Stopped in for a pit stop and we ordered wine and a Manhattan. Imagine my surprise to look across the room to see bartender violently shaking a bourbon drink! Yikes. Bourbon should be stirred. The shaking creates a swamp water effect on bourbon. Plus it was served as a martini instead of on ice as the menu described. I suggest they rename the Manhattan a Bruised Bourbon.  \n\nThink I will stick with Barrelhouse for cocktails.


Very old, dated and unbelievably smokey.  Our company had a conference there. The conference area was good but getting from the front door to the upstairs conference area was gross.


So disappointing. This used to be the BEST sushi place around... Until the new ownership recently. Sushi was terrible... Small... And overpriced. I got a box which had TINY portion sizes. The soup bowl I got was half filled, the beef teriyaki was over cooked and terrible, the vegetable tempura consisted of 3 tiny pieces, and the salad was meh. The new owner supposedly is cutting down on portion sizes, which is quite obvious, but she is not cutting down on price. That, to me, is greedy and I don't think a good way to run a business. Although the owner was \"nice\", a few of her comments rubbed me the wrong way and her lack of attentiveness was ridiculous. (We asked for the check 3 times). We spent $40 and left so dissatisfied. Won't be going back anytime soon... Or at least until new ownership comes again... Which probably won't be long if the service and food remain the same. No way this place could stay in business. Don't waste your time here....


I love hot dogs so when I noticed this spot for a quick bite in the alley next to Q outside Flamingo I went for it. Food is pricey in Vegas so a quick bite was a nice change from the LONG lines for $$$ everywhere. No wait. I'm in! Great onion rings, Chicago dog was good, bun was a bit crusty, toppings good, but the Detroit Coney looked amazing. Guy next to me got his after I ordered. \nNoticed a lot of local employees popping in to grab a bite at the counter. Always a good idea to follow the locals and I was not disappointed.


Disappointed.  Farhers Day dinner service was slow (the bartender served us despite wait staff on floor, the guy did his best, but eh).  The prices are Scottsdale high. But all 5 of us were unimpressed with food quality and flavor. Ahi sashimi was delicate and tasty, thus the 2nd star.  Sushi was meager for the price.   Too many good sushi/teppanyaki restaurants out there to be wasting your time here.


Had my birthday dinner there on Monday night and it was delish!  This high praise is a BIG deal because I almost never have pizza and have high expectation of the Upward group as well!  The pizzas and pasta were wonderful although we over ordered for our group size but the real star was the wine cooler.  With cute presentation and great flavors, these bevvies were a hit.  I dig the ambiance and the drive through pick up lane and am betting this concept multiplies quickly.  One small quibble: the food is fairly high priced as pizza goes, which I don't mind but I really think the wine coolers should be priced more humbly (or  have specials that make up for it).


Very loud for my taste on a monday night, but the man working the bar was beyond attentive. I tasted the well-balanced Reuben and some gooey fluffy delightful battered cheese curds.


The beef terriyaki was terrible. It tasted like the meat had been frozen for months. The price was expensive too. We also ordered a couple of rolls. They tasted ok but way over priced for the portion size. I do not recommend this restaurant.


We went on the fifth night they were open.\nThe staff was very attentive, the chef came out and chatted with us, the d\u00e9cor was very nice and the food was very good (not great).\nI expect that the food will have improved by now, as I never have been to a restaurant week one, where there wasn't a bit of fine tuning needed.\nFor now 4 stars, maybe 5 next time!


It was one of the first nice weekends in Montreal and we had heard that there were some nice rooftop restaurants open for brunch.  We arrived and sat down and were quickly surprised to find that they were not offering brunch, only lunch.  The sign in the elevator said brunch was offered from 11 to 3:30 but that was apparently just for the restaurant downstairs.  I'm honestly not sure if that's true.  We decided to eat anyway because we were starving.\n\nWe got some drinks and ordered an appetizer.  The appetizer was excellent, but that was the only positive point of the meal other than the weather and the view.  I ordered a veggie burger and it tasted / looked like a cheap patty that came out of a frozen package.  \n\nAfter we ate we then proceeded to wait for what must have been at least a half hour before our bills came.  The place was filling up and our waiter looked busy but unfortunately we were tucked away in a corner that was essentially forgotten about.  The waiter was apologetic when he finally did return which was appreciated.  Overall I would definitely not return as the food was below average and the service was pretty poor.


A \"must try\" place. The sushi is ALWAYS fresh, the service is ALWAYS fast, the chefs are ALWAYS nice and ready to recommend something.It is a little pricey comparing to other places, but definitely worth your $.\nHowever..this place is SO tiny..and if you got on a Saturday or Friday night..you would have to wait 30minutes at least to get in..but we ALWAYS wait 'cuz we'r good sushi loverz :D


Customer service here is terrible!  The teenage Asian girl there never has a clue to anything. Please hire someone with more common sense and a better personality and maybe you'll have more happy customers


I came here with my boyfriend after a day at Carowinds and was pleasantly surprised by how good this place was. Usually I pick the pho restaurants we go to but he suggested this one, and I would most definitely come here again. It's located in a nice little shopping complex on the second story. \n\nThe restaurant itself has quite a few tables but it was pretty full because Saturday night. However, we were seated quickly and given menus. You can get pho in 4 different sizes, which I LOVED. There's a big bowl, a just right bowl, a small bowl, and a bowl for kids (I assumed). Extra points for that. Price points are pretty reasonable for the sizes as well. I ordered a small bowl of pho (their most popular combo of meats) and my boyfriend got the biggest pho with flank and rare eyeround with no onions and cilantro. I was sick earlier during the day and I was able to keep my food down, which was nice.\n\nThe broth was very light and clear which means that they boiled it for a long time. It was really flavorful and I slurped up pretty much every single drop. I also liked that they had lime wedges and not lemon ones (and they were very generous with their lime, bean sprouts and basil). Overall, very delicious. Service was also very good! Water glasses were constantly checked and everyone seemed very nice.\n\nComplaints: as my boyfriend was signing the check, I saw a sizable black bug on the ground. And the sanitation score was only 90. I mean, being Asian, I'm not tooooo picky about that... but the bug was honestly pretty gross. Yep.


Although we had recommendations from a friend to go to another place for brunch, we decided to try Pamela's when we saw that they had four stars on Yelp and there was a HUGE line on the street waiting to get in. \n\nFirst things first, if you are thinking about going here: They are cash only. There's a PNC bank with an ATM machine right around the corner on Penn Ave if you, like us, don't normally carry cash. Then, even if there's a huge line, go inside right away and put your name in the waiting list. We waited a good ten minutes in line before realizing that the line was meaningless - you really need to have your name in the list, and then go outside and wait. The line goes pretty fast, though, so don't get intimidated by the size of it.\n\nOur son had a feta and spinach omelet and loved it (another AWESOME). I had a veggie and feta omelet, and my husband the ham and cheese. Our omelets were OK - nothing to rave about it like our son was doing about his spinach and feta. And the omelets were kind of tiny, especially when compared with the amount of potatoes that are served in the plate. I did wish the omelet was the star and \"kind of the plate\", not the potatoes and toast. Looks like their strength is in the carb world, after all. My son and I also tried the hotcakes - my first time having it and they were worth every single second of stomach pain the gluten gave me after eating a few bites. The outskirts of the cakes were really crunchy like a waffle cone, and the inside is a thin, light pancake. Really good! I just couldn't eat a lot not only because of the gluten, but also because of the guilt - they are NOT a diet food. VERY buttery, but what else would you expect of them, right? As I told my husband, they taste like the ultimate winter breakfast comfort food. I can only imagine a really cold morning, freshly brewed coffee, and hotcakes. Yum! \n\nAnd talking about coffee, theirs was really good. Not too strong and not bitter at all, just the way I like it. The waitress eventually left a carafe of decaf for me at the table, which I really appreciated, because their mugs are kind of tiny. \n\nFinal thing to be aware: When we were done eating we waited forever for the check to come (our waitress could have been a bit less absent...). When we finally asked the waitress for the check, she told us with a \"this is the most natural thing in the world\"  face that the check had been delivered with our food a long time ago. How come we didn't think of that, right? We really didn't see the check among the 300 other things in the table. So if you are not from the area and don't know how things work over there, bring cash, put your name in the list, and keep an eye out for the check which comes WITH your food.\n\nThree stars because I didn't think that the breakfast was that awesome. Probably would think otherwise if I knew their system, ate gluten, and wasn't aware of carbs.


I am not as big a fan of this place as some of the other rook your burrito chains but this particular location has the fattiest chicken and on 2 occasions the food here has made me sick.


In a word.Awesome! I was looking for a Chicago bar to watch my Blackhawks and yelp found Brando's and I found my new family! I've never felt so welcome before. From the time a walked thru the doors. From the Bartenders , especially Megan and my Waitress Heather and owners who are hands on. Make you feel like part of the family . And I can't forget about the food! Chicago style pizza to sliced beef, served wet or dry. You can't go wrong! Great prices and service bring me back every time. I found Chicago in Vegas!!!


Remedy's is one of those neighborhood bars with gambling that Vegas has so many of. Let's do this review in a pros & cons style based on 2 years of giving them our business. \n\nPros: \nEasy interstate access off I-515 or as some call it the 95. \nAmple parking. \nNice building on the outside. \nDark but nice on the inside. \nPlenty of HDTV's around the bar and strategically placed so you can watch pretty much anything that's on at the time. \nSeparate, glassed off non-smoking area if you want to eat without the smoke. \nDrinks: strong pours by knowledgeable bartenders who know their stuff. \nFood: from fish & chips to nachos they have a pretty nice range of offerings with something for almost everyone. And their sliders have been real kid pleasers around here. \nTHEY OFFER TAKEOUT WITHOUT ATTITUDE. Just walk in, go to the back of the bar and find a bartender and you'll have nicely wrapped bags of food in no time. \nOh and if they say 15 minutes, they mean 15. I like their consistency. \n\nCons: \nService can sometimes be slow. Sometimes...but it's rare. \nFood: I've had the occasional problem like soggy sweet potato fries, or cold onion rings, and I've had maybe 2 orders out of 50+ that had issues where I sent it back or complained. Again, 2 out of 50+. \nI did find a strand of hair on my sweet potato fries once. \nOn a bright day adjusting to how dark the place is can be a little rough. But it's a bar, so I really shouldn't say anything about it but I did anyway. \n\nAgain, I'm looking back over 2 years plus now as I write this and my family keeps asking for their food, and we keep going back. \n\n4 Stars. YMMV but for us Remedy's will be staying on our fail-safe food options list.


