Items Selected:\nCoffee and Water\nSnow Caps - Butter fried bagel slices, cinnamon sugar\nThe Ultimate - Texas Toast soaked in English Toffee Batter, topped with Pecans, Caramel, and Powdered Sugar\nHomerun French Toast - Graham Cracker Peanut Butter Sandwiches dipped in Reeses Peanut Butter Batter topped with Bananas, Powdered Sugar, and Grape Jelly Reduction\nBanana Cream Pancakes - Pancakes infused with banana syrup and bananas, topped with pecans and served with dulce de leche whipped cream butter \n\nLocated just off the 215 in the southeast part of town I'd long been looking for a reason to visit Original Sunrise Caf\u00e9 and with the Art Festival of Henderson scheduled for Mother's Day weekend I finally decided to make the trek, my reward a good meal at a fair price with sterling service from beginning to end.  As much a \"mom n' pop\" spot as any in Las Vegas it was 7:05am when I walked in the caf\u00e9 door and with smiley greetings amidst the sunbathed room I quickly found a seat, a full view of the kitchen plus the NFL Draft my amusement as I navigated the two-page laminated menu with the first of several cups of coffee in hand.  Always trending sweet over savory it was with gluttony followed by glee that I inquired about half-portions or short-stacks and informed that both could be accommodated it was a quartet that comprised my order, the signature \"Snow Caps\" of sliced bagels fried in butter under a dusting of cinnamon sugar soon delighting me in its simplicity as I watched the restaurant fill.  Ever gracious in service as java flowed free a pair of pancakes arrived next and although improved by creamy dulce de leche the cakes themselves lacked, a mistake thankfully not replicated in either of the French Toasts, The Ultimate a more traditional version with buttery bread soaked in toffee and caramel while the Homerun can best be described as a battered after-school snack griddled to soft and topped with fresh bananas plus grape jam - a concept as simple as the Snow Caps and every bit as worth getting out of bed early for.


This is a locally owned shop run by one of the best mechanics in town.  You will not find better bike service anywhere in the valley.  The work is good, the results are clean and the prices are fair.  As others mentioned, this shop is run by the owners and their pride in workmanship really shows through.  Before Curbside arrived, I used to visit multiple shops for parts and service. With Curbside's detail focused delivery, I have found my new bike shop.  Any service work is always thoroughly explained such to the point that I've learned more about how bikes work from the mechanic here than from the three other area shops that I used to visit.  Their pride in workmanship will keep me coming back.


Wow, that New York-style thin crust! It is the most crispy thin crust I have ever had... and I've had my fair share of pizzas. The toppings are fresh and plenty, especially the jalapenos that we had in our calzone. They were sweet and spicy! Definitely going to eat at Grimaldi's again, but probably will go to their location on the Las Vegas Strip in the Palazzo.


Came in on a Monday afternoon,  no wait and almost empty restaurant.  Yesss. Good came out quickly and was sooo good. Great place to get down and dirty with your family.


Customer service was poor. And the smoothie I got was so awful I had a horrible taste in my mouth for the longest time.


Was there on Sunday afternoon with my wife. Maybe 5 customers in the place, but the service from the bartender was absolutely nonexistent. Will never go back!


It was a fun experience, I'm not sure if I'd go back because seafood isn't really my thing. Service was alright but had to keep waiting for a water!


This place is my go-to for a sugar fix. Great service, nice owners, and amazing tasting treats! \n\nI love the chocolate chip cookie cupcake. 5 stars.\n\nI also love the convenience for cupcake pick-ups for my co-workers' birthdays and business meetings. They are one of the only bakeries around that will accept AMEX-- awesome convenience factor.


Everyone has a favorite lunch spot or two that they frequent regularly... well, maybe not everyone, but I do!  Arcadia Farms - Scottsdale happens to be one of mine.  Since I'd never been to the Arcadia Farms location at the Phoenix Art Museum, I thought I'd change it up a bit and suggested this location for a business lunch the other day...\n\nI arrived early and the place was pretty empty, so it was no problem to get a table and do some work while I waited.  The waitress was friendly (not super friendly but just fine) and brought me a mango iced tea- my favorite - just like the Arcadia Farms Scottsdale!  I perused the menu and noticed some similarities on the menu, but a few different options too.  My usual favorite salad (grilled vegetable with chicken) was not on the menu but there were a few items that were different and sounded good.  I was up in the air between the california roll salad and the greek... I opted for the greek and added shrimp.  \n\nSide note - usually, at the other location, they bring fresh bread... we did not receive bread nor were we offered bread at this location.  \n\nAnyways, our food arrived pretty quickly - and my salad was good... not great, but good.  It was served with a small portion of hummus and a couple pita triangles, but I wasn't too impressed with the flavor of the hummus.  The salad had a few too many onions in it (but i guess that's my fault; I could've ordered it without onions).\n\nAll in all, I had a lovely lunch as I was in great company and my food was fine.  I would go back but maybe order something different next visit.  And if I had the choice, I'd go to one of the other locations (maybe City Bakery or the Heard Museum) over this one.  But I will say, that if you're at the Phoenix Art Museum and in the mood for a light lunch or snack, this place is perfect.


One of our favorite places to eat. Something to satisfy everyone.  The burgers have plenty of toppings. The chicken has just enough crisp on outside and tender inside. The atmosphere is casual and fun. 50's music.


We visited the location at Hilton Village.  service was OK, food was borderline terrible.  we shared a couple apps, the falafel bites and pumpkin squash were bland and rubbery.  the tacos were embarrassingly bad.  the tortillas were identical to Mission flour tortilla's you'd find at a supermarket.  interestingly, this place boasts a \"farm to table\" approach, but we felt like everything was prepackaged and re-thermalized Sysco feed.  i dont see this location lasting very long, too many top quality places like Houston's are a stone throw away.


I get that this place is a lounge and not a club but that being said, it's a LOT smaller than I expected. For a small lounge, you'd think it'd be packed. No, it was pretty dead when I went and based on everyone else's reviews, it's pretty dead on more than one occasion. \n\nI guess being dead serves us well considering we had a group of 15 with 8 of them being guys. We had no problem getting the guys in but I'm guessing the club figured, better to have guys in the lounge than no people at all. \n\nI guess I was expecting a lot considering it's Vegas and everything is always overdone here. I like the REVOLUTION sign that spells LOVE on the other side but honestly other than that, I don't think I'd come back here again.


I loved this hotel! My husband and I stayed here for a weekend getaway and this hotel was the highlight of the weekend.  From the time we got out of the car we were greeted warmly by the valet. The front desk staff was amazing, friendly, fun, and professional.  Especially Raina. The entire hotel smells so refreshing and the decor is modern and vibrant. \nWe stayed on the 7th floor in the executive suite. The only word to describe the room is amazing! It was very clean, had an awesome view of the city from the balcony.  The furniture in the sitting area was nice. And the bed was very comfortable. But the best thing in the room was the shower! I spent an hour in the shower and only got out because my husband forced me too.  We enjoyed breakfast in the club lounge that was pretty good. \n\nWe will definitely be coming back to stay here again the next time we are in Charlotte.


DB's is fantastic place, with a wonderful atmosphere!! The food is excellent, and is always absolutely perfect!!!\nOur favorite waitress is Maggie, she's soo friendly, ALWAYS has a smile, Remembers you and your kids. Never have to hunt her down.. LOVE HER!!


Well for one, I walked in to use my free trial membership. The dude started trying to tell me I was doing everything wrong.\n\nThe record stops.... Excuse me. You are fat and I used to be but lost all the weight in a very healthy way. I guess I should take advice from someone who is fat. Even though I lost all the weight on my own.\n\nWTF? He was trying to push these crappy suplements and protein bars on me. Which btw have really bad ingredients.\n\nThen I tried taking a group class. 2 instructors, both .. you guessed it really fat.\n\nThey didnt ever get my heart rate up because they were so out of shape they would stop before everyone else. Everyone in the class was looking around like, are you feeling this?\n\nI used 2 of my 7 free days because other than the bad form these people were teaching they all went around telling you that you dont know what you are doing. \n\nWhen in fact I trained with 2 personal trainers for over a yr one of them was in the top 20 trainers voted by Mens Magazine. \n\nUnbelievable, plus the membership cost the same as 24 hour which they actually have to be certified to be a trainer.


One word.  Disappointed.\n\nGood looking interior, and even had some of the old tables from the original Zorbas.\n\nI ordered my food and waited to pay.  The cashier left to take orders, and the line started backing up.  The fifteen minute wait time would be forgivable if the fries weren't old, overcooked, and the portions of meat, small.  There was literally 30-40 people crammed into this place ordering food and still got bad french fries...\n\nGreen St. never really had good quality food, but there is a disturbing trend of places like Beef Stand and Sliders charging EXPENSIVE prices for college students and making subpar food.   Nero's on university charges about the same price for what I got, and their fries are fresh and hot, give you huge portions on gyro meat and have it cooked well.  The only thing I paid for was the convenience of eating on Green St.  \n\nAs a college student, and someone who works summers and breaks to pay for food during the year, I'm looking for a DEAL or at the very least, willing to pay the price for good food.  All I got was something overpriced and meh.


Can I give zero stars? Hours of operation on the website and door say open at 8 am on Saturday. Well it is 9:15 am and I am standing outside with my husband and kids and the doors are locked. I saw a man inside so I knocked, he motioned to me that it would be a minute. 5 minutes later and no one has come to the door. First time coming here and it is now my last. What a shame.


Cheba Cheba y'all...this place has a great selection of subs and soups, plus the service is great. They always treat me like I'm a friend that they've known for years. My first time, and everyone I've brought for their first time, received half off their bill. Not sure if thats what they do for everyone or if its because I brought hot chickas in. There have been many occassions where I've seen people come in baked and put unnecessary toppings on sandwiches.  Like mayo, mustard, lettuce--the works, on a meatball sandwich--which is funny and harmless, just be warned. They also have great desserts for people with the munchies. 4-20 is a big holiday here too and it's funny to see people out of their minds demolishing food, plus you get free stuff!


Just your average Wal-Mart what else can I say? Service prices all the same. Nothing different here than any other Wal-Mart.


Nice little pizza joint. Good pizza but only so so wine. Full bar so beer and mixed drinks available.  Don't go in with high expectations but enjoy the pizza and your company.


