It is really hard for me to review Wholey's in one post because I am not sure what the store is trying to be.  Is it a modern fish market? Is it a grocery store?  I would just like Wholey's to choose an identity and strive to be great at it.  \n\nI was always taught that a good fish market shouldn't smell fishy. Too many times Wholey's smells like the inside of my tackle box. The fish selection at Wholey's is greater than your normal supermarket but not what I would expect from a top notch fish market. I am not a big fan of all of their processed frozen fish product.  Also the the quality to price ratio seems to be a little off.  With that said there are deals to be had if you pay attention.  My other issue is with Wholey's as a full service fish monger.  Every time I have had a question about a type of fish the staff had seemed pretty ignorant.  I would put them at the level of a giant eagle employee but lower than the monger at Whole Foods.  I also  take issue with Wholey's charging for scaling or even taking the fins and tail off of a fish.  This has been complimentary at any real fish monger that I have ever been to.\n\nThis weekend I purchased 2 pounds of the ocean perch filets that were on sale thinking that they would be a quick ingredient for a dinner party that I was hosting. Today, when I went to pull them out, I found to my dismay, that they were poorly butchered.  Every filet had large portions that had not been scaled completely and the filets had bones (not pin bones) hanging off the bottom. This added over an hour to my prep time and left me quite unsatisfied. If I had wanted to take the time to break a fish down I would have purchased whole fish from the start.  Needless to say I expected more from one of Pittsburgh's premier fish mongers. I also emailed Wholey's and have still not received a response.  \n\nWill I go back? Probably. But only because they are the only place that I can pork belly that is not frozen  Just be aware that there are better fish mongers in Pittsburgh and even in the Strip.


Clare, the sales person, was excellent. She wasn't pushy and helped us get an excellent deal on a really, really nice mattress. The delivery guys a couple days later were polite, prompt and super helpful. They forgot something when the delivered the bed in the morning and came back at 9:30PM on their own to bring it to us. Really impressed with the level of service and would recommend to anyone.


So I'll be really honest, I normally I don't like eating pizza, but I decided to give this pizza a try. And boy I'm glad I did! \n\nThe toppings vary from more well known ingredients like sausage, salami, and mozarella, to some more unusual   items like prosciutto and parmacotto. I got the prosciutto, arugula, and mozarella pizza, and it was great! The saltiness of the prosciutto compliments the bitterness of the arugula and rounded flavor of the mozarella.\n\nBut the real star of the show is their dough! All their pizzas are flash fried for 90 seconds in a 900 degree oven, which gives them a unique texture. The dough is soft and chewy with a slightly crispy exterior that has a lightly charred taste (that's a good thing!). Also it is surprisingly filling given the size of the pizza. Everyone at my table was happily full at the end of the meal. \n\nNow for everything else: the atmosphere was very cozy and warm. Service was friendly, and our food came out fairly fast and steaming hot. Only thing to complain about was that the wait to get seated was long, but I suppose that's to be expected on a Friday night. Overall it was a great experience.


This was my first pho experience in Phoenix, and, as you might've guessed by my five-star rating, I wasn't disappointed.\n\nI'll start off with a disclaimer about the location: it's in one of Phoenix's sketchier areas, and I've never not seen a homeless person walking around in the strip mall it's located in. That being said, if you go in the day you should be fine. I can't speak to how ghetto it might get at night.\n\nThis isn't one of those Vietnamese places that invests a lot in ambiance. You walk in and usually are greeted by a busy wait staff and plenty of customers. I've never had to wait long for a table though. Compared to places I've been in Tucson, Albuquerque and California, the prices are a steal - a little over $5 for a decent sized bowl of some of the best pho I've ever had. One of the other reviewers praised the broth, and I have to agree - no need to drown it with hoisin and sriracha too much. They don't skimp on garnishings like some of the other places I've been too either. Their spring rolls make an excellent appetizer. If you're not in the mood for pho, feel free to grab one of their banh mi - also decently priced and plenty of bang for your buck.\n\nAll in all, a great place, and one that I look forward to returning to.


Farm and Fleet is perfect for finding items like spark plugs, air filters, and other automotive bits.  They also offer a huge selection of housewares and hardware.  Also, this place is CHEAP.  \n\nOne other thing: if you're a student going to a barn dance, Farm and Fleet is your one stop shop for flannel shirts, farm boots, and enormous belt buckles.


Most forgetful server ever! It must have been his first night ever.... he forgot the extra plate, the extra side, chips n salsa, and most bothersome....... our drinks!!!!!! We were eating our meals and our drinks had still not arrived. And our food was spicy so we were in dire need of a drink.... then at the end he brings the bill and forgets to add the coupon we already gave him.


Just did the afternoon tea/high tea over the weekend. Best decision I've ever made. It was a three course tea with food. Started with an english breakfast, some mini scones, Yorkshire pudding, and fruit cake. This was served with strawberry preserves, lemon curd, ginger honey and clotted cream. The second course was a flowering tea with mini sandwiches, orderves, and mini meat pies. Third course was a chai tea (which was amazing) and desert. All was very fresh and delicious.


Eek! Methinks not indeed. Is this place for you? Here's a checklist. If you like plates fresh out of the dishwasher that are still hot with crusted food on them, and this was with multiple plates, this is your buffet. If you are extremely sodium deficient this is your buffet. If you like carved meats that make you wish for a meat tenderizer to beat them with this is your buffet. If you like semi-frozen out of the box desserts this is definitely your buffet. Go slow on your drinks as getting a server to refill it is next to impossible. When you walk in there are Zagat rated signs on the wall, with all due respect this place isn't worthy of being rated by Zagat. Your best bet is to stay on Boulder Highway and find someplace else to eat. One positive was the stir fry station manned by competent and friendly staff. It's the only thing that warrants a star.


I'll keep this short: If you're looking for a place to eat lunch on the North Shore, don't go here if you have any place to be within the next few hours. I arrived at 12:05, didn't receive my food until 12:42, and didn't get to pay my check until 1:20. My drink was refilled twice in that time frame. So, plan to be there a while if you go, and be prepared to advocate for service. This has happened both times I've gone for lunch and ordered something other than a bowl of chili.\n\nThe food I had was okay.


We were excited for this new little Mexican addition to the south side.  The service here is inattentive at best. We were left sitting at our table forever. No one seemed to know whose table was whose, nor did they seem to care. We finally asked for wait staff to bring us water, cutlery and a menu. Not good for a new place.


I travel for work (entertainment) very often... Location is great to catch a sports game as the Diamondbacks stadium is across the street, the Suns basketball arena is across the street as well, not to forget the convention center is only steps away. Valet and bell hops were very attentive and kept the flow of traffic moving. Front desk was knowledgable about the surrounding area and always acknowledging people with a smile. Housekeeping was nice about privacy and not nagging about trying to clean your room like other hotels, but they were on your floor through the morning if you needed any items. Although I didn't use the pool and spa, it looked super clean... The fitness center was fully stocked and clean with ample space and equipment to get a good workout in. The security guard on site was very friendly and helpful. Elevators were fast and abundant. Last but not least, the rooms were of normal Hyatt quality. Clean and a typical hotel standards. Honestly I felt like I was at home here just without a kitchen. I would definitely stay here again! \nTip: if you're a member of the Hyatt's rewards, you can get a day or two of free Internet access...\nTip2: there's an Enterprise at this location if a car is needed...


The costumer service is perfect and the waiters are very friendly, the food quality is really good compared with other places, but for me the best of Pascual's are the tortilla chips that they make, and the best is that they can also be found at the grocery stores in Madison. \nThe location is good, because you are so close to the downtown but you can park very close to the restaurant, and nice views to the street.\n\nActually the best restaurant in Madison!


My boyfriend and I were in need of a Bloody Mary, so we stopped here to get one and a bite to eat.  Nothing on their menu was stood out, just regular old burgers and salads. We opted for the grilled chicked flatbread, which was actually good.  We had ordered two Spicy Bloody Mary's - when they came out, there WERE NO VEGGIES IN IT.  Not even an effin green olive.  Are you kidding me?  We like our food and drinks spicy, but this had half the bottle of Tabasco sauce in it.  The waiter was less than average and the busser checked on us more than the actual waiter did.  Never going back, what a joke.


Food is good and this place is pretty convenient for us. We're here every couple weeks. Service is usually pretty good. Can get a little busy at times but what else would you expect. We won't be coming here nearly as often though. Just found out they switched from Coke to Pepsi. Doesn't work for us. Would still recommend for the food.


About as pretentious as it gets in Scottsdale. Dark and noisy. Expensive drinks. Not really my kinda a place. But if you're into that kind of thing...


Each year Defcon gets better and better.  This year I attended all three days and learned so much I thought my head was going to explode.  The funny thing was that for some reason there wasn't enough hours in the day to do all of the stuff that I wanted to do.  \n\nIf you are into computers, security, etc I highly recommend checking out Defcon 17 next year.  www.defcon.org


So I went here the other day with a friend for lunch. The food was.... strange. I don't know if this place makes Thai food from a different region than most others or what, but the menu was not what I expected and the food was not what I expected. The place had some 'Chinese' lunch specials.... which is weird in itself, and the main menu had thai food I guess. I ordered the chicken with pan fried noodles.... expecting like a crispy noodle. Not the case. I don't know why they call these pan fried noodles... they're just kind of greasy wide rice noodles that are like Chow Fun or something.... not at all what I expected. Also, what I found really strange, was that a) they don't have you choose a spice level, so the food isn't spicy at all and b) the food had green onions and cilantro and that's it as far as vegetables go. Every Thai place i have ever been to uses lots of fresh vegetables, which is why it generally is better than Chinese food. The noodles were fine, they had a decent taste, but I wouldn't want to go get them again. My friend really likes the curry here, so maybe that's good and I should try it next time.... but honestly I didn't think this place was so great.... Also, it was pricier than any other Thai food place I've been to, with most entrees costing around 10$.


Joverse owners have opened a spot next to Joverse that is similar to Joverse but open Mondays! So that's good. There are a bunch of TVs tuned to hockey and there's top 40 playing fairly loud. It's a little cold and downtown cookie cutter feeling somehow, maybe just the business men clients drinking around us turned us off. The staff was friendly and cool. The house drink I had with homemade grape soda was tasty but a little over sweet. I'm really thankful for these new options in old Montreal but would love to see the mark of a passionate focused owner pouring soul into the decor, beer list and every detail.


