Great mojito.\n\nWent for a light dinner.  One of my companions was starving.  I ordered a chicken and rice chowder, excellent, although a bit heavy for the summer.  JB ordered a field greens salad which got rave feedback.  And our out of town friend ordered the Pork Crackling Platter.  When it came it was HUGE!  Looked really good, but we soon realized it was deep fried, not roasted, and the fat had bled into the skillet which was filled with fried rice.  Also, I'm not used to Hawaiian cuisine, and I guess they put pineapple on most everything.  The fruity flavor of the rice and the pork was not to my liking nor anyone else's at our table.  \n\nService was decent.  THe boys were happy with all the gorgeous girls in bikinis.  Beautiful looking place, would go back for drinks, maybe dessert.


Cool store. \n\nGot my souvenirs there...and probably saved a few bucks compared to getting them in the airport.\n\nThey had other things there, personal items,alkie etc. If you forgot something, this is the place to buy it.


This place is awesome! If you love good German food Haus Murphy's is as good as it gets. We always take advantage of the outdoor Biergarten (ask for Shannon's section, she's the best!) and the atmosphere is wonderful, even in the blistering Phoenix heat. If you go on the weekend you should definitely take advantage of the wonderful tuba and accordion music with a great draft beer.\n\nAlso, the food never disappoints. The J\u00e4ger Schnitzel is a favorite, along with the ham shank (but you have to catch it on special). Don't miss the Giant Bavarian Pretzel and the stuffed mushrooms are some of the best we've ever had. The BIG Stuffed Cabbage Roll and Schweizer Schnitzel are also some fan favorite. Finally, don't forget to try the Sauerkraut Cake. It's wonderful, especially for chocolate lovers. \n\nThis place is definitely a family favorite and not to be missed on any trip to the Phoenix area. Prost!!


The food is great! It's the service that needs desperate attention.\n\nATTENTION OWNERS: We are not in Jerusalem. We are not in Tel Aviv. While I understand the laid back, casual, time consuming approach other cultures have,  I assure you most people will not. Neither will they yelp about it in an attempt to help you understand. They simply will not return.\n\nYou need to greet customers promptly, prepare the food in a reasonable time, and smile.  \n\nEvery time I am in your restaurant is a new adventure. There is ZERO consistency. Sometimes your service is ok, but most times it is plain aweful. What a shame, considering how delicious your food truly is.\n\nPlease fix your customer service problems so I can enjoy my experience, and find you open rather than out of business when I return. Shalom.


I'm really disappointed in the sliders from Slidin' Thru.   I was happy to see that they offered a non-meat option so we tried the Caprese sliders.  Between the 2 of us, we couldn't eat 3 of them because they were so bad.  The buns were dry, old and stale.  The portion of ingredients didn't work well because the balsamic vinegar/reduction was too over powering for the cheese and tomato.  The first bite was met with the stiff bun, the cheese was not creamy, the vinegar taste punched you in the mouth and it lacked seasoning.  \n\nI'm sad to write this review because I had high hopes for this restaurant.  I've read so many postive things about the Slidin' Thru food truck and was really excited to see their success and expansion into a building. \n\nI want to support local businesses so I'm not dismissing this place yet.  I'll just wait awhile before I try it again to see if they have heard their customers and are making any changes.


I was surprised to find out that this was a super casual place to eat. One of those places where you order at the front, grab a number, find a spare table, and wait as the servers find you and bring your food. Bottomless coffee is self serve. \n\nThe blueberry pancakes are really fluffy and eggy. The batter itself isn't sweet and the stack of three is topped with powdered sugar and rolled oats. Yum. The oats really do it for me. Is this is Midwest thing or have all the gazillion breakfast places I've been to on the West Coast just happen to not to that? \n\nWe also got an egg white omelet with artichokes, topped with a smidge of asiago. The marigold potatoes on the side were good but like most other patrons, we barely finished. I also appreciated how lightly they added vinaigrette dressing to the side salad. \n\nI wish this place was cleaner. And the bussers faster. We had to flag down a busy busser/server to wipe our table. Atmosphere was your standard organic-feeling breakfast place but nothing stood out. I liked Cafe Soleil's setup better.


this place is just great.


This review is mostly based off of happy hour.  I haven't really been for dinner service outside of the bar area, so I'll keep my review to what I know.\n\nGood happy hour drinks.  Orange slice martini is fantastic, nice and smooth and just the right amount of citrus-y sweetness.  The margarita is quite nice as well, just not as much of a standout as the orange slice.  They have good prices on glasses of wine and beer as well - that being said, we always return to the orange slice.  \n\nThe bar menu isn't great, but it isn't a detriment either.  Nachos are standard bar nachos with generic chips, overly lime-y guacamole and a light layer of cheese.  Nothing special.  \n\nThe Prime Rib sandwich is tender and tasty.\n\nI do love the house-made potato chips that they serve free in the bar area.  Quite tasty and nicely salted.  \n\nGo for the drinks, get a couple snacks - but don't expect too much from the food.  Service has always been reliable and pleasant if not outstanding.


decent place. tvs, outside seating, and a roll of paper towels hanging on every table! i'm definitely a fan of pizza and beer, only you have to drink the beer there (draft- pretty good!), so take out doesn't afford that combination.  they have wine too.  their appetizers seem good, but i just had the pizza (with veggie toppings) which was just ok.  nothing too special here... maybe its location.


It was just ok as far as food goes the service I give A+, I went during rest week and got a great price and good value, But as for going and paying full price.I would say I would not go back . You can find much better steakhouses in the valley for similar price


This hotel is awesome! My boyfriend and i stayed here for 3 nights. Our room was gorgeous, beds were comfortable and the WATERFALL shower is great! You get free entrance to Drai's night and beach club which is a mega plus! You get free breakfast which was delicious overall this hotel is amazing! I cant wait to go back. All the employees were so nice and helpful. The only bad thing I can say is the walls are thin so you here vibrations all night from the music at the club but that was no big deal for us.


Good but not the real deal.  The big 3 pizza deep dish places in Chicago I feel are better.


Hands down the most delicious prosciutto sandwich I've ever had!  I came here for lunch and had the most delicious meal ever!  \nThey make their bread and it's so light and crispy- so worth the $$$ and trip!  My meal was about $9 for lunch.\n\nStaff was friendly and quick.  They even have valet for your car!  This place is a house turned into a restaurant.  Very clean and I would 100% recommend this place!  Can't wait to come back!!!!!  Might be my go to Friday lunch spot!  \n\nYou won't be disappointed you came!


I'm just tagging along with my friends and their menz.  There are naked chicks everywhere. There are horny guys everywhere. There is booze everywhere. There is me wishing I was dancing on my own dance floor. There I go, out the door to be my own star on another dance floor. The end.


This place is great for a business hotel or if you don't gamble and/or with the family.\n\nBig, comfortable, well appointed rooms.  Nice pool, decent bar and food.\n\nNo casino, but a little walk to Caesar's.\n\nThis is my detox hotel.  Usually I book a night or two here before staying on the strip.  Keeps the expenses down  LOL.


This is probably the worst Sushi I've ever eaten In Las Vegas.\nWe ordered two chicken teriyaki's they came cold like someone had cooked them long time ago and hard like the plates.\nI order food with no shellfish; they brought it with selfish.\n\nThe service is horrific;  I was embarrassed to bring my family here.\nThe servers were mess and did not know what they were doing.\nAbsolutely sad


So I thought this hotel would be nice since its a part of Mandalay and its a suite. But its aiiight! it aint that great. They were doing remodeling in the lobby so it was annoying kuz it was loud. There was a certain smell when you walk down the hall to ur room. Not sure what smell that was but it was jus different. My nose did not enjoy it much! right when u walk into the room, to the right side is a half bathroom, then its the living room area, which is a nice size, then to the right is the bedroom and bathroom. The room was clean. the TV in the room sucked. it was like them ol skool TV's where it was huge in the back part. I liked the bathroom, it was nice and clean and big. there was a small TV in the bathroom which was cute. the bed was VERY comfy but the pillow sucked. It was too thick and it made my neck hurt. Overall it was aiiight and cool. I think i would rather stay in a regular room at mandalay bay than the suites area. But i would pick Vdara over The Hotel.


I love Starbucks but these place is something else. They have way too many workers doing god knows what. The cashier doesn't look up or smile when taking your order. I always order the same drink cinnamon dolce but it taste funny when I order it twice here. I would not waste my time coming to this place keep driving go to the Starbucks on Flamingo and sandhill


This is exactly what I was looking for in a hotel during my one night stay in Pittsburgh. Close to the city, but far enough out to get free parking and a reasonable rate (under $100).\n\nThe room was fairly small, but I was only planning on sleeping in it. It was clean so I couldn't ask for much more. The people at the front desk were very friendly too.\n\nIf I go back to Pittsburgh, I will absolutely stay here again.


I am from Jersey.  I know good pizza.  This was just okay.  This place did well in a pinch.  But not saying much.  It's frickin PHOENIX, not exactly a hotbed of pizza choices.  I had a red creme Barq's though.  That was the best part.


A roulette dealer told me that the food quality in Vegas restaurants has really gone downhill, perhaps due to the rising meat prices. I came here in 2010 and had a lovely steak dinner. This time around I pondered trying something else so I inquired about the scallops. The waitress highly recommended them so I went for it. My friend ordered the chicken grand mere. Bread came promptly and was quite good, accompanied by whipped butter. We sat outside on a Tues early evening under a heat lamp and enjoyed the people watching. It was early enough to get a seat outside (around 6 I believe) as by the time we left the once-empty inside was full. Sadly my scallops, all four of them, arrived cold and were chewy and very bland. The squash pur\u00e9e was a cool temperature and there were only about five brussel sprouts on my plate. Good thing I'd eaten a lot of bread. I sent back the scallops and was told they'd be reheated. The waitress and busboy were very nice and caring. I have nothing bad to say about the service other than the waitress's bad call on the scallops. I was offered a complimentary refill of my rose champagne as I waited for my meal. Meanwhile my friend was pretty happy with his chicken but not in amazement by any means. It was juicy and was a good amount of chicken. Potato pur\u00e9e was tasty as were the roasted garlic and onions. Just don't expect very much of the sides. Scallops came back to me warmer but I had zero love for them. I ate them because I was hungry. They really really needed some kind of sauce. I think I know what rubber soles taste like now. It was my birthday and I was given a profiterole which was tasty. The two meals with two glasses of $11 champagne (not counting my complimentary one) plus tip came to $112. Disappointing since I'd felt like I had to force myself to eat the scallops. No enjoyment at all. Like several other places i revisiting on this trip after great experiences in 2010, I'm crossing Mon Ami Gabi off my list and will search for more consistently good places to patronize.


