We chose this hotel because it was close to where my brother was getting married. We stayed for 2 nights. The curtain would not close completely so there was a strip of sunlight that woke us up each morning. And housekeeping missed our room. No clean towels, beds were not made, trash was not emptied. They simply didn't do it. Disappointing because when we came back to the room later that night after the wedding with friends and relatives, we were surprised to see it had not been touched. Embarrassing.  The next day when we checked out we told the front desk and they barely squeaked out an apology. It's as if they didn't care. So, I guess we stay elsewhere next time. The only reason I gave it one star is because it had a nice deli, and ice cream place.


For the money and the availability this is an excellent place.  Excellent value. Clean quiet and comfortable.


This is a wonderful family owned restaurant with amazing service. Bagels are the best! Both the breakfast and lunch menus are extensive and the kitchen is very willing to make any dietary exceptions you have.


Yes, the spaghetti is really that good.\nNo exaggeration. (And I don't even like spaghetti that much.)\n\nRomantic. Make reservations in advance. Fairly quiet, so I liked it. Great view  of Bellagio fountains if you get a seat next to the window.\n\n(Same experience at the Scarpetta in Miami. The location in Miami is gorgeous.)


This review is only for the food and drinks on the patio.  The view is beautiful!  But the food and drinks were lame.  \n\nI used to work here in the late 80's and the kitchen was so filthy that I swore I would never eat there again (food was good back then) - I can tell you stories!\n\nThis past weekend we were at the Renaissance Festival and since my mom lives near the resort  we thought we would give it a try on the way to her house. I don't know if the kitchen is clean (one would hope) but the food quality is definitely poor.


Alert... Alert.... Alert.... Boowee...Boowee...Booweee.\nSomething has happened! Something has happened!\n\nI have never seen any place take a dive this fast and this is coming from a man has seen The Hunt for Red October a million-zillion times.\n\nSo I was cooling out, maxin and relaxin and I thought \"I am going to go and get my Aroma's on\".   I rolled up, check my shades and entered the establishment. The sweet and mousy waitress from my first few visits was there and I knew something was up from the moment that I walked in.  She had the thousand yard stare, she looked right through me.  Since my last visit she must have seen things that would ruin even the most hardened of people.  McCain, that pussy, he ain't got shit on this girl. She knows pain. What could have happened?  She took my order and charged my card.  Then I waited, and I waited some more. Then just when I thought that I was done waiting, I waited some more. It took a full thirty minutes to get my takeout order.  I would have said something. But what do you say to someone who is clearly on the edge?\n\nMy food finally comes.\nI leave.\nI get home.\nI put on the Daily Show.\nI open the container.  \nMy chicken curry contains exactly 3 pieces of chicken.  \n\nMonkey Balls!  What?  It took them 30 minutes to cook 3 chicken nuggets in a Curry Sauce? \n\nDive! Dive! Dive!\n\nThen I ate the little tiny pieces of meat. I realized then that they were mostly bone and not a big bone that you could actually separate the meat from.  It almost seemed as if they actually cracked chicken bones up into splinters and then jammed them into the meat.  It was like an Indian version of the ol' razor in the apple trick. I took a bite and chewed and right before I swallowed I felt the knife like bone get stuck in my throat. I panicked, \"Oh no! Chicken bones are bad for dogs, Therefore, they must be horrible for humans!\" I start to really panic. I cough, I drink, I swallow,  and I jam my fingers down my throat.  This is how I am going to die, watching The Daily Show and choking to death on a chicken bone.\n\nI soon regained my composure and got over the chicken bone. I managed to choke it down, literaly.  It  is currently making its way through my digestive system, and I  hope no update will follow.  \n\nJust then the sweats hit me.  This food hit my gut and made it feel like a bunch of hippies had eaten the brown acid and then were dancing around in my stomach and on top of my soul.   I truly felt horrible.\nI curled up in bed and attempted to sleep on the evil that had invade my body.  The good news is that I lived to write this review.  The bad news is that there is a rogue chicken bone lose inside my body.\n\nAroma's what happened? You used to be so good.  You used to make me happy on the inside.  I fear you are in your death throws.  I wonder what little restaurant you will become next.


Longest wait times ever. Nobody is in the office and have been sitting here for 2 hours. Never again. Go somewhere else.


The price was just too good, so we booked the hotel for one night. I don't think I will ever be curious about this hotel again.\n\nCheck in was lovely. We got a free upgrade from a Skyline room to a Park Avenue room, which is very nice! So front desk service was ace. Too bad we got the wrong direction to the elevator we needed to go to, but hey, maybe the free upgrade was worth it. Or maybe. \n\nGoing to our room was really annoying. When we got to our floor, it felt like endless turns to get to our room. I guess because the building is a funny shape, the hallways are built accordingly. Too bad that it's really annoying, but at least you won't get lost. You just feel like you're in an intestine, waiting for the relief that is your room.\n\nRooms were decently clean. Bed was scratchy, and I just couldn't get comfortable. Very uncomfortable. I didn't sleep very well. In fact, I couldn't wait to wake up. This was very bad planning on my body's part, and because of this massive miscommunication, led to a not so fresh and energetic Hayne that was a little bit sick and required a little help from Starbucks and Theraflu... the former which was thankfully and conveniently located in the hotel. \n\nBathroom was big, but the tub was kind of gross because it didn't drain. By this time, we had just given up on the room and was grateful to check out and move on. \n\nBartender service was a little unfriendly. I felt like because the bartender saw that we were Asian, that he could skimp on service. Um, no! I felt super uncomfortable at the bar and instantly regretted even going there!\n\nAlso got a coupon booklet. Word of advice: get your jello shots from Fat Tuesdays. They're $1 and not... more than whatever they have the coupon for. Also, coupon for well drinks isn't really worth it. In fact, we just threw away our coupon book after thinking it over. There are lots of better deals out there that you can take advantage of. \n\nOverall? You get what you paid for. I'm glad I didn't pay full price for this joint, and I would stay here again if a good deal like this popped up again. I just wouldn't be looking forward to the clogged drain and the bed, and I wouldn't get my drink on here.


The food was ok, ordered couple of appetizers, dinner and wine was thinking it was going to be great, but I was not impressed at all! Place was nice and clean, Server was nice..\nI don't think I would ever come back here, but I can atlest say I tried it .


Loved this place. They have a drive-thru along with a nice eat in area. It's clean and the employees were very friendly. Great product and  wouldn't hesitate to return there. Only issue is that it was a little slow, but it could have been due to being so busy (which is a good thing!).  \nI had a decedent black forest drink and a slice of iced cake. Warmed up it was heaven. My only wish is one closer to where I live.


Good, quick sammy. Lots of options and always tasty.


While the staff are great, I'm not thrilled with Dr Ben. While initially for a 'check up' he was great but when further work had to be done, he became arrogant and refused to listen to my concerns. He was unwilling to work together to find a suitable solution to my problem - as he way was the best and only. \n\nFor a quick check up, you might want to give him a go, but for any further dental procedures, I'd find a dentist who is willing to discuss things with you, listen to your concerns and problems and NOT put his hand up to stop you talking because he doesn't want to listen.


Absolutely incredible!\n\nThe Gnocchi al Gorgonzola is to die for. My Caesar salad was also great.  Our waiter was super friendly and was cracking jokes with us the whole time. Nice relaxed atmosphere, great eats, and fairly priced drinks. Got a table really quickly, and the service was fast and efficient. Two big thumbs up for this place :)


I lived in Tucson for 16 wonderful years, leaving with my three children, new husband and two stepchildren in 2002 for New York. New York is wonderful in many ways, but truly is lacking in true authentic Mexican food. And there is no fooling my family. So when I come back to Arizona to visit my family here, the first thing I want is authentic Mexican food. Since my parents and sister live in Apache Junction, we find our fix at Los Tacos. The place is immaculately clean, the staff courteous and genuinely kind. I think we'd have a longer conversation if I spoke Spanish but their English is just fine. The food is cooked to order, the tortillas homemade. There is a salsa bar with salsa fresca, roasted hot peppers, spiced carrots, salsa verde and a nice chipolte salsa. I am not sure if they serve coffee as they are always so kind to let me bring in my morning addiction, Starbucks Vente. My son, who came on this trip with me, wakes each morning to walk the two miles to Starbucks and then a few steps more to Los Tacos. What a wonderful way to start the day. I can't recommend them high enough. Definitely worth the four mile walk each morning.


Mediocre facilities (from the shoe drop off area to the locker room to the actual studio), rude and uncaring staff. I don't know much about yoga; I am very flexible not necessarily in all that great of shape. I travel to a different city every week and recently tried Moksha yoga in Winnipeg, and thoroughly enjoyed it. Physically, heat is an issue for me because I don't sweat like normal people, so I am extremely prone to overheating/heat injuries. BYP was excessively critical of my need to drink water, rude about my need to have a full size towel, and I left class about 20 minutes early because of nausea relatedt to the heat. Between it being small and crowded, and carpeted, the studio was uncomfortable for reasons beyond the heat. I think having carpet in a hot humid atmosphere is gross-- the room smelled like a cross between feet and Florida in July/August. Not hygenic, or easy to clean the sweat pouring off most people. Instructors were snide and haughty; no one offered hands on corrections or modifications to poses; the instructor girl made a rude comment about one of her regulars at the beginning of class... I hated it. I paid for another class and much as I don't want to waste my money, I will not go back to those jerks. They had the berve to tell me after class that I might have been nauseous because I drank water... Well, 4 years in Special Operations, and I know what heat casualties are. Maybe they need drill sergeants and proper training. This place sucked.


Played today, course in decent shape for the money.  Would be nice if they would educate groundskeepers on not running mower up to you when trying to play.  Also would be nice if beverage service would continue after 4 oclock.  Course was packed play was slow and no beverage service.  Called in but pro shop phones shut off at 4 30 .  No ranger on course either to keep groups moving ended up not finishing eighteen,teed off at 12 30.


