Worst Service I ever had! Our party waited over an hour and a half for food to arrive, we waited 20-30 minutes for chips & salsa and even for them to bring us drinks!! When we complained about the long wait the manager and owner did not want to hear it! It was obvious they don't want to improve their restaurant by listening to customer suggestions. They were rude and flat out did not care to insult US paying customers for letting them know their food took too long!! We will never go back, good Mexican food can easily be found anywhere and this place was pricey and the food was mediocre,  so you won't be missing anything by skipping this place and going somewhere else were customers are valued!


A lively, modern space, DLUX impresses when it comes to ambiance.  The large 4-sided bar is the centerpiece of the restaurant, literally. Semi-circle booths and small rectangular tables line three of the walls, leaving a small front area open for a happy hour crowd standing and mingling. \n\nDLUX was running a 15min wait at 7pm on a Tuesday, not surprising given how few tables there actually are when it gets down to it; the place is not as big as it appears from the outside.  I liked the decor and lighting, it pulses with urban energy.  Purse hooks tucked under the bar are always a nice touch, as is validated parking at one of the nearby ramps (be sure to refer to the website to make sure you park in the right one!)  \n\nThe menu is primarily burgers, with a few salads (all of which included meat, although I'm sure you could ask for it without, but then you're paying for protein you're not getting, but I digress...) Plenty of vegetarian options with the burgers, as they allow a free substitution to a portabella on any of their tasty concoctions. There is also a Portabella Caprese burger on the menu along with a White Bean burger, which was excellent.  The size of the burger was good for me, but probably a tad small for a strapping lad who may want to opt for the upgrade to a double (+$3). No sides come with these burgers (all $8) so if you want fries with that plan on +$2.  I'm fine with that, I don't need/want a pound of fries with my dinner anyways!\n\nThe burgers and ambiance were a solid 4*, it was the service that was a bummer.  I was surprised, given the very friendly and cheerful host staff and all the positive accolades on the service listed here.  Hopefully our experience was just a fluke.\n\nThe trouble began when we ordered an appetizer to start (spinach dip) and then burgers & beer.  The beers came... then the burgers... THEN the appetizer (Marissa's pet peeve #92 - they call it a \"starter\" for a reason, folks, if it was supposed to come after you got your dinner it would be called \"dessert\").  \n\nNow, I understand that kitchen crews sometimes make things out of order or a server puts in a whole order at once instead of staggering their entries... BUT this is server 101 - when poor timing happens you either:\na) correct it with the kitchen staff before it even gets to the table or \nb) apologize to the table for things being out of order and figure out a way to remedy it.  \n\nEither of these can help negate pet peeve #92.  However, when neither of those things happen and the server brings the burgers and then returns with the appetizer, without a word of acknowledgement that things are out of order or an apology, well, I'd like to introduce you to Marissa's pet peeve #107.  Either:\n a) the server will hope I don't notice that my \"starter\" just became my \"ender\" or \nb) she doesn't care or \nc) she doesn't know any better.  \n\nHmm.  I've got a problem with any of those options. All that being said, I liked the energy and ambiance of the place and my burger was good.  I'd give DLUX another shot but I know whose section I'd avoid.  Wink wink.


This is a decent Mexican restaurant with great staff and a relaxed environment. We had some wonderful beef enchiladas and a nice dining exerience.


First impressions last.  I came to check out this place for the first time today at lunch.  I came in, no smiles, no greetings, just a glum face from this young-looking hostess.  I grabbed a menu, looked at it and still nothing from the hostess wearing a Panthers jersey.  I finally came up to her and ordered takeout.  Bottom line, I deal with people all the time and I'm a big believer of good customer service.  This place has none.  And that's on the manager.  I give it two stars for the decent food and, for the waitress checking on my takeout to make sure everything is there.  There is a pattern of bad reviews.  The manager needs to get it together.  I am not coming back anytime soon.


This place is great! From the time you sit down and they bring out the wonton chips (yum!) the environment is very homey and relaxed. \n\nThe food is delicious. When we went we had the wonton soup, Chef's special Shanghai pork, Kung Pao Chicken, Moo Goo Gai Pan, and Orange Beef. All the dishes were wonderful. My family in particular was impressed with the Shanghai pork, which we had ordered on a whim but ended up being one of our favorites.\n\nThe staff was incredibly friendly and attentive, and made the experience fun. We will definitely be back!


Upon landing in Vegas, we had text messages telling us to meet our group at the Irish pub in New York, New York. Having just arrived from New York we found this a little ironic, but we quickly checked into to our hotel, changed, and headed here. \n\nIt was almost 1am by the time we arrived, but the band was going strong and was very good. The crowd was good and rowdy. I love the old women who is supposedly there every night, she is hilarious. Would definitely make a return visit here.


I've been here for brunch before and it was amazing! However, I was disappointed by a recent trip for a friend's bday. \n\nWe had a big group and hung out in the bar area, standing/mingling, and occupied the three tall, center tables. It was a Monday night and the service was EXTREMELY slow. It looked like the server, in addition to the bar area, was also responsible for some tables in the dining room.\n\nI ordered a drink and it arrived about 20 minutes later. A friend ordered food at the same time and his food arrived about 10 minutes before my drink. And we were sitting right next to the bar! The drink did not fit the description on the menu (it sounded like a martini, based on the description, but ended up being some sweet concoction served in a wine glass) and I sent it back (something I very rarely do). I asked for a different drink and it arrived, another 15 minutes later.\n\nThe dinner small plate and entree options leave much to be desired. With a large group, we wanted to order a few shareable plates, but all the small plates on the menu did not seem very sharing-friendly. Also, why does EVERYTHING have bacon?? The entrees seemed very over priced (tilapia for $22, are you kidding me?). \n\nI would definitely return for brunch, but never for dinner or drinks.


