IM NEVER GOING BACK Crooks.. no customer service and I spent three days there for the same issue. An issue I found after they said everything was good. 10 min from getting the job done they closed the doors after the 3 days of me waiting and wanted me to come back... We'll I'm not..... I'm going somewhere else


Good food, but the service is so disappointing its not worth the trip.


Disappointed... Went in with a friend, my coffee was quite bitter, and the service was unpleasant. It took 30 min to get our sandwhich while other customers walked out with their food in hand. This is my second bad experience so I doubt I will be returning. :(


It makes me sad to say this, since I was so excited to pay a visit to this cute little place occupying what was once a pawn shop across the street from my high school, but I was not really impressed with Lux.  I went twice in the course of a couple of weeks and the trips averaged a rating of \"eh.\"\n\nTrip #1: Girl barista is nice, suggests upsizing from a small-sized chai latte to a medium because the small is only slightly larger than a shot glass.  It's midweek in the p.m. so the place isn't too busy, making it a nice place to relax.  Sadly, the chai is lackluster.  It tastes kind of watered down.  My friend has the Velvet, which is way better.  When it's time to leave, there is some confusion as to where the garbage can is located (Answer: way in the back).\n\nTrip #2: Guy barista is a bit snotty.  Again it's suggested that I upsize to the medium (why even have the small really?) and then is a bit pissy when I tell him I really only want the Velvet in a small.  I say no thank you to the whipped cream, trying to muster some sort of self-control.  When I go to pick up my drink, the barista is putting some whipped cream on my friend's drink.  \"The whipped cream is really good,\" he tells me.  I hesitate, watching him dole out the tasty confection and he sees me.  \"You already said no,\" he says as he closes up the container and smugly puts it back under the counter.  Now, maybe he's trying to be funny, but if that's the case, he needs to work on his delivery because it just comes off as being snotty.  The place is full of people tonight.  My friend and I sit on the white chairs up towards the front.  There are dirty plates and cups on all the tables and everything is just a bit askew.  It just feels a bit grimy.  My Velvet is only okay.  It's probably much better with the whipped cream.\n\nOverall, I just kind of got a pretentious vibe from the place.  I feel like I can get a tastier Chai and way less attitude over at Copper Star.


Disappointed. I got the lunch special which is a good amount of food for the price. But the food wasnt worth it. It wasn't hot, barely even warm, the enchilada sauce was too thick, and I think they could try a little harder. I'm back to going to Rositas.


Havent had any problems (lost or damaged clothes...) with them.  My stuff is always ready when they say it will be and it always comes out looking sharp.  Good place with reasonable pricing.


When we get older, it seems that we develop \"selective memory.\"\nAbout a month ago, a couple visited us, and my wife convinced me to leave the security of my comfort zone and try this place.\nAgainst every fiber of my being, I obliged, and I drove the extra 10 minutes to get there.\nThe atmosphere was pleasant; nice and dark. They gave us bread and a little plate of olive oil...\nWe ordered a few entrees and maybe calamari for an appetizer.\nOverall, it wasn't bad...but totally forgettable.\nThen the check arrived...\nI actually added everything up to make sure they hadn't made an error in their arithmetic or to see if they had put a bottle of Dom Perignon on our tab by mistake.\nInstead of chastising my wife (because it was all her fault), I decided to just put it out of my memory.\nIt worked, because I hadn't thought about it until just now, when I saw one of their commercials between my episodes of \"Everybody Loves Raymond.\"\nLike I said, I can't remember anything glaringly wrong with the meal, but it's because I can't remember a single entree.\nInstead, I remember the amount of the bill.\nI was also reminded of the fact that I didn't accept our friends' offer to split the tab. \nI'm an idiot.


So this is my first yelp review. This is the worst service I've vet had at any restaurant. First, we walked in and had to set up out own table. They didn't even set up our plates, they just threw a stack on our table and we set it up. We had to walk to the front and grab menus for ourselves and when we were done we had to pass it to the tables around us because they didn't even get a menu yet. Our family ended up leaving an hour after we got seated because we were barely just getting our appetizers. They had one person bussing and serving the whole time. Everyone was getting their food before us after arriving after us. They even had the nerve to charge us for food that we didn't even get or order. I'm obviously not one to complain, but seriously..the worst service...and before I arrived here I expected 4 stars and didn't believe the picture of the poop still in the shrimp, but this place doesn't even deserve one star and there was poop in the shrimp!\n\nALSO! Midway through bussing the sushi bar, she stared serving the food. Didn't even wash her hands! Filthy vermin!


A friend recommended Lon's, and I am thankful that she did. I went there for brunch, and thought the food and atmosphere were terrific. The price was also very fair for a meal of that quality. The service was also quite good.


Buffets are here to just make you full, they aren't here to serve super fine dining, just there to supply you with as much food as possible.\nThe price was about 42 bux  per person for dinner, add 18% for a big party, so about 49 bux total each, damn, there better be a wide selection of good eats. \nSo I grab my plate and immediately go to the prime rib because everyone is raving about it, grab some green beans, some crab legs, head back and dig in. The prime rib was actually pretty good minus the crazy amount of salt on the sides, the green beans were pretty good but I just kept going back to the crab legs. Had to get my moneys worth from that thing. The seabass was pretty good and I forgot the other fish, but that was pretty good too. \nGrab some ice cream on the way out, some deserts were just bad, some were pretty decent.\nI didn't get to try everything because a lot of it didn't look appealing, but overall it was pretty decent, although the service seemed slow with the drinks, why these buffets don't just add a fountain drink machine is weird.


Two things you need to know off the bat.  First, 21 and above only; no problem.  Second, SMOKE SMOKE SMOKE everywhere; gross.  Went to the opening last night, and it was packed and loud, but a good vibe and crowd.  There was a band playing, but after talking with one of the owners that won't be an \"everyday\" thing, at least not for now.  Even though it was busy, the servers were quick and prompt and very very friendly and upbeat.  The decor is warmer and more inviting than when this place was Agave, with a lot of lounge chairs and tables replacing the old table booths.  The patio is still there and will be a welcome place to hangout in the warmer weather.  There is also a game room area, with video bowling, golfing, pool table, etc.  And, the \"jukebox\" is pretty cool, with the ability to sync to your iPhone and music playlists.  And of course plenty of  TVs throughout to catch your fave sporting event.\n\nThis morning we decided to try out breakfast, since we were running errands in the area.  We sat in the main bar area, and my first impression was \"I don't want to eat in a place that all I can smell is cigarette smoke.\"  It's just not appealing.  It didn't seem so smokey the night before, but this morning was a different story.  The menu looks good, and they serve breakfast 24/7.  My husband had the build your own breakfast burrito (sausage, spinach, tomato and cheese), and they forgot the sausage.  I had the patty melt and it was \"meh\".  Not great.  Not horrible.  I ordered a bloody mary...let's just say it needs work.  Like, a lot of work.  I don't know what I had, but it was no where close to a bloody mary, lacking in taste and \"zip.\"  Our waitress seemed nervous, and I'll chalk it up to the place only being open for 2 days.  But first impression, she had the personality of a log.  On a side note, the manager came over and introduced herself and was very welcoming, perky and nice.  Like I said, I'll chalk it up to nerves and the newness of it all.\n\nThis place has the potential to be a great locals hangout, and the owners are experienced restauranteurs/tavern/grill operators.  We'll give it a month to work out the kinks and go back and give it another go.  However, it'll have to be on the patio to avoid as much smoke as possible (if I want smoke with my food and drink, I'll go the casino across the street, or to the Irish bar at Boca Park; point is, Summerlin doesn't need another smokey bar/grill).  And, maybe I'll hand the bartender a good bloody mary recipe while I'm at it.\n\nI do hope this place does well either way.


We had awesome bottle service for the three yr anniversary party for perfecto! Our waitress was attentive, security was amazing, and the host was really nice and helpful. The club was incredible! Oakenfold only played and hr and a half..the shortest I ever I have ever heard him play. He was good though. Huge dance floor, cool lights and screens, side dancers and acrobats. lots to watch!


i have eaten at several chilis throughout the years and hadnt been to one in a while . my mother , son, and i went tonight and i was appauled at the whole experience. the service was slack no refills, smiles, or check backs, the food toook 45 minutes to come out~ i ordered an appetizer , my son got a kiddie meal, and my mother ordered two sides. when we asked to speak to the manager she took quite a while and showed up with our very late food and mentioned she heard we wanted to speak with us, dropped the food , and walked off without speaking with us. no one ever asked how it was ~ if they had we would have told them the order was wrong and overcooked and super greasy, trying to pay was anotehr 20 minute process. we WILL NEVER be back again. its rare in our busy schedules the 3 of us get to go out to eat together and was dissapointing to spend hard earned money on a horrible dinner


RUDE!! \n\nI had a FedEx pickup scheduled at work. I didn't have any FedEx envelopes, so on my lunch hour, I went into PostNet. I usually go across the street to SafeShip - but I was also doing a bank run and thought it would be OK. Wow. No.\n\nHere's how this played out:\nMe: I need a FedEx envelope for a pick up that has already been scheduled.\nThem: Do you have an account?\nMe: Yes.\nThem: What is the number:\nMe: I'm unsure. The label is at work. I just need an envelope - we ran out.\nThem: (heavy eye roll and sigh) You know you still have to pay postage, just the envelope won't work. \nMe: yes...(at this point getting a little frustrated)\nThem: ...with no proof of account, this is the best I can do (hands me a Soft Pak). Next time provide proof. Next in line...\n\nNext time? No. No next time. Seriously - I'm sending a piece of paper in the mail and the guy gives me a soft pak - the huge padded envelopes usually use to ship clothing. Ridiculous.\n\nGo across the street to SafeShip. (NE corner of Durango and Warm Springs)


This review received four stars on account of my visit not being an otherwordly experience. If there was a massage thrown in, that would have been amazing. I digress, however.\n\nI stayed safe and stuck with chicken: the chicken teriyaki/chicken katsu bento was very nicely proportioned. There wasn't too much of either item. All of their bentos come with steamed rice and a basic salad, of which the dressing was rather tasty; possibly a combination of ranch and sesame oil. You may ask for steamed brown rice instead. That's an extra $2.00 charge. As I was hungry, I ate everything in my box.\n\nTheir katsu sauce was definitely an improvement over the fair I get at L&L and Hawaiian A-Go-Go off of East Charleston and Sloan.\n\nI recommend this place if you want to escape the oily fried foods you would experience elsewhere around UNLV. I will be back again to try something else. See you then!