I spent 5 weeks out of the country and the first place I spent money upon my return is this home away from home. It's a great location, yummy products, priced right, and a fabulous staff!


LADIES BEWARE..\n\nIf you're an out of towner and want to die, stay here.  My gf and I stayed at the Cosmopolitan during a visit to LV for my bday and upgraded to a suite, with balcony, upon arrival.  The room was nicely decorated but dirty.  The bathroom had white stains all over the marbletopped counter and there was dust all over the paintings/fixtures in the room.  We cleaned the dust off with towels and used lysol wipes (yeah me for packing them!!) to disinfect the bathroom before getting ready to head out.  After returning to our room around 3am, we fell out but were awakened by someone banging on our room door.  Thinking some sort of emergency situation was going on, we jumped out of bed and ran to look out the keyhole to find a BEYOND DRUNK man going to town on the door.  We called the front desk and asked that he be removed, however 15 minutes went by, STILL NO SECURITY.  Afraid and exhausted, we tried to reason with the gentleman who now had his pinky finger in his mouth and seemed to be rubbing his lower body with his other hand.  He continued banging and then had the audacity to put his eye up to the peephole, trying to see into our room.  We called the front desk again and were told that security was not on site and that we simply had to wait.  There was nothing they were able or really going to do until the offsite security got there.  After what seemed like forever, the banging stopped and the man sat down in front of our door.  We ended up not being able to leave for a 8am excursion we purchased tickets for.  When we got to the front desk, we were connected to security who confirmed that they received the complaint and that the gentleman was removed in an indecent state from our front door.  When we asked what they meant by \"indecent\" they refused to go into detail and stated that their reasoning for not contacting us to let us know it were safe to leave the room was because they did not know how to reach us.  Umm..didn't you just say you removed him from in front of our room?! We called from the phone in our room, how were you not able to knock on the door, show your badge and let us know what was going on..wtf?!  We complained to the Manager who must have had a nice big delicious mug of BITCH for breakfast.  She basically told us she did not care since the situation was over and that it really was not any of our business as to what state the man was in when they found him.  We later filed a report with security and were told that the man - \"Nick\" was naked in front of our door and had to be restrained and removed from the floor.  He was not a guest..he was a trespasser and they had NO CLUE as to how he was able to gain access to the hotel, let alone get up to our floor without having a keycard for the elevator.  \n\nBE VERY CAREFUL LADIES.  The Cosmopolitan and their staff does not care about anything but getting your money, especially not your safety.  \"Nick\" and his naked behind could have raped and killed someone and they would have covered it up, I promise.


I liked them at first, Dr. Scharff is a very nice man. Things were going good until my daughter was about 5 months old. I brought her in one day because she was tugging at her ear and she was breathing a little funny. One of the docs, can't remember her name, rushed through our appointment and said nothing was wrong with her. I took her to Phoenix Children's E.R. that night and it turns out that she had bronchiolitis and and ear infection. More recently my daughter came in for a double ear infection, she was prescribed antibiotics and I left them out on accident. I called Walgreens to get a refill and they told me the doctor would have to approve it. She approved it but then my insurance said it was too soon for a refill. I called my insurance and was informed that the doc's office needed to call and get an override. I called them back and relayed the info and not even 60 seconds later Polly (a nurse) called me and said it wouldn't be covered because it was my fault that I'd left the medicine out. I asked her if she even called them and she said \"no I just know they won't\". If I was naive I wouldn't have called Express Scripts myself but I did. The lady said that my plan allowed a replacement refill and it was approved immediately. I called back to let Polly know that maybe she should check first before telling a parent that and the lady at the front desk acted like I was annoying her and rushed me off the phone. \n\nLinda, the lady who answers the phone 90% of the time acts like she works in a call center and has a quota she must reach for talk time. She talks super fast and rushes you off of the phone. \n\nI know it's a business but these people do not REALLY care about your children and they herd you through the office like cattle. \n\nI called and left a message for the office manager and what do you know, two days later and still no call. Hmmm.\n\nI will not be taking my daughter there anymore!! Guess that'll make more available room in the waiting area.   :)


This restaurant is so good! I love the Teriyaki Chicken and rice dinner. The only reason I give this restaurant four stars is because it is always so busy. They don't offer call ahead seating and don't do reservations, so the wait can be long. It's definitely a good place to eat though! Sit out front so you can see the statue show and aquarium!


Layover. Looking for a hot breakfast. \n\nI was impressed by the variety on the breakfast menu, for an airport joint. I ordered some kind of scramble with mushrooms and sausage in it, with a side of thick-cut bacon. I also tried to order hot chocolate, but only some coffee was available. They didn't even offer tea. I got the coffee anyways... it was decidedly gross. (It's not that I don't drink coffee, just wasn't in the mood, but I was freezing.)\n\nThe breakfast portion was huge, but I really didn't eat most of it. Everything was cold, which was a bit confusing because it came out so fast. The scramble was watery. The toast was not toast at all... just bread. Not warm, not crisp. The potatoes were pretty dry. Bacon was reasonably delish, though.\n\nStill, I guess for a \"sit-down\" breakfast in the Charlotte Airport without having to go out of my way, I'm fairly grateful for Bad Daddy's existence. Just wish it would've been hot. \n\nService was good, though. Attentive, smiley. Energetic. \n\nIt coulda been worse, but I've definitely experienced better-- even in airports.


What a great place to spend an hour just day dreaming. They have RC Planes,Boats,cars,trucks, trainsand everything RC plus they help you work on your stuff and usually people are gathered outside toying around with their RC toy. So few of these model & Hobby store around anymore we are blessed to have 2 in the neighborhood.


I am not a picky eater but everything here is so bland and boring. The spinach dip was watery and tasted weird. My pasta needed tons of salt and pepper because it tasted like a Michelina's frozen dinner.  The prices are pretty cheap but you can go elsewhere for food that tastes much better for the same price.


This place rocks! We had another great meal here tonight. The dinner isn't rushed and the Grill Chef put on a wonderful show. He was especially entertaining to my 7 year old. I wish I could remember his name! \n\nWe made a reservation for the Teppanyaki Grilll, which I highly recommend. We had a party of 7. We started with some Asahi beer. You have enough time to chat & enjoy your company before the chef starts your grilling entertainment. \n\nMy kids loved it! My daughter is 14, & she said it was really cool to watch the chef prepare her meal in front of her.\n\nI had the scallops, which were moist and cooked to perfection...not chewy. I ordered the NY steak med.well. It was delicious! No fat on it, tender and full of flavor...I didn't even need a knife to trim it! \n\nThey also served a bowl of soup, I don't know what it's called\" but it is a broth base with some green onions in it and fresh sliced mushrooms. After that comes a small salad with a ginger dressing, followed by stir fried rice.\n\nThe chef does a great show with the eggs for the rice! Just charming.\n\nThe noodles have a slightly sweet flavor to them and the vegetables were crisp. \n\nEverything has been excellent here twice within the last month. I hope they keep up the good service and the food quality.


Sushi quality is not as good as the picture. Very disappointed. The fish on the sushi is slim and thin. It is worst than other 3 star restaurant,  so I can't believe it got four star.


Egg - cellent omelette s!  I had a bacon and sausage combo.  I'm not a big fan of the usual home fries that come with breakfast dishes, these were different.  Everything was well presented, fresh and tasty.   And the service was friendly.  I had the omelette for lunch.


Brunchy brunch brunch brunch.  I'm a sucker, a real sucker for cocktails and cured salmon on a Sunday.  All they had to do was post photos to facebook and offer champagne to the first 20 reservations and voila! I had a reservation for 6 for the inauguration day for brunch.  I do LOVE places that keep their Facebook/website like super up-to-date!  Much appreciated!!\n\nThis place is cool.  It's cool for evening cocktails, appetizers, happy hour, or brunch.  It is also slightly \"cold\" as in, the acoustics.  It can be difficult to hear the person next to you when you turn your head.  Everything is like, concrete, tin, marble, tile, etc.\n\nThe tables and bar are nicely placed and the menu has prices and is easy to read.  There were no cocktails listed on the brunch menu, though, which I didn't really like, but since I've been for drinks before, I kind of knew what they had.  The sangria was small, but it was only $5 (but sangria is a cheap drink...)\n\nI got the whiskey cured salmon.  It comes with cream cheese and capers and rye bread.  It was good, but a very small portion for $13.  I left hungry.  The risotto looked delicious.  A friend got the yogurt with an extra egg and she seemed to enjoy it.  They did bring out a complimentary little cup of the yogurt with apple slices before hand, which was nice, but we had no spoons!  I asked for spoons about twice and never got them.  Then someone picked up our yogurts before we were ever able to eat it :(\n\nThe service is friendly (I've been once for cocktails and it was great service at the bar), but it was a little \"first time-y\", with the little things.  For example, we had a water jug, but no water glasses.  Then we had glasses but no more water. Had to ask a few times for it before we took a jug from an empty table.  The sangria took a good 20 min to get.  The food also took a while, but it was their first time, so that's understandable I guess.\n\nI hope that they improve.  I'd give the brunch 3 stars and the regular hours 4-5 stars.  I'd also love to see the patio that they are planning.  I think this place has tons of potential.\n\nDear Bar Marco, get it together-really together, very soon!  The Pittsburgh market is getting competitive for these kinds of places and I don't want you to be left out with bad reviews!  You're right at the edge of not being new anymore and going to lose people with a bad experience.  I will be back, but I'd like it to be a go-to place and it's not quite there yet.  Alchemy N Ale is a prime example of a great place that just fell off at the beginning and may not recover.


