We came here after hitting the Monarch Theater right next door. It was 10 bucks per person to get in. For a bar that has a club type of vibe, they actually had a good beer to drink. Odell IPA. I mean, every other dance club type of establishment the have only the normal Bud/Miller/Coors. \n\nI give this place 3 stars because downstairs sucks. The DJ down there sucked really bad, and the smoke machine smelled like crap. Downstairs is a hip hop type of vibe, and upstairs had EDM house music being mixed. As a big time EDM fan, I heard some Wolfgang Gartner, Feed Me, and Porter Robinson. Good stuff. Great music going on upstairs. \n\nUpstairs was awesome, but just way too cramped. Another thing that sucked was that there was a crap ton of dudes dancing up there. They should have taken a queue from the Monarch next door and let ladies in for free.  They ought to have the EDM DJ downstairs, and put the hip hop DJ out of a job, because no one was dancing to his mix. I mean, I tried to give him a chance, but he was playing THE WORST hip hop.Stuff you have never heard that is not dance worthy. I am not expecting the Scottsdale hip hop mash up, but it would hurt to play something someone has actually heard. \n\nPrices were average. 5 bucks for an Odells and 7 bucks for a liquor mixer. I would come back here if they did something better with the downstairs. The bar counters downstairs were really sticky, and there was barely anyone down there. Would it hurt to wipe down your counters more frequently? \n\nI down rated it to 2 stars because of the split atmosphere, and the overwhelming amount of dudes. Otherwise, if it wasn't a sausage fest, I would have given it 3, and if the downstairs wasn't lame, it would get a 4.


The closest touristy, Arizona-esque candy shop to me here in Central Phoenix.\n\nCactus Candy Co is located in a small building room, stocked with: hot sauces, jellies, marmalades, cactus gummies, prickly pear taffy and shirts. Upon entering I was greeted and was given some advice on the popular items people typically purchase. It was helpful, good amount of candies and jellies but definitely limited. Two thumbs up for having a discount with paying with cash + being a student. With the discount it ended up not being too expensive either. \n\nI got a few boxes of prickly pear candies, taffy and jelly for my friends and family back home. Crossing my fingers they'll enjoy the distinct taste of prickly pear from the good ol' Valley of the Sun!


Where do I start... Oh yeah. The people watching at this place is wonderful. The abundance of tweekers and crackheads is amazing. With that aside, it's a Mcdonalds! That's all I have to say about the food. The service was not good at all , the staff seemed overwhelmed with a small lunch rush. My order was missing a hamburger ( the main part of one of the meals I ordered), an apple juice (part of a kids meal) and cup for one of the drinks. They did fix it quickly. Oh there was an employee in the dinning area making the floor super sticky ( I think she was mopping with a mop bucket that had cleaned up a spilled soda, just a guess) so that was nice. So I would definitely would not recommend you try this particular McDonald's.  In and out it's just across the street.


I wanted to like this place, but the service is not that good. Even if the food at a restaurant is good and the service is terrible, I won't go back.


Traveling with friends is about making a series of compromises and since I was going to get my way on our third day in Sin City, I had to be good for the other two days. Day 1 ended with dinner at Lupo by Wolfgang Puck.\n\nI halfheartedly tried to talk my friends out of this place because based on the reviews, I expected mediocre food at best at $$$ prices. I don't mind spending money on food (au contraire, most of my discretionary income goes to eating out), but I want good food in return. Living in NY has made me very spoiled (as if I wasn't bad enough before) and the prospect of spending money on subpar food made me grouchy, but I swallowed my complaints because I knew we were all making sacrifices at one point or another for each other. \n\nI dislike going to celebrity restaurants where a chef owns a several restaurants because I *know* there is no way that they could possibly manage and visit each one on a regular basis. I feel that they're simply selling their name. This certainly is the case with Wolfgang Puck and with Lupo.\n\nWe received two very long breadsticks and two different kinds of dips (white bean and a black olive tapenade) for the sticks. Although I enjoyed the flavor of the white bean dip, it was way too runny as none of the dip clung to the breadstick. In order to get the flavor of the dip, I had to let the bread soak the dip, which then made the bread mushy. The dip needs to be thicker, more like a spread, rather than watery like soup.\n\nI ordered linguine alla vongole (linguine with clams) because I love this dish in general. It was $26 ~ the typical price point I expect for an upscale restaurant. I received was a Vegas-sized platter of food. I was only expecting half as much food (indeed, even if they had only given me half, I would have thought that it was a generous serving). The food was a sad disappointment. The clams were overcooked. I would have preferred the pasta to be a little more al dente. And the sauce made from olive oil was way too runny (like the dips). The quality of the food is entirely unworthy of an upscale restaurant.\n\nThe desserts, however, were quite delightful. We ordered the 15 layer chocolate cake with gelato and the tiramisu. The 15-layer cake made of 15 very thin layers of milk chocolate and dark chocolate cake. It had a very good chocolate flavor and richness. The tiramisu wasn't quite the traditional tiramisu as there wasn't as much lady fingers and far more mousse. It was more a tiramisu mousse, but it was lovely and light. We polished off the desserts with much gusto. \n\nExcept for the superlative desserts, I would rate the food as 2 *s. Lupo gets another star from me because of the service. Seriously, the service at Lupo was absolutely incredible and it was one of the best service experience that I've ever had. They were absolutely correct in everything (served from the left and removed from the right); water was discreetly and miraculously refilled without drawing our attention; a beautiful synchronous harmony of waiters, bussers, and runners working together to create a masterpiece of a posh elegant dining experience. Too bad the food didn't match the level of expertise and care given to us by the staff.


Horrible bland food. Horrible service, but a sweet girl. TVs were waaaay too loud -only 30 people in the huge place, the loud volume was not necessary. Table was dirty. We'll never go back.


Okay, so I guess (according to previous reviews) this isn't a Cirque du Solei show. \n\nThe show is good but it didn't blow me away, maybe because I kept comparing it to the O show at Bellagio. It was really colorful though, which I enjoyed and overall, it was entertaining. \n\nThe arena is pretty small and it's shaped in a circle. The cheaper seats are closer up so be warned: you might get splashed with water (you'll definitely feel some mist).


This place was filthy!! \nWe ate at a Sizzlers in Cottonwood, AZ 2 days before, and we liked it soo much we decided to look for one close to our Phoenix hotel. Since there are only 2 Sizzlers in Phoenix, we picked this one and arrived  aroung 6.30 pm. We entered this place and were kind of welcomed by a grumpy manager( that should have been a sign), placed our order, and looked for a clean table. We found 1 in a corner, the rest wasn't cleaned.\nWe took our plastic!!!! plates, and went to the salad-bar. Several trays were empty, and were not refilled. The fries were cold, there was food everywhere on the floor. I ate my steak, which was ok, my wife didn't eat anything, i drank my Coke(no refills??!!), asked for the bill, and went to the bathroom. Oh my God.......no words for this experience.\nNever again in this dump. \nThey should go to Cottonwood to learn how to run a restaurant in a proper way.


Super Fancy! Dress up & make sure you are really hungry or have someone with you to share!! This place isn't for the kids... It's for Grown Folks!! The waiters are super awesome. I liked the chicken Christopher! The Steak was like 57 bucks!!! (but tasty). I do wish I read reviews before coming bc I wouldn't of brought my kids here. They were well behaved and quiet. ( we were NOT \"those\" people!!).


Excellent and made from scratch !!!!


Service is a negative 5..  atmosphere is 5   ...   paul Wells, the one man band is great.....  Service on the other hand was the worst I have ever seen.... I was never offered even a water or a wine or beer or a cocktail or A CIGAR. .  Heck the food & beverage management from Orange Sky Restaurant (Kieth) came down to talk with us regarding my situation.  He did offer a free round of cocktails that we kindly refused.  After that he offered a free appetizer at the restaurant we had reservations for the next night .     While walking to the restroom at the end of our night I saw the server and at that point asked her name.  She said it was Michelle. .  I then asked why shy never offered us any type of service?  She did not respond.... I then asked \"Do you not like us for some reason?\"   We are a mixed race couple. ...  Her response  was a very big obvious smile and walk away...\n\nIs Shadows Racist????\n\nAre the Sunday night wait staff Racist???\n\nIf not,  We felt they were....\n\n(Author is a Retired Firefighter and a County Public Health Enployee)


Love what Smart Security has to offer! Josh is very knowledgeable, and I'm sure he can answer any security question that you can throw at him. Give him a call & check out the smart phone apps!


Food and service were rock-solid the night we were there. Serves a big menu of bistro/brasserie fare. Prices are reasonable for what you get. More importantly, the food is expertly prepared and served.\n\nLocated in a huge space with lots of tables so it was a bit on the loud side. But it seems like a great place to meet friends.


Ok.. This place....... is junk.  I'm sorry to be so brutal, but there comes a point when you just gotta do something different.  This place has zero uniqueness and creativity.  The food was awful and tasted like frozen dinners.  (I like frozen dinners when I'm staying home and not spending my hard earned dough.)  Wings were baaaaaad.  THIS JUST IN: YOU ARE A WING BAR!!  If your wings are bad, what the heck else are you going to do.  Only shining points were the size of the place and the location.  It is a rather large restaurant right in the Epicentre.  Other than that.. Avoid!! There are 10x cooler places in the Epicentre to go to.. See Mez and McCormicks.  ANYTHING is better that this joint.  Do not Enjoy!\n\n-Ian M.


