soon"} {"label": 1, "text": "As many previous Yelpers mentioned Hard Rock Hotel (HRH) didn't live up to my expectations either.\\n\\n- lopsided bed, $15 hidden resort fee, no free wifi, smokey in hallways (should separate nonsmoking area from smoking), Starbucks cost 2x as much, Mr. Lucky's restaurant promotions don't work on holidays even though they promoted it that way, dimly lit bathrooms, poor electrical wiring (light switches didn't always turn on lights and some turned off all), fan blew directly towards bed and not able to be changed direction, insulation not well because we could hear our loud neighbors, direction of check-in is terrible (didn't realize there were several towers with different check-ins and parking garages).\\n\\n+ TV wasn't blasting loudly when you first turn it on, comforters were extremely comfortable, rock and roll decoration and photos.\\n\\nTargeted towards a specific crowd, tattooed, 20s & 30s. Across the street, you can get really good German food! It's actually not that close to the Strip as you think it is. It's at least 2 miles. (I measured it when I drove). So it would be not recommended to walk, unless you don't mind the distance and have time to spare.\\n\\nI will not stay here again nor recommend it."} {"label": 1, "text": "XL lobster roll 23 bucks! It didnt taste fresh ( Frozen), and had to much Mayo. \\n\\nAlthough I really did like the Hot dog roll that was drenched in Butter and toasted to Perfection!"} {"label": 0, "text": "It's not possible to give zero stars as a rating or I would. This business is way overpriced and lacks the common compassion one would expect from a vet. When they first opened, I was delighted to find a vet exclusively devoted to cats and took all my pets there over the course of 2 years. Such an error of judgment on my part! When my elder cat had come to the end of her days and I called asking for an immediate appointment to ease her transition, I was told bluntly that (even though they were still open and less than 10 minutes drive from me), it was too late that day for an \\\"attended\\\" appointment but I could drop her off to be euthanized. Imagine not being with a cat you have owned for 15 years at the end of her life! I kept her home and she died the next day in my arms. At least she wasn't dropped off like a piece of meat! Save yourself a lot of grief. Go to another vet that truly loves animals and appreciates your custom."} {"label": 3, "text": "yum! my friends and i came here for dinner on friday and lunch on sunday :) it's perfect for a girls who want a variety of yummy tapas in small but not tiny portions. we had the stuffed dates, artichoke toast, tuna tartare, veggie empanadas, mac n cheese, and more... try it, you'll like it! oh, my friends had red sangria and like it a lot, too."} {"label": 2, "text": "Not wanting to wait 35-45 minutes for a table at Grimaldi's my friend Devin and I decided to wander the streets of Old Town instead. We were in search of other food when we found Jac's down the street, accross Scottsdale Rd. I was surprised as it used to be Nello's and looking in, there were plently of empty tables. It was sprinkling and we were feeling adventurous so we decided to go in. \\n\\nThe interior was calm and warmly lit. something I like. There were the now obligitory flat screen TVs but thankfully they were on mute. There was also a piano in the dining room and even though I asked him to play a little something, unfortunaly he wouldn't! (cheap guy!)\\n\\nWe had the house White Zin which was good and came with an adjoining mini carafe, nice for only $5! We ordered and began to wait.... and wait... and WAIT!\\n\\nAbout 20 minutes later, our appetizer came. great crustini topped with the usual caprese suspects: fresh tomato, fresh basil, olive oil, balsamic vinagarette, but what made this pop was the melted fresh buffalo mozzerella cheese! Melty, sorta gummy and very yummy, it made me mad that I never thought of it before... yeah, some foodie! Never thought to melt the effing cheese! \\n\\nWe wolfed that down and talked a bit and waited paitently for our pizza. This resulted in another waiting game. There were three tables full... and about five people at the bar... what the HELL?! We waited 25-35 minutes for our pizza. Our server brought us some bread, which was appreciated but still... that's a bit of a wait. My guess is that they burnt it and had to remake it. The wait made them lose a star.\\n\\nBut when it finally hit the table... almost all was forgiven... almost! The blanco pizza with its mozzerella cheese, fresh basil, ricotta cheese and our requested sausage. Was simple and simply wonderful. It was gone in a heartbeat not just because we were starving (from all the waiting) but because it was so GOOD! it's so good I would order this pizza to go and cuddle up on the couch while watching a tearjerker all by myself... not because I don't want to cry infront of others... but because I don't want to share... THERE I said it! \\n\\nWe ended the meal with some tiramisu. It was creamy and coffee-y. I don't know if I'll have it again, I think I'll try another dessert next time. Over all, it was good. I'll go again, if I have spare time to waste or good company like I did this time. To my yelpers I say: if you're not willing to fight the lines at Grimaldi's give this place a go. You'll have a good meal for a good price."} {"label": 2, "text": "Three stars sums this place up. Food is average. Bar is average. The massive amount of TVs is average. I could step outside and head to the sportsbook and maybe my drinks would be cheaper there."} {"label": 0, "text": "I went to pick up a computer purchased for my kid from another state and put under my name. This totally blew Amber, Tiffany, Mallory or what ever her name was tiny mind. She could not even properly type in my phone number or name and kept telling me I was giving her the wrong phone number! Idiot. After 25 LONG minutes she was able to locate the computer. She could NOT find my rewards number or do anything productive. I would have been better off going behind the counter and finding it myself! \\n\\nPerhaps they should hire someone other than teenagers to run this store. I hate shopping there anyway, I prefer Fry's and they won't get another penny from me."} {"label": 3, "text": "I would love to see this location succeed! Really great food. We had chicken and brisket along with a few sides. The chicken was so very moist and really tender. Unlike some chicken, the flavor was beyond the skin and the meat was really, really good. The brisket was flavorful and not greasy. Maybe just a bit dry but that did not take away from the taste. Seasonal veggies were great, loved the fries with skins on and the baked beans were great. \\n\\nA tough location with the light rail making it somewhat challenging to get into that shopping center. Circle H is a great addition to the neighborhood."} {"label": 4, "text": "Chada Thai has been me and my husband's most favorite place in town for the last couple of months since we discovered this place. \\n\\nFirst, I love the atomospher of the restaurant. Good size, nice decorations and never be super crowded and loud so you can enjoy being there and having conversation with your friends, partners or whoever you are with. Good thing about here is I think you can come here for any pursose. While there are many couples, I also saw some people having business dinner on weekdays. \\n\\nThe quality of food is absolutely fantastic! My favorite is PAD KRA-POW, YUM WOON SEN SEAFOOD and home made beef jerky. They are all amazing and I can eat this everyday. However, you have to be a little careful about choosing how spicy you want. I usually get between 5 to 7 out of 10 at Thai restaurants and when we first went there, I ordered \\\"medium\\\". Oh my got the food was very very spicy! I had probably 10 glasses of water until I finish my food but it was still good. When I asked the waiter if it was really medium, he said it was and he cannot eat medium too because it is too spicy. \\n\\nThey have nice selections of wine too. I hear the owner of the restaurant used to be a\\u3000sommelier at Lotus of Siam, another favorite restaurant of us in Downtown who also have so many kinds of wine. \\n\\nUnfortunatelly I have not tried their desserts yet because we always end up feeling like having shaved ice nearby (Kuma!!) on the way home. Lol"} {"label": 2, "text": "It's a new small place, clean, order at the counter fresh fish fry. They had several types of dips and the french frys were good. No beer :( sad hope that's too come soon. There was plenty served in one serving didn't need more. Husband wished his was crisper and wanted Texas toast. Fish was white and very good. Coleslaw ok. Hope they stay and grow - we'll be back."} {"label": 0, "text": "I have been to this salon at least 15 times for pedicures, and each time it is ok, for the price. However today is the last time I will ever give them my money. I walked in, and didn't have to wait at all. I used the restroom before I sat down, and there was NO hand soap in the bathroom! GROSS. I rationalized it in my mind because they were wearing gloves, but then I realized they weren't even changing them between clients. When the girl started on my pedicure she was aggressively clipping the skin around my nails and it really hurt! Then, she dragged the nail file rapidly across the tender skin she had just clipped too deep. Ouchhhh. It's hard to explain, but when it came time to polish, she grabbed each of my toes by the front between her thumb and her extremely sharp nail on her pointer finger. Her nail, of questionable cleanliness, (don't know where the gloves went...) was cutting into the raw skin in front of my nails and it was extremely painful. I told her that it hurt, and she would stop for a second but then go right back to it. The polish wound up super thick and not smooth, and as she was taking the toe separators out, she stuck her finger right into the polish on my big toe. She haphazardly tried to fix it, but I lied and said to just leave it, I had to get going. I couldn't stand to have her nasty nail slicing into my skin any longer and I was frustrated by this waste of time and money. I came right home and repainted my nails myself and washed my feet thoroughly! Exclusive Nails is just down the street and though they aren't open on Sundays or Mondays, they have FAR superior service and cleanliness standards and their pedicures are only $2 more than at Pretty Nails. I will be going there from now on for my pedicures."} {"label": 2, "text": "I know I said that they were professional and all, but the other day we received a bill for what the insurance wouldn't pay. It came in a decent envelope, but then we opened it.\\n\\nPlain sheet of paper with printing. No tear-off portion, no return envelope (not to mention return postage - I wouldn't expect that from anyone). Just a sheet, badly folded, printed out on a cheap printer.\\n\\nSo much for professional. I guess that only extends to examinations - and presumably procedures. Definitely not to the billing department. We get a lot of medical bills since we started buying our own insurance, and this is definitely the cheapest of the bunch.\\n\\nI get that it's only a few cents for an envelope and all - but it can't cost them much more to have some reasonably pre-printed invoices with tear-off return portions, much less a return envelope. It would just make for a nicer experience, you know?"} {"label": 0, "text": "This place blows. They never have shit & what little they do have is expensive. If it wasn't the ONLY place within walking distance I'd never come to this Shithole. They need to put an AM/PM or a QT around this motherfucker! At least the cashiers are nice."} {"label": 1, "text": "I would like to say that I emailed my concerns to the owner 2-3 weeks ago without a response AND I posted on the \\\"reviews\\\" section on their FB. Finally I received a comment on FB saying someone would be back to be soon, tomorrow at the latest. That was a week ago so here I am. I feel I've given them ample time and they are choosing not to address the issues and they have deleted our concerns from their FB page.\\n\\nFirst, I will say that their bulbs have always been good and we get a quality tan. That is the only positive thing I can say about the Surprise location. Their location on Bell and 63rd (I think) is the complete opposite, very clean and a very friendly staff.\\n\\nMy husband and I have been tanning here for 3 or 4 years at the Surprise location. In April of this year we noticed that things were going downhill. The overall cleanliness is poor, there is shelving ripped off the walls and not replace, clothes hooks ripped off the walls, some beds have music, some don't, etc. Most recently bed one was down for a month. We were told that someone used the wrong tanning lotion and they were waiting on a cleaner...for a month? Meanwhile we are forced to wait for a bed and if bed one was working, that would be lessened. \\n\\nObviously the owner doesn't care, that is clear with his lack of attention to these issues and it is a shame.\\n\\nTanners beware, the Surprise location is the ugly red-headed step child. You will pay all the money at Celebrity, which is fine, but you will not receive high-end service or accommodations."} {"label": 1, "text": "Cheap and low-quality\\n\\nA decent selection at a fair price, but the quality is far less than Sweet Tomatoes. The salad bar wasn't kept fresh (wilted lettuce, low containers), the pizza was like a frozen type (crappy crust and sauce), greasy/oil atop of the meat for the tacos. I won't go on.\\n\\nOn that note, it serves the purpose for a buffet - mass quantities for the masses.\\n\\nI will not go back. I would prefer to spend $3-4 extra dollars to go to Sweet Tomatoes any day."} {"label": 1, "text": "While I love the idea of neighborhood restaurants, this one did not live up to my expectations. I thought the food was fair to good, but not exceptional. Both food and the drinks were a little pricey, and my mixed drink seemed to be a tad short on alcohol. The worst was the service however. The best I could say for our server was that he was disinterested. Never outright rude, but clearly thinking there was a better place he could be at that moment. This place was certainly NOT worth a 40 minute wait in the middle of the week, even if it is walking distance from our starting point in Point Breeze."} {"label": 4, "text": "I went here yesterday to purchase a bag. After searching the internet for styles that I like, I came in armed with the names of about 10 bags. Stacy was so awesome, she took each and every bag I wrote down for me to try on. She knew that this was my first LV purchase and she made the \\\"experience\\\" so nice. I wish buying something was always this pleasant. I will be back to round off the purchase with a new wallet, with no money to put in there, since I spent it all in the store."} {"label": 2, "text": "I went to this restaurant for a group get together, 10 people. There was adequate seating for all of us. The food was prompt, fresh, and tasted amazing..... \\n\\nBut when we got our bills, we were a little surprised. The drink menus on the table and the dinner menus had different prices than our bills. When I asked the waitress what was going on, she said she forgot to tell us about the price differences. The restaurant changed prices. It was not one item but several items. \\n\\nNeedless to say 10 people will no longer frequent this place.Different prices from menus to bills is shady business."} {"label": 1, "text": "The food was awful. My mushroom ravioli was rubbery and so unappetizing looking they should have been ashamed to let it out of the kitchen. My daughters chicken was so overcooked she could not cut it. The waiter told us we should have sent it back but he did not come back to check on us. Will never go back to this location again. Stay away there are a lot of other restaurants nearby try one of those"} {"label": 2, "text": "I dig the name. I have always had a crush on the word Hawaiian. It is definitely the four vowels in a row, arranged in mirror image form. Very appealing on the eyes. That being said, that's about all I can say (good) about this place. This is how the ordering process went...\\n\\nMe: Can I get a Kona Blend?\\nHer: Do you want that black?\\nM: No, go ahead and add a little non-fat to it?\\nH: Non-Fat Milk? You got it. Anything else?\\nM: Yeah, can I get a few sweeteners on the side?\\nH: Sure. Pink, Blue or Yellow? Hehehe...\\nM: Um, Yellow.\\nH: You got it, see you at the window.\\n\\nAs much as I liked the way she asked Pink, Blue, or Yellow, I can't help but feel a bit short changed here. The total for a 20 oz coffee was $2.11... At Starbucks it is $1.83 methinks... Lets do a compare and contrast of the two.\\n\\nMaui Wowi\\nOld and Run Down\\nBelow Average Coffee\\nAbove Average Price\\n\\nStarbucks\\nNew, Clean and Appealing\\nAbove Average Taste\\nAbout Average Price (for plain coffee)\\n\\nGranted they serve smoothies and other stuff, but overall it was disappointing."} {"label": 2, "text": "My experience at Al's Pizza wasn't bad, just simply LACKLUSTER.\\n\\nAt first, I was excited by the clean, modern design of Al's. Then, I noticed how upon closer inspection certain elements were skimped on and the place just felt cheap. Like the plastic plates and cups just seemed out of place next to the sleek tiles and modern chairs. Being my first experience at Al's, these bits were what gave away the fact that this place was only a chain. \\n\\nWe ordered a 16\\\" pizza with whole wheat crust. Feta on whole, spinach on half, sun-dried tomatoes on half. I didn't dislike the pizza, but I wasn't in love either. The whole wheat option was cool and tasted decent. They weren't greedy with the toppings, but they better not have been since our total was over $20.\\n\\nWould I eat here again? Possibly if I was meeting friends, but I doubt I'd come again on my own craving anything on the menu."} {"label": 4, "text": "First off I must apologize to Mark & John Smolen; I frequent your shop once or twice a month for the past year and a half and not only have I only checked into Yelp twice I've yet to write a review for your fine establishment. That just goes to show you when I show up all I can think about is seafood so well done! \\n\\nIf you are from the east coast specifically the DC area you will love their store! It has a ton of MD items and is only slightly nautical theme, most of it is football etc; on entering the store you will be overwhelmed with the intoxicating elixir of the nautical gods Old Bay; I love the stuff and knew my search for a local seafood restaurant was done. \\n\\nI judge a restaurant on its menu; is it full of items or does it keep to the basics with only a few main dishes that they specialize in? their menu is simple seafood and more seafood. If you want whole crabs or legs these are the guys to patronize; If you want the best darn peel and eat Shrimp this is the place to go. \\nThe oysters are huge but be prepared, the last order wasn't cleaned thoroughly and stomach contents from the oyster came shooting out as you bit into it and or cut into them; if the rest of the meal wasn't perfect that would have ruined the meal but my group laughed it off and moved onto the next course. Just be prepared if you order them they aren't the chain restaurant oysters. \\n\\nIf you like crab but aren't comfortable with shucking and eating whole crabs don't be scared; the owners and their staff will be happy to sit down and walk you through it just let them know you will need assistance; their idea is that they want you to get the most out of your meal and have a good time so you will tell your friends and return with them the next time. \\n\\nPrices for the crabs can fluctuate depending on the season and availability but don't let that deter you either. They are very competitive and you won't leave hungry or disappointed. Anytime this guy gets homesick or is craving Seafood he heads over to the Crab Corner!"} {"label": 4, "text": "We took home a baguette and three fantastic portions of the charcuterie, plus homemade cornichons for $19,20. \\n\\nBTW, the Today show was visiting from NYC when I was there. I love this place."} {"label": 1, "text": "Perks: fun atmosphere and great views. Cute slide from second floor that kids and adults alike were smiling as they went down. Probably one of the best views of the Valley and big outdoor patio that is great for photos.\\n\\nCons: the food. Ugh. My burger was overcooked and the bun was hard. The fries were barely warm. My husband wanted a steak for his birthday which he described \\\"was okay once he reached the middle.\\\" Vegetarian friend was served Mac and cheese with meat in it but server was very apologetic. Other friend said her beef ribs were pretty good, but, all in all, very overpriced for the quality of food. All that saves this place is the ambiance which, for some people, is enough. \\n\\nI personally, wouldn't return."} {"label": 1, "text": "We use to come with all our friends for their steak special but we were really disappointed the last few times we came. Never mind the service is slow, the food was not worth the wait."} {"label": 4, "text": "Don't believe bad reviews. This place is top notch and beats spending $150 per night on the strip. Get a free 2 night stay on the weekend by buying a package from Ontario mills. 149 and you get all your money back at the resort!"} {"label": 3, "text": "Great Place to come in and have a cup of coffee while returning emails! I love the fact that i can come in early in the day and enjoy a delicious Vanilla Latte. Some complaints I do hope you take into consideration is getting better seats. Its not very comfortable to be sitting on metal chairs and would love to have some sort of lounge area to enjoy. I have also experienced a couple of times coming in the morning that the WiFi won't connect properly and there is nothing the Baristas can do about it. Its a huge disappointment when i get ready and come in just to find out i have to go back home to do my work. Mind you, i have heard people complain to the workers about WiFi plentiful times.\\n\\nOn a side note, the Baristas are very nice and welcoming. There is one barista who stands out to me every time i come in she is ALWAYS so bubbly and happy. She brings in a energy that seems to make a lot of your costumers happy. I love the fact that she takes the time to genuinely keep good conversations with what seems like her \\\"Regulars.\\\" Its awesome to come in having my coffee made before i can even get to the counter to pay for it. You definitely need more baristas like her."} {"label": 3, "text": "had my Toyota truck' s water pump, transmission and radiator replaced last summer by this shop. thought the water pump might of been leaking and even though the wAIT was over 2 Hours long the new shop manager seem too perform all necessary tests to make sure it wasn't. so fAR SO GOOD."} {"label": 0, "text": "Over-priced, bad service, and nasty food. We went to dinner before the Pitt home opener (at Heinz Field).....Tilted Kilt would have been a better idea, seriously. At least, Tilted Kilt doesn't bill/promote itself as something it is not. Look - If we walk out w/ a $125 bill (2 people and no alcohol), it really needs to be spot on. The steak wasn't memorable in any capacity (not even in presentation) and I am not convinced that the Chilean sea bass was really even fish. Our waiter was an embarrassment to the service industry - he had less than four tables and was acting like he was in crisis the entire time. The manager stopped by......but there was so much wrong, it wasn't worth discussing. If you're looking for a good steak or just a fine-dining experience, try Capital Grille or Morton's (both downtown). Or go to a real restaurant in a real casino. I can honestly say I wouldn't eat here again, even if it were free. It was simply a bad dining experience on every level. I hate the casino, anyway.....this is just another reason I won't go ;-)"} {"label": 3, "text": "We only stopped in for one drink the other night, but boy howdy was that a strong martini! Boodles gin and olives, surrounded by taxidermy and globes, perched on a giant chess board mini stage...fun. Our server was cool, seemed like he could just pull up a chair and tell us some stories about his time at The Weary. I hear this is one of the only places in Madison for decent late-night food, so I'll have to be back!"} {"label": 2, "text": "We tried Vincent's for Restaurant Week. When you walk in to Vincents there is a bar lobby, since my date hadn't arrived yet, I ordered a yummy lemony gin martini. \\nD arrived after about 2 minutes and we were seated at our table. \\nWhen our waiter brought our Restaurant Week menu's I already knew what I was ordering since I'd checked out the menu online. I had black bean soup with goat cheese as my first course, Lobster with House Made Basil Pasta as my second course and coconut cream pie with rum raisin ice cream for dessert. My waiter suggested a chardonnay to pair with the lobster so I did that. D ordered shrimp chimichanga for the first course, New York Strip for second course and Chocolate Profiteroles for the third course. The food was delicious. I liked it because I felt since the portions were small I wasn't ruining my weight loss efforts.\\n\\n it seriously was only about 3 bites in that entire lobster tail and maybe 3 bites in the vegetables and you know what? I was fine with that.\\n\\n\\nI felt the service was impeccable. There was about 3 servers checking us but they never seemed intrusive, they were very intuitive about when we needed something.\\n\\nMy dessert was delicious and I had it with some yummy coffee.\\n\\nI didn't think this place was as horrible as the reviews are saying. Maybe my expectations were not very high to begin with."} {"label": 3, "text": "When did libraries get so hi-tech? I don't even need to go to the librarian/assistants to get my books checked any more? I just put them on this little ledge and it lets me know when I need to bring it back? That is AWESOME.\\n\\nI popped in for a few quick read books as sometimes I don't want to spend a week or so one the one story and need something quick. The librarian was more than happy to give me a guided tour of how the library worked. With the way she was talking, the technology they are using now has been going for the last 3 or 4 years so I did feel a little silly.\\n\\nModern and very well laid out and also has groups for children, teenagers and a book club for adults that runs twice a month (Group A and Group B, they aren't expecting you to read that quickly all the time)\\n\\nIdeal place to come and read the papers if you don't plan on spending what is the small fortune to read the news too! I fell in love with libraries when I was a child and with the way they are going now, I think I have fallen in love again although I'm still trying to work out how xbox's and Playstation's are educational..\\n\\nLovely library with lovely staff, proud to have this as my local library."} {"label": 4, "text": "Best porterhouse steak ever! Juicy tender and flavorful. Though it is kind of expensive, it is worth it for the experience. The Bone Marrow we added was really good. It came in a bigger portion than we expected. I would say sharing that with 3 or 4 people is best. It starts to taste a little overwhelming when your eating too many at once. Remember to eat these while their still hot, they taste oilier as it gets colder. It was really good. \\n\\nThe only thing I would complain about was that the cream of spinach was too salty. Other than that, i'd come back for good yummy steak. My favorite steak place so far."} {"label": 4, "text": "Love it.. Wine, games, fun beers, pretty good sweet treats are all good but the service- that's where it's at. Dumb example: Greg once gave us a cookie for moving down a seat to make room. I'm stupid for remembering that... yes, but that's the way to present your business if you want to keep people coming back."} {"label": 4, "text": "While visiting Vegas (5 of us) we decided not to spend so much money on the strip for a buffet breakfast/lunch. Some of us ordered breakfast and some lunch. They were both excellent. There was nothing that was greasy. Breakfast was awesome. The owner told us he had just made fresh clam chowder from scratch. It was delicious. The prices were very reasonable. The owner goes around and talks to the patrons and makes sure everything is to their liking. Even the coffee was good. Try it you'll like it and save yourself a bunch of money."} {"label": 4, "text": "Yeah, the butter burgers are great, but that is just the beginning. The onion rings are Fabulous! The concrete mixers have many more options that Dairy Queen, the side salads are worth a mention for the healthy alternative. They even have green beans as a side dish. OK, it is fast food, but good fast food that does not taste processed. (McDonald's and Burger King)\\n\\nIt is as good at is gets for taste, value and menu. There is not a more robust fast food offering that I am aware of."} {"label": 2, "text": "Everybody loves this place, and maybe because of all the word of mouth i was expecting something spectacular, but i was just kind of like, oh, so this is Kazimierz...ok.\\n\\ni was also put off by the very poor attitude of the door guy. my boyfriend took me there for valentine's day, and the door guy kept us outside and hounded me over my ID while i chattered my answers through my teeth in my dressy top. i'm not a jerk about these things, either, i know i look young and these guys are just doing their job, but he was seriously going out of his way to be crappy about it.\\n\\nanyway, we made it inside finally and the food was pretty good. i had a walnut/pear salad and we shared one of their pizzas. my date thought the pizza was amazing while i found it to be so-so. the live entertainment was nice, but too loud.\\n\\ni think i'm just such a die-hard fan of postino's in phoenix that with my first impression being the door guy i never gave it a fair chance. but still, i'll pick Postino's over this place any day."} {"label": 2, "text": "Meatballs were fantastic, service was great, the rest of the menu was good but in general too salty."} {"label": 4, "text": "Red rover red rover send my taste buds over.. to bbq company!\\n\\nMy father and I were in need of lunch and I wanted to try something different. Asked a friend and he said this place was awesome.. then I realized it was on the same street as the ware house I go to weekly.\\n\\n\\nSo for 5 years I have sadly missed out on this place and settled for soft food or waiting till i made it home to eat.. how sad.\\n\\n\\nParking was easy.. walked in, place was clean and pretty busy but it was no issue to get a seat even at 1pm.\\n\\nI had the Big Butt pulled pork.. wow! Bring the napkins! It was packed full of not just meat.. but also this little secret thing that only some restaurants have discovered called flavor..\\n\\nsay it with me..\\n\\nFl--aaaaa-v-ooorrrrrr... emphasis on the R at the end..\\n\\nThe mashed potatoes reminded me of something my grandma would whip up and I ate every last bit of them.\\n\\nOne thing I really liked.. you get your own drink. Now here me out.. I like service and all, but it can be a pain to wait over and over if you are real thirsty. And.. well I was :) \\n\\n\\nI finished the whole sandwich, and the part of it that did not fit on the bread. I surly would have licked the plate had I been at home, it was that good !\\n\\n5 stars, Ill be back next week for a meeting too!"} {"label": 1, "text": "I had heard wonderful things about Rossario's (best restaurant in Monona, great Italian food, etc.). I was extremely disappointed after dining there last night. I ordered the portabello mushroom lasagne, which consisted of an indiscriminate mass of limp noodles, cheese, and mushrooms drowned in sauce. Not lasagne. My husband, who is Italian, ordered the chicken Puttanesca. He took two bites, then stared despondently at his plate. Even the salad was disappointing. In three words: Ugh, Ugh, Ugh."} {"label": 0, "text": "Dead empty on a Thursday during happy hour before the Steelers game. Just a couple guys playing video games. Sign outside mentions $1 miller lites on Thursdays. Except we found out that wasn't until 9pm. And happy hour didn't start until 5:30 so until then Miller Lites were $6. The bar looked nice inside but the bartender couldn't be bothered. No thanks, 1 miller lite and left."} {"label": 4, "text": "The best ice cream sandwich in town and (for future reference) they deliver. What's not to like?\\n\\nPlenty of adventurous flavors if you're into that sort of thing and if you want the usual suspects (I'm a mint chip aficionado) you'll be pleased. I'm going to be back. A lot."} {"label": 1, "text": "I've been 4 times now. I continue to have a \\\"meh\\\" opinion. Food is OK. Certainly overpriced. Comparable in quality to other chain Italian joints but higher in price.\\n\\nThe service is always great and the happy hour is really nice. Worth a visit but don't expect GREAT food."} {"label": 2, "text": "So normally I don't really review places other than eating establishments, but this review seemed necessary after the craziness that went down my first night in Rio.\\n\\nIt's 6am and I can't sleep. The time difference has not been my friend. I get up, and decide i'll waste some time at the gym. As I exit the elevator that connects the hotel rooms with the actual casino floor I am suddenly met by a big black sheet that spans the entire width of hall way. Along with the ominous sheet is: a handful of casino security, 3 or 4 metro police officers, and very tired looking casino managers. Everyone immediately points to an \\\"employee's only\\\" door to my left and directs me through. I walk down winding hallways, at each checkpoint another police officer pointing out the proper directions. Eventually I get out to the casino floor, and I notice another black sheet. Apparently I had just taken a detour via staff-only hallways in order to avoid a small portion of the main hallway that leads to the elevators.\\n\\nSo I decide that it is best to not hang around and I start to head to the gym, only to be met by police tape. Now I was a little more curious. I ask the guard what happened, and she immediately cut me off and insisted she \\\"could not talk about it at this time.\\\" So, me being the savvy millennial I am, I pull out my phone and google the Rio. Turns out undercover security shot an alleged \\\"repeat offender\\\" who was attempting to the rob the casino. A man was killed my first night in Vegas.... Definitely a story to tell.\\n\\nAt first Rio really did not handle this well. They didn't accommodate the people trapped out of their rooms (once you left your room and came downstairs, police wouldn't let you back up. \\\"Security measure\\\"....I was locked out for about 5 hours.)\\n\\nmy boyfriend and I weren't too angry about being locked out of our room because we were sure the hotel would be accommodating their customers and giving them things to do as they waited to back into their room. This just seemed like pretty basic crisis communications. When we went to talk to the manager though, this was not the case.\\n\\nThe hotel managers and staff wouldn't actually listen when we spoke to them. They just kept droning over and over, \\\"we cant let you up into your room, once metro is involved we have no control.\\\" This wasn't what we were asking though. We didn't NEED to get to our room, we just wanted something to do while we waited. We weren't the only ones either. People started getting really heated when they found out the hotel wasn't offering any kind of distraction. Eventually though, with quite a bit of complaining the hotel finally started giving people champagne brunch vouchers and waiving hotel fees.\\n\\nIt was too late though for me. Having graduated with a marketing degree, I know this first thing about marketing is to keep the customers happy. Angry customers can only lead to trouble. By the time the hotel finally connected the dots too many people were mad. \\n\\nOverall this is a very long way of saying Rio needs to remember that at the end of the day, if the customer isn't happy: you aren't doing your job."} {"label": 0, "text": "Rude employees and disingenuous advertising. They claim to be open 7 days a week from 7 AM to Midnight. I had my car towed in last Saturday around 5:00 PM. As I was leaving I asked when they would look at it and the front desk guy says they run a skeleton crew on the weekends and should get to it by Sunday morning. I called back at 9:30 AM Sunday and spoke with the mechcanic Justin. I asked if had looked at my car and he said no and that he may get to it that evening. I said \\\"Justin the reason I brought my car to you was that your open on the weekends and I need my car back ASAP\\\". Justin's response \\\"listen I'll get to it when I get to it and if you can't wait then come and pick up your car\\\", so I did. I could of had my car towed to a dealer who was going to look at it Monday. I came to Vegas for the weekend and had no plans on staying till Monday, so I thought these guys advertising they are open on the weekend could take care of my overheating car, but instead they are basically open to take your can in and work on it during the week when they have a full staff. The salt in the wound was speaking with Justin the Mechanic he was a condescending little punk. I was not belligerent nor rude to him I just asked him when he was going to look at my car. \\n\\nObviously management has no clue or doesn't care because they either hire rejects or don't train their employees on customer service skills. More importantly they advertise they are open on the weekend and don't staff accordingly. AE"} {"label": 4, "text": "So funny! Entertaining. Amazing. and very intriguing! I do not want to spoil the event with specifics! However, I believe that every cirque show is my favorite because they have something different to offer!!! \\n\\nI loved the show! The performers are amazing!! & it is a smaller theater so there are no bad seats!"} {"label": 2, "text": "This restaurant seems actually run by Japanese people, which is rare for a Japanese restaurant in the US. It also seems to receive a good number of Japanese regulars, which is always a good sign. I see they're trying to be authentic in their food (I lived in Japan, and I can tell). \\n\\nAnyway, the ramen I tried, I guess you just can't make it as good as you'd get in Japan. It is pretty ordinary ramen (stuff you could make with the material you gather from an asian market without much efforts), but pricey, (not as meh and pricy as the ones I tried in St. Mark's Place in NYC though, those were absolute rip-offs and were literally cup-noodles in bowls!). \\n\\nThe lunch sushi plate I didn't try but I saw a sample display at the entrance --- the usual cheapie American style sushi, i.e. a bunch of makis (easy to make a bunch, easier to cheat the flavor of lower quality sashimi, not accidentally never ever seen served in restaurants in japan), fake crab meats (seriously, why would any supposedly \\\"authentic\\\" japanese restaurant serve this crap? Why not skip the crab anything altogether if the real thing is so expensive?), etc.\\n\\nOK food. Really, not much better (but certainly not worse) than any other japanese or sushi restaurants in Charlotte, and the prices were OK. The Japanese regulars seems to frequent the place because they know it cannot get any better in Charlotte as far as Japanese cuisine goes (not because the food there is as good as they'd get back home). So what can you do?"} {"label": 0, "text": "I'm certain that Ballys has paid enough \\\"reviewers\\\" to have a positive spin on this show, however trust me when I say \\\"IT WAS HORRIBLE!!\\\" I was so excited to see the classic show girl review I had seen long ago, only to find out from the Vice President of Bally's before the show that we were all in for a \\\"Special treat\\\" the new and improved revised Jubilee,,, A complete and utter train wreck. I've seen more talent in an amusement park show. Costumes can only do so much, The \\\"filler fluff\\\" of horrible male singers, and off key vocalist killed the show. The sound editing was terrible. The monologue of a poor lost showgirl desperately trying to find her way was beyond tacky. I have no doubt if the show is not returned to it's former glory it will be closed within 3 months,,, I am also amazed that when attempting to order tickets online the available seating showed only 20 tickets left in the entire theater, however there must have been over 300 empty seats... I have a feeling there will be a lot more empty seats as word gets around of how horrible the show is. Do yourself a favor and take the $180-$200 you would spend on Jubilee tickets and go see Le reev at Wynn, or Frank Marinos Divas or only $60, it was FAR more entertaining! I WANT A REFUND!"} {"label": 3, "text": "Good food. I was surprised to find that they charge $4 for rice though... On the side of curry? Doesn't that usually come with it? \\n\\nAnd, the waiter told me that I couldn't order one of the curries because I was not Indian. I think he meant it as a warning about the spice but never-the-less I thought it was funny and worth mentioning. \\n\\nFYI - the wifi password is \\\"iloveganhdi\\\""} {"label": 3, "text": "If you're in the area you've got to check this place out. We had both breakfast & lunch here this weekend & were incredibly impressed with their food. Plus they deliver. :-)"} {"label": 2, "text": "Dorito Crusted Mac n Cheese $5 (3/5 NOMs). \\nVegas Brunch, Whenever I encounter a weird food experiment I just have to try it. This is like mixing my two favorite things! Doritos and Mac n Cheese. Overall the dish was good, but not amazing. I wish there was more doritos mixed with Mac n Cheese. I want the whole thing to be orange! Most likely if I come back, this is a one time order dish for me. \\n\\nBreakfast Burrito $10 (3/5 NOMs). \\nLets have giant Vegas brunch, Dam that thing is ginourmouse. I was very surprised how big this burrito was. Though the size was the only surprise in there. While there is a lot going inside, it was a bit weak. Tasted kind of bland to me. I do give them high points for adding crazy amount of bacon!"} {"label": 2, "text": "So me and my fellow yelper Mildred V stayed here for an industry conference, and we booked far in advance and got a great deal... $540.00 including flight and 6 nights at this hotel...... the only vice is this hotel is on the south end of the vegas strip... if you want to be near just MGM, Mandalay Bay, Monte Cristo, and Luxor then this is the place to be at... \\n\\nIt wasn't a bad room for the price and I would stay here again if need be.... but I'd rather much stay at harrah's or venetian...."} {"label": 0, "text": "The bartender made us drinks after we said we didn't want more. Then he was like, just have them. Then he charged us. The place was empty. The live music was a dated blues band. They were talented musicians, but it was a boring show. The drinks weren't good at all and the also weren't inexpensive. I haven't any reason to return."} {"label": 0, "text": "I would have given this place 3 stars for okay but not great/good food, but given that I got violent food poisoning after eating here and was up from 1:30am-6:30am vomiting every hour or so, I have no choice but to go with 1 star.\\n\\nAs a dive bar it seemed cool though."} {"label": 4, "text": "The best meal I ate in Vegas. I shared the Chicken Benedict. It was soooooo good. Come hungry. I will go back next time I go to Vegas."} {"label": 2, "text": "Been here a couple times on weekend evenings and it is pretty busy. The service is a bit slow, but not horrible. The food is good, not amazing, but I should note that I'm not the biggest seafood person.\\n\\nPros:\\n$5 sake bombers all day\\nsit at the bar get free miso soup"} {"label": 4, "text": "I have eaten at this In-n-out numerous times because my co-worker lives over this way.\\n\\nWhenever we are hungry and craving a fast bite, In-n-out never fails me.\\nAlways consistent with the food and the service.\\nTOP NOTCH!!!\\n\\nIll take a double double hold the onions, fries and a lemonade.\\n\\nHard to believe something so simple is so good.\\n\\nEasiest 5 stars ever!!!"} {"label": 3, "text": "The breakfast menu is excellent. Our group of nine was seated quickly and the service was great. It's definitely a place I would return to for a brunch date or a special occasion."} {"label": 4, "text": "Love there lo mein, Vegas and tempura roll.. so much flavor and really cheap compare to other places. Also, the most I recommend is to try there chicken wings OMG it's so good u won't regret it... if u love chines food and sushi this is the place u must try!! It's worth every penny..."} {"label": 4, "text": "Hands down best downtown restaurant! I went to the restaurant before light up night with my girlfriend. We both got the mixed grill plates with salmon and steak. The salmon melts in your mouth. Best salmon I've had in years, and I am a foody. \\n\\nAlso, you won't go home hungry. The portions are large (and affordable) and they bring out bread prior to your meal.\\n\\nThe service was also great. Sid was our server and all of his recommendations were right on point. I recommend this restaurant to everyone. Enjoy!"} {"label": 1, "text": "I am in a monthly rental and the AC goes out. I reluctantly called the Home Warranty co. To schedule an appt. They showed up fairly quickly, but the tech was not very friendly, spent a LONG time looking at the unit and then told me he \\\"temporarily\\\" fixed it until it really breaks. OK? A few hours later the house is hotter, call back for another appt. The next guy out looks at the unit and tells me he can't fix it tonight that it needs to thaw out first. (Its summer in phoenix, not gonna happen) Total BS...my husband had to tell him how to fix it and once he finally listened, he was able to make the repair. Crappy service, rude employees."} {"label": 3, "text": "I started going to Spice Island when it first opened. I was in my early 20s then, which means the place is officially a Pittsburgh institution. The menu has stayed pretty much the same over the years, with the exception of adding alcohol, but why change a good thing? My favorite items on the menu are vegetarian -- the fried tofu (either sauce is delicious) and the vegetable curry trio. Pay a little extra for the coconut rice and you'll be back for the same thing again and again."} {"label": 0, "text": "Took 10 minutes to get a sandwich. Corned beef sandwich was supposed to be hot. It was cold. Asked for a bagel to not be toasted. They toasted it. Corned beef was dry, might have been frozen. Never going back."} {"label": 1, "text": "I don't understand the 4-stars folks. Yes, the outside is pretty, yes, FLW did a great job on the design. But you can come for lunch and see all that. There's no reason to actually stay here. The rooms are completely falling apart. I had to move from my first one because the a/c sounded like a jack hammer AND the toilet didn't work. The second one's carpet was soaking wet and the toilet worked...sometimes. But after waiting an HOUR for the bellman to bring my key for the first move (when they originally said 10-15 minutes) I just sucked it up and stayed in the second broken room so I wouldn't be late for my meeting.\\n\\nSome of the food is pretty good and there are some creative options (the Ranch Stack at breakfast, the duck-fat poached fries at lunch). But the service varied widely. At Frank & Albert's, I had a bartender make me a to-go order who was so friendly and helpful. The next day at brunch the waiter totally forgot about me and I couldn't get a refill and eventually had to ask someone else to bring me my check. Plus, the room service took forever. \\n\\nI also had a few spa treatments. The massage was so good that I sought out a comment card to let her manager know. I believe her name was Katie. The facial was very mediocre and only lasted 38 minutes (rather than 50 as advertised). I wouldn't say my skin was in great condition afterward. And the facialist was also trying to sell me some cleansing brush and products. Not my favorite relaxing experience. \\n\\nOverall, 2 stars for being pretty, the good massage, and because customer service wasn't consistently terrible. But I don't think I'll return next time I'm in Phoenix."} {"label": 3, "text": "Nail Envy is a great little nail shop in the unassuming Mt. Lebanon Shops strip mall. My critique of a nail shop or spa is typically centered around the cleanliness of the shop and equipment, and whether I'm treated to personal attention or not (am I juggled between other clients). \\n\\nNail Envy meets my cleanliness standards, I've never had to turn down the full mani/pedi for just a polish change (as I've had to do in other establishments once I saw their tools!). No, they keep their shop, tools and equipment in tip-top shape and I'm never nervous to have them really go to town on my cuticles or roughed-up heels. \\n\\nI've been here three or four times now, always as a walk-in (no pre-set appt) and have not yet had to wait at all. There's always been someone available to take me immediately and they've never juggled me and another client, I always get my own nail tech personally dedicated to me. This makes for a much more efficient and speedy mani/pedi and as I'm usually in a rush...I appreciate this. \\n\\nA tip: I once went in and got just a pedi (as opposed to my typical mani/pedi combo) because I was in a hurry....it was the same price as the mani/pedi combo and I felt sort of cheated. For the best value, get the combo...the pedi price alone is a bit steep. \\n\\nAlso, although they do accept credit cards, tipping can only be done with cash."} {"label": 0, "text": "What a disappointment. Supposed to have dinner at 8pm, party of 12.......after waiting 45 minutes AND some of the party paying for drinks at the bar, we are told there is no room for our party.....somehow the reservation was missing????? My personal thought....they also had a party of 40...hmmmm which would make them more money? Turned out for the best for our party....we went to GEISHA HOUSE on N. Decatur and had a WONDERFUL diner, EXCELLENT service, YUMMY food...so I guess Thank you Osaka for losing the reservation....we went somewhere else where our business was appreciated and had a great time! Oh and won't be back to Osaka!"} {"label": 4, "text": "We love this place. Very clean, excellent customer service and most importantly, the food is amazing. They make their own delicious pasta, cheese and sauces, all of their ingredients are fresh (hence the name of the place) and the macaroons are to die for. We will definitely be back."} {"label": 3, "text": "Pretty impressive landscaping, floral and fauna display. Free admission, but I suggest spending the extra $2 and visit the conservatory whi check has butterflies and a few birds."} {"label": 3, "text": "This is some really good food. I had the chicken pot pie. It is the best pot pie I have ever had in my entire life. The crust was flaky and buttery. The stuffing was cut in big chunks and tasted very good. My husband had the chicken wings and onion rings. I didn't taste either of them but the smell of the wings was intoxicating and the onion rings looked amazingly delish. I tried a bite of my Aunt's chicken alfredo. I'm not a big fan of alfredos but this one was very good. We got so full on dinner that we didn't even have a chance to try their desserts, which is what they're famous for.\\n\\nThe decor is cute and kitschy. The service is good. The hostess was friendly and polite. The wait wasn't too long. Our server was attentive and friendly, as well. \\n\\nThe food is a little bit overpriced for such casual food but I'm definitely going to visit whenever I'm in town. I would highly recommend visiting Serendipity whenever you're in Vegas."} {"label": 0, "text": "$4.45 for Hammond lollipops that are $1.99 at WHOLE FOODS? What a rip! And teen-age clerks being too familiar and inappropriately jokey in front of me? Me thinks not!"} {"label": 4, "text": "What an amazing night! Myself and my wife celebrated our 1 year anniversary here and what a great choice. My wife loves a new menu experience and Virtu has that plus amazing drinks. Great BandB and awesome ambience."} {"label": 2, "text": "First time coming here today and it's a great place if you want something to satisfy your boba craving without having to drive to Chinatown. I got the boba milk tea with jelly which tasted very similar to volcano tea so I was happy with it, my bf got the taro smoothie which he said wasn't good at all. So I guess it really just depends on what you get and I had to dock off points because there isn't much of a selection as other stores and the atmosphere. Inside of the store is small, plain, and very boring. Kinda makes you feel like ordering and getting out, not a place to hang or relax. Wish they also sold snacks."} {"label": 4, "text": "I've been here a few times and I love it. I come with friends or my mom. I usually order different things each time I go. The coffee and tea have always been great. I love the pastries and they're not too sweet (to me). I always order a chocolate chip pecan cookie. The people working there are always so friendly and helpful!"} {"label": 2, "text": "Habanero's is good fresh food at a reasonable price...but it's generally slow to get your food and/or so hectic it takes a REALLY long time to be served. If you plan on dining there, make sure it's nice out--otherwise you won't find a place to sit inside and will be roasting or freezing outside!\\n\\nMad kudos for:\\n--Cholula on the table\\n--Really good food\\n\\nA big boo for:\\n--15 min wait after ordering...at 11:30...with 2 people in front of us\\n--Salsa didn't arrive until after we finished eating despite 3 requests\\n--No real combo options\\n\\nThe food beats Baja Fresh, Chipotle, & Qdoba--and all those places can be hectic as well, but after a couple visits I'll stick with my 3 stars. Maybe I'll call ahead and pick-up next time...or just drive through the much closer Taco Bell and have some 35% beef :p."} {"label": 0, "text": "Service sucked !13$ soggy so also sucked. Sad I was looking forward to this place wonder why people rave about it. Stick to in and out...and they charge 20% tip so I guess service doesn't matter..."} {"label": 1, "text": "Decor was divine, but it stops there. Service: so-so. The waiter says our po-boy sandwiches dont come with anything on the side. The sandwiches come: with fried potatoes on the side! Our drinks came 3/4 through the meal. Also, the table was not clean. A pet peeve: crunchy, toasted baguettes on a sandwich, which crumbles and scrapes the roof of your mouth. Chefs, please! Leave the baguettes alone. A po-boy should have a nice soft bite."} {"label": 3, "text": "I've been there several times trying various menu items and all have been good. The Chicken Fried Rice (I always start with this on my 1st time in) was flavorful and had lots of chicken and vegetables. I have moved on to Pepper Steak and Mongolian Beef and a few others and they have all been quite tasty."} {"label": 2, "text": "I am not a good golfer, so it's not entirely my place yet to judge a course's quality. This is one of the few affordable places for a local to golf without having to drive outside of town, so that makes it attractive. Even without being on top of my game though, I would tell that the fairways (when I was actually on them) were a little thin and sandy. The greens (after the 10 shots it took me to get to them) were hard, thin and fast. I would blame my extremely high score on the course, but I'm quite certain that my horrible skill level had something to do with that. It was a fine course for it's age, and not entirely unreasonable comparably in Las Vegas. The golf shop people were friendly, the concessions girl was helpful, and the restaurant was quite good. I would say something nice about the bev cart, but we only saw it twice in 18 holes. I think that's not quite often enough."} {"label": 3, "text": "Not going to lie, I thought the place was closed when we walked up to it. It's not exceptionally well lit on the inside and the outside is adorable but misleading. Anyway, the inside is very chic. A heavy red tint on the walls and very modern, Asian-inspired seating. Not a massive selection of yogurt choices but they had \\\"white boy vanilla\\\" so that makes up for anything else they may lack. Really impressive candy/fruit bar and by the cup counter they had tall, smoothie cups too. So that's cool that they serve more than just yogurt. Really cool place!"} {"label": 1, "text": "They should put the flies on the menu! We went for lunch and were bothered by so many flies that it ruined the meal. Just be prepared!"} {"label": 0, "text": "I just had the worst massage session ever yesterday with a massage therapist initial R. Why it was my worst session you ask? \\n1. This massage therapist does not know muscle physiology. He has strength, I give him that but does not have technique to relax a muscle or to perform deep tissue massage. I ask for that technique but he just gave me more strength. \\n2. I feel he's trying to rush the session. Very rough on my body and definitely not relaxing. \\n3. Very rough hands for a massage therapist. Even with the oil used in the session, my skin felt like it was scrubbed with sand paper. \\n4. He puts he light setting so bright, my eyes were watery because of it. Opposite of relaxing. He only dims the light on the last 15 min on my 80 min session. \\n5. His stomach keeps gurgling. He didn't apologized for it or ask to be excused an d it's just unpleasant to hear it while you're trying to relax. \\n6. I notified him where the most sore spots in my body but since I guess he doesn't know muscles, he just put pressure with his palm and that's it. No specific pressure in sore muscle or anything like that. (How can he pass his certification?)\\n7. The day after my massage session, my body feels even more sore compared to before my session. \\n8. Also, being a girl, I would've appreciate if you ask first before you massage and mess up my hair during a massage session. \\nThe only good thing about my session is that he gave me a couple chocolates after the massage was over. \\nHopefully my next massage session won't be this bad. I'll definitely ask for a different massage therapist."} {"label": 3, "text": "Everthing here was delish. The resturant was cool and minimal. It's byob with cool glass bottle sodas. We brought a 6 pack of Stella which paired well with the spicy flavors we enjoyed. We chose a level 2 on the 1-5 chart for everthing, which was still pretty spicy.\\nWe started with the belly buns, pig wings and Thai fried chicken. The belly buns were wonderful and flavorful. Soft buns with awesome pork balanced with clean crisp radish. The pork wings were great to spicy sweet tender the are worth going back. The Thai chicken was good but couldn't compete with the more flavorful \\ndishes.\\n\\nWe had the loveboat soup, which was the most spicy dish of the night. The thin spicy broth and thin rice noodles with ample veggies is the type of soup that builds in heat as you eat but is too good to put down.\\n\\nWe moved on to the street noodle 1, chaing mai curry, and the yee saw. Street noodle 1, with its generous portion of Thai fried chicken was clean and spicy. The chaing mai was my favorite dish of the night. The tender chicken and twisting noodle were lovingly drenched in a warmingly hot, creamy delish yellow curry sauce. The yee saw was very good spicy sweet and I loved the big chewy noodles.\\n\\nI would say this place with its great atmosphere, great food, and great service is a great date spot. The above meal ran 70.00 but the portions were large and easy to share. As far as beer I would suggest stay away from IPA'S and Stouts. Any clean belgain or American lager, euro pilsner or even a light corona would work well."} {"label": 2, "text": "This place has really gone downhill in the last decade compared to what else is out there. The hotel hallways and rooms are no different than your typical Holiday Inn on an interstate in the middle of nowhere in the U.S. Casino is in good shape but when you stroll through Bellagio, Wynn, Venetian, etc. it's just not the same here. Even the walkway to Paris lets you know how \\\"dated\\\" Bally's is.\\n\\nOnly plus is the pool is decent and maybe the Sbarro breakfast downstairs is fast."} {"label": 4, "text": "Best threading place in the valley- she has invented her own device to help threading. Instead of holding the thread in your mouth they put it around a necklace. Way more sanitary than the other places- great service great quality overall a fabulous place to go. The girls are very thorough when they see you. They have a stamp card too!"} {"label": 1, "text": "it's sad because i subscribe to the \\\"if you don't have anything nice to say don't say anything at all\\\" mindset and the Palms was kind enough to grant me and my friends VIP entry to all venues for free... but....\\n\\nhere is my honest review....\\n\\nthe slow decline of a once popular spot...is a depressing sight to see...\\n\\nMoon sadly did not deliver the last time we were there (about 3 weeks \\nago). ON A FRIDAY NIGHT!!!\\n\\nthe views remain the breathtaking but sadly the crowd has gone to hell and back in a camel toe'd bootie short. ugh.\\n\\nfirst and foremost...\\nthe palms USED to be the spot.\\nnow it is just \\\"a\\\" spot.\\n\\nmoon used to have some bit of exclusive air about it.\\nused to attract a good looking good vibing crowd but ever since news got out that management had changed, all of a sudden that little spark/fire that made the palms so alluring...fizzled out to a poof of ash and smoke...\\n\\nyeah we went to moon and the first thing we saw was a really really really unattractive woman with her palms flat on the floor and her bulbulously large bootie in black spanks waving in the air...(ugh puke in me mouf)...\\n\\nthen probably within about 4 seconds the drunk retardo guys started to hit on my girlfriend and our other friend...\\nit felt like we had stumbled into a dirty seedy GHHHHHHETTO vegas that i have not been exposed to in many years...\\nupon scanning the patio to figure out where to chill and regroup i saw another woman....with her back on the dirty, wet patio floor and her legs up in the air, waving them like she just don't care... spread eagle... at which point i turned to my lady and we plotted our exit strategy...\\nyeah.... getting out was an arduous task to say the least...\\n\\nseas of ghetto thuggish crack dealers swarmed all pathways out and i even brushed up against a guy's HANDGUN UNDERNEATH HIS COAT which was CLIPPED TO THE INSIDE OF HIS PANT...\\n\\nof course that's always nice...\\n\\ngoing to a club \\nwhere the patrons \\nbring their guns!\\n\\nyeah it was a feverishly fast escape.\\nand we made it out alive....\\n\\nand even upon exiting, i WAS NOT tempted to EVEN GAMBLE...\\nand if you know me...\\nYOU KNOW I LOVE TO THROW THE DICE!!! \\n:( sadly\\ntrolling the various open craps tables only yielded dead energy\\nand droves of lifeless clones... :( \\ntime to hit the Cosmopolitan...\\n\\nsad to see the once ever-so-bright Moon, so ECLIPSED!!!"} {"label": 0, "text": "I hate myself every time I wind up shopping here. Having to lock up my purse, indifferent staff, high prices.... plus they carry very little sterling and charge through the nose for what they do have."} {"label": 0, "text": "Wait times seem rather longer than usual. Made a basic order and took rather long for them to still get it wrong. Employees definitely don't want to be there and show it. Some even tell you when you ask them how they are doing. Seemed like a rather new location and wanted to try it out. Been twice since it opened and both times were slow and messed something up in my order. I'll just look for another place to stop on my way to the office."} {"label": 4, "text": "We landed late and headed straight from the hotel to KGB. I had wanted to try this place for awhile but the last time out they were closed for a week. So we got over to Harrahs about midnight and went to finally get this burger that I feared I was overhyping in my head. Hostess was friendly, sat us and the decor was pretty cool. The outfits are very enjoyable for us guys. No complaints there. The late night menu does not have everything I had seen on the normal menu. However they do have a late night deal with a cheeseburger, fries, and soda for 9.99. My wife got that, I opted for the double cheeseburger with bacon, carmelized onions, and russian dressing which I got on the side. They asked if you want it medium or well. I chose medium. It came quickly and it was unbelievable. Im happy to see their medium is medium rare like I love. This burger tasted so good that I feel like Marshall on How I Met Your Mother where he dreams of that one burger place that he went to and he can't remember where it was, but he knows how amazing it was. That's how I feel about this burger. I miss it so much, and I've been thinking about it for days since I got back and I wish it was here with me right now. Luckily unlike Marshall I know where to go to get that burger. The burger was so juicy, it was covered in bacon. I've never seen so much bacon on a burger. And the fries were fresh cut and outstanding. Im not even a big fry fan but these were tasty. I highly endorse this place. Stop by KGB have a burger, enjoy the waitress getups, and put it on your itinerary for your next trip."} {"label": 3, "text": "Boutiques d'articles de toutes sortes, tous plus surprenants les uns que les autres. C'est un endroit o\\u00f9 il est amusant d'entrer pour d\\u00e9couvrir tous les petits gadgets qui s'y cachent. Vraiment, il y a de tout pour tout le monde. Du papier d'emballage, des cartes, des ballons, des moules \\u00e0 gla\\u00e7ons funky, de dr\\u00f4les de stylos, des accessoires pour animaux... Ouff, difficile de tout nommer! Si vous cherchez une petite pens\\u00e9e pour offrir en cadeau, d'id\\u00e9es pour les bas de No\\u00ebl ou m\\u00eame d'un cadeau d'h\\u00f4te, vous trouverez assur\\u00e9ment quelque chose d'original qui fera sourire la personne \\u00e0 qui vous l'offrez. \\n\\nLes prix de certains articles sont un peu \\u00e9lev\\u00e9s parfois, mais tout \\u00e0 fait comparables \\u00e0 ceux que l'on retrouve dans d'autres magasins du genre (Zone, par exemple). Chaque fois que j'y suis all\\u00e9e le service \\u00e9tait CORRECT. Un petit sourire discret, un bref \\u00e9change courtois \\u00e0 la caisse, mais c'est tout. Personne n'est venu me voir en magasin pour savoir si je cherchais un objet en particulier, mais bon, \\u00e7a me va quand m\\u00eame, car je pr\\u00e9f\\u00e8re fouiller toute seule. Cet aspect est peut-\\u00eatre moins pratique pour les personnes qui aiment se faire conseiller."} {"label": 1, "text": "I used to live literally right above it and would pop in from time to time. Its a strange pub..It's very dark and old school in terms of decor and drink choice but it does have a very good jukebox although it's a lottery if your song actually plays.\\nThe bar staff were never friendly or very happy looking but maybe that's just me, I have one of those faces. In fact, one time I popped down stairs to take a couple of bottles back up when I noticed one of the bottles had a strange white liquid in it\\nI went back down stairs with the bottle and asked for another one. The barmaid (I think she's the manager) just grunted and accused me of putting this strange white stuff in there myself!\\nEven though I had been in there quite a lot, she didnt believe me and thought I was being a chancer and so I left empty handed.\\nHarrumph!"} {"label": 4, "text": "This school has been an amazing part of my daughters development!!!! We thank Roy, Kathy and the rest of the staff of CCM for all that you have done for us and Alessandra! I would hands down recommend this school to anyone!"} {"label": 0, "text": "I had not been to Bev Mo for a long time and when walking around I remembered why this place is so overpriced. Save yourself some money and head over to Total wine plus a lot better craft beer selection."} {"label": 4, "text": "By far my favorite hotel in all of Las Vegas. Sure many other competitors come close, but the Signature always stands out in my mind when I'm in Las Vegas. Let's start with their rooms. You really do feel spoiled when you're here. My first time there, I somehow lucked out and got upgraded to a one bedroom suite so I had my own bedroom and living room, sweet! The rooms are really clean and fully loaded with amenities. I think they're the only hotel so far that has the flat screen coming out from the desk. Next the pools. Every tower has their own pool, very private and not con jested. You got to love the the giant lounge sofas, you could stay out there forever relaxing ahhh...Lastly, I think what makes this hotel reign above others is their outstanding commitment to excellent customer service. I would be walking down the lobbies to the next hotel and before I could even open the door, an attendant would rush to my side and open the door for me. I wouldn't even have seen them coming. They're also constantly wiping down and cleaning every bit of the hotel, especially the doors, which is nice, who knows what people do with their hands out in Vegas. One time a staff member had his hands full carrying luggage and still rushed to the door just to open it for me, and it wasn't like I was carrying anything where I couldn't open it myself. I thought to myself wow, above and beyond. They really bend over backwards here for you. Great hotel!"} {"label": 0, "text": "(This is the McD's inside the Monte Carlo food court)\\n\\nThis place gave me and 3 of my friends food poisoning! After losing alot of money at roulette, I wanted to comfort myself with some good ol' fashioned greasy food from my childhood. \\n\\nBAD IDEA. 7 people sharing one bathroom, 4 of them sick. DO NOT EAT HERE!!"} {"label": 0, "text": "Do NOT go there for waxing services! I went there to get my legs waxed and had the most horrible experience ever. The woman who attended to me did not know how to wax - not even that skin needs to be held tight in order to really remove hair. She applied wax and very gently peeled off the strips so I was left with a lot of wax-covered hair. At the end she asked me to take a look and I found large sections where no hair had been removed. I had to walk her through it but she still couldn't pull off the strips in the right way. And did I mention that she burned me in a few places with this special microfiber wax she recommended? I had to go home and shave most of my legs which was painful because of all the burns... I couldn't wear jeans because they were too rough for my scarred skin and I couldn't go out wearing skirts or dresses. I paid close to $100 for a lot of pain. The salon should seriously consider changing its waxing practices before they get sued by someone."} {"label": 3, "text": "So excited I made it back to an old staple. So, I was craving a fajita, but they don't offer the lunch size portion on Sundays so I chose a lunch combo, which didn't disappoint. I chose a beef taco & chicken burrito w/ rice and beans. The taco was great, meat seasoned perfectly, hot, yet the shell held up great. The burrito was filled with all white shredded chicken, topped w/ a red sauce & cheese...a lot of cheese, yum! The chips were great, but I have to say I miss the old salsa. The new one seems to be a little more roasted, hot than what I remember. I cannot wait to get back...definitely a fajita next time :-)."} {"label": 2, "text": "Visited this particular Uncle Bears after our Super Strange experience at Trophy's Steak House. We needed some normality, proof that not everybody in the world, like those at Trophy's belonged to the Adams family! We bellied up to the bar and had a beer or five. The service was good, the beer was cold and Thank God the people were normal!!! Wow what a difference between in two places that sit right next door to each other. Food and ambiance are standard bar fare, but after escaping from Trophy's that exactly what we needed. Good Stuff!"} {"label": 1, "text": "i wish I could rate this place with more stars but sad to say I can't. I take all my cars here, have been a lifetime customer since I turned 16. But today when I brought in 1 tire to get replaced, i was not treated the way I normaly am. I have always price matched with tire rack or their discount tire direct website to try to save maybe ten bucks, but ryan would just add on random prices such installation, shipping prices bla bla bla. \\n\\nAfter I priced the tire online through their regular discount tire website, total out the door was still 4.xx cheaper than what I paid. \\n\\nThis will be my last time visiting this place and am going to take all my other business to either there competitors....Costco, walmart, or maybe I will try another discount tire."} {"label": 1, "text": "This place can be summed up in one word - awful. In a search to find a good sushi spot in Las Vegas, I came upon Sumo. Walking in, I took a look at the menu and decided to give it a shot. Looking at the AYCE menu, I decided to go with a la carte. Thank god I did.\\n\\nOrdering a few simple rolls, they came out promptly but were warm and soggy - the opposite of fresh. All rolls were chewy (should have ordered soy paper for the extra charge) and the Philly roll had enough cream cheese to choke a horse. Add to this the fact that the waters came out in dirty glasses with no ice and that gives a full snapshot of the meal. \\n\\nOnce I stomach down a few pieces, I looked down to find my napkin and unfortunately saw the sides of the \\\"white\\\" table cloth. These resembled a scene out of CSI.\\n\\nImmediately asking for the check, we walked out with no intent on returning and very thankful we steered clear of the AYCE option. The only reason this review has 2 stars is because the staff is very friendly, constantly smiling and always prompt when refilling our tap water."} {"label": 2, "text": "This place is good -- heck, it's GREAT -- if you're in a super big hurry. But, if you want to take some time for yourself, relax and feel pampered, you might look someplace else. It's a little too \\\"wham-bam-thank-yo- ma'am\\\" for my needs, most of the time. \\n\\nBut, if I'm in a rush and need a quick polish change, this will be the first place that comes to mind!"} {"label": 0, "text": "Very disappointed, the chips were just awful, very greasy and floppy, they. Just looked and tasted bad. The fish was nice, but so small, the size and shape of a hot dog, put that with the 2 hush puppies and it just looked rude. The staff were just not interested in serving, and it all just appeared that he didn't want to serve the 2 customers that he had, over all very expensive, With poor service. The name says it all!"} {"label": 3, "text": "Another place that sells snow shaved ice! They also sell various smoothies, and Vietnamese coffee drinks.\\n\\nWe decided to split a large size strawberry snow. Each snow comes with 2 free toppings, and if you want a glaze/sauce to go with it, it will be an extra charge. The toppings include the \\\"popping boba\\\" in multiple flavors, various flavors of mochi, fresh fruit, and chocolate chips just to name a few. Glaze/sauces included caramel, chocolate, condensed milk, and sesame. We decided to go with strawberries and coconut mochi as toppings, with chocolate sauce on top.