Love the vibe, feel, and decor. Bartenders are friendly and fast. Mixed drinks are robust and tasty.\n\nFood is mediocre; I had the \"world's greatest sandwich\" and thought it was average at best. I've also tried the burgers and the pizza - both are decent but no better than anyone else's.\n\nBeer selection is disappointing. Very limited offerings.\n\nProbably a 2.25-star joint, but the vibe and stellar service bump it to a 3.\n\nSummary:\n\nService = 4.5 stars (great bartenders)\nFood = 2.75 stars (average; not bad - just not great)\nValue = 4 stars (reasonably priced drinks)\nMisc = 3 stars (awesome vibe; limited beer selection)


Seriously, these guys are the nicest people you'll ever meet. They have a HUGE client base now and somehow manage to remember everyone's names. The pizza is incredible. Try the White pizza (thin crust) with spinach. It's amazing. Be sure to call WELL ahead (an hour or more) during prime dinner time, especially on a weekend, or you'll have quite the wait. I've had their entrees before as well, but the pizza is where it's at. Amaaaaazing.


A group of business partners and potential clients met for dinner at Comme Ca. I selected it for its $$$ rating, + the fact it was in the Cosmopolitan (for max impact) and solid meat menu.\n\nWe were not disappointed by the cool vibe of the Cosmopolitan. Walking through the entrance and all the way up to the restaurant made the impact I wanted - modern, musing, casual.  \n\nI had requested a seat with a view and indeed the view didn't disappoint. The vibe of Comme \u00c7a is a mix between fancy (decor, view, French menu) and casual (waiters in plaid Paul Bunyon attire).  Although the waiters were casual, the service was not.  The attention to detail is clearly important, and it was noticed and appreciated by my fellow diners.\n\nWe started with a round of East and West Coast Oysters and they were SUBLIME! I could have had an entire meal of Oysters if we hadn't already ordered our mains.  We also had a selection of  five cheeses, which was also lovely.\n\nMy fellow diners ordered and raved about the Lamb (fall off the bone - no knife required) Bone in steak, Skirt steak Frites, Beef Bourguignon, and Beef Stroganoff.  At one point all conversation stopped and for a few minutes in fact, no one spoke - just chewed, lip smacked, sighed and started again. \n\nThe wine list had some inexpensive options ($32 / bottle) that didn't disappoint either. And desert, although shared - the chocolate souffle with coffee was a perfect ending to a perfect dinner for all.\n\nLast year, we went to another (very lovely $$$$) restaurant and the difference in price at the end of the night was about $500 less - meaning more $ spent on other entertainment and a much easier expense report receipt for my business to accept.


yep, good ol' simple home cooking, and by 'home cooking' i mean back when no one cared that there was about three cups of butter in per serving.\n\nif you've never gone, don't be scared off by all the butter references, it's not that bad. the place is teeny tiny, and our table of two had to wait about 10 minutes for a place, parties of more than four, you'll probably have to get split up. \n\nthe omelettes are wonderful, and the rosemary home fries are too good. the bacon is so good.. i can't even describe it. let me stress i am NOT a pork fan, and rarely eat it. i never eat bacon from a restaurant since i'm so picky about it. everyone raved about it here, so i dived in and thought, 'what have i been missing my whole life?' ha ha, yeah, i has an awakening of pork love right in the middle of the joint! seriously, it's unbelievable.\nit's worth the trek no matter where you're coming from, especially on a sat morning. afterward we checked out a small famer's market that was going on right up the street, and then popped in Circles records and tapes, also within walking distance.\n\n***Update 3/8\nI just went over the weekend and we waited more than 45 minutes. i was ok with it, but i was with someone who does not really place value on waiting a little longer for great food, which kind of put a damper on things. def do not bring someone here who is not willing to wait for a good thing.


I've only been here at night so far, and last night was only my second time. It's a great small town bar, everyone knows each other and they are all very friendly. If you find yourself in Maricopa at night and you're looking for the night scene this is it.


Wow. Friggin WoW.\nI just went last weekend during Labor Day Weekend & it was the best investment when wanting to get away from Nevada trash.\nCirque du Soleil shows, in general, are brilliant but the Beatles Love show is superb! It was a concert, a blast into history slash acrobatic act.\n\nIt tells a story by going through all their songs and the stage set up is amazing! I would recommend this to anyone. Not to mention every seat in the house is a good seat. Its very intimate!


The Blue Taj is perhaps the best looking restaurant (Indian or not) in all of Charlotte. You go inside and the music, the curtains and everything transports you elsewhere. Don't get me wrong - I love the food at Woodlands, but it doesn't exactly transport you. I totally get that there are parts of the world, in Charlotte, India and elsewhere, that are total dives, and I have no problem with that. But for those who have a desire to go somewhere else when you dine, this has to be at or near the top of your list. Copper is right up there too, but where they are elegant, Blue Taj is more magical - like you expect Aladdin to come out and take you on a magic carpet ride (and not the LSD sort). Pretty neat trick being that you're in a strip mall near Ballantyne.\n\nService is generally friendly - though it pales a bit in comparison to the atmosphere. I mean really, what wouldn't? They do keep the glasses filled, though it service tapers off. I don't know if this is an Asian thing, as several other Indian-type places (Situl, Woodlands come to mind) in Charlotte just forget about you later in the meal. Maybe it's cultural.\n\nAs to the food: Very solid offerings. It's not the best I've had in town, but far from the worst. Like much of the Chinese that you'll find around, it does have a tendency to be a bit heavy on the sauce - though instead of the sweetness of the Chinese variety, it's just a thick sauce that can be on the spicy side if you order it that way.\n\nPerfectly serviceable option, and well worth it for the experience.


This review is not meant to pan Crab Corner, but help it a bit. The food is good for the Eastern Ave. location that is more reminiscent of Eastern Ave. in Essex, but with the new location that is a bit more like Cockeysville or Reisterstown. A better location with hopefully better food. This review is also the culmination of about 10 visits over a few months. \n\nFirst of all the crabs are good. It's great to have a bit of home in Vegas but your staple can't carry the entire business. Let's look at some of the other food. The crab dip is horrendous in style and presentation. It's small French bread slices with the crab dip on the toasted bread. It needs to be a hot creamy bowl that the warm French bread is dipped into presented on a seperate basket on the side...that's how it's been every time I've ordered it in Bal'mer. Every time I order it I feel a bit cheated. \n\nI don't always have time to order the crabs and when taking a client there for lunch have to order off the limited menu. I end up with the shrimp salad sandwich because it's quick and easy. However, every time I order it's described as 'large spiced shrimp' and I always get it and feel cheated yet again. They are quite small and not up to normal Baltimore restaurant size (or at least what I'm use to from Little Lou's). They could be a bit bigger and offer a choice of buns like a roll since small shrimp are hard to eat on a sandwich roll in an earth-like gravity. \n\nThe steamer sampler is good, however the crabs are female (I NEVER eat females as they decrease the population) and feel it should be mentioned on the menu before ordering. I would like to see a choice of sauces like Bertha's. You can be Bal'mer style without directly copying. \n\nOK, with the menu choices are kinda lax. I would like to see burgers and local favorites like crab burger or hot & Bleu burger.\n\nI know you can't get Boh, but would like to see more local Beers like Dogfish Head IPA. It's a crab staple in MD and readily available here. \n\nI hope to see Crab Corner improve as it grows.


This place has great plates, ahhh gotta love the comps ;)\nlol


This is a bit long for a Yelp review so I'll put the juicy bit up front: 4 stars to the Rio for keepin it sexy, with the naughty cocktail waitress outfits, the newly revamped and more sexy carnival show, and for the ladies a lot of cameo appearances by Chippendales dancers.  There is always something to see here.\n\n\n* * * * * \n\nOk so now the dull part:\n\nAbout the poker room here.  It's a small room that was renovated a year or two ago, clean and well run.  The WSOP in the Rio convention center obviously overshadows it, but there is some good spillover into the cash games here late at night.  There were about ten full tables of no limit (1/3 and 2/5) going at midnight.  Not as much drinking going on as I would have liked.  \n\nHere is a hand I played last night, sorry that this is a bit long, it's from a report I did for a poker site I post at, but it may give other players some idea of the action to be had here when the wsop is in town:\n\nThe 2/5 no limit was a very tight aggressive table with a lot of tough players. Average stack was about $1000 with two guys well above that. I sat down with $500 and limped in to a few hands, not hitting much, mostly just observing these guys. I picked up 9d8d on the button and limped in for $20 with 3 other players. The flop was 10d8c8s, which I very much liked. The first player to act thought he'd take down the pot nice and quick with a $40 bet. \n\nAs I was thinking of how much to raise him the player immediately to my right, the big stack at the table raised it to $80. That surprised me. I honestly had no idea what to think about that. He had a lot of chips so it was very possible he was making a move. After due consideration I called his bet with the hope of improvement in my hand in the form of a runner runner flush draw or straight possibilities. \n\nThe initial raiser mucked quickly and the turn was the Q of h. Big Stack looks at it for a lil bit and bets $200. It didn't take him very long to bet. \n\nA problem I had with this hand is I hadn't been at the table very long and didn't know enough about how these guys played. I should not have gotten involved in a big hand this early, since it was possible this guy only bet monsters. But as the big stack I assumed he was pushing people around a lot, and I was not going to call away half my stack at this point, and I did have the inside straight draw. So I went all in for $400 on top of his bet. \n\nObviously at this point I was also hoping that my trips were good. \n\nThey were not. He called and flipped over Jx8x for the better kicker. I had ignored all of the signs that this guy was very strong and followed my trips into quite the trap. I knew he was strong but could not lay down my hand. The river was the lovely Ace of Spades and so the kicker issue became irrelevant and we split the pot. \n\nI am including this in this thread which started with me whining about flopping a big straight and being run down by a lucky caller, to show that luck can come full circle I suppose. Nice to be the one sucking out on this one. \n\nLast comment, now that I think about it, the thing that really bothered me about Big Stack betting big was there was no flush or straight draw for him to be betting, and he seemed like the type of player that would do that. Which led me to think he had the other 8. And a better kicker. Which he did. And I called anyway like a fish, lol. And then got lucky.  Ah poker.


