Came here on a whim on a Friday night without a reservation and they were booked solid. Luckily while we were waiting around trying to figure somewhere else to go they had a cancellation and we got the table.\n\nEveryone liked their food (pork, risotto, sardines, sweet potato wedges). The service was excellent- very fast and efficient! We also enjoyed the atmosphere and found the place to be really cute.


Birthday dinner for my best friend.  I've been raving about B&B for 2 years to him.  Maybe it was because we rushed them a little bit with our show tickets?\n\nThe waitress was on it.  She was completely efficient, brought us our drinks and appetizers straight away and did it with a smile.\n\nOur main courses were the problem.  Both of the lobsters were undercooked in the lobster spaghetti (it was also a bit slimy), the short ribs were so salty that I couldn't eat it, and my husbands fish dish (can't remember what it was called) was bland and lifeless.  \n\nThe waitress noticed that I wasn't eating my dinner and came over immediately (I did say she was awesome).  She sent the manager over who listened politely to why we weren't eating our meals and he had the nerve to tell my friend that the spaghetti in the lobster dish was supposed to be al dente.  She told him that the lobster was slimy and that the plate was hotter than the food.  He just took the meals and walked away.\n\nI don't know if I'll ever go back there.  So sad.


I heard this place was good but was very disappointed.  The food did not seem very fresh, had odd, almost dirty taste to it, the bowls weren't very clean, and there weren't as many choices as I thought.   On the positive side, the soft serve was delish, the sushi was mostly good (although the inari was mostly seaweed), and my picky daughter found a lot to eat.  The won ton soup was the best I have had in an all you can eat chinese buffet.


Came here with my boyfriend to experience the best view in Las Vegas. Located at the top of Mandalay Bay, it definitely has one of the most amazing views I've seen in Vegas. I was most impressed with the decor of the lounge and the ambiance was pretty laid back even though it seemed classy. The food was fantastic, must try the braised wagyu, it literally falls apart with your fork, amazing! The only thing that was disappointing was the seating we thought we made reservations for. We hoped to get patio seating with our reservation but they denied our request. But still a good view and I'd still recommend checking it out.


The museum also has an area that is filled with really cool shirts/posters/cutouts/etc that are reasonably priced. The museum itself is definitely worth the $5 to view- a nice trip down memory lane!! I've been in both the museum and the comic book store. Both are cool and both times an amazing associate named Pierre was working. Seriously, if you want AMAZING and KNOWLEDGABLE customer service then Pierre is your guy!!


Satisfied w/results, tech was pleasant enough during procedure, but dealings seemed..questionable?  Rescheduling attempts, even with 5 days' notice treated with reproachfulness.  They also forgot to make the change, so I was given attitude as if it had been my error.  Tech texts me late night before correct appt to \"make sure\" I didn't miss this one,  with insinuation that the \"missed\" one was my fault.  When I arrive, after again encountering some reproachful attitude, they have me down for a different procedure altogether.  A few weeks  later I'm texted w/a reminder for an appointment  I definitely didn't make.  To add to all of this I was charged for a service I didn't receive, and had to involve bank as the tech claims didn't charge me.\nSummation: Decent results, but a headache to deal with.  Not worth it.  I can deal with errors here and there but didn't care for the way they were handled. :/


I wish I could give a place ZERO.\nYou know, I probably deserved to pay the ridiculous price of 36 dollars per huge margarita for not being so patient while walking down the strip.\nI did not have food here, just a drink. \nI ordered the blender-sized 35 oz margarita which was then filled with a few of the slurpee-like liquids of peach, mango, and lime. \n\nThe drink was SO sweet, I could barely drink the thing.\nI could not taste any alcohol, just sugar.\nI started actually getting heart burn about half way through.\n\nAs my fiance put it: \"I was hung over, before I was even buzzed\".\n\n72 dollars later for 2 drinks that were painful to drink, I realize the 13 dollar bong-looking beverages that you can get refilled nearly anywhere on the strip are much better and generally have more liquor and taste nicer on the tongue too.\n\nLess financial heartburn, I might add.\nStay away from this bar/walk in place unless you're looking to carry a giant mug that says \"Schmuck\".


\"I really like this place!  That was her quote after just a few minutes inside this spot.  We are northside Madison residents and watched the transformation to Murphy's but just couldn't get out this way.  We finally did at the end of November.   Great neighborhood bar without a neighborhood.  Might have helped that we were between a Badger football and basketball game, so plenty of fun in the bar.  Great dining are if with kids, but the bar was happening so we found a table.  Nice selection of taps. i went with the Yedi burger.  Outstanding.  Another fine burger with an egg.  Really enjoying these around Madison.  She had the reuben with sweet potato fries.  great, but too much food. :). Already planning a return.


If we were just to talk location, I would give Ballys five stars. Its central to the Strip and walking distance to most of the newer and nicer hotels you'd want to check out. I liked how the room elevators were close to the entrances for easy access to taxis, valet, and shuttles. The moving walkway also takes you directly to the strip. Unlike some of the other hotels, I didn't feel like I was walking miles through some gigantic maze. Checking in and out was quick and relatively painless. Thumbs up.\n\nWe booked rooms in the older South Tower. The rooms were clean and spacious but definitely outdated in terms of not having adequate lighting, old bathroom fixtures, and tiny tube TV. There was also no bathroom exhaust fan to help defog mirrors after showering or air out a room after going number 2 (lol).


Ok so went back and ordered the full sandwich and soup.  It came with chips also, which you do not get when you get suckered into the half soup half sandwich thing.  This time: I felt like I got what I paid for!  Much better and will be back!!


I really like this place - second time coming good for mixed groups of vegetarians and meat eaters- second time coming and very good. I really like the soup (veg lemon grass) Plus it's bring your own wine!


This place is so outdated... the rooms are for those who just want to have a place to crash... maybe with a group of friends on a whim trip! The location is nice for going places on the strip but this hotel is in need of major repair!


Had a pretty good dinner at Mallorca, close to 5 stars, but not there (which is probably a lot, considering I am from Spain, and the owner is not). I started with a Gazpacho that was not very good. It lacked the texture and the taste, so I was anticipating a poor meal. Luckily, I had also ordered an octopus appetizer. The octopus was extremely tender, cooked to perfection. Unfortunately the potatoes that went with it were undercooked. That was kind of sad. It is so hard to cook octopus well that it is unfortunate to have the potatoes miss the bar. By the way, the portion of octopus was huge. I then had an excellent entree of Monkfish, very fresh and well cooked. I thought all the side dishes (chips, vegetables, and rice were unnecessary and did not add anything to the meal, honestly). I finished with the catalan-style Creme Brulee.\n\nThe wine list is pretty good and I was able to find some excellent spanish wines, although they are a bit overpriced. I went for a Priorat (Camins by Alvaro Palacio).\n\nThe service was pretty good, and they even offered free ham and cheese and liquor. That is very \"typical spanish\" so it gave it a nice touch.\n\nI felt it was overall a very good experience although maybe a bit pricey. If I had known portions were so huge, and there were so many side dishes I might have skipped some of the appetizers though.


What a beautiful and tastefully decorated place...  We started our dinner with Aquatini and boy were they awesome!!!   Then we were seated shortly.   We started our meal with  2 order of Seafood platter, Caviar, and few orders of beet salad, and green salad.  They were all wonderful...  There were five of us.  3 of my friends got the Surf and Turf ( ribeye steak & lobster),  my other girlfriend had crab stuffed lobster, and I had the lobster bisque soup, and  Day Boat Scallops. \nFollow by few of their dessert plate.  Yeah I know we LOVE to eat!!!\nHere are the Pros...\nOMG!!!! My Lobster  Bisque Soup was by far the BEST I've ever had....  It was to DIE for... So creamy and delicious!  Also my scallops were fantastic!!!  They were seared perfect!!!!  They just melted in my mouth!\nAlso, their service was excellent...  It seems like we had multiple staff wait on us...  We never once had to ask for anything...  \nHere are the Cons.... \nWe had a very hard time with their wine list... For the quality of food and being an upscale restaurant their wine list was mediocre...  We started off with ZD Reserve, which was an okay wine... But I can get that from BevMo for $45.00... Our second bottle was 2002 Far Niente which was better then ZD but still weren't very impressed.  \nAnother thing, the lobster was bit tough... We had hard time cutting the meat so one of the wait staff ended up cutting out the meat for us...  \nLast thing, which is no big deal, but they ran out of Beluga caviar so they had to run to next door to get lower grade caviar...  :(  \nIf they had a better wine list, and we didn't have any issue with the lobster I would have given them 5 stars...   Also, it is bit pricey...  Our bill came out to $1,550.00 for party of 5...  Then again we felt that we deserve a good food now and then.... So it was worth it!!!!


Excellent place , Our waitress was the best !!!


We were visiting my parents from Manhattan and decided to spend NYE here. It was sorely disappointing, the \"Night in Bangkok\" theme was half-assed (from someone who has actually been to and trained in Thailand), and the bartenders were slow and unskilled. The bouncers here had an attitude about them that was laughable. These guys need to realize that they're in AZ not Manhattan. Overall it was a very lackluster night. Apparently this is the best AZ has to offer. Oh well.


The restaurant keeps trying to cover up for tricking their customers and they keep lying about it. Obviously not a coincidence!\n\nMaika C. it is very sad that the same thing that happened to you and your family was the same thing that happened to my family on Friday. \n\nOur family called police FIRST. And no one tried to skip in paying the bill like the restaurant is saying. The restaurant, Tapas Papa Frita/owner keeps lying about what happened to cover up what their real intentions are.


I waited for an awesome meal at a place I visited over a decade ago.  I remember the prime rib, crab and seafood from before but I was disappointed in the selection this time. It had more Chinese, Mexican and fruits than I remember.  I saw no real potatoe dishes other than mashed.  Sushi wasn't good.  However the prime rib as great, crab was abundant and calamari excellent.  Pre-made salads were not good.  My husband is a meat and potatoes and he barely found stuff to eat.  I would like to see a price that matches the lack of selection.  I would like to see more sushi that tastes good and more hot crab than cold crab.


This place makes really, really authentic Mexican food.  It's part restaurant, bakery, and grocery.  I go here for the Burritos.  Big, soft, house made tortilla and filling! I always order green chile, chicken, deep fried.  It's sooo huge, but good!  You can do Enchilada style or plain, option to add your typical toppings like Guac, sour cream, cheese, etc.


Love this little Mexican burrito shack! The carnesada is good! I love the beans and rice too!