I did my research on yelp on vegas buffets prior to arrival.  Since I stayed at the MGM, I thought I'd give The Buffet at Bellagio a try.  \n\ni went on a tuesday, no wait.  went in at 3pm for the lunch price like what the other yelpers suggested to do, and ate lunch and dinner food.  The only difference between lunch and dinner was that they offered sashimi and instead of flank steak, they had prime ribs.  Big whoop.  \n\nMost of the yelpers said it's one of the best buffets in Vegas.  After I started eating for a while, I wondered if I actually went into the right hotel....  To think that Bellagio is one of the bigger and nicer hotels and yet they fail to even make sushi, wow that sucks.  Their super generic sushi is even worse than ones at Safeway.  Heck, even my friends can make better sushi than that!! \n\nThe flank steak was chewy as heck.  the leg of lamb tasted more like duck.  I only went to this buffet a few days ago, and I can't even remember what I ate because nothing stood out!!! \n\nI guess i have to try all the other shitty buffets in vegas before I'll appreciate the wonders of the buffet at bellagio.  until then it's still 2 stars in my book.


The food here is ok to good but varies a lot. Serving tables are set too hot as are the heat lamps so food that's fresh from the kitchen is better than stuff that's been sitting. Salad table is fine as are the deserts.  And in any case it's considerably better than what I've been eating in Beatty for the last two days.


This is the only place I trust to do my waxing services. They have a nice relaxing facility with friendly and skilled staff.  I've been to a few other salons and the European Wax chain (horror show!), nothing compares in quality or comfort.


My husband and I hotel hop for this birthday bash. So that weekend we decided to stay at three different hotels and one of which was Bellagio. This place is really nice and we came back again for the summer. It gets really crowded sometimes but it's all worth it because they have everything here. Love their buffet for dinner and the Cafe for brunch. My family are always here for the buffet and brunch whenever we are in the city. Can't miss it.


Delicious, good service, one of our favorites places to eat.\n\nHighly recommend the sesame tofu - it is some of the best tofu I've ever had at a restaurant.


This is mine and my best friends favorite place to go together! :-) we always wonder why everyone doesn't go here, it may be the fact that it's a little bit hidden behind other buildings. But if you are a fan of Pho then this is the place you need to go. Every time I go I get the chicken pho with a tai tea, it's seriously amazing! The service is also great, and because we go so often they already have our order in when we walk through the door. If you haven't been here, you need to go :-)


The selection is great and I found what I was looking for. However, the customer service is lacking. I'm not sure why I was being ignored by the staff for about an hour. Everyone else was greeted and helped, when I did ask for help the staff member didn't even bother to show me where the product was located. Everyone else was shown where their items were. I asked another staff member about a certain beer and I received a snarky answer. The only person that was nice to me was the cashier. Management needs to train the staff to help all customers no matter who they are, or what they look like.


Nice to place to hangout.  I couldn't find much on the menu that really excited me so I got the Turkey Pastrami.  The sandwich was huge and was fine.  They have really good drinks.  I also like the live music.


We drive by this one all the time and noticed it said on the sign this one is their liquor liquidation center. Cool! I definitely wouldn't mind a liquor outlet as we collect all kinds of spirits and maybe, just maybe they'll have something quality on sale. \n\nWe browse around and well, the prices are regular Lees prices. I was hard pressed to find liquidation anything. I know my alcohol and I know the going rate for a lot of things because useless facts is how I roll. Either way, misleading.\n\nI guess the plus for visiting Lee's is there are a few things they have that TW&M doesn't have that perked my interest, but not enough to buy them. \n\nThey have a few endcaps with big \"sales\" and one caught my eye with local Las Vegas Distillery stuff. I ended up getting a bottle of Rumskey at the $21 price. It was a good price, but not a good deal as they lead to believe. They mention the regular price is $34.99 which I knew the going rate for their stuff was less than that last time I checked and almost bought a bottle. I happen to be at TW&M later in the day and $21.99 is the normal price there. Nice marketing strategy to make people feel good about purchases, but it's a false sense of it and not actually a sale, so boo. \n\nThere was only one cashier in the store and no one else that we saw, so probably would be difficult to ask questions. I come to Lee's knowing and feeling slightly sad that generally it is DIY. I like talking to people about their spirits of choice and helping narrow it down based on what they know of their product. I'm usually self sufficient in spirits knowledge, but sometimes I just want to know what other spirit folks are loving that may be not in my radar.  Some Lee's you can ask questions, but this is not the location for it. I know, I'm probably asking too much in a way since the demographics was pretty much \"party peeps\" that beeline to their Bud Light... \n\nI love to support local, but I also love to support my collectors habits and I want to be able to feel good about my purchases. I don't really get that feeling from here.


Overpriced place. I dont know were to start..  the staff look nice at first but are not really, when you ask them about their german or swedish dishes they get rude and impatient?? it takes ALOT of time for the food to be ready, plan to be there at least for 1h30mins!! anyways the food is okay but 18$ for a burger not really worth it. second time a ordered a \"pizza\" wich was 6\" x 3\" tomatoes and cheese for 21$? expected way more than a regular pizza! and dont expect proper customer service at all


I can't say I was thrilled with Billy Bob's Steakhouse, but its probably because i ordered the wrong dish: Coconut Chicken Tenders...definitely not a great combination. Service was great, our waiter Toni was a total sweetheart. Virgin strawberry margaritas are delish (a little on the tangy side, just the way I like it). I feel like the menu was a little lacking...perhaps I'm just not cut out to be a meat and potatoes girl.


A disappointment. Chicken finger dinner consisted of two pathetic chicken strips and soggy fries. Bf had the catfish and was not blown away by it. Nothing was that great. we tried this place before and we were no impressed either times. Only decent thing was the okra.  Sorry Cajun Seafood Corner but this just isn't going to work between us.


I had given up on West Elm, I had put them in the same category as Ikea until I walked into this location.  I have been to West Elm in Denver, San Diego, and in Virginia, but this location has the perfect store design and employees.  If you like West Elm you'll love this location.  If you've give up on West Elm, I suggest you give it one last try and visit this store.


5:30pm, worst Baingan Bartha I've ever had. Un-fresh and damn near flavorless all but for some powdery heat. Please invest in fresh chillies; they keep well and will make that \"8\" really pop with flavor.


Great food. Who cares what it looks like outside. Fish tacos were amazing. Check this place out if you want authentic Mexican.


Slow service and small portions.  Food is good but not worth the wait.


I went on the indoor ride and we shared a gondola with random people. This was a slight mistake because they were silent the entire time and weren't up for having fun, plus the guy had a huge disgusting wart on his temple that I couldn't stop staring at. Um.\n\nThe gondolier was wonderful. He was really nice, really talkative, had a great voice. He made it fun. But the gondola ride itself, enhhhh. I go in for cheesy fun touristy ripoff stuff like this all the time, but I wouldn't recommend this. It looks way more fun than it is and costs far too much for the level of fun that you have. When you reach the turnaround point, you'll think to yourself, THAT'S IT?? And yes, that's it. Seriously. It's nowhere near as exciting as you'd think it would be. Outdoor one is supposed to be better, so maybe go for that instead. The indoor one can be skipped.


We love going to this restaurant for lunch or dinner.  The chips, margaritas and food are Deliciouso'


I went to a pizza place and got a sub... I know, I know....\n\nI literally drive by this place twice a day and have never noticed it.  It is in a shopping center at the intersection of Archdale and South Blvd.  I work close by and some coworkers had gotten takeout pizza before and it smelled delicious.  Since I am southern by birth and have no frame of reference for New Yawk style pizza, I am assuming based on the oooh's aaah's and regular visits of our resident Lawng Islandah that this is the real deal.  If huge, greasy slices are what New York pizza is, then this place fits the bill.  It did smell delicious, but I declined that day.  Everyone seemed happy and full (although a few came by my desk asking for Shout wipes and Tums - I guess we are all accustomed to chain delivery places).  A lil grease in moderation never killed anyone though, eh?\n\nToday a group of 8 of us ventured over there for lunch.  We arrived right around noon and the place wasn't packed, but they were relatively steady with people who seemed to be regulars (that's a good sign).  You order at the register and then wait for your food.  With 8 separate orders, we should have known this was going to be a bit of a cluster, but we all enjoy the company of the others, so it's all good.  \n\nThe pizza slices came out immediately.  Huge slices, layer of grease on top... they all looked and smelled delicious.  The pizza peeps were happy and we told them to eat and not wait on us.  And then the wait began...\n\nI ordered a meatball parm sub and a drink ($10).  The girl who ordered behind me ordered the same thing.  The girl behind her ordered a calzone. 2 ham and cheese subs after that.   I honestly couldn't see behind the counter when they were making the sammiches, so I am not totally sure what happened to the orders after me.  The pizza slices were on the table quickly, 1 of the 2 ham and cheese's came out.  Several minutes later my meatball sub.  Many minutes later (10-15?) the pizza folks were done, I had started on my meatball sub and fries, and we were still waiting on the calzone (which could have been made fresh, which would explain the wait), a meatball sub and a ham and cheese sub.  Someone from the table got up to check... another 5 minutes... here comes the meatball and the calzone.  Finally our lone remaining order of a ham and cheese sub, who luckily is the most patient and wonderful of the group, asked for his sandwich to be put in a to-go box as we had been there for almost an hour by then.  With 8 people all at the same time, and all ordering separately, the timing of the orders really can't be judged, but 30 minutes for a ham and cheese sub is a lil nuts.  And to have two of the same order, ordered back-to-back, that were spaced at least 15 minutes apart, that was a little odd too. \n\nThe food was quite good.  The sub was a standard meatball sub covered in cheese, but the fries are AMAZING.  Double fried or something to make them extra crispy, but oh so delish (extra blockage, hooray!).  The calzone, when it finally got to the table, was huge and served with marinara.  I didn't hear any complaints from the rest of my group and the portions of the sandwiches were large enough that most had lunch and then got a to-go box with the other half for another meal.  \n\nGood restaurant for a \"slice and a Coke\" (my only frame of reference for ordering pizza in NYC is an episode of Sex and the City), my only suggestion would be that if going in a large group, stick to slices so everyone is eating around the same time.


