Why two stars?  In my opinion, if my roast chicken is dryer than my skin after I spent a day in the hot Arizona sun without any lotion, and you're asking me to pay $16 for that and 8 small slices of potato and 20 slivers of overcooked carrot, it's not a successful meal.\n\nI know most everyone has rated this place pretty high - and I really hate to give a non-chain restaurant a bad review, but the 'Meh. I've experienced better' for 2 stars is exactly how I felt.\n\nOn the positive side, our waitress was very attentive and I did not feel ignored.  Our glasses never went empty, and while I did not imbibe, it seems they have a well stocked bar and some pretty tasty sounding albeit pricey drinks.\n\nAnd therein lies the crux of my discontent.\n\nI've been to many chic restaurants in many different locations.  Call me crazy, but it doesn't concern me the amount of money I spend on a meal, if I feel I got my money's worth.  And I don't feel I got my money's worth.\n\nThe $4 bruschetta was a delicious concoction of goat cheese/pesto spread topped with a 3/4 inch piece of heirloom tomato, a chiffonade of basil, and a drizzling of balsamic reduction.\n\nThe problem?  There were two 2 inch pieces.  The end.\n\nAlthough I already cried my woes over the roasted chicken entree, I did not mention that it was neither herby nor garlicky as advertized, and the plating design left something to be desired.  I was surprised that there was not a hint of green anywhere on the plate to balance the colors, and it looked sadly bare.  Also for being roasted, the chicken skin lacked the crunch I so needed and the potatoes were quite soggy.\n\nThe $5 chocolate pot de creme was a smooth chocolate custard made with Vahlrona chocolate.\n\nThe problem?  It is described as a rich, chocolatey dessert.  While it was not horrible (we did finish it, after all...), I've had a lot better and a larger portion for the same price elsewhere.  It did not give the Vahlrona chocolate the respect it deserves.\n\nThe $5 creme brulee was smooth, but did not have the glassy crackle a good brulee should have.   I was hoping it would have been better than the one I make.  Sorry Vogue, but it was not an answer to my prayers as you so purport.\n\nIn the end, I am still seeking the four star experience that others seem to have had, so I may be trying out the lunch...but if the quality of the food is still lacking, I will unfortunately have to cross this one off my list.\n\nSo 'creme brulee afficionados', save your $5.  I will give you a recipe for creme brulee that will taste exactly the same and for the same amount of money, you will have a fridge full of custardy goodness.\n\nChicken lovers, try the steak.  Maybe you'll have a better experience.\n\nAnd above all, O Vogue, hear my prayers.  I want to rate you better, but I need better from you.


The food is acceptable but not worth for more than 3 stars.  The price is reasonable.  Waiters are nice and friendly.  The worst is the owner.  He is very rude.  He didn't let me look at the menu unless I sat down.  Spoke English to me by using his Chinese-English.  If I am not a Chinese, I won't understand him.  He also turned the TV very loud on a Chinese news channel.  There were other Ethnic groups dinning at the restaurant.  I don't think they appreciated the loud TV noise.


The Spring Rolls are a definite must have!  As for the noodle salad it was flavor-able but mainly noodles and greens.  I would love to go back for the soup which is what they specialize in.\n\nI wasn't impressed with the pork, it was too dry for my taste.\n\nIf your in this neighborhood and looking for a new spot.....give'em a chance. \nREMEMBER to bring your cash.....cash only!


YAY! This is yummy.\n\nI came here twice, each for lunch, for my time in Vegas.\n\nI got to share a Carribean Jerk Chicken and the Full Montagu with a friend of mine. I also got to try the tomato soup as well. I think my favorite that time was Carribean Jerk Chicken.\n\nNext time I got the Earl's Club and damn that was good too. \n\nThe food was good for its price. $6 for a sandwich YUM.\n\nCan't WAIT to go back!


There's nothing fancy about, rather plain actually.\nClean. Inexpensive. Quick. Good. \nFairly healthy depending on your choices.\nI always just get a simple chicken Teriyaki bowl.\nGreat value.


I'm on an extended business trip and have a rental about a mile from here. I come in about every other day for very gratifying and deeply nourishing food. The people here are lovely and warm, the space is clean and bright. This is probably now my favorite place in Vegas and I'm happy to share it with you.


Neighborhood Snow Cone Shack !!  It can be a long wait but well worth the it !!


I love this place.. great friendly, professional and effective service... I came here years ago after my car accident. Now I come with my girl 2 x a week.. Chong is my favorite doc.. They always have plenty of candy... And they are keeping the SHASHI in there somewhere...


OK, I'll keep this short since there are so many reviews on this place. I'm not sure what else I can say about it. I'm an ASU alum and have spent many a night in here. The beer is great. the sandwiches are to die for (yes, that's an overstatement). The atmosphere is always festive and it's just pricey enough to keep most of the unwanted college riff raff out. \n\nThe Bad: Stay away from the hummus - yuk - tasted like a chili dog last time I had it. They constantly mess with the pasta salad. Last time I was there they used balsamic vinegar in it, which didn't taste bad, but it's grey. Grey!? What kind of food is grey? It's just hard to look at. Sometimes the staff and some patrons get a bit of an attitude, but it's a college bar. That's to be expected.


I Yelped \"Breakfast Caf\u00e9\" and Ronnie's was the first on my list. I read the first two reviews and thought I had found my next favorite Caf\u00e9. I was wrong. The waitresses seem to not know what was going on or which order belonged to what costumer. There was a person next to me who had been waiting for 30 minutes and three times they brought the wrong order to him. I ordered the French Toast and they tasted like they had been reheated. Ronnie's was not what I expected.


Primanti Bros is basically the heart of all yinzers in Pittsburgh. However, I have to take primanti bros in doses. Their big ass sandwiches make me feel like I dont need to eat the rest of the week. Sometimes I love it for that and sometimes I hate it. Either way its a nice place to sit back, relax, and enjoy a nice cold beer with my friends. \n\n My only complaint about this particular primanti bros in market square is the people that it generates. Anywhere from hookers to crackheads. I have been in there several times and atleast 4 or 5 times I watched someone get kicked out for doing something illegal. My advice is, if you can, go to this primantis during the day for lunch dont go at night. If you can go to the one in the strip district or southside on 17th street.


Had an impromptu meal here trying to sober a friend up. We stumbled over to Table 10 when I got off from work as food became a necessity. Made it to the bar safe and sound. Tony, the manager, walked up and was gracious and understanding of the situation...he gaves us menus and told us what he liked the best. I wasn't that hungry so I opted for a heirloom tomato and buffalo mozzarella salad...my friend got a bone-in Ribeye, truffle mac n' cheese...and also bananas foster for dessert. The service was lovely at the bar (thank you Mario, Bobby and Tony). They were quick light lightning when we had to have our stuff boxed up due to my friend was about to pass out. Overall....will return for a meal my friend will remember.


I really like the patio here and am looking forward to sitting next to the fire this winter. I love spicy food and New Mexican food in particular and this place does not disappoint. The copper bar is pretty cool, but the patio is unique and my favorite place to sit. My only complaint is that the several times I have been here service has been fairly slow. The servers were always friendly though. Sitting at the bar things seemed to move a little faster. Overall a local favorite of mine.


Just when I thought finally  arrived to be told the two beds room I paid for was gone and I should of read the fine print, so I asked for a manager, ten min later she comes with a bad attitude and presided to tell me you should of been here sooner so I got loud at the point a room became available she offered me nothing even when I told here I walked a long ways in the cold wind to find a parking and it took me over an hour all I wanted is a little simpathy  thx for nothing Roxane. You should be hidden in the back not running  the front disk.


The worse service ever She went to charge me and said the last time I was in the machine didn't work and charged me for the last time i was in. Ripped off!!!Will never go there again!!!


D.I. animal hospital is one of the oldest clinics in town. Dennis Arn  has been my pets doctor for over 25 years. I am writing this review because of the extraordinary connection he has with all animals. I recently had to put down my 20 year old cat. She was a sweet child, very shy and scared easily. Dennis was the only person I could even think of handling this. He took her and promised me he would not let her go until it was over. She went down feeling comfort and love. Who could ask for a better exit than that. He is the ultimate animal whisperer. He has a gift, anyone that loves their pet should have a doctor like that. It eases your mind. You know the care will be about your pet and nothing else. He is still the same Dennis after 25 years, he puts the animals first always.\nThank you,\nNeva Marina


I have tried 3 or 4 dishes there and none impressed me. Their pad Thai is okay... One of those restaurants that I would eat at if I craved Thai and there was nothing else nearby.


Milunka is great at her craft ! I had my first facial with her and she's amazing. She did extractions, which I needed and now my skin feels fantastic !


Very up-to-date hotel. Pleasant atmosphere. Make sure if you want 3G/4G access in your room that you stay on the west side. Pool has horrible hours IMHO. If you want wifi access, be prepared to spend a fortune.  Drinks at the pool are outrageously priced!  $17 for one drink (includes mandatory tip)


This location of Dunkin Donuts is on my way to work, so I stop in quite frequently. The staff is typically pleasant, with the occasional \"bad day\" employee which is why I have given them a 4 star instead of 5. \n\nThe food/product is always consistent and the store is very clean and organized. This location is particularly efficient, with what seems to be an endless client base of corporate-grind people who need their donuts quick and their coffee even faster.\n\nThe coffee consistently wins awards and has been voted higher than Starbucks. I believe that their coffee is a bit sweeter than it needs to be, but the pricing is a pleasant relief from the shameless gouging of Sbux.


Whomp, whomp!\n\nHaving been to other Vegas clubs and clubs in LA, this club was boring. \nYes, they have a dance floor, tables, an outdoor patio, but why would I ever wait to get in here when I can go to a better club in Vegas. \n\nNot worth it!


We went for Happy Hour last week so I can only comment on the drinks. I rarely drink liquor but the Spa caught my eye so I gave it a shot. Order it! So delicious!\n\nNeed to come back for breakfast - the menu looks awesome.


