I with Toni B. as I would like to give English Dermatology Center (i.e. Paul English Dermatology) ZERO stars if I could.\n\nAfter dealing with the cold/unresponsive staff on a number of occasions both for myself and my daughter with both of us having similar issues and experiences, with needing to come back repeatedly for \"Another followup Appointment\" to get another billable procedure on their books.\n\nYesterday I called because the prescription they had written to me at my December 5th 2011 appointment, was no longer available.  The company stopped making Tetracycline and there has literally been none made since June 2011 (See Link: http://www.ashp.org/DrugShortages/Current/bulletin.aspx?id=816 )\n\nRemember they gave me the prescription in December 2011, about 1/2 a year since Tetracycline was being made but that is another issue.  I was able to get the first few months of the prescription filled with some assistance of a very helpful pharmacist but she could no long locate any left over supplies of Tetracycline after March of so of 2012.\n\nI was able to go until about mid October 2012 with what Tetracycline I had on hand.  My prescription is good for this until Dec 31, 2012 or about two months and change.\n\nSo I could get two more 30 day supplies on the prescription before my prescription runs out.\n\nHere is the KICKER and why I WILL NOT BE GO BACK TO English Dermatology Center, when I called and explained the situation about Tetracycline not being made anymore and I need to have the remainder of my prescription changed to an equivalent prescription, they said they would NOT be able to do the change to the prescription because Mindy (the Physician Assistant) doesn't renew prescriptions if they haven't seen you in the last 12 months.\n\nI explained that I was there about 10 months ago and there was total silence on the phone.  They said they would have to call me back.  They then called and said that they would only renew the prescription until December 4, 2012 (one year exactly to the day) and I would have to come in and PAY ANOTHER MEDICAL APPOINTMENT FEE to get my prescription renewed through the last 26 days of December 2012.\n\nRemember I'm just trying to get the original prescription, thru Dec. 31, 2012, changed to something that is actually being made and actually available but all English Dermatology Center wants to do is get me in the door for ANOTHER BILLABLE APPOINTMENT.\n\nEnglish Dermatology Center IS WHAT IS WRONG WITH OUR HEALTH CARE SYSTEM.  English Dermatology Center can't keep their word and give me the prescription equivalent for the same time, December 31, 2012, they authorized previously because they just want to FORCE YOU TO MAKE AN APPOINTMENT AND TAKE YOUR MONEY!\n\nDon't think that because you have insurance that your and I are not paying for it.   English Dermatology Center's process and forced appointment practices are exactly why the cost of Employer-Sponsored health insurance premiums have more than doubled in the last 9 years, a rate 3 times faster than cumulative wage increases.\n\nDo yourself and your family a favor and, if you use English Dermatology Center, FIND A DIFFERENT DERMATOLOGIST or if you are looking for a dermatologist, definitely DO NOT USE English Dermatology Center.


Wow, this place is fantastic!!!!\n\nIf you want more than just stores to look at while you're shopping, Caesar's is the place to be.  They have almost everything you're looking for, and the space is amazing.  \n\nI've even spotted a few celebrities while I was shopping here!


This place looks like it might be on its last legs.  I stopped by here on a Saturday afternoon and not only were there not many people here, but many of the shops were closed or in the process of closing.  A few of the food court restaurants we open but people weren't eating there as much as watching the World Cup consolation match on the tellies that were scattered about.  It was a nice restroom stop but other than that, I didn't find anything to keep me there for more than 15 minutes.


Very disappointed with our meal and the service. It's a new menu so there are kinks to be worked out, but it besides the beef the burger was a mess. Also, my drink was screwed up. I was willing to put up with the noise and crowd but they've really fallen off their game.


Think Bus Station meets DMV. That's Maricopa County Department of Public Health in a nutshell. Yet, hold up. There's more than meets the eye. Sure, when you walk inside, your skin may crawl. Where the F am I? It's part mental institution; part hospital ward; no parts Comfort Inn. \n\nReception is helpful. They'll tell you which \"clinic\" you need, based on number. Then just look for that number hanging high along the hallway. Easy to find. \n\nI checked in with the Foreign Travel/Adult Immunization clinic - numero tres. This clinic deserves 5 stars, but that's another review. \n\nPaying is an entirely separate matter. Before I could get my shot, I took a \"cashier number\" from Reception and made my way into the DMV-replica room. I didn't have to wait long. Sadly, the lady behind the glass messed up my receipt, so I had to re-visit her before I made my timely exit. \n\nOver all, not a bad experience. I've been twice now - had to get the chicken pox vaccine and this place was the *only* place in Phoenix that offered it to adults. Trust me. I called over 25 other places. Wowza. I don't know if this place takes insurance or if the costs of \"routine\" services are less, but combined, my 2 pox shots added up to over $270. Ouch. That hurt more than the needle prick!


So, as a Plaza-Midwood resident, I had been anticipating the opening of our store with much excitement.  The futuristic meets Art Deco exterior is eye catching and draws one inside.  But, that is where the charm stops.  The interior looks like another big box store.  For its size, I am not noting an increase in selection compared to the old store.  The parking is terrible, but I do understand that they only have so much space available.  There is an upstairs which I have not seen, but have been led to believe that it is a dining area.  The staff appear to be radiant and welcoming for the most part.  Aside from one cashier, who carded me when I was buying wine and then said, \"just kidding,\" the workers have been polite and helpful.  However, I do believe that the new store s a boon to our neighborhood.  And hopefully with time, I will begin to make fond memories the way I did with the original HT.


Barb is a consummate professional. When it comes to taxes and book keeping I trust her with my family, my business, and the IRS. She doesn't cut corners and makes sure to communicate what is happening every step of the way. I had a high bar set and she hurdled it. My previous CPA wasn't terrible but I got tired of receiving letters from the IRS over small items. Since Barb took over our books, we've been one step ahead of the IRS and that's a great feeling. One less thing to worry about!


Good quality take-out.  I ordered a small BBQ chicken pizza and a Greek salad for $25.  Pizza was on point.  Just enough cheese, fresh, and not too chewy.  The salad was pretty good, but could've used more dressing.  All in all, not the best pizza I've ever had, but definitely good quality above pizza chains.  I'd recommend going there for the specials, but kinda overpriced (at least for what I ordered, anyway).


Ughhh! I am going to restrict my American Apparel shopping to the internet. When I spotted this shop, I thought it was a fake! I never imagined the stores would look like a cross between a broken-down bodega, a Plato's Closet, and a Salvation Army. I was actually waiting for the smell of mothballs and \"the indignant\" to overwhelm my senses. \n\nI picked-up the usual goodies (like knee-high sporty-socks and ironic scrunchies), but as I was swiping my card, I had the feeling of being INSANELY ripped off. This was a $60.00 bill for something I could probably get for $10.00 at a flea-market (there is always some crazy tube-sock dude at those places). Sometimes, the environment can really affected one's perception of the product. (I think we have all bought an obscenely priced pair of sunglasses because a really \"nice\" sales associate knew just how to sweet-talk us ... umm, that will never happen here. So, no worries about that. I hardly heard the \"cashier's\" voice ... SHE LITERALLY just said the total. End of conversation. Where is the manager here?). \n\nThe place was less-than-clean (seriously, it's called a Swiffer, put down the iPhone and use it), poorly organized, less-than-inspiring (bare walls and metal hooks) and staffed by people who clearly don't want to work there. (Put down the phone, try a greeting, attempt a smile, ask your customers if they need help, clean a little, thank a customer when he/she makes a purchase, and grow the &$%# up!)\n\nWhat a waste of space (we were the only people in there ... maybe because there are REALLY nice stores on The Strip with SUPER friendly employees). Seeing this made me lose complete respect for this brand. (And, employees, the place isn't hipster chic ... it's dirty and ugly. I know it may be difficult for you to tell the difference, so just ask yourself, if your stupid iPhone fell on the floor, would you put it back up to your face, or would you drop it in a vat of Purell? Yep, there you go! Get cleaning! And, try it with a smile.)


Our order was taken 16 min after being seated. Our food arrived 26 min after ordering. The eggs look like they were cooked on a dirty grill. Our server had no idea which orders went to which table. There was one other employee ordering the one server around and not really helping so we couldn't blame our server. My medium well steak was medium rare. Pretty much everything that can go wrong with the restaurant went wrong.


I am only giving three stars based on the yummy fries!  the skinny ones were the best, and the waffle fries a  close second.  I couldn't stop eating them and was sad we had to leave so much behind.... would have been nice at 3am!\n\nWe were disappointed that a \"French\" place didn't carry French beer.  But that wasn't the problem... If a restaurant has \"burger\" in the title, their burgers better be good.  The bread was overdone.  The meat was dry and not much flavor.  We got the bleu cheese burger, and the bleu cheese tasted like that nasty Athenos brand from the plastic container.  \n\nA plus is that it is a sports bar... so come get a beer and a snack of french fries... then go somewhere else for dinner!  \n\n*see my review for Stripburger!*


$2.50 each way, pay at the bottom though and really no one managing who pays and who doesn't.  Lady at payment window says \"Exact payment.\" Not $3 not $5, $2.50 exactly! If you don't have exact, then your screwed.  Then you go to give her your exact change and she yells at you to put it in an \"Exact Change\" box outside the window.  *Sigh*\n\nWhen you get to the bottom there is absolutely NOTHING to do whatsoever.  So save yourself the walk and turn back around and get on the 30 minute line to ride back up...this is if you parked at the top. \n\nVery poorly managed.  Nice views but that's it, so as long as you don't mind spending money for ride and parking just for a 2 min ride to enjoy a view.


I visit this spot for the Happy Hour.   3-7pm.  \n\nThe Viva Las Vegas Roll is pretty delicious & fancy if made right.  Sometimes, I've had it look like a disaster during Happy Hour.  Other times, it looks like a work of art.  it depends how busy they are.   But always tastes decent.\n\nThe music in the restaurant is uncomfortably loud & dark.  On permanent night club setting.  Whenever I see little kids eating here, I question their parents' decisions.\n\nEven during Happy hour, their drinks are expensive.  I always go home disappointed by their cocktails... even with the discount... because they're just not good.  Stick with beer.\n\nAll in all, mehh... if you're really hard up for somewhere to go, it's an experience.


Tha Spot has some really good BBQ!  The know how to do home cooking.  You need to try the corn on the cob, macarroni and cheese, pulled pork and dont forget the smoked hot wings!!!  Everything was great ... we will be there again soon!


