Pizzas are expensive, but they're worth it. I had the Cavoletti and it was a bit crispier than I like on the bottom, but the toppings is an unexpectedly tasty combination. Thanks to the staff who recommended it! You can see the kitchen staff making the pizza (including tossing the pizza dough!), as the kitchen is open concept, as is the large bell oven imported from Italy.\n\nI never thought you could build a premium-looking pizza box, but Famoso did it, with some very sharp looking dark boxes - stark contrast to the bright and colourful of cheaper pizza joints. Definitely an interesting way to differentiate.


Probably the best Korean in town.  Expensive but so is Ah-ri-rang (their competitor).  This place introduced me to korean food so I can recommend it for people looking to try korean.  They have unlimited soup (jigae?) and hot/cold water to make tea with if you want to don't miss that.\n\nIf you're more adventurous try a Jigae (korean stew) or Dolcet Bibim Bop.  If you're lame then get Bulgoki like everyone else :-p


Best show I've seen... amazing stage show, great re-mix of timeless beatles songs... great looking dancers :-)


We got some sort of deal to stay in a room in the original tower.  After a 2000 mile motorcycle road trip staying in motels in random towns, I was ready for my splurgy hotel.  I expected all the glitz and glamour Vegas has to offer with our HRH room.  Like most things in life, I should've lowered my expectations, because I was sorely disappointed.  \n\nAtmosphere:  More or less my thing.  Definitely not my bf's thing.  Too loud, too wild, and too crazy for his liking.  I liked the decor, it was sleek and modern.  I thought the sexy catalog on the bed was cheap and tacky.\n\nRoom:  Clean modern lines.  White, black and red motif with a big comfy bed.\n\nService:  Good and bad.  Either way, our problems were dealt with quickly...but not throughly.  Let me explain.\n\nAfter hauling up a motorcycle trunk all the way from self parking (how do you valet a motorcycle?) I was happy to be in our room.  Until we realized how dirty it was.  There was still dried red puke surrounding the toilet.  EWW.  A call down got us an upgrade to a room in the new tower.  I wish they would have sent someone to help us with our luggage, I mean, it WAS their fault.  We lugged our three trunks back down and across the hotel to the new tower.  The lady had promised that we would love our new upgraded room.  We loved the room.  We didn't love that it was a smoking room and there was ash everywhere, even in the shower!  I didn't call again, we just dealt with it.  \n\nToiletries:  Great items.  I can't quite remember what kind they were, but they were great.\n\nOverall:  I can't respect or recommend a hotel that doesn't clean their rooms well.  Seriously, it's gross.  Stay for the party party atmosphere, then go somewhere else and sleep.


Now that I have your attention, let me qualify the 2 Star \"award\". The good: the rooms are excellent; great design and better views. The architecture is captivating, and the prices are acceptable.\nHowever, the shuttle they claim to offer from the airport is pointless for most. Check the online schedule BEFORE you book a flight. The pick up times are sporadic at best.... who wants to wait 2-3 hours for a shuttle? the Taxi will cost $40 w/o tip. When you see the M Resort offer anything \"complimentary\", its NOT. At best, its a 2 for 1 offer.  Forget the buffet if your time means anything to you.... we stood 15 minutes and moved, I'm not joking, 4 feet! We arrived looking forward to relaxing at their gorgeous pool only to be told that the area is closed through March. We tried to get a glass of wine at the Hostile Grape; oops, closed 3 days a week! And if you like to shop, plan on renting a car because there is none at M, and the hotel is in the middle of NOWHERE. Next time I'll try Green Valley Ranch or South Point.


EARLY BIRD CATCHES ?\nNew location on the SW corner of Dobson and Chandler Blvd. Only coffee shop I can find open at 4 AM. that is close. Had coffee here the last three mornings and the coffee ladies are friendly. Drive-thru yes. Patio no. Inside atmosphere sterile but hey, it's open at 4 AM.


After you've been to Las Vegas for an hour, the glamour wears off.  The arcade below the Excalibur? It makes Chuck E. Cheese look rather classy and educational. There's a metal claw over stuffed animals where you put your quarter in and the claw doesn't even move. It's broken, if not enough to have not taken your money. And you're staring at this metal claw thinking, \"Ew, I'm underneath a casino. What smells like swamp water?\"\n\nI like Treasure Island.


Promoters call it the best place go party in America. Boy are they wrong. Contacted a promoter to see Calvin Harris on Dec 28th. Mind you I am a girl and have 4 other girl friends with me. It seemed like we were all set on the guestlist and everything but when we got there they wanted a $40 cover. Um no. Girls in Vegas should never have to pay cover. A different and much better promoter ended up getting us free bottle service at surrender that same night and we had a blast. Then we decided to give it another shot and went to see tiesto a few days later. Holy shit it was packed like sardines. There is literally no room to move. It was awful. Skip this place and hit up marquee. So much better.


One of my all-time favorite restaurants, definite proof that value doesn't have to mean compromise. \n\nPerfect for lunch, dinner, to-go, catering, I've done it all here. \n\nI have pretty Americanized taste buds, but still I spring for the traditional menu often, it's adventurous without being intimidating, and it's less than seven bucks after tax for a properly filling meal. The soups in particular just warm you up inside. \n\nPad thai here is also exceptional and come with plenty of meat.\n\nI ordered catering here for a large party and it was incredibly competitive pricing plus they delivered the order such a convenience.\n\nGreat place to bring people great date place too the decor is very nice and there is a great drink/happy hour menu. While not alcoholic, I do recommend their thai ice tea if you like sweeter beverages. \n\nReally cannot speak more highly about this place, but there is a small warning if you are not a fan of spicy foods make sure you order yours MILD. Even some dishes when ordered mild will have a kick and medium to hot dishes can have quite the lingering burn, but I could just be a wuss. Order the sweet ice tea in case and the spice won't be a problem you can't handle.


Decent hotel. Nice people. Rooms are good. Restaurant food & service is good. But the wifi is impossibly slow in the bedrooms. Hilton has a wifi upgrade that you pay are supposed to pay for. The keep the so-called complementary wifi annoyingly slow. As a business traveler these days you need wifi and I will not stay at hotels that make you pay for wifi.


I just had the worst experience going to Palm Beach tan the girl that work there Katlyn would not tell me about the specials and coupons they had going on she was very rude when I asked her questions and did not want to be bothered. Never coming back. My cousin (who has a membership) told me to go because they had a special for 1 free spray tan for first time users. The girl that told her about it said to just come in and ask for it. Headed to body heat tanning.


why go any where else? Food is the best on the strip, best executed,wine list rocks with interesting choices, and the view is well, the best in Vegas


Loved the atmosphere! BEAUTIFUL walk-way to the restaurant with sparkling pavement and lights. Interior is also very tasteful with great decor! The lights were just right, not too dim and not too bright. LOVED  the flame-less candles adorning all of the tables! \n\nNow, for the not so good...I came to the restaurant expecting authentic Turkish fair, and got some American steak-house instead! I wish there was some kind of announcement online, so when I looked at the menu I wouldn't have expected Turkish food...I guess it's part my fault and I should have read Yelp before I went :D \n\nAt first we got bread and olive oil/vinegar blend. The bread was good, but not the best. The oil dip was a bit thick on vinegar. Hummus was average; My friend commented that it tasted just like store-bought. I thought it was a little better than that, but still not great. Calamari was excellent. Mediterranean salad was very heavy on cheese, which I didn't like. The vegetables tasted fresh, but all that cheese distracted from the flavors. The Turkish pudding dessert (one of the few remaining Turkish dishes) was tasty, but nothing ground-breaking. And $7.95 for a small piece seemed a little steep. Overall prices were reasonable, however, for this caliber of a restaurant.\n\nService was nice, not overbearing and helpful.\n\nOn the way out, we noticed that one of the steaks of other patrons looked very pink and undercooked. It did not look appetizing at all. Of course, she could have ordered it that way...\n\nOverall, loved the atmosphere and the service. Food was mediocre. I am sure I would have loved the Turkish fair here, but certainly was not impressed with \"steakhouse\" food. I felt a little deceived in the process as well. I probably won't be back here.


Life's too short to eat bad food and this place wasted an hour of my life.  \nI ordered the Chicken Pot Pie.  What was put before me was not a twist on a classic but a total insult to a classic.  A large portion of food was thrown on to a platter sized plate to make you say \"wow\" when you see it.  I did.  Partly because I thought I had received the wrong dish.  \nThen I tried to eat it.  A dinner plate sized \"cracker crust\" that was about 90% inedible.  The crust had the texture of a medium/hard jerky.  I couldn't even cut it with a knife and fork.  Seriously.  \"Cracker Jerky Crust\" might be more accurate.  At the bottom of the pile there was some mash that was just mash.  Slopped on top of that was the \"filling\" that was OK.  Lots of chicken but there better be for the price they charge.\nEvidently no one on the tv shows that I've seen ordered this dish.  I saw a picture of it in the photo section.\nThere are a lot of good meals to be had in Vegas.  Don't waste an hour of your life at this place.


Very good food and I like the atmosphere and style. Maybe it is a little 80'ish looking on the design, but who doesn't love a place where you are taken back Miami Vice and shoulder pads in your leather jacket. \nThe food is very good an I've tried a variety of things without being disappointed. Oven backed pizzas are good, shrimp and grits ok but I've had better. The baked Alaskan (I thought it was fish when my fianc\u00e9 ordered it) is a wonderful dessert but only available certain times of the year.


We booked through expedia indigo tower suite for 40/nite. Awesome deal. At check in (9pm) after getting off flight, clerk says there's no way it's a suite room because price is to low and I should call expedia, because \"its a mistake\" ugh, no. Spoke to manager showed her confirmation from expedia and she says that was an awesome deal and that its obviously correct. As the previous clerk pouted like it was coming out of her pocket...she gave us our key. \n\nGot to room 533 indigo tower suite. Room is awesome, view is okay. ,you can see the high roller of linq hot. Spa tub is huge, 2 bathrooms, spectacular vaniety with excellent lighting..was a plus because its useful for us girls applying makeup. \n\nShower was horrible! Had to let water run for at least 7 minutes before it got remotely warm.\n\nWalk was pretty far from elevators, and even farther from the strip due to construction..thats the overall reason for lack of stars. Use monorail to get to side of strip of venetian, harrahs and cesars palace. Use paris back enterance to go to planet hollywood, etc.


