Stopped at this place on the way to PHX airport.  Looked like a local joint but got inside and realized it is probably a chain.  The salsa is accessible and acceptable.  I got my tacos to go.  No lengua or barbacoa and that clued me in that it must be a chain and sanitized to some degree.  Plus the fact that some non-hispanics were working behind the counter.  Got the airport and looked at the tacos and realized that the chicken was overcooked and the chunks too large for a taco.  Anyway, not the great Mexican food I have grown accustomed to when traveling in AZ.


I really  like NYPD food and service. Don't sit on the patio though, they forget about you out there. I was disgusted and left from the lack of service out there. I did eventually come back because I like their food.


I'm glad they put this location here! It's a high end fast-food burger joint with great deserts.


Went there on Friday for menudo but it tasted horrible.  It usually tastes good on the weekend, so not sure if I got an old batch or what.   I am going to try again on the weekend and hopefully it will taste better.


In a city full of Fry's supermarkets, Sunflower Market is an excellent alternative for ASU denizens looking for cheapish foods, Hippie-style, especially since the only Trader Joe's is quite a drive away.  On weekends, they occasionally have BBQs...I grabbed 2 hamburgers for 2 bucks yesterday.


casual vegas dinner away in chinatown...upstairs plaza second floor...yakitori in izakaya fashion...beers, sake and shochu...japanese small plates dining...a pitcher of beer while browsing...standard skewers...beef tongue chewy, but not tough...hamachi kama juicy and meaty...large rolls fat for sharing...average in presentation, quality and taste...another pitcher of beer washing...wings, bacon wrapped mochi, agadashi tofu and additional skewers...standard izakaya selection...nothing memorable in presentation or taste, but cheap!...finish and back to the strip!


I've had this place on my radar for awhile now, having checked out their menu online, I was wanting to try the pear omelet.  A friend and I stopped in after the National Kidney Foundation Walk and I expected for a late Saturday morning to find a line and a long wait.  I was surprised when we were seated immediately.  The atmosphere was like being in someone's home, very homey and comfortable.  I must say though, I was a little grossed out by the thick gray carpeting, it just looked dirty and and didn't feel very sanitary to me.\n\nMy friend and I both ordered the pear omelet and it was good, not great.  Needed more pears in it if you're going to name the dish after them.  We noticed what others were eating and I must say I'd probably come back to try the fantastic looking french toast!  \n\nAll in all I thought our experience was just average, nothing really stood out as being all that good or bad.


in case you haven't figured it out by now, this is an up-sell joint.  you make a reservation, they try to sell you more.\n\neven though i live in vegas, i strongly prefer taking a rental car into death valley, so looking first at kayak**, and then going directly to the payless website (where it was 10% cheaper!), i got a reservation.  two days for $32 TOTAL.  \n\ngreat.\n\ni take my utility bill and proof of collision/comprehensive insurance (required for locals) and immediately walk up to the reservation desk.  my too-big-dress-shirt helper-clerk (daniel) starts chatting me up.  ho ho ho.  hey hey hey.  all friendly.  he doesn't ask to see my documentation.\n\n\"i don't need any insurance.  i'll return it full.\"\n\ni'm only half paying attention to what he's saying until we get to his part, \"so that'll be $82 total.\"\n\n\"no.  what have you put on there?  my online amount was $32.  whatever's extra needs to come off.\"\n\n\"a compact?  you want a compact?  you don't need more room?  you don't want a hybrid?\"\n\nso off comes the vehicle upgrade.  and the gasoline (which had been ignored).  and and the regular insurance.\n\n\"it's $42.\"\n\n\"no.  that's not my online quote.\"\n\n\"what you see online is an ESTIMATE!\"\n\n\"what else is on there?  you've got something on there i didn't order.\"\n\n\"online quotes are an ESTIMATE!  that's an ESTIMATE.\"\n\nit's times like this that some of the very funniest things i ever say happen.  but they're funny only in the you're-watching-it-on-TV sense of the word, not while you're actually experiencing it yourself.\n\n\"i have a degree in applied mathematics.  i'm probably more familiar with the concept of 'estimate' than you are.  what have you added here?  there's something else.\"\n\n\"oh, so you don't want the roadside assistance for $5/day?\"\n\n\"no.  you realize that when you click a button online that that's a contract, right?  you're agreeing to a contract.  that has legal meaning.  and when you're adding this stuff you're adding things i haven't agreed to.  i mean, you get that, right?  like, does the nevada bureau of consumer protection know you guys do this?\"\n\n\"i don't know, man.  i don't write the contracts.  i just fill out forms...\"\n\nnot exactly.  what you DO is upsell.\n\n\"...it'll be $32.\"\n\n\"now isn't that funny?  the ESTIMATE turned out to be EXACTLY right.  i guess estimates are closer than you'd think, huh?\"\n\n\nhaving said all that, the car was cheap.  i looked close at it, added a whole bunch of damage they hadn't caught originally and turned it in with no problem (in their 59 minute grace period, no less).\n\njust say \"no,\" repeatedly, and you'll be fine.  or pay two bucks more somewhere else and don't worry about it.\n\n\n*(cheaptickets would have been even cheaper.)


A disappointing way to spend a Saturday. I *love* science and space and was prepared to really enjoy myself. Sadly, the only part I can recommend is the \"From Earth to the Stars\" interpreted show. \n\nTip: Be sure to buy your tickets online in advance. We thought it would be easy to fill a 2-hour wait in a museum before the show started. Not so, my friends. Not so. (Not to mention the 40-minute wait in between shows).\n\nA museum should have things to do and learn. Sadly, the planetarium had neither. For example, how about some information about how stars form? About our solar system? About the galaxy? About where we are in the universe? \n\nGo to the Biodome instead.


AMAZING! Definitely great quality massages-- and for only $45 for 80 mins?? WOOORTH IT! I was helped by a student named Armando, and he was fantastic! Highly recommend!


Been waiting for them to open, finally got to go last night.  They have lots of tacos to choose from and the food is tastey but, I HATE when taco shops use french fries for potatoes!  And the size compared to most other taco shops isn't very big at all.  It is like they use the small size tortillas for everything, even though the prices are still on average with the other places.  will still go back to try other things on the menu.\nAND lastly, they don't have jalapenos with carrots


I like this Basha's.... its local, and convenient. I don't think they are the cheapest place in town to shop... but it's around the corner from where I live.\n\nI also like supporting local Arizona business.\n\nThe staff at this Basha's is always very friendly, and I like to frequent one store so you get to know the staff. \n\nThey often run a $10 dinner \"combo\" package that is a really fair deal if you don't feel like cooking. You get to pick from different items and piece together a meal for $10. Not bad to feed a family of 4.


We got the 14 minutes or it's free deal, and boy, do they make sure the food gets to you in under 14 minutes, even if it means the hamburger is bloody & the salad looks like it's been sitting in the back of the fridge for 2 weeks. They didn't charge us for our food, thank goodness, but I won't go back there to that location or ask for that deal again.


As expected was very busy as most places in Vegas are. Came with a party of 7 and had a reservation; wait staff handled it well.\n\nGood location on the strip; I would sit outside or on the patio if possible.\n\nI tried the onion soup, steak bordelaise and the salmon.\n\nFirst thing I noticed was water stains on the steak knife, after conferring with my party turns out one side of the knife always has water marks.\n\nThe onion soup itself was a bit runny with a heavy hand on the cheese; the bread in the soup seemed to be in there for days. The steak bordelaise was a bit bland and the cut a bit thin for my taste; the steak merlot on the other hand seemed overly sweet. The fries that came with the steak were oddly not bad. The salmon was pretty bland as well; nothing too special, not terrible either; typical flavoring of pepper salt and lemon.\n\nFor the price it's a nice ambience in Vegas, but in terms of the food, there are many other options available.


This place was great when it was Rave, now the customer service SUCKS.\n\nI ordered some tickets online for Godzilla for tomorrow, but now I need to cancel them. AMC's website doesn't give you any way to cancel them except to call their hotline. I've been on hold for 37 MINUTES and NO one has answered the phone. How am I supposed to cancel my tickets to get a refund when no one answers the damned phone? \"Here to serve you 24 hours a day, 7 days a week\" my ASS.\n\nI also tried calling the theater direct to see if I could get some help that way. Wouldn't you know it, called them four times and no one has answered yet. Did everyone who works for AMC keel over and die?! The fact that I've been sitting here on my phone for close to 40 minutes now to cancel some stupid movie tickets is absolutely ludicrous. I'll be going to Galaxy from now on, at least I know from past experience that they actually care about keeping their customers happy.


This location is alright. Most of the staff members are actually quite nice, and they've made my many experiences here enjoyable and easy. I just wish they had just as much items as Costco :( Other than that, this place is alright. It can get crowded a little and sometimes not a lot of check out places are open, so lines are long. \n\nI'd still shop around here, since it's the nearest location.


Nous sommes all\u00e9s au brunch, c'etait tres bien par contre le menu a l'air de changer donc certains plats que j'avais vus en photo n'etaient pas la :-( \n\nDecors/ambiance: 4 etoile, la terrasse est superbe, mais en dedans c'est vraiment assourdissant.\n\nService: A1, on a attendu une vingtaine de minutes pour la terrasse et notre serveuse etait fort sympatique.\n\nNourriture: 4 etoiles, mes oeufs rancheros c'etait bon, mais pour 13$ j'aurais rajout\u00e9 des fruits ou des patates. Si tu commandes juste ca, ca reste petit! Beau menu mais limite. Le repas de mon ami pain frit et poulet frit etait a se jetter parterre, meme si lourd sur l'estomac je prends ca la prochaine fois.


This place is just OK.  Heavy flavors, etc.  There is pork in the meatballs, which is not mentioned on the menu.\n\nWe have been there twice for happy hour.  It's only worth it because you get appetizers for 1/2 off, drinks/beer are 1/2 off, and house wines are 33% off.  The 1/2-priced appetizers are only available in the bar area.  I wouldn't go there for the full-price menu.


My favorite store!\nVery pricey even with a student discount\nI've learned 2 pretend 2 be a AI student and get my Windsors there @ the AI student store along with prismas. AI student store is cheap on culinary kits as well & Aaron brothers has better quality brushes


Love this casino resort off the strip! Facilities are topnotch! Even have a tv on the bathtub.


I'm sure they can provide excellent service.  However, i had my breaks changed and it put me out $700.  I thought that was high for changing the breaks and smoothing the rotors. Apparently all the bolts weren't tightened up when they gave it back so i had to return back the next day so they could fix the wobbly wheel.\n\nMaybe that was a small oversight, but before going here you should definitely shop around.  I was quoted $1400 for a timing belt change so i decided to forgo the service and shop around and received excellent service for hundreds less. So if it's not a critical need, shop around and know the market rate.


