Out of all the breakfast places to enjoy in Pittsburgh this one stands right in the middle. I love that it is in Regent square and that they have sidewalk seating so you can have breakfast in the sun whilst people watching, NICE!\n\nAs far as the food goes it is just so so for me. I like my sides when it comes to my first morning meal and they come up short in that department. Last time I went it was our annual St Paddy's parade day. My \"mai\"  (thats what I call my mommy) had the square breakfast, I had the breakfast burrito, and J had the breakfast quesadilla. I just could not decide! I wanted something different but I was worried I wouldn't like what I ordered and I needed something filling that particular bar crawl day.\n\nI really wanted to try the Smoked salmon Napoleon but if the fish wasn't good it would ruin the meal and I wasn't willing to experiment. My burrito was OK, nothing outstanding. It could have used some re-fried black beans, spanish rice for a side of something?? See my pics for the plain presentation. I did like the chicken apple sausage.\n\n I tried some of the vegan chorizo that my mom had gotten with the Square BF. I liked it but it did have that fake meaty flavor underneath the spicy chorizo sauce. Again pretty ho hum, I wasn't even that interested to try J's quesadilla because the ingredients were the same in my burrito. The atmosphere is perfect to start the day and service is decent. I don't know... it's just missing some pizzazz for me. After some thought I think that because of my mexican upbringing and cooking skills I search for a more authentic flavor but in reality this is American breakfast! I'll def be back! In closing maybe I have to be in an adventuresome breakfast mode, try something new, and not be such a square.


First off I want to say to all the 1 star reviewers, you have my full sympathy! This place is so misleading it is unbelievable!!! My wife and I booked a two night stay here through Hotels.com because they advertised pretty well and the pictures didn't look too shaby at all. But we shure were fooled! When we arrived it turned out check in time wasn't till 3pm and they were understaffed apparently because the bell boy/girl was doing her job and tending their ridiculous bar! Anyways, when we got to our room it was literally not cleaned; the house keeping girl was (who looked like she was 16 years of age) still cleaning up our room! This made my wife and I real disappointed. I am usually against discrimination but for this review I have to say that when I go to a hotel I expect to see  housekeeping ladies (between her late 30's/40's)  with experience not  housekeeping girls who are barely 18 years of age that do a half ass job! \n\nBut going back to the room situation, we went back down to the front desk to get a new room. Once we mentioned to the front desk dude that are room wasn't even ready he put on this phony look of shock, which he probably wouldn't of displayed if there wasn't a line waiting to check in! So he told us he was sorry and gave us a new room which was supposed to be an \"upgrade\" from his words, trying to make us feel better. Though yet again, disapointment was on its way. The only real \"upgrade\" that we got in the new room is that we didn't find housekeeping in it! It was pretty much the same room as the first with just a slightly larger bed and only one dirty towel left in it! We tried our hardest to make the most of what we got for our money but in the end we still got ripped off on our $120 stay for two nights.\n\nSo don't be fooled about this joke of a hotel. The only \"Rumor\" about this hotel that should be floating around is how bad it is! And it shure as hell aint no \"Boutique\"!


Best nan I've had in Vegas!!  Great bang for your buck.  They even had the $7.99 lunch buffet on a Saturday!  Who else does that???  I look forward to trying the dozas the next time.  They were all around $6 and HUGE.