The original Postino has only gotten better since they separated from LGO, and this new one is the best yet (I'm biased...it's closer to my house and I don't have to valet or fight with the LGO bunnies over parking). I love the indoor/outdoor bar and the feel of the inside. I love the food. The menu looks like it has been updated/revamped a little since the split and everything I ordered was cooked and seasoned perfectly. They have this breakfast dish that is a piece of grilled french bread with an egg and grilled asparagus and a little tomato salad...to die for. I love the cheap wine during the day (even on weekends!). The sparkling Sauvignon Blanc is worth a stretch outside your comfort zone. In general I just really like this place. In fact, I like it enough to forgive the sometimes spotty service...which is the only thing keeping me from a 5 star review.


Well... It was dead. The waitress and the chef were sitting in the dark dining area and just talking to each other when we walked in. It was my husbands idea that we should try \"my kind\" of food, since I'm from the Balkans and we have some similarities with the Russians (Russian/Ukranians own the place). So we got in and the waitress welcomed us and turned on the TV, lots of Turkish music for some reason... Oh and those lights that you find in a club, it was really awful for that peaceful atmosphere.\n\nThe waitress was really nice and polite, we didn't needed any explanation with the menu since it was nicely explained and plus I understand most of the language. I ordered the Potato Variniki (basically boiled ravioli with potato stuffing) and they were half empty, guessed they leaked out. But the ones we did get, they were pretty bland but nothing s&p won't fix. Also my side salad for the entree got first to our table, before the app. Our fries (which were also sides to our entrees) also arrived before the main dish. I had the Shish Kabob, chopped pieces of lamb on a giant skewer, which was ridiculouslly huge and looked dangerous, It tasted pretty okay, I got 10 pieces total and it was $15.99... The husband had a lamb sandwich, which was loaded with the same lamb meat, tomatoes, lettuce and lots of tzatziki and it was only $4.99... So I guess I screwed up there :D oh and they too...\n\nIced tea with no ice... Which meant freshly brewed and not cooled and then poured over the ice. \n\nThey do have delivery in the near area, so I guess we'll order next time. ;)


I am a little confused as to how this place got so many good reviews. Perhaps I went at the wrong time.\n\nI went to Sakana for dinner and not only was the service pretty bad, the food was disappointing as well. Our hostess was impatient and forgetful. Everything at Sakana is just a variety of a the California roll and they are super generous, not in a good way, with the imitation crab. If you aren't too picky about sushi and are itching for some rice and imitation crab, this place is definitely the place to go.


It's Buca Di Beppo.  The food is going to be mediocre Italian because that's the type of restaurant it is.\n\nOur waitress must have had something against my father in law.  She was rude when we sat down, she didn't take his drink order, and she didn't bring him water.  Too bad he was the one paying.\n\nBut the food was good and it came out quickly.  She eventually warmed to my father in law and he got his drink and was happy enough.  \n\nThree stars because you know what you are getting food-wise when you walk in.  Service makes or breaks chain restaurants.


Horrible customer service. I have to wait 40 min. To return a charger that doesn't work.


I chose this place based on its 4.5 star rating and assumed it had to be the best choice in town. Once again, this strategy has left me feeling duped and disappointed. \n\nYou can smell the smokey BBQ outside. But that smell somehow did not transfer into our food. \n\n1. Service was impersonal. Asked for straws twice. No refills offered. Server said goodbye and thank you after walking away from the table with her back to us 10 feet away. \n\n2. Food was nothing special. Pulled brisket and chicken sandwiches were  bland, and luke warm. Ketchup and BBQ sauces seemed like cheap generic brands. Coleslaw was too thickly cut and what's with the honey mustard dressing? Never had coleslaw like that. \n\n3. $7.50 for a plain average 4 ounce sandwich, and you charge extra for coleslaw which would normally come on a sandwich like this anyway? \n\nWill not return. Might just pack a picnic lunch for our next adventure to Wickenburg.


Great find. Great ambience but..really meager pour on martinis. I ordered their well vodka for  a martini and it was a 3oz pour, which is pretty small.It was $7. At nearby Venues in carefree, during Happy Hour, their 6 oz. martini to the brim with the Well vodka is $7. I am very eager to go back as their wine is good and reasonably priced but since I am a martini drinker, I may not go back. A shame.


Extremely poor seating layouts, be prepared to pay 50% extra on top of your $10.00 ticket for \"premium seats\" that are really the only seats that allow you to watch the movie without breaking your neck or sitting next to a wall.


I was so happy when Vaqueros expanded to this location. The same people who own the one on 18th Ave and Southern also own this one! This is an easy place to get good traditional Mexican food for lunch. The burritos are always quickly served and are humongous for the price. If you dine in, there are free chips available. I usually get the beef taco combo which is consistently good and includes moist refried beans and rice. This isn't a very fancy place but it's sure to curb your Mexican food cravings. PS- They make a killer Super Nacho/Fry (which should be shared unless you plan on going into cardiac arrest).


This place is dirty.  The plate my food was served on was dirty, our waitress's apron was dirty, and the booth we sat in was dirty; it left a huge grease stain on my daughter's pants.   This place is disgusting.


I have to say I found Grinders on yelp and I tried it because of the great reviews and all I have to say is they were right:-). The food was awesome the staff was so friendly I felt like I was a regular the way they all conversed with me I will be back I got a pizza and the cheeseburger sub incredible my friends loved it too.  Thx you grinders see u soon.  Steve from Southwest Airlines


I have spent way too much time on these little Airport shuttle buses but I'm really glad they're available as I don't fancy paying \u00a320+ to get a taxi from the airport into the city centre. As previous reviewers have mentioned it's only \u00a33 for a single and \u00a35 for a return - just make sure you don't lose your ticket. The buses run 24 hours so whatever time your flight is you can hop on one of the trusty shuttle buses to take you to or from the airport.\n\nThere are various stops on the bus route including Edinburgh Haymarket and Waverly train stations and I like the fact that the driver take on a sort of tour guide role pointing out different tourist sites along the way and greeting people who get on and off the bus along it's journey. The last time I was on it the driver gave a cracker of a joke as we passed Edinburgh Zoo... it was that good I've completely forgotten what it was so maybe he shouldn't give up the day job just yet.\n\nThis is a great service, the staff are always friendly which makes a change as most bus drivers seem to be the angriest people in the world. There's ample space on the buses giving you lots of leg room after being cooped up on a plane for a few hours, there's also lots of space for luggage too so you won't need to worry about being crushed by someone's suitcase bulging at the seams.


An absolute waste of a drive from southeast side of town to this pretender of White Castle!!  I just wanted to try a few first and then order more for the rest of us in the car after. I ordered two cheeseburger for $1.92. Cold and flavorless. They were not cooked within the last hour for sure. A young kid was in the walk up area sitting in a tall bar stool with his back towards me as I approached and him having a discussion with someone behind the wall.I literally was handed my burgers in less than 15 seconds!!! then the kid sat back down to finish his conversation. Please buy a frozen pack of White Castle from the market until they actually open at the Casino Royale in another 2 Months!!


This place has everything.  I stopped in to check out the grill accessories and found so much more.  When you walk in they have a popcorn machine for you to enjoy a treat while you shop and the smell kind of gets you in the mood, you know?\n\nThe staff at Blackhawk are extremely helpful.  I could walk 10 feet without someone asking me if I needed help.  It was very nice.  I tend to wander so it was nice to have someone to point me in the right direction.\n\nPrices were high, on just about everything I looked at but considering the neighborhood and the clientele, the place obviously does ok.


This place was great, my phone looked like it was dropped from a plane, and the screen sensor was broken, which prevented me from using the touch screen on my phone. Went 12 miles out of the way to go to this place and it was well worth it. They gave me good directions of how to get there via bus. They did a free diagnoses and had great customer service. They were able to fix my phone within a good time range and it works better than ever.


Too busy with too much wait time\n\nFood was just ok. This is a classic example of what people perceive as a good place because it was a blind mouse leading another blind mouse\n\nNo it was not worth the wait. Next door brunch is just as good.\n\nIHOP is just as good no kidding.


I stumbled into GB this summer when I was at a conference in Scottsdale. Didn't really feel like paying an arm and a leg for hotel resort food so I ventured off into the desert, on foot, to find some yummy food. \n\nI sat in the bar area since seating was at a premium in the restaurant. It was a Friday night. I ended up ordering a Margarita since it was national Tequila day. It was pretty good. For vegetarians there wasn't a lot of non-meaty foods to eat. I ended up ordering a bunch of different sides for my meal. The food was really tasty and didn't cost me too much. \n\nUnfortunately, the service wasn't great and it did take a long time get served. But then again, it was a busy Friday so I didn't really mind. If I'm ever in Scottsdale again, I'll probably do a little more researching to find a place that's a little more local and a little less of a chain.


let me detail my last experience:\n\nI called network automotive on Main St. in mesa for a quote for replacing a part on my vehicle.  I had done my own diagnosis and was confident that the problem would be remedied with this procedure.  On this call they took down the information and said they would call me back with a quote.  They did return my call later that day and left a message saying to give them a call back.\n\nI called them back the next day and received a quote that seemed reasonable given the labor rate, and the price that I could find the part for.  I made an appointment for the next day at 8:00 am.  I was under them impression that the part was already ordered considering I was a return customer, and I had an appointment set. \n\nI arrived right at 8am to have the procedure done.  I handed my keys to the person at the desk and proceeded to wait.  What I saw happen next was that my truck was pulled into the back corner angled away from me, the hood put up, and not one person went near my vehicle for an hour and a half.  At around 9:30 I asked them if I should bring it back at a more convenient time.  They said they receieved the wrong part from the parts supplier.  I just looked at the person expecting him to tell me the correct part was on the way and he didn't; rather, he asked, and I quote, \"why do you want to replace that part?  I've never had to replace that part before.\"  I must remind you that on the first phone call I explained to them exactly what I wanted to have replaced and why.  At this time I explained to him exactly what I had already explained twice already, on the phone.  After I finish he tells me that he can only find the part I need for over 3.5 times the price that I could find it for from Autozone.  As this is all happening the tech has finally decided to pull out the old part, and he comes walking in to the desk area with it, and he says, \"yeah, it's bad.\"  This made me think that it took about 2 minutes to get the part out.\n\nAll in all, I ended up paying 90% MORE than what they originally quoted me, I paid 125% extra for the part, and paid for 1.5 hours of labor, for a 15 minute job.  I was there right at 8, and was able to roll out at 10:50.\n\nIn conclusion I will never take my vehicle back there.  My vehicle is over 10 years old and I maintain it very well, as it is an essential part of my livelyhood.  It's unfortunate that we cannot count on a local business such as this one to take care of the people from the town where they do business.\n\nI see a lot of people that give rave reviews over their alignments, and I'm sure they probably do a good job, but if you need parts, prepare to get GOUGED.