\\n\\nThe large size came as a heaping pile of shaved ice, with a generous amount of toppings and sauce. It was large enough for 3 of us to share it. The snow itself is very fluffy and light, like Snoh in Phoenix's shaved ice. I do prefer Snoh's shaved ice a little better since theirs tastes a little lighter/fluffy snow-like.\\n\\nThis dessert shop is in the Mekong plaza shopping area in the food court. Our total for the large snow was a little over $6. Overall a good deal for your money!"} {"label": 4, "text": "12.50 pitchers of Molson ex, staff are very friendly and welcoming and really good pub food."} {"label": 0, "text": "The customer was absolutely terrible, the front of the house was poor and the server gave us truly bad customer service 1/10. Mary was our server. It was like pulling teeth to ask for chicken cutlets for our 3 yr old Son, and they charged us $7 for 3 of the tiniest chicken cutlets (it was really one cutlet split into smaller pieces) with no side for him. \\n\\nThe beef carpaccio was awful. The beef was over cured, it was like eating salami, and they drenched the arugula with dressing. Worst carpaccio I have ever had.\\n\\nEven The pesto for the bread was awful\\n\\nThe main entrees were ok, we had the eggplant rolled with ricotta and the parradella pasta with sausage. Not bad, but my entree was $21 and the quality of the food did not merit that.\\n\\nTerrible dining experience, definitely will not go back"} {"label": 4, "text": "Great great place.. Must try tapas.. Spinach salad is spectacular..Although this place has the traditional thai dishes.. This place is has the tapas.. It's not a typical size tapas.. its more like appetizers, so 2 is more than enough.. They also have an fruit infused iced tea.. excellent service.. must try if you're in the area.."} {"label": 1, "text": "After months and months on hiatus I have made a resolution that I think I'll actually be able to keep (unlike the NYE 'resolutions' exercise and less carbs) and that is to get back to the good work of keeping up with yelp and my amateur reviews. It started to feel like homework, but all fair and decent people need be warned of the good and the bad this and other cities have to offer by impartial peers'. Now, it saddens me that my first update of 2010 will be such a disappointing experience that was Girasole last night. However, I feel the need to document the experience immediately. If only some other yelper could have prepared us for such disrespect perhaps we wouldn't have been taken so off guard (hence my warning to you...). The lady and I wanted to try somewhere newish and I hadn't been here in over a year when I was the second to review this joint on yelp in 5/08. I'm sure much of what I said then applies today, very loud...decent service, a little above average food with a seasonal menu. I call and make a reservation well in advance so as to try to mitigate what I seem to remember always being a wait...We arrived at 8PM sharp for our reservation and don't get anyones' attention for a little while, but eventually do see who I assume is the owner. We mention our reservation, he says no problem 15 min...Great! I understand you're busy and we'll just wait a while...15 min, 20 min, 25 min...Okay, I'll try to make this easy..\\\"Sir, may I please give you my cell so you can just call when the table for 2 opens?\\\"...\\\"Sure, what is it?\\\". We go across the road to starbucks and wait for the phone to ring 30 min, 35 min, 40 min, 50 min...Now, keep in mind I booked a reservation well in advance. We go back to the restaurant and wait again cramped like sardines cautious to make eye contact, which we do. Okay, I know what you're thinking why not just leave? I've already admitted it's nothing special. I know you've been there...we kept thinking what if we leave now just when he's about to call. So, we continue to wait and then someone walks in right behind us bumps Annie out of the way and just stands for maybe 30 seconds...the owner runs over bursts through Annie and I and just grabs the couple and seats them immediately. I have never seen such blatent disregard for other customers'. It was clear these folks were just regulars so he seated them ahead of everyone...what's so bad is it was right in front of us. I can appreciate that we are not regulars' , but c'mon pops' have a little discretion. Please take this as a cautionary tale, doesn't matter if you have a reservation, doesn't matter if you leave your cell (btw, still hasn't rang) and you pretty much don't matter if you're not a regular'. There is a happy ending...We ended up at the bar at Eleven, I had a great tuna tartare and a piece of fish and Annie had a wonderful order of steak/frites. We won't be back to Girasole."} {"label": 4, "text": "Bravo, Saddle Ranch, bravvooo!!!\\n\\nWent here for dinner on 3.17.13. It was pretty crowded (as it was delightfully warm and a holiday), but our 3-person party was seated within a couple of minutes. We were seated on the patio and it was perfect! Good place to people watch too.\\n\\nService was friendly and prompt. We all ended up w/some sort of burger (get the \\\"Original\\\" - soooo heavenly!). I did end up taking some of my burger (due to large volume) home w/me. They have a nice recipe for their hamburgers. And, they got my order right - bloody rare! Yay!\\n\\nAnd, the best part?? Free green apple cotton candy for dessert at our table? I love it! It was a bit sweet for my liking but I did enjoy poking holes in our spun sugar \\\"torch\\\". You guys are great! I'll be back for sure. You have won my heart!\\n\\n** NOTE: It would be awesome to include baby/wet wipes while being served the cotton candy at the end - that way you're not walking away w/a sticky mess of hands. ;)"} {"label": 0, "text": "We (party of 6) stopped in after my son's graduation for an early dinner. Just before we stopped at Starbucks for an iced tea. My mother still had her iced tea when we walked in and the bartender immediately said that we could not come in with the iced tea. I asked to speak with his manager and he said \\\"he will tell you the same thing\\\". We walked out and went across the parking lot to NYPD and spent $125 on dinner & drinks and had great service. I will NEVER come back to this place. *** Update *** Following is a message sent to me from what was obviously an employee of APC:\\n\\nWell not to be rude but it is against the liquor laws to have outside food or beverages In a restaurant and I know first hand there is a sign outside the door there that states it. So if you get mad at a restaurant for following the rules then you are not a customer that restaurants want. Tara S\\n\\n* Just another reason to never go back and to make sure I tell all my friends and family about the experience."} {"label": 0, "text": "This starbucks is awful. They don't listen when you're ordering don't apologize for having to repeat yourself 5 time. Their rude and unworthy of my business."} {"label": 3, "text": "Firstly, those bastardized pork buns are stupid delicious. \\n\\nThe spicy scale is perfect. BYOB, and there's a wine store right across the bridge. Only inconvenience is that it's cash only.\\n\\nThe food is consistent and delicious. Price is a pretty good deal. I often leave very full. An excellent take on Thai. If only they had pho....."} {"label": 0, "text": "Let me first say, I have been here many times and this was one of my favorite places for Chinese in the valley, but recent changes to the staff, serving portions and quality of food have made me re-evaluate my opinion of this place.\\n\\nI went in today during the lunch hours, having done so many times in the past. The restaurant was empty of customers. I placed a lunch menu order for carry-out. I chose the Kung Pao Shrimp (with Soup and Fried Rice). I ordered a separate pork egg roll as they usually are quite tasty here.\\n\\nWhen the boy was done taking my order, he sat back down at one of the tables and started to resume pulling the ends off snow peas, which he was doing before I walked in. He never washed his hands before handing the food either. Later, one of the kitchen staff came out front and started to talk to him in Chinese with my order ticket in his hand. He then came to where I was sitting and informed me that he had neglected to charge me for the egg roll, but all were on the ticket. I thought, sounds like that is your problem, not mine, since it was one the ticket that I had paid for. I went ahead and paid the extra $1.46 for the egg roll.\\n\\nWhen my meal was ready to go, looked in the bag. I had a bowl in the bag with my meal. In the past, there was a Styrofoam container with rice and entr\\u00e9e separated. Not so anymore. I asked why did I have a bowl, they explained they changed the way they packaged the meals now, but it was the same portion. Ummm.. NOT the same portion at all. I was still upset from the egg roll debacle and now I was getting less for the same price. \\n\\nWhen I got home, I found they did not even bother to provide the sweet and sour dipping sauce for the egg role. Glad I grabbed a couple of duck sauce packs before I left. I started to eat the Dish I ordered and it was bland. No heat for a Kung Pao dish. The Wonton soup was also bland with no scallions and strips of pork in it as before. The rice was very dried out too.\\n\\nSo sadly, this will be my last visit to this restaurant I will be informing all my friends who I spoke to so highly of this place, to reconsider dining here as well. The portion size and quality are not enough to make the stand out from Panda Express. In fact, I would say you get about the same taste, but more quantity from Panda. Darn shame, this was a diamond in Scottsdale, but now is a simply another lump of coal."} {"label": 3, "text": "Went here again (7/5) to get my birthday bowl. GG corporate is pretty awesome and they extended my bday bowl a ways to let me get my bday bowl when we were in the area. Props to them for that. There seems to be a wait almost everytime we go there, but this time my veggies were cooked perfectly and my sauce was almost perfect (I put too much salt..dang) but overall it was a great $16 for 2! Love you GG!!"} {"label": 4, "text": "One of the advantages to being a Las Vegas local, are access to the resort pools. The M Resort has an awesome deal for locals in the summer. $10 for locals, but women can put their name on a list, and it is free entry for the rest of the summer. Sorry guys, you still need to pay every time. However, the last time I came, a friend had rented a daybed, and it was free but there was a minimum of $200 in food and drinks. Well, a huge group of friends came out and did not have to pay entry because we all said we were there for the daybed under our friend's name. And between the 20 of us, we definitely spent way more than the minimum requirement. Best of all, the food and drinks were delish! The pitchers of margaritas and mojitos were pretty potent. They did not skimp on the alcohol at all. \\n\\nI also love that it is so kid friendly. There are these huge entrance sections with only 10 inches of water and is the perfect place for the little ones to just wade in and splash. The crowd is also a lot more laid back and chill than the strip resort pools. There are also a ton of families. But, my favorite perk is the fact that it is not a long hike to get to the pool from the parking structure. \\n\\nThe servers are super friendly and we rarely waited to get anyone's attention. And if you are a guest of the hotel, definitely make time to relax poolside, soak in the vegas rays, and enjoy a cocktail. \\n\\n*Yelp 100 Challenge: Review 50/100*"} {"label": 2, "text": "The shrimp tempura almost didn't even have shrimp in it and it was extremely over cooked and greasy. The waiter was ignoring us and I had to call out for someone to come bring us the bill. The food was just okay, it just so happens to be near my house, however I don't think I will come back. It just wasn't anything special. The presentation was nice though, the rolls looked pretty."} {"label": 2, "text": "I must have driven past Franks A Lot one hundred times before I ever thought to give it a chance. Franks is on the east side of the road that becomes, airlane, right behind the airport. As I take airlane to work every morning to avoid a few lights, I kept seeing Franks and finally decided to try it for lunch. \\n\\nWhat can I say? A solid hot dog, great price point and an EXTREMELY friendly staff. I haven't pegged if its a family running it from front to back, but I think it is and let me say, they do it well. There is a drive through as well as basic patio seating. Make note, they only take cash, but don't worry your lunch wont be more than six or seven dollars anyways. \\n\\nTheir specialty is the Chicago dog, which is covered in onion, celery salt, sports peppers, and tomatoes. Grab a side of their freshly made french fries and you are out the door, loving life. Their menu extends to service polish sausage, cheese fries and even a philly cheese steak, but I have remained loyal to my Chicago dog....for now. \\n\\nIf you happen to find yourself in the area, I say check it out."} {"label": 1, "text": "Soo upset with this place! I used to eat here all the time when I lived in Utah and I loved it, I love the honey bacon club sandwich and Thai mango salad, however at this location I have twice in a row now had dirty lettuce and bugs in my salad! I guess if you avoid he salads you'd be fine. Soo disappointed and will never eat at this Zupas again :("} {"label": 3, "text": "It's a divey little bar in a sketchy part of town and for what I this better than most.\\nKaraoke Wednesdays\\n$1,50 beers during NFL"} {"label": 3, "text": "Average taste, huge portions"} {"label": 1, "text": "Store and gas island are dirty. The first pump that I went to wasn't working with credit or debit cards. The store is not maintained very well, which is apparent with the dirty condition and the pumps not working"} {"label": 4, "text": "Best fast food burritos in town. Pancheros doesn't touch this place. Adobe is a close second. Go with the Barbacoa."} {"label": 3, "text": "ichiza sent us here after having us wait 40 min with a baby for their estimate of 30 min, only to then say it would probably be another 45 minutes. not sure if that was BS or not but we couldn't really chance it. \\n\\nyu-yu was on my list to try so we took it in stride, and it is just a short walk. small but very welcoming place with fantastic service. the server's english was not very good but she was extremely attentive as was the whole staff. if you have a family with small children, it's certainly much more tolerable than the hustle and bustle of ichiza.\\n\\nour young nephew gave a big thumbs up for the tempura udon, as well as the jidori cutlet. i thought the jidori cutlet was awesome...crispy and moist and sizable. we also had the fried jidori which i really enjoyed. the yellow tail carpaccio was excellent,. as was the mini toro bowl (nevi toro-don) and the kushi age bowl (three kushi age's on a bed of rice). the marinated squid and octopus was also good as well as the agedashi tofu. all prices quite reasonable. i'm glad we got shuffled over here. It's worth repeat visits."} {"label": 1, "text": "Went back after friend wore pants....waste of money slow as hell for service then they messed up a lot of wings then they got confused....I finally got my food after explaining they are idiots the bouncers \\\"regulators\\\" arnt too bad the whole shopping center security is annoying which made our night even worse doesn't Toby Keith's have its own security why do they need more? Anyway at least we got in this time disappointed though....."} {"label": 4, "text": "Went here today and this place was great. All my coworkers gave about there gluten-free and vegan donuts but I went with their snickerdoodle. Moist, chewy. Just the right amount of sweet. And you don't feel quite as bad about eating it because they use the highest quality ingredients. I recommend it and I will def be going back real soon."} {"label": 2, "text": "Items sampled include: \\n\\nStrawberry Doughnut\\nPecan Honey Bun\\nChristmas Tree Old Fashioned\\nChocolate Croissant\\nHam, Egg, Cheese, Rosemary Bechamel Wafflewich\\n\\nDriving to Vegas for the first time and thus with far more off-strip mobility than prior my Christmas vacation began in Henderson as I awaited the arrival of my friend's plane from Florida - a perfect time for pastry beginning at former Bouchon Bakery master Chris Herrin's Bread and Butter, a large bakery and sandwich shop in a rather unattractive strip mall but a true case where you shouldn't judge a book by its cover.\\n\\nFeaturing friendly service, ample seating, and a selection of pastries both classic and novel I was lucky to arrive just as a fresh order of brioche strawberry doughnuts were emerging from the fryer and identical to those at Bouchon both the eggy dough and thick jam were expertly crafted - a theme that would carry over to both the crisp and flaky chocolate croissant and the nearly half-pound cupcake, rife with cocoa and topped with thick vanilla frosting. Less successful, the honey bun was simply a case of an item sitting on the counter for too long - the flavor fine but the yeasted dough already getting weighed down by the ample, rich toppings.\\n\\nMoving to more savory options, the restaurant's signature Wafflewich would prove to be every bit as delicious as any sandwich crafted of similar high quality ingredients but literally drowned with creamy Bechamel I personally would have preferred the waffles to be a bit more crisp, perhaps even a bit 'crunchy' for texture...but I have to say the rosemary was an inspired touch to what was otherwise a well executed croque madame and although I'm not sure I would call Bread and Butter a 'destination' bakery I'd certainly return if driving up from Phoenix again."} {"label": 2, "text": "Sought this place out because it was across the street from my hotel, but was pleasantly surprised by the service and tasty entree. I'm not a fish person by nature, but after a long day of tasting cheese I wanted a relatively light dinner and ordered their halibut - served over flavorful mashed potatoes with an awesome creamy (but not heavy!) sauce. The fish was tender, flaky and moist, really nicely done. \\n\\nThe goat cheesecake dessert was a lovely cheesecake, but unfortunately drowning in a far too sweet cherry sauce. I wondered if this was to smother the goat cheese flavor in the dessert - but if someone doesn't like goat cheese, maybe they just shouldn't order the GOAT cheesecake? \\n\\nThe wine was lovely although it cost twice as much as the one I thought we had ordered... either myself or the server was not watching my companion closely enough when he ordered it!"} {"label": 3, "text": "I have been to Kincaid's for business and pleasure and all the times I have gone there, its been fantastic, classy, and delicious. Thumbs up!"} {"label": 2, "text": "Descent hole in the wall local's bar."} {"label": 4, "text": "I still continue to go to this place on a regular basis. The food still is always superb and the service there is impeccable. I've taken lots of different people there, and everyone has always loved it. If you're in this area of Charlotte, you should definitely check this place out. It's one of those hidden gems in a strip mall that you'll be happy you visited."} {"label": 4, "text": "We love this place. All the food has great flavor, but my personal favorite is one pork enchilada with green sauce and a short rib enchilada with red sauce with lots of pickled onions and cabbage slaw on top. We have two young children and it is their favorite place. They get to watch their food being prepared, don't have to wait for the food, and all of the staff are super friendly and helpful. We like it enough that we have brought out of town guests too."} {"label": 2, "text": "I've noticed inconsistent reviews here. People are either really happy or really ticked off. I live on the other side of the universe from this shop, and I have a \\\"regular\\\" shop near me which I visit 2x a month. However, this is the only shop I have found to do \\\"creative\\\" designs (like a plaid pedicure at Christmas). \\nI have been here 6 times and have been very pleased. The shop is in a bad area, so I don't know what people expect. Also, when English is not a first language and the shop employees are not from this country.....you sometimes have to make allowances for culture. Yes - I have left nail salons because of a lack of friendliness, cleanliness.....and yes, I wish those who open businesses in our neighborhoods would prioritize learning how to do business according to the client's expectations ......and not their own. There ARE nail salons where they have learned to do this: speak English, be friendly, run an organized shop, be professional. This shop has a lot to learn, but I've never received a \\\"bad\\\" pedicure."} {"label": 2, "text": "I am a real food guy. A good meal makes me very happy. I am very familiar with and love Japanese ramen. I had read about this restaurant and had lunch here today, but when I left, I only had a small smile on my face. I had the Tonkotsu ramen, a good basic ramen.\\n\\nThe noodles were very small, and all stuck together. How does that happen? I like thick and chewy noodles, so I was disappointed.\\n\\nNext, the broth. It was thin and not very flavorful or rich. Had no depth, a single note of flavor. \\n\\nThe pork bacon pieces were smoky and flavorful, but only two small pieces?\\n\\nThe motif is Tokyo ramen shop, with a long counter with stools, facing the kitchen, but not within view of the chefs. A few tables are against the opposite wall. It is quite attractive, really.\\n\\nI hope they stay around long enough to find their way."} {"label": 0, "text": "I was looking forward to giving this place another try after being thoroughly un-impressed by this place in 2007, but after seeing this joint on Groupon Now! I thought I'd give it another chance. \\n\\nI never even got to taste the food. I walked into the restaurant and there were three people sitting at a table who all abruptly looked up at me when I walked in as though I was interrupting their conversation. One of the women got up and gave me a menu and as I perused it, I handed her my Groupon. In broken English, she told me that the Groupon was not good for that day, though it clearly said that it was good on that date from 4PM-8PM. She called her manager, and he supposedly said that I should come back tomorrow with the Groupon. I tried to explain to her that the Groupon was only valid for that day, and she didn't understand. \\n\\nI finally left, and walked to the Chipotle located convienently about 100 feet from the door of El Patio. I'm normally all about supporting Mom & Pop places, but this place has and probably always will suck."} {"label": 3, "text": "Pretty much a place to drink and eat sausage it appears. Yes, this is unlike my drinking venues when i went to college when all we needed was the finest domestics and a sweaty small dance floor for drunken make-out sessions. The handlebar has bud lught, but mill is focused on craft beers and this place also gets fancy with pretty lights and an outdoor patio or two. I sat at bar and there was a more festive asu crowd watching the devils lose. Happy hour had good drink specials and i also tried the fresh cut fries, which were just average as these didnt have skin on and were kinda stubby. Blue cheese bacon dipping sauce was the highlight there. Another good place to drink it up. TV's are too spread out at the bar though."} {"label": 2, "text": "They were solid. The po boy was good."} {"label": 4, "text": "Upon arriving and looking for a real estate agent I didnt know what to expect. I called Tucker and he was fast, willing, and able to accomodate my needs. Tucker is totally honest and makes you feel completely comfortable while doing business. I would highly recommend Tucker and will continue to work with him in the near future."} {"label": 4, "text": "Awesome tasting pizza!"} {"label": 3, "text": "Dairy Queen really does not need a review. Only place better for icecream is your mom and pop stores. Place was clean, service was quick (oh yeah, we were the only ones in there). $7.80 seems a little high for 1 wafflecone and 1 icecream in a cup."} {"label": 1, "text": "Another run-of-the mill Americanized Thai restaurant that seems to be the norm around AZ. Rubbery meats, American broccoli, boring carrots and zucchini. No spice factor, few herbs and fish sauces, no authentic dishes, or dishes done authentically. Where's the roasted duck red curry, larb salads, Asian/Thai vegetables, whole-fried fish, papaya salad with blue crab? Oh, I forgot I'm in Central Phoenix. Geeze, I'm such a food snob. If ya'll think this is good, your mouth will MELT when you get the real stuff. On the plus side, it's a nice, small restaurant and was very busy at lunch. To-go orders don't get the house salad they serve but you do get a little eggroll wrapped in foil.\\n\\nMy search for true Phoenician Thai food with bold, complex flavors continues. Any leads would be greatly appreciated."} {"label": 3, "text": "Huge Menu, Friendly People, Good Food. I really like oregano's for their wide selection. I took my date here in lieu of cooking (unfortunate bill issues left me with no gas for a few days) and she ordered the ravioli and I got the BBQ chicken thin crust pizza. It was really flavorful and I enjoyed it. The only downside (which cost them that fabled 5 stars) was the fact that it is strictly call ahead seating. This place gets BUSY... and when it gets busy the wait can be pretty bad because all of their food is made from scratch (you can taste it). Other than that... fantastic meal and get the desert cookie thing they have. SOOO Good!"} {"label": 2, "text": "went for dim sum last summer after graduation MEDICORE! it was not that good at all"} {"label": 4, "text": "Juan and Ray provided the best carpet cleaning service I've had in 20 years. Punctual, well groomed, polite and very knowledgeable about carpet cleaning, they are clearly professionals. The work quality was outstanding. Furniture and walls were properly prepared and the carpets were thoroughly cleaned in 45 min. I appreciated that there was no up-sell. I bought a Groupon and it was honored with no nonsense about extra dough for trip charges, deodorizers, Scotchgard and stain removers. They just cleaned my carpets professionally - no negotiations. Mom recommended to me, now I recommend to you. I will definitely use from now on."} {"label": 4, "text": "Had a great time & the views were awesome. Go before 6:00 & save yourself some money & if you drink do the happy hour for an additional $5.00. Went on a Monday around 5:30 & had a short wait & did not need to buy drinks at the bar since we had happy hour tickets. We had 24 of us in the pod & our group of 4 was each able to get 4 drinks apiece in the 30 minute ride. 4 drinks for an additional $5 or a drink from the bar where prices started at $7.00 your choice."} {"label": 1, "text": "Not exactly what I would call a great place to eat. If you want to take your teenager out for a shake or ice cream you may enjoy it :)"} {"label": 1, "text": "I am not a fondue fan so I wasn't expecting much out of a group meal but our service was extremely slow. I am under the impression they get a lot of groups and we had made a reservation way in advance. Wouldn't choose to come here again."} {"label": 2, "text": "At 5:30am on Las Vegas Boulevard, Denny's is your friend\\n\\nI usually do not have much love for Denny's these days, but after a long night of partying, this location on the Las Vegas Strip can be just the right place for the right price. \\n\\nDo not go here sober: you will be the only one besides the staff and will not like it. \\n\\nHordes of sweaty tourists and drunken revelers slide through this place 24 hours per day all year long and it shows. It is the dirtiest Denny's you will ever sit in, and that's saying a lot. \\n\\nBut do not mind those minor details; remember, you are drunk and hungry, and Uncle Denny is here to help with that headache. Inside this diner you will experience the greatest craving for substandard food in your life. In a swirling and spinning haze with sounds that cut in and fade out, you will throw out your sensibilities and last vestiges of decency and want everything on the menu like an uncultured swine. Gazing at the menu with a childlike sense of awe and amazement--somewhere in your brain's basement a little voice will pose this question: does this place employ a hypnotist?--you start to feel that each perfectly posed piece of colorful food on the menu is beckoning you. \\n\\nGive into those feelings my hard-partying friend; you've earned the right to sit at the booth of frat kings that has comforted hundreds of thousands of bacchanalian souls coming off 15-hour sprees of drinking, gambling, and dancing with Dionysus just like you. You are now in the sticky, vinyl throne of Vegas. You have arrived. \\n\\n(For the best 24-hour eats in Vegas, head to Mr. Lucky's 24/7 in the Hard Rock Hotel; that diner cannot be beat during the in-between times)."} {"label": 0, "text": "Ambiance is awesome. Service couldn't be worse. I've been here twice - shouldn't have given it a second chance, definitely will NOT give it a third. There are so many other places worth visiting in Vegas. So go take a picture there, but skip ordering a drink. NOT JOKING!!"} {"label": 1, "text": "Yeah, I had to check it out for the little ones. I went on a Saturday night around 6pm, which may have been my first mistake.\\n\\nThe place was sooo loud and insane, it was like Chucky Cheese, without the distraction of the arcade games for the kids. The line for the drink machine was ridiculous. There were 8 people in front of me! I tried the salad with the Italian dressing, which wasn't bad although a bit wilted. The pizza was a joke. I tried the Mac and Cheese, BBQ, Ham and cheese, and the pan cheese pizza. If I had to choose one it would be the Mac and Cheese that was almost decent. The pizza dough was flavorless and quite similar to cardboard. The bread sticks had to be my favorite thing, because they were the only thing that I could stand to eat more than one bite of. I couldn't even bring myself to try the cinnamon rolls or brownies. My Mother-in-law ordered the chicken wings...which I would like to refer to as Mistake #2. They were like microwaved frozen wings, completely soggy and disgusting. She ordered mild, yet they were drenched in a hot sauce that the kids thought were too spicy. I tried one and it was alot hotter than mild. \\n\\nThe only reason I'm not giving this place 1 star is because the service was actually commendable. The bus persons kept the place clean and swarmed the tables as soon as people left. The people making the pizza were also quick to put in special requests as well. \\n\\nI think I'll stick with Chucky Cheese next time. At least there I can MAKE my own salad and the kids are preoccupied by arcade games."} {"label": 3, "text": "This place is great. The papusas are fantastic and so are the banana leaf tamales. We had the sampler platter once to try some different things and everything was great. Service can be a tad slow so don't be in a hurry and your patience will be rewarded. Different flavors from Central America. Yay!"} {"label": 0, "text": "Ordered the Sicilian special. Worst I ever ate. Majority of pizza was tomato soaked dough. Something tasted stale on the toppings. Disgusting!!! This place was actually recommended. Lol what a joke!"} {"label": 3, "text": "Great pizza. Nice owners!"} {"label": 4, "text": "One flat white with two raw sugars, please!\\n\\nLove this European-style coffee spot so much. The coffee is amazing, the snacks are so fresh (not like most stale baked goods usually served at caf\\u00e9s), the vibe is perfect for hanging out solo or meeting a few friends... Oh, and dog-friendly outside! \\n\\nThis place is fantastic, and I think people are starting to catch on. Hands down, favorite hangout spot in Vegas."} {"label": 2, "text": "Supposedly Delux is the only place that sells lobster bisque in all of the Valley. After a week of craving lobster bisque, a friend of mine told me that Delux sells this soup. I've been meaning to go to Delux for awhile. I hear their burgers are the best in the Valley. I got crap on twitter because my friends knew I was going to Delux, but getting the soup instead of a burger. C'est la vie...last week, my cravings were to strong and I had to give in. Burgers will have to wait.\\n\\nI went to Delux 2 Go specifically for the soup. I decided to surprise my boyfriend with lunch and ordered him one too. Delux sells soups daily. They make lobster bisque on Wednesdays. A schedule of their soups is on their menu which can be found on their website.\\n\\nI also ordered the tomato mozzarella salad. I can never pass up a caprese salad. While I waited for my order they offered me a water or iced tea. I thought that was really nice. The soups hit the spot. The salad not so much. The tomatoes and cheese were fresh. I had problems with the olive oil and balsamic vinegar. Both came in their own containers. I tried mixing them without success. I tried dipping it. Not luck there either. It was very diappointing.\\n\\nAll in all, I will be back. Just to try the burger and for a bowl of lobster bisque.\\n\\nI loved the soup"} {"label": 2, "text": "This review is based on their 2 bedroom suites. It's a decent size about 1400 sq ft and layout is like most 2 bd suites you expect. But staying in a 2 bd room suite you expect certain things that you'll sure be disappointed here. First, they should seriously remodel and upgrade the rooms, it looks like a room from the 90's. Secondly, you be very disappointed as the doors separating the bedrooms and the living/dining area are glass door not solid wood doors. You never feel like you have complete privacy eventhough the glass doors are frosted. These rooms are average at best for a 2bd suite. Note: please get the rooms facing the strip if you must stay in these rooms and request higher floors."} {"label": 3, "text": "Went for Sunday brunch. The food was sub-par. Good, but it's breakfast food, so hard to screw up. The service was outstanding. It was a slow morning, so we were able to get to the buffet with no problem. I had one of the made to order omelets, very good. Instead of waiting for it, they brought it down to us. Not sure if this is a usual practice, but it was appreciated. The bagel/croissant was dry. The bacon (from the looks of it), not super crispy. Although I don't eat meat, I have yet to know a person who doesn't like crispy bacon. Potatoes were really good- very impressed with use of the red pepper in them. (So underused an under appreciated by most restaurants). I would go back!"} {"label": 1, "text": "I was excited that they opened this restaurant and was excited to eat here, as I've been at a Steak 'n Shake establishment before. However, this place just did not live up to it's name. \\n\\nFood wise - this location was comparable to the other ones I've had. But, presentation wise - I was disappointed. It's not that hard to put together a burger - but yet they've managed to mess it up. Especially when I ordered the BBQ burger. Most of the bacon wasn't even on the burger - and there was BBQ sauce all over my plate. Looked as if someone had murdered the BBQ bottle on my plate. \\n\\nService is a complete joke. The first time we went - we ordered our shakes before we even ordered the food. And yet - we didn't receive them until about five minutes after we were done eating. \\n\\nThe second time - we saw our waitress only when she came to take our order. We didn't have a ketchup bottle on our table - and asked the person who brought the food if they could bring us one. They never did, so we took it upon ourselves to take a bottle from an empty table. Turns out - that one was empty. So we tried another - which was empty too. By the end of the meal - none of us had any water yet - so as someone was passing by, we asked her to refill our waters as she already had a pitcher. She re filled one of the glasses before running out of water. She said she'd be right back with another pitcher - but never saw her again. \\n\\nThis place needs to step up on their service and fire everyone there that doesn't know how to be a server. \\n\\nI would've given this place one star - if it weren't for the fact that I do love their milkshakes. Just stay away from the Butter Pecan one - but it tastes nothing like butter pecan ice cream."} {"label": 1, "text": "Called a to-go order in last night around 12:30 am. I thought I would make it easy so I ordered two of the exact same breakfast. 2 eggs over medium, sausage patties and french toast. Eggs cooked perfect. French toast some battered and some not. Sausage patties? They gave me one order and they were way overcooked. Sausage probable sat all day and they only had one order so instead of cooking fresh order they gave me only one order. \\nThe food is good for what it is but check your to-go orders carefully"} {"label": 4, "text": "We have 4 dogs and a cat and it takes a lot to make my wife happy especially when it comes to her babies. Dr. Kastner and Dr. W. are both great veterinarians and good people. The staff is awesome and we refer our family and friends all the time. They know us and our babies by name and provide old fashioned customer service. We have been to other vets and they are OK but this place is awesome! Great service, great information, good pricing, and they know and love our family. They listen to our concerns and only provide us what we need rather than selling us services and products just to make a buck. They will always have our business."} {"label": 2, "text": "Corn muffins were amazing and good service but nothing noteworthy here. I have traveled extensively throughout the south and always try to seek out new BBQ. Pork and ribs were good but not special. Sauces were unique but not something I wanted the recipe for. Sides were disappointing, green beans, mashed potatoes and barbecue beans in particular. Everything was over salted."} {"label": 0, "text": "ordered 2 carnita tacos with rice/beans. The food was cold and everything was flavorless. The food was gross and super expensive. Maybe the actual restaurant is better."} {"label": 0, "text": "Today, I definitely didn't have a great experience at MCN. I got my haircut couple months ago from there and I liked it, so I decided to go again for coloring today.\\nI wasn't happy about it at all -cuz I can still see the line btw my root and the bottom. PLUS, they charged me 25 bucks more for the blow-dry without telling me. I wish I didnt go there for the color.."} {"label": 0, "text": "What a mess. \\nAfter making my pumpkin blizzard. They tried to use a regular soda lid on the large then forgot the whip cream. Next after asking for whip they forgot the pumpkin spice. Asian guy working was on the side using his cell. \\nHad to ask for the spice in another container so I could put it on the blizzards myself for the kids. \\nWtf????? It was soo freakin messy and it looked like an ice cream shoved into a cola container at first. \\nThis place needs a serious employee training so they know never to serve something with less quality to the customer."} {"label": 2, "text": "Store closed its doors on tax day, 04/15/13 along with the location on East Blvd in Charlotte :("} {"label": 0, "text": "Ordered from them last night and the next day they turned around and said it was a computer error and that they really \\\"didn't have any in stock\\\". \\n\\nBS. Don't remember exactly what it showed last night but was around 200 when I ordered. The next morning after their cancellation email it now shows 189 and the price was much higher. This does not smell like a computer error - but more like they made a price mistake and blamed it on the computer. I call BS - if they can't even admit when it's a human error... what else will they lie about."} {"label": 1, "text": "I know I'm a bit ridiculous for going to a steakhouse being a Vegetarian. However, I knew I would have limited options and knew what I would order prior to arriving at the restaurant. That being said, my limited amount of options is NOT the reason for my low rating. \\n\\nI went with a few girls for Valentine's Day, for fun and for a nice fancy dinner before a girls night out. We were seated and it took about five minutes before we were greeted by our server (at least who we thought was our server). He disappeared for a bit and then came back to ask what we would like to drink. I fully understand that it was a busy night, but I know that restaurant is busy in general, and can handle busy nights. After our drink orders were taking, we waited about ten minutes before receiving them, and another ten minutes until a completely different server took our orders. I understand its odd that I venture to steakhouses and don't order meat, but I don't make a fuss over what I eat; so I really didn't understand why the server had to give me a disapproving look when I didn't order a meat item. I wish I was exaggerating with the amount of time between when we would see our server (if at all) but I'm not. Our reservation was at 9:30pm and we left the restaurant close to midnight. Considering that this restaurant has earned a Triple A 4-diamond rating, I assume it solely due to the steaks, chops, and seafood options. \\n\\nOn a happy note, I loved the truffle mashed potatoes! Luckily, we were seated close to a window and as always, any view of the fountains is breath-taking :)."} {"label": 2, "text": "I had only been to Andiamo once, a couple years ago and remember loving it. When I had a groupon offer to go back, I was excited and all over it! I brought a friend and my mom who both were so excited to try it due to my past review. The staff was great, the customer service they provided was above average.\\nI wish I could say the same for the food. Now, I have to say 1 of 3 of our entrees was great. Maybe the other two were just poor choices. None the less, it was hard to call good. One of the entrees was a \\\"specialty veal \\\" that had a lemon based sauce. I LOVE lemon, and this was just way too much lemon. Not to mention it was served with a side of pasta with Marinara...the two sauces were mixing into each other due to being on the same plate. Not a good mix. \\nMy Vodka sauce had too large of chunks of garlic, and even upon leaving I felt like you could smell my breath from 2 feet away. Garlic is about all I could taste. \\nI am willing to give it another go one day, when I have extra cash I want to gamble with...I am all for locally owned, family run businesses, but they need to get a better chef!\\nP.S. Entree's average about $15-20 a plate, but don't come with a side salad or soup, so be prepared for spending extra!"} {"label": 3, "text": "Second to Hurley's for good pub grub on lunch. Fish n Chips - with really tasty chips. Stews, burgers, beer, etc. Don't expect fine dining here but expect so much better than those disgusting chain Pubs like Les 3 Brasseurs. One is function over form, the other is form over function. Good honest grub. A few years back I had ribs and they were AWESOME. Great to have right next to the office."} {"label": 2, "text": "First, you don't go here for the food.\\n\\nThe Waffle Shop is strictly for intoxicated (or curious) individuals wandering out of the local bars. It doesn't open until late, the coffee is nothing to write home about, and the waffles are unexceptional.\\n\\nOn the other hand, the atmosphere more than makes up for the mediocre food. The Waffle Shop is a media project run by CMU students, and you can volunteer to be interviewed up on stage, or you can watch others as they're picked apart.\\n\\nGreat fun & inexpensive, to boot."} {"label": 0, "text": "I purchased a Banana Tree from Baker's on 06/15/2014. It wasn't in very good condition to begin with and they only had 2 others. The salesperson indicated that if it didn't do well that I could bring it back. On 7/29/2014 I took the plant back in the pot it came in and with the receipt. Baker's refused to give me another Banana Plant, give me my money back or give me a credit for another plant. This family owned business needs to be bought out by someone with some ethics. I will never shop for plants there again and I have reported them to the Better Business Bureau."} {"label": 2, "text": "The music is great here, it beckoned me to come and sit and pay a lot for a drink. It really is an unassuming nice spot in the middle of the casino. Luckily, it wasn't too packed so my large group could have a seat and have decent service.\\n\\nIf your in Mandaly, like music and such, and just need to take a quick load off, this is a great spot."} {"label": 0, "text": "I'm a transplanted Texas girl from Austin. I was craving a taste of home and saw reviews for this place. The atmosphere is great, the waitress was amusingly surly. Sadly the food was terrible. I don't understand actually having a disclaimer on your menu that you don't season your meat?! However that would explain the ridiculous amount of condiments at the table. I ordered the chicken fried steak and was saaaaaadddly disappointed. It is NOT authentic to not season this dish. It literally tasted like a cube steak dipped in a flour/water paste then deep fried. No self-respecting Texan would do this, and you certainly wouldn't add pepporcini pepper sauce or Cholula sauce to a real CFS! The meat was not the only thing unseasoned, the chicken tenders, potatoes, biscuits and pretty much everything else was tasteless and so bad I couldn't eat it and I LOOOOVE anything fried, so this is pretty bad. We actually felt kind of bad for them when they saw how much food was on the table and we didn't want a take home box. \\n\\nI advise they add salt & pepper at the least."} {"label": 3, "text": "Taking price into consideration, the food here is nothing exceptional...greasy French bistro stuff. But the view from the patio is exceptional for people-watching! It faces right out onto the Vegas Strip, so you'll get an eyeful of the wacky passers-by and street freaks, with the occasional spouting of the Bellagio fountains across the street to liven things up.\\n\\nIf there are no seats available on the patio, however...no dice. The food isn't worth coming here without the view."} {"label": 4, "text": "I was very impressed with the overall experience I had at the JW Marriott. The hotel grounds are beautiful, you feel like you're in a tranquil garden with streams of water and lush greenery all around. The rooms are beautiful, the bathrooms are like spas with big bathtubs, a shower with a large rain shower heads, the WC is in a room by itself. The bed was super comfy, I slept soundly. The price was phenomenal (I booked and paid online for a nice discount). The service was 5-star. I was here on business and it felt like a vacation. Thank you JW Marriott for surprising me!"} {"label": 4, "text": "Believe the hype; this place is flippin magic! The quality, taste and execution of the humble dumpling at this establishment is nothing less than 5 stars. They know what they're doing and the end result is a mind blowing dumpling that's good either steamed, fried, or in soup. Don't forget to squirt some vinegar to cut through the richness; that takes it to a whole other level. \\n\\nAt lunch the salads are $1, take advantage of that especially the cabbage/wasabi salad, or order all of them; for $1, what have you got to lose except find yet another addiction. \\n\\nFrom the outside it doesn't look like much but if you are in fact a legitimate dumpling fan, passing this place up would be a huge mistake. My only dillema is that there is nothing close to something this well executed back home so until I'm able to return to Montreal all I can do is daydream."} {"label": 4, "text": "I drive from North Scottsdale to see Karen. She's been doing all if my kids hair for years since she was at the Scottsdale location. Coming from NYC I was very particular in who touched my sons hair. I like his hair cut not shaved like a barbershop. She takes her time and does exactly what I ask her to do."} {"label": 4, "text": "I've been going here for about 4 months now and have seen great results. They keep a fast paced creative workout, only 30 mins in most cases. For as many times as I've gone, 3 x week for 4 months, we always do a new exercise that keeps things from being boring. Of course the workout are targeted and they keep a log of everything. \\n\\nIf you can afford it the personal assistance can't be beat. I was in ok shape going in, and it is still a challange everytime. \\n\\nAll the trainers are pros, i worked with Jason and he is patient and professional."} {"label": 1, "text": "I came in here the other day looking for a good pair of shoes to do me for the Moonwalk. In fact, I came in having just done a 9 mile walk. \\n\\nI had a few minutes to take a look at what they have on display before someone offered to help me. I said I wanted walking shoes, we verified my size, and away he went. I found this kind of interesting - what about the price? I couldn't help but notice the fact that most of the running shoes were around the \\u00a3100 mark though ranged down to more affordable prices. Are the clientele here the type to not look at price tags? And what about style? Ok I realise they're exercise shoes, but surely people have a style preference?\\n\\nThe guy came back with a stack of boxes and took out the first pair for me to try. They were grey with pink detailing. I cringed that the pink but duitifully tried them on. I found them hard and uncomfortable and said this to the guy who responded \\\"they're walking shoes, that's how they're supposed to be\\\" - oh, but why? Why is it that apparently walking shoes are hard while running shoes have bounce to them? He went on to explain how arch support works. I know how arch support works and am going to assume that running shoes have arch support, so this doesn't actually explain to me why walking shoes are so hard. Anyway.\\n\\nBased on my feedback, he presented me with a pair of aqua and orange shoes. Seriously. I said they were way too flashy so he went to get a few more pairs. I was then given the option between silver and purple, and blue and red (or something). I said they were all far too colorful and was told \\\"Well, that's all we have, sorry\\\" at which point he turned around and immediately started helping someone else.\\n\\nAm I the only person to come in here looking for good shoes that don't blind passers by? Do they really only have ridiculously coloured walking shoes? \\n\\nAlso - WHY was one of the guys working here wearing teeny tiny running short shorts?? Ok I get it, you're a runner. You know what you're talking about. Do you have fantastic legs? Absolutely. Do I want to be just about eye level with your barely covered arse when I'm trying on shoes? No. I dont. \\n\\nFar from my experience, everyone else in here was getting excellent service, getting a chance to properly try out the shoes on treadmills. From what Alison K has said, this is much more than just a shoe store. \\n\\nUnfortunately, for whatever reason (I can't help but wonder if my post-walk attire was why) I didn't receive this kind of service and what I experienced won't see me returning."} {"label": 1, "text": "While I still enjoy the atmosphere of Razzoo's, something has changed. I don't know if I'm older (okay, I know I'm older), or if they've cranked it up a few notches, but their food is now too much for us to eat, and I'm not talking about the price, which is about the same.\\n\\nEverything on the menu, from the dirty rice to the fried green bean appetizer and the chicken pasta has a kick to it. Consider yourself warned. If you want it spicy, then this is probably your place. But what used to be \\\"taste with a bit of a bite\\\" is now \\\"spice with very little taste\\\". Or maybe it's just that there is so much spice that it kills the taste buds long enough to remove the taste. Tough to say that there is a difference.\\n\\nOn the bright side, the place is fun, and the servers are as friendly as ever - it's just that the food has really gone downhill.\\n\\nSweet Tea Report: Not sweet. At all. Not in your wildest dreams would you possibly imagine that this tea has ever even thought about being sweet. I would hate to even try and think what their regular tea taste like because the sweet tea is so not sweet. Move along."} {"label": 1, "text": "Worst tapas for the price. Ever. I think we paid $8 for two of the tiniest dumplings with barely any filling. We reasoned that the olives, for $5, were the only fairly priced dish. And it's not that we're against high priced food, not at all, it's just what you're getting for that price... which is the worst pita bread that you could get at a restaurant that claims to be serving freshly prepared food (it was likely purchased from the Southside Giant Eagle).\\n\\nWhat hurts even more: the cocktail menu. We were shocked and offended to find a martini (a proper gin and vermouth martini) called a \\\"stuffed up\\\" - it's bad enough the add martini to drink names that have no right being called a martini, but to call a martini anything other than a martini is outrageous. They mutilated the classics like mojitos and tom collins and made them $10. The $10 tomato juice and tomato vodka that I got was delicious, but I felt that the price gouging on both food and drinks was highly... aghhh! Just don't go.\\n\\nI was also kind of taken aback that the waitress asked the standard \\\"have you been here before\\\" spiel that you'll usually get a national chain. YES we know what tapas are, stop pretending like you invented some kind of new cuisine that needs to be explained to us.\\n\\nNice atmosphere and nice people, but go somewhere else. Like Ibiza."} {"label": 0, "text": "Good pizza; super yummy. EXCEPT for when my boyfriend threw up all night, and I had to rush him to the ER. We thought he had colitis... Until the next day when I threw up! I don't throw up and haven't since I was 8. So this made me feel the worst I've ever felt. My boyfriend's aunt also got sick. I read recent reviews that workers sneezed and made the pizza and such. If you're going to eat here, make sure you watch the people that make your pizza!\\nTo be blunt, this is probably the most disgusting experience I've ever encountered."} {"label": 2, "text": "It was just OK....nothing to write home about. What turned me off the most was that I stood in line for an omlette for 20 minutes on a Monday morning. Not really sure why they had one person on the omlette station, should invest in expanding. Some of the food was a little strange, boiled prunes. At $15.99 I'd go back only for the value, but McDonalds would suffice."} {"label": 3, "text": "Mamma better slap me, because I just sinned... \\n\\nLet me explain, I just got spoiled, I was rewarded with delicious food, and I didn't do anything to deserve it. You heard me, landed in Charlotte and after checking into my hotel, I decided to B-Line it to Mert's; because there was a need in me to have some good food, and I got delicious food. \\n\\nFirst let me comment on the service... it was genuinely amazing. I was promptly seated, and the hospitality was refreshing. The server helped me patiently figure out what was good, and we settled on Southern Fried Chicken, Collard Greens and Mac & Cheese. The Cornbread came out first, and it was mildly sweet, and tasty. \\n\\nLet's break down the meal.\\n\\nFried Chicken: From the moment I took my first bite of the chicken breast, it was perfect cooked, juicy and hot, the meat was lightly battered, and the batter that was on it, was seasoned well. It was a one of the better pieces of friend chicken I have had, not dry at all. I would eat this every day, if I lived here, and I didn't have to worry about eating fried foods. Recommendation, eat it, yum. \\n\\nCollard Greens: I've had collard greens before, and this was good as most. Admittedly, never had it with tomato before, but it was still delicious. I liked the flavor, and the greens were tender, soft but with a nice bite. The portion of the side was right, and complemented the chicken right.\\n\\nMac and Cheese: Yes Sir, this stuff was creamy, delicious, sauce done with tons of cheese flavor. It was cooked right, because you don't see any sauce/oil separation. In fact, all you do is taste the various textures, from the small clumps of cheese, to the noodles which are just cooked past al dente, but not much after. It's like creamy goodness, yummy heaven, sometimes, I think you can make Mac and Cheese just the entire meal. \\n\\nHere we go, I love good food... but like a good infomercial... THERE'S MORE!\\n\\nWhat in the world is a Sweet Potato Cake? That's lovely stuff, I had some, and it's like a tasty and the cream cheese frosting was amazing. I think they spiked it, crazy amazing, not overly sweet, the texture was nice, and it melts in the mouth.\\n\\nHere's the kicker; I ate all the food and this doesn't really happen much, but it was perfect portion. I'm 6'1, about 225lbs, and I thought all this southern comfort food would leave me heavy; but nope, it was just the right amount, and all for 15 dollars, with a coke. \\n\\nLike many other Yelpers, KICK ASS food. Location isn't easy to find at first, but you want food, and you are in downtown, make this a perfect spot, for you and all your friends."} {"label": 0, "text": "Delta sucks. They delayed our flights so we missed connecting flight and then mixed up our party (even though we booked together) to different flights. The lady then told us it was our responsibility to make sure we were on the same flight when we booked. We showed them original booking form and they told us it doesn't matter because we were going to miss our next flight anyways. (Umm that's their fault). We were delayed total of 5 hours... To top it all off (I know it's not their fault)... We sat on runway for 2 hours. I will never fly with them again."} {"label": 1, "text": "We went here for lunch over the weekend, having heard great things. The place was absolutely packed, which seemed a strong indicator of the quality of the food, and the service was great. Naturally, I was expecting the burger to go hard (this place does have the word \\\"burger\\\" in the name, after all), but, wow, what a disappointment.\\n\\nI had the Know Poblano Burger. First, let me say that the combination of grilled poblano and manchego cheese was excellent. If that had been all I ate, this would be a different review, though. The problem with flavorful toppings is that you cannot use them to disguise an under-seasoned burger, and that's exactly what I got.\\n\\nThere was virtually no salt or pepper on the patty -- a big issue when the beef is 3/4 of the actual burger. Does anyone in the kitchen have basic culinary training? I'm not even a trained chef, and I know that if you forget to season the main ingredient and attempt to cover it up with ingredients that are seasoned, the whole dish comes out bland. You can't put spicy poblano and salty, melted cheese on top of a flavorless puck of beef and expect me to like it.\\n\\nEven the bun was soggy, which is mind boggling. How does a place that specializes in burgers not know to put some sort of leafy green between the meat and the bun? This is textbook stuff.\\n\\nAlso, the place was hot. When there's a weekend heat advisory, you might want to turn your thermostat down a few notches -- especially when the restaurant is packed with warm bodies.\\n\\nBy the way, that second star is for the fries, which were perfectly cooked."} {"label": 4, "text": "Friendly and superior customer service brings me back to them time and time again. My packages are always delivered on time...I do all of my shipping, printing and purchases at Cliff's Pony Express. I highly recommend! A TEN PLUS!"} {"label": 4, "text": "Absolutely love Nevada Nails everyone is very friendly here. Lyn the manager is very nice and very good at what she does, of you are looking for designs Lyn is your girl . Lyn also does the best eyebrows.\\n\\nJORDAN IS THE BEST. He takes his time (literally) but everytime he does my nails they last twice as long. I've been coming here for a year and half and do not have any plans of going else where"} {"label": 0, "text": "Open till 11 pm? came at 9:30 they couldn't do my acrylic fill because two people were in front of me?! 'We don't have any openings, sorry' Are you kidding?"} {"label": 0, "text": "Easily the worst Burger King in Vegas.. Maybe the nation. Last night I went though the drive thru because I wanted to try the new whopper, after waiting 20 min. I finally get my order and bring it home only to find out it wasn't my order.. Tonight I go there because I really want to try the new whopper and again after waiting 20+ min. They forgot half my order. I won't be back. And if the owner does end up reading this review then he should seriously consider finding new management!"} {"label": 1, "text": "As with most fast food joints, this McDonalds is hit or miss. I'd say about half the time I get out with exactly what I ordered and no strange encounters. \\n\\nThe most common problem I've had here is getting sauce for my nuggets. They usually ask when I'm ordering, but I've learned to double check when I get my bag anyway. Once, they distracted me from checking for sauce by failing to give me a straw. I got my straw, forgot the sauce. \\n\\nOn one visit, the girl at the second window made it through our entire exchange without actually speaking to me or looking at me.\\n\\nThe food is consistently typical McDonalds food, which isn't good, but it's what I go to get. The line tends to move quick with the double ordering lines. The location couldn't be more convenient to my house, which is probably not a good thing. Overall, it is exactly what I expect and I know the subsequent stomach ache is my own fault."} {"label": 4, "text": "holy f-ing man, Francesca was so awesome. I wanted my hair up in a marie antoinette hair style for my wedding, so I sent her a picture of what I wanted, and she told me no problem, unlike many of the other hair stylists who I had contacted in vegas who told me no, or quoted me at a outrageous price. she is very reasonably priced, and does a such a good job of making you feel so pretty. I loved my hair, it even looked better then the picture I sent her! so thank you Francesca, you are the bees knees!"} {"label": 1, "text": "Had my nails done for my wedding. VERY overpriced and quality not the greatest either. Just went because we were staying at the Monte Carlo. Would not go back."} {"label": 4, "text": "This place was great. I have nothing to complain about. Happy hour menu, great service, great food. That's all I'm really looking for when I go out to eat. I wish I snapped some pictures of my food! Open late, great place to stop and get a bite late at night!"} {"label": 3, "text": "I've been going to Darque Tan on and off for about three years now. This location keeps a nice, clean store and offers about 20 beds of varying intensity levels. I usually use a level 2 bed which carries a max of 20 minutes and gives me a nice color.\\n\\nI went in today to buy a new package after taking a 6 month hiatus from tanning, and the sales associate was incredibly helpful. She took her time pulling about five bottles of lotion off the shelves and explaining all their different qualities and price points; she was very knowledgeable and I really appreciated her doing that. She didn't just pressure me in to buying the most expensive lotion they offer. \\n\\nDarque Tan offers monthly memberships as well as pre-paid packages; I use the $33.88/month package that allows for unlimited tans in level 1 and 2 beds at any DT location.\\n\\nThe only reason I didn't give five stars is because their lotions are pretty pricey. I bought a \\\"middle of the road\\\" lotion with bronzers and DHA properties and it ran me $92, but they are offering a special right now that purchasing a lotion gives you money credited back to your account for upgrades."} {"label": 1, "text": "About the best thing I can say about Subway is that my tastebuds will never be offended by flavor when eating there. And I mean good or bad! The thing is, Subway is just so bland at best. And it seems like they have no quality control over their restaurants. This Subway seems to be one of the better ones, meaning that it's bland.\\n\\nSo what was I doing eating here yesterday? A friend of mine came to visit me for the weekend and I had no time to do any grocery shopping. Plus, I had to go do a home visit as part of my job, so I needed a quick lunch. Quick and bland. Believe me, although it wasn't horrible, the Italian BMT sub is far from an Italian sub."} {"label": 1, "text": "I'm a great fan of anything Latin and was really excited to check out this Cuban inspired club/restaurant on Rose Street. I was sadly disappointed, as the club was far from full and there were quite a few dodgy characters there whom I suspect might be regulars.\\n\\nThe only thing I did like was the music, which was a mixture of hiphop, rnb, dancehall, latin and reggae! I do find it's really hard to get a DJ to play some Ricky Martin, but valiantly keep trying. They also claimed to serve food until around 3am, which seemed like a God send because I'm usually ravenous by this time. However, they disappointed me again saying the kitchen had closed! I pointed at their own sign in vain (and in desperation), but there'd be no food for me that night. Pity really."} {"label": 3, "text": "We were in vegas to celebrate a good friends 50th birthday. I really liked going to Fremont, definitely the low rent little stepchild to the Mega-theme park strip. My wife had never gambled before so Fremont was a perfect place to start. The tables are cheap and most of the people working seem pretty friendly. If your not looking to be a high roller and just want to have some fun and drinks you cant go wrong. We had fun playing roullette and also the vidoe poker slots, which seemed much looser than the ones we played on the strip. \\nObviously the strip is much more impressive than Fremont with its gigantor theme park casino hotels, but I have always liked that more edgy element that a place like Fremont seems to bring. \\nThe light show is pretty cool as most of the reviews mention..."} {"label": 4, "text": "Been here before to skate and its very nice, friendly, and not crowded by any means :)"} {"label": 0, "text": "If you want great tasty boba, head next door to Super L Ranch Market. If you want fresh daily baked breads, again, head next door to Super L. All products are made fresh daily, no shipment come in weekdays. All are freshly made for your enjoyment."} {"label": 1, "text": "This hotel is very kid friendly with the \\\"fun dungeon\\\" and jousting show\\nThe arcade games are a bit pricy and the show is expensive. The room are ok they are very small and the beds aren't that comfortable this hotel is definitely just a place to sleep not to hang out it"} {"label": 3, "text": "We went to the Flame because it earned Desert Companions best downtown steakhouse award. And it earned it. \\n\\nNow let's stArt with this: it's downtown people, it's not the strip. It's not a celebrity chef, it's not a sparkly new hotel. It's old Vegas and I am down with it!\\n\\nThe prices can't be beat for a steakhouse. I started with the garbage salad and I highly recommend it. It's iceberg with artichokes, kalamata olives, mozzarella and salami with a lemon vinegarette. My friend had the wedge and the dressing was delightfully garlicky.\\n\\nNext came the filet mignon with bernaise. As good as I have had. For sides we got the Mac and cheese and onion rings. \\n\\nNow, at six bucks the desserts are cheap, but next time I will skip them. Nothing worth writing about.\\n\\nOn Friday there is generally a coupon in the Neon section of the paper for a free bottle of wine....take advantage!!!"} {"label": 1, "text": "Linda would groom both my dogs. I enjoyed her service but unfortunately left that place because she no longer works there and the two lady's that took over are horrible groomers and the prices went up."} {"label": 3, "text": "So.... You are at the Cosmo. Expect it to be expensive and decadent. But then again, you are in Vegas at the City Center! What more could you ask for? AYCE Bone Marrow perhaps? Gelatto? Seafood? Fancy salads? Pappardelle? This place serves it up. I advise arriving right when they open so you can avoid waiting in line for hours.\\nI like this place because it keeps my portions on check. As stated by Cathy C, they use the pre-plated method. This system enables you to try everything without feeling like your plate is covered with glop's of food. Great for a gobble monster like myself. I adore the salad section. Don't get me wrong, I love my proteins, but found myself going back to the greens. I feel like they use minimal salt so that you can season to taste. The chimichurri sauce at the carving station is pretty flavorful though. Fair warning! Your breath will not smell so heavenly after eating the chimichurri!\\nI think what you have to keep in mind is that you're not only paying for the upper echelon of buffets. You are also paying for the experience. Your first point of contact is the hostess who rings up your bill and another hostess who takes you to your table- both accommodating, happy and super nice. Every waiter I've had goes above and beyond the norm. Now, if you would rather be left alone to eat in peace and rather not spend the $cA-chiNg$ for a higher end all you can eat.... Well, then this is not the place for you my friend."} {"label": 2, "text": "I was super excited to try this place I had only heard good things. \\n\\nAs always I'll start with the positives. \\n\\nVery clean dining area but it just opened so I expect that. \\n\\nGood malt & good fries. I tried the black bean burger. I can't say it was bad but it's not my preference. It was just that, black beans & only black beans with spice. No other veggies so I'm sure some enjoy this type of burger but it just wasn't my cup of tea. \\n\\nNow onto the negatives. First, it was raining like crazy we parked right in front of the door and have a newborn so we made a mad dash for the door. To my surprise when we opened it there stood two employees chatting guess they couldn't open the door for customers? Strange. The employees were just awkward, first job for majority of them I'm sure but very weird. No sense in going into further detail but very weird behavior. They charged us wrong. Charged us for a root beer float rather than just a root beer. We signed & then recognized the error so they fixed it but we'll have to watch our statement to make sure we don't get charged twice. \\n\\nAs we were \\\"enjoying\\\" our meal someone was banging very loudly on the back door. For a few mins this went on.Another patron had to get up and inform an employee. Turns out another employee got locked out in the rain & I guess they couldn't walk around to the front of the restaurant. Again, weird. Let's bang on the door with a restaurant full of customers. \\n\\nI feel Im being beyond fair with 3 stars. We'll try it again but most likely order togo."} {"label": 4, "text": "They have finished the renovation of the driving range and it's fantastic! On one side they have the normal hitting stations where you can get balls from a dispenser. On the other side is a double decker range which is all automated. You pay and get a ticket inside, input the number into the computer at your station, and it automatically tees up each ball for you. You can put the ball on the mat if you don't want it teed up and you can also adjust the tee height to match the club you are using. It will bring the next ball at the same height until you change it. The best turf driving range around!! Check it out!"} {"label": 0, "text": "Thousands of people immigrate to our country in the hopes their children will build better lives for themselves. Many of these children succeed. Those who don't hang out in Metrocenter Mall. \\n\\nSimply put Metrocenter is a haven for wanna be hoodlums of all varieties. \\n\\nAvoid like the plague."} {"label": 2, "text": "I finally had Five Guys. We made 800 jokes on the way, after we ordered, I swore the cashier told us to enjoy some penis while we waited. Excuse me? Oh. Peanuts. Of course, all burger joints have peanuts?! A bit bizarre, but they were tasty. We all ordered a burger to our liking and we shared cajun fries. My cheeseburger with grilled onions and jalapenos was good, it tasted like something you'd make at home. The fries were terrible. Not sure how they've earned such recognition. I like crisp fries, these were flimsy and greasy, and I wasn't a fan of cajun seasoning, either. Overall, I stand by In-N-out."} {"label": 4, "text": "Industrial chic, great people, almost like having dinner at a friends house, only better. Great food! Amazing really. They use local and fresh ingredients. The menu is always changing. The wine list is nice, and the craft cocktails have won me over... Especially that good \\\"Bourbon Lemonade.\\\" oh and the brunch is so good! The croque madam with a mango bloody Mary changed my life."} {"label": 1, "text": "Good stuff, poorly priced. If I wanted to pay as much as they have it listed as, I would buy new."} {"label": 2, "text": "3.5 stars. \\n\\nWent with a group of friends this weekend for the open bar mostly. Guys got in for 20, which isn't that bad. Bouncers were a little rude for cover, not cool. \\n\\nTAO is really nice, appearance wise. Walking though the restaurant before going to the club did make me hungry. what a tease. \\n\\nWent early enough where there wasn't any issues of space. Our main goal here was drink, so we didn't get to explore the other dance floors, but that's okay, maybe next time. While most of the drink were aight, they made some pretty bad basic well drinks, and the wait to get a drink was long. Like come on, messing up a rum and coke? and waiting as much as I was dancing wasn't too hot either. But hey, was feeling really good after we left, so I'm not complaining too much, The music wasn't that bad too. Too bad we didn't know that dash berlin was playing that night. Well, bad that we didn't get to hear him play. good because we left before it got ridiculously packed. We were ale to dance with a great amount of space. and trust, with a group of dancers, we need our space. \\n\\nOverall, not a bad time at TAO. Guess I need another trip to really go exploring."} {"label": 2, "text": "Went there yesterday to watch a postseason game with other Yelpers. As far as watching TVs went, there wasn't a bad seat in the house. For those that hate smoke there is a non smoking entrance in the back to the bar side but if you want to play pool or use the Men's room you still have to run the gauntlet of the smoking patio. Speaking of the Men's room, I have seen worse but this one wasn't really kept up that well and it could use a mopping as my feet stuck to the floor by the urinal. \\n\\nThey had plenty of good choices for beer on tap. I was intending on a burger but table quantities of other stuff arrived. The nachos were ok. I don't normally care for hot wings because they are, well, hot. These were grilled and while they left a slight after burn for me were really quite good. I also had an onion ring, a potato skin and a cheese stick. Good solid bar food without being Wow. Service bounced between really good and \\\"where did she go?\\\". They were out of stuff like iced tea, some brownies and some of the beers. As a table we were buying enough drinks that those that mixed in glasses of water were not questioned.\\n\\nAll in all a good solid neighborhood bar."} {"label": 1, "text": "Not great, but it is an airport."