The bus service is great.  Customer service, not so much.\n\nI had taken the Megabus to Toronto and Montreal in the past and had great experiences.  Roomier seats than expected and the outlets and wifi are a nice touch.  \n\nI loved that I could get to Pittsburgh in about 4 hours and 20 minutes with a brief stop in Erie.  There were a variety of times offered and many times I was able to have the seat next to me to myself.  \n\nOne of the problems is that the bus was coming from Toronto.  If there were any border delays, the bus could be up to an hour late.  One trip it was almost two hours!And you would get NO information from customer service.  In fact, they were often rude and disrespectful towards you.  In today's connected world there should be no reason that customer service can't be kept up to date about the status of a bus.  \n\nThe Toronto-Buffalo-Erie-Pittsburgh route no longer exists which I don't quite understand because every time I took it, it was at least 3/4 full.  The worst experience I had was when I received notificaiton my trip leaving Pittsburgh at 11:15 p.m. on a Sunday night was cancelled.  I tried calling to get additional information and was told \"it must be weather related\"  Except the trip was still two weeks away!  It turned out they had cancelled some of the trips between Buffalo and Pittsburgh (and eventually eliminated the route) but again, that is something that customer service should have been aware of.  \n\nLong story short, the bus trip itself is enjoyable and worth the price (especially since the cost of a round trip ticket is generally less than  it would cost to fill up your gas tank) but lots of luck if you actually have to deal with customer service.


Ok, so going to Vegas, you have to do at least one buffet. However this place should not be on your bucket list.\n\nCrab legs...yes, prime rib yes....but both were of low quality and the prime rib was super dry. And yah, it's supposed to be a French buffet so they did have some of my macarons, but they were gross and unappealing. They didn't care about the presentation at all with respect to the macarons.\n\nThe food handles were sticky and gross. There's no wet naps or purell nearby. It's like someone purposefully lathered the the food handles with syrup and pretty much played a prank on everyone. Gross, and unattended, and lack of ownership amongst the cleaners and food servers.\n\nThe waitress knows who you are too, ethnicity, etc...so when she saw a bunch of filipinos, she got into Filipino mode. I guess she really wants to provide that awesome customer service, that or she wants a fat tip at the end. Either way, she was pretty attentive. \n\nIt was a Sunday, so champagne was included. They went all out with the Wycliff Jean champagne....whewwww. Mix with the oj and you get the mimosa. Not bad, they even allowed us to keep the bottle to walk aimlessly throughout the casino and along the vegas strip.\n\nFor $30, I would probably invest a little more somewhere else next time. This was more of a cafeteria leftovers like food with mediocre quality instead of the higher more quality food that can be found elsewhere.


The sheer amount of times I have passed this place on the bus and wondered how to correctly pronounce the name is the main reason one day I got off the bus and threw cautuon to the wind and headed into Qupi. \n\nThe cafe itself is a little bit on the shabby side, and very small. The food is an eclectic mix of greek and traditional cafe fare. I'm not sure that this combination works together, but judging by the sheer number of people who passed in and out of the doors as I sat eating goes to show that some people must really appreciate this place. \n\nThe staff were friendly and very efficiant, managing to get through customers like a machine gun through tissue paper. Rather impressive.\n\nAs for the pronunciation of the name, I'm still not sure.


Lunch buffet with a small selection of usual suspects for $9 (not including drink).\n\nOverall the flavors here are decent, but they are a bit toned down for american pallets.\n\nOn my visit they had a selection of  veggie curies pakora, rice and naan. The curries were fine nothing great the Gobi one was the best. The pakora seemed a bit soggy and the naan was scarce. \n\nIf you are hungry or in a rush is a great choice as you pay at the end and it is self service and all you can eat, if you want great inidan flavor I am sure you can find better. At $9 it is a decent price for a lunch buffet in a Urban area.


All the food is awesome and most of it is homemade... Definitely not freezer food. Bartenders are super friendly. Beer selection is always changing and always above average. Awesome happy hour deals. Overall good atmosphere. Highly recommend it for drinking AND eating.


Loved this place when it first opened. What happened?  Changed the menu so they don't offer sandwiches at dinner. Bootlegger burger now has a thick slice of uncooked bacon on it. Kale salad left in big chunks where it used to be julienned. Disappointing. Drink prices have always been too high but I could overlook that for a great place to hangout in the neighborhood. Now I am wondering whether it is worth it to go here when there are better places down the freeway.


So, the food was good, not great, but I'd go back to try other things on the menu if the rest of the experience was great, but it wasn't.  I had the chicken and waffles upon suggestion from our server.  The chicken was a bit salty and dry, but I'd give other things on the menu a shot, it looks like there's potential.\n\nPeculiar is the perfect word to describe our overall experience.  Our party of three arrived and was told there would be a 30-45 minutes wait (for inside or outside) and that all the bars were open if we wanted a drink.  My friends suggested we go to the rooftop where I would be able to take in the skyline (I was visiting Charlotte).  When we arrived upstairs, we noticed that nearly every table was empty.  So, we thought that maybe they weren't seating dinner on the rooftop (it was a nearly chilly March evening).  We asked if we could sit at a table while we waited for our table for dinner and were told no, that we would have to see the served to be seated.  Whaa?  So, after about 20 minutes of waiting, one from our group went back downstairs to ask about seating, since there were clearly (dozens of) empty tables and clearly people waiting.  She was told that the 'kitchen asked them to slow things down since they're fully booked.'  About four minutes later, the hostess came upstairs and invited us to sit at the vacant table we had been standing next to for 30 minutes.  We then had a hard time reading the menu and navigating our meal because there wasn't much lighting.  I mean, shame on us for sitting outside?  Peculiar, indeed.\n\nBy the time we left, the rooftop was pretty packed with people getting their weekend drink on.\nI mean, I get if the kitchen doesn't have the capacity (maybe), but it seems like a better approach would be to not allow dinner guests on the rooftop and offer it as a place for drinks/to wait.  The whole experience was just bizarre and left us wondering what was really going on.


Pretty good... Not as good as \"Wahoos\" in California. Very friendly staff, fresh food. Awesome clam strips.


Open 24 hours now! \nGreat tasting & cheap warm sandwiches.\nThis place isn't just a place to go when ur on a budget... it's the place to go cus the sandwiches are THAT good. My first time I found out about this place, I ate here like 4 times in a couple days.\nFull Montagu first. Try the others if you get sick of it.\nThe Hawaiian is really good, too.\nI'd say the only sandwich that I found to be less than great is their classic sandwich.\nThe line gets really long in the peak hours on weekends, but moves pretty quickly; and the service is always pretty friendly and the workers are open to giving suggestions.


Awesome, authentic Mexican cuisine.  Great service and $1 beers, what could be better.


My honey wanted to treat me to boba after spending several hours studying, so he brought me here and I am glad he did! I went ahead and tried the papaya boba. I had never seen that flavor before. I'm not the biggest fan of papaya, but I do love when I get a sweet papaya. The drink wasn't overly sweet (hooray!) and I just really liked how it tasted. After the girl made my drink, she let me have a taste to see if I liked the amount of sweetness. I did! \n\nI also had the Hot Night Roll: avocado crab, spicy tuna and shrimp tempura. I've had spicy tuna before and I love it, but I have never had it as hot as I did this night! The roll tasted great, but too much spice for me! \n\nMy honey ordered the chicken Yakisoba appetizer, the breaded chicken cutlet, and a strawberry smoothie, all of which he loved. Three food items and two large drinks = $30. \nThey have a great variety of drinks and food to choose from and their service is great! Thanks for a nice late night meal.


We had localdines deal we used to check it out for the first time.  Well, be careful when going to a place that automatically charges a gratuity.  Typically this means the service will be sub-par at best.  Bingo!  It took forever to get our first drinks. So long we had time to read through the whole menu.  He did seem nice enough, but just mosied around the place.  It really wasn't terribly busy.  Ordered the hamberguesa and the grilled fish tacos.  The fish tacos were good, but the hamberguesa will leave you feeling the results later...ah!  Anyway, it took so long to get a second round of drinks one of us went to the bar to cancel order and ask for the check.  We were already done eating by then.  He did ask if everything was okay, so nice attempt, but we just wanted to leave after seeing the bill included the tip.  It does not create incentive for giving exceptional service.  This town is tough for restaurants!


This place has the best bruschettas! We threw a bridal shower here and the staff was very helpful. The food was great and so was where we were seated. The live music is a nice touch but we were a little too close so it made it hard for us to hear each other.  Otherwise, everything was great!


My family from Korea came to visit and on our trip to Vegas, they were desperately craving something familiar.  My plan was to take them to Grand Lux but on the way, my grandma began looking pale.  So, we saw signs for this restaurant and detoured over to Imperial Palace.  Up the elevator we went to the deserted 5th floor dining plaza where we were welcomed by a familiar Korean greeting.  My grandma smiled and immediately announced that she felt better already.  \n\nTheir menu included Korean, Japanese, and Chinese dishes but we opted for solely Korean.  We had the duk mandoo gook (rice cake dumpling soup), dolsot bibimbap (mixture of rice, veggies, fried egg served in a hot stone bowl/pot), soft tofu soup, and bulgogi (marinated meat).  Everything was just whatever but watching my grandma grasp her bowl of rice with both hands and eat like her life depended on it made the meal more enjoyable.  \n\nPretty expensive for mediocre Korean food in Vegas (like $90 total plus tax and tip .. just for lunch!) but the staff was accommodating and friendly.  \n\nI personally wouldn't come back but I appreciated the service and convenience.