Being generous considering we found two bugs. The beds are comfy,  staff is a little pushy on hotel promotions, not the cleanest but not the dirtiest.


Services sucks, lack of ability to remembering my order twice now. \n\nHow hard to remember a order of fresh spring rolls? Especially, it is only 5 steps between my table and server's ordering terminal station? There were total of three tables sitting including mine, and I was the only one doing the ordering! \n\nI was done eating my pho and waiting for my togo order.. nothing show.. I just got up to cashier ask for the check and inquire where was the togo order?? \nIt turned out my Togo order was never placed as well. \n\nFood is not bad, services is pathetically bottom beyond piss poor.


More of a 2.5 but I'll give it three because the owner was nice. She clearly knew almost everyone coming in and out of the place and had lots of repeat customers. \n\nThe place is dank and the plastic red table cloths are sticky. The mural is very cheesy and now well-painted. The owner is nice but I have smelled few people who emanate the smell of cigarettes more strongly. It is awful and it made us feel a bit sad/depressed for her. It made the place seem gloomier. And it is NOT appetizing. \n\nThe cheese sticks were ok and the sauce served with them was passable. The pizza was sort of ehhhh...The cheese quality was a bit low and the sauce just didn't work that well as a pizza sauce. Crust was cooked well and had a bit of crisp on the bottom. \n\nI would not come back here. It was middling at best and a bit depressing.


I am sorry, I am unsure what everyone was taking about. This is not the place for fine dining. The food in general was basic. \n\nI ordered the halibut . It was VERY dry. The sides are mash and steamed veggies. The Veggies, where not steamed enough, and mash seemed old. Ordered Fries for the baby, and they had an strange oil taste. Another ordered a few other meals , and they were not happy either. \n\nThe waiter our table had was strange, and did something weird with the tipping and tax at the end..to get more money. Still pondering it now. \n\nThe Presentation was nice. I would of thought it was going to be great, with all the compliments. It is small inside as well. Honestly It was abit dead on a fri night. Now I know why. Will not repeat.


I thought Southwest was bordering on ghetto, but Spirit makes it look like British Airways.  It was .... barely serviceable for the price.  It was a short trip to Vegas, but it smelled a little like the public parking lots in Santa Monica - namely, urine.  The seats reminded me of folding chairs with a worn-out cushion.  There's a charge, it was $25 as I recall, for any carry-on bag other than a personal item, not to mention the charge for checked items.


Went to Uncle Sals last night for dinner with a bunch of friends.  We had a great time.  Friendly, gracious and efficient service.  The food was outstanding and the prices were very reasonable.  We had everything from seafood to chicken.  Everyone raved about their entree.


First lets go with decor and respond to a few reviews that I have read.  The place is nice, comfortable and yes with a stage.  I guess it used to be a live jazz place so it makes sense and as a brew pub it could be utilized for live music in the future.  \n\nOnto the beers, I really enjoy Sleepy Dog beers, I think they are underrated in the market and along with their guest beers they have on tap any craft drinker will have a great selection to choose from.\n\nThe problem I saw was the food and service.  Our service person was not very knowledgeable on the menu, strike one.  We asked about a few items on the menu and each time the answer that was given to us did not match the result we later got.\n\nMy wife and I started with the chicken tenders.  First thing I noticed was where was the sauce?  Second, SEASONING?  The batter had no flavor, while the chicken was moist it had no flavor, especially with the limited sauce.  We also shared a burger.  They did cook it to order (close to mid rare) but again  NO SEASONING on the meat.  The burger was just basic and bland.  Fries seemed to have a ton of pepper on them but again no salt.  Not sure if the cook there has high blood pressure and refuses to use salt or is just not sure what he/she is doing back there.\n\nWith one of the best sports bar/food places right across the street, they at Sleepy will have to step up the food game to compete.  However when I want a good beer I will 100% go back here.\n\nIts early, they are new, I will give them a chance to get the food kinks out tho!


I go into this sprouts on a regular basis and I have never had a bad experience.


Have you ever had a caricature drawn of you and a buddy? Did you worry that your enormous nose would be distorted to eight times its normal yet already abundant size? So while your female friend is cute, which you know the lecherous caricature artist will exaggerate, you're going to end up looking like a combination of John Cusack and Adrien Brody.  No? Me either. \n\nBut Martini Ranch should be worried. If caricatured, this little \"I'm everything to everybody\" bar/club would have a pretty embarrassing picture to put on the wall at home when they get back from Disneyland. \n\nBut it's fun. Fuck. I go and I have a good time. Who can argue with that? \n\nThey have to fire that door guy. You know the one. The one when you have an event scheduled there and he sees eighty people in a new separate line getting off the bus and he wasn't told about it and won't let you in and won't be bothered to get the manager who happens to know about the event.  The same guy who wouldn't let me in the other night because he wouldn't check the list so I had to get my friend to come out and have him check the list. Same freakin' guy. What is his deal? How seriously does he take this life? IT'S MARTINI RANCH!\n\nBut Metalhead is rad. The place is packed on a Sunday night. Love it. \n\nThere's always a fight in the upstairs club. Set your watch by it. \n\nThe patio is a beautiful reprieve, like the end of an unknown warm up act at a concert. \n\nDrink prices are reasonable. \n\nA funny thing happened on the way to the Coliseum, too... I was out with two of my hockey buddies one time at MR and 1) a woman gasped and called me a d-bag in earnest after I said something about her friend 2) some other chicks totally alloted their drunken attention to my friend and not me... Mind boggling. \n\nSo they lose one star for the door guy and one for allowing women to enter who don't immediately gravitate towards me.


