Eek! doesn't quite put the enough emphasis on just how bad this place really is. I am also quite shocked to see how my fellow yelpers could rate this place with any more than 2 stars. \n\nThe boyfriend and I along with the buds came here to eat after not being able to decide on a place and we were running out time since there was soo much do in while in Vegas. I was connected to the restaurant from room service since we were staying in Aria. I wanted to see if I can get us a table for that evening since the gang was planning on eating within the hour. I should've known when the hostess told me that a reservation as last minute as ours was not needed and we can just walk in whenever that this was a bad idea. So after getting ready, we strolled downstairs and was promptly greeting and seated probably only because the hostess were bored our of their minds. \n\nI was not visually wowed by this place at all. For being a restaurant inside Aria, I had higher expectations for the atmosphere and interior design for Bar Masa, have you seen Aria-nothing like it! It looked like a airport cafeteria. It had such a big and open space but the colors and furnitures were soo bland and boring. They used a lot of different shades of whites/off whites, brown, and dark gray. \n\nWe looked at the menu, yes some of the items listed were a bit pricier but we thought since it's Vegas, it might be the norm as well as being chef Masa. Oh how naive I was. The food was terrible. We ordered a spicy tuna roll, a yellow-tail roll, Kobe beef fried rice, and a mushroom udon soup. Not only was the food we order expensive, the portions tiny, and it made us very sick. \n\nThe rolls were decent but way over-priced for 5 pieces each roll. The Kobe beef fried rice was like an average bowl of fried rice. We couldn't tell if it was just regular beef or actual Kobe since it was ground up and very little of it. It was more like fried rice with onions and rice that tasted like butter and soy sauce. The udon was horrible. The broth they used was bland and was just disgusting. I couldn't believe this was the food being put out by chef Masa. It just looked plain. No visual presentation either. The atmosphere and the food is comparable to fast food-Japanese style. \n\nThe waitress however was very friendly. She's from China and chatted us up like immigrating from there and her life now. I think our waitress was the only highlight for our night there.


I am a hertz gold member so i always go straight to the gold check in area. This location is hit or miss. Sometimes they are very good and the car i have requested is ready to go and easy to pick up and go. Other times they have given me cars that either had too much mileage, one time a car that looked like it had been driven thru rocks, another a car with stickers on it. Also, they are sticklers about the gas tank being full. Due to this fact i always fill right by the airport now. Always check to make sure the car they give you is acceptable and dont be afraid to ask for another one if there is a problem. And check the tire tread. Otherwise the gold service is useful especially when the regular counter line is long.


Awesome!!!! Not your typical Mexican restaurant. Their brunch is out of this world. Gourmet steak and eggs gourmet oysters Rockefeller gourmet green fried tomatillos. Gourmet bananas Foster crapes! At eat myself sick.


Went here for dinner to celebrate a birthday and although the food was pretty good I have never had worse service at a restaurant in my life. The server/managers were very rude, condescending, and unprofessional. We were treated like we were a nuisance and as if our business did not matter to them. Even though the food was good I will not be returning back here due to the way we were treated. Very disappointed with the attitude the wait staff and management had.


First, the wine list is riddiculous, but that is part of their schtick.  I  mean silly the wine list. It is bigger than a phone book, I am not kidding! Worse, the list is organzed by price rather than varietal and region. The list serves two restaurants Cowboy Ciao and Kasmierz. Cowboy Ciao is successful, because of location, setting, and the food is good. I went with l and my dad and his new wife. We had the k vintners highly rated wine for $200. I have a better memory with wines than what we ate.


A visit to Wild East for lunch with a girlfriend today was a solid 3 (the good 3, not the meh 3).  Their lunch specials are Monday - Saturday 11:00 - 4:00.  Along with lunch prices are lunch portions (sigh).  \n\nMy girlfriend is a lover of sushi, and with 3 wee ones she doesn't get her choice for meals very often, so she suggested Wild East for lunch.  I had never been, but it was on my radar.  I usually pass by during rush hour traffic where it is almost impossible to get in or out of this cute little place, depending on which way you are going.  I arrived around 12:45 and it looks like I just missed the lunch rush, they were busy busing just about every table in the place, so their lunch crowd must be a big one.  \n\nGirlfriend ordered a plate of 3 kinds of sushi.  6 small pieces each (small compared to the ginormous rolls they serve at Cowfish, I don't eat sushi, so I have no other comparison).  I ordered the Mongolian Beef lunch special with white rice.  Lunch specials come with your choice of salad or soup (wonton, hot and sour, miso).  I had been wanting to try miso, so I went with that.  I can say that I have tried it now, not a fan.  The girlfriend also ordered the miso and ate all of it, so I am going to say that my dislike was personal taste preference and not the quality of the soup.\n\nOnto the Mongolian Beef ($7).  Well flavored.  I am accustomed to the PF Changs version, served with green onions, which I don't eat.  Wild East is served with regular onions, which I prefer and they were cooked well.  There was a large ice cream scoop of white rice on one corner of the plate and small/medium portion of the Mongolian Beef served on a few of the white crunchy noodles (I don't know what they are called...).  It was mostly Mongolian and not much Beef.  The few pieces of beef were very well flavored and tender, I just wish there had been more, there may have been 5 small, thin pieces of beef in the dish.\n\nWhile disappointed with the portion, my lunch was very good.  The service was friendly and attentive with the drink refills.  The restaurant appeared clean and the host was quite nice.  I would return if my girlfriend needs another sushi fix.


I went into Grampa's Pizzeria really, really wanting to LOVE it and came out with feelings of it being just ok. I love the interior, the ambiance and the thoughtful lighting & decoration. The bar is unique & fun with an industrial-looking tile back splash & vintage gold mirrors hanging off it. The Edison light bulbs in fixtures along the wall with no shades were great & continued the vintage theme. We arrived at 5:45 so it was fairly quiet. As it got busier the noise levels were pretty significant. The tables are in close quarters so I was glad to be leaving as things were getting really busy and much louder.\n\nI started with a small plate of the brussel sprouts & bacon - great flavor & texture with just the right amount of oil served in a tiny cast iron pan. There was no salt or pepper on the table and I didn't ask for it, but in hindsight, I would have enjoyed a bit of both.\n\nI chose the basic pie with sausage. I really enjoyed the cracker thin crust with just the right amount of crunch. I didn't enjoy the sauce - it was too spicy for me & more acidic than most. I also wished there was just a bit more cheese. The sausage had great texture and flavor. My mom had a pizza with pesto instead of tomato sauce and I liked that so much I'll probably go with that the next time I'm there.\n\nI had a couple bites of my friend's sticky ginger cake. It was very tasty! The cake was light and flavorful. It was topped with a big pillow of homemade whipped cream that was just perfect. I would highly recommend trying that.\n\nWe had asked our server at the start to please separate our checks. He said he would, but he just brought the one, made some excuse we couldn't hear over the din and walked away. We were a bit frustrated so when he came back later, we asked him again to please separate them out. He said of course and came back with separate checks with apologies that he'd gotten so busy and forgot to do what we'd initially asked him to do.\n\nSo all was well. Overall, we had a really nice time & enjoyed the food. I will likely go back again sometime, but I can't ignore that it did fall a bit short of my expectations.


I am serious about ice cream eating. It is in everyone's interest to not mess around with my cravings for smooth, cold, delicious ice cream.\n\nTo my dismay, Ben & Jerry's on Woodlawn did not pull through for me. I ordered a Coffee Heath Bar shake and got a Vanilla Heath Bar shake with more milk than ice cream. It was uncomfortable to drink because my mind was on thick shake and instead I got chunky milk that wasn't frozen-cold. In addition, my husband ordered a fruit shake and the guy behind the counter asked another guy how to make it...and the other guy responded, \"I don't know.\" \n\nMy hope is that they train their employees better.\n\nI love Ben & Jerry's and I like the company's story. I refuse to go lower than two stars because usually the product is delicious, they support social and environmental causes, and they have creative names for their flavors.


Day two of the restaurant being open so all the staff were on their toes.  Tried the Buddy's Salumi & Cheese Board (olives, pickled vegetables, grilled Italian bread, genoa salami, spicy capicola, proscuitto di parma, grana padano, tuscan pecorino, and gorgonzola).  The capicola and proscuitto were the best I've ever had and the gorgonzola was epic - bleu cheese flavor with the texture of brie.  Cheeseburger at an Italian restaurant?  You bet because the Pat Lafrieda Burger (brioche bun, tomato aioli, provolone cheese, tuscan fries) was really tasty.  The tiramisu was the best I've had anywhere.\n\nAsk for a table bordering the outside perimeter windows for great views of The Strip.  Bring your camera to take pictures of the incredible entree cakes Buddy and his team made.


Not blown away, but it's not terrible.\n\nPros: very clean, nice bright decor, local and family owned. Fresh and healthy menu.\n\nCons: VERY overpriced. They are really stingy with the portion sizes. I had to ask if the drink cup I received with my \"special\" was a water cup, it was that ridiculously small. The food is healthy but not at all flavorful. \n\nNote: THEY DO NOT HAVE PANINIS even though it says that on the menu, which was disappointing since that's what I wanted. I don't think the owners know what a panini is honestly. You get a toasted sandwich. \n\nI had the Green Chicken panini, which wasn't a panini at all, just a tiny toasted sandwich. It was really bland. They need to throw a little salt and some red onion on it. Something. My husband had the chicken salad wrap, which was a little tastier, but not much.\n\nIf they would season the food, up the portion sizes, switch to normal sized drink cups so I'm not insulted when they hand it to me, OR lower the prices, I would probably give it a second chance. Since my husband no longer works in the area and I wouldn't go out of my way to eat here, I probably won't be back.


We were on our roadtrip from San Francisco to Vegas... left SF 11pm in the evening thinking that we would arrive around noon in the property but without traffic we got to our destination 7am sharp and check in time is around 12noon. We have inquired is possible to check in prior noon is the gentlemen was nice enough to accomodate us. We had the breakfast buffet. The servers was really outstanding. They were very friendly & would check on us once in a while for refill on our coffee...etc.  The cook in the egg station was very entertaining.