I've been going to hot n juicy for a couple years now. I go monthly to twice a month. I was a little biased, but the staff at Boiling Crab won me over.\n\nYou basically order your seafood of choice, pick a sauce, then pick a heat level.\n\n\nI like how they have their own cups and bags for to go food. It's a nice touch.\n\nWe had a server, Shelly, who was delightful. She pretty much waited on our party of about 7 alone. She checked on us frequently, refilled our drinks often, and we never had to look for her.\n\nThe food was good. I got a lb of shrimp in the whole she-bang. This is their three sauces mixed together. It was good over all but I thought it lacked in citrus flavor. I'll definitely get lemon pepper next time as a squirt of lime really made the sauce taster for my pallet. \n\nI also had some calamari, sweet potato fries, lemon pepper fries, and Cajun fries. It was a cool option to choose spice level on the Cajun fries. I also took some gumbo the go which was delicious.\n\nOverall I enjoyed my first time at boiling crab. Would I return? Yes. The staff I encountered all seemed happy,  our server did a great job, and my food was comparable to hot n juicy.


So here is the good and the bad;\n\nThe Good: The food. Although I have not had any entrees, but my girlfriend said everything she had was absolutely amazing. I myself have had the happy hour Mac n Cheese Trio; which was great a month ago but we did honestly get an iffy order the other day. The loaded french fries where also awesome (add the tri-tip, amazing). \nThe beer selection is also a plus. Don't know if it's an on going thing, but all twenty taps were local Arizona breweries. We finally tried their own beers too. I thought the Pale Ale was their best, as the Cherry Porter was only slightly cherry-ish. The Goze was also one of the most unique beers I've ever tried; something like a soughdough bread beer. \n\nThe Bad: First off parking sucks, but then again, everywhere in downtown Phoenix has bad parking. Either the tiny lot is full or reserved for valet. Anyway, while the food is good, it is a bit on the pricey side and I feel breweries are more of a casual hangout spot so it's hard to throw down $15 to $18 for an entree on top of beers. Also, I love Happy Hour and I was surprised to find a bar & brewery that doesn't have beer on Happy Hour? Only sides & apps. \n\nOverall; great beer selection, great appetizers, no beer happy hour and slightly higher priced meals. We would definitely go back, but probably for a group event (as there is a lot of space) or special occasion like a birthday.


We hosted a customer dinner event here last week.  We had a group of 30 and our dinner was excellent.  Service and food was outstanding.


I was excited to try this place out.   Seating is very limited and wait times are around an hour.   After waiting for an hour to be seated, We waited another 30 minutes for a server to come and get our order and drinks.  When food came out it basically In-and-Out burger.. Food was gross..   Tried to talk to the manager but could get anyone's attention because they are so understaffed..  Will not be going back.


Poor excuse for BBQ.\n\nWe were the only ones in there at 5 pm on a Friday...first clue. We ordered Beef Brisket, mashed potatoes, beans, and corn on the cob. \n\nThe mashed potatoes were not only fake \"boxed\" tasting but also tasted old and completely flavorless. I think they may have been yesterday's leftovers from a local nursing home. If you're going to serve up mashed potatoes from a box, spruce it up a little bit, maybe add some salt or garlic?\n\nThe corn on the cob was tough and chewy.\n\nThe beans were okay, nothing notable about them. I suppose it would be difficult to irreparably mess up beans.\n\nThe beef brisket................dry, gamey, and tough. It was actually difficult for me to swallow it down, that's how gross it was. For the record I am NOT a picky eater. The meat was sickening and I almost felt like I wasn't actually eating beef, but perhaps a local stray dog or some kind of rodent meat. It didn't even taste like beef. \n\nHad we not used the Groupon, we would have asked for our money back and left. I do not recommend this place and we will definitely not be back. I'll stick with Dickey's, Dillon's or Honey Bear for BBQ, or anywhere but Bubba Phatz for that matter.


It's a beautiful salon, but a man's haircut is $65...


We have been coming to this location since it opened and we have always enjoyed a nice family meal. I've actually moved to North Phoenix and we aren't exactly near to this location any longer. But, when I pick up my daughter from her Dad's this is our fave place to go. I chose the lentil and sausage soup and the house salad for dinner. I've noticed that their salads have been shrinking in size for some time now. Now, they come to the table half the size that they used to be, no pepperoncini's, and a very dry salad..... Tonight's meal however would be made extra special by the presence of a long, light colored hair in my bowl of soup. I'm a brunette so, it was not mine. The manager removed the item from my bill and offered a free dessert to make up for the \"hairy\" soup. Needless to say we will not be back to this location anytime soon if ever at all. \nEpic fail Carrabbas's..... We never expected anything like this to happen at your restaurant.


Great college! Many people resort here if they can't get into UNLV. \n\nThough it has enough credentials to educate and produce successful and driven people.\n\nOnce pass through the \"beginner\"/\"intro\"/\"101\" classes to the upper \"pre-med\"/\"transfer\" classes, is the change in atmosphere with the type of students. Great people who are hoping to achieve and succeed. \n\nMost the student staff are not helpful or informative, don't let them hold you back in going to this college!


So I will start off by saying about a month ago I was yelling to the TOP of my lungs everyone needs to visit the Fremont Casino its my favorite place!!!  They have the best tables!\n\nSadly I had a horrible experience and it has permanently changed my views of this place. I was playing at the Craps table ($3) and this very loud group next to me was playing and the man next to me on multiple occasion kept thinking my money was his. So in my mind I am like why aren't these people doing anything to prevent this? So it got so bad that they actually had to go look at the tape.\n\nSo here is my real issue. The man argued to the staff that it was his money on the table and I was nicely sad that it was mine but the game in no way could be stop while the conflict got resolved. So Money that no one could confirm sat on the table when all I wanted to was grab my money and leave. The Manager on duty Monica  was so rude to me she did look at the tape (for 10-15 mins) and saw that it was my money and when I asked for my $3 back YES $3 that they couldn't confirm that was mine she tried to tell me I was trying to get over and scamming them. I WAS LIKE ARE YOU SERIOUS you guys make $3 in 0.02 seconds and you can't afford to give me $3???? She told me I had to make an appointment to speak to someone higher than her. the customer service was TERRRRIBLE and it did not stop there.\n\nThe next morning I called and asked to speak to the Operations Manager and he got on the phone and told me he would take a look at it and give me a call back and pretty much said what do you want and we cant give you anything more than $3. I NEVER HEARD FROM THIS MAN EVER AGAIN! \n\nand I made it clear if you would've given me the stinking $3 I would've given it right back to you at the craps table. \n\n\nJust be careful at this place... I am so sad that this happened to me at my FAVORITE place.


This hotel was great! The rooms had nothing to complain about; they were nice and spacious, and we had a great view of the pool below and other Vegas attractions. I would suggest splitting a room with others to make it cheaper to stay there. There's a nice TV, fold-out couch, and more! It got a little confusing because the 10th floor split, and you'd have to take another elevator to go any higher. However, there is great shopping and eating in the hotel, and the club inside is really classy and fun, too. The location is great... right next to Harrah's! The staff were very helpful, too, and knew their stuff.


Absolutely appalling customer service. I waited almost a half as hour to exchange a tool and EVERY one they had in stock was also broken. Complete garbage. The staff seems completely uninterested in long wait and lines. I watched other customers stand and wait equally long for tools from the back warehouse. If you go, don't be in a hurry and fully expect to return half of what you buy.


We found this resteraunt thank you to all of you yelpers!! My BF took me for my Bday and we loved it! The food was sooooo good and we were given a cozy little romantic booth. We also gave them a bday cake that they placed candles on and the singer came out with the waitress and sang to me over his microphone. Sounds embarressing but thankfully because of the way the cozy little booth was it was all good. The bathroom was nice and clean. The prices were really good and like I said the food tasted amazing. My only issue was the music was VERY loud so if your looking for a place to just sit and chat. This won't be the right venue for you!


I loved this hotel. The rooms along with the lobby/dining area were all beautiful, comfortable, and perfectly maintained. It was the perfect mix of modern conveniences in a historic building and area. And don't get me started on the bed.  OMG - best sleep in I don't remember how long!   Also, loved my breakfast.  Very fresh and tasty.  Food prices extremely reasonable here!\n\nThis will be my home in Montreal when I return.  Heart Hotel Gault!!!


My usual here is the Sage Fried Chicken Hollandaise, but today I decided to try something different.\n\nI ordered a Half and Half (Iced Tea and Lemonade), Meatloaf sandwich and Mac & Cheese.  The Half-and-Half (Arnold Palmer) was terrific and refillable.  The Meatloaf was incredible as well, there are so many layers of flavor.  It takes all the things you like about meatloaf and amplified them, while removing the things you don't like.  The Meatloaf sits on two extra thick slices of buttered Texas toast.  The final addition is a thick layer of cheese on top of the meatloaf, forming a cheese skirt on the side.  I said cheese skirt, people.  This is reminiscent of the legendary Squeeze Inn in Sacramento or Napa Valley.\n\nThe Mac & Cheese, though highly recommended by the waitress (who claimed to be a M&C aficionado), was alright.  The cheese sauce was grainy, but there's the pleasant surprise of scallions in the dish.  Penne pasta replaces the traditional elbow macaroni.\n\nThe Hash House at the M has a great view of the mountains and overlooks the pool, though it was mostly senior worshiping the sun the day I was there.


Amazing spot for libations and delicious cuisine.   Friendly and knowledgeable staff that is very customer service oriented.   A must stop while in Downtown Phoenix and well worth the drive for the experience.


A 40 mile round trip drive only to be told by the snotty butcher that you can only buy stuff that is listed on their web site as for sale if you're on \"The List\"?  Yeah, no thanks. I'll just keep going to Hobe Meats and ordering stuff online.\n\nIf you do decide to bother with this place, call ahead. Just because they have it on their web site with a price next to it apparently doesn't mean it's actually for sale.  While calling, also ask how to get put on \"The List\", because that info isn't on their site either.