The first thing I noticed when walking into Mike's was an easle with two documents posted to a bulletin board.  The first says in big bold letters, that the AZ Republic mistakenly wrote that they had 5 critical health code violations, but if you look at the report you will see that there are none.  The other document is the actual health board report.  My wife and I arrived before the rest of our party and we're seated promptly.   The decor is kind of mixed, some tuscan style murals on the wall, with a fake rooftop/awning that surrounds the restaurant I suppose to create the feeling of being in some kind of tuscan courtyard,  lots of track lighting dimmed to create an ambience to mask the fact that the building was designed to be a warehouse.  Overall they actually do a pretty good job of creating an atmosphere.  The service was a bit slow, but my beverage service never seemed to suffer, which makes me suspect the issues were more in the kitchen than the wait staff.  I ordered a double-thick stuffed pork loin chop from their specials menu which was described as a thick tender pork loin stuff with fontina cheese served with a mushroom, proscuttio and sausage demi-glace.  It seemed like we waited a long time for our order however it included soup which was nice, I had a cup of clam chowder, nothing special but not bad.  They also kept bring us more bread which I find a lot of restaurants are almost hesitant to give more than 1 or 2 bread services, the bread was served with a cup of hummus which wasn't terrible, but kind of watery and at this point sorry but FEZ has ruined me for all other hummus's.  The food finally came and this is where they made up their fourth star, the pork loin was very good and perfectly cooked I really enjoyed the demi-glace and it was served with I believe a squash and some kind of potato side which was very good.  for dessert I ended up ordering a slice of cheesecake hopefully to share, none of the adults at the table wanted to share with me and I was feeling very full, luckily my year and a half old niece was with us and although her vocal skills are limited she displayed her approval by thrusting the spoon in my general direction each time I gave her a bite.\n\nOverall a good dining experience, Did I mention that Mike greeted us and checked on our table twice through our meal.  I always like restaurants where ownerscirculate to make themselves known but don't lurk.  The food was a bit slow coming, however I failed to mention my Father-in-Law ordered a braised osso bucco lamb shank which may have increased preperation time.  I would definitely go back to Mike's but would like my meal to take less than 2 hours.


Good spot 1rst time here service was friendly and swift breakfast was affordable turkey link sausage 2 eggs poached hash browns not my fave but I would certainly return for some of the other options


My family and I had by far the worst tire experience here! We were there for over 5 hours! When we first arrived they told us an hour and a half, then continued to say a few more minutes every time we would ask to see what was taking so long. Long story short, they ended up putting parts on our truck they didn't even talk to us about. The bill came to $1200 and something but we were told $762 when they started the truck. Avoid this place, they scammed a poor little old man before us as well, came in for an oil change and ended up spending 5 hours and over $700 dollars to leave again...poor Charlie. This place is filthy as well, dead bugs, broken lights, dirt EVERYWHERE......Go to Costco or Sams, trust me!


I wish there was a negative rating because if there was this place would get it! Worst experience at a Brazilian Steakhouse, ever. My husband paid the extra $$ to get the \"best\" meat, of which he got none. Our waiter was amenable until my husband started asking where the chicken hearts and Leg of Lamb were, then he was conspicuously absent. After asking three different people for these items the manager showed up. Things went from bad to worse. He proceeded to make inane excuses and argue with my husband as to why the chicken hearts etc were not being served. About this time the \"leg of lamb\" appeared. Leg of lamb it was not. My husband knows leg of lamb. It got so ridiculous we ask for our check, with still no apology, and proceeded to leave. On the way out I stopped to get the name of the owner so I could complain. I noticed the girl was looking over my shoulder I turned in time to see the manager gesturing to her! He rushed over at this point and told me he was the owner and to take our business elsewhere! No problem $158 down the drain. If this gentleman was the owner I feel sorry for the employees and anyone who dares to venture into this ripoff, sorry excuse for a Brazilian Steakhouse. Would we return? NO!


I'm going to give this place 5 stars only because I feel bad I kinda threw up on their floor... \n\nI'm really sorry, Jimmy. I was really trashed!!


We ordered a chocolate crepe and it was really good. However, it looks like some other good options were available as well. It was pretty cool to watch them make the crepes.\n\nOnly one complaint: the line was not clearly marked. We ended up standing in a longer line, only to realize there was another one in the back that could also take orders.\n\nIt is a nice stop in the Bellagio.


Dont' mind me... I'm just practicing for when I don't remember stuff. Like two weeks ago when I stayed here for three days? I was surfing the Pittsburgh yelp pages, and knowing I had to return to Pittsburgh next week for software training, decided to \"check out the hotel\" that we'd be staying at for four days. When I got to the review page for this Radisson, it hit me....... \"Been there, done that.\"\n\nShort opinion here. Being a native SoCal person, I benefit from a great choice of hotels, throughout the Western states. So for years, when I've had to go back East, I prepare myself for older properties, musty rooms, and usually....... older bathroom fixtures, accompanied by really aged tile grout! If any of the above rings a bell...... you won't be disappointed.\n\nIt's really not that bad, but we West coasters are a bit spoiled. They do have a decent bar-restaurant. But as others have mentioned, this property exists on multiple levels. For instance...... the parking lot in the back? You get off the elevator on the 5th floor. If you're going to the bar, THEN you hit \"Lobby\" and end up at the bottom of the hillside, which is still elevated above the access road. Sounds a bit convuluted, but it's not that bad. I think I just like to complain a bit....... you get that way after your 39th birthday.   :-)


I was a huge fan of this place the first time we came by last year and was very excited to have found a deelish whole in the wall.  Since that first visit though they have managed to dissapoint me. The service is fairly quick but their food quality  has gone way done. \n\nThe first time I had their green beans they were savory, tender and sweet. Now they are bland at best and maybe even a little on the raw side. Their sweet and sour chicken is literally mush. Do not recommed..


Love the wings at this place they are cooked in the pizza oven . Super crispy .love their breakfast specials For lunch get the get the taco basket !! Service is always good . Food portions are great . Friendly wait staff and bartenders


This might be the worst Chinese I've ever tasted in my life...and i'm a college student so I've had a lot. I don't have a car so i ordered the sesame chicken and the beef with broccoli to go...two of my favorite standby dishes. the sesame was way too battered and was smothered with the sauce so much that i was literally scraping it off. it's really like eating fired dough with cherry jelly stuff...nasty. and the beef with broccoli was worse! it tasted like the \" brown sauce\" was day old gravy and the meat was like the mystery meat that you'd get at a middle school cafeteria. on second though i think my cafeteria was better. and the broccoli tasted acidic. it was just so gross id rather have just ordered pizza. seriously, don't go here.


WOW!  Oleana is a great massage therapist!  I was skeptical walking in.  You never know what you are going to get at some of these little massage places that are just one room in an old house shared with other businesses.....but she seriously is amazing.   I only had time for a 30 minute massage, but I will totally be back for another.  I left feeling completely relaxed.  \n\nShe shares a waiting room with a few other businesses.  Then her massage room is upstairs.  The massage room is very comfortable.  She had nice music playing and a heated table, which is a must for me in a massage!   My only suggestion would be to have more comfortable chairs in the waiting lobby area. \n\nOleana had very soft hands, which is something else you want in a massage therapist.  Rough hands are never good and can be distracting.  She went over my health history sheet and we talked about what problem areas I had.  She listened well and followed through on the massage.  I would totally recommend this place to others.  And she is very reasonably priced!


Cajun Food was Googled for Las Vegas and this is the Restaurant we found.  I am very glad that we went there  for our Monday night YELP dinner.    Charbroiled Oysters and Crab & Artichoke dip was ordered for an appetizer, all was delicious.  There was huge chunks  of Crab in the Crab & Artichoke Dip, Yummy!  For Entrees we ordered Shrimp Charlotte, A Fish Combo Meal which included Catfish, Fried Oysters, Fried Shrimp & a Cajun Crab Cake, Chicken & Sausage Jambalaya, and a 3 lb order of Crawfish.    Since this was our first time eating Cajun we had no idea how to properly eat Crawfish.  Lola came out, introduced herself and was very helpful in showing us the Best way to enjoy our meal.  She was very pleasant and greeted everyone at their tables.  We passed on dessert this night due to over eating but were told that the desserts were well worth it.  When we go back, we will leave room for dessert.  Two glasses of wine and two beers were ordered and our total bill was $123.00.  Give this restaurant a try, everything was delicious and  the service and music was good.


The Best Bean Burro Enchilada Style EVER!!


Ok ... I'm a big crab leg snob! But I was super disappointed in waiting for dinner and paying more for iced soaked frozen tasteless crab legs. They didn't even try to hide the fact they were frozen by having the boxes of them next to the buffet. So I would recommend lunch only!\n\nOn the plus side, sushi selection and flavor was great. Probably had over 20 varieties of sushi to select from.  They also had \"okay\" customer service - nothing to write home about. \n\nOverall, glad I didn't pay full price for dinner. And probably wouldn't go back for dinner.


Their location is great parking is awesome cause you can park in their lot or , Excalibur, Luxor or Mandalay Bay casinos, since the train takes you there in less than 10 minutes, the restrooms are always impeccable,  I guess the only downside of this place is their food court, is not enough to help the thousands of visitors at peak hours


Well, the rolls here are pretty special. The \"Jimmy the Attorney\" and the OMG roll are fantastic as is the price, $18.95 all you can eat. The carpet was in need of a vacuuming and some of the \"food safe\" practices were questionable. I will try it again in a few weeks.


Overall rating...3.5.  Now that this has been established, the hotel itself is very nice!  I am not a big gambler and smoker so this hotel is perfect!  It is a little far off the strip but it is right next to the mall!  Upon arrival, we did valet (only option) and our bags were loaded on and ready to go.  Called before hand to see if we could check in (3pm check-in) but they said we had to do it at 3.  When we got there (around 2:30), we were able to check in and swim!  The pool was nice.  Not too crowded like other places where you can barely move anywhere!  Drinks were pricey too!  \n\nThe hotel is super nice.  Big bathroom with a shower, toilet, jet tub, and a TV built into the mirror.  Loved watching TV while doing some business ;)  First night, had a great night sleeping in the most comfortable beds ever!! \n\nOnto the 3 star review...after swimming at the pool on our second day, we decided to use the jet tub in the bathroom.  Turned on the water until it was full and turned on the jets.  Slowly getting in, it felt so good until something started spewing out of the jets.  Some kind of green foamy algae vommity type substance.... (GROSS!).  Maybe it was just something that was in the drain so my bf and i started scooping it out and throwing it on the bathroom towel that was on the floor....5 minutes of scooping was ridiculous so we decided to call the front desk and tell them about our problem.  Long story short, it took about 45 minutes to resolve this thing with waiting and talking and waiting and talking...etc.  This substance has never been seen before and we were in a hurry to get somewhere else.  They said they would put some tablets in there but I really needed to shower and go somewhere!  They SHOULD have offered an alternative such as giving us another room to shower or SOMETHING!  To solve this problem, they offered free breakfast, day spa passes, or  $75 credit. We really couldn't use the spa passes since we were leaving the next day, so they were nice enough to deduct our resort fee for 2 rooms that we booked.\n\nAlso, our remote didn't work in the bathroom.  We turned on the tv and that worked but later, around 12:00am, it wouldn't turn off.  My bf tried to switch the batteries from the outside room to the bathroom but still, we couldn't turn off the tv and it was blasting really loud!  Called the desk and they said they would send someone right up.  10 minutes later, a guy comes up and ask....\"uh do you want me to get someone for you?\"  UH YEAH!!! that's why we called!!!  \"UH what do you want me to do?\"  \"Do anything you can to turn off this damn TV!\"  Wow.....\n\nOverall good hotel, except for that incident.  If that hadn't happened along with slow service, I might come back.\n\nNOTE:\n-kitchen included\n-jet tub\n-valet\n-shuttle to wynn and caesar's palace\n-can hear the train at night while sleeping\n-free wi-fi\n-free slippers (upon request)\n-no casino


I have been going to the Matador since I was in grade school. They have consistently good no-frills Mexican food and I much prefer it over the chain locations that are around. It's a nice large location downtown and has been renovated since many of the reviews on here were posted. Yes, the service has been slow from time to time over the years but I haven't ever had any more trouble here than at most other restaurants. It's a locally owned family business that has been in the family for over 30 years. If you're looking for something gourmet, then this is not your place. If you are looking for the Mexican version of comfort food, give it a try!