I live nearby and wanted to take my boyfriend somewhere close so that we wouldn't have to drive far when we'd had a few drinks. I was the designated driver that night and when he walked in (after he'd had a few cocktails at my house & never set foot in the roadhouse before), he said \"hey, everybody!\" and the bartender said hello like she knew him. It was hilarious.  I have bought good cigars there and enjoyed good food, good conversation across the bar, reasonably priced drinks, and will definitely go back. It's a great, low-key neighborhood bar where you can throw your peanut shells on the floor and listen to classic rock by Led Zep & it beats the hell out of the two other local bars whose names both begin with \"P\", which are both gross in my opinion (the type of bars that you can expect to see people in wheelchairs, with few teeth, slurring their words by noon after having arrived at 8:30am)...I just wish the owner was more approachable, it would make a HUGE difference in how often I frequent the place & whether I take friends there, I feel like I have to prep them that the owner is not very personable but otherwise the place is great...


To say something nice, the atmosphere was good.  The problem is the FOOD!  I had the worst burger I have ever had in a restaurant in my life!  It was not a fluke.  Everyone in our group had burgers and several people picked at them and did not finish them.  The burger meat was painfully dry.  A friend had warned me that their food wasn't that good, but I figured it's hard to mess up a burger.  I was wrong!  I won't be eating here ever again.


Glad to have this yumminess somewhat close to my work.  I asked if it was hommemade and the answer was no but whatever, it tasted really good!  Really Really good!  I can't give more than 3 stars though b/c I have had better and a couple other places and I gave them 4 and 5 stars.\n\nChill Out is a small little shop that we stopped in after lunch next door at The Nile Cafe.  I tried to go another time but it was closed so I was happy that I got to try it out this time!  The whole little shopping/dining strip is a pleasant suprise and really cute. \n\nI tried a few of the flavors, cookies and cream and bananas foster-- both were really yum.


I've never had to deal with security here since i've only been here twice or layovers so I can't really say whether this airport is easy or difficult to navigate. The first time was when I was about 7 years old and got in trouble with security for trying to play one of the slot machines, and the only other time was a couple years ago on a Southwest flight between San Diego and New York. If you do end up at the terminal with a sandwich place called Flatbreadz, you should check this place out. I wasn't expecting much but it was surprisingly a pretty good sandwich! I don't think there were too many other options for food there anyway.\n\nYou get a pretty cool view of the Strip on the left side of the plane when you take off from here. The slot machines in the airport is a kind of a cool idea - you get to experience a little taste of Vegas if you're just there for a layover, and it sure beats sitting at the gate doing nothing!


This review is for a treatment I received in February of this year. Sorry for my tardiness.\nI was at the Firesky for a conference. After hearing a number of conference attendees raving about the treatments they received at Jurlique, I was looking forward to getting in for a massage. I was scheduled at the end of the day, so I was a bit apprehensive about what the quality would be like - you know how the end of a workday can be. Was I silly to be worried!\nJurlique is tucked into an building on the corner of the Firesky lot. It's got a small waiting area stocked with the typical spa goods and a few seats. An okay place for a short wait, and Enna, the front office clerk, was very welcoming.\nWhen Kayleen came out to introduce herself as my therapist, I was a bit nervous. I'm used to getting worked on by sturdy Samoan gals, not tall willowy blondes. But my nerves were soothed the instant Kayleen the Massage Ninja plied her trade. I couldn't put my finger on what she was doing that was not only relaxing me but loosening me up until I asked Kayleen about her techniques. She combines massage with acupressure, and it works wonders! \nBased on the experiences of our conference attendees, I'd say anyone at Jurlique can  deliver a great massage. Based on my experience, I can say that Jurlique should do whatever they can to keep Kayleen on staff!


Nothing says Oceans 12, we've finally made it, like watching the Bellagio fountains!\n\nPRO TIP OF THE DAY: Pay the fare to go to the top of the Paris tower to watch the show! Worth it.


I always prefer to support the local businesses but Subway is better.


We came back to visit Montreal in large part because the food experience is so high quality. Within this city setting, Cafe Via Dante is a jewel. The generational evolution from corner-coffee/community-center to fine dining is authentic - as is the prosciutto slicer on display. The knowledgeable staff lets fresh and artisinal ingredients speak for themselves. Sure, there are fancier decors and chandeliers to be had elsewhere, but it would be hard to find a more delicious and delightful dinner experience.


I've been to a number of steakhouses in Las Vegas and none of them stand out - for the food. This place stood out for two things. First, the water show. Second, the prices. I have no qualms with paying exorbitant prices for outstanding food. I have a slight problem paying exorbitant prices for marginal food. This is marginal food.\n\nThe steaks were about as good as you can find at any other steakhouse. Some of the sides, appetizers and salads were above average. I think when you're spending $100+ per plate on dinner, it ought to be off the hook good. Not so at SW Steakhouse.\n\nSlightly upturned face.


My wife just got a haircut at this place and she seems to be pretty happy with her experience. Full marks for the ambience. The stylist name was Nathan and he seemed to be friendly and did a great job. Will be going there again. I strongly recommend R Salon.


C'mon Yelpers! 4 stars?! No way, jose. This place is nothing special and I suggest, if you are looking for a nice local place to eat in Mesa, you MOVE ON! Initially we wanted to try the little bar next door, but being New Year's Day, it was closed so we settled for this place. We walked into a dingy looking restaurant with old, dusty pictures and knick-knacks nailed to the walls and when we were seated, our server was short with us as if they were about to close and she didn't want us there. We all ordered some beer and I opted for the mug to pour mine out of the bottle. When I received it, however, I opted not to pour it into the mug afterall  because it was so dirty and cloudy that the very thought of drinking out of it was repulsing. \n\nI wasn't very hungry so I figured the potato skins would be a nice smaller meal but boy was I wrong! I was served 2 full sized russet potatoes, halved and carved out for the cheese and toppings. There was so much cheese on these potatoes that I literally had to take 3/4 of it off just to enjoy the potato itself. Also, they were so greasy that even in the short time we were sitting there the grease was piling up on top of the cheese. Did they even strain the bacon bits? I don't think so... Needless to say, I only ate one and lost my appetite. Also to be noted, the silverware was all spotty and looked like they hadn't seen the inside of a dishwasher/sanitizer in quite some time.\n\nThe only reason I gave this place 2 stars instead of 1 is because in our rush to get the heck out of there, I left my debit card on the table and the waitress chased us outside to return it. I was incredibly thankful for that!