Sold me a knock off name brand water pipe as the real thing. I trusted Planet Zong due to word of mouth from friends. Sadly, I was taken. When I got home I realized the down stem didn't fit right so I e-mailed the company of my water pipe hoping they could tell me the right size and help guide me to purchasing one that fit right so they had me send pictures of piece. Upon an e-mail I received back from one of the staff I was informed that the piece I had bought was a knock off and that they don't even sell their water pipes in the U.S. (Canadian Brand). So please don't get taken like me and spend lots of your hard earned money on cheap knock off brands thinking your buying the real thing. Had they had told me it was a knock off and then sold it to me would have been a different story. But if your like me, you know good glass is not cheap so I when I spent my money on the real thing I expect to get the real thing.\n\n**UPDATE** I called and talked to the store manager. Upon explaining my story to him he told me there was nothing he could do. He apologized and said that he remembers the piece and that he wasn't sure where they had gotten it (even though he's the manager). He wasn't able to do a refund or exchange or at least offer a resolution to my problem. Oh but he did mention that he can guarantee all the pieces in the shop today are genuine. LOL! Why bother and take the chance when the trust has already been broken. Next time I'll take my business to Traders or Blaze. Where I know for sure every piece in their shop is real and not a knock off.\n\n**UPDATE** The manager of the store called me back and left a message saying that they had found my piece on a few websites and had some info and to call back. I called back and the manager proceeded to tell me that he had went online and found my piece and that they did actually order the piece from GEAR. I had told GEAR about the smoke shop I gotten mine from but they didn't say anything about them being a previous retailer. I then told the manager how I also did my research and the ones I looked up look nothing compared to the ones on the internet. I then said but if you can show me some kind of  proof that you guys purchased this piece from gear then that would be great. He then got defensive and said hey look man I don't know what else we can do for you its just a matter of speculation at this point. I then replied okay well I'll talk to your manager tomorrow and proceeded to swear at me and say that his manager will tell me the same sh*t. I then ended the call. So if they really wanted to protect their name and rep they would have just made things right. Instead they decided to be greedy and money hungry and start using profanity to me a customer who had spent over $100 in their shop. Just take it from me GO TO TRADERS OR BLAZE OR TRAILS OR ANY REPUTABLE SMOKE SHOP BUT HERE.


Went to Flo's tonight, we ordered hot and sour soup, which was very sour & not hot at all; crunchy tofu with veggies, which was ok, one of the highlights of the meal; veggie chow mein, which was tasteless; veggie fried rice was ok, nothing special; and moo shu chicken, which wasn't good. The majority of the meal was tasteless. There were 5 of us in total, and we paid $50 plus tip.


After purchasing our home in May we decided to replace the blinds with shutters. On recommendation we contacted Sunburst Shutters. From the very first phone call, we have been very pleased. Our salesman Paul was very professional and showed us several options. We also received bids from two other reputable companies, but with everything Sunburst offered, we chose Sunburst. \nThe day of installation, Eric and Fernando showed up on time and went straight to work. Eric had the shutters on 13 windows installed in no time. Fernando was very efficient in cleaning the shutters, sealing and making sure they opened and closed nicely. Our salesman Paul showed up to see how things were going and brought pizza!\nWe are very pleased and have already started thinking about doing our bedroom windows. Without a doubt we will go with Sunburst.\nEveryone is very professional, nice and considerate. \nOur shutters look beautiful and we could not be happier!\n\nWhen choosing shutters, call Sunburst; don't fall for the cheaper prices from companies who won't be in business next year.


UPDATED - they have expanded since I wrote this review (reason why I rated it a 4 versus 5). Plus!\n\nI came across this place when the wait next door at Monta was too long and I must say I am glad I decided to eat here. The curry is amazing and I like that they give you the option to get brown rice. Spice level is 1-10 but don't be fooled. I usually love spicy food  and even when I get food with a spice level from 1-10 (for instance thai) I get a 7. But here, I get 3. I knocked off a star because the seating in this place is minimal. I usually go here for lunch as it's right across from work but I try to arrive a little early. Also, the portion size is great and the price is affordable for lunch!


Must have been an off day but still pretty good. Better luck next time!


It does look like a hole in the wall, and I thought that it was going to be a long wait due to the number of people but I was wrong.  The food is good, the service is very good and quick.  We didn't have everything at our table (ketchup, jelly, cream ....) so we kept asking for what we needed. Our server would quickly need our needs, apologizing for our table not being fully stocked and making sure that our glasses never were emptied.