Found this place on the travelchannel website the first night we got to Montreal during a quick weekend trip.\n\nIt isn't cheap, but this splurge was a fabulous way to start our trip.  Just a few blocks from the Mont-Royal metro station, it is actually a tiny place wedged in a residential neighborhood.  There weren't more than 10 tables, and the atmosphere was very homey and intimate.  We decided to all do the 5-course option, which ranged from 48-55 bucks depending on which main course you ordered.   \n\nThe meal started with a cream of vegetable soup.  Simple and boring you might think, but it was very yummy and made us all excited for what was to come.  \n\nI then had the escargots as my appetizer, and it was absolutely heavenly.  I am a big fan of escargots, and this dish reminded me why.  The blue cheese sauce it was in was subtle but delicious, and I sopped up every last drop with my bread.  \n\nNext came a palate cleanser of sorts - a scoop of green apple sorbet dropped in some brandy.  Everyone in our group LOVED this - especially as the sorbet melted in the brandy.  I had never had anything like this during a meal, so it was a really pleasant surprise.  \n\nFor my main dish, I had the roasted quail, which I found to be well-seasoned in a nice wine sauce.  All the main entrees came with the same sides - a mix of seasonal vegetables.  The other entrees ordered included the duck dish, the filet mignon, and even the kangaroo (I got a bite- it was surprisingly tender and tasted sorta like beef).  \n\nDessert was a trio of sorbets.  Although not the highlight of the meal, it was a nice and light way to end the night.\n\nThe service was great here, even though there seemed to be only one waiter running the place.\n\nAnother great thing about this place?  You can bring your own wine!  No corkage fee, and they'll even chill your white wine for you.   Good thing we had stopped by the NH liquor store on our way there!\n\nHighly recommended, especially if you can't get a reservation at the famed \"au pied du cochon\" or \"l'express,\"...


The food looked great, but unfortunately we didn't get to try it because of the wait.  \n\nThe wait, of course, doesn't deserve the two-star rating - but the service does.  We waited for almost 20 minutes to even be acknowledged by the angsty teen hostess with glazed over eyes, only to be told the wait would be 45 minutes.  Lazy Thaiger.


I came to the Wynn for the first time a couple years back, just after they opened. Haven't stayed anywhere else since (and I go to Vegas every couple of months).\n\nGambling:\nOthers have commented on the high minimum tables, and they're right -- the $25 minimums mostly turn into $50 by 9 or 10pm on a weekend, and are kind of like citronella for the hordes that swarm around cheap tables in otherwise nice hotels like the Venetian. On top of the thinner crowds, the dealers here are the best on the strip. I've gotten to know a few and highly recommend Joy at the $50 blackjack tables (usually on the noon-8 shift). She's a bundle of, well, joy, and energy and is always a delight to play with. She'll get the table talking and joking, and really makes it a nice experience regardless of whether you're winning or losing.\n\nI've been playing more poker lately, and the poker room at the Wynn, while small, is comfortable and full of action. Not off the hook Commerce Casino action, but the $500 no limit frequently sees $1000 pots and there are always good players as well as rich tourists abounding. I'm an okay player, and I've discovered that the game for me is about whether I can gobble up the rich tourist dollars faster than the pros can take me down. I've had a couple of great nights as well as one god awful weekend here, but it's always been fun! \n\nRooms:\nThe rooms are superb. I don't think the walls are any thinner than other high end hotels on the strip and have never overheard conversations, etc. I read a review talking about the noise from the club and am astonished -- I've stayed on low floors, high floors, and suites, and have NEVER noticed club noise or strip noise. It's a hotel, not a sanatorium, so there's some audible presence of others, but if that keeps you awake at night you've got issues. I've stayed during working trips also, and found the rooms to be really conducive to work: fast internet, speedy room service, and space to lay out books and papers while you work.\n\nFood:\nMy favorite restaurant in Vegas is the Daniel Boulud brasserie at the Wynn. It's pricey, but the value you get makes it feel like a steal! Don't miss the charcuterie appetizer, and I highly recommend the steak dinner. The sommeliers are superb and have never tried to upsell me past my price-point -- in fact, I was once going to splurge and told him I was interested in a great wine and would spend $300-$400; he came back with a $250 recommendation! \n\nThe other restaurants are all pretty stellar. Bartolotta is fantastic -- they fly in their fish from the Mediterranean daily and when you order a whole fish it's filleted for you tableside which is such fun to watch. Corsa is solid Italian food (they once made an off-menu pesto preparation for me, which is odd at high-traffic restaurants but spoke volumes about their customer service). The country club has what is possibly the best lobster preparation in the country (steamed and served with drawn tarragon butter that makes me drool to think about). Okada is a little oasis of sushi with fanciful preparations and the softest toro I've had since Hamano Sushi in San Francisco. SW has never once overcooked my steak and gets the exact temperature and color on a 3-inch thick filet which is not easy. My only hold out is Wing Lei. Maybe I've just never had the right thing, but most of the food there tastes like regular Chinese food, except much more expensive. \n\nCustomer Service\nI benefit from having a Casino Host (Pucci -- World's Best Host!) who arranges my stays. But the fact that I have a host at all once again speaks volumes about Customer Service at the Wynn, since I'm nowhere near a high roller. Sure, I'll play the $100 black jack tables, but as others have pointed out that's nothing at this place. On a weekend night, there are banks of tables that I can't even go near. Yet I've never once paid for a room and Pucci frequently finds a way to cover a good chunk of my (at time exorbitant) restaurant tabs.


I have spent a lot of money at this place and will still do, but I do not enjoy the experience there.\n\n1.  Selection - They do have a great selection of furniture, TV, carpet and electronics. Not so much on appliances.\n\n2.  Sales/Service - The sales team are very aggressive and I have encountered some really goods ones and a lot of arrogant or pushy ones too. I just ignore the pushy ones and come back to buy from another later. Why come back, convenience and selection.\n\n3.  Prices - Not bad, not great. \n\n4.  Store - Very nice set up and lots of great stuff. I have bought my fair share of goods here from the \"display\", so they are quite effective for sure.\n\n5.  Bad Experience - My personal experience at the store is hit or miss. more misses. I used to come here with my family to browse and see what was available on a Saturday. One Saturday, they were giving out balloons to all the kids. I asked for one for each of my three kids and basically waited 10 minutes and no one could help me, or told me we had to get it at the end of our visit and not the beginning. So, I tried it and after 45 minutes we left and asked for balloons and they said no. I asked why all the other kids had them when they ENTERED the store but we had to wait... No positive answer.\n\n6.  Bad Experience - Went there with the family when they were giving out hot dogs and drinks as a way to drive traffic.  Nothing was available and I was a bit annoyed.  I should have known better.\n\n7.  Bad Experience - I complained to the store in writing about my experiences. NO RESPONSES on two occasions. Just a complaint on how to improve.\n\n8.  Bad Experience - Went to buy a Fridge, huge 65\" flat screen, Microwaves and a 32\" flat screen for the office. Was dressed in work boots and kinda dirty. Most of the sales staff ignored me and turned the other way. I had to seek out a sales person, a newbie and bout over 10k from him in 15 minutes.  Why do I feel like I have to do all the work.\n\nBut alas, I am a numbnut because I still go there. Why?  Again, selection and convenience. I go there to get what I need, but I am no longer a loyal customer.


bruntsfield is a corner of edinburgh that houses a number of lovely places, from shops to cafes to restaurants and a theatre.  although i am sad that the peckahms has been closed and turned into a sainsburys!  however,nestled among all the rest is montpeliers offering breakfast, lunch, and dinner in classy but cosy surroundings.\n\ni often find myself headed to montpeliers when i'm in the bruntsfield area (most likely to see a movie at the dominion) and this place just hits the spot for me.  on sunday, the boyfriend and i went for sunday brunch before trying to get tickets to les miserables (the dominion was sold out :( so we had to resort to cineworld).  while the place wasn't overly busy, for some reason all the tables were reserved and when i asked to sit away from the door we were told that the only option was the bar.  to be honest, i didn't mind as the bar is a perfectly nice place to sit but i didn't see any customers enter the restaurant to be seated at those empty tables we were denied....\n\nanyway, we were handed menus and while i did ponder the more lunch options of the menu, when i saw the description of the vegetarian breakfast i knew that was what i was having.  eggs (scrambled, poached, or fried), veggie sausage, baked beans, potato scones, grilled tomato and mushrooms, and a spring onion and potato rosti.  this enormous plate also came with a side of toast!  everything on my plate was fresh and made to order, the eggs being creamy and not over cooked, the potato rosti having a nice crisp outside with a soft tasty inside, and potato scones just lightly fried.  i know it's breakfast and rather difficult to mess up, but it just really hit the spot for me :)\n\ni also like that instead of squeezing the toast on the side of the plate they brought it over in a nice basket with plently of butter to share between us.  the price for this breakfast also included a tea or coffee and a cup of orange juice.  apparently though you can't subsitute the orange for another juice, which sort of annoyed me as i wanted cranberry and had to pay extra for that.  my boyfriend got the extra orange juice so he was happy though.\n\nafter many visits i remain a fan of montpeliers.  it's not fine dining, but it's good quality food in nice surroundings with friendly service.  there is also a nice cocktail list that i will have to try out one day if i ever make it for an evening visit!