Ended up here after sadly finding out that Garcia's is no longer in the area.  Turned out to be a good lunch nonetheless.  The menu is varied, and there is plenty to choose from whether you're vegetarian (i.e. Japanese Eggplant sandwhich, which I wish I had ordered) or a meat lover (i.e. burger with brie and portobello, which is what my colleague ordered).  \n\nI asked the waitress for her recommendation between the tuna melt and the Japanese eggplant sandwhich.  I know, 2 very different sandwiches, but I couldn't decide.  She said they're both delicious but that \"people come here for our tuna\".  Sold.\n\nWell, the tuna was good, but I wouldn't say that I have to \"go there for their tuna\".  It had a different flavor, I'm guessing rosemary, and also had chestnuts in it to add crunch (not a huge fan honestly).  The wich came with a side of fries, which were decent.\n\nAll in all I was a bit disappointed, and wish I had ordered the Japanese eggplant sandwhich.\n\nI may have to return just to try it.


I stayed here for 3 nights so I'm gonna let you know the good AND the bad! \n\nValet was awesome. The guys there are fast, efficient and very courteous. Didn't have any problems at all! Check-in wasn't so good. I booked my room about 2 months in advance and upon check in, no rooms were available unless I upgraded. The check-in lady was tryin to hustle! I mean two months? C'mon the room should've been reserved. But after about 15 minutes, one miraculously opened up.  Hm... makes me wonder a little. Anyways moving on.\n\nThe hotel is beautiful with lots of red. A little too red for my taste.. The gaming area was very limited. Not many slots and tables. The elevators are freakin fast and there is rarely a wait which I love!! The room itself is spacious and stunning! Everything from the bed, to the couch, to the bath rugs are luxurious and extravagant. Plenty of closets and dressers for your clothes. Loved the room! But check out took foreverrrrrr... Literally it took us about 40 minutes!! \n\nMaybe I'm just a lazy girl or out of shape but the walk is far to places like the Bellagio or Caesars! Felt like my legs were gonna buckle any second from the walk lol. Every little detail in the hotel is beautiful like the doorknobs, the towels, and even the toiletries. We even saw Andrew Bynum checking in, go Lakers!! \n\nThe hotel was overall fantastic and I'll definitely stay here again!


Everything about our dining experience was absolutely superb!  Outstanding service and some of the most delicious steak ever.  The salad bar is incredible too!  I highly recommend it.


My 3 year old daughter's soccer coach was excellent! The 2 stars comes from trying to communicate with the administration regarding partial refund of an over payment re: the early discount rate. After over 3 months of numerous emails and few responses. I was told I would receive a refund. Another month later I call to follow-up and now I'm told I have to go to the location to fill out paperwork. A little frustrating.


Worst customer service ever!!! The hostess was more then rude & spoke to us like we were stupid & the manager was clueless


My son and I had lunch here last Friday, June 7. He had the eat all you can sushi and before sleeping that night, he vomitted once and all throughout the night, probably vomitted about 8 more times that finally ended in him ending up in the emergency room of Summerlin Hosp early morning Saturday for food poisoning, as explained by the ER physician. Some of the sushi my son ordered did not look fresh and I told him that but he said its taste ok but I what does a 15yo know about what's fresh or not. I should have tasted it before allowing him to consume the sushi. I thought about what could have caused this incident w him and I can only put my finger on the sushi. \nNot coming back here again.


Ichiza, I wanted to love you, but you just fell a bit short.\n\nI consider agedashi tofu a benchmark dish - if the batter is filmy and stretchy, it's not quite right to me, and if the broth is overly sweet, that's a huge red flag. The batter here was stretchy, and the broth was sweet. So that was already one strike.\n\nI also didn't like any of the raw dishes here, though true izakaya restaurants don't focus as much on that, so it wasn't a huge letdown for me.\n\nThe yakitori was inconsistent. My favorite is usually kawa, but the one here didn't have the char that you need for that one to be truly delicious. The tsukune and okura were good, but the gyutan was rubbery, a big no-no for me.\n\nYellowtail collar tasted good, as did the uni (the only raw seafood dish that worked), though there was a bit of a funky aftertaste with one of the pieces of uni that we got. \n\nService was good, if a little indifferent. Good prices for Vegas, or I'd have given this even lower ratings.


This review is mainly about their customer service. Dined here with some friends on a Friday night. Unfortunately for us they close at 11, so coming late in the evening we were left with an hour or so to eat. When we were seated our waitress seemed a little annoyed, which was just really upsetting. She stressed that the kitchen would be closing in 45 minutes and that she would just rather have us acye-ers place all of our orders at once. We did just that. She made frequent visits to the table and occasionally threw in comments such as, \"Anything else? We all want to go home, you know.\"  No one at my table seemed to take offense, but I, however, found it very disrespectful. The restaurant was not yet closing so for her to just hate her life and take it out on poor, innocent customers was just rude.  \n\nIt's unfortunate because the food was pretty good. I just can't get over the fact that our server had such a foul attitude the whole evening. It's like: Relax and smile a little. Everything's going to be OK. They have set such low standards for customer service that I can't bring myself to rate them more than three stars. Regardless of how good their food was. Meh. Sorry, not sorry.


Probably the worst tasting stuffed cabbage I've ever had.  It was sickeningly sweet (tasted sweeter than my soda!), and there were raisins in the tomato sauce which probably added to the sweetness.  The ground meat on the inside on the other hand, was very bland.  I thought when you had something as a \"special\", such as the Friday stuffed cabbage, that meant it was supposed to be really good?  The overwhelming sweetness of the sauce made it very hard to eat.\n\nThe only redeeming factor in the meal was when I tried some of the Straw sandwich (pastrami, sauerkraut, swiss), which was decent, nothing spectacular, but a whole lot better than the stuffed cabbage.  At other delis I've been to, you can get a whole lot more meat, and more flavor for about the same price, so I will probably be skipping any future visits to this deli.


3.5 stars\n\nGordon Ramsay has been a busy man in Las Vegas, opening three restaurant concepts in three different hotels within about 8 months' time. His latest is his most casual and approachable - a burger joint within the Planet Hollywood hotel. Coming off of dinner the previous night at Gordon Ramsay Steak, this would be our second consecutive red meat meal from Ramsay.\n\nThe menu is very streamlined and focused here, featuring a handful of snacks/appetizers and about ten burger options. There isn't your build-your-own-burger type place, which is something I appreciate. Fries and a couple of salad and hot dog options round out the menu.\n\nFarm Burger duck breast bacon, english sharp cheddar, fried egg (substitute regular bacon)\n\nHell's Kitchen Burger asadero cheese, roasted jalapeno peppers, avocado, oven roasted tomato\n\nMy dad went for the Hell's Kitchen burger while I went with the Farm. Disappointingly, they were out of the duck bacon, so regular pork bacon was substituted for it. I'd have to say the burgers were pretty well done, with a nicely-cooked pink center for the meat and a very soft bun. The meat had a subtle smokiness, nice char and was pretty juicy. My fried egg was cooked perfectly, with the yolk oozing out once broken. Considering the bacon and egg on the burger, this was about as close as I was going to get to brunch on this Sunday morning. I thought this was a pretty good burger.\n\nJust Fries hand cut fries, chipotle ketchup, curry ketchup\n\nThese larger-cut fries were done well too, crispy on the outside and fluffy inside. The housemade ketchups were quite good too. Simple but executed well.\n\nI don't think any diner is going to be \"wowed\" here, but the food is actually quite good. The burgers, while simple, were thoroughly satisfying and cooked just right. And while we didn't try anything other than sides the french fries, those were just as satisfying. There are a ton of options to alleviate a burger craving on The Strip; I would consider BurGR one of the legitimate options.


Since i moved in here near the boca park area, this is the closest pet store that i could get my dog's food. As a dog lover myself, it breaks my heart that everytime i go there, those poor puppies looks sad and sickly, they are stepping on their own poop and seems skin and bones hiding on their fur. I tried not to look and just grab the food/stuff i wanted (which is kinda overpriced!), pay at the counter and leave as soon as possible. The staffs there, which consists mostly bunch of teenagers who have no idea what their doing rather than to asked a generic question \"what kind of dog do you have?\". They handle the pups poorly and one of them almost dropped the yorkie. Its just so sad that theyre very much engaged in gossiping and chitchatting (and theyre not even shy to tone it down even just a bit).


Disappointing, first time tonight. We went in a whim. We were greeted and seated. That was all well and good however it then took what felt like an eternity for our waitress. Long enough that we had decided what we wanted for an app and dinner. Cheese curds which I heard were great. I decided on the flying hound burger and fries my wife went with the spicy blue burger and fries and a glass of wine. We waited for a while but no curds.. After a while our food showed up. Still no curds.... Kind of the reason we went. They asked if we still wanted them but what was the point. We were starving so time to eat. I dug into the fries and I will say they were delicious. I the bit into my burger. Ummm how can I say this so you get true feel for it. It was like trying the bite through rubber (that should do) Trying to bite through the bun was a chore. Once I did I can say the actual meat was good. I should have asked for no arugula on it or taken it off but that's on me. My wife had a similar problem with the bun. She was also a little turned off as far as the flavor. She likes spice and there was none in her mind. She can handle some pretty spicy foods so it may have been spicy to someone but not up to her standards. Prices weren't bad but I expected better quality. At least we didn't get charged for the curds we didn't get. I think I will pass on ever needing to go back.


Just go eat there--you will not be disappointed if you truly enjoy pizza after a night out !!


Top's is amazing.  I love going there.  Their beer selection is fantastic and the customer service is awesome.  You don't feel like you're at a store.  You feel like your friend just so happens to own a liquor store.  You will get no scornful looks from cashiers for coming in already drunk.\n\nOne time I popped in and some salesman was there, wearing a Russian Commandant uniform, trying to sell Kalashnikov vodka.  \"He made AK-47's and vodka, too!\"  What a guy.  I didn't buy any.  The way I see it, Top's, if you're gonna have a salesman in your place, that was the guy to have.  I was pleasantly weirded out.\n\nI vouch for Top's.  It's a great little liquor store.