This place really doesn't need my review but nonetheless I love it so much I have to anyways.\n\n1) I go on Sundays at like 9:30 pm to get all the half off stuff for the next day.  I nearly always find bread, meat and some pre-made foods for half off.  It's good for a day or two after that so usually I get home and throw it immediately in the freezer.\n2) They have the best oranges and bananas I've ever had.  The asparagus was really amazing too.  Sometimes the bags of oranges are $0.99 each which is a slammin' deal.\n3) Go into Fresh & Easy with a blank, open mind and let what's on sale determine what you're having for dinner.  I get out of there with really delicious meals for under $1/serving just about every time.\n4) Sign up for their email list and get the coupons, which makes shopping that much more economical.\n5)The employee are always soooo helpful.  Once a guy rang in a $5 off coupon for me for no reason at all!\n\nCan you tell I like good, cheap food?\n\nOverall fresh and easy is amazing.  You can't get everything you need but you can get really great deals!! Employees are nice, food is fresh and reliable.


After reading the amazing reviews, I was so excited to try the pizza at Bottega!  Wow what a let down. The crust is soggy and undercooked (all 6 pizzas ordered) and the woman next to us sent hers back twice before giving up and leaving without eating.  \nThe arancini was disappointing & dry and didn't come with any marinara.  The bacia was bland. \nGreat bright decor for a lunch spot but the pizza is just so bad, who cares?!  And this is not just my personal opinion, the tables on both sides of me were also complaining of soggy pizzas!


No stars for me. Me and my husband stayed in an executive suite and honey.... it was trifling to say the least. The room was very dusty, our dining room table was dirty as well. We had to wait an hour to check in to what we thought was going to be such an amazing room. Our tub was filthy.  It had hairs in it so I immediately requested the housekeeper to come and re clean our room. We never received our robes after asking for them on several occasions along with receiving our cook wear three days into our stay and we were only staying five days.   They did not have a garbage can for the kitchen either and not to mention im pretty sure I was bitten by bed bugs. I do not recommend this place to anyone!!!


John was awesome, very helpful, friendly and honest. Came out the next day. Affordable pricing, nothing shady. Thought my door was beyond repair, he literally brought it back to life. Would recommend to anyone who has a problem and thinks there is no hope.


They use dish detergent for soap on the feet. Extremely rude staff. I went in 35 mins before closing time and this is what I get...rude attitude n dish detergent. It would have been better if I was told to come in at another time rather than the kind of service I got. Will definitely not visit again.


this place is the shiz. \nc'mon- you know it is. \nthis place is always packed... with a crazy cover charge.\nyou know it's that good. \n\nthere's nowhere to sit.. even at 2am. \ni aways get a seat, though. \nyou know why?\ni have hookups. =) \n\nokay, okay... i have a few friends who are employees here. i'm not mentioning what their job titles are- but they're hot! lol. the girls here know to hustle right and hustle the best. the girls here always on top of their game... looks, outfits, dancing and all. this is one of my favorite strip joints to visit. i gets my pimp on. lol. the girls love me.


Don't bother.  The Chinese spinach was very good, the duck and peppered steak were not so good.  I had the peppered steak removed from my bill because it was so tough.  The plum sauce for the duck was weird and instead of a nice little duck breast, they just threw in whatever body parts that suited them.  Heed  the warnings if those who have posted negative reviews. Again, don't bother.


While they did have a gluten free selection the crew did not seem to have good communication. Some items I ordered were missing and had to be reordered. That makes me wonder about whether the gluten free information was clear. No issues after so I guess it was ok. The food was reasonably good but offered no delight beyond the expectation of a competently cooked meal. Maybe if we had not been the last clients....


Not bad, service was on the slower side, but then again it was lunch time 12-1pm but very friendly and quick cashier


If i could give 0 stars I could. The service was so atrocious, its not even worth spending the time to review. Ended up walking out.


The ambiance makes it seem like a fancy restaurant but sadly it is not. The food reminds me of Mexican fast food joints like Chilis or Chevy's. Same kind of appetizers and everything. The service is good though.


WOOOHOOO! Heaven in my mouth! Best Peruvian food I've tasted. The food here is so flippin tasty! My favorites are the Lomo Saltado and the Ceviche. The rice is UH-MAY-ZING!\n\n I don't like seafood AT ALL...but after tasting the ceviche here I am HOOKED! I love, love, love this place! It's definately a MUST TRY. INKA EMPIRE thank you for sharing this AWESOMENESS with the WORLD!


The food is generally bad -- the soup was not hot, the beef was overcooked, and overall unflavorful.  We thought there would be sushi, especially with the $12 per person weekend price, but there was no sushi.  There was a very small variety of food -- everything was stale and cold.  The clams and crab were flavorless.  We were very disappointed.  However, compliments to the waiter, who was very friendly.


Clearco is a Internet-based world class ripoff.  We have a one story house. They quoted $270 for inside and out which we agreed to pay even though it was higher than other services we used. Two high school kids came out. Their bill added $135.00 more for a \"tall ladder.\"  We asked them to wash the two mirrors in the house. They refused.


Have read about this place several times in the paper as one of the better places in the NW Valley to have breakfast, so I finally made the relatively short trek to try it out.  What a disappointment.  Nothing unusual about the menu.  Eggs unremarkable, somewhat cold as judged by all three of us.  Pancakes overly cooked, tasteless, and not at all \"fluffy,\" again a unanimous opinion.  And the potatoes were undercooked slabs of substance that looked microwaved.  Service was rushed, but pleasant.  Coffee good.  But certainly not worth the trip.  Won't return.  Don't understand the repeated good ratings.


Im not a real big shopper at DSW but I did find some super awesome boots I saw on pinterest for $100. They also give out military discounts. They have a great selection to choose from!


Came here with a restaurant.com coupon. We were told when we sat down that the site had screwed up or something and they wouldn't honor the $25 coupon but would do $10 off instead. Um, ok. We ordered a few small things and everything was okay, a few things were really good. The donuts stand out the most, those were nice and warm. The waitress was super friendly and helpful. She related the message from management to us very professionally although I think if management was really doing their job, they should have come out and spoken to us personally. The decor is adorable and it was nice and quiet. Fun lunch out but not a place I would frequent.


It was very delicious and tastey.


Everything served in or on styrofoam, tasteless, overpriced.  My refrigerator has a bad smell in it from the leftovers:-(


I really want to 'like' this place but I just can't. There were so many things wrong with this hotel/motel that out-weighed the good. Most of the complaints from other yelpers are pretty legit. The rooms do look nice & modern, but it's so frickin dark! I couldn't even see my clothes hanging in the one & only dinky little closet. They need to purchase a few extra floor lamps. The hubby and I spent 3 nights here. It wasn't our choice of hotel but all his cheapy friends were staying here so it was our only choice. \n\nGood:\nAddiction restaurant (decent taste, prices & portions)\nRain showerhead\nCabanas in the pool area\nFree wifi\n\nBad:\nPoor service\nManure all over the grassy areas (whole place smelled like sh*t)\nPool & jacuzzi was dirty\nBad lighting in the rooms\nFree 80's porn channel was awful (just ONE channel 69)\nLoud obnoxious people chatting outside our room at 2am \n\nI'm sure there were more 'bad' items but I just can't remember right now.. In a nutshell, don't bother with this place.


Unbelievably bad customer service along with haughty snobbery. I will never recommend this chain or shop here again.\n\nA dear friend of mine is getting married in Las Vegas and she found bridesmaid dresses online through their website. The bridesmaids are located in three different states. I took a trip to Las Vegas to try the dress on and place my order.\n\nMy first experience was the snotty clerk that looked me up and down and pulled a size 10 off the rack for me to try on. I am a standard size 8, sometimes a 6 and was a bit offended that she didn't ask me my size but handed me a size 10. I walked into the dressing room and slipped on the dress. When I came out of the dressing room the clerk was no where to be found. My friend and I discussed the dress, color and fit and how it would look on the other bridesmaids - still no clerk to be found. I went back into the dressing room to change back into my street clothes... still no clerk.\n\nWhat I realized later is that Alfred Angelo must size their dresses such that the purchaser has to buy a larger size therefore resulting in plus size up-charges for those ladies who are slightly larger than I. So, once you reach a size 10 in \"real\" sizing, it's an Alfred Angelo size 12 and there is an additional fee tacked on; reverse vanity sizing.\n\nBut, back to my story...It took over an hour to make the purchase. The computer system didn't work properly. I had to sign a contract that was several pages long and when I decided to actually read the contract and ask questions about things like the additional rush fee and the shipping charge to have it sent to my home in Utah the clerk couldn't answer my questions and kept having to bring over the manager.\n\nThis was January, the wedding is in May, and I was charged a rush fee. Unbelievable. \n\nSo now it's April and a clerk left me a message to inform me that my dress had arrived at the store in Las Vegas. It took me three phone calls to reach someone and to get a call back to tell them that I had written on my contract the address in which they had agreed to ship the dress to me in Salt Lake City at no additional charge. The clerk argued with me that their policy is $20 shipping. I asked her to pull up my contract, it was hand written on the bottom and signed by me and the store manager. She couldn't manage to do that and had to call me back.\n\nHonestly, I don't understand how a store/chain like this stays in business.


First time here (yesterday) I had the beach house burger, was the best hamburger I have ever had.  Came back today for lunch and had the br\u00fbl\u00e9e burger... New best burger I've ever had.  Didn't know a hamburger could do this to my taste buds.


Great frozen yogurt, good prices. Tons of topping choices, staff is always nice, love the retro feel of the inside.


It's true, there is a real bull and a slide. This place has been around forever, I think my parents used to go there back in the 70's. \n\nI can't say much about the food since I've only been here for happy hour, which was pretty decent. Their HH  included top shelf for 3 bucks and some cheap beers. They also have appetizers on the HH menu, sliders, quesadillas and potato skins, that sort of stuff.\n\nPretty nice view and going during happy hour you can see all the people sitting in traffic on the 10 and cheers them from the balcony.


I tried this place for lunch, and don't think I'll be going back.  \n\nI love panang curry, and was really dissappointed here.  I liked the heat this curry packed, but the lemon zing was wayyyyy too overpowering.... so much so that I didn't even eat the left overs  (and I always eat leftovers)!!\n\nFurthermore, this place was pretty pricey... for lunch I paid 10+ just for the curry and brown rice!\n\nTry Thai Basil if you're in the Tempe area, their curry is to die for!