Compared to In-N-Out, Whataburger definitely tosses more food at you. The double burger is a solid 150% as big as the equivalent at I&O, although you do pay a little extra dough for that extra beef (or mystery meat, however you prefer to think of it).\n\nI still don't like the fries. But they made up for it by actually pushing in the buttons on our drinks to indicate which was Coke and which was root beer! I don't believe anyone else has ever done that for me, and it felt special.


After a long night i stumbled into this QT, I needed one thing, to make a phone call.   Cell phone dead, no charger.  While I get that this is not your normal request.... I spend hundreds of dollars here on fuel and other convenient products a month.  I asked ZACH,  may I please make one phone call to my fianc\u00e9, I have lost my wallet.  His exact words, \"phones are for business calls only\".  In my opinion, and from some one who spends over $300 a month at this one location...  i should be able to make one phone call.  But no, he treated me like scum, i argued a bit, then he threatened to call the police if i did not leave after asking for a phone call more than once.  This place needs a serious hospitality make over in a bad bad way.. Zach needs to lower his nose and not be so high and mighty.. What a cock... \n\nI spend a ton of money at this QT, every other day I am there for something... In a time of need, I asked for a phone call, declined declined declined, like fucking jail... I will never support this place again. \n\nZACH!!! Learn you clients, do I look like a piece of shit? Was I dressed like scum? Did i look homeless? NO!!! i showed up in a 2012 Audi A7... And I needed to make a phone call.  You sir.... You need to learn how to better address the people you are hired to serve....


Weekday dinner, party of 2\n\nWent in for an early dinner and ordered Tomato Pork Chop on Rice and my friend ordered a Portuguese Style Chicken on Rice. The food was made very quickly as soon as we ordered.\n\nThe food was not baked, as would normally be expected from an HK-style western food eatery. The portion sizes are generous with lots of meat, though it is pricey for a single meal. I wasn't a big fan of the tomato sauce on the pork chop.


I like Sams club alot. last few times i have been to this one, the employees all seemed pissed off at the world.  our cashier even threw our watermelon in to the cart. rude bunch at this location. our membership is up in 2 weeks. I think its time to try Costco. i heard they pay there people more than Sams Club. Maybe the workers have a better attitude.


I've concluded that KJ Dim Sum still holds the throne for the best dim sum. I mean, don't get me wrong, there were some items from Chang's that were legit and done very well, but there were more fails than wins. \n\nMy favorites:\n- Shrimp har gow (shrimp dumplings) - this was amazing the first round, delicate and lightly sweet, but the second round was lacking a lot of flavor and not as tender. \n- Cheong Fun (Rice Noodle Rolls) with Shrimp - lovely pillowy soft noodle texture, but 2 miniature shrimps in each roll.  \n- Fried Shrimp Balls served with sweet mayo - this was our favorite, the shrimp balls were super moist inside and flavorful.\n\nI'll pass:\n- Pork Sui Mai - This classic was shamefully bland and unmemorable.\n- Steamed BBQ Pork Buns - they were on the mushy soggy end. The minimal BBQ pork filling wasn't bad, but it's also not the best either. \n- Chicken Feet - good flavor, but fatty and I couldn't get past how oily it was.\n- Fried Taro Puffs stuffed with pork - It had a nice pillowy taro texture, but it was extra soggy on the bottom from being soaked in oil.\n\nWe came here on a Sunday at about 3pm and even though they advertised that Dim Sum is served all day, we were having a difficult time ordering it. Only one lady came out with a cart when we sat down. After we grabbed a couple items from her cart, they all bounced and started their lunch - so no one served us for the rest of our meal. There were no carts to be seen. We wanted to order more, but no one came to check on us.\n\nWe finally got the manager to serve us since he was the only one not on his lunch break. He seemed a little agitated that we wanted to order more. Not to mention, they ran out of a couple items that we wanted to order.\n\nPro Tip: come during prime breakfast and brunch hours- any time after that the service and food will be nonexistent. \n\nThe restaurant didn't give off a clean vibe. The bathrooms are super sketchy, old, sticky, and scary. It makes me wonder what's the condition of the kitchen.\n\nAll of this made it a less than desirable dining experience. We will continue to enjoy the excellent service, pristine cleanliness, better prices, better selection at KJ Dim Sum. Plus KJ has the best egg custard tarts of my entire life! They're damn good.


Really fun place! Great atmosphere and great food awesome parrots and cool crap everywhere decorated


Definitely a little corny but it was a lot of fun! You have to remember it's not exactly like the TV version. My friends and I had a lot of fun even though we didn't get called up. The famous showcase round was by far the most ridiculous \"set up\" ever. \nA cruise to Mexico\nA trip to Hawaii\n100 shares in stocks\n2012 Nissan.....the 1st person said $29,675, 2nd person said $33,000\n\nwait for it..............$14,000!!!! come on!! That's not even fair! Of course everyone would over bid if they value all those items for that price!


El lugar es elegante y tradicional, con mucha madera. El servicio es bueno.\nPed\u00ed el rib eye y tengo que decir que me sorprendi\u00f3 positivamente. Como Argentina estoy acostumbrada a carne de calidad a la parrilla sin otro condimento que sal, sin embargo este bife estaba muy bien condimentado, era muuuy tierno y sabroso y ten\u00eda una salsa de manteca derretida que le daba al plato otra dimensi\u00f3n. Inolvidable. Los acompa\u00f1amientos est\u00e1n muy bien. Pidan el vino argentino, no se van a arrepentir.


The night my friend and I decided to go to 3 Amigos was a very good case of simple curiosity, high hopes, and then the sobering and crashing reality. I don't have my qualms with bad Mexican food, hell I eat at Taco Bell at least once a month and that is about as shitty as it gets but when I go to a sit down Mexican restaurant I expect a higher standard. Now, don't get me wrong 3 Amigos was not Taco Bell quality, it was higher quality food but prepared hastily served by an unhappy waiter who was practically chewing his nails to get out of work. \n\n When walking into the faux-fiesta lit restaurant I really wanted to enjoy myself but the poor quality food and lack-luster waiter who paid most attention to us when it came time to tip than he did the rest of the evening, did not meet my standards for a good dining experience. The waiter unfortunately was moody the whole time he was serving us but I chose to ignore the fact and plot my revenge later on Yelp. I ordered sangria which was more water than wine and an enchilada that was served with poor cuts of chicken breast topped in a very dismal green sauce. I wanted kick and spice, hadn't any of these people seen Speedy Gonzalez? Mexican food should always strive to get that kind of reaction out of people. Perhaps the Canadians are too far away from Mexico to understand the treats of a quality enchilada but I was less than impressed with the dish (If you wanted a witty remark like \"Fiesta? More like Siesta!\" unfortunately you won't find it here). \n\n In the end the price was definitely not worth it. St. Denis is a large street with many options, you want good booze? Try the Microbrewery, Les 3 Brasseurs, across the street. You want ethnic food? Try Zyng right up the block. Both will do food and booze much more justice than this place. The waiter, the loud overwhelming atmosphere, and the poor excuse for ethnic food, to me were not worth the near $50 I spent when there are plenty of other better and cheaper options on such an active street.


Cottage Express is quick, delicious, and has large portions. Best take out Chinese in Hickory Grove!


Dr. Griffith is great. I've been to other vets who don't even care about animals. She is great with them. My large dog was feeling defensive and she knew how to make her feel comfortable and was patient during the whole visit. This will be the new place we take our dogs, and the fact that it's the cheapest in town is the cherry on top. Quick in and quick out too. No long waits. I'm happy!


The Chicken and Gyro meet are great


We came into Las Vegas from Phoenix and found this gem of a store. They were very well stocked with games for anyone's taste and the staff was extremely knowledgeable about their stock and the game industry.


This place is waaaaaaay overrated!  I agree with the person who was talking about the wet carpets!  We got off our elevator and saw disgusting brown wet spots on the carpet WTF?  And it smelled funny!  \n\nWe got to our room, the woman at the desk really hyped up the room saying oh you're getting one of our most requested rooms that have a beautiful view of the bellagio fountains and the strip.  We open the door to our room and my friend instantly said it smells like a skunk in here!  And I agree it had this faint smell of a skunk or musty smell in the room.  Excited to see the view of the fountains we open the curtains to find a window so dirty on the outside you couldn't see any fountains!  I've NEVER been to a hotel with windows so dirty you cannot even see out of them!\n\nOverall the room wasn't that clean for what we were paying.  The lighting sucked.  the bathroom light didn't work, the ceiling light bulbs were going in and out in the main area of the room.  It's kind of a more girly hotel, so to have such poor lighting in the room is very disappointing!\n\nAlso, when they cleaned our room, they actually took soap and 2 other items they provided the first day off the shelf which I definitely thought was strange, usually they give you more the next day.\n\nI'm only giving this place 2 starts because at least the sheets were clean and the casino itself was beautiful with all the chandeliers.  But honestly it only deserves 1.5 stars, you should never have dirty windows or a smelly room.  Won't be staying here again!


As a frequent subway-go-er, this has been the worst subway i've ever gone to. Normally I feel bad about negatively reviewing a place, but after experiencing negative customer service more than 5 times at that location, i'd say it's safe to let it all out. While this place is conveniently close to my work, I am finding myself avoiding it every day during lunch time. Why? the employees frequently pick on me for the specific instructions I have on my sandwich. It seems as though asking for a little avocado is being noted as \"picky\". I am constantly picked on each time I go in there with constant \"oh im sorry did you want cheese on this side or that?\", \"girlfriend make up your mind!\", and \"laughs\" because I didn't want that extra high caloried 3rd cookie because it's 3 for a dollar (yes i like 2 and only 2 for the sake of not indulging myself...I think thats quite enough for my dollar thank you). As a customer, you're always supposed to walk out with a smile and experience a positive environment. Do I experience any of those? absolutely not, I find myself constantly muttering a bunch of rants each time I walk out in frustration that I as a customer am being picked on!! Perhaps that's their sense of humor, but they should realize that customer service is not a comedy show, and I don't have time for their silly remarks. Additionally, their \"welcome to subway\" is not welcome at all, especially when you don't even look at the customer while saying it. They're better off just not saying it all if it is not sincere. I will spend the extra dollar and mile to go to chipotle, thanks.