Enjoyed the beautiful weather sitting on the terrace at the Wynn but our service was horrendous.  \"I'll be right back\" translated into \"I'll be back in 15 minutes\".  Same as \"your order will be right out\" meaning \"I have not even put your order into the kitchen yet.\"  It took 35 minutes to get our food after we ordered it and the food was not that impressive.  My omelette was subpar, the hashbrowns were inedible and the french toast tasted almost burnt.  However, the black angus burger was delicious and after tasting my husband's burger I knew I made a mistake in ordering.  Don't go here if you are in a hurry and sit outside if the weather is nice so that at least the atmosphere will make up for the crappy service and mediocre food.


Yes, I survived March Break !  This place is something kids will like (not 4 moi though).  Tuesdays is a GR8 deal: wristband is $15 (i think it is $25 on other days).  This provides 4 hrs of playtime on bumber boats, go-karts, and all 3 of their mini-golf courses.  Pretty good deal  - I would not suggest going here in summer months at all - you will get heat-stroke!


This place was recommended and I figured that since it was within walking distance from the hotel, why not.\n\nTurned out to be a pretty good choice.  Lots of space inside.  I like the separation between the dining area and bar and it is set up nicely.\n\nI ordered Sesame Shrimp with avocado.  This comes with 6 decent sized shrimp, with a slice of avocado on each one, as well as condiments.  To drink, I ordered a ginger iced tea, which was Republic Tea in a bottle.  Love that stuff!\n\nBest of all was the appetizer.  It was a side of Risotto with sun-dried tomatoes. Amazing!  It came in a cereal-sized bowl.  I could have eaten two of these things as a meal. Awesome.  I would go back just for that.\n\nAnd I will.


We switched from the Venetian to the Paris, so we were spoiled by the room size and opulent bathroom at the previous hotel. I'll try to not let that influence this review.\n\nAverage sized rooms. Nice staff. If you want a crepe, go for the buffet. An a la carte crepe is $10. For $15 you can get an all you can eat buffet WITH all u can eat creeps! Check in on four square for the $5 off buffet coupon. \n\nNot as smoking as some of the hotels we visited which is great if you have Ida and don't want to expose them to prolonged smoke on the way to the room. Much smaller shopping area than Caesars or Venetian.  Connected to the monorail through Bally's but you'll have to take your family through the Bally's Casino to access it.  centrally located.\n\nOnly gambled at 3 tables all night because the dealers at those tables were so pleasant. Glad we stayed there.


Lousy, dirty, filthy, B E D  BUGS! And they blame them on you!!! MR. BRIAN the sooo-called manager - for lack of a better word, which is vulgar. This man is very unprofessional. I cannot believe he still  is employed with all the bad reviews about him. He threw us out because he was caught with a BED BUG problem. Calling us liars - what is that! They admitted fault and tried to rectify the situation by being even more rude and hateful.  I think the whole place should be inspected. In fact, I am calling the better business bureau, the health department and 3 on your side. DO NOT GO HERE! It is full of criminals and FILTH! They try to hide all the filth with new grass! - He gave us a card for $15.00 and told us to do all our own laundry and clean our own room after he had 2 people invade our privacy to do inspections and to spray or treat - so they say. I contacted the health department and BED BUGS have been all but irradicated and if there is BED BUGS in 1 room they are in others. 1 bed bug can have 100's of babies. OH MY GOSH! RUN FROM BUDGET SUITES IN PHOENIX and the severely disabled ability of the management staff. RUDE, UNHEALTHY PLACE TO STAY. Keep your kids away from disease! I bet the moral-LESS man has rented that room again being not fully treated. He says \"I'm a business man.\" Try again MR. BRIAN!!!!!!!!!!!!!!!!! you are lousy. And how about not sleeping with the dusty gals you give rooms too. YOU SCUM!!!


The flavors are awesome. This is coming from a person who makes Indian food, so i know flavors and spices a lot.\nI am coming here next time too. I had catfish (Kari Lele) and it was tooo good.


Fat Sandwich Company. The name says it all really. The perfect place to order the most outrageous and over the top sandwiches that pack 2,000 calories into one 8\" bun. It is impossible to leave this place still hungry that's for sure. \n\nThe place is small and divey, which serves it's purpose perfectly. The menu is as over the top as you would expect from a place named Fat Sandwich, serving up everything from deep fried cheesecake, to a 20,000 calorie monstrosity known as \"The Big Fat Ugly\", to a bacon cheeseburger on a glazed doughnut. They also deliver beer-- every college kids dream-- and they're conveniently located right on campus.\n\nThe bottom line is, the place isn't meant to be fine dining, it's meant to give you the most densely packed, calorie infused, cardiac arrest inducing food this side of the Mississippi. It succeeds and then some. Would recommend it to everyone at least once. Truly a local legend.


We love this place. Hard to find a restaurant that my young boys like going to and enjoy the food. Wife and I are tired of Chili's.  The gelato is fantastic. The Italian Nachos are a must.  Wow! Something on the menu for everyone. Staff is very friendly and fun. \n\nStuffed!


After watching Michael Jackson's The One at Mandalay Bay I was so excited to watch Zumanity. I was hoping for energy, colour and of course sexiness, instead I got none.\n\nThe shows hosts were not funny in fact they were annoying, the crowd interaction was something you would expect to see at an all inclusive resort as part of their evening entertainment. \n\nThe show was slow and lethargic, the acrobats were a bit 'same old' and the sexiness just wasn't there. \n\nI should have took note of the people who left early but I couldn't shake that 'it has to get better' feeling.


A friend made reservations at Craftsteak for our group of seven and, after reading some of the reviews on Yelp, I was a little worried. Well, let me say that all of my concerns were unfounded. We were seated promptly, and the service was first rate. Our waiter was wonderful, and tended to our every need quickly and fully. We all ordered the 3 course Angus Beef dinner, and it was spectacular. The variety and quality of appetizers, side dishes, and deserts was awesome. The beef was mouth watering, and cooked to perfection. This dinner is not cheap (with wine and/or cocktails, about $200 to $250 per person), but worth it for a once a year special evening.


Bottom Line - Rapid Collision Center 1.) Performed work to vehicle without prior approval 2.) Lied about receiving approval from my insurance company for the additional work 3.) Failed to communicate needed information to me in a timely manner 4.) Failed to communicate with adjuster about additional repairs in a timely manner 5.) Poor work done\n\nI brought my vehicle to Rapid Collision Center for repairs from a front-end collision.  They properly had an adjuster from my insurance company come out and approve certain repairs to my vehicle.  While they were preforming the work, they discovered additional repairs would be needed and decided to preform the additional repairs WITHOUT having prior approval from the adjuster.  I hadn't heard from them by the date they originally told me my vehicle would be ready, so I called to find out how things were going.  This is when they told me that they needed to complete more work and would need additional time.  A few more days pass with no communication from them.  I again call them to find out what is taking so long and I am informed that my vehicle has been completely repaired, but they are waiting for the additional work that they had already done to be approved by the insurance company.  I called my adjuster at this point to see how long it would take to get approval.  My adjuster informed me that he hadn't even heard from Rapid Collision Center about any additional needed repairs!!  I called Rapid Collision Center back immediately and they said that they were about to contact him.  A few more days pass and I call again to find out if the repairs have been approved yet, at which point Nate tells me that yes, the insurance company has approved the repairs.  He suggested that I come in and pay for the additional repairs and have my insurance company pay me back instead of them since the repairs had been approved.  This was a LIE!  My insurance company had only approved part of the additional cost, not the total.  I called as soon as I found this out, and they apologized and told me that they would be glad to refund me the difference if my insurance company didn't reimburse me after they submit it to them again.  Well, they submitted it again and again, and they were denied again and again.  I sent a letter requesting the promised refund - no response.  It doesn't rain very often in Arizona, but when the next large rain storm came through water leaked in and completely soaked the passenger side of the vehicle.  At this point there was no way I would go back to Rapid Collision Center to address their poor workmanship.  I found a different repair shop down the street and explained my dilemma to them.  The man took a look at my vehicle, told me what he thought the problem was, and fixed it for me.  He charged me for parts only!  Please, please, please, do not use Rapid Collision Center!  When I was speaking to my adjuster he even told me that this company was one of the worst he has ever had to deal with!


ONO INDEED!\n\nPOG is my favorite flavor and I usually get it with pineapple as well.  It's like being back on da islands. Love it!


Love this place! I felt like I was at a lively shoreline restaurant because of the fresh decor and upbeat music. It's a nice, welcoming spot and a great alternative to typical Gilbert restaurants. During the day it's a family spot and in the evening, the lighting transforms this place to the perfect date night destination.\n\nFood: The food service was slow but worth the wait. The calamari was thicker than I prefer but my husband loved it but we were both in love with their clam chowder! It was rich and had tons of fresh clams. The lobster Mac n cheese and the tide roast lacked dimension but still good.\n\nI just wish they served the food at a higher temp. Everything was lukewarm but the kids' meal fries. Also would prefer different bread options. Their sour dough is really sour. I would also extend the non-alcoholic drink and desert menu. Just soda, tea, and lemonade. But if you are drinker, then you'll be in heaven.\n\nOverall great!


Not sure on the cost of this hotel as we are on a company trip but I can't imagine its much. The only positive is its at the center of the strip.\nLots of negatives, no Wifi below the 30th (or something ridiculous like that) the buffet didn't look good and had terribly long lines. As most of Vegas, the hotel smells like smoke. The rooms are not quiet. You can hear your neighbors talking, tv's, phones ringing and toilets flushing. \nUnless it was like $45 per night, I would say it isn't worth it.


If you strictly  Love Hip Hop and R/B this is you place\n\nGreat place to eat and party, I ate there once on my second time in Vegas I had the fire pit. which is $50 which is steep but worth it. Little that I know Rum Jungle turn into a club after the restaurant shuts down  so my  party stayed instead of going to another venue  and It was live this was in 2005. As I revisit there last November of 2009 It did not let me down Hip Hop and R/B all night Best spot If you like those Genres drink price's was Vegas but I must of been tipping the Bartender good because I got Bay Area  prices for two consecutive nights with the same bartender. So my verdict great atmosphere ,strong drinks,All different type's of rum Hip hop and R/B strictly man I have a hard time going to other club's while in Vegas after experiencing the Rum Jungle.