} {"label": 1, "text": "This theater remains one of the last remnants, a leftover reminder of what Fashion Square once was. It wasn't always so posh. No, Fashion Square used to be kinda low-rent rather than fancy pants. It used to be packed with kids ditching school, anchored by a fuckin' Sears and you even used to be able to smoke inside. Before that, it was originally a small somewhat open-air 3 story building anchored by a grocery store and a mid-level clothing department store. \\n\\nToday Fashion Square is more of a destination for tourists looking for a swanky desert oasis shopping experience and a place for the wealthy and financial elite to escape the proletariat masses. It's The Mall of America of the Southwest.\\n\\nGiven the transformation Fashion Square has gone through, it's clear this Harkins theater needs to be redone or removed. It'll take more than a facelift. This theater sticks out like a whore in church not just as a contrast to the mall it lives in, but also among other Harkins Theaters that speckle the valley. It's one of the worst examples left... \\n\\nTo be honest, it was never a very good theater. Many of the screening rooms are tiny and they clean it about as well as an 8th grader cleans his room. Sticky floors, empty wrappers, and a layer of crud on everything that you could scrape off with your fingernail - the crud probably being a mixture of milk dud coating, fake butter flavoring, and dead skin. \\n\\nThe location is awful - it's stuck at the end of the food court. When there's a sneak preview, they have everyone line up on the upstairs walkway in the mall... not the best way to save a spot in line if you're handicapped and have to take the elevator. If there's a big movie out and somehow everyone wants to see it in this shit-hole, they have you spilling out into the food court dining area creating a traffic nightmare and a bit of a mess. \\n\\nWhat they need to do is remove a few theaters and expand the lobby so people can wait inside... they could also expand the small theaters. 5 screens is enough... Actually, a better use of the space would be to fill the theaters up with garbage and then fill in the Lobby and hallway with cement and turn the front into a Cinnabon or something."} {"label": 4, "text": "RECOMMENDED - North Scottsdale finally has a legit taco and burritos shop! \\n\\nLocated conveniently off Pima Road / 101 access road next to Dunkin Donuts just across from Walmart, Se\\u00f1or Tacos rocks! There is plenty of parking in a private lot directly out front, as well as an abundance of parking overflow across the street in the Walmart parking lot. \\n\\nImmediately upon walking in the door, guests are greeted with a spotless restaurant and friendly smiling faces of the staff. Everyone is very warm and cordial. \\n\\nThe menu looks delicious and if my breakfast is any indication as to the rest of the offerings, this place will be well received by the locals. \\n\\nSMART PHONE users are notoriously looking for power outlets to top off our battery hungry devices. Well, the cool folks at Se\\u00f1or Tacos have hooked us up big time. Each booth has a power outlet readily available to power up, which includes a standard plug in plus dual USB ports! \\n\\nOk, I digress... Back to the food! It's delicious. I enjoyed a custom designed breakfast burrito. It was super yummy. They have several flavors at the salsa bar to choose from. In addition, they have pickled jalape\\u00f1os and carrots to add some extra heat to your taste buds. \\n\\nWe will be back OFTEN!"} {"label": 3, "text": "Some stuff is cheaper. Other stuff is more expensive. I do like the deals at the deli. They have really good turkey and roast beef. They also give a 10% discount on cardinals home game day if you are wearing a jersey. Love that they support the local team. Go cardinals!"} {"label": 3, "text": "Yum! Came here for Happy Hour on a Friday.\\n\\nI would have given this place 5 stars if the beers on the menu were actually the beers they offered. I asked for Moose Drool since it was on the menu, but the waitress said they didn't have it and rattled off the beers they DO have. Nothing irritates me more than having something on the menu but not actually having it available.\\n\\nThe Giovanni Wings were out of this world. So flavorful. Just the right amount of crispness. Delicious!\\n\\nPrices weren't bad at all. I'll definitely be back!"} {"label": 1, "text": "I have no idea how this place has so many good ratings - even from people with many reviews. I've driven by here many times and knew from my Yelp app it had good ratings. However, I was a little hesitant to come here because most of the people whose reviews I follow and deem reliable did not give this place a good rating. Should have listened to them. \\n\\nBasically, the food is not very good. It's NOT bad...but it's not even average for a breakfast place.\\n\\nI had country fried steak and eggs. The eggs were too runny (ordered over medium) and the CFS was just bad. Bland, tough, and the gravy served on top was really thick and useless. It was small, too. Came with a biscuit - bland, chewy, and dense. \\n\\nI'm not accusing the folks who run Norms of successfully manipulating people into giving it a high rating. I have no proof of that. But, yeah, that's what they did. I'd bet plenty of dough on it. Good for them, I guess.\\n\\nThere's literally 30+ places within 10 minute drive from here that are loads better for breakfast. And the price isn't really cheap, either. Looks like they raised prices above what they used to be.\\n\\nI really feel like giving this 1 star for the fact that so many reviews from before were not accurate or biased. But I don't know for sure so I'll give it a deuce."} {"label": 3, "text": "SUNDAY nights = Metal Head and Metal Head = 80's AWESOMENESS!\\n\\nMy review is based solely on Metal Head, an 80's/early 90's rock cover band that rocks Martini Ranch every Sunday night. It's a cheap $5 cover to get in and a must go!"} {"label": 1, "text": "2 stars for the ambiance and customer service only. As for the drinks and the price point for those drinks 0 stars. It was my and my fiances first time in Vegas. We went to celebrate New Years and our first stop was the Luxor. We went to Aurora bar and we were met by a very friendly cocktail server. She let us sit where ever we wanted and promptly took our order. We both ordered a classic mojito. Just from our first sip, we knew we wouldn't be ordering another drink.\\nThis was the worst mojito I've ever had. It tasted like plain club soda with a little sugar in it. The recipe for a mojito is simple. Take lime, fresh mint leaves, sugar or simple syrup and MUDDLE it (which is necessary to release the flavor of the mint leaves and dissolve the sugar). Pour in some light rum and a splash of club soda and shake it up to mix well. This bartender obviously didn't bother doing any of the proper steps. By the taste of my drink, I could tell all he did was throw in mint leaves with out muddling, squeezed in a little lime, a sprinkle of sugar and less than a shot of rum. Then he most likely filled the rest of the entire glass with club soda. The tiny bit of rum that he put in just sat at the bottom of the glass.\\nI understand once upon a time in the US, a mojito was mostly found in south Florida, but since then it has become a wide spread popular drink that anyone would learn in bar tending 101. It is now as common place as a martini or a cosmo, so he knew how to make a proper one but didn't bother trying.\\nAlso, the bar was practically empty! Aside from me and my fiance, there were only about 4 other people in the bar. There is absolutely no excuse for the drink we were given. And to add insult to injury, they cost $12 each. If you want a good bar to go to on the strip, skip Aurora and try Public House at The Venetian."} {"label": 0, "text": "I don't get it. I suppose people that live in wealthy neighborhoods will buy, eat and RAVE about anything that is in their \\\"side of town\\\". Lets get real. The pizza here was not only not good, but it was an expensive not good!\\nThe crust. Supposedly made with water from NY....Ok... ??? It was charred and burnt. So who cares?\\nSauce? I'm not sure if there was any on there but if there was, it had No flavor at all. Cheese? What was there was cooked to complete dry papery bubbles. All I can tell you is that it was white.\\nThe pepperoni? Thick and Dime sized??? That is NOT Italian! One basil leaf dried out to a crisp in the middle of the pizza... Why?\\n I could throw a Pillsbury biscuit topped with ketchup and Kraft cheese in a fire pit and have it taste better than this stuff! \\nOh... and this restaurant doesn't serve ranch dressing. Wow.\\nPeople, this is just another chain restaurant with a gimmick. Get over being suckered. Go get a real pizza, have you been to Montesanos?... Or Villa on Sahara and Valley View? How bout Metro?...\\nThe noise level and the super bright lighting alone should be all the deterrent you need to turn heel and scram from this place. Not to mention the parking! OMG!!!"} {"label": 3, "text": "This restaurant is so good! I love the Teriyaki Chicken and rice dinner. The only reason I give this restaurant four stars is because it is always so busy. They don't offer call ahead seating and don't do reservations, so the wait can be long. It's definitely a good place to eat though! Sit out front so you can see the statue show and aquarium!"} {"label": 0, "text": "Ate here once with a buy one, get one coupon. I won't be heading back. Go to Los Gemelos off of State St instead."} {"label": 1, "text": "Get to the Chase:\\n\\nPros:\\n1) Very clean, and well-presented\\n2) Nice variety of sweets\\n\\nCons:\\n1) Some of the macaroons were fresh (soft, and with slight bite) , while others were stale (really chewy and hard like a hockey puck)\\n2) Limited to 2 flavors of gelato/sorbet...not even negotiable to have a 3rd flavor haha\\n3) The watermelon and mango sorbets tasted pretty decent, but after the 5th taste...they started tasting like some Fructis shampoo/shower gel \\n\\nWanted to love it, but left disappointed"} {"label": 0, "text": "Nice decor doesn't compensate for poor service and horrible hygiene. \\n\\nWe had a party of 8 on Thursday night around 8 PM. The place was not crowded. They took our drink order, but we didn't get our water for 10 minutes. By then, we have uncovered dirty water glasses, and wine glasses with lipsticks plus multiple food particles, and those are replacement for the other dirty glasses we pointed out earlier. \\n\\nBy this time 20 minutes have expired, and we've yet to place our order. We left promptly and went to BlackFinn's, which gave us fast and most of all clean service. \\n\\nThis place is like the developer Ghazi who build the Epicenter complex, looks great on the surface, but a slime ball through and through. I will never go back to this place"} {"label": 2, "text": "Very authentic but incredibly noisy at lunch time. The second room seems to be favored by the Portuguese-speaking workers--that's where you want to sit if you want the full experience. Fresh and simple cuisine, nothing fancy. \\n\\nI wouldn't go there for dinner, though."} {"label": 3, "text": "This place probably has a delicious full menu. But I wouldn't know. The prime rib and the Filet Mignon is so succulent and yummy that I have not bothered to try anything else."} {"label": 3, "text": "This place is really good and probably the best in Urbana... \\nThe sweet potato fries are my favorite and deserve 6 STARS!! :) Their ranch dressing is amazing.. To me the BBQ is a bit spicy.. Even the mildest one. But overall I feel this place is worth the wait, although when its REALLY crowded we just get the order to go, and its quicker.."} {"label": 4, "text": "I have no idea what Barry G is talking about..I checked and Channel 5 has no such violations on any show for this establishment. Check his reviews and you be the judge..competitor or just permanently dissatisfied?\\nI went there tonight. The owner was there and as previously said by others, he is very friendly , nice and customer oriented. I was waited on promptly and ordered a meat lovers pizza. While I was waiting the owner went to the cooler chest and brought me a FREE bottle of water...who offers you that in the valley?? The pizza was delicious..loaded with quality meat and cheese. Crust is freshly made and hand tossed, a true NY pizza at its best! VERY reasonable price and you can add some great wings for a few bucks more. An XLG 1 topping pizza and 25 wings for $22.00..hands down the best bang for your buck in the valley. Great for a family meal on a Friday night AND offers 10% Military, Police, Fire and Senior DISCOUNT!! I guarantee you'll be back for more, I know I will, its a keeper!"} {"label": 1, "text": "Oh Dean & Deluca! What happened to you? You USED to have the BEST cupcakes in the world -- the chocolate raspberry cupcakes were simply out of this world. Today, I can't believe I paid $3.50 for a cupcake which is, quite possibly, worse than anything I've ever gotten in a grocery store or out of a box. The cupcake was half the size, dry, and the frosting tasted as if it came straight from the can. Only the price was the same. Shame on you, D&D! I expected better!"} {"label": 0, "text": "I used to be in the industry and I know what my car does and does not need. They couldn't seem to get that, and kept trying to sell me crap. Over-priced, slow, very dirty, and an overall sketchy vibe."} {"label": 1, "text": "Well my review is going to sound like all the others its seems... We went on Valentines day for lunch. Never been there before. Cute patio, beautiful decorating and design. The specialty drink list was on our table. My boyfriend and I thought we'd try the Feliz 13. Our server then informed us that there wasnt a bartender and that he would try to make it but no guarantees. No bartender on Valentines Day? No thanks. I stuck with the tastless \\\"green tea\\\". We were never offered the popular bread and hummus that I read about. Ordered the mussels for appetizer, waited an extremely long time, and upon arrival the mussels where dried out like they had been sitting under a heating lamp. I was excited to taste them because I love mussels... but no go. It tasted like old mayonaise melted in watered down butter. There were bits of orange peel, onion and red chili pepper in the sauce which was too much and I asked my self, \\\"does the chef taste the food that hes making?\\\" Our server never came back to ask if it was ok, and for the amount of time we waited for it, we were hungry so we ate it. Strike one. \\nThen we ordered the over priced \\\"greek salad\\\"... Ok people.. Ive been to Greece twice. This was no \\\"greek salad\\\". It was pickled cucumbers mixed with shredded lettuce piled in a little ball on top of an old sour piece of purple cabbage with some kind of red pepper sauce on the side. It was so small we ate it in two bites and it tasted like store bought italian dressing. Server never checked on us again so we ate it hoping the meal would get better. Strike two... and im still hungry!\\nOk now we waited Id say about another 45 minutes for a pannini and the gnocchi. It said on the menu that they make all their pasta so I began to wonder if they were out in the back slaving over fresh pasta and baking the bread fresh in a brick oven like in italy....nope... when we finally were served our meal it was a big let down. By now weve sat for almost two hours and Im frikin starving... The gnocchi was in the same sauce as the mussels!!, flavorless, watery and cold. I really wanted to take it back to the kitchen and have Chef Payton (the prized Chef they brag about) taste it. Dont forget the pannini my boyfriend ordered... it was burnt to hell.. The piece of bread on top was mildly burned but when he flipped it over it was completely burnt black!! One big piece of charcoal with a few slices of meat in the middle. Ive worked in the food industry for twenty years and would have NEVER served that to my customers! You always look at the food first before you serve it and ask yourself, \\\"would I eat this?, \\\"does this look right?\\\" We flagged our server down and told him that it wasnt acceptable. He was concerned about it and immediately returned our food to the kitchen. Strike three... we were done at that point. \\nI was still starving and now really frustrated. I looked at my boyfriend and said, \\\" f this, lets go somewhere else\\\". So I went to the hostess and asked for the manager. She gave me a blank look and said, \\\"uuuughhhh\\\"... what they dont have a manager either? Is he playing golf with the bartender today? I looked at her and said, \\\"nevermind\\\"... then I asked the next employee that walked by for the manager and she acted like it was an imposition. So we stood there and waited for someone to help us find the manager. Every employee we asked had no clue what to do. Then some woman approached us, who failed to introduce herself and stated that everyone was in a meeting with the owner of the building. She began arguing with us about the food. She asked us why we ate the first two dishes. I told her we were starving at that point, no one came back to see if we liked it and we were hoping that the meal would get better. I told her it was our first time and we were giving it a chance until the charcoal sandwich came and thats what ended it for us. She wanted us to come back in and wait longer for them to try to remake the food. Thanks but no thanks.. Im so frikin hungry at this point I wouldve eaten Taco Bell and been happy. I told her no, the food was flavorless, over priced and under portioned. It was like they were trying be \\\"gourmet\\\" by putting everything on little white plates and drizzle the decoration on.. Let me tell you.. any person from Italy or Croatia wouldve laughed. The owners brag about how theyve incorporated dishes from all over the world into their menu. Well they need to actually go to those places and take some pointers. Twenty page wine list is probably the only thing they cant screw up. So if you want to look cool sitting on the patio on Mill and drink wine with three pieces of \\\"rustic bread\\\" with olive oil on it then go for it. But I want a frikin meal. I dont care how much it costs, it better taste good. We walked up to Gordon Beirsch and were served big plates of hot yummy food and cold beer within twenty minutes of sitting down. Valentines day didnt turn out so bad after all... poor Caffe Boa.. we wont be back."} {"label": 4, "text": "First time in Phoenix and read the reviews on Yelp. I'm glad to pick this place and the employees are very friendly (Deaf Friendly too). I had Veronica as my stylist, she did an amazing job with my hair. Veronica understood exactly what I wanted and double checked with me to make sure what I wanted. Veronica did an excellent job with undercut and quiff style. I do recommend her (even she is so nice lady and cute too:\\nShe work from Tuesday through Saturday)\\n\\nAs for interior, it's cute and rock looking salon. Very cute and simple, easy to relaxing while get hair done.\\n\\nI spent about $35 for cut and shampoo/conditioner plus tip too. I believe is the price is just right for me and felt it's worth it."} {"label": 2, "text": "The place that I was taking some training from ordered our daily lunches from this sandwich shop. Based on the menu we were given to select from I figured that the school was giving us a limited selection of the full offering to keep things simple when they have to order for a couple dozen people.\\n\\nAfter looking at the menu online I estimate that this is not the case. Sub Station II seems to be just a simple \\\"Ham & Cheese\\\" type of place. They have a selection of deli meats, a range of your typical toppings, and a few choices or bread or wrap. I don't think you're going to find a meatball or philly cheesesteak kind of sandwich here.\\n\\nThe first couple of days I gave the salads a go. The were kind of bland as you get a bed of shredded lettuce with pre-selected toppings and the sliced up deli meat. On the other days I gave a few sandwiches a try. They were alright. No complaints, but these subs certainly weren't anything beyond what I could make at home.\\n\\nWhat I did like about this place was that they delivered each sandwich in its own plastic container with our sides and cookie inside. They also wrote our names on the container so when it came time to eat there was no confusion about which sandwich was which."} {"label": 1, "text": "Beer and apps were okay but if you are looking for any sort of craft brewing atmosphere this is not it. Service was below average yet the place was slow. I like Sleepy Dog in Tempe but will never return to this location. Maybe it's an attempt to appeal to everyone but it just doesn't work here."} {"label": 3, "text": "With great bagel sandwich names and wonderful combinations, Owen's Bagels is a solid locale to grab breakfast and/or lunch. The menu can be a bit overwhelming, so they have it narrowed down by the type of meat involved (which is helpful for folks who only eat certain meats). And if you go on the weekend, be prepared for a line and a bit of a wait due to the popularity of this trendy little joint. \\n\\nI've tried the following:\\n\\n1. The Muenster Mash on a whole wheat bagel - Hummus, Muenster, Green Peppers, Onion, Lettuce, and Tomato. Seriously good. My favorite bagel at Owen's. No need for meat when you have all this delicious veggieness on one homemade bagel. And at only $4.00, this is a steal.\\n\\n2. Sir Purr's Purrfect Bagel on whole wheat - Turkey, Veggie Cream Cheese, Smoked Cheddar, Lettuce, Tomato. I never thought I'd say this, but there was WAY too much cheese on this thing. Not sure if the maker of the sandwich was just heavy-handed with the veggie cream cheese or what, but I had to scrape a bunch of it off before I could even eat the sandwich. After that it was very good. A bit more expensive at $5.65.\\n\\n3. Cinnamon Raisin Bagel with Maple Nut Cream Cheese - I do not recommend this option. The bagel barely had any raisins in it and wasn't really very cinnamon-y, either. And the maple nut cream cheese was disgusting. Go for one of the sandwiches and you'll be much happier with your experience.\\n\\nBe sure to bring your appetite as the bagel sammies are quite large. And take some time to read all the funny little quips written on the walls - or write some for yourself - either way you'll be entertained. Owens is located in South End across from the Atherton Mills Market. So swing in for a bagel sammie and then run across the street for some healthy fruits and veggies. A win-win all around!"} {"label": 3, "text": "Was taken here on a date for dinner.and the ambiance is beautiful. Since it was a nice night out, we chose to sit out on the patio (heat lamps are always a plus). I really wish they had lights on the course, so you had somewhat of a pretty view when eating dinner, im sure this would be a great place to have dinner during the sunset. \\nI hate the corn chowder as an appetizer, and it was PHENOMENAL. Being that my date was a scottsdale resident, thats what he stated was the best on the menu. \\nI also got one of their wraps, it was a crispy chicken wrap with honey mustard, bacon, lettuce and wrapped in a spinach wrap (if I'm remembering correctly) . \\nI wasnt 100% satisfied with my meal, to be honest with you. \\nThe chicken was a little dry, the bacon and cheddar were lacking, but the honey mustard sauce and the spinach wrap were great! \\nI wish I would of tried the new menu that the server told me about. darn. \\nbut if youre a golfer and you come by this course, i would check it out. Take the recommendations given by the servers though. \\nThey know what they are talking about."} {"label": 2, "text": "So my friend got comped for the room and we got to eat at this buffet for free. I tried the lunch buffet as well as the dinner buffet. Nothing really stood out for me. I don't think I'd pay to come to this buffet. A lot of the food is served in small containers which actually adds to the aesthetics of how the food is displayed. I just remember seeing how cute the chicken wings looked, but the actual chicken wings itself was a bit dry. I tried the bone marrow which my friend raved about.. and I almost gagged. Other than that, the food selection didnt consist of anything special. Still, a special thanks to my friend who got us the free buffet. Beggers can't be choosers."} {"label": 4, "text": "This is the only fast food restaurant I eat at. I usually come here if I need a quick fix. That fix usually comes after the gym, when there is no food at home. You can't go wrong here. The burgers are great. I always get a triple meat burger with grilled onions. 2 of them. The young kids they got working here are are always polite, quick, professional, AND they can speak english. I find this to be the case in the California locations as well. They must have a great training program."} {"label": 1, "text": "We stayed here for the recent Phoenix Rock and Roll marathon. The hotel itself is \\\"boutique\\\" as the website says, yet it has paper thin walls and we could hear the drunk people come home at 2am the night before our 8am race. In addition, this hotel was listed on the race website as a good place to stay, YET when we returned back from the race (which ends in Tempe and requires a 45 min train ride back), our hotel room door was locked with our stuff inside. We were then charged an additional \\\"1/2 day\\\" fee in order to get our stuff out and shower rather than having a late check out. There is a Hyatt and a Westin near by ...stay there!!!!"} {"label": 4, "text": "This half-marathon event was my first, and I had a blast! I was approached by a coworker who asked if I would like to join the event. Since the company was offering to pay the admission fee, I accepted the challenge. \\n\\nI had planned only to walk all the way, since I had developed plantar fasciitis on my left foot from all those years of running ten miles everyday. However, it being my first marathon event and with so many eager attendees, I began the event with a running start. Funnily enough, I was running/walking four to six miles every other day up until about sept. or oct. 2007. From then on, I was only doing cardio, strength, and flexibility DVD exercises, so I really did not train for this event; Yet, I am proud to have finished the run/walk, and with a good time (2:28), as well!\\n\\nI'd like to thank a few nameless (and faceless) people, young and elderly, who I kept pace with. It was so inspiring to see so many in their 60s and beyond keeping pace (and humbling, too, to have many more pass me by!). Many thanks to the cheering people, squads and individuals alike, who showed up with their smiles and high spirits, and also I tip my hat to the volunteers who handed out nourishments along the way!\\n\\nI skipped on pre-registering for next year thinking that my employer would do the event again, and this time doing it right by having a tent set up for the aftermath celebration, but alas, my employer elected not to sponsor a second time on account of so many no-show employees which cost the company so much money. Tsk, tsk. Perhaps those of us who wanted to run next year's event will be able to talk our employer into supporting us in 2010! If you're thinking of signing up, think no more and just do it! It'll be an event you'll remember for the rest of your life."} {"label": 2, "text": "As a pub, it's fine, although it's an over-the-top Vegas version of a pub, and the price for a pint isn't exactly what you'd call reasonable.\\n\\nAs a restaurant, I don't think I'd go again. The food is perfectly good, and my appetizer (slices of pork belly over a kind of eggy bread with a maple glaze, topped with a poached egg) was delicious. But in contrast to the friendly barmen, the table service is passive aggressive, and my main meal (fish and chips) was nothing special. For the price, I'd expect better service, finer food and a better atmosphere.\\n\\nStill, if you're on the Strip and hunting for a decent beer, it's worth a trip."} {"label": 3, "text": "Now this is what I'm talking about!! Total hole in the wall on East Wash in a strip mall behind some Mexican buffet, with the name People's Bakery, you'd never guess this place would have the best Middle Eastern food in Madison. \\n\\nStart with the wife of the wife and husband team, who greets you warmly as you come in. The menu is on the wall, but there are hard copies for those who need an explanation of the nicely blended mix of Lebanese, Armenian and Syrian dishes. No matter your experience with food of the Middle East or Mediterranean, you'll find dishes you recognize, perhaps by different names.\\n\\nThis was my first visit, I'm sitting here eating my takeout order as I type this because it's that good. I ordered the lentil soup, and several appetizer portions including hummus, moohamara, sarma, and falafel. \\n\\nQuick review:\\n- lentil soup. Awesome, just awesome. Beautiful saffron color from the cooked down red lentils, just the right mix of cumin and lemon, and a back end of heat, I'm guessing from Aleppo pepper. This is some thick soup, and filling, and for 2.50, you get a pint\\n\\n- Moohamara. I wasn't going to get this. I like roasted red bell pepper, and I've had dips and purees made of them, but I've never sought it out. Mary, one of the owners, told me it was her favorite, best on the menu. And holy COW was she right. A smack of roasted red pepper is quickly deepened by a sweet hit of pomegranate and walnuts, ubelievably complex and wonderful.\\n\\n- Falafel. Huge portion, perfectly deep-fried, with a really nice, light texture. Love the falafel, but I prefer tahini sauce, and these come with a yogurt mint sauce. Don't get me wrong, this is clearly their regional interpretation, Im all about the authentic experience, and this was good sauce. But, I confess that for my leftovers I'm making some tahini sauce.\\n\\n- Hummus. You know, hummus is always a crap shoot for me. I make my own, from dried chick peas, and I've been working on this recipe for 25 years (along with my Bloody Mary recipe and about a hundred others). This is another of those regional interpretation issues, this was my least favorite today. I'll try it again, because my own hummus has on and off days. This was just more on the bland side than I expected, No one distinct flavor dominated so I felt like it was left with an almost indescribable flavor. Not bad, totally edible, just oddly unflavored. I added some lemon and salt, which helped some. \\n\\nSarma - if you're expecting dolmathes this will be familiar in flavor, but it texture. These are served cold with a yogurt dipping sauce. I'm okay with the temperature, but I just like a little lemon on mine. These are veg, the rice filling is cooked down to a coarse 'risotto-y' consistency. I dig them, but those who prefer the snap of dolmathes will find these softer, but just as flavorful\\n\\nAll in all, outstanding. Next time, shish tahouk and baba ganouj."} {"label": 0, "text": "They need to close this place down and start all over !! What a shame from the horrid service to the lousy food this is by far one of the worst, if not the worst buffet in this town !!\\n\\nWe got there early on Saturday around 4:30 and almost everything was empty.\\nBut it really didn't matter because when they did replinish the food it was so bad that we wished we had not gone at all. \\n\\nThey don't have prime rib but instead \\\"roast beef\\\" which was so tough that it\\ncould not be chewed....desserts were mouths full of sugar....salads were limp from sitting so long and a piece of chicken one of us got was actually \\\"ice cold\\\" and white colored as in \\\"not cooked\\\".\\n\\nThe Mexican station had several soups and we asked for a bowl and they said we had to go over to the salad bar to get a bowl...what ????? same thing with the Chinese station and the egg drop soup...no bowls.\\n\\nThat pretty much sums up the lack of management in this place. We will NEVER go back and you would be wise not to either !!"} {"label": 2, "text": "This is your typical Royal Mile pub..ish. It's a great location, and so tourists always find their way in here, but it's a good place to find your way into! It's a nice, friendly pub with good service and good food! I took my vegetarian friend here once for the vegetarian haggis, and I think I preferred it to the real one!\\n\\nBut, with every good thing there has to be a catch. And there is...A few years ago there was a murder right outside The World's End, and as a result there have been countless ghost stories about what happened and the lingering spirit. I don't know about you, but that sort of stuff does spook me a wee bitty..."} {"label": 4, "text": "Affordable cakes and pastries, good portion we can't even finish it, good service. My daughter loves this place, her face lights up everytime we come here because she has difficulty to choose the cake that she wants but she always ended up with the ones with strawberry or raspberry on it. The cakes are not overly sweet, very fresh, and smell good, too! The napkins have paris hotel logo on it, really cute! we will be back.."} {"label": 3, "text": "I did not expect the old strip to have a nice steakhouse but this place was great. I thought the old strip in general would be super ghetto and don't get me wrong it is a different scene for sure but it's really come a long way. The golden nugget has been updated nicely and Vic and Anthony's was delicious. Probably one of the better steaks I've had in a while! Nice wine selection and great service as well!"} {"label": 2, "text": "Brio did a wonderful job with my bff's wedding reception, so for that, they get 3 stars.\\n\\nBut the gluten-free pasta primavera was hard, chewy and bland and the mushrooms tasted microwaved. And the server only mentioned the complimentary reception wine after making it appear like you could only get cocktails (which were not included with the wedding reception). Y U HOLD OUT ON ME?"} {"label": 4, "text": "This place is huge and cheap. You can sign up for $22 a month, but if you want a personal trainer or other perks then you can join for $31 a month. I haven't been to 24 Hour Fitness or anywhere else, but I doubt you would get a better deal. \\n\\nLike I said, this place is huge. You have a downstairs area which has free weights and machines and then another area for cardio machines. There is also a food stand in the middle. Then the upstairs has a two lane track and another weight machine area and more cardio machines. \\n\\nI go during the early morning so it's rarely busy. It does start to pick up at around 7 or so if that's an issue and it was busy on Monday. I have done some research before joining and heard this was more of a social club than other places, but I don't notice this as much as it was suggested. For the most part, people use the machines and walk or run the track without being all social and hogging all of the machines when they're not using them. Maybe this is because I go during the morning though. \\n\\nOverall a great place to work out."} {"label": 1, "text": "I'm not a big fan of this particular location. Just as a background, I've been a Chase customer and have 2 active accounts with them. I went in trying to cash a larger check and the new accounts specialist was just down my back trying to convince me to open another account. I nearly felt forced to give my number, so I gave it to him quickly in hopes he wouldn't hear one of the numbers. Apparently, it wasn't quick enough because he literally called me for 2 weeks straight and left me a voice mail to come back in and open that new account. Also, while at the teller... I asked about a sign I saw on the window at the front. It was some feature where you can scan your check and deposit it via phone. I asked the teller if this was something that was available for the Blackberry. Instead of knowing the answer, the teller had to search for the answer. I guess that's good that she didn't just BS me with an answer, but at the same time; I feel as if that is something that she should have known. My last complaint: After the first set of doors is a room where there is 1 atm. Under the atm... an overflowing plastic trash can that looks as if it has been neglected to days. Not a good first impression, especially to those who are non Chase customers that are considering opening a new account."} {"label": 4, "text": "Benjarong is one of our favorite Thai restaurants in Las Vegas. Not only is the food authentic and delicious (their heat scale is very accurate), but the service is really attentive and always consistent. We especially love the Pad Thai, won ton soup, Thom Yum soup and pineapple fried rice. An excellent place for a lunch date or with coworkers or family."} {"label": 1, "text": "I've only been into this location a handful of times. Each time it has been incredibly messy, poorly organized, and unless I am looking for something in particular, I walk through and walk out.\\n\\nPoor quality for what you pay and inconsistent customer service paired with being put on edge with the amount of clutter is enough for me to stay away, no matter how many coupons you try to throw my way."} {"label": 2, "text": "brunch only until 1PM on sunday and noon on Saturday? is it just my spoiled Chicago self, or does that seem a little early to stop serving brunch?"} {"label": 3, "text": "Ramen isn't like that foamy starch they serve in Styrofoam cups you get from the truck stop. Ramen is a rich, thick broth with hearty noodles, delicious meat (or tofu), and some exotic add-ons to pull the whole experience together. If you're a ramen fan, or just want to try something new and delicious in Tempe, visit Republic Ramen + Noodles.\\n\\nThis place serves dome fabulous ramen. They also have a cafe that serves delicious milk tea."} {"label": 0, "text": "Dispatcher was incredibly rude. But it's a tow company, no surprise there. Pulled up in our cab as the tow truck was pulling in with my car. Didn't even park my car on their lot and charged me $300!! What a scam!"} {"label": 1, "text": "The location and atmosphere are tops, service is fine, food is forgettable. I can say this because I ate there about a month ago, and now that I'm getting around to doing the review I can hardly remember what we had - a rare thing from someone who can recite an excellent meal course by course for years afterwards. we did started with quesadia, and the four os us all got different dishes, all of which I tasted and not of which were either outstanding or offensive. The red wine selection is heavy on the highly fruity/jammy styles.\\n\\nThe location next to the light rail on Central, and with the big outdoor patio can make a trip to Maizie's worthwhile if you are looking for a place sit, talk and nosh, if nosh isn't your key focus. My husband and and I went with some relatives we hadn't seen in ages, and it was a great place to sit and catch up for a few hours. And despite the crowd's that evening the server was gracious about not hurrying us out of there."} {"label": 4, "text": "OMG there's only a couple times in your life when everything just clicks. That was tonight.\\n\\nI got the price fix (a 42$ meal with 3 courses) with a ceased salad that had great dressing and flavor in every bite. Then I got the filet cooked medium rare (#amazing) wich words cannot explain. Then came our souffl\\u00e9 wich is inastagram heaven. (#foodporn)"} {"label": 1, "text": "Spend time there several times, even bought some Groupons, but lately the wait staff is not very attentive. You have to ask for refills and no name introduction or real eye contact. Drinks are good...Chris the bartender is the exception as he actually talks to you and makes great drinks."} {"label": 4, "text": "Where has this place been all my life?\\n\\nBest burger on this side of town. I'd recommend the full-size burgers over the sliders, which, while still delicious, somewhat pale in comparison.\\n\\nGenerous portions for a very reasonable price.\\n\\nWhen I worked close by, I'd try to eat here once a week for a daily special that I liked."} {"label": 3, "text": "A little hole-in-the-wall kind of gem that has delicious eats. I was in the mood for some serious grub that wouldn't break my bank, and thanks to Yelp, I stumbled upon this place with 4-stars and one dollar sign. Perfect. It lived up to my expectations! \\n\\nI ordered the ChiZona hot dog and homemade french fries. This is the kind of hot dog that you need to order as is, Chicago style, with all the yummy fixings to make it great. The french fries are really good, crispy, crunchy, and they give you a large portion. \\n\\nMy boyfriend got the Italian beef sandwich and he was very happy with his order. It was a giant sandwich so he ended up taking half of it home. Luckily, he is moving closer to ChiZona so I have a feeling we will be eating there quite often. We both left full and happy for less than $20 altogether! \\n\\nExcited to try their pizza and chicken tenders!"} {"label": 0, "text": "I was charged $130 for a $60 tire, $20 for $10 tire tape, and $20 to put the tire on the rim. Outrageous"} {"label": 2, "text": "The buffet I recommend is the Friday night seafood which is $16.99+tax drink included. It has all the stuff you'd expect of a downtown Vegas buffet including shrimp cocktail, smoked salmon, snow crab legs, half shell oysters, prime rib, etc etc etc.. (prime rib was overcooked and tough so make sure you look at the color and how many strokes it takes the carver to cut your slice). Good salad bar. Desserts are okay.\\n\\nFood taste and quality is definitely 3 stars but overall it is a good deal and has lots of selections. In my opinion having fancy seafood is not an indication of culinary skill, though it is a must have for a buffet of this caliber. (It isn't hard to thaw a couple cases of precooked split crab legs or to blanch and shock a couple hundred pounds of shrimp in a steam kettle for shrimp cocktail.) \\n\\nAmbiance is festive and fun, but verges on tacky with its plastic flower tropical theme. Its a turn and burn buffet so don't expect much service so i'm not going to even rate that aspect here.\\n\\nIf you're hungry on a Friday night and happen to be checking the FSE out, definitely stop by and try it out!"} {"label": 4, "text": "Great hot dogs! I had the Chicago dog and my wife had the chili cheese dog, both were great! The fries were also good. The employees were friendly and the service was fast. The place was clean and in good order as well. Give it a try!"} {"label": 4, "text": "YUMMMMM! \\nThe atmosphere is so comfortable, I especially love the patio area where we like to enjoy a glass of wine and a couple of appetizers. The food is excellent especially the pizza and I think its hard to find good pizza!! This is a great place for date night or to bring the whole family......we do both :)\\nGreat food at an excellent value with wonderful service! What more could you possibly want."} {"label": 0, "text": "took my sis and the kids here for a quick bite after shopping and i was very disappointed.\\n\\nThe location is like any other RR in cleanliness and atmosphere, your basic family friendly sports bar.. but this visit was just terrible.\\n\\nThe waiter forgot half the stuff we ordered, brought mixed up sides, and a wrong dish all together... took forever and then the manager came and corrected everything after we had to wait...\\n\\nWe were very specific about a couple of things, like the temperature\\n for the little ones food and it was ignored.\\n\\nDining with little ones is always an adventure no matter what you do, so it helps if the staff understands and does their best to make the process painless.\\n\\nI probably won't come back here."} {"label": 1, "text": "Came here for a birthday celebration dinner. I've always been a huge fan of Michael Mina restaurants but, this experience was disappointing. The skirt steak was not seasoned properly and the foie gras was way too rich. I also had the ice berg salad, which was $20 I believe, at that price I would pass next time- it was nothing special. On the bright side, the service was great and they do give a parting gift of popcorn. I won't be returning unless I am forced to eat here again."} {"label": 4, "text": "This place is definitely a \\\"Keeper\\\". Nice atmosphere and there is a great sense of politeness and respect from the Hostess to the Bartender and to our waiter.\\n\\nThe Waiter was very knowledgeable of what the daily house specials were and shared his recommendations. Wanted to get a fruity cocktail but they only had a regular mojito on the menu and we wanted a strawberry kind - it's like what they say; you ask and you receive.\\nThe prices were very reasonable - ordered the \\\"Pan Roasted 'Jidori' Free Range Chicken - \\\"pea & carrot\\\" risotto\\\" and \\\"NY Strip 14oz\\\". The steak was ordered to be cooked medium however when it came out it was medium rare. The coolest thing happened; the manager came out and explained what happened and he asked to take my plate to get me what I ordered; in 5 mins it was right out and was perfect. \\nThe service and atmosphere in this place is to die for and I will be back here next time I'm in Vegas because it's not about the \\\"lights, camera, action\\\" but about being able to eat your food with good background music and a place that actually acts like they want you to be there. \\n\\nAwesome!!"} {"label": 0, "text": "First, let me say that Cafe Rio as a whole is a good fast food choice. I've been to other locations and have been satisfied.\\nHowever, this location is very poorly managed. Service is horrible, whatever the time of day and however many people are in line ahead of you, it's just painfully slow. Amazing, really, given the 10-12 workers they have behind the counter. They are always out of items on the menu, and the obnoxious day manager just blames the night crew. No apologies, no offer to try and make it right, just blame and a blank stare (pick something else! is implied, I guess). I've given this place 5 or 6 chances now, but I won't be back. Shame, really, since it's right down the street from where I live and would be very convenient."} {"label": 3, "text": "Pros and con's as follows.\\n\\nPros: overall variety of food is good.\\nShrimp sushi roll then deep fried-good\\nSome funky sticky rice -too thick and sticky-,not good\\nShrimp noodles, good. A texture I'm not particularly fond of, but flavor good.\\nLo mein type noodles--good\\nDuck-good, despite not a lot of meat\\nTwice fried pork, really good.\\nChicken wings-really good ( not really Asian or Chinese but I really like crispy wings)\\nShrimp shumai really good\\nGreens-i think they were some sort of asian broccoli.\\n\\nMy favorite things were the tea, sesame ball with sweet filling and shumai.\\n\\nCon's,: way too busy and crowded but there's nothing you can do about that. That's just the way dim sum is\\n\\nI don't like getting passed up by anyone with the carts. Some don't speak any English so you don't know what they are offering and combine that with the din and the language barrier, it got a little frustrating. \\n\\nPrices- no clue.\\n\\nI love Asian food and rarely get anything good in the valley so this is quite good. I will go again"} {"label": 2, "text": "New place, long wait, what else is new. If you are from Toronto, you would be used to lining up for ramen places though (but never really quite sure why...)\\n\\nThe ramen is standard kenzo, so noodle is a bit chewy. What I liked was that the stock wasn't too salty. Not sure if portion is too small or price is too high (again standard kenzo so not really directed to this particular restaurant).\\n\\nThe takoyaki was quite okay, a satisfying snack eat to end the meal on a good note.\\n\\nI would say this is a welcome addition to the plaza landscape, may be tempted to visit again on cold winter days."} {"label": 2, "text": "Croissant wasn't that good. I like bouchon bakery croissant better. The red velvet taste like chocolate, but the presentation decor of each cupcake is amazing. \\nMy fave is the fruit tart."} {"label": 0, "text": "It looks like everyone has had a similar experience. I've been at the same address for 6 years and never had a package stolen or lost until Haute Look decided to use OnTrac. One and only time I will allow that to happen. When I called customer service they acted like it wasn't a big deal that my package was lost/stolen, they told me to call Haute Look to send a replacement. Well Haute Look can't do that because the inventory is always different each day. Once it is sold out it's gone. I don't want my money back..I want my Orla Kiely Dress at 60% off!!! I'm going to file a complaint with the BBB."} {"label": 0, "text": "The wheels completely fell of this place! After enduring a number of weeks here for work I finally gave up living in the slum and moved to a much better location right around the corner. \\n\\nOne to many mornings with a cold shower, cigarette burnt bedding, mystery stained towels, and horrible smells in the hallways."} {"label": 0, "text": "Well after getting there and waiting 7 minutes in line (I was the second person in line and a lady standing around told me she had already been waiting 40 minutes for a prescription she was told would be ready at 4pm, it was already 4:40pm) The girl behind the counter did not say hello or anything and just looked at me, so I handed her my prescription and she started typing it in, then I put my drug card on the table and she took that one also. Then she says \\\"Its this store policy to not accept that drug card for this medicine (You see on the drug cards website it said CVS there would take their card FOR this medication and it would be $22.94, so without it, they can charge me $210 for it) So VERY rude service and does not take insurance EVEN when your insurance card says they will. So in other words they are trying to steal from people SO BE CAREFUL."} {"label": 4, "text": "oh my gosh. this drink got me drunkk in like 5 minutes no joke.\\n\\nits pretty similar to fat tuesday but when its a million degrees outside, you really dont feel like walking that far down the strip to get it..especially if youre staying closer to the north end of the strip. and plus lime ice's bottles are way cuter!\\n\\nanywho. i got the pink lemonade 22oz for like $12. what a deal. in goes the shots of bacardi... and the slushee.. and you've got yourself a party! they mix it for you but somehow all the alcohol settles to the bottom, so the first 5-7 sips are so strong they just get you buzzinnnn. great way to beat the heat and get drunk at the same time. whats not to love!"} {"label": 4, "text": "Several things on sale. The sales women were helpful and talkative. The first one I talked to was anxious to help me as she apprroached me a few times. As I was leaving the store I saw a shower curtain I was interested in buying, another sales woman approached me and we had a lovely conversation regarding the curtain. She informed me that Pier 1 doesn't do all matchy matchy, they focus on incorporating colors to form a set. Pleasant experience today!"} {"label": 3, "text": "If you're hungry on a Friday afternoon during lunch time, you don't know where to eat, and only have $7.55 cents to your name, this is the place to go. For that price, you can get a lot of food and drink in your stomach. It's not the best buffet, but it's definitely a great price. \\n\\nBy the time I was done, I was so satisfied. My belly was about to explode. Sad part is that on the way there, I kept telling myself \\\"You are not going to over eat, you are not going to over eat, you are not going to over eat!\\\" But, what happened? Geez, this is why I don't do buffets. But, it was cheap though, so I shouldn't complain. :)"} {"label": 0, "text": "the Front desk staff was very pleasant, Hotel is old, the kitchen appliances is very old, we booked four rooms four nights. each one w/ old appliances. Housekeeping didn't refurnish daily supply, wouldn't stay here ever again"} {"label": 0, "text": "I'm sorry to say I can no longer recommend Energy Cafe in the Plaza Building uptown. I've noticed a significant decline in the service and the food quality over the past year. Portions seem to be smaller. Prices seem to be higher. It's not uncommon for them to be out of ingredients. But the final straw was last week when my pumpkin walnut bar was covered in mold. I was beyond disgusted & disappointed, as was my husband, since it was his suggestion to meet here for lunch despite my objections. While the cashier was apologetic & offered me a new option, I won't be back."} {"label": 4, "text": "One of my favorite places for breakfast. The chicken fried chicken is amazing! Try it with the hash browns. Your taste buds will be thanking you all day! Really!\\n\\nAlso note worthy are the breakfast burrito with chorizo and the champion pancake!"} {"label": 3, "text": "Found Holsteins on Yelp--and gave it a go for lunch! I LOVE burgers--and this place was pretty good. \\n\\nThe Cosmopolitan hotel is an upscale establishment located in the new City Center development. We were staying at the Belllagio, and the Cosmpolitan was right next door.\\n\\nThe restaurant is located on the second floor. It was a bit loud and chaotic when we got there--which is probably to be expected on a busy Friday in Vegas.\\n\\nI started with the Cereal Bowl--an incredible vanilla milkshake with vanilla vodka and CAPTAIN CRUNCH mixed in--awesome--though not super potent from an alcohol standpoint.\\n\\nI had the Hen House burger--which is a burger with bacon and fried egg on top, and I added American cheese. The burger was fantastic, cooked to order, and served with seasoned steak fries which were a bit dull compared with the rest of the food (you can order shoestring fries instead). As said in another review--the juiciness of the burger definitely soaked the bottom bun making it a bit unappetizing.\\n\\nFrom a service standpoint we were seated immediately, and then there was some confusion as one server took our drink order--which took about 10 minutes to fill, and another server then took over. After that the server was quite attentive despite being very busy.\\n\\nThough not a cheap restaurant--Holsteins was reasonably priced for this part of the strip. The ambience was fun and bright, and I would definitely return for the shake!"} {"label": 2, "text": "J'aime bien ce petit resto. Je ne dis pas que c'est le meilleur, mais il a beaucoup a offrir pour les petits budgets. La soupe est correct, non pas mauvaise, mais pas la meilleur de Montr\\u00e9al. Par contre, les grillades et les saut\\u00e9s, j'adore! Plusieurs choix \\u00e0 moins de 10$ et aussi plusieurs choix offert en combo. Je ne conseille pas vraiment d'y aller en groupe...ce n'est pas un jolie endroit. Mais plut\\u00f4t commander ou bien y aller manger en vitesse! \\n\\nEssayez le saut\\u00e9 de fruit de mer sur nouilles croustillantes...EXCELLENT!"} {"label": 4, "text": "The food is awesome, but the service here is great. I asked about options for my girlfriend since she cant have bread, and they not only prepared a lettuce wrap but offered to sanitize the counter since bread was prepared on it. It wasnt necessary, but it was great for him to offer!"} {"label": 1, "text": "Old navy...\\nI used to work for this company. There are so many positives behind this brand and its sister brands that I have a hard time writing a negative review now. So let me specify that this review applies exclusively to the Desert Ridge location.\\nThe store set up is awful. The stock is seemingly always too low for the square-footage. The visuals look as though there was no thought or effort put into them whatsoever; and today, the service I received while shopping with my mother was atrocious.\\nWe found some great deals, made our way over to the registers, and stood there, waiting; just waiting for one of the four associates (two of which I'm positive were managers or leads of some sort) to notice and assist us. There were no other customers. I had to loudly announce our presence; and when a teenage girl finally did meander her way over to us, she was rude and inattentive. \\nSo sad to see such a great company give such a horrible experience. Next time, we'll take our business to the Scottsdale road location."} {"label": 0, "text": "Whatta bummer this place is!! I saw it on DDD and it looked like it was going to be the best BBQ the world has ever produced. Lucky for me I was heading to my grandpas in Tucson so Thee Pitts Again was only about 45 min out of my way (That's nothing when it comes to good BBQ). Maybe it was because I was there on a Tuesday at about 11AM and I got all the leftovers from say ummm.......Saturday. Stupid me I asked the waitress what's good to which I received the standard answered of \\\"Everything\\\" so that's what I ordered give me 1 of everything. She returned with a huge plate probably weighing 6 pounds everything looked the same, I couldn't really tell what was what. I think I had about 1 bite of each item paid my $30 tab and went to Weinerschnitzl for some good food."} {"label": 2, "text": "Reasonable place located about a mile away from the strip! Rooms are not bad either! Wish the waiter service was better!"} {"label": 0, "text": "I came in this morning for the first time and ordered the crabcake hash breakfast plate special. What I received was a lukewarm crab cake that had no flavor, on a bed of what seem like six potatoes chopped up and browned, and a couple of eggs. First of all my son could've made those eggs and potatoes. There was no seasoning on them and nothing to them at all. When I ate the crabcake and got to the middle and found it to be cold, I asked my waiter for help. He was good enough to bring me another plate and that's what I was shocked. There was such a difference between the first place I was served and the second that it really turned me off. The crabcake was hot and even though it tasted basically the same it was freshly cooked. I can't figure out for the life of me why they would serve me that first plate, but I guess since I was by myself and sitting in the bar it wasn't any big deal. I don't have any idea if the other plates of food are better than what I got but I can tell you that I won't be back after this morning's experience."} {"label": 3, "text": "This place is the spot for lunch! I mean come on. Its Indian food buffet style! What's not to like about that. They serve you garlic naan or plain naan also buffet (all you can eat). The have all the standard fare as well as basmati rice. I always eat about a metric ton of food and when I get the bill... That's right $10. Starbucks costs more than that!! Definitely try this place out."} {"label": 1, "text": "Grand Cafe? A Grand price for mediocre food. \\n\\n I have to say that I was disappointed with the cream of mushroom soup,spaghetti with meatballs, and Pepsi. First off, I believe with a strong conviction that Grand Cafe ought to include a soup of the day or salad with the meal. This isn't the Las Vegas Strip! And if the soup or salad is $3, I feel ripped off considering that the Cream of Mushroom soup included zero mushrooms. Coincidental this soup tasted and looked similar to the Progresso Cream of Mushroom soup that was recently reintroduced to the Las Vegas market. A soup that once had mushrooms in the broth. Fast forward to the spaghetti with meatballs. It is impossible to ruin spaghetti, but Grand Cafe came close with the meatballs. It wasn't cold or anything. Just below average. A significant portion of the plate was taken up by garlic bread. In my opinion garlic bread is filler. And the Pepsi was too syrupy.\\n\\n The service was decent. Nothing grand and nothing negative.\\n\\n The deal is that what I ordered at Grand Cafe was not worthy of $20. I could of dined in Red Lobster for that price. If I do return, I intend to stick to a sandwich with fries. The bottom line is that Station Casinos should bring back the value of their old Grand Cafe."} {"label": 0, "text": "I've had MBFG at main restaurant. Amazing! Tried Express. Ordered over the phone. Picked up and it went very downhill from there. Cashier mentioned to kitchen about lack of hummus (which happened to be my order's flavor) and lack of containers to go lids. I received less then half of small container of hummus and a lid that didn't fit. The lid was was forced on container, crushing it and allowing it to spill on drive home. I pointed out small amount of hummus and was shown to-go order of hummus from refrigerator as comparison. Clearly I was given less. I didn't want to argue. More importantly there was zero read back of my order. Once home, realized I didn't have lamb as ordered but chicken. I called to speak w/ manager. It's Anthony, same guy that handled hummus concern and jammed the lid. I repeated order and mentioned mistake. He stated order is for chicken and it's a $2 up-charge for lamb. I was stunned. His resolution: I drive back to get what I ordered and pay the difference. I clarified the situation and he didn't waiver. In fact, he added that he's the owner. I advised I would contact the corporate office. He asked for my name so he could give them a head's up. Wow. Good food is good food. It's how the person running the operation handles a challenge that comes up that ensures customers come back. I won't and sadly, Anthony couldn't care less. The opposite of what an owner's stance should be."} {"label": 0, "text": "Wish I had seen these reviews before going. I will keep it simple. In my opinion this place is a total rip-of as far as the prices charged and the quality/authenticity of the food served. I must say the portions were large, but i guess they have to get rid of the stuff somehow."} {"label": 4, "text": "Being a Texas Native and foodie. This place is legit. Being my first time here thanks to a Yelp search for chicken fried steak this was on top of the list, I had to check it out. Seeing the decor on the wall I had to make a Texas License Plate donation because after two years of being here I finally caved in and registered my car in AZ and coincidentally had it in my trunk. This donation yielded the opportunity to meet Steve the owner. Steve was awesome we chatted about Tex-Mex food and life in Texas. It was delightful meeting him. \\n\\nNow on to the food. We ordered a dish on their daily special of biscuits topped with a chicken fried steak topped with eggs. This may sound weird but that's how you eat them in Texas. Food was killer. Steve was also generous in bringing us a sample of his BBQ brisket and mash potatoes. Again legit Texas style food. As BBQ competition person whose tasted some of the best BBQ in Texas I have to give two thumbs up, all the food had great flavor. And we even tried the cobbler topped with Bluebell ice cream. Which if it had anything other than Bluebell than that would be a sin. \\n\\nWe will be back to try other menu items and next time go with a bigger appetite."} {"label": 2, "text": "Great selection of Triple 7 house brewed beers and pretty good food, but a little bland. Great atmosphere with plenty of bar seats and tables. Will come back for sure for the beer. Will eat lunch or dinner elsewhere. This is in a not so desirable part of town, wouldn't venture here at night. Go during the day,enjoy some really good beers and get back to the good restaurants on the strip."} {"label": 0, "text": "I was going to give this location another chance. I thought, at least I won't have to be given a tour this time. I believed that I understood the concept enough to have a decent lunch.. . . when what to my wondering eyes . . . darn! the sign on the door said that they were closed for 90 days!\\n\\n90 days while they put it all back like it was? You have got to be kidding me! Did you not learn anything????\\n\\nGeez . . . I could have told them that it needed some serious tweaking to make that new concept work. (Didn't they read my previous review? Or some of the others? Listen to your customers.) \\n\\nBut, you know, it did have some good points that I hope they carry over to the return of the original TOMATO design. Or are you just going to go back to whence you came? Did you not feel that Tomatoes needed to be updated? Isn't that why you tried something new in the first place? \\n\\nWe'll wait and see if you learned anything from this little (and probably expensive) experiment. Wait and see; wait and see; wait and see. . . . ."} {"label": 2, "text": "Husband and I went to Seksun for lunch around 11:40 am on a Sunday. Only 4 other people were there. I was a little disappointed in the size of the sushi and unfortunately the same sushi and rolls kept coming around on the belt. We also noticed the $2 and $3 plates out numbered the $1 & $1.50. The squid salad had a nice taste, but not much squid, same with the octopus salad. I did order Salmon roe and for $2.50 was very good. I can't say that I'd go back because other places offer better size and quality, like Teharu (which has terrible service). I'd say try it for your self before you judge the place. The service was good and our waitress tried very hard to assist."} {"label": 1, "text": "I came to this place because a family friend was in town and enjoyed it wanted to go back for a second time in the same week. It seems like a cool concept, but I did not like certain things. I think while it is a fun idea to \\\"make your own dish\\\" it didn't make for a nice dinner. It made it feel fast food-ish. Not somewhere I'd want to go on a date. The whole getting food process wasn't as fun as it should've been either lots of waiting so conversation time was definitely lost. If you know how to make Mongolian I'd say go ahead try it if not, go somewhere the prepare the dishes for you."} {"label": 3, "text": "Great place to end up on a Friday and/ or Saturday night. I staggered in here after a Checkers hockey game and listened to a cover band with a few buddies. \\n\\nVery conveniently located in the upstairs portion of the EpiCenter, the interior layout of this uptown location is pretty snazzy. I've been out to the Wild Wing in the university area and was surprised to see (what seemed like) a little more square footage at this location. The food and service are pretty good here for what few times I've been. The atmosphere is very much like any other low-lighted bar. The crowd varies throughout the week and weekend, especially on the weekends when live bands are booked.\\n\\nIn addition to food, I am always pleased with a late-night restaurant that carries over drink specials into a Friday and Saturday. This is kind of a big deal if I have a DD and want to get a few. \\n\\nOverall, a great restaurant for late night, but also any time of day really. Pretty sure they validate parking also."} {"label": 1, "text": "Well... I would maybe have been inclined to give Chez Claudette a higher rating if it hadn't been for the following....\\n\\nordered a poutine classique to go, and then because it was pouring rain decided to eat it inside by the front door. Even though the place wasn't busy, our french quebec waitress told us that \\\"next time we order it to go, we have to eat it outside\\\".\\n\\nthe sauce also kind of tasted like thick canned poutine sauce. \\n\\nit was still a delicious poutine and we ate the whole thing.\\n\\nOur small poutine was around $7. the same price as any other poutine spot."} {"label": 0, "text": "I am sorry but this show was just plain BOOORING, the big fat stupid baby is just lame, the host has too much time on the show and its not funny when its desperately trying to be funny. \\nDont think im not a Cirque fan because I am, I loved KA and Zumanity, but Mystere is just overated, skip it.\\nVery blah."} {"label": 4, "text": "Service was awesome. Biblical breakfast was super yummy. Can't wait to go back and try lunch! Check their Facebook page for specials. Iced coffee had coffee ice cubes how smart!"} {"label": 3, "text": "I have eaten at the one in Kingman, the food seemed the same, but the atmosphere at this one is much better. Overall, its pretty good, I had the El Padrino, its kind of like beef fajitas rolled into a burrito with cheese on top...My wife had the Mexican Flag, I didn't try it, but she said it was also good. They bring huge glasses for your soda, or water, or whatever, this I love as I tend to drink a lot, then have to wait for the server to refill my glass. Before your meal they bring out beans, and two kinds of sauce, a hot and a mild. The beans were OK, the mild sauce was a little sweat, and the hot sauce, while not that hot, had a good flavor. We also tried their Creme Brulee, again pretty good. On top of these things was the service, very very good, which to me is a huge part of the meal. I would definitely go back."} {"label": 4, "text": "My favorite micro brew! Have Been going since they opened, and I absolutely love Fate."} {"label": 3, "text": "Decent buffet food and a bargain price - huge bargain, especially if you have coupons (and definitely have a player's card). Options are what you'd expect from Sunset Stations including decent Mexican and good pizza. They seem to have more options than the top-rated GVR or Red Rock. Two examples: at GVR, they had two types of pizzas out, cheese and pepperoni. There was something like 5 at Sunset. Another example, soup: at GVR, they had two. At Sunset, they had 2 and chili in the salad bar, but then more at each station, for example posole at the Mexican or hot and sour at the Asian. They will do a to-order stir fry in the Asian area, but seldom do people utilize it. It's like a secret menu. Remember two decades ago when people lined up for 20 minutes to get the Mongolian Barbecue at Rio? No line here. Nor do people use the pasta station much. For the price, the food is very well done. I don't hesitate to stop in. 4 stars, I'm a fan."} {"label": 3, "text": "Tacos were good and simple. They were small and cheap, you'll want to order a few. Horchata was good and homemade. Beans were plain. Certainly not the best I've tried but I would come back."} {"label": 4, "text": "So my sis and I came here for our \\\"28th\\\" birthday.\\n\\nI had planned out most of the events/ reservations with April Nakaji, who ROCKs!!!! Thanks for your time and efforts, and sweet demeanor April!!!\\n\\nWe got there after the Cosmo Limo picked us up from the airport. Dusty was gracious, and provided us with a welcoming experience.\\n\\nWe then got there early (9:00AM), early, and didn't have room yet, but were able to check in. We already planned on spa day, and so had reservations for mani/pedi, scrub, spa-ing all day (See Sahra Spa review).\\n\\nWe had our fill, but not before taking amazing pics of the dogs and the stilettos in the foyers.\\n\\nWe then went to lunch at the Wicked spoon...awesome! What fresh farm to table cuisine, lots of fresh veggies, and fruits concocted in the most amazing presentations, with such dishes that I will try to find and order o the internet! I am picky about eating fresh, raw veggies with my meals, and I just adored the gratifying steamed and lightly steamed veggies Wicked Sppon offered as part of the entree, and even as an entree...\\n\\nWe then went to the Spa to have a Shellac Mani-Pedi, and Salt Total Body scrub. There was some patron there trying to convince us in the steam room that we should have spent our money elsewhere i.e Aria, but beware of competition in the form of blondie girls looking to lure you!! Weird!! I know!!!\\n\\nWe went to the spa, the cold plunge, steam room, sauna...see my review under Sahra Spa!\\n\\nWe then went to our room. I paid for a 1 bedroom suite, but April (my sweet concierge) decided to upgrage us to a Bellagio Fountain View (OMG). I ordered a dozen mylan balloons to be there for my twin sis, and a delish fruit basket, thanks for setting it up, including our bags.\\n\\nThat night we got ready and went directly to Encore for La Reve!!!! Super Duper!!! You HAVE to see it!!!\\n\\nWe came back, stood in line at Marquee for about an hour...a little flirting got us NO where, so we left and went to Bond...see my review there...LOVED it!!\\n\\nWe then went back to Marquee...slipped the \\\"guy with the clipboard\\\" a $20 and got in to the front of the line....IT WAS 2:20 BY NOW, FYI, and the lines were outrageous...we danced our souls away until 5:00AM, and OMG did we have an amazing early birthday celebration in Vegas...\\n\\nI can't wait to come back...I'll definitely come back just with my twin too!!\\n\\nLook out for us!!"} {"label": 1, "text": "After hearing a lot about all of the MBFGR's that are around the valley, I finally got a chance to go recently as part of a family gathering (which was a planning fiasco and logistical nightmare, but I digress). This location was, well, let's just say, it wasn't crowded. And it showed in the service, very nice and attentive. They were very patient when our party was supposed to be 8 people, then ballooned to 12 people, then 13. Unfortunately, one of the solutions to accommodate us was to put a couple of square tables 'attached' to our eight person round table. I *hate* this. It's just awkward for at least half the people, and then the people that get stuck at the 'junction'...sucks...\\n\\nWe ordered some apps, though the only one I tried was the saganaki. It was definitely good and the pita bread that it came with was nice and warm. For a meal, I ordered a gyro pita. Now, I understand that this is a 'full' greek restaurant, and maybe I shouldn't have gone with a gyro, BUT, that's what I was in the mood for, and being a basic greek food, shouldn't be hard to make a good one right? Well, apparently not. I've probably gotten gyros at ten places around town, and this was definitely the worst one I've had. The pita wasn't particularly warm and the meat was kind of tough. The tzatziki was fine, but thought it was a little weird to be on the side.\\n\\nThe service was good and patient, but the lame decision to combine two different kind of tables (when we suggested moving and pushing several squares together) knocks them down a little bit. Though not as much as the not good gyro. Probably closed to a 2.5, but rounded down to 2."} {"label": 3, "text": "My boyfriend and I stopped in here after looking for a place to grab dinner while out doing some other errands, and all I can say is I finally found a Thai place in Phoenix that I like. The place was sort of empty, only a few other diners were present, but the seating was comfy and the atmosphere pleasant. The menu is simple (only two pages) with a nice description of everything. The food had awesome flavours and was spiced perfectly, and the green curry, yum! I need to get more of that asap. I also liked how the staff left you alone for the most part. We were seated, given several minutes to look over the menu, placed our order, and once the food arrived we were given a decent amount of time to eat before being \\\"checked on\\\". I'm sort of strange like that, both having worked in food service for years and having eaten out more than I probably should, I find myself one of the few people I know who actually likes to be left alone (for the most part) while eating.\\n\\nI definitely want to go there again, and soon!"} {"label": 3, "text": "I like Red Robin. \\n\\nThere, I said it. I've never had a bad waiter experience and the food has always been just what I've expected. \\n\\nBig ups to this location though. My group made a reservation for 60 people for lunch yesterday. I called an hour or so before our time to ask if it was cool if we came in a little early, and apparently there was a mix-up with the days because they thought we were coming in the following day. What could have been a huge disaster was not because they quickly accommodated us and after about a 5-minute wait we were all seated in the dining area. They had no problem splitting checks, our food came out at a reasonable time, drinks were filled, great experience."