I was very impressed with the promptness and knowledge that My technician, Zack showed on my first service call.  He explained everything and took great care to advise me about the area (I am new to AZ) and showed great care for my pets and home.


The menu has so many items.. Can be a bit overwhelming.. So ask for recommendations.\n\nCarpaccio appetizer was delicious.  Interesting take on Italian Japanese dishes.  Wait staff was very friendly and knowledgeable. \n\nWe are here Friday night at 8pm.. Surprisingly empty.. Think it has to do with the holiday schedule for locals. \n\nDefinitely a place for locals. \n\nLocated in small strip mall..next to all the other famous Japanese restaurants.. Like Raku, etc.


I have no idea why there was such a huge hype, it was just a typical thin crusted pizza. Seriously!!!!! The toppings were good, pepperoni, sausage, etc... but honestly you can get a better pizza elsewhere.\n\nHowever, if you are dying for a late  night snack after Marquee it's conveniently located.


I utilized De Atley Events & Design to plan and execute my destination wedding.  No detail was left undone and we simply had the most wonderful experience a bride and groom could hope for.  The proprietor, Shannon De Atley, did a fabulous job incorporating our personalities into the ceremony and reception while making sure that all of the vendors were managed, pricing was negotiated to reasonable levels and our guests all commented that it was the most fun they had ever had at a wedding.  The little touches that I never would have thought of on my own were what really made things so special.  If or when I need to hire an organization for any event, I would definitely use De Atley Events & Design and recommend them to anyone looking for a top notch professional who also knows how to make sure everyone has a fun experience!


Had lunch buffet last week. It was a good meal but still disappointed compared to what I paid. Also disappointed that the variety of food is far less than what I expected, maybe because it was lunch, not dinner.


I was hungry after checking into Circus Circus.  All you can eat pork ribs or prime rib option sounded good.  After one plate of ribs, I was full.  The prime rib seemed okay.  The server was barely there.  I just wanted to call it a day at this place and finish my hunger with some gambling.


In N Out Burger is hands down the best fast food place I've ever eaten at. The food actually tastes good, unlike most mass fast food chains. The burgers are to die for, as are the fries. I love how everything is made fresh daily and the fries are cut in the store. The one thing I don't like is how it seems everyone in Phoenix seemed to be at this location when I was there. I guess the fact that it was the day after Christmas and that it's near Paradise Valley Mall didn't help that. We couldn't find a table so we tried eating outside, but it was way too cold and windy (I was visiting from Cleveland, so I was shocked at the cold weather) so we ate in our car in the parking lot. It was worth it though. Hands down In N Out is one of the best burger places in America. Now they just need to come to the Great Lakes region.


Well I found this little place here on yelp and after reading reviews decided the fam and I just had to try it. When we got there only one table was occupied so I figured it would be quick. Wrong..we ordered a couple tacos a burrito, torta, and some chicos tacos everyone raves about. Took over 30 mins to get our food. The burrito was good the tacos soggy and bland and the sauce on the chicos tacos was more like a glorified fideo broth. And on top of that they forgot two tacos in our order and then had the nerve to get upset when I called to inform them i was coming back to get them. Overall a burrito isn't enough to keep us coming back. So disappointing!!


Expensive, glorified bar food and crappy server. The view was great though, right across the Bellagio fountains. Be fair warned, food is mediocre. They need to really fix this place up. How disappointing.


Terrible food, terrible service.\n\nI ordered chicken fried rice. The waiter brings me a bowl and says, \"chicken fried rice, right?\" I look into the bowl and it's a bowl of brown rice. This must be a joke. I tell him that's wrong, and next me brings me a bowl of rice, seemingly fried?, with vegetables and no chicken. I bring that back to the counter and say my order had chicken in it, bringing my receipt along. So finally, they bring me a bowl of chicken fried rice.\n\nOr at least their version of it.\n\nI didn't think it was possible to actually screw up something as simple as chicken fried rice. The rice itself was cheap long grain rice. It was inedible due to the how stale/hard it was. Like absolutely no water absorption. And the rice was all covered in something that made it very wet and practically slimy. Disgusting. I have no idea how people can eat this.\n\nOh, and that server who brought me the brown rice and claimed it was fried rice tried to bring lettuce wraps to the table next to me saying it was their salad. There's a nice picture on the wall which shows you what the salad is supposed to look like, and it's not lettuce wraps.\n\nThe best thing about my meal was the fountain drink, which cost $1.85. The Circle K in the same plaza has bigger cups for 99 cents.


Good enough job. Better than Danny's. They are relentless on the up sales though. I dropped a car off to have it detailed and the guy had the stones to call me 15 minutes later trying to up sale me.


Where should I start with this review. I run a local restaurant and tried to order flowers for our place. I spent 38 minutes on the phone placing the order with their service, at the end of the call the operator tells me if there's an issue with the large order they will call me. I arrive to the shop a couple hours later to make sure they could accommodate my order. HERE'S THE CRAZY PART!! This f;@$ing lady tells me to get out of her store!! Yelling at me saying I'm committing fraud and she is calling the cops, WHAT!! The order was for almost $500. This was the rudest most unprofessional lady I had ever met. Being that I'm in the hospitality business I have know idea how this place is in business. Not only will I never do business here, I will make sure that anyone I come in contact with knows what a crazy bitch this Bonnie lady is. If I can help just one person avoid this shop I did my part, but I have a feeling Bonnie will do


The service is excellent and the portions are generous but found the food very disappointing. The sauces (cheese and benedict) were too salty and tasted like chemicals rather than made from fresh ingredients. The crepes had a pastey texture and were tasteless. The bacon felt like it had been microwaved.The two little pieces of fruit on the plate were good though.\nToo many great breakfast places to enjoy to want to go back.


Have been here several times and plan to keep going as i have high hopes. I like the atmosphere -nice patio and can't wait for live music. Both service and food a bit uneven. The 50/50 sandwich/.salad is a nice option. Salads are interesting but sometimes dressing seems watery and lacks taste. I rarely eat beef except for here as the carne asada is tasty and burgers are cooked to order. My greatest complaint is that the iced tea always tastes stale.  That is my marker for a good restaurant so i am hoping they figure that out.


Pretty solid Japanese food, I must say. I'm originally from California and I go to school in New York so I've tasted some pretty good Japanese food before and I would definitely say that Chaya is among the top contenders. Is it the best Japanese food I've ever had? No, I wouldn't say that at all. But is it Japanese food that is enjoyable? Yes, I would definitely vouch for that.\n\nI think my slight issue is that I feel like the prices are a bit more on the expensive side. I don't think some of the items on the menu are reasonable at all, but I mean, I suppose they can charge whatever they want since they're one of the better places I've had in Pittsburgh. Service is very nice and always coming by to ask how the food is and if you want any water refills so at least that is good.\n\nIf you want traditional Japanese cuisine in Pittsburgh and you have some money to spare, I would definitely say this is a place to go.


Of all the bajillion trips I have gone on I never really stopped to see if I should dine here and finally did. Really nice view of the Bellagio fountains if you sit outside or luck out in the room that we had inside.\n\nWait was not too bad if you wanted to sit inside but prepare to wait if you want to sit outside. What kinda sucked was the service. I don't mind paying paying the standard 18% service fee but can it at least be decent? Numerous times I had to ask for water and it was annoying that the waiter filled up my cup with ice and made me wait the whole time.\n\nAnyways, off to the food. I ordered the French Onion Soup to start off and it was good and I suggest that you share it with a friend or two since I couldn't finish it. Main course for me was the steak bordelaise. It was decent, I had better expectations for this place and it wasn't really up there at the end.\n\nHad a bite of the scallops and it was pretty good if not the best thing I had there. One last thing I forgot about this meal is if you do not like super salty food don't come here! Overall it was an a-okay meal and if you really want a dank steak on the strip head over to Bouchon. I'm not sure if I'll come back here unless it's dinner.


I really do dislike writing bad reviews for anything, but I feel this experience merits a warning. I just moved here from south Texas, was really craving Mexican food, and felt too lazy to go sit in a restaurant, so delivery it was. I ordered a cheese quesadilla (with onion and tomato for a sad attempt at pico de gallo), and chips and salsa.\n\nThe quesadilla was incredibly greasy, the tomato chunks were quite large, and the onion was far too overpowering for my taste. The chips and salsa were another matter. The chips were edible, but they weren't my favorite. And warning with the salsa, if you order the spicy salsa, expect green salsa. I'm used to red, so the possibility of green didn't even cross my mind. I'm not a fan of green salsa, so my dislike is likely an artifact of my dislike of green salsa in general, not this specific salsa.\n\nPlus side? The food was delivered about half an hour earlier than estimated.\n\nLooking at the rest of the reviews, it doesn't appear that Cactus Grill is ALWAYS bad, so maybe mine was just a bad experience, but still...\n\nTL;DR: greasy quesadilla, hard chips, green salsa, searching for another Mexican restaurant


Delicious food and drink.  Great atmosphere.  Love it.


I need to preface my review by saying that Nike owned stores are not for everyone. If you want a bargain, don't waste your time. This is not an outlet store. If you're into sneaker culture and shoes are a vice of yours, you will come away satisfied. It's nice to be able to get access to the limited edition Nike releases at a legit source. \n\nWhile the store isn't large, they manage to hit the areas most people want: basketball, running, golf, baseball, tennis, and crosstraining.\n\nAbout my only negative is that they don't have anything for soccer or football. Since Nike makes so many team uniforms for European soccer teams and will soon take over the NFL jerseys, it would be nice to see some of that product there in the future. \n\nAll in all, I love this place and plan on blowing plenty of my disposable income in the future there.


Not thrilling.\nWe ordered take out for the office today, got a few lunch combos whole wheat fettuccine and soups, along with a couple salads.\nBut when I informed the cashier that I wanted the daily special soup instead of the tomato, as I am allergic to tomatoes, this did not seem to affect my receiving the tomato soup, and the whole wheat fettuccine meal was bland, dry with very fatty chicken, no comment from the salad eaters.\nThe tiramisu was very nice though, hence the two stars.