This place is just too hyped up.  I ordered a burger medium well and it was oozing red on the inside.  i could barely fit my mouth around it.  I'm sorry but burgers are 100% about perfect proportioning of quality ingredients.  If you want to make a bigger bugger, make it bigger in a direction that makes sense.  Burgers are my favorite food, but I was not thrilled by this place.  Stack'd in shadyside is better for 1/4 the price.  Also the restaurant was freezing cold!  I was sat at a teeny high table where our plates could barely fit even though the restaurant was mostly empty.  I didn't like the way the burgers were served also, they were crammed in a tiny basket that made it hard to eat.  Don't get me wrong this place isn't bad, but there are so many other places nearby that will give you better food/atmosphere for a fraction of brgr price.


Always need more check outs in the morning.


Of all the meals I had while here for a week, this was my least favorite. Clearly the food here is good I think that I just ordered the wrong menu item (even though it was a server recommendation.) Salmon portion was generous but mashed potatoes, asparagus and Beurre Blanc did not measure up in the taste category. Friends had wings, chop chop salad and a burger, & sandwich. Lemon Drop was very good but second order had to be returned due to lack of sugared rim. Hey, it's what makes this drink so darn good. Here is the kicker, and it's a good one! In the front of the house they had a threesome playing Irish songs. They were good but it was piped into the dining area and made conversation nigh impossible. I get the check $192.00 for dinner for five, drink for each and they have tacked on $16.00 for live entertainment. I did not say anything, tipped 20% and left feeling ripped off. I have never had this fee added to a dinner check when the \"house\" is offering live music in another venue. Shame on you for the sneaky move to extract more money from unsuspecting tourists.


Compared to some other reviews on here, I'd argue that Doodles really isn't that overpriced. You can get a pretty filling lunch here for 5 bucks or under. Additionally, the add-ins they give you with your ramen are served in substantial portions. The add-ins themselves are of great variety and offer things that aren't too easy to come by at other Green Street restaurants like quail eggs or Thai fish cakes. They also offer several pre-configured 5 dollar combos that offer lots of add-ins. Additionally if you're really bothered by eating top ramen noodles, get the #10 Fen Si Doodle- it's got bean thread noodles instead of ramen!


Nice for lunch and dinner, and fast enough for a work lunch. \n\nI got the Heirloom Tomato & Wood Roasted Corn salad with salmon added; delicious! The spiced watermelon and pickled radish in the salad are so good - never had watermelon or radish that way. \n\nService was quick, and we sat at a hightop near the open terrace. \n\nThey serve yaka mein, which I saw on Anthony Bourdain or Andrew Zimmern (I forget) once, which I am definitely going to try soon.


Great quality at good prices. I was the only and first one to use a coupon. Elyse was awesome!


I am a California resident. I just happen to be in Vegas for the weekend. I yelped this place on my android phone since i was staying at the Palms on Las Vegas Blvd. I was surprised by the 5 star rating on this mexican and korean fusion restaurant.\n\nThe people were friendly and helpful.\n\nThe Bulgogi Burrito is my favorite and its only about 6 bucks. Its by far the best fusion korean and mexican burrito i've ever tasted. I've had them all in LA but nothing compares to this one...!!!


If you are serious about looking like a pimp, this is absolutely your destination.  There are a mix of consignment items and new pimp-gear.  I drooled over the three ties painted with Vargas girls ($100 each).  Oddly, almost everything I looked at was priced at $85.  The woman working there did not get off the phone or offer to help me the entire time I was there.


Amazing!!! I tried their Nutella-banana-nut crepe at the Old Town Farmers Market in Scottsdale, AZ and it was simply the best Nutella Crepe I've ever had. Keep it up!


Website does not reflect accurate stock levels, company fails to inform customers of out of stock items and processes the order short, when you call to address the matter, they very rudely talk over you and hang up. I take that as a sign they don;t want my business, I will be happy to oblige.


Really not good. I would never come back here. The wait staff was attentive but the food was gross. I don't know why they have an overall 4 stars.


You've got to hope that a restaurant named after a saint isn't some sort of trashy place, and I'm happy to report St. Francis in central Phoenix was ultra-classy and had wholesome, delicious food that would probably make the patron saint of animals proud.\n\nThe beautiful two-story spot, with fresh flowers and candles on every table, as a very cozy vibe. Tables are close together inside, and there's a spacious patio and bar area. When I went, footage of Julia Child was being projected on a wall near the bar, adding a quirky and fun element to the otherwise posh restaurant.\n\nOur server was extremely knowledgeable about the comfort food menu, offering up vegetarian options, giving his recommendations and explaining ingredients and cooking techniques in dishes.\n\nWe started out with Baked Goat Cheese ($9), which was a bowl of the cheese accompanied by crackers. The cheese and tomatoes were so good, but I preferred to dip the soft bread we got with our meal into it rather than the crispy baguette.\n\nFor my entree, I had a Vegetarian Flatbread pizza ($13), which had such soft dough. It was perfectly cooked-lots of cheese and veggies, including broccoli and tomatoes, and the crust was amazing.\n\nFor dessert, I had a to-die-for Roasted Blackberry and Mascarpone Cheese dish ($7). The cheese was so flavorful, and the fresh fruit made it a great summer dessert. St. Francis uses locally grown ingredients, and not only did the food taste great, it felt nice to be supporting sustainability.\n\nI also had a Pineapple Rum Mojito ($9), which seemed heavy on the soda but was refreshing.\n\nThe whole vibe at St. Francis was peaceful and positive. Their menu changes with what's in season, and I can't wait to go back and try more of what the place has to offer.


Best place to eat on mill if you're looking for Italian and something casual. The pizza and bruschetta is what they are known for.


What a shame the groupon was the only reason I give it a star to begin with.  The meal cost us nothing but the food was worth nothing to begin with. \n\nThere was no flavor to the sushi and the service was poor.


Drive-up ordering box broken for months, today at lunch ordered a Double Del Cheeseburger but they had no meat to make burgers.  Need I say more! Off too Whataburger.


HUUUUUUUMPH.\n\nBoyfriend and I..... drunk....walked past by this branch and all of a sudden wanted a double quarter pounder with cheese and a 20pc nuggets.\nI also for some reason wanted a double cheeseburger with extra onions.\n\nWe had the bag and been munching on the fries on our long walk to Mandalay...only to find out...they didn't put my double cheeseburger in the bag..but charged me for it. HUUUUMPH!\n\nDont' do that to me when I'm drunk.


So I'd heard a lot of advertising for this place (Toby Keith's in Peoria), so a group of friends went to check it out...Well apperently the the bouncers/security staff run this ridiculous joke of a bar...and the management just allows them run free to just shit all over their customers for no apparent reason, other than one of my friends danced with one of the bouncers girlfriends... Well good luck w that, guess we'll spend our money elsewhere!!!!  \n\nAsshole bouncers, lack of professionalism and poor management! \n\nToby Kieth's, now we all just HATE this Bar & Grill!!!


I really WANT to love Dozen. The people who work there are really nice, I've been really impressed by the owner (or one of the owners.. not sure if there are multiple), I like how they've set things up at their new locations, etc. Unfortunately, I haven't been impressed by their food or cupcakes at all, really. The food has been pretty bland and overpriced. The cupcakes have been dry and the icing is too thick and heavy.  I will probably try it again here and there, but in my opinion, there are better places to find cupcakes in Pittsburgh.


My husband took our vehicle in to get a car wash last week. After they (thought) were finished came in to get my husband to show that one of the windows had fallen down into the door. It is an older vehicle so this is a possibility to have happen...interesting part is that it is a new window and track...there should not have been a problem. My husband explained that this WAS a problem and the \"customer service\" person then said, \"Well, it's not MY problem.\" Anyone that has any customer service skills at all knows not to say something like that. After my husband settled down from that whole episode he looked more closely at our vehicle only to find that the vacuum job was horrible. There was also still debris on the outside of the vehicle. My husband normally washes our vehicles and this is exactly why. The unfortunate part about the whole thing is that my husband was just getting it cleaned so we can turn the vehicle over to the person who is buying it from us. We will never go back to this car wash again and the experience is just a strong reminder of why we wash our own vehicles.


Good, consistent food in a nice setting with good service.  This is not stand out Italian food, but still worth checking out!


Banh mi dog looked great, but taste was lacking. The dog itself was rubbery and bland while the topping of lightly pickled veggies was pretty good.


The first time I went to Sauce, I had a sandwich, and I really liked it. I also really liked the retro decor of the place. It was different and seemed non-chain-like (whatever that means). The second time I went to Sauce, I had their pepperoni pizza, and it was, eh, okay. Nothing special...at...all. It was greasy and there was too much cheese for the thin crust to hold up so the slices were kinda limp when you picked them up. I've had better pizza from places like Ray's Pizza and Sardellas for a much more reasonable price. \n\nThe biggest problem I had with this second visit was that a few minutes after we sat down, they brought out my Mom's sandwich, but didn't bring out the pizza until probably 15 or 20 minutes later. H-E-L-L-O?! My Mom was already halfway done with her sandwich. We ordered them all together, so why didn't they bring the entire order out at the same time? That is a very bad way to serve food.  But, I do have to give them a little props because the manager came out with the pizza and apologized for it taking so long.  \n\nI think Sauce is pretty much overrated. The decor and look of the restaurant is kinda cool, but they need to work on their pizzas. I'll probably go back, but only for their sandwiches from now on.


My review is for 3.5 stars- the prices are better than the Albertson's across the way, but the customers are so freaking weird. And the panhandlers are annoying. It's in our area, so it's convenient, which is why we go. My husband shops here the most for groceries- rewards. (I go to Wal-Mart ,Target & Fresh & Easy mostly). I once saw Cook E Jarr here past midnight, wearing the gold chains over his hairy chest in an open butterfly collar shirt, with his thick big hair and darkened big shades- yeah, not nice, super cheesy. I see a former realtor working/moonlighting here as a cashier/assistant manager, from time to time.


Went in here on a whim after I met a friend for dinner in the area. Saw this place on yelp and I am so glad that I stopped inside!\n\nWhen I got there, some people were waiting and they chatted me up to say that they had been here at least a dozen times and are in total love with the place. They warned me that I may become addicted...and I think I am. \n\nI was placed in a semi-private room. The foot soak was quite relaxing and the masseuse asked me if I wanted to do just the foot massage or the back/foot combo. My back had been bothering me so I opted for the combo. \n\nThe male masseuse (I wish I had gotten his name) was amazing. Super polite and checked in with me to make sure he was applying the correct pressure. He ended up asking if he should spend more time on my back over my feet, which I really appreciated. \n\nI recommend this place because they have amazing prices and customer service. I will be back!