After getting preggos, I was avoiding the whole foot massage experience just because...y'know, just because.  \n\nBut since the Baby was born, it was time to go back to getting some serious work done and Best Foot Spa was calling!\n\nFirst off, I chose this place because it was blowing up on Yelp at the time and second of all, the famous Rex opened this place up.  So, I had to go where he was and experience his magical hand, right?\n\nIt was my mom and I on this experience and we made appointments just in case.  We were led into a semi-private space with two chairs.  Rex worked on me while my mom had Lee.  \n\nAs with all of good foot massage places, your feet start off in a hot bath while they work on you head, neck and shoulders.  Then they eventually move onto your feet and then have you sit up to work on your shoulders before having you flip over and lie down!  Yep, lie down I tell you!  I love it when they tell me to flip over and lie down!  (Not all Vegas foot massage places offer this \"flip over\" business!)  That's when they get to working on your back and pushing you this way and that way while your face is in this hole.  This is what I was looking for!\n\nOne of the cool things they have are hooks for your purse and jackets - nice touch.  It's the little things that matter!\n\nI definitely appreciated that Rex makes a point of looking at the clock when he starts and telling you what time it is so there's no confusion about that.  (Unlike a few other places that claim you're getting a 60 minute treatment, but it's really 50.)\n\nAt the end of our service, Rex assures me that it's always the same people working there - himself, Lee, Elaine (or Eileen) and Carol.  I think this is because there are so many places that contract workers here and there.  So that makes me feel that you are certain of getting a specific kind of experience there.\n\nThey also offer a Yelp discount too! \n\n4.5 stars.\n\n* Update! (09.20.11)\nGoing down to a 4 star rating.  Lee worked on me last night and although he was good, the smell of cigarette smoke is very distracting.  I hate to have to ask ahead of time if the person working on me is a smoker or not, but I have a strong sense of smell!  That put me off from the very beginning.  Also, Rex took a call while he was working on the Husband.  Yes, I know it's business and all, but very distracting and a big pet peeve of ours.  Get someone else to handle the phones please.\n \nRight before they started working on our feet, they mentioned that they could make my feet like a baby's butt...for an additional 30 minutes and a $29 charge.  It includes a hot wax...which I assume is a parafin wax dip. Although I love having my feet super soft, we had to pass this time around.


The food was good, portions huge, and there was a good variety on the menu.  However it took us an hour and 12 minutes from arrival to getting our food, even though the place wasn't full.  So worth it for the food quality and portions, but be prepared for a long wait to get it.


After seeing the Fry's Signature in Scottsdale, I had high expectations with this supermarket. The store was not as fancy, but it was still nice looking. \n\nBathrooms are located next to the pharmacy. The air fresheners gave the bathroom an extra touch.\n\nThis supermarket has a Starbucks, sushi area, etc. No price scanners though.\n\nConsidering that this supermarket is in the middle of nowhere, it does have a lot of customers!


I was pretty bummed when the Phoenix location closed.  You can always get a hearty breakfast here.  I like the spicy in-house sausage - biscuits and gravy on the side and you are talking my language.


Gross!!!!\n\nThere is not much variety at this buffet. If you want to pay $30 for pasta, pizza, and Panda Express Chinese food.. Not a wise move. Also, they advertise their \"seafood section\" like it's some huge deal.. But it's just fried this and fried that. The shrimp wasn't even peeled. \n\nThe pulled pork and chicken were all soggy and drenched in BBQ sauce. The beans were canned. And I hate when salad bars don't let you make the salad, they make it for you. \n\nOverall, service was horrible too. I understand buffets get crazy, but we were pretty much neglected and had to call over the manager. \n\nI am only giving it the additional star because its simply edible, and the desserts are good! Mini donuts, ice cream, cookies... At least they didn't mess that part up!


The service is outstanding and the food is wonderful! My husband and I come here all the time.  The management and the staff is friendly and helpful.  The mardi gras roll is amazing!


Came here with a group of girls and of course you've got to get there early and be on the guestlist to get in for free, which is what we did.  The club is HUUGGEEEEEEEEEEE, but it actually opens up to Encore's Beach Club, which is prob why it's so freakin humungorous.  But be forewarned, it's $$$$ for drinks so either pre-fade before you get here or you better be ready to shell out some dough.  An example of this would be my girlfriend paid $75 for 5 shots of SoCo and Lime.  WTH...highway robbery I TELL YOU! \n\nAlso, when you pay with a card, the bartenders wait for you to sign the check before they give you your card back.  By that time you think you already have your card and forget to wait for it.  That's what happened to my friend and she ended up leaving it at the bar to find out the next day that the bar didn't have it anymore. \n\nThe times that I've been to Surrender they've always played house, techno, etc., never any hip hop.  The crowd has been mostly asians and the ratio is obviously way more women than men.  Our group soon got restless of seeing the same people and left before Lil Wayne was suppose to appear that night.  \"WHAT?!?!\"  Seeing him would of probably made it somewhat worth the effort of going to Surrender.


If I could give this location zero stars I would.\n\nThis location contained the most incompetent string of FedEx employees I have ever had the unfortunate \"luck\" to encounter.\n\nIt started with tracking the package I was expecting just to see that it was listed as 'Incorrect Address'.  My first thought was how could this be?  I had made sure the address was listed correctly when I placed the order and when I received the shipment notification it also had the correct address.  When I called the customer service center they told me that the note on the shipment was that my shipping address did not include a building number.  \n\nIn my complex, we do have unit #'s and building #'s.  The unit #'s and building #'s do not repeat.  The building #'s are used to narrow down which area of the complex you are in but you can still locate a unit without the building #.  I have lived in this complex for 3 years and the only time I've used the building # is when I have a visitor or I am ordering take-out food.\n\nThis was not the first thing I've had shipped to this apartment and this was the first time I've had this problem.  \n\nObviously the driver was new and didn't know the area, too lazy to ask the security guards for directions, ask the renters office for help, or just didn't feel like doing their work today.\n\nThe customer service agent let me know that they could put a note on this shipment so that as soon as the package was returned to the shipment center, I would be notified by text or email and would be able to go pick up the package in person.\n\nI never received the notice.  I took a change and went to the FedEx location hoping that my package would have been returned to the shipment center.  Turns out that the package had returned to the center 45 mins before I even got there yet, still to this day, no email, phone call or text was ever received as I was promised.\n\nThe gentlemen at the counter who was assisting me in retrieving the box took at look at my tracking # and ID and proceeded to the back to look for the box.  When he came back out 10 mins later, he said he couldn't find it because he did not write down the tracking # and needed the information again.  Wouldn't it have been important information to take down the first time around instead of wasting 10 minutes?!?!  When he finally found it, he scanned the label, I signed to say I received it and as I took possession of the box, he grabbed it out of my hands so he could verify the name on the box again.  REALLY?!?!  That information should have been checked, double checked and tripped checked before even handing me the package and having me sign for it.\n\nI will avoid shipping with FedEX and especially to this location for the rest of my life.


If I could rate zero stars I would. Bartender was cordial, not his problem but $18 for a bottled bud light with a free drink coupon changed my entire night. What in the world?? This cannot be Las Vegas,  I must be in Prague. Never and I mean ever going back to this ridiculousness.


McDonalds \"Express\". I waited about 9 minutes for the person in front of me to get their food. I'm not sure what they ordered but they only got one bag. When I pulled up, there was no apology for the wait. Just \"hi, your total is 5.62\" or whatever the change was. Food tasted fine, but service and wait times were subpar. I'll drive further for the McDonalds 1 mile in the other direction.


We decided to try Grit & Grace to kick off our restaurant week.  I was excited about the concept of this restaurant - American dim sum.  There is definitely nothing else like this in the Pittsburgh area.  \n\nOur server was great, he explained the process of ordering very well.  The dim sum appeared at our table, and we decided to try each one.  In addition, we ordered the steam bun (with house-made mortadella and pickles) and the brisket sandwich.  \n\nEach of the various dim sum dishes were good - the pork belly bites being the stand out.  I'm not quite sure the flavors were worth $5 a pop.  However, our two orders off the menu were fantastic.  The mortadella was a nice thick slice, and the pickles added an extra kick.  The texture of the steamed bun was great too.  I'd order that again.  \n\nAfter we consumed all the dim sum and mortadella sandwiches, we still weren't feeling satisfied.  So, we opted to order one more item - the brisket sandwich.  Our server raved over how amazing it was.  It definitely didn't disappoint.  I, personally, love Reuben sandwiches, which is what it really was.  My boyfriend thrown off a bit, expecting a slice of brisket with toppings, but after a taste he agreed it was great.  \n\nThe ambiance of this restaurant reminds me of something in NYC, which I really enjoyed.  I'd like to reiterate how wonderful the service was.  Overall, I think it's a little overpriced for the portion size, but I'll be back in the future.  It's a really cool, unique place to bring out of town guests.


Stopped in here for lunch today with Arlin B., Robyn N. & Mike C.  I ordered an Antelope Burger with a salad & fries.  The salad & fries were ok but the Antelope Burger was another story.  First off, it arrived what I would call rare, when I had ordered it medium.  The server lady took it back for a re-do, but the new, improved burger was totally blah.  The meat had no flavor!  Now this was my first (& last) Antelope Burger, so maybe it's normal for it to be tasteless, but in any event, that's how it was.  The service was ok & the place is nice inside, but I have no plans to return.\n\nAntelope Burger & small salad $13, fries extra.


Great coffee place, roasted fresh on the premises is and had interesting menu options (French lavender vanilla latte?  Get it, you won't regret it)\n\nThey also have a huge selection of fresh roasted coffee by the pound and wide tea selection.  \n\nIf you are looking for a gift for the coffee or tea lover in your life, they have a lot of cute ideas.  My favorite were the animal shaped tea infusers and unique coffee/tea cups.  \n\nGiving it 4 stars instead of 5 because there really isn't a place to sit, only 2 small bar top tables.  This is a grab and go coffee shop.  But the coffee is worth it!


The hotel has been \"Rode Hard & Put Away Wet\".  If your room faces Dunlap or I-17 (half the room) then be prepared for the Harley lullaby at 3 in the morning.\n\nThe bathroom could use a makeover, discolored tiles, missing grout, just poor upkeep. This is not the Motel 4 1/2 but it has the feel.\n\nThe meeting rooms where past their prime during the Bush era, Bush 1. \n\nCharging for the Internet is so low.  I have stayed in some cheap hotel chains that don't charge. \n\nThe parking garage is from the front and the elevators.  You have pull you bags up the stairs if you use the side entrance closes to the garage.\n\nIt is the great staff that it gets this hotel moved up to a two star.