My boyfriend and I have eaten at this place a few times now.  We usually sit at the bar and enjoy a pitcher of margaritas.  The service can be hit or miss.  Our first time in we really enjoyed out service and the next few times we were a bit disappointed.  The Silverton is very close to us, so eating at Mi Casa is an easy place for us to stop in... we love to enjoy our food, although we do not always have huge appetites, we usually start with an appetizer to share followed by one of two small street tacos.\n\nOverall, this is a convenient place to stop in, the value is good, the restaurant is clean, and plenty of tv's for watching sports.... we will be back to visit!


Fried okra was fresh hot and delicious, pulled pork, beef, and chicken were all served cold, so was sauce & beans. won't return.


Great burgers, love to make my own salad. I always do the create your own small salad as a meal and it's plenty. Kids like the sliders and fried pickles. The kids love their milkshakes and I have to admit they are really good. Burgers always are cooked right and flavorful.  All of the ingredients are fresh...this is one of our go to places.  It also has a full bar and drinks that have some bang!


This place is not only adorable, but delicious. You order at the counter and grab a table. They have a sweet and a savory breakfast menu, with a number of unique and fun drink options, including a 25 ingredient Bloody Mary. \n\nI loved the sweet potato pancakes with mascarpone and fresh strawberries. The cheesy BBQ pulled pork grits were also amazing!  They also have traditional eggs, bacon, potatoes and sourdough toast, which are good portions.\n\nThe restaurant is open for brunch and late night, for breakfast anytime. Definitely coming back!


This place has AWESOME kimchi Chigae, kalbi is ok but kinda overpriced. The service is hit or miss here. \n\nBut probably one of the best korean places on the east side.


Took my team here for lunch and we all got the Thursday special - Duck leg confit.  It was delicious, great ambience and overall experience.  Dessert was also great - the service was kind of slow but we had a nice relaxing lunch. I would definitely recommend this place for good food.


I love this place! The food tastes great- I like  that they have a whole bean burrito with avocado slices in it.  Their iced tea is good too.Plus they sell a great refillable cup and you get a much cheaper drink when you bring it with you. I use the cup all the time too at my desk. They also recently started using regular plates and silverware in the restaurant, reducing trash.  love when chain restaurants do this. It shows that you can still make a profit and reduce waste.\n\nYou can also call in your order and use the drive thru window to pick it up. that's convenient!\n\nThe only reason I dropped off a star on the rating is this- if you order food there you get a side of chips included. If you order food to go you have to pay for the side of chips. What the heck is that about?


Disgusting Food !!!  Slow service !!! Waste of money.. I'm not coming back. All three dishes were bad, we left it almost untouched except French fries which was ok


I have been on a Chinese food kick lately, and with not a lot of Chinese food in the area, Qwik Chinese is really my only option.  My coworker is in love with this place and has been raving about it for months so I decided to give it a try.  I have been three times now, and while I like some of the dishes, I have been very disappointed with the rest, especially since I think Gary who runs the place is just such a nice guy and I want to keep coming back.\n\nThe best thing that I have had here by far is the Shrimp Lo Mein, they don't skimp on the shrimp and the noodles have lots of flavor.  I also have enjoyed the Crab Rangoon a couple of times, they are generous with the filling, but I wish they were folded over like a turnover rather than the fancy flower shape, they would be much easier to eat that way!\n\nMy disappointments have come when I venture away from the lo mein.  The sesame chicken was just weird, I had to just throw it away, I was too scared to eat it.  The Mongolian pork was actually pretty tasty, but the ratio of green onions to pork was like 3:1, so I felt like I had been ripped off.  Last time I decided to try the orange beef; the beef was surprisingly tender but it had no flavor, it just tasted like beef, the orange sauce was completely lacking and I was sorely disappointed.\n\nI will probably get food from here again because it is close by and really the only option I have, but I am probably just going to stick to the shrimp lo mein and crab puffs and call it a day.


We had complimentary passes to The Buffet from our stay at Encore.  We decided to check this place out for brunch.  The food is pretty much on par for any sort of buffet in Las Vegas.  The one item that was missing was crab legs.  I will most likely not be back as I am not a big fan of buffets.


Food is exceptional. Ambiance is slightly less than you'd expect given the quality of food.  Then you hang out for 5 min and realize the service and fare are sensational and create a causal understated ambiance that makes you wish everywhere was like this. \nWhether pizza or entree you can't go wrong. Presentation taste and quality are top notch. Half off happy hour is 3-6.  Great bar and wine list. \nGive them a try. You won't be disappointed.


A place that has potential!  Great burgers, happy hour specials and atmosphere but the service lacks!  The service is so bad, that alone will prevent me from coming back.


My husband and I ate here with his parents Saturday.  We arrived at 5:45 for a 6:00 dinner reservation.  The restaurant was half empty when we placed our order.  It took 55 minutes and two requests to our waitress to get our first course.  It took another 30 for our main.  I complained to the waitress and the general manager.  Both were unapologetic stating there was nothing they could do as it was the first night of restaurant week.  Restaurant week means a trimmed down menu and I assume is meant to attract new customers.  There are too many other great restaurants in the area to give Cowboy Ciao a second chance with such an unapologetic attitude.


We have this family tradition that started when I was 17...\nI celebrate my birthday 6 months in advance.\n\nSo I came here at 20.5 years old to celebrate my 21st birthday with family, and had the best service I have ever had in Vegas at any other hotel. (I've been to 7 different ones.)\n\nGranted, I wouldn't say they are the best, but one of the guys there (I cant remember his name for the life of me) was so attentive and always had a smile on. :)\n\nOne of the best starters to my birthday celebration ever!


Seems like my review will be the contentious one. I'll put my hand up now and admit, I hadn't realised that the fried food was in animal fat until Jenny L came to my rescue, so my original order was consigned to the bin and I was left with grilled haddock with a tomato pesto crust and a replacement side salad. It was laughable. Replace crust with tomato pesto slapped on top of fish and that is more like it. Admittedly, the haddock was cooked very well, otherwise this would be a one star review. \n\nThe boy was equally disappointed in his meal (greasy) and the service (overenthusiastic waitresses trying to take his plate away while he was still eating, making it clear that it was time for us to leave). Some orders seemed to be confused although overall, it wasn't too big a concern, but rather confusing when the bill arrived. There seemed to be a disproportionate number of bowls of chips (sharing, rather than individual portions) across our large party as well, leaving our side begging others for more. \n\nThe side salad that I was given in replacement of chips was (drum roll): 2 slices of tomato, a pinch of salad leaves and some sliced onion. This is a salad that rabbits would turn Watership Down over, and I don't mean the good rabbits. All of this cost me 12 quid, as my original order wasn't taken off the bill. That's one expensive fillet of haddock with salad garnish. Will I come back? Frankly, no. There are equal and better fish and chip restaurants where you get a fresh order and don't pay double the price, nor exclude the minority in doing so. I guess it's a reminder that when you talk about gourmet fish and chips, it really is in the eye of the beholder to make that judgement. I left almost as hungry as I came, and won't repeat the experience again.


The food and drinks were great, but the bathroom situation is horrible -- at least in the women's bathroom.  The \"stalls\" are only about waist-high and thus, are pointless -- as soon as you step in the main door, you can see everything that is happening in any of the \"stalls.\"  When the door is open, guys going into the men's room can probably see everything, too.  Obviously, none of the women in the restaurant were very excited about this, so there was a long line for the single-use accessible bathroom.  I would only go if I had a friend to come in with me and guard the door.  This is the WORST idea ever -- its one thing to go to the bathroom in the open when you're camping and eating spam, but its another thing altogether when you're paying for $12 cocktails.  NOT OK.


Might be a fine place if you are not a transracial family with small children.    We are, and when the server came to deliver our waters and my coffee she said \"you need to get your kid under control, we don't have insurance for stuff like that\" (he had been walking between where I was sitting at the table and where my husband was ordering). I respected her comment and turned to tell my son that he needed to stay in his seat. As I was turned she put our waters in the middle of the table, and my coffee in front of my 15 month old daughter. My daughter grabbed it and screamed, and when I turned back to attend to my daughter the server said \"See, what did I tell you?\" I grabbed the kids and told my husband we needed to go.  They were sure to charge us for the coffee. Very disappointed in the way my children and I were treated.


Let me start with a positive: the Cupcakery's red velvet cupcakes are phenomenal--moist and flavorful, and the frosting makes a perfect complement. A friend gave me one and I was excited to share this place with my boyfriend. Unfortunately, their other cupcakes were kind of a disappointment, especially for the price. For $3.75, I expect something pretty good, and a lot of it. Unfortunately, the cupcakes we bought were about the size and quality of the kind of cupcake you'd get at a grocery store--very dry, not much flavor, and the cream cheese frosting? Not as good on a coconut cupcake as the red velvet. The shop looked nice enough, and they were decorated fine, but not spectacularly--I think I could have done better, even with my meager decorating skills. If you happen to be passing by and really need a sugar fix, I say go for it, but otherwise not worth it.


A month later, a Manager called me from Mastro's, apologized, and informed me that they updated their music.   He told me he was sending me a coupon or voucher, to make up for the bad experience and bad food, but 3 WEEKS LATER HAVE NOT RECEIVED ANYTHING.  City Hall again, has dropped the ball.


When I use to work in London, I always looked forward to having a pint at the end of the day with my friends. \n\nBesides their incredible food, Cornish Pasty has the feel that reminds me very much of an English pub. The food is the real star here, but the beers they have on tap are outstanding. \n\nOne of my favorite, is the north London brewer Fuller's Extra Special Bitter(ESB). It's fresh, tasty and took me back to the City pubs of my youth. Granted the beer back then was warmer. LOL\n\nAs we sat waiting for our server, you could see everyone was happy to be here. We sat near the bar, to the right of where the cooks are preparing the meals. Pretty soon all those dozen or so bar stools were taken. There was a lot of laughing. Folks being happy at the end of the work week and enjoying each others company. What a great atmosphere!\n\nWe started with the 20 oz/ pint of the Fuller's ($6.00) that I mentioned (photo) and glass of the Leitz Out ($6.50) Riesling. Both hit the spot nicely. \n\nFor dinner we ordered the Bangers and Mash pasty, along with the Rosemary Chicken pasty and shared some English Oven garlic chips ($3.50). I believe the chicken might have been the better of the two pasty, but not by much!\n\nBoth, had a sophisticate layering of flavors, that were subtle and very nice.  In the hands of a different Chef, you could see how the flavors might have overwhelm the palette. But not here. Surprising they were only $9.00 each. Incredible. \n\nFor dessert, we shared the Chocolate Bread Pudding ($6.00) and the Apple Carmel Pasty ($5.00). Both were also delicious. \n\nEach of the above items were very filling. We couldn't finish them, or the desserts. So we had four \"to go\" boxes for later. I've posted several pictures and we really had a fun time.  Our bill came to a fair $49.07 including taxes, but before gratuities. \n\nWe'll be back. Enjoy!