This place it the real deal! Pasquale and his family will provide you with amazing hospitality as you eat some of the most authentic Italian food you can get outside of Italy. Meatballs the size of a softball, pasta cooked to a perfect al dente and amazingly fresh ingredients make this place shine. \n\nMy favorites..Peperonata for appetizer and the pasta Alex for a main. They only take cash here, but it is BYOB and no corkage fee which is fantastic. Our server was telling us that his mother made all of the desserts and boy were they delicious. The New York Cheesecake was the table favorite. It was so smooth and creamy and had the perfect moisture and texture. \n\nBring an empty stomach and be ready to have a great time at Ristorante Giuseppe's!


Underwhelming service, and sub-par facilities.


I'm so upset with this salon. The people are nice but that's as far as the good points go. They did a horrible job on my nails and only discounted me $5! I probably would have considered going back if they didn't charge me for the mess they put on my nails. Nails didn't come out like I wanted them to at all. So disappointed. I won't be returning.


OMG! Their cookies are delicious! I had the peanut butter cookie (awesome!), rice krispy treat (delicious!), ice cream sandwich (okay...), & the sugar cookie (pretty good...).\n\nThey do accept credit cards, but only on orders that are $5 or more.


I love BBQ. So I am always eager to try some new q. I was fairly disappointed. This place has the look and feel of a hipster restaurant but unfortunately it tastes like it to. There is no soul.\nWe split the 2 meet combo (shoulder & brisket). The shoulder was a small portion that came in a cast iron skillet. The meat was tender but lacked texture or bark, and it was diced into large clocks. The brisket was a mess. I still can't figure out how they sliced it. No visible smoke ring but you really couldn't tell because the place is dark like a cave.  Again lacking texture, and it was tender but super fatty.  I will say that my wife enjoyed the mac n cheese but the corn bread was overly sweet and greasy. The app menu was great we had fried chicken hearts. \n\nMy final issue was our service. Our server acted like our table of ten was bothering her although the place was dead that night.  Bottom line is it is Pittsburg, so I should have lower BBQ standards, but this was really lackluster even for Pittsburgh.


Not a good cab company to take to the airport.  Even when booking in advance they will not give any notice if they can not make the requested pickup time.  Calling dispatch after no cab arrived was very unsatisfying, they stated that the pickup time is just an estimate window give or take 20min. and that I should have planned accordingly. What? Thanks for nothing.


All male employees are required to have the spiky, messy, moussey hair look in order to keep their jobs. Apparently. It kills me. It's like attack of the retail clones. And the men's department isn't much more inventive. It's like the Greg Norman collection threw up all over. Kinda like dad golfing clothes meets 18 different kinds of various polo style shirts. Now, the men's shoe department....when they have sales....is toe tappin' fun. Great shoes and great deals. Consciously disheveled hair man (with the funny mustache) is the most helpful. Love the piano playin, especially around the holidays. Very New York. But the men's department? I have better luck at Macy's.


Seviche is great! After attempting reservations at two other places Seviche was one that was willing to take us earlier than 10pm so made a reservation for 8pm on Saturday. We tried to arrive a little early to grab some drinks but they had a high top table available for us in the back of the restaurant. We initially thought it was great since it was quieter than the front but after a few minutes Seviche turned up the music - while great music the volume was a con as I remember shouting during part of our conversation, which makes me laugh now. Our waitress who had a trainee along with her was hands down awesome. I thought I could be friends with her by the end of the night. I ordered the Broadbent Vinho Verde wine which was good (had a little carbonation and you could taste the grapes) so had a second. As for food, we had the fire and ice ceviche, asian tartare, tres quesos, corn and goat cheese croquettas, beef tacos and the fried donut dessert. I thought all were good and it was nice how the dishes were communal, enhancing the eating social experience. I'm not sure if I would come here if I were starving though given how many dishes we had to fill us up. However Seviche had such a fun vibe that I will definitely be back.


I'm afraid I'm turning into that old guy who finds a style of shoes he likes as a teen and never stops wearing them.  Thankfully Vans don't seem to go out of style and they do add some new flavors in from time to time so I may be okay.\n\nI've been to Vans stores in many states and the one in Scottsdale Fashion Square is my favorite.  I never feel like I'm looked down on because I'm not some teen or hipster (I'm not a hipster!).  \n\nIt never seems to matter how much you're spending here to get great service.  Even before I walked out with my five new pairs of shoes they treated me like I was going to buy five new pair.  \n\nThis reminds me, is there some sort of 12 step for shoe addiction?


We stayed here for five days while visiting family in town.\n\nI have no complaints at all, it was a great stay!\n\nI did book online at hotels.com, and that was cheaper than the front desk price, but I assume everyone can find a price they are comfortable with one way or another.\n\nWe got a room with two queen beds, on the 28th floor of the main pyramid. The room was super spacious, which is always nice. The bathroom had a nice big shower, but no tub. I'm not sure if other rooms have tubs or all of them only have showers.\n\nThe wi-fi is free with the resort fee, but only in public areas, not your room...I guess I do have one complaint, but it didn't cause any issues, just not convenient.\n\nAll the staff we interacted with was friendly and helpful.\n\nI would definitely stay here again!


I just wanted a smoothie.  The place is dead at 3 am yet it takes 20 minutes to take the order.  Another 15 minutes to blend it and put it in a cup bc the employees are too busy chatting.  One employee hitting on the cashier.  Not that the cashier was too bright.. she forgot she was making it.  So stupid.  Hope management cleans house


Princes Street is one of the most iconic, unieque high streets in the world. Where else can you shop till you drop with an ancient castle looming over you on the horizon?\n\nThe shopping side of Princes Street is made up of high street components. Although the vast majority of the stores can be found on any high street or mall in the UK (and occasionally beyond), they are all well kept outlets set in gorgeous Georgian and Victorian buildings. If you care to look away from the bright lights of River Island for a second, the architecture is absolutely stunning on most of these buildings.\n\nFor over a mile. Princes Street stretches on, and is probably the most straightforward of all town centres to navigate since you don't have to veer up any side streets. If you choose to there are some lovely ones, but if you just fancy a high street blitz, it's all there for you. You can't possibly get lost, and even if you do achieve the impossible there will be plenty of locals around to help you out.\n\nFacing out over the glorious Princes St Gardens, castle and Wallace Monument, it is a momentous occasion walking down this street for the first time. The mixture of old and new is breathtaking, and with shops as different as Jenners and Topshop it makes for a fine day shopping.


Horrible! Horrible! Horrible! If I could give zero stars, I would. The people (who I won't even refer to as nail technicians), were performing a pedicure on my feet when they CUT the bottom of my foot and then called me a LIAR and yelled at me and told me that the cut had already been there, which it obviously hadn't (the cut which they did was bleeding and had erythema around the edges because it had just happened). If the cut would have already been present, I wouldn't have gone in for a pedicure in the first place and they would have noticed a cut during the first five minutes before they cut me. While the cut upset me, the accusatory demeanor of the staff was rude and totally uncalled for. I got up and left after being treated so horribly. With all of the nail salons in the Valley, go somewhere else. Such a horrible \"nail spa\" with rude, condescending, accusatory staff.


I love the field of green salad...\n\nservice not so much the bar lags on EVERY drink!!!\n\nother than that its a good place to go if your in fountain hills...


eaten here for 10 years, best sushi ever, fair prices and very nice people


I've gotten several very nice pedicures at DV.  The place isn't fancy but it's clean, the staff is friendly, and they offer good prices.


One of those places you just go when you are staying at the Palazzo or Venetian because it's so convenient, has that menu item that every person in your party wants whether it be fake pho noodle soup or a burger, and you can crawl into the restaurant at 1:00am to satisfy your drunk hunger.... \n\nThe bread basket they give in the beginning is probably the best part of the meal.\nThe service is really slow....


This was fun for a date night. Like other reviews I miss Scandia! But this will do, its free for kids under 5 with a paying adult so that makes it a pretty good deal, for 2 adults, it was 17.00 which I thought was a bit much. I saw a young kid having a birthday party there and I would think that would be fun!


Well, it's cheap.  \n\nThat's basically what Food 4 Less has going for it.  Other than that, there's not much.  Since I just got done being a student paying my way through college, I recognize the value of cheap and I would be a great big liar if I didn't say that a good portion of my shopping has centered around here because of convenience and, well, necessity.\n\nHowever, now that I can afford NOT to go there, I don't very much any more.  Basically how it works is that Food 4 Less buys the cheapest stuff possible to pass the savings on to you, or something.  Therefore, the selection is pretty lacking.  This specific location smells TERRIBLE when you walk in, and it just feel like there's an inherent grit all over everything.  Ew.  Grody.\n\nIt's a lifesaver if you need to cut corners in every way possible if you can over the funk.  Blech.


We love \"In and Out\" burgers & fries. Great milkshakes too.  When we want a quick burger, this is the place for it! \n\nYou can see the fries are made right there before they are cooked so you know they haven't been sitting around half the day. \n\nSimple menu, just a few choices, and delicious! Always a good choice for a quick meal on the go.


Not so much a liberal approach to reporting as a brainless attempt to convey \"news,\" New Times has continued to disappoint and frustrate me on a weekly basis. So, why do I subject myself to the pain of this paper? Usually, only two things [garnering it the two stars]: Savage Love and the Night&Day. The former keeps me informed (and sometimes offers new ideas to keep that spark going ;) ) while the latter gives me something to plan on doing over the weekend. Honestly, it was N&D that turned me on to Cazwell. Some times the restaurant and movie reviews aren't painful. Otherwise, there is no worthwhile content in this paper. That, and I feel I've been duped by their fabricated stories a few too many times and you're wasting your time; you're not The Onion and are wasting our time if you think you are.\n\nWhile I consider myself left-of-center, New Times just dives off the deep end without its inflatable floatation devices. I'm not member of Sheriff Joe's fan club, but I don't view him as a serpentine demon. And while I admitted up front that the sex column piques my interest, the avalanche of provocative advertising is too much at times. I don't want to think my sushi has been in contact with a naked person, thank you very much.\n\nWhen we buy a house that has a little more property and I can start my garden, New Times will be part of that process. It will do wonders to keep the weeds at bay.


Been there a couple of times. The beer just isn't that great. I blame the water. As it taste terrible there too.  The menu and beer parings are pretty clever on paper but the beer temps are inconsistent, mine was warm. The food is hit and miss and the place while a great old building it's hot and humid inside. Who wants to drink warm beer and eat dried out food in a hot and humid place in the summer in Arizona.  Not me.  but the place was packed???