This place was just ok from the start.\n\nI am pretty sure the overwelming smoked flavor of the brisket was from liquid smoke, otherwise it was half way decent. As a side note I had to get up in the middle of the night and scrub my hands and face because of the overwelming bbq smell.\n\nThe sides were pretty good, both the slaw and the fries ranked pretty high.\nMy meal was served with out any napkins and my hands were covered in BBQ sauce before I realized just what was happening.\n\nMy waitress was fine,but not fun or with any personal touch, and my overall impression was that the entire staff was dialing it in.\n\nIf I was paying for that meal I wouldnt have been happy, but with a comp it was a decent option to another buffet.\n\nI bet this place could be, or was at one time alot of fun. \n\nIf you dont buy into the hype and or expect authentic BBQ, just have a big drink you will do fine here.


Rosie McCaffrey's is my favorite Irish pub, nay my favorite bar of all time! I can always find a seat at the bar and I can always find decent people to converse with. Bartenders are super nice and friendly. As far as the food goes I can't say too much, I've only ever really had the wings and they are sufficient. I mainly go for the vibe and to relax with a nice ale. Love going on Friday or Saturday nights because the bands are always top notch and everyone always seems to be having a good time.\n\nHonestly, I've had quite a few experiences here in 6 years. Met some amazing people. Exchanged some numbers. Had deep introspective conversations with close friends and strangers. It's always been a great time and isn't that what it's all about? \n\nI can't recommend this place enough. Give it a chance and if you're disappointed you're  probably just a sad hollow shell of a human being.


I haven't been back to a Chili's in a long time and when we were given a gift card after moving to Pittsburgh we decided to use it. Their service was really nice, but their food was lacking. My husband and I shared their fajitas for 2 and were given the wrong kind of protein, we asked for pork, chicken, and beef. We were given shrimp instead of chicken so they replaced it with the chicken. The waitress let us have the shrimp, but decided to not eat them since they seemed a little under cooked. Also when our sides to the fajitas were served we noted that the beans were cold, and had to flag down the waitress to heat them up. \n\nI will say that their pork was really good as well as their beef, their guacamole was tasty but could use more lime. \n\nThe ambiance was nice and the place was clean. But overall despite the friendly service, we were not very impressed with their food.


It Was closed but   The Building  is Awesome and the Locations on the water is Fantastic


The Eco Bistro is the only lunch option (other than a coffee shop that also has some lunch items) inside the Allegheny Center Mall.  When workers inside the mall don't feel like venturing onto the somewhat scary East Ohio Street for lunch.\n\nThe Bistro opens at 7 for breakfast.  There are daily specials along with the staples (bacon, eggs, sausage, pancakes, breakfast sandwiches).  There is also an \"express\" buffet that charges per pound and features items such as corned beef hash, potatoes and ham.  \n\nLunch features a made to order sandwich station, a pizza/salad station, soup, salad bar and a grill.  The grill has items such as burgers, chicken, hot dogs and fries along with a daily special.\n\nPrices can add up and be high unless you get one of the special combos and the food can be hit or miss.  There are plenty of tasty entrees and sometimes there are unique items, but recently, the menu seems to have a lot of repeats of \"easy\" dishes like chicken fingers.  \n\nOverall, not bad and I enjoy the convenience but wish the prices were a little lower.


Yummy, delicious, fresh food.  Definitely worth the price.


I have never been so compelled to write a review but this place is absolutely CRAP. We were hesitant to even go here from reading other negative reviews, but we thought we'd give it a shot. What a huge mistake. First of all, this place is very poorly managed. My ticket was supposed to be at will call. Well none of the employees knew where will call was. They asked me the how much I paid for my ticket and boom... I was in. Anyone could have just walked in. We walk in and this place is SMALL. The pool is about 3x the size of the pool in my backyard. If you're used to going to other pool parties like Rehab at Hard Rock, this place doesn't even compare. Only positive thing about the venue is that the stage is pretty big and you get a great view from anywhere.\n\nWe head to the bar for some drinks. They only have one bar with really rude understaffed bartenders. Paid nearly $50 for a vodka redbull... WTF... Later on when I needed some water I was told it was $9 for a tiny bottle of water!! How the hell do you have a pool party out in the vegas heat and have the nerve to charge $9 for water???  If thats not robbery I don't know what is. They refuse to give u any tap water too.\n\nThat was not the worse part. We came to see Skrillex and Alvin Risk for a night time event which was advertised from 530-midnight. After skrillex finished his set around 9, they started kicking everyone out of the pool and essentially killed the club. The music stopped playing by 930 and they started kicking everyone out. Mind you, the event was advertised from 530-midnight on all their flyers. \n\nI will never come here again and would advise everyone to do the same.


Went back there because I had a flat tire and was towed in. They wouldn't honor warranty on tires. Said had too many miles. I had spent $2100 on rims and tires there. They tried to pressure me into buying sumitomo tires which are garbage. I drove across the street to discount tires to avoid their bullshit. They are horrible. This happened 1 1/2 years ago.


It's hard to miss when you're dining in establishments like the Bellagio, and Michael Mina's restaurant was no exception. So when I was tasked with finding a place for a dinner with family friends, Michael Mina's seemed like a perfect choice.\n\nWe all ended up going with the 5-course tasting menu and I don't think we could've left happier. The tuna tartare is one of those over served dishes that you see on so many menus these days, but I'd be happy to just scoop up spoonful after spoonful of Michael Mina's version. Extremely fresh, with a nice little kick of heat, mixed at the table. As I write this review during my lunch break, I could use a plate of it right now. The other standout would have to be the lobster pot pie. I mean...just look at the name of that dish, how could it be anything but delicious?\n\nSure, the meal will but a dent in your wallet. But you're walking into a top-end restaurant in a top-end Vegas hotel...you already know what you're getting into. That being said, the meal was great from start to finish. And if there had to be a reason I wouldn't go back, it would simply be because Vegas just offers too many great dining options. But even among those plethora of choices, Michael Mina's holds its own.


Is it just me, or does anyone else feel the need to sanitize themselves after leaving this dark, grimy store?


First room: carpet is stained, meh not that big of a deal. The crowning of the roof looks awful (needs repairs, \u00af\\_(\u30c4)_/\u00af eh it's just decor)....then I noticed a light was out. Okay it's one light, it's not that big of a deal. Go into the bathroom, okay the towel rack is coming out from the wall and looks like it will be ripped from the wall at any moment.... (-2star for these things).\n\nI go to put my stuff in the safe...\"Lo-bat\" appears. Okay really, that's a BIG deal for me -1star \n\nCall front desk, friendly assoc. asked to be relocated. They did so in a timely manner. (And also bumped us up the next level room) which btw the same light is out in the new room.\n\n1-star friendly assoc\n1-star attempt to fix previous problems\n\nEdit: see photo added. New room has a huge-ass line on the tv screen\nAlso the AC doesn't work -1star\n\nWow to the damage found in the bathroom see pic!


The best place for breakfast hands down. oh yeah there is that other great breakfast Joint egg and I. if you don't know there the same  restaurant different name. my girl friend and i love this place. I'm surprise they don't know my order by know. their bacon and onion skillet is the best.


Tried out this place because it was vegetarian, but they try to make their dishes look like they have meat. The high reviews were also convincing enough for me to give it a shot.\n\nMy friends and I ordered fish, crispy noodles with vegetables and \"shrimp,\" and crispy beef. You can obviously tell the fish wasn't really fish. It reminded me of tofu, but with a crispy lining which serves as the skin. The sauce was very salty, but was tasty nonetheless. The crispy noodles were good and I have to give props for the shrimp because it looked real and tasted good. My favorite dish is the crispy beef. The taste and texture reminded me of beef, but it didn't have much substance. It was like eating something with a lot of air pockets. \n\nThe location is in a plaza with other Asian restaurants. I might give this place another shot and see if their other dishes are good. The overall flavor profile I got from this place is saltiness, but it could have just been due to what I ordered.


Formerly Bierex, Number 1 Grange Road hasn't changed much since the refurbishment, essentially a paint job and a name change with a few minor changes to the menu. \n\nThis is a local bar to me though it's usually to eat that I go there. It's good pub grub with a few twists on the menu, particularly the choice of nachos options, there's classics with just salsa,guacamole and sour cream, chilli nachos adds beef chilli, chicken nachos adds chicken and fried peppers, then there's haggis or veggie haggis nachos, both with whiskey sauce and steak strips too in the case of the standard haggis. \n\nAlso of note is the Sunday breakfast special, two full Scottish breakfasts for a tenner, so find a friend and it's only a fiver each or wait till you're ravenous and go and have two (the offer is on till 2pm on Sundays). I'm not sure how long it'll run for though as it's become quite popular.


This place will get a 3.5 stars from me, with some reservations. The problem from my point of view is there are a lot of inconsistencies everywhere. \n\nI've been here quite a few times. This place reminds me of places like Ichiza, meaning, I-naba has components of a dish that are really good, but in the same dish, a lot of the components are really lacking. While I think that they are doing something different that's kinda unique here, it really didn't blow me away like I feel it should have.\n\nNabeyaki udon - they made it with these really thick udon noodles which I never had before, and I thought that it was different, but really didn't do anything for me. I wish there were more vegetables like carrots and mushrooms. They did put in a tempura kabocha, but it was undercooked. The shrimp tempera was cooked really well and and had a light, crisp batter. The soft boiled egg was cooked nicely. The broth was ok, just a bit too sweet for my taste. I thought for $12 bucks it was a little too pricey for what I received.\n\nI have been here and tried their yakisoba, and while the soba noodles are a lot different than what I have had in the past, it didn't really do anything for me.\n\nService wasn't really that great. We had to share menus. Is it really that hard to order more menu cases and print out some more menus? I guess so. She also didn't know who ordered what. Maybe the kitchen gets confused as well. But, we came in a really big group, so maybe they aren't accustomed to that. Or she's new. There are usually a lot more questions than there are answers.\n\nBut, food wise, it's ok. I don't really know if I would come back here. It could be that this type of food doesn't really fit my style. I prefer bigger, simpler, and bolder flavors. Too much subtlety with food, IMO, is kinda irritating, in my book. :D


Love, love, love, love... the quality, the reliability (delivered on Thanksgiving), the flexibility, and the convenience! Huge fan!


Typical Vegas, went expecting nothing, got an incredible steak, seamless service and a good time.


Yummy.  The extra meat and boiled egg sides are a must.  I tried the pork ramen bowl.  Order the extra noodles if you're not full off the bowl.\n\nFriendly staff.\n\nGood portions.\n\nAffordable.