My boss and I casually heard about this place while we were working in Vegas for the week... We heard it was the best this and that and the other thing, it was in some strip mall of Sarah 15 mins from the strip, blah blah blah... We had Sunday off so we caught a movie and decided to bop over to Rosemary's. I had a beanie and a white T-Shirt on and I felt pretty confident walking into what I thought was some mom and pop restaurant next to the DOLLAR TREE in a STRIP CENTER. \n\nWe opened the doors to one of the nicest restaurants I have ever set foot in. I immediately felt ashamed in my dingy Sunday-worst clothing, but strangely not uncomfortable. \n\nFrom the onset my boss and I were treated with the utmost respect and care. We were seated immediately on a Sunday night (half off wine night!!) around 9pm. This restaurant is highly professional and our waiter was the poster boy for professional service. \n\nWe were brought rolls followed by some foie gras. The wine started flowing and our apps arrived. My boss got Hugo's Texas BBQ Shrimp, and it was incredible. 5 Shrimp... this thing was an entree! I got a Crawdad Risotto, and not only was it an entree itself  it was so incredibly rich and flavorful that I could have ordered it again and called it a night. \n\nThe special of the house that night was the short ribs and my boss got that... I am not a fan of short ribs, but apparently they were wonderful. I got the Creole Grilled Center Cut New York Strip. I usually never order steak at a restaurant, but this was just perfect and cooked medium just to my liking. I couldn't even eat half of it though because of the giant apps, but it was excellent.  \n\nFortunately, or unfortunately depending on how you look at it, we got the Prix-Fixe style meal so we HAD to get dessert. This is where Rosemary's sealed the deal for me. Three words: Goat Cheese Cheesecake. I can never eat mere COW Cheesecake again. I would consider driving back to Vegas just to eat this dessert again. My boss got some Chocolate Bread Pudding or something... GOAT CHEESE CHEESECAKE PEOPLE!  \n\nOverall this place is one of the best ever. Perfect mix of high class and casual candor, impeccable service, and extraordinary food. Take a cab, hitch a ride, or run to Rosemary's from the Strip, and you will NOT be disappointed.


We went because of Diners drive ins and dives.  We did not get the food he got even though we ordered the same thing.  Ours wasn't tasty the order was smaller and even a different color. The place wasn't clean, dirty floors, sticky table edges.  Wouldn't go again.


My cousin took us (and about 10 other members of my family) here for dinner.  3 stars for quality of food and additional star for selection of food. We all got the all you can eat sushi, and for 10 fatties, it was a great deal.. 90 minute time limit was more than enough to stuff our faces with sushi.  I have to admit that the Nigiri was totally worth it.. fish to rice ratio was great.  Big pieces of fish with smaller amounts of rice made the hamachi nigiri a go-to favorite of the night.  Another must is the eggplant fries! My boyfriend isn't a sushi fan, but he loved the garlic chicken and the eggplant fries. \n\nAnother aspect on their menu is the malasada sundae... and their desserts in general.  A lot of sushi places just have green tea or mochi ice cream as a dessert... Island Sushi has tempura ice cream, brownie sundaes... yum.\n\n I would definitely come back on my next Vegas vacation.


I am so excited for Alexandra.  Kaleidoscope Juice has another location.  They just opened yesterday 12/27/13.  After a week of holiday eating, I needed to cleanse my body.  I could feel it, so I headed to the new location and got my favorite juices.  Green Dragon is my all time favorite.  I got Anton's Spinach, Hot Yogi, and Keri also.  They will also offer salads, smoothies, shakes and coffee at this location.  It is really cute, just a little bit west of Scottsdale Road on 1st. Avenue.  Great location in Old Town.  Maybe after a night of partying and drinking people should consider detoxing here.  Just a thought.


The combos aren't combos and the guy behind the counter looks like he's gonna cry.  D,:


Amazing salads! Some of the specials they run can be a bit pricy if you add meat but they are worth it. I would love if they opened earlier, around 6, for breakfast. I would stop by every day on my way to work!


For this place getting all the hype that it does I was thoroughly disappointed.  I've lived in NYC and all over New England and this place is bunk compared to most places back there.  It's cool he makes his own cheese and all that but this place is not worth waiting in the long line for.  I was expecting it to be like Pepe's Pizza in New Haven, CT. where they also have long lines but it was not even close.  I like the frozen Trader Joe's pizzas better!  And it's super loud and crowded inside, the tables are really close together.  I've thought about giving this place another shot because so many people rave about it but I really don't want to.


This place is gorgeous. They had decent music, nice bartenders and plenty of seating. I went for a private party, so I didnt have to deal with it being cramped or meeting weird people. The pool area is beautiful! As far as ambiance, this is my favorite LV club!


I LOVE THE Pink Spot!  \nIT is so cute inside and smells soooooo good! the staff is ALWAYS nice! The ice cream is to die for, where else can you get a home made ice cream taco or cookie sandwich, chocolate covered bannana, and bond bonds.... Last night I had my first European Sunday! YUMMMMMMMMMMMMMMMMMMMM


Ok, this is just for the steakhouse, not the lounge.  I didn't visit the lounge.\n\nI was really hoping for a great experience with VooDoo, but it was quite disappointing.  I'll dispense with the obvious rhymes I could make about the quality of the place: suffice it to say, I do not recommend it.\n\nNo doubt, the view is great (not as good as the view from the Eiffel Tower Restaurant, but still great).  But the problems with the food and the service (and to some extent, the setting) just can't be made up for by the view.\n\nI was a little surprised at the level of \"casual\" dress in the place.  I was wearing slacks and a sport coat.  There were dudes in there in tank tops and jorts.  I don't want to sound like a snob here, but I thought this was supposed to be a nice place.  Oh well...to each his own.  I'm no Mr. Blackwell.\n\nThe service was very slow.  I was having wine by the glass because my dining partner wasn't drinking.  Well, I only manged to get one (it was a very good Stag's Leap, by the way); I probably would have had 3 if I ever could have gotten our server's attention.  It took forever to get the food, and once we got it, they just dropped it and hauled ass.  I want to point out that the place wasn't crowded at all.  All the servers were just hanging around talking with one another. \n\nI got a bone in filet.  I have no complaint with the quality of the beef.  But they overcooked it.  Bad.  Real bad. Overcooking is something that will kill a filet.  I ended up with a bone-in hockey puck.   I love truffle mac n cheese, so when I saw it on the menu, I was happy to order it.  I've had it at some places that prepare it really well...VooDoo doesn't: the macaroni was this short little stuff like our of a kid's school lunch, and it had very little flavor. The creamed spinach was so salty, I could hardly eat it (and I like a lot of salt). \n\nI didn't want to bother with dessert for two main reasons.    First,  I had no idea how long it would take to get it, given how slow the service was.  Second, just about the time I finished my entree, they cranked up the music in the lounge, which is on the next floor up and connected by a staircase.  Ok, ok, so I'm old, but it was so freakin' loud the water in my glass was rippling with every thump of the bad-assed bass accompanying the techno-noise music from upstairs.  Not a nice atmosphere if you'd like a quiet, relaxing dinner.  I decided to haul ass rather than bust a move, get jiggy wit' it, or whatever the correct phrase would be.\n\nI don't know:  It may be that I'm too old to enjoy a place like VooDoo Steakhouse.  Maybe they should have \"reverse carded\" me or something. I suppose I should start practicing: \"You darned kids get offa my lawn!!!\"


I just completed a trade in for a new watch. I couldn't have asked for better service or better value. if you're looking for a new watch, this is the place.


I was on this side of town and decided to drop in to this location.  I love firehouse subs and go to many locations on the other side of the valley. It was lunch time and they were not too busy when I walked in. I ordered and they always ask your name so they can deliver it to you. I told her my name, I spelled it and she repeated it. As I sat there waiting for my sandwich, I saw many others who ordered after me getting their food. I asked the lady running the food to check on it. She said oh I think yours is on the counter. Not sure how long it had been sitting there but a hot sub sitting on the counter for any length of time is not a good idea. She brought it over and matched the order number with my receipt. I asked her what name they were calling. She said Joe? Like it was a question to me. I said my name is not Joe and why they would ask for my name if they were just going to make one up? She said to me very rudely...well you're Joe now. I said no I'm not and I don't appreciate you making fun of the situation. She walked off never to be seen again. Sub on the other was not as good as other locations.  Bread was not soft, turkey seemed dry and overall presence was lacking again compared to other locations.  I think they need to work on cusotmer service here. And if you're going to ask for customer's names....then use them. I watched other people seem confused when calling names as well.


If you live in or around Madison you'll end up eating in a Great Dane a couple of times a year like it or not. It's kind of a default restaurant for many people. Maybe the beer is so good that people just have to go there... but the food is at best average. I wouldn't make a special point of going to this or any of the other GD locations because I'm local and there are so many better options .... unless it's for their Sunday brunch which is better than most.


The atmosphere is excellent if you're into sports.  But the food and service need much improvement.


Stopped in for a pedicure a few days ago.  The salon was clean, chairs were nice, and lots of them. I did not have to wait even as a walk-in.  I was hoping this might be my new nail salon!\n\nThe girl who worked on feet my was rude, bossy, and very aggressive.  My feet hurt and bruned from her scrubbing.  The water was way too hot!  She seemed to be mad at me when I didn't put m foot right where she wanted it.  This was NOT the relaxing experience I was in need of.  I will not be back...


This location is better in the evening!  Lunch can be hit or miss in both service and quality of product.  I've found going later in the evening and you get better stuff all the way around.  They've changed the menu a bit so it seems more expensive. I think you used to get a break if you added a side to an entree......and now everything is ala carte....but the salads with grilled chicken are delightful and the smashfries are yummy.  The Hagen Dazs shakes are super rich and NOT something I get often but are worth it every now and then.\n\nI ask for the Honey Mustard Chicken salad (off menu but they'll still make it) and I like that they offer the salad alone or add protein for a few more bucks.  Seems more fair to the vegan/vegetarian crowd as opposed to omitting protein which you are paying for!


This place was fairly good, I have eaten there a few times and have learned the pork tacos are the best!!!! I have also had the fish not a big fan, loved the hot sauce was good. While the food is ok, with a great price this is not what I envisions a taco. But the idea of eating organic is great. This is not your regular taco joint.