Be forewarned: they are very heavy in their sauces, and you can order light sauce. This would have been helpful to us if we had known before hand. \n\nWith that being said, this place was a disappointment.  It's Italian food with upscale pricing, but low scale food quality. I've never been to an Italian restaurant where they serve prepackaged butter with their bread sticks. The food was covered in their sauce, and it looks like you received a bowl of sauce. They do serve a lot of food, and we were like every table there: taking food home in a container. \n\nThe ambiance was very dark and loud. Dress ranged from formal to tshirt casual. The staff was very friendly, though. \n\nIn the end, I don't think I'd make another visit here on my next Vegas trip.


7-11 one stop shop for all the bad food!!!\n\nim always in the 7-11 when im out of milk or grabbing something quick like chips or candy. the guys and gals working the counter are really nice. usually cleaning or ringing someone up. the funny thing is they always ask if i want a bag for my milk and it just doesn't make sense to me. we laugh and i go on my merry way.  \n\nBEST PART: they have the sour straws for slurpees!!!!!!!


This was very mediocre delivery Chinese food. The typical fat-laden goopy crap you see everywhere. They do deliver, which is great.. but so do many others. I didn't particularly enjoy anything I ate... I had some sort of orange chicken and a mongolian beef.. but just very *eh*. My fiance thought they were ok, so I'm bumping it up from the 2 stars I'd give it.


I am in town for work and I decided to order food from here. The food was awesome! I ordered the People's Special Biryani and they brought the food right to my hotel room. I will definitely order from here again the next time I'm in town.


They had excellent customer service and did a great job however they weren't honest with me about their prices. The nail tech was trying to get me to upgrade my full set to a gel, so I asked her the price of the upgrade and she said it was only 5$ more however (after she did it) I was charged 20$ more! it was just too much for me I would of never agreed to it had I known the true price. just so everyone knows they charge 45$ for a full set with gel polish. I'll say again they did a good job, and if they had been honest about the price I would return again but I don't appreciate being lied to.


In a sea of gourmet restaurants sometimes you want something ordinary.\nFor a cafe, it's not bad. We just wanted something \"normal\" for a late lunch. Alot of places weren't even open yet, many others had a limited lunch menu. It was Sunday with football games on so, alot of the bar type places were packed.\nIt really reminded me of Cheesecake Factory. Lots of menu choices. Staff was nice.\nI got Fried Chicken with Mashed Potatoes, it wasn't greasy, but it was a bit salty, I've had better, I've had worse. The potatoes were a bit bland, but my salty chicken helped even things out. I ordered a Pear Martini and they were out of the ingredients, so I had a delicious Strawberry Martini. My husband got a Cheeseburger and fries, the fries were good, I didn't try the burger but it looked good, he devoured it, and said it was better than he expected.\nI would eat here again if in a pinch, but with so many better restaurants in walking distance, it's doubtful.


well, where do i begin... ok....My husband stayed a this hotel recently on business and he kept talking about how it's such a great hotel and it has everything one could want to stay there.. first, it's away from the strip which was cool (because I've been there & done that.. ha-ha) next, this hotel has a movie theater, bowling, bingo, tons & tons of slot machines, black jacks and the works.. bunch of restaurants offering fine dining, & other casual dining a huge buffet with great food, coffee shops, bars,etc.. beautiful pool area, fitness center, salon.. and other amenities as well.  SO.. with all that fabulous stuff I mentioned one would say WOW! sounds terrific! .. it's a beautiful hotel, with large beautiful rooms that are very comfortable. I love the hotel and everything that comes with it.... except the employees...... I'm telling you, as beautiful as this hotel is they do not hire friendly, happy nice people!! check this out.. they have cocktail waitresses walking around and after gambling and feeling thirsty (since they did not come to our area) i went to the bar and asked for a bottle of water. the waitress had an attitude and was rude and gave me a small bottle reluctantly. i asked for another bottle for my husband and she had the nerve to tell that she cannot because they are $2 a bottle!! what the hell!! i said we are staying here & my husband is right over there and would like some water..she decided to give me another little tiny bottle and then decided to talk about me to the other waitress that was standing by her... rude, rude, rude.. then later on that night i went to one of the little shops to buy some ice cream and the nasty person behind the counter huffed 'I'm closed\" turned off the light and turned her back on me! yo!! I'm tripping out at this point.. i cannot believe such rude service for such a beautiful high end hotel.. so i called front dest & asked to speak to a manager and I explained the 2 situations.. she apologized and said that she will 'comp\" our breakfast the next day... My husband and I had breakfast next morning and when we went to check out...what happened?? Yep.. they charged us for breakfast instead of \"comping\" as they had said. I had to explain to the front desk person that i spoke with a supervisor (Tiffany) and she said to charge breakfast to our room and it will be comp! she had a attitude but decided to remove it off my bill... there were more rude situations.. but all i have to say is this.. while this is a beautiful hotel/resort with beautiful comfortable rooms and many amenities and our maid was good as she did clean our room and left it beautiful.. but overall customer service SUCKS!!!!! this hotel does not hire friendly or nice people.. therefore i refuse to stay at this hotel again!!!!


This has got to be one of the worst Wal-Mart's I have ever been to. My friend just moved to this neighborhood so we decided to go to this Wal-Mart so he could get some items for his new home. It was late, around 11:40PM. We needed to get some things from electronics but when we got to that department we realized they had it blocked off. We asked what was going on and they told us that their location now shuts down electronics at 11PM. ARE YOU SERIOUS?! THIS IS WAL-MART! The point of having a 24 hour location is for convenience. They even had the makeup department shut down too. \n\nWhich brings me to why I'm giving this location 2 stars instead of 1. I went up to an employee (SWEETEST MAN EVER!) and ask if he would let me go into the makeup department and get the face lotion that I had primary came to Wal-Mart for. This employee knew he shouldn't and even stated he wasn't suppose to, YET he still allowed me to go in there and get the lotion I came for. The fact that he risked getting in trouble to help me find what I needed blew my mind. That man deserves to work for a better company, a company that appreciates their employees that actually care about their customers. That's what I consider going the extra mile. HE DESERVES A RAISE! I wish I knew his name, all I know is that he was restocking the lotion when I approached him and he told me he just got back from vacation so he wasn't entirely certain why they had shut down those departments at 11PM.\n\nDo yourself a favor and NEVER go to this Wal-Mart unless you want to talk to that AWESOME employee.


Great place fun a fun, social dinner.


McKoys is great !!! My coworkers and myself rarely miss a Thursday night there. We love the 50 cent wings but everything else is fantastic too. Great  food, great atmosphere, fantastic wait staff, sometimes the only problem is finding a parking space!!


Great service, quality, taste, and atmosphere.\n\nThe problem is that its way too expensive and not enough food.  I know, I know its vegas, joel robuchon, french, blah blah blah.  At least fill me up.  btw i got the chefs tasting menu and ate a bunch of bread.


Love the food, especially the fries where it's peeled and cut daily, never frozen potatoes.  Everything is so perfect here and up to you on what you want and don't want on your burgers.  It gets super busy lunch and dinner time, so be ready to wait up to 10 minutes for your food after you order.  Must try!


We've been here a few times with our boys and on our own. With or without our children the stay was enjoyable! The property is clean & beautifully located on Lake Las Vegas. It really gives you a sense of being away with the convenience of being 20 minutes out of town! They have a fantastic family pool area, a beach entrance area on the lake and a upper pool area if you're staying without the kids! The restaurants are a bit limited if you want to stay at the hotel the entire time, especially when we had our children with us. It's perfect for a \"staycation\", but if they want to attract someone other than locals they should try to provide some sort of evening entertainment. A Saturday night DJ or a Lakeside band would be ideal because once you've spent the day in the sun & eaten your supper there's really nothing left to do.


I would give the range 5 stars but couldn't because it is so far away from where I live. it's like driving to Reno for me. With gas prices so high it's hard for me to justify the nearly one hour drive when I can go to places that are closer to my house. \n\nThat said it is an excellent facility. I used it to shoot my pistol. You need to bring your own eyes and ear or you will have to buy them there. They have ammo and targets to purchase. The overall facilty is huge but the gun range is also very large. On the two sides there must be at least 70 \"lanes\". I say that because there aren't dividers like at a typical indoor range.\n\nThe staff was helpful and professional. They will make you watch a  short 4 minute video on safety. Afterwards they will give you a card so that you won't have to see it on your next visit. Range fees are only 7$.\n\nI do love that it's open air. I think this is unique in las vegas but I could be wrong. Being outside makes it much easier on the ears. The other nice thing is the facility is open until 7pm. They have lights for when it is dark. \n\nOverall it's an impressive place. Kudos to you if you live on the north side of town. If you are a southsider then you'll probably be shooting somewhere else.


Stopped by this Subway on the drive back home to Vegas from Phoenix.  It is conveniently located on the right side of the road heading to Vegas.\n\nI ordered a 6\" BMT w/Jalapeno Cheddar Bread & had it toasted.  I added Tomatoes, Lettuce, Green Peppers, Pepperoncinis, Mustard, Mayo, Oil, Vinegar, Salt, Pepper.  They made it quickly and I was eating in no time.\n\nThe ingredients were very fresh and the Sandwich tasted great.  A nice snack for the ride home.\n\nA bonus is the clean restrooms....a quick tip is to stop here to use the restroom instead of a nasty gas station....every gas station in Wickenberg was busy with travelers using the restrooms.\n\nWill I return?  Next time I drive to/from Phoenix, I will.


We heard so many good things about this place so we decided to try it. The menu looked amazing and we came hungry. I ordered kalua pig Benedict and my husband ordered adobo fried rice with Mac salad. Both were not good at all! The kalua pig Benedict was kalua pig and CABBAGE Benedict...totally gross no taste from the kalua pig and the English muffin on the bottom was soggy from water...if it was soggy from like a tasty liquid that would've been different but it wasn't. The adobo fried rice was junk. If you are from Hawaii and know good adobo fried this was not even close. We thought aloha kitchen AFR was junk this was worse. The Mac salad was DISGUSTING to say the very least. It had no taste and the macaroni tasted old. It was like soaked (not boiled) macaroni in a watery white substance. I gave this one star because we also ordered the red velvet pancakes and although it was a little dry it did taste good. We also got a side of zippy's chili which was about an ounce for $2.75 that tasted good (like zippys chili) so our bill came out to $47 and some cents and we were Very Very disappointed to have to pay that much for such a crappy meal.