We tried this place after remembering that this new sandwich shop had opened.  We are glad that a Vietnamese sandwich shop is now closer to home.  The other reviews said they had a long wait so I was expecting it,  but there was no wait at all.  Maybe 2 minutes at the most.  That was a pleasant surprise.  We were the only ones there also. \n\nI had the sliced pork sandwich. #7.  I liked the way the meat was seasoned.  The veggies tasted fresh.\n\nWife had the Mekong special.  #11. We tried each other's sandwich. She liked hers better and I like mine better.  The difference between us is I like to taste the meat in the sandwich I eat.  She is happy with tasting veggies. \n\nI would definitely come here again and recommend it.


This is my favorite brunch spot in town. Bottomless Bubbles with fresh fruit juice, fluffy omelettes and Bang Bang Shrimp. Been here a dozen times and never disappointed.  Their scallops and filet are out of this world. Happy Hour is also not to be missed with fresh Raspberry Collins, Bang Bang Tacos and friendly bartenders.   It's the service that really stands out. I always sit in the bar area and without fail have had staff who aren't just great servers, but really add to the experience. Love, love, love.


Tried to eat here.  Despite sixteen open tables there was a twenty minute wait.  When I asked the manager about this he was very rude so we left.  We will not be back.


Other quick-mex places charge you for adding fajita veggies, or extra salsa on the side, but Chipotle lets you ask for extra of almost any ingredient for free (*not double meat or guac.)  The portions are huge and the whole \"ethics of food\" marketing is terrific.  When in doubt, I will happily eat here any time, with any number of friends.  :-)


I've never liked going here, pretty terrible food and service. I actually know some of the people who used to work here, and they aren't exactly in a clear mind when they clock in. Once there were gnats flying around my food, pretty off-putting. I wouldn't go here again unless i had to. If you do like the food and get past all the bad things, try the mother load. Least terrible thing on the menu- they pretty much just throw everything they can into that sandwich.


Absolutely love the food and service. Everything is always fresh and high quality. Can't beat the lunch specials and the portions are shareable. I havn't found anything that I don't like, I've tried.


This place is nutty.  I went with a fantastic group of people.  Unfortunately, I was DD and I could not gorge myself with one of their fantastic beers.\n\nI was thoroughly entertained by everything there.  From the band reminiscent of Oktoberfest, to the dominatrix lady whose job is to spank people (I assume for a living -- could you imagine?).\n\nI wasn't extremely happy with my meal (because I eat mounds like a monster), but like in reviews previous, it's hit or miss.  I should have gotten a burger or something, those looked fantastic.  And the fries I tried were pretty fly.\n\nI wish I could try it again!  I just don't live in Las Vegas.  Next time for sure!


I was in the neighborhood the other day and decided to stop in here with a coworker to grab a bite of lunch.   They had a pretty good selection of lunch specials and I decided to try the Chicken & Eggplant Panini which was served with a small side Greek salad.  The Panini was huge and pretty tasty.  The salad was nice and fresh and the vinaigrette was tasty.  The service was a little slow, but the food was pretty good and reasonably priced.


I have never written a review before but felt I needed to after my experience with Croque. We order from Croque all the time and most often have the food delivered.  In the past the food would arrive around 20 minutes later than we were told but it wasn't a big deal.  \n\nToday when we ordered we were told our food would be delivered in 30 minutes.  An hour later still no food.  My boyfriend called and the lady told him the food was on the way without even saying sorry or anything.  Another hour went by now we had been waiting 2 hours for our 30 minute delivery.  He called back and told the lady we still had not received our order.  She said it's on its way again.  He told her I hope you are not planning on charging us for this food because we have been waiting 2 hours.  In a pissed off voice she says \"Oh so you want a free meal???\"  After some arguing she said she would not charge for the food.  \n\nTwenty minutes later I received a call from the drive.  She told me her boss said not to charge for the food but demanded... \"you have to tip the driver\" over and over again.  I told her she could talk to my boyfriend when she got here.  She then called back three more times yelling that we had to tip her.  My boyfriend told her just so you know I was going to tip you but when you deliver food 2 hours late you shouldn't call your customers and demand that they tip you.  Tipping is optional and it's based on performance.  When she got here she rang the doorbell 8 times in a row (No i'm not making this up) \n\nNeedless to say at this point we did not tip her and will no longer be ordering from Croque.  Their customer service is a Croque of $#!%.  (Sorry I had to!!!!)


Love this place for sushi. You must try the American Dream Roll! You'll thank me later, I promise.


Last night was my second time trying Cana, and quite frankly its not worth the money. My boyfriend and I got a pitcher of mojiots, empanadas, and a sorry excuse for a flatbread which was basically three slices of pita bread with a little smudge of melted cheese in the center... no sauce, no flavor. This cost us $75 after tip. We left still starving after a day of laying by the pool in the sun, and grumpy for wasting money. \nThe only reason I gave two stars as opposed to one, is because I saw the bartender totally hook it up in our pitcher of mojito. He probably used half the bacardi bottle on us. \nBut, needless to say, we met up with friends right after this, and immediately walked over to Brio for some hearty pasta, breads, and salads. \nSeriously, go to Firefly if you want tapas, this place is only good for drinks.


Meh.\nPork chop with eggs was dry. Bread had a very salty butter. Buddies steak was good. Don't care to go back.


Better service, better food, and a LOT less crowded (although it's only Tuesday..), than their counterpart Lindo Michoacan there in Henderson.\n\nSure, sure, Lindo has the spectacular views and what not, and their food is decent but all of that gets cancelled out when you're in a packed and noisy (super kid friendly) restaurant. Moving right along..\n\nBack to Bonito!\n\nGreeted by a friendly gentleman and escorted to our table, my eyes scanned the room to observe the typical, I mean traditional Mexican themed decor; vibrant colors, cheesy artwork, and no Mexican restaurant would be complete without \"football\" on the telly. My party and I giggled at the music selection throughout our entire meal, it went from Latin Country, to Latin Classic Rock, and my all time favorite, Latin elevator music. I have saved the best for last though folks when it comes to the decor at good ol' Bonito Michoacan..THE MILLIONS OF CLOWNS EVERYWHERE!\n\nWhat's up with clowns amigos? I just don't get how creepy clowns and puppets dangling from the ceiling tie in to delicious home made guacamole and sizzling, cooked to perfection fajitas. The clowns didn't sit well with me, but luckily their food did! (*round of applause from my stomach*) \n\nIn any event, this fine dining establishment earns 4-starts on the Kim-scale-o-food-places, the fifth lacking for, well, it's no real mystery here: the clown decor (ok and I don't fancy the location either).\n\nGreat job Bonito, I'm not positive you would be the first place I would pick should the mood for Mexican food strike again, but you're for sure in my top 5!


I love Chick-fil-A. Their food is good, but their customer service and staff are incredible. With their help we pulled off an amazing fundraiser for my daughter's teacher who is fighting cancer. We had a busy night and they kept everything running perfectly. Thank you Robert, Stephanie, and the rest of your staff!


The bufett at Wynn is my 2nd favorite place after Bellagio. They have the King Crab legs, although my only complaint is that there is a long wait just to get the Crab legs. Wynn has a strange setup whereby you get the food at food carts where you can only access the food from one side, and the other side is pushed against a wall. This creates extremely long queues, whereas the food carts at Bellagio buffet are all open space, where you can easily grab your food from all four corners. \n\nAnother negative thing, is that the sushi range is quite poor for such a reputable Casino. Price wise, I remember it being a couple of dollars more expensive that Bellagio; which in my opinion doesn't make sense. \n\nHowever, I am a big fan of their pasta section. You basically tell the chef what type of pasta, sauce and meat and they will cook it up for you on the spot. My favorite is the pesto sauce, delicious!\n\nNonetheless, I still give it 4 stars for being a high class Vegas buffet.


HAZE needs to rid their lousy promotions group - the Light Group. They are a bunch of frauds and without them; it would probably bump up their rating by another two stars. \n\nThe VIP areas are lame. It looks and feels like an area for herded cats. \n\nThe music, however, was cool.


Warning: I've stayed at the Aria twice, and both times have been over charged! Check your bill!!\n\nDue to my June 2011 Aria experience with computer issues, which rendered them unable to check anyone in for a couple of days & left hundreds of vacationers stranded in the hotel lobby line, I was mailed a letter which offered a free night for later use. In order to make a reservation using my free night's stay, I had to talk to several people before someone could verify that the promo code I had been mailed even existed in their system. When I checked in, I was sure to verify that they had me down for a free night.\n\nDon't get me wrong, the Aria is beautiful. I love how it's not overly tacky like a lot of other places. However, once again, when I went to check out I was billed full room price and not given my free night. It's like they intentionally overcharge customers, seeing if they can get away with it. Two stays at the Aria, and two billing mistakes (in their favor) in a row. Shame on you, Aria.


I love Luci's!!! Get their Hot Juan Black Bean Burger. It's the best I've ever had. Also try their sweet tots to at least once in place of their tator tots. So good YUM!


Rio wasn't what it used to be. \n\nPro: has 3 swimming pools that are kid friendly (meaning that they are shallow)\n\nCons: \n-bed was very uncomfortable\n-water head in the shower was set to conserve water...which is fine but the way it sprayed out it actually made showering longer!\n-elevators were super slow \nAND there's no complimentary WiFi Seriously?! In this day and age you can't offer free wifi?!