A big fat disappointment.\n\nAnd I say this without having to wait in a ridiculous 3 hour line. We were seated right away, thanks to TR Diamond perks. The food? Gross. 2 stars for the crab legs and oysters ONLY...but come on, how do you screw that up?\n\nI still prefer Wicked Spoon, although they lack the oysters, the selection is quality, not quantity!


The Campus Inn is a great option for those visiting the University of Madison campus. It puts you just off of State Street and is easy walking distance or a bus ride from just about anything you might want to see. It was very nice not to have to rent a car while in town for the weekend. You can grab a cab at the airport and they will drop you at the Inn - you pay the tip and the hotel covers the fare. \n\nThe Inn features complimentary breakfast and evening appetizers/desserts. They also have a fully stocked bar. My room was clean, neat, and very comfortable. I did have some difficulty adjusting the thermostat, though, and my room seemed to be perpetually toasty. The weather was fairly damp, humid, and rainy and that may have contributed. Speaking of rainy, the Inn does provide complimentary umbrellas for your use during your stay. The staff was exceptionally friendly and accommodating of requests.\n\nThe Inn is showing its age a bit (paint, wallpaper, and carpet probably need updating) and I found the vending machines to be very inconvenient and difficult to operate. I would definitely ask a staff member to show you how they work before attempting it on your own. The overall feel of the place is very antique almost Edwardian in a sense - dark wood, floral motifs, brass, etc - it is very charming and cozy. They do have free wi-fi which is a bonus. I would certainly consider staying here again when in town.


I only go to YARDHOUSE for happy hour... and that's because I believe they have the best menu (including price, options & booze) in Vegas for happy hour! I love going here with a friend or even a big group! They have over 30 different types of beer on tab and an array of wines and other liquor. They are known for there yard sized drinks of your choice in a fun and hip glass! The ambiance is very relaxing and chill. Service is great and the bartenders are funny, too! Okay.. onto to the food that I've tried!\n\nHappy hour food:\nHawaiian Poke Stack- Ahi tuna on top of friend wonton chips with avocado, ginger, carrots and their sauce.. amazing! must try! one of my favorite items on the HH menu.\n\nFried calamari- I love calamari.. I love drizzling lemon juice on top and dipping it in the sauces. It tastes like every other fried calamari.. nothing special but still so good.\n\nKung Pao calamari- came with rice on the side, Kung Pao sauce with the calamari and it was mixed with red bell peppers, carrots, and caramized walnuts. Very different, a little spicy, but very tasty!\n\nBernaise sliders- you have an option to upgrade fries for a dollar! I upgraded my fries for truffle fries and they were amazing (I'm a sucker for truffle fries)! The sliders tasted like regular sliders.. nothing too special. I will definitely try other stuff next time!\n\nChicken lettuce wraps- came with four different type of sauces and the chicken came inside a taco-shell like bowl. I love making wraps, but it was okay. The chicken was okay. Is it me or they never give enough lettuce? Hehehe\n\nDrinks- Great selection for a cheap price!\n\nOverall, this place is fun for happy hour food, drinks and fun with friends! I wish the Linq had happy hour menu!


I was craving some carbs, what's it going to be Pho or Ramen? Time to Blackberry Yelp and this place popped up and it's close to the hotel. \n\nThe restaurant has a large selection on the menu but the ramen is rated high so I went with the seafood and pork ramen. The bowl was very large and contained many shrimp, baby scallops, pork and veggies. Ramen's taste was flavorful but was a little heavy on the salt. I could barely finish it and left very full. Hot tea is complimentary and I noticed many Japanese were eating here. \n\nThe curry smelled so yummy. I'll have to give that a whirl next time in.


Very friendly staff. Little to no wait time. Helped me quickly get a replacement bank card when mine came up missing. Very easy to work with.


TO GO Review only. \n\nMy boyfriend had a little too much to drink during Sunday Afternoon Football at a sportbook and was done going out for the night. So, since we were staying at the Mandalay Bay, I thought I would find us some good food to go for dinner (We had room service for breakfast, and of course it was overpriced & mediocre). We've been wanting to try a Hubert Keller restaurant after seeing him on Top Chef, so this was our chance. \n\nI went to Fleur on a Sunday night. THEY ONLY DO FOOD TO GO AT THE BAR, and of course, you must be 21 and over to sit at the bar. So yes, I got carded. :) Service at the bar was good. I got... \n\nAngus sliders: Came with 2 sliders and they were just ehh. Fries were nice and light. \nbraised short ribs served with warm potato salad: yummy!! Kind of a small portion, but just right for 1 person \ntiramisu: huge portion. great flavors. \n\nFood came out to $50, plus a few bucks for tip. Actually, if we ate at the restaurant we would have definitely spent more $$, which is probably why the restaurant prefers not to do to go orders. We also would have overeatten. So this worked out for us.