I have lived in AZ for over 25 years and had heard this was a nice place to go. For our 27 Anniversary we decided to give it a try. We had planned to sit outside but the night we went it happened to be a very chilly night because of a recent system going through the state so we sat inside. \n\nWe had drinks- gin and tonics. I had the house gin and my husband had the tanqueray. Mine tasted very chemical-ly. Noticeably different than my husbands. So I got the El Chorro Bloody Mary after that and it was good. \n\nThen we tried some appetizers- I got the grilled cheeses- very greasy. I didn't realize (nor do they tell you in the menu) that every piece has a different cheese inside. I am not a fan of blue cheese and of course that was the first one I ate. It was gross. And also the last one I ate.  My husband had the sausage plate and he enjoyed it. \n\nFor dinner I had the special- prime rib. I asked for the end cut hoping it would not be crawling rare. Nope. It was. It was a huge piece of meat and I took most of it home, cooked it a little more, and then sliced it and added it to a salad. The twice baked potato and veggies that came with my meal were cold. Nothing fries me more than paying $200 for a meal and it being cold. Sigh. My husband had the pork tenderloin . He liked it. It came with a pile of carrots and broccolini. Niether of which he ate, and some kind of orzo which was ok. \n\nThen we tried dessert- he wanted to try the home churned ice cream. He liked it. I got the gooey caramel butter cake. It had some ice cream on top. It was ok.\n\nI guess I was expecting to be blown away and wasn't. It was just ok. I probably would not go back and would not recommend anyone else go. For the price it just didn't wasn't over the top. Our server was ok. They couldn't manage to get the Dbacks on the big screen that was near us. Hmmm. Why? And something else kind of weirded me out. The hostess had a nice ruffley dress on- appropriate for this type of place yet she had flip flops on. Not nice ones, but kind of too casual ratty ones. That didn't impress me either.


This place isn't really a strip club.  There aren't a bunch of girls trying to tackle you for your $20 per song and the girls that are there would rate somewhere between a 5 and an 8.  \n\nThis place isn't really a dance club either.  It's got huge video screens that play the music videos from the songs they're playing (though the video is a bit out of sync with the actual music) and no one is dancing, well except the wigglers.  \n\nIt's not a strip club because they play really long songs sometimes without cutting them short.\n\nIt's not a dance club because most of the patrons there are just guys who think it's a strip club.\n\nIt mostly just comes across as a sad dysfunction between the two with a location that's far removed from The Strip (near Orleans) and a $30 cover that just makes you feel like you were ripped off when you leave.  \n\nI actually started the review giving these guys three stars, but now that I've re-read it, I'm moving it down to two.  if you want to dance, go to Late Night Empire or Drai's.  If you want a strip club, then ask your limo driver (you're not still driving around in taxi's are you?).


Best Thai in town. I've been eating here since 1994 or so.


I was suprised how much I liked Kahunaville. Sandwiches are all very reasonably priced- around 11 bucks- and very large. The drinks are spendy like most of Vegas but be nice and they pour stiff. I highly recommend a Bombay and tonic yard. \n\nOur server was very friendly and professional, She did a great job especially since one of my group pulled a rude dipshit maneuver with an empty ketchup bottle.


Only three stars because I think the prices are a tad high.\nThe Mahi Mahi taco I had and shared a picture of was tasty Iwould order this again and recommend it too, but the price seems kinda high for just one taco.  The Salmon taco, another pic was loaded, tasted fishy which is NOT ideal.  Son had a burrito and since he was opposed to dining here he is not giving it a fair review.  He said \"it was food\".\nPaying almost $4.00 for a single taco wouldn't you think they would give you chips?  Nope, gotta charge for those too.   \nWe rarely come here simply because there are so many other Mexican food options within a couple miles proximity to us.


Well, my favorite breakfast place just joined the mundane!  The quality and service still remain, but my favorite part of eating there, the weekend menu of surprise breakfast dishes is dead, the new menu is just like other breakfast places.  Please bring back the weekend imagination!


The only really great thing I can say about Rock Bottom is their location, it was perfect right before going out on a Friday night, but that's it.  Their menu is WAY overpriced, with nothing really great on it.  I just got the nachos (found as an appetizer) and my friend got the burger.  The nachos were overcooked and semi-stale.  The beer was decent, it's just draft beer here.  Service was good and the atmosphere was fine.  But I don't think I'll be going back anytime soon.


Had a great time with Maverick Tours this morning.  Was my first time on a helicopter and the staff was great providing safety training before the flight.  Our pilot Joe led us on a smooth ride all the way to the Grand canyon and back.  He provided information during the flight to add to the enjoyment of seeing the sites from high above.  Once we landed in the Canyon we sipped champagne and had many photo ops.  Lots of room in the helicopter too.  Thank you to the great staff at Maverick for a once in a lifetime adventure!


Good seadoo rentals! The rental was in excellent condition and ran great! Excellent customer service! These are honest guys with great personalities, who are always more than willing to help you out!  In a nutshell, I ended up leaving my seadoos  in Vegas with them for repairs instead of taking them back home to my regular shop in CA! Thanks Todd, Craig, and James! \n\nSkip all the other places in town for rentals and repairs, these guys know what they're doing and run an honest business!


Whoa. I'm in love. But, I'm in love with a hooker and I can't afford to have her every night, or even once in a while. Only on special occassions really, and even then, I'm uncomfortable spending that much money. \n\nAnd that's Viva Mexico. \n\nWhen I arrived on Thanksgiving Day I wanted a special meal to remember all of the important historical American facts about Thanksgiving and I thought Mexican was a pretty decent cuisine to eat considering we annexed most of their country in the past and there's not much American Indian dining to be had in Scotland (or anywhere for that matter). Mexican it was. \n\nOh and it was damn goooooood. It tasted like sweet, sweet colonozation. \n\nSangria went right to my head. Beans and rice, cooked just right. Warm tortilla chips and a prawn/shrimp filled plate. I was full and happy... and then I ordered the Chili Cheesecake and I was having inappropriately romantic feelings toward Viva Mexico.\n\nThen I got the bill. And It was 80 dollars. That's 55 pounds. That's a f*cking lot for Mexican food, of any sort, even the best sort. It is, in effect, beans, rice, cheese, tortillas and ground meat (the guacamole and sour cream are extra). I know how much that stuff costs. And it's not visa prices for your staff because as I could see... there was only one Mexican guy (if he's even really Mexican, he just spoke Mexican Spanish). \n\nThere were no gold specks in my food and they didn't give me a foot massage or even a hot menthol towel at the end... and if I am going to spend my student-y 55 pounds, I want orgasmic piles of food and three days worth of leftovers or some sort of Mariachi band and Spanish Fly. \n\nHere's a tip: Free tortilla chips and salsa are f*cking MANDATORY for a good Mexican food experience. I'm not talking take away burritos (that's a horse of a different color) but if my ass is going to sit down and spend 55 pounds - gimme free chips like they would in real Mexico (I think).


Was very excited to eat at a GR place since my whole family watches all his shows and I own several of his cookbooks. Ordered the burger medium it came out raw. However they didn't refire it. They gave a whole new burger. The fried calimari must have been baby squid as the ring size was infinitesimal and all breading. Then the fish for the fish and chips just didn't taste good at all. However the star was the 3 mini pies. Steak and ale, Shepards and chicken pot.


Spicy Chicken Sandwich Deluxe, well for fast food it is better than Wendy's Spicy Chicken Sandwich taking over the fast food crown\n\nYou could do a lot worse fast food wise


They very recently changed their pizza recipe. The new kind is less greasy, but it doesn't taste as good.\n\nAlso, I tried one of their buffalo chicken salads for the first time. Pittsburgh has a unique style of salad which includes french fries and breaded chicken- a lot of restaurants do this- and that is what Papa Da Vinci's tried to emulate... They do a truly horrible job of it, though. The lettuce was literally dripping wet, as if someone just rinsed off a bunch of lettuce and stuck it in the container without drying it. On top of that, they had shredded bits of chicken meat (no breading) and then some other toppings, including cheese and some \"buffalo fries\" (flat fries cut sort of like thick potato chips). It was hard to choke it down due to the sogginess. The fries were disgusting because many of them were soaked through. It was just... You know, I don't even want to talk about it anymore. It was bad, bad, bad, bad, bad.\n\nI'll probably still order from here occasionally since they're dirt cheap, but I'm definitely never getting a salad again!


So I've ordered pizza a couple of times from Fuel. Both times have asked for extra cheese. Must say pretty lame, very thin layer. Not worth it, will look for pizza delivery from someone else.


The bar food is good for what it is, bar food. I love the afternoon and late night specials.  Unfortunately the service if often suspect, that's been consensus at the various location around the city that I've frequented.


I placed an order a few weeks ago and went to pick it up and the manager was busy taking a phone call when I arrived. I kept trying to make eye contact with the other person working who was about 15 feet behind the manager making pizzas. I could just feel my pizza losing its delicious temperature as the minutes passed by. After several minutes of trying to get the other employees attention the manager finally put the person whom he was speaking to on the phone on hold and came to get my debit card to pay for the pizza. The food was good, and thanks to the manager who actually cared about me getting my food when it was hot I give this place 3 stars. I rarely eat pizza but when I do I want it hot, fast and cheap. Howies usually does all 3, but 2 out of 3 for a pizza joint is unacceptable.


Love the food amazing for being as vegan as I can be amazing place to dine in on a date with options for us. Our order has come our a few times with seafood in it but we look past it for the amazing staff and management willing to correct it. As well as more than happy to serve us. When ever our order has been wrong we still paid full price we weren't looking for a freebie just simply a correction in the kitchen and it was made. Great drinks, food, and staff, will always return.


We've been by this place a number of times since we live right by it and we finally decided to try it.  The family was starving and I was in the mood to try something new.  I ordered some chicken and beef tacos, chicken and beef tostadas, a cheese quesadilla, some chips/salsa, and flan to go.  It didn't take too long for the order.  It was probably in the 5-10 minute range.  \n\nI took it all home and placed it on the table for everyone to dig in.  We pulled out the tacos and tostadas.  The meat was great!  Everyone agreed that the tacos were better than the tostadas.  The tostadas seemed to be a little on the crispy side.  The kids tore through the quesadilla so I'm assuming it was pretty good.  The chips and salsa were very good.  \n\nThey also give you a salsa bar to select different kinds of salsa which is very nice.  We sampled the different salsas and found them all to be very tasty.  \n\nWe all finished and it was time for dessert...the flan.  Wait, all the bags were open...where was the flan???  Well $&%@!!!!  They didn't give us the flan but they were nice enough to charge us for it.  I have to admit it was one of the pictures I saw here on yelp and it looked so good.  I was really looking forward to trying it.  I thought about going back and the kids wanted me to go back but it was late on a Monday night and I just wasn't feeling like going to argue for flan.  \n\nI've been debating between giving this place a 3 or a 4.  I really liked the meat but I'm really pissed about the flan.  I finally decided to go ahead and give it a 4.  I did like the flavor of the meat and I will probably return for more tacos.  If you get takeout I would highly suggest giving your bag a couple of extra checks to make sure you aren't missing any items or you risk getting home and being disappointed.


