It doesn't matter if you're a tourist or a long-time local, the fountains at Bellagio are a must see.\n\nThe show happens every half hour starting at 3pm and and goes well into the evening.  Each half hour has a different song usually something classy (Sinatra), dramatic (Bocelli), romantic (Dion) or fun (Pink Panther).  Each song has it's own special water choreography making use of the entire faux lake in front of Bellagio.\n\nEven though the show starts in the afternoon, you must come back at night.  The lit up water with the backdrop of the strip might be the most beautiful thing you see in Vegas.  For five minutes your mind can take a break from the artificial city and take in this awesome free work of art.  And since Bellagio attracts an international crowd, it's really cool to see people of all walks of life come together to appreciate it.\n\nI guess the only thing I would change is maybe try something with more modern tunes.  Still, the fountains are more than deserving of five stars.


It's the bar in the center of the casino.  Open 24 hours.  Bartenders were hit or miss.  The best ones were usually late at night showing why they got the better shift instead of the 7am shift.  \n\nCheck in on Foursquare at Pour 24 and then go down the escalators to Center Bar and snag your free jello shot! Bonus!


The ONLY thing I like about this dinasour is entering through the kitchen.\n\nUnfriendly bartenderS, two of them, food is ok, but let's not go crazy here, it's not great.  Just another \"institiution\" that gets a free pass because...I don't know why they get a free pass.\n\nThe red-flocked wall paper is older than dirt; so are the waitresses.  Just so mediocre.  So many other places to go.


This is the best Cajun resturant in Arizona. I've lived in Louisiana before and this is as close as it gets for AZ. I had the crawfish ettouffe and its was awesome and the most authentic I've had since living in Louisiana. My wife had the sampler and she loved it. The atmosphere is great. The live music added to the experience. It was kinda loud though. The waitress was kind of wierd. I would recommend this to anyone looking for some good  cajun food. It is on the pricey side but its worth it.


I hate writing a bad review, but in these times of financial struggle it makes a difference where you spend your money. It matters if you don't get what you paid for, and worse if you get treated badly while getting ripped off.  This is a bit of a long review - sorry - a few things happened that need explanation. \n\nBottom line for those in a hurry - don't go to this salon unless you want to be ripped off and treated like crap!  If you want more details, keep reading.\n\nSuch is the case for me with Honeycomb. I'd heard about the salon for years and as someone sensitive to hair chemical products, this place was about my last shot for what I hoped would be a good salon with good product.\n\nMy stylist was Sarah. The bio on the website made her seem like she'd be knowledgeable and customer service oriented. I mean she worked in New York and did celebrities hair (or so it says).\n\nMy only trip there was eventful. About an hour and 1/2 into my visit, a car literally drove into the building and crashed the business next door, about 5 feet from the front door of Honeycomb. This upset and distracted the 4 of us in the salon and took up a lot of time from my visit as Sarah spent a lot of time trying to deal with the people in the accident.\n\nMy consult with her was a bit lengthy. I have some history with my hair and health, and she had a lot of questions. At one point she made a snappy comment about needing to decide what we would do and get started. No problem - hey you are the one controlling the session as the stylist so take control if you have a problem. \n\nI agreed to do one of the treatments she suggested, to help the color take better, but at the wash bowl she made her own decision not to do it. When I asked about it, she wouldn't say why.  I was there for a partial and add'l color for gray. She would not do the color w/o me doing a 24 hr skin test due to my sensitivities. Ok, I understand that but I made it clear that I needed to get the gray covered. Maybe she should have suggested I come back when we could do it all - the right way.\n\nEnd result - I walked out with my hair looking EXACTLY the same as when I walked in (like sh*t), but my wallet was MUCH lighter. \n\n3 inches of demarcation showing and all, couldn't tell I had anything done to my hair.  I got a snarky comment at the end about her being 15 min late for her next appointment. \n\nHey Sarah - you were 15 min late for MY appointment and I didn't say a word about that. What about the 30-45 min you spent dealing with the unusual car accident?  Don't blame the customer and try to make me feel bad for those things.  Plus she dropped color on me when she ran out to help the car accident people. Hey - thanks.\n\nThe biggest problem of all here is that I've spoken to Sarah since and asked her if she could fix my hair since it appears no color took. She was cold, aloof, and basically said she'd fix it for FULL price. What?? Seriously?  I've never had such a horrible reaction from a stylist or a salon in 30 years of getting my hair done professionally.  On top of this, she charged me way more than the price listed on the board for a partial or even a full highlight, but wouldn't explain why. I let it go and still tipped her 20%. When I got home and dried my hair, I realized I had essentially been ripped off. \n\nSarah also made a big deal of my long consult and said she normally charges for consults. I've have never been charged for a consult in connection with getting a service done.  Maybe this is where the 'extra' charge for my color comes from. Who knows.  Sarah was unwilling to budge and was completely unaccommodating.  NO customer service with this one.  The whole time I tried to be pleasant and understanding, but this treatment is ridiculous. I asked for the salon owner to call me to discuss further - guess what - she never called me.\n\nThis salon needs to come with a warning - they are greedy and are looking to make money w/o providing quality service. If you have a problem with a service - forget about compromise - you won't find it here. \n\nI'm making it my goal to fight this to the nth degree. I'm tired of getting ripped off. I don't make a lot of money in my job. I feel like I walked in to a salon, was robbed of $135.00 and told to get the heck out.  Please don't go to this salon if you want to be treated properly, especially for the prices they charge and the lack of quality you will receive.


First off, I wish I could give Benjamins an extra half star for excellent service and beautiful bathroom.  Seriously, the bathroom is spectacular and they handled our party of 11 like complete pros.  \n\nMy problem is, the burger I had just doesn't stand up to others I've had in the city.  It's good, but nothing mind blowing.  I started my meal off with a side salad, which was a little odd because it had salsa on top.  It was a very tasty salad with good balsamic dressing, dont get me wrong, but definitely the first time I had salsa on a salad (and not much else).  I ordered the Top Shelf burger with Aged Cheddar cheese.  I got a side of home fries.  I added bacon and pickles to the burger.  \n\nThe burger was big, with toppings piled high.  Not a bad thing, but I appreciate a bun that can handle a big burger, which this was not.  I ended up eating most of the burger with a fork and knife, and just picking out the bacon and eating it by itself (it was really good bacon).  The pickles were not standard dill pickles, but a sweet and spicy pickle which was OK, but not what I would have chosen.  The home fries were good, but let's face it, not french fries, which is what I think everyone wants instead.  \n\nI'll stress again how great the service was... they separated all of our checks without us even asking.  They were extremely attentive and friendly.  I would go back just based on this fact.  Great service like that is hard to find!


Another ugly haircut like everywhere in Pittsburgh. For $60 with the owner. Trusted the reviews, but now look like a Pittsburgh redneck. No hair on the sides and long on the back!


I will not be returning back to this shop. I came in asking for a backfill for a full set I had just gotten not even 2 weeks ago. I was told that they dont do backfills & that I would have to pay $50 to get a brand new full set. Needless to say I left & will not be going back. I've been getting my nails done FOR YEARS & have never heard of backfills not being offered.


We called this place the G-Palace...why?  because it's ghetto.  I came here because I got into LV late on Friday night and we didn't have anywhere planned to go, so we decided to check it out.  Don't go here if you have any expectations whatsoever.  \n\nOnly reason i gave it two stars was because the bouncer let me in for free.  (usually cover is $10 for guys)


I was expecting a lot more than what I got from this casino. It's 2014 and I had expected something NEW. I had high hopes for SlS to bring something to the table that no other casino in the strip brought.  There is nothing from the SlS that calls for your attention or something that will make you want to say . Neither to say the casino is beautiful it just lacks. There is only 3 things to do. Either you gamble you eat or you sleep.  It seriously lacked entertainment.


Slots-A-Fun used to be a fun place.   They benefitted from all the foot traffic that used to be more prevalent on the North Strip.   With the fall of most of their neighbors Slots-A-Fun now primarily serves as a slot parlor for guests at Circus Circus.      No more table games...and thats a shame because it was a fun place to play craps.\n\nI still pop in almost every visit just as a tribute to the old days but its a tomb every  time I go.    Seems like there's less than 10 people in there every time I visit now.  I Cant imagine how they stay in business.    They still have some good cheap eats/drinks at the snack bar...and the gift shop is nice for cheap souveniers....but without any people there is simply no energy in this place.     Maybe with the revival of Sahara and a new casino planned next door Slots-A-Fun will get back to its former glory.   But for now, its just kinda sad.


Pretty darn good chicken sandwich, french fries were above average. Chicken wrap for take out was so-so, but I'll definitely be back since its so darn convenient


Got there early. It was realy dead. I'm sure if the night were to continue on it may have gotten beter, but we left. Music was nothing really to remember. Might give it a second chance next time I'm out there.


Fun and silly place to spend a couple of hours. Learned more about mustard than I needed to or ever thought I would. Especially great on a cold and wet day.


We totally pigged out here!  A great alternative to Vegas buffet.  The Garlic Noodles are so yummy.  The BBQ chicken pizza is not bad either.  Even my preschooler found the food tasty.  The atmosphere is casual and everyone seemed to be having a good time.  It could be a bit loud, but worked out well since my kid was watching a video on the ipad.


Just awful, although I may have given this place two stars if so many people didn't rave about it. Where should i start ....\n\nIn the four months since I've move to South Charlotte I've had more meals at franchises that I did my whole life. It's kind of sad really. The place was packed , which strangely enough that's been a bad omen here in Charlotte.  I found a place at the bar and started off with Jameson neat, that mellows me out ... usually.\n\nI'll skip the usual whining about the service. Italian bread with olive oil and rosemary to dunk it in, fan-tas-tic, I'm starved! But only a supermarket would try to pass that bread as \"eyetalian\" and the olive oil was 100% tasteless. Throwing in even a drop of balsamic would have overpowered it. One down.\n\nThe Caesar salad arrives, it's just iceberg lettuce with some shaved Wisconsin processed parmesan and a couple of bread croutons. No dressing no nothing. Caesar what???\n\nI ordered pork chops in Marsala sauce and I finally understand why people gave good ratings to Fontanella ... believe or not the sauce here is actually WORSE, little porcini mushrooms totally overpowered by the salt shaker that was emptied in the sauce. And the Marsala forget it, there was NONE to be tasted, what's this prohibition era wine sauce. I wanted to just eat it and put an end to this ordeal, but the salt overdose made it impossible. The executive chef came out and met me. They served another pork chop (although the plate called for two of them) without the salt overdose but again without marsala or any significant seasoning. \n\nBack in the 90s I used to do go to bike week in Daytona quite often. The food was universally complete crap and the so called best restaurants in town (The Olive Garden and the Outback) had people lined up around the block, \nThat's what tonight reminded me of,  A huge crowd feasting on crappy food.\n\nedit: I forgot to mention the \"mashed potato with garlic\" because there's absolutely nothing to say about it.