I went to Notorious Burgers after seeing their coupons on several different mailers. I was not sure what to expect, but at the prices for the burgers, I was expecting something good. Unfortunately, this restaurant failed to deliver.\n\nBefore I get to the food, I should point out a few things that really detracted from the dining experience. When I went into the restaurant, I noticed it was quite dark. After looking around the floor and seeing how dirty it was with the remains of food and even a spilled drink, I concluded that the lack of lighting is to hide how poorly the establishment is cleaned. There also seemed to be a lack of servers, and the wait time for everything was quite long. Finally, the air conditioning was either not working properly or was set high, as it felt very hot inside and I saw someone at the table in front of me using a makeshift fan.\n\nI ordered a burger using the make your own option. While the burger itself was not bad, the toppings were mediocre at best. I did not like how both the ketchup and mustard were very spicy, and the lettuce and tomato were not appetizing looking at all. \n\nFor the prices that were being charged, even with a coupon, the food should have been better. There is absolutely no excuse for the lack of cleanliness in the restaurant, and it was an uncomfortable experience waiting around a long time for the food. The overall experience was bad, and I will not be returning.


I recently moved to this side of town. I had heard great things about Blue dog food. My mastiff mix is currently on a Science Diet. An employee named Dave saw me looking at Blue, since I was thinking of switching my dog's food. He gave me the history of Blue and details about the food which confirmed what I had heard. He even got me a cart to put the bags of food in, since I had to get a small bag of hers to transition. Multiple employees also helped. Very friendly place. This will be my new store. Thank you for your great customer service!


This bar definitely feels like it should be on the beach in Mexico, and if it was it would be awesome! I thought it was just okay, not the best crowd, and a little run down. Probably won't be going back because there are so many other good places in the area.


I came to Spoonz with some classmates and without expectations. However, I was very disappointed. The atmosphere, service and prices were mediocre. I can live with mediocre, but I cannot live with disgusting over-priced food... which is exactly what Spoonz is.\n\nIf you want to spend your good money on terrible food then I highly recommend Spoonz, however I do not plan on returning.


really love the mac n' cheese with meatballs. almost too rich, but the texture of the (pork?) meat provides a nice contrast to the pasta & cheese. portion size is fine for any normal sized society. only gets (a somewhat inflated) 2 stars cause i'd rather just say no to their 'asian' dishes than be disappointed.


This walmart never seems to have anything. When I go to other walmarts I am surprised by all the things they offer. It is very clean and friendly staff.


Luisa's claims that for years they tried to get the authentic taste of pizza they remembered from \"the old country\". Nothing they tried seemed to produce the flavorful pizzas they remembered in Italy. In an effort to reproduce the pizzas from their homeland, they went so far as to install a wood fired brick oven. Well, for them, this was the key to much success ! The pizzas here do have that extra something that puts them ahead of the competition. My wife's favorite food is pizza, and she has gone to some effort to hunt down by word of mouth the best here in Charlotte, and this tops the list. I can only take the word of the cooks, but the oven is the key. You can see right into the oven from the counter, and sure 'nuf, you can see the wood afire inside. We haven't tried the entire menu, but everything we've ordered here is excellent. Its just a little hard to find, but thats OK with me, otherwise it probably would be so crowded you couldn't get a table. I'd give it six stars if I could !


I am a big fan of Max;;s for their local flair, real German food, and authentic Pittsburgh feeling. They did not sell out, are not overly commercialized, and should be supported for the long standing quality service to the city. Thanks, Max's.


I want to start off by saying that the participating restaurants weren't to blame for what was wrong with this event - the tacos were all delicious. My problem with the event was that it was extremely disorganized. \n\nIt was damn near impossible to get a drink or to stand in the shade or to even get into the place. I tried not to hold a grudge on the line to get in, but holy hell. It was all enough to discourage me from coming back. If this was the first Taco Festival, I'd be more understanding. I'll bet the layout made total sense before they let people come inside. They need to check out a few Tempe Town Lake events to see how it's done.\n\nThere were several Valley events running concurrent with this one (like Tour de Fat)... Next year I may do something else. Overall though, I'm glad I went. I was able to sample some really tasty tacos. The offerings from Vitamin T, Cien Agaves, and Blanco's were excellent. We didn't have a single bad taco actually - can't recall every place we tried, but it was all good. \n\nI probably will go again at some point because I love tacos and I love to support good local restaurants, but I'm not in a hurry.


Note I used to come here alot since i was introduced to it 2 years ago. I brought friends and family here numerous times because we enjoyed good service and half way decent sushi but being AYCE it was one of the better places to go. Do not go here if you are expecting spectacular sushi remember it is AYCE. Just know I have never had an issue with them until yesterday. My family went there for Valentines day and know that they have been here before and loved it. This was one of the most horrible experiences that could have been. None of the cooked food or food that was ordered for the children, came out including the soup. They brought out the Sashimi and all of the cold sushi which was fine but when asked where the cooked food was they refused to make it until all the sushi was finished, and continued to bring out the sushi. When asked again about the rest of the food so the people who didn't like the raw food and kids could eat it ended up with the waitress ended up telling us they would not bring it out and that we were going to be charged for whatever was not finished. Now I understand charging for what was not finished but to just bring out what you are able to get done first and not bringing us the rest of our food is unprofessional and unlike what they have done in the past. After this experience it was decided my family will not come back ever again and I do not plan to bring anyone here for such horrible service. I need to find a new AYCE sushi place with half way decent sushi now. Sad because I really loved coming here and was actually here a month ago with my friend.


I like to call this place Corner Inconsistent. The food always tastes great, but it is often not quite what you ordered, and rarely the same from visit to visit.


Good prices on a lot of cool stuff.  .  The sweets and snacks were on sale 3 for 2, bought some Pizza flavored Gamer Grub here and it's great.  Now I don't have to eat all that greasy food whilst I PvP.\n\nGreat selection of cool stuff and friendly helpful staff.


Terrible customer service and website cost me $100 as their website let me place an order online, while I had an installer working on the project. I got an email saying it was ready for pick up and was 10 miles away from home before they called me to say they did NOT have any of what I needed. I had checked twice in the two days before today to make sure they had stock at other stores as my local store was out. \n\nSo since I was driving I asked them to check stock at other stores (as I had already checked the one 3 miles from my house). She told me there is NONE anywhere in the state as it is special order. \nSo I sent the installer home, and now it is going to cost me another trip charge to come back to finish the job.\n\nSo then I call their Corporate 'Customer Care' line who finds stock 25 miles from my house and tells me they can give me 10% off for my trouble. I already had 10% off on line from coupons so this was insulting. Then they promised to call me back, and never did.\n\nBetween their website that will tell you one store is out of stock and another has stock even though they have NONE, and a Customer Service person giving out mis information, I will have to spend my time and gas to go get the products, and pay an additional trip charge to my installer. At least if the Customer service person took the time to check, I could have driven and gotten the product and gotten my project done today, with 'just' my time and gas being wasted.


The cheesecakes are good and the setting is kind of fancy smancy, but that is all. Everything went downhill from that point. The Cheesecake Factory just intensifies my dislike for restaurant chains. \n\n Now, let me whine, cry and complain. It's way too dark in there, how the heck am I supposed to read the menu? Are there sketchy stuff in the food that you guys don't want me to see? Also, it took nearly an hour for my food to arrive. My eating companions literally left the restaurant to walk around and when they came back, I'm still there nibbling on bread and butter. The frustrating part is that the restaurant was not even that busy. I got to try the avocado eggrolls, which were so bland. The Bang-Bang Chicken and Shrimp dish, which was just a super sweet curry dish. It looks kind of gross, but tastes ok. The Spicy Chicken Chipotle Pasta was not even spicy at all, but was actually the most edible dish on the table. \n\n Overall, the long wait really turned me off and the food was not that impressive. I recommend this place for the tasty cheesecakes, and ONLY the tasty cheesecakes.


I've always had good service here, unlike the Tempe location. I've never had to wait and the food is always fresh and yummy. Also... totally saw Dan Majerle waiting for a table there once.


Comparatively speaking, Boba Tea House is probably one of the top 5 boba places in Arizona.  With that in mind, I must say their consistency is spot on.  I have been a repeating customer since they opened in the mid-00's, and the quality and service has been the same since day one.  My only critique would be they should have never abandoned the punch card program.  Most, if not all coffee shop I have visited has one, so why not Boba Tea House?


WOW i'm the least picky person in the world APARENTLY...\n\nI went for the Breakfest and lunch buffet. Sure, this aint Morton's Steak house but it gets the job done for the money...food is pretty ok quality and great selection.  great desserts too. i don't get why everyone is complaining...\n\nTIP: get a table by 10:40 because you pay for the breakfast buffet price(8 dollars cheaper than lunch), and the still have the breakfast items while they start bringing out the lunch stuff, so its like brunch!...EAT HERE IF YOU ARE NOT A PICKY LITTLE PUNK.


Ok...can you really criticize a place that will sell you 2 large pizzas with any toppings you like for $20?\n\nYes an no.\n\nLet's take the no part first.  Seriously...$20 bucks, 2 large pizzas with whatever toppings you want.  What did you think you were going to get?  Answer...serviceable pizza and a box that tastes almost like the pizza...so it's like getting extra pizza for free.\n\nSo on the yes part.  Beyond be serviceable as a pizza like substance when you're too tired or lazy to go elsewhere, it doesn't have much going for it.\n\nProbably a 2.5


I really wanted to give this place that 4th star, but the customer service in here was lacking. \n\nDon't get me wrong it wasn't terrible, but the two fellas behind the counter seemed a little disjointed. When I first walked in they were trying to figure out how to get someone's tab settled; either the machine wasn't working, they didn't know how to use it, or just plain forgot to charge the customer in the first place. It also seemed like only one of the two bartenders knew how to work cash register. During this time of \"transaction confusion\" my friend and I sat there just looking around waiting to be helped. This was probably just a few minutes, but at least throw me a menu or give a brief cocktail rundown while you're waiting to settled someone's tab. Just a thought.\n\nBeyond this little hiccup, which I'm assuming doesn't happen that often, the drinks were actually pretty good. Oak & Ivy has a great selection of whiskey, which they should, being this is a Whiskey Based Craft Cocktail lounge. I didn't order a craft cocktail, but decided to go with a glass of Four Roses Single Barrel whiskey on the rocks, I could have sipped these bad boys all night! My partner in crime went with the \"Sazerac\", a Peychaud's soaked sugar cube crushed in a house blend misted bucket and stirred with Bulleit Rye. I didn't try a sip of this and now as I write this, I'm kicking myself. Next time Oak & Ivy, next time. \n\nBesides the brief brain fart in customer service at the beginning of this experience, Oak & Ivy is that little gem you might pass by as you wander through Container Park. So stop, turn around, and plant your butt for crafty cocktail.