Quand il fait froid et qu'il pleut, c'est in\u00e9vitable: il me faut de la soupe vietnami\u00e8ne pour me r\u00e9chauffer. C'est donc en cette premi\u00e8re journ\u00e9e froide d'automne que j'ai d\u00e9cid\u00e9 d'aller au Pho Bac No 1 pour satisfaire mon envie de pho au boeuf.\n\nJ'y suis all\u00e9e avec mon copain l'australien et nous sommmes arriv\u00e9s \u00e0 17h pile, juste \u00e0 temps pour l'ouverture de la soir\u00e9e et nous \u00e9tions seuls pendant lamajorit\u00e9 de notre souper bien que quelques personnes sont venues pour des commandes \u00e0 emporter. Le service a donc \u00e9t\u00e9 assez rapide tout en nous laissant assez de temps pour d\u00e9cider quoi manger, et nous donner une petit pause entre l'entr\u00e9e et le repas principal.\n\nL'australien et moi avons opt\u00e9s pour le choix \"A\" qui consiste simplement \u00e0 un rouleau imp\u00e9rial et un grand bol de soupe au boeuf. Le rouleau \u00e9tait bon, remplis de morceaux de l\u00e9gumes et boeuf et frit correctement. La soupe \u00e9tait tr\u00e8s chaude sans \u00eatre bouillante et la viande bien cuite et avec tr\u00e8s peu de gras donc tr\u00e8s bonnes. Les f\u00e8ves germ\u00e9es avaient l'air un peu triste et probablement juste un peu trop vieille pour \u00eatre servies dans un resto, puis la sauce chili \u00e9tait \u00e9trangement liquide. La sauce pour le rouleau imp\u00e9rial est aussi tr\u00e8s \"fade\" et ne go\u00fbte pas grand chose.\n\nSomme toute, un repas correct, bien pour se r\u00e9chauffer l'int\u00e9rieur sans de fla-fla. Et comme m'a dit l'autralien: \"Learn to slurp in style!\"


Honey Bear's provided catering for our wedding last month and the food was unbelievably good! We had the barbeque chicken and pulled pork--both were out of this world. They delivered the food right on time as well, so that was one wedding detail we didn't have to stress over!  I would highly, highly recommend this joint to any and everyone! Thank you so much for making our backyard barbeque wedding dreams come true!


Let me start with the food.  The meal started off fine with a salad of beets, greens and goats cheese.  The deviled eggs from a variety of fowl was more like hard boiled eggs then deviled eggs.  Lamb chops had a nice flavor but came out before they had the chance to settle.  Fish over couscous was a disaster.  Conceptually the dish was suppose to be freshly cooked hot fish over cold couscous - this was verified by the server.  I don't see how this is a good idea because when you combine a hot element with a cold element you just get lukewarm, especially when one is piled on top of the other.  The fish was actually lukewarm because of a mistake in the kitchen.  \n\nDespite having a reservation the flustered server at the door asked us to check out the restaurant's attached shop.  It was quite a while before the server greeted our table.  Everything was fine until we waited over 35 minutes between the starters and entrees.  It is painfully obvious that the fish dish was cooked before the kitchen realized they forgot to fire the lamb chops.  Instead of re-cooking the fish the kitchen decided to send it out cold along with the sizzling chops.  \n\nUpon sending the dish back the server asked if we'd like anything else.  After explaining to her that I did not wish to prolong an unsatisfactory experience she sent over what appeared to be another server.  The gentlemen asked if there was anything else we would like and I just asked for the bill.  He barked at me 'there is no bill tonight' and quickly walked away without saying anything else or allowing me the opportunity to say anything else.  An awkward night ended with a quick good bye and lots of laughs in the car.


After being prodded and pocked by my co-workers to get a kitchen pass, I finally went to the Flying Saucer.\nI get the concept.  I appreciate the effort but come on.... shouldn't you look good in a skimpy outfit if you are going to wear one?  I did not really expect great service and that was pretty clear.  Friendly enough but the overall IQ was rather low.\nI do give a huge nod to the beer selection and for that one reason I am likely to go back.


This is such a sweet shop!  I use the word \"sweet\" because the owners seem very committed to stocking pieces from local artists and retail items that are more like treasures.  Whoever does their buying has a great eye and their candles are SENSATIONAL!  (My favorite candle EVER: Votivo- Red Current.  Buy the big one!!! I know its pricey, but after you use the candle- you can save the glamourous jar and use it to store something special! ;))


Went there for dinner twice in a row. It was very good. The salad bar has some favorites and the meat was really good too. My favorites are the pork ribs and the top sirloin. \n\nHowever, my absolute favorite and the reason I like Brazilian Bull over their competitors is the grilled pineapple. I love it. \n\nWe have been going here sporadically for a few years... since it was Fogo e Brasa... once like 2-3 years ago the quality was very bad, meat was dry and it felt like a bad decline in service and quality... However, it seems to be very good again.\n\nWe don't go often so we don't know how consistent they are... but as I said, the pineapple alone encouraged us to give them another chance.\n\nIf you want to try a meat or have a second or third portion feel free to tell them, they are very friendly and will get you what you ask for.\n\nIt is very far from us so I don't know when we will be back, but we definitely will.


Nope nope nope nope nope.\n\nThe coffee might be good and the decor may be trendy\n\nHOWEVER BEWARE!!!\n\nHUGE \"hip-ster\" crowd.\n\nI've never been so amused in my life!!\n\nThe crowd, huddled over their laptops mostly \"pretend\" to be working on them while others scoff at why one wears a Fruit of the loom T-shirt instead of an American Apparel. \n \nSnotty, snobby and downright disgusting \"wool cap\" wearing crowd who act like wanna be (but can't afford to be) Californians jam the place tight.\n\nBut, not my problem that your not \"understood\" or more obvious unemployed.\n\nIf you're looking to go to be \"seen\" having a cup of coffee I recommend Starbucks on Robertson here in Los Angeles, at least there it's okay and expected.\n\nAnd you can do all the \"freelance\" work you want YIPPPEEEE!


Most important observation: you can't afford wine here, it will literally double the price of your meal.  Their markup is through the roof.\n\nSecond, sadly: the food is really, really good, but largely overshadowed by their insane wine prices (for non-drinkers, this place is the real deal.)\n\nThird, noise from the hotel lobby is constant and invasive, and particularly bad on the evening I dined here because a wedding had spilled over into the public areas.\n\nFinally, what they call kielbasa is a big hot dog (the best I ever tasted, prepared perfectly and served with great mustard and kraut, but NOT kielbasa).  I know, I know, technically the term kielbasa can refer to damn near any sausage, but as a Polish American I know that what I was served was NOT kielbasa - delicious, but taking the argument to its extreme, I'd also be pissed off if I ordered a slice of pie and got a bowl of bread pudding (even if it was the best bread pudding ever.)


This was a stop on a taco trek UYE and I was glad because I always see it, but never go because Tacos El Gordo is next door. This place is pricey! I was shocked at the prices for being a fast food place with a drive-thru. The tacos are $3 each and that is before toppings. If you want cheese, avocado and sour cream it will cost you $5 per taco. The tacos tasted somewhat OK but some of my asada meat was cooked crispy and it seemed the tacos were filled with more salsa and junk then meat. It was a hot damn mess to eat. I just don't like getting ripped off when the taco doesn't even taste authentic and the tacos are overpriced. If you see the picture of my 2 tacos you will think it looks good but are you willing to pay $10 plus tax for them? After buying a drink my total was almost $14. Like I said it didn't taste bad but it wasn't anything close to Tacos El Gordo which is in the same parking lot and right next door! Just go to El Gordo trust me!


Terrible! Absolutely terrible! I know good sushi and this was not anywhere close. \n\nI don't usually write reviews but this was so bad I felt compelled to warn everyone. I went to this place because I had a groupon but I honestly wouldn't go back if the food was free.\n\nYou have been warned.


I visited Hana with friends on my recent visit to Phoenix. We had an awesome experience. The waitstaff was incredibly friendly and attentive, and the food was outstanding - the fish was fresh as can be (despite being far from water) - and the noodles and salad were tastefully done. I've heard there's oftentimes a wait (they are small and don't take reservations), but we went after the lunch rush and didn't have a problem. Some of the best Japanese I've had!


They have an amazingly primo location, right next to ASU and all those local businesses.  They actually have a good amount of seating and easily accessible parking!  This alone practically makes the place 4 star worthy.  What nails it is the staff.  Everyone has been professional, friendly and super helpful.  I've seen folks who forgot to take all their cream cheeses, and they'll remind them they are entitled to them in the deal.  So many places would just let you leave.  \n\nNotice I haven't mentioned their food yet?  Well, there is a reason. It is 100% ok.  I've never gotten anything bad - ever.  But nothing has been great either.  Average menu options, with some nice choices.  Bagels are ok, but nothing to write home about.  One of my favorite things is that for a sandwich you can upgrade your bagel to a wrap, artisan bread or a \"softwich\" which is like a bagel but softer and square.  \n\nIt's never going to be a bad choice, and the super service will have you leaving with a smile on your face.


My husband and I usually come in on Tuesdays for the .35 wing special. The service is always bad but we usually overlook it as there are few places to eat in San Tan Valley and we kind of like the wings.  Tonight's experience especially unsatisfactory.   Disappointment all around.  Still not sure on who was supposed to be our actual waitress.  We waited a very unreasonable amount of time to get our drinks and have our order taken.  We finally got our beer from a gal but she said she can't take our order for food and we asked her to send over someone who can.  In fact, after waiting over 20 minutes after putting in our drink order, and still not having someone take our order, we had to pull a waitress from the other dining room to take our order and she was kind enough to do so.  She was already busy and seemed to be the only one actually being productive.   A short blonde waitress finally brought our wings finally after more than a half hour but didn't even give us time to ask for napkins and plates before running off only to spend about 10 minutes with who appeared to be her boyfriend and some friends a couple booths over.  We watched this short blonde waitress carry on with her boyfriend and she seemed to have a very foul attitude.  We assumed she was the \"intended\" waitress for our table but evidentley not because a 4th waitress came to our table to check on us and she said she was our waitress apologetically because we were just finally meeting at the end of our meal.  We waited another unreasonabe amount of time for the check and a couple boxes for the leftover wings.  She finally came back with the check and a tiny box and said that was all she was allowed to give us for the dozen or so left over wings.  This box only held a few wings and we had 2 different flavors.  I told her how getting and adequate to go box has never been a problem in the past and insisted on speaking to the manager.  The manager \"Brooke\" came to the table and I asked for an adequate box for our leftover wings and she said it's the rules not to give any more than the 1 tiny styrofoam box.  I could tell she wasn't the usual manager because she was dead set on passing the buck to the normal manager saying how they are even stricter with the rules than she is.  After I told her we are Tuesday regulars and she is clearly new to Tuesdays and lecturing her on how a good manager would handle things correctly without passing the buck and making the regular customer feel unimportant , she agreed to give us another tiny box.  But ONLY this time.  She really had no concern for the complaint about the bad service and in fact dismissed our concerns.  Tonight's experience was 100% a result of terrible management and may cost this restraunt a couple of good once a week regular patrons.  So if you happen to visit this place on a Tuesday and you have the misfortune of having the fill in Manager named Brooke, expect a similar experience and make sure you eat every wing your served at the table because they are too cheap to give an adequate to go box for the leftovers and they would rather the food just go to waste.