If your looking for a good or unique burger this would be the place to go. This was my first time there and I played it safe and got the mushroom swiss burger, which was very good and tasted like a good burger you can get most places. The people I was  with though really went all out and got some of the crazy unique burgers on the menu. Like getting a friend egg on the burger. If I ever return I will def be trying something more unique. I am not usually a sweet potato fan, but the sweet potato tots were actually extremely good and the sauces paired with them really gave them a unique but awesome flavor.


I LOVE MEXICANS.... I MEAN MEXICAN FOOD!\n\nPepe's compared to Roberto's. \n\nPepe's knocks this one out of the ball park. The reason being the quality of food is way better. I want it to be known that the staff here is very friendly, maybe a little to friendly I had a guy in the back winking at me.\nAlso the first time I was here one of the employees actually asked me for my number, at that time (2010) I was single and to this day I still talk to him as a good friend.\n\nOverall you can order anything with the carne asada and it will be great. The carne asada is finely chopped and has very minimal fat. They season their meat very well, not to salty nor to bland. The add a side of beans and tortilla chips.\n\nThe only thing I would do different is keep the salsa station clean.


Wife and I visited here two days ago.  We waited an hour for our sandwich which was not properly cooked (steak sandwich with the meat barely cooked and bloody).  Our desert arrived an hour late.  When we talked to the manager, he just smirked \"the was not even cooked huh\" after seeing the bloody mess on our table.  No apology.  What a disappointment for an anniversary dinner.  Never going back!


Bouncer staff was unprofessional when dealing my group of bicycling friends. Their words \"we don't like you here\" were unneeded and unprofessional. I will not come back here if they don't support bicyclists. Why do they have bicycles hanging over their taps if they don't bicyclists to buy drinks?!?!?


Amazing team!!! Dr Resnick would do anything to respond to your every needs, even if it is calling you back from his vacation because you have to get in by a deadline. They always make it work!!! \nMy 1st appointment, I had to go in for an emergency, I left a voicemail at 3am, they called me back right away I was in by 7am. They also check on you afterwards to make sure you are feeling ok.\n Dr. Resnick and his staff are awesome, friendly, professional and they DO care! \nIt's not about selling you this or that, or try to make $$$ over your misery... They work really hard to make sure that you only pay what you need to pay.\nI love my dentist... It says it all!


Nice workers and good food. It seems to have the problems that a new location would have but I'm hopefully they will get them worked out soon.\n\n\nThe sweet pork tacos and burritos are awesome.


This store has good prices on many things, some much cheaper than Safeway and others equal to Fry's. It all depends on what you're shopping for. I prefer Fry's in my area of town though because the Albertson's by me ALWAYS smells like rotten fish and enough to make me hurl. \n\nThis location just happens to be by my friend's apartment so whenever we need something we just run in here and get the items. Very easy to get in and out of and very good customer service.


The food was fine and the service is friendly, if not the most efficient. Not a place I would go out of my way for a return visit, but wouldn't rule it out if someone else suggested it.


out of the three clubs i've been to, (Tryst, Tao and XS) XS is my absolute favorite! if you love house or trance music, this spot will satisfy your house music needs. the bouncer let us cut the 1st massive long \"general admission\" line that was waiting at the back because we got denied on guestlist. (stupid promoter lied to us, and told us she added us to the guestlist but she didn't) god bless his soul! on top of that, the line moved quickly and we got in the club, in no time. the crowd was so much better compared to Tryst (see review)! way more attractive girls and guys to spread Vegas fun!! \n\nthe pool outside is awesome. but do note, if you fall in, or get your whole body wet, YOU WILL GET KICKED OUT. gotta stay classy in this club. i witnessed some girl, willingly getting into the pool to dance in her own world, unfortunately, she was greeted by 2 bouncers and kicked her out. tragic really. \n\nDEFINITELY COMING BACK HERE!!!


A beautiful Friday afternoon at the Biltmore Fashion Park . . . we're hungry! Do we go for decadence at the Cheesecake Factory or healthy food at True Foods . . . aah, we spot Seasons 52, and I look it up on Yelp! Great reviews so we decided to give it a whirl! \n\nThe patio, although small, was just perfect . . . intimate and comfortable. It is set away from the parking lot, so you don't feel like you are at a big shopping center patio with cars and fumes passing by. \n\nI love that every menu item is under 475 calories, and they all sound interesting. My dining companion ordered the Farmer's Market Vegetable Plate with spring snap peas, grilled ponzu tofu and toasted almond tabbouleh. The tofu was yum! Even more yum was the tabbouleh with its mildly sweet taste. I could have eaten that just as my meal. I ordered the day's special flatbread -- Smoked Scottish Salmon with creme fresch. It was delicious and huge. I don't know how it came in under 475 calories, but if they say so, who am I to question it. The flatbread is about 5 x 13, plenty to share, so I ended up just eating the smoked salmon and leaving a good portion of the flatbread. \n\nThe service we received was outstanding! Our waiter was very patient with me as it takes me a long time to make up my mind, especially when I haven't had a chance to peruse a menu in advance of going somewhere. I'm always the one who says, \"take everyone else's order first and come back to me\" and often, I still haven't made up my mind . . . \n\nAs much as it pains my wallet to have to go to Biltmore Fashion Park to shop (hee hee hee), I think I can now find another reason to head in that direction. More importantly, I will have to find someone to go with me who will share one or two of their Mini Indulgences for dessert, but again, I'll have a hard time making up my mind which flavor. Aah, if life's problems were only that simple! \n\nBon Appetit!


My mom gets a bigger kick out of this place than I do. It seemed to specialize in upholstery, and the walls are lined with swatches. I did like that the woman allowed me to take mini-swatches off of the wall, but I didn't wind up finding any fabrics that worked for my projects. I'll definitely try back here.


Since my first experience, I've gone back 3 times. There is definitely a lack of turn-around time regarding the point of ordering and receiving your good. \nThe place gets a few large orders, and if you are the unlucky one who gets stuck behind those orders, it is a test of patience. I still believe they need to improve their process regarding high order times. It is simply unacceptable...


I'd have no problem driving across town for one of their 'freezies'. Interested in knowing how I maintain my status as the \"most favored uncle\"?  Frequent visits with the kiddos to this place that's how.


pretty laid back, good drinks and food. a couple times i went and the misters were broken and leaking. otherwise, like it


Thankfully I had a Groupon and didn't pay full price. Overall the experience lacked any kind of fun/ challenge. All the clues/answers were given to you and there was a complete lack of organization. Stations set up to allow to groups at once were occupied by one group using twice the space. The staff acknowledged that some stations weren't in proper working condition and explained how many times they have been told about it before. I wouldn't recommend this place for even kids. They would have a much better time for the money at another experience.


Make sure to double check your order! I didn't get any sauce with my McNuggets even though it was on the receipt.  I only realized it after I got back to my hotel room.\n\nAlso, they didn't ask if I wanted pie. They are supposed to ask you; otherwise  you are entitled to a free one.  I didn't want to cause trouble, but it's obvious that the customer service is lacking when people stop by from the clubs.


Lovelovelove.  I'm not too adventurous when it comes to food but I really like their menu.  Lots of chicken dishes and all sound great.  I've tried a few things but none of which I can remember but I know I liked them all.\n\nGood mojitos and dancing later in the evening too.\n\nDefinately an enjoyable place.


Best hot and sour soup I've ever had!\n\nTake out! It's a hole in the wall. Family owned and ran, great people! I've been going here since a kid service and quality are consistent! Make sure you call in your order takes forever but that's how you know it's fresh!


I've given this place a try several times, but I just can't seem to get a good meal out of there. I had their alfredo pasta and it had absolutely no flavor at all. It just lacks flavor, everything I order I feel like going back into the kitchen to add a little seasoning. There are plenty little Greek places around that serves up good home made food and for alot less $$ too, I wouldn't bother with this place again.


The \"street tacos\" here are outstanding.  Consistent quality w/ a hot sauce bar that apologizes to no one.  Friendly staff.  Hear me now, believe me later.  Strong.


I really wanted to like this place :( I have been twice now and always feel like I paid to much. We originally planned on dining in but the place was way to hot to stay. They really need to put on some airconditioning. The pizza was good but not great. A little soggy. The second time we got 2 sandwiches. They were huge but they were again eh. The italian sandwich was the best but it was only 3 stars. They don't even make a house italian dressing to put on it. They give you a packet of dressing that I could get at the grocery store. The sausage sandwich didn't have nearly enough peppers or sauce and was cold and I only live three minutes away. \n\nVery dissapointed. There are not many choices in Gold Canyon and I realy wanted to have a great place to grab a pizza or sandwich. I had catered Rosati's at a Christmas party last year (from a Chandler area location?) and it was really good. Guess I will try another location at some point but the price is really high to give it any more chances than the 2 I did.


This spot just doesn't do it for me.  Flavors fall short.  Vegetables are over cooked and soggy.  \n\nThe service is fine. The location is nice. Overall the food was mediocre.


Thee most exciting thing happening in Pittsburgh right now is the Techshop! Mark my words kids, this is next level shiz! \n\nWhat is the TechShop you say? Well, I had no clue! But when I took a tour of the place I could hardly even listen because I was so excited about it. You can come here and make things! And you don't even need to know how to make things, you can learn! \n\nFrom sewing to glass etching, printing to woodworking and way beyond, you can make! So if you're someone who already knows how to make these things, you can purchase a membership and stop in to make your project. \n\nDon't know how to make a metal flower? Me either! But I will once I take their class on how to make one! All classes range in price, but if you get on their mailing list, they seem to send out discounts frequently.\n\nIf the space wasn't cool enough, you can also use this as a work space if you're remote! They have a cafe with free popcorn, I mean, what more could you need in your workday!