Sorry to do this, Madtown Pizza, but the last few pies have been less than great. I'm sure many folks enjoy the copious amounts of toppings, but I'm afraid the crust isn't one of those that cope well with the massive quantity of sauce, meat, and cheese. \n\nAnd as others have noted, the toppings are quite greasy. This may sit well with the late night, inebriated crowd, but... you're not open beyond 9pm, and my stomach (and waistline) could do without the greasy sheen.\n\nIt's hard to write this update because I do enjoy the staff and I want to see a local joint succeed. Unfortunately, the results are what they are. Ease-up a bit on the toppings, firm up the crusts, and cut back on the oiliness and we'll be good. 2-stars is a bit low; I'd like to go 2.5 to 2.75, but I can't go with 3, especially based on the last pie from late April of 2014.


So, this was the oddest \"Pop In\" experience... Not sure how to rate it.\n\nBrewske's in a nice place. it's comfortable. The people know each other and are friendly. The bartender was cool and have WAY TOO MUCH fun.\n\nThe menu is extremely casual in a \"you belong here\" way. \nOur food took 35 minutes (for a wrap and a sandwich). I'd be a little upset about that, but my Mustard Chicken sandwich was one of the best hings I've even eaten and the fries are FANTASTIC. \n\nPrices are on par with the area, if not a bit lower.\nI will deff be back soon and will absolutely update the review.\n\nI want to like Brewske's and I think that I really will after a few visits.


Haven't always been a big fan of pho but this place gets the job done after a weekend of heavy intoxication. Soup, in general, cures a lot for me! The regular bowl was a good size. It had just enough noodles and soup. Though it would've been better if they added more brisket and steak. Gotta love that extra meat! Waiters seemed funny here probably because I couldn't fully understand their jokes but I guess it made up for the o-k service. The extra star really belonged to the desserts I tried on my recent visit. There were these ice cream balls called exotic bomba and bomba. (Filipinos, don't get any dirty ideas!) Both were actually pretty good. The exotic bomba had a fruitier taste coated with white chocolate and the bomba had a coffee taste coated with milk chocolate. Once again, I was suckered into the sweets!


Meh...of the buffets that I tried through Buffet of Buffets Pass, I was least impressed with the Spice Market Buffet.  Although they have a pretty big selection of food, many of the dishes looked unappetizing (the Chinese food looked like it was sitting out for forever and the rice of the sushi looked hard and sticky).  Even the dishes that looked good weren't that great.  My favorites were probably the stuffed tomato thing from the Mediterranean station and the cocktail shrimp which were very fresh and I loved that they were peeled already.  Their desserts were decent though...the flan, fruit tart, chocolate mousse thing and baklava were all pretty good.  Plus, they even have cotton candy which is fun!\n\nEven their service was meh...we saw our server once when she took our drink order and didn't see her again until we were leaving.  Blah!


the food is really great good drinks  but terrible atmosphere the music so loud the waiters cant even hear you i work in clubs and their music is alot overpowering than anywhere ive been not good i understand the loungy feeling they want to put out but not to the point its uncomfortable i had their foie gras french toast which was amazing and i think i tried mac and cheese too i ended up leaving and sitting outside and had my meal packed to go i couldnt take the music and i got a migraine. they could do better. the food is amazing but i would never come here again for the sole purpose of the environment. we did ask the waiter if they could lower it a tad bit but if they did it was highly unnoticeable


A girlfriend and I dined here for the first time when we were here for the Great Urban Race Nationals. We shared a wonderful bottle of wine and the short ribs and got a couple of sides. Everything was perfectly delicious. I loved it so much that I bribed my husband to take me here for my 30th birthday. Once again I was no disappointed. I give the food 5 stars as I cannot imagine how that could get any better. \n\nI give the seating 2 stars. The first time I was here I had booked reservations over a month away. Our table was right next to the bar in the front area. It wouldn't be too bad except there was a large party waiting at the bar for their table. We literally had butts 6 inches away from our faces for most of our dinner. When we asked the manager if anything could be done she apologized, but didn't ask them to move, offer us another table, or any sort of comp whatsoever (another glass of wine might not have made me care so much). It was seriously ridiculous. When I returned with my husband we were in the main dinning area. There was a conference in town so it was busy and loud, not quite the romantic setting that a steakhouse of this caliber and price should and could be. The dining area is large enough that you could easily split it up into larger groups that are naturally going to be loud and smaller groups that want a quieter dinner. \n\nLuckily your food was so amazing because the seating thing really got under my skin and I'm not sure if I'll be back because of it.