Stayed at this hotel for work. Let me start off by saying there is nothing else in close proximity to this hotel or this cafe so I think they have relied on this advantage otherwise there would not stay in business. The food is ALRIGHT but the customer service is terrible. The prices are also a little high... $13 breakfast buffet that consists of\"  dried up eggs, bacon/sausage, and some fruit. I ended up skipping breakfast the last couple of days and just having a starbucks drink from the lobby of the hotel.


My husband and I needed new screens and batteries for our cell phones.  They were quick to fix the issues and we felt the prices were reasonable.   The store itself is a little hidden.  It's located upstairs in case anyone gets lost!


Books are an important aspect of my life and are my TV. It is difficult to be a brick and mortar bookstore. That is why I am surprised how poorly run this location is? I visit certain sections and they are always a mess.  I know from  experience are not touched. I have mentioned the foreign language section to each cashier. Usually a glib excuse that ends in no action. How do I know? I buy 3 languages for myself and other people. Chiines, Korean & American English. When I see a Russian book in Latin spot I move the book to where most of the Russian language books are. Four months ago I looked for Korean and it appeared there were none. Experience told me they may be in many places. I took each book on Korean and placed them together but not after Japanese. Months later they are still there. This evening I patiently stood at the information desk.I was cut off twice when I finally got to speak. I was looking to find a section but was asked what title I wanted. I was  not smart enough to even know if the type of book exhists? I looked through the section and asked myself, why should I buy here? I thought of how exceptional my local library is and walked out.


I thought Suede was alright.\nWhen we arrived at 10:30, it was pretty sparse...that's mainly why we went here first. The drinks weren't too expensive, and the bar service was really friendly.\nI loved the atmosphere...this place would be really great to take a date. There are little sitting areas off in the corner, and also high tables throughout the space where you can stand and put your drink down and chat. The dancing pole in the corner was fun...I didn't try it but some girls did, and it added a fun and sexy mood to the place. There was red lighting, and it wasn't pitch black, which was nice. \nThe only reason why my friends and I left, was because it was a serious Sausage Fest. We actually wondered if it was a Gay night at Suede. The ratio of men to women was 20:1. \nAlso, the DJ was playing music a little too loud for a bar. My friend and I were screaming over the music. \nThe outside patio is nice, and its sort of romantic as well.\n\nBring your date here, but otherwise, Suede is just okay.


This place is great for Happy Hour. Otherwise, the prices are ridiculous. My friend and I arrived 10 minutes after Happy Hour ended and decide to forget that idea and go somewhere else.\n\nWhat I can say for the place even during non-Happy Hour times is that they have delicious (and STRONG) drinks. Also, the food is adequate. Certainly not terrible, but not enough to pay more than 10 bucks for a roll. Nope. Sorry.


Why did we go to a Japanese restaurant in Vegas? Right, our friends wanted to try it, forgot to tell them there was one in Pasadena....We got seated at a window seat with great views of strip. Think I liked our seat much better than the food. \n\nMy gf and I ordered specialty cocktails, both were sweet and weak. \n\nOur food:\nFilet Mignon with Ginger Teriyaki Sauce, Japanese style potatoes, saut\u00e9ed garlic beans: it was cooked perfect to medium rare, hubby liked the sauce, I liked the beans\n\nMiso soup: nothing special, it was OK\n\nPremium sashimi (10 pc): they were fresh, but really nothing better than what I had at the Japanese restaurants near my home, $50 is kinda pricey just for that \n\nOur friends food:\n3 orders of albacore, baked lobster roll, California roll: I tried a little bit of each dish, they were OK, yummy but not great, nobody liked the baked lobster roll, too creamy for our taste. I didn't think they liked the food too much, they couldn't even finish it, kept asking me to eat more for them....\n\nThe food was good but nothing outstanding, service was good but not great, our food tab with one alcohol drink, one double espresso was $143, it was not really worth it in my opinion, oh well... At least the views were great......:)


I went here with my wife, daughter, son-in-law, and three young grandchildren.\nThis place is excellent for family dining.\nIt was early-dinner time, we had no reservation, and they sat us right away.\nI heard other children in there, but there was a half wall between us and them, so it wasn't a problem.\nWe ordered five main courses and a few side orders (guacamole, rice and beans, etc.), and they had no problem with us sharing the food. In other words, they didn't charge us for sharing. Always a plus.\nMy son-in-law is kosher, and he enjoyed every dish for which he could eat.\nThe kids really liked it, which is what it's all about, right?\nThe decor was as authentic as any other Mexican restaurant that I've been to, and when my family visits again, I'm sure that we'll be going back there.\nYay!


Having had the ultimate in vet care in California I was disaapointed when first coming to this office, but disappointment soon turned to something much more. \nFor routine vaccines they are barely ok. The doctor swoops in for a half a minute,grabs the dogs,vet tech brings them back after their done. \nAs diagnosticians they would get negative stars from me. My rottie who it turns out had bone cancer NOT arthritis and then my lab with a raging case of doggie hepatitis NOT indigestion, and mast cell tumors.\nThey never call to check on the animals, they have too many office helpers and not enough customer/service.\nDon't expect anyne in this office to correctly diagnose or treat a sick animal!


This Giant Eagle maybe the worst supermarket I've ever been to. There are thugs hanging out by the entrance and in the parking lot. The interior is dark and dank and has an outdated \"made in the 70s\" feel. With options like this I don't have a problem taking the extra time to drive to Trader Joe's.


I used to go to this place before it burned down so I figured I would give it a shot since it was completely rebuilt.  I was disappointed to find out it was a totally new owner, name, recipes and menu.  They did an outstanding job of renovating the place.\n\nI came in for lunch one day and ordered the fajitas.  The food was just okay.  Your typical run of the mill mexican restaurant.  I was disappointed with the portions as they were rather small.  For the amount of money I spent I feel that the portions were skimpy and therefore I havent been back.


Great ambiance and good service.\nWe tried the Ceviche, halibut tacos and the chocolate bread pudding. Everything was excellent!


I was never really a fan of Hamburgers so my review won't be just on the food. \n\nThe Bad about this place. \nVery crowded. Huge lines. No place to sit because of the crowds. Had to sit outside in 100degree Vegas heat. I think thats all I can think of...\n\nThe Good\nVery quick service for these kind of lines. \nThe burgers and fries tasted just like the ones we have at home in Los Angeles. Maybe alittle better even on the burger or maybe I was just hungry. Extra bathrooms in their second building for merchandise.


This snug little place is moving to a larger space in the new year - just to let you know. It'll be near Extension and Baseline. Now... the food is good and prepared while you wait and and unusual. Definitely go with the Swedish Pork Schnitzel and the beet salad. The saurkraut is divine as is the large lacy cookie to have after dinner. Service is efficient but you will wait for your meal to be prepared - not a place to be in a hurry, ok?? But it's worth the wait and I will definitely go back. But... I will skip the peas. They were boring. Sorry.


I love this lounge/bar. It's a unique place in Vegas - it has a view to die for, the music is excellent and you can actually carry a conversation with minimal \"what did you say's\". Most bars in Vegas are too dark (ie:Caramel), but Ghostbar was perfect. The crowd is fun and its a large enough of a place to.....errr.....hide and its a small enough of place to locate any lost friends. I make sure to make this place a \"must go to\" venue in Las Vegas


It looks just like the Hofbrau Haus in Munich. I think the only Germans in the place were in the band! Service was good. Music was good. Beer was good. The food was another matter. My wife's Jager Schnitzel was so tough you could barely cut it with a knife. The sauerkraut with my wurst plate was bland and over cooked. The mashed potatoes tasted like they were made from a mix. We definitely had better German food.


Excellent sushi. Sophisticated yet comfortable atmosphere and great presentation. Finding this place hidden away on a third floor is a real gem.


My mom treated us for my daughter's birthday here since it wasn't too far from my brother's home.  This was probably my least favorite of the Chinese buffets my mom has taken us to the past couple years.\n\nThe service was not too bad, but the selection wasn't as good as it could be and the foot just not as tasty.  Some foods seemed to have been sitting there for awhile, therefore, things that should be soft were hard.\n\nIt just wasn't as tasty as Krazy Buffet or the ones in the Phx area that we like.  The place had a nice ambiance, though, the tables were a bit high for those people who are shorter.\n\nThe taste just didn't make this place appealing to me to go back.  Thankful to my mom who treated us.  It was $13.95 per person for dinner and that included a non-alcoholic drink.


My experience tonight fell very short from my normal experiences at Cheesecake Factory. This was my first time coming to this particular location to celebrate Valentine's Day with my boyfriend.  It was a very busy night which was expected and the staff handled the wait time exceptionally. Our waiter was very prompt and extremely tentative. My issue with the restaurant is with the way they handled a food health issue. We ordered the flat bread pizza as an appetizer but as we began to eat it we found plastic melted underneath the cheese. When we brought up the issue we were apologized to and explained that the flat bread comes wrapped in plastic. We still paid for this item on our ticket even though it was clearly a mistake the kitchen made.


I really feel the poor reviews are unwarranted at Chayo. My guess is that they were because it is a new restaurant and they had some kinks to work out. I was there this weekend and had a fabulous time. Our hostesses greeted us warmly, our server was friendly, and the food was fantastic! The Yucca fries are a must get! I had the chicken enchiladas and was pleasantly surprised at the kick they had as I can't find spicy Mexican food anywhere in Vegas. My husband had the pork torta and loved it. And don't deprive yourself of the guacamole! Get a seat on the patio or the bar for some great people watching. We loved it and will be back (and it takes a lot to get this local to go to the Strip!)


Been really looking froward to Mother Brunch Brewery for a while now. Glad they are finally open! So we made plans to come down here in a Saturday night. I really liked the brick building that it's housed in now and the warm feeling on the brewery with tables and the cello seating area up front with couches. It's seemed a little busy so we sat in the couches and ordered a few beers. \n\nI had to admit I was unhappy when I found out that they didn't have any of their own brews in tap. Found out they are brewing several right now so I'll have to be patient. But what I did like that all of the 20 beers they have were AZ local beers. I love it when our local bars support the local breweries! \n\nTasted the mac and cheese and wings and bother were good. I don't know what flavor the wings were but they were great!\n\nI'll have to come back once I find out when their own beers are on tap. After that I'll update their rating. As of now I'll keep it at 4 stars for keeping real to being local and their great old building set up. I was told that it was an old grocery store. Cool building. Maybe they add to a the parking lot to make a small patio?? That would be even better!