I remember back circa 1991 when I was a freshman in high school, everybody read IN PITTSBURGH.  It was THE free weekly newspaper and it had the concerts, comic strips, and news features that the Post Gazette and the Tribune Review would not touch.  Somewhere along the line, probably when I was a junior or so, the new kid PITTSBURGH CITY PAPER came along.  I didn't think it would survive.  After all, Pittsburgh didn't need TWO of the same thing.\n\nWell, I was wrong.  IN PITTSBURGH is no more and the PITTSBURGH CITY PAPER is the source for alternative news and such that IN PITTSBURGH used to provide.  I was never one for the news that these types of papers provide.  I like to read CITY PAPER'S take on things.  But these papers are best for concert reviews, happenings around town, and movie reviews.


Your review helps others learn about great local businesses.\nI ordered 50 wings to go b/c we were heading back to San Diego.  They were hot, but they tasted only ok.  I've had better at other Hooters.\nPlease don't review this business if you received a freebie for writing this review, or if you're connected in any way to the owner or employees.


Maybe it was what we ordered but I was quite dissapointed. Having walked in after seeing such good reviews, I guess I had high hopes.\nThe restaurant itself is nice-good lighting and ok ambience.\nWe were offered water as soon as sat down so that was good. The server brought out a complimentary and generous helping of tortilla chips and salsa. The chips did not seem too fresh and the salsa was bland.\nHe came back to take our order a few minutes later. I order veg chilli rellano and D ordered the veg Quesadilla. The roasted tomato sauce that the chilli rellano came with was ok, and I somewhat liked the flavor of the roasted potato pieces but the rest did not have much flavor. Even though I had requested my dish to be spicy, it was not. I tasted the quesadilla and felt that the black eyed peas that were used to top the dish to have a weird flavor. Took a small bite of the quesadilla and it was dry and quite tasteless.\nI wanted to try this place but maybe we went on an off day. For a saturday night, the place was not that busy and seemed to have lots of servers just roaming around aimlessly. Even with that, they took some 15 minutes to collect our credit card and bring it back after bringing out the bill.


I searched on Google for a close gun store in hopes of a specific HK in stock. Located by Warm Springs/Durango, this baby is only 3-4 weeks old. \n\nYou get greeted right away and introduced names by the guys behind the counter. Service was upfront and helpful. They have a good variety and stock of ammo including 9mm for defense, fmj, or 1000 round boxes. I eyed the 500 round .22 for myself.  Competitively priced firearms compared to other stores in this side of town.  My boyfriend undoubtedly bought his firearm here and was pretty satisfied.\n\n For a new place, they look prepared. I'm sure I'll be back here with my boyfriend in the near future do business.


I can't even tell you how wonderful the peruvian cuisine is here. Actually, I can. I went to this place because I live very close by. I didn't expect much when walking in. Decor is cool, but it was not busy at all which worried me. We asked the waiter what his fave dish was and he said the Lomo Saltado. I ordered it and fell in love the minute the food touched my lips. It's quality beef strips, sauteed with white onions and sliced tomoatoes. It is cooked in a vinegar/beer marinade and tossed with french fries. My husband got the Milanesa. It is breaded steak with a side of a beautiful pesto pasta. We haven't tried any seafood here but that happens to be one of their specialties. This place is perfect for a date night, or bringing family to for a night of great food.


Vast amounts of poorly prepared food presented in a raucous atmosphere of dragooned waiter/waitress choruses of the \"special\" restaurant birthday song.\n\nIf you don't have a screaming infant you need to bring to a restaurant, don't go.  \n\nThe Veal Parmesan was a howling mess.  It's an \"Italian\" restaurant, and they don't even serve capellini.


5 stars to our favorite masseuse, Marisol!\n\nShe addresses what needs attention and surprises you when she hits a spot that you don't really pay attention to! She's really nice and does a great job!\n\nNow my review on my recent experience..\n\nI'm really not feeling the front desk staff.. Somewhat unprofessional, loud, nonstop laughing, nonstop whispers (which I don't understand if they were talking sh*t about people). \n\nI have a membership and had roll over hours. So I decided to use it for a facial instead of a massage.\n\nWas told to come in early to fill paperwork out because it would be my first time.\nCame in 15 mins early.. \nWaited 20 mins before saying something.. Front desk says person to do my facial is running late... Another 20 mins passed, still haven't called to go back, and still no paperwork. Supposedly the person to do facial had told the front desk to give me a call that she'd be running late.. No phone call was received nor made. That was pretty irking!!\n\nSarah finally called me back.. \nAnd she was great! Explained everything thoroughly, was gentle, and made me feel comfortable for my first facial! She answered all questions and eased up my concerns!\n\nI will keep coming back for the masseuses and estheticians.. But I don't know about dealing with the front desk..


I was expecting a campy, kitschy store full of funny junk, that's not what this is. We went on a Sunday after taking an archery lesson down the street. It's not a huge store, but it carries a lot of things one might actually need in the event of undead invasion. The guy working actually tried to sell us a canister of 200 MREs. He said they were good and had variety. We didn't get anything, but it was quite the experience.


My family dined here for a birthday celebration - it was superb! The restaurant ambiance is elegant and upscale. The service is phenomenal and the food was delicious! The price wasn't bad but it wasn't cheap. I will be back!\n\nA solid 5 stars!


Ever walked into an old establishment and feel like you leave needing  shower...welcome to Dona Maria. It's plain damp feeling and just unpleasant. The food was OK but being  regular lunch eater in the downtown area I'm glad I waited so long to try this place and it will be a long time before I try it again. Sorry!!!


Horrible Service! We tried tonight to use a coupon we received in the mail, but after we were seated in the dining room,  no one ever showed up to offer beverages or acknowledge our presence in anyway.  Waiters would repeatedly walk right by our booth without even looking at us, let alone stopping (they were not busy and there were quite a few empty tables). Finally after 15 minutes of being totally ignored we gave up and walked out. I wish I could give negative stars, this place is really abysmal. I will never return and have tossed the coupons in the trash.


This place should be rename Yuck E Cheese!  Do they ever clean in here?  Ever time I have gone this place has had half eaten pizzas on the ride or in between the games. I only come here  because my kids of course love it. On our last visit, we were solo lucky to bring home a souviner of pink eye!  Despite the hand washing, one of my kids always gets sick and then it gets passed around our home. The coupons of the past were much better then they are today so it isn't as good of a value. I will praise them for keeping the games at one token, most arcades charge two or more coins per play so they get one star for that.


My first time here and I was extremely happy with the decision. It was a little gem I didn't know existed. Ordered a gyro and had a slice of plain pizza. The gyro was absolutely delicious. The service was phenomenal too. The prices we perfect; about $5 for gyro and $6 for 12\" pizza.\n\nOh and the jazz music in the background was just the icing on the cake. They'll be getting my business a lot more now.


The worst ran business in Las Vegas. I needed a scratch on a bumper to be buffed and painted. The man said 1 day....well four days later they are still not done. Here's the best part. They claim to have a \"loaner\" car. The car wouldn't even kick into gear and is a danger to drive, not only to the driver but the general public. I arrive on the 4th day to pick up the car they said it's still not done and to come back in 30-45 minutes. No call ahead to let me know that it would be a longer wait. Oh yea they only take cash and don't tell you until your car is already in their position. They will charge you just as much as a legit body ran properly so don't waist your time.


I, as well, am glad I didn't have high expectations.  There is hardly anything to the hamburger, which were very flat and charred on the edges.  The onion rings where slightly better but not the best onion rings that I have every had.  How about some more meat to those burgers.


Earlier this year, I received a beautiful diamond and ruby bee brooch for my birthday. It is a vintage family piece so it has a lot of sentimental value for me. When studying it, I thought I had felt a few loose diamonds. I decided to take it into Scottsdale Fine Jewelers for repair. I met the owner Scott and informed him that I believed there were some loose diamonds and that I wanted the prongs checked and tighten, if need be. I had every intention of leaving it there for repair. He took the bee into the backroom and then came back out with it surprisingly much faster than I anticipated stating that it was fixed and that there was no charge. Of course I was thrilled that there was not a charge and that I could start wearing it, but I was also very skeptical about the amount of time it took him to check all the prongs. Due to that, I did not wear it that often. \n\nThree months later I was wearing my bee and when I got home I noticed that a diamond was missing. I was heart broken and furious, I took such care to make sure that would not happen! I took the bee to another jeweler and explained what had happened. He studied it and told me that the previous jeweler, Scottsdale Fine Jewelers, had taken a pair of wide pliers and clamped them over the entire piece, the possibility of the prongs being checked individually was slim to none. He also found a prong that had been cracked due to Scottsdale Fine Jewelers 'repair' work. I was incensed at what had happened! A vintage family piece, that I took such care in to make sure it was properly maintained, now needed work it did not need before. \n\nTurns out my skepticism was correct. Why a jeweler would claim a repair was completed when it was not even done to begin with is completely unacceptable. I had thought about taking it back in to Scottsdale Fine Jewelers after the diamond came out, but then decided against it due to the fact that Scott misrepresented his work. Why would I take a chance on him doing so again?\n\nI will never step foot into Scottsdale Fine Jewelers again and will tell others not to do so either. If they can't do a simple repair with full disclosure, how can they be trusted?


To those yelpers who say you have to be an unsophisticated eater to enjoy this place:  pbthhhh!  I consider myself a knowledgeable and picky eater, and Fiamma was RAPTURE.  \n\nWe decided to go for the tasting menu of two appetizers, three entrees, two desserts, assuming we'd get cute little portions.  Since we loved the sound of the entire menu, this afforded a chance to try a bit more of things, and for $60 a person, seemed fair.  We had cesear salad, carpaccio, seafood risotto, rigatoni with an amazing ragu, and the shortrib, plus a chocolately dessert and a cheesecakey dessert.\n\nThe flavors were sublime.  Complex, deep flavors, with nice twists (like a bit of mushroom on the carpaccio).  Everything was cooked perfectly (including perfect al dente pasta) and presented wonderfully.  A subtle hint of lemon in the risotto, the layered seasonings on the short rib, everything to perfection.\n\nThe service was good--we told them we were in a hurry and they had no issue serving us quickly, but made it feel unrushed.  And the portions--lordie--we THOUGHT this was a tasting menu, with small portions, but I am pretty sure we had full servings of everything.  We had late night dessert and lunch the next day, and still had more leftovers.  Fiamma served up the best ratio of quantity to quality I've ever seen.\n\nI feel Fiamma is perfect for a special occassion, but fine for a more casual night out, good for a romantic dinner, or good for friends or business.  It can be hard to find a restaurant with such a flexible style, especially in Vegas.\n\nI REALLY wish Fiamma was here in the bay area, it would be a regular haunt.