The 2 stars are for the crispy rice with spicy tuna.  Everything else here was just blah.  My friend and I split the crispy rice and the sea bass.  Crispy rice was good but rediculously expensive (I think $14 or 16 for 4 pieces??)  The sea bass tasted like rubber and there wasnt much of it.  I'm used to high prices being from nyc...but I expect the food to be good.  Very dissapointed.


I'm been here numerous times and received *okay* service, but this last time it was just terrible! Typically I'm there to meet clients as Starbucks is generally a nice place to do so in a quiet, relaxing atmosphere. \nLet's start by saying my name is Morgan. Yes Morgan, a unisex name. I am a girl and have known many Morgans both male and female. I've even run across a few unscrupulous business people who question if I am really Morgan (generally for credit cards, banks), however while they sound skeptical and ask more then the typical security questions, never, and I mean never, have I been so horrified and embarrassed as I was in this Starbucks. Nor have I ever met someone quite so ignorant and rude. \nThe other day, I went into the Starbucks with clients and when I handed my card to the cashier, he asked if 'he' was with me. When I replied \"he?\" the cashier continued to look around us (a group of females) and ask where was \"he, Morgan\". Apparently 'he' needed to be around to show his ID. My jaw dropped! I replied that I am Morgan to which he looked at me skeptically, sighed, then brashly stated that I needed to show him my ID. \nLast I knew the appropriate way to handle this situation would have been to politely ask for my ID, not to assume (ignorantly so, mind you) that I am not the person on the card because, well, Morgan must be a male only name! More over, once he knew that I was in fact Morgan, being rude beyond that point was just uncalled for and unprofessional on so many levels. Worst yet, he never apologized, you would think for that much he would have. Nope, nothing. It certainly left a lasting imprint on my clients which had a few (mind you highly embarrassing) chuckles at my expense. \nThanks for the laugh. Guess I'll find somewhere else to waste my money.


Amazing visual feast.  Well worth the price.  Just see it.


Tried the Summerlin location.  Too expensive for pizza.   You have to pay for toppings.  Veggie toppings $4.00 and $3.00 for meat toppings. My husband I don't like the same toppings so we tried to order 1/2 on one side and 1/2 on other side.  They charge full price still for each topping even if only on 1/2 the pizza..  Pizza looked large but not filling due to the thin crust.  A small with two toppings will set you back $16.00 bucks.  Was shopping at Fashion Show mall with friends and they wanted to try this place.  4 calzone's and 4 sodas later set us back $91.00 without tip.  Ouch.  Could have gone upstairs to the food court and had the same items and payed 1/3 what we payed for this tasteless calzone.


After being curious about Brazilian waxes for years, but always too scared to actually make an appointment, my good friend found Salon D'Shayn and recommended that I go to Courtenay to have my Brazilian wax virginity taken. I am SO GLAD I finally mustered up the courage to book an appointment because I am forever changed. Not only is Courtenay super professional and fun, but the wax experience was almost painless! Not at all what I was expecting, but in the best way possible. She makes you feel super comfortable the whole time and will even sing you some Frank Sinatra while she works her magic on your nether regions. :) I highly recommend Salon D'Shayn - the salon is funky, fun, and everyone makes you feel welcome. Plus with 50% off waxes for first time clients, you can't go wrong! Book an appointment with Courtenay, you won't be disappointed.


It seems that burgers are all the rage right now. Burger joints are popping up all over the Valley. I had heard great things about Zinburger, including from my Tucson in-laws, so my husband and I decided to try the place out. \nWe arrived at Zinburger at about 7pm on a Saturday night. The place was packed so we grabbed a beer to wait by the bar. Two seats opened up at the bar and we decided to have our dinner there. It was a bit too loud to really have a conversation with the bartenders if we wanted to, plus they seemed very busy, so we looked over the menu and with the recommendation help of some of my Twitter friends, we made a decision on our meal. My husband and I decided to split the Zinburger and the Turkey Burger with a side of Zucchini fries and sweet potato fries. I drank a Widmer and hubby had a couple glasses of Tobin James Zinfandel. A really yummy, jammy inexpensive wine. Our fries came out first and they zucchini fries were fantastic. The sweet potato fries were \"so-so\" and the dipping sauce that accompanied them had to of been a mistake. It tasted like a cucumber sauce for a Gyro. Our burgers came out and all I gotta say is DELISH. Wow. I wasn't sure about having a turkey burger for dinner, but it was fantastic. Lots of flavor from the garlic in the meat mixture. I wish my hubby had ordered it with the mayo, but it was darn good. The signature burger is the Zinburger and it definitely was tasty. Super savory and juicy from the Manchego Cheese & Zinfandel Braised Onions. I wasn't thrilled to eat warm, super soggy shredded lettuce on the burger though. They should take that off or maybe use an iceberg leaf.\nAll in all, great burgers. In fact, I now think the Zinburger is my favorite burger. That honor used to go to Delux.\nOh, if you do decide to get some wine, be careful. They charged $10 for a glass of the Tobin James Zinfandel.  You can get a bottle of that for about $12-$13 at Cost Plus, etc. The mark up on the glasses of wine are ridiculous.


Service at the bar area is hit or miss. We had two bartenders waiting on us.  One made our drinks and delivered in record time.  We ordered a few apps and an entree. The apps all came but they completely forgot our entree.  After an hour of waiting we decided to leave.


This would be zero stars if I could. Cab #507 picked me up from the airport on 9/3/14 and charged me $35.50 to get to the Marriott (our cab from the hotel to the airport at the end of our stay was only $14). \n\nHe asked me if I was in town for fun, and when I said it was for a meeting, I guess he decided to soak what he imagined was a robust expense account...except I work for an education non-profit, not some fancy corporation, so when he decided to fleece me, he actually was taking money away from important educational support programs.\n\nI'm going to report Nellis Cab Co. to the BBB and any sort of taxi regulation organization I can find. Scamming out-of-town non-profit workers is as easy as taking services from children.


Amazing food, great prices, very clean inside. The empenadas are the best!!! The arepas are super good too!


IKEA is fun to walk through, but for me that is the extent of it. My personal style does not include the sterile college dorm look. But it is fun to see what odd little things they have in the bins. Now that I think of it, I did by some cable lighting for my garage there a few years ago.


This place seem to slowly get worst every time.    Most the staff is very friendly.  Bartenders are very knowledgable but the rest of the staff could learn more about the food they serve.  The prices they charge for the sushi I would expect much Better quality, fairly standard.  I order 6 different sushi/ sashi and it took over an hour to get served half my order. My friend that ordered a cooked entree, got and ate their dinner by the time my 3rd order of sushi came by.  Other than that, it's hard to go wrong with the non sushi menu.


I should give 0 star to this location!!! Kidding me? Calling for half an hour while driving around, and then being told to park my car first, and walk in to rent the car?!  On the phone with a guy all the way looking for a tiny little cardboard written the name in the end.. What the hell!!! No sign outside, no instructions, WTF!!\n\nStay away from this, if you don't want to waste your time, and ruin your vacation!!


I really wish I could get good bagels in this town but really I feel like Einstein continues to be best for the price. Bagels forever is ok too. I live right around the corner from here and as a bagel addict I thought I had hit the jackpot but no dice. Rather, these bagels are a little too dense for me so they're chewy but don't have the right fluff. Also, this makes toasting them result it a stone-like circular object. They are decently seasoned. \n\nWhere it goes downhill is the price/lox cream cheese. Their lox cream cheese is basically this pinkish brown tasteless muck. It adds nothing which is sad because I love lox cream cheese when I don't feel like shelling out a ton of money for the real deal. So my favorite bagel in the world (Poppyseed with lox spread, onions, and capers) does not hit the spot at all. Instead, I find myself having trouble finishing it. \n\nNone of the other things I have tried have been better than a 3 and they're all at least 9 dollars. The salads look good but I have yet to try them because I only go when I have a bagel craving. I also had this meat and barley soup one time and it was the fattiest soup I have ever had in my life. Blech.\n\nI'm going to go again and hope for the best by just ordering plain cream cheese and maybe something in the glass showcase but it pisses me off I can't even go to a bagel place and be satisfied with what I would actually want. \n\nAlso, I realize bagel chips are a good way to deal with old bagels but who the hell gives bagel chips as a side with a bagel??


I went to convention  in Las Vegas ,after work , I had a best reflexology at Pure Foot & Spa. :) The lady applied heavy pressure, just what I needed after a long hard work week. Also feet will soaked in warm herb water in the beginning that felt very relaxing. it's very clean, professional and friendly. Remember to get stamps 10 times one free. \nhighly recommended!!! I will be back here soon.


Had a great stay at Antoine's Garden B&B!! First, it's got a great location, one block from the central bus station, and located at the robust corner of St Denis and Ontario. With plenty of bars and restaurants to go to nearby, and with the exciting Latin Quarter just up the block, there is no shortage of places to visit within walking distance. \n\nThe B&B itself was very nice. Friendly staff 24/7. Quaint decor, especially the staircases and wall art. A rather bountiful continental breakfast with more than just the traditional toast and coffee-- a generous spread of pastries, eggs, yogurts, cheeses, ham, cereal, and on one morning, croissants!\n\nThe room was a good size, large with a comfy bed. My only complaint (and a 0.5 star reduction) was because the rooms were not well cleaned on my days there. The bed was made and the room was tidied up, but the towels were not replaced when left on the floor.  4.5 stars,


I was looking forward to some real good Pizza. The man on the phone was pleasant and helpful. Today was football playoff day so I knew he would be busy. Told me it would be an hour which was fine. Pizza arrived relatively when he said it would...but it was soggy and lukewarm. I got a large with about 4 toppings. There was little marinara, hardly any mushrooms or olives and tasted like cardboard. The sausage was like lunch meat. Nothing like the good Pizza I have gotten at others spots in town like Boston Pizza or Metro, or Verizannos. I wont be calling these guys again.


So happy to have this in the neighborhood! I've been there several times and not been disappointed once. I can see how Jennifer has been a long-time successful caterer. \n\nThe Cuban sandwich is plentiful and delicious. The asparagus, burratta, and prosciutto salad is a nice light offering but still satisfying. Butternut squash soup hit the spot. I enjoyed the fresh shrimp po boy - the shrimp was not fried - which made it feel healthier.\n\nI'm not a huge fan of the nosh boards, the corn chips are nothing special and the combination is a bit weird.  \n\nDo try the brownie cookies, you will not regret it.