The ground chicken was the best thing I tried at this restaurant. There was plenty of delicious flavors with each bite. Unfortunately, the boneless chunks of chicken that came with the chicken soltani ($17.99) weren't nearly as good. The beef kabob ($16.99) looked better than it tasted due to a lack of seasoning and its course texture. \n\nOn the plus side, both entrees came with some amazingly fluffy and delicious Basmati rice. Portion sizes were huge, with each entree big enough for two people. At the moderately high prices they charge, it would have been best for us to split one of them. \n\nThe hummus was decent and the yogurt and cucumber dip was too heavy on the dill.\n\nIt's a sit-down restaurant with a large open interior with two lit up trees stationed in the center.  If you want a more casual spot to eat (meaning cheaper) you're probably better off elsewhere.


I was so hoping things would improve for me with this overpriced foodstore. Unfortunately, certain staff members apparantly thinks their poop don't stink. Like the hippie idiotic woman who served me pizza tonite. I had asked her for some cheese pizza from the opposite end facing her. Sighing, she turned it around and cut a slice and then cut it in two. She then asked if I wanted the \"whole strip\". Well, there were now two pieces, weren't there?  So it confused me. So I bend down to see what she was doing, and just said \"um,\" and that was all it took for her to stay loudy and rudely \"I CAN'T HEAR YOU!\".  Really sweetheart? I think I meant to say F O.  Hear that? Before boxing up my slices, she made sure to hastily scoop then up and bang them into the sides of the display, touching everything.  Classy, Miss Hippie. Did they teach you how to serve food at the dirt farm that was obviously your last place of employment?\n\nResidents of Las Vegas: if you too would like to experience overpriced food in a terribly designed strip mall with a dangerous and near impossible exit onto Rampart, coupled with service you expect to find in a junk store....all wrapped up in one...make sure you visit this location of Crap Foods.  Maybe next time I shouldn't wear my \"culture warrior\" shirt, lol. Hippies.


This review is based on a selling experience I had just yesterday. I brought in name brand jeans, dresses, jackets, tops and shoes that were never worn (most of the clothing wasn't worn either, or very gently used). I don't know who these \"buyers\" think they are, but they are extremely rude and picky to the point of why bother asking people to bring clothes in?! A brand new White House Black Market dress, never worn was turned away because, \"We have so many dresses already, we have to make a profit somehow.\" (mind you on the phone they specifically asked for DRESSES) Its surprising to see how they can make a profit, seeing that most everything in there is ugly, old, and sometimes smelly! To tout yourself as a \"high end boutique thrift store\" is quite frankly a misnomer and a joke. I'm sorry if I was not hip enough to sell there, but just down the street at Trend Traders I was.


Just finished breakfast Amanda are service was fantastic!   We sat outside enjoyed the nice weather and savored out banana nut muffin!!


What a dissapointment when you see such an exciting menu, unable to make a choice then you are served frozen hashbrowns and low quality ingrediants.  The chicken fried steak was consumed by a porky/ smoke flavor. The service was friendly and charming but I can't get over the dissapointment in food quality.


Always a fan of sushi, but the Sunday crew could have been the \"B\" team that we experienced.  Even though it was a Sunday (early) around 5 or 6pm, we waited for a table and service was super slow.  Good thing we had the time to kill and our server was nice enough.  There was some confusion of how to split the check and she seemed to take forever with sliding our plastic forms of payment....  (only because she was correcting the splitting of the checks which was nice).\n\nOverall, it's a solid place to get sushi if you are in the area.  I would not go out of my way to go to this Sushi 101.  It's a bit tight with the receiving area right when you open the door - makes it a little awkward if you are waiting for a table.\n\nPersonally I am a fan of the life-sized portrait of Gwen Stafani in the Sushi101 off of Park Rd and Woodlawn... but this one has some local art and R2D2 on the walls.\n\nParking can get a bit crazy since the traffic flow around the restaurant is rather odd and the spaces are angled.\n\nA big plus is that Yoforia is right next door so it makes for a short stroll for dessert.


The menu is pretty standard fare for breakfast. The restaurant is always clean and the staff are friendly. Surprisingly I ordered the beef tips dinner and it was super tender and had a good flavor. I was pleasantly surprised. They have the best croutons here!


We were going to a Cirque du Soleil show and came across BLT Burger. The service was a bit slow, but the burger and milkshake were great! I had a Tex Mex burger with a vanilla/Oreo milkshake. Highly recommend both! I would definitely go back!


We like to come in here to shop for clothes and luggage.  You can find some great deals in here.  The selection of luggage is pretty good too.  I've found some great carry on bags.\n\nIt can get really busy here, especially on weekends.  The best time to shop is mid-week in the middle of the day.  The employees here are usually friendly and the store is kept clean.\n\nReturn Factor - 60%


This review is only for their meeting rooms and banquet facilities.  I've been to over a dozen luncheons and galas held here.  They recently opened a new ballroom area that's really impressive.  The space is large and has huge glass walls that separate the main ballroom from the pre-function space just outside.  The walls open up the ballroom in a unique way....instead of individual small doors, it creates a grand entry.  This is important because when opened, it gives your event a \"grand entry\" feel to it....I find that impressive.\n\nAlso, the new ballroom gives you the option to have a separate valet entrance just for your event.  Again, this can be very impressive and convenient for your guests.  As a guest of a few events that utilized this feature, I thought it was awesome.\n\nThe banquet staff here does a great job with their service of guests.  The food is always excellent.\nhttp://www.yelp.com/biz_photos/fairmont-scottsdale-princess-scottsdale?select=Z7jE_8qF3WIf6Ad18f9Hbg#Z7jE_8qF3WIf6Ad18f9Hbg\nhttp://www.yelp.com/biz_photos/fairmont-scottsdale-princess-scottsdale?select=N7cFBwu6HYG6os-WyAh1Vw#N7cFBwu6HYG6os-WyAh1Vw\n\nOverall, they know how to help you create and execute a solid event.\n\nReturn Factor - 90%


Went to see Joe Nichols last night and was disappointed in a few things.  First of all my friend and I went to the bar to get a drink and they don't accept credit cards!  What established bar/event venue doesn't accept credit?? Then the real problem arose... during the concert, some drunk idiots started causing issues.  One guy spilled his beer all over everyone around him and they were bumping and pushing people.  Someone went to get the bouncer and he just came and told the guy to stop.  Obviously that didn't do anything so the problem continued.   This was all during my favorite song which really made me mad.  The bouncer ended up coming back and getting the guys.  Later, during another GREAT song, the guys came back and pushed in front of us.  Next thing you know the guy got in a fight with all the other people around him.  It was a huge brawl and it took a good long time for any bouncers to arrive.  I felt very unsafe this whole time and it was because of the lack of awareness and/or the lack of care that the bouncers had for the well being of the patrons.  Will probably not be going back and will definitely not recommend going to any of my friends.


The receptionist is rude. About a minute after I checked in another client came in and was offered water or coffee. Seems like she picks and chooses who to be friendly to.


I loved this place food is good. chicken. Wing delicious whit variety of the flavor we try all  .also good price en beer


I ordered fish and chips. My girlfriend ordered a smoke stack. Everything was pretty bland, the food was cold but we were in a large group. The chili cheese fries were tasted like they didn't season it at all. Overall I wouldn't come here to eat anything, the drinks were good and so was the service.


The view at the top the Palm hotel is amazing, the service was impeccable, but the food was average french fare artistically decorated.  No one is my party of 4 was wowed by this restaurant.


If you are on a low-carb diet you can order the saiman without noodles and with veggies instead. I think I was charged around ~$4. They gave me bean sprouts and napa. Also still had the roast pork with it. Still a decent serving size and was pretty filling.


Pretty nice theatre. Great vibes here.


As always outstanding food and service. We've been dining here for over a  year now and we have never been disappointed! The food has always been spectacular and the ambiance of the restaurant fabulous. I highly reccomend this restaurant for authentic Italian dining. The owner really takes pride in providing a fabulous dining experience for his guest and it shows. We can't wait to go back!


I'm hooked on Pepper's bean and cheese burrito. Awesome flavor and portion for a great price. The same girl is working there every time I go in, and she's always so friendly. She knows me by name, and she has my order down. I have yet to try another dish (aside from the cheese fries, which are delicious!), but I'm sure it's just as fresh and scrumptious as their bean and cheese burrito.


This is the essence of Vegas. \n\nThe first place we ate after a long drive from LA. We got a 2 for 1 dinner so we used it. For a breakfast and a sandwich it was $13 with tip. No one with a personality who works there, mostly just trying to clear tables and get people in and out. \n\nOf course this was my first impression of downtown and wow was it a confidence booster. I'm a people watcher for sure so this may sound mean but I mean really, come here if you want to feel thin and beautiful because there is nothing short of over weight, tragic people that eat here.


You can read others for food reviews.  Just know I am going back again again because of the service.  Server Yolanda even sent an email to thank us for being such great guests!  That was after I broke a glass with my IPhone!  Bartender William is fun.  Okay i will say something about the food.  The dishes our group loved were Tomato Soup, Roast Chicken and Steak dish.  The portions are small but I thought quality was outstanding.  I believe all food challenges will be worked out because the attention to service means someone cares what customers think. For me I prefer only wild caught salmon (or knowing it is sustainably sourced). I eat salmon several times a week and cannot afford the bad stuff.  I liked the raw tuna dishes (i ordered both on menu) yet felt they were heavy on fat content (which I prefer to save for dessert).  We order 4 desserts (there were 5 of us) - liked them all including ice cream minus potato chips next time. \nAnother outstanding element of this restaurant is the use of tableware. Very eclectic old china settings. Made the table fun.  \nAngelo got enough right out of the gate that the rest will come. Thank you


The place smells wonderful.  The selection runs to mostly white flour breads and a few sweet items.  The bagels are decent--not water bagels, but there doesn't seem to be anywhere in Vegas that makes REAL bagels.