I have come to this location four separate times to set up an account. After being sent away for not having made an appointment the second time I should have learned my lesson but I was told most days I wouldn't need one. It's next door to my work but the convenience just isn't worth the attitude of the tellers.


Mediocre food... salsa tasted too \"tomato-y\", guacamole was very bland, taquitos were just \"ok\". Much better food from the small hole-in-the-wall Mexican joints.


My experience here is not one that has a lot to cover. I was pretty much in and out here so I can't really give a glowing report. Usual fashion the better restaurants are in the main terminal and if you head out to security you end up on one of the satelites and then you have limited selections. I do wish that there were more connections ports for power as many people were wainting in line to power their various mobile devices. I have been in many a better airport than this, nothing overly negative, just nothing to write home about.


Absolute worst experience I have had living in an apartment, the staff is super rude and always trying to make an extra dollar off of you any way they can, the place itself is ghetto and not kept very clean, with a dirty vagrant vibe to all of the residents. Always had the feeling like I was going to get mugged walking around outside. Please avoid this place at all costs, they try to lure you in with the promise of good deals but you will for sure pay for it in the end.


Just a quick review of Macaroni Grill. \n\nI've been to this location several times and I've never been disappointed. The service is always pleasant and fast and the food is pretty darn good for a chain. \n\nI've tried some of their pasta dishes and had the grilled pork chops once and they were quite good. I ordered them on a whim and was pleasantly surprised with them. And they make a great Insalata Blu which is bibb lettuce, walnuts, red onions, grated bleu cheese all tossed in a balsamic vinaigrette. \n\nThe bread they serve with the olive oil and cracked black pepper is always pleasing. And they have a great blackberry mint iced tea. Yum. \n\nThe music they play is a great mix of Italian opera and the Italian crooners of the 50's such as Frank Sinatra. And hopefully there will be a birthday or two while you're there. They usually have a singer who does a great job of \"Happy Birthday\" in Italian. (What does this person do besides sing? Is that all they do? Anyone know?) \n\nOh, and if you use the restroom they play lessons in Italian while you are....um...doing your business. Pretty cool.( I just hope that if I ever need to use Italian in an emergency I don't have to duck into a bathroom to remember it.) \n\nIf you're in the mood for some good Italian food with good portions and friendly attentive service, Macaroni Grill can't be beat in my book.


Parking free, drinks are doubles, free w/guestlist.  Spanish dancing all night in a classy location!


It's very hard to find decent Chinese food in Phoenix and this place is your standard fare. The house chicken and vegetable chow mein were very good as well as the vegetable spring roll. They're set up in what looks like a banquet hall which is a little weird at first but I do like how open it is. Definitely come with a group and order a few plates to share. We couldn't finish the two dishes between us - tons of left overs!


I had an evening event at Lake Las Vegas and we both booked treatments at the promotional rate during Spa Week. Highly recommend Kwang and Shere for massages and Angela, aesthetician. With your spa treatment, you get privileges at the hotel's terrific outdoor resort pool and the spa's gym as well -- an added bonus. We'd go back because the treatments we received were among the best we've had - anywhere. Just terrific. Highly skilled staff.  Very friendly and helpful staff in the lounges, too. We also love the property and Lake Las Vegas itself. For someone visiting the spa with a significant other:  Some of the spas we have visited in the past feature co-ed lounges and other areas. This one does not -- other than the gym and outdoor pool.  No bottled water - just cups -- even in the gym from what I could tell. I drink a ton of water when I run on the treadmills, so if I came back I'd bring my own bottle to refill. Also, if you like to read and relax before or after your spa treatment -- as I do -- women should bring their own book or magazine. It's possible I missed them, but on the day I visited, no magazines in the women's lounge, although my husband said the men's lounge had magazines, etc. -- even a TV.  And sauna but no steam room that we noticed on either the men's or women's side.  Again -  had a great experience and highly recommend this spa.   I noticed they have a special promotion for massages during the week, too.


My BF heard of this show from somewhere online and what made it more enticing for him, was that there was a limited number of free tickets!  We checked in with the ticket office of the Flamingo, but no free tickets were available (how convenient!), so we purchased 2 tickets which were still pretty cheap.  There's a photographer that took our picture before entering the theater, and of course we pick it up after the show!\n\nWhile we waited for the show to start, they showed all of the pictures taken outside with funny captions (I can't remember what ours said).  We were seated very close to the stage, so that part was not very good for my neck.  But it was still a great family friendly show with lots of audience participation.  And just like David H said, the juggler Jeff Civillico almost outshines Nathan Burton!  He reminds me of comedian Mario Canotone from Sex and the City!\n\nAfter the show, we could purchase the pictures and who else but all of the show's costars were out there selling them!  Jeff Civillico was out there to promote his own show at Planet Hollywood in Caesars Palace, but we couldn't take a picture with him.  Whatever, we couldn't make it to his show anyway.  But Nathan Burton was also out there, and he graciously took a picture with us!


Beef with Tomato\nBeef with Mushroom\nBeef with Pineapple\nBeef in Black Bean Sauce\n\nChicken with Tomato\nChicken with Mushroom\nChicken with Pineapple\nChicken in Black Bean Sauce\n\nPork with Tomato\nPork with Mushroom\nPork with Pineapple\nPork in Black Bean Sauce\n\nBeef Fried Rice\nChicken Fried Rice\nPork Fried Rice\n\nAll followed by chronic diarrhea. We all know what to expect from this takeaway just by looking at it, so there's not much point in moaning.


While I have to agree with everyone that they can get you in and out of there FAST it left something to be desired for me like a thorough wax. The thing that really kills me is that I could actually hear other clients when I was in the waiting area. Not just mumbles, but clear as day conversations between the client and aesthetician. My wax was quick, but I had some strays that I had to tweeze. If I wanted to take the hair out myself, I wouldn't have paid you for a wax. Another thing I thought was weird was that I was given grape seed oil after to get any wax off. Again I am probably just being picky, but didn't I pay you for a service? Isn't ensuring I don't walk out with any wax on part of what I paid you for? I'm also used to having the area cleared of any hair that has been pulled, but wasn't cleaned off the skin. Didn't happen here. The most economical waxing place, but for $5 more I get a more thorough, cleaner job (granted it takes longer) at other places. Wouldn't go back unless I have 20 minutes and am in dire need of a wax.


Very disappointing! \nAfter reading the reviews of other Yelpers, we were excited to celebrate a birthday dinner. We came with high expectations. Upon arrival the decor looks dusty, the tables were sticky and the framed signs are crooked. The water came in a fancy bottle that has been refilled and room temperature. The food presentation were pretty but the food looks bad from the shredded shards of small snow crab legs to the pathetic and puny sushi rolls. The cocktail shrimp is snow white and has no taste at all. Most of the food is super salty including prime rib, leg of lamb, Korean BBQ ribs, general tso's chicken, the salmon, the cod the pasta just to name a few. The food selection is limited compared to other places that charges the same ($35) for dinner. GO SOMEWHERE ELSE and thank me later!


Crawfish, appetizers, and Abita beers- you'll find me seated at the bar cheering during LSU games all fall. Quality of dishes and freshness of seafood are on point and service is southern-style friendly.\n\nRecommend:\nCRAWFISH by the pound- didn't specify any flavoring because it is perfect as-is. Good portion size, variety of sized 'fish (some bigger, some smaller), hot and fresh.\nCRABCAKE- delicious on top of a frisee salad and with an L-shaped drizzle of lemon-mustard mayo sauce that perfectly complements the flavors, nicely crisped. \n\nAs for entrees, I was less impressed. Quality and freshness are still there, but this part of the menu is overpriced for the small portions.\nSHRIMP & GRITS- $17, too much gravy and too little grits left me with a puddle at the bottom of my dish. Five flavorful, blackened shrimp were plenty, but grits were a smear in the middle of the bowl instead of the star. And they were gluey.\nJAMBALAYA- $11, served in a tureen you might find a side of asparagus in. Packed with flavor, added \"extra\" shrimp for $4.20 and got a total of 4, not sure how many come with the dish regularly or if \"extra\" is meant to mean \"add some to it in the first place.\"\n\nD\u00e9cor is on point and in keeping with true Louisiana style, but Ambiance of the restaurant was more like a slightly-rowdy bar, due in large part to the riotous group seated beside us, screaming with laughter. Good times a-rollin' here.\nWill come back for LSU games or a poboy lunch, but not for dinner.


We love Osaka!!!  They have very fresh, delicious sushi and sashimi.  \nThere are very few restaurants around that I could say that about.  We've been there many times in the past 4 years and never been disappointed.  As for the person complaining about the price, I understand that you want to have accurate information, however $40.00 per person is very average for a full dinner of sashimi and sushi.  We've paid that much at any sushi restaurant we've ever been to.  (even the gross ones)  This place really does rock though!!!


If you're looking for a great, casual but fun and friendly place, you've come to the right place. The owner, Rick, is generally there and loves to talk to the patrons. The pizza, hands-down, is one of the best in the entire city - thin crust is excellent! You have gaming machines at the bar, a juke-box, and t.v.'s. There will be KARAOKE on Sunday night's starting on 4/22/2012 at 8:00pm. The bar tenders are trying to bring some extra fun by having movie nights!


Stopped there last night after driving by many times in the past to get some food to go.  Not the best Chinese food I have ever had but it was pretty good!\n\nSeemed to be well organized considering the amount of carry out orders that were picked up while I was there.\n\nDecor isn't the best... wall decor lights not plugged in, burned out light bulbs...yet the place was brightly lit.  \n\nFriendly but I am not a fan of staff wearing jeans at any restaurant but that is just my opinion as is all of this.\n\nOver all I will be stopping back to try many other things on their extensive menu.