I've stayed at the CaL 5 times, and each stay was good, would have been a great stay if I won $$ playing slots.. regardles, had a good experience here.. I've been reading reviews on various sites, first of all people, if you don't like the smokey smell of casinos.. DON'T GO!!  also read people complaining how old and how the CaL needs updating.. well, if you want a 5 star hotel... GO TO ONE!! duh! \n\nEverytime I stayed here, the staff was pretty friendly, but i'm sure everyone has bad days, as I read in other reviews how some of the staff were rude or not friendly to them...you are going to get that where ever you go..\n\nEating at Aloha specialties is a must for us.. great food.. gets very crowded...Also the Oxtail soup at Market street cafe is a must, had it for the first time last yr when I stayed here, i noticed almost every single table was eating oxtail soup.. its great when you're hungry at 2am.\n\nI love the fact that I always run into someone while i'm there.. a lot of ppl stay at other hotels, but eat or gamble at the CaL..also love the fact that this hotel is full of people from Hawaii.. hmm maybe thats mainly why I stay here, hehehe. anyways.. i'll be back in 3 weeks, and I can't wait.\n\noh, i totally forgot to comment on the rooms here..stayed in the remodeled rooms a few times, which was pretty nice..clean, bed was comfy.. In June stayed in a room that wasnt remodeled, it was ok...only complaint I had was the a/c, I like my room nice n cold. i guess I could have asked to be switched to another room, but i dealt with it. housekeeping was very friendly, each time I walked by them in the halls, they greeted me with a smile. I highly respect housekeeping, esp is VEGAS, where ppl trash the rooms, throw up all over the place, leave unmentionables laying around and they have to clean that sh*t up. I know its their job, but come on now... so people.. remember to leave tips for them. ok, thats all for now, til my next trip to the cal.


I've been to the one on Windmill and it was packed so when I heard there was going to be one in Summerlin I was stoked.  The thing that sold me on this place was the fried egg.  Almost every burger I get now everywhere has to have a fried egg on top.  I feel like it just completes the meal.  It's a much larger location that the one in Henderson and it is right next to the movie theater so it makes a perfect dinner and date movie.  \n\nStarted off with oxtail chili cheese fries with the garlic chili aioli and fried egg.  Then the next thing was our rare burgers.  Very juicy, with a fried egg,  Kiki burger.  Quite honestly the best burger bun I've ever had.  My friend finished it off with a marshmallow shake with salty caramel sauce.  My server(s)- (shift change) - we're very informative.


As I moved here from FL, where I am accustomed to excellent Cuban food, I tried to be as neutral as possible when reviewing this restaurant.  I ordered my old favorite, Vaca Frita, with Moro and a side of Maduros since the plates don't come with Maduros.  The Vaca Frita was extremely fatty and the Maduros were so scorched, I was trying to peel off the black parts to get to the sweet plantain portion, but they were not salvageable.  The restaurant looked clean and the staff was friendly so I may try this place one more time to give it a fair shake (will order the Lechon Asado/Pork instead though) so let's see what happens on try #2....for try #1, and for the drive I took to get there, I was not impressed.


Airport with the NICEST people!\nThey try to be funny and actually smile at you! They don't yell at you to take off your shoes. They just tell you instructions!\nWith free wifi, restaurants, and slot machines, LIKE =)


To start off, I give this restaurant 3.5 stars. I am basing this on the best Chinese food I have ever had. Loved the potstickers. The Chicken with garlic sauce was good. The egg flower soup, some of the best I have had. Reason: wasn't overly thick and had a really light but tasty flavor-egg was present but fluid. The shrimp fried rice was bland and missing something; unfortunately it was the shrimp. The orange chicken was really good. There wasn't too much breading and the flavor spot on. One unfortunate thing-forgot soy sauce for a take out Chinese order, even though I requested it twice. The lady at the counter-was good people.