Paris Las Vegas Hotel is conveniently located in the heart of the Strip. It is next to the hotel \"Belliz\" and \"Aladdin\" and across from the \"Bellagio\". This 34-story building, repeating the historic hotel \"De Ville\" in Paris in France. On the hotel Paris Las Vegas features original designs Parisian attractions, including a 50-story half-scale copy of the Eiffel Tower, Arc de Triomphe, the Louvre and the Paris Opera House.\n    Rooms at the Paris Las Vegas are elegantly furnished and decorated in a European style. Rooms are furnished in a European style with rich fabrics and marble bathrooms, with a separate shower and bathtub. The rooms comfortable spacious wardrobe and all that should be in the room 4-star hotel. \n    This hotel Paris Las Vegas - bars, restaurants, banquet and meeting rooms, an outdoor pool, fitness center, spa, 33 elevators, room service. The hotel Paris Las Vegas you can get acquainted with the atmosphere of Paris. The complex vast territory for the games. You can visit the Eiffel Tower and watch the city from above. The hotel arranged theater performances and shows. It also has three halls, clubs and bars. Shoppers will be able to give vent to in shops in a typical Parisian boulevard. The hotel has a business center. The two churches are wedding ceremony.\nMust visit thing is their Eiffel Tower restaurants, but it's sweet shop isn't that good


Getting a reservation here was a little hard, but it was worth eating dinner at 10:15. The ambiance is great and very comfortable. The decor is classy as well, don't order too much!


Never again! If you're trying to reschedule a hotel pick up, you're wasting your time and your money. Customer service sucks. You would do better to take the public bus system. Not only is it easier and more direct, it's a lot more inexpensive.


Truly is one of the best lounges I have experienced.  The new SFO lounge has nothing on this one.  The DFW lounge is quite good too.  Keep up the great work.  Please keep the brownies.


Food is really good but Damn the service is really terrible. This is my 3rd time here and I thought they were just busy before but as much as I enjoyed the food, I wouldnt recommend it to anyone. Wait time for your food is crazy  then they bring you food you didnt order, so u wait, only to tell you that your food was probably laid on someone else's table so u wait some more. Food came, you asked for a bowl and took another century to come and had to physically tackle the server on the other table. You wait some more and the bowl was probably still in the factory. Worst part, Nobody even apologized. Another incidence, ordered food and never came in so you cancelled it coz the appetite just went away, check came in and they still charged you for it and they even fight you and say they delivered it.. OMG. I guess have your food to go? Wheres the management here?


Food taste good.  Portion is very small.  There is almost no service but charge 18% tip - this is not right!!!


I tried this North End Pizza joint today...  I have had their pizza before, but it wasnt fresh... I liked it cold...Well after a round of golf my cousin and i were craving pizza and some wings... The wings were breaded Hooters style,,, they were frozen...  I ordered them medium.. I liked them and would order them again.. We ordered a medium pepperoni pizza,,, I didnt care for the dough too much, it lacked that chewy crispy texture i like. The sauce was good,, nice taste,, and the cheese and meat were very greasy,, but i didnt mind...  For a medium pizza for 11.99 it was a tad pricey but i finished my half add an order of wings a drink and a beer.the total bill came to 29.10...  I guess it wasnt too bad..  In closing this place didnt deliver, the way i hoped they would... I give them a 3 starts barely, mostly due to the wings..  There isnt too many options in that area for pizza, this place isnt bad... At the corner of durango and centennial..  HOPE THIS YELPS,,,


As noted there is a confusion about this place. To be frank, I think the whole \"order at the bar or not\" dilemma could be easily sorted if the management put a sign at the bar clarifying that orders are taken at the table, and please wait to be seated, as seen in similar establishments in New York. Sorted!\nMy experience going on a busy Friday night with no booking was very positive! We were quickly seated by a very friendly waitress and didn't have to take long to order our drinks and later some food. It got very busy but we still managed to get the staff's attention when we needed to. I had the special main of tuna which was delicious and my friend's steak was done to perfection and just how she wanted it. The veggie burger was a bit of a disappointment flavour-wise but the sweet potato fries were delicious!I have to agree with other reviewers that their prices are a bit high for their drinks. \nOther than this small glitch I do enjoy this place every time I'm here and hope it improves it service for other Yelpers and customers as well!


We went here after amateur night at the Comedy Spot (it's literally a block away). It was around midnight on a Saturday. Our cocktail server was extremely efficient and attentive; it was top-notch service, especially for a busy weekend night. The drinks were a little weak, but they were on the larger side and not too expensive. One of the people in our group complained that his double Patron shots were really small and he was right. For $18 or so a pop, those shots should have been more than generous singles. \n\nI loved the layout of the place, the variety of seating (high tables to stand around, high bars with stools, lower tables with chairs), and the clean bathrooms. The biggest disappointment of our short time there was not getting to sing karaoke, which was going at full blast when we arrived. My husband and I each put a song in as soon as we arrived, but after 45 minutes (when everyone in our group was tired and waiting to go home), we still hadn't gotten called. I don't like when KJs don't go out of their way to welcome new singers and to insert them into the existing rotation, especially since we heard the same people sing two times in the time we were waiting to sing once. On the upside, the song list was good, the singers were above-average, and I liked the little space they had for singers to stand (eat your heart out, Apollo's!). \n\nSince we live pretty far from here, I probably won't be back. I'd rather spend my karaoke budget at Kobalt or Apollos. That being said, if you live close by or happen to be in the area for something else, it's a pretty lively spot with great service and talented karaoke singers.


So glad we purchased a groupon here to try it out. Upon arriving we waited 10 minutes at our table before asking a busser to see who our waitress was supposed to be. \n\nIt seemed 5 different people took care of us, which in some restaurants is called teamwork, here it was disarray. \n\nThe tables were so close in their side room that we felt like we were sharing conversations with people we didn't know. Also, our steaks, while cooked to order, lacked flavor.\n\nOn the good end, we loved the setting. The decorations and mood was nice. The fries were good, the seasonal beer was great (3 dollar draft at happy hour) and the baked potato was outstanding.\n\nWe probably won't be back, but it'd be worth trying if you find the right deal or like their menu options. My hope would be that our service experience was an outlier.


Dropped by here to watch This is The End.  The theater was huge, the screen was very clear and the seating was so comfortable.  I will definitely return here to watch a movie again if in the area.  Also, this place has bowling, pool and eateries.  Give this place a try if in the area.


This is the first time I've seen the Rika Arepa Express food truck near my work place and I couldn't find any reviews on yelp, so i'm assuming they are new. Anyway, I googled the name and found their website, where you can find pictures of their products. I was looking toward to munch on some empanadas for lunch but they didn't have any. They told me that they only have empanadas on special occasions. If that is the case, they should have noted on their website about it and when is the heck they consider \"special occasion\" !!! Another thing that rubbed me the wrong way is that they charged tax separately on the products (other food trucks I dealt with usually included tax in their price already), so I ended up with so much coins in my pockets and the time they sort out coins make wait time longer.\n\nNow that I got the anger out of my system, let's talk about the food. Since I couldn't order the empanadas because it's not \"special occasion\", I ended up ordered a #3 (stewed pork) and #4 (stew shredded beef) arepas. I didn't have high expecation and was just hoping that it's close to the arepas I tried at Viva Las Arepas on Las Vegas Blvd. I was floored when I took the first few bites. Damn, the arepas were good and actually much better than the one at Viva Las Arepas. The bun itself was fresh and not over-oily like the one over at Viva Las Arepas. The pork and beef meats were flavorful, juicy, and not salty like the other place. \n\nOverall, I love it and will definitely come back here for arepas. The price is not bad either. The pork arepa is $3.50 + tax, and the beef arepa is $4 + tax. Here is the memo to R.A.E owners, have tax included in the price and round it up to like $4 for pork arepa and $4.50 for beef. Also try to include empanadas in your menu if you have it listed on your website. Ohh, another thing, if you don't take credit card, don't have it listed on your website either. A co-worker of mine had to run to the nearby ATM and pay ATM fee just to get some cash to pay for it when he was told they don't take credit card even though their website said they do take it.


A little tiny tiny place with a huge huge line (get there early or late).  Make sure to sign in on their waiting list as soon as you get there. Ramen=Mmmmmmm~\nMy bf and I didn't care much for the miso ramen but others were excellente~ :)  We'll definitely going back for more when we get a chance to visit LV.


Love this place!  Everything I have tried is excellent!  I love ordering online and doing takeout.  Great healthy yummy food!


This is a very Ikea-type place, but in the best possible way.\n\nFirst off, no floral patterns or nasty ruffled bed covers anywhere!  The property opened in early 2009 so everything is new, clean, and does not have any peculiar smells like most hotels do.  The rooms are spacious with comfy beds, flat screen TVs and glass shower stalls. The toiletries are from the same Bliss collection as you would find at higher priced parent chain. \n\nAnother shocker -- the bottle of water in the room is complimentary!!!  It's the small things that count; I am unfortunately used for that little bottle to be $5.  Also, free wired and wireless internet throughout the property, a 24/7 gym, a (tiny) pool, a bar, and a little snack area. Minimalistic modern design, funky music, and trippy floor panels in the elevators. The hotel is located right in the Epicenter so you're within crawling distance of all the hopping clubs and restaurants as well as the office buildings where you need to drag your sorry a$$ in the morning. \n\nFinally, the nightly rate is about $40-$50 cheaper than any other property in the surrounding few blocks.\n\nThe reason I took off one star is the loud beast of an A/C system in the room that is hard to tame (there's digital control for the unit but it's pretty finicky).  But a little birdy told me that they're going to replace all air conditioning units due to high number of complains.\n\nBottom line: this girl will be back -- I stayed in other hotels in the area and this one, though not perfect, is the best for my taste and a bargain too!


The atmosphere and service at Joe's are great. Very sincere, likeable people. They get the sauce right, they get the sides right (in fact, Joe's pit beans are some of the best I've ever had), and they do make incredible root beer. Regrettably, there's no way I can rate their ribs \"A-OK.\" I've had worse, but I've had MUCH better. They are overcooked to death, dried out and virtually \"CANDIED\" in their sauce. The pork cannot be tasted at all and has no texture, just dry mush under a hard carmelized exterior. Sort of reminds me of the babyback ribs at Ruby Tuesdays. Sorry, Joe.