The outside is a blah building, & the few windows have the blinds drawn.  Once you enter, though, you see a very pleasant, somewhat \"upscale\" mid-sized restaurant that is quiet, a little dark, & almost full of people at lunchtime (as it should be!).\n\nWhen I entered, a friendly host greeted me, & seated me in a totally comfortable booth.  Right away, my drink appeared, along with a basket of tasty naan bread.\n\nThere was salad, about 10 hot dishes, & a couple of dessert items on hand.  All the food was labeled, & all of it was delicious.  My whole experience at Flavors of India was excellent!  Weekday lunch buffet:  $9.23


I wouldn't come back here again especially for the price. I've heard great reviews about this place. But the only thing great about this buffet is the crabs! The rest of the food was BLAH! - J


I ate here the other night with three dining companions.  We decided on this place after deciding to meet up at New York New York.\n\nMy dining companions split both the edamame and star wontons for appetizers.  Since I had eaten recently, I personally did not partake in either of them but my friends raved about both appetizers.  For my entree I decided upon the Mongolian beef.  Having ordered it the waiter informed me that I would not get rice with it and would I like to order a side of it. I politely declined. My Mongolian beef consisted of steak and chives in a sauce with crispy noodles, cucumber and carrots on the side.  The cut of meat was a little better than I was used to in such dishes and the sauce was good.  However I found the dish to be weird, especially the cucumber pieces.  The only other thing of note is that my friends ordered three sushi rolls.  They were disappointed with the size of them but raved about the flavors.\n\nThe bottom line for me is that I would probably not eat here again.  The food was just ok and I feel like better food could be found for the price.


This place is fun and the food is delicious, great service and location! Try it before or after catching a movie!


Spring Training A's baseball.\n\nDraw 10 became our go-to pre-post baseball drinky drink spot this Spring Training season.\n\nThe outside is very unassuming but the vibe inside is cool. Typical sports bar, pool tables in the back, patio area outside, large bar area, tvs everywhere including a large projection screen. The bartenders were really cool. Their beer menu is extensive. The drinks are strong (I had to ask for more chaser). The food is good too. I recc the green chili mac n cheese.\n\n$5 liquor pitcher with a Yelp check in!!


If you sneak into the bakery before or after the lunch rush you can snag a cinnamon roll. These are the best cinnamon rolls I've found in Phoenix. They aren't subtle. There is often enough frosting (not the creamy kind) to put you in a sugar coma. The staff are polite and quick.\nDon't forget to tip!


My review of Fin is pretty much the same as all of the other Yelpers. I found Fin to be a bit pricey for Chinese food, and the staff is very overly incredibly attentive. If you take a sip of water, someone is there to refill it for you. \n\nThe food is good, though, there's no doubt about it. I ordered the stir-fry chicken and was very satisfied. They also follow up your meal with a delicious house made fortune cookie and shot of Baileys. \n\nThe ambiance is fantastic if you sit toward the back and can block out the chachings of the nearby slot machines. \n\nHighly recommended for a nice dinner as long as you're aware of the price and overly attentie service staff.


I usually really like pita jungle but this location seems to be poorly run. Plenty of empty tables but the food took forever and they claimed the kitchen was backed up. Stems on grapes in the salad. Graffiti in the bathroom. Disappointed.


Came to Montreal for a weekend with close friends. As we lingered around Old Montreal debating on which restaurant to go to since there were so many to choose from, we just stopped at Bevo since it had spacious outdoor seating. I am glad we stopped and chose this spot!\n\nThe food here is amazing and I absolutely miss it! The mushroom pizza with black truffle and their white clam pasta was so delicious! Can't find anything comparable to Bevo here in Boston. If you still have room for dessert, I definitely suggest you try the gelato. It was a twist of pistachio, vanilla and chocolate. I'm not a fan of sweets, but this was a great treat to top off the meal! Their Bellini's are yummy as well!\n\nService was great. Our waitress was attentive and really sweet.\n\nI'm definitely coming back whenever I get to come back to Montreal and visit!


I used to eat here, the service wasnt so great, seemed like the staff was snooty. I only liked 2 items on the menu. If you want good food with good scenery and nice friendly staff go up the road to twin peaks.


I came in for the first time looking for maintenance as I was at the Giants game and was told midgets worker Vanessa the waitress was so rude to me I left after 60 seconds and will never return again.\n\nDo not go to this place it's a joke I'm so sad I wasted my Driving there.\n\nShe was so rude to me I just asked her a simple question.\n\nSave your money and try someplace else there are several options in town


I stayed here once, and once was enough for me... The hotel was clean, that's were the good qualities end...\n\nThe staff was, not so much rude, just... blank would be the best way to describe them. The rooms, and hotel itself, were very small. The room had 2 beds and a TV stand which left just enough room for 1 person to walk between them (and we had 3 guys staying there, talk about crowded). The doors around the hotel all lock behind you, meaning (and I found out the hard way, due to a slow elevator) you can't take the stairs... If you go into the stairwell you have to go all the way to the ground level, go outside (it was raining that night), walk around the building back to the front, and if it's past a certain hour you have to wait for the Front Desk clerk to buzz you in. The parking's the other thing... This is more a personal thing for me, I like to have my car parked in a garage when I'm on vacation. They have an outdoors parking lot up the block (which some might not think is in the greatest of neighborhoods). The bigger pain is, you have to get a new parking pass for your car every day it's in the lot. This can be annoying because if you do it in the morning you have to deal with the Check In wait.\n\nAll in all I personally had a horrible experience in this hotel and would not recommend it to anyone... The only reason we stayed here was because we decided to take the trip late and all our other choices were booked up.


I have Mixed feelings on Citizen Public House. I truly want to love it more than I do and because if that I've been here about 3 different times. I almost wish I could write two seperate reviews. If I were writing this simply on the drinks the service and the atmosphere I would give them a solid 5 stars. I just feel like for me, the food is a hit or miss. \n\nThe first time I came in was for my boyfriends birthday. We eat out almost every meal and were so excited to try Citizens public house. I had called before hand to make the reservation and they seated us in a great location.  The service was top notch. I dont remember our servers name but he was fantastic. We ordered three smaller plates to share and every thing was just ok. \n\nThe Chop Salad: Our server told us we had to try it. This is something that they are known for. We both thought it was good but not overly fantastic. I honestly expected more. Presentation wise it was really pretty\n\nThe Kilt Lifter Fondue: So-So once again not overly impressed. The idea of fondue is fun but i wanted just a little more. \n\nThe Truffle Grilled Cheese: They honestly need to take this off the menu. It is aweful. It tasted like someone just put a huge mass of potatos on bread and called it a day. DO NOT ORDER THIS. \n\n PB&B Pudding jar: Yum im a fan. Im a sucker for anything with caramel and bannana and this hit the spot. \n\nI dont remember the drinks we ordered but they were all great. They know what there doing behind the bar. \n\nWe left that night a little dissapointed. I still left the server a great tip because he was awesome and deserved it but I wish the food had reflected the service. \n\nOk So now for EXPERIENCE #2:\n\nI came in with a girlfriend for restraunt week and had a Fantastic time. We were seated in the same great place as before. Our server this time wasnt as great as the guy Id had before but he was a gem. They have somewhat of a pr-eset menu for restraunt week so heres what we ordered: \n\nSquash soup: Not always on the menu. It was a little bland but over all good. Its hard to make butternut squash soup pop. I was happy. \n\nThe Pan Seared Scallops: OH MY GOSH YUM. These scallops are fantastic!!! The corn grits they are served on are to die for and the cola gastrique is Awesome. This dish is killer and I would come back for them. I even ordered them at thei sister restaurant the gladly. \n\nAmaro Meatloaf: The meatloaf was huge!! I only tasted one bite because it was my friends but she loved it and the bite I took was great as well. Tasted as good as moms meatloaf!! The only quam we had with this was My friend had asked to switch the veggies it was served with and our waiter just  flat out said no. She could have at least asked the kitchen for us.\n\nPB&B Bread Pudding: I feel like it was different than the first time id had it. Maybe not in a jar? Still good though!!\n\nNow for the drinks: The Sangria here is the Bomb. I dont know what they put in it but man is it good. I also love the Citi-zen cocktail. So Yummy! and they put a rock candy stir stick on top which is so cute!!!\n\nIv'e also been in before just to sit at the bar for drinks no food and the experiances are always good. Like I said before the guys behind the bar know their stuff.\n\nAlright so I have mixed feelings, One Blah experience and one great experience. Im conviced that the main courses here are all awesome and we just oredered the wrong items the first time so I still reccomend this place to people. I really Want To love Citizen Public and there are parts of it that I do.


Not my best buffet experience in Vegas, but I don't regret trying it. My favorite part was the fresh, hot king crab legs.  Some cheaper buffets only have snow crab.  It's just not the same!  They had mochi for dessert, but only the flavors carried at trader joes.  The shrimp were gigantic.  I haven't tried Rio, but this is the best seafood buffet I've tried. Oh, and I got a huge slab of prime rib.  That chef knows what's up.


Really clean, friendly place. The prices are very fair and they don't try to jerk you around with up sells. On this particular day there was a misunderstanding with my oil filter. It ended up taking an extended amount of time, but they apologized by comping the service! Nowhere else would ever do that. Certainly would recommend for all of your car service needs.


Yah this  ez pawn shop sucks. Its a rep off n it look like sh** they sell stuff that don't even work! Im warning you this pawn shop is a waste of time n ur money .my rate of this  place Is .poor hella hella poor N customer services BAD TAKE MY WORD FOR IT


Took my Mom here today for a post Mother's day lunch. It's been about a year since our last visit. Salad bar is a one trip deal only and the salad plates are smaller than I remember last time. Hushpuppies are 2 bite sized and are very good with the right amount of sweetness and onion. My Mom got the senior flounder plate and I got one of the specials which was salt and pepper catfish fillets. Both included a side and the one trip to the salad bar.\nFood was good, but both our flounder and catfish were on the thin side and not very meaty. Service was very friendly and attentive.\nLunch set me back $23 with drinks tax and tip which I thought was really pricey for lunch especially with the thin pieces of fish and considering my Mom ordered off of the senior menu and I got one of the specials.


my very first  3 star review!\n\nI had an early dinner with My Mom at Chang-A-Langs. It was good as usual. I am not a huge fan of chain restaurants but this is one I am willing to go to. We got the Dinner for two for $39.99. We split it between 4 people so it's a lot of food. Here is what we got. \n\nChoice of Soup (pick 2)\n\n1 hot and sour\n1 egg drop - not good. \n\nAppetizer (pick 1)\n\nLettuce Wraps - Yummmmmmmy!\n\nChoice  of entree (pick 2)\n\nWe chose Mongolian Beef and Honey seared Chicken. \n\nThe mongolian beef was excellent. I didn't try the chicken but have had it in the past and it's a safe choice. If you take the kiddos I suggest that for them. \n\nChoice of 2 mini desserts. If it's your birthday you get a free one so we picked a total of 3. \n\nCarrot Cake - Ok\nTiramisu - To Die For!\nChocolate Cake with Raspberry sauce - Good.\n\nThe service was good. No problems at all but it also was 4:00pm so it was near dead in there.