} {"label": 1, "text": "What a lame store. The employees didn't say hi to me once and were totally unhelpful. Their dog food selection is decent but their dog toy selection is worse than PetSmart. Too bad too because good quality pet stores are hard to find. There has to be something else around here and I would go out of my way to find it."} {"label": 2, "text": "I have been coming to Scramble on 7th street for a while now. I really like the food and the atmosphere of this place. Quality ingredients are used and the staff is wonderful.\\n\\nMy favorites are the Toluca and the French Toast. I make an excuse to eat here or grab takeout just about every weekend.\\n\\nThe only reason I am not giving more stars is because lately the accuracy of my orders have been unreliable. I like to order online to avoid the long line on Sunday mornings but each time I order scramble browns online I only get regular hashbrowns. Also, I have been wanting to try the yummy looking chocolate chip cookies that are always calling my name but no matter if I order online or in person they do not end up in my bag. This is a bummer because I usually don't notice until I get home. \\n\\nDefinitely check this place out you won't regret it!"} {"label": 1, "text": "After hearing about this place on DD&D, I was really looking forward to trying a new pizza place. Unfortunately, my experience was less than stellar. We came in on a Thursday night to a bar that was, at best, 40% filled. It took 15 minutes for the waitress to even come over and take our drink order (not for lack of trying to get her attention) and another 20 just to get our drinks. Considering we ordered a water and a soda, I was a little disappointed. When the pizza finally arrived, it was a little greasey. My friend got a standard pizza (pepperoni), and I got one of their specialty pies. He was disappointed but I thought the pizza was pretty decent. I just would have liked a refill on my water without having to ask the waitress three times. I worked in food service for many years, so I understand that things can happen. But if that's the wait time on a slow Thursday night, I would hate to be there on a weekend.\\n\\nOverall -- respectable pizza, service that left something to be desired. Probably worth giving a second chance, though."} {"label": 1, "text": "In theory, Tessaro's is exactly what you want -- a casual neighborhood joint in a great location with an acclaimed product. In practice, it's not very pleasant to go there. I don't think they want us there. Every interaction seems designed to make people feel awkward.\\n\\nThe burger itself -- the actual cooked meat -- is indeed good, but they have no interest in all the other stuff that turns cooked meat into a hamburger experience. The buns are poor quality; they absorb juices and toppings so they get sloppy and disgusting after a few bites. The burger just falls apart in your hands (or onto your lap). You have to finish it with a fork. \\n\\nThey don't serve French fries, and they seem affronted when you ask for some. This is a bizarre, given that everything else about the place screams \\\"we have fries here!\\\" Why withhold fries from customers who surely have been asking for them every day for years? This hints at either a weird purist dogmatic sensibility, or deliberate sabotage. Why not serve fries *and* homefries? Are they afraid the fries will win, exposing the hollow sham that the homefries have been all along?\\n\\nI've come to believe that everyone at Tessaro's is under a spell where they must cook and serve excellent hamburgers, but they hate cooking and serving hamburgers. Everything about the restaurant that is not an actual meat patty is cleverly designed to keep you away. But you keep going back. \\n\\nHave some pity for the poor cursed Tessaro workers, and just go up the street to BRGR, or downtown to Winghart's."} {"label": 2, "text": "Both my brother and I went there for our first time after hearing all the hype. We both had the single block burger. I wanted to try the big block but not going to pay $8.00 for a double cheese burger and no side included. So we both ordered the single block ($4.75) with cheese which is extra 50 cents. So total $5.25 for a single cheese burger in my mind thats a pretty expensive burger to not come with anything at all. And an order of fries to split. It took about 15 min for the burgers to come out and the place was not busy at all. Once we finally got the burgers, they were pretty good but I will say it was not worth the money to me. Fries were soggy. I also noticed online there menu prices are lower then what they are in the restaurant so I guess they up'ed there prices recently. \\n\\nOverall I will say the burger was good, had good flavor, and came out correct. I just feel that the food is a little over priced for being a \\\"diner\\\"."} {"label": 4, "text": "Great dessert option to keep things light. Flavors are special and unique. Tried the arroz con leche and it is delicious tasting like horchata or rice pudding with cinnamon."} {"label": 2, "text": "Fresh, hot, made to order burgers and fries, and shakes that are to die for... What else could you ask for in a burger joint?! I love being able to build my dream sammich every time and indulge in differently flavored fries and extravagant shakes. Love it!"} {"label": 4, "text": "L'Artichaut is a fantastic place to eat with a very friendly, relaxed atmosphere. A group of us arrived, excited by recent reviews of how good this place is but also curious how we, 5 very non-vegetarians would cope with no meat. The manageress was aware of our carnivore ways and we agreed that we would all order a different course so we could try a forkful of each. The choice, the presentation and taste were all amazing and all washed down with vegetarian wine (you learn a new thing every day). We had a terrific time here. The great food and informative, easy going staff made this a really enjoyable evening."} {"label": 1, "text": "I'm not saying that this is a horrible place to stay, however, there were a few drawbacks that made me NOT want to put this on my priority list of places to stay again. We paid a little extra for the west wing rooms which claimed to be updated and nicer than the grand tower rooms. I've stayed in the grand tower rooms before and thought they were pretty nice but I decided to check these rooms out this time. Although, they are more modern, they are way smaller and the bathrooms lack any privacy. I also hurt my toe on the stupid \\\"modern\\\" door that closes off the toilet. \\nPOSITIVES:\\n-Not too expensive\\n-Pools are awesome!\\n-Won BIG in casino\\n-Maids and Room service staff were extremely helpful and courteous!\\n-Bar tenders and waitresses in the West Wing bar/lobby were so nice and fun!!\\n-Some of the restaurants were pretty good and not to pricey\\n\\nNEGATIVES:\\n-Front desk staff at check in were rude! (the lady that helped us was rushing to get out of there or something)\\n-The MGM is huge! It felt like we walked a mile to get to our room\\n-The lamp in our room would randomly turn on and off which scared me to death the first time it happened!\\n-There are not very many channels on the TV(I know, I know who needs the TV when you're in Vegas? I do, it helps me go to sleep)\\n-A few of the dealers and pit bosses were horribly RUDE!! Even though I won money in that casino, they made me never want to gamble in that casino again.\\n-At check out, the front desk staff was once again extremely RUDE!!!!! Bad way to end our trip\\n\\nOverall, the front desk staff is horrible!!!!!!!!! The same goes for a few of the dealers and pit bosses. Decently priced hotel but don't pay extra for the west wing room, it's not worth it."} {"label": 1, "text": "Let's face it - we are all both attracted to and repulsed by the buffet experience at the same time. It's probably the allure of getting a deal by paying a fixed price and making off with more food than we should, while paying as little as possible. Enter the churrascaria - put another way: Lots 'o meat.\\n\\nIs it authentic? Perhaps. I really can't say. I can say that they are neither the best nor the worst such experience I have ever had, and you are probably likely to find both better and worse places to spend your money to eat (both buffet and non-buffet alike).\\n\\nFirst, if you're going for dinner, you may not want to eat lunch beforehand. Perhaps for several days. It's a lot of food, mostly meat. While there is a salad bar, let's face it - no one goes to a place specializing in meat, delivered to your table and gets a salad bar. It doesn't make sense on any level.\\n\\nWhile the salad bar isn't bad, you're simply wasting your money by filling up your gut on salad, so even though it's not bad, skip it and eat your fill of meat. If you absolutely must have salad, try the lunch instead. You can then have the salad and a smaller sampling of the meats, at a lower price.\\n\\nFor dinner, you get the full array of meats - unless you go for restaurant week, where they do a section between lunch and the full spread - so that's going to be full price. And those meats are brought around on these long skewers. The servers are supposed to look at the card on your table, and if the card is green, offer you food, and if the card is red, they keep going. In reality, the card doesn't matter much.\\n\\nIf you get their attention, they will serve you, and that is the real problem - you can generally get it, but only at certain times, and you will find that if you want to try everything they offer, it takes a very long time. Everyone wants to try everything on the menu, and so when a new skewer comes out, the meat is rapidly gone, so it takes a while for the variety to make its way around the room - you then have to put in a request. As a result, the most common meats are the ones you see most frequently. I suspect these are the cheapest (understandably - that way they make the most money), and so you have to decide if it's worth $30+ on dinner. Generally it's a losing proposition, as you get increasingly frustrated because the more interesting items are never making their way to you.\\n\\nStill, if you've never been, it's worth a trip - probably not worth multiple trips, however."} {"label": 2, "text": "Pretty good pizza. This place isn't far from my house, so I'll probably go back. Not as good as my beloved Grimaldi's, but it's plenty good for the price."} {"label": 3, "text": "Standing outside of Harvest Moon ogling their menu, we were greeted by the manager (?) who suggested that we might as well come in because there was nothing better in town. I don't know what else was close, but it was definitely delicious! \\n\\nWe were asked to make ourselves at home in the lobby of the hotel (nice place, by the way) while they prepared our table for two. We were made to feel very at home and breakfast was INCREDIBLE. Eggs benedict for me that was really delicous. I can't remember what he had, but maybe I'll edit when I do. That's what I get for waiting this long to write a review.\\n\\nI highly recommend the Harvest Moon Grille!"} {"label": 0, "text": "PF is probably one of my favorite restaurants out there. For one, they offer a nice gluten free menu and the food is always great. I have eaten at MANY different locations. We have many lunch meetings for work and take our clients to PF Changs all of the time. It has always been the one restaurant to never disappoint me. Well until now. Me and my family recently moved and this is the closest location to us. I will never eat here again! The service was HORRIBLE. Our waitress skipped over us, our food took over an hour with the excuse that gluten free entrees take longer. Yea well not at any of the other locations. The food tasted great as always but I would way rather take the drive to another location to get better and faster service. Especially with hungry little ones. Never again."} {"label": 3, "text": "So glad we popped into here while taking a walk. I have been on a quest for quite awhile to find a place with Green Tea frozen yogurt and this place had it! It was a bit more tangy than expected, but I did enjoy it. The flavors here were more on the unique side versus the standard boring ones every other yogurt place has...of course they change the flavors, but t I hope they keep green tea on their rotating list.\\n\\nIt was definitely more of a college student hangout due to its location and time that we went (it was at night). It was clean, brightly light with nice energy.\\n\\nLook forward to returning when I am back there."} {"label": 3, "text": "OK, so I've been here like 3 times at least. And seriously, I don't mind the cover charge or the long lines. What I do mind is that now it's starting to turn Saturday night into \\\"we've got the coolest celeb DJ\\\" night (Tiesto, DeadMau5, Calvin Harris, etc.) This in turn means they close off the pool area and it's like 1000x more packed than it should be. It made it way more difficult to get around and they closed off the pool area. \\nI hope this doesn't happen all the time now! The last time I came here was about 2 years ago and then probably 3 years ago before that. Anyway, I'm still giving it 4 stars because in my book XS was 5 stars, before starting to get all these DJs in. Now it just feels like I'm in the Sahara tent at Coachella."} {"label": 0, "text": "The ghetto Albertson's. My friend always wants to go grocery shopping at this place. I just don't like this particular location, the food quality isn't the greatest, the selection is mediocre.. Try another Albertson's location."} {"label": 4, "text": "Great restaurant and now they have a satellite location at the airport! Awesome staff and service that is very friendly and helpful. Food is very flavorful and fresh. Ingredients are top notch and it is definitely reflected in the food. I love that the airport now has a great food option instead of the normal fast food garbage!"} {"label": 1, "text": "I ordered a couple of items from this place and nothing was really that good. The speed of the order and customer service was excellent, but the food was average at best."} {"label": 0, "text": "Food was ok. Service was poor. Saw a roach near our table. Not my choice for a lunch companion!"} {"label": 0, "text": "Worst vegas experience I have ever had!! The entire casino went down and would not let me cash out. Hundreds of angry gamblers last week. Had to wait two and a half hours to be manually paid out on my machine. Ordered a rollaway bed...took another 2 hours. Never again!"} {"label": 3, "text": "This was something really amazing to see. It's basically like a museum in that you can't touch or use flash photography but what you're looking at is fascinating. The specimens are well preserved and the little info panels around the exhibit are very informative. Get the audio tour option for more detailed descriptions."} {"label": 2, "text": "It is really all about the preparation. The server comes with the rib eye bone in and cuts it into smaller pieces to be eaten on your plate. The bone is almost like it comes from the flinstones. \\n\\nThe rib eye meat was only okay and definitely could have been more tender. The spinach and potato were just about the same level, only okay."} {"label": 4, "text": "Been going here for almost 4 years....LOVE their new \\\"sweet\\\" section, best baklava, cashew is the best!\\n\\nService is awesome....sometimes I come with a friend sometimes with my husband but the waitstaff always recognize us and know what we order! Food is delish, hummus is fantastic, I've had the kafta, falafal....hubby has had the lamb....everything is always 5 star....\\n\\nReally good place, parking isn't too bad, but bring change because its metered....\\n\\nYummy!!!"} {"label": 2, "text": "OK the toilet was hooked up to a hot water supply line! Flush before you sit and get a nice ass(face)ial! OMG! Well that gives a whole new meaning to STEAMING pile of.............nevermind.\\r\\n\\r\\nFor under 100 bucks per night I got a nice room with a mini kitchen including full sized refrigerator and dishwasher. The bedroom had a work desk, free WiFi and a wide screen TV!\\r\\nThey were nice enough NOT to decorate in the 80's Southwest style instead going for a semi-Cape Cod look.\\r\\n\\r\\nThe pool, wide screen and mini kitchen were nice but the highlight here is the free breakfast. They have a do it yourself Belgian waffle station! One more reason to get up an (MTN) hour early!\\r\\n\\r\\nI hate hotel the motel but this place was nice.\\r\\n\\r\\nThanks Tommy T. for letting me have two waffles for the road trip home ;)"} {"label": 3, "text": "Been there many times since it opened 13+ years ago. Don't recall any disappointments. Their fried breakfast potatoes are so so good. Today I have a fried egg and ham sandwich with frisee and the combination of flavors and textures was superb. My wife had chile poached eggs (which I have had in the past and loved) and she loved them (and the potatoes of mine that she poached from my plate). I don't think you can go wrong here. It can get crowded but I've never had to wait for a table. Parking on the square is free on Sundays, so that's a reason to go on Sunday vs. Saturday when the Farmer's Market makes it extra crowded."} {"label": 0, "text": "Worst restaurant during our entire stay in Vegas. Service and food was horrible. Our waiter gave us bad service. You're better off going to McDonalds. Very expensive."} {"label": 0, "text": "I just want to warn everyone who might be renting at The Greens to READ YOUR LEASE as if you do not give a 60 day notice if you do not intend to renew your lease these people will charge you a huge chunk of money!!! They will NOT work with you, listen to you, empathize with you, as it's all about the money and the fact that you did not read your lease.....they could care less. They forced my daughter into signing her lease over email, did not ever sit down and review it with her and even though she gave them at least 45 days notice that she would not be renewing her lease, they could have cared less. Just so you know.... you MUST give a 60 days notice or you are you know what out of luck! Pretty poor!"} {"label": 3, "text": "We stayed four nights at this magnificent resort, that is so over-the-top beautiful its difficult to describe. Tremendous attention to detail in design and architecture, friendly attentive staff. The casino is magnificent, covered in drapery and plantation shutters, its intimate and, well, serene. In fact, this may trouble you casino \\\"players\\\" as the action is high stakes but subtle and subdued. \\n\\nThe standard for cleanliness at every corner of this property is amazing. The air has a light fragerance.The lovely lighting and exotic melange or restaurants makes for spectacle and intrigue. This is an edifice of luxury and high design. \\n\\nBut alas, this property does not, in my view, deserve the 5-star Mobil and AAA award. \\n\\nHere are some curious misses: \\n\\n-The rooms have some tricky and wonderful electronics to create mood lighting, open and close the curtains and drapery remotely, etc. But as is customary in nearly all fine hotels, the bellman did not give us a tour or explain any of the amenities. We only figured out how to use all the options on the day we departed. \\n\\n-There is no turn down service. I don't really require this, but that is a hallmark of 5 star hotel. \\n\\n-No paper delivery, no little perks like water. In fact they do not replace soaps , body wash, etc. To be fair, when we asked for more, we were delivered quite a nice array of products in abundance. But its strange you have to ask. \\n\\n- While the TV was HD and flat the channel seection was sparse and clumsy, the remote difficult to use, the pay for movie selection too short. I've been in Best Westerns that have a more user friendly and attractive interface. \\n\\n- No in-room coffee, but you can order 4 cups from room service for $16..\\n\\nAs a comparison, four star rated Kimpton properties are far superior on the negative points mentioned above. \\n\\nLastly, after spending thousands of dollars in the hotel and wanting an extra hour at checkout to enjoy Sunday bunch, we were given a rather terse rebuke. \\n\\nEncore is not to be missed, its a fanciful wonderful property, but if you are expecting a true 5 star experience, Mr. Wynn misses, despite his dulcet tones and soothing understated braggadocio you hear on his unending in-room and website commercials."} {"label": 1, "text": "When we were there around Thanksgiving time we asked the front desk staff to recommend a place to eat nearby the hotel and they suggested this place. The decor is charming and it went downhill from there.\\n\\nThe hostess acted like she was doing us a favor leading us to our table. The main server was short on attentiveness and personality but his assistant was a joy. He made sure water glasses were filled and more bread was brought out when we asked for it and he always had a smile. We saw him more than the main in white jacket server guy. \\n\\nThe food was no big deal for the price. It was just adequate. Where they totally dropped the ball was desert! I ordered the warm pineapple upside down cake. I assumed warm cake meant it was brought out to you warm. Ummmmmmmm, no! It was cake that was brought out to the table and then presented flambe.\\n\\nNow flambe is one thing and I have no issues with it. Having the dish placed in front of me, the server pouring the flammable liquid on it and splashing me with it and then lighting the thing in front of my OMG am I going to have a Michael Jackson hair on fire moment here - not cool!!!\\n\\nThe pineapple on the cake melted so much that it was too gooey to chew and the taste of the rum was more than I could take. Normally when something is presented flambe they pour the liquid and light the dish AWAY from you and the alcohol evaporates enough before you try and eat it. I could only manage a couple of forkfuls before I shoved it away. I contacted the management later and we had a nice discussion especially about how not to scare the *&^% out of a customer with flames.\\n\\nWould we go back to this place when we return to Arizona? How about no."} {"label": 1, "text": "We started with Four Cheese Flat bread ($12). The cheesy mix of fontina, provolone, mozzarella, and parmesan was a great gooey blend, but the sauce and crust were weak links. The sauce lacked any zip and I prefer a chewier crust. This one was a bit dry and crisp. \\n\\nWe shared two entrees: first was Baja Fish Tacos ($16). The mahi mahi pieces were dry, I wasn't a fan. Second was a Beef Gyro Wrap ($14). It was a bit bland and calling it a gyro was a stretch. I suppose I'm too used to savory mix of spices, beef and lamb in a traditional gyro. The fries looked crunchy, but they were mushy. I like crisp fries. The side salad with mixed greens and feta was great, though. \\nWe left Sedona unimpressed."} {"label": 1, "text": "I went to Bikram Yoga for two weeks straight, attending 5 to 6 days out of the week. Some days I loved it, other days I was counting down the time in my head for the class to end. The same 26 postures can be boring at times, but it's almost nice to have a routine. But then I wonder why the hell am I paying money when I can practice the postures at home. \\n\\nThe heat didn't bother me at all; it actually cleared up my skin. The humidity does wonders for my skin during the dry winter months. I was not a fan of the carpet, especially when you're lying in savasana and all I can think about is the stench, bacteria, BO, sweat, and who knows what permeating from the floor. The fluorescent lights in the room were god-awful as well. The studio could definitely improve on their atmosphere. \\n\\nAs for the instructors, I had varying degrees of loving them, and hating them. I loved Zeb. He was very nice and encouraging. I wish he instructed all of the classes. There was one instructor who I had a class with at 6am. She kept apologizing for being \\\"bossy,\\\" and yes, she was very bossy and rude. She was rude when I walked in and slightly less rude when I walked out. She kept picking on this one poor student. He was older and couldn't do the moves as well. I felt bad for him and her \\\"constructive criticism\\\" of him was distracting. She nit picked even if you were slightly off on your posture (for instance, she yelled at me because I was grabbing my ankles instead of my heels). She had a very type A personality and it did not flow well with my bikram practice. I guess she just wasn't my style of instructor. I'll give the instructors this though: it's nice to have someone guide you to improve your poses whereas I found other studios just didn't give a damn what you did. I just wish they would give guidance rather than rude criticism. \\n\\nThe clientele is elitist. People wear speedos and bathing suits, which I don't understand. Yes, it's incredibly hot and humid, but is being half naked really necessary? Meh, whatever floats their boat, but it's another distraction in my practice. \\n\\nAnd the instructors don't want you to drink water or have hand towels to wipe off sweat because they are \\\"distractions,\\\" which is complete BS to me. Water is necessary and I don't care what anyone says. If you're sweating profusely in a 100F room for 90min straight, you need water for your health's sake. It doesn't even matter if you hydrate before class, a sip of cold water can do wonders during practice and your likelihood of burning out or quitting is decreased. The true distractions are the smelly carpet, awful lighting, rude instructors, half naked students, and elitist attitude. \\n\\nI love bikram yoga itself; the tendonitis in my knee is completely relieved. I would practice bikram every day if the studio and people were nicer. I'll probably visit the studio every now and then, but it's not somewhere I would recommend for every day practice."} {"label": 3, "text": "We stayed here for a couple of nights and I was very impressed. This hotel has great style and they take it back old school with revamped midcentury modern furnishings. The rooms were nice and we loved the huge tub in the room--but this would be a little awkward if you are sharing a room with someone you are not too comfortable with because there is only a curtain separating the room and the bathroom. However, you could book a different room with more privacy. The balcony/patio is great as well which overlooks the pristine grounds which at times felt a little like Hawaii.. I will say the customer service is also the best we have experienced in a long time. Everyone is so friendly --it was wonderful! I would definitely book this hotel again. Oh and the scent they use after they clean your room is the best!"} {"label": 0, "text": "Poor service, great music...\\n\\nJust got home from the Mbar. After waiting 15 minutes for bar service I went to the bar, and its a good thing too. Keep reading...\\n\\nIn the area directly across from the band there were three couples seated including us. Over the course of over an hour the server passed by us six or seven times and only served one of the three couples.\\n\\nThis was amazing to me as everyone else we came in contact with was very courteous - the valet, the bartender, some guy driving by in a golf cart...\\n\\nAfter an hour, and right before we left the server came over and asked if we needed anything and that's when I asked, \\\"Why has it taken an hour for you to ask if we needed anything?\\\" She said, \\\"It looked like you had everything you needed.\\\"\\n\\nI went to the hostess station directly next to where we were seated and after the hostess saw me taking the manager's business card she asked if she could do anything. I said, \\\"We were seated right in front of you for over an hour and you're asking now that we're leaving?\\\" She answered, \\\"I'm sorry, I was very busy.\\\" I responded, \\\"Too busy? I was directly in front of you.\\\" and I walked away.\\n\\nWhat kind of service do you expect when you're paying $13 for a drink?\\n\\nOn the other hand, the music was great. A five person jazz band that started with some Al Green and Curtis Mayfield. After a few songs they moved into some great jazz. These guys are really good and I'll be watching them when they play in some other venue."} {"label": 3, "text": "Nice hotel in a central locale near the 10. Staff are very friendly and helpful to guests Lobby with lots of couches and bar and grill with craft brews makes this a comfy place to stay. Oh; and the beds are the best, really firm with lots of pillows. Our room was very clean. Decent pool area, although the bar was not open this time of year. This New Jersey traveler would recommend The Four Points Sheraton at South Mountain because of its proximity to some good tourist attractions as well."} {"label": 4, "text": "Killer menu. One of my favorite dining experiences in Las Vegas. Our waiter spent time with us and knew every little detail about the restaurant and the menu. I'll be back...many times:)"} {"label": 3, "text": "I went to Target this week to buy an I-pod after a less-than-stellar experience at the Best Buy @ Midtown. I was asked immediately by a sales associate if I needed help. He was enthusiastic to serve me; he showed me the jogging wristbands that would fit my new I-pod and thoroughly explained the tech support and warranty for electronic products purchased at Target. A far cry from the hand-off customer service \\\"specialists\\\" at Best Buy!\\n\\nA side note: this Target is adding a full grocery section, woo hoo!"} {"label": 0, "text": "While the food is good, the service is average to poor and they tack on a \\\"CNF\\\" fee with no explaination. Our check was $74.65 pre tax with an extra $3.51 CNF charge. Additionally, we booked out table with Open Table (for the points) and they cancelled my reservation after we arrived and said the reservation never existed when I called later. Overall very pricey and average experience but good people watching."} {"label": 3, "text": "Not an incredibly 'outdoorsy' type guy but I have to say I like this place. With tons of activities there is always something to keep you entertained. On my most recent visits, my girlfriend and I hiked the trails and it was a nice break from our normal routine. Be careful of the bikes while on the trails, sometimes you just have to jump out of the way! The other visit was on a Thursday night when they have live music and honestly I loved it. It's a different crowd than your typical Alive After Five type. Much more laid back and I prefer it. I will definitely be back!"} {"label": 4, "text": "The only place in Laurenceville that has managed to not be over run by hipsters. \\nThe bartenders are attentive & knowledgable. They actually make the drinks with more than a half a splash of alcohol"} {"label": 0, "text": "This place is the worst. It is super dirty not the best part of town. It looks like they never wash any sheets the place smells!! I notice some of the good reviews on this place is for the casino next door that is part of the Hotel so don't be fooled"} {"label": 4, "text": "Amazing, authentic and fun! Great job we will be back!!!!! It's definitely NY pizza... If you have never had a NY Za and are used to vegas pizza places then you might not get it. The crust is perfect and so is everything about the toppings and the little white tiled place. Defiantly worth the drive and the money."} {"label": 2, "text": "This is one of those Casinos that I had passed by on my last four trips to Vegas, but never went in. This time I went in on a buzzed whim, it seemed fairly well themed, though falling apart just like Disneyland. Unlike at NY NY, they actually have the tables *on* the street...not on carpet. I felt this was a nice touch, though it seemed not to help my luck at all. I can't say that I enjoyed the vibe here, but its worth a look. The cocktail waitress' here came off as creepy."} {"label": 0, "text": "Stay away!!!! This AAA approved shop made me cancel my membership after the experience that I received from these guys.\\nThe worst customer service I've ever experienced in my life. Will not honor their warranty and will tow your vehicle if you try to dispute their work. Their service clerks are RUDE, unprofessional, and misinformed nit wits."} {"label": 2, "text": "I don't even know where to start with this place.\\n\\nNever have I thought fried fish could taste so good. I was never a fan of calamari but oh boy their deep-fried calamari were delicious! Their seafood chowder were delicious and the fries were nicely seasoned with cajun spices. I never tried the grilled fish, but it doesn't seem as appetizing as the fried ones.\\n\\nThe service was mediocre, nothing too much or less. I like how they give a jar of water per table so you can refill your water as often as you'd like.\\n\\nThe reason why I am taking out two stars is because of the hygiene. The second time I went there the utensils weren't properly washed, and the water looked cloudy. The fish aren't really that fresh and are not kept on ice.\\n\\nNevertheless, the food is still very tasty, and I will return again and again to satisfy my needs for more fried seafood."} {"label": 4, "text": "The new location is huge! Been bringing my dogs to Grand Paws for a couple years. Very sweet staff, good follow up, in and out appointments!"} {"label": 3, "text": "If you like beer, broads and loud music, this place is for you. \\n\\nI am on a health kick so my food options were limited but my fried fish was soo soo okay. the potatoe salad was a little unlike the mexican picnic blend i grew up on but not bad. \\n\\nThe rowdyness of the place and the fact that nice looking broads go around swatting the patrons is cool and fun if you are into that kind of thing. \\n\\nMy friends did not say much about the sausage and stuff, but they sure seemed to like the beer. \\n\\nGreat fun - great atmosphere. \\n\\nHuge place for huge crowds and loud drinking folks!!"} {"label": 4, "text": "The food was excellent. Vegetarian omelets and banana and pumpkin pancakes. Our server, Mary was amazing, attentive and very accommodating and caring.. We will certainly be back again. Thanks Mary and thanks Original Pancake House,"} {"label": 2, "text": "If I could sum up La Brioche in one word it would be: Overrated. \\n\\nI've been to La Brioche more times than I've liked because I have an aunt in town who loves it and we go together often. Also, I used to work at the UWHC and would go to lunch with coworkers there sometimes.\\n\\nI like that La Brioche is attractive. Their decorating style is cute and reminds me of an eccentric old lady's house. The hot pink wallpaper on the back wall is the bomb. I also like how the egg dishes come with mixed greens on the side instead of carbs. \\n\\nHere is what I don't like about La Brioche: \\n\\n-It's EXPENSIVE. Last time I was there a couple months ago, I took a new employee out for lunch. We both drank water and ordered a sandwich each. The sandwiches come with green salad on the side. My sandwich (a BLT) in particular, was tiny. It was more like the size of a half-sandwich from a place like Panera. The bill came to something like $30 dollars with tip. I thought this was ridiculous, and I didn't think the service, food, or atmosphere warranted that price.\\n\\n-The eggs are bland. At least, the times that I've had omelets and such there, the dishes contained little flavor, and were in desperate need of some salt. I'm also pretty sure based on flavor (or lack thereof) that they use non-stick spray to cook eggs as opposed to using butter. This is a cardinal sin in my book. Butter is not to be feared, but embraced!\\n\\n-The service is friendly, but SLOOOOW. The aforementioned lunch with my department's new employee took over an hour from the time we ordered to the time we got our bill. For two sandwiches. Nothing even had to be cooked! This is not good if they hope to appeal to people on limited-time lunch breaks.\\n\\n-Finally, and this is picky, I'll admit, but it really rubs me the wrong way that they have signs up on the wall (and a note in the menu) that prohibit the use of laptops and cell phones. I get that they want the place to retain an elegant vibe, but at the same time, it irks me, as a functional adult, to be told what I \\\"should\\\" do, especially in such a passive-aggressive manner. Also, La Brioche, if you're going to take over an hour to bring people their bill from lunch during a workday, they will probably have to check their email at some point to avoid getting fired, and thus being unemployed and unable to eat at your expensive restaurant.\\n\\nOverall, I guess I'd give La Brioche 3 stars, but that's being extremely charitable.\\nWhile I've never had an appalling experience here, I've NEVER been wowed, and I've definitely been annoyed on several occasions.\\n\\nThe breakdown:\\nTaste of food: 2.5 stars\\nLocation: 3 stars\\nService: 3 stars\\nValue: 2 stars"} {"label": 0, "text": "This place was straight up N.A.S.T.Y. \\nI am prior military so I have eaten some not so good meals. I'm not a picky person. I think you can pretty much doctor up food to be edible....that was until today! I took one bite of my tostada and I refused to eat anymore. I literally was grossed out and by the time the staff noticed our table, I wasn't even willing to order something else. I was disappointed."} {"label": 1, "text": "Let me tell you a story about a casino being rebuilt and re-branded. They closed down, let everyone know that they were coming back better than ever next year, and took their lumps knowing that the reward would be worth the effort.\\n\\nThat place...is Bill's Gambling Saloon. It's not the Quad.\\n\\nThe Quad, on the other hand, went another route: rename the venue, slowly renovate the casino portion of the building, and then sit on their asses while the rest of the building falls apart.\\n\\nMy friends and I stayed at the Quad last week as we were looking for a cheap place to stay while on our Vegas trip. We stayed for five nights which is why we skimped on accommodations. I don't know how the new owners get away with calling this place anything except the Imperial Palace; the rooms are the same, the carpets are the same, the decor is the same...seriously, the only thing that makes it worth even entertaining the notion of staying is Hash House a-Go Go. That restaurant is the only clean part of the whole hotel. \\n\\nIf the new ownership group had anyone with a brain left in that place they'd shut it down, do a real and full remodel, and open when the smell of cigarettes and urinal cakes finally dissipates. Seriously, the hotel is falling apart.\\n\\nI was weary of staying there but the price swayed me. I wish it hadn't. For the love of all that is both holy and unholy in this world, DON'T STAY HERE. Wait until the renovations are done, wait for people to review the renovations...and then wait until the gleam wears off to see if it's still worth it. You can go cheap almost anywhere on the strip at this point; the Flamingo is cheap and pretty and right next door.\\n\\nPlus, what asshole approved 6-to-5 payouts for Blackjack? Idiot."} {"label": 4, "text": "school is almost over and last night when i went to our open house at school i realized how bless my kids are to be able to go there and what great teachers my kids have! This school is academically amazing (alex is 2 grades ahead, sara started the year struggling and now is getting a's and b's partly bc her teacher has given countless hours of her own time (free of charge) after school to work with her, & trey actually likes school!) This school doesn't just use the title \\\"christian school\\\" this school is just as serious about academics as growing the kids in their relationship with the Lord. I truly think this is a treasure and i would love to share the experience with all my friends. If you are thinking about a change for next year, go visit before schools out, you have to see the kids there with the teachers to experience God's presence in this school!! With 3 kids in this school all with different academic abilities and personalities this school has been a great fit for all of them. Academically kids are pushed. If your child needs extra help a tutor will meet with them, also teachers have homework help times after school to work with kids. If your chid is gifted they will be placed in honors classes and be expected to perform! I have kids at both extremes and know this first hand. My only downfall with this school is that after school programs are limited in the early grades. However, the school is always open to suggestions and if parents have a desire to start something I know from experience the school makes the time and the space. I feel like at this school a lot of the kids go to club sports, private lessons, etc so the school has tried but many of these kids are already spread thin after school. We have been there for several years and I know from reviewing the national testing that my kids do every year that all 3 kids are at or way above grade level (even my child that struggles.) Your child will be pushed but PVCC believes in their students and they will provide the means to build confidence in the kids and to help them be successful and to grow in their abilities so the kids can stand on their own to be successful in later academic endeavors."} {"label": 3, "text": "I finally tried Dinette for the first time last night!\\n\\nFirst impressions: super tiny, nice staff, funny looking breadsticks, small water glasses, decently varied menu choices.\\n\\nMy date and I sat at the pizza bar, as there were no seats left in the house. We had good, friendly service, and we got to watch them cook the whole time. The cooks are professional, clean, and look like they are enjoying what they are doing. I love eating at a place that lets you watch while they cook (I'm looking at you, Salt of the Earth!).\\n\\nI got the mushroom pizza, and my date got the salami pizza. Mine was really good, perfectly cooked crust, not too dry, flavorful, and a good size. My date said his was excellent and that he really liked the scrambled eggs on top of the pizza. It's weird because the eggs don't look like eggs on top of the pizza. We were trying to figure out how they did it. I think they have raw egg in a squirt bottle. Haha.\\n\\nConsensus: above average food, nice atmosphere, and I would definitely come back and try some other things. I think as far as the food goes, Mercurios does it slightly better (at least with the pizzas, but Dinette appears to have the appetizers beat), but Dinette provides much better service."} {"label": 0, "text": "Stay clear of this place, I got into an accident on Friday morning and my car was totaled. The insurance paid for a rental car so I call them because they were close to my house. First I could never get a hold of them on the phone they would answer and say please hold and then hang up I tried several time on Friday and finally gave up. Sat. I tried again and they told me all the rental companies were out of cars this weekend (All??) I call Enterprise on Alma School and they were great they had cars and even upgraded me for nothing. This place in Queen Creek has the worst customer service ever, never again wish i could give them no stars that's what they deserve."} {"label": 0, "text": "I do not care how low the rates may be I will never stay here again. We recently went on a girls weekend and stayed here. At check in the lady was like a robot. No expressions, no warm welcome, nothing. We went to our rooms that we were told connected and they didn't. We were ultimately given 4 sets of rooms and shuffled back and forth from the east and west towers before our bellman finally got us two rooms that connected. He was the only helpful employee our entire stay at the Luxor. Multiple times the valet only opened the driver's door and walked away. When we called to ask about details of the pool the answer we were given was, \\\"Well, we have one.\\\" I will never stay here again and I will encourage my friends and family to do the same."} {"label": 3, "text": "Was super impressed with the fish tacos. Same taste and fell as cali. Also the 3 rolled tacos were amazing as well. Service was good, friendly staff and love option of having beer. Didn't like the bar being separated from dinner room. All in all great food, and great healthy choices."} {"label": 3, "text": "I was going to downtown Las Vegas last night for a show, so I decided to stop for dinner at the Bar + Bistro. I made one error in that it was First Friday in the Arts District and the restaurant has an abbreviated menu for that evening.\\n\\nI went with two of their tapas plates and a dessert. I started with their roasted tomate soup. It was excellent. The second dish was their 5 cheese mac and cheese a combination of smoked gouda, sharp cheddar, fontina, Manchego, roasted tomato, piquillo peppers, and parmesan crisp. The pasta was gigli. The mac and cheese was very tasty, too!\\n\\nI rounded out my dinner with a warm chocolate ganache cake. It, too, was excellent. It was served with a small scoop of sorbet and it was a perfect ending.\\n\\nAll things considered, I'd rather have come here on a night when I could have ordered from the full menu, but I had the chance to taste some of their good cuisine. I think it's a bit pricey for what you get. I enjoyed the decor a lot. The tables shaped like artists' palettes with a metal well in many. One thing that got me several times was the thought that I had dripped something onto the table. When I looked, it was merely some spattered paint when they were decorating the tables. Every time I looked down, it was a \\\"gotcha.\\\""} {"label": 0, "text": "Like the very few, I swear they scammed my cousin and I on price. I remember seeing on their website that first timers get a discount or something for students getting something off (not sure if it is like that anymore) and when I questioned them about it when I went to pay for us and I realized it wasn't the price I thought, they tried explaining it and I was confused as hell but didn't want to cause any problems...but I do believe I paid more than necessary.\\n\\nIf you go, make sure their price is final and set in stone and they don't charge you extra.\\n\\nEven if I knew what to say next time for the price I wouldn't go back. Susan did an OKAY job. Not sure about the other ladies working there. Idk why some threaders think I want an arch for my eyebrows but they do (even though I wanted my brows to be cleaned up) and she made my cousin's eyebrows a little bit uneven which made her upset.\\n\\nNever going back, sorry."} {"label": 4, "text": "The other day someone posted a question about eating near the airport and Miguel's popped in my mind and ever since I posted my response, I could not get it out of my mind so today was Miguel day.\\nWhen you drive up it looks condemned, it's on 85 Interstate Service Rd, (exit 32 Little Rock Rd) that right there, sounds sketchy. It's beside a closed motel, (Bates Motel reference). This alone makes me LOVE this restaurant. It is everything you want it to be in that off the beaten path kind of way. They don't serve the best food, the margarita is average, service is functional, but all of it wrapped up it's like heaven."} {"label": 2, "text": "If I could eat the pepper jack mac and cheese all day long, I would. I get it every time I go. The sandwiches are pretty good too. It's got a great, laid back atmosphere where you can get pretty decent bar food and a have a beer or two."} {"label": 3, "text": "This show is a great mix of gymnastics, beat boxing, trapeze and a lounge act that gets REAL dirty and could be offensive if you are the sensitive type. The main trouble with the show in general is the setting or should I say, the seating. It is crazy how the chairs are literally ass to ass. I sat next to a bigger guy who was half way in my chair the entire time. If they had seating that wasn't so restrictive it would be the best thing on the strip to see! So make sure if you go that you hit the restroom before!"} {"label": 0, "text": "Horrible service! I ordered $145 worth of pastries and they overcharged me with sansrival that I never ordered. I called them to have them remove the charge, and the supervisor said, they can't refund the charge! Worst guest service ever!"} {"label": 2, "text": "1 star - just because I love the NYC location and the frozen hot chocolate is no other\\n\\n1 star - because our waiter was very helpful\\n\\n1 start - the food was tasty\\n\\nI should really give minus 10 stars for our moody, rude hostess.. Ok look, my coworker isn't that concious of customer service and yes he gave you the glare down - but you were taking FOREVER to seat us. She said that we were \\\"next\\\" and then seated 4 other couples before us. Not to mention that the table we ended up sitting at was empty for no joke 15 minutes before we were sat there. She obviously was doing it on purpose and the owners should fire her. \\n\\nIt's your job to put on a smile and give the customers great service and she failed. As for the food, my coworker got a foot long chili hot dog and liked it. I got the spaghetti and meatballs and the meatballs are made with veal, pork and beef and are huge. Very tasty. Thank you to our waiter for his great service."} {"label": 3, "text": "My favorite casual comfort spot whenever hubby and I are in town. Prices are a little steep for Asian food, but the food is always good, so it's a fine trade off.\\n\\nYou must order their Hainanese Chicken Rice. It's the best I've ever had!! I was beyond stuffed, but kept stuffing my face because it was so damn good. My hubby's favorite is the Mandarin Beef Noodle. The flavors are on point and is super delicious. Their Wing Zing chicken wings are so yummy. Their congee is great too. I wouldn't recommend their fried calamari though, it's a sorry miss.\\n\\nOnly 4 stars because services can be a bit slow and inattentive and isn't always consistent. It's unfortunate, but won't stop me from coming here. Their Hainanese Chicken Rice omg....."} {"label": 3, "text": "I have been to a Joe's Crab Shack in New Jersey, but the experience we had at the Henderson location was very surprising.\\n\\nFor one thing, I don't recall ever seeing the staff dancing at a Joe's. I have seen it at Johnny Rockets locations where the staff half-heartedly does performances every so often. There is a clear difference between what I have seen there and the staff at this location; the staff members here actually seem like they are enjoying themselves. If they really aren't, then they are adept at making it seem that they are. Even the \\\"Happy Birthday\\\" routines were different from table to table. For such things that the staff is required to do regularly, I could see how difficult it is for them to be \\\"convincing.\\\" I give them quite a bit of credit for that accomplishment.\\n\\nFood and service were top notch here. I would consider returning to this location in future trips to Vegas as an \\\"honorary local.\\\""} {"label": 1, "text": "It wasn't terrible, It wasn't great. The group I was with had some steak mishaps with the wrong level of cookness. \\n\\nRaves were the lobster pasta and the salads (not the wedge salad, which I think are stupid anyway). The anchovies were dry. \\n\\nCrab cakes were good but I've had better. \\n\\nService was on top of their game, gratuity was included for 8 people so they got double tipped, and didn't bring it to our attention. Our bad. \\n\\nI expected more from this place."} {"label": 0, "text": "We went to this place, where it is advertise 50% off of sushi on Friday + Saturday. Well you actually are not saving 50%b/c they are way over price on the regular menu compare to other restaurants. \\nWe have been eating sushi for over 15yrs. We know a thing or two about quality sushi. \\n\\nWe decided to try the all you can eat. \\nLike most places the time limit is 1Hr. They do not really enforce that I think at most places unless they are extremely busy. \\n\\nIF YOU WANT TO FILL UP FASTER THEN EAT HERE FISH ARE THINNNLY SLICE AND RICE ABOUT 2 INCHES THICK ( well DON'T EAT HERE but somewhere more reasonably price), . \\nThe all you can eat menu is very limited selection of rolls you can choose from. \\n\\nNone the less, from the time we order our first couple of order. It took them 20 mins before we got our 1st plate of sushi. And it didn't even have all that we order so about 5/10 mins later we order some more before we finish so we would not be waiting another 20mins. \\nIt again took about 15mins to get 2 rolls we order. Now almost an hour has gone by. \\nWe are still waiting on some of the item from the 1st order. These are the \\\"limited quantity items\\\" Like Uni, sweet shrimp, giant clam. \\nYou can only order 1 order per person due to the cost of these items. \\n\\nWe then told the waitress that we are still waiting for those item and her response was \\\" you still want those items\\\" YEAH, seems like they try to fill you up on everything else, then you might not eat those expensive items. We said \\\"that's the first thing we order, we want it.\\\" another 10/15mins. \\n\\nWe left pretty UN happy. The only decent thing was they had \\\"mochi\\\" as most other all you can eat only have ice creams."} {"label": 3, "text": "My first time here was last night and I was quite impressed! Half of the walls are white half are red (a nod to wine, no doubt) the lighting fixtures were lovely and the decor was cozy! \\nTwo friends and I shared a bottle of wine, some chocolate fondue and quite a lot of laughs! Our waitress was friendly and knowledgeable although it seemed as if she was the only one there. \\nGreat time great wine great location! Will certainly be returning!"} {"label": 4, "text": "I have been here a few times now, and it's been nothing been great. \\n\\nWe always order the appetizer platter - shrimp toast is to die for. I also ordered the hot and sour soup tonight, which was delicious! The bits of tofu and bamboo shoots are my favorite. \\n\\nI wasn't overly hungry this visit and more so just tagged along for company. I did pick off others plates however :), and the sesame chicken is tasty. It was ordered hot on the spice level, and hot it was! Everything was nice and fresh, and portions are filling with a little left over to take home. \\n\\nThe service is always beyond exceptional! Staff is super friendly, funny, and accommodating. Our waitress tonight was super cute and funny. It took a little bit to get water and soda refills, but since the food was so good we weren't too concerned. \\n\\nWill keep returning :) very nicely run and sweet staff with fresh delicious food!"} {"label": 4, "text": "Sunflower Pet Supply ROCKS! Beth is one of the most knowledgeable owners of a pet supply store I have EVER met! \\n\\nPer our vet, our cat (17 years old) was on her \\\"last leg,\\\" Had blood work drawn, and got the feedback from the vet. Took that information to Beth for her suggestions, and guess what, our cat was lethargic, low appetite is almost like a kitten again (and STILL alive with a great quality of life 7 months AFTER the vet had said \\\"sorry I don't have better news for you.\\\"\\n\\nPricing, variety, and cleanliness at Beth's store is incredible.\\n\\nHIGHLY recommend this store to anyone with furry friends!"} {"label": 2, "text": "Went to Rigatonys tonight with my sister and niece. Niece and I shared manicotti. It was decent enough, not super fabulous but not the worst I've ever had. My sister had the Mahi special with asparagus and quinoa pasta. She loved it. There was a creamy dill sauce on the fish. The salad was also awesome- nice portion of salami, cheeses, olives, pepperocini etc.. We tried spumoni for dessert and that was legit and a nice portion as well. Bryce was our server and was very nice, knowledgeable and had everything out in a timely manner. He told us about the extra charge for split plate. The meal came with bread as well. It was an overall great experience and we will be back."} {"label": 4, "text": "Loved this place. The duck tacos were fantastic. Also I would highly recommend the messy sundae."} {"label": 4, "text": "One word of advice: PINEAPPLE AGUA FRESCA w/TEQUILA\\n\\nWe came in Saturday around 7:15pm. We loved the decor and friendly laid back vibe. The restaurant has a really nice patio with comfy booths. Glad they seated our party of two in a spacious spot!!\\n\\nThe salsa and Chips are really yummy and we got a salad and 3 tacos that were delicious. The cucumber salad on the side was refreshing to counter the subtle spicy flavors in the tacos. Of course the fish taco is amazing and the carne asada is pretty classic. Next time we go I want to try the guacamole and grilled corn appetizers.\\n\\nThe main thing I enjoyed was delicious pineapple agua fresca with tequila!!! My sweetie was responsible and barely tried his 1 margarita... I drank most of it because I truly love lime and sour (versus sweet) margaritas. We are just starting in on the refreshing cocktails they offer- I spied over 5 agua frescas that you can customize with alcohol and they offer which agua frescas go best with which liquors.\\n\\nToo bad we didn't get dessert though I'm confident joyride is an addition to our regular date night spots. I'm a big fan of any Arizona attempt for quality Mexican inspired food!!"} {"label": 0, "text": "I am so unimpressed by this place. I went in because I live right down the street and wanted to check it out.\\nI spent over $10 for one of three guys who were all sitting on the counter to pour a juice from the fridge over ice. I frequent places like Whole Foods, N\\u00e9kter and Chop Shop (all who deliver better juices, prices and service) because I love fresh juices but this place is literally the worst. If I wanted a bottled juice I would spend less money for something better like Suja. \\nWon't go back and definitely won't recommend."} {"label": 2, "text": "Came in. Waiter was alright. Gave me a stair like I didn't know what I was doing. He gave mediocre service. I'm full"} {"label": 1, "text": "Stopped in here to watch a game on Sunday as this is a new bar for the area.\\n\\nThere is something wrong with their TV's. The picture is blurry. Which is not uncommon in a dive bar. What is uncommon is that I had not had a single beer yet and the picture was blurry. I finished my beer and moved on down the road."} {"label": 3, "text": "You gotta be hip to be SQUARE.\\n\\nWhat a cool idea to have their ice cream in a square instead of round. This is so helpful in so many ways.....\\n\\na. The taste - 5 Star - I personally like Mocha chocolate fudge and Coffee in waffle cone. I usually don't order ice cream but when I do, watch out! There are so many flavors, I cannot tell you all, but the texture is rich and creamy, the taste is awesome, the quality is like Ben and Jerry compared to a generic brand. \\n\\nb. Location - 4 star - Near to St. Thomas More on Wigwam and Pecos. usually no parking issues, but no shaded trees to park under. Boo Hoo when it is over 100. you come here to cool off and then you heat back up!\\n\\nc. Ambiance - 4 star - The place is a long rectangle, which is great for long lines. However it is not inviting at all for sitting and eating inside. Just a bit \\\"cold\\\" or lacking character.\\n\\nIf you love ice cream and want a treat this is the place to go!\\n\\nIF you want an even more unique experience, and want a crepe with your ice cream, drive a few miles south to Crepe Shack and Waffle on Eastern and Horizon Ridge in the KMart Sears area. This is a great place for Thrifty ice cream in a crepe with fruit. Totally Yummy."} {"label": 2, "text": "Please hire more help in the evenings and keep black walnut in stock! That's all. Thank you."} {"label": 4, "text": "Sushi Roku is, simply put, delicious.\\n\\nMy husband and I are huge (and I mean huge) supporters of Katsuya. Sushi Roku took them down a notch. If I could, I'd put a picture of Sushi Roki over Katsuya with the verbage \\\"OWNED!\\\"\\n\\nLuis, our server, was friendly, personable, full of knowledge, and a fellow foodie. No wonder why we loved him so much. His service was impeccable.\\n\\nLet's talk about the ambiance first. Immediately, you are greeted with a smiling pretty face. Our host walked us through the restaurant to the table. The decor was awesome. Very mellow, chill, and fun. All the waiters and sushi chefs smiled and greeted you as you walked by.\\n\\nWe had an incredible view of the Las Vegas Strip from our ridiculously comfortable table. The couches were amazing. I could've taken an afghan, my lychee martini, and been perfectly comfortable all night. We had, in my opinion, the best seats in the house.\\n\\nMy husband and I both had lychee martinis. Mmmm. I can still taste it. Mellow, light finish, perfectly sweet. It tasted like watching a sunset - it made me feel blissfully happy and warm inside.\\n\\nThe food..... wow. Let me say that this is based on hot food, not the sushi. So I can't judge there... however....\\n\\nOur entire meal consisted of hot appetizers. Oops! They were just that good. We had Kobe Beef Skewers, Spicy Tuna on Crispy Rice Cakes, Baked Crab Handrolls, and Chilean Sea Bass in a Truffle Miso Glaze.\\n\\nThe Kobe Beef Skewers were delightfully tender. They melted in your mouth. The glaze was a perfect compliment - not overpowering, not weak. The Spicy Tuna.... I liked that it was a perfect square and no rice was showing (I'm strangely anal like that). The spicy tuna had the jalapeno's diced and mixed in. That was so much better than the slice on top and for some reason, my stomach handled it better han the thin slice on top.\\n\\nThe Baked Crab Handrolls deserve a huge O-M-G. The crab meat was fresh and busting out of the handroll. We couldn't believe how much meat they stuffed in there. I could live off these things. I love the contrast of the cool soy sauce/rice wrapper/crab meat with the warm rice. (I'm drooling now. Nice work, self)\\n\\nAnd finally, the Chilean Sea Bass - perfect perfect perfect. 5 stars. I didn't really taste the truffle in the glaze, but the light tender fish more than made up for that.\\n\\nI'd go back again in a heart beat.\\n\\nAnd Luis - thanks, man!"} {"label": 4, "text": "Capo's on Sahara is delish! The pastas are yummy and service was great. The meat is cooked to perfection and seasoned very well. The ambiance is perfect for friends or a date."} {"label": 2, "text": "i love how late this place opens, as most places are in Vegas. Lots of taiwanese food, but unfortunately, the food tastes so-so. the only reason i went back multiple times is because they serve stinky tofu, a dish very hard to find in the Southeast."} {"label": 4, "text": "Look, we all know Cox sucks. In fact they are a terrible business and their practices are laughable. However they are a necessary evil if you want Internet that isn't garbage that can handle streaming/gaming. The way they handle issues over the phone is worse than Comcast, and for all my east coast brothers/sisters you know what a serious accusation that is. It all started with shitty TV Service. My household went through 4 dvr boxes. 4. That all broke. All of them. 100's of hours of TV. Lost. Every. Single. Time. Their solution? Downgrade from contour. That's their genius solution. So my solution? Upgrade to Dish for TV. PROBLEM SOLVED. However they charged us $200 to disconnect claiming we were on a contract. Nope, disputed that. However to dispute it you have to literally mail a letter to corporate. In the mean time, they cut off my Internet service for pay bills AND THEN DOUBLE CHARGED ME FOR THE INTERNET. WHAT? EXCUSE ME? How does that even make sense? So, an angry phone call and 2 hours on hold, I get the Internet back on because I work from home and to refund the double charged service they have to send a check, via the mail, to a local store. Okay, cool. A week later, let's drive from San tan valley to Gilbert. Once we arrive , turns out the check wasn't mailed. In fact the person helping us via the phone wrote that checks can't be sent to the store, and put a future apology in the notes to us. Thanks Cox cock. So, if you made it this far, why do I give this store 5 stars? The Manager, Mario. That's why. The savior of my people. Stepped in. Saw the crap we went through and listened to my tale. With about 5 minutes of effort , he credited our account for $300. $200 for the bs fee , $50 for the double charge and another $50 just because he was sorry. That's customer service. That's being a great human. He's the man, and my opinion of Cox has changed. ALWAYS GO TO A COX STORE. ALWAYS! They know their stuff and actually care. They are not the call center idiots. They are true experts and will always get the job done. Thank you Mario at the Gilbert Cox Store. Thank you so much"} {"label": 2, "text": "What we ate:\\nLobster Bisque\\nSeafood Apetizer\\nWild Halibut\\nSeared Ahi Tuna\\nWhole Fish\\nSurf 'n' Turf (blue crab stuffed lobster and filet mignon)\\n3 bottles of wine\\n\\nSo the food here is pretty good, expect to spend a good 2hrs eating because its one of those fancy ambiance restaurants. \\n\\nWell because of the obvious name we had to order seafood. The seafood appetizer was pretty good. Filled with 4 different clams, oyster shooters, ceviche, jumbo shrimp cocktails, crab claws, lobster....Um you could probably stop here b/c by the end of this I was pretty stuffed. We then had lobster bisque which was SOOOO FRIGGING good. Decadently creamy (mmmmm BUTTTER, FAT, LARD, whatever it was so rich) So tasty with small chunks of lobsters - FAVORITE!\\n\\nI only tried two of the dishes ordered: Surf 'n' Turf and Wild Halibut. The halibut was good but not out of this world. At this point I was really stuffed so stomach realestate was becoming scarce and more selective. The surf 'n' turf was too salty (crab stuffed lobster) the filet was good but not the best I'd ever had.\\n\\nOverall, come eat the seafood appetizer and lobster bisque drink some wine...you'll be stuffed. You can skip the entrees."} {"label": 3, "text": "Went here Saturday night, a party of 12, for our work \\\"holiday gathering\\\". First time I had ever been, and kind of ashamed to say first time I even noticed this place. Must have driven by it a couple dozen times, shopping at Traders Joes, and never once noticed it there. \\nNeedless to say, I regret not knowing about this place until now. They seemed comfortable handling such a large party, and judging by the party rooms in the back of the restaurant they have plenty of practice! I can't for the life of me remember our servers names (2 gentlemen) but they handled everything great. Each server basically had one side of a very long table. \\nGreat explanations and suggestions from the servers. They were extremely knowledgeable about all the food, and promptly answered any questions we had about the menu. Even getting down to details about how the food is prepped and cooked. That I really loved. \\nThe apps were great we had the calamari, and crab dip. We ordered 2 of each and they were gone within minutes.\\nEveryone seemed to really enjoy their food, out of 12, 1 dish was sent back for being under cooked. I loved my food as did my wife, I had the halibut, which according to our server is one of the most popular on the menu. The halibut was cooked perfectly, served on one of the most delicious crab/potato cakes I have ever had. Wife had the lamb, came cooked perfectly. and was delicious. \\nOne drink was forgotten, but was comped at the end.\\nOverall, everyone left very happy, all of the staff was great, would love to come back and try it without a huge group!"} {"label": 4, "text": "Holy smokes! This place is FANTASTIC! \\nI was super starving this afternoon and was craving a good burger. I remember going to this joint about a year ago with some co-workers and decided to head on over again.\\nThe place seems to have grown since I was there a year ago. The counter seems to be back more than before but maybe I'm just going crazy.\\n\\nAnyway, on to the experience! I was quickly helped at the counter by a very nice guy who took my order. \\nI ended up getting the Eddie Lopez Burger which had a SUPER tasty burger, pastrami and is topped with lettuce, tomato, onion, pickle, swiss, and rocket dressing! The only bad part was the part when it was all gone!\\n\\nI also ordered the Onion Rings. I am not even a fan of onion rings but I had to give them a try since everyone suggested them. Wow! There was a pile of them and they were so good!\\n\\nNext time I'm getting a double! \\nForget going to any of those franchise burger places, hit this place up and be prepared to drool!"} {"label": 1, "text": "Went for Sunday brunch. Ordered a Western Omelet - it was ok. Others at my table got the all-you-can-eat buffet, and seemed to enjoy it - I think this is a quantity over quality kind of place.\\nOne highlight was the hashbrown casserole - very tasty!"} {"label": 3, "text": "I love Bachi Burger! It's been one of my favorite eateries in Vegas and it's on my side of town! We've been here a couple of times already and I think I've gotten the same thing both times...Kiki Burger. Their burgers are pretty big, I always have to share with my husband who does finish up his burger quite nicely. The last time I wanted to try the oxtail fries again, it was definitely a lot better than the first time we had it, but a bit spicy for this preggo. \\n\\nService is a bit better at this location then the other one and we've never had to wait for a table yet! We definitely will be back!"} {"label": 1, "text": "Dined here last night with a large group coworkers. You would think having the word \\\"Arrogant\\\" in the name and the fact it's a steak house they would know how to cook a steak. Well you'd be wrong. Every single one of us that ordered steak received it overcooked. I ordered mine medium and was served leather on a plate. We made management aware of this yet when the bills came we all were charged full price. Which was about $70 per person. After my friend went up to the manager to fight for my bill, because I had only 1 bite of steak and the rest sat on my plate, were we all given a 50% discount. I will not dine here again. With all the choices in Phoenix, I say skip this place."} {"label": 0, "text": "Well i didn't like it that much, i was very excited to eat an ostrich burger and a elk burger because i never had them before and don't know about any other places in Vegas that sell them. so i did and i was not satisfied at all it was very dry, either the person who cooked it didn't know how to cook it right or it just wasn't good. Any ways my friend told me the regular burgers were better than the gamy meats. And the salmon burger was OK too. I probably wouldn't go there again cuz 13 bucks for a tiny ostrich burger that wasn't even good with fries and a drink almost 20."} {"label": 4, "text": "Decided to try out this new to the hotel. Have nothing but a 5 star rating. I had the pork chop bone in stuffed with bacon, onions and cheese. Best chop I have had, well worth the price. Wife had a steak sandwich with red skin mashed, AMD son had the meatball sob all with glowing review! Wait staff and management were extremely pleasant, profesional and attentive. The cheff as well personaly came out to see how everything was. \\n\\nIf your hungry after a day at carrowinds staying at the clarion or even one of the other hotels this food is excellent as well service and price. Stay away from chains give well cooked food a try."} {"label": 2, "text": "I was very excited about playing golf here since its firmly entrenched in one of the more exclusive housing areas in Summerlin called The Ridges. I was here for a fundraiser so we played shotgun. \\n\\nThe golf course is billed as Jack Nicklaus' best holes in one round. I can definitely see the potential but this time around, I don't think the potential was actualized. Granted it was over 100 degrees but the course was very dry and the greens spotty. It was definitely punched recently but wasn't healing as well as it should.\\n\\nChecked out the club house to see if there's anything to purchase but the guy working at the counter looked right at me then looked away. I do not expect to be pampered but a hello would be nice. Needless to say, I didn't buy anything.\\n\\nAgain, every hole has the potential to be phenomenal with great views of all the beautiful homes as well as views of he strip on a couple of holes. Unfortunately, I think I caught it during a bad stretch. I will be back and re-review if I find the experience to be different."} {"label": 0, "text": "San Gennaro Feast has become an expensive no-reason-to-go money pit. It started out great and has devolved in quality with each passing year.\\n\\nHave sampled everything this festival has to offer and the only thing that is a constant is the lemonade stand. The sausage tend to be pre-cooked in large batches and end up drying out because no one is willing to pay $10+ for a shriveled sausage sandwich.\\n\\nThe entry fee is ridiculous, especially after moving to a non-casino facility away from the Strip. Total Gypsie fest."} {"label": 3, "text": "Oh good. Another great eggs benny place. My waistline really needed that one... Edinburgh, would you quit it with the amazing brunch options? \\n\\nNo. Don't. Please don't. \\n\\nYet another wonderful Elite suggested find, this time courtesy of the lovely Caz H. This tiny little place packs a surprising punch. It's all of six tables - which you will acutely feel on the weekend while you table scavenge with the ten other people looking to feed themselves. Expect to be squeezed in, table poached or on the rare occasion, exiled to the outside seats if you venture here on a weekend.\\n\\nWhy? Because you've made an excellent decision - they serve up a delightful breakfast. All. Freaking. Day.\\n\\nBecause i'm addicted, I had to go with a benny option, though the waffles here look pretty killer as well. Opted for a Eggs Royale (smoked salmon benny) and it was darn tasty. Alongside not one, but two coffees (you know it's good when this rare coffee consumer orders a second), it was a lovely little brunch for a decent price.\\n\\nI had been in here once previously for a smoothie. Honestly, they aren't my favourite but I come from the land of smack-you-in-the-face-green-health-smoothies, so it was just too sweet for my likely. That being said, in the city, they're second only to Hula in this category. If you are a far less picky guy/gal and like a sweet fruit drink - this is likely a good option.\\n\\nAll in all, another lovely little find for my Sunday afternoons. Thanks Caz!"} {"label": 4, "text": "Visited on a busier night than last time and again walked away impressed. Service and food were outstanding. We were celebrating our anniversary and got the memorable meal we were looking for. Sommelier was a bit pretentious but our server was great. Wild mushroom risotto, squid ink rice, and albondigas were standouts."} {"label": 3, "text": "Nice place. Alert and friendly staff, fun people,darts, billiards and sports on screen. Also very clean. \\nBeen twice. I live in Glendale so driving is an issue. Took a taxi over a month ago because I assumed they would be showing the ufc fights. No such luck, sports bar anyone?\\nWas a fun night anyway with beer, darts and conversation. Would definately go back."} {"label": 3, "text": "After TCC Family Hair Care on 19th and Northern closed for good I was faced with the daunting task of finding another place to get my haircut that is halfway decent and not overly expensive. After prodding around on Yelp.com for a place that has been reviewed (not negatively) and and isn't too expensive, I found Joe's Barber Shop. And I have to say, I am glad I did. \\n\\nThis place bills itself as a \\\"European barbershop\\\", but I am not actually sure what that means so I have no idea if it is an accurate description or not. But clearly Joe and his wife Alla are from somewhere in Eastern Europe and so are the other gals that were working there when I stopped in on a Wednesday morning to get a haircut. The chairs there are big and comfortable and there was a nice TV on and plenty of seating for other folks. It had a welcoming vibe I would say. Much more so than a SuperCuts or other franchise family salons. It was also clean and looked like a business that was well taken care of with good equipment. I was glad to see this.