Great menu options. Service was hit & miss. Atmosphere lacked a little bit of energy. Food was good. Grits & Pork Belly was my favorite . Quality of food was even better. Pricey for BBQ. Once management figures it out will be a great place.


Went there on steak night. Didn't have a big selection of food. Steak cooked just the way u like it.Liked fried oysters and cheese cake ice cream. I think it was $12


Everything was a little too overpriced (yeah, I know, it's Vegas, but still). The iceberg wedge was an insulting size, it was a half wedge of lettuce, (probably couldn't even feed a rabbit with it) add chicken on that thing and you're paying $19 for a half wedge with chicken strips. Not cool. The $19 burger was solid but it was cooked medium when I asked for it to be rare, and I was also given the wrong beer (Wasatch Pumpkin instead of the Dogfish Head Punkin). Service was pretty good though. Will not return.


Place is great to look at and part of a creative revival of several older downtown Phoenix buildings turned eateries/bars. \n\nCrowd was a mixed type but leaned towards upwardly mobile hipsters? Some decent craft beers on tap, some wine offered as well. Really great cocktails.\n\nMenu is fairly vast and diverse, I settled on the pretzels (delish with creamy cheese sauce) and the fried chicken (not so great). \n\nServers and helpers were beyond friendly yet completely disorganized this night, but I was in a good mood and opted not to make their lives miserable. Plus they acknowledged every error and forgetful act and we received a majority of the meal for nothing. Big props for that. \n\nOverall I'll be back. Love the environment and cool folks, but the jury is still out on the food overall for me.


This restaurant is OK.  I've had dinner there and the lunch buffet.  Dinner was fine although the portions were very small.  The lunch buffet is cheap but very limited.  The food is OK.  Actually, the night after I had the lunch buffet, the local news aired local restaurants that received low sanitation grades and Tamarind was one of them.  That will prevent me from returning till the score is improved.  If you want great Indian food, just drive down the road a mile or two to Bombay Grille.


Used to have great service, and super food when previous mgmt were there up to the summer 2014.... since then the service and food has gone downhill\nI had dinner there Oct 12 and the Cobb salad was very bland. The chicken was cold and very dry... I liked the previous mgmt who were very professional and ensured quality food. Now the management is non-existent and the place has lost its appeal. Food and service is subpar. Wont be going back..\n.


I stopped going to this Einsteins awhile ago but when I was hungry walking by it the other day I just stopped thinking I would give it another chance. Boy I was wrong. Same old Einsteins I always new. The service was terrible and they rushed everything. Next time I need to remember to stay clear of this place and hit up another Einsteins


I don't understand why they act so unfriendly and provide such loose deadlines. Two weeks was what I was informed that it would take to fix my unit. I followed up after 9 days and was told now it will be three weeks and they haven't even started working on it.


All in all, its just another place to grocery shop. I will admit their bulk stuff is pretty decent and good prices. \n\nI won't go out of my way to drive to 59th and bell for this place but if im in the area, I will stop in to see whats on sale. It definitely has a cheap feel and look to it with lots of the stuff sitting on palates. Plus it brings an interesting crowd, especially at night. A mix between Walmart, Food City and K-MoMo...


Oh El Hefe, just about my favorite bar of all time. This place is like half bar half club and it's awesome, I've never seen anything like it (the closest thing I've ever seen to it would be Coyote Ugly). There are literally gorgeous girls dancing on the bar pouring tequila in people's mouths, it's insanity. All the bartenders/servers are basically supermodels too. They have pretty good food too but sometimes the service takes a little longer (sometimes supermodels aren't the sharpest). But seriously this place is awesome for a night out or even great for happy hour and they have good music! When I lived in Scottsdale I would always take my friends that were visiting to hefe and they absolutely loved it, definitely a go to bar of mine when i'm in town


As a former Alltel employee, I understand how things work. Stores don't control pricing of plans or phones. So its about customer service. We came in to buy ourselves some new phones. Every staff member we interacted with was kind and professional. They did try to upsell some accessories, which I guess I don't blame them. Overall it was fairly a pleasant experience.


Very knowledgeable and helpful. I went in for a surety bond and he made it very easy and even provided useful tips to help me out. Definitely going to be getting insurance here when my policy is close to an end.


While its not a traditional burger, the Dumpling is possibly the best burger I've ever had. I had to stop going because my waistline was disappearing. My husband and I now only go for special occasions. So delicious! My mouth is watering as I type.


Not a fan. I visited here 4 times over a year ago. Thought the food was mediocre at best. The atmosphere was cool and the service OK. Not interested in returning. Have lots of other options. The atmosphere is unique and cool, but not enough to return.


I have dined at several Brazilian churrascaria steakhouses. Fogo de Choa in Houston and Dallas are superior to Chima. I had four guests for dinner for a total of five. We ordered cocktails, appetizers, wine, and dessert, including our main course. I received the bill for the evening and was charged for six of the dinners. I asked the waitperson to review the bill and before even looking at the bill said, \"I think I may have charged you for an extra meal, my fingers were acting \"funny\". I think it was done on purpose to pump-up the bill and increase the gratuity. Maybe it was because we were a group of \"seniors\" and we just do not pay attention to that sort of thing. Either way, we will not be back.


Good place for lunchtime burritos. good service and nice atmosphere.


I just had appetizers (supersalty) and my date ordered a beer. Then my other friends phone got stolen :(


Stopped in here while walking through the Flamingo.  We took advantage of the 2 for $10 margaritas, but got them to go so we could walk through the garden.  We tried a passion fruit and a mango and have to say that they were delicious. Very real fruit flavors and not too sweet at all. They were not very strong, but were delicious as I observed the birds and koi in the garden.  \n\nAt 2pm on a Friday, the place was empty, maybe due to the fact that the outdoor area was closed for the winter, but I would recommend taking advantage of the drink special and then hitting the sites.


So yummy cuz I made it myself.\n\nI just finished a box of takeout Flat Top goodness.  The last time I had Mongolian style fare was in Whistler on my honeymoon five years ago, and I loved it today as much as I did then.\n\nI would think it is hard to go wrong when I am essentially making my own lunch.  At least for me.  My husband went yesterday with a group of people and had quite a wait to get seated and started.  He also somehow managed to spoon in ladles of hot mustard in his dish, thinking \"I like hot mustard.\"  It was painful to eat.  He ended up having to start over again with help from staff to guide him to make a more palpatable plate.\n\nToday, it was all about a ladle of lemongrass water, ginger water, Korean BBQ sauce, and peanut sauce, and a touch of the really hot chili sauce.  A ton of veggies I love, enough meat to feel like I'm getting my meal's worth, and a shake of sesame seeds and I was done.  The waiter put some extra brown rice in the bowl, so I didn't have to waste valuable single bowl space with rice.  It was sooooooo good.  And hot.  Temperature is important to me.\n\nI did takeout and therefore chose the 1 bowl option, which was under $7 without tax, $7.57 with tax.  They packaged it up in a very stylish shopping bag.  Like, it's nice and sturdy enough to replace my bare hand to awkwardly carry extra shoes, lunch, and a sweater to work.\n\nAnyway, I work in Campustown, and Flat Top is convenient value for the money.  There seemed to be a lot of folks coming in to sit down for lunch.  Hubby had to wait 30 minutes yesterday.  I probably spent about 25 minutes roundtrip from my office door on Green Street to Flat Top and back. \n\nI would recommend it for takeout lunch.  It seems a bit daunting for newbies, but they get through the line the same as the rest of us, and the host gave me a short orientation before I built my bowl.  Looking at how the place is designed as an operations model, I could definitely see opportunities to improve throughput.  But eh, I'm not in that business.  I'm in the business of locating the good eatz and then savoring them with gusto.\n\nWhich is what I did.  4 stars.


Stopped by Aria during EDC weekend to aid my hangover from Marquee and WOW this place was rockin! We saw Cazzette performing and everyone seemed to be throughly enjoying themselves. They offered ok deals on drinks. $30 will get you a huge 32oz margarita in a souvenir cup which was  enough to keep me feeling good for another couple hours and they provided free bag checking. I haven't been to any other pool parties so I'm not sure how rowdy other crowds get but security was pretty on point at this venue (almost too much they stopped people from dancing in certain areas.) Definitely will be coming back although I really would like to try Encore Rehab or Wet Republic first.


This place definitely had a sophisticated feel to it. I definitely was disappointed by the long amount of time it took for us to even get service. However, the bartender was at least friendly and the popcorn was fairly good, if not a little stale. \n\nI ordered a Tavern Burger which cost $12. The burger was alright; I always feel a bit jipped when a restaurant burger doesn't include tomatoes in it. It didn't help that they couldn't make two alcoholic beverages that my friend and I asked for. All in all, the hike up in the prices is paying for the atmosphere for the establishment.


Decent pizza, my husband really enjoyed the wings (Jamaican and Original).  But way too expensive in my opinion, 18 bucks for two little orders of wings alone?  Our bill after the tip came to over 40 bucks for some wings, a smalll pizza and two sodas.  I'd expect that from some strip place, but come on, Henderson?  So unfortunately probably won't be returning too often due to the high prices.