I purchased a home earlier this spring and began accumulating quotes from different security companies, lawncare companies, pest control services, etc.  Like most consumers I was trying to find vendors who offered the right services, had affordable pricing and were friendly and knowledgeable.  Here is why I did NOT choose Protect Your Home:\n\n1.  The sales rep was very friendly over the phone BUT gave me some incorrect information.  She told me the camera system did not require an internet connection, but it does.  She also quoted me a price under $600 and when the technician came out to visit, he said that was wrong and it would be almost $1400.\n2.  The technician was also not very knowledgeable.  He wanted to plug in a camera outside (which is easier for him, but easy for a criminal to unplug) and then actually raised his voice to my electrician and argued when my electrician said he could hardwire the camera from inside.\n3.  The technician who visited was one of the pushiest, most unprofessional people I have ever met.  When I told him I was just collecting information and not ready to sign up he told me \"I drove almost an hour to come out here and now you don't even want a system?\" and \"My boss and I only get paid if you leave the account open.\"  I was very uncomfortable and asked him to leave, but he remained in my front yard trying to persuade me to sign up.  He did not leave until both my neighbor and my electrician came to interrupt the conversation.\n4.  When I asked for a written quote the technician flipped over a used piece of paper and scribbled a few things in illegible handwriting and gave it to me.  That was the quote??!\n5.  When I called the technician's boss he asked why I couldn't make a decision without consulting my \"techie friend\" (my licensed electrician who I was paying thousands of dollars to rewire the entire 82 year old house).\n6.  I called the company to file a formal complaint and the representative on the phone told me he's been doing this for 10 years and \"does not get these types of calls\" but did not apologize.  He also refused to give me a quote in writing.  I'm sorry but I refuse to sign any contract or authorize any service until I see something in writing.\n\nSo, that's my story.  Just an all around odd situation.  I wound up paying CPI $350 to do the exact same thing.  They are cheap, professional, knowledgeable and friendly.


Best Thai food in central Phoenix, hands down.  \n\nIf you are looking for tasty, authentic Thai food that is prepared with fresh ingredients rather than an Americanized version of Thai food, Thai E San is the place you want to go.  We dine in and ordered take out regularly and we are always pleased.  The food is consistent and the flavors are very authentic.  The restaurant staff are pleasant and very attentive. The portions are a good size and their prices are reasonable, especially considering the excellent quality of their food.  \n\nAnd as a vegetarian I have to say that they know how to cook tofu and don't skimp on it in their dishes. And the variety of options here for vegetarians is very good. The tofu satay is a must.  Their vegetarian Pad Thai and Massaman Curry are 2 of our favorite dishes.  Everything we've tried has been delicious!


Belle ambiance de 'chalet' dans ce petit resto de la rue MCGill.\n\nBien situ\u00e9 a la limite du quartier des affaires et du Vieux-Port, Grange devient un endroit facile a adopter si vous voulez passer une soir\u00e9e sur les quais apr\u00e8s le travail. Le menu est simple et concis, (tartares, salades copieuses, burgers) mais contient des choix vari\u00e9s pour tous les palais. Les prix sont moyens-chers (25$ une assiette). Ils ont une bonne s\u00e9lection de vins \u00e9galement.\n\nLe service est plus qu'amical, quoi qu'un peu lent. Nous avons bien aim\u00e9 notre exp\u00e9rience et serons probablement de retour !


They have the best lunch specials here. For like six bucks you get a huge slice of pizza, huge side salad, and a drink. I think I am little overly enthused about this place because it was right next to my apartment in Flagstaff, but I really do think they have good pizza. My favorite pizza here is Fire in the Hole with garlic crust. You can also find a great variety of vegetarian pizza options as well as pizzas with alfredo sauce instead of marinara. \n\nNice restaurant for a date.\nCrazy Salads and Pizzas.


Never heard of firehouse subs before they got here to Queen Creek, but I am now a raving fan.  I have to be honest, I can't get myself to try anything other than the smoked brisket and cheddar sub ... it's just too damn good to stray.  I like how they give the kids lots of options and give them free fireman hats - kids love that and it makes for a good time, but I digress ... back to the business at hand.  The brisket is melt in your mouth good and the BBQ sauce is perfect combo of sweet and tangy.  I absolutely put this sandwich on my top 5 of all time.  TRY IT!!


I wish i could give this place negative stars.  The food was average at best.  I would have been better off walking across the street to Del Taco.  At least there I would not be served with the attitude of the server at Mercaditio.\n\nMy wife and I thought it would be a great idea to try this place.  I wish we would have stayed home.  we started the evening with an annoying uneven  table that ended up spilling my drink.  STRIKE #1\n\nNext, my wife was encouraged to order a, supposed prize winning, pre-made margarita.  It was horrible.  we have gotten better margaritas at an Irish Pub down the street.  STRIKE #2\n\nThen, we ordered.  Bad call on our behalf.  the food was average at best.  Like I said before, we should have gone to Del Taco.  We asked the waitress for more chips and she stated that there were only crumbs left and that there were none available.  Call me crazy, but i was under the impression that the chips were made there.  I guess this Mexican restaurant happened too run out of tortillas as well.  STRIKE #3\n\n\nThe list goes on... and on.....\n\nAs a long time Summerlin resident,  I will actually stick with the restaurants in town that serve good food without attitude.\n\n\nThe only saving grace about Mercadito is that it will serve as a great butt to many jokes amongst the 200+ residents that I will be attending a banquet with tonight.\n\nNote to Spencer Campbell the manager of this sub-par eatery:  if your staff treats locals  this way, I would hate to see how they  treat tourists.  Thankfully, myself, my family, my friends, acquaintances, and associates  will stick to the Yardhouse on our biweekly visit to Red Rock Casino.


I am a fan!  My dearest and I went last night - he is borderline diabetic so doesn't eat pizza very often.  But, he had a need for za so we went to Grimaldi's.  We had been there once before many year ago with a larger party but this was just the two of us.  Red and white checkered tablecloths - I looked around for LADY or a TRAMP but none in sight.  We got there early and were lucky to score a high top table as the place was filled otherwise.  Our waitress was so good.  Personable, knowledgeable about the menu and much more importantly, friendly.  \n\nI ordered the house pinot  for $4.00.  WOW.  Generous pour and a really nice pinot.  OK so my dearest went with a Miller Lite.............  There are three basic choices for the pizza.   Regular, tomato based sauce (sure it was San Marzano's), white sauce and pesto.  We opted for the regular with meatball, onion, mushroom and green pepper on half for you know who!  Not me!\n\nThe atmosphere is fun - lively, kids doing their thing, and a great patio!  We waited awhile for our pizza but it was fun just date talking and people watching.   Several of the people around us ordered one of their salads.  They looked wonderful and the small one easily feeds 3 if not 4.  \n\nWhen our pizza came it was delicioso!  I am such a fan.  They only serve beer and wine but what's not to like with an excellent pino grig at $4 and Miller Lite ( oh yes they did have many other more palatable options).  \n\nI am looking forward to going back!  Highly recommended!


Initially I was going to stay at MGM but they were overbooked and gave my reservation away to another guest. I was exited when they upgraded me to The Signature however they made everyone who was upgraded wait about an hour before we were able to check in to our rooms. The rooms were about a mile away from the casinos and the front desk were assholes from begininning to end. I stayed at the PH suite where the room were no bigger than Bellagio's. Upon my departure, I mention the wait and told them it was the worst experience ever. The dumbfuck front desk was not apologetic and ignored me until I left. \nWhat a piece of shit hotel!!!  I would never stay here. My recommendation is The Hotel at Mandalay Bay. The regular rooms there is a hundred times better than the PH suite at The Exclusive.


OMG....Get in your car and go now!!! \n\nI live close, and have seen the signage but was leery of trying Pasta China, untill I read the reviews. So I called my foodie friend, she picked me up and off we went!\n\nWe sampled a LOT of food, lol. I think the waitress was concerned because we ordered so much.  But we are sample & doggie bag girls. We had 3 apps 3 dinners and 2 desserts....\n\nRangoons sp? Holy cow! Even hubby liked them, and he is really picky.\nPotstickers,  very tasty\nFusion pizza eggroll, reeeeealy good!\n\nGarlic chicken alfredo, I liked it, wish there was more garlic\nCashew chicken, I liked it a lot, but had more sugar than I am comfortable with, I am diabetic.\nFusion Pasta China.......TADA! Ya it was that good.\n\nFusion Cannoli eggroll, WTH?   BEST  cannoli I have EVER eaten!\nLemon bar, I did not care for it. I want LEMON, mouth pucker and all. But my friend really liked it.\n\nFor all that, and we took 3 boxes and a baggie home, bill was under $30. I left $35 and the waitress tried to give me money back.  Oh no, we meant to leave that tip, it was that good...We will be back!\n\nFYI, friend said bathroom was clean. They have wifi, and they also have comfy couch seating at 2 tables\n\nPs the menu has changed, i will take photos next time i go!


This might be my favorite place to eat in Charlotte. It is definitely a come as you are kind of place, I love it for that simple reason. Anything on the menu is pure deliciousness. I usually get the Shrimp and Grits, I must say ....it's better than my mother's. Hopefully she never reads this review. The fried chicken is my second favorite, along with the massive French toast. I always intentionally order more than I know I can eat, simply because I love to be in the presence of such wonderful food. Every time I bring someone here they become a believer, I should receive rewards points. You honestly can't go wrong with anything from here at anytime of day. I went in today with my little brother at 4pm and ordered and entire breakfast. Only because I could. If you have never been, I highly recommend. There is also one server who so passionately describes every dish on the menu, you would think he created and cooks them each personally. I could go on forever. But I will stop here. \n\nEnjoy the edible.


Dick's Hideaway is definitely hidden, but once you find it, you will enjoy it.  Stopped in for breakfast and had the combo Benedict (pork and beef) with jalapeno Hollandiase it was excellent- just the right amount of kick.  If you want something spicier they have plenty of items on the menu with red and green chili.\n\nThe waitress was helpful, friendly and attentive.  Breakfast with a kick and a smile.


Compared to its competitors (such as the Gyle Centre and St James' Mall) - Ocean Terminal is light years ahead of them. It's modern, light, airy and has some really cool shops in it as well as a cinema. Ocean Terminal also has a restaurant/eating area, which in reality is about as far as you can get from your standard mall fast food type stuff - its really rather good to sit having a paninni etc while staring out of the huge glass windows into the docks. Amazing views. Oh, and there also happens to be a Royal Yacht parked right outside. Not many other places can boast that.\n\nHowever, there is one major problem - I wouldnt go out of my way to come here from where I live - yes, it has all of the shops I could ever want in one area, but despite the constant buses, its just too far away. All of the shops can be found in the city centre - and while they will require walking between (Shock, Horror!!) you would probibly be quicker than heading all the way down to Ocean Terminal.