Horrible service and food. Worst beef Enchilada I have ever had, even I know Mexican Rice doesn't have peas and corn in it, and margarita tasted like it was poured from a can. This is not considered real Mexican restaurant in my eyes. Was definitely a waste of money!!


For many years, Dilly's was my saving grace for a lunchtime option when I worked in Tempe. Although I could never escape the smell of fresh bread for the rest of the day, the quality of sandwich was worth the smell. \n\nDilly's is a great deli if you need to get in and out in a timely manner while still being able to enjoy a decent meal along the way. Whether it's their salads or sandwiches, I am a fan of whatever they serve. Don't get me started on the sugar cookies. Those little bits of baking delight probably cost me a pound or two, but it was worth every bite. Any deli that serves fresh avocado gets a star in my book and not only does Dilly's serve it, they pile it on. The bread is always fresh (hence the smell) and the sandwiches are served with just the right amount of warmth to them. \n\nIf you visit, here are my top choices:\n\n- If you like cream cheese and avocado, go with the Dilly Bird \n- Veggie supreme but add turkey\n- Honey Do if you are a fan of honey mustard \n- Greek Wrap \n- Clam Chowder \n\n\nEnjoy!


Not. Going. To. Stay. Here.  EVER! Again.\n\nThe kids enjoyed the ONE simple water slide at the hotel's pool, but other than this, I could never lodge here again ever. I don't know, call me high maintenance, but I like my hotels a little more upscale. That really just sounded totally snobby, but it no way did I mean to be, just using words to describe the hotels I would prefer to stay at. \n\nThis place is ideal for those who are on a budget and not caring to stay at an older, less modern hotel with minimal amenities. If you come to Vegas to party and the hotel room is merely a place to spend a few hours in to sleep, then this place will work for you.


The taxi never showed up. I had this experience twice. They didn't show up after I called at 5 am when no one else would need a taxi. They suck. Don't use them.


I cannot stand this DMV. I refuse to ever go to inside again unless absolutely necessary and will use the kiosk outside.\nI was able to go at 2:00 AM this morning and renew the registration on my car at the kiosk outside without having to deal with any worker on the inside rolling their eyes and disliking being there. It took seriously 2 minutes and it spit my registration right out. That was convenient! With the kiosks popping up all over town, I hopefully can just use those for renewals. \n\nI don't like how the employees treat the customers. They know that we have no other company to go to and have no choice but to use the DMV. \n\nThis location is always to packed with lines at times wrapping around the building outside. There is a snack bar LOL. If you want a hot dog and nachos while you wait then you are in luck!


Bit of a first date kinda place. Inoffensive, decent drinks menu, plenty of seats, central location. The refurb has certainly improved the look of the place and it feels much more trendy than it used to. But there's something about this place that I just find lacking. \n\nIt's fine, but I don't feel it's got a lot on many of the city's other drinking establishments. It probably fares well due to the proximity to the station, which is really handily close.


This place is nice and close to my house. My only complaint is that it is REALLY smoky and I find it hard to eat in a place that reeks of smoke so bad. And the waitstaff and bartenders aren't particularly friendly. But, I will probably continue to come here because it's close to me and the food is good, it's much better when they open the patio up and air things out.


3.5 stars.  Just saw the free brown rice substitution with lunch special on one of the reviews - good tip!\n\nStopped for lunch today and tried the mint chicken (thai style).  Too many onions in the mix but no big deal.  Flavorful but not hot (I ordered 3 on a 4 scale, gonna have to try 4 next time ;)  )\n\nGood serving size for the lunch special which includes a soda.  $10 including tip.\n\nStaff is always friendly and good atmosphere!  I recommend this place...


ok this place is really nice and fancy!me and my friend is been coming to this place 2 or 3 times a week i dont mine spending that much money because i really enjoy coming to this place and its close in my house.but for the past 6 months have raise the price!it was 9.50 each person then.then it became 12.00 each person then on new year it was 13.00 dollars already that is abusing customers and taking advantage the people!we wont be back in this place anymore...they lost us as a customer!


We've never been here when there is much life in this place, but i still kind of like it. Whenever we are there, it feels more like a hangout for a few folks to have a drink at the bar, but they have ample space to be a full-fledged restaurant. The most spacious, spread out dining area in Belmont it seems. i just need to go at a better time when there is a crowd here (assuming that time exist) to get a true feel for them. There are a few paintings on the wall that contrast the drab overall feel at night. \n\nWe have enjoyed their Chicken Jalapeno Dip twice now. Pretty tasty and pretty filling for two people. We split that with an entree and left full. \n\nTheir Facebook page said something about a new tv and game room, it must have been in the back because we were watching sports on an antique television over the bar. They did have $1 Budweiser cans when we were there and Southern Tier on draft. Seems to be something on special most days.


I enjoyed the foot massage and they did great job on my nails


Very, very good. \n\nThis place could be a selling point when convincing New Yorkers to move to the Phoenix area. \n\nThis makes my top two bagel places, the other one being an older bagel shop in NYC. I got a [fresh] everything bagel with lox spread, and it was a highlight of my day. \n\nThe staff were very courteous and attentive, and provided excellent service.\n\nIn sum, you can keep reading Yelp reviews, or you can go and experience it for yourself. I suggest the latter.


OK we all know about the merchandise. Looks expensive, is expensive and everyone likes it.... \nMy problem was with the customer service this time. I have to admit, I have gone to this shop before and it was just fine, but this one time, no. There was a sign at the door which said 40% off one men's item, not specification on anything else. (for father's day) So I went and picked up a shirt and proceeded to pay. I waited and then when it was my turn walked up. Then I was told that the item I picked is not included in the promo being it is new. I then said that I didn't want it. The cashier then said something, not sure if to the person next to her or to her headset, and then said they will honor it. During the whole transaction the person made no eye contact, when she talked I didn't know if it was to me or to the headset. No greeting, no thank you nothing. I was the one who said thank. It looked like they were doing ME a favor by selling me the shirt!!!\nTSA agents are more friendly and courteous.


One of the best reasons I'm happy to be alive is STEAK.  Life would be oh so boring without it.  For date night, we couldn't figure out where we wanted to eat at since we weren't too hungry and it was already 9:30pm...most places were closing at 10pm but thankfully, Gordon Ramsay keeps his doors open until 10:30pm.\n\nThe restaurant, especially the entrance, reminds me of a club...a well-lit club.  We didn't have a reservation so we sat at the bar area and didn't have to wait to get a table.  We were given an amazing plate of different kinds of bread. 2 were aged parmesan, 1 bacon, 1 mushroom and 2 lemony breads. In a world full of free sourdough bread, complimentary bread got exciting again. We got the medium rare 24oz dry-aged bone-in rib eye, fingerling potatoes and mac n cheese.\n\nDRY-AGED BONE-IN RIBEYE: their medium rare is bloodier than usual but I'd rather eat a bloody steak than a hockey puck.  It was tender and no sauce was needed. Just pure meaty perfection. 5/5\n\nFINGERLING POTATOES: with parmesan and truffle...they were flavorful. The perfect side for a awesome piece of meat 5/5\n\nMAC N CHEESE: with peas, truffle and 3 different cheeses - blue, cheddar and parmesan.  It was tasty, rich and quite heavy. 4/5\n\nFor personal reasons, we skipped dessert. The service was alright. For the price and quality of meat we got, I may have found a new favorite steak place in Vegas.  But no, I still love Mario Batali.


House of Pizza. Not to be confused with some of the other Inns and Huts. They can't hold a candle to the House. They've been here forever, and walking inside feels like time travel (in all the good ways). With specialties in pizza and subs, with Greek influences sprinkled in (like any good restaurant in the QC), you need to get to House of Pizza. Be prepared to wait, but it's worth it.\n\nI've not tried the sandwiches yet (next visit), but the pizza is incredible. The sauce has great flavor but doesn't overpower, and they are generous with the toppings. Now, I'm not a fan of the floppy, ends-up-in-your-lap NY style pizza. House of Pizza has those big slices, but the crusty is substantial to support all the goodies on top. Finally, someone who gets what a crust should be!\n\nThe people who work here are absolutely great. The whole place feels like sitting in a relative's kitchen. One of the best pizza places in Charlotte, hands down.


Lets see, locally used organic fresh ingredients with 2 business owners that met in the industry and have a combined 30 yrs. in the kitchen! I'm a foodie, so off i go to Flipside Cafe, btw its only been open 1 week! So I originally wanted to have Breakfast/Brunch, but I was told that it was lunchtime. So I stayed and had lunch, WOW!!!! I didn't expect to be knocked off the proverbial ladder. I had the special, BBQ Chicken Sandwich and Pan Roasted Potatoes. It didn't appear to be much as the chicken and the ingredients seemed to have gotten lost inside that AWESOME BUTTERY/GARLIC BRIOCHE BUN. Wait for It-- Flavor City 101!! In the time I was there I witnessed a very new business owner, Amy, I didn't get a chance to meet Jon, run the front of the restaurant w/ tireless enthusiam. Out of the 7 people, including myself, these were the items ordered: 3 Chicken Sandwiches, 1 Hamburger, 1 Open Faced Turkey Plate, 1 Turkey Chili, and 1 Shrimp (Soy)Chorizo and Grits. Everyone was asked how they enjoyed the food, and the overall consensus was on par w/ my opinion. Thumbs Way Up, Awesome, The Best I've had, one person just shook their head and gave Two Thumbs Up. Bravo Flipside Cafe, you're on the way to a bigger location, sooner than expected! My name is D'Shawn and will definitely be going back to visit!


Stopped in after reading reviews. I had 1/2 tuna & salad bar. Partner had 1/2 pastrami & salad bar. Both 1/2 sandwiches huge & delicious. Salad bar full of fresh veggies, greens, potato salad, mini muffins. Ice cream too. Had their own brand flatbread crackers that were outstanding. Employee Jason came to table to make sure we were happy, very personable. Hostess Pamela who took our order was top notch, friendly, gave us good suggestions from menu. Even gave me sample of tuna before I ordered. Great place to go


Emilio is the best hairstylist I've ever had! He's done the best color and cut for me! I always get compliments after getting my hair done :)


I wanted to take off a star for the weird bendy line that I always have to wait in when I go through the drive thru. However, the truth is that if I simply parked my car and walked my lazy a** inside, I would not have to wait.\n\nSpeaking of their drive thru, wow. You could be in a line all the way out to Eastern and you would be through that line in 5 minutes. They really have an operation going on there. This is what happens when you have the budget to hire sufficient amounts of employees.\n\nOne time this one girl was kinda mean to me...but I can't blame McDonalds.  It felt like an anger caused by something such as a breakup or a stressful issue with not paying rent, so I let it go.\n\nHAVE YOU HAD THEIR FRIES?!?!!?  I don't care what people say. I think are putting crack in those. Salt and crack. If one day down the line we find out that McDonalds fries were so good because they were laced with something, I won't be shocked.