Been here twice in Dec 2014:\n1) Sat/13 Dec\n- Free brewery tour, lasts about 25 min   http://bangerbrewing.com/tours/\n- I read (Vegas SEVEN?) that they had a Christmas special of buying a $100 gift certificate, get $140.  So I did their free brewery tour on Sat/13 and then bought the $100 gift card which came with the bonus $40.  Then I applied the $140 towards buying their $49 stainless steel growler (including a fill of beer, I opted for the award-winning El Jefe jalapeno beer) and $50 VIP tix to their 1 year anniversary party.\n2) Sat/27 Dec\n- Used my VIP tix for their 1 year anniversary\n- Had a great time.\n3) This is my favorite brewery in Vegas and the staff (Chris, Maria...) and Eddie (a co-owner) are great folks.  Will be back many a times.


Cool bar and ambiance, LED tv's behind 2-way mirrors line the entire bar and somehow perfectly fit (within 5/8\" I was told).  I have to say I was not hungry, but tried the BLT burger.  The burger was prepared perfectly to a medium temperature and had a nice crust of salt and pepper on it.  The smoked bacon was a bit overpowering but good.  My biggest complaint is the complete lack of condiments.  No ketchup, mustard or mayo.  We had to request it and for a table of 6, two small ketchup cups were brought out, so we had to request them 6 times to get enough to go around.  Duck fat fries were okay.\n\nI was also disappointed to not see other meats for burgers.  Where's the bison, ostrich, or my ever favorite lamb burger?  (I am still the self proclaimed king of lamb burgers).  Also, I am of the camp where you season both the inside and outside of the burger... I typically blend meats for my burgers, and add herbs, spices, etc to enhance the flavor.  You just get meat here (which some people prefer).\n\nMy bottom line is this will be a nice neighborhood hangout, with a great bar and well above average food for a bar, but it's not worth a drive.


I was out on a date and she took me to Bliss REBAR. It was a Friday night and I wasn't really in the mood for a crowded bar scene. The ambience of the place is really nice. Not a party spot but people were definitely having a great time. I had their pomegranate martini and it was DELICIOUS. Not to strong but strong enough to taste it. It was smooth going down. The veggie mac and cheese was ok. I was told they have the best mac and cheese. I would have to disagree. They good mac and cheese... certainly not the best. I've had better. But it was good. The staff was friendly and the place was clean.


The 4 star rating is not for the pizza alone (which is pretty good, not the best I have ever had but still very very decent, especially the white)... but rather for the \"secret\" factor, the location and just the fun it involves getting there, also the Cosmo is one of my favorite casinos on the strip.


I went here last weekend & tried their Cecina A La Tampique\u00f1a. It's a thin seared seasoned sirloin with saut\u00e9ed mushrooms & bacon & Mexican cheese with chilies, onions & red enchilada sauce WITH a side of beans & rice, whew! I thought it'd be weird because of the bacon/cheese BUT OMG sooo good! The sirloin, though thin,  was very flavorful & the chilies gave it a kick! The rice was traditional Mexican rice & the beans pinto but they were seasoned well. It could be I LOVE me some Mexican food or it could be that my waitress was such a sweetheart but I will def be back next month for my bday. I hear they have a tequila club (hmmm lol) as well as karaoke on Saturday for those of us that are brave lol, whatever the case I'm a fan :-)


Upstream has gone downhill, fast. While the bar ambience and feel is still awesome, the sushi in particular was extremely lacking. Spicy Tuna rolls were not fresh and smelled like fish. California rolls lacked flavor and were quite bland. \n\nService was also not particularly good and there was a very creepy manager who put us off. \n\nIt is a shame because Upstream has been a staple of the South Park area for years, but their sushi quality is completely lacking these days. I cannot comment on the main courses as we did not have any.


So we hadn't been since this place used to be Cafe Del Sol (yes, a few years ago). We used the Groupon we had purchased about a month ago. It was kind of awkward because there's the main dining room and a separate red-headed step child dining room around the corner, not really attached at all to the main dining room and probably all the excitement. We got there right at the end of happy hour and wifey ordered a glass of Sangria, I had a glass of Tempranillo (that totally blew by the way).  I ended up ordering another glass of wine (don't remember the name) and it was pretty good. I got the cola and pineapple braised short ribs, jalapeno cream corn a chile corn casserole. The sides were good, although the corn casserole was a tad dry. The shorts ribs were great, they didn't have that cheap pot roast taste that some braised short ribs can have. The sauce was a bit thick for my taste, but not a huge deal. Wifey had the grilled shrimp appetizer with avocado and mango sauce appetizer and the empanadas. She loved her food. I wasn't a fan of the empanadas. but the shrimp were pretty good. Overall, I think it's a pretty good place and it's nice to have another option in the area. Would I choose to go back? no, probably not, but I know the wife will make me go back at some point.


Love's has everything you could possibly need on a road trip.  Cheap gas, tons of drink choices, a bunch of options for grub!  I knocked down the stars a bit for this particular location because the bathroom was not that clean compared to some spotless Love's bathrooms I have seen in the past.


Not very clean and rooms smell funny. Not geared for thwarting younger crowd.


Guy who did my nails was rude and I got a gel manicure that went into my cuticles and onto the skin on several nails. Very messy. Maybe I had a bad manicurist, but I felt the staff was rude to most people who walked in the door. Won't be back.


Lotus of Siam gets a lot of attention for being rated the #1 Thai restaurant in the U.S. But every time I try to go there, there's either a line out the door, or it's closed -- as happened yesterday. I remembered hearing about Le Thai, so I went there as a Plan B. Now, it's my new Plan A!\n\nI'm not really a Thai food snob (I usually just order pad Thai)...and as anyone who's read my other reviews knows, I rate restaurants more based on their atmo than the food quality, anyway. You can get good food at the f*cking grocery store! If you're PAYING to eat out, you want a cool atmo, to make it worth your while. RIGHT?!\n\nLe Thai has a very cool atmo. It's cute and teeny-tiny -- so cute and teeny-tiny you almost expect it to start shooting ping pong balls out its....well, you know! About 1/2 is in the front room, and the other 2/3 is in this really cool sort of beer-garden-ish courtyard-type room. VERY cool!\n\nThe windows in the front room look out onto Fremont St. East, so depending on the time of day you can either watch winos and crackheads shuffling down the sidewalk, or drunk-ass college girls stumbling out of Insert Coins across the street. (I recommend the early show... the late show is old news. Although one of my fave things about this joint is that it's open til LATE -- midnight during the week, and 2am on weekends.)\n\nI went here for lunch, and had a bowl of tofu pad thai, a 4 on the spiciness scale of 1-5. It was GREAT! Pretty spicy, but tolerable, and I think it was around $8. Good deal!\n\nI am in the process of moving downtown...so I will most definitely be comign here again!


Dr. Lillo has always been very kind to me when I've been in his office. However, it is almost impossible to get a call back from him or his assistants. The message says not to leave multiple messages but what can you do if no one is returning your calls over several days or weeks.\n\nI have a co worker that I referred to Dr. Lillo because as I said he is a nice doctor but my coworker is having the same trouble I am. No one calls him back. He's had test results in for over a month. He's contacted and confirmed with the lab that the results have been sent to Dr Lillo's office many times over and he has called and left a number of messages requesting a call back but has not heard from them.  \n\nNice isn't enough. I won't be recommending Dr. Lillo again.


I really would love to give this place another star because this place is actually a really good BBQ place! However, like most of my reviews service goes a long way with me. I arrived at 930 and the bar was slowly filling up with people but my friend and I went to the restaurant. 10min wait, ok no problem. The host didn't smile once. We waited and the table we were sat at was messy. There were fries and crumbs on our chairs. The A1 bottle was filthy. Our waitress was unpleasant and seemed pissed that my guest and I did not order any alcohol. That was when she began to rush us. Stood at the table while we had to rush to decide what we wanted.\n\nFood came out and it was delicious! (which is why there are 3 stars) I had the pork sandwich and my friend had fried chicken with Mac and cheese. My plate was full of fries so come hungry! We were having a good conversation and we hadn't finished our meal but were slowing down and the waitress dropped the check. Didn't ask us if we wanted desert or anything. Came back and stared at us until we paid. But we wanted desert! The bread pudding was the most amazing thing ever! It was soooo good. Best thing on the menu\n\nWaitress again dropped the check. This time we got the hint that she obviously didn't want us there. So we paid and left. \n\nI live in Vegas so I'd like to say id go back. Probably to the salon part. Seemed a lot friendlier in there.


Inconsistent quality and service costs them a star.\n\nFirst marinara pizza was a five star -- needed more blistering and they should replace basil with oregano, but the charring was absolutely perfect, as was the sauce -- best sauce ever.\n\nSecond marinara pizza was only 3 stars -- crust was burnt.\n\nBeer choices were 3 stars -- one so bad we didn't finish (spotted cow???), the other really good (red ale???).\n\nHere with a large group.  Some orders were messed up and some corrections of those also messed up.\n\nOverall a good experience, but we've had much better -- 4 stars.


3.75 stars\n\nOther than the outlet LV store in Japan, this is probably the first lv store i went into.  The security guards were a little bit intimidating, staring at you and looking bored out of their minds.  In other nice stores at caesars, they at least smile or say have a good nite.  Anyway, like Fern mentioned, the purse bar was kind of interesting and fun.  Once the associate found out my aunt might get something, she pulled out 7-10 bags for us to see and took off the protection tape on each.  I forgot her name, but she was very patient and very helpful.  She disappeared for a long while after we decided, but I would still recommend it if you are seriously looking, and even though they would probably ignore me if I was by myself!


One of the least satisfying dining experiences my wife and I have had in a long time.  My Philly steak sandwich must have sat under the heating lamp for way too much time and something as simple as a loaded baked potato was cold and tasteless.  My wife said her lobster tail tasted fishy and old and could not eat more than a few bites.  She also ordered creamed corn which was loaded with jalape\u00f1o peppers which was not noted on the menu. We have been here before and never had a great meal, but  tonight was sub, sub par.  I suggest you go to the Capitol Grill where everything is always excellent.


Closed. Sign on door said they are locked out.