I freaking love this place! Their Arizona Burrito with chicken is amazing! My favorite little hole in the wall Mexican restaurant!


I had been craving a milkshake from sonic for weeks, I finally went and got one today! The guy didn't put the lid on all the way, MILK SHAKE EVERYWHERE!!!! All the guy did was offer more napkins! Half of my milkshake spilled out. I even paid more to get extra pie crust in the shake...I et to work to get and my order is completely wrong! It's not brain surgery people!!!!


Closed in under a year.... oh well Cream was better...


Dear me. I try and be stingy with 5 stars, but Southern Rail earned all five last night. I was there for the grand opening and they were not serving their full menu yet, so I was excited to return when a friend decided to have her birthday dinner there. We arrived a little early for our reservation, but no problem we were seated within a couple of minutes. Our waiter was right there to bring us water and get us started on drinks. \n\nThe fried green tomatoes and the pull apart rolls with apple butter were devine. I was stuck between ordering the duck or the pork, then our waiter described them both and I ended up with the duck on dirty rice risotto and collard greens. Amazing, the duck basically melted in my mouth. Everything was so full of flavor, and just the right amount so you are not too full, but satisfied. Also had the beignets for dessert, those were also perfect. Chef Beckett happened to be in the kitchen last night, so he came out and said Happy Birthday to the guest of honor, which was so nice. She has always loved his restaurants and his cooking, so she fan girled just a little bit. \n\nIt was a perfect dinner. The wait-staff was attentive, the food was excellent, and although it is a very noisy place, I want to go back soon! (It's pricey, so unfortunately it can't be a weekly (or daily) event as much as I would like it to be.)


Obviously, the sushi is good, but the atmosphere is blah.  You can get great sushi at many other places that are less expensive and with better vibes.  Here, you're paying for the name.


We were thrilled to finally get a Cafe Rio in our area.  However, after several visits we are ready to say goodbye to our new location and travel back to the Stephanie or Eastern locations.  The service here is horrible, the restaurant is freezing cold and the food is less than mediocre.  The servers are rude and when I ask for extra pico, I am treated like I am asking for something impossible!  \n\nIt is time for management to step-up and take control and make some much needed changes!!!


Food was excellent. It is good for casual sushi but service could be more professional.


My first time at FarmerBoys, just so so. The Pastrami sandwich was good as was the milkshake. The onion rings on the other hand, were terrible. The cracked corn coating was very thin and fell right off \n\nHad to wait in line after being served to ask for mustard and a fork. This was a 5 minute wait for items that should be readily available for customers. \n\nNot sure if I'll be coming g back.


I was a little disappointed. My room kind of sucked and the hotel service was a little off. We had fun gambling here and there is a really fun bar to get the night started but all in all I don't plan in stating here again.


Awful!  I understand AZ casinos are not like Vegas casinos, but this place was just terrible.  I expected so much more out of a brand new casino.  It was small and felt cramped in every aspect.  The cigarette smoke was unbearable and offensive.  The staff was extremely rude, and everything is hard to find.  The drinks are expensive and the bartenders are horrible - rude and extremely slow.  \n\nI wrote in about our terrible experience... I got a voice mail, and have tried five times now to get back in touch with the guy, to no avail.  They show that they don't care about their customers in any way, so I recommend you waste your money elsewhere... that's what I'll be doing!


** Words cannot describe how TERRIBLE this salon was. This was BY FAR THE worst experience I've ever had with any salon!!! Don't spend a DIME here!!! **\n\nThe salon itself was nice, tidy, no complaint. \n\nBut the HAIR STYLISTS there were FRIKKIN clueless on how to do my hair. I asked for a simple touch on roots, but NO, they HAD to be pushy and throw in a bunch of crap that I've never even heard of. I told them, as long as my hair is finely retouched at the roots and the bottom is not touched I'll be HAPPY.\n5 HOURS LATER after my hair is FINALLY finished, I stare at my hair and the damaged, disgusting color that's come with it. At first I thought the color wasn't TOO bad, hopefully it would fade in the shower.\nThe next morning I took a shower and I couldn't help but bawl my EYES out. My hair was 4-6 different shades of blonde/orange/gold, I couldn't believe how disgusting and unprofessional my hair came out to be.\n\nAnd no, that wasn't enough. I kindly asked Belle (supposedly the owner) to check out my hair, and wow, this girl is THE most RUDE, SNOOTY 2 faced person I've ever run into my life. She never listened to me, when I politely told her what had went wrong, she rudely threw in snarky remarks, I was just completely outraged. I honestly think she hasn't graduated any further than the 5th grade.\nMe being civilized I left the salon, and went back to my old salon to fix the damage she has done.\n\nI'm telling you this right now, this salon is just pure awful. I've been to a few salons in Vegas, and I've had nothing but pleasant experiences, but this salon was THE WORST I've ever been in in my life. I'm not a picky person, but if you GREATLY damaged someone's hair and then immaturely deal with your customers, you shouldn't open a salon!\n\nNow I have to pay $200 for the stupid damage they've done!! \nShame on you Belle!!!


It's not as good as you hope. It's not a real pub. And the food is less than mediocre. I guess the real reason to stop in is for the beer. The place does look inviting but there is no table service and all the food is prepackaged. The sandwiches were mostly stale bread with very little fixings on them. We would have been better off trying a fast food spot


Sub par. The service, the ambiance, the menu. The best part about Zipps is the - albeit limited - selection of draft beer! If you just need a casual hang-out spot for a happy hour, this place will do just fine.


It looks like Stations Casinos brought back the Grand Cafe. I didn't have high expectations upon entering this place, since I remember the old Grand Cafe being pretty terrible.\n\nFirst thing that I noticed was that they're really trying to emphasize better service. Staff is much more friendly and accommodating this time around, which is already an improvement. I never really expected to be greeted with smiling faces and a friendly welcome when I'm in the Boulder Station. I mean, c'mon, it's the Boulder Station. The Boulder Strip doesn't exactly scream with class. \n\nThe menu did go through some minor tweaks, but it still contains the standard cafe fare, with $7.99 daily specials that come with soup or salad. They also  have some off-menu specials like a $3.99 skillet breakfast, $5.99 burger special, or $7.99 for a mountain of Rocky Road pancakes.  \n\nFor starters, we ordered some spinach & artichoke dip, served with pita bread. Wasn't too bad, seemed a little lighter than most spinach dips that I have had.\n\nFor the entr\u00e9e, I ordered the potato crusted trout special, one of the Friday specials. It practically looked like a two rectangular hash browns with trout hiding inside. It wasn't too bad actually, especially for a $8 seafood dish.\n\nThey tout that their Kona coffee is freshly brewed and ground every 90-minutes, which got me interested in trying it out. I'm no coffee connoisseur, but it tasted good enough for me.\n\nAll in all, a decent experience. This is somewhere I'd go for lazy and cheap eating, when I'm not willing to make a drive anywhere to break the bank. It's decent food, but nothing to go out of the way for. It's a definite improvement over the old Grand Cafe, that's for sure.


I hope you're not here for anything other than nostalgia.\n\n\"One Orange Julius, please.\"  Bam...that does the trick!\n\nWhat's not to love about an Orange Julius?  What's to love about hot dogs from a roller grill?


This has become my favorite theatre near me. Although several reviewers have complained about the parking I just don't think this is a big deal. Parking is not expensive at all. With all the specials they have, don't let a parking garage keep you from visiting.\n\nAnytime I have been here, the staff has been friendly. Another important feature of any theatre is how clean it is. Unfortunately, i have been to theaters where I didn't want to sit down. This has never been a problem here.\n\nAs far as the actual movie experience goes, it is just as good as any other newer theatre in the area. I think the size of the theaters are perfect.\n\nMy favorite thing about Southside Works Cinema is the location. I usually get to the theatre early and buy my tickets right away. This allows me to visit some of the other stores in the area.\n\nFor me, this is my theatre of choice.


Decided to try lunch as it was close to my home.  Went in and was surprised to get both fried rice and chow mein, instead of having to choose one.  Also, went there for dinner, it was good.  My complaint was I ordered the large party trays for my sons b-day party.  I spent almost $200 and was not given anything extra such as crab puffs, egg rolls, etc.  NOTHING!!  When I ordered party trays from Jacky Chan, they gave me crab puffs, which are my favorites.  We haven't been to Rice n noodle, since and never will.  We aren't asking for hand-outs, but when we spend a couple hundred, include something extra, even a fortune cookie would have sufficed, but nothing gets you NO MORE OF OUR BUSINESS!!!!!!!!!!!!


The food tasted good, but everything else about dinner tonight was awful. \n\nThe waitress forgot some of our food and didn't bring my order to me the way I asked. After that, she brought us the check and refilled our drinks, but then we never saw her again. After a while I was thirsty enough that I literally got up, went behind the counter and refilled our drinks myself. No one noticed. After about an hour a new waitress came by and offered refills -- leaving our two empty dirty cups on the table but finally removing the dirty dishes. Over the course of more than two hours we were never asked if we wanted to order anything else. To top it off, two of the stalls in the women's restroom were completely out of toilet paper.


Wandered in while after Red Ribbon. This shop is so cool! Everything that caught my eye was under $30 so it's a perfect place to run for a last minute party dress. Good selection, friendly staff (they gave me a discount card on the way out). I will definitely be coming back!


Swany's is an out of the way bar trying to avoid the student scene and succeeds. You won't find an itbox here or pool tables or a jukebox with the Black Eyed Peas (thank God) here but this is not what Swany's is about. This pub stays away from the limelight and the inside is just what you'd expect, quiet and relaxed. The regulars are generally quite old but they don't make you feel excluded when you come in and just carry on chatting.\n\nThat is pretty much what you'd come into Swany's for, just a bit of a chat with a few drinks. The relaxed atmosphere makes it ideal for this but not much else. The beers are reasonable and averagely priced, nothing too special. There is a TV here is well, and this is when the pub livens up a little. It's an ok place to go to with a few mates to watch the footie but don't expect much more.