The food here is amazing. You can tell the owners really love to cook.  I haven't had a bad meal here.  Quiet most days for lunch and dinner.  It can be crazy on Sundays for brunch with the after church crowd, so try to avoid it then.  Monte Cristo sandwich is insanely good, but they have lots of lighter food available too.  I also like the simple breakfast if you just want eggs and bacon.  Also the chicken and brie sandwich is pretty good too.  The men in my family like Hash of the Dog.


Pizzas are good and creative enough to be signaled, especially the Cochonaille et Gorgonzola. The possibility to have two halves of different pizzas is also enjoyable. Quite a nice spot for an outdoor diner on St-Denis street during the summer. \n\nAnd some waiters do look Italian.


For a convenient, neighborhood restaurant they need to have better food. The servers are friendly, the location is good but their food product is below average.\n\nDinner tonight: two uninteresting wrap sandwiches overloaded with lettuce and a Chinese chicken salad that was a pile of iceberg lettuce with a vague hint of some dressing, canned mandarin oranges and some cold dry grilled chicken breast. That's not a Chinese chicken salad.\n\nYou need a better chef to design a menu that's great; simple, tasty food prepared correctly and served well. That makes a neighborhood restaurant succeed, otherwise just be a bar.


We enjoy the burger with pastrami. Nice yummy taste. Nice little burger joint with a try. Their quesadillas aren't great but the burger are good.


This place has good pizza and wings, but the wait staff can't handle a good sized crowd. Waited for 10 minutes and asked to have a dirty table cleaned up, waited another 5-10 minutes and nothing. You might get prompt service from the token greaser if you're a cute girl, otherwise steer clear unless it's dead. Sad, I had such high hopes for this place. More wait staff, signage saying seat yourself or hire a hostess maybe?


Seriously. Overpriced mediocre food. The yucatan pork was billed as a spice infused pork cooked 8 hours in a banana leaf. One thing was left out-- it also was basted in salt. Wow. Two flavors stood out: cinnamon and salt. The chicken enchiladas were wrapped in a thick tortilla almost impenetrable. The soup was interesting: a stewed tomato taste with subtle heat.  Chips and salsa were fine.  Was expecting more from this place. Too bad. Nice people work there and they do their best to sell the food as upbeat as possible. The food lets them down.


Seriously? The name says it all! \n\nThis place is like the worst, darkest most horrifying section of HELL!\n\nThis review is for the buffet restaurant only. \n\nMy friend (who I'm not in touch with anymore) dragged me here on our last day of vacation. Oh boy...\n\nThe place is the trashiest, the public are red nacks or white trash old people who burnt all of their money in gambling in the shittiest casinos & therfore dont have the budget or the class to go anywhere else! \nThe servers are bunch of ladies who are the age of my grandma yet they still work instead of enjoying their last days on the beach in Florida! Or they might be young but aged dramatically due to excessive drinking, smoking, tanning etc. \nNot fun, the whole place looks like a geriatric department in a shitty hospital!\n\nFood-  Do not dare!! Makes hometown buffet taste like a gourmet 5 star meal! It's tastless, greasy & the lowest quality it can be, \nI'll prefer any airlines food over this crap!\n\nServers - Slow, rood, tired, ugly & then they just disappear.\n\nHealth - After eating 1/3 portion of eggs & meat, I had to run to the restrooms with a diarrhea & seat there for 2 hours! \nWhy am I abusing my body for eating in those kinda places???\n\nRestrooms - Similar to the ones in India, if you ever been, you probably know what I'm talking about!\nNASTY, Stinky & has lots of shit on the floor, literally.\n\nOh boy, I was happy to get back home!\n\nIf you are into white trash, red necks, old women who can't walk since their so fat that they cant carry themselves anymore, if you want your food to taste like a processed ashtray, then by all means, go for it. I would go just so I could watch this circus!\n\nBottom line, the place is a geriatric department!  \nAnd, You get what you pay for!\n\nYalla Bahhh! Yak.


Love BevMo's 5 cent wine sale! And now it is all the time and you can even mix and match. What a great way to try new wines! \nI only wish this store was larger. The one at Tempe Marketplace is bigger and had a better selection, but it farther away for me.


Wonderful brunch! Has a knack for being creative and serving tasty food with a nice presentation. Food is flavorful; loved the bloody mary bar, and at a reasonable price.


This place is great! The only reason they get 4 stars is because there is only one bathroom shared by all! But if you don't have to use it, okay then 5 STARS!!! The food is authentic down home Mexico fair. The choices in sauces and condiments will get you when you enter. Then the food selection is great and they offer several combination's. Also they have a nice lunch menu where you can get several items and a drink for a fair price too. You will have to ask for it to go because you get so much that you will have leftovers! The tacos are crispy and stuffed with clean fresh lettuce. I got the fish tacos and they were fresh and delish! Also this is a very clean establishment, don't judge it by the outside. If you do you will miss out! And they have a drive thru!!!!


Probably fine if you are looking for a hostel like experience.  Avoid at all costs otherwise.  Very bad for business travelers and a poor value for recreational visitors as well.  Still cringing at the $12 buffet of make-it-yourself instant oatmeal.\n\nA memorably bad hotel.


If I could I would give a Zero on this review.\n\nI had the same gardeners for 10 years in Scottsdale before moving to Peoria. I paid $160.00 month with my previous gardeners and with Kenny I was paying $ 260.00 a month and not getting close to what I received in Scottsdale. I had an acre lot in Scottsdale and 9,000 square feet here in Peoria.\n\nI hired Kenny due to these reviews. What a waste of time and money.\nAs soon as I hired Kenny my Yard went to HELL. My water bill alone increased 120.00 a month. Sprinklers broken and dip lines cut by his guys and not mentioned.\n\nNot a good choice and recommend to really quiz this guy before hiring him.


If you hear \"presentation\"...RUN! It's a timeshare scam! They'll promise you can see a \"top\" Las Vegas show at a discount and then the story changes and takes all kinds of twists and turns. \n\nIf you're on vacation, save yourself the time and hassle. \n\nOnce you call them on it, everybody seems to be the blind leading the blind. Getting a quick refund becomes an impossibility. It took a while but we finally got our $50 back. \n\nTwo hours of our vacation were wasted dealing with these scam artists.


I recently had an extended (nearly three week) stay here for business.  I think it's safe to say that in that amount of time, you can get a much better idea of a hotel rather than the \"snapshot\" that a normal overnight traveler might get.\n\nFirst, let me get the complaining out of the way:\n- The AC in the rooms has a sensor unit that turns it off when you're out of the room for an extended period. This is good for the environment (and the hotel's power bill), but not for someone who is gone for business eight hours per day in August and then returns to find their room to be in the 90 degree range until the AC can catch up after flicking back on.\n- The (front desk) staff ranges anywhere from extremely friendly to somewhat scary. Your luck will prevail against other factors in this regard.\n- Many days, the housekeeping service seemed to run very late. Even if I returned to my room for the day after 4pm, my room would sometimes still not be cleaned.\n- There aren't any stores except one convenience store within easy walking distance (closest is about 3/4 mile).\n\nThat being said, there were good points:\n- The free WiFi worked flawlessly, very fast and no connectivity problems\n- The pool area was a definite treat during the 100 degree+ days, at least for the short amount of time one could stay out there\n- Laundry available in the hotel for a reasonable price ($2 per load to wash and dry)\n- Nice fitness facility\n- Very close to Gateway Airport\n\nOverall, I'm sure you could do much worse in Mesa.  I wasn't in love, but I have certainly stayed in many places that made the Legacy look like a palace.


Horribly slow service. Meals came out minus condiments ie ketchup for burgers and fries and steak sauce for T-bones and sat getting cold while waitress went back into kitchen looking for the condiments that should have automatically been served with meal. Drinks were only refilled once, food was tasteless, buns were stale and fries over cooked. Will not return under any circumstances. Manager was not accommodating when I complained.


LINE: When I went it was about 3am leaving Marquee, the line was fairly short but it can get pretty long because this place is pretty small and the sitting area had about 6 chairs. \n\nPIZZA: alright I'm not much of a pizza lover but I liked the concept of \"secret pizza\" because it is down a long hall way and I would've never guessed there was a pizza joint in that hole in the wall. \n\nPRICE: pricy but its Vegas, I ordered 4 slices and 1 drink came to about $27. Also I had no objections at that point I would've eaten anything. Drunk food is scarfed down.


Great burger place, great service our order came out fast (which is nice when your starving) roomy dinning area, nice outside patio. Burger was nice a juicy! I got the burger of the day which was kobe beef patty with avocado, bacon and American cheese and my boyfriend got the samburger, both great but they tasted the same..so in other words I wouldn't pay the $5 extra for the kobe beef...I've had American kobe beef before and it tasted like steak, this just tasted like ground beef which is okay but for $15? Oh and thats not including fries...it ranges $5-$7 extra.Anyways I recommend to try it out if you like burgers and shakes!


Yelp made me do it.  The reviews were too good to miss and a cross town trip of nearly 20 miles was insufficient deterrent to share a meal with a new friend.  The service was enthusiastic, friendly and charming.  A Prosecco split kicked things off, followed by a split Parma salad that was more than sufficient for an opening round.  My dining partner was keeping it light with pasta fagioli and I opted for linguine with clams and white wine.  A white Veneto accompanied most appropriately.\n\nAll I can say is \"amazingly satisfying\".  There's an art to keeping it simple,  unpretentious and Parma pulls it off like a clean apron.  I only wish I lived closer.\n\nThe deli section demands a return trip - Percorino, salami - the works.\n\nDiane is so pleasant, she's right out of Central Casting.  Delightful.\n\n5 stars reserved for the truly killer spots.  Parma's not far off.


I recant the above mentioned rave on Riverview Toyota.  Paperwork lost multiple times, things wrong with car (like gas cap is broken) have been waiting on that call for 3 weeks now.  (good thing it's good on gas and haven't needed to put gas in it) \nFinally, I speak to the corporate Manager (after multiple calls not returned)  Funding has not occurred yet for some reason, so I took it into my own hands...I'll keep you updated when funding happens...so far there is NO service after the sale though...Damn!!!