SHUT DOWN as of 3/31/2014 by Southern Nevada Health District for having 46 outstanding demerits. I will most likely never eat there again.


The Good: \n\nThe restaurant itself has a fantastic midcentury vibe with lots of open windows and nifty seating. The menu was packed with so many delicious-sounding choices that I had a difficult time choosing just one. Fortunately they would let you sub a pancake for your breakfast side so I got to choose two! The food itself was magical; everything tasted exactly right and the portions were perfect for a filling meal.\n\nThe Bad:\n\nFirst off, we were told there'd be a ~20 minute wait to get in. I understand and have no big problems waiting at a busy restaurant, I even thought it was pretty whiz-bang that they'd take my number and text me when a table was ready. Half an hour later my phone was still silent so I checked in and it turns out that the girl had noted my phone number incorrectly. To her credit she seated us immediately after discovering the mistake.\n\nOnce seated one thing became immediately clear: this is a *noisy* restaurant. There were parties of boisterous, energetic folks whose voices followed suit, and I'm okay dealing with that. The problem is that the restaurant pumped in loud pop music on top of that, so there wasn't just the din of a busy restaurant but a cacophony of conflicting noises. If you are hung over or otherwise want a quiet meal this is not the right place for you.\n\nThe Manic Pixie Dream Girl (google it) who served us was nice enough, but seemed eager to leave the table every time she engaged us and ended up missing small details like the coffee my dining partner ordered and later cream for that coffee. Fortunately my dining partner had pre-loaded on complimentary coffee during our too-long wait for the table otherwise violence may have ensued. \n\nThe Weird:\n\nWhile waiting for our table some old guy came walking up with his pot-bellied pig on a leash, the pig wearing a Snooze AM teeshirt. I don't always expect to see my breakfast before eating it. \n\nTL;DR:\n\nI have a full tummy, but dealt with too much noise and neglect to be satisfied with the meal or the experience.


I took my family for mothers day to this restaurant and what a disappoint. They got greedy, they were under staffed, overbooked and under prepared. \nIt was uncomfortably hot! The fans were broken, the misters were not available yet. On top of that the servers were so busy they couldn't refill our water glasses. It's Vegas, it's May, at 600 dollars for our table you really should be prepared. \nOur table we reserved was 30 minutes late to be seated. It would be a hour before we would eat our first plate. Which seemed mass produced standardized at best. \nThe cherry on top was when the hostess entered the bathroom and ejaculated an expletive upon finding both bathroom stalls were occupied. While this would not normally bother me in the slightest. What she did not know was that I was waiting for my 5 year old niece in the stall. The behavior of their entire staff was manic and panicked. I am sorry to write such a poor review for a place I so dearly loved. But then again Marche Bacchus let me down too.


2 stars for the service 4 stars for the food. We had a party of 8 and on a Sunday morning sat right away. Service was okay. Not as organized or attentive as I would have liked. Members of our party had to constantly ask for things like salt, pepper, or sugar. The food, however, is good. I had the breakfast tacos...and with a little salt and pepper it was delish, and it comes with guacamole and salsa. The rest of the table cleaned their plates, too! We had the mushroom and goat cheese omelet, steak and scrambled eggs, smoked salmon and bagel, fruit salad, and eggs benedict. All excellent! Must try this place for the food, but don't expect great service.


Great Chili Cheese fries and plenty of sports channels to pick from. Impressive shot menu as well. We'll definitely be back!!!


This review is pertaining to service.\n\nI bought a Streetglide at another shop last year and decided to do modifications. I spent about $3,000 just on parts and service including pipes. \n\nI was saving to buy a house and didn't want to use the money at the time but was talked into it because they said they could give me a discount on the parts. \n\nI took the service manager's (Mike) suggestion to have them put a set of pipes on for which I had no prior personal experience with the pipes of the service manager.  I thought at the time that they would know better than I would.  I was wrong.  Always follow your gut feeling.!  \n\nI noticed popping after the pipes were installed. I had told them I had had issues with popping on other non-Harley bikes and definintely didin't want that to happen.  I was sure to state this before I bought the pipes. After going back at least 4-5 times for the same issue and being told that the popping shouldn't be an issue because that's just what Thunder Headers do  by the service manager, I finally went to the Manager of the store.  *I do have to say that Mark, the manager was good about asking what they could do and offered to put other mufflers on the bike.*  However, when I asked the service manager about changing out the mufflers, I was told that all others would still pop.  I chose instead to have another mechanic tune the bike.  \n\nI still have popping after all of this.  I called the dealership about a month ago to let them know it was still a problem because they had told me to call them and let them know.  They told me they wanted me to be happy.  Well, not so much!\n\nI suggest to anyone that is considering going there and making modifications that you get a second opinion.  Don't assume that because they are at Harley, they know your bike or know what is going to work.\n\nIt's very disappointing because I chose a Harley shop rather than other people I was referred to worrying that they might not do a good job.


I would give STK in Vegas 5 stars but they have the worst customer service so 2stars for them. Blonde chick that checked our RSVP was a snob... Really bitch get a real job. Make sure to have the entire party present otherwise the last person to arrive won't be able to order her food and will just have to share with the others. The waiter rushed us and asked \"are you done now?\" Didn't ask if we wanted to take any food to go and just grabbed our plates while one of my friend was still eating. So we took our time to order and eat desserts and left 10% tip instead of 20% on 400$ tab. No need to be rude when you're making minimum wage, idc if you're busy, they shouldn't have booked 100 ppl in a 50ppl max capacity room. \n\nOther than the horrible customer service, food here is delicious!


friendly and courteous service! they offer coupon!!! i'm coming back soon!


When that craving for some food from the island hits, there's no escaping it.\n\nIt's a hunger like no other. Luckily, over at Island Flavor, they give some of the largest portions that I have ever seen. It's like Hash House A Go Go-portions for Hawaiian Cuisine, except the food here is actually good.\n\nThe place was a bit on the empty side around 11am on a late Saturday morning. Seeing an empty place on a weekend always leaves me a bit hesitant to eat somewhere. But, I had a gut instinct telling me to eat here anyway. I'm glad I did. Here's what we went with:\n\nFried Rice Omelet - When this dish is served to you, it looks like a majestic mountain pile, capped at the peak with a generous amount of scrambled egg. Along with it, comes three giant pieces of Portuguese sausage, nestled around the edges of the plate. The fried rice, packed underneath, has to be some of the best fried rice that I've ever had in this town. It had a bit of a unique sweet flavor to it, mixed in with some small bits of diced pork. I'm pretty sure this serving was good enough to feed 3-4 people. I stared at this modern marvel for a few seconds before I dug in. It was beautiful sight.\n\nLoco Moco - Another heavily portioned dish with a likewise amount of brown gravy, to boot. I sampled a bit of it. Not bad! the hamburger patty included with it was humongous, as expected. Loco Moco is much too heavy a dish for me to conquer on my own. I'd probably come back for this if I wanted to drown a day of depression in gravy.\n\nHuge portions, great flavors, friendly staff.. there's isn't much more I could want in a restaurant.


Waited for an hour during lunch. They took my order, waited forever, and ended up having to leave without eating because I needed to get back to work.


Place was open today! So it gets an extra star!!!


I'm giving it 2 stars for the service and quickness. Now for the food, we ordered the pad Thai and the pad se ew. The pad thai was a big clump of sticky gummy ramen like noodles you could barely chew let alone swallow, but the flavor was good they need a flatter noodle and the chicken was over cooked. The pad se ew had good flavor but the noodles were not wide the pork was tough.\n\nI prefer the food at the corner Thai kitchen around the corner on trop.  Give it a try and please let me know what you think.  I jugde a Thai place on the pad Thai if they can make that well, you can bet the rest will be good too.


I'm not sure why they call themselves barcelona, not very authetic spanish cooking. but the tapas are good. they could have a bigger selection of tapas. service was excelant. check them out on half price night!!! And try the Sangrias, free samples are available...


This is the worst restaurants ever, I ordered delivery 2 hours ago and it is still not here. I have been to the restaurant couple time and it is so ghetto as hell. I will never and won't recommend to go there anymore.\n\nI am a Chinese, I would not recommend going there for sure.


It's Starbucks so you know what to expect. This location is very fast and accurate despite always being extremely busy.


Bunky's has catered multiple times for our company and the food and service has always been exceptional. The staff is so friendly and work with you to make your event great. All the food is great and I think they have the best rice ever! Great place if you have a mixture of meat eaters, vegetarians and vegans, everyone will be pleased.


I was super wary about this stop because of previous reviews, but they have apparently stepped their game up... \n\nThey have a new (or at least new to me) 60 second or less service guarantee and I was definitely wondering if the \"quality\" of the food would suffer since they were trying to move so quickly... I was very pleasantly surprised... Not only were we through the drive thru in about 60 seconds, my food was incredibly hot and fresh... Well, you know, as fresh as McDonald's is... \n\nIt was a quick trip with hot food which is what I wanted, so I was pleased...


I enjoy the patio dining here. The mountain view is beautiful when the sun is going down which is about the time happy hour is winding down as well. The same waiter (I didn't get his name) has served my table several times and he is topnotch. It's a good place to have a drink and relax.\n\nI like the green rice and boiled whole pinto beans. It's a lighter option to the standard sides of beans and rice offered at most Mexican restaurants. I don't usually order appetizers here. The entree portions are large and they bring out some really yummy chips and salsa to start making the apps unnecessary. The fajitas are large enough to share or take home and reheat for lunch the next day. They offer a nice selection of Mexican beers on tap. Which I like because I prefer draft to bottled brew.


Generous portions and good sweet and sour shrimp but nothing extraordinary about their fried rice or lo mein


Great (but not strong) margaritas. Average food and ambiance. I have tried most of the frozen margaritas here. Mango is the best. Wildberry is solid too. Pomegranite is average. Lime is average. It's a tasty margarita, though for $7 it's a bit overpriced for the lack of alchy inside. The food here is nothing to marvel at. The jerk salmon and sweet pork sandwich are solid. The broccoli and chicken pasta is unremarkable and overpriced. Their hourly margarita volcano is lackluster. A decent lunch on the strip, but I think I'd rather go elsewhere in Vegas.