\\n\\nThe haircut was great. The gal who helped me (can't remember her name) did a really good job and really took her time with me. She gave me a nice razor shave on my neckline and a great cut overall. I was super happy. It was $12.00 + plus tip and I got a nice 30 minute haircut, which was meticulous and one of the best cuts I've had in years. I was almost mad upon leaving when I realized that I wasn't getting nearly the time or the cut at other places I had been to around my neighborhood. \\n\\nBottom line: \\n\\nJoe's is great overall. They gave me an exceptional cut at a great price and I left the place thinking \\\"I am definitely coming back again\\\". Maybe I will do so earlier than I am used to as I feel like I can get good service and it makes me want to come back sooner to keep my hair looking neat and trim.\\n\\n...and I don't EVER rush to come out of pocket for anything, so that's saying a lot."} {"label": 4, "text": "Went into Brio the other night as SQ is close to home. The restaurant was very nice looking and being as it was happy hour I took a seat at the bar. The bar staff was very friendly and I was happy to find out they had some awesome deals for happy hour. I tried their shrimp and eggplant appetizer and it was amazing. I'm not usually a big veggie guy but between the shrimp and sauce this dish is delicious. The bread was warm and fresh and I ended up using too much of it to sop up the sauce from the appetizer dish and made myself full. Can't wait to come back and try more."} {"label": 4, "text": "Played January of 2011($60).This is quite simply the best golf course I have ever played! Water everywhere, I probably left at least a half dozen balls in the lakes and I still had a blast. Homes surround the course, but lakes seperate them and dont really come into play, they actually ad to the beauty of this course. The course was in immaculate condition. I dont play resort golf very often, from the friendly and helpfull cart guys to the bartender, I was very impressed with the service. Troon Golf now has a reputation with me, I will forever compare all courses to this one. Will definately play this course again when I return."} {"label": 1, "text": "My wife and I booked this vacation through the Flamingo's website. We chose it based on location and price. After much searching, they had the cheapest price for the combined airfare and motel stay. Here is a list of things that really did not set well with me. \\n1) The check in process. After dealing with more than 7 hours of traveling, we had to stand in line for more than an hour to get checked into the room. Part of the issue was they only had 3 - 5 people checking in guest and they had way more computers than that and they were just not used. \\n2) Everything in the room is extra; refrigerator, microwave. \\n3) House keeping was terrible. After our first night the next day we showered and went on the strip. They did not clean our room, we had to call and have housekeeping bring us fresh towels and pick up our trash. The 2nd day, we were scheduled for the Celine Dion Show and had to go without showering because you guessed it no house keeping service. We called and requested towels and was told that we were priority, and after waiting an hour, no one showed up. \\n4) Resort fee is extra 18.00 a day after booking fees are paid."} {"label": 2, "text": "3.5 stars. Would come back again.\\n\\nWe came here with a party if five at 10am in a Sunday. We had about a 10 minute wait. \\n\\nCrab cake Benedict - 4 stars - egg was perfectly cooked! Crab cake was moist and flavorful. Hollandaise was light and creamy. I really liked this dish. I substituted regular bacon for the canadian bacon. next time i will ask for it to be extra crisp as it was a little under done for me. Only thing this dish needed was toast or muffin on the side.\\n\\nIn general everyone enjoyed their meals. My husband got the cafe Benedict and it was not nearly as good as the crab Benedict's. my party got the banana foster (3.5 stars) and cornbeef and hash 3.5 star\\n\\nService was very slow. 3 stars. It took us 1/2 hour to get our food. We only saw our waterless when she took our order, delivered our food and gave us the check. No how are things, refill on water, etc.\\n\\nTips - \\nIf you have a party larger than four it is always good to let the hostess know as you will usually be seated quicker.\\nIf you have time to wait as for a window or atrium table."} {"label": 4, "text": "AMAZING! There's no other words to describe better this show.\\nAnd if you are a Beatles fan this will be an epic experience! \\n\\nWe were located in section 106 row D (4th row) and it was great. We were just at the right height over the stage so we could perfectly see everything, even the artists and performers interacted a bit with us during the show. \\nThe guys in the front row were always looking upwards and when not I'm pretty sure all they could see were the artist's feet :\\\\ \\n\\nThe duration of the show is 1:30hr and it has no breaks, so be prepared for being seated all this time and also for trying not to blink because you won't want to miss any detail! ;)\\n\\nP.S. We bought our tickets from Mirage's website and got a huge discount! Check it out!\\nhttp://www.mirage.com/entertainment/special-offer-love.aspx"} {"label": 3, "text": "I spent two nights at this particular Hampton Inn, which is located just a few blocks south of Scottsdale Rd and Frank Lloyd Wright Blvd. I didn't use much of the hotel amenities as all I needed was a place to sleep while plumbing repairs were being performed at my home. I found it to be very pleasant and the staff to be very friendly. The inn was very clean and looked like it was a fairly new building. As I first walked into my room, the very first thing I noticed was how wonderful the room smelled and how clean everything looked. The room I resided in had a television, microwave, small refrigerator, coffee pot with complimentary coffee along with typical condiments, a desk, and an individual HVAC unit attached to the wall. My room also included a bathroom with the usual clean towels, shampoo, conditioner, and soap. The facility also offers free Wifi with your last name and room number as your access code. My surroundings weren't loud so I slept well except for the fact that I went to bed late and had to get up for work the following morning. One other additional amenity I partook in was the complimentary breakfast; specifically, I opted for the breakfast on the go, which consisted of a brown bag with bottle of water, muffin, apple, fruit bar, and mints.\\n\\nThe location this Hampton Inn is situated in is pretty ideal as it is about a 7 or 8 mile drive away from the shopping, clubs, and fine dining of Downtown Scottsdale. \\nThe shopping and fine dining is also just a hop, skip, and jump away within the immediate area. This is also an ideal spot for out-of-towners visiting to attend the Barrett-Jackson auction and Phoenix Open Golf Tournament that occur within the area in late January and early February. All-in-all, I highly recommend the Hampton Inn & Suites located in North Scottsdale for out-of-state visitors and anyone forced out of their home due to property damage."} {"label": 0, "text": "Disliked the rooms. Not impressed"} {"label": 2, "text": "If you are drunk.... as in silly drunk, loud drunk, agitated drunk, confused drunk, mellow drunk, giggly drunk, lost drunk, or still-have-$5-in-your-pocket drunk... this is where you want to eat. \\n\\nYou're likely to have amusing memories here as you sort of sober up with other hungry drunk people who are all lured in by the aroma of pizza. Note: the pizza tastes like a slice-of-heart-attack during the daytime, however there is something oh so good about it when eaten at 1:45 am."} {"label": 2, "text": "This is a pretty terrible place to play. I mean the driveways aren't bad, but the course is just terrible. The conditions on each hole are ridiculously bad with patches in the grass and dirt everywhere. The prices aren't too bad though unless you're going to buy clubs here which I suggest you don't. The service is at par. People are friendly which is a plus. A bit loud since it's near the airport, and it's kind of a hassle to get out of this area."} {"label": 2, "text": "I've been here 5 or 6 times (it's right by my house), so I feel like I can write a fair review of Napa.\\n\\nService: inconsistent. Hosts are always great, but servers are really hit and miss. I've actually had better, more attentive service at times when it's busy than at times when it's not, which is sort of weird.\\n\\nCocktails: fantastic. Their barrel-infused spirits are a must-try. Good mimosas and bloodys, too.\\n\\nWine: meh. There are some okay choices, but the wine list doesn't blow me away.\\n\\nFood: decent. The poached eggs on the benedict have been way overdone both times I've tried it. The potatoes are awesome.\\n\\nAtmosphere: stellar. The patio is especially beautiful. Can be pretty loud when they have live music.\\n\\nIf they upped the service and food game even just a little, I'd be here all the time."} {"label": 3, "text": "I was seated around midnight and ordered a glass of wine and a few items. While waiting for my food I browsed the yelp reviews and noticed they have happy hour, but the server didn't mention that or give me the happy hour menu. I asked for it and noticed they had a wine for $6 (instead of $15) and $6 spicy tuna roll (instead if spicy tuna hand roll for $7.75) and some other interesting items. Not a biggie, but I pointed out to the server's colleague that she should have given me that menu right away. The server apologized and cried a few crocodile years. They adjusted my tab to reflect the happy hour prices and I got the Spicy tuna handroll as a free bonus. \\n\\nThe quality and taste of the food was excellent, 5 stars, the environment was chic and nice. The menu is definitely fusion so don't expect to see all your favorites."} {"label": 1, "text": "All I can say is, I really hope this place was having a bad day. I was really hoping this place would be good. I loved their sign out front and was hoping for a new place to go...but I guess not.\\n\\nWhen you first walk in, there is no real clear direction as to where you go to order. I walked up to where they were making sandwiches for another customer and stood there. There were two people behind the counter making sandwiches. One left to ring a customer up and came back. All along, for the 5 minutes I was standing there, nobody said \\\"we'll be right with you\\\", \\\"Hello\\\", nothing. I didn't even get eye contact, but I suppose that would have meant they would have had to say something.\\n\\nI finally got an \\\"Are you ready?\\\", which as a side note I thought was somewhat rude. You can't even give me a \\\"Hello. How may I help you?\\\" Just an \\\"Are you ready?\\\" as if I had been making him wait a long time before making my decision. No... I was waiting on you. But I digress. I ordered and decided to get my sandwich to go because the environment wasn't much to look at and it felt claustrophobic.\\n\\nThe food meh and made with what seemed like bagged bread. You can look at my photos to see what I got. I think they speak for themselves."} {"label": 2, "text": "It's a decent in state university, know tons of guys coming in and out no problem. Most of them have finished three year degrees and such because it's that manageable at ASU if you're on top of your game.\\n\\nIf you live in state, there are so many opportunities for scholarships, it's basically a free ride if you can get into one of them. After that, it's like any other university - gotta shift through the good and bad professors through word of mouth.\\n\\nASU is kind of known as the party school, but the business school is pretty strong here. Given the price you're paying as a resident, ASU is not a bad choice for furthering your education."} {"label": 3, "text": "I had a great dinner here on a night when I had a serious noodle soup craving. Everyone I went with loved their meal as well. The papaya salad is fantastic! It's full of herbs and a really sweet dressing. I might make this my new Sunday night dinner spot. The atmosphere is also really unique."} {"label": 0, "text": "I have been ordering from metro for four years now and every time I order it has gotten progressively worse. I used to think they were one of the better pizzas in Vegas, that don't say much because most pizza out here is terrible in comparison to the Brooklyn pizza I am used to. \\nWhat has totally turned me away from metro Pizza is the recent run around I had with my take out order. I ordered two dinners and two salads. The eggplant dinner was extremely greasy and burned, then when I got to the bottom of my salad there was a 6inch diameter piece of plastic at the bottom of my salad. Now having eaten most of my meal I was so sick to my stomach I vow to never eat from Metro Pizza again. When I called back to tell the manager and get a refund she was rude didn't believe me and was reluctant to give me any attention. I felt I deserved better service then this especially since I belong to their \\\"pizza\\\" club. In this club they send me coupons that are practically useless, and if I save eight pizza clippings from the mailer I can get one pizza free, if I dine-in. Now these coupons if your lucky come once a month so I have to wait about a year of eating pizzas from this crap place to get one free?? I should get one free just because metro pizza charges way too much for a regular pizza as it is. All in all, this place will never get my business again."} {"label": 4, "text": "Amazing food! Really enjoyed the complexity of these dishes. Very unique and the service was fantastic. I'll definitely return here again!"} {"label": 2, "text": "Target is OK, nothing stood out to me on the shopping trip. Had a nice selection and well lit aisles."} {"label": 0, "text": "Let me first start off by saying we did not schedule the maid service. We scheduled for the landscaping services. After emailing back and forth with one of the employees about what was included with the $50 a month fee we finally scheduled to have them come out to service our property. We were told that the $50 service included picking weeds, blowing out leaves, trimming of trees/bushes and cleaning up. Well Monday there landscaper came out and we walked him through the front and back showing him what needed to be done. Our backyard wasn't in bad condition at all mind you. Just had a handful of weeds, couple of bushes needed trimming an mainly just needed to blow out some leaves. Well he was here 45 mins, we noticed him start trimming some bushes so we thought perfect he's doing a good job. After he left we walked around and noticed he didn't trim bushes. Started one set of bushes then left some parts untrimmed and sticking out. Blew out half of the leaves. Didn't pick any of the weeds. He told me husband he was going to return with weed killer spray the next month. Left garage in bushes. I was very upset bc we not only gave him $50 but $10 for a tip. So $60 total and I felt like he didn't do anything. So we wrote an email to them just stating we weren't satisfied with the service. The lady replies back saying that we need to sign up for bi weekly service till our yard was perfect. We emailed back saying our home wasn't in horrible condition to begin with and that he just didn't finish. I then took photos and attached them showing her how our yards were left. I then just picked our weeds and cleaned up myself. Which defeats the whole purpose of why we hired someone. She finally emails back two days later saying oh we now see what your talking about. We will send him back out. We emailed back just saying we weren't interested in continuing service with their company. Terrible customer service and a waste of $60. Never again."} {"label": 3, "text": "Good service... But personality wise a little snob'ishhh.\\nFood is always AAA.\\nGreat place to go with friends n family."} {"label": 3, "text": "Small, intimate venue for shows/concerts in the middle of downtown. The bar is located at the end of the ballroom, near the bathrooms. There are three rows of \\\"stadium\\\" seating toward the back, facing the stage. Overall, clean, cute atmosphere and cheap drinks - $5 for my usual vodka cranberry. Had a great time seeing Yus, Mas Ysa, and EMA here - and Crescent Ballroom made the event free - which was awesome!"} {"label": 4, "text": "This is my favorite deli in the valley. Whenever I am in central Phoenix I work my schedule around making sure that I get to eat here. They remember my name and ask about how my family is doing even when it's been months since my last visit. The fact that you can see pictures of generations of family working behind the counter in one place really should mean something when trying to figure out why you should eat here instead of subway or some other massive chain. I always get the new yorker. This is the place everyone craves in their community for lunch and it exists!"} {"label": 0, "text": "Just very bad all around. Checkin was complicated, charged for a standard carrying and crew at departure gate was CLUELESS!!! Extremely unprofessional with lots chaos and loud conversations in what looked like a very standard boarding group!"} {"label": 2, "text": "By day this is a great spot for lunch. The salads are huge for just 8 or 9 bucks. The specials like the meatloaf and mashed potatoes are to die for! I love getting the shrimp appetizer as a dinner, it is a ton of food and can totally substitute for an entree. \\nAs a late night spot, yes they charge cover but get there early and you will be ok. If you go with a group of your friends then repelling the 21yr old Bud Light drinkers gets easier. Always great dance music and if you want something mellower just head downstairs! :-D"} {"label": 3, "text": "First time eating at Wingstop and i have to say it was great. \\n\\nAbout 6 choices in wing flavors and few options on the sides. \\n\\nTried the family meal that came with 50 wings, sides and drinks, had traditional wings (bone in) to the boneless options, and they all tasted good, the flavors we ordered were Teriyaki, Mild and Parmesan Garlic. \\n\\nEndless drink refills. \\n\\nStaff was cool, let us change the channel on the TV. to let us watch college football and they did not mind at all. \\n\\nAwesome Grub."} {"label": 2, "text": "We've only been once so far but the wings and fries were good.\\n\\nThey have subs (fried fish, Philly or chicken cheesesteaks, cold or hot veggies...), wraps, burger platters, fish plates, chicken plates and more.\\n\\nI was reallllly happy to find this place. It reminds me of carry outs from back home. I've been in the Charlotte area for seven years now and this is the first time I've found a spot like this one.\\n\\nIt's in a small-ish corner so keep your eyes open when you go."} {"label": 3, "text": "I came here with a large party and the service was on point! They were very attentive, the food took a while but the restaurant was busy. The food was very savorful and authentic. Try it out!"} {"label": 4, "text": "This is such a fun, little place. Its technically a hot dog stand with tables and chairs but something about this place made me feel like such a local Phoenician! lol. \\n\\nThey serve Sonoran dogs that are wrapped in bacon with all the fixin's! So delicious. The bread and cheese they use are just fantastic. The owner was such a sweet lady and they were also quick. \\n\\nI will definitely be back to this place sometime soon. 2 hotdogs and 2 sodas for $9.00? SCORE!"} {"label": 4, "text": "Quelle belle soir\\u00e9e, le Requiem (K. 626) de Mozart et la chance d'\\u00eatre le premier \\u00e0 donner un avis sur cette superbe salle de concert. Que dire de cette merveilleuse salle : l'int\\u00e9rieure est recouverte de h\\u00eatre du Qu\\u00e9bec, ce qui lui conf\\u00e8re un look moderne et une acoustique sans pareil.\\n\\nLa Maison Symphonique de Montr\\u00e9al portait le nom de L'Adresse Symphonique lors de \\u00e7a mise en chantier. Le nom f\\u00fbt chang\\u00e9 lors de son inauguration. La salle est principalement destin\\u00e9e \\u00e0 l'Orchestre Symphonique de Montr\\u00e9al, qui en est le gestionnaire, mais elle accueille aussi l'Orchestre M\\u00e9tropolitain, I Musici, Les Violons du Roy et d'autres ensembles. \\n\\nAvant mon premier concert \\u00e0 la Maison Symphonique, j'\\u00e9tais septique que l'acoustique pouvait-\\u00eatre d'autant am\\u00e9lior\\u00e9. Lors de mon premier concert, je suis rest\\u00e9 bouche b\\u00e9e... Pour vous donner une image comparativement \\u00e0 la salle Wilfrid-Pelletier c'est \\u00e9cout\\u00e9 de la musique sans bouchons. \\n\\n\\u00c9tant abonn\\u00e9 \\u00e0 l'OSM depuis plusieurs ann\\u00e9es il est vraiment int\\u00e9ressant de voir, d'entendre, la grande vari\\u00e9t\\u00e9 acoustique qui nous est maintenant accessible. Finalement, Montr\\u00e9al a une salle de classe internationale."} {"label": 4, "text": "Loved the hotel! We got the studio suite and for 5 nights for a really good deal. AND we didn't book through any third party sites. Booked straight from their website. \\n\\nMoving on, the room was a perfect size for us both. Bed was comfortable, the kitchen included all the utensils, ceiling shower, two closets and in one of them, there was a safe for any valuables. The lady who checked us in did tell us that the mini fridge was weight sensitive so if we took anything off even we didn't use it, we'd be charge - which was good to know. Two flat screens in the room! Even though the balcony was locked, the view made up for it :) \\n\\nKeep in mind that this hotel is more farther from the strip than say... Rio? But if you're trying to stay away from the noise and chaos, this place is perfect. If it's 4AM, and you're drunk and starving, the hotel is connected to the palms which has 24/7 cafe. We didn't really have much interaction with the staff - mostly cause we didn't need anything. But when we did, they were very pleasant and helpful.\\n\\nWe will be coming back here on our next visit. Maybe book a bigger suite? :)"} {"label": 1, "text": "My friend sent me the Yelp page for Hek Yeah and what do you know? 4.5 stars based on 51 reviews! Damn impressive....or so it would seem. Well, since I can't, for the life of me, find reasonable BBQ here in Phoenix off to Hek Yeah I go. Fingers crossed.\\n\\nI showed up at opening on a Saturday and was the first customer of the day. I thought for a second that the restaurant was still closed because the lights were off and the chairs were still on the tables. However, the neon \\\"Open\\\" sign was lit and the owner was there welcoming me in. It looked like he arrived just minutes before me. After turning on the lights, firing up the point-of-sale system and taking down the chairs, the owner talked me through a few items on the menu. I ordered the 2 meat with ribs and 2 sides platter which rang up to about $21 with a drink. I picked beef brisket and pulled pork for my meats. Mac 'n' cheese and baked beans got the call for my sides. I took a seat and waited for my order which did not take too long to come out.\\n\\nAPPEARANCE\\nThe food came out on a sizzling metal platter. Portion sizes were very generous and it also came with a bread roll. The pork was pulled or shredded as expected, but so was the beef brisket which caught me a little off guard. I guess I was expecting it to come out sliced which is always my preference. Why? Because when it is sliced it tells me two things: 1. It was cooked properly. When brisket gets overcooked it becomes difficult to slice and you end up having to pull, chop, or shred it.; and 2. It is a good quality piece of beef. When you pull, chop or shred beef you can usually get away with using cheaper meat. Often times, the shredded meat is tossed with fat drippings or sauce which compensates for poorer quality meat. However, for the sake of this review, let's give the benefit of the doubt and chalk this presentation up to preference. Many people choose to shred their brisket because that's how they like to do it for sandwiches or perhaps it was a \\\"slice the flat, chop the point\\\" type decision. Food was hot and all appeared fine.\\n\\nTASTE & TENDERNESS\\nTo start, I went straight for the ribs. Well, actually what I got was more the \\\"flap\\\" than actual ribs. Either way, I pick them up by the bone and the meat literally fell off the bone. Despite what Outback Steakhouse or Chili's commercials will lead you to believe, fall off the bone ribs are NOT GOOD. This means that the meat was OVERCOOKED and the way this meat just fell apart leads me to believe that it was not cooked that day. Tasting the meat confirmed this suspicion as it was practically disintegrating in my mouth and it also felt and looked like it was heated up in the microwave. The pulled pork and beef brisket were equally flavorless and dry. The bread was \\\"crusty\\\" on the outside, but not very warm on the inside. On a positive note, I really liked the baked beans and the mac 'n' cheese. They were cooked properly, seasoned well and tasted good.\\n\\nTo sum it up, I was very disappointed with the food. I just paid $21 for overcooked, underseasoned, dry flavorless food. On top of that, due to the taste and texture of the food, I highly suspect that the food was not fresh (read \\\"made the day BEFORE\\\"). Again, this is just my suspicion, but I look at it like this.....if the food was made fresh (i.e., that morning), but still tasted like it was made the day before and reheated then there are some other problems going on here that need to be addressed. So, sorry Yelpers. The hyperbole on Hek Yeah BBQ stops here. If somebody asks me to join them for BBQ at this place my response will be, \\\"HEK NO!\\\""} {"label": 2, "text": "My first time there and the young I would say pacific island young lady was semi friendly it was early right at opening I got there. However She began to warm up as we were choosing the doughnuts we wanted. 2nd time I went was last week , week and few days, and a lady I would say in her mid 30 to early 40 maybe assisted me. I walked in yet again right close to opening, as I walked in I noticed PRE-PAK BOX of doughnuts to my curiosity I asked, oh what are those , I will take one of those since they are ready to go. she then said OH those are on reserve , I said oh, well why don't you have a sign on them, she said they are DAY OLD they sell from the previous night for 5.00 a box of 21 doughnuts and ALL boxes are Reserved. Well here I am at 415-425 am first customer probably in the door, and here comes another customer, a Male who grabs a box of those SAME doughnuts and proceeds to the counter to PAY. As I am finishing my selection of buying my 9.00 dozen, it ERKED me to know she has not said a word to him about these RESERVED Doughnuts. So I did \\n\\nThen she went in hyper voice aka Busted voice, and told him They are on reserve , and I told HER, Then you shouldn't have out for ,customer perception of thinking they can grab and go, or you need to label them as reserved or you need to keep them in the back as reserved items Should be located . Needless to say she Heard NONE of my suggestions just kept RUNNING her MOUTH of Guiltless that Customer Was like Oh these are the day old Doughnuts for $5 a box, I said Oh I know I just learned that just NOW. However she told me they are on RESERVE, she then turned to him and said Yes they are, That customer, got angry and walked out without further word \\n\\nI paid my $9.00 only because they were already selected and in a box, but I surely FELT very cheated and very robed. As it should NOT be a RESERVED STATUS ON DAY OLD DOUGHNUTS. But rather a First Come First Serve Basis Period. \\n\\nNeedless to say. 2nd time was not an invite to Return BACK . \\n\\nDoughnuts were a bit sweet, however the cake one with cream in the middle was beginning to be one of my likes, as it was one that was in the middle of the road."} {"label": 0, "text": "This store is always too busy. Be sure to bring your favorite pillow because it will be a hour before someone can help you."} {"label": 3, "text": "Good, large burger (got Paris one)\\nAvg. fries\\nAwesome milkshake!\\n\\nGot $30 groupon and really enjoyed it!"} {"label": 2, "text": "I used to work nearby and I've only been to House of Tricks for lunch, and it's a nice change of pace from the \\\"corporatized\\\" sea of chain restaurants in the Tempe area. The patio seating when the weather is nice can't be beat. I'm not overwhelmed over anything I've had at Tricks, but I can always find something interesting on the menu to try and like the iced tea with raspberries. Service has been hit or miss, it's very random."} {"label": 2, "text": "I was attending a friends birthday party on a Saturday night so im not sure if it was a typical crowd or not. The service was quick with plenty of help at the register and shoe counter. The lanes were clean and the equipment worked without a single problem on 6 lanes going none stop for 2 hours.\\nThe snack bar is typical, if not a little less. The bar was the only smoking and smokey area and could use more ventilation, but the service was quick so I didn't have to stay long. \\nThe music was a little loud and the screens/monitors were showing their age. \\nThey have cheap rates after 9 on Sunday - Thursday, so if I go back it will be for that reason."} {"label": 3, "text": "Great sandwiches. My kids love the pizza and soda fountain with the numerous options."} {"label": 4, "text": "I just have to say that this location always exceeds my expectations. I also have to add that I am very glad to have this location in our area of town as it's worth the few extra minutes out of my way if it means avoiding the customer service abuse from the N. Decatur/215 location.\\n\\nLast week was my most recent visit. I was completely wow'd. So I'm making my way home and decide I don't feel like cooking so I call up this location and place a phone order with 3 meals. Two problems though...\\n\\nI just picked up my furchild from Camp Bow Wow, and it's sweltering hot outside. How am I going to go inside and pick up this food? Surely I am not aloud to bring her inside with me and surely I would never leave her in the car under the weather conditions. I sat in the parking lot contemplating should I take her home and come all the way back or do I see if I can seek out a good citizen to watch my pup for a few min while I run inside and pay? NO! I can't do any of those things, am I crazy? No I'm not, just hungry. \\n\\nWhile sitting in the parking lot with my pup, I place a call to the restaurant. A super nice girl answers the phone, and I really wish I remembered her name so I could\\nShout her out! I explained my situation and ask if there is any way they can bring my food to the car? She said YES without hesitation. She even acknowledged my pup and said hello to her when she came out to the car. \\n\\nSo to end this long story I was super stoked that this location just continues to be so awesome and provided above and beyond service to me and my pup. PLUS...my order was RIGHT!!! SCORE!\\n\\nAdd on from a previous visit on different date: I order all our food, get to the counter to pay, and realize my wallet is missing. It's dinner time rush. So embarrassed and with people waiting behind me, I ask the cashier if there is anyway I can call my bf and get his cc # to pay over the phone. She says sure no problem (I think she could see my embarrassment and worried look). How awesome was that? They totally could have turned me away. Again with the above and beyond! :)"} {"label": 3, "text": "I have never been to a dry cleaner before and have heard horror stories about how they smell funky, lose/ruin your items or just plain screw up. This was not the case here. \\n\\nThe store is located in a new shopping center next to some lunch destinations, so it seems a little out of place, unless you drop off/pick up during your lunch hour. The inside is nice - it's clean and new. Everything is automated and seems well organized. The two different employees I interacted with were nice and informative. The entire process was simple and efficient. It was so simple and easy, my husband said we should dry clean everything - until he saw the price. Luckily, since it was my first visit, I received 25% off my order. \\n\\nIf I ever need something dry cleaned again, I'd definitely stop here."} {"label": 4, "text": "Cute cute place with good food! Surprising since it's on the first floor of an office building but I'm not judging by the cover;)\\n\\nWe had the cheese fondue as an appetizer which was so so good!!! \\nThe Mahi entree I had was a little more rare then I'd like but it was a good new experience. I loved the asian cabbage slaw and the sticky rice was divine. There was sauce on the mahi and on the plate but it was not overwhelming at all. They know what they are doing there! I would TOTALLY go back again!!!"} {"label": 1, "text": "Gave this place a shot because my friends are always raving about it. The hostess was friendly. We sat at the only two open seats at the bar. No greeting or anything so we left after about 8 minutes of awkward waiting. To their defense it was extremely busy. Maybe I'll give it another try when it's not so slammed.."} {"label": 0, "text": "To start, you know if you're going to Dominos that you're not expecting amazing pizza. You're just expecting to get pizza that reminds you of being a kid.....nostalgically delivered to your doorstep. The pizza is edible and it's quite like riding a moped (fun unless you get caught by your foodie-friends). I must say though, even with such low expectations of the food....the customer service at this location is downright TRAGIC! I was actually told when I telephoned about my pizza being exceptionally late \\\"we don't want you as a customer anyways\\\". I wouldn't put my hard earned cash here....Who wants mediocre food AND crappy customer service?"} {"label": 4, "text": "The Henry Vilas Zoo is a not so hidden gem in Madison. It's a smaller zoo, but with a great variety of animals. It's easy to navigate and you are able to see everything is a fairly short period of time, which could be considered good or bad...for our family, it's good! ;) They offer train rides and carousel rides for $1.50 per person, regardless of age. I think the carousel is worth it...the train, not so much. The train basically goes in a very short loop where you just see the backs of some buildings that you could just as easily walk around. There is a petting zoo and a giant play structure that is fun for older kids. \\n\\nThe biggest downfall of the zoo is the lack of parking. If you are lucky, you will get a spot in the lot, but on busy weekends we've had to park multiple blocks away. I can forgive this little flaw since the zoo itself is FREE. If you've got a little change to spare, be sure to throw it in the donation buckets located around the zoo. This year on a trip in July we were told they were already out of maps for the year - and there was no budget to print more. \\n\\nFinally, be aware that when they say the zoo closes at 5:00, they really mean 4. The petting zoo, the park, and all exhibits with doors are closed at 4. They just leave the actual zoo open for another hour while they filter people out. Don't go at 3:30 and think you will have a full hour and a half to explore or you will be disappointed."} {"label": 1, "text": "A huge fan of Fox restaurants, I was beyond disappointed with my experience at NoRTH. My friends and I love dining out and Fox restaurants are always at the top of our list of places to go. During our recent visit to NoRTH, we started with the bruschetta (with asparagus and prosciutto) and the calamari salad. The bruschetta was tasty, but I simply could not stomach the salad. The arugula was limp and the calamari was 75 percent batter, 20 percent oil and a dash of seafood. It was clear the cooking oil had not been hot enough as the ringlets were soaked with grease. The dressing (which I, thankfully, ordered on the side) was both heavy and bland. Additional acidity (preferably fresh lemon juice) would have brightened the dressing and the salad (which should have been replaced with fresh greens), and the correct temp for the oil would have resulted in crisp, tender morsels of goodness. My friend ordered and enjoyed the pork tenderloin. But my scallops and risotto were undercooked, the former cold in the center, the latter crunchy and chewy, about 3-4 minutes ahead of al dente.\\n\\nWe wanted to enjoy a casual but fabulous dinner and we were looking forward to a lovely meal. I will always love the Fox brand and his amazing concepts, but to sum up this particular experience: #FAIL"} {"label": 2, "text": "It's Wal-Mart and it does not disappoint. This store location just opened recently and I thought, \\\"well, it's somewhat close to ASU, maybe it'll have a different vibe than the typical Wal-Mart experience I'm used to.\\\"\\n\\nNope\\n\\nIt's your standard issue Wal-Mart with your standard issue merchandise at those low low prices Wal-Mart's famous for.\\n\\nIt also still draws the same type of customers. They're the ones we've all come to know and love at www.peopleofwalmart.com. If you're looking for an environment where kids scream out the numbers they know (and failing to exceed 5...I'm serious), if part of your shopping experience includes the oblivious blocking every isle, and if you are enamored by the grandma pace cars you have to follow to get up to the front, then this is the Wal-Mart for you."} {"label": 3, "text": "Decent breakfast burritos and surprisingly good rolled tacos."} {"label": 1, "text": "We were recommended this hotel by a local.\\n\\nWalking in, I was delighted. Fun to look around (as we waited an hour to be seated). While waiting we were approached and asked if we'd like a drink. When we asked what they had, we were told 'there's a long list on the table behind you' - the table with people sitting at it. FYI - they have a full bar, but nothing on tap.\\n\\nSo, the food. Great salad and a yummy hot chocolate they call cappuccino. The garlic bread and wine that also come with the meal were mediocre. The food was...just ok. I guess when I pay $30 for a bowl of spaghetti I am expecting to get wowed! Not the case here - and the portion is not a family style portion which would have helped explain the cost.\\n\\nWe were entertained by the accordian player - sweet, little old man who made us smile and enjoyed the overall ambience of the restaurant. Not sure I would return, or even suggest to it a friend though."} {"label": 3, "text": "Linda S. does not wait in long lines for food...except today. Today was about subjecting my family to driving across town to a long wait inside a smoke filled casino which has surely stunted my daughter's growth...all in the name of PAN ROAST. I would have lived the rest of my life ignorant of such a dish, but I became aware of this PAN ROAST in my quest for clam chowder in Las Vegas. The name itself brought images of a sort of pot roast, and of course this is sooo not even close.\\nI've been to Palace Station for conventions and would not have guessed I would be dragging my family here to eat on a Sunday afternoon. Crazy. I was hoping the line wouldn't be too bad, but we ended up waiting 1.50 hours to get our food. About 45 minutes into waiting, I noticed the 21 & over sign, so we inquired about take out since we had our daughter with us. They do offer take out but we would still have to wait. They only have about 18 seats at the bar. 18 seats plus 13 people ahead of us translated into about an hour to be seated.\\nI was especially curious to see how they prepare the pan roast. They use special steam pans and the food is cooked right in front of you. The chef was very jovial and interacted with patrons. Maybe if he just cooked, it would go faster. But the customers seemed to enjoy it and the servers were very nice.\\nI am terrible with remembering chronological order but here is my account anyway. If I missed anything, please feel free to let me know as I would like to attempt this recipe at home :) \\nFirst came a scoop of butter, then garlic and chopped veges (looked like onions, celery and red peppers). Then I think he added the fresh seafood, followed by a ladle of clam juice. He let it cook until bubbly. Next came the sprinkle of chili powder to taste (1-10 level) and other seasoning...possibly celery seed. He let it cook some more. Then a splash of brandy and white wine. Finally a healthy ladle of a creamy red stock. Cooks it some more until hot and bubbling. The last step that put a smile on everyone's face was when he tips the pan into the bowl, puts a scoop of white rice and serves it up. The long wait is over :) Nom, nom, nom! Be careful not to burn your mouth as it comes out very hot.\\nPAN ROAST is a delicious and creamy seafood stew full of flavor. The combo pan roast has shrimp, lobster and crabmeat. Not at all fishy and very satisfying. The broth is rich and so flavorful, you won't believe that you finished the entire thing...I know I didn't.\\nThe CLAM CHOWDER is one of the best I've had. Creamy but not heavy. Tender pieces of clams and small little chunks of potato (not too much). Another winning dish here.\\nI am happy to say that I would venture another trip to the Oyster Bar for the PAN ROAST and Clam Chowder."} {"label": 2, "text": "I was tempted to try this place because I could customize the dish and choose the type of broth. I ordered the sea salt broth and added spam, corn, and an egg. The flavor and quality of the ramen was quite good. It was a little less authentic/ethnic tasting than some I've had but I believe that also makes it more appealing and accessible to mainstream tastes.\\n\\nUsually I have trouble finishing the large bowls of ramen at restaurants but my guest and I both felt the portions here were smaller than usual. It was $8 for the base and the spam, corn, and egg brought it to about $10. I like that I could customize the dish but I felt I generally got a larger portion with more ingredients at other ramen shops for less money. Two bowls of ramen and two sodas came to $25 plus tip so if you prefer to customize then this place might be for you. But if you like all the ingredients that are usually put in a restaurant's ramen anyway you might get more value there than here."} {"label": 4, "text": "Great customer service at this place. Katie, our sales associate/customer rep was friendly and informed. Our rangemaster, Jeremy, was extremely helpful and patient, and answered our numerous questions. Excellent experience!"} {"label": 3, "text": "Cool eclectic decor...a cross between Beverly Hillbillies and Swamp People. The menu is very entertaining to read. There is plenty of room between tables so you're not sitting on top of other people. For some reason, I wasn't to adventurous so I got the chopped salad with ranch dressing (had some cajun spices). It was delicious! My brother got the andioulle red beans and rice and devoured it. Hubs got the catfish poboy and had nothing but good things to say about it. (it was huge).\\n\\nBiggest complement I can can give about this place was the service. We had an incredible waiter who was funny, informative and attentive. \\n\\nI'll definitely go back and try something else on the menu."} {"label": 0, "text": "AWFUL experience today...long story short, I am looking for a new dentist. I love our old one, but he's a little far from our house...so, I started by getting recommendations from my area parenting board (the best board EVER). From there I narrowed it down to 3 offices and despite my broken arm, took Truman in his Service Dog vest off to check them out in person. I had a fairly dreadful experience at Dr. Michael Zacher's office. For those of you that don't know, I am a disabled person with a service dog. He is a hypoallergenic poodle and extremely well behaved. I was instructed by Dr. Zacher's Office Manager Rhonda that my dog was not welcome in their office (which by the way is beautiful with tv's, comfy leather sofas and a children's play room). I explained to her that under federal law, a Service Animal cannot be denied access to a facility. And, that I have NEVER in all my time with him (going on 3 years) been asked to leave. I can assure you that I am a very pleasant, nice (even fun) person. Truman was nestled near my feet having a snooze while this happened. He was not in any way disruptive. She told me that she would ask Dr. Zacher. About 15 minutes later Rhonda called back and told me the 'there was not a good fit', and that I could not use Dr. Zacher for my dental needs. I am very upset at being treated in this manner. After all if I had come in with a cane, would I have been denied access? The only recourse I have is to report back to you here and ask you to consider this when making your choices."} {"label": 2, "text": "This store is pretty cool and is a great location for street shopping. Also had some really cool gift ideas and great for visitors but went in there specifically for arrowheads and they hand none, I feel like that's such a common thing for this area they should have that."} {"label": 3, "text": "Decided to try this place out after hearing how great it is from both the reviews on here and from word of mouth. It is an awesome little hangout spot with a great selection of wine and beer and you can't go wrong with any food consisting of bread, brie, prosciutto, figs and the like. The valet parking and the Range Rovers out front made me nervous for the clientele that comes here (as my boyfriend and I pull up in my Kia) but I have never had such excellent service. In fact when we walked in we were slightly overwhelmed and didn't quite know who to talk to about a table when the hostess walks up to us and asks if we needed help and my boyfriend blurted out \\\"we don't know what we're doing!\\\" and without even smirking she said she'd take our name for our table of 4 and then come find us when one was available, in the mean time we could get a drink and wait at the cocktail tables. Not 30 seconds from when we walked over to the table another waiter walked up to us and asked if we needed a drink and showed us the drink menu. All this at 6:30pm on an already busy Friday night! About 15 minutes pass, our friends show up, we have our drinks and then a section of the bar opens up at the end that nobody else has taken so another waitress/hostess/whatever asks us \\\"are you a table of 4? would you like to sit here?\\\" We aren't fussy so we just sit and here we are the rest of the night. My friend even got a free Fish Head (Dogfish?) beer for just being right there when they accidentally poured the wrong one for another patron. I'll definitely have to check this out again on one of the happy hour nights, our waiter got me with the \\\"Bruschetta Board and bottle of wine for $20 on Tuesday nights\\\"!"} {"label": 2, "text": "It's a nice airport and has many places to eat. Security seems to get you in & out quickly."} {"label": 1, "text": "I really enjoyed it. They did put ALOT of work into this place with even more crazy people to work the house. Somethings that really bugged me were the large groups we had to be in (4 to group would be a great/ isolation is key) and the unprofessional staff. We had two guys infront of us who were clearly intoxicated and ruined the entire event for us due to everytime someone approach them they were childish and mocked them back. We told the staff inside the situation and if we could wait just to separate from them a bit but no help was offered and just told to \\\"keep moving\\\". Once out side, we were told them same. \\n\\nGet the VIP tickets. The line outside with out them was crazier then ever."} {"label": 3, "text": "This is the previous location of both Cafe Montmartre and Underground Kitchen, so Heritage Tavern has big shoes to fill and they've succeeded! \\n\\nWhile they don't have drunken dance parties as an extremely loud band is playing in the background, they have incredible food and drinks. \\n\\nThey can take deviled eggs, something traditionally made by a crazy aunt during the holidays, and make them something that you'll crave. \\n\\nNot to mention, their staff is on point. Their bartenders are constantly improving their mixology skills by crafting new cocktails. I was just there this past week and Raffy, one of the bartenders, created a delicious lemon drink that made the dreary winter night less miserable. \\n\\nOne more thing that I didn't realize that I truly enjoy: an exposed kitchen. I love that I can sit at the bar and see the chefs hard at work. Seeing how the food is prepared is pretty amazing."} {"label": 1, "text": "not sure whats going on,, the place seems very tattered now, and the food quality has seem to gone way down,, Michael is doing his best I know but sometimes you need to step back and figure out whats wrong :("} {"label": 0, "text": "DO NOT GET THE M - POWERED crap they offer. . My mistake that I thought it was a great idea, save power, money and have access on my smartphone. I was completely wrong. \\n* the guy that came in to install the thermostats walk into my brand new home, with his dirty shoes, not even wearing those shoe covers. 3 weeks later my thermostat downstairs stop working but for some odd reason the fan was still on. To turn it off I had to turn off the power supply at the breaker box. I had 2 different guys come out and blame it on my BRAND NEW units. Its ironic that my unit decided to have issues the same exact time their thermostat did. They kept insisting that I need to have an HVAC guy to come out, of course I would be responsible for paying whatever work they need to do... At the end of the day I wasted my time and my energy dealing with this M-POWERED crap. I had them remove both thermostat and now I need to hire an HVAC guy to fix their mess"} {"label": 0, "text": "My wife and I went here for happy hour on a Thursday evening and were disappointed with the customer service we received. Let me start with them advertising 1/2 off draught beer and wine by the glass. It began when I ordered a Dogfish 90 Minute IPA which there was clearly a problem with as both the server and bartender were pouring tasters to taste it. Regardless, they served me the beer with zero mention of a problem. After trying the beer I called the server over and reported that it was extremely flat. To which he replied \\\" I was affraid of that. The keg is out of CO2.\\\" Okay then, thanks for serving me a flat beer that you tasted and knew was bad!\\n\\nAlright then, well Ill have the Odell Double black IPA off the menu. \\\"No sir we are out of that beer.\\\" Okay, then Ill take the Odell Double Pils. The server disappears and comes back to ask if I want the 12 oz or 17 oz. I reply \\\"well since it is happy hour ill take the one that is on happy hour.\\\" To which the server replies \\\"that beer is not on the happy hour menu.\\\" Perfect so the Dogfish is bad, the double black IPA is gone and the double pils is not on happy hour. \\\"Il have the the 4Peaks Pumpkin Porter sir.\\\" Luckily my beer arrives! \\n\\nNow ordering appetizers. They are completely out of wings so no parmesan or the other flavor they had. Bummer. Luckily the ribs they had were great! A great cherry cola sauce. Also, the red pepper slider burger with grilled onions was delicious. No complaints with the taste of the food. Just surprised they are completely out of wing which made up 2 of the 8 items on their happy hour menu. \\n\\nThen, when the check came we were charged full price on the beer to which the server came back and said \\\"that pumpkin porter you ordered was NOT on the happy hour price.\\\" Really! I asked 2 times for beers that were on the happy hour price and when you greeted us you mentioned that we were seated in time for happy hour. Also, you guys were out of my first 2 beer selections and had to decline me on another that again wasnt on the happy hour price. Plus the wings we wanted you guys also didn't have. Then we were inadvertently charged non-happy our prices on the ribs that needed to be corrected.\\n\\nLastly, as my wife and I were discussing the rather unique (awful) service we received the owner overheard us walking out and asked \\\"Did we have a problem with something??\\\" Really? You are gonna charge after us and ask if there was a problem when we are halfway to our car? After explaining the whole beer fiasco and the confusion they create with \\\"happy hour prices\\\" on select draughts the owner didn't apologize once for anything (lack of advertised druaghts, lack of wings, incorrect charges) and basically sent us on our way. Im still not sure what beers are on Happy Hour prices because the server won't let you know and there is zero clarity in the actual bar. Super disappointing experience."} {"label": 4, "text": "Cheri is absolutely the very best in her field I have had many facials with her.She is the only person I will let touch my skin! So very knowledgeable in everything she does! Cheri is always learning new techniques & only uses the very best products, including Young Livings oils. Wish I could afford to get a facial once a week! ! So proud of this beautiful Lady!!!!"} {"label": 3, "text": "We ordered the lobster and shrimp dip. We had to send it back twice because it was too cheeseeeee.. yes!! The chips kept breaking whenever we dipped it in the sauce because the cheese made it to heavy. They ended up taking it off the bill. We then tried the parmesan chicken and bake potato. It was gooood!!! It was enough for two to share."} {"label": 2, "text": "Okay - first the good news - the pizza is so good they must put CRACK in the sauce. From the cheese to the crust, to the sauce, it's good old back East style thin yet chewy crust with real, nutty mozzarella and mild yet flavorful sauce. We literally got take out of this pizza for like 3 weeks in a row on Fridays till we got tired of no delivery availability (yes - as typical Amercians, we got SO lazy that not only do we not want to COOK the dinner, we also don't want to leave the couch to get it.)\\n\\nNow the bad news: Mostly everything else, and especially the service. On our last visit, we had the misfortune of having a waiter named Sinjin, (I kid you not) who had to be the last Neanderthal walking around the planet. He forgot what we wanted, we reminded him, he forgot to bring things we ordered, we reminded him; he forgot who got what, forgot to refill ANY drinks, and ultmimately forgot we had a coupon even though we reminded him throughout the meal, which resulted in another 20 minute wait while he tried to retrain himself to use the cash register. (We literally saw him scratching his head over the register as though it were some foreign object ready to bite him if he pecked the keys any more aggressively). Sinjin (and what the hell kind of a name is that anyway? We are in Arrowhead, not the freakin' British Aisles! I think Sean McLaughlin's family had a hand in naming this one) was the last straw for our dining outings to NYPD. \\n\\nMy husband thought we should tip him SOMETHING, in hopes he would use it for a brain transplant at some time, but I insisted on leaving him a big fat ZERO with some pointed remarks about remembering at least ONE thing your diners ask of you during the course of an entire 80-dollar meal. My husband now refuses ever to set foot in there again out of sheer possible embarrassment of being known as one time Non Tippers. Sorry, but I ALWAYS tip generously when the service is good. When it's bad or nonexistent, the waitstaff needs to know it.\\n\\nWe now get take out, and only for the actual pizza, and only I venture in there myself with my non-tipper scarlet letter emblazoned on my chest. (not really - I saw \\\"Waiting! I use dark glasses and a Father Guido Sarducci mustache now! No pubes on MY pizza!)\\n\\nOn other menu items here: Everything else is, well, so-so, or as my Italian grandmother would say, mezz-a-mezz (wavering hand motion included). Take the pizza home and leave the rest of that train wreck at NYPD."} {"label": 3, "text": "I am a HUGE fan of breakfast and this was one of the best I have had in the valley.\\nI had the Wolfpack and was surprised at the size of the portion after reading on here about small portions! I could not finish the whole thing!\\nThe hash browns were perfect! Crispy on the outside and nice and tender on the inside.\\nHubby had the Chicken fried steak, the steak was little tough and gristly but the batter was good with an unusual flavor and the gravy had large chunks of sausage and was very tasty.\\nWe ordered my 4 year old the eggs and sausage off of the kids menu and they came with a large portion of tater tots and toast. More than enough for our little guy, next time we will order a wolfpack and just share with him.\\nWe decided that we would definitely go again but just not in the summer since we don't enjoy sweating while we eat."} {"label": 2, "text": "Fair food and service. I honestly wasn't impressed the way I expected to be.\\n\\nI went today with a friend and we ordered the shark fin dumplings, jellyfish, steamed roast pork buns, stuffed duck feet, and steamed chicken and pork buns. It all came with a nice big bowl of white rice. We paid about $13 each after splitting our check so it was all fairly priced.\\n\\nOur food wasn't very hot when served and the buns and dumplings had a one-note taste to them. Can't say I didn't like the food overall."} {"label": 3, "text": "Had the pork chile stew, very good. Large portion size, make sure to ask for the bread, it is very good as well. Great atmosphere and wait staff."} {"label": 3, "text": "really good mexican food at a decent price.\\nreminds me of senior taco... gotta love the horchata fountain and chilaquiles"} {"label": 4, "text": "My husband and I hosted our son's Rehearsal dinner at Spiedini's. I worked with Tonya to plan the event. She was delightful and very organized. The evening was so wonderful. I had nothing but rave reviews for the food and service from all of our family. There were 60 of us, so that is high praise. The Chef, Gustav Mauler, was terrific and was on site to keep things going smoothly. \\n\\nI recommend them to anyone looking for a wonderful evening and great food!"} {"label": 3, "text": "Good Service, Good food."} {"label": 1, "text": "A shi-shi sports bar with an appetizing menu executed in a very average manner. \\n\\nThe current tenants of this space (previously Daddy Macs, and Blue Wave before that) have stuck with the existing deep red on black decor and subdued lighting. Very Victorian. It harkens back to the supper clubs of the olden days. I half expect to find gentlemen in top hats when I entered the door. Instead I only found a few mid-day drinkers playing video poker. Being a sports bar, of course there are wide-screens all over the shop, which seem a bit anachronistic given that the place is swathed in late 19th-century red velvet drapery.\\n\\nInterestingly, the owners have placed a few old-fashioned items on the menu, such as baked brie, which are juxtaposed with more modern tasters, such as the deep-fried mashed potato bites. The menu is fairly enticing. Sadly the food falls short. It feels like everything here is made to sound impressive, but, looks and tastes like it was cooked at Wendy's. I would have assumed it was all fresh-made, but it all tastes to me like it originated in the freezer.\\n\\nToday, I tried the Chicken Florentine Soup. It definitely came from a can. No doubt about it. Then I got a California Turkey Burger. The lettuce was limp, the avocado was almost non-existent, and the turkey patty was too salty. However, there was a nice char on the patty, and I do love grill marks.\\n\\nMy main complaint is that this swanky restaurant has tremendous potential and no one here seems to know how to reach it. The menu was promising. The descriptions of each item got me salivating. Unfortunately, my dining experience turned out to be like a bad blind date: your friend tells you how great this hamburger is, and then you finally meet it... and it is nothing compared to the burger you tasted in your dreams.\\n\\nMy advice to Elixir: if you're going to do gourmet pub food, actually do gourmet pub food. It's just not right to titillate a person's tongue without bringing the taste buds to climax; wink, wink."} {"label": 4, "text": "Great service and amazing food."} {"label": 0, "text": "Visited with my family, 3/15/2012. Service was horrendously bad. Food was disgusting and WAY overpriced. Over $140 for a lunch for five.\\n\\nAn establishment whose chef has appeared on Top Chef should be serving food that is, at the very minimum, edible. At best, the experience should be something I want to remember and enjoy. Unfortunately, not the case here.\\n\\nHow does one screw up a Caesar's salad? What the hell is a Caesar's salad doing on the menu at a MEXICAN restaurant, anyway?\\n\\nFurthermore, don't let me believe at the front door that I'm going to find Meican food on the menu, when in fact, you're serving Central and South American food, with no mention of any of the Mexican food standards.\\n\\nAll in all, a thoroughly unenjoyable, disappointing experience."} {"label": 4, "text": "Really like this place. I usually stop in a couple times a month for lunch after I hit the gym next door. It has a really home-y feel to it. The service is friendly and always seems happy to have my business. The bagel sandwiches are delicious, and the bagels especially taste fresh. Great assortment, good menu, fair prices, good service - that's why I keep coming back!"} {"label": 4, "text": "The best quick teriyaki bowls that I've had in the area. I always order ahead so I don't have t"} {"label": 0, "text": "We came here to participate in the karaoke contest... One problem is that the band plays 3-5 songs in between contestants' songs. It's been OVER 3 HOURS and we're still waiting to sing the competition song. So we wait and wait and wait while the band plays and plays then they announce that they're taking ANOTHER break and then they'll announce the winner. We hadn't performed and neither did two other contestants! Really? The lead singer of the band would rather hear himself sing mediocre runs that let other people have a go or keep track of the people's names clearly written down on the list and waiting to sing! If we came here to just listen to music it'd be another story. We got so fed up and tired of waiting that we left early! What a giant waste of time... Then to top it off, our waitress gave us one giant check for our whole party when we specifically asked for separate checks. We were so annoyed by the whole situation we just threw down money and left. Freaking ridiculous."} {"label": 3, "text": "Ordered a burger, and it was GREAT! Thought it'd be a typical sports bar type burger, but it tasted pretty gourmet. Decently priced drinks, and walking distance from the arena. Will definitely stop by if I'm ever in the area for a sporting event again."} {"label": 4, "text": "Great and friendly staff which is very important. Food is definitely impressing. Enjoyed my very first Irish coffee I've ever had. The venue is so adorable & makes me feel like I'm in a different place. The live music adds to the excitement in this pub. Definitely will go back and will recommend to my friends & guests of my resort. \\n\\nTwo thumbs up!!!"} {"label": 0, "text": "This is the branch where my account was opened, but it's close to my job. I have been a member over 30 yrs, back when it was Nellis Federal CU. Today I went to the DI branch and had the unfortunate pleasure of being serviced by Linda Sue Murphy. My name was the next name on the sign-up list, with her back to me, she turned to the other customer seated who happened to be Caucasian, I am African-American, and said. \\\" I can help you\\\"'. I spoke up and said \\\"I'm next\\\". She said \\\"are you sure\\\" and even the security guard told her \\\"yes\\\". \\nThe whole time I was seated at her desk, she never looked up at me when speaking to me, and she appeared unhappy that she had to assist me.\\nI am TOTALLY insulted, I am an educated (Master's Degree) Woman, not that it should matter and I have never experienced this kind of service at any branch of this Credit Union, EVER!!!!!\\nMy father served on the board of directors in the1980's and I have been loyal since I opened my account many years ago.\\nBecause of the service I received today, I will have to find another branch to transact \\n business at as I will never return to this location again as I may have to encounter this individual again. She, in my opinion, needs a a lesson in customer service. \\nThis is discrimination at its best, and today, I am embarrassed to be associated with One Nevada Credit Union and plan to share this experience with those whom I know have accounts at this institution.\\nThank you for your time,\\nRobyn McGough"} {"label": 4, "text": "went here last week with friends & it was amazing. had a gr8 time. great food, great drinks, excellent atmosphere, and awesome time. i would like to bring my husband here for date night."} {"label": 4, "text": "I dropped into this gym while traveling for work. The staff was amazingly inviting and friendly. The facilities were spacious and new. The workout was rewardingly tough. I can't say enough good things about this gym. If you are contemplating joining a cross-fit gym, I highly recommend."} {"label": 1, "text": "Our breakfast buffet was disappointing on a number of levels including the absence of ripe fruit and no Chinese or Italian food. My huevos rancheros suffered from stale tortillas and overcooked eggs."} {"label": 2, "text": "This small restaurant did provide a solid meal but there are some opportunities. The dining room is a touch small and not in a good intimate way but more of a one obnoxious diner can ruin your night kind of way! The booths are super upright and wouldn't allow for a slow leisurely dinner which is a bit disappointing considering the comfort level of the offerings! Service was good...I found the braised short rib a touch salty and could describe it as a churched up mimis cafe pot roast and for the price point expected more. Basically ok but nothing to write home about..."} {"label": 4, "text": "Wanted a quick bite of BBQ on our travels north. We were coming from Orlando and wanted some good grub to carry us back to PA. Shane's ended up being the perfect spot! It presents as a fast food restaurant but believe me, it is quality BBQ food. All 3 of us in our party got the sampler platter. It came with chicken or pork, ribs, chicken tenders, 2 sides, and a piece of toast. $10, can't beat it. I tried all 4 sauces placed on the table and they were great. Would definitely eat here again!"} {"label": 2, "text": "Food is unimpressive.\\n\\nDrinks however.. try the lemonade or the margarita (both with alcohol) and you will not regret it!"} {"label": 0, "text": "I used to love going here, would eat at least once a week. Today was horrible. The food has gone down hill, the bathroom was filthy with paper all over the floor and dirty floors. \\n\\nWe sat at the bar and the bartender was a joke. The special was Bloody Mary's and I had to keep correcting him, by the time he was done...they were a site and he said he'd been working there over a year. One patron had to ask multiple times for their check. Another patron asked for a beer with no fruit, the bartender was insistent on adding fruit and the patron stated that she did not want fruit in her beer. He commented, it's a citrus blend, there's already fruit in it. \\n\\nThe bartender was constantly touching his face, and didn't wash his hands before squeezing lime into the Bloody Mary's, when he couldn't get the garnish of lime on the rim he tossed it in and said \\\"oh well.\\\" When were limes in Bloody Mary's?\\n\\nThe bartender then disappeared for a bit, took others orders, fiddle farted around...I finally piped up and said we were ready to order. After our food was brought out, he never checked on us. The fries were over cooked, and our drink glasses were empty. We had to ask for water and refills. He tried to take away my friends food before she was done, but left 3 empty drink glasses in front of my other friend. \\n\\nThe picked up trash off the floor, then started cutting limes without washing his hands. After he cleared our dishes, he disappeared again, and we sat there waiting to pay. He came back and started working on another task and I had to ask for the check. He bright the check, we paid by credit card, he brought the paperwork back for us to sign and just stood there. After we filled it out and signed it, he still just stood there, then he said that he was supposed to get the signed copy and I said I know, we are not ready to give it to you yet. \\n\\nIn summary, food was not as good as it used to be, and the bartender who had been there for at least a year, needs to be trained in health and safety, customer service, and the items on the menu."} {"label": 3, "text": "Had dinner here in the upstairs dining room near the live band. The food was excellent and the portions were generous/filling. The BBQ shrimp appetizer is tremendous. An excellent way to start your meal. \\n\\nThe food is prepared well and in a timely manner. I had blackened catfish with veggies (very well prepared and large portion) and thought it was phenomenal. I thought the gumbo could be a bit better, but overall, the meal was really good.\\n\\nService was solid as well. Can be tough to converse if you dine in the room with the band...they are really good but, as expected, it is pretty loud. Overall a very good place to have a meal."} {"label": 2, "text": "I've been here about four times. I've had the fish tacos more than once, and they are pretty good, though I don't care too much for the cream sauce they douse them with on occasion. \\n\\nThe slow-roasted pork burrito is delicious. \\n\\nTheir refried beans and rice are pretty good. They aren't bland like they are at many other restaurants. \\n\\nThe guacamole is not very good. Two of the times I ordered it, it came out in some strange brownish, grayish color. Expensive, too. $3-4 for nothing more than three or four tablespoons.\\n\\nThe prices overall are pretty expensive for a Mexican restaurant. I'm not sure what it is with restaurants like this but MEXICAN FOOD IS NOT MEANT TO BE EXPENSIVE. It is predominantly made from beans, rice, corn, flour, onions, tomatoes, peppers, and a little bit of meat. So, why are we paying $13 for an entre?\\n\\nThe atmosphere inside is awesome. Just what you'd expect from a hole-in-the-wall Mexican joint (which, oddly enough, is in a strip mall). \\n\\nBOTTOM LINE: nice choice for a meal, though I think you can do better for the price (or just as good for cheaper)."} {"label": 2, "text": "Typically a nickel to seven cents cheaper than the national average and a better than average store. Always congested and on a very busy corner, but worth the stop just in gas savings."} {"label": 0, "text": "WORSE AIRLINES EVER. EVER! ... EVER!\\n\\nThey charge you for everything. Even the complementary peanuts you're suppose to get for free. Carry on is $50 so pack light guys. The inside of the place is disgustingly dirty. The seats are crammed so close together that even I can barely move and I'm 5 foot 100lbs! That's an exaggeration, I was able to move but barely. I just cant imagine someone being comfortable sitting there. The person next to you is basically shoulder to shoulder with you. So hope the stranger next to you doesn't have a woundering head when they sleep. \\n\\nNow lets talk about punctuality. Spirit Airlines do not believe in arriving and leaving in a timely manner. It's not in their vocabulary. There is always something wrong. Always. \\n\\nOur flight from LV to Chicago had to do an emergency landing In Denver due to a cracked window. Let's just say, my group of friends slept on the airport floor, was fed with $7 food vouchers, endless waiting, after 20 hours stuck in Denver they put us on the same damn airplane with the cracked window! Went up in the air and went right back down. Wtf right. Arrived to Chicago with United airlines (waaay better). Leaving Chicago, we had to ride with Spirit again (not by choice already purchased ticket) & that will be the last damn time I will. Delayed due to the AC being broke. Surprise. The turbulence, I will never forget. I literally thought I was going to die. Like for real. Little kids in the back screaming, people barfing behind me. It was every airplane thriller movie I had seen brought to life! \\n\\nThey've contacted us trying to give us a $50 voucher to use with their airlines. Yah no thanks, I'd rather walk."} {"label": 3, "text": "STAFF-All of the staff has been amazingly helpful & super friendly. When calling for room service or additional items extremely fast & super nice. \\n\\nRooms-Spacious, clean, nice additional things like patio with fire pit, spacious shower & bathroom. Only thing wrong was refrigerator didn't really get things cold. \\n\\nPOOL-kids have loved it however a bit cold. Not sure if it's heated. \\n\\nRESTAURANT-breakfast brunch/Buffet good but not much selection. Had supper here also & it was awesome. A bit pricey, choice of potato/side & salad should be included in meal price not ala carte. \\n\\nOverall this has been one of the most enjoyable resorts/Hotels I have been To in a very long time. Front desk staff told me about specials & deals that they didn't have to & that is much appreciated when you have kids & are on a budget."} {"label": 2, "text": "The restaurant is located in the lobby of the Westin. I was staying at the hotel but avoided the restaurant given that it was less than 3 stars on YELP. The last night, I was tired and worked until 9PM, so decided to give it a try.\\n\\nThe menu itself is good. They have seafood and sushi and there were plenty of dishes that caught my eye, though settled on a couple of sushi rolls.\\n\\nThe sushi rolls were good, and they have a good draught beer selection. From a food perspective, I would give it a 3.5 stars, approaching four, but then I only had the sushi. Still, just based on food, I'll try it again.\\n\\nHowever, where it may get a bad reputation is service, which isn't very good. The bar was about half full, otherwise the restaurant was at most 10% occupied. Still, anyone sitting at the bar had to wave to the bartender to get his attention, and it took about 25 minutes for my two rolls to come out. That might explain the 2.5 star rating.\\n\\nSince I'll likely be staying at this Westin for awhile, probably will try it again."} {"label": 2, "text": "The service is fine, better to go in during happy hour.... N don't miss their seafood undo pasta, yum"} {"label": 4, "text": "The burgers and fries are good(but isn't anything good when you're hungry). We've gone to this location a few times and it was pretty decent. The servers are always good each time we go. I like the whiskey chicken wraps the most!! If you want a quick bite to eat, this is a good spot to go to. Just be cautious of the wait time."