My family and I have eaten here a few times.  We feel that the food is adequate and return every now and again for a change of atmosphere from our regular restaurants.\n\nLast night, we had a group in from out of town so thought we'd take them to Four Peaks.  We called ahead and spoke to a gentleman who told us that \"We are never busy on weekday afternoons during the summer\" (Um, was he being sarcastic?  He sounded sincere...) and that \"There is a big parking lot that most people don't know about behind the restaurant and to the east.\"  He also said that reservations were not necessary because they were not busy, nor did they expect to be.\n\nWe were surprised when we arrived and the \"big parking lot\" was actually very small and entirely occupied.  In fact, it was so cramped that it required driving backward for a significant amount of time to exit because there was no room to turn around.  The only parking we were able to find was probably 1/4 to 1/2 mile away down the street.  Since I am hugely pregnant and my sister has a small baby and it was 113 degrees outside, our family members dropped us off in front of Four Peaks while they went to park the car so that we would not have to walk in the heat.\n\nWhen we approached the hostess (who, by the way, is located outdoors), we had to wade through a decently-sized crowd (also waiting for tables).  We were told that \"until the majority of the party arrived, we could not put our name on the list.\"  In a normal restaurant, this would only seem fair because customers can sit or stand in an air conditioned building.  However, we were only 1 person short of having the majority of our party there and that person was parking the car.  The only reason he was not there yet was because this facility does not bother to provide its customers with a place to park their vehicles.  Having lived in the DC area for the last 6 years, I can say that this is to be expected in a big city but in Arizona, it is unacceptable to me.  Most every other business has to pay for/provide parking for their customers.  What makes Four Peaks so special?\n\nMy mom asked how long the wait would be.  \"We cannot tell you until the majority of your party is here.\"  Based on their silly little policy, I guess this would make sense.  She asked, \"If the person is here within 5 minutes, how long would the wait be?\"  We were told 25-30 minutes... which is far from what we were told when we called ahead.  Given, I understand it would have been impossible for the man we spoke with 30 minutes earlier to predict a massive influx of customers immediately before we arrived but at the same time, it does seem a little more than ironic that this would happen on this very day within 30 minutes of our telephone call.  I can only deduce that he was being dishonest.\n\nMy mom asked if we could wait somewhere with air conditioning since we were there with a pregnant person and a baby.  The hostess pointed to the bar area, which was not an option for us because we were there with two minors.  So, basically, we were given two options: stand outside in 113 degree weather and no shade with a pregnant lady and a baby for 25-30 minutes, or leave.  We chose to leave.\n\nUnfortunately, since parking was such a nightmare, it took us some time to reconnect with the person who drove as well as with the other two vehicles in our party that were just arriving.  It was a serious mess.  Had it not been so terribly hot, it would have just been inconvenient.  Factor in the heat and it became a health hazard.  \n\nA little customer service goes a long way.\n\nWe will not return.


SMall place tucked in the back of a shopping center.\n\nThe people that work there are WEIRD.  The food is GREAT!


Ok, I am of two minds on this place. The Hotel rooms are quite frightening; mine had a leaky ceiling and was quite dark. However the room only cost 27 dollars a night so, you get what you pay for. In the casino the felts on many of the tables are worn and faded. All that being said it is still a fun place to walk around, just make sure you have all your shots.


Good place, but i was kind of annoyed how my friends got there orders way before i did , and i ordered it right when we walked in i was starving and they take a while to decide what they would like to order , spicy mayo , is just straight up mayo and spiracha which was weird because i have always ordered it at diffrent locations and its actually there own take on a sauce not a blob of mayo with spiracha on the side -_- , eel sauce was alright , there rainbow roll was delicious and eel roll , my friends were also happy with what they ordered which was arizona roll , crunch roll , and a caifornia shrimp tempura roll , it was good over all , but im a sauce person , and they were clearly lacking in that =]


This is a nice discovery on the North Phoenix landscape.  They have a good variety of mediterranean options.  I think everything should be about one dollar cheaper since it's just over the counter service.   However, they use real plates and silverware, which is a definite plus.\n\nThe food is very good.  I eat here all the time during the work day and I'm never disappointed.  I get the soups a lot, which are always good.  The hummus is really good, too.  I'm a fan of the chicken shawarma and shish kabob as well.  The adjoining market is a nice addition and can make the trip more worthwhile.  \n\nI've been very happy with the veggie platters.  I think vegetarians will find plenty of options either with the platters or by building up sides.\n\nI'll continue to frequent this place because I work close by and this is far more interesting than most of the food in the area.  They never let me down.


I wanted to love this place, I didn't.  Solo dinner, sat at the bar and that was my mistake.  Food was amazing; fillet Oscar, creamed spinach, brussel sprouts, bread pudding.   There were three bartenders behind the bar providing service for five of us.....   I felt completely ignored, to the point I spoke to management.   They don't know they have a problem if no one speaks up.  He knew it was bad.  He talked to me for at least ten minutes, the entire time both my coffee and water were empty and no one did anything!   He finally said something to the bartender, and admitted he was embarrassed and sorry.  I am guessing the dining room is different.  I say again, food was amazing,I will be craving that creamed spinach!


Pharmacy is a joke , waited in line for 25 minutes with one person ahead if me , 7 cars went through drive through. , gave them my prescription and she asked if I was picking up tomorrow , said no ended today 4 hour wait ?? Really for amoxicillin and pain medicine ?? Went to smiths down the street done in 20 minutes .


This is one of my FAVORITE west side eats!  I HIGHLY recommend the veggie spring rolls and the number 60 & the number 65 (I think this is it, it is lemongrass chicken with eggroll).  I can't order anything else because I love these!!!


I am surprised by some of the negative comments -- i personally really enjoyed the show. The acrobatic acts were phenomenal, the set design was great, and I really loved the upbeat music.  This show is more lighthearted than other cirque shows I have seen and is probably great to bring kids to. 'O' is a more sophisticated show, but it doesn't make Zarkana worse, its just different with a different appeal. The acrobats are the true stars of the show and five stars are for their incredible talents and the risk they take every single day to put on this show for all of us. We also got tickets at the half price booth  but they were only slightly discounted (not half price) and we sat in the center (front to middle) orchestra and had a great view of everything happening on stage.


One of the few places in the up and coming Warehouse District of SoJack you will find Alice Cooper's Town, a beautiful blend of sports and music. Kind of like ESPN Cafe meets Hard Rock Cafe, you've got a great combination that offers quality American bar-style food with an energetic atmosphere.\n\nThe waiters are all done up in their best face paint and the walls are full of memorabilia creating one of the most unique places in the city. You will find a two-story warehouse that has been converted into a bar with restaurant along with an adjoining patio.\n\nThe food, blessed with possibly the best naming scheme I have encountered is top notch too! Some of my personal favorite named food on the menu:\n\n\"The Big Unit\" Hot Dog, Ryne Sandburger, Amazing \"Grace\" Burger, and my personal favorite on the menu - Tommy's Cali Burger.\n\nThere is a low carb menu as well as a drinks and dessert.\n\nThis is the kind of place where people come to eat before games (there is a south entrance to the arena, if you didn't know, just steps away) and to drink (or sober up) after them. It has a family friendly environment that will make anyone in the family happy to attend.


Carne Asada tacos are to die for. Had four at $1.10/each and was pleasantly full to the gills. Will return next time in the area.


Amazing! I called the day before and there were a few different times available for the following day. I set up a 2PM appt and then the day of I had to run errands. So I called around 930AM to see if I could drop my baby off earlier. They said I could bring her in anytime I wanted. I dropped her off around 10 and she was so excited to be getting all the attention from the staff. They called me around 3PM to let me know she was ready. I picked her up around 430 and she was all clean and fresh and pampered. The groomer told me she had her nails clipped, ears and eyes cleaned, a blueberry facial, and a bath. She looked adorable in her little periwinkle colored satin bow. I went to pay and was shocked at how cheap it was for everything. Only 35.00! I will definately be back!


Their scones are divine and it is a nice little place with fine coffee.  I only wish they would not let dogs in.  I am allergic to them and it rather spoils my meal.  If they had a sign on the door -- no dogs, except service dogs it would be fine.  The ones brought in are not service ones.  Their scones are delicious and made daily.  Go there!


OKAY so we walk into the palms. walk to the side of the ridiculously LONG line and my girls work their magic. we pop right in with this group of very douche-y dudes. no cover no wait...watever we are IN.\n\nomfg?! who CHOSE this CLUB??! WHYYYY in 100degrees @ 12am would you choose an OUTDOOOR CLUB?! SURE its prettty ..nice big pool, lotsa lush seating, wide space, but OMG it has trance music....so i was sorta freakin out. i mean seriously i wanted to run back into the AC'd casino. after a few drinks at the bar...2 greygoose, 1 patron & 1 redbull was $50 ugh....my friend showed me the club was INSIDE hahaha thanks gf!\n\nwe walk in and its like an arena...people up above on another level lookin down..middle seating for private parties and the  rest of us riftraft wander around the outside circle. man the place was PACKED but do-able for a vegas club!\n\nand guess who was DJing? DJ AM! & guesss who was next to him?? JOHN MAYER!!! i got to say that john mayer is totally ew to me but there in person he was pretttty hot =)\n\nafter a few songs...of course JOURNEY!! he played some more interesting oldschool songs...while tryna dance next to DJ AMs stage we were gettin straight pushed into the tarp covering the stage...i thought i was gona be smothered...soooo once again we left the club\n\nMAN maybe i just need to suck it up and get a little trampled but come on i cant BREATH ew especially with stinky sweaty people (includin myself) all up on meeee~!!\n\nso we left tried to go to Moon but they were packed and wanted 40$ per girl...then they said $30....then $20 hahaha but the rest of the grls went back to Rain and me Dee & Hannah S called it a night!!


Inca seem to be confused over precisely which type of cuisine they are serving. At first glance, it would be easy to think that Inca was a Mexican restaurant, but the food they serve is Italian. Weird. \n\nHaving said that, the atmosphere inside the restaurant is great as the staff are warm and inviting and make you feel at home straight away. I ordered their four seasons pizza which was tasty, had lots of toppings and cheese on it and it had a good crust on it - not too thin or burnt.   \nInca serves a range of pizza and pasta dishes, as well as salads and garlic bread. The food is very reasonably priced and they have a good selection of beers and wine.\n\nI went to Inca on a Thursday night and it was fairly quiet inside but it is likely to be busier at the weekends. I did find it fairly dark inside, but | think the staff wanted to create an 'ambiance', which is fine as long as you can see what you are eating!