Perfect hotel for Phoenix they are as  racist as Arizona is .\nGood job Westin keeping it real for AZ  .. \nYou should change your publicity  only white people allow ..


It's cheap, it's clean but slow as molasses. I've been waiting for 40 minutes to leave the airport and our driver is outside speaking to a colleague. I wish they could figure out their issues some other time.\n\n(This is based on an experience in January 2013, during CES)


I hate to write a bad review for this place after years of going. I love using Yelp to compliment a business but feel that this review is for the business to know what is unacceptable. I met my cousins for lunch and I was first to get there. The hostess Jessica told me she would have to wait to seat me till my group arrived.  I don't mind that policy. I ended up going to the bar while waiting and realized my cousin including her 7 year old daughter sat themselves in a booth. My little cousin is seven so she didn't have the intention to annoy the hostess by picking a table. After a minute the hostess came up and said word for word, \"You cannot ever sit yourself. Never ever do that.\" Then whipped her hair and stormed away like a teenager having a tantrum. I love the food, the service is always great but unfortunately I will not want to go back after my family and I were told off by a kid.  Love you LGO.. I hope your staff is expected to have better manners in the future.


Oh...my...lanta! I can't believe I haven't visited this little gem sooner! It's nestled atop a Pei Wei and Starbucks so I wasn't sure what to expect.  But from the moment I walked up the dimly light stairway and into the bar, I knew it was going to be a great night.  So first off, they open at 4 and happy hour is until 7pm.  (20% off everything on Sundays!!). They have a huge selection of different booze and brews and their specialty cocktails are definitely something that sets them apart from other bars.  I loves me some Moscow Mule, so when I saw that they had one on the menu (in a real copper mug!!) I ordered one immediately.  It was so tastilicious that I had to order a second.  For my next drink, I tried the Retro Cooler, which in my opinion, is as cool as it gets...think Matthew McConaughey in Dazed and Confused.  It's a mix of St. Germaine (Elderflower liquer) with Champagne and a lemon twist.  It went down the ole' hatch super easy, though, so be careful!  The second time I enjoyed this bar I ordered the White Rabbit (no...it's not vegan and they don't have a milk substitute...I cheated!)  It has Godiva White Chocolate liquer, horchata, stoli vanilla and some other yumness.  This one tasted like candy and I drank it in about five seconds.  Anyway, besides the drinks, they also have a few light snacks like hummus, artichoke dip, etc.  The vibe in this place is super chill and I really dig the way the bar is set up; the backdrop has big circle cutouts with yellow lights behind. There are comfy couches and high top tables and of course seats at the bar.  I almost felt like I was going to see Shane and Alice from the L Word walk in.  On our last visit, it was pretty busy as it was a holiday weekend and there was a dj.  The people of SideBar definitely know what they're doing and I will certainly be back!


I was part of a large party, over 20 of us had our hair done that day. I decided to get a tiny up do. I just wanted a simple pony tail with a little poof and my clip in extensions snapped to my pony tail. So the stylist told me that she doesn't want to blow dry my hair because it's easier to do the updo this way. I was fine with it because I said she's a stylist and knows what she's doing. I go to pay up front and it comes out to $80!! She didn't even blow out my hair she just did a pony tail and clipped my extensions in! I told the receptionist \"that I thought $80 was way to much for a pony tail and NO BLOW OUT\"  said said well it took our stylist 1hr.. I  was so disappointed I could have did it better at home and saved $80 plus a $10 tip\n\nI was a really loyal customer to dry bar and so were my family and friends. What a turn off when you feel like your being takin advantage of. I will make sure to tell all my close ones to be careful they don't rip you off!


This is the only Starbucks in my neighborhood so I go here by default. Friendly enough staff but they are consistently sooooo slow :(


I stumbled on this place a few months ago when I wanted to treat myself. LOVE IT. I get a mani/pedi for $30! Pedicure includes hot stone massage, warm lotion and a great leg massage. I've gone here a few times, never with an appointment and they always take me and get me to a massage chair to start my pedicure. \n\nThe only thing that surprised me was when my boyfriend asked for the paraffin on his hands, the girl brought out 2 plastic bags with warm wax in them and told him to slip his hands in while she tied them around his wrists. Seemed a little tacky but the result was smoother skin. \n\nI'm going back there this Friday again to prepare for sandal season.


First of all, I love any place where I can drink sangria outside. That, combined with the fact that their outdoor space is super cute and their sangria is great, makes me pretty excited about this place. Coming at prime time on a Saturday night, I also expected that I would have to wait for a table, but we were able to sit right down. I have eaten here several times and have never been disappointed. I normally get the tacos, so last night I branched out a bit with the Tamales and the Tijuana Street Dog. Both were great! I also got to try the Chile Relleno, which I will probably order next time.\n\nIf the service had been a little better, I would have considered giving a 5-star rating. The service was fine - everyone was very friendly, but it was very slow, taking almost 15 minutes after ordering to get chips and salsa. This could have been a fluke, of course, so I will reconsider after coming back again.


sometime i'm in the mood for some hard packed ice cream. not this frozen yogurt or frozen custard stuff. just good old fashioned ice cream. this place has very good quality ice cream. chocolate dipped waffle cone was a decent enough to hold my delicious ice cream. they have a bunch off different flavors so i order whatever i feel like.


Giving two stars based on the food, location (walking distance from my house) and the decor are amazing... If it weren't for these things Id give negative stars, I've eaten here twice now and had very different experiences...\n\nA few days ago I came here for the first time and brought my mom and Andy. We were very impressed with the rustic decor and the outside setting. It's absolutely beautiful on the patio. \nWe had the butternut soup, that was phenomenal. Butternut squash with creme frise and leeks for garnish.  \nFor entrees we each had a different sandwich, I had the bbq brisket. I was expecting a bbq sauce since that's what the cashier told us.. but none of the less it was still great.\nAndy had the Pastrami sandwich which also was missing a sauce bit once we put their housemade Dijon mustard on it the sandwich was great. \nThe sweet potato fries are great as well! \n\nNow for the second trip...\n\nCame in last night (Tuesday around 7pm) and sat at the bar. We never received service, we waited about 10 minutes before we went up to the cashier. The girl told us the bartender never showed up so we had to order at the register. We ordered the calamari, shrimp tacos, and the butternut soup. I asked the girls (two blonde girls and one brunette) if there were any nuts in the tacos or the calamari. I AM DEATHLY ALLERGIC to tree nuts and peanuts. I've been admitted to the hospital twice with my throat closing due to my allergy. No one knew so they asked the cooks. They just shrugged and said there wasn't. When I asked if they were certain (i had forgotten my epipen at home because we walked to the restaurant) they started laughing at me. \nWe also ordered the Apricot Cider, so we took our drink and headed outside. When our food arrived we noticed the calamari was accompanied with a green sauce. The brunette told us it was a parsley sauce. We also noticed there weren't any leeks on the butternut soup... That made the soup very bland without the added flavor. \nWhen I tried a piece of Calamari dipped in the parsley sauce it really tasted like pesto. Andy and I headed inside to ask about it. Because pesto 90% of the time is made with Pine nuts. We were told yes it was pesto. Andy dialed 911 because no one knew if there were nuts in the pesto. NOT A SINGLE PERSON IN THE ENTIRE RESTAURANT KNEW. Then when I told the brunette girl my throat would literally close she LAUGHED and said oh don't be a drama queen, no it won't. ....\n\nWhat can I even say about that. 20 minutes later we finally found out the pesto was nut free. After me having a full blown freak out panic attack it completely ruined my experience here. When asked if they could bring us ice cream on the house we declined and the blonde girl asked what could she bring us and I jokingly said another drink, she immediately brought us another bottle of apricot cider with a receipt. Then said we could pay for that anytime. \n\nNow, I've worked in the service industry since I was 14. (13 Years now...) My professional opinion and advice is this, TRAIN YOUR STAFF. Especially the cooks. I can forgive a ditzy cashier girl but I can't forgive a \"chef\" that has no idea what they're cooking. Hire a manager to oversee daily operations and handle guest issues. If this would have happened to anyone else I'm sure they wouldn't have been as nice as Andy and I. \n\nI want to come back. I liked the food and you can't beat the location. But these kinks need to be worked out before they kill someone, because no one is trained or held accountable.


Great food,  great service and a place to watch World Cup games at lunch time during work hours. I had the three taco platter with shrimp,  pork,  and beef.  All were very good.  The salsa at the salsa bar was a nice addition.


I don't know. I've been here when it was kind of crowded and when it was packed. It's more fun to me when it's not wall-to-wall people, the way it's set-up. \n\nThe tables they have roped off on the sides of the dance floor don't make sense to me. When it's packed, people tend to lean against the back of the couches or sometimes sit on them and security gets upset. Obviously I learned this the hard way, but good luck trying to regulate that!!


Great addition to the neighborhood.  Good food & coffee. I wish they had longer hours because I like to eat lunch at 3:30. Or a mid afternoon tea & pastry.


Over priced food, nothing special. All the sides suck. \n\nI ordered the NY strip steak which was huge and delightful. My boyfriend ordered the $70 Waygu ribeye and it was horrid! All of the sides we ordered were extremely plain. I could cook it with more flavor with my eyes closed. Its supposed to be the best restaurant in the Rio but honestly there was nothing that stuck out except the high prices.


If I could give this place 0 stars I would, that is how bad the food was. It seemed like they had only cooked 10 dishes and sadly the most memorable dish was the frozen corn. I didn't think it was humanly possible, but I have finally found a buffet worse than Hometown Buffet. Good job Circus Circus.