Stayed here this past weekend after finding a good deal on their website: $80 for Thursday, $160 for Friday, and $190 for Saturday for a standard room with 2 queen beds. For the great price, the place is totally worth it and I would probably book again since I'd rather save my money for gambling, drinks, dining, etc. \n\nWhen I checked in, I asked if they had an additional AAA discount, which they did. After swiping my card and checking, the guy at the front desk said I already got the best deal and couldn't get more of a discount. However, he happily gave me a booklet of comps which included:\n-2 passes to the Monte Carlo Buffet\n-2 Starbucks upgrades\n-2 free Big Macs with a meal purchase at McDonalds\n-2 free drinks at Sbarros\n-B.O.G.O. salon purchase\n-A couple of other things I can't remember\n\nThe Starbucks upgrade gave me a much needed caffeine boost after a night at Moon and Ghost Bar, the free Big Mac allowed my friend and I to enjoy a chill lunch while hungover, and the 2 buffet comps got us an almost free lunch for 3 :) I couldn't convince my friend to go to the spa (but it's called a *Men's* Facial!) so I had to throw that one away.\n\nI played at a Blackjack table in the casino one night and found it to be decent, but not too exciting. Unfortunately, there isn't as much eye candy as there is at Caesars and Bellagio, so all you can think about is how much money you're losing. \n\nWhile I didn't hang out at the pool, it seemed fairly crowded in the 105 degree heat. Again, not as glamorous as other places but not bad overall. \n\nThe shops were unanimously boring and made me wished I was staying closer to the Forum Shops. Then again, everything on the strip was a close cab ride away as the hotel is located in the center of the strip. \n\nThe elevators were fast, very close to the entrance, and there was never a long wait. \n\nThe valet was decent, but a little slow at times. One crappy thing is that you have to wait outside for your car, unlike at places like Wynn where there is an indoor waiting area. Not a huge deal, but did I mention it was 105 degrees? Also, there is construction being done right outside the hotel on the City Center complex, so driving got a little backed up as we were arriving and leaving. \n\nThe room was nice and had plenty of space for the 2 of us staying in there. We got 2 queen beds, a dinner table with 2 chairs, a side table, a TV (~27\"), closet, and a fairly large bathroom. My only complaints about the room were that it didn't get many channels (for some reason it goes up to 100 but they repeat all the channels 4 times), there were no free premium channels like HBO, the showers didn't drain as fast as the water came out (so you're standing in a half foot of water as you shower), and the towels left a lot of lint on you when you used them. I had to blow dry the lint out of my hair, and when I put moisturizer on my face all of it clumped up. Sexy! Remind me to bring my own towels next time. \n\nI would almost definitely stay here again if the price continues to stay favorable compared to Caesars, Bellagio, Venetian, etc. If I had to make a recommendation, I'd say that if you could save more than $50 a night staying at MC versus a nicer, more hip place, then it is a no-brainer to stay here.\n\n===\nOoh, I forgot to mention my biggest complaint: No wifi, and broadband internet was $14 a day! Booooo! Seems like it is common in Vegas, but still. How am I supposed to drunk Yelp and Facebook after going to the clubs?


I hauled my mother along with me to visit the outlets, arriving at 10 am on a Friday (CMS schools were out, and it was Halloween - I thought this was going to be poor planning on my part, but it turned out okay).  \n\nWith the early arrival time during the work-week, I easily found a parking spot at the end of a row near Old Navy.  Be warned - the parking lot was designed by Helen Keller and there are WAY too many C (compact) parking spots.  Some of the compact cars we saw when leaving were a Navigator, a Sequoia, an Expedition and several full size sedans.  Stop with the damn compact parking.  (I know, I know... I work for an arch firm, parking spot quotas and whatnot, but STAHHHHP).\n\nFood Court is bleh.  And there is nothing really close to the outlets to eat.  Eat before or after, or know that you will need to get a cookie at the cookie joint and a coffee from Starbucks to snack on.  The Starbucks is not it's own store, it's more of an overgrown coffee stand/building in the middle of the walkway.  You're going to be standing in line outside and you have to keep moving.\n\nAs a chubby gal, I was happy to see the Old Navy.  Torrid (the big and tall whore store) is also located here, but everything was black and goth'y (I am fat, but I still like to wear colors).  They had great purse deals at the Kate Spade and Coach, though the folks at the Coach were stalking and I can't stand that.  Greet me when I come in and then leave me alone.  Outer wear was well priced at Eddie Bauer, as was the clearance section.  Yankee Candle had the large jars 4 for $44 (be aware that this is truly the outlet for YC - you typically won't find the same scents that they have in the stores/online, though some were stocked).  I was a little disappointed that the GH Bass store had mostly boots, but 'tis the season.\n\nLike Bruce K. said, if you have ever been to a Simon/Premium Outlet, you know what to expect.  This is very similar to the outlets that I have visited in Charleston in design and retailers.  A nice addition to the Charlotte area, and I will definitely return (at 10 am on Sundays or after the first of the year - I wouldn't come here during the holidays unless forced at gunpoint - it's going to be a shitshow).


This place has a very pleasant environment. Lots of TV's.  Patio area is very well connected to the inside of the restaurant. Service is good but the best of all is the food.  Every dish I order is good and for appetizer the fried caramelized brusselsprouts are the best.


Checked in here while in town for a wedding. From the time we walked in the door to the time we checked out we had nothing but the best service from the extremely friendly staff. The room was always super clean, the bed was comfy and the pool area was really lovely. I would recommend to anyone staying in the area.


When my favorite stylist, Genevieve, decided to take a sabbatical I was nearly in tears. See, I'm kind of a perfectionist when it comes to my locks so I have serious trust issues. But after a bit of research, I decided I'd see Deanne, a stylist I'd met at personal gatherings and who always seemed amazing. Now it took a bit to get in because she was just returning from maternity leave AND she's awesome, but boy was it worth the wait! \n\nFirst, I have crazy long hair after birthing two baby boys in two years. And by crazy long I mean to-my-booty long. So there's that. Next, I color it purple, but not too purple, but still noticeably purple. I'm totally a stylist's dream come true (ha!). Most just try and rush to get me done (even though I always mention my long hair during scheduling), and I rarely get the special perks (like a relaxing shampoo). But Deanne says the heck with that! \n\nDeanne did everything TOP NOTCH. She took the time to check out my pictures and discuss my color. She took the time to apply my color incredibly thoroughly and never once made me feel bad about how long my hair is. Then came *the shampoo*. I got the royal treatment ... literally. She not only shampooed/conditioned me up, but I saw her apply a special serum during my DIVINE SCALP MASSAGE. Then came my hand massage, which was the best I've ever received at an Aveda salon (and I've hit up a few in Phoenix). \n\nWhen we got down to the cutting business, she cut off just enough (for me, it was a solid 4-5 inches). She didn't take the liberty of knowing what's best for me, as some stylist do. I hate that! Then, she gave me a REAL blow-out (not any of this pansy stuff) and proceeded to dry cut my hair. This was the missing link all along! I didn't even know it. See, I'm a big hair kinda gal, but I have semi-fine hair, so with the layers I love, I sometimes lose volume. BUT DEANNE FREAKIN' NAILED IT. I've seriously never loved my haircut this much. So if you like that feeling, go see her!


Staff is excellent and knowledgable.  Flatbread was fantastic.  Very cute and great atmosphere.


Fabulous salon! I am very picky when it comes to my nails and like them to look PERFECT. \nNow there was a time when my nails did not come out absolutely the way I liked it and I called to see if I can have it fixed. Cindy was super nice and apologetic that my pedicure did not look the way I liked it (I really am anal about my nails). I came in the following day and she fixed it for me. Good costumer service is really important and you will definitely get it here. Not every salon will care about their customers as much as this salon does. \nA salon with staff like this one is truly a rarity and am happy I found it.


We love Golden Harvest! HUGE delicious portions make busy nights easy. Friendly staff. We've been coming for years and will continue.


Why do people go here and spend money? This place is overpriced and the food is awful. Plain awful. On my visit, there was 2 people other than our party in the restaurant and it took about 3 minutes to be seated and about 25 minutes to receive our food.  It was absurd.  The food came out lukewarm, at best. The food was bland and super salty and just...gross. I wouldn't ever go here again. just awful.


I haven't tried the crepes yet, but let me tell you the coffee is delicious! If you haven't stopped by to support this local business then it is your loss! I haven't ordered any drink that I didn't love and everyone is so friendly and helpful. They also have a great assortment of decaffeinated drinks for those who don't need the jolt or for the kids. I loved them when they had their drive thru and I love them even more now. Stop in and support local!


I want to like Rachel's Kitchen more than I do.  To me, this place should be a slam-dunk.  They offer fresh food and healthy alternatives to the normal restaurant fare.  However, there are a few things that really bother me about this place.  Let me elaborate.\n\nThe first problem I've encountered is inconsistency.  I like going to places where I know that I can order the same thing more than once and get, well, the same thing.  Sometimes I get stuck in ruts and return to places over and over for a particular menu item.  That's how I know whether a place is consistent or not... and this place isn't.  I have ordered the same wrap (a BBQ chicken one) a dozen or so times.  Sometimes it absolutely blows me away.  Sometimes it is flavorless and skimpy on the filling.  Since I never know which way it is going to be prepared, I usually opt for other food places while I'm at The District.  The prices at Rachel's are similar to Panera, but at least I know how my Panera will taste.\n\nSecondly, the service is somewhat lacking.  At times, I've been greeted with a smile.  Other times, I am greeted with a huff.  It goes along with this consistency issue that seems to be a theme at Rachel's - I like to know that I'm not going to be punished because the person taking my order is having a bad day.  \n\nLastly, some of the tables are TINY.  Like, barely large enough for two people to comfortably fit their orders on the tabletop.  Last time I visited, my fiance ordered a salad and I had a wrap.  Once you added drinks and utensils to the mix, it was a cramped mess.  Between the crowded tabletop and the fact that the table was scooted waaaaay too close to the line of people waiting to order, I felt claustrophobic and wanted to leave.\n\nWhen Rachel's is good, it's some of the best food around.  When it's not, it feels like highway robbery.  I really wish this place would live up to its potential!


They have good food. Been eating here since I moved down 10 years ago. I like their toasted subs and the pizza is excellant! My husband likes the wings and bread knots. Happy Hour is also a bonus.\n\n They are Phoenix Suns sponsors and host the Gorillla during the season. My kids loved eating thier gluten free pizza and meeting the famous Suns Gorilla! Very relaxed family friendly atmosphere. Always welocoming you with a smile when you enter.


This is hands down the best \"fine dining\" thai restaurant that I've ever been to.  It was conveniently located inside our hotel (The Aria) and was priced pretty modestly.\n\nWe started off with their awesome prawn  rolls, shared a chillean seabass, a lobster fried rice(was on their specials menu) and duck penang curry. All of these entrees were amazing and they made them with just the right amount of spicyness.  We asked for a 4/5.... and we were sweating ever so slightly...PERFECT :).\n\nWe ordered every single drink on the cocktail menu, all of which were awesome.  We opted not to get dessert, but our waiter was really nice and bought us a fried banana on the house.\n\nThanks for the lovely experience!


I cannot say enough good things about this bridal store. Evana (sp?) and the rest of the associates were incredible. I had a somewhat unique situation based on the fact that I have 2 mothers and I wanted both of them to have the experience of finding \"the wedding dress\" with me. Evana and her girls made sure that both of them felt so special and wonderful that it brought tears to my eyes. My dress was perfect and they were so upfront and honest about alterations and what was needed. I changed up the look of my dress by removing the belt and placing a new bedazzled applique on the left hip that made it even more stunning than it already was. They walked me through this entire process and made sure I was 100% satisfied. They also made time for my many phone calls and search of hair accessories, shoes, etc. I would recommend them to anyone looking for a dress, and I promise you TRUST what they tell you! They all totally know what they are doing!!! Thank you so much for such an incredible experience with something so important. I love you all!!