} {"label": 3, "text": "Basically the Italian version of Chipotle, except with much more choices. I decided to try this because all of the customizations sounded appealing. Being that I can't eat certain kinds of dairy the menu was very accommodating. \\nWhen I first entered the restaurant there was a manager there that explained the whole concept. You basically decide on a pasta, salad, or piadini (sandwich) and then add the sauce, meat, and toppings that you want. I decided on the pasta bowl with roasted red pepper pesto (which was dairy free, the manager was nice and checked). I added chicken and a bunch of vegetables. With a drink it was about $8, a pretty good value for lunch. My meal was filling and very good, I will definitely return."} {"label": 4, "text": "Total Wine is one of the best beverage shops I've ever visited. The prices are reasonable; however, it is the staff that makes the difference. I'm come home with fantastic (and reasonably priced) Irish Whiskey, Potato Vodka's and Scotch as well as wine based solely on recommendations of the staff. They never try to up-sell, but spend the time listening to what you like before they make recommendations."} {"label": 2, "text": "Went with a friend and got a Bento box (Salmon teriyaki). Food was good, but the place is a bit far from campus. I'm not a fan of Miso soup, but the rest of my meal was good."} {"label": 4, "text": "Tonight was my first Peruvian cuisine experience and it was fantastic. I knew the food was going to be good when I tasted the complimentary dish of roasted corn kernels with a spicy cilantro sauce. Different, simple and great tasting. \\n\\nI ordered the Lomo Saltado which consists of marinated beef, onions, tomatoes and herbs tossed with fried potatoes. You have to request having the fries tossed into the dish which is the traditional way of eating Lomo Saltado. Because some don't like \\\"mushy\\\" fries, they normally serve them on the side. The dish comes with rice as well. \\nWhen the entree arrived I first tasted the rice by itself. I was surprised at how well the rice was cooked; not mushy or undercooked but al dente. The rice also had flavor! I don't know what was used to flavor the rice during the cooking process but man that may have been the best side of rice I've had. They elevated rice people! The Lomo Saltado was really good. And I would definitely order it again. My only knock on the dish was that it was a touch more greasy than I prefer. Perhaps they could degrease the fries a bit more once they come out of the fryer. I would give the dish a 4.5/5. \\n\\nFor dessert I had the flan-like dessert. If you like custards I recommend trying."} {"label": 1, "text": "i also had a shady experience. i am from sacramento and it took a couple of weeks and a fee emails to find out if they still had husky puppys. i was finally contacted back and told yes. we head south to san diego for christmas every year. one the way down we told the kids we had to stop for \\\"fish\\\" for christmas. the foster mom from moondoggies asked us to meet her at the Cerritos Mall near her work. we waited for nearly 2 hours for her to arrive. When she did it was a different puppy than we had originally talked about. i was ok with that. she told me the ones she had had been adopted the night before to a family who wanted to keep both the brother and sister together. yeah! so she had to get this puppy from a different foster mom. Since i was from out of town she asked if i could pay in cash. i did. But because we met in a mall she couldn't give me a copy of the agreement and she said she would scan it and email it when she got home. this happened on 12/22/11. She then said she would check in with week after Christmas to see how it was going.\\n\\nI had noticed that the puppy's belly was bloated. my husband assured me that it was normal puppy bloat. The foster mom gave me a sheet of paper that stated her vaccinations and her microchip info. she warned me that their may still be some worms in her stool because she had been given a dewormer.\\n\\nThe nest day i still had not heard from her. i have no paperwork from her or the insurance company that i was supposedly set up with. that night, the poor little puppy was vomiting up roundworms all night long. i took her to Bansfield vet in petsmart since i was out of town and could not see my regular vet. Turns out she not only had roundworms so bad but she also had giardia. the vet also had to hydrate her. again this is part of the rescue process and i could deal with it. However, i had not heard back from moondoggies. The puppy is on medicine and starting to do better. i waited a week and eventually i posted a beware notice on moondoggies facebook page and also sent an nasty email to the info@moondoggiesrescue.com since phone calls and texts were not being returned.\\n\\nFinally i got a reponse from them. They asked me to remove my negative post from their facebook page and that they would get me my info and that there was no way they would adopt out a sick puppy. unfortunatly i have almost $500 in vet bills to prove that she was sick. Once back in town i took her to my regular vet. this time the vet tried contacting the resue for more information. two weeks have gone by at this time. BTW, there was no microchip found in the puppy by either vet office. Moondoggies finally sent me a copy of my aggreement, pet insurance and another sheet of vaccinations on the puppy. the sheet they originally gave me and the new one sent to me do not match at all. my vet has decided to start her over on all vaccinations and give her another weeks worth of medication since we were still seeing some traces of worms in her stool. now she is much healthier and is a very happy dog. we are so glad we rescued her. my kids and our other dog are so happy.\\n\\ni am very doubtful i will get my spay deposit back from moondoggies. i asked them for a refund of the cost of remicrochipping when i get her payed and they told me no. they will find someone to meet me and get the microchipping done. i sent them some information on reputable resues in my area. i have not heard back form them since. My puppy is schduled to be spayed in a month. my vet wants to make sure she is fully healthy and her immune system is up to par before it happens.\\n\\nanyway, this has been my experience so far."} {"label": 0, "text": "Went for dinner last night, they have closed. Don't know if it's just a remodel or whether they are out of here..."} {"label": 4, "text": "Good food, arrives hot, service is spectacular!"} {"label": 1, "text": "Red Square is an incoherent mess, a poorly-conceived tribute/parody of the cold-war-era soviet union complete with kitschy cocktail names, miss-the-mark decor, and a headless Lenin statue out front. \\n\\nShort take: Drinks? Yes. Food? No. Douchebags and blank-eyed tourists? Mostly.\\n\\nMy wife and I gave it a go while too lazy to venture out of Mandalay Bay (where we were staying), and things started off surprisingly well. Drinks, while oddly rich in Sierra Mist and other kids-candy mixers, are fairly well executed. Some menu-born promises, such as a chocolate-covered plantain in the \\\"Russkie\\\" (see, stupid names), are satisfied in name only. In that case, by a dehydrated plantain chip with a smear of chocolate on it rode the foam of a banana-creme martini.\\n\\nOur server had zero taste, first recommending the steak tartare and then mauling it table-side by adding absolutely everything served on the plate to it. If I wanted even parts caper, onion, beef, and horseradish sauce mashed together, I would have done it myself for less than $20.\\n\\nFoie gras was okay (not great, as the foie gras itself was uncharacteristically bitter), served with a berry sauce, an apple, bacon, and french toast points. There's a reason that most French preparations stick to brown sweets, like apple, raisin, and fig. Berries for the $24 fail.\\n\\nMy wife's entree, lobster fettucini, was remarkably unremarkable, with a rubbery, overcooked lobster-claw in a thin and under-salted cream sauce. She was tired, and the not-really-rich cream sauce was all she was really looking for. $32? Ouch.\\n\\nMy entree, the Stroganoff, was absolutely offensive. In short, it tasted like boiled anus. The tenderloin tips were overcooked, fibrous, and bland, and they rode around in a sauce so poorly seasoned that it could absolutely never have been tasted by anyone in the kitchen. The noodles were reasonably cooked, but covered in that terribly executed sauce, and it was all topped off with onion strings that had clearly been fried at least 30 minutes prior to being plated. They tasted of cold, congealed fryer grease, and they were the only salt carrier of the dish.\\n\\nNear the end of our meal, crappy club music (and I like club music) started thumping through the entire venue. Not a gracious end to a meal that cost nearly $150 before tip.\\n\\nMerely 30 feet from Wolfgang Puck's Lupo (which I've never been to, but clearly has to be better), you'd have to have suffered a debilitating brain injury or lost a bet to end up at Red Square for anything but drinks."} {"label": 2, "text": "Wow all the other Yelpers were right on with this one. The chips and salsa are amazing. The atmosphere is very cool with the outside misters and big screen TV's to watch the game. However the food was so-so. If I were to go back it would be great for appetizers and beer to watch a game."} {"label": 1, "text": "One of my really good friends recommended I come here, so I stopped by for dinner. Overall, appearance is really nice, atmosphere is nice and buffet was really well kept. \\nThe dinner buffet is about $35 a person, includes a drink and then when you're seated, this big fancy glass bottle of water for the table. Water is water to me. \\nMy boyfriend and I immediately hit the buffet. From a glance, everything looked so good, as far as appearance. All their food comes in little pots and cute bowls/plates, I thought it was a nice touch. \\nThey have A LOT of seafood! My boyfriend and I are not seafood lovers, we hate seafood, so already we felt like this was a mistake. They had a build your own macaroni and cheese bar which the chef makes right in front of you, it was really good, but thats about it. They had tons of sushi and seafood-esque items. They had a small portion of prime rib in the very corner and just two or three chicken and beef dishes. \\nTheir dessert bar on the other hand was to die for! They have a gelato bar and all these adorable delicious desserts. Probably the best part of the night. \\nWe left a little unsatisfied and still a little hungry because their wasn't much for us. Maybe it was the night we chose to come on (a Sunday), I don't know. \\nI will probably not return. On the other hand, if your a seafood lover, GO GO GO!"} {"label": 1, "text": "I'm torn on this place. Fries? Good! Inferno wings? Awesome! Pulled pork? Mushy and the flavor wasn't very good. It had the consistency of dog food. Ulcerator may have been better had the hamburger not been raw. Service was ok. Nobody in our group was very impressed eith the experience."} {"label": 3, "text": "On my last Vegas run I saw an ad in one of those local hand outs, and so we drove and drove and drove until we found it. Now don't be fooled like we were because its located on Sahara this place is far from the strip for some bacon and eggs. Now if you are looking for a mom and pop good ole fashioned breakfast this is the place! \\nThey do close at 3 p.m. for some odd reason...it's Vegas i just assume nothing should ever close. \\nI ordered the stuffed french toast loaded with good greasy crispy bacon well worth the drive. My husband ordered biscuits and gravy, and my kid had the pancakes...yummmy to all! Just note this place is not recommended for the health nuts! Everything I saw coming out of the kitchen was well over 500 calorie mark. 500+ calories is what makes a good breakfast GREAAAT!\\nI'm making my next Vegas run this summer and if I can get there before 3 p.m. I will be visiting Egg& I."} {"label": 3, "text": "I've only been to a Hawaiian BBQ place once. In Clearwater, FL. The place went out of business and I never had Hawaiian BBQ again. *cue sad music*\\n\\nThis was truly unfortunate because I really liked it. But now *cue the happy music* I've found Ono Hawaiian BBQ!\\n\\nThe service was a little slow but friendly. The service didn't matter anyway as long as the food was on point... and it was. \\n\\nI got the Braised Short Ribs lunch plate. It's a special that they're running only until the end of this week, I think. It was only $7.49 and fall off the bone good. It was a braised short rib with carrots served on cabbage. It also came with rice and macaroni salad. This meal made my day.\\n\\nThey sell Hawaiian Sun canned juices ($1.89). I got the Pineapple Orange. I'm not sure how well it paired with my food but it was refreshing on this hot day. \\n\\nI can't wait to try their Spam musubi... Aloha Ono Hawaiian BBQ, I'll see you again soon."} {"label": 1, "text": "Not impressed at all! Mostly lunch items at breakfast time. Most of the breakfast items were cold and not very well prepared. \\n\\nBellagio's buffet is MUCH better!"} {"label": 1, "text": "Mattie's was always a place I have wanted to try. It gets great reviews, its gets the stamp of approval from places around the city, and claiming to be a NJ diner in NC, I figured it had to be good. \\n Honestly, if you know anything about a NJ diner, or food for that matter lower your expectations. I ordered simple, eggs, bacon, toast, homefries, diner essentials. \\n Ordered waited about 10 minutes then came over dropped it on my table and immediately I know this was a mistake.\\n Toast was not toasted, potatoes were raw, and bacon was nothing but fat. I dont know if anyone cared because it the end of breakfast or what but I was appalled. It is pretty easy to make toast, a decent piece of bacon, and leave the potatoes on the grill an extra 5 mins. \\n Its an experience, old school feel, but the food is garbage. I saw on instagram someone put up a pic of the meatball hero and I was mortified. But idiotically I tired it anyway, so I guess I deserved it. \\n I hate sounding like a snob but for all the praise this place gets it was a major let down. MO"} {"label": 1, "text": "Came here about a month ago and the frozen yogurt was good but I won't be coming back. There was a foul smell upon entering the shop and a bunch of gnats flying around the fresh fruit they had for toppings. It was a shame because my prior experiences were good but this was very off putting. I'll probably wait a long time before going back or find somewhere else..."} {"label": 0, "text": "wanted to try something new so stopped at nacho daddys. was hoping for a full on mexican style restraunt. first thing server told us is that they were known for thier nachos(of course). i even ordered the house recomondation of bland sparsley loaded bbq chicken nachos. my husband had a burger!! not impressed n not going back"} {"label": 3, "text": "Mon choix : Des ravioles noisette avec \\u00e9mulsion de raisin, et beaucoup de cr\\u00e8me.\\n\\nVraiment d\\u00e9licieux, un l\\u00e9ger sucr\\u00e9/sal\\u00e9 tr\\u00e8s agr\\u00e9able !\\n\\nLe top : un service vraiment super, et pour couronner le tout : un brownie fruit de la passion, fondant \\u00e0 souhait avec une bonne glace vanille : offert par la maison. Waouh\\n\\nJe recommande \\u00e0 100%"} {"label": 4, "text": "What a pleasant surprise!! The fried oysters are the best ever and so is the Diane! I had it with the crawfish and shrimp. Even the garden salad was good to be pretty simple! Definitely a great value! My family and I will be returning:)"} {"label": 4, "text": "Good and dependable family pizza spot! Come here often carry out and eat in with family of kids. Great service and food. Try the buffalo bites if you are skipping your diet!"} {"label": 0, "text": "An Eiffel Tower-shaped drink is cool in concept, but in reality.....the design of it is not consumer-friendly!\\n\\nIf you have limp, spaghetti arms like me, and drink slow, the Eiffel Tower drink will start getting really, really heavy when walking the strip. I ordered the margarita strawberry daiquiri, and guess what...now i know, i'm not a fan of margaritas. I like my mixed drinks to hide all traces of alcohol taste, yet still deliver the same drunken consequences and have me holding on to the ground to keep me from falling off the earth. If you don't mind the taste, the drink does pack quite a punch. I had to throw in ice cubes to dilute that bad boy.\\n\\nTip of advice from a Vegas party veteran: Skip the Eiffel Tower. Grab the guitar or fat tuesday bong-looking drink, basically anything that comes with a STRAP! We all know that the last thing you want to have to worry about while walking around inebriated is HOLDING ONTO YO DRINK!"} {"label": 3, "text": "Just around the corner from my work, me and a few coworkers came looking for some play! We went early and got a cush spot on the top floor with the window. Clearly it's a hot spot in the neighborhood because it was packed by 7 pm on a Tuesday?! The outside seating area was buzzing even in the chilly fall weather. \\n\\nThe first quenching sip of that half-price RASPBERRY COSMO and I was sold! Add on some true \\\"Pittsburgh\\\" food (I'm talking about putting fries in a salad, oh yes!) and other yummy munchies like a super stuffed chicken quesadilla and our fun time was complete!"} {"label": 2, "text": "Great chicken fingers. Bland and boring coleslaw. Regular old krinkle cut fries. Come for the chicken fingers and cane sauce, skip the rest."} {"label": 3, "text": "I really enjoyed my 3-night stay at Nobu. Tucked inside of Caesar's, it is easy to access from the taxi line doors, and is very private. It definitely has a \\\"boutique\\\" feel, and everything is tasteful and minimalist. The bed was one of the most comfortable hotel beds I've slept on in a long time, and the bedding was comfy and cozy. I could have stayed in bed all day!\\n\\nI love the bathrooms as well, from the huge walk-in shower to the heated toilet seats, everything was tastefully done, and really evoked a contemporary Japanese feel. The bath products were lovely as well. The hotel doesn't have much a view, but after experiencing many views in Vegas during other stays, I really didn't mind.\\n\\nFriends were upgraded to a massive suite, and I had a great time poking around. The central area was huge, and housed a massive pool table, large kitchen, and at least three seating areas. Very impressive.\\n\\nI really love the location of Nobu as well. Because it is right on the Strip, it's really easy to get to the Venetian and Bellagio, as well as City Center and the Cosmopolitan. I would definitely stay here again."} {"label": 3, "text": "Great job & friendly. They do beautiful gels and the salon is clean.\\nI will visit them again for sure!"} {"label": 3, "text": "Pretty good for 3AM pizza. Knocked off a star because the slices were sweating off oils... (probably because we ordered all of the meats). Crust is on the thin side. Would come back when craving pizza in Vegas!"} {"label": 4, "text": "Suggestions :\\n\\nBook an Appointment. \\nHave a lowered car? \\nDefinetely book an appointment in advance. \\n\\nAndre was honest when I got in. He said he would try to squeeze me into their time slot. Dealership quality service at a small shop location. Will probably do my major work at this location."} {"label": 2, "text": "Decent food that you'd expect from a local restaurant that specializes in Mexican food. In short nothing to write home about..."} {"label": 0, "text": "I think the quality of food has declined recently and even got a little sick after eating there last time. It's too bad because it used to be a great place!"} {"label": 1, "text": "Nothing special about this place. The food is ok and the service is slow. Not enough space between tables so its almost like your having dinner with the tables next to you."} {"label": 4, "text": "Went there this past Sunday for their 3:00 wine tasting. What a bargain at $30 per person! Tasted 13 wines, received a full glass at the end and we were treated to what amounts to a full size dinner plate of very tasty chicken. The dish was a manchego stuffed chicken breast over lemon rice with a mushroom dijon sauce. Went perfectly with the extra glass of Chardonnay I received. The wines were ok to great but as Eric said \\\"You'll never recognize great wine if you don't drink some mediocre stuff\\\". Speaking of Eric (he and Michelle were wonderful hosts), he's quite knowledgeable when it comes to wine and very informative. Our group consisted of long time wine drinkers and I was worried that \\\"Wine 101\\\" would bore us to death. Quite the contrary, I learned several things about wine I had never known. Lastly, don't leave the bar until you have tried some of Eric's infused liquor. The bourbon and rye were particularly good.\\n\\nI've also been to the Centurion for dinner. If you haven't you owe it to your self to give it a try. I'd recommend the stuffed mushrooms with cheese sauce. Wow good!!\\n\\nTheir wine list is a little eclectic but their is always a gem or two available. Any of the well trained staff can make a recommendation."} {"label": 4, "text": "Lovely atmosphere and clean. Staff was attentive and friendly, always there to top off a glass or take an empty plate, but never seeming to hover. \\n\\nOur group split three salads and three pizzas (my favorites being the bet salad and wild mushroom pizza), and they split every salad beautifully so that each player looked like it was a full salad. Lunch for six plus a bottle of wine was around $110, pretty amazing for Vegas. I've never tried Wolfgang's pizzeria before definitely will for a satisfying, delicious meal with menu choices to please everyone in your party."} {"label": 1, "text": "We came here Easter Sunday. They had leg of lamb and a couple other additional items including lobster. The price was more than the normal $33.99, instead it was $49.99. Although the variety is better than must Vegas buffets, with the exceptional of Wynn, the price is certainly not worth it. The wait was long, although not longer than other buffets. The lobster was definitely frozen and the imitation crab stuffing was awful. The raw oysters didn't have any flavor and the leg of lamb was dry. I do have to admit the prime rib was good as was the lobster bisque. However it still wasn't worth the $49.99 price. I've had better, for instance, Wynn and Bellagio. Save the money and stick to those two, the drive from the strip, the wait and the price just isnt worth it."} {"label": 4, "text": "A friend turned me on to juju berri and I'm hooked! The yogurt is yummy, especially the regular and green tea flavors. The toppings are awesome, lots of fresh fruit and decadent candy goodness too. I've tried some of the other yogurt places in town but none I have tried compare to juju berri."} {"label": 3, "text": "I was expecting to leave Joel Robuchon a changed person. Okay maybe not, but I was expecting to have one of the best meals, if not the best, in my life. I thoroughly enjoyed the olive oil, cheese, and bacon varieties of bread I chose from the massive bread cart. The caviar with crab and fennel cream was an awesome way to start my 16 course tasting menu. I usually don't like cold foie, but the second dish changed my opinion. Thinly curled pieces of foie gras terrine, shaved black truffle, and soft potatoes melted in my mouth. The rich flavors with a little bit of radish & coarse black pepper made me moan with delight. At this point, I was thinking The French Laundry was in trouble of losing its top spot on my all time favorites. The third course actually had a trio of truffles. One was a mushroom consume with a veal stuffed mushroom, topped with black truffles. The second was a black truffle tart with onion confit, and third offering was an egg custard with golden toast and more truffles. I'm telling you, this one trio had more truffles than I had eaten in my whole life. For some reason at this point, my service dropped off dramatically. My next course was brought out while I was still enjoying my truffles. Pacing was too fast, and I did not get a chance to breathe in between the rest of my courses. At one point, I also had to pour my own water. Come on, this should not be the case at a 3 star restaurant where I am paying nearly $500 for a world-class dining experience. I really enjoyed the crustacean trio, pumpkin and ginger soup, and the farrow risotto, but there were a few dishes I did not enjoy. That's not unusual for a tasting menu, and overall, I thought the food itself was rich, beautiful, and decadent. Just when I thought I finished with the chocolate dessert, another cart filled with les mignardises drove by. I was so full at this point, but I did choose a variety of dark chocolate treats to take with me. I left with a bar of Joel Robuchon chocolate, a high gloss picture album of the restaurant, and a slightly disappointed feeling. I'm glad I tried Joel Robuchon, as most of my meal was extremely delicious. However, for the price and disappointing service, I would not recommend this restaurant to others. The French Laundry remains number one in my book."} {"label": 3, "text": "Love the Chihuly Art throughout the gardens, I was bummed that the cafe was closed. It's definitely a great walk this great scenery! Lovely for photos!"} {"label": 0, "text": "what the pho'!? bones all in your chicken soup, service is s-l-o-w...i had faster refills on drinks playing slots....avoid this place....there's a little pizza shop over by starbucks, cheap and fast."} {"label": 3, "text": "When I called, they went above and beyond to make sure I got a true quote, including coming out and checking my unit for serial numbers to check on warranty. They were honest with the price, and they were my third quote and though a bit higher they guaranteed their work with a a year warranty. Cooled my house down in one day in the middle of summer and called me twice to make sure it was all working! very good honest service!"} {"label": 4, "text": "This is a beautiful place to see the seasonal themes change. It's a living breathing art exhibit. I absolutely love walking around the conservatory and seeing all the incredible colors used in nature for humanities viewing pleasure. \\nI try to go at least four times a year. \\n\\nAfter you see the gardens walk outside and watch the fountains for an even better experience."} {"label": 0, "text": "If I could. I would give u - 10 stars the worst gift shop stupid staff they don't know what they r doing they r good for nothing"} {"label": 4, "text": "I had the smoked beet salad, which was made with Door County tart cherries, radicchio, some orange pieces, and roasted walnuts. Also tried a non- alcoholic drink called a rhubarb rise that was terrifically refreshing. They have a special annotated menu that tells whether each item can be made gluten free. I appreciate that the waitress asked me if I needed my food prepared separately for allergy concerns. I would definitely come here again."} {"label": 4, "text": "Nothing Short of a Miracle!! \\nI had a beautiful, very expensive, cashmere sweater that had 3 holes from a moth. Two of the holes were fairly large. I thought it was ruined, I was heart-broken as replacing it was not an option.\\nVillage East Cleaners not only repaired it so no one can tell (and I mean not even me) that there was ever a problem but they reassured me it would be alright when I called worried the repair would be unsightly if not weaved properly. \\nThese are talented people who know their craft. Do yourself a favor go see them for your most precious alterations/repairs!"} {"label": 2, "text": "The boba drink was terrible, but the shaved ice was good."} {"label": 4, "text": "Found this place on Yelp by accident and what a happy accident it was! Arrived around 7:30 on a Friday night and there was a very short wait. We waited in the front by where they make pizzas and that was interesting to watch - also looked delish. We got the last table in the back which was very cozy, warm bread with olive oil and vinegar to dip, Waiter Dave Z was delightful and joked with us throughout the meal, as well as being very attentive. Wine all around - now we were set to read the menu.\\n\\nI had the Chef's signature eggplant and it was outstanding. My husband had the penne pasta with broccoli and chicken, which was also excellent. My friend had spaghetti with meatballs which was very good, too. But my friend Coleen had the sausage and mushroom rigatoni which was out of this world. All the portions were heaping and I was amazed to see her all but finish it - I have NEVER seen her eat that much!! She's an awesome cook in her own right and could not stop saying how incredible this dish was.\\n\\nThe owner came over and shared some of his thoughts and stories about his business - this was truly like having dinner with an extended family. We are sad that this place is over 2 hours from home but we plan to stop in each time we have to visit Vegas. Had no room for cannoli so we took one home and shared it for breakfast. Yummmmmmm.\\n\\nHere's the hard part - I easily give this place 5 stars and that's uncommon for me. Usually something about the restaurant turns me off or isn't what I thought it should be. Not Buon Gusto. And if I give it 5 stars then I'll have a longer wait next time I go because all of you want to try it, too. Hmmmmm. My karma would be all FUBAR if I gave this place anything less than a five - so have at it!"} {"label": 0, "text": "Only got one star because I cannot give Zilch! Stay Away! The staff make it a dump!\\nManger and staff could not have been nastier!\\nI had booked a mini Jacuzzi Suite as my husband's valentines gift. We had concert tickets for that night. Thursday I phoned to confirm, no prob, they even sent an email to confirm. Arrived at 6:00 on Sat and they told me that my suite was not available, and they had DOWNGRADED us to a regular room. I explained that we were local, for a reg room we could stay at home! This was a special occasion! The clerk would not bend so I asked to speak to the manager. She told me that my booking only entitled me to a room not any specific room!!! They could upgrade me for $100 to a full suite. I was over a barrel ( thuis was a gift and I was mortified to be arguing over the price) so I had to pay., almost $300!!! I paid more for a suite at the CRUMMY Eastside Cannery than I would have paid for for a 5 star on the strip!\\nIncidentally the casino stinks like an old ashtray. \\nEven with reservations we waited 45 minutes for a table in the Staekhouse."} {"label": 3, "text": "Excellent burger!! Sweet potatoes were also awesome! Price was a little bit high, but the food was excellent!"} {"label": 0, "text": "First off - this is now 2.75 Cleaners (looks like they changed the sign outside). Absolutely THEE worst customer experience we have EVER received. DO NOT go here. Because of the location, I went in here after moving. They make you pay up front for your laundry (which I have NEVER had to do before). But I let that slide. The third time I went in I dropped off my boyfriends suit (the only one he has). I went to pick it up 2 days after it was supposed to be ready and they asked if it had already been picked up....NO - I am the only one who drops off the dry cleaning and the only one who picks it up. PLUS I had the receipt they gave me for pick up. They said they would call when they found it. NOTHING. We called a couple days later only to be told we would again be called back after they looked for it. Another couple days later we were told that their records showed that the suit had been picked up with either the receipt or a phone number....which is pretty unbelievable since I had the receipt and our phone number is from a different state with a different area code - don't think someone could have accidentally mixed up that many numbers. Still waiting for a phone call from the manager....love that we even PAID for it upfront. This business is bad all around. Wish I had read these other Yelp reviews first. Be sure and warn others - just like we plan on doing - and taking more drastic action if we do not hear back from them soon."} {"label": 0, "text": "Had a reservation for 5 for 6:30 pm. We arrived and within 5 min were seated. It was Friday night and it was totally packed and about 50 people hanging in the foyer and out the front door waiting for seating. The noise level was UNBEARABLE. I could not hear my husband talking to me and he was right next to me. The people at the next table were trying to talk but had to yell and they did...non stop...as were everyone in the restaurant. We were waiting for our other guests but could not take it anymore and gave up our table, called our guests who were just getting out of their car and told them to meet us at Twin Creek that this place was not acceptable to a social evening. What a shame...it is so beautiful inside. We have only dined for Brunch outside in their really nice patio...and for that experience I would give it 5 stars...but definitely not the place for a social Friday night .....at least inside the restaurant...outside it was pouring rain, so not an option."} {"label": 0, "text": "$25 worth of trash. Look at the picture. We waited in line for 30 minutes to get nasty hamburgers some lame chicken french fries that were soggy all in the container here's the real show"} {"label": 4, "text": "When it comes to the high-end chain steakhouses, Morton's and Capital Grille are great. They consistently deliver great steaks and dependable apps, sides, and desserts. However, my first and forever true love for steaks will always be Ruth's Chris. I can still remember my first trip there in high school after my buddy's dad took us there to celebrate graduation. As the 500 degree plate came out with the glorious aroma of perfectly cooked meat sizzling in butter, I knew I was not only in for something special, but a livelong love.\\n\\nRuth's Chris is a franchise and the setting in different cities can be quite variable. The Philadelphia Ruth's Chris is right next to the Academy of Music with gas lamps lighting Broad St. The Boston's Ruth's Chris is in old city hall with a beautiful ceiling 2 stories up in the bar area. Pittsburgh's Ruth's Chris cannot boast such extravagance in their setting, but the food is equally outstanding in all their restaurants.\\n\\nMy recent venture to Ruth's Chris was with 4 other young men in a \\\"guys night out.\\\" I brought several bottles of wine (you have to love the PA Chairman's selection) because Ruth's Chris amazingly allows you to do this. We started with the seared Ahi tuna. It was raw, thick, and delicious. Actually, it kind of tasted like steak.\\n\\nWe each went on to get various cuts of meat. I personally rolled with my favorite: NY Strip, medium rare (correctly done with a blood red center), extra butter. The extra butter is key. If you're going to roll with a decadent feast of steak, might as well pull out all the stops. It was brought out absolutely perfect and delicious. The table also shared the excellent huge family-style sides of asparagus and garlic mashed potatoes.\\n\\nOur server was extremely gracious. She opened and decanted a couple of our bigger bottles as soon as we sat down to give them time to breathe. They arranged for us to have a cab-van at the end of our meal to take us to our next location. \\n\\nIf I was really searching for something negative to say, it's that I wish that the Pittsburgh Ruth's Chris was in a more extravagant setting like some bigger cities. However, since the main menu is exactly the same, Ruth's Chris is forever my go-to location for a perfect steak dinner."} {"label": 0, "text": "One star is very generous for this place. I paid for a executive room with fridge and microwave but that did not happen. The front desk was rude, the room smelt awful, and the bed was very uncomfortable. Also the free breakfast was a joke, it was super cold and gross! Never stay here!!!"} {"label": 2, "text": "The fries are really good. The turkey sandwich was creative and big, but the processed turkey slices didn't quite cut it, whatever they use for the bun was way too small, and they didn't mix enough dried cranberries with the mayo. It was good and filling, but nothing to write home about."} {"label": 2, "text": "The customer service is horrible which is too bad because the food is great. But button-line is I just can't ever go back, customer service is key to enjoying a meal."} {"label": 2, "text": "The food is below average for the strip. The only reason to goto this place is to drink a cold one and watch all the hot chicks parade up and down the strip. Having said that, I love this place."} {"label": 2, "text": "I like to stop in here now and again since its so close to home. Good service and a really fun selection of gelato. Shares the building with coffee shop Hava Java next door. Nice private outdoor, shaded, seating as well. Good overall, but three stars for an previous issue with some spoiled gelato."} {"label": 4, "text": "Best place to get a reasonably-priced meal with the freshest ingredients. The place is always clean and the staff very friendly and helpful."} {"label": 1, "text": "Overpriced. Only went because we had a coupon. Service was OK but not overly friendly either. Definitely don't need to go back..."} {"label": 4, "text": "Had to give Steve another call as my dogs spilled an entire cup of coffee onto my new sofa. As usual Steve answered my call promptly and courteously and made an appointment for that very afternoon to come over and help clean my couch. Steve brought his nice truck into my driveway and brought in some equipment that he uses to extract out all the liquid from any porous material. Once again Steve's personality and professionalism outshined all other carpet and upholstery cleaners I have ever used in the Scottsdale area. My couch is now like new, no longer smells like coffee, and my dogs are (if you'll forgive the pun), out of the doghouse. Make a point of calling Steve at Carpet Star Arizona. I promise you won't be disappointed."} {"label": 3, "text": "Some days on the way to work I will make a stop here... I order the same thing The Southwestern bagel sandwich it's always really good I would say split it with someone it's really a lot of food plus it comes with a cup of fresh fruit... It's a good start to a day I would say."} {"label": 4, "text": "Man, I had a HUGE craving for a burger today. I started weight watchers a few months ago and am pretty limited on the types of burgers that I can eat now. I was SO surprised when I found that In-n-out has a six points hamburger lettuce tomato onion and ketchup only. This totally satisfied my craving.\\n\\nI have been a fan of in-n-out for years and diet wise the food isn't really that bad for you compared to other fast food places. Btw, for all the ww yelpers, the fries are 9 points. I stayed away from those this time....but there's always next visit.\\n\\nMy baby LOVES their cheeseburgers, so great for kids too! (especially picky children) and my husband loves their animal style burgers and fries, but I'm not a huge fan of that."} {"label": 1, "text": "I've adopted from local city humane societies before and it was Fantastic! This was unfortunately NOT THE CASE here.\\n \\nIf you are going to work with this organization on adopting a new family member. Please make sure you have enough patience to handle their process.\\n \\nThey really need to tweak their adoption process. It takes days for them to approve you for adoption, which means it's better to get approved before you fall in love with any of their visiting members.\\n \\nUnfortunately we had fallen in love already, so we had another feeling of loss. Which is hard, but there were other dogs that caught our eye, but even that was a mess. We waited for the group of dogs to get fed and 30 minutes later the dog we had waited for was visiting with another family that had just walked in. We were asked to wait again for the dog to have a break from visiting and when the dog came out again we fell in love.\\n \\nWe went to the front to complete the adoption and what we were told only 35 minutes prior had all of sudden changed. Originally we were told that we could come in the next day with our dog for a meet/greet and complete the adoption then. Instead, we were told that they will file our adoption request with our approved adoption application and \\\"let us know\\\".\\n \\nI was confused, why everything was coming to a halt again, but I never found out the answer, nor did I ever get a return phone call from them.\\n \\nMy family and I moved on and had a FANTASTIC adoption experience with a organization that I feel has more heart and compassion and is definitely always going to be a part of my life from now on. Please look at the NORTH MECKLENBURG ANIMAL RESCUE and help these people give a great home to animals."} {"label": 3, "text": "Rocking lunch special. Not just for standard business lunchers Mon-Fri. I hit up the market one Saturday afternoon and was excited to see the $9 for two roles $11 for three special was the real deal. Their fish is very fresh and the service was on point. I like the retro movies playing on the tv that marry well with the movie themed menu items. I had the Philly, tuna and avocado and tilapia and avocado - well I split this. Great for sharing with hungry boy and great deal."} {"label": 4, "text": "This is a really great library and probably the best in Phoenix! Among the beautiful architectural elements, this place has a pretty descent selection of books and music. There are different levels of the building that gives a great separation. There are lots of areas that allow you to sit a read all the different books. There is also a really cool teenager room that provides a cool hangout for all the young folks. Haven't had any bad experiences yet. Overall a great place to go!"} {"label": 2, "text": "Decided to yelp for a good breakfast place while I was chilling at vegas and came across this place. \\n\\nIt was a sunday morning about 10am and it was already super pack. It was about a 30 min wait. Which i thought for good food, should be worth the wait. \\n\\nFinally got in and everything look really good. All portions are huge! I end up ordering a original Benedict.\\n\\nI thought the food was good on presentation but the food was just okay for me. My order was kind of cold which I thought was a buzz kill. It wasn't even a little bit warm. I would think if it was nice and hot everything would have tastes great but I guess i would never know."} {"label": 2, "text": "I was looking for a quick good home cooked dessert and stumbled upon this place. It looks like they have several locations in the Phoenix area. They're actually pretty well admired but I assume this is mainly for their dinners. They have an all you can eat rib meal ($14 for the beef, $16 for the pork) which I bet is pretty popular. I wouldn't mind coming back for a regular meal.\\n\\nThe apple pie was just alright. My grandmother certainly makes one far far superior. It did however come out in literally less than 2 minutes...warm with a nice scoop of vanilla ice cream on top. It was just nothing special. The crust was okay and the apple filling was just alright. The one good thing about it was that it was not overly sweet. I guess it was acceptable but certainly nothing I would order again.\\n\\nI have photos and a more in depth review on my personal blog."} {"label": 2, "text": "This place is a little different. The food is prepaird by world class chefs, but the portions are extremely small, and I mean small. I paid $15.00 dollars for mushrooms. They were good but come on give me a break here. Extremely over priced. \\n\\nOne of the thing that I think is weird is that they have a banner hanging outside that says \\\"Voted best entertainment\\\" by owners. Why would a business put that on their banner?"} {"label": 0, "text": "We got here around 3 a.m. -- after driving in from San Francisco. Needless to say, we were pretty hungry and tired.\\n\\nThe food experience was fine. They may have been a little slower than usual, but we were too tired to care/notice. We were seated in about 10 minutes -- despite there being nobody in the cafe -- and we sat down and got our food in a timely fashion (though we did have to flag down the water guy). Fine -- not excellent, and not horrible.\\n\\nThen, we're sitting there after we've paid our bill, just talking to each other. We're talking for awhile -- probably about a half-hour or so, but there's literally nobody in the restaurant. The entire restaurant probably seats hundreds (it's divided into sections, so it's hard to tell), but in our section alone there are about 10 empty tables. Anyway, then the manager comes over and asks us if we're going to order anything else. \\n\\n\\\"Oh, no,\\\" we say, \\\"We've already paid the bill. We're just talking.\\\"\\n\\n\\\"Ok,\\\" she says, \\\"So...could you please leave?\\\"\\n\\nWe're kind of like, ok, whatever, and then she says, \\\"Because I've got a line of people waiting outside, including a six-person party, and,\\\" (she gestures around the empty restaurant, \\\"We need this table\\\"\\n\\nWhat? We thought she was joking! She was actually asking us to leave because the restaurant was \\\"so busy\\\" despite the fact that there were about 10 empty tables right next to us.\\n\\nWe said that -- \\\"are you joking?\\\" -- and she tried to save it by saying she only had one server on duty. Right, but we were done, we were not ordering anything, and I might even be able to understand if she wanted to keep everyone in one section. But there were easily 60 seats in the section we were in. \\n\\nAnyway, we walked outside and, sure enough, there was a line of about 10 people outside who said they'd been waiting almost an hour -- yeah, for a seat in a near-empty restaurant. We told them to go somewhere else."} {"label": 2, "text": "I live pretty close to Papago, so it's a place I regularly hike. But it's not because I love this park, it's really because of the convenience of living so close, and the fact that the trials are not challenging at all. Papago is one of the few places that I feel 100% safe about hiking on my own. Unless you take a wrong step while climbing one of the buttes, it's pretty hard to hurt yourself. \\n\\nThe park is clean and well kept, and you do get some good views of Phoenix, Tempe and Scottsdale on your hike. Once in a while I've even spotted some cool birds flying around. Because it's such an easy hike, Papago is a great spot for beginner/novice hikers, and a pretty good spot to take your kids or the dog. If you're looking to get outside and get some air, Papago is the place to hit up for an hour or two on a quiet afternoon or morning."} {"label": 3, "text": "Wonderful service, excellent food!\\n\\nI ate here as a business traveller, alone, but instead of being ignored or rushed by the wait staff (a common problem), I had excellent service. The meal was very well timed, and it was probably the most relaxing enjoyable meal I have had in a while.\\n\\nI had the Pink Lady apple and fennel salad, and the Kobe beef with chimichurri sauce. The roasted potatoes were exceptionally crisp and flavorful, and the steak was perfect. The only low spot of the evening was the cabernet that I had with dinner, which was OK but not worth the $14 per glass. They should expand their wine list..."} {"label": 1, "text": "Went on a weekend morning more than a year ago. It says something that I still remember the details of my visit. They were just unorganized. Possibly overwhelmed. Lady who I think was the owner was just barking orders. Maybe we should have waited for a table outside for a more peaceful dining experience..."} {"label": 3, "text": "Must try the Beef skewers...\\n\\n...dipped in Peanut sauce. Ridiculously good!\\nSalads were good here.\\nOther items were just okay - Pad Thai, fried rice.\\nDidn't like the drunken noodles.\\n\\nPrices cheap during lunch special time. Not crowded."} {"label": 0, "text": "I came here for dimsum with a few friends during lunch. The quality of the food is mediocre compared the legit ones in Hacienta Heights, CA or San Gabriel, CA. My friend and I are hardcore dimsum fans, so we have been to this dimsum a few times, until we decided to change to the one across the street called Phoenix Palace Buffet. \\n\\nFor some reason, we returned back to C-Fu to try it again, but the service was horrible!! We requested water and tea, and in my water cup and all around it were white residue from a previous mixed drink of another customer. I had already drank half of the iced water and realized there was all over the sides of the cup. I immediately asked for a replacement and even the server was grossed out! They did not do anything to compensate for such a gross encounter, which in the end made everyone at the table lose our appetites. Seriously... traumatized. Definitely not coming back until their service improves!"} {"label": 1, "text": "I let my experience here simmer for a long time. I kept putting off writing a review because I did not want to offend anyone...but after getting a few good haircuts again I decided to vent and write a review...after all doesn't a good yelper write about the good...and the not so good?\\n\\nI went to this place based on the great yelp reviews. I made an appointment for a haircut and color.\\n\\nLets start with the color...she left it on for (I felt like) a very long time. After the color was washed out I touched my hair and already felt a ton of breakage. I mean pieces of hair were just coming off in my fingers. I don't know what happened...if it was left on for too long or the color was too strong...but my hair had never been that damaged before. Also...the color was just not what I asked for...the highlights were very chunky and unnatural and the brown faded super fast. \\n\\nAs far as the cut went...I had a super cute haircut that I got in LA that just needed to be trimmed up again. Instead it was just made to look like a \\\"soccer mom\\\" cut. Chucks of hair were cut that just did not need to be. When I went back to my hair guy in LA he remarked...\\\"wow....you were really hacked into weren't you\\\".\\n\\nThe salon was nice...but I was just not happy with my haircut or color."} {"label": 2, "text": "All right. But kind of pricey for a crepe.\\n\\nI've walked past The Crepe numerous times, but decided to give it a shot for a dessert option after dinner with a friend. The restaurant is located in the Market Place of Tivoli Village. It really reminds me of a beatnik coffee shop, complete with people painting and live music (at least on the night I was there).\\n\\nThe menu is comprised of sweet and savory options. Honestly, the menu was much more diverse and had more selection than I thought it would. Crepes are represented by country, so I had The Venezia ($10.90), which was an indulgent crepe with cannoli cream, black and white chocolate drizzles and chips, and a dollop of whipped cream. \\n\\nIt was a yummy crepe and nice for dessert. However, the pricing is putting me off from returning. Perhaps if I'm in the area I may try a \\\"savory\\\" crepe next time. \\n\\nOverall, it is a fun-styled establishment that makes over-priced crepes."} {"label": 2, "text": "I prefer \\\"All About Tennis\\\" but SA gets a thumbs up for having a decent selection of Tennis-related gear, having wide-size tennis shoes in stock, XL size socks (these are shockingly hard to find), plus it's really close to home and the club."} {"label": 4, "text": "Stopped in for some brisket. Had the dinner plate. As usual, cut it with a plastic fork tender. Just yummy. I went with double mac and cheese as my 2 sides. Theirs is a little different. Has some onion and I suspect other spices in it and I love it. And as I always do, I must mention the sauce. Again, a little different than the usual here. Love it again.\\n\\nAlso as usual, friendly and prompt service too. Thanks again Bobbee."} {"label": 1, "text": "I just recently stayed at the Vdara with some friends, and our experience there was 'OK'. \\n\\n1) Upon driving to Vdara (if you've ever stayed there), it is a bit difficult to locate its front entrance. Yes, it's on Harmon Avenue, but once you've figured out that you have to drive 'up' the driveway and loop around via facade of the Aria, you finally get to the 'hotel.'\\n\\n2) They do not have any self-parking, which is great/fine, but of course this immediately sets the expectation. Complimentary valet should only be the beginning of the seamless experience you 'should' have. \\n\\n3) The front desk attendant whom assisted us seemed to be more concerned with exposing her beauty regimen all over the front counter where her computer is situated. This should have been the red flag to let us know that the employees of the Vdara are more concerned with their lip gloss application, versus the paying guests of the so-called 'hotel.'\\n\\n4) I get it, the Vdara was suppose to be a condo building, but given the mortgage crisis, they had to convert the property to a hotel. It would have been all said and done, if they followed through with the vision. What hotel on earth only has 1 bed in EVERY room? With three guests, we had a Queen bed with a pull-out sofa bed. Good luck on finding any guest who is willing to be a returning guest and sleep on a sofa conversion again. If you're going to be a hotel, make the investment on getting some double beds into your suites. \\n\\n5) Upon entering the room, the room was clean and modern. (Give the 'hotel' another 6 months and the beige carpet will turn into a deep brown color. Good luck on steam cleaning those carpets on a regular basis.) Nothing to really complain about on the room... we head out for a long joyous evening around the town.\\n\\n6) Returning to the room at around 1am, we are all quite exhausted and want to call it an evening. That's tough when the room is not stocked with any sheets or pillows for the sofa bed. Vdara, if you're depending on your sofa beds to fully substitute a bed, make sure you have the sheets and pillows already in the room. Who on earth wants to call and request them at 1am? Additionally, if they already knew there would be 3 occupants, its a no brainer to already have the sheets/pillows in the room. \\n\\n7) We had then made a request for some champagne flutes and bowls to be sent to our room. (i.e. we were out in the town during the day and wanted to return to our room to have a couple glasses of champagne with some snacks. Thus, we called the 'hotel' to send up some flutes and bowls to our room, so that we could immediately take in the wonderful view of the hotel room.) 6 hours later, we return to our room with no champagne flutes, nor any bowls. We called the front desk, and there was no apology for the delay. Of course, we wait in excess of 30 min. Unacceptable in my opinion.\\n\\n8) As a no gaming hotel, no restaurant, at least keep your mini convenient store open 24hrs. What good is it to have a kitchen in your room with a refrigerator, when you close your lobby grocery store? (Also note, dinnerware and utensils are upon request only.)\\n\\n9) I can not remember during any of my travels where a hotel secures their iron to the ironing board via bungee cord. Your guest don't want to steal them, and if they did, just charge it on the room. Having your irons closely secured to the ironing board is just plain stupid.\\n\\n10) On one of the days we were there, we decided to go sit by the pool. Who wants to do that if the bar is not even open? If you're going to open the pool area, you should open the pool bar.\\n\\nI know, I sound like a tough one to please, but really, much of this is a no brainer in operating a '5-star hotel'. Vdara, decide on what you want to be: a Condo building, or a Hotel? You shouldn't advertise yourself as a hotel, but keep the service level of a Condo with HOA fees.\\n\\nIn all, I would have rather stayed at the decrepit Circus Circus Hotel. At least they are not posing to be a 5 star (Orbitz rating) hotel. I'll pass on this one. Next time I'll stay at the Cosmopolitan.\\n\\nI would like to give them 1 star, but I'll rate the Vdara with 2, given the rooms were nice (for now).\\n\\nMy suggestion: If you're looking to stay at a full-service hotel, don't stay at the Vdara."} {"label": 2, "text": "Alas, I found a place to by my ammo after two failed attempts. Once at Walmart and once at Sport Chalet. Dick's is a big store with a lot of stuff. It reminds me of Bass Pro Shop in a way. But it fails where Bass Pro excells. I waited at the counter in the guns and ammo area. Their ammo is not in the open as it is at Bass Pro. I had to wait for an employee to come over. When he did, I asked for a box of .38 Special ammo from Remington. He pointed to a rifle and asked if that is what I was talking about. I don't know if he simply misunderstood me or if Dick's staff is uneducated about the products they sell. Either way it was frustrating. At least I got my ammo. It's just too bad that it took me so long I missed my opportunity to shoot."} {"label": 4, "text": "The best Korean food in Vegas. Clean and great service .A place that I would go back to."} {"label": 0, "text": "Okay, so it had been a while and I decided to give this place 1 more chance. After all, they are one of VERY FEW places nearby that will deliver to my home and with a nearly 6 month old infant, going out to lunch is tough!\\n\\nI wanted it to be worth the delivering, tip, etc so I figured I'd go large and on the phone asked for a 2 foot long chicken hero. The lady on the phone acted like she didn't know what I was talking about and so I read it to her from the menu they have posted online on their website. Then, she tells me I can't order that because it has to be ordered well in advance since it's on their \\\"catering menu\\\". It does not mention any advance notice required on the menu btw. I just went back and read it again to make sure. \\n\\nAnyway, that wasn't too big of a deal. I proceeded to modify my order. . . so next I tell her I'd like a regular chicken hero. Before, I could move on to the next item she cuts me off and tells me I can't do delivery because that price was below the minimum for delivery. She was no starting to tick me off. \\\"WELL I WASN'T FINISHED YETTTT!!!\\\" I said. \\\"Oh, OKAY, \\\" she replied. Just then, I began to tell her the salad I wanted to add to my order and stopped mid-sentence. Instead, I exclaimed, \\\"You know what. I think you're very rude, and I don't want to order from you.\\\" \\n\\nAs I hung up the phone, I heard her screaming, \\\"I'M RUDE?!?!?!\\\" Yes HONEY, you are. I'm finished with you. I will not again give you my business. I will order from a neighboring restaurant instead."} {"label": 0, "text": "We came here because it was recommended on a TV show. We are so disappointed!! I can't even begin to tell you how SLOOOOOW the food and drinks were to come out. The Mojito was horrible. Way too much lime juice. I ordered the three mushroom plate. Why do the stuffings all need to be the same ? Why couldn't I try 3 different ones? Stupid rule that just cost you a returning customer. Bread pudding was burnt on one side and came with very little caramel sauce. Salmon was dry. SO disappointed in the entire experience. We won't be back."} {"label": 0, "text": "We use to come to McFaddens a lot, but had crappy service the last time we were there a couple of months ago. I was there tonight with some friends for a birthday and I can honestly say that it was the worst service that I've ever seen. The waitress never came around to check on us, maybe every 40 minutes or so. So instead of ordering our drinks from her, we tried the bar, which was just as bad. Two of us were standing at the bar for around 30 minutes and never had a bartender get our drinks, so I just left. It was ridiculous to say the least. We were supposed to be going there next weekend for a bachelorette party and we will now be taking our service elsewhere."} {"label": 4, "text": "Amazing little wine bar! They have some seriously wonderful appetizers. You can't go wrong with the cheese board, the flatbreads, the charcuterie board, or the warm brie... They're all to die for! OH, the olives are great too! I wasn't thrilled with the shrimp and tomatoes to be honest, but that was my only disappointment. One more thing I was simply so bummed about was they discontinued the rock shrimp and that was my FAVORITE. I still ask every time I go in just to see if they will bring it back. :) You just cannot beat the wine and beer selection, the delicious food, and the great ambiance. This is a must try!"} {"label": 2, "text": "The happy hour martinis are where it's at!! Had a few dirty martinis and got a bunch of apps. The place looks cool and the bar is made of ice. \\n\\nService was excellent! Bartenders, waitress, hostess. All A+++"} {"label": 2, "text": "So far, I've only had the breakfast here, and actually just the omelets (corned beef and the farmer's). The food is good enough, nothing spectacular. I do like the fact that you can have blueberry muffin instead of toast. The server was polite, had no problem bringing out ranch dressing with my hash browns (weird combo I like). It's also the only thing open past 10 pm not in a casino and reasonably priced in the area. Not a bad place to sit down and have a casual meal with a buddy. I do have to complain about the fact that they don't serve dark chicken meat (white is too dry for me)."} {"label": 3, "text": "This is my goto restaurant for moules and frites. The beer selection is quite large and kind of $$. Wine list is really good! Stop by, you'll love it."} {"label": 0, "text": "First time here. It's too bad the food is pretty good because the service is horrible. It wasn't busy and the cashier girl gave us such an attitude as we were trying to decide which bread we wanted (it only took us 2 seconds max). Food took awhile which is fine because you can't rush good food, right? Well, then the cashier girl forgot one of our items, made me wait while she helped more customers that walked in after I waited in line to get the item, gave me more attitude when I asked her for it and the gave me the greasiest looking soup imaginable. It's too bad the other food items in our order are pretty good because we won't be back."} {"label": 0, "text": "Terrible service every time I've been there and the last time I went, I was ravenous. I waited 20 minutes sitting on the sidewalk b/c they have no waiting area to speak of. They finally called me and when I stood up, the hostess refused to seat me b/c my friend wasn't there yet!!\\n\\nI told her she was on her way and that I was going to order & eat immediately. She didn't care. I asked her if she would be giving me a different size table if I was by myself and she admitted she wouldn't. Again I asked her what the problem was and demanded to be seated. She just kept saying over and over again that it was their policy and that she would not seat me until my friend arrived in another 15 min. \\n\\nI was furious! She knew I walked in by myself and sat there right in front of the door by myself reading a book--so why didn't she say something before I wasted all that time?\\n\\nAdditionally, my friends went there about a week prior. After they finished eating they continued to study together for an exam. The place was dead, so it's not like they were taking up tables. The manager actually came over and told them they had to leave b/c they weren't buying anything!!\\n\\nI will never ever go back there. The food is decent, but sure as heck not worth the poor management and poor service!"} {"label": 4, "text": "this place is great'' I would highly recomend this buffet to everyone who go to vegas. first thing was the pizza it was good and big.second was the pasta tortaini with the alfrado sasue.third was the sushi it was small but it was good and last but not least the dessert was awsome the puding was nice and creamy and the fruit was fruity and the chessecake was magnificent everything in the buffet was good."} {"label": 2, "text": "Did they forget to toast my buns for the ahi tuna sliders?? I sure hope so because that would have made the sliders oh so much better."} {"label": 0, "text": "My husband and son have had their hair cut here for years, but no more. The cuts have been fine, but their business practices leave much to be desired. They constantly change their marketing/incentive programs, and refuse to honor what they had in place before. Last year they advertised in both the Mountain View Football and Wrestling fundraiser cards, and then refused to honor the terms that were on the cards. \\\"We're sorry, it should've stated this _________.\\\" Today, I went to offer a punch card that already had 5 punches on it (need 6 for a free cut), only to be told they don't use them anymore, and they wouldn't honor it. So, we paid for 6 haircuts with the promise of a free one in return, and now.... nothing. I asked for the owner's contact info, which they wouldn't give me. They took my name and number instead and promised to get back to me. We'll see if that happens, but I'm not holding my breath. \\n\\nMy husband starting going elsewhere about 4 or 5 months ago, but I continued taking my son here purely out of convenience. No longer, though. I'm tired of the bait and switch."} {"label": 0, "text": "A friend of mine highly recommended Stockton Dermatology, so I called to schedule a check up with Dr. Stockton after finding a strange new spot on my skin. I also wanted to have an overall exam, since I had never been to a dermatologist before. The staff said that there was not an appointment available for 2 months. I was worried about waiting so long since I had something I needed checked asap, but made the appointment anyway. When I showed up for my appointment 2 months later, it turns out I was scheduled with a physicians assistant, not even Dr.Stockton. She was absolutely horrible. I had several areas of concern, and she had NO idea what ANY of them were. I also wanted to have a small skin tag removed, and she said she I would have to come back for another appointment to do that. I scheduled the next appointment, but when I found out that it was going to cost $600+ to have a small skin tag removed, I cancelled. I had a horrible experience with this office."} {"label": 1, "text": "Decent subs, but the ordering system is annoying and the staff is really clueless. This place needs a grown up in the worse way.\\n Some thoughts: quit hiding the napkins behind the counter. Label the subs for take out. Put subs in a bag. Take customers name upon order to avoid confusion. Open the line on the left side of the restaurant first instead of bottlenecking customers into the restroom hall. Finally, TURN DOWN THE MUSIC A NOTCH!"} {"label": 3, "text": "Accommodating to gluten free needs. Fish tacos, chips, & salsa were great. Service excellent. Also liked the complimentary chocolate tamale dessert."} {"label": 4, "text": "Amazing pancakes! We had a few samples brought out for our group this morning and they were perfect. We had the server pick the spread and it would not have been my first choice, glad we let him. They were perfect! !"} {"label": 1, "text": "Fish dish was decent but really salty. Didn't like the taste of the broccoli. The green beans were very good."} {"label": 0, "text": "I've been going to Dr Auto since 2001 when Dave, and then Mike, ran an honest, reliable, and fair shop. I never felt like I was being taken advantage of, or upsold on services and/or products I did not need. I have taken all of my cars there for repairs for 10 years and have spent over $50k in that time. I don't believe in car payments, so I buy all my vehicles at auction, or fixer uppers. The guys at Dr Auto took care of all my needs and at no time did I ever feel taken advantage of.\\nAll that has changed. After Mike & Dan, the Mgr. & the chief mechanic left the employ of Dr Auto about a month ago, I thought it strange that 2 key employees would leave this place at the same time. After a couple of experiences with the new Mgr, I feel that Dr Auto seems more concerned with increasing the bottom line than the \\\"Hometown Service With Integrity\\\", claim. (their tag phrase). I don't like to make negative comments about anyone without careful consideration, especially when those people rely on repeat buisiness to thrive, but I will not give someone I don't trust any more of my money and I can not recommend them to anyone else. Be thorough, and ask questions if you have your car repaired there. Make sure that the recommended repairs are genuinely needed. Better yet, avoid this shop and find someone you can trust."} {"label": 2, "text": "I love their blueberry muffins but......... today i ordered a large coffee with cream and sugar but I received a MEDIUM . That's right my fellow yelper coffee drinkers . Off to work I had to go before I really noticed. I thought they changed cup sizes at first TGIF at least"} {"label": 4, "text": "After being at the Peppermill for the first time, I was kicking myself mentally that I hadn't been here sooner. I enjoyed everything about it, from the large, comfortable booth with royal blue, aqua, and lavender fabric in which we sat; the immediate pouncing on us after we were seated by water carrier, cocktail waitress, and server in quick succession; the snappy, blue and white, mini-skirted uniforms of the servers; the swirling neon blue and pink tubes of light overhead and tube of red light circling around the dining room below; the immense menu; to the wonderfully tasty and generously sized food that Diane and I enjoyed on a recent Tuesday night. And, as we entered and left the restaurant, every served dish I saw on other diners' plates looked massive, well crafted, and tasty.\\n\\nI began our late dinner with a bowl of Beef Barley Soup. It contained cubed beef, barley, mushroom slices, tomato, celery, and a real tasty, oily beef broth. The only negative is that the mushrooms appeared to be of the canned variety. \\n\\nAn excellent Spinach Salad with egg, fresh spinach leaves, bacon, and a Catalina Dressing that tasted like Hot Bacon Dressing was next, followed by a BLTA packed with bacon, red tomato, lettuce, an ample smear of mayonnaise, and huge, beautifully green and yellow, cool chunks of perfectly ripe avocado on lightly toasted Sourdough Bread as I had requested. Numerous French Fries were also on the plate, because I had forgotten to order desired Potato Salad, which was an included alternative, along with a choice of cottage cheese, onion rings, or a fruit cup. So, just a little belatedly, I ordered and paid for a side of Potato Salad. When it arrived in a large teardrop dish, my work in dispatching this large side, along with my jam-packed sandwich, began. But it was easy to do, for this excellent creamy white, mayonnaise-based Dill Potato Salad with skin-on Red Potatoes and celery was simply delicious. The Fries were good, but I enjoyed the Potato Salad more.\\n\\nDiane, meanwhile, raved about the 3 large and juicy Arctic Cod fillets and the incredible amount of crisp deep-fried Curly Fries that covered her platter and constituted an order of Icelandic Fish and Chips. She also very much liked her excellent, rich Hot Chocolate with Whipped Cream. As usual, I finished all of my meal, and Diane ate what she could, and had the rest packed for lunch at home.\\n\\nBut we were by no means done. I had my eye on another Peppermill offering as soon as I read through the gargantuan menu, and Diane was game, as well. So, to cap off a fine dinner, we ordered a Colossal Hot Fudge Sundae to share.\\n\\nAnd, this was some sundae. Besides a generous supply of French Vanilla Ice Cream in a large and high elongated glass sundae dish, this treat featured mini-chocolate chips, chopped peanuts, a mountain of whipped cream, an obligatory cherry on top, and a load of warm and sweet Hot Fudge (see pic)--likely four times the amount of Hot Fudge one will find in the average Hot Fudge Sundae served elsewhere. I asked our server how many scoops of ice cream were in our sundae, and she replied that normally 3 scoops are included but this was the first one she had ever made, and because she wanted us to be pleased with it, she had put in FIVE SCOOPS! I highly recommend this dish--but not for just 1 person! It was so wonderfully good that Diane and I finished it all--but just barely! \\n\\nThis was a great meal with very friendly and mostly great service. Only my specially ordered Potato Salad was initially forgotten temporarily, and I had to ask once for an Iced Tea refill. Otherwise our server checked on us several times during our meal to make sure all was well and we were not wanting for anything. \\n\\nWe peeked inside the Fireside Lounge before we left, and it looked like a great romantic place to have drinks with a special partner around the fire pit.\\n\\nA couple other pluses about the Peppermill are that it is open 24/7, and access to lot parking is easy right off Las Vegas Boulevard just in front of the restaurant. I expect to become a regular here, and work my way through the vast and enticing menu. \\n\\nEasily Five Stars!"} {"label": 3, "text": "First of all, I have to say my only reason for giving a 4-star rating is because I haven't been to many other authentic izakaya style restaurants in Vegas so I don't have many to compare it to. However, I'm a huge fan of sushi and have had a few very authentic home-cooked Japanese meals, and based on what I know from these experiences, Kyara was a pleasant surprise! It's so unfortunate that it has gotten a few poor reviews so early because they really almost kept us from checking it out. The bottom line is, the food was great, the atmosphere was clean and comfortable, and the price-point is great! Do yourself a favor a give Kyara a try. Personally I can't wait to go back for more!"} {"label": 3, "text": "Pretty, pretty good. This place is tucked away behind The Bentley Projects just south of downtown Phoenix. You can't see it from the street, and there's not really anything around except some empty lots and the gallery; apparently you just need to be in the know ... and you want to be in the know. Nice outdoor seating, not too crowded, and great food. It's a lunch place, and the menu was mostly upscale salads and sandwiches (brie, goat cheese, sundried tomatoes, etc.). I just stuck with the turkey club on focaccia, and it was mmm, good. It also came with a white bean salad that was really good. \\n\\nPlus, the dessert and drinks looked/were fantastic. I really want to try the banana pudding and the frozen hot chocolate (which I tried to order, but I think the waitress said they were out of chocolate, what?). They had a bunch of crazy-but-amazing-sounding lattes, cute mini-cakes (I had the carrot cake, which was good, but a little too much on the frosting; I could barely taste the cake), and super-good looking cookies (I bought a cute bunny rabbit sugar cookie for my friend, and it was sitting on my desk all afternoon, its little bunny eyes taunting me and daring me to bite off one of its bunny ears).\\n\\nDownsides -- The service was slow, the indoor seating didn't look too great (the music inside was yuck), and it's not exactly cheap (cookies were three dollars, mini-cakes were five, and I think the cheapest sandwich was nine bucks)."} {"label": 4, "text": "Look guys... this is the best buffet on the strip. There can be only one.\\n\\nFirst things first, this buffet has the most interesting choices and flavor combinations. Aside from that, each dish is pretty fucking magnificent. You can tell care went in to preparing and presenting each one.\\n\\nFavorites: risotto, paella, chicken wings, and the salmon. Also, try one of every dessert. Just do it, nerd.\\n\\nWaiter was a little slow, but I went an hour before they were closing shop so I can forgive that. I'm a Vegas local and this will be my recommendation to all friends visiting."