Not bad, but no great shakes.  The \"large\" pulled pork sandwich was hefty, but kinda bland.  Lots of sauce helped.  Sweet potato fries were underdone and way too cinnamon-sugared.  Service was indifferent.  You can get better barbecue in plenty of places in Phoenix.


I went to Notorious Burgers after seeing their coupons on several different mailers. I was not sure what to expect, but at the prices for the burgers, I was expecting something good. Unfortunately, this restaurant failed to deliver.\n\nBefore I get to the food, I should point out a few things that really detracted from the dining experience. When I went into the restaurant, I noticed it was quite dark. After looking around the floor and seeing how dirty it was with the remains of food and even a spilled drink, I concluded that the lack of lighting is to hide how poorly the establishment is cleaned. There also seemed to be a lack of servers, and the wait time for everything was quite long. Finally, the air conditioning was either not working properly or was set high, as it felt very hot inside and I saw someone at the table in front of me using a makeshift fan.\n\nI ordered a burger using the make your own option. While the burger itself was not bad, the toppings were mediocre at best. I did not like how both the ketchup and mustard were very spicy, and the lettuce and tomato were not appetizing looking at all. \n\nFor the prices that were being charged, even with a coupon, the food should have been better. There is absolutely no excuse for the lack of cleanliness in the restaurant, and it was an uncomfortable experience waiting around a long time for the food. The overall experience was bad, and I will not be returning.


(Let me preface this review by saying that, being from Houston, I'm accustomed to eating authentic salsa, tacos, tamales, etc. My taste for Mexican food is most likely biased to a certain method or seasoning used around here.) \n\nMy waitress was quick to take my drink order once I was seated, and was attentive and sweet. I drank a \"Blue Amigo\", their house marg that is $2.50 all day every day. It was a bit sweet for my taste, but still okay. \n\nChips were great, but their \"salsa\" is what I know as pico de gallo. Luckily, I love pico, so it was all good. \n\nOn to the food - I ordered the N\u00famero Tres, which is 2 beef or chicken tacos (I chose beef), rice, beans, and a cheese enchilada. First impression...this place makes a mean cheese enchilada. Like, GOOOOD. Their red gravy was probably the best I've ever had. Rice, delicious. Refried beans, amazing. Beef tacos...yuck. I can't help but think that the beef in these tacos tasted like dog food smells. It was more of a shredded beef...bland...and just had an overall odd taste. I only ate about 3/4 of a taco and called it a night. I'm used to well-seasoned ground beef tacos, and these were just bizarre, in my opinion. \n\nOverall, great place! I would visit again next time I'm in Phoenix, bull I'll probably stay away from the beef.


Can whomever is in charge of parking for First Friday put down the bong? So I followed the advice on their website and went to the Old City Hall Parking Garage...which was empty! For free parking for First Friday I expected to see cars! And a shuttle! But no...only a handful of cars and not a shuttle to be seen...you gotta walk to El Cortez to catch a shuttle. And when you make it over there a 40 minute wait for a shuttle is routine. \n\nRather than write another chapter of War & Peace, here's the quickie version. \nParking: Not well thought out. At all. Quite frankly it sucks. \nShuttle: Pain in the rear to get to, cool as heck to ride, route they take makes no sense.  \nArt: Please show me some art! Paintings! Sketches! Not flea market crap I can find off an exit ramp along the Interstate in Arizona. ART!!!! LOCAL ARTISTS!!! If you have First Friday in the Arts District for Pete's sake have some dang ART!!!!\nFood Trucks: I wanted to check out SlidinThru and see if I could give them a second chance. The line made me say that's not going to happen. The food truck placement is working a bit too well to draw traffic. \nSecurity: When someone moves an art car and 8 LVMPD officers show up it might be a sign you're a bit overstaffed on security. \nLive Music: Thank you Skull Candy for headphones that work well as it drowned out the screech fest. Before I turned them on...what I heard was not good.\n\nIn short First Friday is slipping. And even with Zappos throwing money at it...it's not enough. The people running this just don't get it. Tony Hsieh and Co. would be better off paying to ship the FF leadership to other cities just once to see how it's done. \n\n1 Star: Because I regret wasting time to go to this one! It SERIOUSLY SUCKED.


This explains my disappointment...If they are busy -service, quality, & everything falls apart...\n\nhttp://www.jrn.com/ktnv/news/dirty-dining/Dirty-Dining-Kahunaville-278585471.html


Horrendous customer service. Will not order from this location again, which means I won't order from barros again. We used to use the 7th street location and they were great, good prompt friendly service, great food, and great delivery times. We moved, and this is now the closest location. Called to place a order and the guy hangs up on me. Called back, figuring it was probably accidental, and gave them our phone number...which doesn't pull up. Now usually, this is where the employee would get the rest of our info to place in the system if it isn't there already, but instead this idiot decides to berate me for not being in the system, as if not being in the system means I cannot order from them. After finally asking him that very question, he decided to finally ask me for my name and information to put in the system, however by this point I was fed up with this idiot and decided to order from some other place, probably Stevie's pizza on 59th. Goodbye barros, your pizza was good, but not good enough to take abuse from your moronic employees.


Lots of variety of choices for $40 on a weekend. I thought that the presentation on the food was nice, but it did make it difficult to grab a variety of food on your plate. Had to go up multiple times. Most of the dishes were flavorful. I was really disappointed with the crab legs though. My boyfriend and I really enjoy crab legs and was excited that Wicked Spoon had it on their buffet. The crab legs, however, were sliced so thin and way over cooked. When I was picking out the crab meat from the shell, I would only grab enough to nibble on since they were cut so thin. Also, did not like our waiter. He was just so flustered and not friendly. He also took forever to remove our used plates. Overall, I probably won't return to this place when I go back to Vegas. It wasn't bad, but it wasn't great.


As a frequent weekend warrior, I've scoured the greater Montreal area for the best hangover cure in town. Though hip (which seems to be French-Canadian for 'everywhere') and sufficient, you can do better in a city that takes pride in its eggs.\n\nBagel is certainly A-OK. The breakfast concoctions are tasty and sizable. The made-to-order drinks are made with care and the servers don't mind anglophones. The omelet and eggs benedict were tasty and moderately priced. I guess I was just expecting more. \n\nLet me elaborate on my position regarding Montreal bagels. For those of you from the NYC metro area that have not had the \"pleasure,\" a Montreal bagel is basically a drier, firmer, deflated version of the NY analogue. Here, I would argue that America got it right.


My family of 6 has been members her for almost two years.  The family membership is very reasonable and includes free childcare.  My little kids (ages 2-6) love going to \"Kids Gym\" and the childcare staff are wonderful.  The hours are definitely geared more towards families as it closes rather early 8pm.  They membership includes all the general fitness classes and a few free kids fitness classes for ages 5-12. My son really likes the Kids Catch classes on Tuesday and Wednesday nights.  Swimming lessons, martial arts and dance are available for kids for additional cost. As a non-profit the YMCA offers scholarships for those in need for both memberships and classes.  I think they also offer military discounts. Membership at this Y also gives you full access to the other YMCAs in town. \n\nThe facility is actually owned by the City of North Las Vegas but due to funding they lease it to the YMCA to operate.  There is only an indoor swimming pool and the only showers are in the pool changing rooms.  The facility is always very clean, is only a few years old and well maintained.  \n\nThe non-judgmental family atmosphere is probably my favorite aspect of the YMCA. There are people of all shapes, sizes and abilities that take the classes so it is great if you are just starting out and worried about working out or taking a class. The personal trainers (Kat is awesome!) are also great and very affordable.  I've lost 70lbs in the last year and the Y has been a big part of that. I highly recommend Zumba on Tuesdays and Thursdays with Christina.  Kat also offers a boot camp in the mornings that is open to the public for a fee. Overall a great affordable, family friendly gym with a focus on helping the community become healthier!


Very comfortable spot with a great drink selection, especially the beers on tap. I love the dungeon vibe in here, even though the brick is a facade. In fact, that's the only reason I'm taking a star off. I can pretend it's real, but would it kill this city to invest in authentic building materials? First styrofoam covered in marble and now this. When I review Grimaldi's in Summerlin, I'll be sure to deduct a star for their fake brick too. But I digress...


Good food but we lately they can not get the to go orders right! \n\nNothing worse getting home with your order and it's not right! TWO TIMES AND A ROW!


I used to come here for happy hr . They had a lot to choose from and a GREAT bartender . Went recently and was disappointed . Food menu is tiny and no vegetarian options. Drink selection also small if you're not a bourbon/whiskey/rye drinker your out of luck . I know they want to be known for their bourbon selection but it's not right for everyone.  I hope they revisit their new menu and maybe add well drinks to the cocktail portion .   I would love to come back but it's sadly not likely .


The food is delicious but the owner is a jerk. Went in to get some food and he was talking under his breath. My boyfriend then asked is something wrong but he continued with an attitude and talking under his breath saying obscene remarks we then left with him begging us to come back. It's too bad because the food is delicious but I will not go back no matter how good the food is.


Yo tasty, yo tasty, yo tasty yo!\n\nTasty Yo has frozen yogurt that is all good for you and stuff, but it's only one flavor, and it can have that funky fro yo aftertaste, which sucks.  On that note, Yoforia is better.\n\nBut for toppings, I have to give the nod to Tasty Yo, both because they have some suggestions on the board which means you don't have to figure out what to put on your \"yo\" (uh, well, I trust you know what I mean, yo?), and because they do it for you, which means that you don't have to deal with someone else's nasty hands digging into the bowls.\n\nThe other thing that is cool is the serving size is perfectly reasonable.  You get a bowl that looks about like what you'll end up with - even a pretty little swirl on top (think DQ).  Then they give you up to three toppings.  That's nice.\n\nAt Yoforia, for example, you get these bowls that are so big that you can almost bathe in them.  Then when you fill it up with everything you can, they weigh the bowl and you pay by the ounce, which means you need to take out a mortgage to buy your yo.  Yo.  So again, Tasty Yo wins.\n\nThe only downside is that the place looks like a dorm room.  It is a decent dorm room, and they (apparently) have wifi.  If you do foursquare, you can check in for the first time and get a discount.  If you're the mayor, the deal is even better.  But it's still a dorm room, yo.