Horrible customer service had a receipt and wanted to exchange something like I was told I could they told me they needed the complete original packaging which was a piece of cardboard way overpriced also


I am really hard to please and I was very impressed. The remodel is great. There are lots of different areas inside and outside where you can enjoy all the TVs and music. I love the food, the service was outstanding\nand I really liked the books all over the place. I can see myself hanging here a lot.


This review is based on food and drinks. Horrible service, mediocre product. If you decline the constant upsells they will ignore you. \n\nI'm sure it will do well due to its location and everyones willingness to support the club. As for the food and drinks so many better places worth exploring. I'm going to put this in the same category as Tao it will be fun to party at (anticipating) but better eating elsewhere.


2nd visit review.--- decided to give this place a second chance.   I am glad I did!!  Service was 5 starts for sure!  Nathan was our server and he was amazing.  Checked on us frequently and or drinks were always full.   The food was also good...\n\nWe order the fondue again,  cheese was amazing this time.  Zucchini fritters with aioli were very good.  Burger had good flavor and fries were great.  Lastly the carnitas were also very tasty.   \n\nI was hesitant to come here again after my last experience,  but the second time was amazing!  We will come back here again for sure!


Decided to go here the other night on a whim, couldn't decide where we wanted to eat and we've seen it tons of times from the Beltline.  Pretty busy when we got there and continued to stay busy while we were there.  Our server wasn't great.  She lacked conversational skills and didn't seem interested in being there.  The menu had great variety and we started with the blue cheese potato chips appetizer and they were great.  I had the ribs and I thought they were good.  We got to sit right by the kitchen and while it was fun watching them cook and feeling the warmth of the fire, it was odd having a ton of servers huddled around waiting for their food.  I liked the decor and ambiance and would definitely like to try it again.


Haters gone hate


I've been going to Niro's for over 5+ years.  I think the gyro is really good.  Being from Chicago, we love our gyro so I'm glad this place is near my home.   If you get the double gyro plate, they give you a lot of meat.  Just wish they would give you 4 pitas since 2 is not enough.


I'm very impressed with Better Homes Cabinets and Granite. I had a two week period to remodel a home and they delivered!\n\nThe birch shaker cabinets I selected look great and the construction is solid. The doors are solid wood and the boxes are plywood. A lot of the other companies I checked out used MDF for the construction - at a higher price.\n\nThe kitchen looks fantastic. They made some great suggestions about making minor adjustments to improve the layout and functionality of the kitchen. From sales to installation, I was very pleased with the entire process.  Highly recommended!


Absolute and complete incompetence.  I've had to spend over two hours and numerous phone calls to figure out why I am being charged erroneous amounts on my credit card from DS Water, aka Sparkletts Water.  Upon updating my credit card in late June with their accounting department, they not only were charging my current account each month, but also my past closed credit card account.  They were tacking on insufficient funds fees and stating I owed them money when I was current the entire time.  Finally, after getting to a manager, she apologizes that they made a mistake and it will be fixed.  By this point, I was furious and simply asked that they cancel my account and pick up the cooler.....note, I have been a customer for over 7 years!!!  They blamed it on a system merging problem when they purchased O Premium Water but that doesn't make any timing sense.  While she did her best to save the account, I had just had it.  I had to explain the story three times and the first two times I was told I owed more money, but when I finally got to a supervisor, the story changed, apologies were made and reassurance that my account was current and that all the fees that were charged in error would be reversed.  Still, I can't continue to patronize a company that blames the consumer first and then researches the problem to find it was their fault.  So, that was last week, they picked up the cooler the next day, took all the empty and unused bottles, and that should have been the end of the story.  RIGHT?!?!  Wrong.  Today, again, another charge on my account, are you kidding me?!!?  Another 25 minutes on hold to be told yet again, it will be immediately resolved.  I RECOMMEND THAT YOU STAY AWAY FROM THESE FOLKS OR IF YOU DO EMBARK ON THEIR SERVICES, DO NOT SET UP AUTO PAYMENT WITH THEM.  I don't want to cancel my credit card because one business entity can't get it right, but if it happens again, that's what I will have to do.  Booooo!


One of my favourite restaurant in Laval. They have everything right here ! The menu is great, they serve all kind of food. Their lunch menu is great to! \n\nExpect somewhat of a line to get in on weekends and thursday night. The food quality is great, portions are big and breakfast are great to! \nOnly downer is that it's a very LOUD place, we could hardly hear each other at a table of 4.\n Worth trying!


the promise of homemade turkey and roast beef drew me in, much to my dismay it's shredded. As Ramsey would say 'like a dog's dinner!'. I got the bobby with roast beef, so i could taste both. The bread was good, the stuffing was cold. The meat was chokingly dry. Dry dry. Sawdust tasting. I'm sure the other non shredded meats are great on that bread, this might as well had just been the stuffing and cranberries on the bread. Plus, the manager was bragging about how he just stands around and does nothing but micro manage. Donkeys! Lol. Make that guy clean the bathrooms!


Visited this place on a night when they had some bands. Had a very difficult time getting attention of wait staff. Finally walked up to the bar and ordered two draft beers which ended up being close to 10 bucks. Several people - including us - tried to flag down a server and finally after about 40 minutes our orders were finished. The appetizer (an italian burrito?) was served to us still frozen inside. Soups were nothing special. Ribs were pretty good but unless you like LOTS of sauce, ask for it on the side. Bands were very good on this night. I ended up only drinking three drinks that night because that seemed to be all they wanted to sell me. Couldn't seem to get anyone's attention for more. Seems like if you are going to pay a band you want to sell the food and drinks a little better.


Absolutely wonderful!  The food is amazing, the service was impeccable and the atmosphere is trendy and inviting. Would definitely recommend!


After reading some positive reviews I wanted to try Buddy V's for some decent Italian food. It's a nice place with a nice view of the strip, with the neon lights flickering in the background. Here is what we had:\n- Grandmas Meatballs. These were pretty tast but our order was cold. I know they are not made to order  but you expect them to be warm.\n-Calamari Fritti. You basic calamari with 2 slivers of a banana pepper and grilled lemon. Another dish that came out cold.\n-Lisa V's Linguini and white clam sauce. This dish has the most balanced flavors and a decent amount of clams. This was the 3rd dish in a row that was cold. I would have mentioned it to our server but he wasn't around much.\n-My mother in laws shrimp scampi. The one dish that came out warm . It had pretty good flavors but not the best scampi I ever had. My mother in laws is much better!.\n\nWhere most authentic Italian restaurants might offer you freshly grated parm you had to ask for it and it took a few minutes to let the food get even colder. We also asked for some bread, mainly for the scampi since it had a nice broth build up in the bottom of the bowl. The waiter looked as if I was asking for ketchup at a steak house. Another dissapointing Italian meal in Las Vegas, my search continues!


I recently had dinner at Carnevino with 4 friends.  While I've eaten in Batali places before, this one really takes the torta on overpriced food and fussy/condescending waiters and service.  Being from NY, I don't take kindly to snowjobs -- and this place was all about that.  \n\nOur server, a dweeb from LI to boot, who made lots of chit chat with us at first, was all about getting us to spend as much $$$ as possible.  He was good with the stories \"aged beef, so carefully prepared...be sure to pick up the bone and gnaw on it - like Mario would do if he was here.\" Oh pleeze.  So pretentious.  The tale of the cannoli prep was the best, as another server made up seemingly compelling stuff as he went along.  I was anticipating and fully ready to vomit up my overpriced meat in response to the line, \"each cannoli shell is carefully rolled between the nubile thighs of 16-year-old virgins\" if it came to that. And in Vegas, that'd truly be a rare thing.\n\n\nAfter having 3 small pasta plates to share, we went on to the mains. And, by the way, one of those pastas, the penne with anchovies, was about the worst thing I've ever tasted and should be fully avoided. They push the steaks, but as we were two couples, we could have saved some money with ordering one steak to feed 4 of us.  Mr. Server Douche never bothered to mention that the Florentine Porterhouse steaks are big enough for 4 people.  Nope.  He just had us purchase 2 steaks at the cost of $80 PER PERSON!!  The menu is misleading, as we thought it was $80 for 2 - not EACH.\n\nBasically for me, this restaurant \"jumped the shark\" in every way and it'll be a long time until I eat in one of Batali's joints - anywhere.  Figures he's friends with Goopy, by the way.  Ugh.


PROS:\n1. Burgers are big and juicy (although a bit overpriced.)\n2. Onion rings crispy and big\n3. Black Milk Tea boba ...delish!!\n4. Kimchi burger is the BOMB!\n5. Staff were nice\n\nCONS:\n1.  My Kiki burger tasted exactly like the Ronin burger and that means they were just ok.  Had a weird sweetness to it but both got better 1/2 way thru.\n\n2.  Ordered Oxtail Chili fries which were forgotten and then brought out long after we had finished our burgers.  And these we just - meh.\n\n3.  Bar counter and tables were wiped down with mildew-smelling rag.\n\n4.  Only 2 individual bathrooms, so line is long.  \n\n5.  Beer was overpriced.  \n\nI'd go back to try a different burger  or maybe just stick with the kimchi burger!!


Cheap pricing, decent rooms.\nParadise Cafe has decent food.\nBeds are comfortable, recommend Player Card for Gambling\n\n\n\nA little far from strip.


After seeing Hamid post abut someone's bad experience, Hamid are you still the owner?  I was told that you sold the shop.  Although I had good service I still was sad to hear that you left because you made my first experience there so wonderful.\n\nThey did it again........I LOVE LOVE LOVE BUSY BUGGY.  Seriously if you are having any car troubles, take it here.  Last night I received a ck chg system on my message board in the HHR.  What in the world does that mean?!?!?!  I called and he said it may be a loose wire but probably the alternator is going.  GREAT!  Plz let me make it to the shop in the morning because who wants to be stuck somewhere in 100+ degree weather...surely not me.  I was there about 7:10 (they open at 7:30) and Ezequieo (the NEW OWNER) was opening the shop.  I was willing to wait but he said no come on in.  He took it right back and sure enough, alternator.  Almost $600.00 but because I trust them from the last time they worked on my car, I didn't care.  DO IT!  I asked if anyone could take me home since it would be a few hours and of course he offered.  He was very sweet, nice conversation so I didn't feel like I was in a car with a stranger although I was lol.  Curiosity always gets the best of me so of course I called Pep Boys, $807.00 and Meinike was $625.00.  They've beat prices yet again.  A few hours later, my baby was ready.  Blasted the air, radio and drove full speed to make sure it wouldn't come back on.....of course the waiting area is clean with free refreshments.  THANK YOU AGAIN BUSY BUGGY.  You are AWESOME!!!  See you in a few weeks for my brakes!