NOTHING chases away a Vegas morning hangover like their Philly Cheese Steak Sandwich.  It's a little pricey, but the sandwich is huge and comes with fries.  I can't leave Vegas without stopping here a least once.\n\nI've tried some of the other locations along the Strip, but the Luxor location is just better.  Oh yea, they also offer a pretty decent quick breakfast too.


This has been my best car buying experience. Johnie Lewis, the salesman, was easy to work with. I told him exactly what I wanted and he didn't try to sell something I didn't want or need. \n\nWhen it was to negotiate a price, I told what I wanted and how much I had to put down. They didn't try to give me a lease or a ridiculously low payment with a high amount of months to pay on like some other dealers tried to do. \n\nI have always liked the looks of Hondas but I never thought I would own due to dealership not wanting to negotiate a fair price. Findlay Honda has totally changed my mind and I am a Honda CR-V owner.\n\nAfter having my new CR-V for a week and a half, I had some questions about the blue tooth and navigation system. Johnnie set up an appointment for me to talk to Mick. He was so patient with me and answered all my questions. I have features on the car I didn't even know I had.\n\nI will definitely go back to use their Service Department.\n\nI am a happy new Honda owner.


Since there was no escaping my worries by whisking myself away to Puerto Vallarta this weekend...I did the next best thing. I over-indulged in scents. 200 of them to be exact.\n\nI took a seat at the bar and instead of ordering a stiff drink, I grabbed a blank paper tab and begin mixing scents. Would it be liquid valium (lavender, mandarin orange and bergamot) or perhaps a little southern tropics (oatmeal, milk & honey and mango)?\n\nNo...I needed something bold and strong. I created what I'd like to call 'therapy'... chocolate, butterscotch and Columbian coffee.\n\nThe next decision was what to mix it in. Face lotions, shampoos, body wash and room mists to name a few. It's all earth friendly and cruelty free. They even have scents and shampoos for the K-9's!


So I walk in and it being my first time here my face must have gave it away because the owner walked up to me and asked if this was my first time here. He then walked me through the process, almost everything is made to order except for the daily combo they are already precooked. He handed me a menu which is fairly basic but had some great items on it. I walked up to the cashier and she was friendly and welcoming she gave me some ideas and help me decide on what to get the Mu shu wrap.....AWESOME.... It was stir fry, rice and chicken wrapped in a tortilla, it was heaven. \n\nI would totally recommend this place and will be going back!!!


Food is sooo good! Service is excellent. I will definitely come back and try other items on their menu. It just sucks that we're from Cali (SoCal) and they don't have a branch there.


Best Chinese food in Tempe, no questions asked. I haven't had anything from there I didn't like. Also, in ordering from GrubHub one night, they messed up my order (which happens) and I called to complain.... tonight my order came with the dish they messed up. The note read - \"for free, because of last time.\" I didn't even have to mention it. Can't beat service like that either!


Stephanie is such a talent, you'd be crazy not to hire her to do your makeup!\n\nI searched high and low for a makeup artist for my wedding day (I am super picky about my makeup), Stephanie nailed it! Not only did she do a great job on my makeup but also ALL of my bridesmaids, my Mom, Mother in Law and Grandma! Everyone looked their best and everyone LOVED their makeup. Can't thank miss Stephanie enough! If only I could hire her to do my makeup every day!


You know the foods horrible when you start the review with, \"the waitress was very friendly\". The chips were pretty good. Salsa was spicier than expected. The carne asada tastes like boiled meat with no flavor at all. The adoba tasted like boiled meat with chili powered. Beans and rice weren't too shabby. Service was slow. Margaritas tasted like a cheap party mix. \nI suppose all I can say is that the food will make a turd ;).


Being an Asheville native, Zada Jane's feels familiar. Sunny Point, Early Girls, Over Easy; they all came to mind the first time I walked in. It wasn't until I had a pleasant conversation with a Zada Jane's founder that I learned this feeling is not a coincidence, or blind admiration, but instead a calculated effort. \"I love Asheville\" he said. \"I lived there for many years and miss going to places like Sunny Point. Charlotte needs more places like that.\" I couldn't agree more. \n\nThe food has been above average the half-dozen meals I've had at Zada's, though somewhat inconsistent. It seems the later it is, with fewer people inside, the better the food tastes. You certainly won't find a better eggs dish any where in town at 9:45pm on a weeknight.   \n\nIf located in downtown Asheville, Zada's may be viewed in a different light. It's out matched by Sunny Point and Over Easy. But in the Queen City, Zada's it's in a class of it's own.


Refreshing creamy delicious cold treats are the specialty here, perfect for the warm Phoenix weather! I came in for the first time today. There was no one in line in front of us and the guy behind the counter took the time to explain the menu to us and offer us samples of the Italian ice and soft serve. We ended up ordering the joelatti, which was layers of soft serve and Italian ice.\n\nMan what a great combo! The ice is refreshing and tangy and the soft serve is SUPER creamy and thick. I've never had soft serve this good before.\n\nOn top of the delicious desserts, the decor inside is quirky and fun. Lots of vintage memorabilia like old gas pumps, old timey fans, etc. Plus the whole place was super clean, which I always appreciate. I'm sure this place will become a regular spot for me to visit to satisfy my sweet tooth!


Wow!  This place is good!  The atmosphere is modern, the staff are kind (sometimes slow), the food is always amazing. I don't think I've had one thing bad here. However, the prices are a bit high. But then again, it's the only place around where the food is made from scratch. Their homemade potato chips and potato salad are insanely good. I don't normally go for mayo on anything, but it's absolute perfection. Their posole is amazing (love that it's clear broth and not red), Reuben sandwich is amazing, breakfast foods are perfection and those potatoes. This is definitely a comfort food place to go, if you want to take a nap afterwards. No joke!!  It's unbelievable. Pricey, but worth it. I guess. If you don't have the money, you should probably stick with Taco Bell and don't complain about how much it costs. The owner(s) probably want to buy a bigger house, put their kids through college and they have something really amazing here, so why the heck not!!  The prices haven't hindered the majority of clients from going here. So be mindful of what you order. Also know, if you're on a budget, I believe they have an ala cart menu and you can purchase 2 to 3 things and keep it under $10. \nEnjoy!!


This place was surprisingly way better than I thought. Came at 10:40 ish. Paid for breakfast, but got breakfast and lunch. Came in during the transition. Their beef sausage ( different from the breakfast sausage) was very tasty. Also really like their flank steak. The Mexican rice was also very good. You seriously cannot beat the price


Absolute worst service ever. We were completely lied to several times by the company. We paid money for nothing to be done. They stated they would come back out twice and never did. Avoid this company at all costs! Should definitely not be called Speedy Air. The one time they did show up they were 2 hours past the allotted time given.


Love it that the staff is always friendly and knowledge.  No pressure to hurry and not pressure to buy.  \n\nOnly if the games were organized a little bit, then they will get the 5th star.  Can only standing there reading the slim covers sideways for a few mins, anymore then that my neck is killing me.


It was hot outside, but cool inside. We went for an AYCE lunch and enjoyed every bite. The service was fast and friendly. This is no non-sense eating establishment. Most of the clientele with the exception of yours truly were locals. The experience was good, presentation of the food was nice and everything was fresh. We will be back. I have the feeling that if you go for dinner you better plan on waiting cause this place is a local favorite.


Great food and wonderful owner and staff.  We always feel welcome and enjoy the food.  Our favorite is the gnochi, but we substitute the vodka sauce.  the first time we came the waiter recommended it that way and we were hooked.  The garlic bread is good and the cheese bread even better.  \n\nThe bruschetta is good and also have enjoyed other special starters.  One was fresh mozzarella and prosciutto with fresh basil and basalmic glaze.  Yummy.\n\nWe have also enjoyed the veal parmigiania and the baked shells as well as the delicious pasta carbonara.  mmmmm\n\nThe pizza is also something special.  The crust is crisp and the toppings generous.  \n\nThe tiramisu is very good as well.\n\nThe hours are great as we like to eat late.  We have brought a number of friends here and they also all enjoyed it.  To top it off, the prices are reasonable!


Cibo itself is a oxymoron. Very cozy but large. Very romantic but busy. I will explain that later. This Italian restaurant is that but much more. On the corner of North 5th Avenue and West Filmore. At night, you will see a house lit up with strings of white lights and the sound of a guitar playing sweet melodies. \nGetting there was a small challenge for me. Not being from Phoenix and not being familiar with side streets. My main route was using the freeway. Which I am not a particular fan of. \nThis night, Friday, was filled with a lot of ambulances, cop cars and fire trucks with lights and sirens blazing. One incident, my wife counted around 12 of these emergency vehicles going the other way on the freeway at the same time. I just pray that they all got there on time to help the people who were in need.\nGetting closer to the restaurant. You can see the tall buildings of downtown. We were following the maps app but a lot of the streets are not well lit. So we missed a street or two. Luckily we did find the restaurant. Again the strings of white lights and the guitar music were a good indicator that we were here. Plenty of parking on West Filmore street.\nBesides the front patio dining. They have a small bar once your inside. The bar itself holds, at most, 9 individuals. A good selection of bottled beers, wine and shots of different cocktails. My wife tried a limoncello drink that she thought was real good. Too bad she got the last one so she couldn't order another.\nWhat makes this restaurant cozy but large is the inside of the restaurant is broken up into smaller rooms. So you never see everyone who is dining there. You can just focus on your present company and the meal you are sharing. This also explains the being romantic and busy part. Waiting for your table you see servers and patrons going back and forth. It's not until you get seated into one of those smaller rooms that everything starts to slow down.\nThe crowd that eats there is a very diverse crowd. From hipster guys and gals to men in suit and ties and women in dresses. Young and old come here.\nAnd they come for the atmosphere but mainly for the food. Great Italian fare. Pizzas, pasta dishes, colorful salads. The food is amazing. House chop salad is great, 3 pairs of different prepared bruschetta is great and the bolognese sausage dish that I had was so good. It was all delicious. If you come here. You will not be disappointed.


Incredibly RUDE service! Skip this place and go to Cartel.\n\nWe came here for some coffee and closing time was nearing so we got our coffees to go. However, as we were waiting for our last coffee to be made one of the employees - a tall, scruffy, blonde haired guy who tries to be too cool for his own good says: \"As much as I love your company, we're closing so it's time for you to go\" in a very sarcastic, rude tone.\n\nWe all looked at him in shock, and my friend said, \"we'll go when my coffee is ready,\" to which he responded with a smirk. Five minutes later we're still waiting and we go to the counter and ask where the coffee one of the employees says, \"Oh, I forgot about it, it's been sitting here\" - so instead of a hot cup of coffee, we got a cold cup of coffee, which wasn't even good.\n\nNeedless to say, we'll never patron this spot again.