Went for the first time on a Saturday evening and I don't think I've ever had as much fun at dinner before.  I had never heard of the restaurant before and have to admit I was leery about combining chicken and waffles for dinner.  Just reading the menu had me laughing so hard I was nearly in tears.  I ordered the Betty Boop which is a breast & a waffle.  The breading was tasty and the chicken was fall of the bone tender.  Pricing was reasonable and the experience was overall good.


The Pharmacy at this Walgreens is the worst I've ever been to. I gave them a prescription on Saturday only to be told that they did not have the medicine in, that I would have to wait until Monday. Monday rolls around, no call. I called them and was told it still wasn't ready when I questioned why not I was put on hold. The male pharmacist told me I just got it in I'll have it ready in 20 mins. That call took place at approximately 10:30am, I arrived to pick up my prescription close to 5pm only to be told that they couldn't fill it because they couldn't read the doctors handwriting. When the Pharmacy manager called me he apologized for the mis-communication however we would not be able to order the medicine if it wasn't in stock if we couldn't read the prescription. I let him know that I didn't magically pull that answer out of no where and was offended that he would even imply that I did. He wanted to know if I had a name. I asked him how many times does his staff introduce themselves when a customer pulls up to the drive thru window, because none ever had to me. He said they should I said they don't and that would be a good place to start. I let him know that asking me an open ended question like what would you like for us to do is ridiculous, what can you do for me other than fill my prescription. My account had no notation regarding the medicine not being in stock. I let him know that the first time a pharmacists is handed a prescription they should begin to take ownership until that customer is leaving with their medicine in hand, and that they should take better care when noting their customers accounts. The managers lax attitude left me frustrated as I told him they get their direction from him and that his customer service skills were piss poor so theirs would be also. No care and concern at all. I will take my business else where.


The wait after you order is pretty bad. It took over an hour to get out main course at lunch. Big waste of time. Can't say it's like this for everyone since even people who came later than us got their food earlier so I think it's just hit or miss based on disorganization. The food is OK. I wouldn't come here just for the food though. The only shining light to this experience is that they served us foie gras when it's not available for lunch. But it is available for dinner, so why not just make it available at all times instead of making people ask for it?


Left zarkana and decided to grab a bite.  Talked my spouse into trying this restaurant and boy am I glad I did.  The ceiling is like watching a school of fish passing over.  The staff was remarkable in their attentiveness and knowledge- this seems to be less important to many of the venues I have sampled during this week in town.  I enjoyed the deconstructs thoroughly.  My biggest issue was trying to narrow the menu down to a single choice.  I'm not gonna lie, they had me at the corn muffins.  A great experience!


Then you guys call me liars. Great way to handle yourselves professionally, I bought 2 drinks and some cheese sticks which I PAID FOR. the inexperienced \"emoloyees\" are your real problem. You OFFER me a hit of your ice bowl gimmick  then try and make me pay for it. What a joke.


This was a stop on my wine crawl (same as a pub crawl but we only drink wine) with girlfriends. It was a beautiful saturday afternoon so we sat outside. We ordered 2 appitizers, apricot chicken skewers & lobster/shrimp tarts, which were very tasty; and since we got there a little before thier 4:00 happy hour, the waitress waited till 4 to ring in our drink order which was great since it was 2 for 1. Our waitress was great. Will be going here again.


I've got to admit it, this G Spot doesn't really hit it for me (pun intended). I dropped by here tonight while killing time before a movie at Shea 14. Maybe the fact that I'm not a huge gelato kinda guy plays into this but this place was just a little over \"OK\" in my opinion. The gelato wasn't bad by any means, but gelato is always just like softer, doughier ice cream to me. It'd probably be a better overall experience if I was into it.


I have a feeling that if one dropped a $100 bill on the floor at this place -- and they knew you saw them pick it up -- they'd tell you it was theirs since they got to it before you could retrieve it. \n\n2 complaints: \n\nOur waitress allowed us to order our lunch  a-la-carte without advising us that we were way over what it would cost to go the all-you-can eat route (my mistake cost me 50% more). And we ordered all at once, so she had an excellent chance to endear us to her and Kobe. I know: \"buyer beware!\" But is that really how to encourage regular customers? I asked about it when she brought the check, and she told me something akin to SOL. \n\nAlthough the food was ordered at once during lunch on a business day, it came in fits and bursts over the course of an hour. I was hosting clients and one of them had to leave before the final third of our order arrived. \n\n...I hate stiffing servers but sometimes it's the only way to send a message. \n\nFood was okay, but poor service spoiled any  interest in returning.


I am a fan of Chopstix delivery service! Chopstix is a new Chinese restaurant on Green and 2nd.  My roommate has been ordering food there a couple of times and encouraged me to try it. The menu is like any other chinese restaurant: soup, appetizer, poultry, fried rice, etc. \n\nThe girl who picked up the phone was very nice. I ordered the General Tso's Chicken entree which included a side of whtie rice and was priced $9.05. A lot of the entrees are p riced between $8-9 which isn't too bad. It's on the border of pricey, however, I don't mind paying this much from Chopstix. They have a combo platter which I wouldn't recommend ordering. The combo platter is priced between $7-$7.50 and is a smaller portion than the entree. It is served with steamed white rice or fried rice with a choice of either egg roll or spring roll. The portion is too small and they don't give you enough meat in the combo platter. In addition, the egg roll isn't that great. However, my General Tso Chicken entree came in a timely manner. It was hot and fresh. The delivery guy was very polite and I gave him a $2 tip. On the side note, I just found out that they will charge a $1.50 delivery fee if your order is $15.00... oh well. I'm excited that they're open till 3AM which I need to take advantage of in the future. \n\nAnyways, I would recommend ordering at Chopstix again. Thank you, roomie for this awesome recommendation.


I come here for 1 thing and 1 thing only - cr\u00e8me br\u00fbl\u00e9e.\n\nSure, I've tried some of their entr\u00e9es but the only thing that keeps me coming back is their dessert.  No matter what time of day it is, I will always return.\n\nHere's my rating on some of their dishes:\n\nEnglish Style Fish & Chips = 3 stars\nChicken Noodle Soup = 3 stars\nHalf Pound Angus Beef Burger (w/cheese) = 4 stars\nHomemade Meatloaf = 3.5 stars\nReuben = 4 stars\n\nWhat makes their cr\u00e8me br\u00fbl\u00e9e so special?  It's served in a trio dish with the following flavors - regular style, over chocolate, and with bananas. Delish!


We travel all over the country and hit a Starbucks for our morning shot of Joe. The worst service of any Starbucks I've ever been in is a mile from our new home. Lucky me. I asked to speak to the manager but she doesn't come in until the afternoon. So, in the morning when the place is busiest the manager doesn't work. It shows in their level of service. Drive to another location, it's worth it.


I had the chance to try this place the other day on UNLV  campus. I ordered the Bloody Bay and it was so yummy!\n\nPrices weren't too bad and service was quick! Definitely, going back to try some of the loaded waffle fries!


Great sushi!!!! Great staff! & it's in the South Park area so there is lots to do when you leave. Great drinks!


One of the best restaurants in Las Vegas. NEVER a bad meal here. I was in Vegas in April and we dined here as usual and then again last week. We will be back in Vegas at least 3 more times in the summer and will dine here all 3 times. It's just that good!!


Terrible food, terrible service.\n\nI ordered chicken fried rice. The waiter brings me a bowl and says, \"chicken fried rice, right?\" I look into the bowl and it's a bowl of brown rice. This must be a joke. I tell him that's wrong, and next me brings me a bowl of rice, seemingly fried?, with vegetables and no chicken. I bring that back to the counter and say my order had chicken in it, bringing my receipt along. So finally, they bring me a bowl of chicken fried rice.\n\nOr at least their version of it.\n\nI didn't think it was possible to actually screw up something as simple as chicken fried rice. The rice itself was cheap long grain rice. It was inedible due to the how stale/hard it was. Like absolutely no water absorption. And the rice was all covered in something that made it very wet and practically slimy. Disgusting. I have no idea how people can eat this.\n\nOh, and that server who brought me the brown rice and claimed it was fried rice tried to bring lettuce wraps to the table next to me saying it was their salad. There's a nice picture on the wall which shows you what the salad is supposed to look like, and it's not lettuce wraps.\n\nThe best thing about my meal was the fountain drink, which cost $1.85. The Circle K in the same plaza has bigger cups for 99 cents.


Love scottsdale quarter and this store by far has the best semi annual sale selection. Organized, clean and I got wall flowers for $2 refills what a huge reflection will be back! A great asset to the shopping center!


Great yogurt place and close by!!! Also .35 per ounce great price!!!\nBut we went there yesterday  7:25p, dark and closed!?! I called number on door and VM said open Sat til 9.....I left a msg: Where are y'all!?!?! Don't understand how a business thinks they can run with this kind of behavior!!


I'd rate it a ZERO if I could.  Sat down & was not even acknowledged. After 15 minutes I decided to leave. Waiters & waitresses saw us but never once came to our table. RUDE. OH! & the place smelled like shit & they couldn't even spell Fried rice correct in their menu. Steeeer Awayyyy.


Inherited a dead Prius, 2002, @ 150K mi.\nTaken to Riverview as no non-franchise mechanics have impressed me to date, and Riverview is nearest Toyota Franchise.\n\nArrived 12noon Friday. Diagnosed, and battery shipped from L.A.\n1. $2890 parts/labor for Hybrid battery replacement (more later on warranty)\n2. $289 auxillary battery replacement (12mo warranty, expect 4-5 yr life)\nI have no problem with these costs.\n\nClint, Service manager estimated to be ready by end of Saturday. Incorrect prediction.\n(2 stars, to reflect poor prediction).\n\nMore as I drive/repair/maintain more so...


I thought the brunch was just okay. The french toast was overcooked and the sausage patties were dry. I was starving so I ate it all anyway. I'd give it less stars if it weren't for the great outside dining area.


My wife is very particular about the noodles she enjoys eating and this place delivered. Not only did it delivered on the noodles, China A Go Go has very good tasting food. I had the lunch special, orange chicken with Chow Mean and Rice - DELICIOUS. The service was fast, always a plus in my book.\n\nI did not have a Yelp account and hardly review anything any where. I had to do it for China A Go Go. This is going to be a definate stop every Vegas trip.\n\nThank you China A GoGo!


I absolutely love and know good sushi, and this was not.  The rolls were small with lots of rice and very little fish.  For a table of multiple people they put wasabi and ginger on only one plate! The service was terrible to say the least. Rude and was only there when she was not needed and never there when she was.  The price did not match the quality.