I was so amused with the storyline of Don Quixote, played out in this ballet performance! I expected to enjoy the story of the lost lovers of all ages, shapes, and sizes.....I never expected to giggle so much at the ballet, though! What fun! The costumes were gorgeous and had just the right \"spice\" for the period while still showing the fluid movement of the dance. The orchestra did an amazing job with the score in a hall that is well-receiving of this type of sound. \nThis performance was the weekend before Valentine's Day. It was obvious that there were lovers there, enjoying a special theatre treat in honour of their holiday. But there were also plenty of families there with young girls of all ages enthralled with the story - and the audience as a whole was happy to show moments of joy and laughter where the company xpected it!


I booked a party bus here for 18 people and the service was great. Booking went smoothly, they called to confirm the day of the event, and the driver was actually a little early to pick us up. The driver was very patient while we got our group together and sorted everything out. Our only plan was to drive around for 2 hours from downtown Las Vegas to The Strip, and our driver suggested that we stop at the welcome to Las Vegas sign for a photo opp. This was a great idea. He was also very accommodating when we had to make an emergency pee/booze stop.\n\nThe bus itself was nice and had all of the basics, but it definitely would not have sat 20 people very comfortably and was maybe lacking a little glam (can't a girl get some bubbling lights on her birthday?). Like I said, it had all of the basics, and the service made it worthwhile. Also, it was the best price I found online after a pretty extensive search.


Great little waffle/breakfast joint on the South Side.  It was a little pricey and the service was sluggish, but the food was great and the portion was a decent size!


This review is not pertaining to the services I received from Djanel. Unfortunately, I did not even make it that far into the business transaction. I called to schedule a massage because I had heard and read positive things about Djanel Spa. Further, the prices were reasonable compared to most of the hotels/spas. While making the appointment, I informed the person I was speaking to that I preferred a female masseuse. He replied that he did not have any female masseuses available for 5 weeks because he had conventions and weddings to attend to. Peculiar, I thought, but no problem, sir. \n\nI told him that 5 weeks would put us into the month of January and I would be happy to schedule an appointment with a female during that time. He replied that he could not promise anything especially a female masseuse and that he does not schedule appointments that far ahead. He stated that he would not even want to \"promise a glass of orange juice\" that far ahead. He went on stating that it should not matter who gives me a massage and that I should be happy with whomever I receive a massage from; \"I have been in business for over 25 years and this is not a normal request...\" At this time, I simply stated that I would take my business elsewhere.\n\nJudging from what other people have stated, this is a solid spot to receive spa \nservices. I was disappointed that I could not experience \"25 years of business.\" Instead and judging from context, I received an earful of metaphors and anecdotes from the owner.


So we've been to the Houston's by the Borgata (aka J. Alexander's) a few times now, and it's pretty good.  Low booths make for an open feeling with dark wood and dim lighting from oversized fixtures, open kitchen.  Fery few tables for more than 4.  Snottsdale greeters that may or may not make you feel welcome.  The broadly priced menu has the usual steaks and fish, inventive salads, sandwiches and a nice wine list.  They do a great job at food execution and presentation.  Service at this Houston's isn't quite as experienced as the others, though.  Most questions are met with the deer in headlights stare while the server tries to remember the answer, but not to worry because they'll get a manager if they can't answer.  Generally, they shy away from chit chat like they're afraid they might make a mistake.  The desserts are great.  I really do like this restaurant, it's just hard not to laugh about the obvious Houston's knock-off.


Absolutely horrible!! If I could give them Zero Stars I would.  I took my daughter in for an appointment and it took two and a half hours!! We would have left had they not been sure to collect our co-pay upfront.  The staff was so inept that I knew it would never be refunded to us.  I had to go to work so my husband had to drive down and relieve me.  They actually locked them into the office and left them there while the staff left.  There is no reason to ever be this unprofessional!!


The garlic chicken is awesome. And the pad Thai is about the best ever.  We checked out the reviews and was do happy we did.


Good food in a very relaxed atmosphere.  This is the place to have dinner if you are thinking asian and then heading over to hang at the Waverly or Cafe Olympico or maybe grabbing some good Scotch at Whisky Cafe.


Thank goodness my friend gets comps because this place was overpriced. Okay, but let me also say that the food here is good. I ordered the duck noodle soup with egg noodles which had very generous portions of duck. The noodles were good too. I would have to complain about the $8.00 ice cream dessert list. It is such a tiny scoop, more like a sampling from a tiny spoon. If you have the money to spend, then this place is fine, but you'll be paying triple for what you can get at a regular Chinese restaurant.


So I was excited to try a new place. I loved the country music but that is about all. After being seated at a very wet table I sat for almost 10 minutes and was never greeted by a waitress. Many walked by me, but no one stopped to say hello. So my husband and I left.  Will never be back. Sorry. I love to support my Chandler restaurants, but that was horrible service.


Delicious Southern food!\n\nThe cornbread was so good. I got BBQ Beef Ribs, with Mac & Cheese, Collard Greens, and Yams. The ribs were full of yummy NC vinegary flavor, the mac was cheesy and good, the collard greens were tangy and flavorful, and the yams were savory and sweet. For my first dinner in Charlotte, I was def satisfied.\n\nPrices are decent, and the service is good.\n\nParking can be a little tough. My best suggestion would be to park in one of the nearby structures, bc there really isn't street parking.


I had a massage here and LOVED IT!  Caite gave me one of the best massages of my life!  I can't wait to go back and see here again!\n\nThe reason I gave this place 4/5 is for the decor/set up.  They advertise themselves as a spa but the decor makes you feel like you are in a Fantastic Sam's or  Super Cut (things for sale up front, mostly hair stations, very small bathroom, very small rooms for spa services.  \n\nI do plan on returning but only to get massages!


Yes, it's smaller than it looks on TV. Yes, the guys are not around. Yes, it's expensive. Yes, you don't have to wait in line if you go in the morning on a week day. Yes, it's fun to visit the place you see on TV. Yes, you probably only visit once.