I went to this place while traveling in the Quebec area and had EXTREMELY rude service. I arrived here at 11 sharp which I thought was when they opened. The door was open and I was able to see the workers in the kitchen. I did not go inside but was standing on the doorstep. A young woman who looked like the owner said something to me but I wasn't able to hear because the restaurant was right next to a busy street. I asked the woman again and she answered that they open at 11 30 very rudely with an angry expression. Of course I did not go back to the place again. They might have good food but the most important thing should be respecting customers.


Every large university area I have been to seems to have a hot dog shop near it. Some are great others are not, but one this is true is that they all offer cheap eats. In this case we have an oddity, a fairly expensive hot dog stand offering poor food.\n\nOK I know this place is an iconic Pittsburgh institution but the food is sorely lacking. First of all if you want a dog or two and some fires you have to stand in two different lines, so either you dogs get cold or your fries get gold while you are waiting for the other. LAME.\n\nSecond complaint the dogs are cooked on a griddle where they sit and sit and sit drying out, my idea of a hot dog is not a semi-blackened piece of jerky meat, it should he juicy and succulent. It's too bad that they ruin their dogs this way, getting past the dried out part the taste of this dog would have been pretty good if prepared correctly\n\nThird complaint the buns - what is with east coast people and their feeble wonder bread buns they serve hot dogs on? You have two main components: The dog and the bun, both of these should be of high quality if you skimp on either one you will have a sub-par hot dog.\n\nFourth complaint - complete and utter disorganization of ordering, waiting and paying for your dog. You would think that some genius would be able to how to figure out and streamline the process to make it more efficient. Also hire some employees with some personality the three that were there seemed to hate their jobs.\n\nFifth complaint - $ 7.75 for two regular dogs (this was a special too) and a drink is ridiculous, throw in fries and I'm over $10 bucks - that's highway robbery for what was served.\n\nFOOD 1.5 stars - it's hard to screw up a hot dog but they did it\nSERVICE 1.5 stars - I think if anybody smiled their face would have fallen off.\nVALUE 1 star, OK I have to give at least 1 star according to yelp otherwise this would be zero.\n\nTotal: 1.33 stars\n\nFor hot dogs in PA both The Frantuary (2 stars) has won in the toppings contest while Wiener World (3 stars) has the best dogs and buns.


This buffet was great when it first opened, but has now fell off a bit over the past couple of months.  I also believe the price has gone up, yet the food quality has gone down.  Tourists might enjoy this buffet, but being a local...I will have to pass.


To whom it may concern,\n\n\nI have recently stayed at the Venetian for my 21st birthday. Their customer service was terrible. First, I arrived into my suite and did not realize that there was a sign on the fridge that mentions that we get charged if the beverages were removed. I removed it without knowing and put my own beverages into the fridge. Then I realized that I would have gotten charged I immediately called the front desk and they offered to send someone in to check the fridge to make sure that nothing was opened and to waive the fee if nothing was opened. The following day  I was still concerned on if anyone has shown up to see the refreshments and I called the front desk again to ask for someone to come up to check.  Also, there were many things broken in the room and a repair man came to help fix them so we could avoid and charges happening after our stay. My boyfriend was inside the hotel room all day and did not see anyone come to check our refreshments. We made another call and a person at front desk said that they will just waive the fee for us. We were not informed anything about refreshment \"restocking\" fee.  On Sunday morning we called for more blankets and pillows at 5:48am and still did not get them until I finally tired of waiting for them until 6:45am outside my room. I went down to the front desk and tried to get them myself and finally around 7am pillows and blankets were sent to our room. Finally, Sunday afternoon someone has come up to our hotel room to check the refreshments. This was a very misleading situation because we were informed that our refreshment fees got waived. We were really confused because we have been informed that it has been taken care of. I have talked to many front desks employees and managers that were informing us that the refreshment fees would be taken care off. I am really upset with the customer service that I have dealt with this past weekend. I left to come back home still feeling unsure about the refreshment situation and my bill. I called today to try to find out how much I was billed and the front desk did not want to help me and said that they would just email me my receipt and tried getting me off the phone not answering my question. Then I have called the Venetian again and spoke to a male front desk person and explaining him the situation about the refreshments and informing him that there were the repair man and the front desk person reassuring us that we would get our refreshments fees waived. He was very understanding about our situation, but wanted to run through the manager. At first the manager stated that I was informed many times about the $50 restocking refreshment fee, but that is totally false. They argued that they have it on their notes that I was informed. Then they tried to say that I stated that I had the drinks in the bathroom. I have meant that the drinks were my own beverages in the bathroom. I am very upset with the way Laurie/Lauren the manager that refused to waive the charged and hung up on me when I asked I wanted the person's name that made the note that was informed because I wanted to get them fired. What kind of service is this? I had to call back and ask for her again and tried to get compensation, but she insisted that she was not going to waive the fee and that was that. I am very upset with the Venetian and the way they handles their customers with their policy and their miscommunications. I want to request if there are any taped recordings of my phone calls with the front desk because the manager I had spoken with had claimed that I was notified on every conversation concerning this matter and claimed that I had made statements that allegedly admitted \"facts\" that I had never said and the contradictory reasoning that was used to deny our claim.  This experience has been a complete disappointment to me and my guests.  I have never been this upset to make a formal complaint, but based on this experience, I will be making sure that neither myself nor anyone that I know will ever be staying at this disgraceful hotel again.


Not so much a liberal approach to reporting as a brainless attempt to convey \"news,\" New Times has continued to disappoint and frustrate me on a weekly basis. So, why do I subject myself to the pain of this paper? Usually, only two things [garnering it the two stars]: Savage Love and the Night&Day. The former keeps me informed (and sometimes offers new ideas to keep that spark going ;) ) while the latter gives me something to plan on doing over the weekend. Honestly, it was N&D that turned me on to Cazwell. Some times the restaurant and movie reviews aren't painful. Otherwise, there is no worthwhile content in this paper. That, and I feel I've been duped by their fabricated stories a few too many times and you're wasting your time; you're not The Onion and are wasting our time if you think you are.\n\nWhile I consider myself left-of-center, New Times just dives off the deep end without its inflatable floatation devices. I'm not member of Sheriff Joe's fan club, but I don't view him as a serpentine demon. And while I admitted up front that the sex column piques my interest, the avalanche of provocative advertising is too much at times. I don't want to think my sushi has been in contact with a naked person, thank you very much.\n\nWhen we buy a house that has a little more property and I can start my garden, New Times will be part of that process. It will do wonders to keep the weeds at bay.


Slightly disappointed on our visit today. A co-worker and I were approached a couple weeks ago by one of your street-team marketing members with a voucher for free smoothies. We went in today to redeem the vouchers and were advised that if it wasn't our first visit that we couldn't get the smoothie but a tea would be the substitute. While I'm appreciative of the tea, I was very disappointed that the voucher was not honored. No where on the card did it state for first time visitors only. False verbiage or failure to provide all the information is probably one of my biggest marketing pet peeves, especially since I work in this field. Just some constructive criticism to pass on: 1) update the verbiage to be more upfront about the offer 2) Honor your marketing collateral. Your employee admitted that it should be better stated and something that needs to be addressed. What's unfortunate, is that I probably would have been a frequent visitor, but looks like I will stick to bringing in my own protein powder and making it at work.


had the best breakfast sandwich ever! good service, nice decor, only complaint is lack of wifi - but it doesn't matter much


Really good chicken here in a small restaurant near the Wal-Mart. A great lunch, though the black beans and cilantro rice put me into a sleepy later in the afternoon.\n\nDressings on the side, whatever they were, were very tasty. A quick dip of the rotisserie chicken was yum!\n\nGood service, they kept the water glasses topped off and cleared our dirty plates so we could sit and chat for a bit.


Always wanted to try Serendipity in NY, but the wait was always awful so I was really excited to try it in Las Vegas. I was quite disappointed. I wasn't expecting stellar service, but some service would have been nice. We were seated and apparently there aren't sections bc we had a few servers come to our table attempting to take our order. \n\nOur food came out 30 min later - we ordered hot wings and 2 frozen hot chocolates. The wings were standard. The frozen hot chocolate came out a nasty soupy mess. It is essentially an overpriced iced down chocolate milk shake w gobs of whipped cream. I really wanted to like it here, but they failed. 2 stars because the actual restaurant is really cute.


A great Starbucks in a great community. The staff is friendly, the music is amazing, and the energy there is just great. My only complaint? Finding parking is kind of a pain.


Buen provecho! El Coquito serves authentic Puerto Rican Food. As an exiled Nuyorican, finding good cocina criollo in the valley is tough. But Chef Jaime's food tasted just like it came from my queleles kitchen. \n\nI (with a group) sampled the tostones, maduros, alcapurias, pastelillos, pernil, arroz con gandules, habituelas rosadas, puerco frito, bacalaitos, canu, and mofongo. All were excellent, but when I go back I'm getting the alcapurias and mofongo.\n\nGreat Food. PLUS, Jaime, the chef, is an expatriate New Yorker and die hard Yankees (and Roberto Clamente, of course) fan.\n\nI'm going back. Very soon. See you there!


Pretty cool off the strip, club, to visit. We ended up at a theme night which we weren't a fan of however that's not the reason for the low stars.  I ordered 5 drinks...1 Jameson with sprite, 1 Jameson with club soda, one shot of patron, one bud light, and one cranberry vodka. $60...okay, over $10 a drink, I can deal with that. We didn't order Well drinks so okay. The bad thing is that I DID NOT GET JAMESON! that's what pisses me off!!! Some people may not be able to tell the difference between Black Velvet and Jameson but I can. My husband can too so I know I'm not crazy. I didn't even drink that crap. I felt sooooo bad for all the drinks I saw being pored out of grey goose, patron...etc...knowing it was fake. So dang sad man. My cousin who is from Vegas brought us here thinking it was a different themed night  so he bummed we didn't have a good time but honestly, the drinks were the only bad thing. What a horrible thing to do. The mark up on alcohol everywhere is insane. This club was crowded too so there is nothing more than greed for this. Stick to beer here guys.


Best green tea! Garlic tuna nigiri. Yellowtail w ponzu n jalape\u00f1o nigiri. Wild salmon. Best spicy tuna rolls. Asakusa roll is redic! Dessert great too!!!