So I wasn't hungry when I dropped in to visit my friend at his storein Chinatown.  But it was lunch time, and they were craving this lamb hotpot that they said was really big and good from this Chinese restaurant I don't know about by their Chinese name.\n\nThe restaurant turned out to be J & J Szechuan Cuisine, which I had bookmarked to try their lunch specials earlier this year.  The interior of the restaurant looks and feels really vintage (not in a good way). But from experience, I know some of the best Chinese food are served at this hole-in-the-wall type restaurants.  After we were seated and handed our menu, my friends proceed to order the Lamb Hot Pot (which they said was off the menu).  Sounds good.  I love the whole secret menu concept.\n\nAfter a fair amount of time has passed and we have completely demolished the appetizers and the Cold Noodle we ordered, the waitress finally brought out the hot pot.  The reaction from my friends was that this was not what they were served on their previous visit. The portion is a lot smaller (as in about half of what they were served the last time).  So instead of it being a hearty large portion that could be split with 3 people, it was just enough to accommodate 2 people at the most.  It was a good thing that I was not hungry to begin with.  The noodle was also cooked so much that you can't even pick it out with a chopstick, as it has pretty much been cooked to mush.  They spoke to the waitress and asked why this did not look like what they ordered previously, but the waitress just argues back saying we do not remember what we ordered the last time.  Considering the portion is less than half of what my friends ordered the last time. And he took pictures of what he ordered from his previous visit. I highly doubt that. Smh.\n\nWhen they asked if it can be returned, since it was so different from what was served before, the waitress just said no!\n\nTo add insult to injury (or is it injury to insult? I wonder which is worst) one of my friend found a random string from who knows what in the Lamb Hot Pot.  We should have taken a picture of it first.  Because when we showed it to the waitress, she dismissed it as just a piece of noodle (It is right there on our table. Try eating it!). Then she said it was the string from the noodle package and just picked it up without offering an apology. Yeah, that was about the only smart thing she did. Get rid of the evidence!\n\nSo inconsistency in what is served, even if it is a secret off the menu item, is already a big red flag for me to never return here again. But the fact that a foreign object was found in the food and the customer received the \"No F Given\" attitude when confronted about it, is just the final nail in the coffin.\n\nSo yeah, even by Asian/Chinese restaurant standards, this place has crap service and subpar food.  Thus probability of return is less than 0.1%.  But in the event of a zombie apocalypse, I will bookmark this place since it will still be low on other people's list of places to scavenge for food. \n\n1 star, because half stars are not supported on Yelp.


This place is shit the workers lie about transfer fees and when they find out you dont have an AR or Glock they are dicks.


Ok food, but this Ohioan wasn't impressed. Clean inside, and nice bathrooms though.


Hearty portions and quick service but the food left some to desire. The hashbrowns were extra crispy and you would've thought the middle layer was left out. Then when my friend and I went to pay, the lady was super confused on how to ring up our bill separately and it took us forever to pay & get outta there.


Very bomb sandwich place choose this place over Jimmy John's and Subway. The milkshakes are great you can combine two flavors of your choosing and they're very tasty! I also love how they can toaster subs through toaster to make them toasty!


I really wanted to like this place, after all, it is within 1/2 mile of my home.  But alas, the experience was lackluster and I'm not sure I'll give it a 2nd shot.\n\nWe went there for lunch. They were very busy. The counter staff was friendly and patient, competent overall.  But my 2 stars has nothing to do with the congenial staff, or the clean, bright dining area- these would rate 4 stars. It was the marginal food, and that's what gets the 2 stars. And I think you are reading this review, thinking \"what's good to eat?\" NOT \"who's gonna be sweet to me at the counter?\" . So I'll be honest and hopefully help McAlister's to improve, OR save you some dining bucks.\n\nI got a Reuben, one of my favorites. Something about the sandwich, either the bread or the meat, tasted like it had been frozen and defrosted.  The meat was very salty but without much other flavor.  \n\nMy dining companion had a half sandwich/soup combo and, while I cannot remember what he ordered, he commented before I did that he has definitely had better.  \n\nIronically, we could see Chompie's out the window, across the street, where they make a killer Reuben.  \n\nSo, will I go back? Maybe, if a group of friends is going and someone else has pre-selected. But I'm not likely to try it again. There are too many excellent places nearby to chance mediocrity a second time.  Next time I want a Reuben, I will be at Miracle Mile, Chompie's, or Sacks.


I went to eat here on the opening weekend. \n\nThe wait to eat here was about a good 20-30 minutes. It was expected on the opening weekend.\n\nOur server was the main problem here. He constantly would forget things we requested. Also, it seemed like he forgot about our table. It took 15 minutes to get a refill. It took another 15 minutes to get a side of horseradish. It took 30 minutes to get our bill. It took another 30 minutes for him to charge our bill.\n\nThe food itself was actually pretty decent for a casino cafe. I had the chicken ciabatta with a cup of french onion soup. Presentation on the dishes was also more than you'd expect from a cafe. Typical meals range from $8-15\n\nOverall, the whole cafe experience was 2 hours. I'd expect to be in and out in less than half the time, since we all just ordered sandwiches. We got to our table at 10pm, left it at midnight.\n\nDecent food, atrocious service.


I LOVE this place. \nOne of the best things about living in South End is definitely living so close to Common Market. Mini review: if you haven't been, go. \n\nIts an awesome little eclectic shop. I'll start with the deli - their menu is simple but great. The staff is friendly, the food is always fresh, and even when its decently crowded, its pretty quick. They also have freezers with some great side items such as risottos, chicken salads, pastas, and different ravioli options AND delicious looking deserts! \n\nThey also have, and what they're well known for, is their great extensive beer, cider, and wine selection. You can buy great local and hard to find 6 packs and individual beers. You can also find a great bottle of wine out of their really comprehensive selection and you won't be disappointed. On top of that they offer wine and beer tastings - which are great. \n\nThey also serve King of Pops, which I love and and are great to grab on the go when walking around South End. ALSO, (so many also's because this place has it all) they have a lot of gluten free, vegan, vegetarian snacks and treats throughout the store. I have tried a few and always been pleasantly surprised.


this is easily the most overrated 5 stars on yelp and leaves me quite puzzled. the sushi was mediocre at best so i don't know what the fuss is over the master chef. service? for a four diamond restaurant, it was definitely subpar. we were there on a very slow night with about 80% of the restaurant empty and 2 people sitting at the sushi bar, yet took 30 minutes to get our appetizers. we ordered a couple of rolls which also took awhile, but was not memorable at all. the hot entrees (lamb and kobe short ribs) were very good, but the damage had been done and our experience had been ruined by the time they came out. i don't mind paying up for a good dining experience so i was lured in by the high ratings of this restaurant, but i did not get what i paid for. truth be told, this a 3 star restaurant, but considering the prices and the overly enthusiastic 5 star ratings, i feel a 1 star was appropriate to balance out the reviews.


New place just opened tonight stopped in and it was awesome\nAs usual 7712 Sassaman lane  off Britten smith blvd grand opening. Having basil noodle. The best Thai food around


Nope. This is overpriced nonsense. I hate to start out the review with a statement so crass, but truly, its location allows this establishment to charge a great deal of money for a meal that is not really that good. Once you get past the pot of liquid and the skewer, think about what you're eating, and then look at the bill. These things do NOT add up.


I hate to pile it on to a local restaurant that is struggling, but it is what it is.  Walked in to the pizza side, very hot, was directed to the bar side, waited ~15 minutes for my pizza.  Had the 12\" white pizza for lunch, with the advertised lunch specials being unavailable @ 11:40.  Ricotta, mozzarella, whisper of garlic.  Very lackluster, the cheeses seemed old, with the ricotta being especially clumpy and not creamy.  The crust on the outside edge was terrible, with the crazy sensation of toothpaste somehow.  A cavernous bar area that was completely empty from 11:45-12:25.  A very depressed owner matched this soulless mockery of a restaurant.  Pay your respects for 15 years of service... and move on.


I can only say that if Payard was in my neighborhood, I'd have to get a part-time job to afford how much I would spend there!\n\nPayard is not easy on the wallet, but if you can get past that, it is a treat to eat at, or pick something up to go.  My wife and I ate there for breakfast two days in a row, not counting stopping in for a snack (best ice cream sandwiches EVER...see below), and for cookies at their express place in the casino.\n\nThe breakfast sandwiches are first class.  My favorite was the Salmon Croque Monsieur...delicately smooth, smoked salmon and cream cheese between luxuriously buttered pieces of bread.  Very rich, but very delicious.\n\nAnother favorite mentioned in reviews regularly, was the almond croissant.  We had it both at room temp and toasted.  I liked hot, my wife liked it better not.  It was really a tremendous pastry either way...ask for it how you like it!\n\nOur favorite items there were the ice cream sandwiches...At $5 a pop, we had $20 worth in one sitting.  I know that sounds gluttonous, and maybe it was...but they came in 4 flavors and we weren't leaving without trying them all...and it was money well spent.\n\nThe magic is that these are two French macarons, about 4-5 inches long, with boldly flavored, creamy textured ice cream in between.  Perfect bite, after perfect bite.\n\nThere's a Payard in NYC's Soho neighborhood...It has already been mentally bookmarked for my next trip there!


I deducted 2 stars because the yogurt was not that frozen - actually kind of runny and melted fast.  Otherwise, a fun place and fun staff.


Not my cup of tea. I did not like my tuna entree, despite it being somewhere around $35. \n\nI do enjoy their cocktails, and like to come to the bar for happy hour.


I went to Cantina Laredo one evening after work with a large group (there were nine of us) and had a really good experience!\n\nThe food: Not super authentic Mexican by any means but they offer an edited menu that's executed well (in other words, small menu but everything on there is pretty good). The complimentary chips and salsa were replenished frequently - I probably ate like three bowls of chips (they were FREE!). I'm a vegan so I ordered the Tacos de Hongos (mushroom tacos). The balsamic glaze was tasty, there was no cheese on my plate and it was a good portion size. \n\nThe service: They were BUSY and thanks to a co-worker having a reservation, we scored a large table in the back. The section we were in had sliding doors so it was obvious they gave us the space they typically use for private dining events. I don't remember her name but our waitress was good - accomodated our requests and offered suggestions. She recommended the mango margarita and it was AWESOME. \n\nOverall, I'm looking forward to coming back for Happy Hour so I can munch on some chips and have a few more mango margaritas!


My husband and I met a girlfriend of mine and her date.  She had heard the frozen hot chocolate was amazing so she and her date ordered it.  My huband and I split the nachos appetizer and the frozen Oreo dessert.  My friend and her date's desserts came out first...they each took and drink and had a funny look on their faces...we asked what was wrong and they both said \"hmmm not at all what we were expecting\".  They drank a little bit more.  Her date commented on how it was really dark chocolatey...He wasn't happy and wanted to send it back.  However, our waiter was nowhere to be found.  My friend was very disappointed considering all the build-up she had heard.  \nThe nachos were good.  Not the best ever.  My husband, who is one of the biggest sweet tooths I have ever met, had a drink of our dessert and also had a funny look on his face.  He said the same thing...it wasn't what he expected.  I tried 1 sip...it had a strange, almost slushy like texture.  We didn't even finish the desert.  I doubt we'll go back there.  Our bill (spliting an appetizer, spliting a desert, and drinking tap water) was over $30.\nSince it is on the corner of Las Vegas Blvd and Flamingo, plan on walking!  We parked in the Caesars garage.  My friend's date parked in the Flamingo parking garge.  Not sure which is closer.  If you're not looking to walk, I'd suggest valet at Caesars.\nOn the way home, we stopped at baskin and robins to have some real ice cream!  Then I heard from my friend in the morning...she and her date stopped by Jack in the box for a real dessert, as well!  LOL!