For all the hype and love this place gets, it really isn't good. In fact, it was gross. I'd rather go to mcdonalds, at least bad food is cheap there. \n\nThe hot dog, the actual meat part of it tasted acceptable, but not good. And they were too skinny. Skinny hot dogs are for suckers. Go big or go home. If I get a dog, I want it to be mostly meat inside the bun and all the other toppings pouring out of the top of it. Thats a hot dog. A skinny hot dog covered in onions is as dissatisfying as, well a skinny hot dog covered in onions. The \"grilled\" onions had clearly only been acquainted with the grill top for a few seconds before hoping on to the long twig that was my hot dog, and didn't have any of that yummy caramelized taste that real grilled onions have. The pastrami was plain and dry. Call me picky but isn't pastrami supposed to taste like something other than newspaper? I've never had pastrami this disgusting. And I've had a lot of pastrami in my time. You can make yourself a better dog for a 5th of the price by going to the deli section at your local grocery store. This was like an imitation that reminds you of a real hot dog, if a real hot dog were a gross, tasteless and pathetic lump of turd.\n\nThe only thing keeping this from being a 1 star review was that they sell booze. And I was able to finish half of my friend's giant margarita and get enough of a brain freeze to forget how gross and skinny that hot dog was.


The owner is very rude. I had been a cust for almost 7 months. I had him order me a price guide $30 , for my comic con trip. I gave him over 3 1/2 months heads up. He gave it to me in sep. Thats over 2 months after comic con. He told me that its not his fault and that i needed to pay for it or get the hell out. I told him that i would leave. On top of that he only takes cash and has had a few run ins with the irs on taxes. A shady guy. Be careful. I never been there again. This guy did me a huge favor. All he did was smoke pot in his store and talk about nasty sex acts he did back in the day ... In front of my wife!!!!!!!! His teeth are all rotted out and on top of that he stands soo close to u. Yuck. I now go to maxim comics the best store in l v.


The food here was decent - I liked the spinach artichoke and crab dip, which was tasty and a good sized portion. \n\nI forget what I had, I think it was some salad which was ok and the sangria which again was fine. The thing that stands out for me was how AWFUL the service was.\n\nWe waited about 30 minutes or so for a table, which was fine. Had some drinks, sat on some couches. No problem.\n\nAfter we were seated (we still had the drinks we were already working on) no one came for at least another 30 minutes, and I'm not exaggerating. When our waitress finally came she asked if we were going to want to order anything. Um, why did we ask to be seated at a table and not just keep sitting in our comfy couches by the bar???\n\nShe eventually took our orders, and they eventually brought our food. Then we didn't see her again for another hour until she brought the check. Just awful - and it wasn't even busy. For the price, I couldn't believe the awful service.


I literally hate this place because their donut holes are so delicious and addicting! I moved into an apartment down the street and now I have to drive by it everyday... Haunting my dreams with delicious donuts


I'm a big fan of Middle Eastern food, so apologies in advance for the gushing review!\n\nI'd been trying to visit Hanam's for months, but whenever I turned up every table would be taken by happy diners. Eventually I managed to get a table (in the festival no less) and I was not disappointed. Good service, good food, and good wine (of course! I chose it myself in the wine store as Hanam's is BYOB. Very helpful for the bottom line). \n\nMy other half and I both ordered lamb dishes, and they were absolutely delicious. The big naan breads we got went down well too. I've noticed in Edinburgh's Middle Eastern restaurants the naan's are far less stodgy than those found in Indian restaurants.\n\nThe humus was a bit strange, and tasted quite shop bought. But apart from that Hanam's is pretty good for a munch.


Best way to relax in Vegas before your flight home! They definitely know how to pamper you here. Two words: Free B&B (Buffet & Booze).\n\nThe lunch/dinner buffet offers light, delicious options. The highlight for me were the super tender **Braised Short Ribs** served over slow-cooked creamy polenta. Warm, savory, and juicy! Also delightful were the **Spinach & Ricotta Gnudi**, perfect little dumplings with a dash of tomato and basil. A fresh corn salad, roasted zucchini, and arugula salad were flavorful and healthy side dishes. The **Vanilla Honey Panna Cotta with Summer Berries** gave the meal a smooth finish.\n\nA whole array of cocktails welcomes you at the bar. Just take your pick and go relax. Love this perk!\n\nYou can get some work done in the conference area or in one of the more private work booths. Or sit back and watch TV in the lounge area. Or take a sweet nap on the comfy reclining personal couches. We opted for #3 -- nap.\n\nThe decor is very mod and clean, while the setting is quiet and relaxing. My only complaint is that at one point, two employees began talking pretty loudly in Spanish. The serene vibe was slightly ruined, but I was already so content on my cozy napping device that I dozed off anyway.\n\nOverall the service was phenomenal. You will want for nothing.\n\nTIP: Open to AmEx members only. One-day passes are $50, or complimentary for Platinum members. Thank you, travel buddy!


I was really looking forward to trying this place and when I finally did, I was disappointed. First things first, the food was average and expensive for what they offer. Granted this is a tourist spot, so the pricing is to be expected. I wouldn't recommend taking your kids here. This is basically the \"German experience\" of drinking and having fun with a little food thrown in. The beer hall smells terrible, like stale beer and sweat. Gross.\n\nNow, on to the more important item. The service was so-so and my waiter tried to cheat me when we paid the bill. If you read nothing else in this review, read this - NEVER leave a cash tip if paying by card at this place! I charged our dinner, but left a cash tip and the waiter chased us down in the parking lot saying that he accidentally charged our card twice. This was a complete lie because while he went back inside with my card, I checked my bank app and it showed the exact amount I signed for on the receipt. He came back out a few minutes later and we went on our way. The next day I checked the bank and noticed the charge from the HB was for a higher amount and NOT the amount I signed for on the receipt. I called the HB and spoke to a very nice young lady in the accounting department who handled this whole mess after the fact. I sent her a copy of my signature and what do you know, it did not match the receipt. Hence, this waiter assumed I was a tourist visiting Las Vegas and not a resident, and he figured he could just steal from me and I wouldn't do anything about it. He took my generous cash tip and then tried to steal more money from me by charging my card for an second tip. It took nearly TWO WEEKS of my calling the HB to get the amount that I was owed refunded to me. This waiter committed fraud and, at the very least, should have been FIRED. That didn't happen. They told me that they've never had problems with him. Yeah, well, just because actual tourists don't complain when they sober up doesn't mean it isn't happening. He tried to steal from me and he'll try to steal from you too.\n\nMy overall suggestion is to avoid this place, but if you feel you just have to have the experience, pay with cash only.


Apparently the D is for disappointment. The td;dr version: room had broken shower, management lied about room switching, but ended up switching it after in person exchange.\n\nTempted to give this a 1-star but an arduous room switch process bumped it up to a 2. Here is what happened: we reserved a room at the D because a friend of mine was having her 30th birthday celebration on Fremont street & she picked the D as the suggestion for hotel.\n\nCheck in process was pretty smooth. The room looked clean albeit a bit noisy as it faces the Fremont street (no problem with that - can sleep with ambient noises). However, in the next morning, we realized the shower doesn't have a handle to channel the water from tub to overhead. Called front desk and they said they'd send over an engineer. 45 minutes go by - nobody shows up. By now we need to get going so we meet up with the group for brunch. I called again and a different person picks up, promised would send engineering over. \n\nI said we're strapped on time, and asked a room switch was possible. The answer was no; the only available ones for switching were smoking rooms. Nope, not acceptable. I said if I could get the keys to one of the smoking rooms so we can just use the shower. After back and forth with the receptionist, she said to come down and talk with her manager. So I did ... and after explaining the situation and asking about getting keys to a smoking room temporarily, all of a sudden a non-smoking room was available after all. Ha ha, what? \n\nOne: don't assign rooms with non-functioning shower to your guests. Two: don't lie to them about room availability.


I gave this place 5 stars judging from their Avocado Boba Smoothies, which in my opinion is the best in Vegas. A lot of my coworkers suggested that this place has the best boba drinks considering they use real avocados and not the powder stuff that you get at Volcano tea. I always get the avocado boba with no sugar but with splenda. I guess that's my sugar free version of my boba drink...but so YUM! I actually think the prices are reasonable compared to the boba places here in Vegas. For a medium avocado I spent $3 cash. They also have stamp cards where 10 stamps and get the next drink free :)


I was here on a Saturday evening around 8 o'clock. Perhaps not the best time to review a cafe/brasserie, however, it wasn't busy so there really wasn't any excuse to my mind as to the poor quality of the food.\n\nI had the cod filet, which as it turns out, wasn't a filet at all. My partner-in-crime had the lamb which I think was sufficiently satisfying. He didn't comment on the quality, so I'm guessing that it wasn't exceptional. My dish however was absolutely horrendous. To start the fish was floating in a layer of olive oil, something that I just don't find appealing. If the oil comes halfway up the fish, I'm not a happy camper. Then, the filet was not a filet. It was a full fish, with massive amounts of bones. I didn't expect bones, and they were everywhere. In the first bite, and I take small bites, I had three bones big enough that I had to remove them. \n\nTo give some credit where credit is due, since I didn't eat the fish, just the grilled-to-mush vegetables that it came with (also schlumping around in oil) we didn't have to pay for the fish. But the waitress made such a big deal out of it that it was incredibly awkward. \n\nAll-in-all? Poor service, poor food, and screaming babies on a Saturday.\n\nLovely, enjoy.


After getting over the fact that there was not one single restaurant or cafe in Encore open past midnight on a Thursday (this is Vegas, right?) we made our way back to the Wynn for the second time and went to Stratta.  \n\nThe late night menu is, well, the late night menu.  Simple, easy dishes, made to satisfy the post drinking binge or the late night travelers.  Whatever the reason for dining this late, the expectations are usually low.  \n\nThat being said, the braised beef short rib panino, or as our server referred to it, the steak sandwich (yeah, let's keep it real), was really pretty good.  A nice sized sammie served with tons of beef, caramelized onions, and topped with bel paese cheese.  My only issue is that the roll couldn't stand up to the juicy, ample serving of beef.  My hb got the eggs benedict, which was also served a la beef short rib and topped with a chipotle hollandaise sauce.  It was even better. Prices were $15 for each entree.  Not bad for the Wynn. \n\nOur server was extremely nice, but spread thin.  We waited forever for water refills and even longer for our check. Everywhere in Vegas, they seem to be cutting back, and you can definitely tell.  \n\nOf course, we had to end the late night meal with the warm donuts.  One of the dealers told us they were fabulous. They're actually amaretto and ricotta donuts, stuffed with Nutella.  They had me at Nutella.  We took those to our room, and got a surprise.  No Nutella.  Just donuts.  That's freaking disappointing, because for me...it's all about the desserts.  \n\nMinus 1 star!