Update - went back another time and the pizza was mediocre at best.  So disappointing, we loved it the first time!  My guess is that if you get pizza right out of the oven you're good to go - otherwise, you're SOL.


Such a fun place for kids and parents both.  Great place to make gifts or just to have fun.  So fun.


On a charitable day I might've given Isthmus 3 stars, but I also felt the need to balance out the inflated marks it's gotten so far. Every Madison-size or larger community benefits from having a free, weekly alternative newspaper, and The Isthmus is definitely handy for concert and show listings, farmers' market schedules, restaurant reviews, etc etc. But by and large the content is kinda weak. Bill Lueders occasionally has an interesting article in his watchdog column, also occasionally gets apoplectic about rather trivial issues. The media reviewers (Dean Robbins, Kenneth Burns) are consistently lousy. Every so often there's an interesting feature article. The Isthmus also likes to play up its independence but takes potshots at other local media on a regular basis. \n  I'm glad there's a free weekly in Madison, but I really wish there was a better one than The Isthmus. Madison's an interesting and  dynamic community, and it deserves better.


I can't believe this place is open. First we walk in and it's empty except for a lady who seems to work there but we're not quite sure because she didn't acknowledge us until we randomly chose a table and sat after a minute of standing around. Then we sat for a few minutes and then she got on the phone and continued to ignore us. I wish I could say the food is amazing but we left because the whole experience was just awkward.


Food was good but the service was the worst ive ever had. To top it all off, my server charged my card a different amount than was on the receipt. $17 more to be exact! Will never go back.


This place is low priced. There was no resort fee, so the price on orbitz.com for my two night stay came out to $53.00 and change with tax.\n\nIt's not like many other places that entice you with the  low price in vegas, then in very fine print state a mandatory resort fee or internet fee must be paid upon arrival. (That is what happened during my last stay in vegas at one of the \"Station\" resorts, my resort fee was more than the actual room cost!)\n\nThe place is laid out somewhat weird, the hotel rooms are located behind the parking garage in what looks like a run down housing project. Don't let the exterior fool you, the inside was about as clean and maintained as a more expensive place. The notepad next to the phone (which came complete with some else's math equations) indicate that it may be owned or operated by the same people as the stratosphere.\n\nIf you are in Vegas for work, and not fun, it is a convenient place to stay, as you don't have to walk a mile to get to your vehicle. If you have a work truck of some sort, you can probably park close enough to see it from your room.\n\nI booked the room with a single king bed, but was placed in a room with two full size beds....not a big deal for me...\n\n\n(edited review on 07-04-12, to change \"palace\" to \"station\" as I don't want anyone to think I was referring to Caesar's Palace. I also didn't want to mention the name of the other place, as this review is not about that place, but I guess I just did!)


Had a battery fail which had been put in in Minnesota at a Valvoline so I checked locally to see if it was still covered under warranty. I spoke to Tyler who looked my account up while I was on the phone and found that my battery was covered, but that Valvoline no longer stocked that battery. He assured me they could replace it with a different one, but it would have to be ordered in which would take a couple of days. No problem for me and saved me a couple of hundred dollars.  He later called me to let me know when it was in. I then met Tyler when I came in to have it replaced and get my oil changed. He was just as organized, personable and efficient as he'd been on the phone. There are a lot fewer Valvoline's in AZ than in MN, so it is so nice that one is somewhat conveniently located to me and supplies the same exceptional customer service and friendliness. Even more, the owner of the Valvoline called me himself, as a random customer service check, and was also exceptionally nice and caring.  It's been more than six months, but my experience as Valvoline remains the best customer service experience I have had in the 2.5 years I have been in Phoenix.  That one person, Tyler, took control of my issue and handled it flawlessly from beginning to end over the course of less than a week seems to be a rare thing in AZ (much more common in the Midwest - so I am still adjusting expectations) and I remain so impressed, that as a client, it was all handled with minimum effort, follow-up or inconvenience on my part, that I wanted to write this review in the hope you can have a great customer service experience as well!


Ok, to start I and my family have been to this one many other times and no complaints until tonight, 9-14-13.  We will never go there again!!!!    We ordered and both my mother-in-law and I had sandwiches.  She had the potato soup, I ordered sweet tea to drink.  Well it took a long time for the food to come and when it did another server brought the main dishes and  she noticed that the soup was not at the table.  So she came right back with a Cold cup of potato soup. I also asked for more tea and some ketchup.  Well the original server came and I had to tell her about the cold soup, ketchup and tea.  Scalding hot soup came. She left and a little later with, as it turns out, the wrong tea and no ketchup.  Left again and game back with ketchup.  \nThe tea?  Well I was not willing to wait for a long time and just put some Splenda in it.  We finished and left to pay.  The cashier was very cheerful and asked how the meal was and I answered \"eehh, it was ok\" with a low obvious not happy tone.  She just looked at me but made no attempt to ask anything more, became quiet and just asked me to sign the receipt.  \nSo if they don't care why should I?  \nTo reiterate::::  never again to this place.


I happened to be in the mall of all places while on vacation in Vegas.\n\nDecided to pop in and relax while I had a little lunch - seeing how shopping can really drain your energy as well as your wallet.  I know what you're thinking - Red Robin? There's a TON of great places to eat in Vegas - why the hell would you end up there?  Well- I was craving a great burger, and I needed one FAST.\n\nThis RR is probably just like all the other RRs you've ever walked into in your entire life.  I was seated in a small table near the window, looking into the busy Galleria mall.  After checking out the menu, I decided on a \"Keep it Simple\" plain burger.   The server apologized for the longish wait and took my order.  It took what I thought was a long time for my food to finally arrive - but I was pleased with both the quality and how large my burger was.  I wasn't in a big hurry, so the wait didn't really bother me.\n\nIf you're in the mood for a gourmet burger, check out RR in the Galleria mall.  I'd like to explore the menu and try different burgers the next time I'm there.\n\n3 outta 5 stars from me - worth checking out if you're in the area.


Caesars is the icon of Las Vegas.  It represents, for those that know the history of Las Vegas, the pinnacle.  Times change, and how they change.\n\nThe '60's are gone.  The days when Sinatra, Sammy Davis, Jr. and Dean Martin were the big shots is long gone.  Caesars has reinvented itself and has done a good job, but other casinos are raising the bar.  In fact too many to mention have raised the bar.\n\nCaesars is enjoyable. But it took too long to check in. The convention area is a long, long walk and confusing too.  It's now more of a mid-level property than the 'high roller' or luxury hotel of the past.\n\nIn many ways it is now a mainstream, middle class hotel living on a reputation from almost 50 years ago.\n\nNonetheless, not a bad place and someplace you'd be fine with bringing the wife or girlfriend.


I actually went here twice this past weekend while my parents were in town. We first popped in for dinner and then again for the breakfast buffet. It's worth mentioning that there is actually a breakfast and a brunch buffet with varied times, a bit of a varied menu and a few dollars more for brunch.\n\nIn order of how much I appreciated each, I would say the wait-staff deserves the gold, the atmosphere and decor the silver and the food gets the bronze. Now, the same way I wouldn't complain about a bronze medal I really can't complain about the food. However, I truly can't rave about it. So much so that I needed to knock two stars off.\n\nWhat Pike's has effectively proven to be for me is a close-by place to grab a good meal at a good price without much hassle. Nothing stands out and I'm never craving it but a good stand-by none-the-less.\n\nDisclaimer: This can very well be grounds for an updated review in the coming weeks but the most I've experienced in way of desserts here is a SIP of a milkshake. The cakes on display look great and a slice of one with a milkshake on the side could nudge me to add a 4th star.


The place smells awful.   Its non-smoking, but reeks of stale smoke, and when I spend 1/2 an hour there, I leave smelling like smoke.  This isn't an isolated incident, but it really smells every time I've been in there (at least once a month for the past couple years).\n\non the up side: decent coffee, decent assorted snacks (pastries, sandwiches, etc.), great location.


We've been going to Vegas buffets for 40 years - finally decided to try Caesar's. I figured that a 1st class resort would have a great buffet. WRONG!!!! Besides being the smallest buffet we've ever been to it was boring and uninteresting. Loaded with different pastas. Except for the cold shrimp, there were no shrimp dishes of any kind. Trays were left almost empty. I emailed the manager expecting at least an appology, but not even the courtest of a reply. This was the 1st time we ever left a buffet hungry. I hate to say this, but you would do better at any other buffet, and that includes Terribles! Actually, Hometown Buffet is better! Sorry, Caesars, you need to do a a LOT better.


So I went to this restaurant last night with 3 of my friends hoping to have a good time. Sadly going to this place was not a very pleasant experience. First thing I noticed was that the table the waitress seated us at was cracked and held together by scotch tape. When asked to be moved to another seat, she rudely told us no. So we sat down anyways and after waiting a very long time for our orders to come, the plates that we were served on were cracked and chipping away. I didn't ask for pieces of porcelain with my meal but the waitress apparently taught I needed the extra vitamins. The food was half decent, and if you like your food seasoned with half a pound of salt, this place is for you. Also a word of warning, bring a pack of tums with you if your going to this restaurant, it'll help a lot trust me. Taking the rude waitresses, broken tables, pieces of porcelain in my food, and having it served with enough salt to kill a large elephant; I'm giving Kan Bai a 2/10 would not eat there again.


I discovered this business through a website called Mercola.com, a large alternative health site with a twice weekly newsletter. I am a self-proclaimed health freak, and one of the tools I use to achieve this end is un-pasteurized (raw) milk. The health benefits are phenomenal, but due to aggressive lobbying, milk must be pasteurized in order to be sold at market. This process destroys the nutritional value of the product and creates a demand for those who are aware. Hence, the reason for my review. The farm is nothing special, but what else would I expect it to be... it's a farm. If your health is something you value, go to Mercola.com and read the research. Only two things are of a higher value to me: Jesus and family. Without good health, the quality of your life will suffer.