Curry is very dry. ordinary taste


Now that I have slept on the floor here, I feel intimately connected.\n\nPluses:\n1. Free wireless!  I'm using it now.\n2. It's now smoke-free!\n\nMinuses:\n1. It's an airport, which means it was designed to be uncomfortable.\n2. I can't find one place where I'm not hearing the Wheel of Fortune slot machine.  Why do you follow me, O Wheel of Fortune slot machine??\n\nAnyway, I've been here for 12 hours, and all I have to say is that I'm desperate for a potted plant.  Any potted plant would do.  I think I'd even cozy up to poison oak.  For now, I'm happy with smoke-free airports, but someday someone is going to get wise and airports will have botanic gardens.  Then we won't feel the need to scream while the airlines screw us over and throw our bags into dumpsters.


I love West Elm... what girl doesn't.  Great bedding, throw pillows, ok everything!\n\nThis is a very large store, but it doesn't seem to have several designs that are on the website.  I know most of the West Elm stores only get certain designs, but for the size of this store I wish they had a little more. \n\nI noticed that they have items on sale online from my email, but it doesn't always translate to the same price in their store.  \n\nStaff is super friendly and very helpful!  I'm so thankful Las Vegas has West Elm... I had a mini panic attack when I realized there was no Crate and Barrel.\n\nThe is the one of the best places in Vegas to shop for home decor.


Poor communication warrants this 1-star review. Nosh & Swig is CLOSED. This is not clearly posted anywhere, even on location! If you have been thinking about going, or like we did, make the long drive over the Flamingo and Sandhill, be ready to swallow some disappointment. According to an article online (that I found while scrolling a Nosh & Swig google search) the owners have closed the doors-  re-open vs gone baby gone? A simple note on their website (or even sign on the door!) may just be a courteous afterthought.


Atmosphere: Fun and inviting\nWaitresses on the floor: Nice and helpful\nFood: Basic BBQ, nothing crazy but never disappointing.\n\nThe reason for this review is the sub-par customer service I received while at this location. This is the second occurrence of poor service there, however much worse the second time around.\n\nI sat myself at the bar because being a single person I didn't want to hold up a table during the lunch rush crowd. There was 5 people at the bar when I sat down. I waited for a long time before finally being asked what I would like. After placing my order I quickly received my drink and shortly after received my food (which was brought out from the back by a food runner I assume). \n\nWith my drink gone and my hands covered in sauce, I had nothing to wipe my hands on. Never did the bar tender come by to see if my order was correct or if I needed anything. She instead stood at the end talking to two customers at the bar. I was able to finish my meal and drink...with enough time to use the wax paper from my basket to clean my fingers enough to send a message via Facebook to the Steele Creek location. \n\nThen all of a sudden Robert the manager appeared and asked me how my service was. I explained the issues I had and he in turn offered to buy me a beer. However, being tight on time and patience I couldn't allow myself to stay any longer. \n\nWhat really bothered me was that after everything I got an apology from the manager but nothing taken off my bill and the bar tender never said a word.  With a place this popular I would have hoped for better service and better treatment. \n\nI wouldn't waste my time going there if you plan on sitting at the bar, get a table and hopefully your experience will be better than mine.


This is a fantastic spot for views & a healthy lunch!  Love the Bento boxes...all under 400 calories & delicious!  Keep it up Sanctuary!


One of the downtown stretches three remaining active movie theaters. When it opened in 1999, this cineplex effectively killed off the lost of the old theaters that lined St. Catherine. As multiplexes go, this one is particularly ugly. The renovations of the old hockey arena were poorly done, although it's worth a stop at the \"Montreal walk of fame\" to laugh at how pathetic it is: it currently houses two lonely stars: Rocket Richard and Celine Dion. \n\nYet I go quite frequently. Why? Because it's pretty much the only show in town. In terms of selection, it has a pretty eclectic mix of programming ranging from mainstream Hollywood, independent films, foreign (or Quebec) films subtitled in English, and big Bollywood releases. I'd go so far to say that it has a better selection than Cinema du Parc (at least in its current incarnation). Unfortunately, I always feel like the Forum is on the brink of going under.  It's never full. It's generally not even half full. In fact, it's usually empty (with the exception of Tuesdays and maybe opening weekends). In fact, we've gone a few times only to find ourselves to be the ONLY ones in the entire theater (talk about a personal experience). Why? Is it too far west? Maybe. Or perhaps its worst sin is that the tickets are way too damn expensive (13 bucks = more than Manhattan for Christ's sake) and they don't get the blockbuster releases which all go to the Paramount (aka Banque Scotia).  The exorbitant ticket price provides justification for two-for-the-price-of-one double features and to that end it's a good place since you can wander freely to check out what else is playing after the film ends. Bon Cinema!


So I had just gotten back from a weekend in Kansas City where I ate BBQ the entire weekend, I had been craving it since coming back to Scottsdale so we decided to try this place because of all the excellent reviews.  What a mistake!  The ribs were inedible, burnt to a crisp, I don't know how my boyfriend even ate them.  I ate a little of the beef brisket, it wasn't bad, the cole slaw wasn't too bad either but I still can not get over how bad the ribs were.  I will never go there again.


Coffee is great but they don't have Splenda.  I asked the person behind the counter and they said we have stevia. I explained that stevia least a nasty aftertaste and they said we only carry all natural products. I would say that the pastries that are in your display case beg to differ.


Tired of going to mass and not understanding the gospel? Well then this is the church for you! I honestly dislike going to church and being so lost during the gospel because the priest does not make it relatable. Father Nadim on the other hand uses real life experiences when speaking about the gospel. We also had a private mass for both my daughter's baptism and it was great! I was almost brought to tears due to the way Father Nadim explained things during the mass. He also knows how to make things funny which makes time go by fast! My husband and I fully enjoy this church and that doesn't happen often!