Open late. Not too expensive by Vegas standards. Usually no wait. Inside our hotel.\nWe ate here too much during our stay because it was so convenient.\nThe food was ok. The service was good. Calm atmosphere. \nI'd eat here again, but mostly because it's quick when my blood sugar is low.


Their food is fine. Their prices are too high for what you get. I won't go out of my way to eat there but if I'll be in the neighborhood and  have the craving for this kind of food, I'll eat there again.


These guys can't seem to get their shit together. Drive through is slowest ever. Waiting inside is better, then you just have to wait for the food, which I think is pretty good and is cooked on site.\n\nThey are an example of why minimum wage should be raised  The employees here could give a shit, and why should they?\n\nI was going to get a breakfast sandwich, but they have lettuce and tomato on them? That makes no sense, and makes me think that whoever put the menu together hasn't had a breakfast sandwich. They have a 12oz soda on the menu, I was told it was 16oz and then handed a 12oz cup of soda. When I pointed it out the employee said, \"it says 16 on our thing\" and shrugged. Again, why should she actually care?\n\nNot sure why Wendy's that used to be here went down, but this place better get a little more involved in its own success or there won't be any...


This place rocks!  The carne asada burrito with a side of guacamole and the other homemade salsas is sheer perfection.  Super friendly service as well.


We just ate here for my husband's birthday. Surprisingly, the pizza was one of the best pies I've had at a Grimaldi's, unfortunately, service was seriously lacking. The waiter never introduced himself, just took our order, and never came back until it was time for our check. Our total was $8.65 because of our birthday pizza coupon and I was planning on leaving the standard 15% (on the full amount) even though the guy didn't do much, but he came back with a 10 and two 1's. I sat there waiting for 10 minutes until the lady trying to bus my table asked if I needed something. He finally came back and I told him I needed to break the $10. So, he gave me 2 $5's. 15% of $26 is NOT $5, or $10. I hate feeling pressured to leave more than this person deserves, so I left him nothing. Sorry guy. \n\nThere was a cool balloon animal lady there who made my daughter a Hello Kitty balloon hat! She got the $2 tip from the change that he gave me because that guy wasted 10 minutes of my time. \n\nI would have given 4 stars (house salad was not very good, definitely opt for Mediterranean if you're not one for oil covered lettuce, a lot of red onion, 2 tomatoes & 3 olives) if the service hadn't been completely terrible, but alas, it was completely terrible.


I went to Settebello to meet with family, that was in town. I'm not a pizza person, and I went there thinking it was an \"Italian Restaurant.\" \n\nFrom the exterior it's a very attractive restaurant. The interior decorations are as equally appealing.\n\nI found the menu VERY hard to understand! I know I wasn't the only one in our party who felt that way.\n\nThe staff was fabulous! As our glasses became empty, they were quickly filled! The waitress was very informative, friendly and patient.\n\nMy main problem was that I don't like salad, expensive appetizers, or pizza... That's all they serve! \n\nAs far as the flavor of the food, it was good. But the consistency of the dough was horrible! It was equivalent to my first attempt at making a pizza, not very good!\n\nHad they had some Pasta Options, Soup options, and a more understandable menu, they would've earned a better rating! The only reason they got a 2 instead of 1, was because the level of service!\n\nI'll probably never return again!


3 1/2 STARS\n\nThis is Marriott's TIME-SHARE complex across from their luxury hotel. We traded a time-share for a week here in May. I must say, the place was packed - it appeared to be fully occupied.\n\nOur room was small but just fine for us. The employees were all friendly and the grounds were kept in good shape.\n\nWe found this to be a good place to use as a base for a week's holiday while taking day-trips to the Grand Canyon, Sedona, Prescott, Scottsdale, the Phoenix Botanical Garden, and so on...


I have never had worse service in a hotel than this past weekend at Caesar's- we found the guest's before us underwear in our room, it took 6 hours for them to bring us an extra blanket and 24 for the extra pillows- our wake-up call never came- this is supposed to be a world class hotel- I don't think so- and when i told the staff about these instances- they just couldn't be bothered and the manager shrugged and said it's a holiday weekend- we don't have the staff- then hire more people- hello


I don't know if we went on an off night (I have read other reviews from the night we went that complained about the service as well).  But, to say I was underwhelmed with Bazaar Meat is an understatement.  When we walked in, I was blown away.  It's a dark and very chic looking place.  There is a small casino to your left as you walk in.  I can't believe other restaurants haven't thought of this, it's such a fantastic idea.  I've seen them in clubs, but not restaurants.  Waiting for your table, how about dropping a hundred at roulette?  \n\nThe hostesses were very friendly and we were seated right away.  We had drink orders taken very quickly.  So far, so good.  This place is really an assault on the senses.  There are smells from the grilling, the music is loud, there are alligator heads on the wall, and employees everywhere.  The kitchen is very busy, and you can see most of it from the seating area.  Our server started off friendly, and stayed friendly, but he also stayed away from our table.  This is one of the reasons I am giving 2 stars.  As the meal wore on, he was nowhere to be seen.  It took nearly a half hour to get our check.  Also, a table 2 tables from us remained unbussed for over 20 minutes.  I know you are crowded, it's a new hot restaurant on the Strip, but these are issues that shouldn't happened at a place of this caliber charging what they charge.  Most telling, two in my party ordered cocktails when we sat down.  The glasses remained on the table after they were completed, empty, for the entire 2.5 hour meal.  This would have been an easy fix, yet there they remained.  It became kind of a joke with us to see how long they would last.  Spoiler alert:  they were on the table when we left.  For all I know, they still are.\n\nAs other yelpers note, the menu is not your typical steakhouse.  It was described to us as a steakhouse meets a tapas place.  I would agree, this is a spot on description.  We started with the Iberico ham, the best ham in the world.  For $70 you don't even get 2 ounces (see my picture), but it's the best HAM IN THE WORLD.  I never regret buying this stuff, and it was no different at Bazaar Meat.  It is served with crustinis with tomato spread on them, sort of a Spanish bruschetta.  The whole thing is fantastic, highly recommended, but it ain't cheap folks.  We next went with the chicken croquettes.  You get 5-6 per order for $12, and they were fantastic.  Fried perfectly and lots of b\u00e9chamel flavor.  Loved these things, I could have easily eaten another order.  \n\nA couple at our table ordered the famous foie gras cotton candy.  I didn't try it, they ate it so quickly.  I regretted getting one, but we had other things on our mind....\n\nLike the steaks.  Unfortunately, they were out of the Lindsay Ranch ribeye, which of course I'd had my eye on since making the reservation.  As a result, we went with the Mishiwa Reserve, which is $65 a pound.  Supposedly, our steak weighed 2.5 pounds.  Now, I don't carry a scale with me to dinner, but there is no way this thing weighed 40 ounces.  But, we were hungry, and we ate it rather than complaining.  We did point it out to our server, but he said he had no way of knowing since we started eating.  He's absolutely right, but we still weren't happy with the size of this steak.  I don't know, maybe the bone weighs in at 22 ounces or something.  Also, this is the worst dry aged steak I've eaten.  It didn't have the depth of flavor you expect with dry aging.  Additionally, it wasn't adequately seasoned.  This was a fairly big error on such an expensive steak at a restaurant like this.  We ate the steak because we were hungry (and paid an arm and a leg for it), but we weren't happy.\n\nWe also tried the quarter of a suckling pig.  Now we're talking!  This thing was as advertised: juicy, flavorful, with that great crispy skin.  We got as much meat off of the thing as we could, but all of us could have used more.  \n\nFor sides, we went with the Delmonico potatoes, asparagus, and carrots.  All were good, the potatoes were almost too decadent (if such a state exists).  The asparagus is small, but it was cooked well.  I could have used more flavor from the romesco sauce.  The carrots with pepper and Greek yogurt was probably the table favorite.  I'd absolutely get this dish again.\n\nWe were given a small plate of desserts gratis at the end of our meal.  They, like the rest of the meal, were hit and miss.\n\nOverall, I'd say this is an ambitious and unique addition to the fine dining scene in Las Vegas.  I don't know if we went on a bad night (as noted above, I've seen at least one other review that dined the night we did, November 15, 2014, that complained about the service).  I also know restaurants grow and even the best places have issues.  But, for what we paid, a lot of the things are close to inexcusable.  I'd return, but not for a long time, and I will definitely bring a scale....


Their pizza is good for the first few bites and then it gets old. The meat kinda smells weird. It grossed me out while I was eating it. The pork belly sandwich was so salty I couldn't eat it, and the service was horrendous. They were nice to us, until they completely forgot to service us. We stopped three people other than our server to try and get what we needed. I'm not coming back.


We went to Butters around  11am on a Saturday and had about a half hour wait to be seated. Popular place! When we were seated, the waitress came over immediately and got us our coffee and orange juice. There was a carafe of ice water on the table. Coffee was good. OJ was fresh squeezed. I ordered an omelet with hash browns and pancakes - all very good! Our food was served quickly and the service was attentive. Very impressive considering how busy the place was! And since it was it Scottsdale, there were a lot of 40 and 50 something women patrons with big ol' fake fun bags (if you are into that sort of thing)! All in all a very good place for breakfast if you don't mind a bit of a wait!


Order the Taste of Italy Special pizza.  It is awesome!  We love this place and it is close to us. I was expecting to drive for miles for a decent pizza. This place rocks!!!  Great employees and a happy place for dinner or take out!


WOW! my girlfriend and I ate here on Valentines weekend and we were blown away. \nWe were greeted and sat down promptly (before our reservation time... we were about 10 min early).  Not only was their staff very hospitable but we greatly enjoyed our meal, and of course, the view.  \nThis restaurant on the mountain oversees Phoenix and could not be a more beautiful location for dinner. \nOur meals were fantastic. I enjoyed the tasting menu, and she tried the steak and lobster, which was amazing.\nAfter our meal, we spent some time on the patio, which is well equipped with seats, fire places, and heaters. \nOverall, a wonderful evening with my Love and an excellent dining experience.