The only bad thing about this place is that they only accept cash. Other than that this place is on my number 1 list for having the best burger I have ever eaten. To describe the burger I had was sooo juicy inside, the outside was chared crispy from the open flame, the bun was air fluffed soft and the cheese was very cheese. I would take a bite I can see the juices from the burger drip. Everytime I think of this place my mouth begins to water :-P


It's been a long time since I've eaten at Sing High.  Our lunch dining experience was a good one.  We'd go back.  Get in a little early for lunch or you may be waiting for a table and service will take longer.     \n\nThe restaurant web page states that for over 80 years Sing High has run on hard work and good food.  I agree.  The menu's built around the basics of fried and tossed noodles - chow and lo mein,  chop suey, and egg foo yung.  There's more served than that, but those items head the menu.  \n\nI'll add that the Sing High premises are extremely clean and the service is timely.  \n\nWe had a lunch special with soup, egg roll, sweet and sour pork, moo goo gai pan fried rice plus a serving of beef chow mein.  As the web page also states, most items are prepared fresh.  My hot and sour soup was different than some hot/sour soups I've tasted, a little thicker, SIng High's personal recipe.  More a small burrito than an egg or spring roll, the egg roll was delivered too steaming hot to eat immediately.  The pork was also freshly prepared, my thinking back, my count is 9 unusually large pieces.  The fried rice was white rice cooked well, fired with soy sauce and a bit of veggies.  The plate of noodles was large and flavors good.  \n\nWe took home half our lunch and had a very good dinner later.     \n\nIf you've got jury duty, business down town, or paying a visit to Copper Square, this is a reasonably price spot to consider for a Chinese-American meal.


Do not prepay for round trip. The shuttles at MGM come an go and range from $6-8 per person. Take one that is available. Look at reviews. 3 of this companies vans came while we waited and they were drop off only. We saw the many shuttle\nCompanies loading people and coming back while we waited for ours. Don't prepay and have more options.


There are no words to describe how amazing the food and staff at Bronze Cafe are.  Truly a hidden gem in downtown Vegas. Prepare to become addicted.


The place was awesome. Food was EXCEPTIONAL. And definitely reasonably priced. Check it out. I know that I will be going back.


The food was old and had been sitting out for far too long! Our party of 5 all spent the night with sore stomachs and in the bathroom. This is not sushi of good quality, even for the price. Please skip this buffet, trust me! I would hate for anyone to suffer the way we all are...


I went here last week. This restaurant was recommended by the hostess at Samba. We were supposed to go to Samba, but couldn't get a table. Kokomo's was able to seat us right away. \n\nFood: I ordered off the pre fixe menu which came with fried shrimp as an app, salmon over roasted root veggies with a tomato hollandaise, and chocolate cake for dessert. The shrimps were tempura style (you get four) were large, but were a bit on the oily side. The salmon must have been cooked by a trainee (bad texture, diner quality), the root veggies were average and the hollandaise was delicious. The chocolate cake was decent. The mandarin pieces on the side were yummy.\n\nMy boyfriend had the scallops as an app and the surf and turf as an entr\u00e9e. The scallops were really good, although, the sauce had too much butter (tasted greasy). The filet mignon was prepared very well. The lobster tail was OVERCOOKED! How could anyone overcook lobster?? It was a $100 entr\u00e9e so I was expecting to be wowed. I was not wowed at all. He also had a 10 cane mojito, it needed more lime and alcohol.\n\nService: I believe half of the restaurant was staffed by one waitress. She was so inattentive. I practically had to wave my hand to get her attention. Our appetizers and entrees came on time, but my dessert was delayed. Two separate people came by to ask if I wanted dessert when I had ordered it with our \"waitress\" with the rest of my food earlier. She was too busy attending to the diners in the private dining room behind us. I waited and waited for the dessert. I also waited and waited for the check. The service was poor and impersonal. I will not dine here again.


Honestly, I'm still fairly new to PHX, so I don't know what the norm is around here for dry cleaning services. Where I'm from, there were flat rates (but also coupons inundating your mailbox every week) and they were published. At Delia's, the rates seem to be a mysterious game of The Price is What?? I am not a fan of this practice.  \n\nHowever, I have entrusted them over the past year with my items which require Dry Clean only services, and my things have been returned to me in good condition.  Only once did I have an issue; they failed to thoroughly clean the chocolate from my True Religion jeans. (Don't ask how, but somehow I did manage to get chocolate on them.)  It took 2 cleans to remove the chocolate.\n\nThere are always 30-40% off coupons in the mail, every week. (There are smaller discounts available for other dry cleaning items.) When I use my coupon, my jeans are @ $4.80-something. I'll need to pay further attention to the breakdown, because I don't know how much they're charging me for my sweaters, scarves, etc. \n\nThe workers have always been nice, and my things are always ready on time. They accept credit cards, which is new to me. They were all cash-only back home. \n\nThey have some sort of paid membership program, which allows you to use the drive-thru drop-off service. \n\nIt's in the same strip-mall area with Safeway, but it's on the side that faces 64th. \n\nIf they'd clearly post their prices, I'd feel better about things.


Good people and great service. I was going to be late for work when my car broke down on 95 north right by Craig road. They got a driver there in less than 30 minutes and I was able to get a ride to work and be there on time. They took my car to a shop by my house and only charged me $65. I'm so grateful for their help. They made a stressful situation much easier on me.


Stick with sandwiches.  Everything else is so-so.


Yep, this is one of the best buffet place among a thousand other Vegas casino buffet.   It was cheap as well.  I would come back again :) good food, cheap price, I can't expect more from Vegas buffets :)


Another great meal! My wife and I come to Frashers whenever we are in the mood for DELICIOUS comfort food. The food is consistently well made and flavorful. The steak is tender and juicy. The peppercorn soup ... To die for. Even the potato skins top our list for the best in the valley. I love the dark old school atmosphere and tall booths. All in all, a treasured Phoenix locale.


Fat salad is a fat ripoff.   So is 2.50 for a drink


My favorite food truck I've tried in the city! The hot dogs are unique, the people working are nice, and you definitely get enough food for $6. Try the Igby!


I am not a Thai Restaurant expert I have eaten at several all have been slightly different in the taste of the food. There will always be disagreements as to how it should taste. As I have said many times before I do know what tastes good \"to me\".\n\nThis was my second visit. Do not remember what I had the first time except it was good and the service was excellent. Act sincerely glad you are there to eat. \nThe second visit I had the Ginger #10 on the menu with pork. If you like ginger this meal was excellent. I will remember a long time the taste of that first bite. This is a must try if you have not already. It had been several weeks since I was there last time. The staff recognized I had eaten there before and came out to say they were glad I had chosen them for lunch. Made me feel special. \n\nYou are greeted with a bowl of soup. Both times before I had received a menu to order. I thought this was a very nice touch. The dishes are generous in proportion. There is always much more than I can or should eat. Two people could easy eat off one dish and be fine. Better yet take three people order two different meals and share. \nDecor is pretty much oriental. Not much to say but it is appealing and appropriate for a Thai Restaurant. Very neat and clean, clean. Quite and low lighting. \nWill I go back. Yes I am planning on doing so next week. \n\nMy rating is a four not because I did not get a excellent meal or service. I do not give out 5's easily as I used to. One more trip that was good as the first two and I will revise this to 5 stars. \n\nGive them a try.


I love the food here. The oxtail fries is a must and the $26 Shogun Burger was worth every bite!


I'm not the sort of person that would normally visit a small specialist music shop like Avalanche.  I do love music though, and have my iPod on at some point nearly every day.  I decided to break my duck in this area, and popped in just a few days ago.\n\nInside, this place is a welcome change from the HMV of this world.  The selection is varied, with prices starting from very low.  They have some of the chart CDs, and a selection of vinyls and LPs as well.  I will be making sure to come in here for my next music purchase.\n\nA couple of things that I noticed on my visit.  Firstly, there was no music playing in the background, which is surely something that you'd expect from a music shop.  Secondly, the guy in there was on the phone during the whole time I was in the shop, even serving a customer whilst maintaining the conversation.  I can't be sure if this was a particularly important call or not, but I'm sure he could have put the phone down to look after his customers.\n\nThis is a minor quibble however, as the other reviewers all speak so highly of this place.  Judging by the sign on the front, they're going to be relocating soon, but I'm sure that music fans across the city will be able to enjoy Avalanche for a long time yet.\n\n[Insert suitable avalanche-based pun.]


Fate seems to be against me as I try to return yet another item @ Love Culture.  Discovering that I must've left my receipt in the shopping bag holding the purse I couldn't return (due to the no-return policy of accessories there- deemed \"final sale\"), I stumbled upon the colorful Charming Charlie.  My vision unfettered by wooden walls, I gazed through floor-to-ceiling glass panes into the brightly-lit space and immediately realized that this everything-goes store is color-coded!  Not only does CC sell charms, but it also offers up non-leather purses (I'm assuming they're synthetic going by the tag prices of $35 to $50); bangles; snakeskin-patterned wallets ($15 or higher); custom jewelry; adorable floral headbands; $30 and up summery blouses; shoes; and, well, you name it, and CC probably sells it!  I was tempted to buy a lavender washed leather-look business card holder ($10), when I sadly realized that I wouldn't be able to use it at work due to certain guidelines.  \n\nI already have my eyes on a few pieces and would've walked out with a few items had I not been struck with thoughts of getting something to eat!  :)  Hope to return today before they close at 9p...\n\nFYI, return policy is 14 days w/ receipt.  Clothing may be returned without the tag still on, as long as the tag accompanies the said item.  Restrictions?  Sales rep said that she wasn't positive, but clearance may be final sale.  (This location just opened this past Monday; I was told that a San Tan Village location is due to open in another week.)


I was extremely disappointed by Bevier cafe during the 2012 summer.  On many occasions the food was inconsistently portioned or prepared.  For example, the country fried steak on several occasions was extremely greasy, with oil oozing off of batter - a clear sign that it was not cooked at a high enough temperature.  When broccoli and beef over rice was offered, take out orders simply were not portioned with enough food.  For a dish over $5, there should be more than two pieces of beef.  Items billed as hot sandwiches arrived cold, with cheese not even partially melted.\n\nAs this is a student run enterprise, let's hope that the Fall batch of students are more detail oriented and the quality improves!


This place literally screams out America.\n\nGinormous donuts/cronuts out front. Steak/ Meaty meals w/ late hour deals. Not to forget the option of adding protein to your smoothies.\n\nThis place isn't bad after coming back to the hotel at 3 in the morning and craving some cheap ribeye. \n\nThe steak benedict was like a cute steak sandwich covered with strong hollandaise sauce. If you like salty, its definitely the right thing for you. But I really wanted to wipe off all the hollandaise sauce so I can just have a steak slider. \n\nThe bacon on the other hand was some of the best I've ever had. It's better to just go simple here if you're craving a quick breakfast. Save your money for the rest of the casino.