I haven't been to a Ruby Tuesdays in forever, mostly because a lot of them have closed down, now I remember why. The restaurant looked clean enough amd the service was good and she was attentive. The food however was disgusting. My husband asked if the burgers we frozen or hand pressed, she said they are not frozen, she lied... tasted  worse then a McDonald's burger. The wings appetizer was so under cooked and slimy that I couldn't even eat them. The po Boy shrimp  Flatbread tasted  bland with a hint of fish. Nothing about this meal was food except for the service.  Please step up your food or just go away completely. I would much rather go to Chili's.


The wings were okay. The server was okay. The TVs were okay. The tea was okay. \n\nIt's okay.


This place used to be bomb. You can tell they are cutting corners now. They took off their best appetizer queso fundido, service was slow, no longer 24hours, and they barely comp drinks for players,got hasseled everytime I ordered a.drink and I was playing maMuch better options in town, no point of wasting time or money herex credits and fast. there are much better options in town, no point of wasting money or time here


Great place to have sushi the staff is very helpful. I realy like this place and do not understand why the bad reviews. If you do not like the sushi that is on the revolving belt then you can order from the menu. The food is price right and this is now my favorite place for lunch. They will be having alcohol they just need to apply for their license.


I stumbled across BLT burger by accident a few months ago on a business trip to Vegas, and was very happy that I did. \n\nThe menu offers a  lot of well prepared standards and some interesting takes on old favorites.  \n\nThe Lamb Tandoori burger was a nice choice, and the Twinkie Boy milkshake was delicious, though a little strange (it had blended twinkies added to the mixture). \n\nI'm pretty over LV anymore, but if/when I make it back, this will definitely be a stop.


A wonderful restaurant experience, a super friendly staff in a beautiful industrial decor.  The open kitchen gives the whole place a special touch.\n\nBut above all a stunning food, there are always new items on the menu that keep surprising us. A must try in Montreal!


BLAND!\n\nGave Jukebox a 2nd chance, and was equally unimpressed as the first. But then, my server asked if everything was okay, (as servers are programmed to do) and when I commented that my burger was very bland, he *proudly* responded \"we don't season our patties..\" \n\nWhat??? \n\nIn what culinary universe is this something to be proud of?\n\nMy taste buds strongly disagree.


beet salad was fantastic. service was new and they spilled water over my table while I was eating. the short rib loco moco was too salty for my taste.


Was here for a work conference.  Nice central strip location.  \n\nAll rooms at Venetian  Palazzo are suites - about 7/800 square feet.  I have stayed in both hotels.  The Venetian is a little easier to navigate and avoid the Casino floor.  \n\nMy room was in the Venzia Tower.  Amazing pool area.  Very nice to relax, catch some sun and avoid the business of the Strip.  Leaving the hotel and getting to the Strip is much easier than the Palazzo.  The Palazzo is newer but you have to go through the Casinio to do anything - To the conference center through the casino, to a restaurant through a casino, to the street - through a casino.  You get the picture.  \n\nPallazo is a little more contemporary and newer but the room layout is basically identical.  \n\nService in both is impeccable.  \n\nThese two hotels are soon to join the InterContinental Hotels Group family.  You can soon earn and burn Priority Club points at these two hotels!\n\nPluses - easy access to the strip, Pool areas are amazing, Service is great\n\nMinuses - Resort fee is $17 (but wifi is included)


The food was just OK. I had a pulled pork sandwich (it is a cold sandwich), and the bacon on it was cold and just tasted like grisly left overs.  It was bereft of seasoning, too. \nOur food came out fast however it was challenging getting the staff to provide a refill (it wasn't busy at the time).\nWith all the choices here in Las Vegas, I would not recommend!