Went to this place today  to grab a beer to find the  bartender threatening to send the waitress home for not greeting someone that was  aiming to sit at the bar. I didn't find it my place to say anything to him about it because I don't like conflict but it seemed to really have embarassed and or pissed the girl off. I asked her how she was doing and she said \"I'm doing the best I can, thank you for asking\" sweet girl even after. Hated to see her embarrassed like that so I threw her 5bucks because I felt her pain and the guy seemed like an asshole but I still gave him a tip for the sake of service.


I am a fan of the ambiance, the food is good but in comparison to their price I was expecting better. and their portion was way too small, it does fill me up because I don't eat much anyways. but you are use to big portion meals, Hunny u better expect at least $150 per person without the drinks. but the presentation of the food was great.. its almost too freakin cute all I'm thinking is really? this is my tiger roll? a lil tiny 6 piece sushi, even my wasabi & ginger was bigger than that -_- ...  But i did have a new discovery, thanks to this place I discovered my new fav. drink. \"benzai bunny sparking sake white peach flavor\" mmm mmm mmm!!!!! i can down few bottles of that ... \n\nthe ambience is trendy says on yelp, but honestly it was more casual... I've seen ppl dressed up in t-shirt, jeans, and jersey's... theres a TV right behind and above my head playing basketball games.. I see my friend being distracted by the game couple times smh lol....


Like I mentioned on my previous post (7/24/09), I went back and tried it twice to see if anything changed. The first time, everything was excellent; they have this spicy crab/seafood soup that is soooooo good, that I kept going back for second and third and fourth....The meats were marinated just right and everything was wonderful. I walked out of the restaurant thinking I should give them 5 stars now. I came back the second time a week later b/c I want that spicy seafood soup. Guess what, no spicy soup that day. Also, I guess they put too much sugar into the kalbi, that it burned when it got onto the grill, even though the heat was medium. I looked around and realized other tables had the same problem. The sugary stuff from the kalbi got on the the grill, which created blacken burned layer and smell, which made everything tasted not so good. In conclusion, I guess the quality vary each day, so you may get great food or you may not at this restaurant. I will still visit them again. One cool thing about this restaurant is because the ceiling is so high and open, you don't get that nasty stinky smell on your clothes and body that you normally get when cooking food at your table. Don't get me wrong, your clothes will still smell, but not \" have to go home and shower b4 going out again\" bad.


The Platinum is a very nice hotel.  You don't pay top prices, and you get almost-luxury.\n\nEvery room - even the smallest - are very large suites, all with balconies and full kitchens.  The rooms are spacious, clean, and comfortable.  I didn't use much of the kitchen or living room so I can't comment there, but the bed was super comfy.  The gigantic jacuzzi tub was awesome, as were the two sinks, and the two tvs (though I only used the one in the bedroom).  \n\nThere were a few less-than-luxury elements I noticed, such as there being no bedsheet and the comforter being put on backwards, one of the water handles on the tub leaking, a complicated and ultimately non-working alarm clock, and a lack of hot-enough water in the shower two of my three mornings (though certainly nowhere near cold).  But, it was a really nice stay for the price.  The wifi worked great.\n\nThe staff is very nice and let you alone, and the valet attendants are extremely friendly, quick, and helpful.  The pool area seemed nice, though it was late December  so aside from checking it out I didn't visit it (though I probably would have for the jacuzzi had I not had the jetted tub of my own).\n\nThe hotel was quiet and the room service menu looked great, though I didn't try it.  The fitness center is what you'd expect - a hardwood floor room with three large TVs, 4 treadmills, 3 ellipticals, 2 bikes, and weights and benches.  My only complaint is that there was heat blasting straight on you every 10 minutes.  Not awesome, but whatever.  \n\nThe Platinum is a great choice if you want a nice place that ISN'T on the strip, but is easily within walking distance.


Another place I'd like to give a negative star review.\n\nFor starters, the lanes have entirely too much oil. I mean like, my ball towel was saturated before the night was over, and I didn't even play 3 entire games.\n\nWe were there sure a fundraiser, and entry was to include a pizza, and a pitcher of soda.\n\nRealizing most of the other bowlers had already received, and consumed their pies, I inquired as to the location of ours, only to be informed that it had already been brought. Funny, nobody told me, or my hungry children.\n\nThe manager seemed quite displeased to be asked to provide us the pizza we were owed, and finally, begrudgingly, brought three measly slices. I asked if that was all we got, and he said \"All the pizza have been brought out\"\n\nDude, we DIDN'T GET OURS!\n\nWhatever, they were just barely doing what they had to.\n\nI would never voluntarily return there on my own, but I would probably go back if I was invited there.\n\nFor the record, I prefer Brunswick lanes over AMF, and I prefer small establishments, rather than large corporate ventures.


We reserved online our rooms online at vegas. com, mostly because the price was fantastic. \n\nWhen we arrived, the check in was reasonably quick, and our room was clean and comfortable. A little dated, but not bad really. \n\nFor its' price, location, and convenience Excalibur is just fine. I don't think it deserves the low ratings it gets.


They were just featured today on channel 5's dirty dining. Six major violations. What a bummer, I really like this place, but 6 major violations?


Worst Breakfast Burrito for too much money.  For $9 - basically scrambled eggs and a flour tortilla.   I told them not to add ham because I read on their web site before I drove over that there was bacon.  No bacon and could not taste the cheese.   I asked for light egg and potato and was talked out of it...  \"we only put in 2 eggs\"  Well it was one too many.   The salsa was the horrible NYC type.   We are too close to the border for that. It was nice and hot though.


HORRIBLE! I WAS a customer of this place for several years, until new management took over within the last couple years. Took my truck in for a coolant system issue, and was told I needed a BRAND NEW RADIATOR. After everything, and a \"$100 great customer\" discount, I was quoted $1,200. I went to the Big O across the street from this terrible Midas, and was quoted $500, and my radiator was JUST FINE. I will never go back to this Midas, as now they're just a bunch of con-men. No wonder their business is so slow now.


Had a scheduled appt for these guys to come out and fix patio door-no show-no call-didn't return my call. Tells me they are independently wealthy and don't need new business.  Advice to everyone, Pass on this one when looking


In my quest to exercise during the freezing weather, i'll go on long walks in the underground city.This part of the walk is always interesting.\n\nI start off at the basement at the bay's and can make it an almost loop to Metro Place des arts. It can be done in roughly an hour.\n\nI'm more into the food than the boutiques, we have one of our last Dunkin Donuts, a Mcdonalds, smoked meat shop, a couple of sushi joints and some middle eastern grub.\n\nThere's a few coffee shops in the food court as well and the seats are pretty comfortable.\n\nI normally have a very good sense of direction, but not here for some reason, can never get where I want to go because all the exits and stores look alike to me. It can get very rushed at around 5pm, but it's nice and quiet afterwards.


This place never gets it right. I recently took my car in for their $26 oil change/lube/car wash special, where you basically get a free car wash. The service guy was very nice, noting things I probably should replace, but that I could wait on for another few thousand miles.  He did let me know that I needed a new air filter and offered to upgrade the car wash to a supreme if I went ahead and replaced the filter, which I agreed to. However, I specifically asked that they 1) not forget to include the air freshener, which my mom said they always forget , and 2) vacuum the interior very well, since I'd had my dogs in the car and hairs were all over. I get the bill for my car and they've charged me for the upgrade to supreme car wash, so I have to have them remove the charge. Then I get my car and they've forgotten the fragrance. Finally, I get home and look at the hatch area of the interior to find it covered in sand and dog hairs, like they never even vacuumed at all, let alone vacuuming especially well, like I requested. This place is for the birds, to be polite, but they do have a very nice waiting area, if that's what you like in a car wash.


Our first stop after landing in Vegas and checking into our hotel was to find some lunch.  We had no particular plans where to eat, just knew we needed something asap.  The Paris was relatively close to our hotel, saw the strip-side seating of the Mon Ami Gabi and thought it looked about as good as any other place.\n\nService started out a little slow.  We were seated, and then waited a bit longer than expected for the server to come by.  However, our meal made up for this minor issue, as everything we both ate was very delicious.\n\nThe free crusty bread was amazing.  Could possibly have something to do with the fact we were starving, but the bread, quite literally, was the best thing we'd ever eaten.  Okay, maybe not the best, but it was pretty dang good.\n\nI decided to order the Chicken and Mushroom Crepe topped with kale and brie.  A very hearty portion, and super satisfying.  The flavor was reminiscent of the very best comfort food you can imagine.  A pure pleasure to eat.  Everything went well together, and all ingredients had a perfect balance.\n\nMy husband got the Classique Steak Frites with maitre d' butter.  His hangar steak was cooked perfectly, and the frites were something special.  We've seen many frites entrees that looked like they opened up a bag of frozen french fries and threw in the deep fryer.  But these were like a chip/fry hybrid.  Crispy on the outside, soft on the inside.  Definitely homemade, or if not, they chose a wonderfully unique product.\n\nI recommend Mon Ami Gabi with two thumbs up.  I'd have no reservations about eating here again one day.  Was a great start to our last Vegas trip, for sure.


Ok I guess...Ate there this morning about 8:45. Sat down, was acknowledged with a nod and be with you in a minute...but was closer to 7 or 8. Ordered \"the handful\" which has 2 eggs, 2 pancakes, potatoes, and 2 bacon. Wanted to trade bacon for veggies but was told it would be $1 more even though on side items, the bacon cost more than the veggies...go figure.  Make the customer happy and he'll come back tomorrow, don't and he won't.\nIt was decent, can't complain too much, but can't give thumbs up either.


Giddy Up!\n\nThe have a mechanical  bull!   Wait...  They have a MECHANICAL BULL!   \n\nI really enjoy watching drunk people on mechanical bulls - you just cannot pay enough for this comedy.\n\nThis a country bar / bbq place with limited seating (this particular evening).   They have a large dance floor where all the ladies get their line dancing in.    The wait staff wear bikinis and chaps - it is pretty hot (male perspective).\n\nThe beer is cheap (about $3 / per domestic).   I enjoyed the evening but had to move on to the next stop.\n\nGive it a shot if you want cheap beer and get some line dancing in.   It is one stop of many on the strip :-)


Kevin and his team did a great job of getting our sunscreens up on our house with a tight deadline. They were professional and at the end stated if there is anything you find that needs attention, don't hesitate to call.