What's not to love about this park? Lots of playground space for the kids, moderately clean bathrooms, fields for sporting events, a pond, ducks, the occasional slackliner, and the greenway that will sweep you away to the Met in no time flat! \n\nI love seeing the families with kids, sloppy puppies, drum circles, and now the B-Cycles. I hear there's a nature center, but I've really just stuck to the main areas.\n\nNow living within walking distance, we venture here often for an evening of people-watching or just to get some fresh air. Nothing captures my heart more than seeing a beautiful park filled to the brim with enthusiastic people.\n\nEnjoy the great outdoors, friends. Or at least this little pocket of it.


Compare to others in this area it has good buffet...I would say next to saffron this is good..


I was so excited to finally eat here after seeing this place on television. I didn't get to go to the original, I had to SETTLE with the one at Imperial Palace. \n\nI think this place is more novelty than it is \"good eats\". They are doing one heck of a business here, so what do I know. \n\nAfter waiting about 1/2 hour we were seated in a haze of customers and servers. Our server came over pretty quick and I ordered one massive Bloody Mary which was dropped off pretty quick. I think it cost me 20 bucks. The server was very friendly and made some decent suggestions. \n\nMy buddy opted for the chicken and waffles. It looked really good but he said that the waffles were soggy and really took away from the dish. I ordered the dish I saw on Man vs. Food, which was fried chicken, spinach, eggs, cheese, mashed potatoes and a bunch of other things. It was good but it really was just too much for the sake of being too much. \n\nI don't believe there are any Subway heart smart runner icon next to any menu item here.\n\nThe food was OK. I can now say I ate here.  After paying 60 bucks for two breakfasts and one drink,  I realize I could eaten very well for a few bucks more.\n\nIts worth checking out if you take it for what its worth. It reminds me of Tony's in Birch Run Michigan http://www.yelp.com/biz/tonys-i-75-restaurant-birch-run.


I heard CVS bought them out.Being across the street from CVS was maybe to much competition for that store.Also it changed hands a few times prior to the sale.....Again,this is just what I heard at my pharmacy...I went to Tatum drugs twice,both times my prescription was incorrect.Although I have heard CVS has the same problem at their Tatum/Dynamite location.Update 3/8/13: I just went over to the UPS store and walked by the Pharmacy,Its open,under a new name..Infinity I think it was,but it is open.


We were a party of 5, aged 17 - 89 years old.  The restaurant is very pretty, and quiet (nice for the 89 year old), but none of us were wowed by the place.  The food was just OK - nothing spectacular.  For the price, we should have been wowed.  My starter, marrow bones, was my favorite part of the meal and it was delicious.  Unfortunately, I wanted a spoon (maybe even one of those tiny marrow bone spoons?) to scoop the marrow out to spread on the bread, but our waiter was busy elsewhere.  I finally stopped a different server, asked for a spoon, and received another knife and fork.  Sigh.  Now, it's two weeks later, and I don't even recall what we ate - just that no-one was delighted.  Like I said, nothing was bad.  It's just that for over $300 it should have been great.


Absolutely horrendous!!  I went in with a little bit of mud around the fenders of my CUV, they chafed an extra $5 because they would need to hose off the tracks after my car went through. Really?  That's ridiculous. Then when they said my car was ready I get in and look at the floor and there is still dirt everywhere...did they even vacuum it out?  I told the workers that it was still dirty inside and they told me I just got the basic wash...so I pay you idiots $18 dollars to not clean my car. Holy cow. I'm never going back. Awful customer service. Try to upscale you on everything. Never going back. You shouldn't go either. You'll probably receive better customer service from the ghetto machine only car wash right across the street.


I had my transmission rebuilt and 23 months and 24,700 miles later it quit.  It lasted exactly 700 miles past its warranty.  I was sold on the promises that they expected a whole lot more than 24,000 miles on the transmission, especially after $1800.  I didnt expect a free rebuild, but I did expect some relief on the price of doing it again.


Went in there tonight to grab some sushi and seaweed salad. I've been to Tomo before but it had been years and now I know why I stayed away. The seaweed salad was a tiny bit of seaweed on top of a pile of lettuce. I've never had it served this way at any other restaurant. Usually when you get seaweed salad, it's pretty much all seaweed. The calamari was so heavy with batter that you couldn't taste the squid at all. It was like eating a tempura hushpuppy with a little squid in the middle. \n\nAfter the appetizers, we waited a very long time before our server came back to actually take our order. By the time she returned, we debated just leaving but we put in an order for a caterpillar roll anyway. \n\nIt was also pretty bland and so heavy with panko or whatever they fried it in, that it was pretty much tasteless. \n\nI'm used to waiting when going to a restaurant on a Friday night since every place is packed but our server literally hit up all of her tables repeatedly except ours. She would circumnavigate the restaurant almost like she was avoiding passing by our table. It must have been noticed since several others servers came by to check on us and we even had to request our bill from one of them. \n\nI love eating out and I'm a pretty heavy tipper because my mom was a waitress for most of her life but this kind of service was just ridiculous. I will not be going back here.


Beautiful buffet decor. Love the text you when your table is ready.  But why does one go to a buffet at this price? You want amazing food.   T\n\nhe food is plentiful but nothing is great, it's all blah, blah with a side of blah. Sure you get crab legs(hot or chilled) sushi (too warm) dumplings (tasted frozen), pizza (cardboard) prime rib (no flavor) the rest is standard. Fried Chicken, Mexican, Italian, Chinese, blah blah blah.  Nothing was out of the ordinary, interesting or gave me that WOW I thought I would have. If I'm paying this price I want unique, non typical, amazing food. Mediocre doesn't cut it. Sorry Caesars, it's all hype and no substance.\n\n$58 was the price for dinner Sunday night. Service was top notch. $10 for tip total. $68 for one person.   $$$$


Average American restaurant, good food, but nothing special. Safe choice restaurant.   Bar area is loud, a bit difficult to talk and hear.


Tasty espresso, very friendly & welcoming staff, good atmosphere. Prices are competitive. Will definitely go back!!


Nice burger 'n' dog shop. OK beer selection. Ordered the Mexicali Burger \"special\" but there was nothing special about the burger. It was good, just not memorable. Also ordered the Fire Dogs. Good that you get 2 dogs, but still a bit pricey. It's cheaper to order the regular 2 dog plate and build your own. Good fries selection; cajun and sweet potato fries especially.\n\nFun atmosphere. Quasi kid-friendly with a dedicated menu and free ice cream for the youngin's.\n\nMy guess is Eat Here Now is tapping into the pre/post movie crowd and lunch time business crowd. Not sure I would go out of my way when there are many other burger places close by.\n\nIf Eat Here Now wants to find a niche market, they should focus on hot dogs. Not too many places in CLT that offer a variety of dog selections, or create your own. Think about it.


It's worth a look just to see the view from the terrace and the over-the-top decor.  I'd like to come here wearing a Members Only jacket just to bask in the irony.


Love this place! The people are extremely friendly and helpful, the prices are more than reasonable for the quality of food, and the food itself is terrific. I have brought several friends and family to Cove Trattoria and not one person has been anything but thankful for finding this place. Have not had anything but a great meal here, from their burger to the lobster ravioli.


Since moving to AZ last summer, I have been on a never ending quest to find a true breakfast joint/diner. After reading reviews of Harlow's, I was excited to check it out! Unfortunately, it didn't live up to the hype. The eggs were cooked well, but the chorizo tasted off. The hash browns were unseasoned and seemed as though they hailed from a bag of frozen mashed potatoes. The orange juice, which had been promised to be excellent, was nothing more than a hybrid between Tang and Sunny D. Needless to say, I was less than impressed.\n\nAside from the food (which is the main component at any eatery), the service was quick and friendly and the ambiance, inviting. If you're heading to Harlow's for coffee, toast and somewhere to read the paper or do homework, it's perfect.


This is a good place for lunch. I took the family here for dinner once and it seems like the dinner portions are twice the cost for the same amount of food you get in the lunch plate.\n\nThe food is cooked fresh instead of sitting on a steam table for hours, and they will customize (light sauce, extra garlic, no green peppers, etc) without adding $1 for every change you make.


After staying in nearly every hotel in Vegas I can say that the rooms at Palazzo/The Venetian are among the best. The average two bed at Palazzo is only slightly smaller than a Parlor Suite at the Wynn. The bathrooms are not as nice as the Wynn's or Mandalay's, but this is more than made up for by the added space to the main room. \n\nThe location of Palazzo couldn't be better. It's perfectly in the heart of the strip and most of the best clubs are in walking distance. However, the staff are particularly unhelpful in directing you out of the property and will actually WILLFULLY MISDIRECT you towards the canal shops in some bizarre attempt to get you to shop there regardless of where you intended to go.\n\nThis brings us to the downside. The service is terrible. Even if you're playing hundred dollar plus hands you will not get a drink in a reasonable time frame. The front desk said to call them for late check out, however, both stays here I attempted this and was stone-walled with a 20 minute hold while music played and then met with a front desk girl that was the most unpleasant person I have dealt with-- She reminded me of the voice from 1408, with an insane sense of smugness-- \"No\" was clearly her favorite word and she was unwilling to compromise on any point. It was terrible dealing with her. On both days that I requested late checkout she claimed that it would be impossible. It was as if she sincerely believed that all the hotel rooms would be cleaned promptly by noon and that every room would be booked on a Sunday. Seriously?\n\nThe Concierge desk is significantly better than their other service and will help you out if you are a hotel guest, especially with clubs/guestlist, etc-- it's a refreshing change.\n\nBut other than that, the service here fails to meet the targets that it should and needs improvement to match the Wynn or other hotels.