Today I made my first visit to Indulge... The atmosphere is casual and comfortable, and the takeout process was easy. I was craving a great burger, and this almost hit the spot. The brioche bun was soft and the Kobe beef was tender, also the toppings were fresh. My complaint is that the burger was really under-seasoned. I don't need my food to be too salty, but this was lacking any seasoning that I could detect. I think a pinch of salt is all it would have needed to score an extra star. The chocolate malt was tasty, the fries were pretty standard. Overall not bad, but not even close to Zinburger.


Great menu. Awesome food. Place was packed and had a wait for good reason! I There is pretty much every thing you can imagine on the breakfast menu and all the dishes that came to our table were great and the portions huge (you could easily split!).


Sadly in this part of own there are not too many steakhouses and over time even restaurants have been going under.  This Outback's food has been consistently good and the service is always on point.


The worse service.


Seems like every time we go to this branch there is 5-10 people in line and only two tellers. (Which is not too bad because lets face it BoA stock has dropped from $54.85 to $16.64 so you might expect a little penny pinching.) However there is no excuse for tellers to be so busy and have one or two supervisors wandering the floor shuffling papers and fooling with computer tablets. This one clown actually went to every person in line and asked why they were there and offered to show them how to use the ATM as if no one ever used an ATM before. Jump in and help the tellers when you see more than 5 people in line how about some team spirit instead of that's not my job.


I was so looking forward to eating here for Christmas Dinner. The food was great, but I was a little disappointed. The salmon rillettes was a great into to the meal since the flavor and texture were spot on. The Endive salad was very tasty especially with the apples and roquefort. The Lamb was a little bland, but was still cooked perfectly and the finishing salt did add some extra flavor. The Boeuf Bourguignon was better than the lamb since it had a much bolder flavor and was very tender. Great wine selection and very nice staff. Our waiter was a bit full, but the rest of the staff was great. Overall the food was very good, but I think I expected something a little more spectacular, something with a bit more wow factor.


I had some drinks & pizza here on 6/28/12.\n\nI was here on a Thursday, and this place was PACKED & INSANE!  It was pretty much elbow-room only.  Not much privacy, and the atmosphere was very loud.  \n\nThe service was excellent, but the food was VERY expensive for what you are getting.  Thin-crust pizza was tasty, but very well-done & crispy/crunchy.  Some may like it this well-done, and some may not.\n\nThe bathrooms are VERY small (single person - Lock door behind you).  This absolutely DOES NOT go with the capacity at which the restaurant was at.  Expect a wait if you have to pee.\n\nI may or may not come back.


I don't know why on earth I let my coworkers talk me in to going to PJ.  After going to a couple locations in the past and having mediocre meals, I said \"what the hey\" and decided to give it another chance.  It's like I have annual amnesia.\n\nWith that being said, I came in impartial and gave it a whirl.  First off, it really cheeses me off that the first thing I see on the menu was the statement \"art of eating healthy\".  While I generally would say that you can eat healthy there, as I looked around the restaurant, few people were eating healthy, and in fact many of the menu options are pretty unhealthy as well.\n\nI ordered a yellowfin tuna \"burger\" on whole-wheat with a side of potatoes.  It came out looking like a sad piece of tuna on a bun.  The tuna was seasoned with salt and pepper, and it was somewhat room temp. and dry.  It was cooked properly inside (seared rare), but the quality of the tuna was poor or it wasn't prepared properly - it had a tough skin that was somewhat stringy.  Almost akin to silverskin on beef.  I ate it anyways because I was hungry.  It was served with an orange colored sauce of some sort - I thought it was yogurt but couldn't tell.  It was absolutely flavorless.\n\nOn a positive note, the potatoes were good.\n\nThe service was lousy.\n\nLook, I get the food here is probably healthier than many other mediterranean options in Phoenix.  But seriously, why does it have to be so bland?  I'm convinced you can make more flavorful food just as healthy.  Not more fat, but how about some seasoning?  Exotic spices?  A well marinated chicken breast perhaps?  A nice harissa?  Ground turkey kebab (kefta)?  Sumac anyone?\n\nI guess I'll just have to try PJ next year when I return for another meal.


As far as coffee shops go, this one ranks as \"OK\"... The beverages and snacks are good, but the staff could use a few lessons in charm, or at least what it means to work in the hospitality business. Product, pricing, location, selection and cleanliness all rank 4 or 5 stars, but the blank looks and extremely bored attitude of the people working here drag the businesses overall score down.


If you want service with a smile, don't go here. These guys all seem asleep on the job and uninterested in providing any type of customer service.\n\nI went to the shop to take a look at paper weight and asked their opinion on the best paper to use for an invitation. They handed me a book and basically walked away - so forget about consultation of anything. I emailed in my print job and they sent back a proof. When I responded with edits, I didn't hear back for a few hours, and then I got a message saying my print job was ready. After taking the time to drive around the Southside to find parking and then waiting in line to pick up my order, I was disappointed to see that they had printed off the original proof (and on some sort of giant flimsy postcard with the invitation on one side and the addresses on the other - not sure how they thought that made sense, and especially when my email clearly talked about printing envelopes, etc.). So they said they would fix it and reprint, but offered very little apology for the inconvenience. So two hours later, I finally was able to pick up the print job.\n\nI thought I would give them a second chance, mostly because a friend had reccommended them and I thought maybe the previous mishap was just a fluke. Unfortunately, the second time I tried to use them, they never responded to my email. I was near the shop and stopped in to follow up and they told me they couldn't print the project for me (addressing envelopes) because my envelopes were the wrong size. The sleepy sales clerk was answering me in as few words as possible and when I asked if there was anyone else I could go to for this job, or what my alternatives were, he just said \"I don't know.\" While customer service is obviously not their speciality, I guess I was hoping printing was and maybe they could say, \"we have these other envelopes,\" or \"you can use labels.\" Instead, I cancelled my order and left.\n\nIf you want anyone to take a moment to walk through options with you, go somewhere else because these guys are strictly here to hit print.


Went to 2 strip clubs last night the 1st was across the street from Arizona mills, it was garbage, women were tweekers music was old as hell. Felt like I was tony Montana the 80s. 2nd club  was this place and they didn't not disappoint. Women were all shades and shapes from thick and slim and a variety of bad chicks. I'm big on music and dj was on fire all the latest music. Mostly hip hop which I love cause let face it who wants to watch strippers dance to Taylor swift or sum bs. Drinks where kinda pricey, I would def pregame b4 going. But tha girls where on point. Shoutout to blue. She had me on cock diesel all night. Will definitely be back when the homies wanna step out again. Comparable to Starz (la) kod(mia) onyx (atl) Dg's(d town) da rhino is where its at


After visiting Earnhardt Lexus looking at the ES300h but not really getting serious I went to Bell Lexus thinking they would have a better selection.  They didn't but I took a test drive anyway. \nAfter a short test drive we sat down to go over the numbers.  I was unimpressed with the negotiations.  Although they were polite, they seemed relatively dysfunctional.  Earnhardt had mentioned incentive financing which oddly the Bell Lexus folks couldn't or wouldn't match.\nI went back to Earnhardt and got the car I wanted at a better price, with the financing Bell didn't (wouldn't) offer, and a better deal on my trade-in.  \nTo summarize, Bell Lexus was not really competitive on price, financing, or trade-in, but other than that they were OK.


I stayed, gambled, and partied at Encore during the Halloween weekend. I must say, this is the best hotel I've ever stayed in. Granted, I've never stayed at a 5-star hotel before, but I feel you cannot ask for more. \n\nGambling: The roulette table was so much fun. My friend Jose spilled his drink on the table and nobody even yelled at him or made him feel bad. They just cleaned it up and joked about it. So cool. Also, as a first time customer, they gave me and my friend Carlo $20 to play the slot machines. We ended up winning over $100 collectively from that.\n\nPool: European. Nuff said.\n\nRoom: OMG. So nice. My phone had my name on the LCD. The room had a doorbell. Next to my bed was a control panel that could close or open the curtains! Swivel flat screen TV. Floor to ceiling windows. Tub and shower. Dual sinks. Amazing concierge service.\n\nNightclub: XS and Surrender are both at Encore. Surrender was awesome, but XS, I cannot explain how nice this nightclub is. You have to go to find out. It was expensive ($50 cover and $500 bottles), but hey, it's Vegas. It's expected.\n\nFood: Ate at the Wynn buffet. Incredible. Although I prefer hot crab legs over cold ones. It was fresh nonetheless.


Super nice.  If you're really looking to do Vegas in a big way, then you need to check this place out.  There's a drink on the menu that will cost you over 1k, and I think that's what sort of sets the tone for this sort of establishment.  Draping curtains AND waterfalls?  It almost doesn't sound real.  So just go and check it out for yourself.


So underwhelmed. Food wasn't terrible, I have had worse in the land of BBQ but it's not great


it's a very romantic beautiful spot at night, especially when the music is on. took some vedios and still feel excited when replaying it at home.


This review is mainly about service, my wife and I stopped here after wrapping up at the dog park for dinner, Now we both have different tastes so we always split the pizza with different toppings. We were going to order a 3 topping pizza with half salami, onion and green pepper and the other half pepperoni, olive and mushroom. The person working told us it would be $1.50 for each additional topping which I was quite puzzled since we were only getting a 3 topping pizza then he explained that if we wanted different toppings on the other half it would be $1.50 each or $4.50. At this point we walked since I have never had a pizza place charge extra for splitting the pizza.


Darn it. All this time, I was excited to have found a clothing brand that actually had a branch back home in the Bay, until I found out that the local store... has now closed. FCUK... M... L !!! Sigh... if only I could...\n\nWell, at least I have an excuse to go back to Las Vegas for yet another weekend of debauchery.


Worst customer service ever. Every time I go to this salon there is a LONG WAIT. I'm talking like hours. It's not because their service is good, it's because they have 2 people working all the time and they always tell you it will be 15 minutes and you end up waiting an hour and a half. I just left for the last time I will never go back to NV nails.


Be careful, the bill came with the server's tips included!!!  \n\nWe were in a group of 4 people, did not use any discount coupon, it was a weeknight, sat at the sushi bar, and ordered the all you can eat sushi.  It must be the restaurant's policy to charge a tip to all bills.  When something is automatically charged without your consent, I consider it a tax and not really a tip. \n\nAt least the food was good. If you sit at the sushi bar, food comes really fast too.