Red Rock is never my first choice of movie cinemas, but we'll go there if need be.  The prices are pretty standard Vegas cinema prices, and the food is standard movie theater food.  I have three problems with this cinema, though, that make me prefer Aliante, Town Square, or Santa Fe. \nFirst, the restroom is really far from many of the theaters.  For some reason, our movie is always towards the end of the hall, and they didn't put the restroom in the middle.  If you have to go during the movie, it's a hike to get there, which means missing more of the movie.  They should have put in 2 smaller restrooms instead of one huge one.  \nSecond, the hand dryers are wimpy and take forever.  Another issue when you've got a movie to get back to.\nThird, many of the seats are broken.  You would think that a pretty, clean, new-ish cinema would be in good repair, but I've had to move seats a few times because the good ones were broken.  \nAll-in-all, not a great theater experience, especially with so much competition in the area.


I had high hopes for this place.  I mean really, Emeril Lagasse and hyped as  \"the best sports experience in Las Vegas\" pumped me up for the visit.  Man was I disappointed.  The best thing I can say about this place is they have televisions at each table and just about everywhere you look.   Other than that, there is no comfort feel to this restaurant/sports book.  The menu is over priced.  Based on my experience at other Emeril locations, I expected creative twists on bar favorties.  However, there is little creativity here. The menu items are basic traditional fare with little or no \"bam\" that Emeril is famous for.  It almost seems like they slapped Emeril's name on the restaurant and added one or two pseudo emeril meal choices just to get people in the door.  I will say that it is easy to place bets here and you won't miss any of the action but I expected much much more.


I'm Yelping about this Fazoli's because I had the most amusing, but at the same time frustrating, experience trying to obtain dinner for my fiance and I last night.\n\n\"Baked Spaghetti Parmesan with Meat Balls, and Meat sauce instead of marinara.\" I was instructed specifically to say it just like that, and that I did.\n\nI ordered a Caesar salad, bread sticks and a Roasted Turkey sandwich.\n\nI'm patiently waiting for my order.\n\nAs the food order starts to take shape behind the counter, I see her stack a dish that I didn't order on top of my sandwich and attempt to place it in the bag.\n\nIrritated, I exclaim, \"Excuse me? What is that you just put in that bag?\"\n\n\"Spaghetti with Meatballs\", she said.\n\n\"I didn't order that. I ordered Baked Spaghetti Parmesan with Meat Balls, and Meat sauce instead of marinara.\"\n\nShe makes a second attempt to make the order correctly. This time, Baked Spaghetti with Meat Sauce with a Breaded Breast of Chicken Parmesan comes out.\n\n\"No, that's not it either\", I explained. \"Can I speak to the person in kitchen?\"\n\nFinally after explaining to the person making the food in the kitchen what I wanted, it was correct.\n\nNormally, that Fazoli's is pretty reasonable. Their pizza has always been extremely mediocre. Other than that, this is my first bad experience.\n\nThe bread sticks were really good that night, so I gave it 3 stars.


My husband went here last year with some coworkers because he saw it on Diners Drive Ins and Dives, and made me go with him this time. It definitely lives up to its hype! We started with the Pimpin Fries, waffle fries much like Chick Fila's with homemade pimento cheese melted on top. My hubby doesn't even like pimento cheese and was raving about them. He got a Mammoth burger (double) and couldn't finish it all, it was huge! I had the Ding Dong Chicken sandwich at the suggestion of our server who said nothing on the menu was as good as it. Chicken breast, some yummy sweet cole slaw, siracha, and crunchy peanut butter made for a delicious sandwich. Whoever thought of putting peanut butter on a chicken sandwich is genius! My daughter had the basic chicken sandwich ad said it was good. We all topped the stay off with a single bowl of banana pudding, which was excellent and fed all three of us. I will definitely make this a regular in Charlotte!


Friendly service, ordered burger and fries, and my wife had the shredded pork sandwich.\n1st time - burger was tasty but small patty.  Bread was great on both sandwiches. \nSkimpy on the fries! Pork sandwich was excellent though.\nWould go back if i had a coupon to make the value a little greater.


I give one star, not because the food was bad. In fact we didn't get a chance to try the food. Walked in and they said, \"no more orders.\"  That's bad when you're open for 20 more minutes. \nIts hard to earn new customers and we probably won't go out of our way to come back


The worst. If I could rate in the negative I most certainly would. The rooms (Yes, two rooms because the first was dirtier than the second.) were absolutely filthy. \nWe were traveling across country while we moved and had to find a room about 11pm that would accommodate pets.  We walked into the room and the smell of mold and other things unnamed nearly bowled me over. I felt like I was in a bad made for tv movie, it was almost clich\u00e9.\nWe asked to move rooms because I could not make myself lay on the foul bed.\nThe second room was nearly as bad. We were so tired we finally crashed fully clothed on top of the covers after we brought up our own bedding from the car.\nThe next morning we checked into another hotel in order to take a shower sans snot rockets on the walls and with towels that did not look ss if they had been washed in the sewer.


Worst McDonald's by far. It always smells like sewage and the food is alway old. When you tell someone about it's like an inconvenience to them. I can't believe the manager is actually the manager. She has the personality of a rock. There are only a small amount of great employees here.


My buddy and I have been there a few times. It's a good location. That's about it. The happy hour food is subpar. Drink prices are alright. It's usually pretty open so that's why we go there. Then again with the poor food and lackluster service that could be why.


Vitos \n\nShitty lil strip mall...good pizza. \n\nI had been driving around for a new place to check out, since it feels like forever since I reviewed anywhere. I miss ma Yelp. \n\nplace #1 closed for the day \nplace #2 appeared to be closed down \n\nDesperate and hungry i found Vitos via Yelp and was ahh what ev... \n\nI ordered the thick crust and listened to other yelpers talk shit about coworkers, chatted with a guy from Surprise and waited. \n\nThe pizza was good, sauce was a bit salty but I liked it. The crust was thick chewy on the inside and crispy on the bottom. It was good. \n\nAfter 2 slices and one more bit of the corner of one more slice, I packed the rest to go. The neighbor kid was walking by as I drove up so he was in for a good snack as I gave him the left overs. \n\nWould I go back? Maybe if I were in the area or suggesting it to someone but it is not better then Barros to me. Sorry.


Best breakfast place in the area, hands down. Nothing fancy, but they do standard breakfast stuff properly and as expected. There's a bit of a line Saturday and Sunday morning, but it moves quickly.\n\nThey also do a decent lunch, I recommend the Georgia Salad.\n\nUPDATE: I'm less fond of this place -- they screwed up my eggs benny the last couple times to the point of uneatable. I don't go here anymore.


A little bit of goodness right around the corner, literally. Whenever I am having a bit of a craving for some down home tasty goodness (like my favorite grilled cheese in town), I head to Chloe's Corner. The American Grilled Cheese is ah-mazing and should not be missed. I like to order and sit at the counter for lunch. Partner that grilled cheese with a bowl of their fantastic tomato soup and you have a bit of heaven on your lips. When you walk into Chloe's Counter, you are immediately greeted by a barrage of wines, old time candy jars, and 'small town' restaurant feel. I love this place for so many reasons, but one thing you MUST not pass up (aside from the American Grilled Cheese) is the malt milkshake, trust me chock up the extra 50 cents for the malt, it is so worth it! Dare I say one of the best chocolate milkshakes in town? I think so.


I'd pretty much agree with all the reviews below me here. Great facility, very cold at times, pricey to go to, bloody our of the way, but always a great visit.\n\nThere are various other things at the centre which aren't climbing, such as the ceramics childrens area, and the gym. I've not been to any of them but given how busy the car park can be whilst the arena is quiet means they must be pretty decent!


We chose those restaurant because we wanted a good steak and the Omaha name is synonymous with that. \n\nArrived on a Friday night around 8 pm, the place was pretty empty. The waiter was friendly but didn't have much personality. He was actually more of an order taker, but everyone has their own style.\n\nWe had the bleu cheese chips, which were excellent. Before the meal we had a ceasar salad (which was huge!) and the black bean soup, pretty decent. The soup almost had a sweet flavor to it, which I liked. At this point in the meal I was feeling pretty pumped about our 16 oz bone-in ribeye that was about to come. When it did arrive I was unfortunately, disappointed. We ordered it medium rare and it was a little more on the rare side. Personally, a little under is always better than a little over. So, the temperature of the steak was fine, but it was really lacking in flavor :-(. It seemed like it needed more seasoning and for a ribeye it really just wasn't very juicy. And for a $40 steak, it should have knocked my socks off. However, the green beans we ordered as a side were very good. \n\nI could tell throughout our meal the server seemed a little rushed. He mentioned to us that he was also taking and running all of the room service orders. Having to do all the extra work was probably not his fault, after all everyone's got a job to do. Unfortunately, it caused his service to really lack for us. \n\nAll in all, we had a pleasant time but I do feel like a few things could have been just a bit better...especially for the ticket price we were left with. Unfortunately, we probably won't be back.


We went for Restaurant week and it was amazing! Gigantic portions great food and the server was so friendly and warm! We would not normally go to the epicenter but for this place we will be back!