Awesome pizza but the service was horrible. It took over 20 minutes to get a glass of water. The couple next to us sat after we did but they got their water immediately. We will not return


This place has the best gourmet shrimp, bacon & avocado tacos!!! YUM


There really should be a two and a half star rating.  I mean, come on, the territory between \"Meh, I've had better\" and \"A-OK\" is pretty vast.\n\nIn any case, we popped in for Happy Hour to check it out.  First of all, a gorgeous space.  Really.  This is exactly what a modern restaurant should look like.\n\nIt was also disconcertingly empty. The staff was friendly, attentive and gracious as I have found them to be in every Fox restaurant I've been in.  Good job on the training there, Sam. Say what you will about the food but it's truly a pleasure to get attitude-free service in a town where that isn't necessarily the norm.\n\nThe first thing that strikes you about the Happy Hour menu are the extremely low prices.  I mean, come on, two bucks per item?  Cool!  Bring one of everything.\n\nClassic slider - excellent, lovely homemade biscuit for the bread\nShort Rib slider - even better\nChopped salad - uhmmm, just ok.  Nice fat chunks of avocado\nSmoked Salmon on Toast - very nice\nFrench Fries - perfect, crispy and dark\n\nEverything was good but these are canap\u00e9 sized portions, so even after five items, we were still hungry.\n\nThe drinks part of the Happy Hour was a bit light however.  The house wines didn't look too impressive so we ordered cocktails, listed at $5.  We had two lovely, over-sized martinis and were charged $8.  Odd.  When I asked about this I was told that the martinis were more because they had more alcohol.  Okie dokie.  Then put that on the menu.  \n\nI much prefer the Happy Hour at Montana Avenue with the half-priced bottles of wine.\n\nOur bill was about $33 with tip.\n\nAll in all, not bad but not the best Happy Hour among Fox Restaurants and for that matter, not the best Happy Hour in Fashion Square. That honor would go to Wildfish, twice the price and worth every penny.


Food is great. Service is awful. Bartender really couldn't handle the 8 people at the bar. And he messed up mine and the two men next to me orders. either way the food was great. Lots of tequila :) I'll be back,  only because I love mexican.


what to order: farm burger, chicken wings, truffle fries\ntip: waiting isn't so bad with the texting system, go drink & gamble!\n\nwent with 4 of my friends on a Saturday afternoon after dayclub. I like the way their seating is set up, you tell the hostess how many, they quote you a time & they send you a text when the table is ready. we were sat within 30min! \n\nwe ordered: jalape\u00f1o poppers, chicken wings, truffle fries and the farm burger. \n\nthe chicken wings were surprisingly really good!! I liked them better than the jalape\u00f1o poppers, which were a little too mushy and I didn't like the sauce. I really liked the truffle fries too!\n\nthe farm burger was really good but I wished they had a side or the option of lettuce, onion and tomatoes.. I was too full to ask. the burger was too heavy on the protein side, it was lacking that fresh taste you get from the vegetables and ketchup.\n\nI would definitely come back and try other burgers, the burger party meat was so juicy!


I went to the Tiesto show on July 2.  It was my first time there and I don't think I would go back for an EDM show.  The feeling was waaaaay too corporate.  The bartenders could not handle the crowd and when one bartender made a vodka tonic after my boyfriend asked for vodka monster, she wouldn't correct the error.  There was also was a crazy female security guard in the bathroom that was shaking people down. No bueno.  I heart Tiesto so his show was sick but I will stick to rock shows at The Joint.


The BF and I went out to this place this morning/afternoon to get some coffee and try some of their famous -ish cupcakes. The coffee was good, strong, but not too strong and the latte was prepared fairly well. The cupcakes, however, were nothing super special. I got the pina colada and the BF got the something glam cupcake (?)...the cakes were very pretty with glitter and sprinkles, but as far as flavor goes...it wasn't that great.  Definitely no reason to drive out to BFE....now, if you live in BFE, at least you have a coffee shop that's not starbucks and is fairly good. So there's that. and the surroundings are pretty and a nice change from Phoenix.


Today was the day we finally got to try this place!\n\nI was in the mood for a cheesesteak and the waitress suggested an angus sandwich.  While it was different from a cheesesteak that im used to, it was definitely delicious! However I would get the coleslaw on the side next time.  She suggested a Cajun chicken sandwich for my husband  (because he said he liked a little spice) he absolutely loved it! we washed it all down with a local IPA.\nAll in all great food, definitely worth the visit-- and great service! Our waitress happened to be from Harrisburg ( that's where we are from!) so we shared some really great conversation!!


food selection same as all the thai resturant in charlotte.i ordered yum tum soup..to greasy all i had in my soup is mushroom.nice place for friendly family dinner!they also have sushi!!


During our latest Vegas trip last December, we got a chance to check out Mon Ami Gabi in Paris for dinner. We were seated outside and had a straight view of Bellagio fountain show every 15 mins right across the street. Wow, this was one of the best views we have ever had from a restaurant.\n\nOn to the food - my husband had Sea scallops and Cafe au lait. I had salmon, both were pretty awesome. Want to go back.


get rid of the fries on the sandwiches and put the toppings on that i ordered


What a scam the owner HATES groupon so he has the nerve to mark mine redeemed ALTHOUGH I never used it. I wonder how many other unsuspecting people don't even realize this... I WILL NEVER go there again. And will be reporting this to GROUPON?


The lunch buffet is a great value. For ~$13 a person, you'll get unlimited tacos, chimichangas, enchiladas, tostadas, salads, and soft drinks. The horchata is recommended and is included in the lunch buffet. Try it! It's sweet with a touch of cinnamon. I prefer it to horchata from some Mexican eateries in Los Angeles, even. When you're seated at a table, you're given tortilla chips and 3 different salsas. The salsas given with the chips are great. One is refried beans; another is avocado-based; the other is tomato-based. My favorite is the avocado-based salsa since it has great flavor and a little spice kick. The chicken tacos at the buffet were awesome. The lady assisting customers at the buffet was so friendly. There were only corn tortillas for tacos, but you can order flour tortillas at your table. I also really enjoyed the rice. It was flavorful without being too salty. The chicken chimichanga is nothing to rave about but still pretty good. For dessert, my party of 4 had split a banana foster. It was a bit too runny for my taste. I'm used to a more syrup-like consistency. Overall, I liked this place and would recommend to others. When I return, I'd like to try a margarita since they're known for having made the largest margarita in the world!


Diagnostic testing is never fun. A comfortable waiting room, good communication with staff, and physical comfort go a long way towards maintaining sanity. This place can get very crowded and wait times can be extended but most times I've found the main waiting room comfortable. The big window and seat placements help reduce that penned-in feeling. Other waiting rooms in the building are pretty standard. Staff all seem friendly.


I know this is a chain, and I normally abhor and avoid chains, but I really liked this place.  The beer was excellent, the servers were very polite and attentive (Everybody speaks English) and the food was way above average.  First time we went I had a flammekuchen with Gruyere and smoked meat with a slice of dill pickle on every quarter.  Excellent!  My wife had the vegetable version which was great as well.  Second visit I had a meat dish with ham, pork knuckle, sausage and an excellent sauerkraut.  Very, very good.  We had a great time watching the Canadiens at the bar after the meal.  Overall I would highly recommend this place, at least one visit to sample their beers which are a cut above your average brew pub.


I stayed at Palazzo on 1-4-13 to 1-8-13.  \n\nThe hotel was clean and pretty.  Checkins was fast and efficient where the staff was nice and friendly.  \nThe room was spacious but it need a little more work catching up to the Wynn & Encore.  It is not as clean as Wynn nor was the the staff was as friendly. Trust me, i would rather stayed at the Wynn any day  The decor and ambiance at Wynn is a lot better.


Casa B's has the best pizza in Madison, bar none.  The slices are gigantic, and the crust is absolutely perfect.  I can also recommend the Pasta Alla Nafi, which has a tomato cream sauce, chicken, and artichoke hearts.  Fantastic!  The Junction Road location is much nicer than their old downtown location was, though I really miss being able to walk from the UW campus for a slice.


As usual, the food and service is very good here but can you please refinish the floor? It's really showing it age. Worn and discolored, it takes away from the overall experience. The ottomans in the lounge area also need cleaning or even better, reupholstered. \n\nThe place is looking rundown and that's really a shame for a high end, Summerlin dining spot.


Great place a must go kind of place. From out of town looking for something different well I find it. Great atmosphere and very friendly. This place is so good if I lived here I would come often. The food was pretty and the so flavorful I was amazed. Wish I could eat more. Sooooo good. I had the beef bowl but substituted chicken and the kale salad. It was to die for, taking some home for a snack.


quality of their meat is great and it's cooked per your request. i ordered medium, i got medium. it can be a bit pricey with many of the add-ons being $0.65+ each (e.g., cheese, bacon, grilled onions, jalapenos, etc).\n\nthe problem is with their lack of seasoning. a little salt and pepper goes a long way. had our burgers been properly seasoned, i think this could've been really good, buuuut they weren't.


This place is quite good and worth traveling outside of uptwon Charlotte to locate (much better than the BBQ I tried in uptown).  They have a good menu selection of pulled pork, chicken and beef brisket, and a healthy choice of sides to choose from.  The problem I had was what to try, but my salvation was the taco plate.  Yeah, that seems like a strange offering in a BBQ place, but you could mix and match 2 or 3 tacos to try all meats (pork, chicken and brisket), and it comes with a choice of side too.  HINT:  The creamed corn, and bacon wrapped jalapenos are delicious.  The coleslaw comes on some of the tacos, so you got to try that too, and it was good.  We got fried pickles as an appetizer and a couple of local Carolina craft brews on draft made for an enjoyable meal.  Too full to try the cobbler for dessert, maybe next time.


If you choose to do this, definitely look for the 2 for 1 coupon that they have circulating in a Vegas coupon book. A really nice woman behind us gave us one and we didn't even know about it, but it'll save you $10, so definitely find one!  It's a good experience to be able to get up that high, but there's only so much time you can spend looking down on Vegas and for about 10 minutes, it's not worth more than $10.  Also, if you're afraid of heights, don't spend your money on this! You're safe up there, but still, I felt very woozy!


Love this place. Since Shakey's no longer exists in Vegas, this has become the next best thing. The crust is perfect ( I like it thin) the sauce is perfect, and the pie's always come out with those air bubbles in the crust .....love it!\n\nSalad bar kicks ass too. Pizza and salad...the perfect combo if you ask me


This is definitely a good second option for all of the east siders that can't make it to Chinatown for Vietnamese...\n\nThis is a true asian noodle shop...  much more focus on the food than the service.  Pho and spring rolls always tasty and come out quick, but definitely need to make eye contact with a server to get your check when you're finally done.