My mate and I just checked out the new Rio rendition of the Las Vegas San Gennaro Feast on its opening day, and other than having great difficulty finding it and a parking spot in a Rio lot, we both pretty much enjoyed the food and entertainment. I thought the Feast was situated behind the Rio, and it was.  But it is not accessible from Valley View Boulevard. The best way to reach it is to enter the Rio and go around the Carnival World Buffet right to the back and out the Rio near Gaylord Indian Restaurant.  Signage is horrible until you reach the back doors of the Rio that lead to the Feast. I needed to ask the security guard manning the Rio Security Desk how to get to the Feast, just as did the person in front of me. \n\nOnce there, the usual sights and smells of a wide array of Italian and other cooking food products were prevalent, with several vendors touting their products as potential patrons walked by. I wanted to try a new food vendor this time--and did--but to my disadvantage. The hand-tossed pizza looked real tasty with cheese melting nicely on slices that were dotted with pepperoni. But the taste of these slices was bitter, and tomato paste was much too dominant an element in the sauce. At least the outfit selling this mediocre stuff is from Northern California, and only sells at fairs and festivals (I checked), so you won't accidentally run into this pizza in the Las Vegas valley. The two pizza slices I ate set me back $8.00. I am going to Biaggio's for lunch later today to get some first-rate pizza to make up for last night's clinkers! \n\nMuch better was the Philly Cheesesteak I bought from an Anthony's booth, as I did last year. I watched it grilled before me. Since I hadn't eaten all day in preparation for the Feast, dressed with self-administered ketchup and packed with small cut up pieces of cooked beef, red and green peppers, white onions, and well-melted Mozzarella Cheese inside a soft 6-inch bun, this $9.00 beauty was worth the high-sounding cost. Diane's Potato Tornado, greasy bent circles of deep-fried potatoes that were a cross between thick potato chips and french fries, also tasted quite good. And, a large-size bag of Cinnamon Roasted Almonds that wasn't that big was steeply priced at $9.00 but offered both of us a nice sweet ending to our dinners. Everything was washed down with very reasonably priced bottles of spring water and Sierra Mist purchased at the Rio's own Cafe Martorano booth. \n\nWe didn't play any games of chance/skill but I saw a huge banana, pig, Bart Simpson, and other stuffed creatures in attendees' hands, so some people were clearly winning major prizes. As in the past, our main focus was on the food and entertainment. \n\nAnd, the entertainment we saw was excellent and largely different than what we observed in previous years. Dick Contino, Tony Sacca, and Lena Prima performed once again, but there were also the Motown Divas, Chris Lista from the East Coast, an actor-singer who plays Frank Sinatra in \"The Rat Pack Is Back\" at the Rio, the bird trainer from \"America's Got Talent\" appearing with Danny the Parrot, Deja Vu from South Point, and Kim Styles, who belted out a very nice rendition of Adele's \"Rolling in the Deep.\" The Michael T Orchestra that backs up singers was also once again excellent--especially the saxophonist. The fine live entertainment in the Tony Sacca Show that begins at 8:00 p.m. each night of the festival, and changes daily, is worth the $6.00 price of admission (with coupon) alone. \n\nUniformed Las Vegas Metro officers were clearly visible, the crowd seemed happy and very mellow, debris on tables was picked up by Feast volunteers very soon after a diner got up to leave, and colorful amusement rides were in full bloom.  We were both glad that we attended yet another Feast.


I managed to resist China Harvest Buffet over there, so the diet should be fine...     :-)\n\nUh oh!  What's that yellow sign up there on the left?     :-O\n\nSo I whipped into this nice Church's for the usual, a 2-Piece Meal which gives you a big chicken leg & thigh (Spicy Style in my case), mashed potatoes & gravy, and a drop biscuit with spread.\n\nThings were less than perfect for me at this particular Church's today:\n\n*  The service was weak.  I wasn't thanked for my business, and had to ask several times for some spread for the biscuit, which girl was going to \"go get\" while my biscuit got cold.  Also had to ask for salt & pepper, which they had hidden under the counter, unlike at other Church's.\n\n*  The seat of my chair was fall-off loose, & someone could break their neck just sitting on it!\n\n= = = = = =\n\nIt wasn't all bad:\n\n*  The bathroom was clean & properly set up & stocked.\n\n*  My lunch was served up piping hot & delicious!  (That's one thing, isn't it?)\n\n*  The value was terrific at $1.99 for everything, & girl even gave me an ad with an identical replacement coupon, just in case I ever mess up again on the diet.     :-)


My wife and I were dying to go to Buddy's new place in Vegas. So I made reservations ahead of time and couldn't wait. We went earlier in the day just so we could know where in the mall it was located. I'm glad we did since it was off a corridor from the main forum shops. We liked how the place looked. Well set up and inviting. They had a long row of outside tables in front of the restaurant. \n\nSo we go to the place and they found our reservation and went to seat us. They brought us into the bar and sat us in the corner with a view of the strip. I didn't mind the view but if I made reservations why was I sitting at the bar? Kinda of set the mode already. It was not to crowded for a Friday night which we were very surprised when most restaurants are hopping. There were bread stick on the table already but they were prepackaged ones and not from Italy, they were made in New Jersey. \n\nWe wanted the best from Buddy so my wife ordered his wife's linguine and clam sauce. While I had Buddy's chicken rigatoni \"ALLA VODKA\". My wife's meal was plain and not worth the $26 that they charged for it. It tasted like my wife made it herself nothing fancy or fantastic taste. Mine had maybe 6 pieces of chicken in it and the pasta was kind of chewy. It was like my wife made it also. Not saying I wouldn't eat it but not real fine dining. We have been to several restaurants in Vegas since we go 4-6 times a year. So I'm no newbie. \n\nOh I missed the garlic bread we ordered before the meal. Which consisted of three pieces for 9. Nothing special and little over priced again. My wife and I agreed Buddy should of opened a caf\u00e9 type restaurant and not fine dining. The food is more family food but over priced for Vegas. It would be totally packed everyday if the prices were lower and family orientated. \n\nBut not to jam on Buddy over his place. We had the Italian birthday cake and let me tell you it was no disappointment. We loved it and that what Buddy is famous for Cakes. I wish he had a bakery with the restaurant because that would go no stop. Hope this helps you guys out. thanks


If I could give Mark Taylor no stars I would. All of their leasing clowns get $11.25 hour.\nGreat pay for what they do! I guess they are told to not let U.S. VETS be approved. My credit score was .3 below acceptable for their $99 security deposit. They wanted a $100 more plus rent would go up $40 per month. The 2 things on the credit report were even listed as identity theft. They didn't care. A women named Amanda said tough no refund for the apartment. Mark Taylor is a true SCUMBAG!


Another Food Truck Thursday and my husband decided to try Hey Joe! He ordered the Pancit (rice noodles) and a lumpia (egg roll). I was lucky enough to get to try both items (by try I mean steal off his plate). The food was freshly made to order and came out quickly. The noodles were delicious with their saucy ways. Also the vegetables were delicious. My husband enjoyed the chicken it came with as well. I particularly enjoyed the lumpia - one of the better egg rolls I've had. Super crispy and tasty. Overall, I enjoyed their food and would try again.


Here's why this place deserves a knock off of three stars: the blueberry scone was awful. Blatantly horrible; not sweet, almost savory like, which was odd. Had a weird granular texture as well. My espresso con panna was way more bitter than I expected, bitterer than starbucks'. These were the redeemers: the lemon olive oil cornmeal cake was absolutely excellent. The mocha was great too. The counter worker seemed very friendly and knowledgeable.


I must admit Hawaiian food is a great way to end a shenanigan-filled weekend in Vegas. Hearty and full of carbs and protein, it pretty much could be a soupless alternative to pho as a hangover helper.\n\nI ordered the Pork Lau Lau since I've been craving it for the longest time. It comes with two scoops of rice and macaroni salad. The pork came out tender and the taro leaves were nice and soft. Not bad for Vegas.\n\nIt's in a random strip mall next to UNLV, prices are pretty affordable for what you get. People keep mentioning the Adobe Fried Rice Omelette? Guess I'll have to try that next time I'm in Vegas. And knowing me, I'll be back sooner than later...\n\nP.S. I remember seeing a banner for a student special too if you still have that Student ID of yours!


We used to frequent this place quite a bit, but no longer do so for several reasons:\n\nFirst let me say the food is good. Meats are cooked to perfection and the salad bar is extensive and refreshing. The salads, cheeses, and lobster bisque are all of high quality, and seasoned perfectly. \n\nHowever, the last time we went to Texas de Brazil I was greeted by a rude hostess who had no interest in accommodating a simple request (a table on the side of the Restaraunt so my children did not interrupt anyone else's meal). So when the waiter came around, I asked to be moved and the gracious waitstaff accommodated us. I simply want to be courteous to other diners and not interrupt someone else's good time if my children get restless.\n\nThe food was excellent, and so was the service. Our waiter was attentive and provided every special request of meat that we asked for. I was not expecting what came next...\n\nPrices: I was expecting $45 a plate for adults, $5 for my 10 year old, and no charge for my 6 and 2 year olds, just as the snotty hostess told us. What I got when I looked at the receipt was $50 a plate for the adults, $25 for my 10 year old, and $5 each for my 6 and 2 year olds. That is not including drinks or dessert. I asked the waiter why the tab was so off, and he stated the prices had been raised. I was not advised of this, and the hostess specifically gave me different numbers. \n\nI paid and left. I didn't even want to both with speaking to management because I was so disgusted with the hostesses attitude and lack of knowledge which cost me an additional $45. The food is good. The overall experience is good, but Fogo de Chao gets an additional 2 stars for at least having competent, professional, and POLITE staff.


Very disappointing!\n\n- Lasagna and agnolotti were tasteless\n- Unpleasantly awkward waiter and bus boy\n- Gorgonzola that came with the meat & cheese plate was amazing\n\nI'd put this restaurant on par with an Olive Garden. With so many other tasty places so close by, I wouldn't waste my time with Buddy V's.


Terrible prices and service.  Their yorkies start at 3k.  They are out of their mind.


One of the better sushi places I've been to in Pittsburgh!


My back yard, nice close scenic hiking trails for all of the family to enjoy! Not many people on the trails, they're well maintained.


The Food and service was excellent. I left feeling highly satisfied and will absolutely be coming here again to fulfill sushi cravings. I especially recommend the calamari.