I wanted to love it. Love Hubert on television. I expected it to be the best in the world. I mean, why wouldn't I. Internationally renowned French Chef does his take on the American classic. \nNot the best in the world or in the country. \nBurger I got was the natural, hormone free, organic, grass fed, yada, yada. It was very good, juicy, with a great char but it was not spectacular. It should be spectacular, right? It was as good as what I make on my grill. Well, mine might be slightly better. It could have used some seasoning.\nMy friend got the veggie burger, homemade from lentils and veggies, etc. It was not that good. It fell apart...did not stick together the way you need a burger to. Not seasoned nearly enough. Nothing special and would not order again.\nThe fries tasted like they were fried with everything else on the menu that is fried. Kind of like Jack in the Box fries. The onion rings were very good, but Ruth's Chris are better. The zucchini sticks must be made in a factory. The coating was so thick. The inside was molten liquid. No taste of zucchini. First bite we both burned our mouths. Did not eat any more. Made it hard to enjoy anything other than the iced tea. Which was fresh brewed and good.\nDisappointed.\nAmbiance: typical, loud bar with multiple televisions on. I guess it's supposed to simulate a \"sports bar.\"\nService: the waiter was great, just right amount of friendly, efficient and helpful without being overly solicitous. However, the hostess acted like we were bothering her by walking up to her for a table and when we left, 3 of them were hanging out with each other like some high school click, while ignoring a couple who had just walked up for a table. Weird. Work on customer service, Huber! Shameful with all the choices to eat in LV, that your staff should be off-putting to customers.


I had a large group of people, and wanted to look at the dinner buffet before paying a lot of money on food. This was the only buffet who has security guards by the exit. Security was rude when I asked them if I could look at the buffet. I then approached the host, who was equally rude. Security made me uncomfortable by following me around after approaching them at the buffet exit. Obvious, Wynn is trying to to hide their expensive and (likely) poor quality food by not letting prospective customers look at the buffet. There are better buffets at Caesars Palace and the Cosmopolitan, so avoid Wynn's buffet!


Ask if they have Engawa in stock! It's like the muscular part of halibut, and resembles to the texture of squid. Such a delicious savory bite... I'm craving that now. Oh yea and ask for Aya, she introduced me to so many new things, I loved them all! New favorite sushi spot!


Hopefully this place is better a night . . . but we were here during the late morning . . . and did we get looked at very strangely by the regulars all sitting at the bar . . . it was full by the way . . . and it was kinda creepy.  Thought if we found two seats at the bar . . . we would get people telling us to get out of Betsy's and Carl's seats or something.\n\nThe set-up looked pretty good for a local band to play and would probably be good for that . . . problem is . . . when I am in Las Vegas . . . I spend evening at the hotel and casino I am staying at.\n\nBottom line . . . I probably won't be back . . .


Obrigado!\n\nOk to be fair, I'm Portuguese, they're Portuguese and I grew up around the corner.  This is a family business that has been there for at least 25 years.  The couple that owns it runs the place since the beginning.  He bakes the bread, she serves at the counter at times, and knows everyone in the community enough to ask how they are doing and wishes them well.\n\nIt is well known among the community that THEY have the best Portuguese buns around. For about $3.60 you can get a dozen of them, trust me it's not too much, you'll eat them all.\n\nAlso get the Fried Cod Balls!  I love these!  You can eat them cold, room temperature, or my fav, slightly warmed.  They also sell small \"rissois\" which are like mini empanadas with either beef or shrimp.  You can even buy a bag of these frozen and fry them at home!\n\nAnd above all, get the pasteis de nata!  $1.25 each of $12 for a dozen and they are yummy.  If you like custard, you'll love these.\n\nJust for the record Obrigado means thank you, so feel free to say so on the way out!\n\nFuggedaboutit'


3.5\nAfter dinner in RM Seafood at the Mandalay Bay, my ex and I strolled over to the Excalibur hotel and found ourselves at the Pearl Factory kiosk.  I've seen them at various other locations. . .San Francisco, practically every other Las Vegas hotel, and there's even one at Downtown Disney.  My ex, after a hint from me, thought it'd be a great idea to get me a pearl souvenir for the fab price of $15.  I wasn't worried about whether or not I would like the pearl --  I was more focused on the excitement of choosing my own oyster and the subsequent opening of it!!!\n\nI have to tell you, I only wanted my darling to spend the 15 dollars and high tail outta there.  But nothing ever goes the way you want it to.  . .\n\nSo the time came. . .I went to go choose my oyster.  Let me tell you. .. I am SUPER indecisive and SUPER picky.  That makes for a bad combo. They had two baskets to choose from, but I was disciplined and only limited myself to one. . .otherwise I would've been there ALL night (I almost was) So after a while of poking, turning, asking my boyfriend for his humble opinion, I finally picked my oyster.  It was the fattest one of the bunch.  After the cheesey tapping, ALOHAAAA and ringing of the bell, my pearl expert opened the oyster and . . .out came not one but TWO lustrous, round pearls!!! \n\nThe Chinese inside of me was saying \"SWEET, TWO FOR ONE DEAL\" and I was about to pack up my pearls and get on to boozing/shopping but then the girl selling me the pearls gasped and said \"TWINS!  I haven't seen those in months!  This is almost as rare as black pearls! And a green luster to them too. . .that stands for longevity!\"  Huh?  Rare eh?  Oooo. . .she caught my interest.\n\nI told her I just wanted the pearls and that I'd come back later.  She looked at me and said \"well, why don't you just get the backings for the earrings. . .that way at least you get to wear them!\" \n\nNext thing you know, she was showing me diamond and white gold settings for pendants, rings, earrings. . .ranging from $179 - $300+.  I was trying the rings on, looking at the earrings, and we spent a good hour looking at all the different settings.  After a while, I saw my compa ion literally start to SWEAT, haha.  He was probably thinking to himself: \"I came here thinking I'd only pay $15 but now she wants a white gold and diamond setting! . . .I didn't sign up for this!\"\n\nBut, I was a good and just choose a pair of white gold backings.  Total damage : $70 (backings were $50+$15 pearls = $65 + tax)\n\nI mean, it was a lot of fun. . .and I feel sorry for the girl because I took up a lot of her time agonizing over what setting to buy. . .and then ultimately ended up purchasing the cheapest thing there.  But seriously?  $15 pearls in a $300 setting?  This is where they get you: you go for the $15 pearl and you end up buying a $200 setting for it.  Because in your mind. . .what's the use of a loose pearl when you can actually put it to use and add it to your jewelry collection?\n\nAhh, yeah, they got me.  I later read on this site that the oyster hosts for the pearls aren't even the original hosts. . .the company places the pearls in the oysters and then later submerges them in alcohol to make them close and preserve  them for shipment to all the different Pearl factory locations.  So, a bit of advice: come here prepared to spend  some dough if you decide that a pearl from the Pearl Factory is calling out your name next time you're in Vegas. . .


Expensive compared to other thai restaurants. Service is bad. Run away if your server is \"Yok\". She scares me.


China Star is one of the best places to get authentic Szechuan cuisine in the entire city of Pittsburgh.  Great recipes, a broad menu, and consistent execution make China Star an outing that I always look forward to.  The Chengdu Chicken and Cumin Lamb are especially good.\n\nIf you want Americanized Chinese food (your egg rolls and your General Tso's chicken), this probably gets bumped down to 3 stars at best.  But if you want REAL Chinese food, I can't think of another option that comes close.


We had a great burger experience here!  I read other reviews and even though I was discouraged by the line, my husband wasn't and so we waited. We were encouraged by a passing waiter to sit at bar and was I glad we did!  (Although the line moved so quickly we didn't really get a jump ahead of any other orders.). I was excited to see so many local AZ beers on tap and hubby LOVED the fresh margarita with no premix. \n\nI chose the black bean burger. The goat cheese was a good cheese, but I'm not that into \" really goaty\" quality, so next time I'll order pepper Jack and be thrilled. Hubby got the bison burger,hesitating because they're typically dry. This one was fabulous!  \n\nI love this concept. I get that it's not really kid friendly without a kids' menu, but that's not important to me. It turned into a spontaneous date night with hubby instead, without rug rats running around!


I had no clue what I was doing when I went to this restaurant!  I've only eaten Indian food a few times and this is Southern Indian food.  It is also vegetarian which is fine with me as I tend to not eat a lot of meat.\n\nFirst off:  This place is clean!  I mean this place is spotless.  You seriously could probably eat off of the floor.  Wouldn't but could.  Also I think the staff is cute!  All these amazing men running around from table to table.  I had a groupon and you have to tell them upon entering (and the sign on the door will remind you!) but I don't think they treated me any differently due to that.  I think they did kinda laugh at us behind our backs because my 12 yr. old daughter and I had NO clue what the heck we were ordering and we wound up with plate after plate of food!  \n\nThere was seriously enough for an army and the whole thing came to about $40!  So I don't understand other people saying it's kinda pricey.  I think it's a great deal!  I loved the Onion Pakora.  I am gluten free and haven't been able to have onion rings often due to this.  Well, The Onion Pakora is a nice altenative.  I did like the tamarind sauce served with it but I took some home and they were even MORE amazing with my own Roasted red bell pepper garlic aoli!\n\nWe also had Sambar Vidai, which is a lentil dumpling kind of with a stew type sauce.    It was good!  We also got Paneer Pakora (Fried cheese) which neither of us cared for.  Then a Cheese Masala Dosai, which honestly we took home and I fed my daughter for lunch the following day as she LOVED the Masala.  We also took home a coconut Uthappan, which neither of us cared for.  \n\nMy daughter loved the Batata Vada deep fried potato balls covered in chickpea flour.  It was actually a bit spicy for me but she ate them up!  Yeah, I said we ordered way too much food for the two of us.  We actually ate a few more meals out of the left overs...and the waiter was very gracious about not teasing us.  I think he was awesome!\n\nService was fast and great!  I think I would go back and just get onion pakora and an order of Sambar Vadai and call it way more than enough!  If you are ready to try something new I suggest giving them a try!