Had dinner here on Friday night and I'm so happy I finally got to try this place. At first I was a bit confused by the two menus but our waiter nicely explained how one listed their Chinese-American dishes and the other authentic Chinese. My husband ordered from the American and I decided to go with the Chinese Kung pao chicken. The orange chicken was the best I have ever had! The Kung Pao was pretty good too. The ginger gives it a very unique taste but it was way to spicy for me. Right away my whole face was flushed and my nose was runny. Our waiter was so nice and attentive, I really enjoyed my dinner and will definitely be going back.


This place has LITERALLY the best deal on nachos I have ever seen in my entire life. A half-serving is ginormous--bigger than your head--and it's only costs like $4.75. I don't even want to know what a whole serving would be like. Seriously, more people need to know about this. There's no point getting nachos anywhere else in the C-U area.


THE ORDER:\nFrozen Hot Chocolate (what a rip off)\n\n\nYYYIIPPPEEE:\nIt was 110 & it was cold\n         that is the best thing i can say\n\n\nBBBOOO\n& i thought Starbucks was expensive\n       Frozen hot chocolate ($8) = Mocha Frappuccino ($4)\n\n\nSUMMARY:\nNothing special\n       go to McDonalds & get an Iced Mocha ($2)


Arrived at 6:55 on Monday evening and asked to be seated downstairs.  After 10 minutes to be acknowledged came upstairs and asked if we needed to sit elsewhere to be waited on.  After 5 more minutes waitress shows up and says she didn't know this was her table although she seemed to have all the tables downstairs.  Finally ordered.  It was cheeseburger special night but the place wasn't crowded.  Seemed to be more waitresses than customers but also seemed to be too many chiefs and not enough Indians among the wait staff.   We ordered 3 cheeseburgers which you would expect should come out fairly quickly on cheeseburger special night.  Not.  We waited and waited and waited and finally at 7:47 we had had enough and got up and left telling the girl at the check stand that we thought 52 minutes was more than long enough to wait.  She didn't seem too concerned.  This is my second visit and have yet to see anyone who appeared to be a manager.  It is a shame that people spend a lot of money to open a place and then put teenagers working who could care less about the business.


Why the hell aren't there more glowing reviews for this joint?!  I'll attribute that to the fact that its in a casino in the middle of no-damn-where.\n\nFirst of all, the honey butter with warm bread they give you to get started is incredible!  Fresh baked bread and the honey was literally poured over the butter!  So damn good!  \n\nCaesar salad.  Crab cake.  Both spot on, no complaints.\n\nI had the Ribeye which was cooked perfectly and a beautiful cut.  Baked potato with all the fixings on the side was deelish. Creme Br\u00fbl\u00e9e for dessert... Hell yes it was awesome!\n\nWe kept looking around the restaurant asking each other why the place wasn't packed.  Oh well, more for us!\n\nNOTE:  This review was posted late.  Our visit was in February 2012.


I actually took in vehicle today because my window wasn't going up. This is not only a mechanical issue but a safety issue as well. Someone could break into my vehicle! I did not make an appointment because it had happened the night before. I get to Carmax and after I explain my situation the woman I spoke to says \"so did you make an appointment?\" Of course I didn't it just happened. The way she said it made it evident she didn't care about my situation. After asking her if there was anyway they could at least take a look at it she told me if I wanted they could tape up my window. That's ridiculous. When I purchased this vehicle the service was great. But now that I have a simple issue with it I get treated like crap. This definitely makes me reconsider my future business with Carmax when they gave me a hard time about a window.


Went here for lunch today. Ordered two burgers and a large cajun fry to share. We waited for about 15mins for our food. Normally we would not have minded but we were the ONLY people in the place. When we got our food our fries were not cajun so we brought them back to the counter. The gentleman at the counter, larger guy with glasses, asked us if we want them remade, we said yes. Then he said, \"Actually, here is some seasoning\" He gave us one container of cajun seasoning. We said we would prefer them remade, it tastes great fresh and with the seasoning. At that point, he was ignoring us so we just went back to our table and began eating. \n\nI'm not impressed with their lack of customer service. We ordered something, we should get it. I've had much better service at the location on Val Vista and Baseline at Dana Park. I would drive the extra miles to get great service and quality food.


We were so excited to try a restaurant at SLS. What a letdown. Terrible service. The waitress never came by the table after the food was brought out so we couldn't inform her that our burgers were cold and our orders were wrong. Our drinks hadn't been refilled at all. You'd think at $8 a beer they'd at least offer to get you another one. I know they're new, but at $15 a burger, they should have great service to compensate.


Guacamole: Avocado was diced rather than mashed. I could understand if this was a California fusion type of restaurant but it's MEXICAN, can I get some authentic guac? \n\nService was OK. Nothing to rave about. \n\nMy son and I shared the Flautas & Chimichangas. I wish there was more meat than wrap on the Chimichangas. The wrap was so thick that it didn't cook all the way through and became uber chewy and to top it off it was GREASY. I don't really know anyone that likes to have to tilt their plate so to gather the grease on one side so not to make my food soggy... Anyone out there? \n\nMy husband enjoyed his Fajitas and even mentioned that the price was pretty good considering what the norm for the dish is. \n\nGoing to Roberto's is much more satisfying to me if i want some real Mexican Food... I'm from SoCal and I've been to Mexico so I pretty much have a standard and they didn't really meet them.


While throwing a small get together, we were able to have a back patio with a buffet style table set up with some pretty tasty appetizers.  The chicken sqewers were delicious and smoked salmon was also tasty but something seemed to lack.  At the end of the day it was good and I wouldn't hesitate to go back, but nothing to make me a raving fan.


I've been to three different sushi bars since I moved to Vegas a month ago and this is easily the worst. The California roll was barely passable for more than something out of a vending machine. The other rolls were very bland. I don't feel I should HAVE to add soy and wasabi to get flavor from a roll. There are much better choices than this in the same surrounding area. Maybe I just went on an off-day, but with the variety, I won't be back.


I live in Desert Club apartments and I got one of their promotional cards on my door so I gave them a shot. They were offering a serious discount for their first couple months. I got a Shellac manicure (white tip) and it was PHENOMENAL. I went back again a few weeks later and I am going back again this week :) The place is adorable with really cute chic decorations and it's super clean. This is actually the first Yelp review I have ever written but I felt compelled to do so b/c they were so great! I would recommend them to anyone looking for a great nail place!


The short: Get the \"white cookie\" fresh from the oven, at the front cafe for $5. OMG. OMG. \n\nThe long: inside at the restaurant: long waits, water refills - had to ask each time. \"Sunday pasta\" did a number on my tummy! :-(. Best thing on the menu - the $5 white cookies in front cafe, fresh out of the oven. Wish i spent my groupon on just those cookies. Forget the entrees, they're nothing special - typical ingredients prepared en masse so they can be thrown together and then onto your plate. That's how it tastes. And you'll pay a premium to find out I'm right.


Very good chinese food I had since I moved out here. I love their big portions and that they deliver all the time and on time! I love the shrimp with lobster sauce, shrimp walnut, and there egg soup! The family sets are good!


More than a year since I reviewed Elephant Bar.  So here I go again!\n\nThe past few visits I've tried to make a point of ordering different stuff.  Usually I order the jambalaya.  I really like that one.  Tasty, good quantity.  But there is so much more on the menu.  So I'm trying to break my routine.\n\nThis visit I ordered the Thai stir fry thing.  It was fine, but there was nothing Thai about it.  It tasted like Chinese sweet and sour.  It was good, don't misunderstand.  But nothing about the dish said \"Thai\".  No peanuts, no heat, nothing.  Just sweet and sour.\n\nMy wife had the Cajun chicken, and I tried it.  Definitely give that one a pass.  The chicken was very bland.  Tasted like grilled chicken.  The rice was super-spicy.  Not too much for me, but you really couldn't taste anything except cayenne.  That is not what a Cajun rice is.  Compare and contrast to the rice in the jambalaya (which I realize is mostly a white rice with the jambalaya sauce on it).  Or to a \"dirty rice\" you can get in other restaurants.  This was, frankly, pathetic.\n\nThe other dishes we've ordered the past many months were similarly uninteresting, or just plain \"not great\".  So I've had to deduct a star.  The jambalaya is still a favorite, but most of the other stuff just isn't up to par (at least of the things we've tried, and we've probably tried at least a half dozen different things).  If you order the right thing Elephant Bar is not bad, but if you don't it's really hit or miss.  And a lot of things you can get as good or better elsewhere (like burgers and sandwiches).  And they're pricey.


Actually I made a yelp account because this place is such a joke and I had to write a review. I'm not one for negativity, but I wouldn't EVER go here or recommend it. I eat sushi all over las vegas and this spot is down the street from my house. My mom was in from out of town and I figured we would give it a shot. \n\nBottom line. Strait embarrassment. Horrible service and the fish wasn't fresh. Ordered all you can eat+drink and it took them 30 min on 3 rolls. We left before our last roll was even done because we couldn't stand to wait anymore. Best thing was the seaweed salad....but it was fluorescent green?! \n\nTry Yama Sushi. You'll thank me later.


Once you step into this place you are amazed at the money and creativity they put into this place. I totally could live in Lady Silvia and make is a batchelor pad loft, just by moving a few pieces of furniture out to make room for my bed. This place is super rad inside. The bartenders are great and very much good at sitting and talking to you and remembering your name and shaking your hand when you come in. The things that give it only 3 stars are the PRICE OF DRINKS, the gaming in the top of the bar and the never ending \"soft openings\". I wish they would just have the dadgum grand opening already!! The drinks are twice the price of the drinks at Artifice 3 blocks away and the table top gaming is irritating because it's what I DON'T want to see in an artsy fartsy bar in the Arts District. They are just in the way of putting your drinks down and all the times I've been in there I've not once seen someone playing on them. I usually bring friends in here to show them how awesome it is in there, have one drink ( because of the high prices) and then head on down the road to Artifice or Dino's where my booze money can go 2 to 4 times the distance. I would give this place a SOLID 5 stars if they would do away with the gaming and lower the drink prices. Just saying my piece Mike and Sam, you guys have a great bar. Just needs those tweaks to make it what it needs to be and to get it totally packed.