I was trying to wait till I tried this place again, but decided eh, why not just write it now. The restaurant is located inside the Wild Horse Pass. The food is delicious too bad the service SUCKS big time! We had a plethora of appetizers and not one of them let me down. Our party was big so the service sucked at the worst time. They took our orders in order, then when serving the entire meal; each dish was yelled out by the servers deli style and then handed to our guests to place on the table themselves (if we wanted to serve ourselves we would have done a buffet). They did it very rude too. My plate was supposed to be served sizzling, but somehow the waiter forgot to serve it, as it sat on the table next to us for 5 minutes, then served lukewarm. On our way out (to dance) I witnessed the bartender reach into the ice bin with the actual glass she was serving the drink in (isn't this a violation?). I wonder if the service sucks because the menu is so affordable and delicious they are counting on return business? non the less I won't be back.


This place is def over-rated and way to expensive for Thai food. The claim is that it's the best Thai food in the country and that's not the case . We ordered the short rib panang, Isaan sausage, soft crab noodles, house fried rice and chicken salad. Although the food had a nice kick to it the fried rice was way too sweet the chicken salad was a plain stir fried chicken dish. I was expecting this place to blow my mind away but it was a major disappointment. $80 for 5 dishes is ridiculous.


Place just opened not to long ago, Wife and I wanted something simple, so we tried quite a few things! I had their Italian Beef sandwich, it was very tasty, nice cut on the beef and you have a options with hot peppers or sweet peppers, I tried it with the sweet so my wife can try it. One of the best sandwich I have had for a very long time. Wife had their cheeseburger, this was also very good, Then we shared their hot dog, its a Vienna beef dog, served on a kysor bun. Place is a Chicago style food joint, which I am not very accustom to, but what ever it is, it's very good. We will diffidently eat here often.


Lol I got like five pieces of meat blocks and a ton of rice and curry.  \nCould be better.


My 12 years old water heater stopped working. A neighbor recommended C&B. Called this morning around 10am and Rick answered the phone, he said he was on the other line and would call me right back. Withing 5 minuted he returned my call. Mark arrived as scheduled at my house at 12, gave me an price and and said he would take them a couple of hours to get the new heater and complete the job. At 230 I have hot water, my garage is cleaned! They were efficient, professional and priced right! Very happy will call them again for the house plumbing needs!!


I have been looking for a bakery ever since we moved to Las Vegas. I was really excited when Freeds opened up near my house as I have heard nothing but good things about it. I walked in today looking for something special for dessert and I have to say that I wasn't really that impressed. I ended up picking up two pieces of cake. One was Black Forrest (my favorite) and the other was Red Velvet (my GF's favorite) and I have to say that I have had better. The Black Forrest tasted too much of the Fake Cherry they used and the Red Velvet was really dry and kind of blah. \n\nI will say they make better cakes then Albertsons, Vons or Smiths... but I am sure that if I keep looking there is someone else out there who makes better cakes then what I sampled at Freeds. \n\nAs for the customer service, they seemed fine to me. Everyone seemed to be fascinated with the photographing of a couple of wedding cakes that to me looked a little plain, but its not my wedding so who cares. \n\nI would give it a try, maybe you like it better then me but growing up in a little Danish town with tons of great Danish bakeries to choose from I totally expected more from Freeds.


Cool place, Great healthy food, spotty service


I can count on one hand how many times I have been to Old Chicago. In fact, I can count on two fingers how many times I have been to Old Chicago. \nThe most recent time will be my last.\nOur server was rude, forgetful and unorganized. \nI wanted to take advantage of the reverse happy hour, as well as my friends. We had a few questions about the menu and specials. However, our waiter didn't want to answer many of the questions and made us feel like an inconvenience. Once we placed our order, we waited for over 30 minutes for it to arrive. When the food finally arrived, it was lukewarm, overcooked and tasted like bad leftovers. My friend received the wrong soup, which I wasn't too surprised as the waiter was clearly not paying attention to anything when we let him know what we would like. \nAfter requesting the right soup, we waited another 20 minutes for that until the waiter showed up and asked if we would like tequila shots. Uhm... No tequila shots-- just the right soup please. Mind you, this was second time he asked if we wanted to buy shots. Are you a When the soup arrived it looked like baby food.\nbartender? What is this place?\nStop the world!! I want off!!\n\nThe waiter didn't remove the soup from the bill, he was clearly frustrated as we requested our checks immediately. \n\nBad food. Bad service. Bad tip. Bad restaurant.


Here's the deal. I come here on occasion to read or study when I don't feel like doing it at home or don't feel like driving to ASU. The staff is alright, not top notch though. I hate to say it but more than once i've gotten lost in their shuffle and confusion and I end up feeling like an idiot while I wait for my drink in the middle of the lobby. They are sometimes not that organized and clearly they have an issue delegating the cleaning duties because the place is ALWAYS dirty. Bathroom included. Even the few times I was there in the early morning, I had to wipe my table first before sitting with my laptop. \n\nI don't hate this place, they try to run the drive thru efficiently so it seems like a lot of their attention is diverted to that, which leaves the walk in folks a little neglected. I would venture to say that they are understaffed and that to me is a cheap management issue. The location is ok, however coming out of the driveway to make a left on to Bethany Home is a NIGHTMARE. During mornings and afternoons going out back toward the I-17 is almost impossible. you have to come out on 35th avenue and stop at the night and make a left, which sucks because oncoming traffic northbound still makes you wait to make that turn. In essence, there is no easy way in or out of this location. Drinks are fine, tea is good. About all I can say about that. \n\nStaff seems preoccupied with the drive thru and they are not organized as other Starbucks I've been to. I come back only because it is the closest one to me and I don't want to sit in the one at the Target near my house.\n\nUPDATE: 2/22/14\n\nSo for the past few months I've been coming to this location still with my mother who is utterly addicted to the mocha frappuchinos, which she wants BEFORE and AFTER I take her to and pick her up from work. We use the drive thru for these trips for the most part. Over the past few weeks I think there's been a change in management or staff turnover again as they suddenly have \"dropped off the map\" in terms of service. \n\nOn MORE than one occasion they have been either out of venti cups or long straws, given us wrong drinks (twice), or didn't have syrup (sweetener) for the iced teas i like. Also, one guy \"joked\" with us in the drive thru that my Visa card had declined when I paid. He then said he was kidding. But that isn't funny on any level. All I want after a long day is my drinks and not sad attempts to \"joke\" about my declining Visa card (it had NOT declined, apparently that was his attempt at being funny). \n\nWe tip almost every time we go there. Lately my mother and I have had to withhold the tip from them as the service has just not warranted a tip. Even she noticed the change in her drinks recently in terms of the taste (new baristas?). We still continue to go so we don't have to go inside the Target at Christown Mall and fight light rail construction and afternoon traffic, but if the service continues to decline we may be forced to spend our hard-earned money elsewhere. Too bad really, I want to like this place more than I do right now.


Todd was a terrible bartender and ignored us the entire time we were at the bar.  He seemed to be very friendly to everyone else but walked by us each time.


Do yourself a favor and go explore the art district (\"Roosevelt Row\").  Just wandering around the area is a neat experience as there is so much to see and do.  Lots of neat restaurants, parks, and shops.  The homes are so beautiful.  Parts of the area remind me of certain areas of Chicago.  If you're visiting for the first time, you'll find yourself forgetting you're in the middle of the desert.\n\nOne of the stops on your way through the art district should be the Japanese Friendship Garden.  It's cheap (5 bucks!  6 if you want to feed the koi) and beautiful.  It really only takes about 30 minutes or so to see the whole thing, but just stopping to relax and reflect for a while can be a very rewarding experience.  The grounds are well kept and breathtakingly beautiful.  It's very quiet and relaxing.\n\nI'm not sure what the other reviewers were talking about when they said they had a problem taking cameras in.  We had cameras, as did everyone else we saw inside.  I got some AMAZING pictures when we were there.  We never had any problems.  There is a sign that says you can't take professional equipment inside without a contract, but that is to be expected.  \n\nOverall, a very nice experience.  This isn't something you would go far out of your way to visit, but definitely worth stopping by while you're doing other things in the area.  That whole area of downtown is super cool.


I'm giving BJ's 2 stars because the food is pretty darn good when they get the order right. I've been to this BJ's about 7 times and each time (except once) they have failed to give me what I ordered on the first try. I always come in with a group of people from work and we fax our order in before we get there. The kitchen has our order, in writing, right in front of them and still can't execute it properly. I know a veggie pizza with no cheese is a terribly complicated concept but come on! EVERY TIME! I've gotten it delivered with cheese and I've even gotten it delivered without the cheese but with sausage added! Sausage?!\n\nThe wait staff is always apologetic but the kitchen here seems to be inept.


I see other diners had similar experiences as we did. I want to support local family owned businesses, but I would never go back to this place. \nThe family tried hard and kept asking if everything was OK. What do you say? The food is all just really awful? And why don't they know that?\nThey should never even have been open yet. They need to finish remodeling. Get rid of the broken Fuji Buffet sign as you walk in and the graffiti on the door. The tables and buffet lines, decor, are all from two restaurants ago.\nWe were told to take any table we liked. They all looked dirty.\nNormally in a buffet there are little signs on the sneeze shield that tell you what the dishes are. There were post it notes. In poor hand writing. And they didn't always match the food.\nThe Cesar salad was a pan with about 2 inches of creamy water and lettuce and soggy croutons floating in it. I tried several different dishes, but the only thing that I even remotely liked was a stuffed tomato.\nWhile my niece was up getting food, a man came out with a big can of chocolate pudding and \"glopped\" it in. Probably not the best choice.  A lot of overcooked, poorly seasoned food. \nI see some people had hummus. I looked in vain for hummus or pita bread. But there were jalapeno poppers, egg rolls, chicken nuggets and onion rings.\nWe also witnessed the argument over the drinks and also had our drinks refilled from a glass.\nI feel they were earnest but were incredibly wide of the mark.


I travel to Las Vegas monthly and know that the best places to eat are not on the Strip. I was looking for something different and this place was on Yelp. \n\nFood was great. I had the chicken bowl with a fried egg. Was not sure what to expect ... Very interesting. I would order this again but my plan is to try other items next time. \n\nThe best places to eat are away from the strip and this is one of those places.