Zumanity the adult side of Cirque. I have seen this show three times and sat in three different sections. Helpful tip: If purchasing tickets, stay away from the lower orchestra as there are blocked views if too far back. Usually lower orchestra is considered premium seating at other venues, not in this case as is just below the low hanging balcony in which makes it difficult to view the arial acts going on up high.\n\nGreat show for couples! Is a bit risque to take your mama or daddy to so stay clear of that, could make for some uncomfortable moments, common sense...just saying. \n\nI was expecting super sexy and erotic, is more mild than that. Did not give me that tingle and jump start I had been wanting or hoping for however was a fascinating show nonetheless. \n\nCreative, comedic and tastefully erotic...such a tease


What the!!!???\n\nGood pho in Vegas, at Treasure Island no less!\n\nThe Pho restaurant attached to the diner in TI was a nice alternative to everything fried. Obviously I have had better pho but this really was tasty although they are a little shady on the chicken.  I was happy to be eating something kinda plain and standard.  In short, it was the best eating experience of my stay in Vegas.  \n\nI do however have an abnormal affinity for soup.


This place is nasty. A have friends who recently contracted food poison from their bone in wings. Someone in that kitchen isn't cooking food right. I'll never go back. Drive to a different location.


My ny strip was very tough! Thought my knife was dull, but it was not. Would not come back!


I don't think I've ever reviewed a Walmart on yelp before, but there is always a first for everything!  This Walmart location in Belmont was pretty convenient, right off of I-85 (exit 26) and is right next to Lowe's Hardware Store.  \n\nI was in and out in a matter of minutes and didn't run into anything unusual.  Seems like the store was transitioning for the Easter Season so there were a lot of empty sections.  The store was clean, but I didn't get greeted at the door - must have come in during a shift change.


Yep, it appears closed for good.


Great place with great seats. However they have a kinda scam going with the VIP seating thing. They charge a premium for these seats yet don't enforce the seating policy. So why pay extra when everyone just sits where they want anyway?\n\nIt's a mistake to park below the Epicentre complex as the traffic flow is terrible. Took us forever to get out. Next time we'll walk from a nicer parking area.


I love this ballpark.  Nestled in downtown Phoenix.  US Airway arena across the street.  The rail runs past it.  The area is very clean and alive, especially on game day.  Parking is not hard to find and is pretty reasonable.  My favorite lot is about 1 block away and costs $7 to park in.  The lot is fenced in and secure.  Getting out after the game is easy.  The streets are blocked off and the police guide you fairly effortlessly through downtown.  \n\nThe park itself is awesome.  My favorite spot is the RF bleachers.  Just something about that area we love.  Plus you can buy tickets that include a dog and a drink for $25 after all fees and stuff.  I try and sit as close to the field as we can.  Tonight we sat up at Friday's Front Row on the balcony.  I prefer to sit in the crowd.  The game is more involving and the people are way more entertaining.   The vendors are usually pretty good and will make small talk or tell some jokes.   They opened the roof tonight and it was quite enjoyable.  Their were fireworks after the game too.  \n\nI recommend catching a game here if you get the chance.  The DBacks are not playing well so far this year, and are even worse at home for some reason.


I have been wanting to try Drybar forever! So, when a friend was getting married on a Thursday, I figured it would be the perfect opportunity. \n\nWhoever booked my appointment over the phone was fabulous. She was so friendly, answered all of my questions, and got me in exactly when I needed to.\n\nI arrived a few minutes early, not knowing what to expect. I waited a few minutes and was taken back promptly for my appointment with Katie. I explained to her I wasn't really sure what I wanted, but that it needed to be quick. I also hadn't washed my hair since Monday in preparation for a possible Uptini, which is what my appointment was scheduled for. I showed her a few pictures on Pinterest, she gave her professional opinion, we agreed on a style and she went to work. \n\nNow, this is important: My hair was done in a half hour. A HALF HOUR!! She was super fast and it looked great. I had planned on being there for at least 1.5 hours. If you need a quick updo, book with Katie. You will not regret it. \n\nEveryone was friendly, it was clean, not too crazy busy, and they had The Devil Wears Prada playing. So fun! I'd love to try this with my girlfriends one day. \n\nThe only reason I am giving this 4 stars is because there was literally no conversation during my appointment. I wasn't sure if I caught Katie on a bad day or if she was just in a super hurry to get me in and out like I asked. I just kind of felt like she was annoyed with me, I hope she wasn't!!\n\nI'll definitely be back.


My three star review is based on THIS location of the Presto Cafe, compared to the original Rainbow location. I have tried several items and while I love what Presto serves, I am disappointed in the amount of inconsistency that continues to be an issue with this location. \n\nThe first couple of times I ordered here, everything was great- coworkers were happy with their meals, my husband was happy with some items that I got for him to-go. I will also say that while my recent experiences with lunch have been hit or (mostly) miss, I have NEVER had an issue with the morning breakfast bowl or the opening staff.\n\nI've run into some items being unavailable, and some employees let me know I can wait for the item to be made if I want, while others simply say \"no, we are out, sorry, is there something else you want to order?\" The same employee that abruptly said \"no,\" was one that saw my ticket come up the first time the girl who rang me up said she could make more salad if I was able to wait, and told her in the kitchen, \"we are out of that salad, why did you ring it up?\" I guess I would understand had I tried to order at 8PM, but I've never stopped into a Presto later than 5. Or if they were out of an ingredient, just say that. I'm not going to get mad about them running out of a fresh ingredient.\n\nSide note: The \"no\" guy was also one who I've witnessed tucking his shirt back into his pants or wiping his brow with food prep gloves on, using the same knife or preparation tools on different ingredients, etc. He just screams \"food safety nightmare.\" His language, while not offensive to me, is definitely not what I would consider appropriate for the environment that Presto has, where the whole kitchen is open for patrons to see.\n\nI have also had issues with quality. I've had pides that were burnt (as others complained of), and I've had perfect ones. I've had completely different serving sizes of the no-pasta lasagna, along with undercooked, crunchy sweet potato in some pieces, or with no seasoning and no kale, and the next time it will be spot on. Today, I received a to-go order of the lasagna that was cold in the middle when I bit into it about five minutes after receiving it.\n\nIn contrast, the Rainbow location has never even been out of anything for me to know whether the staff are helpful/willing to make more of a dish if possible. The quality of the dishes is extremely consistent, and I've never had anything over or undercooked. The Rainbow location gets five stars from me. The Henderson location, while close to work, is always a crap shoot as to whether or not my dish will be as expected or cooked properly, and whether the staff will be helpful or disengaged.


This is now the only downtown lunch spot for me now. The food is fast, delicious and tastes super fresh. The staff are all very friendly and legitimately seem gracious to have your business. The prices are really fair for how much you get, and it is always nice to have a good vegetarian friendly spot for a fast cheap lunch. Can't say enough. Go.


Each year during the last 7 years, we would go to this place for Chinese when we were in town for a trade show.  It's noisy and cramped,  but the food was good and the price was ok. But after this year's experience we've decided they're not worth it.  Their services suck. The waiters/waitresses are typically rude, and worse yet very ineffective.  For two days in a row they somehow managed to lose our phone reservation, and wouldn't accommodate us. Obviously they're clueless that we were returning customers, and there are many other options in Las Vegas.


Tried them during restaurant week. Loved the atmosphere. Very polished. Food was fine. Server was awesome. I enjoyed the lobster risotto- it was little salty for me. My husband had the short ribs and they were meh. Nothing to write home about but we have had better elsewhere. Glad I tried it but I would probably not go again and pay full prices.


I went to Pewter Rose this morning with my girlfriend for Saturday brunch, very much looking forward to experiencing first-hand a menu that seemed incredibly promising. \n\nIf only we'd left Pewter Rose as a lovely idea, rather than experiencing it in person. \n\nAs of today, the sanitation rating at Pewter Rose was 93.5% - Problem #1.\nAfter being seated, we began to discover potential reasons that 93.5 was the best they could do - even in a mostly empty dining room, the glasses and silverware on our table looked as though it had been picked out of a bin of dirty dishes - Problem #2.\nWhile perhaps stellar service or amazing food could have compensated for either the low sanitation rating or dirty dishes, we decided after sitting at our table - again, in a mostly empty dining room - for more than 10 minutes without seeing a waitperson to leave before wasting any more time.\n\nSo. Low sanitation rating, dirty dishes, and NO service. Maybe there are days where service is perfect, dishes are spotless, and they actually want to serve food. Today was apparently not one of those days - and it's not worth gambling that it will be a day for actual service in the future.


Bon d\u00e9panneur quand j'ai besoin d'acheter du lait ou du pain et que je ne veux pas aller loin.\n\nPetit plus: un IGA r\u00e9nov\u00e9 il y a seulement quelques semaines, une belle section fruits et l\u00e9gumes et un kiosque de Poste Canada.\n\nPar contre, un peu cher pour l'\u00e9picerie quotidienne et le service aux caisses est long \u00e0 l'heure de pointe (entre 17h et 19h).


This is like most cookie cutter Chinese Buffets. Some are better than others. This one falls in the bottom half of those that I have been to. The sushi was tasty and seemed to be fresh. There was not a large selection and those that were available only had a few pieces of each. The rest of the food was generally forgettable Probably not on my try it again list.


Doo.\n\nNot a bad club, but my wife and I just found it kind of boring.  On the night that we went, they were featuring dj Kristina Sky, whose name was on the screen for most of the time that we were there.  At one point in the mix, you heard a sample of a guy saying \"doo\" on about every eighth beat.  It was the running joke of the night with me and my wife.  A couple of times I said \"doh!\" instead like Homer Simpson.\n\nDoo.\n\nWhat we found interesting was that only about 5-30% of the patrons were dancing at any given time.  That's not the fault of this place, but it did make for interesting people watching.  Here's this club and all these people are just standing around.\n\nDoo.\n\nThankfully my wife got in for free.  I, on the other hand, paid $5 because I'm a guy--this is typical of dance joints where guys go to pick up women.  At least it was cheap.  As the patrons were about 70% men, they definitely made some money that night at the door. Another selling point was vodka, which seemed to be everywhere.\n\nDoo.\n\nFair.  Seen better, seen worse.\n\nDoo.