Love love LOVE Fox Sports Grill.  Its the perfect combination of 2 of my favorite things: beautiful people and (midwest) sports.  \n\nBelly up to the bar in the middle of the restaurant for the best people and sports watching seats in the house--there are a ton of TVs so you wont miss a minute of your favorite games, even if youre cheering for more than one team at a time.  \n\nThere are pool tables for your entertainment at half time, and a private room in the back where I once got way too saucy at a company gathering.  \n\nDJs are mixing the latest during commercials of REALLY big games, and Fox Sports broadcasts right in the bar from time to time.  \n\nPrices are Scottsdale par and the food is upscale bar.  \n\nBe sure you shower and put on your best jersey, there are some seriously good looking sports fans at Fox Sports and hell, you might even be cheering for the same team.


What a great way to spend an afternoon. We took my 14year old son and one of his friends and they had a GREAT time! \nSuch a variety of things to do, they even have an arcade full of educational but fun games that we didn't find until we were getting ready to leave. My parents purchased several annual passes so fortunately we will be able to go regularly and check out all there is to see.


Be prepared to spend the day. There's an amazing amount of info and it's well presented.


For the most part, your average \"American food\" type of restaurant. I can't comment on their beers as we didn't have any. The menu was pretty extensive but we'd viewed it online beforehand and knew what we wanted. Hubs got the seafood cobb salad which was HUGE and he enjoyed every last bit of it. I ordered the hazelnut crusted chicken primarily because I noticed before we went that a few reviewers here on yelp recommended it. It was reallllllly good! Also HUGE portions that hubs had to help me eat. the chicken itself was really tender and juicy and that crust and sauce are delicious. The cheddar mashed potatoes were good, as you'd expect, and even the vegetables were yummy. We also had the jalapeno spinach dip which was not that great. I mean it was fine, but out of all the spinach dips I've tried in my life, it was not on the top 10. The atmosphere is nice, it's pleasantly decorated and clean, nothing special. Seems pretty large, probably good for groups. The booth we sat in was really spacious and comfortable. Our service was quick and adequate, although our specific server seemed like she'd rather be anywhere else but work that night. She wasn't rude, just did the bare minimum and spoke very quiet and without any energy. But she was quick and got our orders right, which is really what matters. I wouldn't go out of my way to eat here but if the location and timing was just right, as it was for us last night, I would go again.


Having seen a few of Cirque's shows, I can attest that although this was one of the oldest productions, it wasn't the best. \n\nAs usual, the performances were spectacular. The feats of strength and flexibility produced by these men and women are a delight to see. The costuming and prop work were flawless, the music was enchanting, the light show was magical and the crew did an amazing rigging job. It's too bad that most of the scenes, or chapters within the show, get lost in the overall theme or story. Elements of the concept were confusing, missing and unnoticeable to me and that's too bad. Comical punctuations sprinkled throughout the show, although enjoyable, only served to further dilute the show's impressive sets. \n\nOverall, quite a decent first glance at the world of Cirque. On the other hand, veteran viewers will find the holes in its production glaringly obvious.


If you are going to serve New Mexican food, then serve it, don't water it down and serve things up like they do in the real state. I spent a month there and nobody in hell would use a whole Green chile in making the Chile Relleno. You use either a Poblano or an Aneheim and then cover it in your green chile sauce. The guy next to us eating his meal was complaining alot about how the sauce wasn't hot at all. \n    Chips and salsa were free at the bar - they were decent with two salsa's. Also noticed like another Yelper did that the food comes out like 2 minutes after ordering. This can only mean one thing, nothing is made to order and that means you can do alot better than the food here. The fake Chile Relleno was enough to send my running.


Looking back at my reviews, I noticed that for the most part, they were all positive reviews.  Realizing that Yelp is not only a place to write positive reviews that will help build business, but a place to vent and voice criticisms of establishments that don't deserve business, I decided to write a bad review.......and by bad, I mean horrible.\n\nUMC Quick Care............Two things wrong with the name. One- \"quick\" and two \"care\" There was nothing quick about my visit.  I came in congested with a cough expecting to leave with the standard perscription of promethazine/codeine cough syrup, and be on my happy ass way.  WRONG! After sitting in the death, excuse me, waiting room for a total of an hour and a half with no one being helped, I took off.  If possible, I believe that my trip to UMC Quick Care got me even more sick.  As for the care part, didn't seem like anyone gave a hoot that I was hocking up masses of sludge that resembled banana slugs.\n\nMy solution was to load up on nyquil and stay in bed.  Got over the sickness in three days, but would have been over it if I got the much needed purple stuff.\n\nFurthermore, from what I hear, all of the other locations are just as bad!\n\nSo there you go.  Unless you have a real death wish, or tons of time to kill while you wait to figure out what's wrong with you, STAY AWAY FROM UMC \"QUICK CARE\" at all costs.


I stayed at this hotel March 1-2, 2014.  BIG MISTAKE!  There was something sticky spilled and not wiped up on the bathroom counter. There was dried food in the microwave. There were moldy coffee grounds in the coffee maker. Worst of all, when I woke up in the morning, the room was crawling with roaches. BIG roaches. The desk clerk claimed she has never heard anyone complain of roaches there before. I wondered if the sheets had even been changed prior to my stay. It felt disgusting in that room and I couldn't wait to get out of there. I will never stay there again. I wish I had done a little research before booking a room there. The desk clerk promised to mail me a certificate for a free night at ANY Extended Stay America Hotel. We'll see if it arrives.  UPDATE:  Because I posted a review on Trip Advisor, a manager responded to my review apologizing, yada yada yada.  After waiting several weeks, I emailed said manager and asked about the certificate for the free night that the desk clerk had promised and, BIG SURPRISE, no response.  Needless to say, I will never set foot in any if these roach-infested, flea bag Extended Stay America Hotels again.


Il Posto has some really good aspects and it has some so-so aspects.\n\nThe outside patio area is completely awesome. It's like you're sitting in a little Italian cafe, with one of the walls mocked up to look like the side of an old style European building. There are Christmas lights strung about in different locations, a small bar area, a lil fountain and some other cool decorations. It's worth a trip just to hang out in their decked out patio area, if only to have some drinks.\n\nThe service was awesome. Our waiter was totally cool, friendly and accommodating. \n\nThe fresh baked bread and oil with cheese dipping sauce was fantastic. Loved it.\n\nThey had local beer (Kiltlifter) on tap for only $3 a pint. awesome.\n\nThe salads and pasta entrees were just ok, which is the reason behind my 3 star rating. I just wasn't wowed by the main course. We'll definitely be back to try them again though, perhaps to sample their highly rated pizzas. I predict a review sequel in my future.


When looking for a lunch or dinner option that's out of the box and packed with fresh flavors from South of the border, not to mention easy on the budget and the schedule, Viva has become my new go-to.\n\nThe focus is on rotisserie-style chicken made in-house.  The outside is covered in seasoning and cooked to near fall-off-the-bone perfection.  And then you get your choice of sauces, all made on-premises, that are each show-stoppers in their own right.  One creamy with just the hint of a spice kick, one packed with diced cilantro, and another red with the chili pepper base and a smoky flavor with a just a bit of kick at the end.  All 3 very different, but somehow each work perfect with the chicken.\n\nMost meals also come with a choice of sides, which are anything but an afterthought here.  Rice seasoned with cilantro, beans modestly spiced with a cumin and other herbs, and even a small green salad with red onion and a balsamic vineagrette all show the kitchen's skill and focus on flavor.  Even the regular fries and the sweet-potato fries are elevated due to a coating that makes them particularly crunchy upon presentation.  The same can be said for the fried yucca.  A great alternative to the fries, these wedges have a slightly sweet and earth flavor that pairs well with creamy sauce.  I've also found the sweet plantains to be well done here, with just the right consistency, not too mushy and not too firm.  \n\nThis is not to say the other menu offerings are second-class citizens, however.  The Lomolito sandwich is quite nice, for example.  Thin strips of seasoned stake and vegetables are served an a super fresh roll that finds the right balance between crunch and chew.  Vegans and vegetarians can rejoice with the other options here, including the uber-healthy avocado stuffed with quinoa.  \n\nI also like the restaurant's decidedly green focus, using compost friendly plates and utensils while also making an effort to separate the trash to increase recyclables.  Even the patio in the back is earth-friendly, with hanging gardens of herbs and flowering plants.  The only ding I can find here is the music.  It's a constant club dance mix that's just a tad too loud, especially at lunch time.  While it is lively, its a little off-putting for a mostly-business lunch crowd.  Still, it's worth the fist-pumping beats to chow down on some of the best fast-fare you can find within earshot of uptown.  The quality is all there and the flavor quality is superb.  Here's to hoping for a very long life for Viva, a great addition to the neighborhood.


A friend of mine loves this place. So I've been dragged here a lot. But honestly I'll never come here by my own choice.\n\nThe quality of the food earns it no star. The variety earns it one star. And the price earns it another.\n\nI think I'm only forgiving the quality of the food because of the variety and the price. Most of the food is especially greasy. The fried chicken would have oil dripping from it when you bite on it. The stews are almost just meat soaked in oil. And almost all the sauces are the greasiest versions that I've ever seen. Well it's only 8 dollars for a meal, so I can understand what they're trying to do, but I think most people would prefer something less fatty for a little more money. Also lots of the food taste like it's been sitting there for hours. It's very easy to go wrong. So if you're actually looking to have a nice meal and/or impress someone, don't ever come here. The only place that I feel like I could trust in this place is the grill, because you get to pick your own ingredients, and it wouldn't be too greasy - prob because it's really cheap anyway, so there's no need to stuff you to make you eat less. By the way sushi's famous for filling your stomach after you drink any liquid. So there you go, another trick to fill you up.\n\nThe price and the variety are the only reasons I'm giving it a score above the minimum. I don't think there's any other place that gives you salmon and crab and beef and all sorts of stuff for just 8 dollars. They also have salads, soups, fruits, and ice cream with a chocolate fondue. So I guess it still merits an okay score. If you're low on budget but really want to eat some meat (or are just starving so bad that you could eat a horse), then I guess this place is for you.\n\nOverall, in terms of quality of food, this is the worst buffet I've ever been to. (I'm not even judging on the fact that it's Americanized Chinese food, which is a weird existence to me) But I'll give it a 2, since it's also the cheapest buffet I've gone to and has an above average variety.