When it's free, everything seems that much better. We got in on one of the LMFAO nights and it was awesome. What a way to end your vegas trip. I like the unique feel of each room, especially the library where you're not bumping elbows to get a drink. I still prefer the layout of XS, but it's always cool to see the designers of these super clubs push the boundaries of creativity and above all else, giving people a great party atmosphere.


The food and the service are the best! Seriously, the nicest wait staff & the best damn food you'll ever have. They also happen to play my life's soundtrack. Best music ever.


Otto's has some very good pizza. I tend to order pineapple as the only topping, and sometimes it just doesn't mesh well with the flavours in their default cooking methods, but the cheese went well with the pineapple. It was also well-textured in that melted way. It was a little greasier than I would have liked, but the flavour of the cheese and the sauce both compensated well. The crust was crunchy and flavourful- sometimes very difficult to find in this area.\n\nI ate from delivery, so I can't tell you anything about the location. Delivery only took 20-30 minutes.


Waited in line to see how long a wait would be for three people. A gentlemen waiting in the opposite line psychically grabbed me and pulled me back and said that he was in front of me. I told him that there was clearly two lines and that my party was larger than his party of two so either way I'd still be waiting much much longer than him. The hostess told me to head to the end of the line and wait once again even though I had all ready waited in the double line for 10-15 minutes.\n\nAbsolutely terrible customer services and something I wouldn't expect from PF Changs...a place I often visit at my home town which I won't visit anymore.\n\nI'll never be back!


Fish and Chips anyone? Had that and the quesadilla last night, both were delicious, but i'll admit I feel a little sluggish today. Place was clean, well kept, nice waitress. We went on a quiz or trivia night, so the mood was pretty mello. Tap beers seemed pretty standard for a pub. I will definitely go back for a nightcap as it is an easy walk from my house.


I used to think Bobby Flay was overhyped and cocky.\n\nNow I know why he is.\n\nHis food is BOMB.\n\nI've been here twice, let me break down the experiences.\n\n1)  Had the 22 ounce bone in rib eye.  Meat = perfect(I got medium), Sauces = perfect complements, and pre-dinner bread = bomb.  There was a side that I'm not too sure if they still serve for dinner, but it was some kind  of corn dish, and it was AMAZING.  All in all, worthy of the 60+ $ spent to enjoy high class cookery.\n\n2)  Had to hit it up for some BRUNCH, YO!\nA group of us all ordered different things and all dishes were amazingly unique for being brunch type dishes.  I got the Burger, and for only a couple more bucks than a Denny's burger, it was worth it.  Friends got the chilequiles(bomb) and enchiladas(bomb).  Others ordered too but didn't get a chance to try them all.  Again, the bread was very good to start out with.\n\nOne con... PEPSI is served here... =/  A coke would have made this meal exponentially better.\n\nAnyways,  I recommend it completely if you have not experienced it!


Elizabeth is an outstanding stylist! I came to her with orange hair, because my last dye job was horrendous and I attempted to fix it myself. I walked into the salon and she was the only stylist there and with a client. I was in tears. I only waited a moment before Elizabeth acknowledged me. She was kind, knowledgeable, professional and available to help me the following day. Its rare to find a hair stylist in Old Town Scottsdale that care as much as the stylists do in this salon. Color correction, cuts, Brazilian Blowouts, you name it, this lady does it! And it didn't cost me my first born either! Scottsdale precision and perfection without the Scottsdale cost. This salon has a cool unpretentious vibe as well...Its worth checking out!!


Great  food, but watch out for the specials with outrageous prices. Staff is apparently schooled to push the specials and avoid mentioning the super high prices. Deceptive practices like this ruin the experience.


Great place for fast Americanized Chinese food...think of it as a cross between Panda Express and PF Changs (which owns Pei Wei).\n \nI usually start  my meals here with some pork egg rolls and/or a bowl of wonton soup. They also have lettuce wraps that are pretty good. I usually get some kind of chicken entree here with brown rice, and among my favorites are orange peel chicken and pei wei spicy. If you are looking for a noodle dish, I'd recommend the dan dan noodles.\n\nThe employees here are great even when they make a mistake. They messed up my order the last time I was here and they apologized for it before I even had a chance to ask why my order was taking so long. They re-made it right away and the manager even refunded my money before I had a chance to say anything. If that isn't great customer service, I don't know what is!


Not a fan of this place.. Grand opening special for $35 (before tip) for an hour massage.  My friends and I came to the place after our weekend in Vegas and a AYCE sushi pig out just a couple shops down.  The guy that I had was pretty strong and was massaging me pretty hard.  Don't get me wrong, I usually do like the stronger massages to get out all my knots, but I was seriously flexing the whole time.  I just wasn't really feeling his whole routine/techniques and just felt like the massage was very .. mediocre.  It might be because I have been spoiled by wonderful $20 massages in 626 and Westminster, but I did not leave that place feeling relaxed.  Would not come back.


We couldn't believe this place. A tiny taco costs u $6. Come on, PLEASE. I ordered the noodle that the bartender recommended, It's so small that i thought \"it's gotta take 4 of these to fill me up\". When we wanted separate, he gave us a weird look. Come on man. you never asked us if we wanted separate checks. \nSave your money, take a cab to Chinatown (2 miles from the strip). and get some real Chinese (or Vietnamese, or Korean).


Only reason they get two stars is because their pies are great. Terrible service and don't have enough people working so it takes half an hour to get anyone to even acknowledge that you are waiting.


Do yourself a favor and enjoy some pork buns at Umami.


This is a great place to grab a quick bite to eat. The place doubles as a bar up at the front and a unique sit down family restaurant towed the back. \n\nAs far as the bar goes, the drinks are super cheap, and they have 40s to go at the cheapest price on Carson St. The bartenders are always friendly, and ready to mix up your next favorite drink.\n\nThe food like is super good, known for their deep fried fish sandwiches, all of it is home made. I personally love their clubs and Reuben sandwiches. The place always has great food specials, and the family owned staff is always super friendly and ready to serve. The food is also super cheap compared to other bars in the South Side. They could definitely up their prices 20% and still be reasonable. \n\nOnly negative thing I would say about this place is it needs updated a little. Lose the old paintings on the wall. Haha


Have Big O Bigfoots all around on my truck.  One on the rear came apart on the freeway, the entire tread came off and damaged the rear wheel well and quarter panel.  Tires were still under warranty and I even had extended coverage.  Waited for an hour last week to find they didn't have the tire in the store!   Been about a month since the blowout and getting jerked around by their insurance so feeling like I'm SOL on the damages.  Ahhh insurance companies and lawyers what keeps our country great!


I am writing this review based on this specific location. I live quite a bit away but due to a \"youtube\" video I decided to give Dr. Alonge a try. I needed to discuss quite a few things but upon arrival at the office there was no receptionist at the front. When she finally got there I had to do this bubble scan tron. I guess this location is doing a Pilot of this new system. Its terrible and very IMPERSONAL. What is worse is that the Doctor and Medical Assistant were able that way as well.  The Doctor literally didn't look up from his computer once he started imputing things. He didn't ask what I was doing as far as my LIFE he just tried to make a assessment based on this quiz that he didn't even tell me about when half the time I was giving joking responses. He seemed very robotic and definitely wasn't a good fit but that isn't why this place is getting one star because with doctors that happens my issue is with the staff. I literally sat for over thirty minutes waiting to get my labs done without any idea as to who was coming or when. This location has a small one room lab and the lady was nice when she finally arrived but I had to go SEARCHING to be able to find someone to try to locate the lady to get a estimate the medical assistant was no where to be found. Once I was trying to exit after it was all said and done this lady at the exit door REFUSED to let me leave she told me I had to WAIT to check out. I was NEVER planning to come back to this place again nor was I instructed that I needed to see the check out people but guess what? she still gave me a hard time and when I finally did get to the lady I HAD ALREADY SIGNED THE PAPER that they wanted to prove I was here. Overall it was a terrible experience and since I like Health Care Partners Pediatrics I will probably try out another location but overall this was the PITS!


This place was a let down.\nWe anticipated excellent steak given the celebrity chef name, it being in the Palazzo as well as it being a freaking steakkhouse. The prices were high but the quality was lacking. The meat was not cooked to order (at a steakhouse!!!) and really wasn't flavorful. Its as id they try to make up for poor quality meat with their extravagant sizes. Make no mistake you get huge cuts of meat and excellent service but as you can see from some of the other reviews, its just not as good as it should be.\nSorry Mario but you need to make sure your kitchens up to par here.


\"If you wish to respond to my Yelp post, Dear MGM GRAND stock answer, kindly do so via my personal email. \n\nI have Urban Spoon and Yelp app's but do not wish to slog through all responses from your customer's posts.\n\nThank you.\n\nPS Your hallways in the \"West Wing\" are COLD. Are you cheap, disrespectful, or ignorant? Thanks.\"\n\nOn Dec 30, 2014, at 12:22 PM, \"Yelp\" wrote:\n\n\"Hi Wesley,\nThis is an email to let you know Social M. of MGM Grand Hotel has posted a comment to your Yelp review of their business. Click below to read it on Yelp.\n\n- The Yelp Team\n\nCopyright \u00a9 2014 Yelp Inc., 140 New Montgomery, San Francisco, CA 94105, U.S.


My family and I have been coming here for years. It used to be named the culinary cafe. The eating area is small so I'd stick with groups of four or less. The recently renovated the place and the decor is much more modern. It looks great and inviting now! \n\nThe staff is always friendly. I love that you can here the chef singing in the kitchen. You can tell he loves what he does and it reflects in the quality of their food.\n\nI always get their eggs benedict. They have several varieties that sound amazing but I always go for the regular version. I could not ask for a better eggs benedict. LOVE IT! My mother ordered the raspberry french toast this morning. I had a bite... SO GOOD! My dad ordered chicken fried steak. He ate the entire thing so he must have enjoyed it. The food comes out fairly quickly but not too quickly where you question how much of the meal was made prior to ordering.\n\nI have only eaten breakfast here but from what I hear, everything they offer on the menu for breakfast, lunch and dinner is delicious. I recommend trying this place. Also, they do cooking classes here! I've always wanted to attend but haven't gotten the guts to try it. I would love to learn the chef's hollandaise sauce recipe...