If I could give them no stars I would. What a joke of a post office. I would vote to get rid of the postal service after going here. If you are picking up mail or getting a new mail box key be prepared to wait an hour in line because while thy have 5 people working behind the counter only one helps the EXTREMELY LONG line of customers waiting for their mail. And god forbid if you moved to a new house and need to get new keys to your mail box. I was quoted 2 weeks to a month and its now been over a month. Standing in line I've seen them tell people multiples times that they don't know where their mail is..... isn't that their job?!  I've never seen a more unorganized business filled with unhelpful and rude people. I'm not the kind of person who gets angry easily or who EVER complains but this place makes me furious!


The best pizza in Town!! The only pizza my hubby and I will eat!! Friendly staff and owners!!


Love this place. Love it.\n\nLove the view of Princes Street, the Scots Monument, Waverley, the Balmoral and the Gardens. Love the quotations engraved on the paving stones. Love the artwork on the walls. Love the blink-and-you'll-miss-it Writer's Museum. Love the way it cuts itself off from the city in the space of a half dozen steps. Love the network of closes, and terraces that overhang and wind off it, reminding me of a hundred years ago. Reminding me of Labyrinth. Love David Bowie. Love the inspiration. Love the real taste of Oldtown.\n\nLove it.


This is a challenging disc golf course. Lots of desert shrubbery, rocks, and rough terrain. Several holes are equipped with flags so that you can see them peeking out from the brush. You are going for a decently difficult hike when you play this course, so dress accordingly. I enjoy courses with elevation change and this one certainly has that. The course is set up as an 18 holer but there is also a 27 holer available through my favorite scoring app (UDisc). The playground, fields, and facilities are all kept up nicely. I have also biked these trails on my mountain bike and they are nice and smooth and not as difficult to navigate as the disc golf course is. Really fun place!


Gorgeous hotel and the room are HUGE.  We came xmas eve/xmas day on a special.  My partner got a letter with a great offer. 299.00 for 2 nights, 2 tickets to Le Reve( premium seating), and 2 buffets( breakfast or lunch).  When I booked, I asked if the special was available during xmas and was told Yes.  I was happy to see a 96.00 food credit because we were charged 50.00 for xmas eve dinner.  \n\nI don't agree with the resort fee since we didn't partake in anything else except for the internet.  I would have just rather paid the internet fee.  \n\nI had a small issue with not having our room cleaned, but everything else was good..   My partner was thrilled that her name showed up on the tv screen. We did have an issue with the a/c.  we turned it to 65, but it barely cooled the bedroom party of the suite.  We both slept nakey, because we were so hot.


This place has horrendous customer service. Sat at a table for atleast 15min and no server came to take our order or atleast give us water. I never write a yelp review but this place is so horrible I had to.


The line is always long on Saturdays and Sundays from 10-12. So expect to wait just a little while if you want to go on those days.\nI would say that the food is okay, although I have had better. The service is so quick, which is really nice when I am hungry in the morning.\nI should order something that they are known for in order to give them a better rating.


Amazing food and cocktails. The music is to die for, if you are a reggae fan like me.\nA perfect meal!


I live next to a different Smith's so when I walked into this one and saw how neat and clean they keep it, I was jealous! Freshly baked bread, deli counter, friendly employees and even hot soup that you can eat in the store! Wish I lived closer to it :(


I know all fast food workers don't use gloves, but this confuses me. I was sitting in the drive thru (my daughter wanted a shake I hate this location) and I'm watching a young man peel a banana with his hands the break it into pieces with his hands, put it into a cup, the wipe his hands off onto his black apron. Kinda gross. Is his apron clean??


I go here all of the time and have NEVER had a problem...I have gone during the week which they also give you a discount for....I always take all four of my daughters too! \n\nMake sure you are straight forward with what you want!  If you want the $20 pedicure all you are going to get it a $20 pedicure, deluxe pedicure is $37 but twice the work! \nDon't walk in with nasty feet and think a basic pedicure is gonna fix it...would you wanna work on somebody's hot mess for $20? \n\nIf you are getting your nails done...book with Charlie and Tell him Megan's Mom referred you!  \n\nTheir service is excellent!


The food ain't what it used to be here. They've introduced a carvery but only one visit per person.


Awful does not begin to describe this clip joint.  Awful service and the food was about on par with a Dennys.  Somehow this place has managed to stay in business. I'll never be back again.  If you want good Italian in Vegas skip this place.


I wanted to like this place as much as some of the other Yelpers, I really really did. But I just don't get what's so great about this place. \n\nI was visiting my mom who is recovering from open heart surgery at the heart hospital and i was hungry. Its Sunday night so options aren't a lot. I came across Nogales Hot Dogs on Yelp and it was right down the road. \n\nThe pictures of the hot dogs looked outstanding and made my mouth water. They looked even better in person. So when I bit into them what was my reaction? \"That's it!\" I will say that the bread they come on is really good. I don't know if they make their own bread but it was different from majority of hot dog buns. But the hot dog wasn't that special. I had 3 of them each with different toppings on them cause I was starving and each one was more lackluster than the other. I will cut them some slack cause they said they were out of bacon wrapped dogs. And we all know bacon is the meaning of life so that might've made a huge difference. They also shouldn't charge bacon wrap dogs prices for a regular dog if they're out of bacon wrap ones. \n\nI will try them again cause I normally like to give a place a couple tries before I review them. But If you never been here before, I wouldn't get my hopes up its going to blow you away like the other reviews say. I haven't been this disappointed since I found out Santa Claus wasn't real. And I only found that out last year when I caught him next to his Chevy truck taking a smoke break.


I'm not one to slam a service, especially if I haven't used it, unfortunately here's my experience. I called Insectek becuase of everyones' 5 star comments on Yelp. I was calling for a quote. I told the owner that I had brown dog ticks in the backyard and some in the house on the dog beds. He asked for my address (Arcadia) and the size of my home and lot. I told him 2400 sq. feet, and the lot I wasnt sure of but that it was around 3,500 sq. feet. He quoted me $700 for the size of my property for outside and inside treatment (visiting a total of 3 times in a 30 day period so every 7-10 days or so), then the bi-monthly service would be $68 every 2 months. It sounded expensive. He told me that it might even be more than that depending on how hard it would be to get to the ticks and the size of the property and conditions... I thought to myself hummm... that ounds odd. He said that they charge a normal price for how long they stay to do the work and treat tthat they would do my carpets as well. Not the entire carpets but the very edge up to the baseboards on all areas of each room as well as the corners and any crevices that may be on top of the baseboards they would spray in. It sounded very thourough. He offered to have Lucio come out to give me a firm quote 2 days before my appointment bc i ne. If you click on their website from the yelp add on the right hand side you will see that you get 50% off your initial treament... I asked the owner about that while I was on the phone and he said that has nothing to do with treating ticks and that its entirely different and a different process... so there went that discount. However, it doesn't say that on the website. Oh well, I set the actual extermination appointment for this Friday at 10:30 am, I arranged my father in law to watch the house while I take the kids out to the park and lunch waiting for the chemicals to dry. I told him that It was still good for me to know the firm quote though so we arranged for Lucio to be at my house at 12:30pm today (Wednesday). Mind you, I have called 3 other companies since my convo. with the owner of Insetek. They have all quoted anywhere from $200 to $300 for the extermination and $45 to $50/month after for upkeep. I was starting to get the vibe maybe I was over quoted but I didn't call to cancel my \"firm quote\" appointment with Lucio just yet. I wanted to see what Lucio had to say about why it was so much money upfront for coming 3 times the first month and higher on the monthly side, with no guaruntee if it didn't work... also maybe there was some magic potion they used on brown dog ticks that I had never heard of, so I wanted to give them a chance based on the reviews. He arrived, yes he's very nice, and friendly and calls you mam and shakes your hand is well dressed and wears booties... but the second I asked him about what chemicals he was going to be using it threw him for a loop. He was off his game. I told him that I just wanted to know the names of them and the gallons he was going to use on the size of my property and about how long it would take. He stumbled on his words, told me that the office could email me that kind of thing and that he would just walk the property and see. I also told him before he walked the property that I had gotten 3 quotes since my phone call with him and that they were sooo much less and I was just curious why. He asked me how much and I told him.. He hopped on the phone and called the owner while he was outside. He came back inside and said that he would charge $500 if I did the bi-monthly service for $68 a month and wanted to set an appointment. I told him that I already had an appointment for 10:30 am on Friday and that I would see him then after he could somehow get a list of chemicals that were to be used on my exact property and size.... He said, well I filled that spot since you needed a firm quote first so we need to reschedule and we need to do it tomorrow. He said he would provide a list of chemicals. I was not feeling too great about things becuase they just lowered the price randomly... at that point I had a feeling this wasnt the right place to do business. My gut was telling me that I should cancel by the end of business today and go with another company. What made things so obvious that this is a shady company is that Lucio stayed in his car in my front driveway for 10 min. talking on the phone, I was on my phone as well calling the other companies to see if they could give me an idea of what the exact names of the chemicals they use are called to see what they are called. Just then Lucio walked up to my door and rang the doorbell. I opened it up and he said, \"The names of the chemicals are Temprid, Suspend, Bifred granuals.... but we don't usually do this. Will you be keeping the appointment or no?\" Cancelled. Nice guy, bad business play. Expect the unexpected. Never expect a sale.


I love this place, great food and atmosphere, but on my last visit wasn't impress with new addition to menu


I'm conflicted on this location. On one hand, they are very close to home for me. The store is relatively clean. The service is ok. My main concern is the very limited selection of organic food. I would rather buy my organic food here, but often have to get it at the much more expensive Whole Foods. Pity


You see this place in many airports but this one didn't have the freshest food.  The cinnamon roll was drier but still delicious.  I assume they bring everything in from somewhere else as it is too small looking to cook pastries.  Still I am coming back as I liked their coffee with rolls.