} {"label": 2, "text": "Not as good as their flagship out on Sahara, but this one's right on the strip, although with the renovation you have to wade thru some dust and scaffolding to get here. The portions were just as monstrously large though, and this time we split 2 dishes among the three of us lightweights, and we left full having not even finished either of them. I'd have picked the chicken and waffles for sure but democracy won out. Here we tried the chorizo skillet and the Tractor Driver Combo. The chorizo skillet was good, although the one tortilla it comes with is inadequate for the amount of filling it comes with. The tractor driver combo we upgraded to a banana pancake which was well worth the extra dollar. Service was excellent. \\n\\nThe experience at their standalone restaurant on Sahara was better in terms of the atmosphere, the food, and the overall experience, but this was still fine."} {"label": 0, "text": "Horrible service. I went in there with 5 friends. I cannot comment on the food or drinks because they were out of every drink we ordered and I am talking about obvious liquor labels. No Makers Mark, no Ketel One, no Hornito's Tequila... The waitress acted like we were putting her out by asking for specific brands of liquor. We left after 5 or 6 minutes and will never go back."} {"label": 4, "text": "5 Stars for Food. 2 Stars for Service.\\n\\nThe food was absolutely delicious!\\n\\nFrom the reviews I expected it to be really good but it was excellent. My husband who isn't a big \\\"food\\\" person, was actually quite giddy. I got a Caesar Salad and Chicken Parmesan. The Chicken Parmesan and the Spaghetti it came with, was the best I have ever had. My husband had the Panzanella Salad and Orecchiette Pasta. He said both were amazing. We also shared the Warm Nutella Cake. It was magical. \\n\\nI could tell that they took great pride in the way the food was made.\\n\\nThe service was really spotty. Maybe it's because they just opened. But the food was so good it all worked out."} {"label": 4, "text": "Best pizza joint in town. Never disappointed. The Asian cashier is always on point. I don't think I gotta tell him my order anymore cuz I think he memorized it. Good atmosphere and I highly recommend this place."} {"label": 2, "text": "The Aliante Feast Buffet is ok. Nothing there is spectacular or interestingly different, but I have never left feeling hungry. I've eaten all the buffets before, but we typically go for lunch every couple months when I have the spare points. I'm not certain I would ever pay full price for the food, as you can get a better buffet downtown at Main Street, where the food seems a bit fresher.\\n\\nThe desserts are probably my favorite part. They have a variety of pies, as well as mini desserts\\n\\nOverall, if you are already in the area, it's fine, but don't go out of your way to visit this buffet, as you can get the same thing at whichever Station casino is closest."} {"label": 4, "text": "Gotta Love Oliveos!!!"} {"label": 1, "text": "The place is cool on the inside, the outdoor area is by far my favorite part of the place. But oh, the customer service is awful. It seems like every person that works there hates you, and doesn't care if you're there or not. If I was a tourist, I wouldn't care because I would think that's normal, and I would stupidly spend my money here. But I'm not a tourist, and when I want to go out, I want to have fun, and not be treated horribly. So, I will go other places, and I won't take my friends from out of town there."} {"label": 0, "text": "Disappointing show after waiting over an hour to get in. Ushers don't care if you came early for better seating as the sales agent suggested. There is NO choice in seating. You have to sit where they place you. Save your money for a better show with assigned seating."} {"label": 0, "text": "The way they run this burger king is so inefficient with the cafeteria line style of getting your food. With having to carry your bags with you everywhere, it made it very difficult. Can ya'll just do it the normal way?"} {"label": 1, "text": "It depends on who you get to serve you. Make sure you ask not to be waited on by Sweaty Waiter. It is so gross to watch the sweat drop off this guy. He is so sweaty that he constantly has to push up his glasses. One time I told the manager about him and told him he shouldn't be waiting tables. The manager said his hands were tied because Sweaty Waiter was a friend of the owners family. I told him that the waiter was disgustingly sweaty and he needed to towel off and have extra shirts. The manager told me he does towel off and change shirts but it doesnt help. Then later he sent him home and told us he was sweating more than usual because he wasn't feeling well. So gross."} {"label": 1, "text": "Underwhelmed by our dining experience at Searsucker...there are so many better chef-driven restaurants in Scottsdale. Very trendy decor, but the dining experience just does not delivery. Chef Malarkey roamed the dining room promoting the Taste, but he would have better served his restaurant had he spent the evening in the kitchen. The entire dining experience was rushed -- we were in and out for dinner in little more than and hour. The eggs and bacon small plate was cold, which was sad because the flavors were promising. The chicken and waffles and franks small plate was also cold. The filet was underwhelming. The short rib small plate was redeeming. The duck fat fries were greasy and, again, cold. The brussel sprouts were, well, burnt, (not caramelized) and doused in vinegar. It is disappointing that a meal that was so rushed, was served cold. The server was also not interested in our comments about dinner, disappointed we opted not to order dessert. We will choose to dine elsewhere and skip the hype of Searsucker."} {"label": 0, "text": "The absolutely WORST service of any restaurant and this is the second time I have been here where service is bad. I guess I never learn. First time here about 9 months ago and had lunch with my ex husband and kids. It took 15 minutes for the waitress to even greet us and I had to ask TWICE for her the she finally decided to show up. \\n\\nSecond time, and most definitley the LAST time here was last night. I reluctantly agreed to meet here even though service really bad last time I was there. My date and I sat at the bar and had dreadful service and was basically ignored by some schmuck named Austin. We did manage to get 1 beer in a timely fasion then that was all she wrote. He floated around the bar, ignored us as we tried to get his attention. I finally flagged him down to ask for some chips and salsa. He forgot to get them and 15 minutes later flagged him down again and asked where our food was, and he asked us if we ordered from him. Seriously?? So went in the back and got us chips and salse something that realistically took him 20 minutes to do which should have taken 2. He then apologizes for forgetting about us, and offers us each a free drink. He brings me my beer, and then totally forgets about my date again! So after 10 minutes and no beer, we realize Austin has left the bar and is hanging out in a different part of the restaurant. I then talked to the blonde female bartender and asked her WTH was going on with our flakey bartender who ignored us and forgotten about us not once but twice, and she told us his name and we asked for help, bad service, our last round of drinks supposed to be comped and my date's free beer NEVER arrived. So she gave him his beer and talked to the manager and our whole bill was comped because the dufus actually never opened the tab or charged us. The blonde bartender was VERY nice and attentive, however cannot believe just how clueless and unattentive the previous bartender was. Most of the wait staff and bartenders need some serious training on how to give good service. Appauling service, so so food, and I will not come here again."} {"label": 3, "text": "El Torito is a staple restaurant located in \\\"Old\\\" Henderson. I remember my fiance, then boyfriend, and I would eat here back in High School, and we still try to make the long drive out every once in awhile to have some of the most authentic Mexican food available in this town. In such a big city, places like this provide a small town feeling. \\n\\nMy favorite item by far is the albondigas soup. With a few crushed up tortilla chips, the soup is absolute perfection. I am also a fan of their enchilladas (cheese, beef, chicken- any kind will do for me). In addition, their horchata is great as well. Not too sweet and not too watery!\\n\\nAs far as service goes, it is typically good. Last time we went, it was a bit slow and we noticed other tables that ordered after us were being served before we were. But, it was really not a deal breaker because we love the food so much!"} {"label": 3, "text": "Nobody understands. I have this weird affinity for Tokyo Express. But only this particular location. I've been to the other's in Scottsdale and Mesa and they just don't taste the same. Maybe it's because I used to come here for lunch in high school and almost everyday when I worked at my crappy job down the street. Maybe it's just my nostalgia of growing up here and being young(er)....\\nMostly, I just freakin' love the teriyaki bowls here more than any other 'yaki chain. There is never too much sauce, chicken to rice ratio is always perfect and it's always piping hot. What makes it hit the spot? A large Tropical Passion iced tea...ahhh yes...you go home, add a little Sriracha and it's the perfect meal. \\nYes I feel like a loser because it's next to the wonderful Cherry Blossom Noodle Cafe and I could get a much better meal there, but when you want something quick and good, this is always my favorite. \\nMinus one star due to the ambience changing a bit over the years, it's smaller and they used to have this great English-style red phone booth in there, not anymore. Boo. \\nI realize I've just written way too much about Tokyo Express, but nobody understands! Ah well, I will continue to remain loyal."} {"label": 1, "text": "I've been here 3 times and fell in love the first time because the cheese ravioli and the garlic bread is amazing! The second time was just as good, because i got the same thing. My boyfriend got a seafood pasta and it was not good...it was waaaay too salty. Well...we hadn't been there for about 5 months and I had forgotten about his bad experience and apparently so did he. We went there the other night and the service was great as usual, but the food was entirely tooooo salty. My manicotti tasted strange and was not a typical manicotti. My boyfriend's meat ravioli was so salty that he couldn't eat it...nor could I. Unfortunately, we won't be going there again. It is a great place to have a drink and lounge with friends since they frequently have entertainment. It's a very charming place."} {"label": 4, "text": "Love Love Love forever 21 \\n It was the official grand opening in the Fashion Show mall in Las Vegas July 24, 2010.\\n\\nOMG, WOW, Overwhelming, enormous and massive are words that come to mind. Did I say gargantuan?\\n\\nThe new location is 2 levels and 124,000 sq feet and not crowded. Except for the crowds of customers shopping.\\n\\nThey did a tremendous job, the store looks impressive!\\n\\nStarting with the visuals - the windows were dazzling and all the displays and mannequins thru out the store were brilliant. Lots of glitter and gold! If mannequins could talk they were shouting \\\"buy me\\\", \\\"be me\\\", \\\"stare at me\\\"!\\n\\nThe layout of the store is easy to shop they have all their different labels divided into sections. Sort of like stores within a store. Be sure to check out the new Kids section. T\\n\\nhey now carry Men's, maternity, faith 21[extended sizes] at this location. As well as the usual Heritage [vintage], love 21, twelve by twelve [couture line] and they have a shoe + accessories section.\\n\\nDon't worry about waiting for a change room; they have one in every corner of the store. With lots of rooms in each one. All the change rooms have mirrors inside and hooks to hang up your 6 room limit. Lots of friendly staff hanging outside the change rooms trying to hang up the clothes you don't want to put back on the racks. I felt a little bad for them they literally had heaps on the floor to hang up and put back on the already overflowing go back racks.\\n\\nTip #1. Best place to shop is the go back racks\\n\\nTip #2. If you couldn't find something you were looking for keep looking or go back the next day because it could materialize.\\n\\nTip # 3. Set aside a minimum of 3 hours- you will need this time to walk thru and peruse .\\n\\nTip #4. Why waste valuable shopping time Take it home and try it on. Please see store policy below.\\n\\nFacts + Quotes ,As I was told by the staff\\n\\n1. Question. How large is this store? Answers. 1.20,000 sq feet- 2. 31,0000 3. 34,000 4. very large 5. bigger then Macy's\\n\\n2. Question. Why is the section called \\\"twelve by twelve\\\"? Answer. 1. HUH? 2. I don't know 3. not sure 4. it's our couture line\\n\\n3. Fact: It is the largest forever 21 store in the world.\\n\\n4. Fact: The location used to be Lord & Taylor department store\\n\\n5. Quote: It took over 1 week to merchandise including many sleepless nights.\\n\\n6. Quote: \\\"You can buy everything the mannequin's wearing, except the wigs. We don't sell those\\\"\\n\\n7. Fact: This store will create 650 full time and part time jobs.\\n\\n8. Fact: The store has 36 cash registers 136 change rooms and in fact the store is 126,000 sq feet\\n\\nCongratulations, wishing you much success forever 21. I will visit you often. I will still got to the Meadows Mall location and for a quick fix Boulevard Mall. Sometimes, not often I don't have 3 hours allotted for one store.\\n\\nStore policy: Exchange or store credit is allowed within 21 days of store purchase with original receipt and tags attached. Merchandise must be unwashed, unworn and undamaged for exchange or store credit. Sale merchandise and jewelry are all FINAL sale and cannot be returned for exchange or store credit. Unless required by law, store credit and gift card are not redeemable for cash or transferable and cannot be replaced if lost or stolen. There are NO cash refunds or credit back to credit/debit cards. [ This is what it states on the receipt]. I wish the policy was 21 days for exchange or refund. It would be easier to shop for clients and take stuff home on approval instead of getting stuck with a gift card.\\n\\nNote: square foot age and facts by staff could possibly be inaccurate. \\n\\nJoey Garr http://www.vegaspersonalshopper.com/forever-21-store-review/"} {"label": 1, "text": "This was the third buffet within the 24 hours of buffet of buffets. We came for breakfast. Had a fruit crepe, it wasn't that bad, so it was ok.\\n\\nI wanted an egg benedict for breakfast so when I got to the station, the egg benedict looked kind of dry not very enticing, against my judgment, I went ahead it got one.\\n\\nWhen I tried to cut the muffin, I couldn't even cut a piece after about ten tries, eventually I gave up, the egg looked very dry, it must have been sitting in the serving pan for who knows how long, mind you this was only 9:30 AM on Monday morning. I have never had an experience like this not be able to cut a piece of muffin ever.\\n\\nSo you tell me how good is this buffet suppose to be? Does it deserve 4 or 5 stars rating? I am talking about egg benedict, your daily American common breakfast, how can they mess up so bad, can't even cut a piece of the muffin after ten tries? Even if I go to IHOP and order a egg benedict I know for sure I can cut the muffin and enjoy my egg benedict.\\n\\nBase on my egg benedict experience at Le Village Buffet, this restaurant buffet didn't impress me much at all. Otherwise the rest of the common breakfast, scramble eggs and bacons are just like from any regular restaurants.\\n\\nOh by the way, the wife got a green apple, took a bite and threw it away. I asked her why? Apple was not even fresh enough and edible."} {"label": 1, "text": "We went with friend a few weeks back and left without eating.\\nWe had tickets for a tasting evening. Water took 15 minutes to arrive at table, 15 more to be asked what we wanted to drink. Sommelier took our order then returned unable to find it. Ordered something else and finally took our first sip one hour after we arrived. No waiter to be found to place our supper order, we left our money on the table for the wine and then walked out! Can't tell you if the food was good or bad, but can tell you the service was horrible..."} {"label": 0, "text": "Never thought I would be writing a review for a Coffee Bean and Tea Leaf. I have worked for them in the past as a supervisor and have worked at several other cafes so I am typically pretty lenient and sympathetic with all baristas in the world.\\n\\nHaving said that, my girlfriend and I wanted to grab some coffee for the road before checking out from the hotel. They had one girl as an expeditor taking orders to speed up the line. We ordered a reg hazelnut IB and a lg Orchard Peach iced tea. We paid and stepped aside to wait for our drinks. We received two reg sized drinks. No big deal- we let the barista know we had ordered a large iced tea.\\n\\nConflict resolution at a coffee shop is quite simple. The cost of avoiding an argument and satisfying a customer far outweighs the cost of remaking their order.\\n\\nHowever, the employee here who decided to give us attitude, state that we had paid for a regular (regardless of the expeditor coming over and letting her know she had took the order for a large), and walked away after giving us back the regular sized tea obviously does not share my views.\\n\\nSo double and triple check your order when you ring up everyone, cus they will NOT fix it for you."} {"label": 0, "text": "My mother always said to me \\\"If you don't have anything nice to say,then you should not say it.\\\" Well sorry Mom ,not going to happen this time. I joined some old friends for dinner at Don and Charlies at the recommendation of my friend's family. To be fair I am a \\\"foodie\\\",so this might seem a little harsh. . The first thing I received when I walked into the place was the smell of mold mixed with some industrial cleaner,probably the most pleasant aroma that I had throughout the evening and of course the duct tape all over the old carpet was quite attractive..My server informed us that she had worked there for 30 years..Wow. Unfortunately for her time here she couldn't answer our questions very well. We asked about the so-called Prime beef ,if that actually meant Prime Grade Beef she seemed dumbfounded and if it was wet or dry aged.Also inquired what was in the rice pilaf ( vegies,stock etc) still no definitive answer,what size were the shrimp . We were not trying to harass the server we have some dietary needs and we were trying to get some entrees and appetizers that we could all share.We decide on the chopped liver,the rib appetizer and a couple of wedge salads,caesar,and a french onion soup to begin followed by salmon,New York ,prime Rib,BBq cicken,Bone in Rib eye and ,halibut. The ribs were not very meaty and extremely tough probably the worst that I have ever had,,french onion tasted like knorr beef stock and liver..and we all love pate, was quite frankly disgusting. The steaks were ok but not prime grade the salmon was previously frozen farm raised Atlantic salmon the deli cole slaw was decent the creamy tasted ok but exactly like the Colonel's The BBq chicken was gross.,Halibut was so-so. All and all my review of the place would be outdated cuisine prepared without skill or love but with the same price points as high end steakhouses in the area. The place just looks old and tacky with ripped chairs, old smelly carpet,.crud stuck beneath the tables and servers who are as antiquated as the establishment..Comfort food? Only if you are comfortable with ghetto crap food . Sorry Charlie (and Don)"} {"label": 4, "text": "Levi was fast, efficient, and affordable. My car key went missing and Levi came quick and kept his word. When I had a problem he came to fix it ASAP. THANKS"} {"label": 2, "text": "3 1/2 stars. I'd been craving some BBQ since arriving in Vegas and happen to drive by Memphis Championship BBQ. This seemed like a chain restaurant and the interior was large and clean and nicely decorated . \\n\\nMy order the lunch combo of two meats, my choices the baby back & St Louis ribs with the 2 side choices - mac and cheese and Cole slaw.\\n\\nMy waiter was friendly and on the spot. The food arrived within minutes of ordering. I preferred the St Louis style ribs due to the seasoned rub and lightly smoked flavor. The baby backs were tender and meaty but were just average. The slaw was a vinegar based flavor which was tangy and unique. The mac and cheese reminded me Kraft Mac and cheese flavor that I ate when younger - nothing to write home about.\\n\\nOverall, a decent dinning experience and less then $15.00 for lunch and a beverage excluding tip."} {"label": 1, "text": "Had dinner there last week ...... went there with great anticipation because of its legendary status in New York ....... mildly disappointing but easily correctable .... the place itself is fun ... its old-timey Italian restaurant decor with all the celeb photos hung on wall ... very professional and most attentive service...... good food but not great ...... seems like the kitchen is trying to '' play it safe'' and the result is a very ample portion of just slightly above average entrees ...... my veal dish was good but not as good as I had hoped based on the Rao's reputation ( hype ? ) .... so they have a nice,fun setting,great servers and decent offerings but if they really got into that kitchen and tweaked their prep a bit ...... they'd improve on a product that is just a tad on the bland side. I hope they address this as it is a fun restaurant with good personnel ."} {"label": 3, "text": "This review is simply about the quality of the IMAX screen and viewing experience rather than the surrounding environment (AZ Mills Mall). This is the only true IMAX screen in Phoenix. If you see a movie here you will truly be engrossed in the film. The screen is so big that sometimes it even feels as if your stomach drops even if it is not a 3D movie. I've seen several movies here including Prometheus, Dark Knight Rises and most recently Oblivion. Any \\\"space\\\" based movies are especially spectacular on this screen because you really feel like you are there. The bathrooms are a little small but it has never been so busy that I had to wait a long time and they have always been reasonably clean. I will come back to IMAX because I love movies and I especially love feeling like I am part of one."} {"label": 4, "text": "Phenomenal! Make a reservation and bring your best bottle of wine! From the grilled octopus and Israeli couscous / duck confit ravioli appetizers, to the grilled, marinated bison flank steak... This place has it all, ambience, five star service and an attention to classic French culinary detail that is rivaled by few. \\n\\nEvery part of our meal was perfect.. And with a five course pre fixe under $50.. How can you go wrong? The staff was friendly and every single stage of the meal was perfectly executed. \\n\\nWe came here for our anniversary dinner and left with happy tummies and big smiles.\\n\\nThank you Le Pegase! :)"} {"label": 0, "text": "My boyfriend was in town and i wanted to celebrate his birthday at a good restaurant. We decided to go to Bobby's big MISTAKE! Here is why\\n\\n*We had made reservations but our reservations were never taken. There was only one table with people in the whole restaurant but we were given a table that wasnot setup. This was not a big deal initially but we were just ignored for awhile after we were ready to order. We waited for over 20minutes.\\n\\n*Our waitress who we later found out was Fran would dissappear for long periods of time we could hear her talking to the hostess somewhere in the back but she would could not contact her. \\n\\n*Our food was cold when we got it. After nibbling alittle and were ready to leave she was no where to be found. I had to get off our seat to go look for her.\\n\\nStaff here is not the best. The restaurant has a good ambience and good details."} {"label": 4, "text": "LOVE Pure Body Fitness Studio!! It's a unique group exercise fitness facility with so much to offer! Each room is dedicated to specific work outs. \\n\\n1. TRX room\\n2. Boot camp\\n3. Yoga \\n4. Cycling\\n5. Pilates\\n6. Barre\\n7. And all the amazing les mills classes!\\n-BodyPump, CXWORX, Body Attack, BodyStep, Body Flow.\\n\\nCLEAN Facility, fab locker rooms, and awesome staff!! \\n\\nTwo thumbs up for PB fitness! :-)"} {"label": 3, "text": "My girlfriend used to work here many years ago, and as I always met her after work I ended up spending a vast amount of time looking around this well sized shop in the middle of Ocean Terminal.\\n\\nAt first, I was never very impressed by the clothes that GAP offered - but over time I began to like them, and I must admit I still shop here now - although it is a bit hit or miss, sometimes you will find something you just have to buy and other times there wont be anything you fancy.\\n\\nStaff seemed very friendly (even excluding my girlfriend!!) and over all I came to quite like this branch of GAP."} {"label": 0, "text": "I checked this place out after it has been open for a couple of weeks, apparently not long enough to work out any kinks considering we were the only people in there. \\nWe went in to check out happy hour. They had a decent happy hour list. Small list of drinks and a list of appetizers for $5 a piece. I wanted a margarita (when in Rome) I figured since their drink menu had a frozen house margarita on happy hour it wouldn't be a problem to make the switch to a margarita rocks. Guess what?!! Margarita rocks is not on happy hour!!! What?!! Really? Besides children who drinks a frozen margarita? (sorry if I offended anyone) The bartender did make a pretty good margarita though. \\nAfter reviewing the happy hour list of food, I asked to see a full menu. Needless to say, I was unimpressed with their menu! Awful, 90% of their menu was appetizers and salads, with a small amount of a la carte items in the bottom corner. Really? That's it? Food was bland, the salsa was ok, service was mediocre to bad. Can't imagine I will return for a retry unless it is still open next year. Feel bad for whomever dumped a lot of money into it's decor and location. Good luck papi chulo!!"} {"label": 1, "text": "This was our second and last time staying with CP. Our first stay in 2012 was in the Octavius Tower and generally positive. In hindsight, it was only good because we were lucky we didn't have a need to experience customer service.\\n\\nTo go through the positives first:\\n+attached to Forum Shops\\n+good dining choices plus the Bacchanal Buffet\\n+plenty of free, secure self parking\\n+the majority of the newer towers have marble baths and jetted tubs\\n+location on the Strip\\n\\nNow to the unacceptable:\\n-HORRID customer service!\\n\\nWe made reservations for the Palace Tower this time--still a relatively newer tower. Our check in representative made sure we were comfortable by putting us on the lowest floor next to a service closet. In addition, the top layer of the mattress in this room was tearing, exposing the coils. It should be noted, the beds are better at Excalibur.\\n\\nNow onto the (lack of) customer service....\\n\\nWe were awakened one morning at 6 am to the sound of hammering and drilling. The hammering was so loud and persistent that we initially thought one of our neighbors was pounding on the wall. We called the front desk and the lady we spoke with told us she would send someone to investigate. 30 min later the sound was still occurring and we had no follow up from the front desk. We called back and were told that they were \\\"looking into it.\\\" Sound continued and no follow up all day. The sounds returned at 7 pm. We called the front desk again and demanded to know what was going on and how long it would last. The guy we spoke to said that repairs were taking place and that there was nothing they could do. \\n\\nNo follow up, ETA, apology, or offer to change rooms extended by any staff. CP makes it pretty clear that they just don't give a *%#&$* about guests. For 5 star service, look to Wynn, Bellagio, or Cosmopolitan instead."} {"label": 0, "text": "This is the only place that you have to request to have the whole car cleaned. According to Ignacio Cluff, General Operations Manager they don't do the whole car including the trunk. This is from Ignacio, \\\"We are happy to vacuum the trunk but unfortunately we only do it at the customers request. Many customers do not want us in their trunk.\\\" I think the guy is a liar and if not you should know you should go to any number of places and they clean ALL of the car. I wouldn't recommend this company to anyone."} {"label": 1, "text": "I picked this lunch buffet because of the decent rating from Yelp! \\n\\nThe price is $35.99 per person\\n\\nOverall, the choice of foods variety is somewhat limited with what other competitors offering. Foods are so-so. With this kind of price, I would go for Wicked Spoon at least they have good desserts."} {"label": 2, "text": "Extremely Disappointed. Don't get me wrong, the buffet was decent. But I went in there expecting it to be on Par/better with/than the Wynn and it definitely wasn't. The Prime rib was rough, dry and tasteless. They didn't have Alaskan king crab, Most of the food was dry and just seemed to be whipped up fast with no love at all. The only foods i enjoyed and got seconds of were the BBQ ribs, pastas, and chicken in spinach sauce (whatever its called). The gelato was alright, nothing special (chocolate mint was the one i liked) \\n\\nWouldn't drive 20 mins to get to this place again unless some how they comp me without me gambling there ;)"} {"label": 2, "text": "I shopped at Dillard's 3 times recently over the holidays. I enjoyed the selection in the juniors department but the staff.... ugg. There were about 5 or 6 girls on at a time and there were all standing clumped together. All snobbing it up. I mean if I asked for help they would help but they were very dismissive, a big group of silly acting sales girls all clumped together gossiping.. makes me feel like I'm either not cool enough to shop there or they need a mommy to come tell them to break it up. On one of my visits one of the girls actually gave a high five to the girl that was checking me out because I was making two transactions in one checkout saying \\\"oh that;s number 7 for you way to go!\\\" Maybe for the commission?? I don't know but just uggg! The lady in the women's section was great! And so was the women that helped me in the lingerie section. \\n\\nOverall I enjoy shopping at Dillard's but you don't need that many girls standing around gossiping and acting bored do you? 2 or 3 girls who actually take their job seriously would be great!"} {"label": 2, "text": "My mum isn't feeling well. Decided to pick her up soup. She likes the soup here and based on reviews, thought I would try.\\nI did like that I was greeted immediately on arriving. The staff are very friendly and helpful. They alone deserve 5 stars. However, the food NO. \\nOrdered ours to go, as it was already 930pm. \\nKids combination with a wimpy side of fruit. (Tasted like they are from cans, not fresh) & was the size of a Chick fil a cup, 2 slender pieces of chicken strip and a kid drink 4$. \\nMy Sandwich& Salad combo: Ultimate grilled cheese and nuts and berries salad. 8.30$ and there was nothing amazing or ultimate about the very plain pannini. \\nWith my mums soup it was $20.46 and I can say, not nearly what I expected. ..Based on reviews. I guess I was expecting something with flavor, for that price. I guess the disgusting soft chocolate covered strawberry is what is suppose to make up for it. If my mum wants more soup, I will of course get it for her. I just won't be eating here."} {"label": 2, "text": "This is a frustrating hotel, because so much of it is \\\"almost, but not quite.\\\"\\n\\nThe renovation is reasonably stylish... but the rooms are badly laid out, with no power anywhere near the desk.\\n\\nThe bathrooms are cool-looking... but there's no place to hang a wash cloth in the shower, and the tiny little shower caddy can't hold travel-sized bottles of toiletries, including the ones they supply.\\n\\nThe Wifi is fast and reliable... and expensive.\\n\\nThe restaurant is pretty good... and unofficially closes for a private party for the bartender's friends at 9:30, when it is supposed to be open until 10.\\n\\nThe north tower has four fast elevators... two of which are out of service.\\n\\nIt's about a six block walk to anything in Uptown from here... but, hey, exercise!\\n\\nThe staff is helpful and friendly... to a point, but that point comes when you ask for anything that is even slightly outside of standard, and you are met with a varying degree of blank to cold stare.\\n\\nIt feels like they want to be a San Francisco boutique hotel (complete with attitude), but they just don't have the budget or chops to do so. If you are paying a convention or discounted rate (I was paying $99/night), it's not terrible value for money. More than that, though, and you have better options."} {"label": 2, "text": "Hey Hey second review coming from someone who was completely sober. (soberness declined the longer i stayed...)\\n\\nThree Stars\\n\\nWent on the 'Wet T-Shirt' Night. They advertised that the event would start at 11, we left at 1 and the girls didn't even put T-Shirts on the DJ WOULD NOT STFU i was about to rally a majority of the guys to put money together so we can pay the DJ to STFU. \\n\\nTuesdays is \\\"Ladies Night\\\" the advantage is free shots for the ladies and 1dollar guy's shots. People, these shots DO NOT come from the bar, you have to flag down one of the waitresses to get these shots and of the available waitresses...none of them carried bottles for shots...\\n\\nThe bar area and the outside area are free for all, meaning you're either standing or fighting over the seats. A table is a 100 dollars for standard 200 for large table. \\n\\nThe bar is off the hinges, Ryan, the bartender, isn't Filipino but the man can multitask and his proportions from booze to mixer is VERY high quality. Food is amazing too, garlic fried rice is just...well i was like NOM NOM NOM to my plate. Had huge hunks of breathe fouling garlic, with out a doubt the best thing on that combo plate i ordered\\n\\nWould come back to this place because of the food, but as far as the events, they'll milk as much of the glory as they can before they bring up their side of the bargain."} {"label": 1, "text": "Been here several times. Food is generally good, happy hour prices could be good if they know how to ring you up. Depending on who waits on you, you will be charged for drinks you didn't order and the prices will be inconsistent on the check for what you actually order. 3 different prices for the same brand of beer. I believe this is padding to compensate for the fledgling revenues and dwindling crowd. Sit at the bar as the service is better. Careful when you bring up the inconsistencies on the tab as the owner is defensive and condescending. They should practice consistency. Long time regulars complain about the shell of this establishment from whatnot was, but come here for convenience. If you really have a choice, go to Garage across the street. Good service and act like they appreciate your business."} {"label": 4, "text": "My husband is from Barranquilla, Colombia and we are happy to find this place. Actually, we heard about this place from our daughter's Spanish teacher, whom is also from Colombia, but a different area. My husband has been missing food from his country, though, periodically we will make some dishes.\\n\\nWe ordered several things - for drinks we ordered Lulo, Passion Fruit, and Manzana Postobon. The Manzana Postobon is like a fizzy apple drink. The Lulo is a fruit drink but had some sort of creaminess to it. This was my favorite of hte three. The Passion Fruit kind of had a sweet, slightly tart taste - very strong taste. Each of these drinks were $2.50, well the Mazana was $1.75.\\n\\nI asked for water and they gave us bottled water. I'm not sure if they have just regular water that is not bottled. We got 2 bottles and this cost $1. I did not see any regular fountain drinks, so things are either by bottle or can.\\n\\nWe ordered two different arepas - one was a cheese and the other was a shredded beef. Arepa Con Queso and Arepa Con Carne. The Arepa Con Queso came after we finished eating and we were stuffed, so we could not eat this. The Arepa Con Carne ($3.99) wasn't quite as tasty as the Cheese Arepa ($2.99). \\n\\nThe Arepa for the Shredded Beef was dry and a little crisp like, so hard to cut with the knife, so it was easier to tear this. The beef tasted a bit dry, but my husband said that's the way it's supposed to be. I found I had to add a little salt to it. \\n\\nSo, if I had to choose in the future, the Cheese Arepa is what I like because it had a little moisture to it. The cheese comes from Mexico and not Colombia. It tasted fine, but I think I still prefer the Colombian cheese.\\n\\nWe ordered 2 dishes and split between my husband, son and I: the Bandeja Paisa and Mojarra Frita (each plate was $12.95). Both plates had a lot of food and each plate did come with rice. The Mojarra Frita is basically fried Tilapia. This was a bit messy to eat, but was tasty. It came with some shredded lettuce and diced tomatoes, slices of lemon on top of the fish, white rice, and 2 small patacones (fried plantains). \\n\\nThe Bandeja Paisa had a bunch of things - Colombian Chorizo, Frijoles (beans), a slice of avocado, some baked plantain slices (sweet), a fried egg, some ground beef stuff, a mini arepa, white rice, and some pork rind with meat. All of it was very tasty, but the Colombian Chorizo was the tastiest.\\n\\nThe white rice isn't like how the Chinese make it, which is plain, rather there is salt and some oil added to the rice, which makes it tasty that you could eat by itself. I think I could have just eaten some chorizo and the white rice or chorizo with the cheese arepa.\\n\\nFor all this food - 2 arepas, 3 drinks, and 2 plates, it came to about $44. A little pricey for lunch, but well worth it. \\n\\nMy husband said the food tasted like he remembered and it made him happy. We'll come back again.\\n\\nToo bad there is so much construction with the Light Rail near there, but we noticed there were other Colombians that were dining there. So, it's good to find a good Colombian food place there.\\n\\nAlso, my husband found some bocadillo in their little store. He likes this much better than the guava paste thing at the Mexican store. I'm still missing the Colombian cheese, which they didn't have at this store.\\n\\nI believe at least the front people were all from Colombian, our waitress was from Cali.\\n\\nThe service was really good and fast. No complaints here. They had a steady stream of customers this mid Saturday afternoon."} {"label": 2, "text": "I drove past today, pulled a screechin' u-turn, and excitedly headed into this brand-spankin' new Eastern European market. \\n\\nI was pleased to find the store had a solid offering of Eastern European and Russian foods. I am not ashamed to admit that I am a Eastern European food addict.\\n\\nLucky for me, this place has the largest deli selection of any Eastern European store in Las Vegas. The refrigerated cases have dozens of meats, salamis, sausages, cheeses, and salads. They also offer a produce section that is refrigerated -- also a first for Las Vegas Eastern European stores (that I've seen). They also offer baked goods from the awesome Natalia's Bakery located on Rainbow.\\n\\nThe packaged foods seemed mostly targeted to Russians, Bulgarians, and Hungarians. I did see some familiar Polish stuff like Delicje and other Polish candies. I was pleasantly surprised to find some frozen vareniki and pelmeni that I hope to try in the future. And, dude, they have Dadu ice cream! DADU!! It's the small things like this in life that make me happy. \\n\\nThe shelves were a little bare in some places and I hope they fill them out soon with a bit more variety of packaged goods. I'm excited by their potential but, unfortunately, they don't offer many of my \\\"can't-live-withouts.\\\" I'll definitely be back to score some Dadu and to check out their progress. Just keep opening the Euro markets and I'll keep shopping!"} {"label": 4, "text": "Great staff and ambiance. Gorgonzola salad was delicious. Grilled veggie pizza could have had a little more flavor. Simple but good. The scientist pizza was fabulous !!!\\n\\nUpdate - We went back for more and thoroughly enjoyed the The Simple Margherita Finished with Wild Arugula and Shavings of Parmigiano-Reggiano. Consistently great!"} {"label": 2, "text": "Looking for a good place to go when you're craving authentic Mexican food but don't want to pay high prices at some Mexican sit-down restaurant or pay really cheap prices for questionable Mexican fare at a fast-food establishment? Search no further because Fausto's is that place plus more. The employees are nice, the food is made-to-order, the menu is simple and inexpensive, and there's a complimentary condiments bar complete with pickled veggies (jalapenos, carrots & onions), fresh cucumber & radish slices, and two types of salsa (mild tomatillo & a spicy red salsa). Sure, the ambiance may be lacking, but that's okay because you can just order your food to-go. You can order food a la carte (located on the menu above the counter) or you can order a combo which comes with an entree and sides of Mexican-style rice & refried beans. The combo menu is posted on the side wall adjacent to the counter, and it is composed of images of the food, making it easier to choose what you want to eat. I've been here multiple times, and everything that I have ordered so far has been good. Here's what I've ordered:\\n\\nChimichanga combo plate: A humongous flour tortilla burrito stuffed with shredded beef, onions & bell peppers, then fried to golden perfection and topped with sour cream on one half & guacamole on the other, along with a nice layer of melted cheese. The plate comes with a side of rice & refried beans, as well as a small serving of pico de gallo ( I assume to bring some sort of healthy to the dish). \\n\\nShredded Beef combo plate: The shredded beef is the same concoction as the shredded beef inside the chimichanga, but instead of it being encased in a fried tortilla, the meat is served all by itself with sides of refried beans & rice, and your choice of freshly made corn or flour tortillas, which you can use to make mini burritos. The tortillas are wrapped in foil to keep warm. I prefer the flour tortillas over the corn because they have better texture, are bigger & taste better. Store-bought flour tortillas can't compare to the fresh-made tortillas at Fausto's. \\n\\nSuper Nachos: Heart-attack on a plate! But so addicting & super good. I usually ask for the toppings (meat of your choice, guacamole, sour cream, lettuce, tomatoes & cheese; I may be forgetting something) on the side to prevent the fried flour tortilla chips from becoming soft. The chips are oily and they layer on the toppings, so be warned- Addicting, yet so bad for you. \\n\\nTacos: I love the tacos because of the way Fausto's prepares the shell. I think they fry the whole taco after stuffing the tortilla with meat & cheese, resulting in a very crispy shell. They then take the fried taco and add lettuce & a another type of cheese (crumbly, reminiscent of feta). I like to add salsa to the taco, which makes the taco juicy & yummy. \\n\\nI haven't had a bad experience with Fausto's yet, so I do recommend this place. The next time you're searching for good Mexican food at inexpensive prices and large portions, then stop by Fausto's and try some of their menu items."} {"label": 3, "text": "Ok, so I wrote my review yesterday and I am writing my update from my phone because I have no internet. In the last two hours my internet dropped 4 times and the TV lost connection 3 times. You get centurylink prism and you will be paying for intermittent service."} {"label": 3, "text": "Good first visit to this food truck that shows up every once in awhile at the corner of 3rd and Tryon. I've tried to go before but my early lunchtime stomach clock always seemed to be a bit too early for Papi Queso. This time though both clocks were in synch!\\n\\nI got the Pig Mac which is a grilled mac and cheese sandwich topped with pulled pork and bourbon onions. The sandwich was perfectly toasted and crunchy on the outside and had a reasonable amount of filling on the inside that was melty, ooey and gooey the way a grilled cheese should be. My only request would be more of the vinegary pork and bourbon onions to add more acid and cut through some of the richness of the mac n cheese.\\n\\nAll in all, this was a good sandwich served by friendly folks and I would not hesitate to stop by the next time our clocks align!"} {"label": 3, "text": "This was a decent buffet on the strip. They offered a lot of variety at each station with good quality food. The dessert bar was my favorite- the creme brulee and macaroons were the highlight. However, the wait to get in was a bit long. We stood in line for 30 min waiting for a table for 4 to open up at 3 pm on a Tuesday."} {"label": 0, "text": "Customer service here is the worst! Don't even bother ordering ahead of time because they won't have your order, or any record of your order.. Although I really like the food here, I won't be back. 2 strikes is all it takes for me,"} {"label": 3, "text": "I would normally give this zoo three stars, but I'm giving it four because it's a free zoo. Some of the enclosures are outdated, yes, but the zoo is constantly working on improving the animal spaces. It's amazing that they are able to have what they do for a free zoo. It's a great place to hang out on a nice day when you have nothing else to do. It's fun to take a picnic with to picnic in the park next door. True, the parking stinks, but we're generally able to find parking after driving around for a little while.\\n\\nFor those commenting on charging admission: what I was always told when I was growing up in Madison is that the zoo is never allowed to charge admission. The Vilas family stipulated that the zoo need to stay free. If the zoo were to start charging admission, then the land would go back to the Vilas family. Then there is no more zoo for anyone to enjoy, good or bad."} {"label": 3, "text": "This small museum sums up what I would consider to be missing from the big Museum of Scotland at the other end of the Royal Mile. This is because this museum is about the lives of the common people of those times and that is where the real history can be found.\\n\\nThe story begins, with the aid of numerous reconstructions, by telling the story of people in Edinburgh in the 1800s moving through time until you'll find yourself not too far away from present day Edinburgh. \\n\\nThis is a delightful museum and its information boards do absorb you as you travel through time learning how real people lived. As far as I'm concerned there's no better way of looking into Edinburgh's history."} {"label": 2, "text": "So this is one of those places where you can create your own sort of masterpiece of food; you can make your own stir fry, wrap, soup, or mu-shu. You add rice and various meat and veggies. Then you can top it off with sauces such coconut curry. They have a wide array of things. I think one of the issues is that you can possibly make something that doesn't taste very good; but that's the fun with experimenting. I'll have to say that the meat was fairly subpar. However, the rest of the food and service was fairly good. It costs $11 for lunch."} {"label": 0, "text": "1 star, because there isn't a lower rating available. - \\n\\nWe were driving up from Scottsdale specificly to go to the Town Dump. We were on vacation from Indianapolis and wanted to go there to see if we could find a gift / souvenier for the mom of a young girl that was vacationing with us. We were half way there when we called to see what time they close. The woman on the phone said 6 pm. We explained we were from out of town and were in route at the time of the call and it looked like we would be arriving a few minutes before 6pm. We asked if we got there before 6pm, would we still be able to shop. The woman said no, because they had a contract with an alarm company which required them to set the alarm exactly at 6pm. ( I find this hard to believe.)\\n\\nSince we were already half way there, we decided to see if maybe we could arrive fast enough for the woman to allow us the honor of shopping for junk in her store. We pulled into the lot at 10 till 6. I thought great, we can run thru the store real fast with Maddie to see if anything caught her eye. We jumped out of the car quickly and headed toward the door. The woman was outside and practically ran to beat us there. She grabbed the security gate and pulled it across the door shaking her head no. When I said , but it's 10 minutes before 6. She said in a snotty voice, \\\"it's 3 till and we have already set the code.\\\" Even telling her we drove from Scottsdale specifically to go there, it did not sway her.\\n\\nIn summary, I know my watch was not off. I know we had 10 minutes. I would have been ok with her saying we had to leave at 6 or a minute before. The bottom line is, she was cold, heartless, uncaring, self centered, uncompationate and I will never go there again."} {"label": 1, "text": "I have heard many good things about Bliss/reBar from my friends and family. So many in fact that when Groupon featured a half-priced \\\"Groupon\\\" I got TWO!\\n\\nSo I went to use one of the Groupons last night. It was a Saturday night, I expected it to be busy and I expected a wait because I hadn't made reservations. I got one, but not the other.\\n\\nI walked in and immediately noticed how empty it was. No one was inside reBar, but there were a few people at the patio bar and one party at a table near the patio bar.\\nOn the Bliss side there were two tables occupied and three to four tables that were clean and empty.\\n\\nUpon walking up to the host he immediately greeted us and asked if we had reservations. We told him we did not to which he replied \\\"Oh, um well we really require reservations on the weekend, and tonight we are completely booked solid until the next table leaves, But let me check around and see what we can do.\\\"\\nReally?? You're booked solid until the next table leaves?? Yeah that's how it usually works guy. I'm not sharing a table with a bunch of people I have never met before. Oh and by the way, stop acting like this restaurant is in NYC or LA.\\n\\nSo we wait a few minutes and told us \\\"Yeah it will about 20 minutes but you can sit in bar. You can even order in the bar if you want, but I know most people who come here want to eat on the other side because they want that restaurant experience.\\\"\\n\\nOk, dude, I've been to a restaurant before. I know what the \\\"restaurant experience\\\" is all about. I mean should I have been offended? We were well dressed. Groomed. I don't think we looked like cavemen....\\n\\nSo we went inside ReBar and ordered some drinks. I liked the decor, simple yet funky. It just seemed so empty (as did both patios). Granted I hate when restaurants are cramped tight with tables, but they could easily fit twice the amount of tables and still have plenty of room.\\nThe bartender was great. Very friendly and worked fast. The only thing that put me off a bit was when she complained about how busy they had been because of all the Groupons and how no one was really sure what to do with them.\\nShe made us our drinks and we sat down. Only one party came in the whole time we were in the bar.\\nFifteen minutes later the host came to let us know that a table would be ready in 5 min . So we went out and stood by the host station where no one was to be found. After another 5 minutes someone else greeted us. We told him we were waiting for a table and gave our name. he was friendly and sat us promptly\\n\\nWe shared an appetizer, each ordered the same entree and split dessert.\\nAs an appetizer we had the fried sausage ravioli which was really good but needed cheese.\\nWe each had the loaded macaroni. It was good, but there was something that was missing...it was lacking flavor. The chicken and bacon was good but the cheese was bland. It tasted a bit velveeta-y.\\nFor dessert we got rice pudding. It was really good, I just wished it had been served warm.\\nOur waiter only checked in with us to take our orders, and then ask if we wanted the bill or dessert. I had to ask for a refill on my water.\\n\\nThe food was ok, the service was bad. I believe in second chances and I have another Groupon, so I'll be back. Maybe it will be different if I try a weekday lunch. I will make sure to make reservations though.\\n*rolls eyes*"} {"label": 2, "text": "A very swanky place, they have red carpet at the door way!!\\n\\nAs it was the last week to have my dad in town, we decided to try this always-have-fancy-cars (Aston Martin, anyone?) parked outside steakhouse. It was not busy at 6:30 on a Thursday night, we both felt the restaurant is too dark and too loud!\\n\\nFood was delicious! Medium rare filet was juicy and nicely cooked, the steamed asparagus on the side was very fresh, and the Alaskan king crab legs, wow, a lot of them and very salty!\\n\\nWhile we enjoyed the food, served with excellent service, we just felt like it was missing something, but can't really describe to detail. Personally, I just didn't really get the outside to be all so fancy swanky, but no peace to be found anywhere inside, and what's up with the metal-ish decor?\\n\\nI will just say, yeah, I tried, for a better quality of food and price, I would much prefer J&G."} {"label": 3, "text": "I was just finishing up my last customer stop for the day and mentioned I was going to lunch in the Metro Center area and he asked if I would mind some company. We settled on here and he is somewhat a regular. Getting there around 11:30 the lot was full and inside was pretty busy. I always like to see a lot of people in a buffet so the food turns faster. Speaking of the food, I had nothing I felt like not finishing. The grill line was really long so I didn't try that but my customer says that is the best part. I had several items from the sushi counter. The ice cream was the proper consistency. I may have just had the wrong things but nothing really stood out as having much flavor. It gets the 4th star for being a good value at $6.99 for lunch."} {"label": 1, "text": "By far the friendliest shawarma shop we encountered during our stay, but unfortunately the food was the worst. The chicken was dry to the point of feeling like sawdust in my mouth, and the fact that the wrap on the whole was totally under-sauced and under-seasoned didn't help much.\\n\\nI took about 4 bites, had trouble swallowing, and threw it out.\\n\\nThey get a point for their awesome, welcoming, funny staff...just please improve on the food."} {"label": 2, "text": "The ambiance is nice for a buffet. The presentation of the food is higher than average, but the food was overall not as good compared to others like the Wynn Buffet. However, the gelato is quite good, and I liked the idea of the individual portions though it made me feel guilty when I just wanted a bite of something, but was forced to take a full serving. They didn't have any issues with clearing my half-eaten portions."} {"label": 4, "text": "Memories memories memories\\n\\nI have so much fond memories here. The club is swanky and is really good with treating the girls =). My favorite thing... playing on the pole. Mental pictures, no cameras please =)"} {"label": 4, "text": "My wife and I came for dinner at about 8 PM on a Friday night. There was live music and the place was pretty busy, but we were seated right away and had a great time. The service, beer, food, and music were all top notch and I am looking forward to a time to return.\\n\\nI had a sampler of six beers, but sent for a seventh, which left five beers on the menu untasted. All were very good, but my the Octomalt and the Diogenes IPA were my favorites. The N.I.B (imperial stout) was dubbed \\\"not for the feint of heart\\\" and they meant it. It hit with a punch thought I'm glad I tried it.\\n\\nThe beer list did not match the beer list on their website but I think that is a good thing. It suggests to me the list changes often and the 12 beers on the list that night spanned several styles. I was impressed.\\n\\nWe had the wedge salad which was very good but we missed the red onions. We also split the steak sandwich and fries (blue cheese sauce on the sandwich) and enjoyed it very much. Just the right combination of savory and spicy (there were some tiny red peppers that made my head sweat). \\n\\nFor desert we split the sundae on a spent grain cookie. It was very good, though we could not finish it.\\n\\nThey have a weekend brunch and I am looking for a Sunday afternoon to return!\\n\\nThis place has a cool vibe, good food, and great beer. Don't miss it!"} {"label": 3, "text": "I have been going to this Chipotle for about two year now. Love Chipotle!! Most of the time to get the food to go. The quality and quantity of the food has not changed at all. Everything is fresh and delicious every time. I get my usual, burrito with chicken, black bean, rice, cheese, and a little sour cream. Add a bag a chips (whatever fall out of the burrito is scooped up by the chips. YUM! We just went tonight."} {"label": 4, "text": "Friendly staff, hot food, clean! This place is always busy and a great bargain, especially during baseball season, when the Dbacks make 6 runs one more!"} {"label": 2, "text": "Three friends and I visited here a few weeks ago at the beginning of June. The interior is amazing, and the part I liked best about this hotel was that it is not a casino hotel, so there is not the constant beeping and blaring of noises and lights from the obnoxious slot machines. It is very quiet, calm and serene as soon as you walk in the lobby.\\n\\nThe staff are very nice and friendly, as well as helpful. The rooms are beautiful and luxurious.\\n\\nSo why the 3 star rating? Well, every time we called down for something - extra towels, a hair dryer (which should have been in the room in the first place), sewing kit, etc - we had to call down twice. Additionally, the pull out bed is probably the most uncomfortable bed I've ever slept on. Definitely not what I'd expect from a Trump Hotel.\\n\\nHaving said that, the front desk staff did comp me two days of daily service charges because of having to call down twice about everything and the shuttle drivers are extremely friendly and helpful.\\n\\nWish this were a bit closer to the strip, but hey, it was a good deal. I'd go again in the off season."} {"label": 4, "text": "Such a fun place. Bouncers are really friendly and even get in the show sometimes. Laid back atmosphere that's great for meeting up/chatting when the doors open. Once the show starts it gets loud. You can sit back and chill or get up and dance--whatever you prefer. Drink specials are pretty good (and usually strong!). I am so sorry to hear this place is closing!!"} {"label": 2, "text": "Girls' Dinner Club visited for Restaurant Week. This review is strictly based on the $30 restaurant week menu/$15 wine pairing. My opinion on Restaurant Week is that the menus should highlight the skill and direction of the restaurant, which unfortunately I do not think Bistro 19 was effective in doing. Regular menu prices are $19-30 for entrees, $8-15 wines by the glass. They also regularly do special dinners, one of which coming up is a local corn dinner (all dishes made with corn!). \\n\\nService was great - timely, and unobtrusive. Appetizers were the highlight of the meal. I had a watermelon crab gazpacho, that started a little sweet, and finished with a hint of spice. Fresh lump crab and a beautiful deep red color. This is one I will try to reproduce. Entrees were a little blase. Options were a Parm/Panko crusted chicken with whipped potatoes and zucchini salad; or salmon with a lime-caramel glaze, green beans, and a chilled asian noodle salad. The chicken dish was all one color, which to me was generally unappealing - but the crowd seemed to approve. Salmon was dry (although I will admit, I am a salmon elitist and since having it sous vide, salmon will never be the same) and the glaze was non-apparent. The green beans were the best part of the plate. There was a third dish offered; a pasta with alfredo, which no one ordered so I can't comment, but pasta with alfredo is a little 1998. \\n\\nAt the end of the day, the food was just nothing special. It has good intention, but execution missed the mark. \\n\\nMy inner environmentalist also has a big concern with the sustainability factor here. Bay of Fundy salmon was a highlight on the restaurant week menu. The chef's 'signature' dish is Chilean Sea Bass. Unless the restaurant could ensure they were purchasing MSC-certified fish, I would hesitate to order any seafood here because I do not agree with the philosophy of serving endangered fishes. \\n\\nI like the ambiance; its a cool interior with a nice little bar area - modern, but warm at the same time. Sounds like I need to head back and try this Asian Pear Martini that everyone raves about!"} {"label": 3, "text": "My first few Vegas trips, I wasn't able to go clubbing but dreamed of the day I could go to TAO. Now that I've been...it doesn't disappoint. The DJ is good, there's a step and repeat out front to take photos with and there's spots to smoke inside conveniently. Full disclosure: I went in as VIP so I can't really attest to the wait. I'm pretty impatient so I couldn't spend hours in line with girlfriends just to go here. But if you want the fun Vegas clubbing experience, this is an excellent place to go.\\n\\nAlso love the naked girls sitting in rose petal baths near the entrance. I really don't have anything clever to add to that, except that I couldn't keep my eyes off them as I was leaving at the end of the night. Perfect ending to a fun time at TAO."} {"label": 4, "text": "Such a cool ambiance and clean salon! Steven gives the best foot massages ever-I'd go just for them! But they do nails so well you don't have to go as much cause they last a long time. But it's the best place to go after a night in heels!!"} {"label": 0, "text": "Yuck!!"} {"label": 1, "text": "Sorry to say but I'm not a fan after my first visit. Maybe I just ate on an off day but I dint enjoy the flavors as much when compared to say Pita Jungle and though the meat and vegetables were over done service was very friendly though so it wasn't all bad"} {"label": 2, "text": "A famous restaurant. Good service, very juicy and tender steak. While, the beer collection is not so good. Almost only canned beers are available (I just saw one beer tap there, which is not on the menu)."} {"label": 3, "text": "Only place in Vegas that has AYCE sashimi! The restaurant itself looks outdated and old but I honestly just care for the sashimi, oysters and soft shell crab! Service can be improved upon but overall good."} {"label": 1, "text": "Food was good, but did not match the menu description, and the service was the worst I have ever had.\\n\\nAfter being seated about 7:30 p.m. we were given water and menus right away, and that's where anything I could call service ended. 20 or 25 minutes passed, and someone in our group had to hail down the server to take our orders- they hadn't even come by for drink orders.\\n\\nOur food took a very long time, was lukewarm when it came out, and was extremely skimpy on the portions that matter. I ordered the shrimp risotto with jumbo sea scallops, and while there was a decent amount of risotto, there were no more than 5 dime-sized shrimp all on one side of the dish, and the scallops were medium size- about the size of a quarter. Worse yet, they had cut them in half putting the bronzed side up to make it look like more, so the three scallops I was looking at were only 1.5 scallops, and weren't even as thick as my pinky finger. What was there tasted good even lukewarm, which is why I've given two stars rather than one, but the menu was a complete overstatement of the dish.\\n\\nThe couple in our group that had ordered the prix menu had to hail the waiter over to get their dessert and check so that they could make their 10 pm show, the rest of us, clearly also ready, had to hail him again after he disappeared after taking care of them (they did make their show, but missed some of the pre-show). The other thing that really bugs me is that we were seated there over 2 and a half hours, saw a manager around, but they never approached our table for the standard \\\"how is everything\\\".\\n\\nIf you insist on going to this restaurant (and with so many wonderful options in Vegas, I don't know why you would), do NOT go with 6+ people- it was very apparent from the evening that the servers were guaranteed their 18% automatic tip for groups, and thus completely blew us off."} {"label": 3, "text": "I'd like to give this place 3.5 stars, but I guess I can round up.\\n\\nIt is a clean little restaurant in a strip mall, with a nice outdoor area complete with fountain. That said, I didn't expect world-class Greek and a wine list.\\n\\nI ordered the Greek bowl with gyro meat, hubby ordered the gyro with side salad. Then, we sat down to wait.\\n\\nAfter a brief wait, we got our order of dolmathes. They were skinny and soaked in oil and, frankly, not that good. But, I'm addicted to Mezze Foods' dolmas, so it would take a miracle to find any worth comparison.\\n\\nWe sipped iced tea and proceeded to wait for dinner.\\n\\nAnd wait...\\n\\nAnd wait...\\n\\nAnd watch both parties that came after us get served...\\n\\nAnd wait...\\n\\nAnd, just as I heard my husband's stomach actually complain louder than he was whining, the food came.\\n\\nLots of it. Fresh and tasty. Absolutely no complaints about food quality - yummy. Plenty of feta and meat, nice crunchy greens, good dressing.\\n\\nOne thing I will say, particularly to those who complained of \\\"too much\\\" cheese on their food: No. Such. Thing. Weirdos. Loved that my salad was nice and cheesy, much like my hubby. :)\\n\\n But, worth the wait? Meh."} {"label": 2, "text": "The food was pretty descent for the most part. My biggest issue was that they used really bony scrappy cuts of meat for the lamb tenderloin and thought it was ok."} {"label": 0, "text": "\\\"Ok..... bare-able.... but not good\\\"\\n\\nBeen here many times... Keep trying to believe Big Bens will come thru.... Oh well\\n\\nFood is still par... Absolutely nothing to write home about.\\n\\nAnd the bar...How frustrating ..... Still charging way too much.\\n\\nWe truly tried, tried and tried again.... Good bye, Big Bens."} {"label": 3, "text": "The food is amazing. If you've eaten at another Bianco restaurant, imagine that.... only better, with more options.\\n\\nThe service is not great. Slow, they forget things, etc.\\n\\nThe portions are SMALL.\\n\\nWe went on a Saturday night and had our choice of inside or outside table with no waiting... so I think that issue is sort of hit or miss."} {"label": 3, "text": "My previous visits to this place left me quite unimpressed but recently there seems to have been a marked improvement in the food quality. The ingredients are fresher and the food is tastier. Service is friendly and the place itself remains clean, spacious, and bright as before."} {"label": 4, "text": "A wonderful experience as usual. The only hiccup was when a bartender was rude to us, but the a manager (Matthew) swooped in and made sure we were completely happy! We love the Phoenician!"} {"label": 0, "text": "It's 2 for 1 review day! I can't review the Walmart without reviewing the McDonald's that resides inside. And boy is it some tantalizing stuff.\\n\\nI try not to give too many 1-star reviews but this McDonald's so deserves it. I hardly frequent a McDonald's at all (although this is my second McDonald's review in less than a week) but I need to let the peeps in on this one. No Yelper should go unwarned. \\n\\nOf course I came to McDonald's since I have those coupons for their new contraption, the McWrap. Which when I pronounce very fast and in my Scottish accent sounds much like 'McCrap'. After my second go round with this thing, I have made up my mind it is decidedly so. I need to write McDonald's execs to change the name on this thing immediately.\\n\\nMy coupon for the day was buy a medium fries and a medium drink, get a McWrap of your choice for FREE. I have a hard time resisting free. I'm here to tell you...WORST ALMOST FREE MEAL OF MY LIFE!!! Seriously.\\n\\nIt was the tail end of lunchtime so the line was still a bit busy. I patiently waited for almost 10 minutes...which is like forever in McDonald's time. At least two folks left the line while I was there. I know it's not McDonald's fault, but the couple in front of me took up majority of the line space because they were in motorized wheelchairs. And they were very loud. This doesn't bother me much. But...they were also very stinky. Yes, stinky. I have no problem with stinky in most cases (I occasionally help the homeless so I know) but the guy in front of me hadn't washed in DAYS if I were to guess. To each his own, and I know it's almost summer so I know we all want to save water...but DAMN. If I get a whiff and I have to take a step back? You might be S-T-I-N-K-Y. But who am I to judge? I took a big step back and waited my turn. Free is the motivation here. I finally get up there to the McDonald's cashier and present my coupon to the guy. He takes a look at it and says 'We don't usually take the promo coupons at this location but we'll let you use it.\\\" Then he proceeds to put the coupon onto a stack of...more coupons! Mind boggling to say the least. He takes my order of a medium fries and medium drink, asks me what type of McWrap I want (Grilled Chicken & Bacon) and rings me up. $2.91 later I'm given my receipt and asked to wait for my number to be called.\\n\\nI wait. And wait. #1! #2! #3! #5! #6! #7! #8! Obviously I'm #4 and 10 minutes later I am still waiting. Honestly, what the Hell are you guys doing back there? Mixing the masa for my fresh pressed tortilla? Feathering a chicken? Perhaps ripening a tomato? I ask the McDonald's runner and he tells me, \\\"We're waiting for your McWrap.\\\" Of course.\\n\\nAt this point I'm almost running late to be back at work, so the minute I get my order I bolt back to the office and have lunch at my desk. Thankfully I'm only three minutes away. I really, really should have just gone to the vending machine or eaten my stash of Reese's chocolate peanut butter eggs from last Easter. Talk about disappointment! I take out my McWrap from my bag and lay down the box of fries on my desk. I continue working while munching away on what is supposed to be McDonald's claim to fame. Their golden fries. I bite into one, eh a bit stale. I bit into another one, eh not enough salt. I bite into yet another one, eh cold?? I look down, and whaddaya know? My damn fry is not even barely cooked! White like Olivia Wilde in the winter. I look through the entire box and find at least half a dozen fries not cooked properly! Not golden brown! Not delicious! Barely out of their frozen state, and just limp. Not acceptable! Please check my pic for proof of this travesty. McDonald's not doing their fries right is like IKEA not serving their Swedish Meatballs with gravy. NO BUENO.\\n\\nAfter getting over this somewhat I finally hit my stride to go on to my Grilled Chicken & Bacon McWrap. Wow, talk about lightning striking twice. This thing was lifeless! After unwrapping this beast (the box is still the best part about this McWrap), I could just tell something was off. Tortilla was already showing signs of being soggy way too long. The chicken peeking out of the top was not looking tip top shape either. After some hesitation, I took a bite. UGH I say, UGH! Freshness was not part of the gameplan for this McDonald's today. All cold and soggy! And upon all, my McWrap wasn't built correctly! Instead of having Spring Mix like it's supposed to, there was plain old shredded iceberg lettuce! And my bacon was missing! In the words of our Lord Darth Vader....NOOOOOOOO! It was McCrap through & through. Totally upset over this one. I have picture proof of this travesty of gourmet eats as well. \\n\\nMcDonald's you have pissed off the wrong fatty. I will definitely be calling your hotline to complain about this one for sure. Knowing my luck I'll get a coupon for a free McWrap. CRAP."} {"label": 3, "text": "Love it here!!! Must try their hot & chunky salsa! But you have to ask for it ;) taco's rock!!!"} {"label": 1, "text": "Overpriced, even on things you can get the same of at walmart or food4less. They try to upsell you at the ice, people think its free when they ask if you would like ice, but its not. Ill start shopping here again when I am rich."} {"label": 0, "text": "Stay as far away as possible. This place is a joke. Worst customer service I've ever dealt with. No one seems to know what's going on. No one feels it's there job to take responsibility, they always wanna pass the blame to everyone else. Avoid them at all cost!!!!!!"} {"label": 4, "text": "The owner is there every day and he takes his food seriously. He loves for people to come in and it shows. The burgers are just so good! Hot Juicy and Tasty. The milkshakes are to die for. My husband generally hates takeout, but even he loves this place. I highly recommend Lobby's Burgers."} {"label": 2, "text": "Wife and I went on a Saturday night. Nice decor, interesting atmosphere, diverse crowd. \\nI had the swordfish and she had the scallops. Her scallops were great, good flavor and nice portion. Swordfish was average; small portion, one bite salty and the next few good - odd.\\nFinished up with the apple pie and salted caramel ice cream. The crust was underdone, very pasty/doughy; had no discernible seasoning in the filling and a couple apple seeds. The ice cream was ok, not remarkable at all.\\nFor these type of prices I expect much more. \\n\\nThe coffee was really good, nice roast."} {"label": 1, "text": "Ok, this store has a great selection of products.....however, the service here sucks, which is why I gave it 2 Stars. I would have given it 1 Star but the selection of products bumped it up to 2 Stars.\\n\\nWas shopping with my son for a pair of shoes and had to ask for assistance. There were 3 people working within 10 feet of us and none of them came up to ask us if we needed any help. Meanwhile, my son was trying on shoe after shoe.....he tried over 10 pairs of shoes and still no help from anyone.\\n\\nWe finally found a pair he liked and went to pay for it. It was about 30 minutes until closing and there was a line of about 20 people and 4 cashiers. When we got to the front of the line, I could hear one of the cashiers say really loud to another....\\\"Damn, where the hell did all this customers come from?! Don't they have better things to do?\\\".....now, she said this with contempt in her voice. Clearly she wanted to go home right at closing, but with a store full of customers and a long line of PAYING customers, it was cutting into her free time.\\n\\nThat comment made me sick......in today's economy, she should be happy that they had a long line of people at the cash register! Ungrateful.....she doesn't understand the value of a customer.\\n\\nBased on her comments & the lack of customer service from the 3 lazy people who was near us and didn't offer help.....I've determined that it's not a one-off situation, but a regular problem with this store. Clearly they don't know how to service customers.