This was my first time getting my nails done. I was already nervous when I walked into the salon, I didn't know what I was doing. I asked for a full set with nail polish. \nApparently, this meant a full set with just the tips painted. When I asked for the whole nail painted, the man said no. I was upset but I didn't complain. I had called just before I came in to let them know what I wanted and to ask of they accepted Discover. When I produced my Discover debit card to pay, they said they didn't accept it. What? I had JUST asked not 30 minutes ago. So, I paid with different card and gave a $5 tip in cash. By the end of it, my nails look uneven and are not what I even wanted. I am never going back. The place seemed old and dirty and full of gaudy decorations. I will be never ever go back to this business. It's inexpensive but, the customer service is nonexistent and the hygiene is lousy.


Omg. This place is ghetto heaven. Lol. Asked around about a place that plays hip hop and was told about this place. When I pull up in the parking lot a fight was breaking up. \n\nAt the door I was subject to a wand. I was thinking what has happened here to warrant all this? Inside is dirty as well. everyone cramps into one area close to the DJ booth though there are lots of other areas. \n\nOnly pluses about this place is the nice lady in the bathroom, and the potential this place has if only they would clean it up. \n\nI doubt if every come back here. Upset i wasted $20 I think I stay for about 15 minutes and went elsewhere


We decided to stop by this place because we felt like continuing our sushi quest yesterday, it was close, and it has good reviews.  I wasn't expecting a whole lot, however, since it was the East Valley, and the first thing I noticed was the lack of an actual sushi bar and visible sushi chefs.  Plus, there was techno music playing.  I HATE when they do that.  Sorry, but I want an authentic experience, complete with Japanese dudes chopping up my fish in plain sight, and 15th century Japanese music with pan flutes and hand drums or whatever they use.  A samurai trained in the bushido tradition standing by the door in order to slice up unruly guests would also be a nice touch, but I'll give them a pass on that one.\n\nAnyways, we sat down at the table, and started with the miso soup.  This was some of the strongest miso I've had.  It was almost like they were trying too hard.\n\nSo, I wasn't real hopeful, although they had some nice cuts of fish on the menu... Halibut, toro, uni, etc... Nothing crazy, but still some good stuff.  Unfortunately, they were out of all the interesting stuff.  The live specials were only available on weekends, and by Monday, they were all out.  Cool that they have them, but unfortunate that we couldn't actually try them.\n\nI also wanted to try the beef tataki sashimi style, but for some reason, it was only available in nigiri.  Why?  You can put a strip of seared beef over rice, but you can't serve them alone?  This did not make sense to me.\n\nWe ordered a couple of the special sashimi items - some hamachi dish whose name I don't recall, and the Screaming \"O\" - as well as white tuna sashimi, albacore sushi, red snapper sushi, surf clam sushi, and the Sixty Nine Roll.\n\nThe hamachi was overly stepped in citrus.  I mean, it was so citrusy that you were basically eating lemons with the texture of raw fish.  I'm the kind of guy who likes to taste fish when he eats fish.\n\nThe Screaming \"O\" was pretty good, despite its overpowering spice and marinade.  Also masked the tuna flavor, but it was a seared dish, so it wasn't as bad.  It would have been better had they dialed it down a notch, but it was still tasty.\n\nThe sushi and sashimi was typical.  Basically what you'd expect from a standard sushi place.\n\nSixty Nine Roll was pretty good.  It is basically softshelled crab and shrimp tempura on the inside and fish (I believe it was the standard tuna, yellowtail, and salmon) on the outside.  Good filler to finish off the meal.\n\nFinally, we ended with some tempura ice cream and tempura cheesecake for dessert.  The cheesecake was nice and thick, but also pretty much frozen and impossible to cut with a spoon.  The tempura batter was all wrong; it was thick and crunchy, not light and flaky like tempura is supposed to be.\n\nAt the end of the day, I decided that this place is good for what it tries to be.  Its appeal is not for those who love sushi.  It's sushi for people who probably like to eat at Chipotle, Zupas, or whatever the newest trendy chain place is, but every now and then want to eat some raw fish.  It has enough to perhaps expand the horizons for those who don't often eat sushi, but not much that will interest those who like a new adventure every meal.


I used to shop here all the time. Until I realized most of the food in my cabinet was expired or would soon be expired. I called the store to complain but after I googled fresh and easy I found a website called freshandqueasy.com, I can't seem to access the site today, I was planning to put a link to it. It just does not seem like a great company.


This is really cool. It's a nice lil' hike and adventure to take when visiting the viewpoints and natural history of the Phoenix area. \n\nBest to visit at sunset!


Very excited about the opening of ChopShop today in Tempe, as it is very close to my office. \n\nI stopped in for lunch and picked up a Kale Caesar Salad. For those of you who wonder what Chop Shop is: Its not really meat (The name and logo are deceiving). Its all of the organic good-for-you salads, juices and sandwiches with a  good-for-you feel like True Foods. Some of my favorites include the Beet salad, and Power Green juice (with kale, cucumber, ginger, parsley)... They even have Protein shakes...if you are into that sort of thing (which around the ASU campus- me thinks they will have a customer base). But yes.... there is meat. You can add on chicken, steak or shrimp (or tofu) to any entre or item.\n\nParking is around back. I believe its the site of the old Dos Gringos.\n\nEnjoy!


It was our first time at this bar in vegas we live in san francisco been to a bunch of gay bars but never had a slow bar service it took us 20 something minutes just to get our first drink. We didn't get there $25 unlimited wells drink. but any how the music and the ambiemce was nice. My advice is come over here if you are not planning to drink.


What gives?  Donated items at over inflated prices...wump....wump....


This restaurant was a joke! We were seated right away but it took nearly 45 min for them to bring us our food! The price was rediculous $18 for a burrito that was tiny, we were charged for the chips and salsa that we didn't even order! Robertos puts the to shame when it comes to real Mexican food, real service and a bang for your buck!!!


Won't be coming back.   The food was only mediocre and the service was bad.


Not bad, but other nearby places offer better bang for the buck. Ugh- and the skinny white chair was extremely uncomfortable- not ideal for dining out. The seat of the chair had no padding and was too thin. A rethink of the chairs are a must and should be made an immediate priority.


Living in the metro Phoenix area all my life, I grew up with Monti's. Had family in town who also grew up with Monti's so we went out for dinner tonight.  I wanted to remind them how great the bread is so they would move back. There were 12 of us total, and the service was a *bit* on the slow side, but I think our waiter handled it well considering there was another huge party going on tonight (85 people). \n\nThe bread is still great.  Had their Monday special which is the filet mignon. It tasted wonderful, but just a bit on the salty side. The side of steamed vegetables consisted of two pieces of broccoli and two small carrot strips, so they could definitely stand to not skimp so much on the veggies. \n\nMostly we enjoyed going for nostalgia's sake- childhood memories, growing up and remembering the treat it was to go there for dinner. Drink a sarsaparilla, which always comes in a bottle and a glass with two cherries to pour it in.  Bringing my kids now too, and they love it as much as I did- and do!


This is a great neighborhood coffee house. Family owned and friendly. Best pastries around!! And their coffee is better than the close competition. They also have delicious cold brew iced teas every day. It's a great spot to relax on a hot afternoon. I love the friendly laid back atmosphere.


Fell way short of all the hype. From what I'm reading, LA is better, but I can't imagine them being that much better. For starters, I did not care for the hard casings on the dogs. Flavor was not that great either. I really think this place gets by on their image more than their food.


Hungover and driving back to LA after a long weekend of partying, we hit up Mr. Tofu for some grub.\n\nService was extremely slow, since there was ONE waiter. He seemed to favor the Korean patrons and served them first. Whatever.\n\nI just wanted my noodle soup. I had the anchovy handmade noodle soup and it was ginormous. Noodles were handmade for sure, but where the hell were the anchovies?!! I didn't see any, and it sure didn't look like the photo they posted on the wall. \n\nThe noodles were decent, but kinda bland. OH well, it hit the spot and got rid of the edginess. \n\nMy friend had the seafood tofu and she liked it alot. \n\nTotal for two people was $20. Not bad. \n\nBut, probably won't be coming back here. I'll hit up the Pho place next door over this. \n\nPix- http://pandaliciousforme.blogspot.com


The worst fish and chips I have ever eaten.\n\nThings were looking good when I arrived:  the feel was authentic, the menu said the fish and chips were batter-dipped as opposed to breaded, they brought me malt vinegar without me having to ask after I ordered , and the fish even looked pretty on the plate when they sat it down.\n\nBut when I started to eat it things were wrong fast.  At first, I thought there was fish roe in my fish because there was goey orange stuff inside.  Gross.  Then I realized that was liquid, uncooked batter.  Then I poked around at the other two pieces of fish.  All three were swimming in 1/4 to 1/3 of inch of doughy, undercooked, and in case liquid batter.  It was inedible.  When I scraped it off, the fish underneath was not particularly attractive, nor do I believe that it was either halibut or cod as I believe the menu promised.\n\nAvoid.


Great ambience! This bar was a great place to grab a drink & people watch or just hang with great company. I really enjoyed the lounge style decor & the drinks here are pretty decent for a casino bar.\n\nI, of course, ordered a vodka grey goose with tonic and was surprised that 75% of it was alcohol. My friend ordered a rum & diet coke and again the drink had a good amount of rum. :-) I'm not quite sure on pricing but seemed decent.\n\nThe waitresses are dressed in cute lacy mini dresses and are very pleasant. Overall, for a hotel lobby bar this is a good spot.


Will never come here again!!! We went there for breakfast a Saturday morning. They took forever to take our order, bring us drink and to bring our order. Waitress didn't know menu, she look so lost!!! when our order came back my eggs were cold and my house potatoes burned!!! Bad experience overall. I give them one star because I can't post without it :/


They never showed up for cleaning despite makindg the appointment days before. No calls to explain or apologize.