Pretty good BBQ,  pulled turkey was a little dry but the green been casserole and the mac and cheese redeemed it for 3 stars. The ambiance is cool so i would still definitely come back. Live music outside is a huge plus.


The decor was nice, the service was ok.  the food was some of the worst mexican food i have ever had. i had the baja chicken burrito it was  bland and had no flavor. my mom had the enchilada combo and she said it was bland and had no taste also. i will not be back. and this horrible food was way overpriced


I would prefer to give this dump 0 stars. Bad food, horrible service, and on top of that they tried to rip us off. Paid $175 for seats to watch superbowl with open bar service. The waitress was non-existant and we had to wait 30 mins/pitcher of beer at the bar. When we got our bill at the end of the game it included a built in 20% gratuity....$150! Took another hour to find a manager to argue with to get it removed. I wouldn't recommend this place to my worst enemy.


Our favorite local steakhouse. Went on Friday night to celebrate my husbands birthday. Adam the manager took great care of us and the food was great.


This rental community does not offer its residences a recycling drop facility!


3 stars is sufficient..... I feel the prices are on the high side...Yes, I know it  comes with a small salad, bread, a drink (iced tea or milk is included, but not soda....go figure), & a small cup of ice cream, but it still seems a little pricey to me. \nI felt like the portions are all not that big.  I love the Mizithra Cheese...So yummy! But there were a few times where I felt like they didn't really give you enough on the spaghetti.... I felt a little gipped.  \nIf you really want Italian Food, then go to Oregano's instead!...NOW we're talkin'!


This was my first time to Casino Monte Lago since it reopened.  It's pretty much like it used to be, but I think they have fewer machines and the middle area seems more open than it used to be.\n\nIt's a pleasant casino, small, and fairly quiet albeit I was there on a Saturday morning for the Dragon Boat races.\n\nSince it's on the far side of the valley from where I live, this won't be a stop I'll be making very often.  There are other good choices much closer to home.


Great concept. Pretty tasty.\n\nPortions are tiny. \n\nDon't be deceived by ordering \"meatballs\", they give you 'a' meatball the size of a golf ball.\n\nI was charged 50 cents for them sprinkle basil on top of my dish. 50 more for a pinch of sundried tomatoes, etc...\n\nFor about half the price of my pasta I could have ordered a pasta dish at the Macaroni Grill with about 3 times as much food.\n\nThis place will not last. Most people will try it once and never go back to pay $10 for a side portion of mac and cheese with 'a' shrimp.\n\nI went home hungry and made myself a sandwich.


Tasty lunch- and conveniently located by my work! Have heard good things about this place, and likely will return to try their dinner offerings at a later date.\n\nPicked up two sandwiches on my way home and half-and-half'd it for dinner today and lunch tomorrow. I ordered the Parma (a spread of european olives and pepperocini topped with assorted italian meats & cheeses including imported provolone & mortadella from parma, italy, topped with shredded lettuce, olive oil & balsamic vinegar) and the Campania (Fresh\u200b mozzarella, fire roasted peppers, pesto, basil, sliced tomatoes, balsamic dressing), both Regular sized, for a total just under $15.\n\nThe Parma is more of my BF's kind of sammie: heavy on the meats, bold on flavor. I'm glad I ordered it warmed in the oven, the cheese was just the slightest bit melted and I felt that the contrast between meats became a little bit more distinct. Did not add the balsamic to this one until the last few bites, which changed the flavor slightly but wasn't necessary IMO.\nThe Campania is definitely my kind of sandwich: pesto and tomato and mozz balls, that's like the trifecta of Italian perfection, and I'm so glad I ordered it. I favored this sandwich as it was light and flavorful, and the pesto especially was just spot on. Also did not add the balsamic to this sandwich, but there was already some on the bread under the ingredients. Would order again, and would probably splurge on the large. Loved how plentiful the mozzarella balls were on my portion, not stingy at all!\n\nOnly criticism was that the type of bread used for the sandwiches (different for each) and the overabundance of ingredients made for large sandwiches that were difficult to eat- as in, I could not open my mouth wide enough. This is not necessarily a bad thing, because I really feel that the quantity and quality of ingredients justify the pricing and make a good value, but it also made me glad that I was eating my order at home instead of in a dining room- it was a little awkward.\n\nI'll be back for dinner, Chef Marc- gonna do a whole separate review on the uni linguini. Anyone wanna give me a shout when it's a featured special again?


a new found fav of mine... try something different


Very slow service and they weren't very busy. Decent food. Very loud inside.  Nice patio when it isn't hot.