I was happy until I went to this TGI Friday's for happy our and ruined my mood. \nLet me first tell you that TGIF is one of my favorite chain restaurants, I usually go to the one at the Orleans casino but this time there was some kind of event going on and they were real busy, I had set my heart on the steak and lobster so I decided to take the trip all the way across town to the sun coast.\nWhen I got there the place was almost empty and honestly I was happy it was since I was starving. The hostess offered us to sit at the bar area so I we take advantage of the happy hour which we agreed.... and happiness was over.\n We waited for a long time to order our drinks, we waited a lot time to order our appetizers then we waited a long time to order our entrees and having worked in the service industry I'm the first one to stand in defense of the help. I understand that many things can happen that affects good service, problems at home, bad management, crew under staffed, super busy, but when it happens to me that's when understanding stops, specially when the place is this dead, I could find no excuse for him but that we didn't fit the waiter's ideal tipping customer's profile?\n By this time I was willing to ignore the waiters sad service during happy hour, get my own beers at the bar and concentrate on my much anticipated steak and lobster.\n Short version .....WTF!


Come here if you want to be nickeled and dimmed. Just got charged $4 for two pieces of whole wheat toast that wasn't even properly toasted. Not a bread basket with jam and honey, oh no, 2 pieces of toast.  I can't believe I just paid $2 for a piece of bread. And if you want whip cream with ur $15 waffles it will cost you $2. Unbelievable, that an upscale place like this would do that. I get better service and tastier food in the diner in BK.


This place came highly recommended by locals, so I was excited to give it a shot.  Shrimp po' boy, potato salad, sweet tea, fried pickles with a homemade remoulade were a nice touch.  \n\n- Potato salad was very dill pickle-y.  For whatever reason that was not a good surprise, when I usually love most types of pickles.  It did look ultra delicious though.\n- Shrimp po' boy... this wasn't bad necessarily, it just wasn't great; I would definitely not order this again.\n- Fried pickles were beautifully fried and the remoulade had a really nice kick of horse radish that balanced the saltiness perfectly.  \n\nAlso you can get a gallon of freshly brewed sweet tea for $5, which is a good deal.  I would most likely not return.


Womp womp. I'm hoping this was just a fluke, but our service was so bad! I've read other yelpers that seem to have had the same issue. Get it together Round Corner Cantina! Our waitress had attitude and barely ever came to our table. When we asked if she could split our check she flat out said no and looked like she was so annoyed that we had the nerve to ask. She then said we could do the math ourselves and we could pay with two cards. She may have been overworked with too many tables which I can totally sympathize with, but her attitude was what really turned me off. \n\nOther than the poor service, the food was good. Their guacamole is delicious and their margaritas are also a nice treat! I ordered La Chiquita Sarita margarita...it was corrale jo, orange juice, lime, and diced strawberries. It was a little overpriced though. $8 for a small mason jar that was mostly ice. The tacos are also a little overpriced. $7-$8 for two tiny tacos. \n\nThis is one of those situations where I want to love this place so bad, but they broke my heart and I just can't do it! :(


Maybe it's because I've enjoyed many a meal at the Sushi Samba locations in NYC, and maybe because I was a little hungover from the previous nights festivities, but I was not overly wowed by lunch here with two of my lady loves with whom I was vacationing. \n\nOne thing that is always a priority on vacation is food. It has to be, this is a break from the mundane life I leave behind, so why do I want to eat my standard weekly fare of life in the working world? I love sushi and because of it's nutritious nature figured this would be a great way to replenish all things lost to bottomless cocktails and greasy late night foods. I didn't partake in the consumption of any libations at lunch, but did hear that the mojito was pretty stellar.\n\nI ordered the trio seaweed salad that came beautifully presented on a three trayed dish of hijiki, wakame, and my favorite aka-tosaka. Each were lightly dressed with lemon and sidelined with some tomato caviar. Not terrible for a $11, but not overly substantial either. For lunch I ordered yellowtail jalapeno which was ok if not a little heavy on the jalapeno, and a spicy tuna that was all sorts of bland. I think I would have been happier enjoying these as a happy hour because it seems that the prices are a little easier to swallow for the quality of the food. I didn't order anything complex, and maybe they just let the \"easy\" stuff slide, but I wasn't terribly enthused enough to want to go back and give it a second shot to see just how good the rest of the menu is according to the higher ratings given.


My visit here Sunday eve. was similar to dating a gorgeous jerk. Atmosphere, service (attentive) and wine options were great and expectations high(based on looks)... but half the tapas I tried were poorly executed. \n\nDrinks: a tasty (affordable-like all their wine/cocktails in general) glass of Chenin Blanc(cheapest I've ever seen, but from S. Africa), then a good moscato. Wine flights here are fairly priced as well and offer grouping or individual tastings as an authentic wine bar should. The wine, cocktail and bubbly lists are amazing and the wine list is esp. eclectic.\n\nTapas: \nFirst up, a delicious gorgonzola salad w/ crunchy proscuitto and delicious dates. Best salad ever. Yay! Finally, a great meal to impress my friends visiting the strip!.... then s%!t starts tasting very cheap very fast:   \n\nThe onion \"puff\" pastry soup came out within one minute and tasted like it had been under a heater or overcoooked(burnt, rubbery crust, sans any puffiness or flakiness to its texture). The scallops were tasty and perfectly cooked. I wasn't sure what to think.\n\nThen came the stuffed chicken... very overcooked... unforgivable?(should we break up; I just didn't know what to say... like all the others, huh?). \n\nThe filet with blue cheese was flavorful and met expectations, even though my medium rare was probably medium. Proscuitto di parma was great-a therapy session to address my unstable joy-then aged gouda was served with a delicious raspberry jam but also with the most stale crostinis I've ever tasted. These were obviously not prepared of me but for some other guy who'd stopped by earlier, or maybe for anyone with mullah-typical. I only ate the crust for its mild crispiness. \n\nThe flatbread dishes looked/sound creative and appealing but I was not in the mood.\n\nDessert:\nThey offer a beignet, but one friend suggested we share the crepe. YUCK... they sent out that one joke-on-a-plate, where the chef has reinvented the crepe as a cold (\"deconstructed\")one w/ flavorless, unripe fruit that makes italian desserts overly sweet by comparison... we(all french) each took a bite and smirked. I've enjoyed similar crepes before at a ton of other places, but this one sucked... no honey/sauce /nothing on the plate was on the same page.\n\nTo be fair, this place is cheaper and far more chic than the the Bellagio's Pettrosian or those cheesy bars at the palazzo/venetian. Predictably, I plan to return to this sexy spot for wine and maybe try a couple dishes but nothing serious. Maybe I'll ease in w/ sunday brunch. I just need time. I regretted not going to the encore's (consistently fabulous) lobby bar.\n\nThey should definitely cut their menu in half and master a smaller # of dishes.


I really wanted to like this place, I really did. It looked so cool and had a neat menu. I didn't mind the 30 minute wait for my table, but...\nFirst of all the place was absolutely chaotic! Servers, food runners and bussers running into each other. I watched a table get wiped down 3 times by 3 different people with a dirty cloth that smelled like a school cafeteria. There seemed to be no communication with each other bc everyone seemed confused. I ordered a juice which took longer than it should bc they have one juice area and it was crowded with servers. \nNow for what I really minded...\nMy food took about 35 minutes to come out and when it did, it was all wrong and tasted terrible. Hash browns are made in house but even after ordering them crispy, they came out wet and undercooked in the center. The only thing crispy was the outside. My eggs were ordered over medium but came out so undercooked. Just white slime on top. The sausage links are butterflied and you get 2 links instead of 3 like every other breakfast place. They obviously slice them so it looks like more. I didnt really mind that bc I can never finish 3, but I didn't like the taste. My English muffin was thick and doughy, not toasted. DISASTER! I just sent it back and asked for a pancake after they offered me something else. It never came...\nIt was a complete waste of an hour and a half that I could have had for holiday shopping!  The 2 stars are for the really nice hostesses up front


So, had I gone on my own to DMV, I would have had to wait for who knows how many hours to be told that I needed certain information changed.  Then would have had to leave, change that information and then go back and wait for hours.  At least, I was able to walk right up, get it all figured out in 10 minutes and pay a few extra bucks now to waste my entire day.\n\nThanks Rob Young Insurance for the recommendation!  Insurance and registration in the same place!  Makes total sense to me!


Nice shop. Good music. They were able to take me as a walk in. Perfect price. This is now where I will be getting my hair cut from now on.


Loved the ambiance, loved the music it wasn't too loud we could still carry a conversation. \nWe came 5 girls for their monday night comped dinner + 1 drink, you just pay a tip of $15-20 each which of course is great. However most of the food were half cooked sliders w/ground beef and the salmon. It seems like everything was cooked in a rush. Not sure if it was because the dinner was comped but I wouldn't come back here again to pay full price for a meal.


As you descend the two flights from Mandalay Bay's main concourse to Aureole you are stuck by the tower of wine in the center of the staircase, a promise this Michelin rated place will be worth  the price.  Reception is more efficient than welcoming and you are soon escorted to your table.  For such an apparently sophisticated locale dress is remarkably casual.  My coat and tie were in the minority, as was my touch of gray hair.  We have been there twice and both times the clientele was predominantly 20 and 30-somethings and in shirt sleeves and fashionable jeans.  Ask for a table in the back near the waterfall and swan pond.\n\nThe wine list is indeed impressive, but is presented on what must be the original pad computer.  It requires a stylus, is balky and is as non-intuitive as can be.  Come with an idea of what wine you want and insist the sommelier operate the damn thing for you before she slips away.   Service overall was excellent though it was Valentine's Day evening and the place was packed.\n\nWe both ordered fish, perhaps not the specialties of the house.  The swordfish in citrus with vegetables was beautifully presented.  The root vegetables were partially peeled with the skins tied into butterfly wings.  The fish was only good by comparison.  The red snapper, characterized by our waiter as flaky, was under cooked and flavorless.  It was presented on a bacon infused bed of vegetables that were much better than the fish.  The side of root vegetables was uniquely spiced and delicious.\n\nThe star of the meal was the onion soup, presented under a pastry shell the waiter cut open.  Excellent.  For such a highly rated restaurant the evening was disappointing.