First time trying this place out, and I must say it's pretty good :)


I love how you're able to order drinks, get cheap tickets on groupon, and eat food while watching your movie! The seats are super comfortable and they can turn into love seats if you're there with your significant other. Love this theater and try to go see as much movies as possible there!


Each time we have gone to this lounge, the drinks have been awesome (long island ice tea, mojito, and some stiff jack on the rocks). Lingo even came back on several occasions to make sure that our drinks were satisfactory. The dancers are entertaining, after much debate my girlfriend and I agree that the Asian girl is the best dancer. The fun part for us is the people watching... never fails to bring the laughs.


Maybe we just picked an off night, but I was very unimpressed. We walked in at 6:45 on a Saturday night, expecting to have to wait for a table. Instead, we had to wait for the hostess, who was nowhere in sight. With all of the NCAAF on tv, I was surprised how many seats were empty. Once we were finally seated, our waiter appeared promptly to take our order. We started with bruschetta, which was good, but not good enough to bring home what we didn't finish. And at nearly $10, seemed very pricey for some bread with tomatoes and dressing. \n\nWe had heard that the mac & cheese was award winning, so my daughter ordered it from the kids menu. When it arrived, it wasn't the \"real\" mac & cheese, it was the open a bag and microwave kind. She was hungry, so we let it be. My Wife ordered the lasagna, which she liked, but again at $12, was too pricey for what she got. I ordered the Tuscan Panini, which was very tasty. \n\nI don't think we'll be back, and if the number of empty seats on a Saturday night is any sign of what is in their future, they might want to think about changing things up.


The first time I had food from this place it was brought to me at home. I tasted the lasgna and almost puked, it was a very bad reaction to the sauce. We have been back several times since. I enjoy the pizza and on occasion spaghetti as well as the salads. Not having had a bad reaction to any of these other foods we continue to patronize Sabatinos.


The bbq meat is where it's at and they have a pretty big menu, but the hamburgers were stark in contrast to how amazing the other plates are.\nYou never have to wait long for your order which is pretty rockin' for bbq(some what fast food), and the price isn't that bad either. My suggestion get a fancy soda in a can, and avoid the plain boring soft drinks from the fountain.


Uh, old, rundown car wash. Person checking u in just walked up to window and didn't say anything. Pointed to a sign saying fold in mirrors, took a long-handled brush and roughly brushed down lower rocker panels. Automated wash and then you drive into the \"finish area\". The slowest and most disinterested employees mosey on over and do a half-assed job of cleaning. No one overseeing the work. Pretty lousy experience. Certainly a good car wash for $5.99, not the $19.99 I was charged. There are much better car washes out there.


I liked it. The food was good. They had really nice samosas. I would have to eat again to confirm 5 stars but the prices seemed right to me. Very nice.


Every time we stay at the Cosmo (too often), we end up going here at least twice. While the food here is pretty pricey for what it is and not even close to amazing - I give it 3 stars purely because of how they generously split dishes for me when sharing entrees. And I don't mean just providing an extra plate and getting shoved the meal to cut it myself. They thoughtfully slice and portion things out in half and still manage to make the presentation nice. I wish they had a spinach and mushroom benedict option for vegetarians (they only have 2 meat benedict options) - when I asked to substitute the meat for spinach and mushrooms instead, we were charged an additional $3 - which I can't justify. I hate that they completely overcharge my sister every time she orders juice - a consistent issue with the bartender we have had because we go so often. It makes me angry just thinking about how they rip her off of just pouring 2 concentrate juices into a tiny glass. I did like their French Onion Soup the few times we had it - can get pretty salty though. Truffle tater tots can get really greasy/heavy/oily by the end too. Overall we go here more because of the location, it's never my choice to go here - management clearly doesn't care about customer satisfaction/loyalty here.


Good place for a quick bite\n\nJoey's is close to Uptown Alley. We stopped in for a bite while waiting for some lanes to open up. \n\nNice enough place with some cool Chicago memorabilia.  Service was quick, Chicago dogs were indeed Chicago style, and they had some nice options for the kids' pallets.  Reasonable prices, as well.


I just had the veggie stir fry at #2 spiciness and it was really good. Make sure you order the lunch portion though or you will definitely be in a food comma for a few hours.


Great patio. Great wine selection. Tasty food. Enjoy downtown Matthews!!


This is a bizzare blend between a fast food burger joint and a sit down restaurant. Service was strained - I ordered the Rajun Cajun and the server got confused on the entry and was trying to modify a burger into the Cajun sandwich. We finally got it worked out.\n\nAfter you place your order you get your drinks and then sit down and wait to be called. I've always found this to be a bit annoying as half of the patrons hover around the delivery station anyway.\n\nOverall the food was ok - just ok. I'd probably give them another try but my expectations will be more modest next time.


We are very pleased with our new patio security door. We now only wish we had done it sooner. The entire process was professional, including the installation.


Pho was very good!! I had Rare Beef. Prices were the same as other places in Charlotte. I would come here again.


The thing that attracted me to Whiskey Dick's was their advertisement for $4.95 lunch specials.   It consists of regular sandwiches, chicken sandwiches, burgers and I think pizza.  It's bar food, but not the best bar food I've had.  Sandwiches come with pretty good fries (think Five Guys), but the sandwiches themselves aren't at the same level as the fries.  It would be like having a giant LED flatscreen TV, and then using a set of $30 department store speakers for a sound system.  While one half of the meal is good, the other half isn't quite up to par.\n\nI will say that this is actually a decent bar to get lunch at in the middle of the work day, as the space is nice and open and won't leave you smelling like smoke.  I did see that they have specials on Tuesday nights from 7:00pm - midnight: $1 tacos, $5 burgers, $2 miller lites.


I like that this location is a few miles away from the strip. \n\nDon't get me wrong, sometimes it's just easier to be on the strip where all the action is, but sometimes after a long day of food, alcohol, and SMOKE, i just need to get out of there and go somewhere that reminds me the comforts of home which is what this place does!\n\nYou are only a FEW miles away from the strip, it's really not that far.\n\nthe units have everything you expect a worldmark property to have, full kitchen, laundry appliances, deck, etc. and of course it's spacious. \n\nso if you don't want to cram 4 people into one open room, and stay in a hotel that reeks of smoke and booze, I would definitely recommend staying here.\n\nNote: for those that like to gamble in the morning, afternoon, and night, this is probably not the place for you since they have no slots or tables, FYI.


Needing seafood, we decided to look up agauchiles on yelp. We came across a little spot off the strip and decided to give it a try. We were very pleased with customer service and of course the food was phenomenal. You must try the shrimp empanadas! Great after a long night of drinking. Another plate that was very tasty was the mojara a la diabla. Great taste and very filling. Oh and let's not forget about the aguachiles they were excellent! So if you're in Vegas come give this place a try!


i don't know how many times i've been to vegas, but my most recent trip there was the first time I actually watched the fountains of bellagio and LOVED IT!!! It just seems to put that smile on your face, no matter how tired or hungover you may be :)


Great airport. Easy to navigate, good shops and decent food


Re-locating from the location at 395 Hughes Center Drive where Starbucks hold the memories to remember and recall.  My favorite Starbucks Coffee Shop that just melts me like butter on pancakes, like whipped cream over hot chocolate is now in a newer, bigger location transferring from 395 Hughes Center Dr. to this location by the corner of Hughes Center Parkway, on E. Flamingo Road. So it is a welcoming place as it is a stand-alone building that's newly-built. Wide, panoramic windows lets in the light for a brighter feel with roadside views. Oh, to just people-watch or rather vehicles-passing-by-watch for the watcher in you! As expected, the effervescence of hot brewed coffee permeates the air and lingers to my nostrils' delight! Jazz music adds to the vibe, allowing my senses to relax and imbibe on a beverage of my choice. Take a pick from nice brewed green hot tea, decaffeinated coffee, cool iced tea, delicious coffee, and  various beverages. Choices of baked goods from bagels, to cakes as well as sandwiches and an assortment of desserts, bagels, chips, nuts, meal wraps, dried fruit to whet your appetite. Imbibe, linger, socialize over delicious beverages indoors or outdoors on its small patio under green umbrellas for delighting in the fresh air. Also a breeze of a gain from getting feet off the ground just to obtain the beverage while on-the-run via its Drive-Thru service. Starbucks looks like a little castle surrounded by spaceousness. Ample parking surrounds the new contemporary building. Coffee Hours are from Mondays - Sundays at 4:30 AM - 12:00 AM...that's great hours for the owls and early risers. Coffee servers are ever attentive and happy to serve. Sip your favorite beverages or Coffee, anyone?


We decided to stay off the strip this time around. We wanted to relax more, without all the crowds. Plus the rooms were a lot cheaper, so we put the extra money we saved on a rental car. We drove everywhere, so we didn't have to walk as much. It was pretty cool, because it didn't take us forever to get to one location to another. Especially when we went out at night, instead of getting a taxi, we hopped into our car.  \nI was very pleased with the room, it was fancy, but huge and comfortable compare to other Vegas trips I have been on. Only problem was that we booked for double beds and they were only able to give us a King bed, but there was a pull out couch. \nThe food choices was okay. We went back on the strip to eat though, but the bar at the pool was pretty cool. The pools wasn't crowded like the other casinos, plus they had a DJ playing music and the bar was open. It was a nice day at the pool.\nWhen I come back to Vegas, I'll come back to RIO and stay, if I want to rent a car.


I've really enjoyed my stay here. The hotel is your traditional Hilton vs. most of the hip hotels that are here on the strip. As far as a hotel goes, both are fine with me. \n\nThe hotel was very clean and close enough to modern. The kitchen was very clean and equipped with a full kitchen. The kitchen wasn't VERY modern, but definitely not outdated. \n\nI don't remember how many floors the hotel have, but we stayed on the 29th floor. \n\nThe room had these card that aren't supposed to deactivate. All you do is hold it up to the sensor and the door unlocks. You also need the card to get up the elevator as well. \n\nThe room has a medium sized jacuzzi tub and a stand up shower. The shower was one of those that hold water in the corners. That's kind of annoying to me. \n\nI did love that the hotel didn't have a casino downstairs. For some reason I don't like walking in to a casino EVERY time I go into a hotel. The hotel is also located on the not so busy end of the strip which makes it easier to get in and out. \n\nIf you're coming to Vegas to party with your friends and have a wild time I would pick one of the more trendy one. If you're just a very mild couple like us. Then this is the spot for you.