The duck pond was my favorite part , but it is kind of dirty and lacking pond plants for the turtles that live there.\n\nIf you are shopping along this strip and need a break this will do because It IS NOT THE WORST but also NOT The best in American style Mexican cuisine.\n\nWe thought we were going to try the $14.95 buffet but took a peek and decided against it because nothing to use looked appetizing and there were very few choices I think only 6 buffet pans plus an omelet station .\n\nThey gave us the chips and the 3 sauces so MAYBE it's just me but all 3 sauces had an unusual ingredient added that I didn't care for .\n\nMy Chicken Fajita salad came and I DO NOTE this was the greasiest and oiliest one I have ever had it was very generous with peppers and onions and red cabbage that I picked out because dripping with oil . The chicken had an odd texture sort of dried out but juicy like a dry sponge with liquid . My salad also came with Mexican Style sour cream and  guacamole . I asked for the re fried beans on the side and my husband tried them he said they were just unseasoned whipped beans that really needed some salt .\n\nMy husband tried the carnitas and thought the actual pork was OK but the black beans that came with it just had an awful smoke flavor to them and he also wasn't a fan of the corn tortillas . He was having gastric problems the next day and thought it was from here since  I was fine and it was the only food we had different the day before . (so it seemed like kind of visiting Mexico for real) I can't say positively that this was from here just a guess .\n\nIf you dine here a table would be better than a booth because you will have a better view of the ducks , swans and turtles .


I really wanted to like this place because it's a 5 minute walk from my house and I like coffee.\n\nI had a pour experience.  I felt completely out of place here and I got that look from the barista the, \"You sure you're in the right place \"look. :( that can really hurt a girls feeling.\n\nThe barista dropped the espresso tamper on the ground and then used it to make my coffee with. Now I am not a germ-a-phobe by any stretch of the imagination but I do believe that a customer should be treated with dignity and some common courtesy, anyone, anyone???\n\nMy boyfriend and I dined here together right before we left on vacation. When we got to Buena Vista Coffee there was only one other patron in the coffee shop and only one other person came into the be served while we were there for 20 minutes. \n\nI always like to dine at a near empty establishment, because I reason that if it's not too busy or crowded the server, cook, barista what have you can focus on doing a good job and not feel rushed.  \nWell the opposite was true for my  visit to Buena Vista Coffee even though the coffee shop was completely empty the barista treated it as if there were a line of 30 customers behind me. Nothing necessarily being impatient but completely detached in that hipster sort of way. That if you're not a hipster can be pretty bleeping annoying.\n\nThis is me ranting!!! \n\nFirst by dropping the instrument where the espresso beans are tamped and then by serving me a breakfast sandwich that was barely luke warm with a cold piece of unmelted cheese on it.  I am beyond the point of desperation for a decent coffee house.  I am so utterly desperate to have a solid coffee establishment close to home\n\nBuena Vista's coffee only saving grace was the cappuccino.  It didn't taste like dirty coffee shop floor lol but the foam was thick and velvety and the coffee was so so.


Close comparison to monta Ramen bigger servings and more broth with more selections. The place is definitely bigger than Monta Ramen each has a unique take on Ramen noodles and each are good. We just had Sora Ramen on the weekend although they do need to get more servers for the place since its packed all the time, Packed meaning its really good :). Otherwise what they lack in service they more than make up for it in quality and price. I would recommend this place to anyone who wants Ramen.


While this branch is small in size it is really convenient and has a great selection of books and DVDs. They are only 7 computers but they are all new and the branch has had a few upgrades in the past year. The staff is helpful and the branch has super fun holiday decor for all the different seasons.


I will start off with what is good about Luna Rossa, since this is an update, I have been here on 3 occasions, all with different outcomes. The first time here I ate at the bar and it was a good experience. The second time, I ordered pizza from the take out window. While a bit pricey - still good. Lastly, I came here for dinner with friends on a Thursday night. Now, not my number one choice to dine on Fremont Street, but I relented to my friends who wanted to go.\n\nFirst of all this is what Luna Rossa is - an Italian restaurant serving mainly pizza (out of a window, no less), that is attempting (and failing) to be an \"upscale\" (HAR HAR) restaurant on Fremont Street. Their menu reflects this, especially the dinner menu. Not one item on their dinner menu is under $10. I'm no cheapskate, but the menu itself falls incredibly flat. Appetizers that they didn't have. Pizzas that with so many toppings the thin crust becomes soggy in the middle (yeck!), and overpriced entrees!  I am not paying over $10 for spaghetti and meatballs unless I am sitting in a nicer looking dining room in a place where people aren't zip lining outside, okay? AND people better be dressed nicer, because obvi this place doesn't have a dress code.\n\nThe place itself looks like an eatery - not a fine dining establishment. There is PAPER on the tables for God's sake. My friends and I had the following -\n\nSalmon Dinner Entree - One friend didn't want pizza so she got the salmon, said it was pretty good. BUT because me and my other friend ordered pizza - she did not get any complimentary bread. Yes, Luna Rossa will refuse you bread service if someone in your party orders pizza. RI-DIC-U-LOUS. It says so right in their menu.\n\nArtichokes, Olives, Proscuitto, Peppers Pizza - I don't remember the real name, but I remember what was on it, because  with all of those toppings the thin crust became soggy very quickly. It was like eating moosh pizza in the middle especially.\n\nHere's the kicker - Luna Rossa charges you an 18% gratuity - NO MATTER WHAT. You had bad service? Too bad, you've already been charged. There's only three of you eating? Too bad, you've already been charged.\n\nWhat is this shady business? (OK - they have it printed in the menu, but that doesn't make it any less BS.) Even if our service had been outstanding, which it wasn't, it was just basically good service - I wouldn't have tipped MORE after the restaurant has the audacity to force a required tip on me. I think they're probably doing it because of their location. Perhaps they have a lot of tourists who don't bother tipping? I don't know, I don't care. But I do know one thing - I will not be back here, and I will certainly tell my other local friends who hang out downtown to steer clear of this place as well.


My co-workers and I will go here for lunch when we feel like being piggies. I have yet to go for dinner but I'm sure it's just as good!\n\nI typically get the 22 oz lunch cut prime rib, comes with choice of creamed spinach or creamed corn, mashed potatoes w/ gravy, and like a really small salad bar. IF you even have room for the salad bar you are a champion.  I think the meal is like $25 and it's super quick b/c everything is already made. You can be in and out of here in like 40 mins flat.\n\nThe service here is exceptional [like you can't even carry your own plates around the waiters will do that for you] to the hostess who is overly friendly and cheery.


Southern BBQ has finally come to Verdun!\n\nWhile Black Strap sits on the same digs as the recently-vacated-and-still-mourned Casa Manolo, the ambiance is completely different. First off, it's extremely informal, the way BBQ should be, with rolls of brown towel paper on each table, service is very friendly and casual. The two large tables up front look like gigantic picnic tables.\n\nThen there is the food! OMG Reader! This is probably one of the few places in Montreal that finally has gotten American  Southern BBQ right and done the right way. No disgusting drippy sauces and coating of brown sugar like Bar B Barn. No half-assed attempt at \"faux\" BBQ like Bofinger. The got the smoking, the got the rub, they got it all right. Prices are also very reasonable and the place has a virtual line up almost every night. (Please for the love of God, stay in Verdun!).\n\nThey literally just opened up a few weeks back so I'm guessing there may be new additions to their menu, because for the moment there are no desserts. If they do it, do it all the way! Bring on the Shoofly Pie, Sweet Potato Pie, Red Velvet Cake, Hummingbird Cake, Peach Cobbler, sun brewed iced tea and Mint Juleps!


This store is the platinum standard of a Walgreens store. Aside from the extremely high markup on everything, I still managed to walk out of here with some essentials (like water in gallons vs. bottles), travel-sized items and honey roasted almonds that didn't cost $10. \n\nThe store boasts about 12 registers that seem to all be pretty busy. I'd stop here again for just about anything again when in Vegas.


It's 3 a.m. and you and your friends are hungry for poutine, a souvlaki pita wrap, a cheesecake slice, a pizza slice and coffee, but where, oh where do you go to get everything you want in one place? Angela's can answer that call and it is the place for all of your late-night, post-drinking needs. \n\nThis place is open 24 hours and is a decent go-to spot if your favourite late night eatery has a line-up. \n\nThe food isn't that great but at 3 a.m., who cares. It's satisfying, filling and cheap, which is what you're looking for.


I went to CUT w/ some friends.  The portion is great (considering the $ I am paying =)  ).  I love their bread sticks.  I was kind of disappointed because the steak was a bit blackened and overcooked.  Taste was okay.  For the price given, the food was more on the average, there were many staff compared to the # of guests, which is good.  I am not sure if it's me or what, it seemed to me the staff's services were a bit \"fake\" and not too friendly.\n\nMaybe people like the lighting?  but to me it was a bit too dark.  You can barely see the food.  \n\nI might try it a gain if given the chance.


First off the food was good...I ordered a 2-meat platter with Brisket and Pastrami.  The pastrami was a bit over fattened yet the brisket was fall-apart cooked.  Served cafeteria style you would think the line would move quickly.  We go there at 1030am for 11am opening and the line was already 25 people deep.  Some 45 minutes later we were up to the serving counter.  The question is whether it was worth the wait...I dont know, I probably wouldnt dedicate that much time to a line again as there are almost as good Que nearby without the lines outside.  Why did we go so early?  They have a small smoker so they sell-out everyday often not making it through lunch.\n\nSo decent Que but take away the fatty pastrami and the long lines I think there's better places.


We went for the wonderful late night happy hour, except it starts at 9:30 and in a town like Vegas, they're already trying to close shorty after.  We walked in at 10:15ish on a Friday night and were told the kitchen was closed.  Come on!\n\nI asked them to serve us and found out that the kitchen was actually open, she just didn't want to serve us (she eventually warmed up).  I soon realized while trying to enjoy some food, that the staff hates their customers and endlessly bitches about people coming in late (but they were seated so the restaurant was obviously still open).  One server was so angry that a table kept ordering bottles of wine and food.  He'd rather go home 45 minutes (too) early than make a $100-$200 tip?  Silly boy.\n\nThe happy hour food menu was $5/dish and that's amazing!  We had 3 Angus sliders, 3 very high quality lobster sliders, and 3 crab cakes all for $15!!!! Wow!  The crab cakes were shamelessly small but still worth the price, burgers were good quality but nearly bite sized, and the lobster was fresh and tasted wonderful.\n\nI'd go back if the timing was perfect, but I'll lower my expectations about the staff and their vocal chatter.  Too bad because this is The Palm, not some crappy chain restaurant.


The food we had was great, I really enjoyed everything we ordered. But we had a few issues. We were seated by the hostess at what looked like a bar table, people at the bar kept bumping into us. \n\nThe service was energetic, but too much. I may not have eaten at a Japanese Robata before but I have eaten at a restaurant before and I understand the concept of small plates and getting lighter dishes first and then moving on to heavier dishes. All of these concepts (and many more) were explained to us in great detail by our waiter, It was just too much.  He even told me I was eating one dish incorrectly.  He also told us in Japan its considered rude to use the wet cloths they bring out before the food for anything other than cleaning your hands.  Apparently, he was concerned we would take sponge baths in the dining room. So that was special.\n\n I really enjoyed the food itself but the waiter was way too much a part of our dinner, the noise was bad, drinks were slow, and we had no room.  I will go back for the food and that is the only reason I gave it 3 stars, but if we have the same waiter I will run for the door.