Love this place but giving it a 4 star as it can be somewhat slow and few healthier options to select from. Yeah I know, penalizing them for not \"healthy\" is probably silly as you know when going to let's say a fast food joint you are not eating so good. That being said the food at Defalco's is very high quality - almost as if you are in Italy and am not comparing it to fast food.\n\nI suggest you wait to try out Defalco's when not in a rush as its worth the wait. There order system is very similar to local places back east (basically avoiding technology) and that probably ties into part of the slower process of ordering and getting your food. I am from back east (NY area) and finding a good Italian deli / grocery store in the Phoenix area is not an easy task. A friend introduced me to Defalco's and anytime I am headed south on Scottsdale road (which is often) and after passing Thomas my stomach seems to pick up we are near Defalco's as it starts giving me the rumble noise.\n\nI have tried many things on the menu such as Eggplant Parmigiana, Chicken Parmigiana, and Cheese steak and three of those are worth a shot. I recommend to bring a friend and each get a different large sandwich and share.


Very urban chic! Their chai tea latte is one of the best I've had in Vegas. Their breakfast items are over-priced, especially since their bagels are supermaket Sara Lee brand; however, they have a honey-butter they serve with them that absolutely makes up for it.


I had a red bean bun, a cake roll, and a fried bun with curry flavor vegetables stuffed.\n\nAll the them were not bad, but they don't taste that good to justify the price. Everything here is pretty expensive. I am a big fan of pastry and I have had better bread with lower price than I encountered here at Crown bakery.\n\nI really like to try the shaved ice that they sell here, but at $7 a bowl, I really doubt that I will ever.


Worst bar tenders in Charlotte. Inefficient, rude, and mess up a simple orders. I ordered 3 beers and ended up with 3 shots of Fireball. I told her I ordered 3 Two Hearted Ales, she left and I never got my beers even after a bar back told her I was still waiting for my order.


Great variety of flavors!  It's got a clean, modern feel and plenty of room.  There's a half decent choice of toppings, though I personally prefer a broader selection.  I love the \"menu\" on the wall to suggest ways to mix and match flavors and toppings to make yummy treats!  We'll probably return since the location is close and the yogurt flavors were really tasty!


So I have gone into this CVS location to fill my prescriptions a few times.  Every time I walk in I am rudely greeted by this older woman with short brown hair who is probably 60 but dresses like she wants to be in her 30's.  I walk in to drop off my scrips and of course no hello ever its just a big sigh and \"ARE YOU WAITING TO GET THESE NOW?\" I let her know that I would like to wait and she sighed again and rolled her eyes.  If you want rude service without a smile when you are trying to simply fill your scrips go here otherwise stick to your local Walgreens.


This place is one of my favorite Thai restaurants in Las Vegas. The Panang curry is so good (even my husband who is not a fan of curry loves it)! And their Tom Kha Kai is amazing. Other favorites are the fried rice and Pad See Ew with beef. \n\nThe service is prompt and friendly.


Go see Heather G! She's cut my hair the last few times and I won't go anywhere else .. She does a. Ice scalp massage and uses good styling products.


After my experience and writing my original review I also sent an email to the head pro at the course to describe my experience and frustration.  Alas to my dismay I still have never gotten any response from anyone at the course.\nLet me reiterate yet again that there are soooo many courses to enjoy here in the valley you can go ahead and skip this place because apparently the don't care if you had a bad experience or felt that you were treated disrespectfully.\nI have told quite a few people about what happened and the feedback was less then flattering.\nMy new goals for 2014 are to lower my handicap, loose about 15 lbs and do everything in my power to make sure that everyone I know hears this story and I can only wish that their rate of play goes down.  I'm not going to hold my breathe but it still makes me warm and fuzzy to think that it just might.


I'm sitting in here right now trying to work and they are blasting Glenn Beck super loud. Ay yi yi. Time to leave.


If you were ever even questioning eyelash extensions.. the answer is YES. Layla creates the most beautiful set of lusciously long lashes, they literally change the way you view yourself.  I got my very first set a few months ago and am completely obsessed. I wake up every morning feeling extra pretty. Not only is my morning make-up time cut in half, but the results are twice as nice ;) The lashes are soft and delicate, yet durable; these heavy-duty beauties even hold up in the ocean and swimming pool! I  am constantly receiving compliments on how precise and real they look. It makes me giggle when people tell me how long and beautiful my lashes are..although I sometimes find it slightly difficult to give up my little beauty secret, it is just too amazing not to share. Above all these exciting new things I have experienced after getting Winked, I love the fact that my boyfriend compliments on how amazing I look every single day. Do yourself a favor (and a big ego boost) \nYou won't be unimpressed!!


They are in the middle of revamping the parking near the terminals.  Easy peasy airport.  The food options are lacking, but I imagine they will fix that eventually.  How about some of that well known NC BBQ in the terminals??


When you actually go into the restaurant it's nice! Nice setting update classy etc etc. it's a nice spot for a simple date night. \n\nNow I usually do the To Go orders so this was my first time actually eating inside the place. The staff is very friendly and nice. They leave you a big bottle of water so that you can help yourself but they take care of your other refreshments. \n\nI got the usual Chicken Parm (I like spicy food so I got them to kick it up a bit) when the food finally came and I started eating it was like eating plain chicken. Even though the chicken was coated and backed and looked seasoned it was just rough. It had no flavor whatsoever. \n\nNow this is confusing because when I usually get the To Go it's usually pretty awesome! But inside the food just didn't hit it for me. It was a complete miss. Even my wife thought her Fettuccine was bland. \n\nI'm not sure what happened but I'm probably going to stick with the To Go orders here.\n\nThe staff was 5 stars but the food was mediocre at best. Maybe they were having an off don't but I just don't know.


This used to be my favorite clothing store anywhere which I visited on every single trip to Vegas about twice a year. They used to carry Royal Underground, True Religion and Locman watches. However, on my most recent visit today, I found that all these brands were no longer carried and there were much less shelves and displays than before. WHAT HAPPENED???  \nI know that they had moved Royal Underground line to another store at the Encore, but to my surprise that store was totally gone!\nAnyway, I would have given this store 5 STAR rating a year or so ago, but their selection has gone down the drain. Please bring the good stuff back.


While I didn't sit down and eat at Sienna Mercato, I did head up the elevator and into the wonderful world they've created that seems to revolve around amazing cocktails. If you have the opportunity, take it from me -- you need to go!\n\nThe crowd can get unreal -- shoulder-to-shoulder people mingling, picking up, laughing, chatting -- and this extends tot he bar, of course. If you see your opening, take it and don't give it up until you've got what you want. A word to the wise: be polite. These 'tenders won't be messed around with, and they'll ignore you if they want to. \n\nWhile there are oodles of long tables and a few high tops, the real fun is out on the balcony where you can take int he city streets, the night life happening in the bar and the beautiful lights above. Just don't place your drinks on the railing -- there's a guy whose sole purpose is to tell you not to!


This hotel provided us the best view I've seen from the strip overlooking the fountain shows. The hotel was very trendy and high tech isn't even a good enough phrase to describe the ammenities. YOU must stay here if you want a great Vegas experience.


This place is horrible. Not only was I promised front line access but free drinks until 1am. They did not live up to any of it. I understand some things are out of peoples control but even the service was horrible. I am spending $15 a drink and they can't even say a thank you.


I think I would like to try the Sakana that everyone else is reviewing because I surely could not have been at the same place... \n\nFinding high quality sushi in the Phoenix area has been a challenge for me as most of the places I get referred to are a bit too \"Americanized\" for my liking. Sakana is thou the worst offender of doing this. My husband and I went the other evening and ordered what we thought were 7 different rolls...nope-they all tasted the same. \nFake \"krab\" minced up and doused in mayo- minced tuna..again doused in mayo-and what didn't have mayo had cream cheese or was deep fried-ick. \n\nEven when asking the waitress what was in the rolls (we like to try different things) she at no time said \"krab salad\"-she just said crab...so when I get rolls that have this stick all minced up with mayo you can certainly understand my frustration. The head chef came over and apologized-however stated that it was their \"style\" and that's how most of the rolls are. \nDinner was atrocious and you leave here with your clothes reeking of oil due to the teppan bar that they have. So money wasted on something I could have done myself with a jar of Hellmans and a package of VandDeKamp Krab and additional money wasted on a dry cleaning bill. \nSave your palette and your money and go elsewhere if you are looking for good, clean, sushi. If you like all the mayo & cream cheese rolls then this is your spot.


Have eaten here at least 4 times and the food was poor every time.


I agree that Juans is good but its not the best Mexican food I have ever had. What makes or breaks a Mexican restuarant for me is the chip and salsa and I thought the chips and salsa were average at Juans.\nI had the combo #15 which is a cheese enchilada and a beef or chicken taco w rice and beans. The refried beans were the best part, they are super tasty. The price is right and the portions are big.


US Today needs to have its head examined. Had a brunch buffet for $25 which featured really, compared to Bellagio and the superb Cosmopolitan, very few choices. Dry brisket and sausages. Seafood bar without seafood. Had a small cup which had a handful of gamey shrimp and crab pieces in it. Needed a big mug of green tea to wipe my mouth clean after that. Desserts were equally a mixed bag. Gelato was fine, but forget the dry little chocolate mousse pieces or even worse the over sweetened pecan tart. More green tea was needed. Best part of the buffet, other than the green tea, was a raw fuji apple. Imagine that... and they didn't even have to cook it at the hotel. Forget the hype and avoid this culinary waste space.


This place is as rough as a badgers arse. \n\nInside, Balfours Bar is deffinatly a place where you come to drink away your sorrows through the day so that you can pass out at night. You dont talk to anybody and you dont make eye contact with anybody. When you do have to make your intentions clear you do so in a muttered grumble where the only distinguishable words are rude or about urinating. When you need to smoke go outside and blinkingly step into the early morning sunlight, stare menicingly at passers by and shout at each other. You then return inside and be mean to the barstaff who are trying thier hardest not to cry and quit.\n\nGo home instead of drink here.