Eat at moe's all the time, when this one opened up, I simply had to go. Still haven't been let down. Although they could do with giving you more tortilla chips. When I went it was filled about 4 inches with a burrito and beans in it.


Loved our time at this place although we had a hard time finding it after eating at the excellant Raku (we didn't realize it was in the same plaza!). The place is kind of set up like Chikalicious in New York where you can order a three course dessert and watch them building it in front of you if you are sitting at the bar. The suprise starts when after ordering, they ask you to eat the menu with some delicious sauce. Desserts were delicate and beautifully presented. Will have to return to try more items.


I am so glad I ended my Vegas trip eating at Earl of Sandwich, and even more glad that they're opening up a second location in Anaheim. It was delicious and better than what I had expected. I already had seen the reviews, heard the raves about the warm sandwiches from my friend, but it was so delicious that it has to be about the best sandwich ever - and at an affordable price!\n\nSo Earl's is open 24 hours and is located in Planet Hollywood. I'm sure people flock here after the clubbing events and whatnot - that explains the 24 hours deal. We came here around 12 on a Saturday and there was a long line, but not too long a wait. You basically give your order to the cashier and she gives you a beeper and a receipt where you slide down the counter (watching them make the sandwiches and salads) before you pay at the second cashier. And a few minutes after that, your beeper rings signaling you to pick up your sandwich. \n\nThere were so many great options that I really wanted to try them all. In the end, I got The Earl's Club (Roasted Turkey, Smoked Bacon, Aged Swiss Cheese, Lettuce, Roma Tomatoes & Sandwich Sauce) and my friend got the Tuna and we traded half. The Club was really good - but what's so great about it is that the bread is warm and crispy, making the sandwich an overall plus. There wasn't too much bacon, but I liked the amount of turkey that was in it. The tuna was also great. The warm bread, a plus, and the tuna salad inside was awesome (better than Subway!). They cut the sandwich for you into a bigger half and a smaller half, but the overall sandwich is not that big. Perhaps about 6 inches. Each is wrapped up in a gold foil with a pretty sticker to differentiate between the various sandwiches. \n\nThere's a few tables to sit down and eat and relax. For the price of the sandwich (around six/seven dollars), I was pretty pleased. If only they came with some complimentary potato chips on the side :) \n\nCan't wait to try the other sandwiches!


I just tried this place the other night on a whim with my friend. We both ordered the tostada bowl, to go, with Carne Asada.  The place has a very different look to it. Funky decor. Young staff who were SUPER friendly and joking around with us. Very helpful and said hello the second we walked in the door.\nThe Tostada Bowl was EXCELLENT! It was so delicious. Nice cruncy shell, with all the fixings you want inside. Shell did not get soggy and stayed nice and crunchy. Highly recommend giving this place a shot. I am surpriesd by the mixed reviews, I thought this place was great!


A-OK. That's what I have to say about Grassroots.\n\nIt's not a negative review by any means. Would I go back, probably not. I'm moving out of the valley and currently live in Central Phoenix. Scottsdale isn't a place I frequent often.\n\nBUT, we were across the street signing the final documents at the title agency for the sale of our house, and we asked for a recommendation from our realtor for lunch. He said Grassroots. Nice and fresh. So away we went.\n\nIt was just before 1pm on a Friday afternoon. We walked in and they said immediate seating at the bar or a wait of about 15-25 minutes for a table. We opted to wait, though that ended up only being about 10 minutes (or it went by fast). Luckily they have adirondack chairs out front in the shade for relaxing.\n\nWe were seated on the patio, a little warm at first on a 100 degree day, but once the misters kicked on it was pleasant. Menu was appealing. Husband went with roti & ribs and I had the seared ahi tuna. Ribs were good, chicken was dry. Tuna was delicious (though they were unnecessarily heavy handed with the sauce) and the salad was tasty, but the cole slaw large and too much. Too much cabbage. We shared the key lime pie for dessert. It was light and creamy.\n\nIf you're in the area and want a nice fresh meal, try here.


Walking in, I hadn't realized it was a chain, but it was a good place to relax a bit and grab a bite to eat.  \n\nI was feeling a bit under the weather, not up for a beer at the time, so I didn't sample any of their German style brews.  \n\nI did sample the house chips, which come topped like a loaded baked potato.  They weren't too shabby.  \n\nI also had the seared ahi salad.  It was good.  The greens were fresh and the tuna was perfect.  I also ordered a side of the sweet ginger rice.  (I can't pass up anything laced with ginger.)  It was also pretty good.\n\nThey serve dessert shooters which are great when you just want a couple of bites of something sweet.  It was a nice finale.


Lee's sandwiches are lee's sandwiches iam just excited I don't have to drive all the way to China Town to get my Viet Sandwich fix...Yay!!!


Am I wrong? So, I have an expired Groupon - cost $25 (Groupon was $55).  I was not asking for them to accept the $55 face value - I get that. But they wouldn't accept it for take out. I am solo and just wanted to use my $25 for a take out. I was planning to have a glass of wine while I waited and I always tip well. I purchased the Groupon originally because I really like Rudy's but I was unable to organize a group to go before it expired. Would it have been so hard for them to make an exception to their rule and let me use my $25 (which I've already spent) for a nice dinner at home?  I'm reconsidering Rudy's and am reconsidering Groupons in general.


The bathroom was very nice. \nOtherwise, overpriced drinks with lots of ice and little alcohol. Not a place to hit up.. Definitely a \"must miss.\"


Other than being open late to convenience myself and my inebriated friends I didn't like nor dislike this place. It was quite small and looked dirty. The pizza was large enough to share between me and 5 people and to absorb some alcohol. \nIt wasn't horrible.


Delicious! It looks like everything is made fresh daily. I ordered the wet burrito w/ pork. It's kind of like Subway in that you can have them add whatever you like on it. It was so good I actually ate the whole thing!\nWill visit again!


While we love Rumbi and have eaten there several times a month over the last 6 years. We will no longer be eating here as often.\n\nI love the spicy teriyaki chicken bowl, my wife likes a salad they have and my kids get a kids meal and we ALWAYS ordered four orders of the shrimp tempura as an appetizer. Was $6 for 12 tiny shrimp tempura (there was three shrimp per order) which was a great deal and my kids loved the shrimp.\n\nWas very disappointed to find out they raised the price of the shrimp tempura by 100%. Used to be $.50 cents a piece and now they are $1.00 a piece for little tiny shrimp. \n\nWe'll still be back but it will be months between visits now instead of weeks since I won't be paying the new price for the tiny shrimp so my kids won't want to go here as often. Not to mention it is a 15 mile drive for us.


Thank you Darren for bringing me here for our anniversary (3 years!). I wanted a romantic, intimate dinner, and the staff pulled out all the stops, even putting us in a posh booth in the back of the dining room and giving us a free shareable dessert with a candle in it. \n\nA serving of the Pan Seared Scallops was our starter, and they were delicious, especially with the bacon marmalade. My entree was the Maple Leaf Farm's Duck Breast which was tender beyond compare. It was complimented by a blueberry port reduction, parmesan risotto, and green beans, all of which was fantastic. \n\nOur dessert that we shared was the scrumptious Banana Foster Napoleon. \n\nOur server Cheryl was really nice as was the decor. \n\nBistro 19 rocks.


Someone has been reading the reviews and fixing the service issues, it was top notch.  Attentive friendly waiter, and when the one of the hostesses becomes water girl, she's almost freaking out if our water glasses look less then half full throughout our meal.  Over the top friendly and attentive service.\n\nAfter the Yelp science event, I had heard so much great things from their tasting booth... I picked this for 3 for RestWeek.  We enjoyed our meal and the wine pairings made this an incredible deal plus I ordered the raved about beef tongue from the Yelp event... quality and fresh ingredients but didn't have the wow factor.  Enjoyable meal nonetheless!


Best sushi in AZ! Great for a group of friends. $20 all you can eat


I've been here a few times and each time it's really a hit or miss. Sometimes my nails come out amazing and other times they come out horrid, and those times they come out bad, no one wants to fix it. They have a HUGE gel color selection and a bunch of different designs to pick from, so I'll give them that. \nThe downside is that this place is always packed. If you're going to walk in without an appointment, good luck. The people at the front desk are rude. I get that you're busy, but COME ON! Some customer service won't kill you. Prices are average, but can get pretty pricey depending on what you get. Lastly, you WILL feel rushed. They just want to get you in and on to the next. I have gotten 3D designs here almost every time, and each time the nail tech always tries to talk me out of what I want. They only want to do one finger and always try to get away doing a half ass job and when I tell them that's not what I wanted, they roll their eyes and mumble something to their neighbor.


I felt like I was whisked away to San Francisco or San Diego when I stepped foot in here. The line was nearly out the door for lunch but it moved quickly. I took my order to go afraid I wouldn't find an open spot, but tables did turn over quickly too. I love the concept happy and healthy, it ought to please everyone. I opted to stay on the healthy side TBLT with sweet potato fries. The sandwich packed a lot of flavor and it was quite good. I'd definitely get it again. They also make a tasty sweet potato fry. The were a bit limp by the time I got them back to the office so next time I'd like to try them fresh. I'll take my chances and dine in.


We sat and waited 5min minutes before someone took our drink order. We waited 10 min more before someone took our meal order and we waited for our meal for over 45min, needless to say it never showed up. My coffee cup was never refilled either. After almost an hour we left. The service was horrible and I'm pretty sure our waiter was stoned out of his mind. This place has great potential and good food but it's always a hit or a miss, and more often then not recently is been a complete miss. I recommend you go here if you want to starve and waste your time.


if i could give this place less than one star i would.\n\nthis place was horrible. i had a habenjero burger - i think they mixed the pepper with garlic. it wasn't spicy at all. the fries are also coated in garlic and ... i ate a good lot of them because they were bareable, but they were pretty damn gross. the house beers are lame.\n\nit was WAY over priced for food that didn't deserve to be on a Chili's menu.\n\njust please. go somewhere else.\n\nalso, my girlfriend had a martini and there was a pit in the olive... that was a bit startling.. so, if you DO go, be prepared for that.