Seasonal food with good service.\n\nShortribs - Very good, could be a bit more tender and flavorful but still very good.\nShrimp and Andoiulle sausage - the shrimp and sausage was good, but was a bit too much sauce, could have used rice or noodles to make it a bit more complete\nOsso Buco Pork - excellent tasting pork and spinach spaetzel.  My favorite was the bone marrow. I asked and was told about 50% of people ignore the bone marrow, people! Suck out the MARROW! It's the BEST PART!\nBiscuits - pretty good overall but a bit harder than I would have liked, think the red lobster ones but harder\n\nEven rating this 3 star, I would go back, it's just a great experience!


I'd give this place 5 stars based on the taste of food, because it's great. My favorite place out here so far. However this place loses a star because when you order for pick up, you get very little food. Disappointing for the price you pay. You almost want to eat in the restaurant every time because only then do do you get the amount of food you pay for.


I had been wanting to dine here for a long time, and I finally had the opportunity to have dinner with some old college buddies and I must admit, I was disappointed in the food and service.  Too pricy for EXTREMELY SALTY MEAT, I mean big time and I love to salt my food before even tasting it. Not only was it way too salty, but the Host also tried to speak Chinese to my Korean/American friend. So I would never recommend it.  I hope the Scottsdale location is better, because the concept seems great, but the reality was just bad.  Salad bar isn't too bad.


Call ahead and get on the guest list.  My group of 5 girls and 2 guys all got in for free because of it (but you still have to wait in line for about an hour like the rest of the people on the guest list).  \n\nThe first time I went to Tao, I was severely disappointed.  It was really small and the music was mediocre at best.  Second time I went I was wary because of my initial visit there but I actually really enjoyed myself.  It was still a small area but the music was better and it's always entertaining seeing the girls covered only in flower petals.  \n\nThis third time I went (on a Friday night), Tao was fantastic!! The music was literally the best I've ever had in a night of clubbing.  I seriously wish I could follow those DJ's around and club wherever they're going to play.  A con was the crowded-ness.  It is extremely frustrating when you love the song that's playing but can't dance to it because the coupleS next to you are bumpin and grindin and makin out violently which results in you getting pushed around and trampled.  Once we made it on to the side stage I was as happy as can be!


There's 2 different ways to get in. One, is inside the hotel itself, and the other is outside by the pool. \n\nThey seemed to be very unorganized, and idk their security really pissed me off. We were waiting in the GL line, which was no point, because we still had to wait a bitchin' long time, and because the main girl who held our name wasn't there yet (and all of our names were), they wouldn't let us in -____- \nSo we had to get out of line and then we went to the 4.5th floor (wtf?) and waited in line there. \n\nThat line went a lot smoother actually. \n\nI think there's about 4 main floors. 1 smalllll hip hop room, and the rest are basically techno shiz. The main room I heard was crazy. There is constantly confetti falling. \n\nI was pretty fucccked up the whole night, so I only went to 2 rooms -__- \n\nI thought it was OKAY. \n\nDrinks are strong, and honestly don't know how much they were. A friend bought em for me. \n\nAlso..in the bathroom, my zipper broke and made my dress pretty much open all the way down my back. \n\nThe ladies who hand out paper towels in the bathroom=LIFE SAVERS! She was like, \"Hold on mami I'ma put safety pins in your dress okay mami, hold on.\" I had a total of 6 safety pins in the back of my dress to hold it together.\n\nThank you mami!!!


Hungry and exhausted from a day of touring the city, my boyfriend and I stumbled from the nearest Bixi station into this New York Times-recommended French bistro. We had a 10:00pm reservation (the earliest slot available on Opentable that summer Saturday) and were eternally grateful when they could seat us at 9:30pm. To our surprise, the restaurant was far from packed, although outdoor seating was mostly taken.\n\nThe food was really good. We didn't order any entrees; Instead, we got the charcuteries platter (good to share between two people), which included duck rillettes (divine with caramelized onion), foie gras terrine, cured ham, and pork saucisson. Some of the charcuteries were only ok, but some were amazing too... The foie gras rivaled the pate at NYC's Bar Boulud. Additionally, we ordered two corns on the cob (light, simple, delicious with butter and salt/pepper) and a side of fries (very tasty). Our meal ended up being approx $70 with a glass of beer.\n\nAs far as French bistro cuisine goes, Brasserie T definietely succeeded in the charcuterie. However, there are little things about the ambiance and service that threw our experience off.\n\n- First, we were seated at a table with no tabletop candle or overhead light. It was so dim that we couldn't read our menus. We requested a table change and got moved to a window table that had a harsh overhead white light (compared to the soft yellow lighting other tables got). Slightly annoyed but too embarrassed to request another table change, we stayed put. But it elicited grumbles from my boyfriend.\n- Second, it took foreeeeeever to flag our server down for the check. It was as if she forgot about us after our orders were put in.\n\nBased on the hype (from the Toque connection and NYT review) and menu prices, I had certain expectation about the restaurant as an overall experience. Brasserie T tried to meet those expectations, but it fell just short. Certainly not bad but certainly not amazing.


To me this is steak paradise!\n\nThe hubby and I make it a must everytime we go to Las Vegas, the vibe is very nice with a modern twist, and nice music... as an gets you ready for the party, but not too loud at the same time.\n\nThe food ... haaaaa the steaks are amazing and so are the lobster tails!\n\nI tried the surf and turf on one occasion which was decadent, and the bone in filet on the most recent visit: THE BONE IN FILET IS TO DIE FOR! a 16oz. piece of heaven, a true foodgasm!\n\nThe sides are to be shared, and we love their lemon butter asparagus and the \"party in your mouth\" lobster mashed potatoes... so decadent and with huge chunks of lobster. \n\nDessert: we tried the mini doughnuts with 4 diferent dipping sauces: Dark, Milk and White chocolate... and if you are good they also give you the caramel penut butter crunch sauce! YUM AND YUM!\n\nDo make a reservation, highly suggested!


It's harder to find because it's located under the steps in the plaza.  It looks dodgy but this is a legit place.  Service was good and it's decent in pricing for the area.


I would agree with most people that this place is pricey but David Johnson the wine and beer guy is very knowledgeable and the staff is friendly. Ask David and he can steer you into some great values on the liquor. They also have very affordable events and carry Arizona wine now-Yeah!


I finally got the chance to stay at Encore and holy beejesus, the rooms are absolutely beautiful.  There really aren't words to describe how gorgeous and luxurious the rooms are.  I've stayed at almost every single big hotel on the strip and this is the nicest by leaps & bounds.  The rooms are big, the bathrooms are big.  Even the hallway from the door to the bedroom is longer than my last apartment's.  We had a beautiful view of the pools.  The bedroom and living room are separated.  I can tell the casino was definitely decorated to appeal to Asians.  Everything is red and gold, with dragons, lucky dogs, and butterflies everywhere.  If I could afford to, I'd stay at Encore on every one of my trips to Vegas.  I'd give it 20 stars if I could.


After deciding to learn how to play the guitar for the third time, I ended up at Varsity music, a no-brainer as I walk past it almost every day. It's a cute music store on Nicolson Street, right opposite Edinburgh University's Old College. A friend and I bought our guitars within a day of each other and managed to become quite friendly with the staff, who I suspect may be the owners as well. We managed to score a discount and one of those electric tuners, which I'd put down to our natural charm! Although I'm not a musical expert, I will say they had a great range of guitars, some tipping the \u00a3300 scale, but mine was thankfully an affordable \u00a360. Guitars come with a case, a few picks if you're nice and will usually be tuned; if not just ask and they should happily oblige. They also sell some great instructional material, and I believe they offer lessons as well!


TERRIBLE PLACE!! HORRIBLE FOOD!!! Bell Rd & 23rd ave. They got our take out order wrong, then we found a nasty hair in the food. We called the manager to let him know and he was in complete denial and said he could not do anything about that on a take order. This place is not clean inside and is a complete rip off! Don't waste your time or money.


It's a bit more expensive than some other competing Chinese buffets, but still a hella lot cheaper than anything I can get in New York, so I have no issues.  There's a decent selection and they at least have some sushi and korean food options.  I also like that they have a station to make your own soup with whatever you want in it.  Other than that, everything else is run-of-the-mill chinese food.  I wish they would turn over the fish dishes a little more often so they wouldn't be so overcooked, but it's still edible.\n\nI could tell that they were itching for me and my family to hurry up so they could turn the table over, but I didn't see anyone waiting and there were plenty of other open tables, so I didn't mind taking my time to get my money's worth.\n\nI'd go back if I had to, but wouldn't necessarily go out of my way.


OVERATED! Not impressive in the least bit. Nothing special, not fresh and the service was sub par. Wildflower is far superior.


I called Brakes 4 Less at their 888 number for a quote after getting my vehicle assessed at the dealer and they quoted be $88 for the work, so I proceeded to make an appointment.  After picking my car up at the dealer and driving to the shop they raised the quote to $160.  They said they would have to order different brake pads to do it for $88.  I called the 888 number back and they said they had no idea why the actual shop quoted me more money and that even if they had to order parts they should have been able to do the work same day.\n\nI don't trust this kind of nonsense and took my car back to the dealer to get the work done.


I gave all smiles rave reviews initially but since then have had a horrible experience there.  First, they screwed up in scheduling my cleanings and much to my surprise, billed me $82.  What?  My cleanings are free!  If that is not so bad, I guess I'm just livid that I received a threatening letter in the mail saying that I had been disregarding my bills for months now and would have to pay in full.  IT WAS THE FIRST SUCH BILL I HAD RECEIVED! When I called the office they said they do the \"best they can\" in scheduling appointments so that the insurance covers it but there are over 1100 insurance companies and they are \"not perfect\".  Funny, I have been going to the dentist for years and have NEVER had to pay for a cleaning!  And for the nasty billing letter threatening to turn me over to collections ...  I MUST have received the other bills because they show they mailed them!   This place has gotten roughly $2000 from me in 1 year and $850 (+$82 now) out of my own pocket.  All Smiles, this is some \"thank you for your business\".  I will never be back!  BEWARE!


Wish I could write them a good review but the pizza was not very good, the mushrooms were canned and tasted terrible.  The ranch was just gross, I want places near my home to be good and I should give them just 1 star but I want them to get better.  I have been here twice now and even the chicken wings were not very good and with the ranch it was just a bad idea.