I can't say it enough, this place is so dang yummy.  Portions are very good for the price.  Dishes are incredibly flavorful.  I try to get something different every time. The Diablo is crazy spicy. I had the shrimp burrito tonight and it was so goooood! I will be so mad if my next trip out here to see my mum...they close. And I will blame that hideous, god awful sign of Del Webb.  It is an eyesore & blocks it's visibility when heading west on Bell road.


I came here for the book club yesterday, and I can't say that I will be back  any time soon.  The afternoon started off well, but ended in a general distaste for this place.\n\nWhen I first got there, there was hardly anyone at the resturant, and it seemed like we got loads of attention from our server.  She was always coming over to us to bug us to order something.  I honestly wasn't that hungry, but I felt like I should order something, since the waitress kept coming over.   I ordered the American hot dog plate, and got fries and my coke to go with it.  \n\nEventually every one else ordered, but one girls sliders order completely got ignored and never delivered.  When she mentioned something to the server, she seemed as surprised as we were.  It seems like after I food got delivered, that's when things went downhill.  For starters, the place got packed with people watching the USA/Canada hockey game, but I feel like maybe we got forgotten.  So much so, that I had to ask a manager to get our bill for us.  I also told him that we haven't seen or heard from our server in almost an hour.  then, when the bill DID finally come, we had to send it back to get split so we could all play our share.\n\nI know its a sports bar, but it really lacked in service.  I think our table really felt ignored after while, with no drink refills, and having to flag down servers to even get our bill.  I don't plan on returning, as I was neither impressed with the food nor the service.


If it wasn't for my eating disorder, I would have walked out.\n\nInstead of making that smart choice, I stayed... cutting away at the thick layer of breading in search of the two haddock fillets.  My rescue attempt turned out to be a recovery, as it tasted fishy.\n\nThe fries were exceptional, and my wife commented that the cole slaw could be one of the best she has ever tasted. But a great supporting cast isn't going to be enough to redeem the unappetizing star of this show.\n\nI'll go to Long John Silvers long before I'll set foot in here again.


I've had a lot better Ethiopian than I was served at Buraka. There is a decent percentage of veg options, which I appreciate, but the menu overall isn't very broad. They also don't have sampler platters for individuals, except for a two-entree combination option which costs more than one entree for approximately the same amount of food. \n\n I ordered a combination of the misir wot and the black beans, both described as spicy. Wary due to other Yelp reviews, I emphasized to the server that I like my food spicy, and she assured me that the two dishes are indeed quite spicy. They were not. More significantly, they simply weren't very flavorful. Nor was the injera, usually a highlight of my Ethiopian restaurant experiences.  Halfway through the meal the server offered hot sauce, which helped,but I ultimately expect more flavor in the food itself. \n\nThe ambiance is nice, and they have patio dining, but I'd give this restaurant a definite pass in the future.


I don't think I've ever had a worst breakfast. I had the Mexican Scramble. It was nothing more than a pile of near raw potatoes with s small amount of tasteless chorizo on top. I had 2 biscuits on the side, that were not cooked in the center. My wife had the chicken fried steak and potatoes... same thing . A thin tasteless chicken patty laid atop a huge pile of near raw potatoes. This is the second time leaving a post/review because the first one somehow magically disappeared. I also posted pictures but they too are gone. There were lots of people waiting outside for tables. There are so many good reviews for this place, so i don't understand my experience. I guess some people really have no idea what good food taste like. @hoosiercafe #hoosiercafe