I typically go here for a quick bite of Mexican food with friends or just to get a drink. I like to order out due to the countless times I have had bad experience with one guy behind the bar. He acts like he has a hang over and he couldn't get someone to cover his shift every time I go in. LOL Decent food but small portions. I want bigger burros!


I recently found this store by accident......I had seen it online but I don't like buying clothes online for many reasons. This store is fantastic because it is very affordable and has soooo many accessories to match just about any outfit you buy there. They have many beautiful blouses, shorts and other great summer clothes for this extreme heat right now. The costume jewelry is fun too...may not be high quality but with the way I like to change my wadrobe and accessories I don't want to spend a fortune anyway! There are some things like jeans that I don't believe you can skimp on and buy inexpensively but all else is fine!


My wife and I went here for Easter Brunch because we figured there would be no line and it wouldn't cost much.  We were right.  The buffet was right around $15 and no one was in line (good or bad?).  I thought the buffet was fine for what is is priced for.  It was by no means wonderful but the food was okay.  The weird thing was that all the breakfast items were mixed into every other ethnic station of food.  It was like a little Easter Egg hunt to find all the different dishes.  They do have an omelet stations which I think is a plus.  Bottom line: you get what you pay for.


Wow! What a nice surprise. The new Quartier des Spectacles is so nice now, especially with Brasserie T and Bar F. Who would think that this small little entrance at the top of the stairs hid such a gem! It's at the top of the MAC. Beautiful, well lit scenery. It was very quiet for a Friday night. Because of the rain ?\n\n It's fun to see the colourful light patterns and hear music from the museum below. \n\nService is attentive. Plates are beautifully presented (the Chef is the Grandson of a painter). The food is very good. Nothing fancy or exotic, but really delicious. The wine list is interesting, with a good choice of wines by the glass, decently priced.\n\nI understand it's a bit out of the way, but it's really worth looking for!


If RumJungle were a person, I would take intense delight in running in place on his genitals.  Then again, if RumJungle were a person, he'd probably be one of those 250 lb. dudes that have a myriad of neck tattoos and work out just enough to have big arms but flabby man boobs.  \n\nAnd although I'm plenty sneaky, my record in my surprising number of street fights over the years is reminiscent of the current state of affairs with California's state budget.  So where does that leave my analogy?  Touche...


I am so in love with this place that it is ridiculous. It is trendy, chic and I get so excited to take people here because they always leave impressed. \n\nI most recently went for lunch, and the bloody mary's were amazing. I had to resist getting two. I also go the fruit and greek yogurt filled crepes, which was perfect for Saturday morning brunch. I didn't leave full, but I wanted  a light brunch, which was exactly what I'd gotten. I'm really excited to try it at other times of the day, especially when they are serving the pizza because it looks awesome. \n\nIt's a little hard to get to if you're not familiar with the area. I parked in a parking garage a few blocks away and walked over. \n\nI gave 4 stars because the service wasn't outstanding, and the waitress at the time seemed a little flighty and confused. I also didn't know a side of potatoes was an option with my dish until after she'd already served it with some arugula leaves, which was disappointing.


I was dragged to this place by my wife who has gotten really into trying new places. I had heard some people talk about it but mostly it was complaints about the price, so I had negative feelings about the place to start. \n\nUpon arriving all I can say is it's not much to look at from the dirt driveway. But once we entered, we were greeted by several extremely friendly hostesses and waitresses. Hands down the restaurant had a fantastic warming, and inviting feeling about it. We were put at ease and that was good because this is part of its charm. The full experience lasted 3 hours. \n\nFor dinner we did a full service chef choice thing where they picked for us the wine and food that is perfectly paired. I'm not much on wine but everything seemed to be better w/ the combination. I had no complaints about the food at all. Perfect. When the bill came I had no problem paying the $300 or so because it was well worth it. Taste, portions, service. All A+ \n\non a side note, we went all out and there are a lot of less expensive items on the menu so price is relative to what you order. The Assume service is shared by everyone.


Someone told me that I was too generous with my 4-or-5-star reviews, so I figured I'd switch it up. (I like writing positive reviews though!)\n\nMy friends and I decided to check out Surrender on Friday night because it was supposedly the \"next big thing\" in Vegas. Well...I'll start with the good stuff: it was really pretty - especially the pool area - and I bet the daytime beach parties are crazy fun. \n\nAs a nightclub, though...I don't think I'll be going back. First of all, the indoor area is tiny. (Yes, my memory of that part of the night is slightly hazy, but I double-checked with my friends and everyone agreed!) Since the indoor area is so small, we ended up spending most of our time outside being blown away by the wind. Words can't describe how windy it was, so I posted a picture instead.\n\nI wanted to give Surrender two stars, but I can't really give a 2-star rating to a club that has DJs like Steve Aoki and Kaskade. Plus, the outdoor area really is pretty, so I guess this place is worth checking out. Once.


It's not the easiest place to find your way around but Robert was EXtremely helpful!! my experience a little more pleasant.


Pampas is one of my favorite places to eat back home so I was excited to eat at this location in Vegas.  We found a great deal at those 1/2 price ticket location (they have discounts for shows AND restaurants, I never knew!). We paid $2/each to get $15 off the Meat Rodizio, not bad! Total bill for both of us (including taxes and tips) was $60, which is like 1/2 the bill of the Pampas back home.  Unfortunately, 1/2 the price means 1/2 the quality, I was disappointed in the meat selection.\n\nService was okay, nothing to complain about but nothing to compliment either.  The salad bar had interesting selections (curry??) Maybe they try to fill you up with the cheap stuff. I did like the bread though, yumm. I wish the sirloin were better cooked, they were a bit dry *sadness* The chicken was tender but needed more flavor. The sausages were a bit salty.  Nothing I tried really hit the spot. It wasn't bad but I guess I had higher expectations :(


Good crepes, fast and friendly service. We tried a crepe from the sweet and from the savory side: chicken supreme crepe and nutella crepe. A great place to get your crepe fix regardless of what you're in the mood for.


Bland food, over-priced, slow service, and dirty.\n\nI walk in to the restaurant and it is warm and reeks of grease.  You know when you can just smell the grease lingering in the air.  The ventilation system needs to be improved or considering how well the place is cleaned the hood system may need a deep cleaning.  The soda fountain has exposed lines and an open drainage system, very unsightly. \n\nAs I am standing there waiting 10 minutes for someone to take our order I started looking around the place.  The walls are dirty, I cannot even guess the last time the fryers were moved in order to clean the old food and filth underneath them.  The fryers have old caked on grease on the sides, again couldn't even fathom a guess as to when it was cleaned last.  My arms stuck to the table we were seated at.\n\nFor a fast food restaurant it took 45 minutes to get our order because they literally fix one ticket at a time.  Sadly, there was only 3 tickets ahead of ours.  We got the food and apparently they have never heard of salt and the batter on the fish was chewy.  I knew I should have insisted when go somewhere else but my wife really wanted to try the place out.  I had to drive straight home and I spent the next 30 minutes vomiting.  I can make substantially better fish n' chips at home for a fraction of the price and time it took them to fix our order.  Drive out of your way to find a Long John Silvers you will be way better off.


My boyfriend loves buffets so here we are. We came here right after they opened and the food was ok then. Actually it was better then because in the time they have been open they have raised their prices & when we went tonight we paid over $15.00 per adult and that didn't include a drink. Buffets are cheap to feed the kids when they are with us & they get a variety of food. If you're a big fan of crab legs & some of the other \"fancy\" things they have I suppose it's worth the money. I on the other had preferred sushi at a restaurant not a buffet so I stick to the simple items that are just as good at a place that charges $8.99. Don't get me wrong, the food is good it's just overpriced in my opinion. The restaurant itself is very nice & clean and they do have a variety of food to choose from. I wish they had some coupons that would make me feel better about dining here again!


Worst nail salon in Summerlin. Do not go here. They will tell you they can do what you want and then they don't do it and try to charge your more than quoted. This place is a joke.


Ok so I am an city girl living in a desert world, but I'm a pretty nice gal, all things considered, I think... Anyhoo, l I have to say the service at Peter Piper Pizza was one of the most deplorable experiences I have ever experienced, and that is saying alot considering that I have been to Chuckie Cheese (which happens to have the worst pizza ...ever).  The food at Peter Piper Pizza was actually quite tasty, but the service was horrible.   \n\nThe countergirl was rude, and uninformed.  Her supervisor was just as clueless.  \n\nAs a mother I am subject to these kid-friendly pizza joints, but the service was so bad it made Chuckie Cheese look like an exclusive Club!


We had a terrible experience at Biarritz this evening. I was there with one other person initially. Once we had decided to stay, we called a few other people to see who would join us. We then ordered the $50 poutine... had to see what this was all about.\n\nA little while later, around 11 PM, our friends arrived - 6 in total. They were told that the kitchen was closed. They asked if they could get a drink. They were told they could not. So, we had invited them over, it is -17 degrees outside, and they are being told to leave. Do you see a problem here?\n\nAnd so they left. We should also have left. Instead, I tried to discuss what had just happened with the server. She was not interested. I then talked to the manager to see if I could get a tiny bit of understanding out of her. No. She insisted that I was wrong because we had sat at a table for 2... There was no way for them to know that we had friends coming. \n\nBut this is Montreal, on a Saturday night, in a restaurant on St. Laurent with music blasting. Who would expect it to close at 11:00 PM? \n\nAnyway, they decided to argue with me instead of trying to figure  out a way to settle the issue.  \n\nThen the $50 poutine arrived. Terrible. The meat was inedible. It may have been 25 oz of steak... but 24 ounces were inedible. It was beyond fat.\n\nWe ate the mediocre french fries, paid the $50 plus tax for the worst poutine I have ever had, and left there very unhappy.