We have been here several times. It is always clean and everyone is very friendly. Sandra is a master colorist and hairstylist.  Not to mention gives THE BEST scalp massages! I can't imagine anyone else ever touching my hair again! Definitely ask for Sandra!  She is awesome! :-)


We came to Aliante casino to enjoy their new restaurant Cabo. I received a email to come and try the $7.99 All U Can Eat Taco special that is available all-day. The wait time to be seated is about 20 min but that is expected because the restaurant is brand new to the Aliante community. Sitting at the bar is quicker and the bartender is pretty cool. \n\nBut this entire experience turned into something very horrible. Once we were seated and placed our order for two tacos each, it took Cabo exactly one hour to bring the first order of tacos out to us. Prior to receiving our food, we had to complain to the manager that its taking forever and he advised us that our food is now ready to be delivered to our table. Moments later one of our many waitress' advised us that our order has been lost and they have to start over on making our food. This really had me beyond upset. Once again we complained to the manager and he offered to comp our drinks from the bar and food.\n\nNow, once our food finally came out after many complaints and waitinf for 60 minutes to get it and eating through two baskets of chips, we all thought everything was going to be smooth sailing from there until the one person in my party, who's allergic to tomatoes and onions, began to feel really really sick while eating. She distinctly told the manager and a waiter and waitress that she's allergic to those ingredients three times before ordering. They didn't put the ingredients on her tacos but failed to tell her that they marinated their meats in a tomatoe and onion sauce.\n\nAfter she ran out the restaurant to puke all of her food up the manager kept asking me if I would like another drink and I'm like \"No! You jerk! You guys just poisoned my friend!\". Cabo eventually called security who then called the EMT's who had to treat her. It was so embarrassing. After being treated and filing an incident report with Aliante Casino's Risk Management department we went back to Cabo to get a business card and info of the manager. His name was Joe, he refused to give us his last name, and gave us a business card of Cabo's food and beverage director who's not even located in Las Vegas. How unprofessional is that?!\n\nOn the other hand, Pricing on food ranges from $4-$18 depending on what you order. They also have a 3p-6:30p on Fridays and that includes $4-$6 and a drink special that include beverages from $4-$6.\n\nOverall, the new addition to Aliante casino is horrid! I will never again in my life order food or even a glass of water from this horrible restaurant. We even told the manager that we're affiliates of Yelp.com and he gave us a serious blank stare and asked \"What is Yelp?\". Really sir?! Smh at this unorganized establishment and its rude staff. The only reason I give this restaurant one Yelp Star rating is because its not available to give them a negative five Yelp Star.


THIS IS MY 200th REVIEW! I went here after work for an early dinner and was blown away by the quality of the food. This place should be called GREAT Food on Montford! It is an unassuming brick building with a cool, cozy decor on the inside, almost like a Colorado or California tavern - can't figure it out, but it works well! The people watching (ok, the hot ladies) were very nice to look at while eating. The staff was spot on about the food and drinks. I will be back!! Loved this place! Great place for a date too!


French Bee took my credit card number\nand charged me for $2,000.00 for items\nnever received. Am calling BBB and filing\ncomplaints with all review social media \nwebsites.\nBuyer Beware! Never use your credit\ncard at this establishment. Reputation \nis everything in business and credit card\nfraud will destroy their business within\na few months.


When I was unable to open the front door to get into O'Aces, I should have recognized it as a sign that breakfast at O'Aces should not happen!  I pulled on the door several times, and then I walked out the entry way to see if there was another entrance.  No, there wasn't.  Back to the door.  A few more hard yanks and someone from inside came and opened the door.  I had gone brain dead over the fact that video poker bars/restaurants like this lock their doors for the overnight and morning hours as a precaution.  I never thought to look for the buzzer nor was there a sign anywhere saying to use same.  \n\nI did get in, however, and the first thing that hit me was the smell of cigarette smoke both stale and fresh and there was only one customer in the place.  From the reviews, I had expected some, but I got a full shot.  I walked into the restaurant area.  Under the Nevada Clean Indoor Act these places were to be separated from the smoking bar areas with enclosures.  They had the doors, but they were wide open.  Perhaps the the Legislature changing the law during its last session, O'Aces may not need to have the area sealed from the bar.\n\nThe waitress brought my menu.  There was a limited number of items on the breakfast section and I chose the 4 egg sausage and cheese omelette.  I got hash browns and my choice of toast was their sourdough.  Coffee was brought quickly and was refilled once during the time I was there although I was asked a second time.  Since I was fooling with my phone, the waitress asked if I needed more time before ordering and I said, \"Yes.\"  She left and then it was a wait for her to come back.  I think she knew I was a special case (see getting in the front door above.)\n\nThe order was placed and then I waited.  About 15 minutes later, when I was thinking that I had certainly made the wrong decision in choosing O'Aces, the cook brought my breakfast to the table.  He then looked for the waitress because I think he'd been waiting for her to come pick up the order.  Now, there still are only two customers in the place--me and the guy smoking and drinking at the bar.\n\nThe omelette was OK.  Nothing special.  It was like they cooked one small sausage link, cut it into small pieces, and then mixed it with canned cheese and put it on the omelette before folding and plating.  It was no 4 egg omelette.  I've made bigger with only two eggs.  It was filling and it got me revved for the Make A Wish Run so it fulfilled its purpose.\n\nI then had to wait a fair amount of time for the check to be brought.  There were still only two people in the place, me and...well you know who.  I put bills in the check holder and I got up and walked toward the bar where the waitress was in deep conversation with the guy at the bar.  That's what had kept her from doing her other work in a timely manner.  I handed her the folder, made my way to the door, pressed the button to unlock the door (see I'm eminently trainable), and out I was into the fresh air.\n\nI made a mistake going there and I knew it at the front door.  Live and learn!


Located within treasure island. It's an odd combo a pho shop and coffee shop. I only ordered a Cobb salad $15 and service seemed good, unlike other reviews.  The salad was decent and serving size was large. We spilt the salad between two people  and it was enough food.  I can't speak for the pho, but the bowls seemed large and people around me seemed to be enjoying them.


We always get the pizza and wings when visiting this establishment.  Great wings and crispy pizza.  When your here try the pizza fries, they are awesome


So I have worked in this area for about 4 years. I have eaten here at least 20 times. \n\nThe Good: The food is good. The prices reasonable. It is independently owned. It used to be off the beaten path. I like those facts & tried to support this restaurant. \n\nThe Bad: Over the years it has gotten busier & busier especially at lunch (the hospital people figured out its location.) The atmosphere used to be trendy &laid back, it is now rushed & kinda dirty. The food has always been SLOW to come out & is usually not ready when stated for picking up take out. Service has always been mediocre. I was able to overlook these points until today. \n\nToday as I was dining at a small table for 1 today and I was asked to move. Not to just another table but  to an even smaller crappier one. It was next to the register, so you have people standing over you the whole time &  it has a broken chair.  I declined and got my food to go. It was clear they  valued others business over mine despite the fact I was already ordered, about to get my food & have eaten there many times. This experience left a bad taste in my mouth. Sadly I will not be returning here any more. There are just to many other choices. \n\nChina Town on Spring Mt. has great food and it never takes as long to get it as it does at Mix Zone to get it.


We were in South Pointe a little bit ago and when we walked in we immediately felt a weird vibe. Instant paranoia and had a \"look over your shoulder\" type feeling. We went there for a little gambling and a dinner special they were having and due to their limited availability we did not get the special. We decided to just gamble a bit. After finally looking for someone we ordered a coffee at the bar.  It was 11pm at night and we were told the kitchen was closed. They actually told us its too late for coffee. We gambled a little more and this place just gave us the creeps. Here is the thing... We came up with friends recently (a few weeks after our  original encounter). We never said anything about our experience and our friends asked if we could go to another casino because they didn't like the \"feel\" of the casino. It was then we told our story and took off.


Toyama has two wonderful Sushi chefs (Mo & Giro) who remember you by name and offer great \"off the menu\" selections if you request chefs choice. I highly recommend Toyama for their great rolls and sushi. They have the freshest sushi around and their wait staff is very attentive...so much better than the \"other guys\".


I haven't been there on a weekend night yet.  I haven't heard too many good things from friends when it's crowded.  I went on a Saturday afternoon and sat outside because the weather was amazing!!! Everything was really pleasant.  I got their spin on the margarita....ok I had 3. I obviously loved it.  My friend and I got the pretzel appetizer.  Pretzels were super soft and chewy. Mmmmmm.  Husband showed up and got ahi salad and seemed to enjoy it judging by the licked clean plate. \nI will be back!! Hopefully have enough peeps to play some games!


This place used to be better but unfortunately- it's going down hill. The food is bland. The chicken in their salads especially. I used to like it, but now I have no reason to go back.


We hosted a customer dinner event here last week.  We had a group of 30 and our dinner was excellent.  Service and food was outstanding.


I really like this place! The shrimp burrito was quite good, it unexpectedly bit me back, but a few swigs of water took care of that. Other people in the party liked theirs. One remark I can recall is that the burritos were filling. The owner (or I think it was) was very accommodating to our special requests, and explained the menu to us newbies. They take great care in preparing their food and I look forward to trying them for breakfast one of these days.


Anyone who says Phoenix lacks culture has yet to visit Symphony Hall. Symphony Hall reflects a sense of Arizona culture in the sense that the architecture reminds of Frank Lloyd Wright's work. The Hall is beautiful and very spacious. Upon stepping foot through the doors of Symphony Hall, I immediately get the sense of being in a booming metropolis. The staff is friendly and helpful and they even have a local shop where you can buy different gifts. \n\nThe acoustics at Symphony Hall are very nice and I doubt there's a bad seat in the house. The symphony does an excellent job with their quality and sound level of their music and it compliments the performers on stage...even a cat's meow would sound beautiful! The entire performance center is gorgeous and I think it's a must-visit if you live in Phoenix. You have your choice between the Symphony, Ballet AZ and the Opera so pick your performance poison and discover Symphony Hall!


For me this is authentic Mexican fast food, but then I am a white girl from the Midwest. Every so often I get a craving for Tacos El Compita. My husband and I make the trek there and order so much food - several tacos, a quesadilla, a huge torta, etc. It is so good. And then I ultimately get sick a few hours after I eat. I swear I won't go there again until a month later when I get the craving again.


So I came in to this restaurant thinking it be exactly like the ones from home. But nothing like California farmer burgers. I order a jalape\u00f1o burger thinking it be as advertises but so wrong was missing lettuce, tomatoes, onions and not to mention their register people should be more welcoming and be able to offer something different. Or be greeted with would you like to try , so this will be last time I come here


We ordered for take out, and this was the worst burger I've ever had! And to top it off, we ordered a chocolate shake and what we got was chocolate milk with crushed ice done in a blender!  The service was friendly.