Loved the stadium recliner seats - this is a super KID-friendly area and the theatre was packed with the wee ones. Good if you're in the parent zone, but if you're not....


Brunch is one of the worst I have ever had in my life.  I paid $8 for a salad that I ate in 3 bites.  I am serious, and I am not a fatty.  I also ordered a mimosa, which was overly pulpy and had a bad strawberry in it, and a super bland bloody mary after telling the waiter I like a spicy bloody.  Our service was horrible too.  It was impossible to ever get our disappearing waiter to serve us.  Disappointing considering I ate dinner here like 5 years ago and it was decent.  This place is an overpriced joke.


My husband and I had breakfast here on a Saturday morning. It was predictably busy, but since we were ok with sitting at the counter, we didn't have to wait long at all. A few highlights: \n- the cinnamon roll. warm, gooey, and crazy delicious. helps that I was hungry\n- a free refill on the fresh squeezed oj?! yes, please!! I got the refill to go (and pro tip - she gave me a little more to fill the cup all the way)\n\nSo the neighborhood perhaps isn't the greatest and the views aren't anything special, but there's plenty of convenient parking and I appreciate being able to get an awesome breakfast without having to drive all the way to Scottsdale. So why only 4 stars? Hubby wasn't wowed. Maybe he didn't love the banana pancakes as much as he should have. I thought my popeye omlet was very tasty! Fast, friendly service and a decent sized menu that has all the things you'd want and more.


We have ordered pizza from here 3 times now (I see your 3 strikes and you're out comment Jen H - funny!) and each time it has gotten WORSE!\nThe last pie (Hawiian) was just last week and it arrived SOGGY all over the bottom! Could not eat it without first trying to crisp it up in oven (failed to work).\n\nI called and the owner answered. FIRST he told me the Hawiian Pizza is ALWAYS like that! OKAAAYYY....  I disputed that and he then said all the ingredients were fresh - I should hope so! THEN he said \"what do you want, a credit? Next time you call,  remind me\". \n\nI was not feeling well that night or I would have likely fought harder on this issue, possibly even had the driver return, take back the soggy pie and give me my money back! \n\nAVOID this place! Lousy pie, lousier customer service!


This is my families favorite fast food Mexican place! I pick it up about once every 2 weeks. Drive thru is very quick. Family owned. I love the bean & cheese burritos. My husband loves the carne asada burritos & shredded beef tacos.  The cheese crisp is yummy, huge but good for a child for 2 meals. \nFor the price/speed/convenience you can't beat it!


Not only are they the SLOWEST pharmacy they very seldom have the medication in stock that you will need. Do yourself a favor and go down the road and don't even bother stopping here they're going to send you to Desert Inn location anyways.


Nasty i like hot dogs but this was just awful I have been waiting forever to try this and was so disappointed it's over priced and I could go to tj for a better hot dog and there 1$ something extra for grilled mushrooms were canned mushrooms and I couldn't even finish it but If ur hungry and here I did enjoy there chili cheese fries save ur self the seven dollars and walk away


This might be funny to some of you, but I never seen a Sun Devil game here. I was lucky to catch a few of the old USFL Arizona Wranglers or Arizona Outlaws games. It was a lot of fun, and I can only imagine how great it would be in a college atmosphere!!


Good priced, but not the best if one is carb conscious


While Villa Dolce has its detractors, I've been pleased with my numerous meals at this Middleton eatery.  While prices are on the high side given the casual setting, I have found the food to be particularly well composed.\n\nI'm a HUUUUUUGE fanboy of their Milano pizza (mild Italian sausage, tomato sauce, green peppers, mushrooms, caramelized onions, fresh herbs, mixture of mozzarella, gorgonzola and parmesan cheese).  The thin crust offers a pleasing combination of exterior crunch and interior chew.  On its own, the sauce is not exceptional, but it effectively compliments the crust and toppings.  The toppings are the real star - I adore the interplay between the sweet caramelized onions, the perfectly seasoned Italian sausage and the three cheese topping of this pie.  This pizza also travels well, making it a great carryout choice.   My only qualm is the price, at $17.99 for a 12\" pizza is steep, especially when a person can go to Pizza Brutta, Lombardino's or Grampa's and get a great pizza for $5 less.\n\nAt lunch recently, I wandered off the Milano pizza reservation and tried the Italian Beef Panini accompanied by a bag of chips ($8.59).  The sandwich featured a thickly sliced crusty white bread that had a great sear from the grill.  Like the pizza, the well-composed flavor combinations of the sandwich won me over.  While it's a busy sandwich (roast beef, roasted red peppers, onions, mushrooms, basil pesto, smoked red pepper aioli and mozzarella), the components really complement one another.  Again, the price is on the high side at $8.59, but absolutely no complaints about the quality of the sandwich.\n\nWhile the restaurant serves up a full dessert menu, including twelve types of gelatos, I usually find myself taking the short walk down the block to Bloom Bake Shop to grab a pastry on the way back to my car.\n\nPartitioned into several dining areas, the interior of the restaurant allows you to have an intimate meal with your dining companion, even though the place is always packed with lunch time diners.  There also is a terrific outdoor seating area with the weather permits it.  A set of windows facing Parmenter Street illuminate the front of the restaurant with natural light, while the back of the restaurant can get a little dark.  The entryway into the restaurant features a chic looking full bar.  \n\nYou order and pay for your meal at the front counter, and then a server will drink your food and drinks to your table, which seems out of place given the prices.  Service quality varies, but it's OK more times than not.\n\nIf it weren't for the prices, I would patronize Villa Dolce more often than I do since I am a huge fan of their pizzas and sandwiches.


Visited this place after buying a new phone at Sprint.\n\nWhen I go into a fro yo I only look for two flavors: Red Velvet & Peanut butter.\n\nThey didn't have either, so I left.\n\nSorry, I'm bias, but it's my review so I can be :]


I have mixed feelings about peartree. The huge beer garden is great, spacious and has a good atmosphere. It's well kept and the impressive ivy up the wall of the pub is a nice sight while knocking the froth off an ale. Anyone who ever has the privilege/shock of basking in some edinburgh sun must sample it. You'll have until about 6pm to top up your burn before the sun slips behind the tall uni building.\nOn the flip side, it's expensive. An orange and soda will sting you over 3 quid and the guiness tastes like water. And on the 364 non-sunny days of the year you will be drinking inside, which is so so. Don't get me wrong, it's quite pleasant, but nothing special with no great draw. Often what i do is trick my body and mind into believing it's warm and sit outside shivering to get 'my money's worth'. Shivering is good.. Shivering is good..why has my head gone numb??? \nIt's also a decent place to watch football, with adequate tvs, and very popular (often too popular) for big matches. However not my first choice due to the price and layout.\nSo, for sun, outdoor jibber jabber, and nice surroundings this place is hard to top. For everything else, there is yelp!


Los Antojos just got a killer review by John Curtas:  eatinglasvegas.com  http://www.eatinglv.com/2009/07/los-antojos/  Congratulations!   This is actually it's 2nd great article in a couple of weeks -- the first as a shout out from Alex Stratta in Las Vegas Weekly.\n\nIf only all the great mom & pop places in Vegas/Henderson, could get their 15 minutes -- \n\noh right, that's what Yelp's supposed to be...but all you bozos keep writing about are the big strip joints to get your review counts up.  And the rest have covered In n Out enough to last an eternity.   Oh, and don't forget the myriad of idiots who order wrong at Lotus, then trash it.  Seriously, you think we can't tell...?!\n\nPlease, people.  Broaden your horizons.  There are great gems still waiting to be discovered.


We went here on Taco Tuesday ($2 tacos), mainly because the first restaurant we wanted to eat at was closed.  We were greeted by our server, who immediately tried to push alcoholic drinks on us.  We came here at lunch time on a weekday, so I wasn't really in the mood to get hammered, but we did order some aguas frescas instead (Horchata and jamaica, it was either 5 or 6 dollars).  They were a hefty price, but it was served in a very large glass.  My horchata was OK, it had decent flavor and was fairly refreshing.  The jamaica was very concentrated, so if you like a lot of tangy hibiscus flavor this is the drink for you.  \n\nWe ended up ordering a variety of tacos, but not before our server tried to push some guacamole (Around $6) on us.  We didn't really want any at first, but she insisted that it was some of the best guacamole ever and was one of the best appetizers in the house.  Soo.... we begrudgingly accepted, since we wanted to see what the hype was about.  When we got the appetizer, it was in a tiny little bowl, and covered with pomegranate seeds.  It tasted OK, and was made with fresh ingredients, but I can honestly make fresh guacamole like this at home with bigger portions for way cheaper.  \n\nThe tacos were small, like street taco size.  They came on a single small corn tortilla, and were piled high with filling.  I would have liked to see them use 2 tortillas on top of each other for stability, because I couldn't really hold the tacos in my hand to eat them.  Because they were so full, and the ingredients were a bit juicy, they would fall off while the tortilla fell apart as soon as I picked it up.  Sadly, I had to actually eat most of the tacos with a fork and knife like a gringo.  I do appreciate the generous amount of filling that was in them though, but at taquerias I've been to they typically double the street taco tortillas for this very reason.  As for the ingredients themselves, they have some unusual ones here you won't find at other Mexican restaurants, which I appreciate, but on the whole I didn't find the tacos too great taste-wise.  I had some huitlacoche tacos, a first for me, but the whole kernels of fungus-infected corn popped in my mouth as I ate them with a gooey, mushy texture on the inside, with not much flavor.  It wasn't too pleasant of a experience taste and texture wise; I felt like I was eating a bunch of pus.  Perhaps if they were chopped into smaller pieces rather than whole kernels it would have tasted better, since a big kernel on a small taco can overwhelm the whole dish.\n\nAdditionally, our server was fairly attentive, as long as there was something for her to push on us.  But, when it came time to get the check, she was no where to be seen, and we had to wait a very long time before anyone came over to our table.  \n\nSo the mixture of very pushy service combined with tacos that were memorable in all the wrong ways make me hesitant to try this restaurant again when I can get really tasty Mexican food for way cheaper at other places in the East Valley.


I can't believe we've been here almost 45 minutes and waiting! My wife and I waited so long we actually got hungry and good thing Long Wong's hot wings is next door. Came back and were still waiting. Wasted my beautiful Sunday! \n\nThere didn't seem like there was anyone in control, workers seemed confused, with no sense of direction! Owners really need to spend some time here and take some control!\n\nNever coming back here again!