This used to be my favorite Gamestop when Dijon worked here, but he's since moved to the blue diamond location, so I frequent that one more, although this one is still closest and I like it. Sacha has been working at this location for a while too, and he's cool, but I dealt with Dijon a lot more and he knew me as a regular and always hooked up free shwag.\nIf you're used to buying videogames, then you may know how a store like this works, however, some people are still noobs, so I'm here to help.  \nLet me start with a list of things to do and things not to do at this franchise.\n\nDO:\nNumber 1 - Pre-orders:\nPre-order the AAA titles that have collector's editions or special editions, or limited produced items like arcade fightsticks.  Wal-mart and best buy usually won't have these items and gamestop will only order as many as they are reserved, so if you don't, you're fucked, and you're going to be hitting up ebay and paying double or triple the retail value in some cases.\nPre-order the hot titles and if you change your mind come release day, just back out and get your money back. You don't HAVE to buy the game if you change your mind, and nobody is forcing you to.  It's just like having a little bit of security and not getting screwed when the game gets sold out elsewhere.  As incentive,  there's always exclusive pre-order bonuses for in-game content, and they call to remind you when the game will be out a couple days before...so why not.\n\nNumber 2 - \"Free Rentals\":\nSome people might not be aware of this loop-hole, but if you buy a USED game, you have 7 days to return it for a full refund, granted you kept the receipt.  This is mostly for the Achievement and Trophy whores who know that they'll beat a certain game in a week and want nothing to do with it again after that...whores like me.  This is also convenient if you're considering buying a game, but are not sure if you'll like it, or if you think you might get bored of it after a while.  I use the term \"free\" loosely, because you do have to front the money, but you get it back in the end.  \nTry it out at least once.\n\nDON'T:\nNumber 1 - Trade Ins:\nI've heard it a million times, pissed off gamers who think Gamestop is so evil because they give you pennies on the dollar for your used games, then turn around and sell it at retail price.  This is true...they do that.  But if they're going to sell a game at retail, why shouldn't you get retail price for it?  \nFor this, I suggest ebay for getting the right amount of cash back for your games you don't want anymore.  Here, you can undersell Gamestop, but still get back more what they would offer you.  Play the money game; instead of giving them nothing but profit by buying their used games, use the \"free rentals\" loop-hole.  Instead of getting ripped off by them on trade-ins, undersell them on ebay. \n\nNumber 2 - Midnight Releases:\nI would highly advise to never go to a midnight release...at any location. For reals...they're always shitty and you'll have a fucked up time because it's just not that much of an organized event if you're strictly going there with intent to buy the game at midnight.  It's chaotic.  D-bags cut in line in front of those who have been waiting hours, the kids are annoying, and there is no structure at the registers.\nI mean, I guess if you plan on not getting home until 1 - 2am, downing RedBull, and staying up all night with your new game, then go for it.\nI, however, prefer to save the headache, go to bed instead, and come back in the morning where the game will be waiting.   I'm too old for that midnight shit anyway.  It's just not cool to me.\n\nAll in all, Gamestop is the juggernaut of commercial game sales, and their stores are popping up more than McDonald's and Starbucks, which is a good thing.\nI've spent more money on new games than I can remember at these stores because I'm an avid collector, and they cater to my needs.  Occasionally, I'll buy used if it's a game I never picked up on launch day, and it's been marked down decently and it's in pristine shape, and if I think I'll keep it for more than a week, haha.\n\nGamestop is legit.


2 words: RUSH TOWER!!!!!\n\nThe amenities were so modern. Flat screen tvs. Rooms were pretty big! And the bathrooms had tubs, my friends and I could bathe in. SO BIG!\n\nIts great for families especially with that pool of theirs. The kids wanted to go to the pool every-single-day. There's a slide that slides between a shark tank so, that's fun!!!\n\n\n\n\nAttn: Hawaii people ---- YOU ALREADY KNOW WHERE TO STAY IF YOU'RE STAYING IN DOWNTOWN!!!!!!


It was good........we were all hungry after hanging at the pool all day so we wanted a quick bite to eat.....\n\nthe nachos came out fast but the rest took a little while.\n\nI had the chicken tenders salad which made me wonder why didn't i just order the chicken tenders ha!\n\nAt least the boys had a good view of the TV :)


i was very excited to try this place.  thai is one of my favorite cuisines ever!!!  but i was sorrily disappointed. we started with spring rolls, through the rice wrapper i could see that the lettuce was browning, a sure sign that the rolls were not made to order.  the pad thai was dry and tasteless.  my friends curry and potatoes tasted like water with a touch of curry powder.  i hate giving poor reviews but nothing that i ate at thai cuisine was yummy.


Caramel frap and hot chocolate were good but very disappointed in vanilla cappuccino half of the cup is foam and not a lot of vanilla.


Baby Cakes, I think you might have to move over. Amore, you are my new love.\n\nI can't stop raving about the service of the Mandarin Oriental. Now, I can rave about their desserts too. I asked the girl what she liked and she started off naming one by one and eventually named all of them =P One of my choices was the chocolate cake.  Seems simple enough but Amore makes it so wonderfully. 16 layers of chocolatey goodness, not too sweet and not too rich, just perfect.  Another pick, the Caramel Temple, just melted in my mouth. They've also got many flavors of gelato, mini macaroons, truffles, and more. I got a sample of the watermelon gelato and it was so refreshing. I definitely must get a gelato as well next time. On the side, they also have many beautiful cakes. The creativity and attention to detail is very impressive. Amore will be my first stop the next time I am in Vegas.


Not only did I receive poor service when I bought my car about two years ago, but they still call me and send me stuff in the mail.  I had a salesman call me a few months ago and leave me a message so I called back and left a message for him to call me back.  He called back and I politely asked him to take me off their calling list and told him about my buying experience.  He apologized and explained that they don't do those shady business practices anymore and asked me to come in for just 20 minutes (so that he could try to convince me to trade in my car).  I told him again I wasn't interested in buying ANY car from anyone right now as my current one meets my needs and told him again to take me off the calling list.\n\nThey sent me a birthday card and called me on my birthday and asked me to call back (again probably to try to get me to come in and buy another car).  I finally recorded a voice mail for them explaining my poor experience and saying that I would be calling a lawyer if they called again.  They didn't leave a message that time and I haven't heard from them yet.\n\nThese people are seriously desperate to take advantage of anyone and must think the previous buyers are dumb enough to buy from them again.    I hope they go out of business soon.


I chose this restaurant based on fellow yelp reviewers. My friend missed Mexican food he used to eat in San Diego, so I looked around and trying to find the closest I can find to what he is used to in San Diego.\n\nI liked the decoration inside the restaurant and patio looked very inviting.  Waiter was friendly and took our order right away.  \n\nSalsa was very tasty.  We ended up eating two bowls of them with chips.  We ordered shrimp picante, seafood enchilada, fish tacos. All were good, cannot decided which was my favorite.  For desert, we had fried ice cream (free for a birthday boy), flan, and apple pie on hot skillet.  Everything was so tasty, price was reasonable, great atmosphere, good service.  I will definitely come back again when I want to eat good Mexican food.


Nouveau restaurant du Centropolis \u00e0 Laval. GRAND, Bar/Grill/Pub faisant parti de la cha\u00eene des Jack Astor's et semblable aux autres restaurants du genre, donc restaurant sans cachet particulier. Je ne leur en tiendrai pas pr\u00e9judice car on le sait avant d'y entrer, les cadres sont mignons par contre. Nous y sommes all\u00e9s en famille (6) un dimanche apr\u00e8s-midi vers 14:15 pour un anniversaire. Un petit d\u00eener en famille. Heure id\u00e9ale avec un b\u00e9b\u00e9 de 6 mois et une fillettte de 4 ans le restaurant \u00e9tait quasiment vide. Les vendredi-samedi et dimanche soirs, le restaurant est plein et tr\u00e8s bruyant, avec de petits enfants pas id\u00e9al. A notre arriv\u00e9e, notre serveuse \u00e9tait bien, rien d'extraordinaire. Toutefois le boss-boy avec qui elle faisait \u00e9quipe \u00e9tait tr\u00e8s attentionn\u00e9. On commande les cocktails et les entr\u00e9es. Ces derni\u00e8res sont IMMENSES, \u00e0 partager \u00e0 2, 3 ou m\u00eame 4. Nous avons command\u00e9 les nachos et la trempette de homard et crabe. Elles \u00e9taient d\u00e9licieuses et bien suffisantes pour toute la grande famille. La trempette de homard et crabe, bien que tr\u00e8s bonne, go\u00fbtait davantage le fromage que le homard et le crabe. Nous commandons ensuite les plats principaux... les probl\u00e8mes commencent... l'arriv\u00e9e des plats est tr\u00e8\u00e8\u00e8\u00e8\u00e8\u00e8s longue. Sur 6 plats 5 \u00e9taient FROIDS. Ils ont \u00e9t\u00e9 retourn\u00e9s. Une autre longue attente. Quand le boss boy arrive finalement avec mon plat (Hamburger Jack), alors qu'il est toujours \u00e0 mes c\u00f4t\u00e9s et me demande si tout est correct, je soul\u00e8ve un long cheveu blond sur mon pain. Il prend rapidement l'assiette et se confond en excuses. Il revient nous voir pour s'excuser de plus belle et pour nous aviser que la g\u00e9rante viendra nous voir. Dans tout cel\u00e0, JAMAIS la serveuse ne s'est excus\u00e9 des inconv\u00e9nients, malgr\u00e9 qu'elle rodait autour de notre table. La g\u00e9rante vient nous voir pour s'excuser et pour nous offrir, au frais de la maison, les plats qui ont \u00e9t\u00e9 servis froid. Nous attendons toujours 2 plats.... Finalement on les re\u00e7coit. Mon hamburger Jack (bacon fum\u00e9, ognions croustillants, fromage) est superbe et les frites.. chaudes... sont tr\u00e8s bonnes. Le boss-boy est revenu nous voir, il a pris le temps de nous parler. Nous sommes sortis du resto \u00e0 17:30, tout \u00e7\u00e0 \u00e0 cause de l'attente. En g\u00e9n\u00e9ral, la boufe \u00e9tait bonne. \u00c0 cause du service du bossboy et de la g\u00e9rante, je leur donnerais une autre chance. Comme le proverbe le dit, \"Une fois n'est pas coutume\"... mais ne recommencez pas...