\\n\\nI wish my son would have found something he wanted at the Adidas store....they were very friendly and helpful.\\n\\nWill I return? ~with a frustrated voice~ Only because there aren't more options for Nike Outlet Stores.....just the one on the South End of the Strip, which is inconvenient for me."} {"label": 4, "text": "The Best Burger I have had in Las Vegas!!!!"} {"label": 0, "text": "This place sucks! Slow service, no beer knowledge, food taste like its leftover from a recent wedding"} {"label": 3, "text": "Love it! Sundays are crazy. I've never seen so many beautiful women in one spot at a time. Ay karumba"} {"label": 0, "text": "I have been to Great Clips a number of different times and have always been satisfied but my visit there on Thursday, 01/16/2014, was the last time I will ever go there again!!!!! It was at the Great Clips in the Deer Valley Marketplace located at the corner of W. Deer Valley Road & N. 83rd Ave. in Peoria. When I first got there one of the women looked my name up under my phone number and put me on the waiting list. Then another woman called me up to the counter and asked for my name. I told her my name and she said it wasn't there. Then she asked for my phone number. I told her but I had to repeat it several times. She was very rude and was extremely hard to understand due to her accent. She said her name was Nina (later when I looked at the receipt it showed her name to be Niculina). She directed me to a chair and asked me how I wanted my hair cut. I asked her if she could check the notes in the computer to see how it had been cut the last few times I had been in because I wanted it cut the same way. She walked over to the computer and looked at it for a few seconds and said \\\"something happened to computer, there's nothing\\\" and walked back to the chair. I told her how I wanted it cut but she wanted to do it differently. I told her no to do it like I said. Well after she cut my hair (If you can call it that) I asked her if she could rinse my hair off in the sink, not shampoo just rinse with water so I could get all the extra cut hair off and she said no she would have to charge me for a shampoo. So I asked if I could do it myself and she said no. Then she immediately put gel in my hair without even asking if I wanted any in my hair. It was ok because I use gel in my hair anyway but I thought it was odd. Well after I got home from having dinner I took a shower and my wife looked at me and said OMG!!! Your hair!!! Go look at it!\\\" It is REALLY REALLY BAD! I have bald spots in a number of places where my hair is cut all the way to the scalp! How does someone do that?! Then there are other places that have long hairs that she did not even cut! To top it all off when I looked at my receipt she didn't even spell my name correctly, it reads Brayen not Brian??? I have e-mailed them and also called their corporate office and I am still waiting for them to call me back. The sad thing is I am job hunting and now I have hair that looks like a monkey cut it for bananas. I'm not saying ALL the stylists there are bad but if you do go there just make sure you DO NOT have Niculina (Nina) cut your hair."} {"label": 0, "text": "This place is downright awful. The only reason I'm giving it one star is due to location to Old Town and the staff were nice. Otherwise it would get a negative score. Pony up the extra dough and stay at the Marriott or Hilton... you'll thank me."} {"label": 0, "text": "I guess I'll be the lone detractor of this overpriced dump.\\nI travel through Casa Grande a couple of times a month, saw them building this place and then decided to try it - having no clue what kind of food they serve. Well, it's just another sub sandwich shop and a pathetic one at that. \\n\\nYou don't get to request whatever you want on your subs here, they give you whatever they are going to put on it, including slathering it with enough mayonnaise to make 5 sandwiches with and there is no option to have your sub toasted. I ordered a Turkey sub and a medium - eegee I guess they call that drink of which there are only 3 flavors available (from what I can see, it's a glorified shaved ice drink). The manager was at the register and asked what kind of cheese I wanted on it. I told him cheddar, not knowing and him not informing me that for a 12 inch sub, they are going to add another $1.05 to the price for cheese! The cheese, btw, was gross. Like that imitation stuff you get at a grocery store that comes in slices, nasty. \\n\\nI got the sub and the drink - we're talking a 12 inch sub and a medium drink - and the bill was $11.10!! That's just plain outrageous! You don't even get a bag of chips with it for that much money, chips are extra! The sub was perfectly bland, just another Jimmie Johns style sub excepting not as good as that (and I don't like Jimmie Johns). After eating this thing and the drinking the drink, my stomach started getting upset. After 15 minutes, I ended up having to pull the semi over on the side of the highway as I started feeling like I was going to throw up. I think it was the gross amount of mayonnaise coupled with that nasty cheese that got me close to upchucking, but I'm not sure. I had to sit there for 20 minutes before the feeling finally subsided and I could start driving again. \\n\\nThere was absolutely NOTHING special about this place OR it's food. If you really want a sub and are in Casa Grande, Subway is just down the road, is 50 times better tasting and is MUCH cheaper.\\n\\nAdding: the prevailing statement that this place is \\\"cheap\\\" is ridiculous. If you just buy a sub and nothing else, then I guess it's cheap, but don't add the cheese! If you want a meal, then you add the drink and the chips or fries and now you are in the \\\"moderate\\\" range, of which this place is hardly worthy of the prices it's asking to sit down and have a meal. A 12 inch sub - Turkey is what I had - is $6.89, NOT including cheese, which for a foot long is $1.05 more. Since everywhere else does NOT add for cheese, the price of that sub is actually $7.94. This is a plain-Jane sub, nothing fancy at all. Then add a medium drink, of which I had, which is if you get the eegee's, is $2.29, a medium soda is $1.89. Note, there were no combos listed on the menu at all. A small fries is $1.99, a bag of chips is $1.29. So, if you get their infamous \\\"eegee's\\\" drink in medium size, a 12 inch sub and a bag of chips, you are at $13.22 for a meal without tax! This is completely outrageous!! You'll pay $5 less for a FAR superior sub combo at Subway. That is the sticking point: This place does NOT have combo prices!\\n\\nReferencing the review that says \\\"these people are clueless\\\", referring to the Yelps! that are giving Eegee's a poor review, and since mine is the only poor review, let me just say this: it is obvious that most if not all of these other reviews are from people who grew up going to Eegee's. This chain obviously has a sentimental value to them. Mine is a subjective review with no bias since I had never eaten before at this establishment and this was my first (and last) time ever eating there. The food I ate there was bland, almost tasteless. The price for a meal, since there are no combos listed on the menu, are outrageous for the food being served. This is the plain facts. The price tag definitely is NOT worth it for the food that is being served.\\n\\nAdditional edit: per the reviewer that thinks Subway is inferior to this place, please give me a break. Subway is FAR superior to this place, in fact, just about any of the sub shops are way better. Some of Subway's meats are of the \\\"processed\\\" flavor but not all of them and I can stand there, watching them make the sandwich and tell them how much of this and that I want on it, which you definitely cannot do at Eegee's. The Eegee's sub I had was the worst sub I have ever tasted, period. I did like the Eegee's shaved ice drink, I'll give them kudos for that, it was good."} {"label": 2, "text": "I found this place just average among comparable sushi/hibachi places, but they had a good groupon deal out there. The portions are not as big as you would expect. Also, the option to not sit around the hibachi is cool if you want your intimacy, but I recommend doing so anyway as we did not sit around the hibachi and my bf's food came out cold while mine was piping out as they brought it all at once instead of as its done. Thought the sushi was just average. Nikko is a better alternative, a bit more expensive but worth the extra dollars."} {"label": 0, "text": "I haven't been to the buffet at the Bellagio since 2000. I have many fond memories of eating there 14+ years ago and thought it was time to go back. What a mistake.\\n\\nMost of the food is low quality. None of the prep staff in the kitchen knew of the specific ingredients in any of the food (I have a few intolerances... corn, soy, etc.), and many of them couldn't even speak English so I had a hard time figuring out what I could eat. This has never been an issue at places like Aria Buffet, Bacchanal Buffet, or Paris Buffet (all of which are exponentially better than the Bellagio).\\n\\nI was so disappointed. This is the first time leaving a buffet hungry because I just couldn't risk eating food that I couldn't get ingredient info on."} {"label": 0, "text": "Sadly really went downhill. They switched to a new vendor, the prices went up and they are no longer having sales."} {"label": 4, "text": "Bertha's Cafe Just opened up at it's new location, 32nd street and Indian School Rd.!!!!! I have been going through withdrawl!!! So happy they are open."} {"label": 0, "text": "Dr. Baig has poor bedside manner and has no clue how to be a well rounded doctor. He may be a good surgeon (however I would not let him operate on me so I will never find out) but I have been to doctors that care about their patients, that don't interrupt their patients, and that have some empathy for their patients and that are reasonably punctual). Unfortunately, Dr. Baig during my office visits has exhibited none of these critical characteristics. I know there are much better choices out there unfortunately from Dr Baig's demeanor it is obvious that he doesn't know that. His staff is nice, no issues. Also, he was over 40 minutes late to all of my appointments."} {"label": 1, "text": "While visiting Vegas my local friend took me to Piranha to experience Vegas nightlife. I was unprepared for the $20 cover but later learned that this was a standard cover for non-locals.\\n\\nI was unimpressed with the crowd, the ambiance and the size of the club/bar. We stayed for about 25 minutes and I will not go back. This place just isn't my scene.\\n\\nCons\\nThe go go dancers are allegedly straight and didn't dance, they just ran in place.\\nThe crowd was tired, unattractive locals\\nThe dance floor is itty bitty and no one even danced they just stood around looking at each other.\\n\\nPros\\nYou can smoke inside, but that is available everywhere in Vegas.\\nThere are no slot machines."} {"label": 3, "text": "3.5 stars just for this visit.\\n\\nI got their avocado and proscuitto pizza with egg whites. I was disappointed by their proscuitto; it was thick and tough. I also wasn't happy with the way they cooked their egg whites. They usually crack and separate the egg white onto the middle of the pizza. Then they stick it back in the oven and let it cook for a few minutes. This time they cooked it in a skillet and put it on top of the pizza. It wasn't the same as baking it right onto the pizza. \\n\\nI was disappointed by this visit. I bought a LGO mug anyways. I wanted to be reminded of my favorite lunch spot back home. I love them that much."} {"label": 0, "text": "Worst upscale restaurant in vegas. I went with my wife and another couple. We love great food and have tried many of the great restaurants in vegas. This is definitely not one of them. Our friends ordered steaks which were mediocre at best. I had the halibut which was dry and had no flavor. I switched it for the salmon which was dry and also had no flavor. It didn't end there. We got the mac and cheese which tasted like kraft easy mac mixed with chopped pieces of deli ham. The mashed potatoes were chalky and bland. Im really not sure how you screw up mashed potatoes that badly. I could have done better blindfolded. Finally, my wife had the lobster, which was just ok, not great. Overall, the ambience is amazing, but the food just flat out sucks. To make matters worse, the bathrooms were absolutely filthy. Las Vegas has too many outstanding restaurants to waste time and money with this place, especially for the price! I will never go back to this place, or to another one of Ducasse's restaurants for that matter."} {"label": 3, "text": "so this place has amazing reviews as you can see. i got the full montague and it was great. i think its the bread that is making it get such high ratings OR yelpers that are rating this place have never had a sandwich before. its warm and all but i would never think of it have 4.5 after 2000+ reviews but more power to them. \\n\\nprobably one of the few reasonably priced places in vegas.\\n\\nbread is awesome and probably has some sprinkling of crack on it. as i was eating i kept trying to think if i'd go here regularly and honestly i dont know if i'd go that much more than i do jimmy johns. i do like the warm factor and its MUCH better than pot belly. \\n\\nits solid and deserves its rating but nothing more. \\n\\nJEANS: OK by far\\nORDER: at counter - line goes very fast"} {"label": 1, "text": "The inside is amazing!!!! @#$%& them for their cover, and not having an ATM or a situationlike Vintage where they escort you to the bartender. They serve em up strong here though. Definitely a place to get messed up at. Especially if you are on the Molly. Their demographic Is ghetto, wanna feel, be, try, and get ghetto. \\n\\nWe call this place the School of Cock. For a reason."} {"label": 3, "text": "Old school friendly atmosphere and great specials. The steak abd lobster comes with veggies and a big ass baked potato"} {"label": 3, "text": "love this place!!! the wait is long and the cashier is slow!!! there is one worker which i think is the owners son he has long hair he is awesome! he helped us get our food faster! but the other cashier was so slow!!! but besides the wait it is an amazing place the pork BBQ sandwich was Delicious and so was the coleslaw."} {"label": 4, "text": "I totally agree with what Ryan C. said. I am not a huge hot dog person either, and Dazzo's is one of the only places I get excited about getting a hot dog from. I can't speak for any of their other menu items, as every time I go there I just have to have the regular hot dog with everything. I got introduced to them from my husband, who has been going there since he was a kid. \\n\\nThe last time I went (yesterday) there was a young man working at the counter. He was friendly and professional. There were seven of us and our entire order was hot and fresh, and correct. The fries were so good! One of us got a hamburger (the rest of us hot dogs) and he said that was excellent too.\\n\\nI don't get out to the Old Glendale area often, but when I do I always want to go to Dazzo's!"} {"label": 2, "text": "I'm sorry, Revo - normally I'd give you a solid 4, maybe even a 5, but you're letting me down!\\n\\nI have always LOVED the chicken machaca tacos and raved about your creamy white rice. Unfortunately, the last 2 visits have been disappointing and tonight was the 3rd strike.\\n\\nThe chicken tacos continue to be great, but tonight they were really watery. I'm all about messy food if it's yummy, but I took my food to go and the tortilla was pretty soggy by the time I got home. No biggie - I can handle that. But the rice. Where was my rice??? The last 2 times the rice has been more dry than creamy.....but I ordered a side of rice to take home and enjoy despite having been disappointed. Mediocre \\\"revo rice\\\" is better than no \\\"revo rice.\\\" There was no rice in the bag. No rice?? I paid for rice - it was on the receipt. I eat at Revo mostly for the rice. But tonight there was no rice. Revo! It's Cinco de Mayo and you left out my rice!\\n\\nWhy didn't I go back and demand my rice? Because I was already home and settled in. \\n\\nRevo - please go back to the way you were! I miss your yummy rice and dependable service!!"} {"label": 2, "text": "Oh man, if only I could do 2.5 stars here. Let me explain:\\n\\nI attended a bachelor party meal here with a large group of dudes. 13 to be exact. While the food was very good (I had the crab cakes, everyone else had steak - but everyone said the steak was quality), there was a vital service error that I thought was handled the wrong way.\\n\\nLet me first clearly state that my crab cakes were damn good, and so were the sides of green beans with pancetta and mashed potatoes. The food was 4-stars-good, albeit overpriced.\\n\\nOur waiter was a good guy and he did a good job overall, BUT... one guy's steak was either really overcooked or they just plain forgot it...I really can't remember which happened, but that is irrelevant. Anyway, they told him they would get him a new one in just a few minutes. They then came out and shot him straight saying that cooking a new steak at this point would take more than a few minutes. They asked if he wanted something else that might cook a little faster, and the Victim stated he would take some crab cakes.\\n\\nHere is where they went wrong. They gave him a free drink for his troubles. I don't know if this waiter had any control over this situation, but to me... with a group of 13 people at a special occasion like this, you should be getting that entree for free. He didn't want crab cakes, he wanted steak... and they screwed up and there was no way for him to be eating his entree even close to the same time as the other 12 people at that table. If you're at the level of pricing that a restaurant like this is ($36 for crab cakes, even more for the steak), there's a certain raised level of expectations for service - and they just weren't met here. The bill for this meal was probably in the $1500-2000 range... they should've taken the $50 hit to make it right and give this guy his steak for free. Maybe that just isn't done at places like this... I can't say I go to them regularly enough to gauge something like that.\\n\\nNo other complaints, the waiter was good overall... I just think The Great Steak Incident Of 2014 was handled all wrong. I wouldn't eat there again, but that's because I wouldn't regularly pay $36 for crab cakes when I can go to In N Out burger for 8 bucks. I'm a classy gentleman."} {"label": 2, "text": "Not too bad, but not amazing either. There are three courses (all 18 holes each). We played one full course and a few holes that were creative as well. The price is 10 per person which I feel is a little pricey for what you get. Little kids will have a blast with this course. Adults may want to head to a different mini golf to keep their attention. The best part about this place is you get to escape the heat for about an hour. Overall I would come back if I was bored, but I feel there are better choices out there."} {"label": 2, "text": "I thought the Deuce Lounge was really nice inside - just like any other high end Las Vegas joint. It is much bigger than the Gold Lounge on the second level.\\n\\nThe ladies who work here are very attentive but again, like Gold Lounge, this place is not a club. There's really no one dancing...most people just lounging/sitting around with drinks in hand.\\n\\nThe drinks are okay. Typical mixed cocktails - nothing out of the ordinary."} {"label": 2, "text": "I really wanted to give this place that 4th star, but the customer service in here was lacking. \\n\\nDon't get me wrong it wasn't terrible, but the two fellas behind the counter seemed a little disjointed. When I first walked in they were trying to figure out how to get someone's tab settled; either the machine wasn't working, they didn't know how to use it, or just plain forgot to charge the customer in the first place. It also seemed like only one of the two bartenders knew how to work cash register. During this time of \\\"transaction confusion\\\" my friend and I sat there just looking around waiting to be helped. This was probably just a few minutes, but at least throw me a menu or give a brief cocktail rundown while you're waiting to settled someone's tab. Just a thought.\\n\\nBeyond this little hiccup, which I'm assuming doesn't happen that often, the drinks were actually pretty good. Oak & Ivy has a great selection of whiskey, which they should, being this is a Whiskey Based Craft Cocktail lounge. I didn't order a craft cocktail, but decided to go with a glass of Four Roses Single Barrel whiskey on the rocks, I could have sipped these bad boys all night! My partner in crime went with the \\\"Sazerac\\\", a Peychaud's soaked sugar cube crushed in a house blend misted bucket and stirred with Bulleit Rye. I didn't try a sip of this and now as I write this, I'm kicking myself. Next time Oak & Ivy, next time. \\n\\nBesides the brief brain fart in customer service at the beginning of this experience, Oak & Ivy is that little gem you might pass by as you wander through Container Park. So stop, turn around, and plant your butt for crafty cocktail."} {"label": 2, "text": "I've seen most of the Cirque du Soleil shows, both here in Vegas and those that I've seen as they tour. I love watching the performers showing off their skills. On my last trip to Vegas, we saw the Beatles LOVE show at the Mirage. I thought we had great seats, and we enjoyed the music. I felt this show was filled with lots of dancing and less actual \\\"acts.\\\" The staging was definitely full, as there were images on the wall, people in the air, and people on multiple parts of the stage simultaneously. It was hard to see everything. My friend loved that there was so much going on, and he is anxious to see it again. I guess it just depends on what you're looking for. There were a few standout moments that I enjoyed. The phone booth trampoline section was fun, and at one point, our section of the audience was covered with a big white sheet. I'm curious what the rest of the audience saw while we were under there. If you are a big Beatles fan, or you can handle senses overload, you should go see this show. Just note, if you, like me, like to watch the \\\"acts,\\\" then this might not be the show for you."} {"label": 3, "text": "After sampling their tasty roast beef and Gorgonzola mashed potatoes in a champagne glass at Yelp in Bloom I HAD to have this for lunch the next day. I woke up the following morning craving it and immediately looked up their menu online. I found the braised beef sandwich and called in my order. The quoted my 15 minutes, but I got there in less than 10 and it was ready. You can pick up call in orders at the first register when you walk right in. So convenient. They also have seating right outside on the sidewalk, but it's not covered so there isn't much shade around during the lunch hour. \\n\\nIt was everything I remembered. Whoever thought of putting mashed potatoes in a sandwich was brilliant. The sandwich comes with roast beef with Gorgonzola mashed potatoes and you get a side of horseradish and au jus on the side. It also comes with sweet potato chips. \\n\\nWell done, Wildflower. Well done. I was never much of a fan of yours before, but this one is a winner."} {"label": 4, "text": "Told them to replace my belt tensioner due to frequent squeaking after replacing my belt.. They looked around and said ,\\\"nope, take the belt back and ask for a new one under warranty\\\".. Charged be $12, and after installing a new belt, turns out they were right. Honest guys."} {"label": 4, "text": "Banh Pho and Bun are both awesome. Love this place."} {"label": 0, "text": "I was really disappointed with my foods and services! We came in at 1:50 pm and waited for 15 mins just to order our drinks!!! And we didn't get our food till 1 hour later....and waited for 40mins for him to stop by so I can request for our check! This is ridiculous!!!!!! If I can give negative stars! I would!!!"} {"label": 4, "text": "Oh man, had the best time there. Got a free pick up and dropped back of at our hotel. People are so nice here. I like this place and i will be back. Had a totally awesome time. I recommend this place. They have over 500 machine guns and i like that. Want to shoot more... i am so pumped right now!!!"} {"label": 0, "text": "Really great staff - friendly and professional. But the facility is beat. Rugs stained, wanted to wear flip flops in my room. Towels scratchy. They need to raze it and start over."} {"label": 2, "text": "MY ROOM WAS ORANGE!?? WHY!??!?!?!!?! It wasn't even an Hermes orange. It was whore-ange. YUCK. Casino is OK. XS is cool. Pool is OK. Stores are cool. Supposedly the buffet was one of the best, the line was too long and we don't even try buffets. Everything is just so-so. Will more than likely return, that's if the Palazzo is all booked :(\\n\\nI also hate butterflies. UGH!"} {"label": 4, "text": "Are you hungry for something more substantial? Jozsa is an unusual place, and a very rich cultural experience. Hungarian music, stories, folk art, and absolutely deliciously authentic down home Hungarian family style cooking. Alex the chef and owner is larger than life and he is on a mission to share the Hungarian food and cultural traditions. There's nothing fancy about this place...it's a different kind of dining ambiance. Alex cooks whatever he wants and he keeps bringing it in generous platters to your table. Home made bread, pickled red cabbage, Chicken Paprikash, Hungarian Goulosh, and more. It's BYOB, there are wine glasses and openers on a side table. Everything is paper plates and plastic spoons. Cash only. Appointment only. Second Friday of the month is a special Hungarian Cultural night and it's discounted prices and features an enhanced cultural experience."} {"label": 1, "text": "This is my second time coming here and I dont plan coming back. Although the drinks are delicious, the service is the worst. My friends and I were only allowed 40 minutes to order even though there was still an hour left on the clock. Our waiter spent half of our 40 minutes ignoring us. After finally getting his attention and order we tells us they're out of boba. What?! I work at a boba place in California and we will make boba or any drink even if it is 5 minutes before closing. Our customers are very important to us and are given great service, it makes them happy and more likely to come back. I wasn't able to finish my taro slushy so I asked a waitress nearby if I could have a to go cup, and I'm not lying my friend Lia noticed this as well, the waitress rolls her eyes, flipped her head and makes a sound. I was like woah! JUST BEYOND RUDE! Although this place has convenient hours in las Vegas' Chinatown and yummy drinks, this place really doesn't know the meaning of customer appreciation and good service."} {"label": 1, "text": "found this place on yelp... figure it was worth a try with all the good reviews. I'm filipino but don't eat filipino food... go figure.\\nI came here with an open mind...\\nwhy the bad review? there was no lechon... my friends food had to get sent back to be fully cooked and what he originally ordered was out as well.\\nHad the banana lumpia... which was just ok.\\nCasual dining... no problems with parking.\\nDon't think I'll be back. Bummed with my visit."} {"label": 2, "text": "My family and I are such BIG fans of the Jalapeno Dynamites, sometimes it's hot and sometimes very hot. We don't care we love it! I would like to see at least one steam side in the future, but I suppose fried sides are more popular here. The food is delish...it wouldn't hurt if they change up using different vegetable(s) sometimes instead of the ever popular onions and cabbage in some of the chicken dishes. The teriyaki chicken and broccoli could be substituted with a different vegetable for those who are allergic to broccoli. I love the vegetable bowl minus the broccoli. I love some of the sushi rolls esp. the specialty ones, BIG portion sizes. Miso soup is so good too. The owner-manager is the only one who makes the best sushi so I understand he can't be there 7 days/wk. It wouldn't hurt to call beforehand if he's there or not if you're craving for sushi."} {"label": 1, "text": "Why Not? Or How No? as it's nicknamed by some when translated into Scottish dialect, is a downstairs basement club, often displaying long, long queues of people waiting beside The Dome and attempting to get in. \\n\\nAs a general Edinburgh rule, don't come out without your ID, even if you think your advanced crow's feet are an automatic ticket into any club. You'd be wrong, as this city is one that's keen for constant ID waving, and especially here. Once you've braved the waiting times in the queue, if you're anything over the age of 21, you'll probably enter the establishment and instantly feel the eyes of younger, more beautiful people with their whole lives ahead of them, staring at you with laser beam eyes that spell out, \\\"You are past your sell by date, move it along quietly to the nearest bar for the elderly without any fuss\\\".\\n\\nI probably got two years out of Why Not before the window of age narrowed in on me and I felt prehistoric, but I was never the biggest aficionado of the club in the first place. Yes, the cheesey tunes and major party atmosphere are a plus, but the drinks are pretty pricey, much like the entrance fee, and I feel the interior could do with a cheeky revamp. However, if you're 18 and have the power of youth going for you, then you'll probably have no issue with the banter here."} {"label": 1, "text": "Food was disappointing. I tried loading it up with the dry spices and the sauce at the end but it was a bit bland. Having the fresh meats side by side is a little disconcerting. Overall it wasn't bad food, but I've had much better at lower prices. I'm sure if I kept going I would figure out how to get a decent tasting meal, but I'm not sure it's worth the effort."} {"label": 2, "text": "I really discount tire for their prices and warranties, but one thing I can't stand is how they scraped my lip on my new wheels when they installed the new tire. Of course they denied it...what to do, ugh."} {"label": 1, "text": "I guess when you live in Phoenix and have so many incredible choices for Mexican food you can be a little disappointed every now and then. Cafe Rio at the start was not clear with their menu. Not sure if that is on purpose or just an oversight, but you need to have a starting point for customers. I ordered a chicken burrito and was shocked at the lack of help and suggestions. I didn't know what they had for additions nor was I told. \\n\\nMaybe I caught them on an off day, but I think they could do some adjusting to their menu and process."} {"label": 4, "text": "I have been here a few times and each time has been great! I LOVE their beer and the food is good too! This is a great place to hangout after work, watch the game, or just relax. I love going here.. I try to bring anyone who visits me to this place! \\n\\nThey have a pretty decent happy hour. I do like how it is on the weekends too,which is a perk. \\n\\nTip: Food portions are huge, so plan accordingly! (ex: Nachos can feed an army)"} {"label": 1, "text": "Went to Rudy's Saturday night and was really disappointed. Ordered baby backs at 7:30 and they only had 4. Said it would be 30 MINUTES before they had more. Really, out of ribs at 7:30 on a Saturday night. Might have been a blessing in disguise as they were TOUGH and minimal meat...did order 2 pork ribs and they were pretty good. Otherwise, very disappointed in the food...."} {"label": 1, "text": "I struggle with the quantity of stars to bestow on this place. Maybe 2.5?\\n\\nI totally get that this is a dive bar. It is understandable that dive bars are suppose to leave residue on you when you leave. However, they shouldn't leave the lasting impression of scariness that this place does. \\n\\nI was greeted completely without any admirable candor (not that I should expect it). \\\"What do you want?\\\" doesn't exactly ring in my ears as an invitation of welcome. I guess I also picked this place when apparently no one comes in. There was one other dude there. He looked like Santa Claus' illegitimate child. So, I would hope a hipper crowd parades around when Trunkspace is rocking. \\n\\nI suppose my biggest complaints are the lack of welcome that the whole place vibed to me; the inability to judge based on clientele (given what was there, I would guess a village of elves); and the lack of any clean surface in the place. Perhaps I am hasty to judge, but I will sit on my 2.5 until a better experience can raise that. I will presumably be drunk for that to happen."} {"label": 2, "text": "I bought the Signature Facial with Microderm on Groupon to check this place out. FYI you will not have your own room for the facial, they will be done in one small room with fabric dividers (like when you go to a cosmetology school). I happened to go at a slow time of day so it was no problem for me, however it might be a bit distracting if it was busier. The area was nice and clean though. I think my facial was just fine, but I must say I have had better at other salons. I checked out my face when I got home and I saw several problem areas that were not extracted! So that bummed me out a bit. Also they used hot towels instead of a steam machine which didn't feel like it opened up my pores quite enough. I think I'd go back on another Groupon because it was not a bad place... just not a great one. If you're looking for more of a \\\"spa\\\" experience pick a different salon, but for monthly facials at $50 with a 12 month commitment, this place is not bad."} {"label": 0, "text": "After posting this, I went in and asked for a cash refund, as I was not interested in returning and would not use a credit. As mentioned by the owner, I was given the cash refund I requested. I stand by all my other statements."} {"label": 0, "text": "Oh boy.\\nThe first thing I noticed was that my menu was kind of gross. There was salsa squished inside of it. Yuck.\\n\\nSecondly, the plates were BURNING hot. You could not touch them, and they were so big that they didn't fit on the table and we had to burn our hands moving the plates to make room. That was only a small issue, although it did give us the impression that they were just putting the food on the plates and putting them in a microwave...\\n\\nThirdly, the food was not good. Rice was dry, shrimp was wayyyy overcooked and just overall, it was horrible. Not to mention that my plate was not cleaned properly whatsoever. The corn tortillas were also the kind you buy from the store. I have the same kind in my fridge. However, everyone lost their appetite officially once a customer behind us began to complain.\\n\\nThere was a huge hair wrapped in her food -- and it took a while for the waiter (who spoke no English) to give her another plate.\\n\\nWe complained as well about our food and my dirty plate, and he didn't understand anything, but thankfully he did understand to take it off of our check.\\n\\n(Also, I wanted to mention that the chips are simply taken out of some weird file cabinet-looking drawer and put a bowl... I could see them do that from where I was.)\\n\\nDon't go here. It's just not worth it.\\n\\nUPDATE: My sister and father both had gross diarrhea today -- my dad's started last night a couple hours after dinner. That does it, guys -- don't go. Don't risk food poisoning or upsetting your stomach in any way."} {"label": 3, "text": "I'm from Texas, so I'm used to Tex-Mex, and this was a little different, mostly in a good way.\\n\\nI had a combo to try some different things.\\n1) Beef taco - fantastic, the taco shell was fresh and the beef was delicious\\n2) Red beef tamale - the biggest tamale I have ever seen. Maybe too big, as the beef flavor was lost\\n3) Bean burrito - fairly plain, beans and some cheese in a tortilla, no sauce or anything.\\n\\nThe rice and beans were good, and the side of guac I got tasted just like I make at home, so I was happy with it. The margarita was also decent, nothing fancy but tasty and with a salted cup - not frozen junk out of a machine, but freshly made.\\n\\nUnfortunately the salsa didn't impress me, but I think that is because I'm used to a thicker salsa. It was runny with some chili seeds that gave a little kick, but not a lot of flavor.\\n\\nI'd go back though, I think I'd try a chimi or more tacos next time."} {"label": 2, "text": "There is nothing better than trying out new authentic italian restaurants. I googled this place the other night, never heard of it and decided we'd try it out. As soon as I walked in, the feeling of a fine, classy, sophisticated, elegant italian place is the vibe you get. Not to mention, for its \\\"space\\\", it's adorable. Nice bar, live italian music playing and a good amount of well-dressed people have let me know this is a decent place.\\nWe didn't have to wait very long which was nice. While we did wait, we were able to watch the cooks preparing authentic italian food. When we sat down everything was formal, almost as if we were on a spot on the strip. Though the room started to remind me a little bit of an office building, the decor made up for it as the ceilings were decorated and the walls were dressed as if it may be your own grandmothers dining room. Cute. \\nI enjoy when the servers are wearing vests because I know I will get the quality I want. But downfall was the server took a long time at first. The complimentary italian garlic bread is a bit buttery for my own diet but the fact it wasn't just a basket of butter packets and bread made this place a little different then the others & also, the fact that it had fresh, chopped garlic on it as well made up for the too much butter .When we got our dishes the food was perfect and just enough. One of the dishes we ordered was the 'Alla Nora' and I'd recommend it if you like a robust meat sauce (bolognese) with breaded eggplant - fried. Comes with spaghetti obviously. Not bad if this is one of their signature dishes -assuming.\\nFor the lack of perfect service the girl made up for it by bringing us a complimentary dessert. Or was it because we told her it was our first time there? :) Either way, Tiramasu is definitely not my type of dessert but its the thought that counts.\\nI'd recommend this restaurant for a special birthday or a romantic, quiet dinner. I would definitely come back to try out something different on the menu since I was satisfied with the other menu items. I'd recommend this place also with another couple or a date because it's definitely one of the more intimate places to go, even if it's just to have a glass of wine and listen to the live italian music."} {"label": 0, "text": "This is one of the worst services I have ever had, PERIOD.\\nI had these guys come and fix the front door of my restaurant for $500. I was told there was a warranty.\\nWithin a half year, the door broke again on the first windy day since the repair. When inquiring about the warranty, they told me parts were free, but labor would be around $500 again. Furthermore, instead of taking responsibility, they had the gall to now tell me that our door shouldn't open outwards, and that we should just keep it open all the time on windy days and wait until it is no longer windy before closing it. Right... after 11 years in business, it was just PURE LUCK that the door never broke. And when it finally did, their \\\"repair\\\" lasted less than half a year. This is absurd, and borderline FRAUD. Never ever use their services, unless you want to donate to a shady business."} {"label": 4, "text": "This is a must try if you are ever in phx! There are two locations which one is in downtown phoenix and the other in Scottsdale. After a night of partying and some great home cooked meals or just the craving for something sweet yet salty this place will hit the spot. I love that they make their own kool-aid and also have a variety of flavors. The Mac N Cheese is to die for along with their cornbread. I have had everything from the breakfast sandwhich, catfish, chicken wings, chicken strips, breast, and waffles with none of them falling short from excellent."} {"label": 0, "text": "Same experience as everyone else; why are these clowns still in business?!?!\\n\\nThe service guy came out and, with a cheery smile, told me that the switch I needed him to fix had never worked in the first place. 1st time- \\\"Just so you know, it never worked that way.\\\" 2nd time- \\\"Hmmm...just so you know, it never worked like that.\\\" 3rd time- \\\"No, it never worked like that.\\\" Every time he argued (as he's staring in confusion at the light switch) I told him, \\\"I've lived here ten years and the switch worked until I changed it.\\\"\\n\\nSOOOOOOOO insulting! And in the end he couldn't fix it because he wouldn't even consider that I was right. He was opening outlets that have never been touched and trying to figure out some random outlet that the switch MUST go to. Refused to use a wire tracker and blew my brakers trying to attach the switch to an outlet it didn't belong on.\\n\\nThe \\\"dispatcher\\\" refuses to give prices over the phone because if they told you that they were going to charge you FIVE TIMES the normal rate, you'd hang up on them.\\n\\n$156 to change an outlet?! $350 to \\\"diagnose\\\" a problem? $39 just to show up?\\n\\nPlus this guy was a scam artist on top of being incompetent. I had a coupon for $49 off of service and the guy said he'd let me keep my coupon and just wave the $39 service charge. Ummm....that's a deal? They don't require you to know math to be an electrician?\\n\\nOthers have said that they wave the service fee if you hire them to perform a job anyway, something the dispatcher didn't tell me. Total extortion! You have to pay just to find out that they're going to over-charge you and that you don't want to hire them?!?!\\n\\nIncompetent. Rude. Over-priced.\\n\\nDon't be scared of your local electrician that charges by the hour. He's probably more familiar with the unique problems associated with buildings in your area than some random contractor from across the valley."} {"label": 4, "text": "Phoenix House Painting just completed a complete exterior repaint of my home and I couldn't be more pleased. I highly recommend them. The owner, John Morris, is a veteran of the paint industry. The guys that work for him are smart, efficient, careful and quick. My home looks brand new and the best part is they offer a 10 year warranty on their workmanship and materials. Stop by and take a look. They are the best !!!"} {"label": 3, "text": "This place is very good and has good quality and service and great cocktails."} {"label": 1, "text": "After a year of basketing, I have to downgrade Bountiful Baskets. The quality was never exceptional, but nonetheless I'm seeing the quality continue to decline. Too much produce that is spoiled within a day or two. I'm really getting tired of certain staples they throw in EVERY week (lousy apples, romaine lettuce). I bought a case of honeycrisp apples when they were in on special - extremely disappointing. They were tiny and started to spoil after just a few days. (That may have been my fault for not taking them out of the case immediately and checking for \\\"bad\\\" apples.) \\n\\nBountiful Baskets is more concerned with quantity over quality, which is fine because that's their whole M.O. I'm just tired of it and will have to look into a CSA."} {"label": 2, "text": "I had to go back and update my review for Cafe Krisha, as I have made several more visits since my original posting.\\n\\nCafe Krisha has been open for a while and has still failed to supply guests with a menu that marks what items are suitable for vegans. \\n\\nAt vegetarian restaurants, a menu that marks what is vegan is not just a convenience, it is a standard. Cafe Krishna stands virtually alone in the Phoenix as the only vegetarian restaurant that fails to offer this.\\n\\nThis wouldn't be an issue if servers were more willing to ensure that products were dairy free. Getting a confirmation that a menu items are dairy-free from the servers feels like pulling teeth, and I making people's lives more difficult makes me feel uncomfortable. I just want to sit down and eat with no worries. \\n\\nA simple \\\"V\\\" next to all the vegan items would make me feel more inclined to eat at Cafe Krishna, it would make me feel more certain about what I was eating, and it would make the lives for the servers easier not having to run back and forth the kitchen every time I (and every other vegan) have a question about dairy in my food.\\n\\nThat aside, the food at Krishna can be quite good. I've had crispy, spicy gobi manchurian here and I've had mild, crumbly gobi manchurian. The rasam and sambar is always good. And the dosas are usually a pretty safe bet. I had my first experience with uttapam here, and it was quite good but I'll be sure to ask for no raita next time! \\n\\nSo, Cafe Krishna, mark the vegan items, and work on a little consistency and you could easily outscore any other Indian join in town."} {"label": 3, "text": "My friend is a vegan and sometimes it can be quite difficult to find diverse menu choices for him when we go out. I stopped by ZiZi's to pick up some dinner and actually had a difficult time finding it. It's tucked away in the little shopping plaza right before you get to the Walmart on N. Tryon. Once inside, there were actually so many vegan choices, it took a while to decide what to order! This place is takeout only, but the wait for the food was 10 minutes tops. Now that I have a menu, I will definitely order in advance. Overall, the experience was very good, food was cooked fast and was quite tasty!"} {"label": 4, "text": "I love this place! I get all of my uniforms for bartending here. They will give you a discount if you tell them you work in the casinos. \\n\\nThe only flaw is that they assume that every girl that comes in is a dancer. That is seriously annoying. Just because you THINK I am a dancer, doesnt give you the right to say it aloud. That is just RUDE."} {"label": 1, "text": "We ordered a side of Mac n cheese for an appetizer. We both ordered fish since it was Friday, with side salads. We also asked for a cup of the soup of the day- clam chowder. The salads came out first, then 2 minutes later the soup arrived. 1 minute later the Mac and cheese arrived. We joked that the word \\\"appetizer\\\" seems to be beyond most servers. We had a few bites of our salad and our entrees arrived. Are you kidding me? We had so many plates on our table the waiter made a joke about it. I just looked at him like \\\"are you punking me\\\". To top this off 3 different servers seemed to be our servers plus the food runners. We had to ask several for refills of water. We also had to grab someone for salt/pepper and to just get our bill. They were all super friendly but it's super clear there is no leadership or management guiding them. The deco is great, the food was all good. We will try one more time, I always give local places a second try. These service issues must be addressed. Any pos system should allow a server to time when food comes out. Clearly there is a miscommunication between the servers and cooks, this is a management issue."} {"label": 1, "text": "I went here excited by the prospect of mixing alcohol and ice cream, the perfect combo! We braved the downtown Scottsdale crowds and lack of parking on a Saturday night just so we could try the ice cream here. I asked the attendant which rum based ice cream he'd recommend, which was the strawberry amaretto rum. It sounded delicious, so I decided to go with the recommendation and get a scoop to go. Eating it in the car on the way back home, the more I ate, the more the ice cream tasted like cherry. On second thought, I didn't taste any amaretto or rum in the ice cream either. I couldn't taste any alcohol in the ice cream. Then, I came to the realization that I was given a scoop of what tasted like cherry cheesecake ice cream, non-alcoholic, not strawberry amaretto rum, even though it was labeled as such. Disappointed, it tasted OK, but I'm not a fan of cherry cheesecake in general, and I was wanting a signature alcoholic ice cream dessert. So due to mislabeling, I'm going to have to dock a lot of stars."} {"label": 0, "text": "set the scene- \\n\\nparty of 5 staying at the hotel for business \\n\\nmore then half empty restaurant\\nhalf to wait a half hour for a table that could accommodate us\\nsat at ginormous table\\nwaiter comes by after we sit, of course we are not ready at this point, dont see her again for a whole 20 minutes\\norder 2 bottles of wine, salads, entrees\\nsalad was good but certainly would not classify that dressing as caesar\\nentrees - lets just say that not one person felt that they could not prepare their food better, at home pretty sure my mashed potatoes were powdered \\n\\nhad a better meal the next night in the lobby bar"} {"label": 1, "text": "I would have given 3 stars except the fact that their Internet service was so slow I couldn't even open my email account while staying here for work. When I called to check on it they said there was nothing they could do. What? It's 2013. Not 1983. I would never stay here again. We thankfully got our rates on Priceline but I would never pay over 70 dollars a night for this place. And if you need Internet so you can do you work don't stay here at all."} {"label": 1, "text": "For some reason, as some point in my life I thought Stereo was a decent club. I think that had something to do with being in first year at uni, the first year away from home so everything in Edinburgh is big and shiney and new. \\n\\nBecause Stereo is most definitely not a decent club. Its one of those clubs where if your not a Chav, then you have no business being here. Unless you like to make out with random strangers while heavily petting said stranger, you're probably not going to like this place. I have seen people thrown out of here for almost completing the deed on the dance floor. Yeh, its that kind of place. \\n\\nA really annoying part of Stereo is their bouncers. They are on some uber power trip and seem to think they are the secret service and your trying to enter the White House or something. They grill you on where you have been all night and who with and why. Its a little extreme. \\n\\nHowever the saving grace of Stereo (which is why it gets two stars, not one), is the little known white room on the top floor. Generally the Chavs are too drunk to make it all the way up here so its usually empty. And on a Friday night its 80's night! So if you gather a huge group of super fun friends you can head up to the white room and have your own little private party. Complete with 80's music!\\n\\nBut the rest of the time this place is awful."} {"label": 2, "text": "I would have thought they would have better service considering the overabundance of staff. Kind of an \\\"iffy\\\" location. Not easy in & out access. Parking behind store only."} {"label": 3, "text": "First impression: very nice dining tables and photos from the flyer seemed appetizing so I decided to give this place a try.\\n\\nThe wait for food was a little long but its because the chef prefers fresh food. It was worth the wait for the sinigang, sisig, and pancit canton order. All dishes were very tasty.\\n\\nThe sinigang had nice big pieces of pork and okra which was a new thing for me to see but tasted good. The broth had the right flavor of tamarind and they have fish sauce for those who prefer that in their soup.\\n\\nThe sisig was not the traditional look either..it was dark almost like dinuguan. I was scared to try it but was surprised how tasty it was!! yummy crunches of pork and onion served with rice and I was a happy girl. \\n\\nThe pancit canton had lots of veggies and was a little on the sweet side so it reminded me very much of chinese lo mein. \\n\\nI would definitely come back and try their other dishes."} {"label": 2, "text": "Take a girl here! \\n\\nDo it!\\n\\nHannys has a great, Downtown Phoenix Location. Close to the light rail, so I rode my bike to the rail, took the train into downtown and biked on ova.\\n\\nI love the sexy vibe! A nice big square bar gives the bartenders access to all of their patrons in very workable space. Ideal for conversations and meeting new people. \\n\\nAlthough the food and drinks maybe a bit pricey,coming here once in a while dinner before hanging out downtown is definitely worth it!\\n\\nThey hand pick and place fresh flowers on their table tops nightly which provides for that sexy vibe I mentioned earlier. \\n\\nThe DJ is supa sneaka and hidden above the entrance in a booth. Being that this is an older building rebuilt into a bar / dinner spot they have a wicked cool abandoned Elevator shaft with a glass floor that is fun to walk on and experience some of Phoenix history and culture."} {"label": 1, "text": "I am not a big fan of Las Vegas shows because they do not interest me. Mystere is the first cirque du soleil show I've been to and that's only because my gf took me here for my birthday. After watching the show I had a real conundrum about writing a review for this show because cirque fan boys can construe my opinion controversial. \\n\\nLas Vegas is a town for people to come to spend money to get entertained, so my review will primarily focus on the value proposition of the ciruqe shows. Is this show worth spending $100-150 for 90 minutes? No. There isn't any unique acrobatic material in this show that isn't available on the Internet or on tv shows like America's got talent. The filler part before the next act of the show is being prepared is really not that funny. I will not go into details about the show since it my spoil the show for some. I think I can get more entertainment out at a movie theater for $10. \\n\\nI honestly think that ciruqe shows are a scam created by casino industry to get more money out of people's pockets."} {"label": 4, "text": "Hands down favorite restaurant on the strip. Been here multiple times and it keeps exceeding my taste buds and expectations each and every time. Try the filet, a bit of a kick!"} {"label": 1, "text": "Should have never changed the recipes. I have been back twice since new ownership. I have to say I will give them one more shot. The place has lost the touch of service that was given. I feel while talking with workers that they can do better since everyone was really nice."} {"label": 1, "text": "I love going out for breakfast, but there are a couple of reasons I won't go back here. First of all, too expensive. My girlfriend and I each had eggs benedict and coffees, and it was 40 bucks! Second reason, the portions are huge. I am always disappointed to see such huge portions coming out of a professional kitchen, because I realize how much food is headed toward the trash bin each day. If you must serve such huge portions, please advise on the menu ahead of time. \\n\\nThe most important reason I won't head back here... unripened fruit as a garnish on my plate. Just serve me what's in season please. If it is in season, a tomato in summer for example, please make sure it's fresh, local, and ripe. I was shocked when the waitress asked me if I wanted to add tomato to my dish and then she served me a hard, barely pink slice of tomato. It's in season people! Where did this tomato come from, South America?"} {"label": 0, "text": "I only gave these guys one star cause I had to rate it otherwise this dealership deserves NO STARS! BS is what I get every single time I go there and even after they promised to make it better it still was a bunch of crap. Talked to Ellis who lied and sd he was in the Internet dept cause he wanted a sale and knew I only wanted to deal with Internet dept then prior to that I had bought a car from them and silvino reyes (finance) took forever to close the deal. I went back to sell my car to them because Peter Cornish promised to make things better and still it was nothing but BS! Don't go to this dealership. I sold my car to fletcher Jones toyota who made it a wonderful experience for me. Thank God I never have to deal with centennial toyota ever again!"} {"label": 0, "text": "Bummer. I was just there a month ago and had a good sandwich. Stopped by Friday 7/27 and the place is closed with paper over all the windows."} {"label": 1, "text": "I randomly passed Tang's one evening and decided to pop in for dinner. I didn't have high hopes for a place with a Chinese name serving Japanese food, but once inside, I was pleasantly surprised that the interior was pleasant and attractive. \\n\\nThe menu looked okay, so I decided to order green tea, pork gyoza, and chirashizushi (sashimi on rice). The food tasted good, but I thought it seemed to take a very long time for the food to actually come out and, in the end, I thought it was pretty overpriced for what I got. I'm not sure if good Japanese food is hard to find in Edinburgh, but coming from California, I would normally pay half the amount for what I got at Tang's. I'd normally say skip Tang's, but if you've got a craving for Japanese food and you don't care about the price, it's a nice place.\\n\\nOne thing I thought was funny is that Tang's is directly across the street from the Guiness Book of World Record's most pierced person's shop (Elaine Davidson). I saw her close up her shop for the night and it was the most exciting (and frightening) thing I'd seen in ages."} {"label": 0, "text": "We had high expectations with the good yelp reviews but did not have a good experience. I ordered my rare bone in fillet and a bunch of appetizers. The first steak was way overlooked to the extent that I needed to send it back. They brought out another steak which was cooked well but it was the worst cut of filet mignonette that I've ever had. There was a fatty gristle everywhere through the steak. When I asked about this I was gold the chef was extremely insulted that I sent the first steak back. I ate about half of the second steak but didn't finish because of the strings of fat running through the steak. I feel like the chef gave me a shitty cut because he was insulted that he overcook end the steak. The problem is that a $83 steak should be as close to perfect as possible and unfortunately the steak can't be uncooked."} {"label": 2, "text": "If you want to be a real explorer, get the passport. \\n\\nSince we were going to be driving up to Brora, our guide (the bride) planned out our route with many a castle and sight to see. One of our other travel companions told us to get the Explorer Pass instead of buying our entrance at each castle. Now, not knowing exactly what we were supposed to buy, we just flubbed our way at the ticket booth hoping that there really was such a pass. We ended up buying a fourteen day pass, good for seven days. Huh? I know right... we ended up using it only four out of our allowed seven days within the fourteen day period. I think we ended up saving a bit of money since the pass was thirty-nine pounds each and we went to quite a few places. You also get to stand in a different line to get into the attractions, although when we went, there weren't really any lines. Since there was a big group of us, I think we caused the lines.\\n\\nAhh... we're in. What's the first thing you do when you enter a castle? Umm, you go look for the cafeteria. Since the guided tour was half an hour away, we thought this was prime time to get a snack. A scone would be really good right about now. I get to dole out my own clotted cream? This is the life. So I get one plate for my scone and another for the strawberry jam and clotted cream. I also get an Americano because caffeine is good any time of day. I wanted to sit outside, but the group decided inside. Mmm, I'm very happy with my moist scone... the clotted cream to scone ratio is... dare I say... amazing. Mainly because I made it that way. Do I share with my husband? I guess, but I didn't want to because this was really good. The prices at the cafeterias (that you find at every place that accepts the pass) are a little on the steep side. But I got my money's worth in clotted cream. You know how hard it is to make this? \\n\\nAnyways, back to the castle. We wander through and see the crown jewels... we go in the chapel that my friends considered getting married in--- our guide made the joke that it's a father-of-the-bride's dream since it only holds twenty people, we looked at the cannon... I'm sure my husband stopped listening right about then because there are pictures to be taken. The view is really something."} {"label": 3, "text": "I'm a total out of shape, novice runner. That said, the couple of times I've been in run for your life, the guys have been exceedingly polite and helpful. A young fellow recommended unbelievably expensive socks, I thought he was full of it, but he was totally right! He recommended coming back to check my stride but was very understandable that shoes are expensive, no sales pressure. I really respect that. I plan to go here when it's time for a new pair of shoes."} {"label": 4, "text": "This is the second time I've brought my \\\"kids\\\" in to see Jennifer at Classic Canine. I meant to write a review after the first time and quite honestly forgot so I'm rectifying that situation now. Obviously since I've come back with the boys, I was extremely happy the first visit. But here are the details... I had just moved over to the Henderson side of town. Finding a new groomer is a scary prospect. I looked on Yelp and found that Jennifer consistently had excellent reviews. This helped me to make my decision however it was my own personal experience that made me a repeat customer. I've got two furry kids. One is a 5 lb yorkie. (Some groomers just do not know how to handle a tiny dog.) The other is a lhasa apso and he's going on 15 years old. I hold a special place in my heart for both but I especially need a groomer to be extra careful and show a lot of TLC to my old man. He's essentially blind and deaf and his hind legs shake when he has to stand for too long. I explained this to Jennifer and she immediately began loving on him and reassuring me that she would be extra caring with him. I feel entirely comfortable leaving my kids in her care and they look amazing when they are groomed. She is excellent with my little guy as well. She is also very aware of getting my old man groomed quickly at my request so that he doesn't have to be out of his comfort zone for long. Jennifer is sweet, caring and professional and I have definitely found my groomer."} {"label": 0, "text": "I cant understand how this place is still in business, the food is over priced, the quantity is little unless you like lots of bread but not enough meat for the $8 sandwich. went there 2 times and will not go back again."} {"label": 1, "text": "we had to switch rooms due to half the electricity not working.....bad smoke smells in hallways. Vegas is expensive and this room was dirt cheap. I was worried about the area and security but it ended up being AOK. The beds were good and air conditioner good. We had a dog so really this was not all so bad. The place needs a lot of TLC though......"} {"label": 3, "text": "It's nice to have a family dinner but no kid menu makes it difficult. Aside from the extra expense the place is cool very 50's diner retro like. Food was good, traditional Vietnamese style. Very laid back and casual. Delicious spring rolls."} {"label": 0, "text": "I booked my room at this hotel over a month ago for a conference coming in the fall of 2014. The hotel just notified us that they are canceling our reservation because they sold the hotel to another owner. Hmm, funny thing, my reservation confirmation from the hotel states, \\\"This reservation cannot be cancelled, changed or refunded.\\\" This is a bilateral contract, so my attorney will be contacting the hotel. Screw you guys."} {"label": 0, "text": "The worst meal I've had in a long time and the most expensive disappointment ever. We went early on Sunday and were served day old food -bread & fish & all got sick... with a bill of $114 dollars for 3 of us. I had an appetizer & house salad.\\n The house salad consisted of 1/3 cup of greens and one slice of a plum tomato - are you kidding me !!! The eggplant parmesean consisted of one piece - 1/3\\\" slice of a medium eggplant, cut lengthwise, topped w/ one generous ladle of heated up, uncooked crushed tomato with basil and 3 oz of cheese. It was $16.95.\\n My friend got the chef's special - salmon, about 6-8 oz with 4 shaved strips of zucchini, 2 slices of plum tomato, 2 overcooked shrimp and some olives and a house salad. Her wine was fabulous though.\\n My other friend got soup & dinner portion of lasagna & it was the size of a single thin burrito on a lunch menu at a Mexican restaurant. \\n After reading the other comments, we were really excited to go and were distressed by the experience. We were going to come home and eat but were not feeling well by the time we arrived."} {"label": 4, "text": "So I went here TWICE on Valentine's weekend (no, not on the 14th) with the lady friend. We went around 8 one night and then the next afternoon for the 2 for 1 from 2-6. We went there not because I'm cheap - it was practical considering both of our money limitations. And she's not cheap either.\\n\\nFrom my experience - for under 20 bucks it ain't bad at all (I would give it 4 stars, but I'm giving it 5 due to the jerks who gave it 1 or 2 stars for reasons mentioned below). Reading other people's reviews for this buffet and others I think that a lot of people go in with the wrong expectations/perspective:\\n\\nIt's a friggin' buffet for pete's sake! You're supposed to eat as much as your stomach can handle so that you don't have to go to 3 restaurants that day! If you expect the food to be even close to gourmet you shouldn't be at a buffet in the 1st place. Or you should be at one of those $50 a pop ones. Kapeesh? Buffets are meant to let you get your ultimate bang for your buck - which is most easily accomplished with going back for refills numerous times. Even though the hotel - casino's make a lot of money, they don't want to lose too much on the buffet. Basic economics people (and I didn't even take any econ classes)!\\n\\nYeah, a lot of their food was on the greasy side - but then again, I was in the mood for some greasy food and so was she. Plus, it's a buffet - making greasy food helps them keep prices down. The buffet had enough variety (the fish was a nice surprise)and some healthier options. We stayed for a good 2 hours (total) each time so our tummies could get a rest before getting some dessert.\\n\\nThe staff was nice - actually, I loved the whole medieval theme at the Excalibur, made me feel like a kid playfully fighting (on guard!). I thought the whole thing where the staff person waiting at your table waved the flag so you could find your table was awesome - it's little unique things like that that made the experience even better.\\n\\nOh - and when we had to wait over an hour for the 2 for 1, I ain't complaining the slightest bit. It's OUR own fault that we didn't get there earlier. Come on, do you expect there to be no line at a buffet when it's 2 for 1? If you expect that, I suggest you repeat kindergarten........ seriously. Plus, it was kinda fun being near some kids playing around in line."} {"label": 2, "text": "3stars because it is wonderful to have a tapas bar in Las Vegas, but there should be about 10 more bars like this. So we can all do a tapas barhop. \\nPortions are perfect- small plates for sampling and can be shared by 4 people as a bite, not a meal. So- thats perfect.\\nBut the menu offerings could use some improvement. \\nHad their potato something-something and it was a yech! Ordered their bocquerones- and I fell off my chair it was sooooo good! \\nFirefly- where are your callos and chorizos? \\nGood paellas! Great mushrooms! Super delicious grilled octopus!! Wow..."} {"label": 4, "text": "I love the double flyer day on Wednesdays! The old sales and new sales are both valid. Great gluten and dairy free options, although they stopped carrying my favorite dairy free blintzes.\\nThe employees are generally friendly and available. Easy parking, bulk products have great sales, and they rarely run out of sale items."} {"label": 4, "text": "Fresh, \\\"real\\\" food made by some of the nicest people in Las Vegas. Don't be put off by the location in a mall. The food is one thousand times better than what you'd find in a fancier place. The difference is in the freshness of the ingredients and the homemade quality. Try the roasted chicken with paprika and carmelized onions or the chicken skewers with rice. Also great is the Greek salad, gyro platter, and of course baklava for dessert! Support small, independent businesses like this one rather than corporate chains that care more about profits than quality. You will not be disappointed!"} {"label": 4, "text": "Went here two nights in a row and enjoyed the awesome atmosphere, exelent service and delicious food. The coctails are awsome too.\\nThe best place I have ever been to.\\nGet there fast!"} {"label": 4, "text": "This Twice as nice is clean, new and full of things! It's probably the nicest thrift store I've been in AND you have 2 weeks to return items if they don't work out AND they give store credit for donations. The ladies had actual conversations with me, more than just \\\"can I help you?\\\" I'll be going back for sure. Oh, and the prices are GREAT. (Ex. $1.99 for most of the kids clothes I looked at). The most I spent on anything there was a shirt for 6.99"} {"label": 3, "text": "Nice area, quiet, 3 separate playgrounds, 2 for my toddler that's safe enough with safety swings, and no sand which is always great. Open grass areas too. Covered picnic area so it's a good place to have a play date."} {"label": 1, "text": "I love to cook. I go to new restaurants all the time to get inspiration for new things to try in my own kitchen. I didn't get much from Tommy Bahama's Scottsdale restaurant. We arrived for our reservation a few minutes early, checked in with the hostess, and my companion was escorted to the upstairs dining room while I parked the car. I joined her shortly and found that she had been seated in the walled \\\"back\\\" part of the dining room, that frankly looks like an afterthought to the much more pleasant and amply windowed main area. Not much of a view from here. But, the decor was very pleasant, and we set about ordering lunch.\\n\\nFirst, we had Tommy's Coconut Shrimp appetizer, billed as \\\"World Famous\\\". Nicely presented, crispy coconut, and a slightly too sweet papaya-mango chutney dipping sauce accompanied four good size, juicy shrimp. A good start! For lunch, we ordered the BBQ pork Habana Cabana sandwich and the South Beach Cuban sandwich.\\n\\nWhen the Cuban sandwich arrived, it was accompanied by a \\\"slaw\\\" of sorts that included chunks of orange, and slices of fennel bulb in a non-descript dressing. The combination of anise and orange just didn't work for me. Besides, the fennel was sliced across the width of the bulb, making relatively large horseshoe shaped strips that were difficult to spear on the fork and even harder to fit in my mouth gracefully without cutting them individually. The Cuban sandwich was totally unimaginative. The \\\"roasted pork tenderloin\\\" looked to be the identical shredded pork that was the basis of my companion's BBQ pork sandwich minus the BBQ sauce and was somewhat dry. A few slices of what looked and tasted like supermarket deli ham were layered with some cheese and a big slice of sour pickle on a diagonally cut bun that was soggy from the ham inside and crunchy dry on the outside. \\n\\nMy companion's BBQ sandwich had an ample amount of shredded pork that had apparently been tossed in a thick dark sauce and piled on a nicely toasted round bun. Plain French fries accompanied the sandwich. On first bite, she immediately commented on how overly sweet the sauce was, so I tasted a little sample and had to agree. No offsetting acidity to the sugary blackberry brandy BBQ sauce that smothered the meat. Too bad too, because it mostly covered up the flavor of what appeared to be a nice smoky meat and left a sticky sweet aftertaste instead of nice smoky BBQ.\\n\\nOur server was friendly, personable, and efficient. The food runner took away or forks as he cleared the appetizer plates and delivered the sandwiches, but did not come with new, so we had to flag down our server and wait for forks as lunch cooled. All-in-all, it wasn't the kind of lunch experience I expected for nearly $60 (no alcohol) including tip. Great location, lovely decor, but missing some really important points when it comes to the total experience. Lastly, for whatever reason, they subsequently reported us to Open Table as a \\\"no-show\\\". Nice."} {"label": 3, "text": "Love this target! Why? Because it's super close to uptown! It's nice that instead of driving all the way home to South Charlotte and having to stop at the Target in Matthews I can hit this one before I get on 74.\\nThe downside is the parking deck... honestly, who actually LOVES parking in a parking deck? I don't think anyone is a fan of trying to finagle their car around big hunks of concrete and other cars. You're just asking to have an accident. I guess it's the price we pay to be consumers and members of society. \\n\\nThe great aspect I love about this target is that it's not insanely crowded like the one in Matthews. There does to be a big influx of people around 5-6pm on their way home but that's about as busy as it gets."} {"label": 0, "text": "The manager was inflexible and would not issue a refund after I canceled my room. Rude and would never stay at this property in the future. Bad business"} {"label": 3, "text": "Ok, I have to be honest. I wanted to give this place 3 stars. It's a nice enough stadium to see a ballgame- but it's pretty cavernous. The stairs are really steep in the upper deck- and for a relatively new ballpark, it has a lot of nosebleeds. The inside is clean enough, but I got the distinct feeling I was in a mall. There isn't a lot of signage to direct you to your seat if you go inside in the wrong area. Permanent-looking beer stands that don't take credit cards, and don't have a sign saying so until you try and pay. Also, the surrounding neighborhood is surprisingly bland and boring, with little post game imbibing possible. Whatever. I went August 7th- driving from San Diego to Phoenix on a whim. Got to the box office just as the game was starting, only to find out that the game was sold out, and the only tickets left were $130 seats. EEK! So as my boyfriend and I were standing there trying to figure out what to do, and all seemed lost, the ticket takers called us over and gave us tickets that some dude had dropped off. That's what earns this place a 4th star. My Padres lost, but I had a blast!"} {"label": 4, "text": "Second time I have visited an Over Easy--first time was 6 years ago when the only location was a converted Taco Bell several miles north of the airport. Had the best and most perfect scrambled eggs in my life at that visit and told my server. It's easy to see why there are several locations now. I had a somewhat traditional breakfast with scrambled Eggs, potatoes, waffle and an English muffin. Again, everything was cooked perfectly and just super. The manager or owner stopped by and talked to us a bit, since it wasn't too busy--turned out he was a server in that original location. It's nice to know that their standards haven't slipped--if I lived out here, I'd be eating breakfast here at least once a week."}