We stayed here over the Presidents Day weekend. This place is a complete dump!! We arrived at 3am and finally got to our room at 5am after a 2 hour wait to check-in. They first gave us the wrong room that was already occupied, then had to go back down to get a new room. Parking was horrible, had to end up parking at Harrahs. The rooms are filthy. The carpet has stains, and the furniture is tore up. The whole room smells bad. It was so bad, that by 7:30 that same morning we left to go stay in another hotel. But that is not all. I never thought that I would ever see a Caesars Entertainment Property have duct tape holding down the seams of the carpet in the hallway. Wow!!! I contacted the hotel once I got home, and below is their reply:\n\nDear Mr. XXXXXX,\n\nThank you for contacting The Quad and making us aware of your experience. Your comments are appreciated as it enables us to identify what we are doing correctly to satisfy our guests, as well as, discovering where adjustments can be made so we may continue providing the best products and service.\n\nLet me begin by saying that I certainly understand your frustrations. We all set expectations before we travel and certainly the type of room that we will receive is one of those. I was disappointed to hear we were unable to meet your expectations with the room you received during your visit and apologize for any inconvenience. As a mature hotel, it is challenging to keep our product fresh and up to our brand standards, however, there is absolutely no excuse for you not to receive a room that affords you the comforts of home. The information you shared about the room and the front desk customer service issues will be addressed as soon as possible. Please be assured that our main goal at The Quad is to provide the finest in accommodations, products, and service to you, our valued guests. We know how much customers like you look forward to visiting Las Vegas and we are committed to delivering products and services that make it easy for everyone to enjoy their stay at our hotel. I regret that these challenges left a poor perception of The Quad. \n\nI hope you will take some comfort in knowing that all customer comments are taken seriously. Your business is truly appreciated and we hope you will give us another chance to serve you again in the near future.\n\nI hope you have a good day, \n\nReally??? Epic Fail!!! Do not waste your time or money on this one!!


Came here for a birthday celebration dinner. I've always been a huge fan of Michael Mina restaurants but, this experience was disappointing. The skirt steak was not seasoned properly and the foie gras was way too rich. I also had the ice berg salad, which was $20 I believe, at that price I would pass next time- it was nothing special. On the bright side, the service was great and they do give a parting gift of popcorn. I won't be returning unless I am forced to eat here again.


Eh. That's really it... The chips were strips of chips and they were too thin so it was kinda like eating crumbs because they kept breaking. The salsa was eh. My husband ordered a carne asada plate and about 1/8th of the plate was meat, the rest was beans and rice. The meat was dry. For paying an extra few bucks to get some meat on my salad, I should have received something that looked like meat? Instead there were crumbs of ground what-can-only-asssumed-to-be-meat interspersed through my bowl of lettuce (because the presence of other salad-like ingredients was sorely lacking.) I guess that's my mistake for ordering a salad at a Mexican joint.\n\nThe server was pretty awesome though,  she was really on top of it. The ambiance of the restaurant is very cozy and quaint,  it looks like one of the walls opens up to the patio which might be cool when it's not 120\u00b0 outside. \n\nThe prices didn't match the food quality.  Maybe it was a bad day or a growing pain? Eh. Maybe we'll come back. Maybe.


Decided to give this place a try....First, let me say the bartenders could use a bit more personality.  With that said, we ordered a chicken cutlet sandwich and was told it was big enough for 2.  Well, yes it was, but was no larger than a large Subway.  the sauce was acidy and very spicy. Not hot spicy, but spicy.  SALTY as well.  The salad that came with it would have been much better with just a simple oil and vinegar dressing with pepper and salt.  The dressing was piled on it, making the lettuce soggy.  I think it was comprised of some sort of soured cream and lemon mixture. and SALT once again.  We each had one glass of wine and the bill was a staggering 46.00 with tip.  I could have gone to Russo's for a much better sandwich, for a lot less. Nope, won't be going back.  Too many other better places here in Vegas, on and off strip.


I can't say I wasn't warned. ..\nThe half fuji chicken salad was a puny portion of maybe a .5c of white (not green) lettuce... so small it took half of my small container. How do you jip on the freaking lettuce is beyond me but at least the toppings were proportional to a half salad. \nMy chicken chipotle panini was chewy bread, about the thickness of a credit card. . Maybe trying to heat up the cheese quickly so use of the thinnest, chewy bread?..? The panini had at least decent flavor combinations. \nThe cashier was very nice. .. the place looks nice. \nDefinitely feel like they're making Paradise Bakery look bad. ..i wasn't in love with Paradise but at least they were decent on salad portions and ratios. \n\nBummer... close to my hood but not likely part of my repertoire.


My husband and I were excited to see Ka because I had heard it was the only one of the Cirque shows with a story line.  We also got front row seats, which we were very excited about.  We became very disappointed about both as the show went on.\n\nThere is so much things flying over the audience's heads, blocked views and bad angles from being so close, the most expensive seats are easily the worst in the house.  =(\n\nThe story was ok.  But hard to follow considering they spoke no English when they talked.  When they did talk it was a jumble of Japanese, Italian, Swahili, and gibberish, depending on the origin of the actor.  Pick one and stick to it please, I may not understand you, but I know what each sound like.  I also didn't understand why the floors turned into walls and started rotating at some points.  It just didn't make sense.\n\nBoth my husband and I thought the tricks where bland and basic circus acts.  My husband had a hard time following the story because their was no talking and because of his lack of interest after seeing people dressed up as giant insects and animals.  This show is geared to much younger audiences.  My husband mentally checked out after he saw someone in a puppeteered turtle costume do the moon walk.\n\nThis show is great for small children and if you sit further back.  If you are taking a vacation without the kiddies, skip this show.  The only way I would have found this entertaining would be if I was 5 years old.


I came here with my boyfriend after a day at Carowinds and was pleasantly surprised by how good this place was. Usually I pick the pho restaurants we go to but he suggested this one, and I would most definitely come here again. It's located in a nice little shopping complex on the second story. \n\nThe restaurant itself has quite a few tables but it was pretty full because Saturday night. However, we were seated quickly and given menus. You can get pho in 4 different sizes, which I LOVED. There's a big bowl, a just right bowl, a small bowl, and a bowl for kids (I assumed). Extra points for that. Price points are pretty reasonable for the sizes as well. I ordered a small bowl of pho (their most popular combo of meats) and my boyfriend got the biggest pho with flank and rare eyeround with no onions and cilantro. I was sick earlier during the day and I was able to keep my food down, which was nice.\n\nThe broth was very light and clear which means that they boiled it for a long time. It was really flavorful and I slurped up pretty much every single drop. I also liked that they had lime wedges and not lemon ones (and they were very generous with their lime, bean sprouts and basil). Overall, very delicious. Service was also very good! Water glasses were constantly checked and everyone seemed very nice.\n\nComplaints: as my boyfriend was signing the check, I saw a sizable black bug on the ground. And the sanitation score was only 90. I mean, being Asian, I'm not tooooo picky about that... but the bug was honestly pretty gross. Yep.


We went during lunch time in the middle of the day to beat any rush or big lines. Prices were ok, about $21 a person. The food was very good, obviously the quality is top notch for the price. Im sure they have all the very expensive seafood for dinner so there was toned down menu for lunch. They had great steak fajitas, I ate about 10 of them, their raviolis were awesome too. Soups were average at best and service was decent, they cleared plates pretty quickly. Overall a great meal, but  maybe a bit too expensive for a basic lunch menu, i dunno maybe Im just cheap.


After having the ice cream cookie sandwich from next door I felt we needed just a little something else.. so I had a 'like it', sweet and tart ice cream, meh.. its their attempt at the tangy tart fro yo which was mediocre at best. They need to focus on their strengths. However the customer service in here was awesome! 3 adorable and friendly guys who were super eager to help! Such a great change from the usual little bitches behind the counter. I'd come back for sure!


fun to watch


I've been to a number of steakhouses in Las Vegas and none of them stand out - for the food. This place stood out for two things. First, the water show. Second, the prices. I have no qualms with paying exorbitant prices for outstanding food. I have a slight problem paying exorbitant prices for marginal food. This is marginal food.\n\nThe steaks were about as good as you can find at any other steakhouse. Some of the sides, appetizers and salads were above average. I think when you're spending $100+ per plate on dinner, it ought to be off the hook good. Not so at SW Steakhouse.\n\nSlightly upturned face.


McKoys is great !!! My coworkers and myself rarely miss a Thursday night there. We love the 50 cent wings but everything else is fantastic too. Great  food, great atmosphere, fantastic wait staff, sometimes the only problem is finding a parking space!!


I've been to Axis-Radius about 5 times and have never had a spectacular time. I will list the reasons why.\n\n(1) If you go on the weekend then the place is nasty packed. I am pretty sure that every time a big DJ comes to town they violate fire code by packing as many people as possible in. On one instance, I had bought pre-sale tickets. Upon getting there I waited in line for nearly 2 hours and the line moved about 10 people (who were also presale). All the while, people rolling in and paying door-price-premiums got in. Fuck you Axis-Radius for not letting PAID customers in while you let people willing to pay premium prices to get them and their posse in. \n\n(2) Prices. Drink prices are the highest I've seen. I think a long island (my staple drink) is about $12. Talk about getting raped - this is Scottsdale, not a holiday weekend in Vegas. I will say that I came here one time and they gave my group (5+ people) a FREE bottle of vodka, with bottle service. I guess Thursdays are super slow days for them.\n\n(3) Creeper hell. I am a guy and *I* am weirded out my the creeper groups that seem to plague Axis-Radius. Can't people, especially girls, dance without you and your 4 buddies doing a Night at the Roxbury skit where you surround a girl and don't let her go. It's bad enough where I will step in and act like their boyfriend until the weirdos leave. How creepy.\n\n(4) Trip hazard. I don't know what it is, but I've found more things to trip over in Axis-Radius, sober and drunk. I guess that is extra entertainment.\n\nBottom line - stay way unless you want to pay a premium to be mobbed... or are just dying to see a special DJ. As for me, I'm done with A-R.


i came here as a party 9.. service was terrible.. i was getting up to get utensils and to pour the water.. the pastries are excellent though.. but you should just pick them up next door.. btw.. the croque monsieur is way too heavy.. too much cheese.. you can get a better one at mon ami gabi


omg what the heck did I do? I came here again by mistake. Ordered the Satay. That is noooo chicken. Again inedible. Well, they haven't gotten any better in 2 years. Jeez I knew this place looked familiar.