BEST chicken pa-nang I have ever had!! Well done!


gosh, Charlotte must have low standards in sushi. This place was fairly terrible. Threw away 80% of my order. Salmon should have a taste and rice should be white, not 50 shades of gray.


Stopped by with my laptop late last Friday afternoon to enjoy some craft brews and prep for a class I'm teaching Saturday morning.  Normally I have nothing but great things to say about Mad Mex in Scott Town Center, but I was mildly annoyed by a new server who seemed to abandon me after finding out I wished to stay and work after purchasing my meal and buying several craft brews.  This is not the normal treatment at this establishment for the guy at table #28 with the laptop.  In any case, great food & great selection of microbrews!


I was walking around with a friend of mine after buying drinks at another place. We weren't really craving anything in particular, but this place was packed and it looked like a good idea to check it out. I like the idea of the place, you can basically customize your burger as you like it all the way down to the type of fries/sides that you want. \n\nIf you want to avoid the wait, you can opt to sit at the bar (which is what we did). There was a flirtatious bartender serving us. She was totally flirting with two hefty guys in their 40s. They SO wanted her, it was hilarious watching them drool over her. She wore a tight tank top that showed off her tattoo on the small of her back, total bait for the guys. \n\nService for the food is pretty quick as are the drinks. The bartenders are pretty knowledgeable with the drinks too so they can answer your questions if you have any. You can also get a sample if you would like, which is nice. And if you want to flirt, there are plenty of bartenders to flirt with. TVs are also behind the bar, offering various sporting events. \n\nSo overall, it's a pretty chill place to go to. Fairly cheap food and burgers the way you want it. Worth trying out and fun can be had by all!


Yes the pizza is the best in the burgh.  But don't don't forget the wings.  They also have the best wings in the burgh.  They don't deliver.  They don't have to.  I'd drive for miles.


I expected so much more. The food here was eatable, there wasn't much variety. The \"sushi\" was rice and veggie rolls. I'm not coming back.


Review is for the restaurant only:\n\nWas staying next door at the Trop and decided to walk over to Hooters for lunch.  Was seated quickly and the waitress took my order quickly as well, so far so good.  The problem was they messed my burger up three different ways.  Follow this:  I ordered a bacon cheeseburger, no tomato, with mayo, American cheese.  Seems simple right?  I got a bacon cheeseburger, with tomato, no mayo, cheddar cheese?  Wha?!?  Waitress disappeared so I took the tomato off and walked over and got mayo from the bartender.  Ate the burger, and when the waitress came with the check she asked me how the meal was, I told her how they messed up three different parts of one burger order.  Her response?  \"Oh, you know how the kitchen can be\".  WHAT?!??!?  NO I DON'T KNOW HOW THE KITCHEN CAN BE I DON'T WORK HERE!  Jesus nice customer service.  No effort to make things right, just a dismissive comment about how the kitchen can be.  I give this restaurant 2 stars instead of 1 because the fries were good and the burger was at least cooked, but holy hell, learn some customer service (or just learn to make the orders right to begin with)


SHOES!! I LOVE SHOES!!\n\nSo we go here because I wanted some new Chucks! But to get some for cheap I was like sign me up! I went and looked around and started taking photo when some dude comes and asks if I'm OK? I was like yes, I yelp a lot and was just taking photos for my review : ) He just looked at me funny and carried on. I was like amazed with all the selection! Most were like these funky retro colors that were on sale and the regular solids were like 30$ I did find a pair of purple ones that were like 30$ but I'll wait to get em!\n\nThey have a wide selection of shoes, clothes, and accessories. They had a special 2 for 25$ shirts for both men and women, and also a very good sale rack for both! Not too many children's clothing but def have shoes for the kids!\n\nThe staff here is nice and attentive and the store itself is very clean, especially since its very touristy and populated with traffic!! I will def go back and buy my purple shoes!!


Tortillas are always stale. Pizza is always either raw or burnt. On several occasions i have found that the staff had placed a new time label over another to avoid cooking fresh pizzas. \nThe quality of the food at this location just always seems to be sub par. I have lived near this location for ten+  years and its always been the same. So i go to the brown and mesa dr location


My boyfriend keeps bugging me to right and updated review because we really do love Pasquals and come here or order carry out about once a week....\n\nDelicious things that we always order:\n-Margs (I think their house margs are still 1/2 price on Mon/Tuesday but we usually come on a different night and there's always a monthly special that is less expensive)\n-Chips and Pico\n-Flourless chocolate cake with salted caramel (although we do miss their scotcheroos)\n\nThe only complaint is that they now have a steep up-charge (like $5) for steak, and it had been free in the past. Everything else is great. Service has improved too.


I was pleasantly surprised with Top of the World.  I didn't have high expectations because it was located in the Stratosphere, which admittedly isn't my favorite. We decided to give it go after seeing an online deal come up for it and I'm glad we did.\n\n The ambience is nice; the view of Las Vegas from the restaurant, as I'm sure goes without saying, is amazing. The service was also really great; our waiter was polite and attentive. We had a drink at the lounge upstairs while we waited for our table (the wait was much longer than they told us, but we were a no reservation walk-in, so no big deal).\n\n The food: We started with the Lobster Bisque, which was really, really good. The bread they brought out was served with a very inters testing orange ginger butter that we both really enjoyed. My girlfriend had the rack of lamb and I had the New York steak; both were of great quality, were cooked perfectly and tasted delicious. I will say that the food feels a little dated here; that isn't to say that it wasn't executed amazingly, because it was, but it felt a little less current than I might have expected and I think that some other reviewers might be giving it less credit because of that. \n\n It was well worth the price and I'm glad I finally made it there. The added bonus was that we were able to go to the observation deck (and to the rides) without paying the tower ticket ($12-$16 each).