Man, I just could not get into it here.\n\nIt was a Thursday and XS, THE-club-to-be-in in Vegas, was not open that night. It was a coin-toss between XS's little sister club, Surrender, or the Wynn's Tryst next door...and in the end, Tryst's waterfall decor won us over. Yelp reviews spoke highly of this place, so we thought we were in for a good time.\n\nGot to the Wynn early, waited in line for about 15mins, cover was $30 for my boyfriend and $20 for me, and we were in by 10:30. I definitely recommend coming early because 1) you get first dibs at the bar, and 2) the line was craaaay when we left an hour later. First off, pictures just don't do this place justice. Dark, rouge, seedy, and sexy inside, but the pool and waterfall out back balance it out with a cool, open feel. It's definitely a good-looking club, but for me, that's as good as it gets. Between the 3-4 bars and booths galore (all reserved btw), it gets cramped as hell in here. Without bottle service, there is virtually no place to sit, kick off your pumps, and take a breather, so tough luck ladies. I would've dipped my aching feet into the pool, but it was surrounded by reserved tables - like some frickin red tape. My biggest gripe was the music, which was like 98% house and 2% remixes of songs from, like, 2 years ago (think Enrique Iglesias' \"I Like It\") .The beats were admittedly catchy, so it's good if you're into that type of thing. But for a Top 40s gal who finds it easier to get down to songs she can sing to, I quickly found myself bored and standing still in the middle of the floor. Surrounded by douchebags jumping around and Charlie-Browning the hell out of everything and bumping into everyone. And virtually NO alcohol in my $15 drink.\n\nBigger buzz kill than Buzz McKillington.


I will tell you before you attend to take caution to what they tell you at the box office - this is pretty much like a roast of the audience and most of what he says is going to be based on racial, gender, sexual, age or physical attributes so if you offend easily, you'll want to pass on this one.  Most of the material is new, but there were some things I had heard before like his joke about thinking about your moms lips going down on your dad next time she kisses you. In his defense I watch A LOT of comedy shows so if it's been said in a standup show on Comic View, Comedy Central, HBO or Showtime, there's a really good chance I've heard it!  Otherwise, it's a hoot! Definitely NOT for kids (rated NC-17/R).\n\nThe venue is small so it's almost like being back in high school/college, there's not really anywhere to hide just as a pre-warning.  If you attend, you are NOT off limits, so be prepared to be part of the show.


They broke almost as much as they fixed.\n\nHad my Honda in to fix a power steering pump.  They fixed it,and a motor mount they claimed was broken,  but when I got the car back it made a scraping sound whenever it hit a mild bump.  That noise was not there before.  Now they say it might be the front struts.  They gave an estimate of $900 to fix something they broke.  Called national Honda, but no help there.  I am not going to pay them to fix something they broke, as that only rewards incompetence.


I honestly don't know how anyone can rate this restaurant more than 1 star.  We saw this restaurant featured on Check Please Arizona and being from the south, we were excited to try it.  I decided to take my husband there for his birthday.  Let me start off with the review of the food - it was terrible.  The chicken was greasy, and had no flavor.  The sides were as bad as a school cafeteria.  But the service is even worse!  We arrived around 1:30 on a Saturday.  There were 2 large tables of people and a few other tables but still lots of empty tables (the place is pretty small).  We chose a table in the back - huge mistake, because it reeked of the smells from the bathroom.  But I wanted to try to stay positive since it was my husband's birthday.  We waited only a few minutes before a waiter came by to give us menus and get our drink order.  We ordered non-sweet tea - however, we got one sweet and one non-sweet, we were able to get that remedied, but when the waiter came back to give us the tea, he wouldn't take our order even though we said we were ready.  He said he had to get a pencil and paper and would be back. Well, he didn't come back for almost 45 minutes!  That's not to say he wasn't around, when the large table's food was ready, the brought out the plates one by one - several minutes apart.  Several other tables came in during this time, while we were still waiting to order, he actually took he new tables orders before ours!  Finally, I spoke up next time he was in our vicinity and told him we still hadn't ordered.  Even after this, it took him about 10 minutes to come back!  We should have walked out, but now it was a mission to see how long it would take.  After we ordered, we waited again.  At some point, a man came out and asked a table near us, but who had came in well after us, how long they had been waiting, and this nice lady told him that our table had been waiting longer than hers.  Turns out, they got their food before we did!  In fact several tables that came in after us got food before us.  Finally, we got our food and let me say that I have had better fried chicken from KFC - I actually think they might have gotten the chicken from KFC, because I don't remember the smell of chicken frying in the restaurant.  And of course they got our sides wrong.  At the end of our meal, a lady came by again to the table near us and apologized for the delay and asked if she could provide a dessert on the house, again the nice lady customer informed the employee that in fact we had been there much longer than them, The employee then just looked at us and reluctantly came to our table and asked us if we wanted dessert.  Having lived in the south, I am familiar with racial tensions, and I have read the other Yelpers mentioning the disparity of service for non-dark customers, this place is worse than anything I have ever experienced.  Two hours waiting for a lunchtime meal!  That's CRAZY!  I felt unwelcome and unimportant to the business.  I will never go there again.  And after all of that, it was $34.00!!  Maybe they charge by the number of minutes you occupy the table?  I think I owe my husband another birthday dinner....


This is a great way to avoid the 100+ degree temps. The shops are high end but bargains can be had if you look around. The restaurants are of good quality with none any better or worse than the other.


One of the best bolba in town. I hope they dont close, lee lees seems to be in a bad situation right now but i hope if they close this place gets a new venue.


Despite the questionable reviews, I really wanted to like BarMasa. The restaurant has a grand reputation back at home base in New York, but the Vegas location does not deliver.\n\nThe food at Masa was good. Not great, not exciting, just good. For a check to come out to $180 for 2 people and , even at a high end restaurant, and only provide so little satisfaction,  is simply unacceptable.\n\nBetween myself and my dad, we had chicken yakitori, shrimp fried rice, wagyu beef fried rice, and a piece of o-toro for myself (I can never resist)\n\nThe chicken was ok, but incredibly small pieces on the skewers.  4 times more expensive than the next most expensive yakitori i've ever ordered, and i've had a lot of yakitori in my day.\n\nThe rice dishes were ok, but not particularly better than what i'd eat an any local chinese takeout in any town in america.\n\nThe toro was delicious, as toro should be. That being said, even in a fine Tokyo establishment they have given me at least a larger piece that the minuscule morsel at Masa.\n\nAs for the atmosphere, it's a nice place, it really is. between the high ceilings, minimalistic interior, and low seating, the openness of the place felt off for a restaurant though. Kind of like an airport terminal. \n\nThere is plenty of Japanese food to be found in Las Vegas, and it's sure to be cheaper and better. There is absolutely no reason to choose BarMasa.


Excellent food, excellent service, good decor...it's a win all around!\nFour of us enjoyed dinner at Wazuzu this past weekend, and we didn't stop raving about it all weekend long.\nThe sushi dishes were delicious...very fresh ingredients and different than any sushi we've had before (and we eat a lot of sushi here in San Diego).\nThe drunken noodles were a huge hit! And don't miss the crunchy roll! Amazing!\nWe also had the pleasure of meeting Jet, the head chef, and he was very nice and thanked us for coming in. \nOverall one of the best dining experiences we've had in Vegas and we can't wait to go back!


It was an ok selection. You don't pay an arm and a leg with their pricing. Their wait staff are helpful and attentive. We were  actually more satisfied with this buffet than the brunch buffet at Wynn, which didn't have any fresh fruits! Here, our little one feasted on fresh and sweet watermelon non-stop 'till he get tired. All the meat selections were tasty. They have a good balance too with their vegetable selections and dessert. Don't expect seafood here though.


This place has to be the worst steak house in all of Las Vegas in terms of food quality.  The steak was tough with no marbling.  I ordered a salad and got these three massive strips of bacon with a couple of pieces of lettuce.  Some of the things sounded good but they just weren't.\n\nOur meal was comped and to steal a line from my boss \"it aint worth free\"...and truly it wasn't.\n\nIn fairness, the vibe is good and the waiter was very nice.


aaaaaaaaaaack! \n\nI just stopped by here for a slice and salad combo. I hadnt been in for a couple years, and man things have changed.\n\nfirst up was the salad. I was so psyched on life when I saw how huge it was! One bite and I quickly knew I wouldnt be eating much more. I got the ceasar salad and the dressing tasted \"off\", the salad itself was pretty warm. Not a welcoming salad at all. \n\nThen came the pizza. The pizza here used to be really good. Not so much anymore. It was all dried out and crusty. \n\nI tossed my lunch and am thankful I had an apple squirrled away in the fridge. $8 down the drain.


Pop Up Pizza is the shit. Now I did not get any pizza this review is for the chicken tenders and the service. I stayed at the Plaza this past week and found this little gem the last night we were there. Wish I would have found it earlier. I ordered the 20 piece chicken tenders for bf and I to share and was happily surprised at the price of about $18 with tax. We got them plain with buffalo and teriyaki sauce on the side. The man who was taking our order was super helpful and patient while we tried to decide what to order. Our order was ready in about 10 minutes and was fresh and hot. The tenders were a decent size and the sauces that accompanied them were good as well. The ranch is homemade and bomb.com. I am very picky about ranch and this one was up to par. We had lots of chicken leftover i just wish we had a damn refrigerator we could have put them in to eat the next day, but that was no fault of PUP. Im excited to go back and try their pizza.


Best breakfast burritos.  I had about given up on this, because of the clueless and tasteless offerings from other restaurants.  Best coffee.\n\nSometimes they will lose track of your order, but this is easily fixed, and I will keep coming back.


This place has great sushi and I have been coming here for years. Unfortunately today when choosing what to eat, I realized that every price on the menu has been increased by $2. It's unfortunate that they've priced me out of returning because you can get AYCE anywhere else for less than the price of 2 rolls here.