I love the Ballantyne Hawthorne's and this store is on my way home from work, I thought I would give it a try.  \n\nThis location, situated in a strip center at the corner of Quail Hollow and Carmel is easy enough to find, and get into and out of no matter which direction you'll go when leaving.  Parking was ample.  Arriving around 5:30 on a Friday evening, there were only a couple of other tables sat.  The staff, dressed all in black, was standing around in groups.  Both young men standing at the host stand had their backs to the door and I had to make myself known.  The restaurant is loud, just from the hum of business.  I then saw a gentleman with balloons strung around his waist making balloon creations.  You know what else carries balloons?  Clowns.  I hate clowns.  And while trying to enjoy my dinner, balloon squeaks and eventual pops was really not what I was looking forward to as a way to end my work week.  Tables that were sat after me got wait service before I did.  I was regretting my decision to not just head to the Ballantyne location.  Because of the lack of crumb snatchers in the restaurant, the balloon dude then made some for the stagnant wait staff. But the food would be great, right?  Yeah!\n\nThe food:\nMozzarella sticks ($6.95):  6 small sticks served with marinara.  Thick coating on the sticks that tasted a little bland, but you don't want to overpower the cheese.  Marinara was tasty.  Not worth $7, but fine.\n9\" white pizza ($9):  I love white pizza and it is usually really good or really bad - this was good.  It hit the table smoking hot, cut into 4 pieces on a small pizza pan with a pizza serving spatula.  The crust was thin and crispy.  \nDiet Coke to drink (yay Coke products) and it was kept full by my quiet waiter.  \n\nI was too full for dessert, but it looked like there were some good choices.  I watch Hawthorne's Facebook page and they do a lot of work with the community and with kids eating free on Tuesdays and a balloon guy, they are definitely family friendly.  LOTS of people came in and out with takeout orders, so it stayed steady for business.  \n\nThe food was a 4, the overall experience was a 3 though - I'll continue to support Hawthorne's and their great pizza at the Ballantyne location.


I love coffee. I love coffee shops. My secret dream (not so secret now) is to one day have a coffee shop of my own. The Coffee Shop, across from the Agritopia gardens and Joe's Farm Grill, is what I aspire to. \n\nThe coffee selection is vast and everything I've had tastes delicious. And if you, dear reader, do not like coffee and feel that one cup of coffee is indistinguishable from another then you would be very wrong.  Some establishments are very capable of making bad coffee. However, and thankfully, not The Coffee Shop. \n\nWhile I'm not the biggest fan of sweets I would still recommend partaking in one of the beautiful cupcakes offered here. Did I mention they are award-winning? Cupcake creators, Jessica Cuff and Jenna Flowers (sisters), won Cupcake Wars. \n\nI'm a creature of habit and so you'll find me sitting in one of the retro couches with my laptop, sipping a Spanish Latte and noshing down on a Tomato Basil sandwich (Mozzarella, mayo, tomato, basil, onion, avocado, feta, and Italian dressing on 9 grain bread).


I only had time for a beer and appetizer. Unfortunately for me i had tickets to criss angel(wish i had skipped the show and enjoyed a full dinner and a few more beers) i had a pint of aruba red and the buttermilk chicken sliders. Both went very well with eachother and look forward to having again some day. I really hope this chain makes its way over to the east coast.


The hostess didn't ask us where we wanted to sit and forgot to set our table. Our waitress was very good but seemed to be too busy. They need better management to train their people to work as a team. The host staff should have been helping in other areas. Other than that the food was good but it would have been nice to get some warm complimentary bread. I had to ask multiple times for the bread and when we did finally get some it was cold and slightly stale.


For the record, I have returned a few times and still entirely stand by my original review from nearly 3 years ago. I will add that the food portions also seem to be decreasing! We went during happy hour last week and I had the worst tasting rye drink possible - described as rye with fig jam, bitters and lemon, sounded like something that cannot possibly be fucked up, but tasted like nothing but the juice wrenched out of unripe lemons - super dry and gave me a stomach ache. No fig flavor to be detected. To make matters worse, when my partner tried to ask the bartender about the drink, if it was supposed to be sooo god-aweful lemony, she responded with a \"yes, it's got lemon in it.\" When he pressed the issue, she simply repeated, \"yes, it's a lemon and fig drink.\" More frustrating than conversations with the wall. The risotto that we ordered was the size one would expect of a side dish (which is what risotto should be, but this was proposed as an entree...). It had about 5 little pieces of maitake mushroom and 6 hazelnuts in it and was otherwise flavorless. We added lots of salt and pepper. Total waste of $25 bucks. \n\nAlso, their bar seating sucks. The chairs are stationary and far away from each other, and a bit far from the bar for a shorty like me; my feet don't reach the foot bar on the chair either, so my legs fall asleep trying to sit there.


Sweet potato hash is fantastic!  The tofu scramble has a bit of a spicy kick and is a great option for vegans.  In fact, their veg dishes are just plain good. Service is very friendly and their cheesecake is very creamy and delicious.


This place is beautiful. Hospitality is great. Food is good. Gym is good. Plenty to do here and plenty of swimming pools. Worth checking out.


The place definitely looks very clean and proper. The staff is nice... So that's a good start. \n\nNow onto the food.  We ordered only dumplings so I can only comment on that. When the dumplings arrive fresh (about 15 dumplings per order), you should be cautious when biting because they are super hot and quite juicy. The anything curry dumplings are best fried. \n\nHowever, after the dumplings  cool  off, they're less juicy and after the 3rd dumpling, you really taste the dough. For others, it might not be a problem, but I like the dough to be a bit thinner so I can taste more of the inside. \n\nIt's good.. But not the best that I've had. And if they didn't have deals on dealfind, I might not have returned since there are better dumpling places not too far for roughly the same price.


Sure there's lots of cheese places in Wisconsin and you can't miss on many of them. This one goes out of its way to get noticed. As you head west on I90/94 past Madison, near DeForest, you see a tall sign that reads \"CHEESE\" and a mouse dressed in Oktoberfest attire climbing up the sign. This mouse was our reason to check it out. According to their postcard, the mouse is 14 feet tall. Now that's a big rodent!\n\nAnyway, the shop has a wide selection of cheeses, cheese curds, and meats that complement the cheese. There's also some jams, honeys, and crafted items for sale. The bathroom is clean and the staff is helpful. Clearly, their business thrives on passing tourists like us who come for the mouse and bite on the cheese later.


Incredible experience up here, I would have to say that this goes down as one of my most memorable dining experiences in Pittsburgh for a number of reasons. I personally love this style of Italian cooking. Sicilian, so folks who are not familiar should take look at their menu online before coming because it might catch you off guard, it isn't what the \"normal\" Italian restaurant offers. \n\nI had a great experience dodging potholes on my way through the Allentown neighborhood of Pittsburgh which it makes it much more awarding arriving with my wheels of my vehicle still in alignment. They have valet parking which is great because it takes the stress out of trying to find parking.\n\nUpon entering I almost fainted at the smells and views of this place. Right when I walked in I saw an array of freshly prepared vegetables that were on a table in the kitchen area. It was beautiful and really made realize right then what kind of place this was. The service we had was second to none. Right from entering we were promptly seated and received an explanation of everything that was on the table for our enjoyment. The \"Holy Oil\" was ridiculous and almost addicting I couldn't stop drowning the fresh bread in that stuff that I think I ruined my appetite.  Folks when you come here don't eat lunch because the food dishes are huge. We ordered an appetizer of Mussels Diavolo which had a huge amount of decent mussels in a spicier tomato sauce. The sauce was really spicy and flavorful that I couldn't waste it so I asked for more bread and took care of that. I think I should have come here with more people because already it was too much and too good just for two people. \n\nThen be prepared after your salad there is a pasta course, which I probably could have done without because I was approaching topped off. The pasta was in a vodka sauce that I could have been happy with for my main dinner.\n\nI then ordered the Filet Mignon, which was hands down the best piece of meat I have ever had in my life to date. They cooked it to my request of medium spot on,and the chunk of filet was so large that I can't figure out how they cooked it so perfectly. Than it was covered in a red wine sauce with mushrooms that was savory to say the least. We both had to take most of our entrees home with us which was unfortunate because they were so awesome. Matter of fact I'm eating the side of bacon mashed potatoes this morning as I write this review.\n\nI did think that it might be hard to come here if you don't eat meat because the menu on this Friday night was meat-tastic. They probably could make a pasta dish without might to suit ones requests but I don't know for sure. Also I did think that the menu online was a little misleading as I thought that there would have been more pasta options on the particular night I was there. There was only one option when I was there and it had a sauce that contained two meats sausage and pork.\n\nI wish my bank account could handle more of this place, I will be back once I roll my wallet out of the ER. If anybody has any suggestions on how I can do this place more often please let me know!


C'mon man! Really! Your killing me! \nHouston's is such a great food and service oriented establishment that I was excited to take my wife there for her birthday. We were seated right away and the waiter was quick to ask for the drink order. We ordered wine by the glass. I like the service as far as they give, they change out your settings and take away the dishes in an anonymous way. We started with the artichoke, which was a special that night. Really good of course like Bandaras. The sauce was different, but we really enjoyed it. \n\nThe Mrs ordered the Hawaiian ribeye with a weird lemon flavored caesar salad. I had the special NY strip steak Medium rare. We got our wine OK and they stopped by a few times to check on us. We got our entrees and everything looked great. The steaks were good size. The Hawaiian Ribeye was thinner than most ribeye cuts and had a Hawaiian sauce. Mehhhh very so so! The Strip came full of taste but a little tough. It came with fries which were awesome! I wish I had some bread or somethin... After the food came, it was like we were on an island. No one came until we were almost done. The Mrs. needed a refill and they took the glass away, but never asked if we would like another round. Bummer... C.mon - I drop over a Cnote and I cannot get another wine! Someone?... It was like they were just tryin to get us outta there. Boooo!\n\nThe vibe was awesome! The interior is great! Next time, I want to go sit at the bar with all the cougars and people wandering in from the patio looking for the front desk - that makes for good people watching. \n\nWe skipped desert there and went to Culvers for frozen custard!


I ordered the Italian submarine on an Italian hoagie with coleslaw and a tropical smoothie. \n\nIt was good. Fresh. Coleslaw was kind of gross. Smoothie was delicious! Clean atmosphere, but looks kind of old. Friendly staff. Good place, but nothing too special.


I didn't have the opportunity to have a full meal here or anything but I liked the short time that I did spend here. Mom and I stopped by to share a pastry and some coffee as we were walking back to our hotel, after running up and down the strip together all morning. This was the perfect spot. It was nice to take a break and to just observe the chaos that saturates the strip from dusk til dawn.  It wasn't packed when we arrived but it sure got crowded as we were leaving. Their crepes are yummie and so are their croissants. A nice time doing some mother and daughter bonding, we had a good time together.