Kazu... AH! Where do I start. I was EPICALLY disappointed. Maybe I was expecting a lot. Maybe that's why. \n\nFirst things first. Service was bad. We were just starting with our appetizers and they had already brought our mains. We felt as if we were being kicked out, even though there wasn't even a line at the door. The beef carpaccio was very good and tasty, the ingredients in everything were all fresh, but the Shrimp burger was basically a shrimp patty with A LOT of mayo. Nothing spectacular really. And the salmon tuna sashimi bowl was such a waste of great fish. Such tasty pices of heaven mixed with lettuce and other crudities. Hardly any dressing. Needless to say, it wasn't spectacular either. Add to that a crowded tiny hole, a not so welcoming atmosphere, and a relatively high bill. \nAll in all, has INCREDIBLE unexplored potential --  Don't go there expecting a feast - the place is definitely OVERRATED.


The menu is very small. And very greasy. Not good beer selection. I understand it's a Hooter's-esque type of establishment so I won't knock it for that. The decor is appropriate for it's name. I probably won't go back. Not a place for a foodie like myself.


These guys rock. Fixed my i5 glass super fast. Nice clean friendly place. ,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,


First off I love Baja Fresh but not after this last experience...  I went to Baja Fresh with my family (wife and  two year old daughter) they had to use the ladies room so they waited 7 minutes for someone to come come out so they could use it.  The person in the bath room was a hispanic Baja Fresh worker.  He told us he was cleaning but we could go in after after was done.  He then left and we went in\" it was disgusting.  Nothing was cleaned and we knew he was in their on his cell phone pretending to clean.  Then I went in the mens bathroom  and the bathroom floor was completely covered in urine.  The guy who was cleaning the bathroom also went stright from the bath room to cooking on the grill without ever washing his hands.  We were completely grossed out.  I got my girls back in the car and went in to talk to the manager.  The cook we had the run in with heard that I was waiting to talk to the manager and tried to maddog(stair me down) from behind the counter.  I told the manager what had happened and how disgusted we were.  I told the manager who also looked like he was probably intemidated by the workers himself.  Never eating there again after this...GROSS!!!!!


friendly service, but very disorganized. Took them over an hour to serve us our dinner even though they weren't that business. I don't think they had any designated server to look after our table - so it all depended upon one very harried guy remembering to come by every half hour to check if were doing ok.\nChili Rellenos was subpar and the special that my wife had (mahi tacos) was over done.\nThe staff were really trying and seemed to care , but totally mis-managed and dis-organized or perhaps understaffed.\nThat was kinda disappointing since the food and service at the Los Dos in mesa used to be pretty good.....


Hierher fahren wir eigentlich nur zu 3D-Vorstellungen, damit die Fahrkosten nicht teurer als der Eintritt werden. Die Sitze sind bequem und sauber, das Bild perfekt, am Sound fast nichts auzusetzen. Die Preise liegen mit 12 Euro im Durchschnitt. Gute Parkm\u00f6glichkeiten gibts im Parkhaus nebenan.


very elegant but after  our bad day we decided to eat here and this was our last day so we enter it was clean only few people by the bar I order the fagioli soup  it was good, and veal piccata I did like the flavor but vegetables to plain of flavor, hubby order lasagna he didn't like it  and the bread they serve it really good also the vinaigrette they serve I really love he flavor so it was good for the prize we pay


I was pleasantly surprised by the excellent quality and value here. I got a $5.95 lunch special, which included a pizza slice, soda, and a nice-size salad. The pizza had a thin, crispy crust and was something called a red, white, and green--mozzarella, tomatoes, and spinach. Only complaint is the place is really small so table space is limited.


The Trip \n\nRandomly decided last minute to celebrate my birthday weekend and of course Labor Day (in addition to SLS's Grand Opening) in Vegas, we figured that we would give SLS a try. After all, SLS in West LA is amazing! However, we have a slightly different feel about this hotel after this visit. We'll break this down to help you understand some good things and the bad (unfortunately, they have more issues than positives). \n\nThe Good\n\n- Rate was cheap for the grand opening during Labor Day vs where we normally stay (e.g Aria, Wynn) \n- Traffic getting around in that area is light since it's roughly a mile away from Wynn \n- Some of the staff were really nice and greeted you with a smile\n- Comfortable bed \n\nThe Bad \n\n- Called guest services and was on hold for over 5 minutes. They have this repeated message that states how someone will be with me shortly. I just hung up\n- Valet is a sad excuse of valet parking. I don't blame the workers as they were running and some where standing there. This is an operations issue and constraint. We had to wait several minutes but we tipped anyways even though tips should be service-based. Better service = greater tips. One or two guys running to get each car while some wait around doesn't seem very efficient when you have several people waiting for cars\n- Lack of taxis - If you need to go to another hotel, expect to wait for taxis. They don't come here often and it's a waiting game. \n- Room charge - be sure to check it fully for each person. We found that we were charged over a hundred dollars for some room charge. If we didn't question it, it would have stuck so be sure to check upon check out\n- Working out - small gym as expected. Imagine a very nice city hotel gym and that's what you get. Not like Venetian, Wynn, or Aria's gyms. When I got there, there were no towels. I asked for some and one person told the other person, who then told me that they are out right now. No \"we're sorry let us get one for you now,\" just \"we're out right now.\" \n- Hotel elevators in the hotel is much slower than I'm used to. Maybe for this particular hotel, it's okay. But the end-user experience for me was that I waited too long and is not what I'm used to when going to other hotels in the area\n- Parking garage elevators are another story. We were valeting it but as mentioned, it was taking too long and had to get to our dinner reservations so we mitigated our risk by parking ourselves. It was full so we had to go to the very top on the 6th floor. Guess what happened next? ELEVATOR WAS BROKEN! So we walked in the nice 100 degree heat and then went up to our room to change/freshen up for dinner. Hoping that the elevator would have been fixed, we go back but naturally, it's still down. They should have at least let us know as guests and did something for us for our troubles \n- If someone smokes in the room hallways, you'll smell it. Ventilation is not the best and random statement, when we checked out at 11am, there were 2 condoms in the hallway. Good times. \n- Design was a bit gloomy. Walking around in the casino floor, we did a full circle in a couple of minutes. It's small and wasn't the wow factor we were looking for. \n- Attracting the medium-income families, this hotel should not charge Wynn rates. Instead, it should charge Tropicana or NYNY rates. When we walked to the gym, we saw the VIP area and it didn't look like one. \n- Not a lot of shopping so you don't get that overall resort feeling like you do with some of the major players \n\nThe Conclusion\n\nOverall, it's disappointing that SLS cut corners with this release. From the blanket responses on Yelp! (from SLS management), angered customers, and to the issues mentioned above, we'll likely never stay here again. They are ruining their brand image right now and it's sad to see. If you are used to staying at a quality run resort, you should stay away from here. Again, this hotel would be great the way it is if it was in LA or some other city. Not in Vegas.


Nice but the menu it is stil the same  for the past 6 years...we are in Montreal \n\nAnyways, the best dish for me is the radish oyster  cannot get enough of the stuff. 12CAD$ for 4 oysters is well worth it\n\nthe rest to my taste was quite ordinary, not worth the money


I love Hash House A Go Go.  However, I went to this one last weekend (which it was my first time at this location) and I did not have a good experience with the service.  It was a Friday around 11am so the restaurant was mostly full.  Even though the food was amazing (as usual) me and my friend visiting were mostly ignored.  We waited about 15 minutes to order and about 20 minutes to get our check, and another 10 to pay.  It wouldn't have been so bad but the waiter visited other tables in the area several times before coming to us.\n\nWith that being said, the food was great.  I always enjoy the food at Hash House a GoGo.  But I would not go back to this location because I have never had a problem at any other location.


The club was interesting but very cramped.  Packed full of people, it was hard to get a drink, dance, or go to the bathroom.  There was nearly no way to get to some open space to have a minute to breathe.  It is very similar to other nightclubs on the strip.  Nothing particularly special about it.


Very good food. Authentic. Spicy as indicated by name. We went there for dinner twice during our short visit to Vegas and we were happy both times.


The portions here were very large.  I came here because of all of the good reviews i saw here on yelp and to be honest their ribs were tough their beans way too salty and the mac and cheese was just okay.  This is not a five star establishment the price and portions are excellent but the food is no where close to where it needs to be.


I came here during my stay in Scottsdale for work on a Sunday night. It happened to coincide with Spring Training so I was told that all the restaurants were much busier than usual. This is probably the reason that despite the many empty tables both inside and outside (they were all filled by the time I left), I was told there was only availability for one at the bar or area in front of the kitchen. I opted for the kitchen area and got to watch the cooks at work during my dinner. \n\nThe atmosphere is very chic, but the patrons were a eclectic mix of retirees, families and young partiers. The concept is Mediterranean, although I didn't see any traditionally Mediterranean dishes on the menu. The menu is pretty sizable with a variety of pasta, fish, and meats to select from, with vegetarian and gluten-free options marked.  \n\nFOOD:\nPROSCIUTTO CRUDO FLATBREAD (topped with rosemary potato and soft egg) - When I ordered this, I didn't realize the portion was supposed to be shared so it ended up being way too much for me. If I had just one slice, it would've been great, but it got tiring after my third slice.\n\nBIG EYE TUNA (with charred scallions, snap peas, couscous & miso caramel) - I'm a sucker for couscous! I always order it when I see it on the menu so this selection was a no-brainer. The couscous and the snap peas did not disappoint. The Ahi Tuna was sesame seed crusted and was fine, but not mind-blowing. I wish it were marinated more to give it extra flavor.\n \nThe reason I rated this as 3 stars is simply because while the food was good, nothing was that impressive, especially for the price. Maybe if I came back and tried a few more items and drinks I would change my mind, but for now, this is just an OK restaurant.\n\nI would still recommend this restaurants for groups because I think their outside patio area is lovely. The menu is also diverse and safe enough that everyone should be able to find something they enjoy. However, definitely make a reservation, otherwise you'll be stuck at the bar like me!