My girls and I were going to see a friend in the \"Vibrator Play\", which I highly recommend if your into plays. We chose Hanny's because we heard it had a cool vibe and it was close to the Herberger Theater. It's an old department store, and I gotta tell you someone needs to work on the window selling because from the outside it didn't grab me. The windows actually needed to be cleaned. From the inside, the music was the best part of the place. The decor and ambiance was stark, modern, steely grey. Our eyes were drawn to the only color in the place which were the exit signs. The crowd was mixed, older and refined earlier in the night, young or young at heart) and hip later. The prosciutto is cut right in the middle of the bar, which was kind of cool to look at. We ordered the bar plate which was perfect. Prosciutto, olives, cantaloupe, bread, parm cheese. We also ordered the Parma Pizza-delicious! I could have folded the thin crust pizza up and shoved the whole thing in my mouth, that's how good it was. But, I shared. We then had a beet and arugula salad which was very lemony and tasty. Because lemon makes everything taste better. I had two glasses of syrah which were nice. My friends ordered dirty martinis which came full to the brim, dirty on the side. They had to take big gulps in order to put the dirty in-oh well. They thought they ordered the five dollar martinis but ended up being ten dollars, so read the fine print. I'd go there again, but not my fave. PS, bathrooms are unique!


We weren't too impressed with the casual dining scene in Phoenix until we found this place! Located near the Heard Museum, it was easy to get to and the perfect atmosphere for lunch (kinda dark, but that's okay). The food was mega tasty and they had a ton of vegetarian options. \n\nThe only complaint I have is that the waiter didn't keep his personal comments to himself. ie: when i ordered something he said \"well that doesn't surprise me.\"  not cool and i let him know it, maybe he was just having a bad day.\n\nbut over all, aside from our lame waiter, good experience and good food =]


My usual stylist Marina and my backup Suzie weren't there when I came in so I took a chance on Diem-Thuy (aka Christina). I didn't have to worry, she did a GREAT job! She knew exactly how to cut my hair and she was so nice and professional. So, if Marina is your usual stylist and she isn't there don't be afraid to try Christina!


Had the cold pig ears, pork noodle dish, and pan fried dumplings.  Meh, it was okay but not worth going back.


Was shopping around for a battery as the one in my car completely died. I called this store (among many others) and they had a great warranty- 3 years replacement, following 5 years prorated. After doing research I purchased a battery online at pepboys.com, with a 25% discount over $100 spent. I called again to ask if they had a discount for an oil change with a battery purchase (for a different car) and they said yes it would be $15. I told them I would pick up my battery and like an oil change and they said it would be no problem to get my in. Upon arriving to pick up my battery I was told it would be up to 3 hours for an oil change. We left and called a few days later and tried to make an appointment for an oil change and they kept telling me to just come in but I insisted on an appointment. We came in at 9 am when they opened and they had no record of our appointment. They took us right away but the oil change took an hour and half! and they left the maintenance light on! They also did not want to honor the $15 discount. Super annoying and frustrating working with this store, bad customer service. Would not recommend.


Pretty unique experience. Copious drinking, comfort food, and polka brings together a really odd combination of college kids, retirees, and yuppies. Yummy selection of German beers.\n\nCome with a group that knows how to play the boot passing game! It's really fun! They also have a giant stein that holds something like 3L of beer.


Today was my first time trying it, it wasn't too bad but I've had better.\nThe service wasn't good at all, he messed up one of our orders and not once did he check on my table. \n\nFood was decent, service could of been better. Maybe it was just an off day for them. Overall decent place if your on the go and need a quick fix.


I have used completely clean for several years for my cars and company trucks and they are fabulous always on time and will work on meeting me were my trucks or cars  are even at last minute to get them cleaned Thank you


Really liked this place.  It had a nice layout of the casino floor, it was not smokey, and it had a very open feel to it.  Well kept up.  Stop by and say hi.


Had the chicken pad thai.  The noodles were overdone, the chicken was gross (not sure what other word to use for it), and the sauce was sickeningly sweet.  Wouldn't go back.


There are no toilets in here!!\n\nThis is one of the first things that struck me about this Next. It's huge, yet there are no toilets. I would have thought there would be toilets.\n\nNext clothes sort of guarantee quality though, the years of perseverance has taught us that, if anything. As I've said about other Next's, the potential is there but it's just lacking that va va voom...the x factor......that special thing. It's getting there though.


I remember this block of buildings going up while I was studying at nearby George Sq, so as Jenny L says in her review I've seen plenty of bars come and go in this space. Maybe it's the depth of the bar and the size of the windows which stops the daylight reaching the far corners, but it's certainly got character under Innis & Gunn's branding which makes for a welcoming place to stay a while.\n\nThe colours work (classic red, white and black) and there's ample quality on show to make everyone feel well looked after in a style to which they'd like to become accustomed.\n\nI'd love to dwell on how well stocked the bar is, for there were many, many bottles of spirits to select from. Sadly they managed to run out of bottles of I&G blonde by mid-afternoon, which was a shame.


Needed a place to practice hitting. Otherwise I'd have found another place. Not enough room in the slow pitch cage to allow for a full swing. Thankful I had someone with me to pull the net away. Definitely not worth $25 for an hour of pitches. Two stars only because it's indoors.


I admit that I stayed at this hotel for one night solely because of their pool and waterslide. We stayed on a weeknight (on the way back from Utah) so the room was only $70. The waterslide was fun but the water here was so dirty and chlorinated. My eyes were red and burning after only ten minutes in the water (and I wasn't opening them under water). There is another smaller ppol on the third floor (near the top of the water slide) but when I checked it, the pool was mostly 50+ year olds even though the music was bumping pretty hard. \nI am glad I slid down the waterslide but I wouldn't want to do it again because the water has way too many chemicals. I understand that they need to sanitize the water somehow but my eyes did not react well to it. Once I got out and dried out, I reeked of chlorine and I couldn't wait to run back to the room to shower.


This buffet has got to be one of the best buffet ever. Love that they have international food. Their halibut is a must try..it totally melts in your mouth. Their desert section is amazing. Heard their oysters is one of best too. Too bad being preggo, I'm unable to try those little suckers out. Overall, this is the best buffet by far. Probably better than m buffet in my opinion...so I'll definitely be back on my next vegas trip..


You're essentially paying $5 a ride to escape from the middle of a casino and bypass all the crowds on the streets.  The price of this luxury is of course steep, but you can get a code to cheapen the fare from any concierge at your casino.   It's still really expensive and I'd stay off it if it's not 115 degrees out.   But that can happen...\n\nBe sure to ask, \"Is there a chance the track could bend?\"  because someone will either stare or give you the secret reply back.


We always stay here when we go, about once a year.  It is super cheap (like $30-60 a night), it has a bowling alley, and the place is huge.  There's also a movie theater if you get sick of the Vegas scene.  It is off the strip, but there is a shuttle that takes you to the middle of the strip, so it's pretty convenient.  The food isn't that great at the main restaurants, but there are new places like TGIFriday's and Fudruckers, so things are on the up-and-up in that department.  There are tons of slots since the place is enormous and lots of cheaper slots and tables.  I'm already looking forward to next year!


City Hall is what I call my 'last meal' - I always eat here before I leave out of the country. It's also a great place to celebrate! Specifically, I come here for THE BEST SHRIMP COCKTAIL I've ever had in my entire life. The shrimp are gigantic and the raw horseradish served with it - allows me to make my cocktail sauce sooo HOT! It's the best horseradish I've ever had, hands down.\n\nIt's great to have bartenders who know how to serve up their cocktails and wine. The red wine is served at it's proper temperature (THANK YOU!) and there is no hesitation when you ask for a classic cocktail like a French 75. Not to mention, they are perfectly balanced. Kudos to knowing your wine & spirits in additional to great food!\n\nWe'll usually split some dishes, the filet sliced, chopped salad and maybe some creamed spinach and you're set. From service to ambiance, City Hall has everything covered!


I give this place one star because it wasn't the absolute worst restaurant experience I've had. The bartender was cordial at least, once he realized we existed. We came in tonight , New Year's Eve and entered right as it was clearing out.  Ie: most had gotten or were finished with their meals.  They were not busy and being directly across from jobing.com, they should be prepared for game nights and new years.  (Having worked at a restaurant next to a sporting arena, I am aware of how this works.) Long story short, 1 order of not good chicken tacos took a half hour, our taquitos were completely forgotten, the employees were wandering around on their cell phones; that's if you can tell who works there, as they all wear street clothes. These people either don't know what they're doing, or they don't care because they're guaranteed business when all the edible places are busy.  I will never go here again and dissuade anyone I know to do so either.


This hotel is really cool for the younger group, I'd say 27 years and below.  I am thirty and I have to say that although its a great hotel, its not quite my style.\n\nThe rooms are pretty good.  They are decorated very sexy but there were a few little things that could have used repair, such as the wall plugs were a little loose and rattley.  Be warned, they have vibrators and lube in the mini-bar, so if you have little kids, probably not the best.\n\nI definitely think that the pool brings in a younger crowd.  I didn't go to the pool, but there were so many guests there in their early twenties, clearly coming from the pool and highly intoxicated and loud that I think the hotel could do without. \n\nI do recommend eating at the Pink Taco inside the Hard Rock while you are there.  Very good Mexican Food.\n\nI think its a great hotel, but I wouldn't necessarily recommend it to people over thirty and definitely not to people bringing kids.  However, if you are in your twenties, this is the spot.  The guests that were there in the appropriate age range were having the time of their lives.\n\nIf you are from out of town, which I assume most people in Vegas are, please note that this is not on the actual strip.  It is really close, but you will have to take a cab ride to and from.


DE-LI-CIOUS!!\n\nI was about to leave for a road trip from the Bay Area all the way to Dallas. Of course, I noted all these places I wanted to stop to eat along the way.\n\nAt the last second, I decided to watch the episode of \"Best Thing I Ever Ate\" in my DVR about fried chicken. Thank goodness I did!! Or else I would have never discovered this restaurant.\n\nFirst off, they sell all their meals for $10.18 (plus tax). It comes with an entree and two sides. It's a HUGE plate of food. You could really eat it for two meals. The size of their drinks are monster, too. And for only $2.17! It'll make your plate full of food look small.\n\nI went for their infamous southern fried chicken and sweet potato and green bean with potatoes for my sides. It was the best fried chicken I've ever had! There's just enough batter to chicken. The skin is crispy and the chicken is actually moist! I could pass on the green beans (they tasted like canned green beans), but the sweet potato was awesome. The sweet potato had just enough sweetness, but you have to ignore the (possibly heart stopping) liquid it sits in. Sometimes it better not to know how some stuff are made. =P\n\nMy hubby tried their chicken fried steak with rice and gravy and potato salad. The chicken fried steak has a flavorful, thick batter but it's still crispy. It totally looks homemade. The rice is your standard stuff, but the potato salad is yummy. \n\nThey're open 7 days a week, but they close early at 7PM, so plan an early dinner! But on Fridays and Saturdays they reopen at 9PM for their Late Night Munchiez session. It's a different menu and made up of burgers, wings and other good late night munchies. \n\nCome here for the chicken first though. You won't be disappointed!