We went here for lunch on a Saturday.  The banner out front said they were under new management, but I have to agree with Mary L. in that we'll go to the 5 and Diner at Arrowhead before we'll go back to this location.  My veggie sandwich had one enormous piece of cucumber (not thin slices that would actually make sense in a sandwich), but was otherwise what I expected.  Nothing fancy, just veggies and cheese on bread.  My daughter's grilled cheese was better, but her fruit cup was a little weird.  None of the ice cream, fountain, or dessert choices were in the menu we wer given and our server didn't know what wet fries were.  My husband's cheeseburger was fine, but nothing to get excited about.\n\nI didn't see a jukebox and the wait staff all wore jeans and T-shirts.  How is that \"Delux\"?  Maybe it's that they serve beer and have a TV with football on?  I have no idea.  Regardless, we won't be back.


J'\u00e9tais si excit\u00e9e de finalement voir une place sp\u00e9cialis\u00e9e en pretzels! Jadis, il y a avait une place au complexe des ailes niveau m\u00e9tro qui vendaient des pretzels tellement frais et mous et avec vraiment tout pleins de saveurs! J'avoue, ce n'\u00e9tait p-e pas authentique puisqu'ils assaisonnaient d'\u00e9pices en poudre! Mais mon dieu que la saveur cr\u00e8me s\u00fbre et oignons m'amenait au septi\u00e8me ciel! J'ai \u00e9t\u00e9 d\u00e9chir\u00e9e lorsque cette place a ferm\u00e9 :(\n\nLa Pretzelleria, situ\u00e9 sur Mont-Royal proche de St-Laurent, offre davantage des pretzels similaires \u00e0 ceux qu'on retrouve dans les rues de New York.  Du traditionnel pretzel au sel, au s\u00e9same, \u00e0 la canelle \u00e0 des \u00e9pices un peu plus int\u00e9ressantes tel le cumin, les pretzels sont bri\u00e8vement frits afin de leur donner de la couleur et passent ensuite au four pour finir la cuisson.\n\nUne fois sortie du four, c'est un plaisir garanti! Surtout avec les condiments offerts(plusieurs sortes de mourtarde, la poudre d'ail, poudre d'oignon!)! Mais il faut vraiment les manger frais! Sinon, ils deviennent secs vite et ne se reprennent pas leur texture initiale m\u00eame apr\u00e8s \u00eatre pass\u00e9 au four!\n\nPour les dents sucr\u00e9s, vous aimeriez beaucoup les vari\u00e9t\u00e9s \u00e0 la canelle. Un peu collant sur les doigts et pas trop sucr\u00e9! Ils ont \u00e9galement des pretzels au fromage et \u00e0 la saucisse! Tous au prix de 1.50-3.00$!!!


the ambiance/circuses are ok....but the food is actually fast food hiding in fancy clothing...expensive but mehhh. the popovers are no way near as good as those at BLT /camelback Inn.  The place is ok but kind of caters to the Arcadia types and takes advantage of them. Expense does not match the value.


The saying \"You get what you pay for\" keeps going through my mind. Well, I paid quite a bit yesterday for a mani/pedi and was disappointed.\n\nMy nail tech was friendly and chatty. I let her know I wanted my cuticles pushed back and trimmed, she did not do what I asked for. She left gaps at the base of each nail bed unpolished. She left hangnails on several nails. \n\nI did not think I needed to micro manage my nail tech at The Westin Kierland. I assumed every service at a Starwood property would be amazing. I was wrong. A different lady did my pedicure and it looks fantastic.\n\nWhen I my husband got home last night he said, \"I'm disappointed for you.\"


was here with the hubby.  Great service!


Wow!  Happy hour wings are the best!  Nachos portion is huge and great price for what you get.  You may need to keep on your server cause it's a little hectic in there but happy hour is the way to go here... My kids love the lazer tag and video games!  Not bad for little Surprise ;)\n\nDon't expect the waitresses to be quick.  Ours was very slow.


I am not a huge fan of musicals, but Phantom by far was a very moving experience for me.  The actors' voices were amazing!!  The moving set was amazing!!  I am still trying to figure out how they did it!!  The storyline amazing!!   When we gave them a standing ovation, I had to wipe tears from my eyes!!  A definite GO SEE!!!


The place is good. Been here for lunch an dinner. Good selection of rolls and sushi. Decent ambiance.


Myself and a small group of friends have become regulars here.\n\nI've always had great service, with maybe 1 exception (a waitress I haven't seen in a long time...).\n\nWhat's the key? TALK to them. They're a great group and if you're friendly, they're friendly. Any good sushi bar I've been to is social. If you want quiet and intimate, go to one of the snotty overpriced Scottsdale restaurants.\n\nJade is about as good as they come. We've had such a blast with her - she's even taken sushi from our table and given it to others, which then got us all laughing and talking. And since it's all you can eat, so what?\n\nYes, there are rules, but every a-u-c-e sushi place has them. There isn't anything unreasonable and if you've been to any of the other ones (I can only think of 1 that is still around in that general west-valley area), it's one of the least restrictive. Trust me, you can get belly-busting full without breaking any rules.\n\nAs others have mentioned, there is an automatic gratuity. I'm also not a big fan of this practice, however, I justify it in my mind that you're not just tipping the server, you're tipping the sushi masters. I never leave without adding additional tip anyways, so it's a become a non-issue for me.\n\nGo to get stuffed, or go to try an assortment of different sushi without worrying about paying for something you don't like - it's all good.\n\nIf someone in your party doesn't like sushi, they have a regular menu that's pretty typical - teryaki chicken and the like. Enough that it shouldn't stop a non-fish eater from going (but who'd like those people anyways??? LOL!)


This place sucks!! Staff was rude. Rooms look like army barracks. We came for the ambiance and hospitality but were greeted with terrible service and poor attitudes!!\n\nWould not recommend!


Terrible \"hostess\" experience. Woman at the front had a terrible attitude as soon as I walked on. The store is basically empty and I've been waiting for 40mins when I was told my wait time would be 15mins.\n\nAdd On: \n\nThis is my fourth time coming back due to inventory and no fault of the stores. I'm continued to be so disappointed by the \"hostess\". They really act like you're an inconvenience. Will probably be my last trip and just drive an hour and a half to go to my home store. Really disappointed. This is not the experience I'm accustomed to receiving from verizon.


I do have to say there's been a huge improvement since they took out the silly black-light glo paintings.  I usually only go on Fridays or Saturday for 80's/ goth industrial night since I'm not too into the other side with the more pop-y type.  Nothing wrong with it, I'm just not as into the music they play on that side.\n\nParking sucks unless you get there relatively early.  Air quality was pretty bad when there was smoking since there was little to no cross ventilation.  Now it's better, but it's quite small so people tend to get smushed in there.  Fortunately for me I have friends who know the important people so I always have a seat somewhere.\n\nThat's the redeeming quality - the same crowd goes out so you get to meet and know people better, and everyone has the same taste in music.  DJs are awesome and really take requests into account.\n\nDrinks are boozy - not watered down (at least mine weren't) so you get your money's worth there.  \n\nIf you're looking for a night out and don't take yourself too seriously, it's a fun place to go.  Better than sitting around at home anyway, right?


Camelback Toyota doesn't have this big, beautiful, new facility on 16th Street, for nothing.  I know I put more than my share of my hard earned money into that building. The last time I left tracks in this garage was after I was up-sold a ton of work that my SUV did not need at the time, to the tune of some nearly $2,000 - when I had gone in for a regular oil change.  The car repair sales associate, Damion, seemed surprised when I requested the replaced parts after they finished all the work he \"recommended\" (scare tactic is more accurate).  One freshly replaced part \"...couldn't be found.\"  (Interesting, in light of the fact that they had just finished it.)  The rest of the parts didn't seem to show enough wear to warrant replacement, in my opinion.  So, I took them around for a couple of other neutral opinions.  Even un-prefaced by explanation, those opinions all concurred with mine.  \n\nI challenged the need for the work performed with Damion, at Camelback Toyota.  And although I didn't press charges in court (but did consider it, just didn't have any extra time to deal with it at the time) - this formerly, quite loyal, customer will surely never return to this \"establishment\" and now they have a really sour review too.   \n\nHowever, I have found solace in my car repair needs at 3A Auto Service in Sunnyslope.  At this well established, family owned business, I am not treated as \"fresh meat\" because I am a woman embarking on an oil change sans a male figure for protection.  To date, they have been honest about the work they have done and have been like a \"husband\" in that they provide a heads up as to what to expect for repairs or maintenance in the next few months.  This could be a grand, auto, love affair!  Rather than an auto affair that cost me grands!!  I give 3A Auto Service a 5 star rating - girls, you gotta go there!


If great scientific and electrically curious minds such as Alexander Graham Bell, Ott\u00f3 Bl\u00e1thy, Thomas Edison, Galileo Ferraris, Oliver Heaviside, \u00c1nyos Jedlik, Lord Kelvin, Sir Charles Parsons, Ernst Werner von Siemens, Joseph Swan, Nikola Tesla and George Westinghouse could write a yelp review on any one electric company, they would undoubtedly sing the praises i am about to sing for Arc Electrical. \n\nI'm in the middle of a remodel, and have purchased numerous electrical supplies from Arc. Not only are their prices fair, they provide insight and learned instruction on various strategies for cost savings, safe and efficient electric know how.  It is a shame their experience was unavailable in the late 1800's, for they might have, dear reader, just might have . becoming a driving force of the Second Industrial Revolution. \n\nAsk for Alex or Jeremy.


This place is the worst customer service check out ever! It is  12:00pm Sunday and you only have two people ringing? Ok I'll give you maybe people call in sick. Me and 20 other people are in line waiting. Then your manager on duty is laughing and joking with another associate, as she gives her change. Noticing the line is getting longer you take your time laugh some more. With no one being helped nor being rung up. We are all still standing in line? Then after something is said both of you start to ring up again. With the manager still laughing. So sorry. I have been in retail for a long time totally unacceptable. I left my basket and the 300.00 worth of stuff I was going to buy there. The only good thing is the security officer, she welcomes you as you come in.


We live nearby, eat here every week, and have always enjoyed the good food served with a smile..  Until yesterday.\nOur server couldn't understand my order, so brought another server to hear my order.. And then brought the wrong food anyway! We also ordered two milkshakes, which didn't show up at all..  We were tired trying to eat a simple meal, and left angry. Oh, and I left a penny tip. It will be some time before we go back, if ever.