Coffee roasted on site - Sunday afternoons. Good coffee, usually quiet atmosphere. very nice staff. sanwiches are a bit over priced, but taste good. Focus on the coffee and you will do well. Have gotten alot of work done here and have held many meetings outside.


Great Peking Duck & Chinese Sausage Fried Rice!  Nice restaurant inside and great service.


It's easy to forget that there may be decent places to eat up in N. Scottsdale.  Heading back into town from Carefree we decided to get dinner on the way and saw the sign in the strip mall.  I told my friend to just drop me off  to check out the place before she parked.  Not looking like a Pure or ultra trendy/gimmicky Japanese restaurant it caught my interest.  As I looked thru the window I saw an actual Japanese (not Korean - asians can tell the difference)  chef behind the bar.  Not really expecting much I suggested we give it a shot.\n\nWe sat at the bar and a friendly Japanese woman (later learn that she is the owner/chef's wife) greeted us with menus and pointed to the specials board.  While the fish on display seemed limited it didn't' look daunting.  We ordered some sashimi, a few specials, and 2 rolls.  The quality and freshness was surprisingly very good; pieces were cut with precision and the rice was just right.  Prices were a little high but i guess justifiable considering the rent and other operating costs to this small establishment.\n\nIt's too bad this place is kind of out of the way and currently only has dinner service.  But If you're into a more traditional style sushi experience with a simple approach you may want to check Toyama out.


We came here around 3pm and there were no other customers. They had a total of 3 employees. After taking our orders, 2 employees were chatting nonstop and standing around doing nothing while the only employee making our drink and food. The service really sucked and it took a very very long time to get our food. The crepe is gross since they put artificial strawberries on it. The flat bread is very overpriced for what u are getting. Horrible service and food!! Never coming back!


Like an Ihop or Denny's inside Monte Carlo, but not as good. Not expensive, but we should of went to the food court that was around the corner, better price and probably more appetizing.


Seems a litle overpriced for chicken, fresh or not.  I think if you skip the value meals and just get singles pieces of chicken, it may be a little more worth it.  This place doesn't hold a candle to Buffalo Wild Wings.  BW3's has more sauces, more selection and better prices.  I'd say hang on to your $$ and go get a snickers bar.


Before heading back to the strip from an all night gambling streak here at The M, we stopped to grab a snack at  Vig Deli.  I wanted something small and simple, so I opted for a 1/4pd hot dog.  Have I forgotten how big a 1/4 pd really is? If I was supposed to order by the numbers, well I already screwed up by saying \"1 hot dog, please.\"  At any rate, it was tasty and at least know that the hot dog is safe there.  My friend had a basket of fries and I even split the hot dog with her.  I think chili would have been perfect with those fries and the hot dog as well.  I think we tend to get delirious about snacking when you've been gambling all night and hit a deli at 3am.\nWhere have the soda machines gone?


Kind of hard to find based on the directions Yelp gave me but like every one said; it's located in the Grand Canal Shoppes in the Palazzo and not Fashion Show shopping district. Employees were very nice and helpful and there are samples of about half of their flavors near the entrance. The most popular gift box is about $23 and it contains 32 pieces and all 15 flavors. Individually each cookie is about a dollar a piece. Totally worth the price and even got a bag of extra cookies with my purchase!


We eat at Red Robin at least 12 times per year - and celebrate every birthday in my 7 person family here as well. Personally, I LOVE RR burgers. The food is always excellent - never a complaint from me. I have to say that in all the years I've been eating at RR (in Massachusetts and the last 2 years in Surprise) I cannot understand why the prices keep increasing and the portions seem to be dwindling. Probably the most obvious is this silly \"Gladiator Cuff) that they just started using for the fries... it hold about 15 fries and is a perfect way to make it so that you get less.\n\nThe Surprise location seems to have an incredible employee turn-over. When we live in MA, we had the same server for almost 1-year. Here in Surprise, we have had a different server every time we've gone. The service struggles desperately at the Surprise location. We always visit with 7-8 people in our party, and that in-itself is an undertaking for any server, I know. But I'm constantly amazed at how many times we have to ask for refills, or ask for more baskets of fries, or long waits for shakes, or long waits for napkins. Two months ago, our server was so bad that I had to complain to the manager that we had been seated for 45 mins and hadn't received our meals - he then took on the role of our server.\n\nIt really is kind of sad when we all say \"Let's go to Red Robin\" and the conversation then goes into the bad service experiences we've had in the past 2-years. I hope they get a handle on this because we really are loyal customers.


We come here every couple weeks when we want solid hotdogs or bowls. The staff is super friendly and the food is amazing. Try the Euro Fries for a delicious twist .


The food here looks better than it tastes. I have eaten here a handful of times, and the last time was the LAST time. \n\nI am very flexible and adventurous when it comes to dining, and have very few hangups when it comes to food. While I am fully aware that there are many breaded and deep fried items in different Asian and Pacific Island foods that have bones in them, I personally did not expect to bite into a breaded piece of chicken Katsu with a little bone in the end. I almost broke a tooth! I am sure this is normal, but my favorite joint, Ma'i Island grill did not have the bone-in variety, and I just wasn't expecting it. \n\nMoving on, the flavor of every dish I have had here has been lacking. They have a wide variety of sides to choose from, but most of them seem like canned food items that were dumped into a display case. No complex flavors, nothing to write home about. \n\nOne of the most disappointing items on the menu is the macaroni salad. It isn't bad, but when I go to eat Hawaiian, this is something I look forward to, and it is plain and bland here. \n\nI have heard the Korean food is good here, but it is pressented as a Hawaiian food place, so...\n\nAll in all, there are better choices when looking for Hawaiian dining, just Yelp it out till you find one worth going to.


Now that I'm living back in Central PHX I got a membership once again at Movies On Central. \n\nI love their selection and I can usually find that odd arty flick here that most other video stores don't carry. Just like this weekend I was searching for \"Ladies and Gentleman Introducing The Fabulous Stains\" starring a teenage Diane Lane and Movies on Central had it! \n\nI like how they have a cult movie section and section off movies by director.\n\nIf you are a movie buff this store is for you.


The food is good for the price, $10.95 + drink. The qualify of the food is pretty good. The steak station was awesome, steak any way you want whether you want medium rare, medium, etc... The salad station very fresh.  The service is great, the waitresses come and clean up often and refills your drink for you.\n\nMAJOR CON: The wait is around 2 hours long!!!! Be prepare to wait for a very long time and don't get too anxious once you get inside, there's another 30 minutes wait inside.


FATTY, \"ANTIBIOTIC-PUMPED-TO-KEEP-ME-ALIVE, STOOD-IN-MY-OWN-POOP-'TILL-THEY-SLAUGHTERED-ME\" _FEED LOT_ \"MEAT\". WHAT IS HAPPENING TO THIS COUNTRY'S MEAT???!!!\n\n-- sure, on Wing Tuesdays they may be only $0.45 each, but the gristle, fat and squish they call \"chicken\" is barely swallowable.\n-- \"Beef\" ribs are little more than fat on a bone, slathered with sweet sauce. ICK. SEND IT BACK!!\n-- kitchen never on time. When your server stops by to say your food is on its way, that means at least 10 more minutes.\n-- limited beer selection\n-- bag salad mix sprinkled with bag shredded cheese and bag croutons. ugh.\n\nsure they sell their 12 sauces in take-home bottles, but if they're cutting corners so heavily on the meat, just imagine what choices they're making in the sauces. BLECH!\n\nCorporate quality gone amok.


Played this course on day 1 of our 3 day golf adventure for 2013.  \n\nRate we paid was $199.  \n\nCourse has a nice layout just 25 min from the Strip with some scenic views from a bunch of the holes!  Much of the course looks like it could have been a rock quarry!  Lots of nice homes wrapping around the course.  Some challenging terrain!  A very nice Rees Jones Design!\n\nHole # 7 is the Million dollar hole challenge.  Basically you place a wager and if you get it on the green your money is doubled in pro shop gift certs.  If you get a hole in one then you come back for a second chance to hit for a million!  \n\nOnly challenge for us playing was that we were behind a slow group!  \n\nCheck out the Tee mates program if you want a sexy girl riding with you replacing your divots and raking your bunkers all day! :)\n\nOtherwise a great round!


If you are a simpleton and like basic foods, this is the place for you.  I normally like to explore foods of a higher culinary expertise, though I do still appreciate the basics.  If you fit this category, read on..\n\nI was visiting Las Vegas with my parents and trying to show them why the buffets here are impressive, and after searching Yelp for the right one, I chose Cravings.  We were there at about 8pm on a Saturday night.  There was no line, which probably should have been an indication that it wasn't great, but at that point we had been looking for the \"perfect\" buffet and were just tired of searching.\n\nThey had a wide variety of categories to choose from: Italian, carved meat, Latin, Mediterranean, Seafood, Sushi, Chinese and Salad.  However, within each category was the most basic of each food.  \n\nItalian: Pizza, pastas with either marinara or alfredo sauces. (I was hoping for fire baked crust and made-to-order pizzas, rather than old, hard cheese and meat)\nCarved meat: Prime rib or Turkey (where was the sirloin steak and \nLatin: Texas chili (not Latin!), tamales, and enchiladas\nMediterranean: pita bread, babaganoush, hummous.  (that's it??)\nSeafood: chilled cocktail shrimp and crab legs (they were too salty) and baked tilapia and salmon (typical)\nChinese: stir friend veggies, beef chow mein, fried rice, orange chicken (comparable to Panda Express)\nSalad: romaine lettuce with your choice of dressing, and vegetable toppings (I was hoping for fruit toppings and candied nuts)\n\nAnd for dessert:  only a couple of selections of pie: dutch apple, raspberry chocolate silk, lemon merengue, and sugar free cheesecakes.  Throw in a few choices of rock-hard cookies and fresh fruit.\n\nI was expecting much more, to say the least.  I probably won't be coming back again, with or without my parents.  They weren't really impressed and we all felt that money spent on food did not match the quality.\n\nThis being said, I have been to the buffet at Aria, and was much more impressed... See Aria for further review.


I really, really wanted to get something from this place.  It was cheery and clean, and helpfully sorted out everything by size and color.  But I could NOT justify some of the price tags.  I mean, I usually do most of my secondhand shopping at Buffalo Exchange and Crossroads, so I know what the upcharge for these stores should be.  The shirt I ended up falling in love with was a Cynthia Steffe for $28, and at the end of the day I just couldn't do it.\n\nDo you and your wallet a favor and go to the Goodwill down the street.  Same selection, quarter of the price.