I am, like so many  others am incredibly excited about the new Downtown location.\n\nAs someone who spends 90% of her waking hours Downtown I will now have more of an opportunity to try more menu options, the new location is just a short walk down hill from my jobbie, job. The decor was simply amazing.  Nicky's Thai has  gold gilded statutes flanking the walls and the sweet aroma of incense filled the air I wish I could have stayed, it was soooooooo warm and oh so cozy in there.  I stepped in during night time and the lights were down low with candle light twinkly throughout , this location is larger then Western ave though a big win for Nicky's\n\nBeing a creature of habit I again ordered the same thing that I have always ordered while dining at the Western Ave location the shrimp red chili, this time spicy #5 normally I opt for spicy #7.\n\nFor some reason I expected more so much more because of the newness of the location and because of the positive reviews of Nicky's but what I got was mediocre. My shrimp red chili cost me $16 dollars for 5 shrimp and soggy not soft veggies. The sweet chili sauce is really the best part of the dish, it's lip smacking good. Oh to be able to bottle it and have it as a condiment for everything would be awesome. Next time, however I promise myself to just order a vegetarian red chili and save myself the disappointment of having only a few shrimp sprinkled through out. \n\n\nEven though I am not over the moon about the food, I can still see myself eating at Nicky's but I think it would be in my  best interest to try a less expensive dish, like just order the steamed dumplings.\n\n Oh and by the way the location is super easy is to find, it's right on the corner of Penn and Ninth. YOU CANNOT MISS IT! It's around the corner from Blush and across the street from Nine on the Nine :)  I do remember this location being a Mama Pina's pizzeria while I was a high schooler on Penn ave. If you google map this joint it will still show Mama Pina's do not be deterred.


Randomly stopped by while in Charlotte and had the best curry / hummus I have ever tasted. I wish they could ship their food to sf so I could eat it all day!


Located 2061 West Sunset Road Henderson, NV just off sunset and sunset.  This location is just a bit hidden but just and welcoming as the other locations.  On this trip I ordered that same as the last just to check the consistency factor.  I must say my No. 9 Cheese Enchilada & Beef Taco was every bit as good as the Lindo Michoacan location.  The Sala again was the start of the meal.  I think we are going to make these out new favorite Mexican Cuisine locations.\n\nThis location has closed.


I've very mixed emotions about Albanach. \n\nOn the one hand they do have a magnificent collection of mouthwatering whiskies. Then again, it's your eyes that'll be watering at the amount of cash you will have to dredge from the darkest recesses of your wallet for the pleasure. \n\nAnother, and frankly much worse, infringement on my whisky sensibilities is the fact that while Albanach is happy to serve you a dram of whisky for \u00a330+ they slosh it into a straight sided tumbler for you. \n\nImagine, gents, the promise of Ursula Andres, only for her to come out of the sea wearing a submarine. Ladies, for the purposes of empathy, feel free to substitute David Niven or some similarly suave sex symbol. \n\nThe staff are quite good though, I mean, they put up with me telling them how crap their glasses are every time I go in.\n\nIn short +1 for whisky, -1 for cost, -1 for glasses, +1 or staff - it's a sum zero proposition, but fine for that (semi) posh 'one or the road'.


This place does have great yogurt, especially The oatmeal cookie which is by far the best. Their service model though is extremely frustrating since they give out samples instead of having sample cups available. i waited for over 5 minutes to get one sample from the guy working who seemed less than interested in helping and barely said hi. No surprise when he rang me up and told me the price and that was it. A thank you or have a good day would have been way too much effort on his part.\n\nDefinitely wont go back to this location, very disappointed


We had enjoyed an amazing brunch at the original LV location in Mandalay Bay, so were excited to see the new location at the Forum Shops at Caesars, which is much more centrally located on the Strip.  We had lunch there today and were not disappointed.  The new space is clean and stylish, and though you will pay more than you would for taco truck or mission burrito fare, you really can't compare these beautiful and sublime plates to the mexican street food we are all used to.  We shared the carne asada nachos and the chicken poblano enchiladas.  Every bite popped with flavor and texture, the seasonings were spot on, and we kept eating long after we were full simply because the food was so delicious.  Can't wait to go back and try some other food next time we are in town, maybe next time we will cozy up at the ceviche bar?


I'm very no frills with my hotels...I'm here to sleep (as little as possible), shower, and get ready...as long as my room is clean and mold & bedbug free I'm good. After all I'm paying like $40 a night so I'm not expecting opulence. I always wear flip flops so the carpet wasn't an issue. Don't expect to find the beautiful people of Vegas here... Don't expect a poolside night time party (the pool closes at 8pm), don't expect free in room coffee cause the kcups are for sale...unless you bring your own (hint hint)...but do expect a decent older hotel for a cheap rate.


Sandwiches are good. Prices are good (for Vegas). Open 24 hours a plus. However, I don't know how much out of the way I would go just to eat here, esp if there was a long line. Definitely better than Subways or Quiznos. It's good, but not NOM-ilicious great. I have to say I liked their bread a lot though.


I bought a Groupon for a cut, deep conditioning treatment, and style with Cassidy. This salon, and Cassidy, we're very friendly, and showed great customer service. The shampoo include a scalp and neck massage which was awesome. She massaged deep conditioner into my hair, covered it with a cap, then stuck me under the hair dryer for 10 minutes for unto soak in. Once she started to cut and style my hair I could tell that she wasn't very experienced, especially since it took her a very long time to blow dry my hair with a round brush. Unfortunately the hair cut turned out choppy and uneven, and she took off more than I asked for. I usually wear straight bangs, but told her that I would like to start wearing them to the side. She textured my bangs so they were as thick, but didn't trim them at all. She just pushed my bangs to the side, and put a lot of hairspray on them. When I got home and looked at my hair closer I am very disappointed.


This place is so small from the inside!!! I would hardly call it a club! Not worth it


I'm having an affair with Dilworth coffee. My wife asks where I'm going...I usually say \"Dilworth Coffee\". It's quiet, small and not too loud. Great background music going on, and oh yeah, the coffee is really tasty. Small little gifts; about 40 different coffee's to buy in the bean stage. A quiet afternoon, a coffee and my laptop or iPhone makes Dilworth coffee a 2nd home.


Detour is not a bad place if you are in the neighborhood. It's in a industrial part of Chandler so you get a lot of after work locals there. The few times that I have been there everyone has been really cool. The wait staff was very good and friendly. I was very surprised as most places with this kind of \"divey\" feel to it have horrible waiters and bartenders. But not Detour. I've only eaten there once. Had me the nachos with all the fixin's and it was the BOMB. \n\nPatio out front for drinkin and smoking. Single long bar inside. TV''s and karaoke on certain nights (great singers too!)\n\nThis place is worth a stop.


Lousy, dirty, filthy, B E D  BUGS! And they blame them on you!!! MR. BRIAN the sooo-called manager - for lack of a better word, which is vulgar. This man is very unprofessional. I cannot believe he still  is employed with all the bad reviews about him. He threw us out because he was caught with a BED BUG problem. Calling us liars - what is that! They admitted fault and tried to rectify the situation by being even more rude and hateful.  I think the whole place should be inspected. In fact, I am calling the better business bureau, the health department and 3 on your side. DO NOT GO HERE! It is full of criminals and FILTH! They try to hide all the filth with new grass! - He gave us a card for $15.00 and told us to do all our own laundry and clean our own room after he had 2 people invade our privacy to do inspections and to spray or treat - so they say. I contacted the health department and BED BUGS have been all but irradicated and if there is BED BUGS in 1 room they are in others. 1 bed bug can have 100's of babies. OH MY GOSH! RUN FROM BUDGET SUITES IN PHOENIX and the severely disabled ability of the management staff. RUDE, UNHEALTHY PLACE TO STAY. Keep your kids away from disease! I bet the moral-LESS man has rented that room again being not fully treated. He says \"I'm a business man.\" Try again MR. BRIAN!!!!!!!!!!!!!!!!! you are lousy. And how about not sleeping with the dusty gals you give rooms too. YOU SCUM!!!


Obnoxious place. Being from Wyoming, we have lots of authentic place like this.  This was too much, disgusting and over the top. It was across from hotel so we thought we'd try it but i'd suggest you don't. Not fun, not authentic and crude.  Don't waste your time or $.  Bartenders were nice, that's it!   Would have given 0 stars if possible.


Tasty


This old house-turned pizzeria is cute. Though kind of cluttered. The service was very good, though not worth  the mandatory 24% gratuity (we had 10 in our party hence the mandatory gratuity) The pizza was good. Good not great... Not average, just not 'wow'. There are so many boutique pizza joints in the valley, and they are all good, I just didn't find anything unique about Cibo's besides the complex Italian naming scheme. We had a big group and they packed us in to a back room with another large group... That's fine, but the acoustics are horrible and it was very hard to hear or carry on a conversation. Regardless, I'll go back, even if only for a glass of wine and dessert but wait until the fall to enjoy their big outdoor dining area.


Sadly they recently changed management for the worst. No, the food and service are fine, but their awesome lunch special is now $6.99 and with no options. They have a special of the day, that's it. However it is still a good deal, comes with soup (lentil soup both time I was here, which was broth-y the way I like it), rice, sweet plantain and a small side salad (which I wish they don't put it on the same plate as the entree). \nTheir regular menu items are in the range of $11-15, a little pricey for Latino restaurant. And ironically they don't have Cuban sandwich at a Cuban restaurant. \nI am still a fan and will be back for lunch, but boy, it was much better with 3 special options a day for $5.99. Oh well.


not a big fan of chain sushi restaurants, this place falls into that category. This a cookie cutter sushi place. I went here only because someone else was paying. If I'm paying I usually spring for more quality where the chef puts a little more soul into his craft.  If you want better sushi try a real sushi bar.


Very cute. We went here for breakfast at 7am. before we had to fly out, so I can't really rate this based on their busy time. Our waiter was really nice and polite. The bread was real good. Breakfast was yummy too. The eggs and hashbrowns were made well. My husband got the steak and eggs meal. They made it nice and juicy. \n\nAlthough, this place is really expensive for breakfast. For the price, you think you'd get \"knock your socks off\" type of food. Orange juice was $4.00, AND our waiter didn't even come back to see if my husband wanted more. Which leads me to believe that there's no free refills on that. \n\nI guess you can say it's okay if you don't mind spending that much on your breakfast. In Vegas though, you could probably find better for a cheaper price.


Flavors of India serves up a decent lunch buffet.  I've been there a couple of times though and it seems some days, the food is better than others.  Also, I wish they offered a bit more selection.  I've teetering between a 3 and 4 star but because of the reasonable price and friendly service, I'm bumping up to a 4 star.  I'll have to go again to make a final decision. \n\nSee ya there!


This is my first time coming here. I'm not sure if I got something that you should get. BUT the bread or crust was really excellent. The service was good as well. All in all it's different than the average place to eat .


Yaaawwwwwnnn!!!!! Next!\nThere are better pizza joints in town!