This place just opened near the 7-11 and Vincent's on Camelback so I had to stop in and see what the new concept from Fox Restaurant Concepts would be.  \nIt is all about the juice, cold-pressed, old-school, with that new school price.\n \nThere are a few snacks, veggie trays, to-go salads, sandwiches and cookies available.  I like the look and feel, minimalist with appropriate signage.  \n\nIf I were doing a detox cleanse, then I might consider these juices for meal replacements.  Otherwise, the price tag is steeper than Whole Foods for the same product of juice.  I've tried Kaleidoscope Juice in Scottsdale and Juicd Life at the Biltmore in the past.  Those reviews will be posted soon.  Any cold-pressed juice in the Phoenix Metro area is going to be pricey, it takes more time and  more veggies than you can imagine to make the 16 oz. portions that we enjoy.\n\nWith that said, I will revisit Juby True again, not sure of the frequency though.


If you want to try something different and excellent try Le Chalet. The food and service is very good with menu items you will not fine in many places. They also have a full bar and happy hour.


This place is awesome! I'm out with my significant other for New Years Eve and thought I should embrace the winter weather and get ice cream. We were the first customers of the night at Dream Cream and the owner embraced us with a warming welcomed and explained his business model to us...supporting peoples dreams with ice cream!! Some flavors provide donations to people in need who then volunteer at Dream Cream. Its an excellent service and the staff is very friendly.\n\nThe flavors they have are splendid. So many tasty flavors such as southern apple pecan pie, pumpkin, coffee, tiramisu, and your basic flavors. Sometimes I hesitate with flavors parlors offer, but here at Dream Cream I knew right away; Southern Apple Pecan Pie. It felt so warm and flavorful. \n\nIm not sure if this place is seasonal or not, but it was open for NYE and that was awesome. I do plan on coming back; support this establishment!


Traveling through McCarran was easy.  The TSA was friendly and helpful.  It's easy to get from place to place.\n\nI liked the fact that they had a designated passenger pick-up area, instead of my ride having to circle endlessly at baggage claim to find me.  Especially since he hadn't seen me in four years and might not have recognized me otherwise!


Bad environment, worse food. Geriatric smokers coughing everywhere! How does this place continue to operate in Scottsdale?  Simply awful. Canned, mushy vegetables. Not a fresh ingredient to be found anywhere. The even have signage touting themselves for their ice cream. Don't get too excited, it's just Dreyer's. Avoid Randy's at all costs, considering the other options nearby. Disgusting.


We had a second gift certificate to use, so we went back, for lunch this time and stuck to the mainstream of the menu with a pork chimichanga and a pork burrito, both of which were enormous and pretty good.


We really liked this place. The owners were friendly. The specialty drinks were good and pizza was really out of this world.


The supposed filled donuts are actually sunken in the middle because there is not enough filling. A smear does not qualify as being a filling. Their stock is always missing many if its donuts. The customer service is terrible. Go to Good Donuts on Gilbert and Guadalupe....so worth it and 5 star quality!


This is my favorite bar! I have been in Phoenix for a year and a half and have been looking for a small friendly wine bar and I finally found it. The owner, his wife, and dad are so friendly and always remember everyone who comes in. It makes it so warm and inviting!\n\nThe wines are amazing. He has a huge variety and the happy hour is $5 wines till 8pm! The beer selection is huge too!\n\nI love how they have games set up around the bar. One night I stayed for two hours playing Cards Against Humanity with people I randomly met at the bar, Did I mentioned how warm and welcoming everyone is here??\n\nThe cheese and meat platter is awesome too. It is huge and only $5.75. Such a great deal.


Hurray for happy hour! 98 South has an awesome happy hour and you should totally go.\n\nGet a dirty martini, red red wine and half price appetizers. Usually on Monday nights they have an awesome couple playing jazz. They're really cool man.\n\nCheers.


We parked here and validated the ticket ourselves at the machine by the cashiers. When we left, we were told that parking was $3 and the validation was only for 3 hours. What? Boo.\n\nI got propositioned by a weird tattoo shop owner outside the bathrooms. He had some silicon implants shaped like stars in his forehead. Weird.\n\nWe were gonna go to this \"College Night\" at the Canyon Club since one of our friends didn't have an ID and it was 18+ but they were charging a $10 cover. What the HECK? For underage people? What a rip-off, man. We just left.


Went here on a Wednesday evening after flying for 4 hours from Chicago to AZ: I was hungry and wanted a drink, and was in town for work, but wanted to hang with my friends as well.\n\nlong story short: the drinks were weak, the food was awesome (shrimp tacos were infinitely better than I imagined they would be at such a place), it got insanely crowded after about midnight.\n\nIf you don't look like a douchebag or aren't wearing heels and a miniskirt you might feel slightly out of place, only reason this place is getting a decent rating is because the tacos were awesome and they have a nice patio.  Get there early if you want to have a good time free of stilettos and sunglasses worn at night.


Sake Bomb!!!  Sunday night this place has the best happy \"hour.\"  All night happy \"hour!\"\nAverage tempanyaki food, but great service and very clean and great for big parties.


There are some things that are a cardinal sin of a 24/7 Diner Restaurant...I can accept Farmer Brothers Coffee (or whatever your low grade Joe happens to be).  I cannot accept whatever java dung I was served with my all you can eat pancakes.  I'm sorry America this is a deal breaker.  I was good with your diner food  but what was poured in my coffee cup tasted like a dry roasted turd.


Working with Catherine and Layers of Lovely was an amazing experience. We met with her for an initial consultation and she had tons of imagery/examples to look at for inspiration. From that point, we simply told her what our vision was, what type of flowers we loved, what we didn't like and then left it up to her and her team. And boy did she deliver! Walking into the ceremony and seeing my bouquet for the first time brought tears to my eyes. It was all so stunning. \nWe had them work on everything from boutonnieres, bouquets, table arrangements, floating arrangements, cocktail table displays, dance floor floral chandeliers, chuppah adornment, aisle arrangements and a cake topper. Everything was beyond beautiful. \nMore guests commented on the amazing floral than almost any other element of our wedding. We would highly recommend Catherine and Layers of Lovely to anyone and everyone, especially the discerning/type-A/particular bride.


I love West Elm! My go-to stores for kitchen, bartools, and glassware are usually Sur la Table and Crate and Barrel. I'd been in West Elm once before, not noticing they had a home goods area. (Or maybe it wasn't there yet). They have great glasware at a better price than most home goods/ cookware stores. Butcher boards, knives, barware, everything you need (Along with great furniture). And, they're opening up a coffee bar right inside the store! Pretty cool. Shop and pick up a cup of jo!


I am always a fan of PF Chang's, but the one in Las Vegas had a special menu where large groups can order by paying per person and get unlimited appetizers and entrees,  I think we paid $27pp and got two appetizers and 4 entrees along with white and brown rice.  If we ran out of anything, they would bring out more.  The food was good and the service was excellent.  The only downside was the excruciatingly long wait.  They said 45 minutes, but it ended up being a hour and a half!


It's a decently good sized store with lots of cheap stuff that is almost fashionable.  There were lots of people in the store and people buying quite a bit of clothes.  Not certain why I ended up dropping dough but somehow I felt like I just needed to have something new to carry around and bring home I guess.


It is not for SoCal eaters as there is limited truly healthy options, i.e the gluten free section is small.  The local organic GMO nitrate free is limited.  You cannot find Vegan ramen or typical preservative free, chemical free Whole foods or Sprouts style foods here.  However, if you need red cancer causing meats, freshly made icky Beef, Pork, or other animal meats, they have it fresh.  The sausage area is impressively designed for cancer fearless beef eaters.  The cheese area has PolyO heart attack waiting for you cheeses.  If you miss east coast style fattening foods that is sure to make you a heavy weight, this is your grocery store.  I prefer SoCal free range non GMO local organic, so I will stay away from here.  But, my NJ friends love being fat and love this place.  They specifically import NJ, NY, Chicago specialty brand foods.  Canoli shells, gluten laden pastries, processed deli meats, canola toxic oil, all here waiting for those wanting to seek medical care often.


Absolutely love this place!!!! I would (and have) recommended many people here for the best airbrush tan. Donna is all around great - she always recommends the best color for you, makes you feel comfortable, and gets you in and out . The price is perfect and there are even deals! This is definitely my go-to when I need extra color for an event. I would never go anywhere else!


We went for a casual lunch on our anniversary because of the great Yelp! reviews. We have mixed reviews, ourselves, though. The lunch crowd was small...not a good sign, but it is near South Mountain, which isn't a hub of excitement during the week day lunch rush. Inside, the place is old and worn, but clean. The tables aren't very inviting. There are fish tanks with large fish in them. The place is warmer than we like, so the overall effect was a bit dark and muggy.\n\nThe people who work there are wonderful--extremely helpful and nice. Honestly, that is the only reason we decided to stay--didn't want to turn around and walk out just because it looked kinda grungy inside (that is, because the food reviews were all so good.).\n\nThe bottom line is this: Everything on the menu is seafood,and it is Mexican. We did NOT love our food, but we did not get sick later, either.\n\nThere are no other meats. If we were at the ocean I think it would probably be fantastic, but inland, uh....no. The fish tacos tasted extremely FISHY and not in a good way. The crab meat enchiladas were authentic, dang it, but unfortunately the verde sauce was too tangy and there was pimento in the mix. It left a \"stale\" flavor in our mouths.\n\nWe would love to know the day of the week the fresh fish comes in. If we knew, we'd go back on THAT day. Otherwise, skip it.


Terrible. Ugly d\u00e9cor, bad food, poor service.