Huge menu with lots of choices! I ordered the balsamic chicken which was delicious...asparagus, goat cheese and balsamic made the dish! My boyfriend had the thyme chicken. It was dry and stringy and his plate was chipped.  When he told the waitress she laughed and asked if we wanted the dessert menu (?) The manager then came by and asked how everything was. Same response oh thats unsusual...sorry. Nothing more than that! He ended up eating the rest of my food.


Wow...where to begin with this place?  I call up the night of going there to see if a reservation was needed.  They tell me they always suggest a reservation....so i proceed to see if they have anytime available for 8 o clock that evening.  They do...Great!!  I head over to Sutra which is the \"new\" sushi place to go to in scottsdale.  Excited to try some new sushi in town we walk in to an 80% empty restaurant wondering why they suggested we make a reservation??  The restaurant looked identical to the previous lounge that occupied this space, La Rouge.  There were minimal changes and the same furniture remained which i thought was disappointing.  I thought they would have given Sutra its own identity.  They might as well had called it La Rouge and told people they now serve sushi.  The next disappointing thing about Sutra was the service....BRU-TAL!!  Im talking painful to sit through.  The waitress came over and introduced herself and asked if we wanted drinks.  We wanted to see their wine list along with the martini list.  She had to make two seperate trips to find both of these menus.  Finally she delivered the menus to us as if they were the only menus in the restaurant and we were lucky to have received them.  Then, after looking over the sushi menu for 20 minutes and finally deciding on what we wanted, the waitress came over to look over our order and make sure she was aware of everything we wanted.  After she looked it over she asks, \":Oh, did they tell you what the deal was tonight??\"  We all looked at each other and said, \"No, whats the deal here tonight?'  She says, \"We are not serving any hot food tonight and any of the sushi that contains tempura (a fried breading) is not available, however, edamame and miso soup are still available.  Hmmm....\"Why didnt they mention that when i made a reservation\" I pondered.  And why didnt the server mention this the first three times she visited our table for that matter.  Half the items that we ordered were immediatly eliminated and we had to go back to the drawing board and figure out what we wanted.  Finally, we decide and the waitress takes our order.  As the night progressed the service and experience just got more interesting.  The food was brought out by runners and the waitress had no clue what had been brought out and what hadnt.  She was asking US what still needed to come out.  Kinda weird...thought that was her responsibility to know what still needed to come out??  So after eating a few mediocre rolls of sushi we all decided that we were full and couldnt eat anymore.  We asked the server to cancel the last two dishes that hadnt arrived yet.  She looked at us like we were from Mars and said, \"Oh, you guys didnt get everything?\"  She canceled the remaining dishes and proceeded to talk to us for literally a half hour.  \"About what\" you are wondering.  I have no clue...all i know is that i felt 1000 times dumber after she was done.  So, I think you get the idea.  This place should live about as long as La Rouge did...and hopefully not that long.  This was a painful dining experience.  Very disappointing coming from the people that own Barcelona and Danny's car washes.  This dinner was more annoying than the guys at the car washes that ask you if you want your windshield repaired everytime you go to fill up!  SUCKED...Dont go!


I consider myself to be a connoisseur of pad thai, and Nicky's did not disappoint.  I especially liked that the peanuts were on the side, so I could decide how much to add.  The outside patio was great for dinner and there are umbrellas in all of the tables for those venturing in the daylight.  You can BYOB, and all of the servers were super nice without hovering too much.\n\nIt's located in the recently renovated Allegheny West neighborhood, and the only reason it doesn't get 5-stars is that it's a little out-of-the-way even for North Siders.


This place is slow


Salad, chicken and waffels, and the lamb burger.  So good.


Not sure why there are all the haters. This place always amazes.  The chef is a great guy and the food is incredible.  We had our wedding here and just continue to return for the food and ambiance.  One of the best kept secrets in the Madison area.  If you haven't tried it, you should.  They offer an impressive wine list and will do any wine by the glass.  We get great service and food every time we come here.  The Lilliana's burger will stand tall against any gourmet burger, the smoked wings amazing and if you like spicy the Chicken Diablo........ One word...... Sriracha!


I saw this *again* a few weeks ago. I loved it so much the first time, we paid a good sum to go again... and it was worth it. This time we sat in the orchestra seating and had a much better view of the whole stage and show.\n\nI have read that people are disappointed in his less-than-flamboyant clothing... but I have to say that is still the only thing missing. The staging, the piano, and his command of the show - from start to finish - are engaging, exciting, and worthy of all that the show commands. The video complements are\n\nI cannot be certain as I didn't write it down each time, but I think the song set was changed up a little. That was awesome to discover because, as a Vegas local, I like to repeat shows and find something new when I see them. It keeps me interested and, I can admit it, wanting to go back again.\n\nSee the show, take a loved one or just one who loves the music. Completely repeatable; I definitely see a third run in my future. ;)


last stop on the \"cosmo food crawl \" \n\nStarting to feel the effects of the crawl but we gotta make a final stop for the restaurant that allegedly makes some of the best pasta in the U.S. \n\nAgain, sat in the lounge area of the restaurant. While waiting for the table, i tried a few of the chips that are complementary at the bar - very good ! had fried basil blended in with some bite to them - not sure if it was red pepper or not. \n\nWhile we were virtually ignored at Comme Ca, Scarpetta was the other end of the spectrum ( an not in a good way ) - our server was nice but man, way to pushy on trying to up sell, especially the drinks. \n\nWent with lighter wine this time - name escapes me but it was a $10 glass - nice. We also opted for some sparkling water - $9. \n\nOrdered the spaghetti ( $24 ) , the creamy polenta with fricasse mushrooms ( $16 ) and the branzino ( sis wanted the cod but the server almost insisted that the branzino was the way to go - she relented - $26 ) \n\nThe spaghetti was a joy - might be tad bit too strong in basil , but it worked for me. What surprised us was a little heat to the sauce - the server was also a little surprised to hear this ... to the point i don't think she believed us. \n\nThe polenta was extremely rich but dang good. the fricasse was better here than the mushrooms we had at comme ca and helped cut through some of the richness of the polenta. \n\nThe branzino was perfectly cooked, simple seasoning but great taste. nice. \n\nWe went with the amedei Chocolate cake ( basically a molton lava cake $11) with a toasted almond gelato and a salted caramel sauce ( the reason why we got it - $3) and then a separate scoop of tangerine sorbet. \n\nI tell ya, that tangerine was a heck of finish to our food fest - so frickin refreshing - I will go back for that every time i'm in the building !!


Great, cozy and intimate space on Ave. de Hotel-de-Ville, South of Rue Sherbrooke East and about three meters North of Rue Ontario East.\n\nA superbly pleasing experience all around. A wonderful Amuse Bouche of whipped fish (Walleye?) pate on a miniature slice of crusty bread with touch of herbs (dill?), delicious!\n\nBison Tataki with salsa and cucumber yogurt (GF), and the Rabbit Ravioli appetizers, were both a great mix of flavors and oh so yummy!\n\nThe Duck Confit with Lentil Salad won over my skeptical dinning partner, who having never had confit was hesitant when ordering it and was oh so happy with that selection when tasting the tender and flavorful duck leg. (GF)\n\nThe Braised Piglet Shoulder was succulent, and while truly satiating it was also so enjoyable that if given another I would have gladly done my self harm to happily have eaten another serving, it inspires gluttony.\n\nWhile some other reviews (Yelp and elsewhere) say they have gluten free options, what is more accurate is that they have some options and a skilled staff who may be able to work with your dietary issues if you ask, so definitely do so.\n\n(1) make reservations, you can use their webpage to do so;\n(2) look-up their menu, (ibid);\n(3) take your own wine;\n(4) don't worry if your French is poor, they are forgiving, and their English is superb: so,\n(5) go, and enjoy really good service and really great food!\n\nwww.grenadine.ca


I had The Dreamcatcher extensions put in my  hair by Stephanie, today..She did an amazing job. I have had other hair extensions before, and these are so lightweight and blend amazingly well.  Stephanie is great at what she does, and you can tell she is passionate about her job.  I'm looking forward to trying new things with my new length.  I highly reccomend Primp and Blow..Thanks, Stephanie!


So I usually have a good experience here. The chefs are very nice as they were today, but if you're not at the sushi bar the service is much slower when it comes to the sushi. Overall not bad, but could have been much better service.


Very delicious and fresh food! I love the various menu items and what they have to offer. We came here for dinner with a friend from out of town, and everyone at our table was more than satisfied! I love how this place supports local produce and farms. Yum!


Loved this and so did my very critical thinking 13 year old! Would recommend for a group while in Charlotte. Be prepared to think and leave no stone unturned!


I really like this place! Nice atmosphere, pretty good service, and great food. The space is smallish (about 15 tables), and you might have a wait on a weekend night, but they move quick enough. \n\nThe food is really good and the portions are more than enough. We've tried several pastas (the carbonara is fantastic), the eggplant and the chicken parmigiana, and some seafood dishes. Always consistently tasty. I really like the red sauce - flavorful and slightly sweet, which is up my alley. \n\nGood place for an easy, casual meal. Family friendly but also good for a date, somehow. I believe they deliver, too.


Sweet little place on Rachel that I went to for a bizniss lunch one day. Alexia and I talked seriously about Augusto Boal and theatre in Montreal while munching on the various tiny cute offerings of the lunch buffet.\n\nSmall but staked with 2 kinds of soup: miso and sweet and sour. I had the miso - well made tasty broth filled with tiny tofu cubes and sprouts. Alexia went straight for the buffet mains and I kept looking enviously at her plate filled with sushi, tempura sweet potato, stir-fried veggies and hot and cold noodle dishes. I went up and asked if the batter used on the tempura had eggs and was assured that everything on the lunch buffet is totally vegan. Neat! \n\nI had slices of pineapple for desert.\n\nThis place might not be the most outstandously scrumptious dining experience, but whatev. It's a really cheep buffet that's got yumps in spade and is super close to St Denis theatre and shopping action. Check it out!


I always pause before giving good reviews to restaurants I love because I want to keep them a secret.  But I'll be generous and share.  \n\nIf you're looking for outstanding sushi, great portions, fun employees and a reasonably priced restaurant, Sakana is it. They have a sushi happy hour, and they have customer appreciation every Thursday.  Their sushi portions are almost excessive and I've never, ever had a bad meal there.  Denise goes out of her way to say hello to everyone,and the sushi chefs will call out their welcome as you walk through the door.\n\nIf you're looking for the typical shiney Scottsdale atmosphere, you've come to the wrong place.  Nor can you sit at the bar and sip cocktails, because there is no bar (except the sushi bar).  But if you want awesome sushi and great service, you must check this place out.