We ate here often before they changed management, and while they were excellent before... I have to admit the new Sumo Sushi II manages to surprise and satisfy me even more.\n\nThe new dishes they have are out of this world. I'm not quite a sushi pro, but I've had at least 10 places in Vegas alone. What they create here don't taste like tasty carbon copies; each roll had a distinct flavor, some even surprising twists on old favorites (the delicious black pepper kick to their volcano roll for instance). As others have said, you must try the karai. In fact, everything that has one serving for AYCE is worth the order. We even had a special salmon roll, freshly torched in front of us. The gimmick was fun, but the taste incredible. On top of the taste, the staff was very attentive and in good spirits.\n\nI've had sushi as good, but for $25 AYCE dinner, the quality to price ratio makes this a steal. Definitely give them a shot!


The decor is not that creative - ok buddha's everywhere, bathtubs w/ rose petals and girls in lingerie laying around. Boring !!\nOf course, it's super crowded. Why are there so many stories/levels ?? Just open up the dance floor so my feet don't get stepped on!


It's as good as everyone says it is. The biggest negative is that the restaurant isn't bigger. They need a larger space to accommodate the hoards of hungry diners waiting to eat here. For our family of three (two adults and a four year old) we got two orders of the \"meat and three\" which was a reasonable $32.32.\n\nThe proteins consisted of the beef brisket and half of a roasted chicken. The chicken -- unfortunately, a little dry -- was one huge bird. We had enough for leftovers the next day. The brisket was simply amazing. Calling it the best brisket in town might be justified. It didn't matter that there weren't any more knives at our table because it was as tender as a well cooked pot roast.\n\nOut of the six other items we got, the fried brussels sprouts were the runaway hit. They were crispy to the point of almost being like potato chips and so good that I'd be happy to eat them and nothing else on a return visit. The green beans were delicious and the two orders of mashed potatoes were good, especially if you like them smooth and creamy. The butternut squash had a consistency and the look of mashed sweet potatoes. The last item, an oreo pudding, was very good without being too sweet.\n\nThe best seat in the house might be the communal table. If you don't mind having dinner with complete strangers you could be entertained by the people around you. Two of the people across from us were great to talk with and made the meal that much more enjoyable. It was a great experience all around with the delicious food and good company.


They are friendly, knowledgeable sales associates and Layne is a good decorator.  That's where my satisfaction ended. I had a problem with a rug I bought and there was no follow up except by me, in getting the issue resolved. I was even dealing with the manager!  Today, I was told by Joy, when I called to finally schedule the replacement rug delivery, that she couldn't help me because \" all the computers were in use\" and I would get a call back today. Five hours later, 9pm, no call back received.  I feel that sales is their only focus and to heck with the customer after that.


Harrah's is actually a decent place to stay- I was pleasantly surprised.  Incredibly affordable, in a very central location on the strip, quiet, comfortable- it's worth staying here if you just want simple, clean, and convenient.  Parking is decent, service is great, and we got a free room upgrade to a suite, which was a nice surprise.  There were both a stand alone shower and a hot tub with jets in our room, and a fold out couch in the living room area, as well as an extra sink and TV in the main room.  Comfortable beds, good temperature control, nice room setup, spacious. Their buffet is okay, but nothing to write home about.  Very convenient- nothing too fancy, but much nicer than expected!


This place is great for a business hotel or if you don't gamble and/or with the family.\n\nBig, comfortable, well appointed rooms.  Nice pool, decent bar and food.\n\nNo casino, but a little walk to Caesar's.\n\nThis is my detox hotel.  Usually I book a night or two here before staying on the strip.  Keeps the expenses down  LOL.


Ordered Sesame chicken and it was way overcooked. Like it was sitting around and they recooked it. Half of the order was not edible and there was not very much meat on the pieces I did eat.


Expensive, but food is consistent and pretty filling. I've had alot better ramen, but in Pittsburgh, choices are limited people. So if ramen is what you're craving, this is the de facto place.


I have been to Toby Keith's a couple of times over the years. The first time was a couple of years ago for a local concert that became ridiculously overcrowded and claustrophobic but I will disregard that initial experience and review only this experience today. I met my mom here for a late lunch around 3pm because we were in the area so it was convenient. Our waitress was really nice and attentive and we wanted to take our time and she didn't have a problem with that.\n\nI ordered a green chili chicken sandwich (with no bun) and a side of coleslaw. My mom had a turkey club sandwich. My chicken was pretty good. It was a little overcooked but it wasn't bad. Nothing to write home about. My mom's turkey club was a HUGE serving and she said it was just okay.\n\nOverall for a midday dining experience we had an okay experience. The food was okay, the service was good. Would I be back? Maybe...


It's a fun bar with great food and a good atmosphere.   Awesome TV's.  Great place for a pit stop or a party. :)


It's amazing that no matter what me and my family do we can't walk out the door for no less than $30. The food is good , not great. The new cost cutting measures include the servers putting ALL ICE in your cups and 10% soda , and putting a layer of cheese so thin on the pizzas that it's stupid. New employees , same complete idiot type. A girl who came to our table on the same night , served us 2 different pizzas that we didn't order. Then she seemed like she was \"disrespected\" when we pointed out that the pizza's weren't the ones we ordered. Just save your money. I agree with tabatha , I've lost about 20 pounds since I've stopped eating at major food chains that have taken gross amounts of cost cutting. There's more cheese on the pizzas from the taco bell menus that have pizza hut. Seriously! you get more cheese on that little pre made pizza that comes from the PH factory that what they put on the pizzas when they're making them \"fresh\". Last one I had smelt like corn chips at this location.\n\nsave your money.


The best AYCE sushi in town. Service, food, ambience, everything. You won't find another AYCE sushi as good as this.


My friend purchased a cabana for us and things were fine until a power hungry security guard decided to ruin the day. He came up to us and asked one of my friends to lift up her sunglasses then said \"You're Out.\" \n\nWe asked for an explanation and they said it was private property and they did not need to disclose anything to us. My friend was coherent and civil. Even the servers agreed with us and told us not to pay any gratuity. We even spoke to head of security who sided with that asshole. \n\nAside from my personal experience, the water is warm which is pretty gross. Marquee day club's water is cooler. I'd recommend going there unless you're dying to see a DJ at Encore.


Holy mackerel... I was not expecting this dining experience. Just arrived from LA to visit my grandparents for the holiday, got out of the care home way later than expected, hotel check-in was a mess, all the boyfriend and I felt like was sushi. It was 10:30 and everything was about to close at 11. We gave up on the \"epic Vegas dining experience\" and just picked the highest rated sushi joint on yelp that was open. Some place in a strip mall. (Eyebrow raised)\n\nJust upon walking in, we were shocked to see and feel such a nice and trendy vibe. Clean, classy, good music, nice bar, neat tables. We sat at the bar and opened the fabulously photographed menus. Sushi spots with photos is a major plus for me and they had EVERYTHING photographed. We picked a bunch of stuff and were blown away with not only the taste/freshness/quality of fish, but the presentation, price/portions, service... Just everything. The bill ended up being $122 and trust me... we were really going for it. Anywhere else back in LA would have racked up to $200+. \n\nWe stayed and hung out well after we were stuffed to the brim. The ambiance is nice and I felt like I was getting a special type of Vegas experience without all the hustle and bustle. I will absolutely be showing this place off to friends who join me on future trips. What a treat!\n\nOh yeah... And it's open until 6am. AND they have a happy hour that starts at midnight. GENIUS!!!\n\nI posted photos of what we ate - albacore topped with fried onions, filet mignon salad, white rose roll, sea bass & unagi. We also had saki bombs, the largest portion of edemami ever, uni and crispy tuna tostada things. YUM YUMMMMM YUM


What has happened to Fremont Street? It used to be so much fun. This time, me and my friend couldn't walk a block without being harassed by someone for a variety of reasons. And the level of \"entertainment\" with the street performers was just bizarre. I didn't want to look at the bare asses of strange grown men wearing strange outfits acting strangely. What happened to the really good Elvis impersonators and the pretty showgirls? What's with Sponge Bob and the Minions that catcall female passersby? What's with the near-naked \"angels\" with painted decals on their buttocks (and a man standing close by watching their every move...is that a \"pimp\"?)? Everything just looks run down and sad now. But a sight to see nonetheless. A must see is the old rasta man that plays the best steel drum I've ever heard...he's further down near Hennessy's Bar...check him out. Oh....and Hennessy's made one of the best bloody mary's I ever had. The cover bands are cheesy good fun and you gotta love the sax player on top of the car playing good old 80s standards. I guess it wasn't all bad after all.


So Akahana what's up? Do you hate me that much that you always pair me up with the very inattentive waiter that messes up my order every time?\n\nLeanne C.'s review pretty much sums up our experience there. I got told I could have cake, then the cake was a lie, then there was cake again. Quit playing with my heart! I would've ordered some food to go with the cake if you hadn't taken almost an hour to bring it out of the freezer. My love of dessert for dinner is unrivaled, but this was really crappy cake that I ended up giving away because I couldn't stomach it's frozen sickly sweetness. I suggest that you inform people next time you're serving them cold chocolate cake because I kind of envisioned a warm fluffy moist piece of chocolate yumminess.\n\nService was awful, bad, below mediocre, crap, pick any negative adjective you like. Sake was ordered at the start of the meal and came out near the end after we had said we didn't want it anymore since it was so late, at least our server realized how big of a mess that was and comped us for it.\n\nI hate the stupid BOGO deal, just price your stuff reasonably because I don't want to always eat 2 rolls when I come here. I think I'll have to end my relationship with you here for a while Akahana.


Happy hour now sucks. Only 1 beer per month on special. Next time I'll go next door to O2. New untrained waitress had to go ask someone every question I asked her.


I love this car wash. They may take longer than others in the Valley but they actually clean and vacuum the entire vehicle!  My only complaint is that like all the other car washes they try to up sell you on services - but that didn't happen today. \nGive them a try and I think you will be pleased


Review wrong restaurant.  This one is located in Walmart.