The fella and I live near the Fort Mill location, but we're so glad they moved to Charlotte! There's so much more room at this location, and now I can actually see the menu.\n\nWe arrived 30 minutes before our Open Table reservation to have a drink at the bar, which is long and spacious and seats about 12 people; there were also a couple of high-top tables near the front window. They had all local beers on tap, but I started with the bartender's recommendation of a Fig Manhattan (cold, bourbon-y, and yummy), and the fella went straight for a Blanton's neat. Bless the bartender's heart, you could hardly see the bourbon in his glass since the pour was so tiny... the fella was not impressed and grumbled a little bit through the beginning of dinner. \n\nWe moved onto the dining room behind the bar (there's also another one to the side of the bar), and it turns out they can curtain off any of the rooms for private parties. There's also another room upstairs for that specific reason, and there's a glassed-off chef's table that looks into the kitchen and appeared to seat about 10 people. The atmosphere of the entire restaurant/bar is dark and cozy with warm lighting and dark brown wood - perfect for a winter night. Although the atmosphere is intimate and upscale, we still felt totally comfortable in jeans, which I appreciate.\n\nOur waitress, Esther, was incredibly knowledgeable about the menu and had definite recommendations when we'd need a judge's ruling. We started with the pork belly (delicious), and then I got the pork of the day as my entree, and the fella got the short ribs. Thankfully, the chef prepared my pork medium rare, so it was incredibly tender, but I think the fella may have won the night since his short ribs were delicious, and his mashed potatoes were \"like crack.\"\n\nThe staff was full of nervous excitement and chattiness, and I'm guessing that'll calm down a little once they hit a groove, but I appreciated the enthusiasm... now they just need to work on their pours. Overall, a great addition to the Elizabeth food scene!


Terrible. Sergios installed sod at my house and didn't bring a roller. The \"crew\" didn't even know what one was. When I called the office they told me another crew would come later in the day to roll it. I went ahead and paid. Big mistake. They never came back. The job came out terribly.  When I tried to follow up they ignore my messages. I recommend going with someone who's more honest and reputable.


I was actually kind of disappointed by the customer service in this Sephora. Granted, it's usually girls who are shopping here and the products that are in stock are of a higher quality than what you would find in a CVS or Walgreens. My fiance was looking for some chapstick and he asked the question of, \"Do you have Burts Bees?\" The person working gave him a very condescending scoff and said they didn't. She pointed him in the direction of Fresh cosmetics. I think she could have been friendlier, and just given a simple \"Sorry, we don't carry that here.\" \n\nWe originally entered so I could pick up some Josie Maran argan oil for my skin that was freaking out due to the lack of humidity, and I'm so glad that I was able to find some promptly. I'm also glad that it wasn't sold at a huge markup like I expected everything to be in Vegas.


Super greasy, really cheap prices but somehow they still retained some quality in the food. The pizzas here are pretty good. I wouldn't ever crave them, but I wouldn't be opposed to going here if someone suggested it.\n\nThe brownies are really good!


i have never been so poorly treated in all of my interactions with vendors such as these. and lets be honest, the craft of snow cone making is not hard to perfect, so what else is there besides customer service? by far the rudest, most arrogant man i have ever met. i promise this is not senseless bashing, and i also promise that this review is not unjustified. our experience here was that bad. whoever the guy with the beard is needs to be very careful he does not treat others as poorly as he treated me. i took the wrong snow cone after it was handed to me by one of the guys working in the trailer, and he freaked that he had to make another one. he was so condescending, asking me how i didn't realize i had the wrong one. you handed it to me!! he lost his temper, threw the old snow cone in the trash, and basically threw a fit like my 4 year old does when he doesn't get his way. there are much better people out there who deserve your business more than these people.


I really dint care for this place. the music was blah and the out door seating was lame.The only cool thing i saw was the big unit. A home wrecking size weenie some old man was trying to deep throat.


**Summary**\n       - Coupon - We got a $19.99 for two dinner buffets coupon in the mail, so we thought we'd give it a try.\n       - Crab Legs & Dessert - The only two redeemable qualities to this place.\n       - Selection - The selection is pitiful compared to other buffets. I'm not even comparing this to strip buffets. I'm talking about station casino buffets.\n       - Quality - There are some dishes that I can't believe they screwed up. For example, this is the only buffet that screwed up mac-n-cheese. I mean, they have microwave ready packets of that stuff that tasted better. \n**Price**\n       - $19.99 for Dinner. $13.99 with a Palms card through June\n**Ordered**\n       - Crab Legs - A bit dry, but not too bad considering the price. You do, however, have to fight off throngs of mannerless patrons who believe it's their right to stand in front of the crabs and pick at them for all the \"good\" pieces. How rude.\n       - Desserts - Not a bad selection of desserts. They're all behind glass so you have to ask for it. (http://www.yelp.com/biz_photos/Y07qIurPKiUJDnTZWxZN2A?select=e7ODVbBdgvwyiCSXkkqULQ)\n       - Cappuccino Machine - They have a cappuccino machine to the right of the desserts that spits out hot chocolate, espressos, etc.\n       - Meats - Prime rib, steak, etc. were completely dry and overcooked.\n       - Asian - Mongolian beef wasn't bad. However, they tried to pass off fried shrimp as salt and pepper shrimp.\n       - Hot Dog - They had a bacon wrapped hot dog. I figured even they couldn't screw this up. I was sorely mistaken.\n       - Sushi - I got two pieces and had to leave the second for fear it tasted like the first piece.\n**Recommendations**\n       - I wouldn't recommend this place if they paid me. The only reason I'm not giving this place a one star is the value.


Great tacos. I had 2 fish and a side of chips and salsa. They are street taco sized but filling nonetheless. Super friendly folks at the counter. I'd go again.


Very dissappointed with the customer service. Went there on Friday, 11/15/13 with my family. The waitress spent most of her time trying to upsale. She encouraged us to get extra cream cheese with out pollo con queso (in which we ordered 3). We did, and of course we were charged for the extra cream cheese. My son ordered the kids meal and I explained to her that it comes with a free drink. She already inputted the charge and stated that she would speak with her manager. She never removed the item from the bill. Normally, we overtip on our bill. We usually leave approximately 15% if the service was poor. We left an $11 tip on our bill that was $70.44 ($81.44 after tip) due to the poor service. I checked my bank account today and noticed that our waitress added an extra $1. Total amount charged was $82.44. Ajo Al's just lost a customer for life.


Tried it a few times but last time I had the soup , it was stale and made me sick. Waste of money.


Came here to fix what \"best nails\" messed up! Kevin hooked it up like crazy! My nails are amazing!!! Thank u!!


I've been coming to La Pi\u00f1ata for years and it is consistently delish!! Rice and beans are a deciding factor for me and theirs are YUM. I've never had anything not good! Do yourself a favor and ask for the hot salsa!


This place is worthless if you need immediate care during the day!!! My kitty has chronic UTIs that can lead to severe and life threatening blockages. On several occasions they have done little or nothing to accommodate him during such instances....stating that they are booked and that I should visit an emergency vet. Well then why am I paying you monthly if you can never see my pet when he needs to be seen? I was told \"you do know this is a wellness clinic?\" So, apparently sick pets are not a priority for them. The Desert Ridge location is FAR better about getting him in...even when they are full, they squeeze him in between patients. It is a shame, because I really like Dr. Cherico. Furthermore, the techs are not very skilled in handling feisty pets. My other cat does not like coming to the vet, at all, and often becomes very agitated. One instance the techs left me in the room for 20 minutes to try and get my hissing, spitting, and scratching cat in her crate by myself. During a subsequent teeth cleaning she was allowed to scratch herself in her own eye leading to an eye infection that became an ear infection as well. It was awful. I do not recommend the 90th location at all!!!


The Pad See-Yew here is absolutely AMAZING!!!!  We have tried other menu items like the Pad Thai, Drunken Noodles, and Vegetables with Garlic Pepper Sauce and all are great.  We have not been disappointed yet.  The service is friendly and the atmosphere great.  You must try them.


Spent 2 Nites right @ the Bar at my favorite Vegas joint.  Spago is what makes Vegas Special.  Great appetizers.  Wonderful drink concoctions by 2 Spirir Pros: Tony & Peter.  We had a blast here each nite\n\nWe'll be back....like we always do.


The employees here were extremely helpful and very nice. They helped me find exactly what I was looking for and very quickly at that. I definitely recommend this Ace for anything and everything you may need.


Was here a couple of weeks ago for a Gammage Goers event. Love this cute little place right on Mill Avenue! The bruschetta was tasty and a good price for the quantity! The service was really slow (we waited around 15 minutes for the check), I think because it was St. Patrick's Day she was a bit overwhelmed, but I definitely want to go back to try more items. Especially their Sangria. ;)


Kendra is awesome!  I started going to her after having lashes for about 2 months--they kept falling out.  What was really happening was my own eyelashes were damaged and they were falling out.  Please, if you are going to get eyelashes go to a professional (not someone that does this out of their home).  Please note, there is a HUGE difference-if you are going to spend the money, spend it wisely! \nMy eyelashes have regrown with Kendra's expertise and professional knowledge.


This market means well, but it's small and quite a hassle to get to. It mostly only has a few cheese and butcher shops and many (many!!) flower shops. I enjoyed my stop at the Choclatier here.


If the room had been cleaned properly, this hotel would have easily earned another star. I would consider staying here again, but if the room is not clean I will take the time to complain and get some of my money back. I added some photos I took of our room at this hotel that might get taken down so let me describe them for you: One photo was of the carpet in between our bed and the nightstand, which was dirty and some of the debris included a glowstick (how do you miss that?) and a pretzel. If you don't clean up food it attracts bugs! Which leads us to the second picture, which was of the top of the nightstand and some disembodied insect parts i found there. Mostly legs. It was gross. Also there was a long hair dangling from the lampshade by the bed. CLEAN your hotel rooms! This hotel would be great if they hired a competent housekeeping staff. Location was nice and the amenities were just fine, but for the state the room was in I would say that I definitely overpaid.


Pretty good but i'm sure i'll frequent this fine establishment more often as it gets colder.\n\nGood bang to buck ratio. I didnt go for any premium cuts of meat and grabbed the 3 meat combo. Cant exactly remember the three cuts of meat other than one being eye of round but i had about 4 plates of it so mission accomplished. \n\nI would highly recommend grabbing the Sukiyaki style. The sweet soy has much more flavor and everything that comes out of it, especially the udon noodles, much MUCH better. Dont forget to add a healthy scoop of minced garlic as it'll give it a lot more depth. \n\nNoodle and Veggie plates are premade which can be a bit annoying as each plate had too little or too much of one thing or another. Meat plates are done right and slices to order. Depending on where you sit you can watch your meat being sliced and assembled which is nice. No browning of meat that's been stacked on top of another and left in the fridge. \n\nFour instead of five stars mainly due to my mistake of ordering the shabu shabu instead of the Sukiyaki. Pretty much ended up grabbing Anthony M's left other broth and threw it into my own which turned out A LOT better then expected but one of hte staff came by and topped me off with shabu shabu water/broth and it got watered down. Not his mistake but i didnt get to try how everything tasted in Sukiyaki.