I have been taking my friend who is 91, with Alzheimers,  to this nail salon for years.  It's larger than it looks from the outside.  I don't think they are as sophisticated as some but  that's ok.  What I do appreciate is the way they take the time to continue making it a good experience for my friend.  Maybe I tip them to much.  As long as they continue the service, I will pay.


I hate the Vegas club scene.  I also hate the New York and LA club scenes.  I am a simple Midwestern boy.  In the Midwest, you pay the cover ($5) and enter.  There is no judging, no lines, and no red velvet ropes.  I don't think it is up to a club to make me feel unworthy.\n\nOn the other hand, I love to dance and the clubs in Vegas are some of the best places to do just that.  They have the coolest interiors and the best DJs.  So I, like all the other sheep, put myself through the Vegas club torture.  \n\nSorry for the rant... had to put that out there.\n\nROK is in the New York, New York Casino.  You can get VIP entrances for free- Just look for a guy in a suit handing out wristbands or flyers for the club.  Because we had the VIP entrances, we didn't have to wait in line and paid only $10 cover.  \n\nThe club was pretty cool.  The decor was nowhere near as cool as LAX, but the music was great.  They would only play about 1 minute of a song and then would go onto a new one, so you never got tired of what you were dancing to.  They played a really good variety of current hits and your favorites from the last 10 years.  \n\nIt was crowded, but not so bad you couldn't move.  The people were young but not so young as to be annoying.  We had a great time overall.


Stop on in for a glass of glass.  Pass on by for sass with class.\n\nI've been to places I wasn't thrilled with, but have never felt such a need to vent on Yelp.\n\nFirst, the backstory.  I used to live in Tempe and frequent Kazimierz in Old Town Scottsdale.  Memories of that place hold a dear place in my heart.  My family, and now some of my boyfriend's family, live near Amaro.  With the association, they thought it would be cool to check it out.\n\nAnd now, the rest of the story.  The two former Kazimierz employees learned nothing from their time there.  The first tastes of a place are the service and atmosphere.  Strike one and two.  We were greeted by sloppy dress and served by a brat.  At Kazimierz, if you wanted a cozy nook for 8 on an early Saturday evening, you'd need a reservation.  At Amaro, don't bother... there's no need.  Also, nooks?  Yes.  Cozy?  No.\n\nThe last straw.  My dad found a large piece of glass in his drink.  With the attitude of the server, he brought it to the attention of the owner... who really could not have given a damn, though he finally halfassedly offered to buy my parents a round upon their next visit.  At this point, we were just trying to get a human reaction to such poor service.\n\nThe food and drinks (other than them not being able to make a Bloody Mary) were great, really.  What brings me here, and gives Amaro their third strike, is the snide way in which our complaint was met.  Upon waving a white flag at forcing reason, our usually laid back party was making our way outta there.  I'd gone to the restroom, and ducked into where we'd been sitting to grab my purse.  As I joined the others, I overheard the owner laugh and say, \"And don't come back.\"\n\nIf I treated my customers with such unwarranted disdain from the get go, I'd be told to start finessing my resume.  Maybe that's just what Kazimierz did.


Let's just say this place is terrible! I could go on and on about the multiple issues ive had with the poor customer service ive experienced but there's not enough time in the day. So instead I caution people to enter at their own risk. Polished is very happy to take your money but good luck if you are unhappy with their work, or worse, THEY make a mistake. Im citing management as some of the worst ive seen.


I was very excited about playing golf here since its firmly entrenched in one of the more exclusive housing areas in Summerlin called The Ridges.  I was here for a fundraiser so we played shotgun.  \n\nThe golf course is billed as Jack Nicklaus' best holes in one round.  I can definitely see the potential but this time around, I don't think the potential was actualized.  Granted it was over 100 degrees but the course was very dry and the greens spotty.  It was definitely punched recently but wasn't healing as well as it should.\n\nChecked out the club house to see if there's anything to purchase but the guy working at the counter looked right at me then looked away.  I do not expect to be pampered but a hello would be nice.  Needless to say, I didn't buy anything.\n\nAgain, every hole has the potential to be phenomenal with great views of all the beautiful homes as well as views of he strip on a couple of holes.  Unfortunately, I think I caught it during a bad stretch.  I will be back and re-review if I find the experience to be different.


I came here with Kelly C. after purchasing a Groupon to try this place out. It had really good reviews so I was excited to try a new painting. We are no strangers to BYOB instructor driven painting, so perusing a new calendar was fun. \n\nWe decided on the abstract painting, because it didn't look difficult and can be modified with the colors. Our class size was small, I think there were 9 of us, and everyone was really positive. I don't like it when people think too much about where things go, just have more wine, and paint! \n\nOur instructor, was ok. I can tell that she paints a lot in her free time. She told us that the picture wasn't meant to be put on the calendar, but the owner liked it so much. Because she painted it at home, I don't think she was thinking about just how she would teach the class. She had a bit of a difficult time explaining how she got to where she did at which point. She also didn't finish her painting, which was strange. \n\nOur class was very independent and didn't need to be coddled, but I just think it could have been more instructional. She was nice, and I liked the studio, I just don't think the teaching style is for me.


It's hit or miss and very expensive.\nTried to order the 1/2 sandwich special with soup-\nThey argued the price for 15 minutes as it was clearly shown as a special.\n\nAfter literally 20 minutes of computer problems and a long drawn out arguing of facts I gave up and said: \"I DON'T CARE, GIVE ME A DAMN SANDWICH AND SOUP\".\n\nThey obliged and charged me double, lol.\n\nI threw the other half away because I couldn't eat the whole thing.\n\nThis place is just a necessary nightmare when you're staying at South Point.\n(South Point sucks too by the way). \n\nNOTE: The other staff is amazing, the cooks are smiling and put love into the overpriced food. So it almost makes it worth it.\n\nThe female manager is very caring and dissolves situations when she's there.\n\n\nThat's about it.


3.5 stars\n\nI had seen this place driving by but found out it was an in network benefit when I checked my insurance website.  I'd been sick for 4 days and was in denial that it was anything more than an upper respiratory infection, or a cold.  I finally decided to head in knowing my symptoms weren't ER worthy, but realizing that my primary care wouldn't be able to swab for the flu.  \n\nWhen I walked in I noticed a very strong scent.  Being sick, it was actually a little unbearable.  I wasn't sure if it was a strong cleaning product or a room deodorizer but I was really bothered by it! \n\nWhen I checked in at the front desk I asked the woman if they swabbed for the flu.  She said yes but that I'd probably be there for hours.  I wasn't sure if she was just informing me of the long wait, or discouraging me from waiting, but I proceeded to sign in.  \n\nThe good: I was only there a couple of hours in total, which was better than I though with how badly they were playing up the wait time.  The place was clean.  Plenty of seats in the waiting room.\n\nThe bad: One of the techs or medical assistants didn't introduce themselves when they came in to do a test on me.  When I received my discharge papers no one went over the prescription (side effects, how and when to take, etc.).  I'm not sure if this was because they knew I was in the healthcare field or not, but either way I would never hand my patients a prescription and then say, \"you're free to go.\"  \n\nIt's never fun to have to go to Urgent Care but if you really need to, this isn't a bad place to go.  It's better than waiting 8 hours and clogging up a busy ER with flu-like complaints, and it's probably more beneficial to you than waiting a few days to see your doctor.  I'd go again if needed.


Had the Bun Cha Ha Noi. It was so GOOD!!! Must have this when u are here. I will come back :)


DON'T USE THIS STATION!!!!! THEY PUT $126.00 CHARGE ON YOUR CREDIT CARD!!!!!!  I just got off the phone with them, as I thought someone had stolen my card when I saw my charge for $18.31 (I topped off my tank and bought a $7 car wash) and then another one for $126.00.  That's ridiculous!!!!!!!  This was NOT a debit card (I do understand putting a hold on those to make sure you don't spend the money before their charge goes through) but there is NO warning sign or anything.  I will NEVER go there again....my car won't even hold more than $50 worth of gas, and you'll have the actual charge as WELL as the $126 charge on there until they decide to take it off.  NEVER, NEVER AGAIN!!!!!  Fool me once, shame on you, fool me twice shame on me!


This is my local Chipotle, but they've always proven to be pretty consistent whenever I've ventured elsewhere. The ingredients are fresh, the service is usually good, and the prices are pretty fair for what you get. I usually go with three soft tacos so I can switch it up and get one chicken, one steak, and one barbacoa. Variety is good. I also can't resist their chips and medium salsa, something about that hint of lime and the salt they use just makes it too hard for me to say no. Admittedly, sometimes their food really does a number on my stomach, but it tastes so good that I usually just deal with the consequences later. It doesn't hurt that their is this absolutely gorgeous girl that works there too, which ensures that I make a trip at least once a week.


This used to be the original location of NYPD Pizza, but the owners sold it to Pauly and the food has gone downhill since.\nI'll stick with NYPD Pizza, thank you very much.


I don't know that I would have gotten oil changes for a few years if it hadn't been for this place.  \n\nOne stop shopping for getting an oil change and car wash - and there's a Wendy's right next door to grab some grub while they mess with the car.  They've expanded their offerings recently and now they do things from replacing your headlights to changing out belts.  My last trip there was an oil change, new air filter and car wash for $47 after tax.  They also do a basic car wash from $3.99 and a super was from $7.99.  I've never gotten anything but the basic, and I always find things they missed so while I'm not too impressed with their quality, it's nice to have the basics all taken care of in one location. \n\nThey have 48 hour guarantees on the washes, which is nice and when you get work done it always includes a \"limited time\" coupon for additional work.  Not a bad deal...


Rude workers... ugh. Good fast food and that's about it lol. Not worth my anger to get some cheap food. Palermos at 83rd and lower buckeye is better.


I couldn't agree more with the previous 5 or so reviews.  This side of town desperately needs a better grocery store.  Yes, Rollins is too expensive, their selection is weak, and their produce is gross most of the time.  However, I can't count the number of times when I needed something random like laundry detergent or cough drops and good ole' Rollins Market is right there to give me what I need.\n\nThe hours are good and the people that work there are always pretty friendly.  They also have some authentic Mexican food stuffs if that is what you are looking for.\n\nThough I wish there was something better nearby, I will still continue to visit Rollins about once a month for 1 or 2 things.