Odd location but good food. The space is not well marked. It almost feels like you are entering an underground club. The decor is industrial but the space is comfortable. The staff was very knowledgeable about the menu and helpful. We started with oysters, followed by a lobster risotto for me and Cornish hen with roasted vegetables for my husband. Everything was delicious. The wine list was different than most. Very nice.


Thanks to Yelp reviews I found these guys.  I live alone and was nervous about hiring a moving company.  The first thing they did was send me a picture and biography of the estimator who would be contacting me which made me feel secure.  They arrived exactly on time and worked quickly.  I would have given them 5 stars except they re-assembled my trundle bed incorrectly and I am still trying to get it fixed.  Otherwise the move was perfect and I would totally recommend these guys.


Love their patio area with the tvs--it's a great place to watch football. However in my world, football and beers go together like peas and carrots so when I can't get a beer, I get sad....and a little mad. We couldn't get the attention of our server for the life of us, not sure if she was just ditsy or in the weeds, but she was basically non existent the whole time. \n\nThe crowd was really funky for it being Scottsdale: a few normal people, a man dressed like a pirate and your standard douchey people dressed up to watch football on the patio in 100+ degree weather. \n\nFood was decent I got the buffalo focaccia which had all the right flavor but kept falling apart.. Like Mexican food, it was actually better the day after. Parking is a beezy, I feel sorry for the poor people shopping at Sunflower since they have to share the lot with the place.


So after reading reviews on yelp I wasn't sure if it was good or not. My desperation of being hungry and sick lead me to order delivery. I have to say I was impressed given I didn't have high expectations. The food was OK for the Price. I ordered the family meal deal with Curry Chicken, Beef Egg Rolls, Eggdrop soup, Fried Chicken strips on a skewer (I don't know what they're called), steamed rice and a side order of BBQ boneless pork ribs. The ribs were the best of them all. The egg rolls were too greasy and had a very stale texture to it. Their sweet & sour sauce was tasteless and probably just gelatin and red food dye #4. I have to admit they packed the food and soup very neatly. The delivery was within the 30min. window and a friendly guy. It's close by and I don't like Jacky Chan it's disgusting food so I would say I would order again if I was desprate and lazy to drive further to get something better. The soup was good, after I added chili to it. Overall, I wouldn't go out of my way to order from them. How can you mess up Chinese Food? I'd hate to say it, but Panda Express was way better than this, and it's not a huge nationwide chain for no reason, they got their Shhhht right whether we want to admit it or not.


I would probably not visit Galaxy again if I still lived in Vegas. The people who work there are straight up weirdos when it comes to customer service. I went twice in a week, and both times the people working were so clueless as to how to work or, more importantly, work together, that I would not come back. \n\nThe breakfast sandwiches are alright, but they are a bit on the pricey side for the ingredients being from the freezer. It filled me up on the way to LA so I can't complain too much. \n\nThe coffees are alright, but nothing outstanding. Something that I like is that they have almond syrup, which I have a hard time finding, so they get a few extra points there. \n\nStar Wars and other \"nerd\" decor make for a cool atmosphere, but I wouldn't seek out a business that can't train their staff to work together or efficiently.


My previous review was very harsh, but true.  I met some friends at the roosevelt last week and the service was perfect.  I have had nothing but poor service previously, but this new hipster guy that waited on us was a really great waiter.  So, I'm upping the stars, hopefully the service keeps improving.


Unbelievable bad customer service and lack of attention to basic restaurant customer requirements.\nWe were looking for a Happy Hour on a Thursday, and found them online listing their Happy Hours as 4-7 so went in at 6:00 pm.  There were two booths open in the bar,  but full of dirty dishes.  There was a long community table in the center of the bar area.\nI sat in a dirty  booth waiting for friends who were parking the car.  5 minutes later,  no service, no cleaning no acknowledgement of me a the booth even though there was a server for the other 3 booths of people in the bar.  My 2 friends join me and we decide to sit at the clean community table.  Another 5 minutes no contact no service.  Went up to bartender who had only one customer sitting a the bar, and asked if anyone is servicing the tables.  She said the community table was up to the restaurant hostesses to manage.  I asked if the available booths in the bar could be cleaned off so we could sit there,  and she said that server for those booths doesn't start until 6:30 pm.  \nSo, there's no service available for your bar patrons??  \nShe said \"Go ask the Hostesses,  I really don't know.\"  So I go to the Hostess stand where there are 2 girls about 18 working the stand who look all surprised that there would be a customer in the bar who wanted service.  They also said they were not ready to have service at the open tables in the bar. !!?!!!?  Then a manger came up and said, \"Sorry but we don't have any available servers in the bar until 6:30.\"  REALLY???!!!  So of course we just walked out.  Unbelievably Stupid.  How can this be happening in this kind of establishment?  You will have to be your own busser and waiter too, apparently.


This was by far the best find for a long time. We went today Sunday at about 10:30 had a 5 minute wait. Really good for a Sunday. We ordered and got our food in a good timely manner. The food was excellent and the portions sizes also very good sized. I would recommend this location to anyone. We each ordered something different and all was good. Drinks a little expensive but still for a first time going there I was really impressed.


If you're rolling with a bunch of cocks for a bachelor party or a birthday and don't want to pay over $100 a head for bottle service in order to get in then purchase these weekend wrist bands good for getting into both Tao and Lavo for a little under $37 a head with all the taxes and service fees from Vegas.com\n\nhttp://shop.vegas.com/clubs/calendar.jsp?club=44\n\nWe were a little skeptical doing this, but we showed up to the club around 1AM on a Thursday night and there was a long ass general admission line and bottle service line and went up to a dude in a suit and asked him where the wrist band line was and he guided all 11 of us dudes with no girls past a velvet rope and we got to cut in front of a bottle service group full of girls straight to the cash register and the cash register chick gave us all our wrist bands with ease and bouncer dude stamped all our wrists, so we were good to go for Tao and Lavo for the whole weekend.  We all felt like VIPs cause everyone was looking at us like WHO THE HELL are those guys cutting in line with no vagina with them.  Plus the bouncers at Tao do some major line controlling, so if you're trying to get in general admission or on the guest list, you better be with an equal ratio or more girls if you all expect to get in with no problemos.\n\nBut yeah, if you're rolling hella dudes deep with not deep pockets, then purchase those wrist bands.  They work.  And if you're with someone who didn't buy a wrist band, just have them go in behind with you and they'll just have to pay whatever cover is for the night, but then they won't be able to get in again on Friday or Saturday night if you guys try to get into Tao or Lavo again since he won't have a wrist band.\n\nBut yeah, club is pretty poppin.  Really packed and hard to move around.  The bouncers do a good job with keeping dudes out of roped off bottle service areas, so if you throwing down for bottle service, you probably won't have to worry about random dudes walking through your area.  And from what I've heard, it's best to get bottle service here for the best time, since the bouncers let all the hot girls into your bottle service area if you ask them to hook your crew up.\n\nXS on a Friday or Saturday night still shits all over Tao though.  Sorry to the ladies in the rose petal filled bath tubs.  I still got love for you all though.


The peanut butter & jelly cake was served hot. So the peanut butter was runny and the cake was really dry & hard. You couldn't taste the jelly until you got into the center of the cake. Warm grape jelly isn't too great to eat. The latte tastes like any other latte.


This place totally gets customer service!  Awesome experience - my car was rear ended last spring and my insurance company recommended Keffer Collision.  It was a great experience - J.Q. was terrific in insuring everything was done to my satisfaction and kept me totally up to date on the status.  My daughter then had an accident with the car a few months later and I took it to them again.  Same great experience. When the car was ready, it was cleaned and spotless.  Great service!


Been wanting to check out a Thai place other than Lotus of Siam (you know, just to see what's out there - I could eat LOS daily)\n\nAnyway, the place has character!  It's in a tough area but once you get inside it is very comfortable and quaint.  The server and manager were both so nice and friendly.  \n\nWent for an early dinner around 6:00pm and was surprised we were NOT the only people there considering the location (also BTW you can't turn south onto 3rd from Charleston because of some road repairs).  In fact, by the time we left more than half the tables were occupied (on a Tuesday, no conventions in town).  Also saw multiple customers come in for takeout.  \n\nBBQ Chicken - this is the house specialty and it was solid, although the only thing that really made it Thai was the sweet-tangy sauce they served it with.  Be sure to eat it all while it's hot - there was a piece of chicken left at the end of the meal which had gotten cold and I ate - defintely better hot!\n\nBBQ Pork -  Also solid and also couldn't tell they were \"Thai\" except for the sauce.\n\nPineapple fried rice - This was very well executed.  Some places add too much curry spice but this was not the case here.\n\nDrunken Noodle with Shrimp - Extra spicy, \"9/10 Thai Spicy not American Spicy please\" - Even with all that request it was still not superhot.  However, it had a decent amount of heat and the dish was phenomenal.  I enjoyed this dish so much that I placed an extra order to-go for lunch next day \"just a leeeeetle bit more spicy please!\"\n\nI wouldn't make the trip to downtown just to dine here but if in the area I would go back, especially if I was in the mood for BBQ.  Apparently there are two other locations, but a friend told me that this is the best location of the three.\n\nAlso, I thought this place super cheap.  The four entrees mentioned above were $45 with tip.


You will want to move here if you love macaroons, and if it were not for Aux Petit, I most definitely would.  They have a lot of different flavors, but the chocolate sesame and pistachio are my favorites.  The cookies are rich yet light, and not excessively sweet.  The ratio of cookie to filling is just perfect.  Stop in and grab a case (or two) of 20 or you will want to kick yourself afterwards.


This was my 2nd time eating here.  I ordered 3 tacos. Asada, chorizo, and al pastor. Bleh.\n\nAn hour later I am puking and have nasty foul diarrhea that lasted the entire night and well into the next day.\n\nNever ever again will I eat here.  \n\nI think I will call Health Dept or Food inspection.\n\nNEVER AGAIN.