I have bad novalash extensions for about 2 years and i heard about this place from a girlfriend. I have to get fills every two weeksand she us getting them only every 4 weeks and her lashes look great. I wash happy to get a money back guarantee in writing and a new set for $200 that where softer and totally amazing. The technician have me the look i wanted. They go out of their way to give you what you want because they give you a money back guarantee. That's a huge thing. The lashes where the fullest extensions i ever bad. I got half minks and half silk. It tool about 90 minutes. I have gone 3 weeks. And have a fill scheduled at almost 4 weeks. I have never gone This long. My lashes look good still. I bad some damage from. My synthetic ladhes but i can see my naturals area returning with these new lashes. I'm sold. They offer a guarantee. In. Writing,  the ladhes feel better, look better, don't damage and last longer than my old ones. My fill at 4 weekend us 80 and i wash paying 60 every two weeks before.


Not only is the bbq close to me but I can also get gas and a car wash at the same location lol. The food is really good but the sauce is just so so and thats the only reason it's not getting a 5 star.


I bought a voucher for this place from one of the deal sites. They accidentally crossed of my name on their list showing that my voucher was already used when it hadn't been. They then proceed to tell me that their verification method was fool proof (how can it be when nothing is scanned and everything is manually checked off by hand?) Then they tried to prove that the voucher I brought in was a photocopy reproduction (it wasn't, it was printer from a printer). All in all, a terrible experience, tried to make me out to be a thief. Why would I even go through all that trouble and reproduce a very \"real looking\" fake voucher to save $10?!? At the end they realized their mistake. By then I had already 25 mins of my time and my order had already gotten cold. There were no apologies from the restaurant. The food was also very salty and the bubble tea was very chalky. They use powered coffeemate to cream their teas which has a huge taste difference from actual condensed or fresh milk. With all the Chinese food options in that area, I know I will never go back to this place.


I have been here twice for lunch and both times were great. Large portions and fast service. The service was good but not great. But that shouldn't stop you from having a good meal.


Ok, the selection is amazing.  But, after the nightmare of shopping on Black Friday last year (I had a certificate that I could only use that weekend, so had no choice), this time I planned.  This was last weekend.  I stared shopping at 10:40 in the morning.  Hardly anyone was there.  Merchandise was organized.  Not a single shopping bag to be found!  I found everything I needed.  Somehow, 4 items!! FOUR OF THEM!  \n\nSince I was using a gift certificate, I couldn't return or exchange items, so I didn't keep the receipt (that I know of).  One of these items was a gift:-(  \n\nSomehow, this didn't happen during the Black Friday from hell with tons of people.  Also, they let people bring their alcohol in there.  Bad idea.  Saw a girl go up the escalator the wrong way...\n\nWTF??!!  It was not a stressful morning.\n\nThis was at the Forum Shops.\n\nForever 21 would NEVER let this happen!


Heard A LOT of good things about this place but somehow I don't seem what all the good rants about this place where. I came with high expectations due to the fact that friends and colleagues but they have come to disappoint me in Las Vegas. We came around 1 so it was considered to be the brunch time. It was majority breakfast food with some salads, and other lunch options. \nBut what I ca say was good was their chicken wings, saian chow meain and fried rie, the alfredo pasta, and the calamari skewer. Everything else was just plain jane to my eyes and my stomach. All my friends know that i'm a huge dessert fanatic so I went big on the dessert bar, but I only find just a mere of the plates appealing and taste worthy. The chocolate dipped strawberries, cheesecake and the thai ice cream were my favorites out of my whole plate! THE THAI TEA ICE CREAM IS THE ONLY REASON WHY I GAVE THEM AN EXTRA STAR! IT is a must try for all my thai tea lovers out there! \nJust your average buffet for about $30 a person with a okay food, with an exception of a great dessert which was in fact the thai tea ice cream!


I can not believe how underwhelmed I was by this place.  Perhaps my mistake was not doing the signature course meals. I didn't like what was being served on the 4 course meal (120 per person)  The place is super nice and the ambiance is great.  Servers/hostesses were all great but for what I paid for, I feel like I got totally jipped.  \n\nThe portions are ridiculously tiny and NOT worth what you pay for.  \n\nKing salmon sashimi - 18 ish dollars.  4 measily tiny pieces.  Seriously... FOUR\n\nFoi Gras Brulee - 25 dollars - This was THE thing that was the saving grace to this restaurant.  I wanted to bathe in it it was so tasty.\n\nMe: Pork dish - crispy pork paired with another pork loin wrapped in bacon served with some kind of greens and carrots.  Sounds amazing right?  EHH WRONG. \n\nCrispy pork was good but not knock my socks off and take me to bed good.  It was just meh.  The pork loin wrapped in bacon was tough.  COME ON  I pay 40+ bucks for this meal and it's tough?  I can't even cut it with the knife you give me?  Give me a break\n\nfriend: veal cheeks.  Those were tender served with some pickled veggies of some sort and a very creamy mashed potato type of thing.  That dish was pretty good but we weren't blown away by it.  Not to mention, the portion was super small.  I think that if we hadn't had buffet for lunch, we would have walked out of this still hungry and ticked off.  \n\nLast but not least... if I'm going to spend that kind of money on a place, I should expect to not feel rushed.  We were in and out of there in about 45 minutes.  Almost felt like they had the dishes waiting and mildly heated them up before everything came out.\n\nBlah... Totally underwhelmed.   Never going here again.


The first time I was in Pittsburgh, I just had to go to Primanti Brothers to see what all the hype was about. A sandwich about the size of my head appeared, and the reputation I've heard of this place all along had me expecting the greatest thing since sliced bread. \n\nWell, it was ok. Putting more stuff between bread shouldn't really qualify a \"famous sandwich\". The meat was questionable and the slaw just didn't make it past one bite. \n\n***********\nI thought, maybe my expectations got the better of me. So, I gave it another shot a year later. I ordered the fish sandwich. The fish was lost in the fried batter. :( Again, with the slaw. Geez. The fries in the sandwich was a creative touch, I can agree. But somehow the whole thing just didn't come together. \n\n\nSorry to say, I will not be returning to Primanti Brothers for said \"great sandwich\".


Food is good but make sure to ask for easy sauce. All their dishes come with globs of sauce that is at the bottom of the bowl. There is no other rice bowl places is this area besides YC's. Gave 3 star because like YC's better and food comes with too much sauce. Will return but won't venture far into their menu besides ordering the teriyaki chicken bowl.


Disapointed for breakfast. Pricey for the quality-there's much better breakfasts in this town.  THere were good things and bad things: \nGOOD:  1. Very well executed eggs benedict, with spinach.  Very subtle and elegant. Potatoes were perfectly salty and nicely crispy. \n2.  Pain perdu was wonderful with accompanying compote of cranberry which was not too sweet.  The creme fresche too.  \n3.  Great setting and decor.\n4.  Friendly service, if a bit lazy. Manager did not seem warm and welcoming. \nBAD: \n1.   Green tea was badly executed.  Maybe 3-4 grams for 400ML.  Temperature about 190.  That is terrible, and tasted terrible.  It was prepared with a paper tea bag-most tea drinkers know that paper tea bags leave residual bad flavors, and this one did.  Green tea is supposed to be executed between 150-180.  3-4 grams should be about 120-180ml. \nWaiter insisted that the second green tea was called \"crocetia\" a Japanese tea.  I told him that I didn't believe there was any such Japanese tea, and asked him to bring the bag over.  He refused at first, and insisted that it was indeed Crocetia.  He  later did bring the bag.  It was not crocetia but kokeicha.  I didn't know if it was \"formed\" tea or \"twig\" tea, so I decided not to order since I was getting a pretty typical Quebec \"I don't know and I'm not going ot find out experience\".  The genmai cha was week, tasted bad and smelled funny.  The manager had to be told to take it off the bill despite my telling him the tea was bad.  Also a typical Quebec experience. \n2.  The smoked salmon was supposedly made by an artisinal smoked salmon maker.  They need to find a better one.  Lemeac has much better salmon with real character.  Lawrence as well.  Both make their own.  This is a high end place and this salmon tasted almost as though they were trying to replicate a salmon that people who frequent ordinary delicatessens in New York might like.  It's color and texture were disapointing.  there wasnt' the firm waxy smoothness or the smokiness of a good Scottish or Norwegian style salmon.  It tasted like cheap deli nova which in NY mostly comes from the same provider.  It is too soft, a strange color and lacks firmness, smokiness and good flavoring. \n3.  Presentation-great except for a pooling of grease on our plate under the potatoes. \n4.  Didn't offer additional coffee-had to ask for my wife who had said, \"maybe they charge for additional coffee\".  \n5.  No bread provided-perhaps you have to order it and pay for it.  \n6.  Prices were high and the product was not as good as other less pricey restaurants for breakfast.\n7.  Manager had to be asked to take the tea off the bill-seemd a little testy about that.  Should have offered when I cgave him my comments.  Did not.  That is unacceptable in a restaurant like this.  \n8.  Bagel was hard and dry. \n9.  Cream cheese was nothign special.  Tasted almost like store bought Philadelphia brand, though it was grainier.  \n\nI think maybe Daniel has too many restaurants.  Ramsay has the same problem. If you come to Montreal, you better make sure your staff is not carrying around a lot of Montreal service habits.


\"Why yes! you do have a free* upgrade available! You can get the iphone 4s for only $.99 (With a $30 upgrading fee). You now have 14 days to return your new iphone if you are not happy with it. Your total price for your free* two year upgrade is $33.62\"\n\n---\"Why do you charge $30 for a free upgrade?\"\n\n\"Well, here at verizon, we started losing money with our free upgrades because the new phones cost so much. So we hope to make up the lost money over time through your monthly bills and with this $30 charge.\"\n\n*Next Day*\n\n\"Oh, you would like to return the new iphone you just upgraded? No problem! We are going to revoke your used upgrade and refund your $33.62. There is, however, a $30 returning fee because verizon is not able to resell this phone. So after to refund and the $30 returning fee, you get $1.07 back for the phone you just returned! Thank you for waisting $30 with verizon, we hope to steal your money again soon!\"\n\nARE YOU FU%@&$# KIDDING ME???? \n\nSo your screwing me over every month so you can \"Make up for the lost money the new phones cost AND your going to charge me for returning my new phone??\nThere's some logic for you....\nDO NOT SIGN WITH VERIZON!! THERE ARE MORE HIDDEN FEES THAN BUYING A CAR!!!! \n\nOn a nicer note, the guy who helped me was very nice, besides the fact he didnt tell me about the hidden fee for returning the phone.


super friendly staff and neat little area to hang out while u sip on your smoothie / coffee love the local art work too, they have board games and plenty of couch room,


If you like basic, generic Tex Mex style food, then you will love this place. Looking for a more authentic experience? Then head on down to N Tryon ST. That being said it's not bad, service was great, food was inexpensive,  the meal arrived quickly. If you ask they have a spicier salsa that they can bring to you. Is it a hot salsa? No, don't think I've ever had anything that was actually hot in here, but it has great flavor. It's close to the house, so I will be back periodically.