They are lucky to even recieve one star , but I wanted to make sure this posted. When a person orders a steak request medium and recieves something they can not put a knife through is absurd. I do not believe the cooks even know the difference in temperatures,or whether or not it is even cooked. Case in point order a medium receive a well done piece of rubber where a hacksaw could not cut through. or recieve on a second request fatty plate that has blood in it. DO yourself a favor not only avoid the non fully cook hasbrowns avoid recieving a belly ache , save your money at 12+ DOLLARS A PLATE AND GO SOMEWHERE ELSE ... THis place sucks and will never see my money again


Am on month 4.  Place is quiet and feels safe and the apartment was clean and in good condition.  I don't use the facilities so not sure about that.  Staff is nice & polite.   You can pay your rent online, although, they've outsourced that feature to another company. The bill is always wrong.  Sometimes it's off by as much as $400 making it useless.  The bill makes no sense.  You're charged one line item for sewer & water, and usually 2 or 3 more line items just for sewer.  You're charged a fee to have them bill you for each utility, as well as the actual utility bills themselves.\n\nIt's an inexpensive place to live.  Lot's of stray cats which also means zero problem with rodents.  As Misty mentioned, forget the volleyball court with all the stray cats.\n\nPay by check and don't use the outdoor amenities and you'll be fine.  Will probably be very difficult to find a better place at this price.


I absolutely loved the work she did on my eyebrows. It was my first time getting my eyebrows threaded, I did not even know my eyebrows even could look so perfectly shaped! She made it a fast and pleasant experience! I will be going back for sure!


Awesome lunch spot! Every time I go here I leave satisfied... I used to go here all the time when I worked at Skysong but now have moved up to DC Ranch area. \n\nNot going to lie, I have driven all the way down to Old Town on several occasions just to get lunch here... Granted I am obsessive and like the place alot, but either way, great little spot that you might miss driving by it!\n\nHere are why I don't give it 5-stars:\n--They need more hours, open later... I mean their location is out of the Old Town foot traffic, I get it, but still!\n--Need to get the Drive Through situation worked out a little better...


since i don't live here anymore,(and i already cashed me safety deposit) let me just say i really enjoyed my 3 years. it wasn't too loud- im like a granny and just called noise control when people were super obnoxious. loud parties at 4am on a weeknight are not cool with this loser. \n\ni never had to deal with extra parking bc i had a garage and a parking space. besides, it's not hard to figure out which spots are never parked in so you can use them for a night or two if you have a few guests. NEVER park on the ramp. a friend made that mistake only to find his car missing the next morning. \n\ni always felt safe, i never heard any stories of car theft or home theft and i was there for almost 3 years. \n\ntowards the end the staff was really getting on my nerves bc they NEVER answered or returned calls. the old staff was super good about doing things quickly but not the new staff. so just stop in and demand help. \n\nbe really annoying, i found that to help as well. call over and over, or leave 10 messages. \n\ni left my apartment spick and span so they charged me nothing for moving out and i got all of my money back. (they didn't even notice that i painted the walls and didn't paint them back to white) so it is definitely worth your time to clean before you leave- don't be gross. i even went above and beyond and made nice vacuum lines for them. \n\nthe only thing that bothered me on a regular basis were the people smoking on their patio. all of the patios faced each other so whenever anyone would smoke i could smell it. \n\nthe storage is amazing. i was able to fit more in my 600sf apt than i am  in my 1500sf house. i am exaggerating, but there were TONS of cabinets and the bathroom had even more cabinets. \n\nlastly, towards the end i noticed a lot more really yucky people moving in. im not sure if the prices dropped a whole ton or if they started offering assistance or what. but like, people with no teeth type of people. i had one on my floor and they would always lock their 10 year old out of the apt. i had to call the cops a few times bc she would be out there for hours asking to be let in.  :( but i think this might come along with being in this part of town? idk. all apartments have weirdos. \n\noverall, i enjoyed it and i would recommend it. the location was awesome.


1 word: WHY????!!!\n\nBought a Groupon for this place since I was visiting Sin City over the weekend.  There were a bunch of people standing around not doing anything, and the girl who took my order looked like she could care less about working and wanted to go home.  She wasn't friendly and neither was anybody else behind the counter.\n\nHow do you mess up a Chinese Chicken Salad wrap, How I say? For the $11 I paid I would rather have eaten my sock covered in honey Dijon mustard.\n\nThe 1 star is actually for my drink, the Moonshine w/ Everclear, which was tasty and clearly the highlight of my visit. \n\nIf you find yourself in the Miracle Mile shops and your stomach is growling, you would rather walk another mile than eat at this place.


Checked in and 2 hours later checked out.  There was no working wifi service in my room, nobody answering the switchboard, no replies from management, nobody available to help me out. Its a shame when management is so poor that a guest leaves feeling this way.


We have been twice, thus far, and will be returning Saturday night for the UFC fights. I was disappointed to read so many negative reviews. We have had great service, served good food, and delicious drinks. We liked the variety of people of all ages that patronize The Derby. I hope management takes into consideration the reviews and works to keep our experiences more consistant.


Yay i finally made it here! I heard  a lot of fun things.\nParking is a bitch. Well its downtown. Its either street parking and walking and hoping not to get shanked jk or parking and paying $5. Which is not that bad because in LA is $20 for parking haha\n\nOnce you get by the big huge manly bouncers that look like tatooed WWE wrestlers you enter to a medival S and M chamber. Minus the sex chains and shakles. SOOOOO fun!\n\nPricewise honestly it is one of the better bars, you wont pay $15 for one drink here like at all the other strip places that take tourist $$\n\nThank god for being  a local girl :) and it hat SO many hot big guys there.\nPlease, big guys, go there!! No more metro guys


This is one of the four Carnegie museums in Pittsburgh and definitely a must-see! There is also the Carnegie Museum of Arts under the same roof! But I tell you, it takes one complete day to visit each of them! In the natural history museum, the major extraction I would say is the minerals, stones and gems exhibition! And then comes the Dinosaurs, so much for Pitts being the first place where the fossils were discovered! The forests/animals/birds of African setting were very life like!  Kids would love this place! \n\nOverall, a must visit if you come to Pitts!


Highly recommend this place and will be a town crier to elicit business. Finally great fare in our east valley neck of the woods! Run, go now for crazy good food.\nFarm to table salad was amazing and I will order this forevermore. I am eager to see what lands in this dish in autumn. The carribean jerked sea bass was a gastronomic symphony.  \nI may upgrade a star after our next visit. I was so excited about this place beforehand, I want to be objective!


I've been in the process of moving, and have been Cox-blocked several times. (Was cut off at my old house too soon, having issues getting service at the new place.)\nI don't have a smart phone - so I really need internet access to coordinate the move and stay in touch with the outside world.\n\nDenny's and Starbucks lost my interest very quickly. I needed wifi access, and I am more than happy to be a paying customer to get it. Oh, and I keep a late night schedule.\n\nEnter Jerry's. Not far from the new house, open 24/7, and wifi access as requested.\n\nUntil this past week, I hadn't been into Jerry's in almost 20 years. I am so sorry it fell off my radar - this is a great place for a quick and affordable meal anytime day or night. And - quite the happy surprise - the food is pretty damn tasty!\n\nLate night, visit #1 - I wasn't really hungry, but thought it would be tacky to just nurse an iced tea, so I was going to get a slice of dessert. (Offerings were apple, cherry, Boston Creme and Lemon Meringue pie, Chocolate or Lemon cake.) Then the waitress mentioned something about the awesome cinnamon roll with whipped butter, and that sounded perfect. AND IT WAS!\n\nLate morning - visit #2 - Coffee and a Reuben sandwich with fries. Quite possibly the best diner Reuben a girl could ask for! YUM.\n\nLunch time - visit #3 - I brought a friend today. (Cox was supposed to connect me this morning, she was going to set up my home network. That didn't happen, so the least I could do was buy her lunch.) She had iced tea and a grilled club, I had iced coffee and a hamburger. I was super happy. Her only complaint was all the bacon seemed to be on one side of the sandwich - so she had to open it up to rebalance.\n\nI am happy to have Jerry's nearby - and will most likely be in fairly often  - even when I can access the internet at home. Breakfast 24 hours a day? Yummy desserts? Friendly servers? Reasonable prices? Check, check, check and CHECK!


Worst food terrible service and was forced to listen to the worst music ever created by a live singer hired to torture our ears\nI could not wait to get out of here.\n\nIf there were negative stars for this review\nIt would be warranted


First off - great job by the technician that came out to clean the windows.\nIssue is that the price that he then wanted to charge us was TWICE what was quoted over the phone (Bait and Switch??).  It appears that the person who gave the quote over the phone did not explain how they count windows, did not communicate to the tech what the quote was - or if he did, the tech did not clarify the difference in pricing until after he finished the work.\nBecause of the amount they wanted to charge, and we finally paid, was significantly different than was quoted or clarified before work was completed - I would not recommend them unless they clean up their pricing practices.


Great neighborhood Deli, Bring cash, great food


I hardly ever just give one star as I'm a silver lining type of gal, but there was none to be found here.  I don't know what kind of Mexican food this is, or what you all consider Mexican, but this was not for me.  Started with the chips and salsa, which were pretty flavorless and should have been a red flag.  I ordered the enchilada plate with an egg on top.  What I got is not what I have ever seen an enchilada look or taste like.  It was like a layer of fried cornmeal, some shredded beef, no wait, a pile a shredded beef, and some chile sauce that I wound not classify as red chile.  I tired really hard to suck it up and give it a try, but it only got less and less appetizing.  Then we ordered the sopaipillas and they were just meh, not worth the calories.  The waitress was not very friendly and I can't believe I spent $45 to feel physically sick.  Will not be going back....ever.


In Arizona some b&)tchen BBQ!!!! Saw the place on the fwy and jumped off to find the place...\nPlace if huge! If u mis this place please get ur eyes checked! Lol \nFirst impression was people leaving and telling us how good it was.. Two different parties! Man a place that makes people do that! \nWe all ordered the sampler platter .. Three choices of meet and one side .. I ordered ribs, brisket and pulled pork..pulled pork cooks for 12+hrs .. Was good just a little to mushy for me.. Brisket was over the top for me! YUMMY!! Now the ribs.. I have traveled all over for ribs and this is hands down my favorite! My side was Mac and cheese as a recommendation and I have only had one better than this! I heard people taking about the potatoes behind us and how good they were ...  Oh yes did I forget to mention the corn bread! \nLook don't hesitate to come here! Your palette and ur stomach will love it!