This place gets a 3 star because they've never blown my socks off with anything, but I've never had experience with them that made me want to quit pizza. It's pretty close to my house and my nephew loves pizza so I'm here a decent amount. They're very consistent, very friendly and my food is always ready on time. On the single time my order was messed up, they were very quick about fixing it,  which was majorly appreciated. To be honest I have nothing bad to say about them at all. They get the job done


Definitely not as good as Ka or O, but not a bad show to watch in Las Vegas.\n\nDon't get me wrong, the acrobatics were very impressive. However, the show as a whole was kind of slow... (My mom fell asleep a bunch of times). Also, the little acts between the shows were long, and useless (in my opinion).\n\nAnyways, if you are watching a Cirque du Soleil show for the first time, you will be impressed by Mystere. However, if you have seen other shows, I would skip this show and watch something else instead.


Although the place was not full to the brim busy, service was incredibly slow.  Close to an hour slow.\n Two of us ordered the West of the Andes which were reported as good.  One had the eggs and salmon which would have been better if it had arrived while the Bloody Mary still had ice.  Incidentally, poached eggs are not available probably because they might have fossilized before serving.  My Ace Burger was pretty good but not worth the wait.  There's a chance we might return but not a great one.


Visited last week and was very happy. It took a few minutes longer than expected but it was well worth the wait. WILL return, next time in town.


Went for lunch and the service was great. We got the lunch specials and the food was delicious! Food came out fast. I will definitely go back.


Wow-wee-wow! I didn't hate this place; I sure liked it a lot better than the previous reviewer (Tiger W.), but it was rather mundane.... 'ho-hum', if you will. Not terrible at all, just nothing special. Good if you're hungry and not looking for a fancy-schmancy experience. I recommend on those terms. Good price.


this is a review for flaverz the buffet inside harrah's. whenever i go out to vegas i always try to eat at this place. its one of those places that is not so cheap but they have a great selection of food. they have mexican, italian, sea food, fresh foods, chinese, and deserts. everything is great and all the times that ive been there is always some new item on the list. its great. i think that it is like $20 per person. however if you do the timeshare stuff then you can get 2 for 1. however having gone this week we discovered that you have to be 28+ to do the time share :( im just 24 but a few months ago i was able to do it :) oh the time share thing is at the entrance to the casino, just walk around and they will get you specially if you are a couple or look like one.


The Breakfast Club really got me excited. I mean first of all it's named after a movie that I really love. Secondly it's pretty cute and the patio has those misters that are ubiquitous in Phoenix. But, the thing that really got my pulse racing was the idea of jalape\u00f1o biscuits and gravy. I've said over and over how I'm always looking for delicious biscuits and gravy and have such a hard time finding them. I thought I may have struck gold with the addition of jalape\u00f1os.\n\nUnfortunately I didn't. The meal was just okay. The thing that made it weird for me was that there was a layer of biscuits, then a layer of cheese, then the gravy which was topped with eggs. I like eggs, but usually on the side. I love cheese, but I really only wanted the gravy on the biscuits. \n\nOh well, each to his or her own. The place was cute, the servers friendly and I'd go back to try something else if I were back in town.


Some great little macarons (macaroons), hidden among the bustle of the Eaton Centre. There's not much to say other than the fact that these little treats are oh-so-delicious! \n\nMy favorite flavors included the Peppermint Mango, Cafe, and Passion Fruit & Chocolate. My only minor dislike is the steep price for a few delectable bites.\n\nDefinitely worth grabbing a half-dozen for a mid-day snack!


I have glanced over the other reviews and generally speaking I can attest to and agree with the other 1/2 star ratings.  With that being said, I will only speak to my own unique personal experiences with this apartment since the other reviews covered some of my complaints adequately (shutting the water off for hours at a time on a weekly basis with no warning, checking the fire alarms at least on a monthly basis, low quality appliances, etc.). This review may be a tad on the long side but believe me, if you are considering moving here, it is all stuff that would be beneficial to know.\n\nFirst things first, this complex is woefully under-managed. The property manager and front office staff are the most incompetent, unprofessional people I have met in all my years of dealing with rental property. They are rude and will talk junk directly to your face (the customer is not always right at Roosevelt). If they aren't out back smoking cigarettes in the parking garage, they're busy sending out emails riddled with grammatical errors. At one point, I even had a staff member of the complex admit that they get DAILY complaints about how terrible the property manager is. \n\nI moved to this apartment from out of state, therefore I had all the paperwork done through email and fax in order to facilitate a move in date that matched up with the date I arrived in Phoenix. I was told multiple times that everything was in line and I was good to go. I get on the cross country flight to Phoenix with my dog and suitcase and take a taxi to the apartment. Once there, I was told that the paperwork would not go through and essentially \"sorry about it, not our problem.\" This left me homeless in a new city with which I had no clue about. I had to rent a hotel room and a rental car for a WEEK, before the management fixed whatever issue they were having with the paperwork. I knew from that point on it was going to be a horrible experience but believe me, I called around and all the other apartments in the same area were booked. \n\nNext thing is: THIS IS NOT A GATED COMMUNITY. Sure, there's a gate in theory, but the key fob access only worked about 25% of the time that I lived there. It must truly be the most difficult, complicated thing to keep running properly because the doors broke on a weekly basis. At one point the gates weren't working for around 8 months straight and I guess the word got out to the homeless community. Other tenants and I found multiple homeless people wandering the halls checking doorknobs as well as homeless people sleeping in the corridors. There was also gang graffiti that began to appear in the hallways. Don't get me wrong, this is a safe community IMO, but that doesn't take away from the fact that there is a lot of vagrants that do walk through this area. The gates are needed to ensure safety. \n\nMy last and final complaint is that there were multiple instances of the front office staff stealing and/or withholding my packages. I would get an alert from the office or a slip from Fedex that said there's a package in the front office. When I would go to pick it up the office workers would look for a brief minute and claim sorry it's not here. (Very helpful I know). They would say its not their problem, despite ya know legally it is their responsibility since they sign for all the packages. I eventually filed a mail fraud claim with the local postal office and the issue of missing packages ended shortly thereafter. \n\nOverall, this community has a great location and some friendly tenants. But for $1,000 a month the quality of the apartments is way below value and the management is simply not worth dealing with. Heed this review and the others. This apartment doesn't have a 2 star rating for no reason.


First timein. Last time. Not impressed.  Started off with waitress not knowing what an import draft was I. E. Sam Adams , Goose Island. Hello. Any training going on here.  No enthusiasm.  Ordered wings steak Philly my wide ordered chicken salad sandwich. Wings had no sauce on them. Steak Philly was terrible.  Minced meat on a roll not much cheese. Wifes chicken salad was huge chunks of chicken. No seasoning. Oh yeah onion rings were hard as a brick. How Fricken hard is it to make Orings from scratch?  Been in this businesses 35+yrs. It's amazing how you can serve crap and still pack the place. Oh yeah the manager never came over to say a word to us or any other table. But he did have time to ST and schmooze one guest for 15 minutes.  Never again.


My daughter and I visited for dinner for the first time. This is more of a lunch place than dinner.   The wait staff was very helpful.  But I have to say that I was not impressed with the food and the music was way too loud for my taste.  I thought the meal was a little too pricey for what you get.  I suggest adding more spice than you think you need.  I thought I added enough.  But, my food came out bland. I am not a fan of americanized Asian food. Definitely prefer authentic.


I would not refer this gym to anyone. Trainers push you to sign up for their personal training sessions each time you go into the gym. Some people just want to go to the gym and not be hassled. Even with headphones in, you get tapped on the shoulder. If you don't sign up for your free one time training, calls constantly come in and they question you every time you go into the gym. \n\nThe end all for me was when I asked for my dates to be changed for my payments. I was told it was no problem and taken care of. First month that my account was overdrawn, I was understanding and emailed Jay, the owner for confirmation on the date change. He offered free training session. I declined, just wanted to be refunded the 25$ overdraft fee or even apply it to my account for the next month. Jay declined. I tried to be understanding as mistakes can happen and I get that. \n\nSecond time was the kicker for when the funds were taken out on the wrong date, it drained my account so I could not fulfill other financial obligations. When contacting the business owner, his response was offering free training sessions again and made it perfectly clear via email that he only wanted \"his business to grow.\" Jay did not offer to refund the 25$ overdraft fees, did not offer to put it on as a credit to my account, just wanted me to take these classes/training sessions. \n\nAfter several attempts at just getting the overdraft credited to my account, I finally reported the business to the BBB. Clearly he does just want his business to grow and is not looking to help those who are inconvenienced by his financial mistakes. I think I will just go back to LA Fitness where they were honest, trustworthy, and did not have an environment where you had to avoid eye contact to make sure no one hunted you down to sign up for more services.


This course is as advertised. Great Fairways, Great Greens, and views are awesome.  My only gripe is there is no grass range. For the price they charge, there should at least be a full sized range. not a small one.


Isn't it strange how the little things can sour your experience? I had a good time at Paris, the dealers were friendly, the staff was nice, the rooms were clean until I was checking out and the guy at the taxi line started yelling that my car was parked to far over. And he kept screaming and gesturing until I moved my car over until it was blocking traffic, which I was trying to avoid in the first place. I usually stay here but I won't be anymore. He was the guy on duty 2/17 at 12pm.


I'm on the fence on whether I like Aria or Cosmo better, but I know for sure that I like playing poker in Aria, so it is all the more convenient to stay there.


Bait and switch.  They'll let your children participate in creating a craft and then charge you to keep it.


The food and the service was the absolute best. If you are looking for a nice place for an intimate dinner with friends or family this is the place to go. I was very impressed with the delicious quality of the food. Perfectly sized portions so you can still enjoy dessert. I had the fried bananas and Ice cream. This dessert has such an amazing flavor that absolutely nobody should miss out on. I had the lettuce wraps for an appetizer which was deliciously flavored and for the main course I had the Spicy Noodle dish with pork when I took the first bite all I could think was WOW! A good way to describe this restaurant in three words is love, care and quality. You are missing out if you don't give this place a whirl. You will not be disappointed.


So.good. I love Wynn and encore restaurants because they all have vegan menus! I went with two other girls and we all loved it! We got a carafe of the sale and it was delish! Lychee in each glass.we started with the gardein shu Mai and could have eaten that all nite and been very happy. I got the sweet and sour gardein and it was fantastic- the sauce was incredible and there was so much! I also got The shiitake nagi and was a little bummed... Not enough eel sauce!