Yay! Really great venue to get up close and personal to see any acts that you may like. Everything from jazz, to comedy, to hip-hop has been absolutely wonderful here. Not the classiest selection of snacks, and not the most scenic surroundings, but who cares? You are within shouting distance of the artist, that's pretty cool.\n\nThey recently dropped the fee for the parking, so yay for free parking too! All in all, a great venue.


I have eaten at his steak house and it got great marks. His burger place is good. the pub sounds like a grand concept but it does not measure up. food is average at best and that is stretching it. The prices are over the top. 4 beers and appetizers at lunch and a bill of 140 at lunch for 2 people.... I seldom comment on price-- more than willing to pay for good food but this was not good while being over priced. Vegas ahs many better choices.


AMAZING!!!!! No need to bore you with the details. Look at the youtube vid for the food network that will tell you all you need to know.


Carmen did a great job and was very flexible with times to come in. Nice to find someone that also does men's haircuts in Old Town.


Had a great night at Nacho Daddy!  First time eating at this restaurant and it didn't disappoint.  I enjoyed the spicy shrimp nachos and a raspberry margarita.  Looking forward to trying their breakfast menu next!!


Check-in was extra fabulous! The person working the desk was very friendly. Sadly, it kinda went down hill from there. \n\nIt looks like they've done a fairly recent remodel on this Courtyard, but they skimped a bit on the rooms during the remodel. The bathroom in my room had old outdated floor tiles and crappy plastic on the surround around the tub/shower.They have horrible shower curtains that try very hard to cling to you in the shower which is not a pleasant experience knowing that the curtains have tried to cling to countless strangers in the past. Yuck! The grout between the floor tiles had a fair amount of black mold in it and there was clearly lots of the stuff growing in the pipes in the sink. The stench coming from the sink was godawful and actually got worse when the water was turned on. \n\nThe restaurants in Courtyards are just blehh. I should have just gone out to get carry out on my first night. I missed a very large chunk of the World Series game waiting for my overly microwaved food. They had only one person working in the restaurant and she was clearly overwhelmed.\n\nUpon checkout, I attempted to get the person working the front desk to take me seriously when I told her that they really shouldn't put anyone in that room until they tackle the mold problem, but it was clear from her tone of voice and the look on her face that she didn't particularly care and she thought I was a complaining pain in the ass who she wished would just shut up and leave her alone. I get it...you probably get a lot of complaints, but exposing people who might be sensitive (think severe allergies or asthma) because you can't be bothered to write it down and follow up...that really sucks.\n\nAnd speaking of being a complaining pain in the ass, this hotel has the horrible Marriott pillows that are unreasonably underfilled rendering them uncomfortable and fairly useless.\n\nSo that's it. The Summerlin Courtyard will not be at the top of my wish list for places to stay when traveling to Las Vegas. In fact, it was bad enough that I will be notifying my company's travel department so that they can consider removing it from our preferred list.


This place is ghetto nothing good to see my bf n I even took off our watches n rings we felt we could of been robbed ., Las Vegas blvd way better


Unser 10 j\u00e4hriges Klassentreffen fand in der Brasserie Pot-au-Feu statt. Ich muss sagen, es war echt klasse.\n\n\n Die Bedienung war sehr nett und zuvorkommend (h\u00fcbsch auch ;-)).\n\n\n Das Essen kam prompt. Ich hatte\n\n\n - die Weinbergschnecken: Hatte zum ersten mal Schnecken gegessen. War \u00fcberrascht, wie gut sie schmecken. Die Kr\u00e4uterbutter ist sehr gut.\n\n\n - das Entrecote mit Pommes und Pfeffersauce: Das Fleisch leider sehr durchwachsen. Deshalb ein Stern Abzug. Ansonsten geschmacklich sehr gut.\n\n\n - zum Nachtisch das Cr\u00eapes Suzette: Hervorragend. Das mit Abstand beste Crepes Suzette, das ich je hatte.\n\n\n - offener Wein (Bordeaux): Solide\n\n\n Das Ambiente muss man m\u00f6gen. War nicht so sehr mein Fall, aber gem\u00fctlich ist es allemal.\n\n\n Die Preise sind in Ordnung z.B. Entrecote f\u00fcr 16,50 Euro (Stand Dez. 2010)\n\n\n Ich komme wieder ...


Ew. There's always a blonde girl working in the kitchen with her hair down and I found a piece of hair in my food. I'm sorry but that's just gross. Also there was flies everywhere. The place has potential but needs to work on a few things


Every Indian in Las Vegas eats here. If you're not Indian and you want to eat where the Indians eat, this is it. It's the Bomb. and I don't mean Bay.\n\nEveryplace else is like the toilet that kid hid in in the movie Slumdog compared to this.


This place always has very long lines, even at the self checkout stations. On top of that several of the checkout stations are always closed. I can understand being too cheap to keep the checkout lines adequately staffed, but closing self checkout lines while customers are spending several minutes in line just seems malicious.


Two stars for food and three stars for service.  We had breakfast here last Saturday and none of us finished our food because it was not that great at all.  The table next to us sent one of their plates back after one bite.  I don't understand the long line at this place.  I ordered the Key Largo Crepe.  It was so heavy with cheddar cheese that I couldn't taste other ingredients came with it.  The supposedly fresh made banana nut muffin tasted worst than store bought mixed.  The server was friendly but that was the only thing stand out about this place.  We will continued our search for a better breakfast place elsewhere.


Red rock is a beautiful casino. My friends and I go there for bingo occasionally. They have a huge bingo room with a separate smokers area :) they have a huge table games area too with a lot of popular games like black hack ultimate Texas hold 'em and pai gow :) it has a nice lounge and bar. And a large food court. It has great restaurant inside like Lucille's and don't get me started on Lucille's and their cinnamon biscuits :))) yum that'll be on a review to come :)


aside from the rude nail lady I got, I would have to say I guess you can't really expect much from an Asian business that all they want to do is talk smack about their American customers. \n\nI got a pedicure with my dad. we both have very humorous personalities & very sarcastic, it seemed like everything we said to one another the staff had something to say in their little language. \n\nwhen I first walked in I picked out my colors & I wanted a French pedicure BUT, with pink & white, not just the bland white & normal nail color. she gives me this weird look & says \"what? we don't do this.\" excuse me, I've had it done before. I'm paying you to do something simple. anyways, 2 stars. never returning. that's that.


I can only give this hotel 4 stars because I didn't stay here and didn't get the full Cosmopolitan experience. I can imagine that it's worth all 5 stars, but I can't know for sure just yet. I did however visit the casino a few times during the day and night. It's gorgeous inside with strands of crystals hanging from the ceiling like you are actually inside a chandelier. OMG I loved it, sooo pretty. The clubs and shops inside were top notch and most probably out of my price range, but awesome none the less. I went to the Sports Book and got to watch my team kick butt for a little while on their screen of TV's. I had bet at my casino, but The Cosmopolitan's odds were better. This place is pretty much one of the nicest hotels on the Strip right now. I walked through almost every single hotel, and this one really stood out!


We travel a lot and Total Wine is always one of our first stops when we get where we are going. Every other Total Wine in all other locations, 5 star. I would give this one -5 if I could. Not only is it small, over crowded, dusty and has boxes in the aisles, there is no one to help you find anything in the crammed together mess, when you do find someone, they are clueless about their products. The registers always seem to have people training and thee trainers are often rude to the customer and downright mean to the trainees.  On one of our trips over Christmas my 70 year old husband was refused his purchase because he didn't take his wallet, just took some cash, and couldn't prove he was of age to purchase alcohol! I am dead serious! We travel to Scottsdale every few weeks to visit our kids, Fry's will be our soul provider of wine, beer and spirits from this last trip forward. By the way, the favorite all time Total Wine to date, St. Pete, FL.


Im confused why people are rating this place at 5 stars.  Lets save the 5 star rating for places that deserve it.  With that being said, lets start this review.\n\nAlmost empty on a Friday night.  Staff was friendly and we sat ourselves after receiving our menus at the register.  First glance into the open view kitchen was a kitchen staff member eating directly out of the topping bin.  I hate to be so picky, but that is an immediate turn off.  Later I saw the same staff person talking on his cell phone in the kitchen.  I just wonder how often hands are cleaned back there, or if it even matters when you eat out of the bins.  Anyhoo...\n\nFood was average.  Not worth the $12+ price.  Service was good and friendly.  \n\nAlso, LVAC is still advertising this place as 25% off.  That was only for the grand opening.  We received a 15% discount.\n\nIn conclusion, I won't be returning.


Was always a big fan of this car wash but now, the new owners are cutting back on quality and they are asking for tips UPFRONT!! They also have the window guy SCAM come to your car and proceed to tell you that you have chips in your glass and they will fix them for free, all they need is your insurance. Like always a good thing turned rotten. Cannot believe they are asking for a tip even before the car goes through the process. Oh well, time to find a new wash. If you voice a complaint, the owner yells at you and calls you a liar. It's a circus there! Another one bites the dust.


Portions are made for giants here. Ordered the meatloaf hash, thought it could have been seasoned better, only ate about 1/10th of the 10\" x10\" 3 inch high skillet filled to the brim and then I couldn't even stand to look at it anymore. I highly recommend the Chicken and Waffles! The chicken was so moist and infused with rosemary, best fry chicken I've ever had. And the waffles are heavenly with a thick cut of bacon right inside! The waffles were substantial but yet fluffy, perfect texture. Everything comes together with a scallion glaze that's both savory and a little sweet, it goes perfectly with the waffle, bacon and fried chicken. No wonder it's the NYTimes favorite.


Over priced on just about everything in stock. Seriously why would I pay almost $6 for a pint of Ben and Jerry's ice cream? Also the staff can be very rude at times and seem like they do not want to deal with certain people who shop there, kind of made me feel like I was not wanted. \n\n\nI am always looking for a good bargin but this place has some of the weirdest policies when it comes to their sales. I can not stand when they over price their meat so that they can make it look like you are getting a good deal when they advertise a \"sale\". \n\nSeriously since when does a pack of pork chops cost almost $15? Or 2 thin little steaks almost $18? All they do is take a pack of meat, mark it up 2 or 3 times the price and say it is buy one get one free. They move more product and still make a good amount of money. They are not the only ones doing this but they are doing it almost every week!! No wonder this place is always so empty!\n\nWhile they do have a larger selection of some items it is not enough to get me to shop here regularly.