My husband and were driving from Chicago to Madison for a concert and were looking for an inexpensive place to spend the night. Not only was the Ruby Marie the least expensive hotel within walking distance of the Majestic Theatre, but it had a charming atmosphere, everyone was friendly, and we got two complimentary drinks to the adjacent bar and two free breakfast entrees and beverages at the neighboring restaurant. Definitely the best deal in town. My only complaint was that the radiator was making loud rattling noises (if it wasn't the radiator, then it was something outside). However, I definitely plan to stay here again the next time we're in town.


Taste of the mid west! No wonder the heartland is over weight! Lol


First, before I delve into this review, I'm a huge fan of and am sure to tell other people of Burgatory.  Which is why it is so hard to write this review.\n\nThis was not my first visit here, it was my second.  The first visit I made here ended up with me turning right around and walking away.  It was so crowded (on a Tuesday night) that I just didn't even want to deal with the crowd.  Funny thing is with this new location, instead of expanding it in any direction, it's still the same size as when the other restaurants that failed in this spot.\n\nNow onto my most recent visit.  We showed up and there was a bit of a wait.  After giving our name to the hostess, we ventured over to the bar.  While at the bar, we decided to sit at the bar and have our experience of the place instead of sitting at a table (had to go back to the hostess to have our name removed from the wait list).  We both ordered some drinks, a fairly decent list of IPAs on draft and we put in for an appetizer.  The truffled Gorgonzola fries were pretty amazing.  When we ordered the burgers, that's when it went downhill for me.\n\nI opted for the make your own burger.  After scribbling and rewriting we had our orders down.  Handed them over to the bartender and just had to wait.  I had ordered my burger topless (just the bottom of the bun).  When the burger arrived everything that my eyes could see at the time looked perfect.  Whenever I cut into this delicious display of beefiness, that when I got to see what was underneath.  The bun was soggy, not the type of soggy that you get from the juices of the burger, or the wetness of the fresh vegetables, but soggy in the pink kind of way.  I was a little concerned about this and informed the bartender I would not be eating this.  While I give him credit for trying to explain to me that the pinkness to my bun was just the juices running of the burger patty, I had to disagree with him.  Mind you, I ordered my burger cooked to medium well, if there were any juices from the burger they sure as hell would not be pink.  There was no smell to it either, so it could not have been a dressing for a salad.\n\nAfter a trip to the kitchen the bartender came back out to me and said that the cook said that's how they cook.  I'm sorry, but that doesn't make me want to eat the burger any more than the fact that I can see with my own eyes that the bun portion was pink.\n\nIn the end, they offered to make me another burger (I assumed it would have been free, but wasn't).  I opted to have it to go, good thing I did, by the time all this was over and the burger was ready my friend had finished her meal.  The manager came over as well and apologized to me for the mistake made and after handing me my bag with my new burger in it, she also handed a coupon thing for a free milkshake the next time I visit (thanks a million for that, giving me a coupon for something free that I cannot not use because of a food related allergy).\n\nTo sum it all up, even though this place is literally like ten minutes from my house, I'll stick to the original spot and not take my chances again.


I will admit that upon entering I expected a cool little Montreal diner with character...I was mistaken.  It seemed like a touristy restaurant chain with mediocre food...wait, you probably knew that.\n\nThis is a restaurant that you'd find in any suburban mall in Canada...not overly exciting, and if you are downtown in Montreal go someplace else!  On the positive side, lots of pictures of Celine Dion.  \n\nOn the serious positive side though...it is a good palce for kids.  Lots of other kids, big place, and the menu is reasonably priced.


Good theatre, got tickets and good seats... Air conditioning worked well, bathrooms were very clean... And so were the floors in the theatre.


I don't wear suits often, so I totally appreciated their advise on what will make me look my best.  Extremely professional, and they really know their stuff.  After they showed me the tailoring that needed to be done, I could really see how a good suit is supposed to look.  This place rocks.  If I had to do it all over again, I would visit the Tailor BEFORE even going out to buy a suit.  He helps you know what to look for in a suit.


Hands down the best fried chicken in the south!!! It's the perfect balance of crispy outside, juicy inside! \n\nThe place is very unique as it doesn't have seating. You order up and there are a dozen employees working the fryers! \n\nThey charge 85 cents for canned soda and 5 cents for hot sauce, but you have to have hot sauce on this chicken.  They are cash only so be prepared!\n\nI was put into a solid 30 minute food coma after eating this chicken as it's very greasy! But completely worth it and will return soon! ...just not for lunch during a work day! \n\nI suggest eating there on a Saturday or Sunday when it's nice outside so you can just hang outside of the building.


When walking into Bobby's, I was initially excited.  The tmosphere looked very terendy and fun, however I quickly noticed that, including myelf, there were only 8 customers in the restaurant.  Not to fear, it was only a Tuesday I said, lets look at the menu.....\n\nI ordered the steak, mushrooms app and the Escargot.\n\nThe mushrooms were watery like that of something old and out of the freezer. The steak was OK, definitely not worth the price and definitely not cooked to my order. Finally, the Escargot was absolute trash, no flavor, full of oil and again watery.\n\nOverall, don't go to Bobby's.  Take your money elsewhere in the Kierland area.


Love the service and smiles everytime we visit this store!


= = = = = =  WEEKDAY LUNCH BUFFET!  = = = = = =\n\nResisting one of my favorite Buffets, China City, right here in the same Center, I dropped in here for lunch today.  This particular PPP location is relatively small but it was roaring busy by just a little after 11 AM, opening time.\n\nFirst off was a serving of each of the three tossed salads.  These weren't the same as what I have enjoyed at a couple of other Peter Pipers lately & unfortunately they weren't labeled. I was going to subtract a Star but they all tasted good & then these guys did great in the pizza department.     :-)\n\nPeter Piper's pizzas are much improved over a while back, & over at the hot table they were flying in from the ovens ovens loaded up high with all manner of tasty toppings.  I started with one that had Canadian Bacon & Jalepe\u00f1os, then it was on to others with such toppings as bacon, mushrooms, Italian Sausage, Pepperoni & so on.  All were excellent.  My preference is for thin crust, but the ones I had all seemed to be medium.  You may order up pizzas & their crust any way you like, but I didn't want to wait for special cooking.  There was just plenty to like right there.\n\nThis very nice Lunch Buffet is served up Monday through Friday for only $5.49.     :-))


This place has been the talk of the town since it opened! Finally arrive to check it out with my son for lunch. I had the baby back ribs. They are served on a plastic tray from coco-cola on paper. I picked the first one up and bit into what I think is beef jerky. The amoke flavor is way to strong for me. The other pieces were like eating rubber. When you bit into it, it was like the snap you get from a braut then chew chew chew. \nMy son had the pulled pork. He enjoyed it and said the meat was tender and moist. \nI may give it one more try with the wife since she has been wanting to come here.


This was the WORST experience I have ever had at a las vegas pool.  The staff was RUDE, the lines were entirely too long, and the drinks were the cheapest of cheap you could get.  To top that off, the pools were over crowded, there was no place to sit or ly in the sun, and I was refused a towel. Never going back to this place again.


Walked around for a while and found Jason's deli.  Place was clean and I tried their reuben sandwich today.  I give the Reuben 4 stars for taste.


One of the things I really like about Yelp is that it's a handy-dandy tool when you've moved to a new city.  I've found lots of great businesses in my newest \"new city\" and Dr. Madder's practice is no exception.\n\nWhen I first read Brett B's review I was a bit put off.  I mean, I don't really look like a cast member of Melrose Place (which I never watched) and didn't want to feel out of place.  But a good dentist is a good dentist and to a kid whose mother nicknamed her \"the million dollar mouth\" I wasn't about to quibble.\n\nAppearances aside, these folks seem determined to make you feel welcome and cared for.  Dr. Madder is pleasant, no-nonsense and a flat-out good dentist.  Jill, the hygienist, is thorough and helped significantly improve my \"pockets\".  The rest of the staff is absolutely terrific as well, they are pleasant, professional and make you feel that they really care about your well-being.\n\nBut the best is Tish.  Tish is an old friend.  By that I don't mean that I've known her a long time.  I mean she envelopes you in that feeling of belonging that you have with old friends and it is absolutely, 100% sincere.\n\nI whole-heartedly recommend this practice.  They do a great job on kids (mine are teens) and adults.


A MUST STOP WHEN IN VEGAS!!! ONE OF MY FAVORITE PLACES TO EAT IN VEGAS!!!\n\nI've been coming here for several years eversince a bellhop from Caesar's Palace recommended to me and my bestest gal pal one late night back when I was 21 yr old young buck. \n\n- Love the beautiful atmosphere (appropriately located in the Venetian)\n- Love that it is 24 hours (good for breakfast, lunch, dinner, or late night snack)\n- Love that is from the makers of the Cheesecake Factory (Lot of similarities)\n- Extensive menu (so much to choose from it can be overwelming)\n- Great food (Most of the dishes I've tried are pretty good)\n- Excellent food presentation (kinda that fancy smacy stuff that you get wooed by)\n- Good portions (wooh....don't think I've finished a whole meal)\n- Decent prices (avg meal range anywhere from $8 - $18)\n\n****BUT...I am tempted to give it 1 less star due to my experience the week before heading Vegas. I called to two seperate times to make reservations for a group of 20. I was put on hold for over 10 minutes and just hung up since I was so frustrated.\n\nNonetheless, due to convenience our group decided to still  eat there since we were staying at the Venetian over the weekend. When calling from the hotel room (making sure to emphasize I was a guest at the Venetian), I quickly got reservations and hardly waited. A bit shady.....guess that have high priority for hotel guests. Good thing to know in the future\n\nWhen we got there, we got a long table in the back where they usually have big groups. One long table and it was spacious and private for a bit. SERVICE was excellent. They had two waitresses serving us. So Grand Lux  I guess I forgive you just this once better not let this happen again ; ) ******\n\nJust to note: My friends ate here 3 times when in Vegas since it's the best deal around in the Venetian and still one of the nicest and most decently priced places on the strip.\n\nIF YOU LIKE THE CHEESECAKE FACTORY (AND AREN'T THAT INTO THE CHEESECAKE), YOU'LL LIKE IT HERE!