I absolutely adore Green and would probably eat there every day if given the opportunity. The staff consists of a crew of heavily pierced and tattooed alt-hipsters, who are typically very helpful and pleasant. They are always willing to explain a menu item. I've taken lots of non-vegetarians there and most have wanted to return. \n\nTheir buffalo wings are the best to be had in Phoenix, hands down. I love the \"Original G Po Boy,\" which features the buffalo wings front and center. And the thyme fries, oh jeezus. I tend to stick with the sandwiches, and I've never had anything I didn't like.\n\nThe ambiance is great, too. In cooler weather, they roll up the delivery door, which opens up a full wall of the restaurant to the outside world. It's nice sitting in the clean, modern setting while overlooking the 7th street traffic. Very urban and cool. The artwork, which is in constant rotation, is also something to be seen. I loved the NWA-themed stuff they had when they opened. \n\nExcellent food, excellent experience.


This Bruggers suffers from very poor customer service. The manager had a terrible attitude! I thought she might even quit her job when I asked for a cup for water. Who wants to start their day like this? Even the 16 year old kids at McDonald's are much nicer in the morning.


It's the worst buffet I've ever experienced, you can only have very few options for each session: Asian, American, Italian, salad, dessert, Mexico. You'll be pissed off by each one:\n  Asian: See the sushi session picture I took inside the buffet, that's all they have. No salmon, no caviar\uff0cno octpus, shrimp sushi only a few, tuna is always out of service. Rice are dry and hard, crab legs are salty and not tasting fresh. Chinese food only Kongbao Chick, drunk noodle, fried dumplings and very few cantoneses steam food. Far worse than restraunts like p.f Chang, even Panda Express. \n  American & Mexican: Steak are either dry or bland taste, most time only BBQ sauce, angus only, no good portion such as sirloin. Grill chicken is terrible, greasy and dry.  It's far worse than restaurant like TGI Friday, Texas RH, Chili's that prepare you better food and only cost you half or less.\n Italian: their Italian session are piece of shit compare to restaurant like Carrabba's or Olive Garden. \n Dessert: those look good but are their most disastrous session, chocolate cake & coconut cake are terrible, strawberry are even more sweet than butter cream. The nature tasty of chocolate, cream, fruit were totally spoiled. \n  This buffet charge you 49 and give you a 2 hour limit. It's the price to have lobster buffet in Orlando that you can eat as many red lobster as you can without time limit.\n My suggestion: this buffet only worth 10-15 for their food. If you only want a nice environment, regardless of food, price, that OK for you; Otherwise stay away from it.\n  I would rate it zero star if I could.


I chose this restaurant based on the ratings in Yelp... that proved to be a mistake.  I'm baffled as to why other raters gave this place such a thumbs up.\n\nIt is indeed small and plain-- to the point of being distressed.  The sidewalk leading up to the restaurant was spotted with the prehistoric remains of past masticated chewing gum.  The handle of the front door was sticky.  \n\nInside there was a very small and dingy dining room decorated in \"early depression\".  There was a small, short, serving area featuring about 10 to 12 entrees, none of which were appetizing.  I tried a little of everything on the line and I have nothing nice to say about any of it.  The chicken and fish were so breaded that I can't honestly say I ever encountered any meat inside for which the dish was named. When I pushed on one of the pieces of sesame chicken with a fork, a thick, oily fluid oozed out of the breading.  The few vegetables available were limp and over cooked.  The egg drop soup was tasteless and the meatballs may have been made of packing foam.\n\nTo be fair, I can't say that this was the worst Chinese buffet my wife and I have ever encountered... but it did make the bottom ten list.\n\nYes the employees are friendly and the prices are very reasonable... but then, I guess you get what you pay for; so if your budget is restricted and your expectations aren't very high this would be the place for you to fill the void in your gut.  If you are looking for flavor and a dining experience, I think you would have better luck in an inner city soup kitchen.


I work downtown and Chloe's is by far my favorite. Every salad is amazing and the food is very fast so it's great when your in a rush! I prefer to make my own salad and enjoy the fresh ingredients. But, when I have ordered from the menu, I have never been disappointed!


I have been to this location a few times, but the last time I came here was a few nights ago. I just wanted soup because it was cold out and we were at Chandler Mall, so OG seemed like the appropriate choice. We got there and it wasn't too busy and were seated. Our waitress came by and asked us to sample some wine and when we declined she took on this huge attitude and said 'so what DO you want to drink?' with almost disdain in her voice. Whoa lady, sorry for not wanting your cheap wine sold for expensive prices... this was kind of the theme of the night. The waitress seemed to be in a very bad mood. The food was the standard mediocre fair that comes from all OGs. The salad had a giant uncut piece of lettuce in it, the soup was fine, the BF got an alfredo pizza that was dry, but fine. So this place gets a big meh.


Any place that has sweet potato fries automatically gets three stars.  A place that serves the fries in a mini fryer gets an extra star.  It's all about aesthetics and this place has got it down!  I wish I took a picture to show you all, but my fat @$$ ate it too fast.\n\n$4.50 for deep fried deliciousness and a view of the Wynn waterfall, not too shabby!


Love The Stand!  Their short rib tacos are literally the best in town.  I love the sweetness from the red cabbage thing they've got going on in there and it's just super delicious.  The shakes are totally amazing and my husband and daughter love their burgers and fries!  We go at least twice a month! super yum!


I took my cat and Chihuahua there for a bath and brush to get all the loose hair off. Did and excellent job! Plus the toenails were cut nice and short and ears where cleaned very good! My cat had extremely dirty ears and does not like her ears cleaned. I was very happy with the grooming!!


Boring place. They keep it very clean.. But the environment is the same.. And there is not much change. We joined for a year and we were going to join another venue until we were reminded of the classes they offered. We looked online and unlike the owners reply to Wrennae, there is a description.. But don't let that fool you. There is a class called silly safari, old fashioned fun (you think soup can stilts, tag, duck, duck goose.. ) and a variety of others. Also the preschool prep which is what sold us into returning. My husband and I were so excited that we took my son there every day to try something new. Each time we were thrown aback to find that each class was an art class.. They cannot even call it a class, you come in, all the supplies are out, she flashes a sample of what they are making and you do it and go back in the main area to continue on your play. Even the preschool prep promised a circle time and we sat at the table and the only movement we got was walking to the table. No interaction.. Nothing.. We sat there and listened to a story, then did a craft. The craft had nothing to do with the story even, no lesson learned. I couldn't believe it. \nShe also said that I was the only one who complained about the classes and everyone else loves them. Gee thanks for making me feel comfortable. Oh and the next time I came in, the teacher didn't even look up at me. She just buzzed me in! And the other girl working at the desk kept looking at us with a confused look on her face. When I woudl look at her, she looked away. Interesting. Not cool. My comments should have been handled with a lot more care. \nI contacted the owner Vanessa, and the first email was nice and she said she would look into the teacher's curriculum and asked me to give it time for a change. \nI returned a month later and nothing changed! :( it was yet another craft with another paper plate! I emailed her when I got home and was so surprised that she commented in her email response, \"I'm not sure what you expected for $7 per month. Wow.. Being, like Wrennae said in a previous customer comment, that this was there only selling point.. Wow. Way to set the expectations low for your business, customers and kids. I even said, it doesn't need to cost money, just put on music and dance.. She was so rude to me and woudl not refund me for the year I paid.. Not even for the classes. She didn't even get back to me. Rude. \nI went on the website and noticed that the class titles have changed. So she did listen to me finally I guess.. Which proves that I was right.. And wasted a whole 4 months.. Not sure if the content is the same. I haven't visied in a bit. But I looked at the pics posted on facebook and there are a ton of crafts posted.. And the majority of them are paper plates! Lol \nDon't waste your money here. Lame. \nIt is clean, indeed, but the toys are lame and the environment is stark and there is very little for the kids to do.\nIn reply to Vanessa's rebuttle:\nYes, I was a member for a year before. I have told you this before, yet I guess I will state this all again but in public. I didn't try classes before. I saw the online description and was wowed and wanted to do that instead. I am not sure why you are shouting with bold lettering when depicting that the alternative business I was looking into was out of business. This business is what we we're going to o sign up with and yes it was more expensive, but money or going out of business is not the issue. You trying to depict a service falsely is the issue. I went to each class and regardless at what the description said, I got a craft. Your description for preschool prep which is the reason we joined mainly, was so far form the truth. It says movement, and circle time, letters and so on.. No. Movement consists of walking in the door to sit at a table and turn our heads to listen to a story and then make a craft. So, the only difference between the other \"classes\" and this preschool prep was a story! Lol \nAlso, you didn't protect my identity when I came to you in confidence to tell you something I felt was an issue. You went to the staff and not only dictated the issue, but allowed my name to travel because when I returned I was treated rudely. I complained again to tell you nothing changed and you shoved me aside. Then when I emailed you back in seriousness, I noticed you changed your class names as I urged. As each class represented something different in title and description, yet there was no change in any form class to class. \nAnd if these classes are only craft activities, then say so. Or this lack of service delivery becomes a legal issue. Becaus you promise one thing and don't deliver, it is unethical. Along with name defamation, and hostile environment. \n I am simply saying that 6 months ago, I signed up for somehting I did not receive. i signed up for classes. The classes dipicted online were very differnt than what was delivered and this is where the issue lies.


My 5th time to Vegas and first time staying at Planet Hollywood. It's a great deal for being in the middle of the strip but the walls are thin and the bathroom vents are connected so you can hear conversations. That was the most negative part of the stay. Maybe if you upgrade to a better room you won't hear your neighbors. Miracle mile shops are convenient and surprisingly not overpriced! Clean room, nice staff, but our room had a lame Speed 2 theme. No luck there! Stay here for an average price and average experience.


I went for lunch yesterday without a reservation.  We were early - most of the  tables inside were empty.  Nonetheless, we were given a horrible small table in the middle of the room. I requested a table against the wall but were told they were all reserved. No one sat in them for at least 45 minutes.\n\nWe ordered the salad with the anchovy dressing.  It was ok but you couldn't taste any anchovy.  I could make a better salad at home in two minutes.  And, our table was too small to have a breadbasket.\n\nWe also split a pizza.  We were informed for at least three minutes by our server that  the restaurant no longer cuts pizzas because they get soggy in the middle but they bring us these wonderful pizza knives so that we can cut our own.  When the pizza came, we cut it in half and split it, then out the big plate under our individual plates because, again, there was not enough room on the table for all the plates.  The pizza was fine - actually delicious and not soggy.  The tomato sauce is incredible.\n\nI don't know if I will go back, though.  This restaurant definitely cannot handle a crowd and they are a little rude. I am not  sure that the pizza is worth the substandard treatment by the hostesses and the servers.