My boyfriend and I stayed here for 3 nights with a group of friends. For the price i didn't expect anything, but I would say I had a wonderful experience there. My boyfriend forgot his toothbrush, and the housekeeping lady gave him a bunch and even some extra stuff. The room was clean and nice. The hotel gave us some complementary coupons for the buffet - it's ok but we had a good time there. We went to the top of the tower, and it was amazing that you could take those scary rides and see LV Blvd at the same time lol


I went to Enoteca San Marco for lunch and had a beautiful meal!  We ordered a margarita pizza and a couple of pasta dishes to share.  First our waiter brought the pizza: a thin, crisp, truly Italian pizza crust with sweet tomato sauce and fresh basil.  Awesome!  Next, a rotund man in white came wobbling out of the back room, sweating profusely, pridefully holding up our fresh pasta dishes.  He placed them before us with a nod and a half smile and hustled back to his kitchen.  YES!  I'm a sucker for that kind of thing.  The pasta with lamb and mint was a favorite of the table and I have since directed some major focus in attempting to recreate it.  (I did alright).  We also ordered the penne with eggplant and tomato sauce, which was less impressive since the flavors were extremely subtle and there was very little eggplant on the plate.  We had a wonderful wine with lunch, picked from a very intriguing list.  And since this place is a Batali and Bastianich operation the staff is truly top notch and knowledgeable.  A great lunch.


We've always been given huge suites with huge balconies.  I think it is because my SO's is distantly related to one of the most famous politicians in Arizona and shares his last name. They alway remember our name and as soon as they see us coming the valets get our car immediately.  I think I want to move to the Phoenix area because that is how we get treated every in the area.


This was my second visit to Cafe.  First time - couple of years ago, was quite good.\n\nIt was Saturday, about 11:45am.  The Strip was hopping.  We saw two of the outdoor tables were available.  The other two were obviously occupied by groups who were finished, but holding the clear tables, chatting.\n\nWe sat about 5 minutes and Friend started looking for someone to tell us if we were supposed to order inside, perhaps??  Finally, we asked one of the groups who were finished - no she'll be out sooner or later...\n\n10 minutes later we ordered.  All was ok, we were chatting, also.  We saw our food coming and perked up.  It was for one of the cleared tables - they hadn't received their food yet!  Our food was quite late.  Simple sandwiches with a side of risotto that was clearly made in bulk well in advance.  Sandwiches were good, but not unlike those we all make at home.  Gotta run - parking meter was calling.\n\nAbsolutely nothing outstanding or noteable.


Mehhh. They don't deliver so I had to go pick it up. Chicken satays were dry and overcooked but tasty. Basil fried rice was mushy and over sauced. Scant (3 small) shrimp and 6-7 pieces of chicken. All the right favors but heavy handed execution. Chicken and vegetable stir fry with black bean and ginger was the best of them all. I have to say that after reading all of the great reviews on Yelp we were very disappointed. To top it off, one app and two entree came to $30. Not bad if it was a quality meal but this owing one of those.


Very efficient and a good value.  I booked online just prior to flight departure.  Good directions to get to the shuttle, very short wait and in the hotel in less than 30 min from  landing (no bags).  On departure they were actually a few minutes early for pickup but sent a text telling me they were waiting.  Would definitely use Super Shuttle again.


This is a wonderful barre studio.  I got hooked on barre at the Village, but (at least when I was a member) there were only two classes a week!  Karve has several classes a day - enough that there is no excuse for skipping.  It also helps that Karve is right next door to Daydreams so someone can watch the little ones for me too. Flexible schedule and babysitting - there go my excuses.  \n\nEvery single instructor is wonderful, challenging, upbeat and professional.  The staff here is just incredible. They really really know what they are doing AND there is usually at least one other instructor in the class actually taking the class.  Got to admit - I like it that the instructors take the classes too and that they also shake and struggle through thigh work!  I appreciate that there is a \"formula\" to the class, but that even after about 50 classes, I have not been bored.  \n\nAnd finally, I really like the other women that go to Karve.  It is a beautiful place to spend an hour.


All I have to say - hot waiter!\nOh, and the pizza was awesome too.\n:)


This place was pretty good food, but the service however was just horrible. As a friend said they hire for looks, not work ethic. Plus the fact that it took forty minutes just to get a couple appetizers was ridiculous. Our server seemed more interested in the table full of girls than actually waiting on us. The couple behind us came in the same time and wasn't even attended too until after OUR appetizers were being cleared off. \n\nThe food was pretty good, but because of the service I won't be returning.


My family went there to watch March Madness and get quick bite to eat.  My husband raved about their beers and he said the food is ok so my daughter and I decided to give it a try.  I ordered fish and chips, my daughter ordered a burger and onion rings, my husband ordered sandwich and onion ring.  We waited long time to get our drinks and food.  When we got the food I was very disappointed.  My fish was so greasy that I had to blot out the oil on my napkin which soaked my napkin.  My fries greasy and when I picked it up it was limp and very salty.  My husband gave me his onion rings and it was same as my fries (greasy and salty).  It looks to me they just dropped the fries and onion rings for few seconds and took it out.  My daughter said her burger was worse than Mcdonalds burger.  I had to flag down our waitress as she never came by to see how our food was and told her the fries were uneatable and would like a sald instead.  I only asked for olive oil and lemon wedges and my daughter asked for ranch dressing for the burger.  The lettuce in salad was wilted.  I was only able to stomach couple bites.  When we finally got the bill she charged us for the Ranch dressing.  When I sent e-mail to Zipps the response I got was that they have the highest quality food and the prices area very reasonable.  It is customary to charge for side of Ranch and that they hope I would give them a try again.  I don't think so.