Breakfast chow was okay, but the friendly service was tarnished by 1) no menu 2) failure to meet my order and 3) no effort to ask, \"How's your breakfast?\"\n\nPROS: they had egg whites instead of Egg Beaters, which was better than having to do regular eggs; turkey sausage was also available, but the flavor was meh; hash browns were very good--crispy outside, soft inside; neat establishment in Old Town Gilbert, w/ high ceilings, wood floors, etc. Staff were friendly, but . . .  \n\nCONS:  received a cheerful, \"Sit wherever you want!\", then waited for a menu. Five minutes passed, and I was offered a beverage. When the drink was delivered, I was asked for my order. Ummm . . . I waived off the menu and placed an ala carte request.  I also asked if they had salsa. The response was a cheerful, \"Yes and it's homemade! It's good!\"  My plate arrived -- I never saw any salsa . . . nor my waitress for that matter, until it was time to deliver the bill (albeit with a cheerful demeanor, which I did appreciate). My last rant? The 70s music piped into the dining area. I hate Chicago--always have. The follow-on dose of Boston and The Spinners did not improve the ambiance for me . . . The silver lining? The theme from \"Shaft\" came on as I was about to leave! \"He's one bad mutha f-- . . . Shut yo mouth! . . . I'm talkin' 'bout Shaft! . . . We can dig it!\" I stayed and listened. Then made a hasty exit as the radio segued to Kansas. YUCK!\n\nThe Farmhouse is a neat looking place, and the chow is satisfactory, but my service was lacking.  Lastly, the tunes were like fingernails on a chalboard to me (w/ one notable exception).  I think I'll try another establishment next time I am in town.\n\nCheers!\nRS


Everyone else enjoyed it, so I guess I'm on my own.  It was just OK.  It went too long for my tastes, so my friend and I ditched out after an hour and change.  I think it was close to over, but we had seen enough lip syncing for a night.


This place rocks! 50cent drafts an $1 bottled of pbr on Thursday nights! And their chicken is awesome. I usually get the half clucker with steak fries, that stuff's the bomb!


This place was the biggest disappointment ever. Definitely on the list of the worst restaurant meals I've had. I ordered the chicken pad thai and gross. It was horrible and tasted dry. If you do order it - share, the portion is HUUUUGEE.\n\nThis place gets two stars because the customer service was good.


Not juicy, too small and not worth it\n\nThe place is tiny!! Definitely not worth to pay for the day pass. The massage I got here was good but felt like it wasn't enough. \n\nI had the 50 minutes massage but felt like a 40 minute massage. The masseuse hands felt very strong and it was a good massage overall. \n\nThe jacuzzi was small. The sauna and steam room felt mediocre. The whole was was very small. They also had a co-ed meditation room where I fell asleep.


The worst gym/playroom. The fact that the employees are actually being paid to do nothing and sit on their cell phones as they \"Greet you\" same with the front desk.\n\nI don't pay extra for you to watch my daughter play in the fucking water fountain! It's sad you have about 2 \"employees\" to over see maybe 5-10 kids tops and it still doesn't happen, when Rainbow & 95 location has about 5-6 employees and tends to about 50-70 at all times.... Get your shit together Henderson!\n\nAlso your personal trainers...need some training them selves.\nSloppy ass Gym.


It was delicious and they even brought out Thai chilis for me to pop one in my mouth as a dare which was followed by some refreshingly delicious Thai tea! Loved the raw oyster with the mushroom \"caviar\"


This place is amazing.  I went here with my fianc\u00e9 on a glorious summer day when we visited Montreal in the summer of 2011.  I honestly don't remember much as I went into sensory overload as this place is an open air smorgasbord of many food delights.  I do remember having some fried halibut and a chocolate croissant that was so good that it made my knee buckle.  I also remember sampling the local produce and going a little overboard in purchasing bottles of maple syrup as gifts.  Definitely an unexpected highlight of our visit.


Had a few friends visiting from out of town this weekend, so we decided to get together for dinner here.  The Better Half & I have been here once back in July 2007.  We didn't really care for it then, but decided to give it another shot.\n\nI ordered the Filet & she ordered the Salmon.  The table split a bunch of side dishes; Fries, Creamy Potatoes, Spinach, Mushroom & Peas Risotto, Asparagus, Potatoes Au Gratin.  My Filet was cooked to my liking, but it was underwhelming.  The flavor was good, but it was missing \"something\"....it didn't make me want more.  Wifey enjoyed her Salmon, but said it wasn't great.  The sides were underwhelming too....the Potatoes Au Gratin were very runny, the highlight was the Fries.\n\nI split a Buffalo Mozzarella Salad with a friend of mine for an Appetizer & it was too soft & runny for my tastes.\n\nThe best part about dinner was the wine.  We had a Magnum of 2005 Faust Cabernet Sauvignon, which was excellent!  It had a nice bold flavor and had hints of Blackberry & a slight peppery taste to it.  It went well with the steak.\n\nOverall, the experience was underwhelming.  Certainly not worth the $355 for Wifey & I.  We've had much better dinners for much less.\n\nWill we return?  Unless someone else pays for it, probably not.


Do not stay here!! My boyfriend and I had ended up here after our 15 hour drive from Delaware to Illinois. We were going apartment hunting in Champaign the next day and completely forgot to book a hotel room for the night. Of course the next day was move-in day for the Illini so everything was booked for the night. When we went to book a room, the night manager informed us that the cost was going to be $85 instead of the typical price since it was a \"busy week and the price should meet the demand\" (thanks for basically saying your screwing us over just because you can?). When we opened the door to our hotel room I was greeted with the lovely smell of cat pee and mold. I think we were in our room for 2 minutes before I saw a cockroach on the desk in the room. I screamed, my boyfriend squished it with a napkin. After that I refused to sleep there so we went to ask the manager for our money back. The manager inspects our room and says he can't refund us because we already \"used\" the room (I had pulled back the covers of the bed to check for more bugs) and that he needed to see the cockroach to prove we were telling the truth. My poor boyfriend had to dig through the trash to show the manager the dead bug. The guy then told us to re-make the bed and we would get our money back. Seriously? Oh and he also informed us that the roaches are usually downstairs and he had an upstairs room available if we wanted it. No. Thank. You.


I really like shopping here.  The clearance racks have some great finds at decent prices.  It is the only section I would buy from (well other than the skin care counters) though, cuz prices are steep in my opinion everywhere else in the store.


My car became disabled in my garage.  Called this towing company on the recommendation from my car dealer.  1st call placed at 10:30am and was told it would be about 90 min.  12:30pm, still no tow.  I called back at this point and was told it would be 30 min and....she took my information again...what did she do lose it or maybe she forgot to order in the first place.  Ugh.  1:30pm (3 hrs. now)  I contemplated calling another company and then I though what if they both came together or the 1st one came for nothing.   So, I still waited (it's not like I'm going anywhere, right?) Finally 2:30pm they arrived.    4hrs people!!!   and not even a call from the office to say oh they're busy or running behind, nothing.  The guy was nice enough, but had a lot of difficulty jumping it to get it out of garage.  I stood and watch as he hooked up the chains and started to pull it onto truck, I'm thinking there must be something I have to sign, so I stepped in the driveway and away he pulls. No goodbye, no thank you, no I'm sorry it took so long.  \nI will never use them again.\nDoesn't anybody give good customer service anymore???????


Like the food but what is it about this location and the music. Always way too loud. The staff is friendly but don't go here expecting to be able to chat with the people you are having lunch with. Some days it's like being at a Nine Inch Nails concert.


Like chipotle with pizza, it was quick good service and overall pizza was pretty solid. will definitely return!


Im not sure if we just had a bad first impression or not but it seems as though we were wasting Dr. Webers time??  We went in for prescription  refills went to the pharmacy to pick them up and they were never faxed so now it seems as though we wasted or time. ..


Went into this restuarant with high hopes.  I've passed by it walking on 5th a few times and it always looks elegant and busy, so when my company offered to treat our whole office to dinner on them, I suggested 5Church.  Mandi Bane, the sales director, assisted me with coordinating it and was absolutely wonderful.  I must've sent her a dozen emails with changes and updates on our party and reservation.  We were going to be a party of 11 on a Thursday evening at 8:15 PM.  Kudos to 5Church for accepting my company's strange request of paying via check, too!  You made life so much easier on an accounting level!  \n\nWe arrived feeling like rock stars and were treated as such.  We had our own area of the upstairs and each couple had their own individual table in a U-shaped which was so unique.  Brandon, our server, had all the instructions about our party and payment and he was incredible.  Attentive, knowledgeable, patient...honestly, best service EVER.  \n\nWe started with drinks and one of my guests ordered 2 bottles of bubbly.  Brandon poured our glasses, we toasted, and then....warm champagne hit my palate.  Something was said and one of the managers (I'm assuming) hurriedly came out with another bottle that was slightly more chilled.  Very classy.  \n\nI ordered a beverage called the Viper, a trendy concotion of cucumber and tequila with a surprising kick of pepper.  It was unique.  \n\nSoooo....why only 3 stars?  Well, because frankly the food was terrible.  We had heard about the 60-second strip steak and ordered it medium rare which we knew would come out close to moo-ing.  We didn't know it would be served almost raw and cold.  I was expecting it to be seared on the outside (so hot) and cool on the inside.  It was served on top of mashed potatoes-also cold.  And the sauce tasted like a jazzed up version of A-1.  (My apologies to the chef, but it has to be said).  Of the four people in our party that ordered 2 sent it back and requested it be taken off the bill.  Me and my boyfriend choked it down, but was displeased with the entree after having such high hopes.  \n\nI will say that I will probaly go back for drinks and an appetizer.  We did share the meat tray and that was lovely.  I told Brandon that the proscitto was the best I had ever had. As for service and atmosphere, 5Church really shined, but the entree of the hyped up steak was a major letdown.


Moira  updated their menu and took off those frozen potstickers that I mentioned in my earlier review.  Service was terrific and their new offerings were delicious.  They have a roll topped with a coconut shrimp that is very tasty.  Also enjoyed the $5 bombers that were on special for Halloween.


Why didn't I check here first before buying the Groupon?  The wait is over 2 months and the only available time is 11 AM, which just doesn't fit into my work schedule.  I'll re-post a review if I can ever get my Groupon redeemed


Scale of 1-10 (single visit):\n8 Food\n5 *Drinks*\n8 Service\n8 Atmosphere\n7 Value\n\nI thought the food was pretty good.  I love the egg-on-top thing New Mexican restaurants do.  The blue corn tortilla of my enchiladas was thick and good.  But the marg was bad.  Tasted like sweet and sour.  No bite whatsoever, and I'm pretty sure it came out of a machine (rocks), instead of hand made.  Also the salsa wasn't anything special.  It had some nice heat, but just average flavors.


Disappointing!! Check your to go order before leaving!!!  They forgot to pack the chicken in my salad!!  So, that ruined my dinner and the experience. The manager offered to reduce my next purchase 30%.....really?  I had to get pushy to get a free replacement when I visit again. Not that I expect that to happen anytime soon :(. I'll be heading to Fix8 Cafe from now on.  Teriyaki Madness lost my loyalty by not responding well when confronted. Bummer!