Last week my boyfriend picked up 5 baseball caps from Polo Cleaners that were supposed to be cleaned and reformed.  We have been customers of theirs for 5 years now.  Usually there are 2 very nice ladies that assist us, but that day the owner was there.  Holy rude!  I have had baseball caps cleaned and formed there several times without a problem, but that day i received nothing, but excuses and a full bill for 5 hats that are now destroyed.  The owner of polo cleaners was more concerned I knew he's been dry cleaning for 25 years rather than resolving the issue at hand.  This guy is a horrible and arrogant 'businessman' who has forgotten what customer service means.


$40 dollars for Sauce, Dough, Cheese, and Sausage?  Give me a break.  My wife and I go out often.  This was the worst service I have received in years.  Over priced hole in the wall pizza joint.  We heard good things, we were not sure what people see in this place.  Not for us.


Anna's is fantastic, and pretty much can alter anything you bring in.\nI have brought multiple pants there (dressy and jeans) and have never had an issue with the final result.  I have also had a few dresses and skirts done as well.  On top of that I brought my wedding dress in to be fitted. I bought my dress as a sample so it needed multiple alterations, as well things I wanted changed (taking off some beading) and they also did the bustle- which was difficult on the dress I had.\nI couldn't have been happier with everything they did! Although with specific employees some of the things I was saying was 'lost in translation' but usually one of the younger girls was around to clarify what I was wanting.\nI will always bring my items to Anna's


So glad this place is open again fresh cut meat and cheese with fresh bread straight from the bakery


I came to have a skin rash checked and saw a PA since I had to wait a month to see the Doctor. I had multiple subtle rashes on my skin and was told that it wasn't anything serious. My rash grew and turned out to be a fungal infection that has now discolored my skin. I saw a PCP who prescribed the proper medication but it still has not retuned my skin to its original color. Never going back there.


Cool concept, slight miss on execution. Half the booths are closed on Sunday. No designated parking just for the market, we got turned away across the street by the church organization. Parking garage closest to it charges $2 per 20 minutes.


Open till late and food is ok but the ambience is great...AWESOME FOR A MID-NIGHT DRINK\n\nSo! Dont roll your eyes when your read what's next. I wanna go to this place again to check out the \"TOTO.\" (If u don't know, I ain't telling).  The food is not gonna be heavenly but it s fine for a sushi dinner. Love the Sake carafes! (might have had 2, all by myself) Great place to go with a bunch of friends and could be a potential douche bag hang-out depending on what time of the night. Food is a little overpriced but who cares about food when you are drunk. \n\nIt gets a half-extra star (so technically 3.5 stars) for the late hours


Got delivery... Looked em up on here and wasn't too impressed (3 isn't horrible) but really looking forward to trying the rangoon .  Phone etiquette was nice, delivery was fast, food was eh.  I wasn't expecting a lot, I just needed a greasy Chinese fix, which I got!!  The generals chicken was dried out and bland... the egg rolls were soggy but the rangoons?  Those were the WORST thing I may have ever eaten!!  I was crushed.   I thought for sure I was safe with those... but no, I did not get to enjoy the deliciousness of a previous reviewer.  Mine were stale, with lumpy chunks of nasty cream cheese and maybe one slice of green onion per rangoon.  No Crab.  Not a thing.  It was bad enough to do such a crappy job, but then to just leave out the one possible saving grace?  Horrible.  Such a disappointment :(


Been there today. My dog got all exiting , thought he will meet some new friends. Just kids and 1 dog on a leash . I'm still searching for a nice , crazy , open dog park. Where is it just for dogs, and they can run around no leash .


Cool burger place at the Mirage!


This place is always packed whenever I come here.  It's good, typical do-it-youself yogurt stand.  Nice staff.  I like that they have games here, it makes for a fun night out with the family.


The Chilean sea bass was amazing. The atmosphere was great and so was the service.


We ate really well when we were in Charlotte and this place was no exception. Since it was connected to our hotel, we had lunch and dinner here and I was really impressed with both meals. For lunch I had the \"Banh Moon,\" clearly a play on a banh mi, which was really good, which was served with my current obsession - sweet potato fries. \n\nFor breakfast, trying to be healthy, I had oatmeal. Now, I've never raved about oatmeal in restaurants. I usually regret the choice because its boring and everyone else's food is better. This oatmeal was really good (though they gave me enough to feed 5 people). It was served with apples that had been sauteed in a light butter sauce, which added a really unique punch to the oatmeal. I'm pretty sure that I only ate a fourth of what was served, but it was very filling - super useful because the deposition went through lunch and I didn't get to eat again until we got to the airport at about 7pm. \n\nAll in all, I was really impressed with the menu and the quality of the meals.


I am from Dallas and in Champaign for business.  I looked at Yelp for suggestions on good places to eat and Bacaro seemed to be the place to go.  I thought it was great.  Unique tasty dishes!


This place isn't as bad as a lot of people make it seem. I didn't eat much, just a single bypass but my boyfriend and my brother had that and flat liner fries as well. To be honest the fries didn't look all that desirable but they kept going back for seconds.\n\nMy burger was nummy however! They didn't seem to drench it in lard too much, it was certainly a 3 napkin burger though. The meat itself was tasty and the cheese was so good. To be honest it was probably the best burger I had that was under $10.\n\nThe girls themselves were pretty cute and weren't dressed that skanky. They seemed to of changed the outfits since the time they aired on various shows, except for the ample cleavage and the slits on  the back that got you peeks of red undies. You go in thinking your gonna be proper and not take a look ... but it kind of happens anyway. I'm a girl and I am not complaining. They look a lot more natural and girls next doorish then the hard boobed plastic Hooters gals.\n\nThey only got 4 stars from me because the service was almost nonexistent. Maybe because there was a girl in the group? I feel sorry for the boys that the girls didn't spend any time to flirt with them like they did with most dudes there. I would of like to of been asked if I wanted something else to drink. But oh well. They also seem to close a bit early for a Friday night.\n\nDon't know if I would go again, maybe if I am feeling spontaneous ... Mostly because I am moving next month. But if I ever come back to visit I would probably look them up.\n\nP.S. Bring cash. I didn't know they didn't accept cards until I got there. There was an ATM but I used the bank in the same shopping center.


There is no doubt this place is beautifully breathtaking,  but the catering is little to be desired.  We attended the Military Ball last night and the venue definitely set the stage.  The venue gets 5 stars.  My only issue was the food.  It was terrible.  I felt like I was eating dog food. Beef tips on rice with bland potatoes and green beans... When you think beef tip for a fancy sit down dinner you expect more than 3 pieces of smaller then bite size beef. I definitely was not happy.


Every Pick Up Stix is the same, so I knew what I was getting when I picked up food here: very tasty Chinese food.  I think their \"House Special Chicken\" is unlike any other Chinese dish, so I usually get that.  Mixed with rice, that easily makes two meals for me.  While the food is good here, though, it's nothing amazing.  And I much prefer ordering from an independent Chinese restaurant, so I don't come here that often.  Definitely a top choice when shopping in \"Best In The West\" and want to grab a meal after.


The food was ok not as good as a particular veit. Pho. SERVICE was not that good she didn't exactly get my order right no check ins and did not understand me well


Great service!  Food tasted great too.


Service is horrendous! Lunch buffet was cold so we told them to order us cheesesteaks instead. They shrugged off the unsanitary food temperatures like it was no big deal. I love their cheesesteaks! Been a customer since Longhitano days. Very disappointed with the service!!


I find it strange that people like this place. The food is not good at all. I adore anything chilli cheese..and all of their chilli cheese stuff is pretty gross. I can make better hot dogs at home. I only keep coming back for their ice cream and lemonade float. Yum. But I really dislike the food. I've tried everything on the menu and have to keep coming back here..my favorite food is the jalapeno poppers which are delicious. I just buy a bunch of those.


Family friendly activities!\n\nIt was a flashback to my childhood skate parties.  The kids had a blast and the staff was pretty good at keeping track of the floor so the little ones didn't get run over.


Last  night I ordered the #17 two Chili Rellenos and #19 Burrito and Enchilada.  First, the enchilada, refried beans and rice were cold on both plates.  The green chilis were tough and needed a steak knife to cut.  The burrito must have been made by an Asian.  The only thing in it other than tasteless meat, was sorry onion and green bell pepper (like your last Asian dish).  NEWS FLASH:  NEW ASIAN AND MEXICAN VEGETABLES - ONION AND BELL PEPPER.  NO THANKS... I WILL eat at other places.


The people who patronize this establishment are the kind of people that bring their babies and/or children to the bar on Friday night. \n\nJust stop and think about that for a moment.\n\nYou have a baby.................. in a bar???\n\nTo add insult to injury, the Chupacabra margarita tastes like dirty, soapy ass. How dare they insult my precious X Files by naming this horrific drink after the mystical character that Fox and Dana chased after in one of my favorite episodes ever? Blasphemy. \n\nFinally, I will close this review with the tweet I sent whilst using the ladies restroom (yes, I tweet and pee at the same time):\n\n\"If you are ever looking for a dirty, sloppy, drunken lay then head to the womens restroom at salty senorita peoria\"\n\n\nOh, PS... Thanks to Andrew K I just realized I missed the most important text of the night:\n\n\"I'm too drunk to be alive. Sincerely, in hell in Peoria\"


Very disappointed in this place especially after reading all the rave reviews. Asked the server what she recommends and she said the skillets were popular. I ordered the chicken, mushroom and spinach skillet and I felt that it had been fried in an oven. I couldn't even eat the potatoes underneath the eggs and toppings. My friend and I also shared an order Of pancakes which were large an tasted pretty good but the syrup tasted fake and commercial. My bill was $15 after splitting and it was a waste of my money... Wish I knew what people were raving about on here but unfortunately I won't be back to find out..