First time there, last time I will come back.  I really just came in for a rootbeer which they no longer have on tap, which makes me very sad.  But i was in the mood for fish.  I ordered one of there combos and the service here was awesome, thats the only reason why they got another star from me.  The staff is great.  \nAnyway the fish was way too salty, everything was dipped in oil, and truthfully after I ate the food I regret my decision.  It didnt sit right, and i felt disgusted.  Everything was room temp and after walking out the door, i knew I was not coming back.


I was THRILLED by the happy hour prices and food.  Had the mojitos and the bruschetta dish.  Can't wait to go back and have it again.  Big chunks of fresh mozzarella, avocado and then a chopped up tomato, basil mixture.... served with pita chips.  YUMMY!\n\nI have to say the service (young blonde girl working the bar area alone) SUCKED.\n\nGood thing the food and drinks were so good.


Just got back from a roadtrip through the state of Arizona. It is truly a beautiful state with lots to do and see and you're actually pretty close to neat things in other states. I stayed mostly near flagstaff and saw the ski resort. I'm from Louisiana so I don't see snow often and loved it. It was beautiful. I will say if you aren't used to high altitudes, be careful trekking up to snowbowl road. It's at nearly 10,000 ft elevation and within about 30 minutes I was feeling light headed. I also saw the Grand Canyon and man is it beautiful. All in all, if you're thinking of taking a vacation out west I highly suggest Arizona. You won't be disappointed.


I don't really want to run this place down (as I am a fan of Toby Keith) but....\nWe have been here three times but it just gets worse. \nThis last time the waitress was more elusive than Bigfoot I tried to flag her down but got a\" just a min sir\" . Twenty minutes of that was enough. You can get much better food in the other restaurants nearby.  I wonder what will go into this building after Toby Keith leaves?


This buffet can certainly take on the Rio as being one of the biggest buffets in town. They offer just about any and everything you can imagine. \n\nSurprisingly the quality of the food is pretty good considering the volume although, you do trade a bit of quality for selection. They have a really good brunch and offer two kinds of Eggs Benedict, traditional and maple. Yum! \n\n***You'll read this in my other Vegas buffet reviews...make sure to find out when the buffet price changes from breakfast to lunch and lunch to dinner. The best time to visit any buffet is just before the time change. You'll get to pay a little less and have the benefit of trying both meal selections as they change over the items.


Great surprise for me and my business partner.\nPeople are cool and service was impeccable.\nFood followed the good experience we had since arrival and a place to go i you're looking for a nice combination of dining and ambient.


Never mix Johnnie Walker with Panda Express = NO BUENO. I ordered the fried rice and orange flavor chicken followed up with a brisk rasberry ice tea. Normally I would enjoy that mix but not this time. I took four bites, pushed my tray forward, then passed out as if I was back in my stats class in college. All while: Eugine Y, Johnny G, Reid Y were taking pics of me.\n\nNever again shall I eat this while intoxicated.


NEVER EVER EVER GO HERE! This place is ridiculous I am not sure if it is bad management or greedy owners, but the service here is awful. There are only a handful of employees which equals a long wait for expensive mediocre food.  The first time I came here was on a Sunday morning so I chalked up the wait and the mediocre food to the fact it was Sunday morning. Today I arrived at 12:00 and waited for 20 minutes to be sat. I was rushed to order as soon as I sat down so I ordered and after an hour of waiting for our food I left the money for my drink on the table and left. I will not be returning and will stick to blueberry hill when  I'm craving breakfast food. If you have two hours to wait then go here but if not I suggest you go SOMEWHERE ELSE!!!!!!!!


We were scheduled with a 4hr layover and then delayed ON TOP of that by and hour and a half. They decided to change to a bigger plane and then did not have qualified Crew to fly it!!!\n\nNot impressed, not happy and a crappy start to vacation.


I went to Youfit today to cancel my membership because my contract was up officially March 11th and I hardly went to the gym anyway.  I was told in order to cancel my membership today March 29th that there would be a $25 fee to cancel. It's free to cancel within 15 days of the expiration date of your membership. Ok so 18 days later I still have to pay $25 to cancel my membership. I asked to speak with a manager the kid advised no managers will be in until Monday. He said the managers will tell you the same thing I am now: you have to pay the $25 fee because you are 3 days over the 15 day window. He gave me a \"Membership Consideration Request\" to send to corporate. He said maybe they would call if I didn't get a response that means my request was thrown out. What?! Ok so seriously this place SUCKS! Small place with not a lot of options offered in NICER gyms.\n\nIf I could give zero stars I would! Wish me luck on my \"Membership Consideration Request\"


Loved it! Best French toast ever!


Have eaten their buffet lunch a couple of times and find the food and service to be outstanding.  The number of selections is a bit small but that allows them to keep everything fresh and hot.  The dishes tend toward fried items and thus the one star reduction.  Don't get me wrong...I love me all sorts of fried anything.  Also, their fried appetizers and main dishes are crispy and not at all greasy.  I just would like a couple more healthy selections to balance things out a little. \n\nService is attentive, prompt, and pleasant.  The servers always have a smile on their face and are quick to refill drinks.   \n\nG&S has become a welcome part of my weekly dining rotation.


Worst. Pillows. Ever. \n\nI travel a fair amount and these take the prize. Think of a basketball stuffed with hard chunks of foam rubber. Unbelievable. Get ready for a neck ache. Even tried rolled up bath towels but that as bad.  Bed is firm, not bad. \n\nRooms modest size, but adequate. Decor is fine, modern, but walls are very dark and lights are somewhat ineffective. No artwork on walls leaves the room a bit stark.  Layout is interesting, but it works. Some of the trendy touches feel cheap.  Not sure how well this place will age. \n\nAir conditioner sounds like a 747 taking off, cycling on and off.  Blows across bed.  Bedside clock made loud ticking sound - had to finally unplug it. \n\nLocation is convenient, and has airport shuttle.  No onsite restaurant, but one a block away. No breakfast buffet.  Light rail runs right by hotel.   \n\nLobby interesting, with bar inside large lobby area  Didn't try the bar.  \n\nOverall an interesting, somewhat different place with some appeal. Horrible pillows and loud air conditioner were inexcusable, and entirely preventable flaws.  Demonstrates lack of management attention.  Would have scored a 4 stars without those two issues.


I stayed at the RUMOR last week and from the start it was an awful experience!\nCheck in took forever-then when we got to our room-the dirty sheets from the guests before were piled by the door-so unsanitary!! Going in to the room we were overwhelmed with the awful smell of cleaner!! A sweet disgusting smell of cleaner  not a felling clean kind!\n\nOff to the pool-no towels available-we asked 3 times-never to get any!  They were NOT in the wagon as we were told twice! The place was dirty and there were filthy towels everywhere and empty jello shot containers all over as well!\n\nOver all-terrible experience-dirty-gross and ill never be back! So unfortunate as its convenient for work for which I go out to Vegas 3-4 times a year for work!


They are closed, out of business


When I lived in Bloomfield, Pleasure Bar was one of my staples.  They have a decent size bar, and two dining areas.  I've sat in all, and have had excellent service.  Honestly, I don't' recall ever being displeased with service here.  It's very Pittsburgh, so if you sit at the bar you can definitely catch a game.  The dining areas can accommodate groups, and I've seen many a family in here.  When they're busy it can get noisy, but not excessive. \nI have sampled just about everything on their menu.  A few of my faves:  Italian Eggrolls...mmmmm...i'm hungry just thinking about them.  Stuffed mushrooms are pretty bomb as well, and the Bruschetta Bread.  When it comes to entrees you can't go wrong with the pick your own pasta. Their sauces are homemade and oh so good.  My go-to is the pesto with angel hair.\n \nIf you're looking for a nice place, with good homemade food, this is it.\n\nBonus: During little Italy days they have a stand out front.  Do it.


I'd rather have a bottled drink than ever order their smoothies ever again. I tried lychee smoothie and it was SO sweet, it didn't taste authentic or fruity at all. In fact, it just tasted like milk and sugar. Tons of sugar. My friend disliked his thai tea as well, TOO MUCH SUGAR. The reason why I find it so sweet is because my regular boba spot is Tea Station, and their lychee snow is JOYGASMIC.\n\nI will say that I loved the sandwich I ordered, which was bbq pork. I don't mind raw onions and the spice, it was good. My phone picked up wifi there, but it does require a password. I didn't inquire about it since I'm not there to surf the internet.\n\nMy friend also ordered beignets- now beignets are basically french donuts. Fried dough. WTF LEE'S. You come up with mini sweet pita pockets. When you bite into it, it's just.... empty. I really don't know if I'm going to go back. The place is so pretty at first glance, but it's a huge mindxuck.\n\nOh, I forgot to mention. Yes there's plenty of space to sit down. But it's not like anyone wipes down tables or clean the floors. Every table had at least some crumbs, and the floor under the table we sat at was so dirty. Shoe grime. Didn't catch it until we finally left. Blehh. =/


We were looking for a nice place to eat before a concert and I'm so glad this was suggested. It was a great bargain for the excellent food and service. Four of us shared 4 dishes which were all excellent. I ordered the shrimp fra diavolo served over polenta, the balance of creamy texture and spice was amazing. The rigatoni with sausage was comfort food perfected. I didn't try the steak skewers, but my friends that had it, loved them. The last dish we had was a pizza with prosciutto, feta, basil and olives. It was rich, but delicious. The service was friendly and efficient.


tried the short ribs, by far the worst short ribs ive ever had. It had no taste and it was gamey.


This place is not helpful at all!! I was ordering a sub with just ham, mayo, and pickle on it (for a 6 year old), and I was told that wasn't possible. I then asked one more time just a ham sub with mayo and pickle. I was then told I can have a plain ham sandwich with mayo packets on the side. I had asked for pickles on it, ONCE again I was told that they can't so that... But they can give me a whole pickle.. BUT they can't cut it up. I would really love someone to example to me why they couldn't do that?! And on top of that all I got was attitude from the cashier. Great customer service, NOT! Place is a joke, hire new people. I'll be going to Jersey Mike's for now on. At least they are willing to do the little things!


Very good soup and fish dishes.