I'm rating this a three star for my overall experience with this casino in general. The first time I've ever been here was just for the buffet. The BF said he's come here since a child with his family and they had the \"best\" buffet. EH, yea, I'm sure it was back in the days!! It was mediocre. The reason why I'm giving it a three star instead of a one or two is because they had these two amazing ladies who helped us sign up for their rewards program. They were so attentive yet not pushy like the other \"younger\" strip casino waitresses. \n\nBesides all of the above, I would not stay at this hotel again. I only stayed in Vegas for one night, it was cheap, but saving the extra $40 wasn't worth it. The bed was HARD, the room service and front desk people were not friendly whatsoever. I mean, what happened to those two ladies a year ago?! They also never explained what the room charges were. There were two different taxes, the $14.99 amenity charge which were DID NOT use - asked them if they could waive it because their WIFI didn't even work!! it was SLOWER THAN A SNAIL..... \n\nOH their shower head leaks and sprays water EVERYWHERE and if you didn't know what the hell to do, you're basically SOL (you had to turn the shower head left and right so stop the spraying. As for LADIES, beware, they have the worse lighting to do make up - it's a incandescent light which makes it yellow, but it was the worse one ever to where, you couldn't even tell if your foundation/powder blended well, so that was a total bummer to go out without knowing if my make up was ok or not. \n\nThe only reason why we really take this 20 min drive out this way, is because we like the outside environment. It makes it feel like you're home because the grocery store, CVS, local restaurants are all down the same street. Beats spending a fortune for one meal. \n\nAlthough, I wish they had a microwave/fridge in their deluxe rooms. EH, like I mentioned before, this was a BUST. Will not stay here again..AND I change my mind, it's now a 2 instead of a 3. That's how sad I am about this place. Such a disappointment.


I have been to this Jasons Deli several times, it has always been good.  We have ordered delivery from here several times, it has always been very delicious.  I ordered delivery from here today, and it was very forgetable.  The butter croissant that held my turkey sandwich together was really dried out, it was actually breaking as I ate it, it was that dry.  I have said before that they have the best brownies I have ever had....... Just not today. The brownies were overcooked,  one of them actually tasted burned.... they were very dry, not moist and fudgy the way they have been, when I have had them before.  Everything was disappointing about this meal...... it might be awhile before I order from here again.


Oh my goodness! This place is amazing!\nIt's like a subway but with pizza.\nIt's a cute place with very nice and friendly staff.


If there was an option to give 0 stars, I would have picked that. So I went to this place last night. And the food was OK... nothing fabulous. It was very average. What got me was that the place was empty for a friday night, there was maybe one more couple in the restaurant. So after we orderered it took maybe 20min before our food arrived. I couldnt believe the wait was so long when the place was EMPTY. So our food finally arrived and as stated before, the food was at best mediocre.We finished our meal with the server no where in sight, finally we got tired of waiting and walked up to the register and asked for our bill. Our total bill was about $36. Based on the food and service, I thought I was being generous leaving a $2 tip, but I guess the waitress didnt think so because she chased me outside to parking lot to tell me that it was a mandatory 15% tip... you can only inmagine my shock... My husband out of total embarrasement started giving her more than the 15% she was asking for, but I didnt let him, aside from her not deserving it, now it was just plain principal... I couldnt believe the audacity of these ppl... So if your planning to dine here, which I STRONGLY recommend that you DON'T, be ready to pay a 15% gratuity whether you feel they deserve it or not.\n\nI WILL NEVER COME HERE AGAIN.


Just had dinner here and for the money I paid for (almost $100 for 2 adults and 2 kids who just shared an order of calamari coz they were full after having a late snack) I just have to get my experience off my chest! \nWe decided to eat here after learning that their buffet stopped serving crabs. I had their AYCE snow crab legs which came with 1 small corn on Cobb and potatoes and a salad. They served me a wilted salad (the state w/c I would personally throw out if I chance upon it!) I sent it back and asked for an EDIBLE salad. The corn and potatoes where soooo soggy since it came with the crabs in a pool of steamed water.  The crabs were ok.\nMy hubby had steak and lobster brochettes. The steak was pretty good.\nWe ordered calamari for my kids, tasted like those frozen ones you buy in the grocery. Don't bother to order it! Our server btw, really not as attentive as i would wish for! My only consolation is their cheesecake. It just tasted perfect! (thus the 2 stars!) BUT, I will never come back!!!


Gave this place a shot because my friends are always raving about it. The hostess was friendly. We sat at the only two open seats at the bar. No greeting or anything so we left after about 8 minutes of awkward waiting. To their defense it was extremely busy. Maybe I'll give it another try when it's not so slammed..


This place does some thing very well, but others just ok.  Their burgers are creative and overall pretty darn tasty.  Don't expect a gigantic 1/2 pound monstrosity.  The burgers are well portioned and made with care.  The sweet potato fires are an absolute highlight.  Get them...now!  The shakes are also fairly well done and with the added bonus of the option to make them adult.  They will make any shake boozy.  All you have to do is ask.  \nTheir brunch is not bad either.  The menu is not extensive, but they do have a make your own bloody marry bar for $8 and $10 bottomless mimosas from 10AM-3PM.  Unfortunately my wife did have a very dry and not very flavorful turkey sausage breakfast sandwich.  I will overlook this as the breakfast potatoes were excellent with the sriracha aioli.  The service however was merely adequate.  They never seemed to care if or when food or drinks arrived and never made any objective effort to notice if you needed anything unless flagged down multiple times.  \nOverall, this place is still growing into its own.  I imagine it will only get better as it figures out what it wants to be (hip, retro, mod?).  DLUX is solid if all you want is a good upscale burger and a decent drink.


I don't understand the love for this place.  It's okay, and great in a pinch, but mexican food should taste better.  Their steak lacks flavor as if it's cooked hours earlier and left in a steamer. If it's cooked to order I'm shocked by how little flavor it has.  Also I'm confused by this location.  I ordered a chorizo torta because the Filiberto's website says it contains chorizo, eggs, guacamole, lettuce & mayo.  Yet mine contained chorizo egg beans and cheese.  Do each of these places have their own menus?


When.she told me that the oven is 2,000 degrees so it only takes the pizza 90 seconds to cook and my order would be ready in 5 minutes I should have hung up the phone! by the time I got it home it was rubbery. (Is that a word?) Anyway, Yuck! We won't be back.


I love this place and I've never even eaten IN the restaurant. We order it to-go all the time AND they deliver which is awesome. \n\nTheir gnocchi is amazing, and their red sauce is so delicious. It has a sweet note to it which was unexpected but I was pleasantly surprised. The only reason it didnt get 5 stars is because I'm not super impressed with the garlic bread. It's just ok.\n\nI really hope to get to the actual restaurant and try it out. If their to-go is good, I'm sure its better fresh. \n\nDefinitely recommmend.


The wait time was ok. Went in past noon and I was only one of 3 customers.\nI ordered the basic cheddar mac with 1 mix in of bacon..... My first couple of bites, which were mostly of the melted cheese sprinkled on top, were good. The cheese itself was good, the entire dish was piping hot (which I love) so the cheese stayed all melty and delicious. Something about the mac and the cheese \"sauce\" tasted way off. First, the sauce was sort of grainy tasting, like there was too much flour added and it was left to clump up. Not very creamy at all. \nI also noticed right away a distinct familiar taste that I couldn't quite identify....and then I got it...It tasted fishy!!! Almost exactly like clams. I don't know what the people before me ordered, so maybe it was from that?\n\nBut...ugh. Ick! That coupled with the fact that my bacon bits were barely crisp, I felt like I was definitely eating mac and cheese with clam mixed in lol. Turned me off completely.


Had my fiance's bday here with a party of 22 people. Service was quick and easy. Food menu was fine, we didn't care much. But happy hour menu had great deals. What we liked best about it was there were TV screens, everywhere. We didn't miss a moment of the games we wanted to watch. big plus. Also it was Friday night and the place wasn't that packed, so it was laid back and everyone was able to talk and just chilled the night away.


Would give it 0 stars if I could and total waste of some money. Went for a Vegas painting party event and it  sucks! Party started at 6 so we arrived around 5 so we could eat before and get some drinks. First thing we noticed was that their was \"NO AIR CONDITIONING\"!!!! C'mon this is Vegas people! You know it's bad when outside is cooler than inside! Sat down and no service, finally went up there to ask for help. Was told we have to sit at bar if we wanted to eat and drink. So fine we did & waited forever and had to get up again for help. Anyway, since it was happy hour ordered buffalo chicken bites and macaroni bites. My mom ordered a lettuce wedge and cheese sticks. Omg, the lettuce wedge was laughable! They cut a head of lettuce in half and drowned it with dressing. As for the other items they were alright but I could get the same food and quality in a drive thru. By the time we got our food it was already 6:15 and the party started. Had to down our food because they wouldn't let us take our food upstairs and if it's not enough. They said we couldn't get happy hour when we're upstairs. If we wanted that price we have to come down and get the drinks ourselves. Even though theirs a waitress that will be serving us for the party. Huh? The upstairs is attached to the damn building! Never heard that before and I wasn't even as upset as the other patrons. They really let the owner/manager have it. They only had 1 bartender, waitress, and the manager/owner working there. NEVER will I ever come back to this rathole again! Instead of it being called Republic Kitchen..it should be called Republic Sewage! I can't believe their still in business....hmmm, maybe that's why theirs no air condition!


It sounds like the food here is spectacular and I wish I'd have been able to try it. Unfortunately, I'm not cool with being pointedly ignored when I walk in somewhere and say hello to the person behind the counter. \n\nLong story short I walked in, was ignored. Went to counter, was ignored. Got order taken, tried to use a coupon, the lady said \"No.\" \"I can't use it?\" \"No.\" \n\nOh. Alright.\n\nI was ordering the daily special and wanted to use an Entertainment coupon. I'd have understood if she had been really nice and just let me know that she would be losing money on a coupon. Then I'd have pocketed the coupon and went about with the order. I just don't like being treated like a stupid jerk. I get ignored and given attitude like this when I wear a name badge, I don't need it when I enter an establishment to spend money. So I told her I'd just go somewhere else and she shrugged.\n\nNo big loss for either of us, I suppose!


Went in for a stereo and speakers. I was attended right away and it was installed in about 1 hr for a fair price.