Dr. Glen and Dr Schmidt are so wonderful as well as the staff. I have several kitties that go there and get the best care. I love how caring they are. Dr. Glen was so helpful and loving as my kitten was sick and dying. My cats always do well in the office since its a calm environment. I absolutely recommend this office!


It's a bar.  You walk in, mechanical bull, TONS of guys, loud, huge beers, and GREAT lettuce wraps (They really did have great food)!!  \n\nI don't really have much to compare it to because this was my first place to visit in while in Arizona, but it was a fun place to start the night off at and have a few beers.


Great lunch specials and service was great. Will be back.


They announced today they are closing. As you can see due to my previous review I am not surprised. Sad but not suprised.


Can a good burger make up for crappy service? Maybe the owners think so because the reviews are riddled with service complaints and they don't seem to being doing anything to fix it.\n\nGranted, they do have a sign on the hostess stand warning they run on \"island time\" and if you've ever been to any island - Hawaii or Caribbean - they definitely operate at a slow pace.\n\nI ordered a chili cheese burger with sauteed onions. They forgot the sauteed onions, the chili had beans - which is gross on a burger - and I had to ask for salsa twice. Plus my burger was overcooked and dry. The fries were meh and for being house-made they have more potential.\n\nThe hostess is clueless; she was still taking names for the wait list when there were literally 6 open tables. Our waitress was sweet and made us laugh but when we needed her for silverware, more salsa or refills she was as elusive as a snow leopard in Arizona.


This location is not the greatest; however, it is off the strip and a relaxing, chill place to hang out if that is what you are seeking. The servers are nice, food was good; however, I was not impressed with the drinks. I asked for one Margarita, tasted horrible, so I had a glass of wine instead. There is not a lot of room for plenty of people, so it may feel a little tight. \n\nOverall not too bad of a place, there may better out there, but for a quick stop at a bar, or a place to hang out with a friend, this may work for you =)


Scottsdale standards?  Stay somewhere else and gamble here if you want. The pool is mediocre. The restaurant choices are not spectacular except Orange Sky- i really felt like i was on a carnival cruise with all the alcohol fueled tattooed gents and stiletto heeled teeny boppers here. Save your money and gamble and stay somewhere else.


Not good! Really, not good. I had lunch here. I was so disappointed. The crab rangoon, had no crab, just a scant amount of filling.  My lunch consisteted of a neon orange rice. Strange looking, and bad tasting. The food was so bad, I thought we were being pranked.


I walked into this place and had a sense of de javu.  It was a standard buffet with all the little stations with food from around the world.  There wasn't a long wait, which I took to be a good thing, but I should have seen it as a sign.\n\nThe buffet was over priced, the food was only okay, and the service was terrible.  Our waitress never checked on us again after she dumped our orange juices on the table.  \n\nI found out that my feeling of de javu was because I've actually been to this buffet before, but it was when it was at the Aladdin.  They simply transferred it to Planet Hollywood.  \n\nThere was a reason why there was no line for this buffet.  It sucked.  I can't believe I wasted by Sunday Brunch here.


Trash. The manager is spiteful and rude. Would rather see a table sit empty rather than seat it with a table of girls. Felt like we wouldn't be worthy of a table, even though I have money to spend here for a bachelorette extravaganza. Too bad. I'll never be back. Managment is horrible and would prefer to see an empty restaurant that a table of girls.


My review is mainly for the Casino (As I was staying next door at the Palazzo).  I really wanted to like this place and went in with high expectations. The place itself was crowded with mainly foreigners taking pictures everywhere and walking super slow. I found one slot game that I liked, but could not play long because the guy next to me had his entire family sit on the other machines and they were not playing. Really wanted to get into the table games but just too many people out and about to get by. I will stop in again next time because I did have a good feeling.


Hmmm I am American and I grew up in the NYC area, so I am fairly confident that I know good Italian food when I taste it.  I am not saying that the food isn't good, but it definitely did not blow me away.  We came here because it was listed as a Top 10 Best Restaurant in Edinburgh, according to The Guardian and I definitely would not rate this in my top 10.\n\nHowever, with that being said, the service was fantastic.  Our servers were all very friendly and attentive.  The portions here are enormous and we did feel that they mislead us into ordering more food than we needed because we did ask if the starters were big enough to shared and they recommended that we order two.  Both plates were huge and we certainly could have just shared one between the two of us.  Not to mention the entrees were enough for 2-3 people to share.  So come hungry!\n\nAmbiance has a little bit of a corny feel but also reminded me a lot of any Italian spot in suburban New York / New Jersey, in the sense that there was Frank Sinatra playing in the background the entire time and the servers were a little over the top trying to prove their Italian-ness (actual, and not the macho mobster Guido kind we see over here in the States).


NOT an outlet. Found the exact same products and prices at my regular Disney store last week. Save your time and shop online.


Celebrated  my 60 th Birthday here tonight. What a fabulous meal! We had the Shrimp Tamale, to die for and, a Duck Taco, equally as good. My husband had the Green Chili Choppino and I had the rabbitt.  What a first class meal. Service was impeccable! Decore is beautiful. Maragritas arn't bad either!


We had a corporate dinner party for 26 persons here.  We had the private room with open bar and ordering off the menu.  The staff was well organized and handled the big group flawlessly.  The food was hot and the presentation was excellent.  I recommend coming here for a great dinner but note this is a $$$$ restaurant.   You do get what you paid for and the food is better than Ruth Chris or Mortons.


An absolutely unhesistant 5 stars. Best culinary experience I had in Pittsburgh and ranks up there among my best meals ever.\n\nLots of playing with textures, incredibly fresh ingredients, interesting flavour combinations, this place has it all. There were a lot of asian influences in the menu items and the chef leans towards more simple, elegant flavours that highlight the freshness of the ingredients.\n\nI loved every bite.


I totally LOVE this place. Every time we have been here, the employees have been incredibly nice, helpful, and knowledgable. Their selection is awesome, too, and they have reasonable prices. We mainly come here for dog bones and toys, and we have never been disappointed! I highly recommend this store for their selection and friendly staff : )


Obviously this is a \"casino bar\" and in no way a hotspot in any sense of the word. But if you compare it to other bars in its category, it's superior to just about any offering (Except for and Vesper at the Cosmopolitan and Parasol Up at the Wynn). The bar is oriented around champagne and champagne cocktails so I wouldn't recommend ordering anything else. They are $14 each; after spending too much time and money gambling in the Pilazzo I found the Flower Eclipse (with St. Germain and Moet) and the French 75 a great and tasty respite. If you see the Phantom at the Venetian you get a 2 for 1 ticket for the champagne cocktails which I unfortunately did not realize until leaving. You can actually make a profit drinking here: put a $20 in the video poker/blackjack machine at the bar and they will comp your $14 drink. Make a few bucks at poker and you'll come out well ahead. A sweet deal in my opinion.\n\nDisclaimer: I've been here three times but the last time I was there I tried to charge mine and my friend's drinks to our room at the Venetian and the waitress said that there was something the matter with our card. However we had no trouble charging food to our room at Bouchon so I'm afraid that the waitress was just worried that she would miss out on a tip if we didn't pay right away. Service was still good but that did notably detract from my final score.


This place is pretty fun and there is lots of food at a decent price.  There's lots of neat stores including Hershey's! The music is pretty good. This place is good for a gambler on a budget (foodwise).


BEWARE!\n\nI went there Friday afternoon for a business meeting. Beers were $6 and we got the chicken skewers. It was a tiny breast piece of chicken wrapped around the stick then totally dried out. So gross. The sauce was disgusting. We got the \"JoJo\" fries. Mediocre, cold when we got them. Our food took forever and was cold when we got it. The place was completely empty! \n\nWorst part was I checked my bank statement yesterday and they waitress tacked on a $50 tip! She didn't even deserve the tip I gave her, let alone $50 for bringing out 4 beers and some crappy food. \n\nI drove to the restaraunt to get it taken care of, and there \"was no manager there\". How do you not have a manager on duty?! I gave them my number and I was nicely called back 24 hours later and told that I was refunded the $50. No offer to discount my check or real apology. Just excuses! This place is a fraud and I will NEVER go back. \n\nDisgusted!


We decided to give the griddle a try this morning as our regular breakfast joint was busier than usual. This place just doesn't do it for me. The service is rather random as any of 3-4 people bring things to your table. The food is average at best: eggs were good, bacon limp and french toast thick but not very good. The decor is also kind of random with tables on top of each other and crowded with over-sized condiments. I don't anticipate a return visit.


Somewhat of a mixed bag. Our party of 4 was seated immediately (it was slow), on a Sunday night. We ordered Thai iced teas, and browsed the menu. The teas took rather a long time, given that it was a slow night. The service overall was polite but very slow. \n\nOur main courses all were served over the span of about 10 or 12 minutes - that is, the first dish arrived, then 2-3 minutes later, another dish, another pause, then another... It made those of us who did not have their meal yet feel all the hungrier.\n\nI had the Ginger Heaven, spiced 4 on a scale of 1-5. It was tasty and I enjoyed my meal - though I didn't feel it was exactly 4/5's of the way to maximum spice. My son enjoyed his dish as well, which was a basil and chicken entree. I can't recall the exact name.\n\nThe curry was another story. The rest of our party had red curry with tofu and yellow curry with chicken, at 3 and 2 stars of spiciness, respectively.\n\nBoth curries were very bland, and too sweet. Neither person finished their dish, nor did they want to. Not a trace of heat in either dish, and I was surprised that the curry was simply not very flavorful. In fact, I'd have a hard time telling the difference between the yellow and the red curry... they both tasted about the same.\n\nI doubt I'll go again anytime soon, but if you do go, I recommend staying away from the curry dishes.


I have a confession to make: The pastries in the Sicilian Pastry Shop frighten me. \n\nEvery time I go past and glimpse at the rows of gigantic cakes, puff pasties, cream buns and iced deserts, I get visions of Tony Soprano and his crew. Some times, they select half a dozen pastries to eat in the strip club with their espressos. Other times, I imagine them pistol-whipping customers that dare to look in their direction as they demand half the shop's takings and the baker's freshest cakes.  \n\nI'm sure they taste good but are they worth the possibility of being iced to death? ;-)