Bad service. Mismarked boxes. Bought pecan halves there the other day. Opened the box and found pieces. Checked the labels to make sure it wasn't my error. \nReturned to store found all the boxes were mislabeled.\nTime spent driving and discussing well over 2 hours. The mgr offered no remedy just \"sorry.\" \nQuestion: Do they really give a damn about quality and service?\nAnswer: Absolutely not. \nI don't want unreliability like this when trying to build my biz. I think I'll stick with Restaurant Depot.


they have phantom charges on our bill for  the natural gas for the grills and they charges us for refilling the pool after they had it emptied, take forever on fixing things. now after i went in in december to put my notice in not sure when we were going to have a house they said don't worry you only have to give 30 days notice.. lie! they are going to charge us a full extra month 1500 for not giving proper notice.


There's not anything especially spectacular about this place, but it's must nicer than I thought it would be.  The rooms were renovated recently and the upgrades are apparent.  Very large wooden console built-in to the wall with a desk, drawers, and a flat screen television. In my room on the 18th floor I had a view of the Strip and of the twice daily Sirens show out front (the fireworks were impressive, but sometimes they got a little annoying).\n\nThe casino is very large with tables and slots of every denomination.  I was up quite a bit a few times here (in contrast to not making any money at other casinos) and my Player's Club account is full, so I hope that they'll send more room comps my way.\n\nAs with everything it seems like the small things are always what create the tipping point.  For example, they take pride in being able to provide personal items to guests when needed.  Well, I needed some shaving cream because the TSA threw mine away.  I got two razors instead and when I inquired they said they didn't shaving cream.  Hmm...\n\nThere weren't many places to eat late at night, which struck me as odd considering that I did most of my gambling after midnight and/or just before dawn.  I received comp for the $22 dinner buffet, so I checked it out.  After waiting outside for 10 minutes at 9:00 p.m., I was lead through a dining room that had tables covered in dishes that hadn't  been cleared.  I apparently waited because no one could pick up some plates.  Again, it's the small things.\n\nGreat location on the Strip and the rates are pretty reasonable for everything that they have available.  I don't think I'll be back unless it's free, but if you do pay the bed will be what makes it worth your money... Amazingly soft and comfortable!\n\nOh - and the pool wasn't anything special.  Service was quick, but the chairs are old and the pool is pretty small.  I got a little annoyed whenever the speakers would crackle almost like static on an old FM radio.  It's 2008 and you can buy satellite radio and outdoor speakers. :)


I was in Phoenix for business, traveling alone, and based on the reviews decided to go to Lon's for dinner.  I wanted a nice outdoor seating environment. While I enjoyed my dining experience, there were several factors that prevented Lon's from being a five-star dinner in my book.  \n\nIf you are traveling on business, or eating with work colleagues, I would not recommend Lon's. On the night that I ate there, it appeared to be predominately patronized by retirees.  It was a leisurely crowd, as opposed to a more urban, more serious crowd.  This is not to say that the customers were not enjoying their meals, but if you are a business traveler in a suit or eating alone, you would definitely feel out of place at Lon's amongst those 60-and-70-somethings meeting friends for a long dinner.  I also had the impression that it was the type of place you might go for an anniversary, or special birthday.  There was a large group of 8 people celebrating a family occasion.  It lacked the seriousness of the types of places i like to go to when I travel for business.  That's not the restaurant's fault at all, but prospective customers should be aware of the target market at Lon's.\n\nWhat the restaurant is responsible for is overcooking my rack of lamb, which at a surprise $68, ought to have been cooked perfectly and included a bit more on the plate.  The price on the menu indicated \"market price\" but I would never have guessed at the actual price.  I really should have returned the lamb, but was trying to enjoy my evening and didn't want to make a big deal out of something that was totally edible and for which I would be submitting my receipt for reimbursement.  Nevertheless, i was just not impressed with the quality of the food for the price.\n\nMy waiter was very good, although was FAR more attentive to the tables with four people than he was even to the tables with two people.  He chatted up the four-toppers, while leaving us two-toppers and singles to linger.  \n\nThe outdoor dining patio was very nice, although it was quite dark.  While I am only 36 years old, I had a great deal of difficulty seeing the details of my meal while I was eating it, and the waiter actually used a flashlight to illuminate it as it was being served to me so that I could \"see what I paid for.\"  \n\nOverall, Lon's was very nice, but the kind of place I would take my mom for mother's day or her birthday.  I won't go back for a business dinner, and probably won't go back when I am in town again in a few weeks.  I just didn't connect with it.  Lon's had every opportunity to make me a \"raving fan\" of it's food, service, and atmosphere, and it failed to do so despite its positive attributes.


The only thing this place has going for it is the food.  Good variety of food to choose from.  If you are looking for a steak house, it is one of the best I have ever had.  I have been to numerous high end steak houses all over and this is one of the best.\n\nThe rooms here are disgusting.  I had two different rooms during my stay.  The first room; the towel holder broke off of the wall, the shower head was separated from the tile, the lamp was broken and the carpets were all stained.  The second room also had dirty carpets and there was actually dry blood running down the side of the bathtub.  Absolutely disgusting.  Don't these people clean the rooms?  If I can see it, I don't see how someone that is supposed to be \"cleaning\" the rooms can miss it.\n\nI would definitely come back to eat, but I would never stay at this place again.  They have a lot of work to clean this place up.


I would not refer this gym to anyone. Trainers push you to sign up for their personal training sessions each time you go into the gym. Some people just want to go to the gym and not be hassled. Even with headphones in, you get tapped on the shoulder. If you don't sign up for your free one time training, calls constantly come in and they question you every time you go into the gym. \n\nThe end all for me was when I asked for my dates to be changed for my payments. I was told it was no problem and taken care of. First month that my account was overdrawn, I was understanding and emailed Jay, the owner for confirmation on the date change. He offered free training session. I declined, just wanted to be refunded the 25$ overdraft fee or even apply it to my account for the next month. Jay declined. I tried to be understanding as mistakes can happen and I get that. \n\nSecond time was the kicker for when the funds were taken out on the wrong date, it drained my account so I could not fulfill other financial obligations. When contacting the business owner, his response was offering free training sessions again and made it perfectly clear via email that he only wanted \"his business to grow.\" Jay did not offer to refund the 25$ overdraft fees, did not offer to put it on as a credit to my account, just wanted me to take these classes/training sessions. \n\nAfter several attempts at just getting the overdraft credited to my account, I finally reported the business to the BBB. Clearly he does just want his business to grow and is not looking to help those who are inconvenienced by his financial mistakes. I think I will just go back to LA Fitness where they were honest, trustworthy, and did not have an environment where you had to avoid eye contact to make sure no one hunted you down to sign up for more services.


Had another great pizza here tonight. Can't wait to you guys get to Chicago! Great service too, Mike at the bar was great.


The service at this location was HORRENDOUS.\n\nWas not informed that soda is not included with the meal but milk, tea and coffee are.  So my son ordered a soda which was like $2.50 extra when he would have been happy with the free iced tea.\n\nThe salads came out with almost no dressing on them.  When I asked for more we were charged $.75 per salad for more.\n\nOrdered a kids meal for my 6 year old.  Was brought out a regular sized meal.  When I asked the waitress informed me it was an adult portion.  When I said I wanted a kid meal she took the adult meal back and made us wait about 5 minutes for the kid portion to come back.\n\nHad to ask for drink refills.\n\nWaited forever for the bill and even longer for her to pick the bill up.


I have always plucked my own eyebrows and they have always looks alright, nothing special just \"meh\" brows. I have always been envious of the tailored eyebrow look & have been wanting to try eyebrow threading. I saw a deal pop up for half off at Ivy Laser Salon and decided to try it today & all I can say is that im honestly in love with my brows for the first time in a long time. The girl threading my brows did a great job shaping my brows ( they look awesome!) & surprisingly it was not that painful. I will definitely be coming back. Happy I found this place & I highly recommend it to anyone.


Gorgeous space indoor and out, but the whole stairs thing just kills it!


If you want some quick, affordable, and tasty chinese take-out in Tempe than this place is reliable.  I've only been coming here for a short time now and never had any problems.  Just don't have any high expectations for something less than 6-7 dollars for a meal and you'll arrive home happy and full.


A buffet of average. Everything is okay, nothing is bad, but for bellagio you'd expect a little more. It's not expensive relative to other buffets but it's not cheap either. They seem to have conceded to being average, and they shouldn't have.


For $18, I felt like I got maybe an $10 experience.  The entire reef is much smaller than I thought.  You start off in a jungle like atmosphere (hot and humid).  As you wind down a stone pathway, you will see signs from the Monterrey Bay Aquarium about conservation and such.  I saw it more like propaganda.  One curator was standing by the piranhas.  She wouldn't talk to anyone unless if you asked her questions.  She was very matter of fact and short with all the visitors.  Nothing really stood out.  They have two tunnels to walk through where you can see the sharks which is pretty cool.  The stingray pool and jellyfish tank were OK I suppose.  If you're a fish fanatic like I am, you will be greatly disappointed.  On the other hand for parents, this is a great way to entertain the kids in Vegas.  I'm glad I didn't drag any of my other friends with me.


I tried this Mad Greek location for the first time today. I ordered the Mad Gyro Combo with rice. The gyro was good. Full of meat. The salad underneath was a little store bought but refreshing nonetheless. The tzatziki was great. Loaded with dill and chunks of cucumber. The pita was kind of dry and even a little bit crunchy in places. The rice was simple but good. I think it was cooked with chicken broth. The best part of my experience was when they brought me a free sample of their fried zuchini sticks. Delicious. Between the good and the bad, the Greek was okay in my book.


Located at the front of the building, adjacent to casino. Windows look out on the water where the Fountains of Bellagio water show is performed.\nTip: If you want window seating, make a reservation at least 24 hours in advance. \nAmbiance was wonderful and decorator touches were in keeping with fine dining venue. Service was excellent. While the food was good, the quality did not match the prices. Having said that, this restaurant is the least expensive in Bellagio.


every time i have grabbed a snack at this place they have messed up my order and it tasted horrible anyhow.\n\nthey also take forever to complete your order. it does not take 20 minutes to make a quesadilla, sorry.\n\nnever going here again.