Sons of fucking bitches. \n\nThree orders of food and when we pulled up to the drive-thru window and asked to add a taco to the order, we were told by the young man working the drive-thru window that NO, there are no \"extra\" tacos, they are made to order. \"Yeah, we want to order one.\" He then responded by saying we cannot add any food to our already existing order, and that if we wanted to add any food to the order that we would have to exit the drive-thru and drive back around and get back in line again. No joke, he said \"no seriously, you can't order a taco. It's business, you understand.\" No, I don't understand. Your business is to sell me artery-clogging food, and you are refusing to do so? To top it off, when I called later to talk to the manager, a co-worker answered the phone giggling and then finally said \"uhhh. EHH ... HELLO?\" \n\"Hi. Is this Jack in the Box?\"\n\"Uhhh. YEAH.\" \nLooks like JITB needs to step it up on the employee training manual.


\"It's a manufacturer problem, not a dealership problem.\"  That's what I was told by\nGeneral Sales Manager, Ken Welsh during a phone conversation after posting my one star rating of the dealership on YELP earlier this month.  Mr. Welsh told me that there is really nothing he can do about the defective and poorly performing 2013 SRX which I bought from Arrowhead Cadillac in May, adding that my wife and I should just \"enjoy the car.\"   Quite condescending, wouldn't you say?  Would you want to buy an automobile plagued with problems from a dealership, only to be told that  that \"It is a manufacturer problem, not a dealership problem?   I think not.  THINK TWICE BEFORE BUYING A VEHICLE FROM ARROWHEAD CADILLAC.   2 THUMBS DOWN.


The absolute worst!!! STAY AWAY!!!! The convenience of the hotel in conjunction to the rest of the strip and the price means absolutely nothing. Always remember the old saying, \"you get what you pay for\". For a new hotel, everything was old.. even the clock radio. Hell, the tv was a Zenith (and not a flat screen). Who the hell in this day and age does not have a flat screen in their hotel?? Even the Riviera, which is a heck of a lot older, has flat screens and waaaaaaaaaaaay better customer service. \nDon't ask the SUPERVISOR (not manager as he told us) NOE for any assistance. He was completely useless, talked really low as if he wasn't confident in what he was saying and finally walked away without completing the transaction at hand.\nAlso, when we got to our room we had no remote, no menu, no ice bucket. We called room service for these items and they told us that we would have to come down stairs for the remote and menu and the ice we had to pay $1.00/cup if we wanted them to bring us ice (not only was there no ice bucket but the ice machine on the 6th floor didn't work). WTH!! Where is the customer service?? Where is my menu? Where is my remote?? Where is anything!! And let's not forget the living room-sized casino. \nAll in all this was the worst Vegas hotel experience EVER.


My folks and I bought at the Cliffs years ago and have made it a tradition to reserve our time annually between Christmas and New Years. We have a two bedroom unit and I have relatively few complaints about the rooms themselves. I do, however, think it's time for them to take care of a few simple things.\n1) New Cardio equipment: The equipment is run down and approaching the status of ghetto. The last four years I have gone to 24 hour fitness on Tropicana just to get a good morning of cardio because the elliptical, treadmills, and are pretty tore up. The nautilus weight equipment is decent but the rest needs replacement.\n2) Wifi. There should be free wifi for ALL guests. Because this is our home location we were given a 1 week prepaid card good for two users. This is nice and all but when my wife, myself, and my father are there with our smartphones and laptops 2 free users isn't enough. Starbucks, LAX, and almost every restaurant where I live have free wifi.


Granted the food is good and fresh, and I gave them a pass on service my first time in because they were busy. But now after my second time and to get a wrap and a sandwhich took 20 minutes, I'm out. I'm sorry, going out the service is just as important to me as the food. So if you like great food and you can wait then please by all means still go, but if service is important you might want to find another place.


Husband and I ordered a late breakfast. He had belgian waffle breakfast, I has the corned beef hash. \nThe bad: Corned beef hash was nothing special, tasted like the stuff you get out out a can. My hash browns were blond, rather firm, and possibly starting to turn bad... They had that slightly-off taste. My husband's scrambled eggs were watery (not runny, but surrounded by liquid). The belgian waffle was also cold by the time it came out... It had obviously sat in the window for a while while my food was bring prepared. \nThe good: fresh, hot coffee (they left the thermos pot on the table, which was nice), sausage links were fine, waffle was fine, my food was piping hot when it came out. \nThe total came to $26, which is more than the meal was worth, considering the poor quality of the breakfast food.


5 stars for the food, minus 1 star for the service. \n\nMy fellow Yelpers, you did not disappoint. My friend and I came here after reading reviews on Yelp. We always like to try new things, so this was a perfect opportunity. \n\nI had the Billionaire Burger, and yes, it is DEFINITELY worth the $28!! After California banned foie gras, I was heart broken. I didn't know when I will be able to eat it again, so when I saw the Billionaire Burger on the menu, I had to get it!\n\nThis burger is made with kobe beef, FOIE GRAS, port onion marmalade, frisee, and truffle mayo. This burger is packed with a punch of flavor and textures that all mesh so well together. I usually get cheese on my burgers, but I opted out this time since there's so many flavors going on already. If you absolutely need some cheese, I'd probably recommend a mild cheese like provolone or gruyere. \n\nWhen the burger was set down in front of me, my jaw just about dropped to the floor. There was a HUGE piece of grilled foie gras on my burger. I was expecting small pieces or even just a pate version, but no, I was wrong. The foie gras was so creamy and the truffle mayo was so earthy and packed a punch. There was small pieces of truffle in the mayo! You definitely get the bang for your buck here. The burger came with a choice of shoestring fries (which I recommend since they are so crunchy) or steak fries. \n\nAnother tip. If you check in with Foursquare, you get a free house draft beer or margarita. I don't know how long this offer lasts, but give it a try. \n\nFor the service, it was just non existent. Our server took so long to take our orders. We sat at the table for about 10 min after she took our order to get our drinks. I think she just wasn't in the mood to be at work, but still, you can't let the customers know that. \n\nAll in all, yes, I definitely felt like a Billionaire eating that burger, and that burger was probably the best fancy burger I had in my life! I can't wait til I go to Vegas again.


We ended up only staying about 30 minutes or so.  It's pretty crowded on Saturday nights.  They have a pretty nice patio.  Seems like a fun place to hang out with a group of friends.


I wanted to like this place more. it looks like an authentic vietnamese restaurant in san jose, and they serve bun bo hue, which is usually a plus. i usually end up at treasure island for pho, since spring mtn rd is so far, but the lure of the real deal brought me out here.\nfirst the good - the vegetables (bean sprouts, basil, etc) were fresh. no complaints here. when they brought these out first, i was quite excited as quality ingredients usually means quality fare.\nnow the bad - i ordered pho (was tempted to try the BBH, but my stomach was recovering from some crazy vegas partying and needed something lighter). i believe it was the #5, with everything. the portion was decent sized. the broth, however, lacked depth. it wasn't bad, per se, but just lacked any complexity. i usually eat my pho plain for about a quarter of a bowl before i add in siracha, eat that for a bit, then add in additional condiments. that keeps it fresh and it's like i'm having 3 different flavored bowls of noodles in one sitting. this time, i couldn't take more than a few spoonfuls of plain broth before i was thoroughly bored with it. just does not compare to san jose pho.


I'm a fan of LaCoste when I'm in the mood to look preppy with my polos, sweaters, and sundresses. \n\nThis store is tiny in comparison to the other stores I usually frequent. \n\nI didn't find the selection to be all that great, but I did find a really cute shirt to add to my preppy collection.


This is a good shop. I needed a new radiator. They did not try to sell me non essential repairs that I can't afford. They get straight to the main problem.


Always delicious. As a Chinese person, and just moving to Pittsburgh, this place is a gem.  Well worth the 25min drive on a weekday


$5.00 for an iced tea?!  Okay - don't get me wrong - I really love tea but what started out as a simple tasting turned into a high pressure sales tactic that left me kicking myself.  I guess I should give the sales clerk for knowing how to make a sale. But when I asked her if my iced tea was caffeinated becasue I could really use some caffeine to kick start my shopping adventures.  She repleid no but you will like it anyway. Hmm - not sure that's what I was thinking 10 minutes later.


1 star from the vegan perspective, as they use whey (an animal protein) in most of their breads, including their white and wheat sub breads. Please drop the whey (and all other animal products) from your breads!


Great eatery!!!!   The service was a bit slow but nice atmosphere and great food!!!


\"If it isn't you giving us your money, it's somebody else, so keep it moving...\"\n\nThat is the attitude that I picked up from the staff here at Tao Beach.  While standing right in front of the cashier waiting to pay my entrance fee she thought a text to a friend was more important than even acknowledging me or processing my credit card.  This would never have occurred next door at Wynn/Encore.  While I know and understand that the staff has to deal with out of control drunk kids they could have been a bit more professional and courteous, especially the young lady I speak of above.\n\nOnce inside the pool is tiny and the space is extremely tight and crowded.  I will say the DJ spins an incredible track and has some great mixes, but other than that if you're looking for a day party at the pool head North to Encore Beach Club and avoid this place.  Not impressed.


I have 4 cars I've been taking to Brake Masters for years. I have had to keep my eye on them with the pricing and the quality of service. You'd think they would value my business with the thousands of work every year I send them. Well I took my truck in for an alignment and the quoted me $3000 for some work I did in my driveway for $600 including paying a helper. They wanted $610 for an upper control arm assemble that cost me $100 at Autozone. I'm never going there again and I will make it a point to call them out in person.


Made this stop our last stop on our Vegas vacation before heading back home to  San Diego. Smart choice. The food satisfied our appetite! I ordered the adobo fried rice omelette, my daughter had the topsilog plate, my husband had the local plate...all were yummy. Fried rice portion is huge! The only thing I would change is the teriyaki chicken...it seems like it was fried and teriyaki sauce poured over it. Nothing compares to authentic food from hawaii, but Aloha Kitchen is pretty close.


Bleh.  This isn't one of the better airports to fly into or depart from.  Not only is the interior in a serious need of a remodel, the eatery options are limited (with the exception of Terminal 4).  Couple that with the seasonal threat of thunderstorms and it adds up to an airport I try to avoid.  \n\nThe most craptastic feature of this airport is the \"U\" shape of Terminal 4, with no direct connection between the A and D gates.  This isn't a big deal for people that connect on U.S. Air and Southwest since the airlines are clustered by carrier in the same or nearby gates, but if you have a multi-carrier trip (U.S. Air/Southwest combo for instance), have fun walking 20 minutes from the A to D gates.\n\nIf Phoenix is your destination, note that the off-site rental car counter takes 15-20 minutes to get to with the shuttle bus.