Great Venue so much better than a completely indoor one. It gets way to hot and stuffy when you are completely inside. They have a hot dog stand at least when me and my hubby were there they did and it was great to have some munchie food. The bartenders know how to pour their drinks. They are expensive but we'll worth it. I'll happily go here again.


CLT is a pathetic airport for commuters who have to fly from smaller cities. The E concourse is getting further and furhter away from the gates to the flagship flights of US Airways. Half the time walking sidewalks are inoperable, and if you have less than 15 minutes (due to the wonderful on time of  US Airways Express (outsourced and don't care) then you will miss your flight. They could care less regardless of your status, and are now adding more gates at E.  (Up to 50 I believe, and no fast way to to get to B or C concourse). Obviously they care nothing about the deregulation that then the airlines elected the HUB and spoke philosophy. Trust me it DOES NOT work!  Will they ever listen to their customers, and especially the business traveler who kept them in business after 911 since we were the only ones who continued to fly.\nAt this point I don't think they care.


Hands down, THE BEST burger I have ever had. Cooked to perfection and a huge, two-hander. I haven't tried anything else here (I am, sadly, a creature of habit) but we took friends over for dinner one night and they tried several other things on the menu and were mightily pleased. (I think one person had wings, someone else had a sandwich... *shrug* Didn't seem to find any fails.) We did have a 12 year old, the son of one of our friends, with us and they were ok-sort of- with him coming in with us. I don't blame the establishment for this; rules are rules but just know, this is really not a 'dinner with the family' kind of place. \n\nNot really my thing as far as bars go; not into the \"I'm just a little cooler than you are\" hipster crowd, but they seem to get a steady stream of traffic, so they're doing something right.\n\nDid I mention the burger? Seriously.


Love coming here food is always good no complaints here at all...And so awesome that all this worth the drive  thank you guys..


This place does some thing very well, but others just ok.  Their burgers are creative and overall pretty darn tasty.  Don't expect a gigantic 1/2 pound monstrosity.  The burgers are well portioned and made with care.  The sweet potato fires are an absolute highlight.  Get them...now!  The shakes are also fairly well done and with the added bonus of the option to make them adult.  They will make any shake boozy.  All you have to do is ask.  \nTheir brunch is not bad either.  The menu is not extensive, but they do have a make your own bloody marry bar for $8 and $10 bottomless mimosas from 10AM-3PM.  Unfortunately my wife did have a very dry and not very flavorful turkey sausage breakfast sandwich.  I will overlook this as the breakfast potatoes were excellent with the sriracha aioli.  The service however was merely adequate.  They never seemed to care if or when food or drinks arrived and never made any objective effort to notice if you needed anything unless flagged down multiple times.  \nOverall, this place is still growing into its own.  I imagine it will only get better as it figures out what it wants to be (hip, retro, mod?).  DLUX is solid if all you want is a good upscale burger and a decent drink.


After getting diarrhea from eating the mediocre Mongolian Beef here, I think I would avoid any future contact with this establishment.


Walnut Grill is one of my favorite spots for an afterwork drink or a quick, fresh meal. Their menu is American fare with a twist, their wine list is excellent, and the atmosphere is always fun. They recently expanded the bar area to have more seating and comfy booths. The servers remember you if you're a frequent flyer and are always efficient. They have great live music some nights, too! I'll pretty much always be a regular here!


the restaurant formerly known as the best hong kong.\n\nwhat happened to this place?  this used to be our go-to chinese restaurant in the east valley!\n\nthe food has gone down hill and the service which used to be 3/5 has gone to 1/5.\n\nthere was this young college age kid/busboy/waiter (who knows, he could have been older, just add 10 years to what you think they are) who actually chased us out the door and demanded that we leave 15% tip when we only left 10%....what a dufus\n\nhello, we're trying to send you a message idiot.  i guess the best message is to not eat there and tell 100 other people to do the same\n\nyou shall be called \"Worst Hong Kong\"


A fairly non-descript place located in a outdoor shopping area just outisde of Las Vegas but once you are inside, it's quite large and festive. Lots of sushi options as well as cooked options too. Service was very attentive and we had plenty of food.  When it came time for the bill, we were actually surprised at how reasonable the prices were overall.  Would certainly go back when we are in Vegas again.


I've been debating on whether or not to give this spot two or three stars.  I used to be a huge fan of everything about the Vig.  Great Patio, Great Bar, Great Food, Great Laughs, but the one thing that was never great was the parking.  They have a valet, but it always seems to be full, so you started to park across the street, well that parking is now always full.\n\nThe Vig has been struck from the list of places that I frequent, because I hate to wait for a table at a neighborhood grill, and because I hate to park a half mile away for a chicken sandwich.\n\nThe Vings (get it...Vig WIngs...Vings) are very good to start off, and every single meal that I have enjoyed is excellent.  They have a rotating beer tap that is usually something delicious, and very enjoyable.  The cocktails are strong, but not too strong.\n\nThe patio is one of the best in town.  They did a great job of giving it character and limiting the view of the crap shopping center across the street.\n\nThis is another great Phoenix establishment in the likes of LGO, Chelsea's, The Parlour, etc, but the parking has turned me off to the point that I don't even think about it any more.  It's such a shame that a great establishment has to be ruined by those in Scottsdale and Tempe that make the drive to our neighborhood grills!!


I don't write reviews, but I had to so that people would know this place is NOT a 4 star worthy Chinese restaurant.


I need to preface my review by saying that Nike owned stores are not for everyone. If you want a bargain, don't waste your time. This is not an outlet store. If you're into sneaker culture and shoes are a vice of yours, you will come away satisfied. It's nice to be able to get access to the limited edition Nike releases at a legit source. \n\nWhile the store isn't large, they manage to hit the areas most people want: basketball, running, golf, baseball, tennis, and crosstraining.\n\nAbout my only negative is that they don't have anything for soccer or football. Since Nike makes so many team uniforms for European soccer teams and will soon take over the NFL jerseys, it would be nice to see some of that product there in the future. \n\nAll in all, I love this place and plan on blowing plenty of my disposable income in the future there.


I loved Mandayay Bay Resort & Casino. It was clean, beautiful, fun, our room was georgous!  So much to do there, good entertainment, good food. Had a great time and we will go back soon!


Some of the best margaritas in town (or that I've had), and the food is quite good - tex-mex style, in my opinion (as opposed to California-style Mexican). I liked the carnitas, and I've also had the combination plate: beef tamale, enchilada & taco. And both salsas are delicious!


I was staying at the South Point and love Mexican food so based on reviews selected this place.  Everything about it was horrible.  The decor is cheesy diner/cafe style; there is no ambiance whatsoever.  The elderly male host was almost single handedly the most rude restaurant employee I've ever encountered.  The salsa was ok however the food in general was bland and the margaritas were watered down.  Complete waste of money and time.


Good food, cooked well, came out hot. Service was also very good. Waitress came back to top off coffees more than once. Prices also good, but cash only. Wouldn't wait if a really long line, but definitely would go early to get a better than average breakfast out.


This is another one of my absolute favorite spots, I hit it up consistently at least once a week for lunch. My favs are the Dilly Club and their chicken noodle soup. Everything is super fresh, aside from the random slightly stale breadbowl (although if you get one that's super fresh, it's like heaven!) It can get a little hectic in there, especially during peak lunch times, but the service is usually pretty good, they've only messed up my order on two occassions and they corrected it promptly. If you haven't had a Dilly's experience yet, go with the half sandwich/small soup combo, the soups are phenomenal and they all go well with the sandiwches. I usually break down and get a cookie, too...the double chocolate or the M&M are both equally worth checking out.


LOVE THE WYNN!!!  I have stayed at several other hotels in LV and the Wynn is a definite stand out.  It has a level of classiness and luxury that no other hotel possesses.  It is immaculate and has extremely friendly and accommodating staff.  The first time my husband and I stayed at the Wynn was during one of our honeymoon \"stops.\"  They upgraded our room, sent us a card and some beautiful chocolates!  It's the little things that make Wynn truly stand out among the rest!


Music was awesome! Drinks were overpriced enough that I gave this place a two. Maybe that's par for Scottsdale but I don't think 18 dollars for a captain and coke and a double red stag and coke is acceptable.


I get my car washed here and really like the service and especially the professionalism of assistant manager Michael Jorgensen.  He is polite, articulate and has the energy and drive to move forward in his life.  I always enjoy our brief chats!


decent at best.  if you know real cajun this place won't impress you but for the lack of any other option it's passable.  the Rat Toes appetizer is pretty good.


The food is good. Margarita is good but a bit weak. Getting something better than the house may be different. All together a good experience.


Had a water heater go out. The Rocky Mountain Restoration team got my home looking back to normal in no time. Very grateful for their help.


Inside the South Point Casino and great spot for a late night snack/ dinner.  Tried both the Corned Beef and Pastrami sandwiches and they were both really good and huge.  \nI also had the Cinnamon Raisin Bagel plain and it was stale thus the 3 star rating... but if toasted and with cream cheese or for a sandwich then probably would have been better.\nHowever, I do prefer the Carneige Deli in Mirage.


We decided to stop by for a quick snack after some lounging by the pool. There were 8 of us and I have to say everything we ordered looked much better then it tasted! It wasn't horrible but it wasn't great. I found the food to be mediocore at best.  \n\nThe place it's self is a treat for the eyes but looks aren't everything and Jean Philippe Patisserie proves it!


Called ahead take out order. Stated I would be getting a smoothie when we arrived, but the woman taking my order forgot to tell me the smoothie machine was broken. As I'm consoling an upset toddler she is motioning for me to sign my cc receipt. Really, my hands are full, and my order is not even ready yet. Salad was soaked in dressing. Called back, yes all to go salads are served with dressing on them, so beware, you have to eat it ASAP or have a big soggy mess. (That's what I get for stopping at Jamba Juice on the way home)


Greeted promptly... Ron III, was great!  very patient while my 3 year old jumped from bed to bed; and even played hide and seek with him...all while talking about what my options were.


So this first experience started off with a huge cockroach in the bathroom. Almost couldn't even sit down to go. (yuck) ok on to the rest. The chips and salsa were good with a little bit of spice. The Numero 15 is a cheese enchilada with a chicken taco rice and beans. The only flavor at this restaurant was in the salsa. It was so bland. I don't know that it was worth the $3 parking validation we came for. My friend and I love Mexican so we picked it on our way elsewhere, my suggestion go elsewhere.