The most comfortable atmosphere I have ever experienced. The host/manager was very welcoming, one of the few places where I did not mind waiting for a table. We relaxed with drinks in the \"living room\". Food was good, cheese curds and Vivian Wards were a favorite of the table. \n\nMy boyfriends pork was overcooked and they handled it well and quickly. Everyone was very friendly and the service was good.


Server was on it and the patio was great for the weather.  The bar and interior is pretty small so I can't imagine this place can do too well in the summer.  The half portion option was nice especially since the prices were ,to me, a bit more then they should be.  The food was fantastic so it makes sense coming from a popular and award winning chef's restaurant.  The location is great for old town but for some reason I am just not crazy about the lay out.


This place is great! Always friendly service and they have good facebook deals too!


The food was just meh. We had Pad Thai. However there was no tofu, and we thought that they didn't make it with authentic noodles. Plus the chicken tasted like BBQ chicken and there were very little peanuts. None of the ingredients were really correct. \n\nThe service was quite slow. I.e. We had to get up to ask for more water. And the server slammed down our plates, without taking the appetizer plates first. To top it off, the table was sticky. :(


I'm rating this a three star for my overall experience with this casino in general. The first time I've ever been here was just for the buffet. The BF said he's come here since a child with his family and they had the \"best\" buffet. EH, yea, I'm sure it was back in the days!! It was mediocre. The reason why I'm giving it a three star instead of a one or two is because they had these two amazing ladies who helped us sign up for their rewards program. They were so attentive yet not pushy like the other \"younger\" strip casino waitresses. \n\nBesides all of the above, I would not stay at this hotel again. I only stayed in Vegas for one night, it was cheap, but saving the extra $40 wasn't worth it. The bed was HARD, the room service and front desk people were not friendly whatsoever. I mean, what happened to those two ladies a year ago?! They also never explained what the room charges were. There were two different taxes, the $14.99 amenity charge which were DID NOT use - asked them if they could waive it because their WIFI didn't even work!! it was SLOWER THAN A SNAIL..... \n\nOH their shower head leaks and sprays water EVERYWHERE and if you didn't know what the hell to do, you're basically SOL (you had to turn the shower head left and right so stop the spraying. As for LADIES, beware, they have the worse lighting to do make up - it's a incandescent light which makes it yellow, but it was the worse one ever to where, you couldn't even tell if your foundation/powder blended well, so that was a total bummer to go out without knowing if my make up was ok or not. \n\nThe only reason why we really take this 20 min drive out this way, is because we like the outside environment. It makes it feel like you're home because the grocery store, CVS, local restaurants are all down the same street. Beats spending a fortune for one meal. \n\nAlthough, I wish they had a microwave/fridge in their deluxe rooms. EH, like I mentioned before, this was a BUST. Will not stay here again..AND I change my mind, it's now a 2 instead of a 3. That's how sad I am about this place. Such a disappointment.


Not sure what they are serving here but being from Texas I wouldn't call this barbecue.  The pulled pork is very light on smoke flavor and our pork had no bark at all.  A sure sign of short cut smoking procedures.  The \"brisket\" was a cut I have never seen before.  More of a roast cut.  The brisket got its flavor from a brine that the meat was swimming in.  \n\nService was slooooow.  We waited almost an hour on a Tuesday for our meals.  Why?  This stuff is already cooked!   Come on.  Throw it on a plate and roll it out.  \n\nOur waitress seemed bothered to have to wait on us on a TUESDAY.  There might have been 15 people in the place tops. \n\nThis was my one and only trip to this \"BBQ\" establishment.


Very friendly service and a great dining experience.   Wr sat outside which was very nice.   The pizza was probably a 3 or 4 star but the service and atmosphere makes up the difference.  And a plus,  they serve Coke products.  And there are not too mancy choices in Verado.


Very loud and boisterous and bustling, and thankfully we had a reservation, but spent a great evening here!  The service was fantastic, the food and drinks came out in a timely manner, and there doesn't really seem to be a bad seat in the house.  I went simple and had the cheeseburger and I'm still dreaming about the next time I can go back and have another, it was fantastic.  And then I doubled down and had the brownie and thought I'd died and gone to heaven.  And the wine list was pretty big with some interesting options.  I would go back in a second, just really decent American cuisine well-prepared and served with style.


I have to give this restaurant 1 star because of a single employee's lack of interest in doing her job. A friend and I went into the restaurant a few days ago to see if they were open for lunch. We saw a young woman working at the podium and asked if they were open. She was on the phone, looked at us, and held up 5 fingers. Not being sure if that meant to wait just a minute, we stood there and waited. After maybe 3 minutes, she showed no intention of helping us or even getting off the phone. She wouldn't even look at us as I made it clear that we were looking for the website to see if they were open. She was on the phone still, now laughing at the conversation. It sounded like a personal call. I asked once again \"so you guys aren't open?\", and got completely ignored. So we left, not able to dine there since we weren't able to find out from them if or when they'd open. We could smell food cooking from outside, so we assumed they were open. After we left, we took our business to a nearby competing restaurant, and I had probably best steak I've ever had in my life there (Filetto Di Manzo Toscano at Brio Tuscan Grille). I recommend everyone try the steak there. The service is also far superior, as their employees aren't making personal phone calls and ignoring customers.  I would have liked to try Texas de Brazil, but honestly with such a bad first impression, it doesn't seem like it's worth it.\n\nThis happened on Tuesday, September 9th, around 12:35pm.  I would encourage management to look into who was working the podium at that time and have a talk with her about priorities.


One of my favorite places.  I order take out and delivery quite a bit. I also love that the patio is dog friendly.  \n\nThe meat balls are far and away the best thing.  The Arthur ash pasta and meatballs is even better. I had a peach smoothie that was really good as well.  \n\nOnly thing is I wish they had a steak option or something. But overall it's awesome!


My biggest gripe: The employees either need to step up their game or management needs to hire more employees. It is the middle of summer and I would expect an ice cream shop to be up-staffed in anticipation of the increase in customers. For the amount of foot traffic that the Chocolate Shoppe gets between 7-9PM on a warm summer night, they are seriously, seriously understaffed.\n\nI'm not one to complain about standing in line for 15-30 minutes for a scoop of ice cream (especially if I'm craving it), but unfortunately, Chocolate Shoppe doesn't really deliver. There are many flavors, yes, but I feel like the quality of the ice cream they serve is way too commercial (read: overly processed). I could probably pick up a no-name pint of the same flavored ice cream at the Copps down the street and not be able to tell the difference. \n\nGiven the other options in the area (including UW's own Babcock Hall Dairy Store), it will be a long while until I'm back.


So I've been here a half dozen times now (not by choice mind you!) and the 2 star rating still holds. \n\nAn example of how rude their servers are: \nI ordered a sushi platter described on the menu as \"california roll, and tuna hand roll\". I despise spicy tuna (I hate spicy things and hate mayo) so imagine my surprise when a *spicy* tuna handroll shows up. I explain to the waiter the menu says just tuna so I'd like a tuna handroll. He refuses, says I'm wrong, the menu says \"spicy\" and walks away. I have to freaking go grab a menu , show him the words \"tuna hand roll\" , and ask again for a new handroll before he goes and grabs me another one. UGH\n\nBesides the service, the food is just BLAH. Bland, expensive. I'm into the whole foo-foo lunch thing, but honestly Society Cafe at Encore does the whole concept far better. The surf and turf tacos for $17 are TINY. I got a filet mignon cobb salad today for $18. I order my steak medium rare. The salad is so sad looking and imagine my disappointment to find my \"filet mignon\" is 2 ounces or so of grizzly, tough, dark brown \"steak\". Hardly a filet mignon, definitely not medium rare, and for sure 2 ounces of steak over greens for $18 is a ripoff. The sushi is a step above grocery store sushi - yup, that's the best I can say for it. \n\nRant over . Space is still beautiful but service & food continue to go downhill.


I didn't even want to give this place 1 star. I was at the avondale \nLocation. I've been experiencing strange light headedness, constant dizziness as well as neck tightness and pain and head numbness. Went to my primary for a referral in hope for an X-ray or scan. Had a negative experience at a different neurologist and was hoping this would be more helpful. Nope. Was quick to diagnose me as depressed and suggested I needed a psychiatrist for an anti depressant instead. What I joke. Still have no answers why I'm struggling daily.


I caught Azure Ray and Tim Fite here last week and I'm ashamed to say...it was my first time here. Knew of it, drove by it, it's in my 'hood, just never had the opportunity to check it out. \n\nThe good:\nI love small, intimate venues! At one point we were sitting on the side of the stage and I was literally rubbing elbows with Tim Fite in his coveralls. Fortunately (and unfortunately, I guess) there was not a whole lot of people at the show so getting a seat at the bar or up close was not that difficult. \n\nSlightly irritating: \nThe doormen and bouncers were rather frowny and you can't take your drinks (or even water) onto the patio. \n\nThe great:\nYay for a cool venue/dive that's not in Tempe!\n\nAnyway, a great chill show. I laughed and sang, held myself and cried. Definitely plan on grabbing a drink here in the very near future.


Stopped for a quick gyro to go, not bad but the cucumber sauce had overpowering garlic added, very bitter and bad taste left in my mouth for hours!\n\nGirl at the register was stunningly beautiful, will return for another try!


They are amazing and I love visiting this location. My house was decorated beautifully for Christmas because of their service and helpfulness. Despite AZ Painting Companies horrific paint job on our home at least we had pretty decorations that would distract from the amateur job that was done.


Aisle Bound designed our daughters high school graduation announcements. Not only did we get EXACTLY what we wanted, but Lexy was so professional throughout the entire design process. The pricing is totally reasonable, and Lexy is an absolute pleasure to work with. I highly recommend Aisle Bound to everyone, and I will definitely be contacting Aisle Bound in the future!!


Food was not good.  Made Teach Bell taste like 5 star.  Carnitas were so tough they were like old jerky.  Will never be back!


Smart & Final is a bit of an odd one. It's part normal grocery store, part bulk club store, and part restaurant supply store. \n\nNow I'm not a huge fan of Costco or similar club stores... the prospect of having to pay a fee to shop somewhere annoys me on principle. Plus, every time I go I realize they simply don't carry what I like. \"Oooh, great price on toothpaste - if I want to get a different kind than I normally get,\" or \"Oooh sweet, they have a great price on soap... just not the scent I like.\" I don't know - I can either load up a cart with shit I don't actually want because it's cheap or I can pay more to get exactly what I want. \n\nSmart & Final does have bulk items, but the prices are only marginally better than grocery store on most stuff. They do have some great deals, but don't expect to come here to save money. What they do offer is great quality stuff... in mass quantities. They carry \"restaurant-quality\" foods. I love the coffee they sell and some of their ready-to-cook stuff is fantastic (like Shrimp Scampi or raviolis)... plus, it's a great place to pick up household supplies. \n\nIf you're like me and you don't like to go shopping more than once a month and you also can't stand the idea of paying a membership fee to shop somewhere, this place is great. If you run a little restaurant or shop, this place is perfect. Also great for if you are planning on catering your own party. Snacks, pasta, fruit, bread, pie, gum, coffee, detergent, tp, serving trays, etc... \n\nAbout that - if you are having a bunch of people over for a dinner party or a reception or something but you don't want to hire caterers, you can buy everything you need here for any style or taste. \n\nThe wine selection isn't that good, the prices aren't going to blow your mind, you do sign up for a card (though they don't spam you with junk mail), and they do lack in a few areas, but this place is worth checking out sometime and definitely worth checking out if you are hosting a party.\n\nThis place is a 3 and a half for me, but I'm going to go ahead and give it a 4 since we can't do half points.


Vienna Beef FTW! Any hot dog place that proudly serves Vienna Beef is a hot dog place for me. After a lesson on the history of Vienna Beef from the boyfriend's iPhone, we were in the mood for some good Chicago-style hot dogs and since we were in the area (on the way back from a Cubs/White Sox spring training game), we stopped in. I used to live in this area and had been here several times when it was under a different name and it's still as delicious. It seems to me that they're still using the same good products. \n\nWe both got the \"hot dog and fries basket\" which was just as it sounds. Good hot dog, served with all the fixin's (or however you request): mustard, onions, relish, tomatoes, cucumber salt, and sport peppers. Nom. \n\nLots of sports memorabilia on the walls- great for looking around while you wait for you food to be cooked fresh to order.


A really awesome time. Take as many friends as you can, to have a table in the main hall you will want about 10 people in your group. The beer is great and people really get going with the live band and start dancing on the tables and such. Plus the servers and Jagermeister girl will come around and try to spank you. The music is awesome and everyone pretty much sings along, if your looking for a quiet evening they have the beer garden in the back which is not nearly as intense but is still really cool. Basically imagine a party version of the beer fest movie. The food is the best German in Vegas but the main attraction is the beer and atmosphere. They have free valet and a taxi stand so transport is no prob. The bill can really sneak up on you so make sure your ready for a few hundred buck s total with a large group and everyone drinking.  I wouldn't bring kids in the evening but during the day it is totally fine and nothing adult rated is going on.


We went here for dinner.  I ordered the pork chops. My husband ordered the chicken fried steak.  We also ordered the fried mac and cheese.  Our waters came fast and was kept full which I liked. \nThe rolls they brought out were hard as rocks.  Their salad was ok, their clam chowder was good.  They forgot to bring us our fried mac and cheese so we never had that.  They spilled water on my husband but the lady was very apologetic and brought us tonz of paper towels. Their pork chops were fried and dry and hard, I could barely cut it with the knife they provided.  My boyfriend loved their chicken fried steak but complained the gravy lacked flavor.  Their french fries were good.  \nEveryone was very nice but the service was really slow and there were only 3-4 tables  with couples.  I won't go back for dinner but I might try their breakfast if I have ALOT of time.


This place was terrifying to me.  I did not feel welcome whatsoever.  I came in and it took a pretty damn long time for me to place a drink order and then it took even longer to get the bartender to process my payment so I could get the hell out of there.\n\nThe bartender wasn't rude to us at all.  Just indifferent.  I still felt like she hated me, though, and did a good job of masking it.  If a magical being granted her the ability to do something without any negative effects of it while I was at that bar, she would have chosen to put a cigarette out on my face.\n\nThe two gentleman sitting at the bar next to me both sounded like Billy Bob Thornton from Slingblade and kept saying the words, \"faggot\" \"cocksucker\" and \"brown chick.\"  I was wearing purple shorts and a tanktop and I was with my Mexican girlfriend so it's kind of impossible to think they weren't talking about us.  Who knows, though, they had rotten hillbilly teeth and I couldn't understand much else that they said.\n\nStill, man, my drink was stiff and cheap and I got kind of drunk off of one.  If this place was dead I'd like it much more.  I mostly just am terrified of the clientele.  I liked the booze and I was okay with the bartender who was slow to take my order and may have or may not have wanted to burn my face with a cigarette.


Stayed at the Signature 4 days...rented directly from an owner. Arrived at approximately 6:45am, anxious to check in and rest after a long drive (did not happen--had to call the owner to get an early check in --hence minus 1 star) after an approx. 45min wait; we were checked in to a very nice spacious room overlooking the pool and monorail. \n\nValet and Bell services were fast,  friendly and helpful.  put on your comfy walking shoes if you plan to walk to the adjacent MGM or the strip, it's quite a walk. Weekdays are not quite as busy as the week like rolled around and so did the crowd in the jacuzzi. I like the fact that it's a no gamling/no smoking hotel to provide a quiet retreat that is close to the strip.


The oysters here were really good. The price here is very fair for seafood. Although the reason that I'm giving this place only 3 stars is because our main entree was drenched in salt. We ordered the seafood gumbo and I had to take a gulp of water everytime I took a bite of my gumbo.


After reading all of these reviews, I was really excited for my Thai Noodles experience.  \nWe ordered takeout, I got pad thai and the boy got curry.  We also got tofu eggrolls and spring rolls.\nThe standout item was the eggrolls...\nThe pad thai was nothing special, I have definately had better in Madison and the curry was nothing to write home about either... It was very watery and lacking any flavor... there was no standout spice or curry flavor and the pad thai was very sticky and seemed over cooked.


I make it an objective to visit Serendipity when I'm in vegas.. for the Frrrrozen hot chocolate and the nachos. That's what I order, every single time I come to vegas and I'm probably going to continue to do that =)\n\nThe wait is always super long though, that's the only down side. But, if you're only looking to get the frozen hot chocolate or anything else, they have a to-go window on the side!


My husband and I ended up at Table 10 by chance while wondering around the Palazzo trying to find a place for dinner.  The good news is that most people eat dinner super late on the strip, so we had no trouble getting a table at a normal dinner hour (around 6:00 P.M.).\n\nService was a bit slow at first but then got better.  They were not busy, so I'm not sure what the problem was.  I'd say we waited a good ten minutes to order drinks.  After that there was a dramatic improvement.\n\nI have mixed reviews to offer on the food.  I expected a better cocktail sauce to be served with the oysters.  In fact, we had much better oysters at a more reasonable price the next day at the Palace (right off the strip).  My husband's salmon was out of this world excellent--the best I've ever tasted.  On the other hand, my gumbo was nothing special.  That disappointed me, because of Emeri'ls BAM thing.  My gumbo definitely lacked the BAM factor.  Thankfully, I was saved by dessert.  We ordered and scarfed down the White Chocolate Malassadas, which are little donuts with white chocolate on the inside and cinnamon sprinkled on the outside.  Oh . . . my . . .God!!!!  Yes, they were THAT good.


The food was good but not outstanding.  We had the beef tagliatelle.  It was flavorful but I thought the meat was a little tough. I love arugula but there was so much filling the plate that it became boring.   The salad and spaghetti and meatballs were fine. The wine was a bit overpriced but tasty and a pretty good pour. The atmosphere was lively but not exactly comfortable.   I guess I have been comparing all restaurants to my favorite in london...good food a little pricey but I always leave wanting to lick the plate and the atmosphere there is just the right mix of comfy and cool that I am almost more happy to go by myself...I want that experience all the time!!!... The service at otto was  good just a tiny bit off from excellent. Thank you rocco!


Me and a friend came here after dinner at the Pink Pony to have a drink and people watch. Great service and a pretty center bar to relax. I'd like to come back for dinner here.*


I really wanted to like this place more. \n\nLike everyone already said, it's hard to find. Although they do have little signs on the lamp posts that let you know you missed the building, cause it's bound to happen.  The restaurant is just too small, although I did go over lunch and it was incredibly busy. But it was off-putting. We couldn't sit until someone else got up from a table, and that just felt a tad awkward.\n\nI ordered the burger benedict. It was OK. Apart from the fried egg in the burger, nothing was \"benedict\" about the burger. I was thinking it would have hollandaise on it or something a bit more. And the burger meat was slightly underseasoned. The truffle fries are epic though and very addicting.\n\nThe bf had the neato burrito. It was a breakfast burrito. Nothing remarkable about it.\n\nWe tried them at Bite of Las Vegas and actually enjoyed it more there. I got the Chix on Broadway there, which was super yummy. Bacon makes everything better. We also tried the ahi siracha tacos. I know these are one of their best sellers, but I just thought they were OK.\n\nLike I said, I really wanted to like this place, but it was just OK. I probably won't be back anytime soon, at least not until they expand or something.


This place is simply okay. It's not great, but I'm not upset that I tried it. \n\nI considered giving it two stars, because they completely forgot to give me the smoothy I ordered. I had to go back and ask for it, and then still had to wait a while to get it. I was almost done eating my meal by the time I finally got the drink. I decided to settle on three stars, because the salad was pretty good and the restaurant was decorated nicely. \n\nThe have a pretty wide selection which is nice, and the portions are fairly large. The pricing is a little high, especially considering there is no table service. The selections are all pretty standard, and I wouldn't say that there is anything special about Rachel's Kitchen. It's a very average restaurant with okay food.


MONEY MONEY MONEY GIVE US MONEY\n\nThere's not even a single cross at this place. It's more like a casino for adults, the house always wins.


Nice location with tough parking and a great patio. Staff is friendly but this location is pretty packed.


This is NOT a 3 star hotel/resort. It is a 2 at best. The rooms smell musty, the interior and linens are not clean, and the entire place just looks worn out. Maybe back in the day it was something more but not now. The beds were lumpy and the linens were of questionable cleanliness which made me look for bed bugs - which there were none although there some type of small critter in the tub. On the plus side, the Speakman shower heads are great as was the water pressure and hot water.  Still, not a place to which I will return.