My husband and I used to come here a lot when it was Tutti Santi because we liked that there was a nicer restaurant in the neighboorhood. It's now been replaced with Auntie Pastos. We were excited to try it because we like to support non-chain restaurants in the area.\nThe first thing that suggested to me that this place was lower-scaled was the beer ads and flags on the patio. If I wanted \"tacky\", I would have walked 10 paces east to Streets of NY.  The indoor decor hasn't been changed much, except it's been cheapened even more by crooked stenciled Italian words on the walls, bright red paint resembing the now-defunct Fazoli's, and large TVs showing sports.  I couldn't understand the TV being placed immediately above the beautiful wine nook.  The Macaroni Grill-esque butcher paper and crayons on the table confirmed our suspicions that this former nice place was now exactly like (or even more chintzy) The dreaded Olive Garden. Also, the top-40s music was distracting and added to our confusion over what the \"theme\" was for this place.\nStill, we decided to not judge until we tried the food.\nBill, the server, was really cool (and easy on the eyes!) He was really friendly and knowledgable about the food and beers.  When asked for suggestions he said that the lasagna and chicken marsala are great.\nThe beer selection is good, and the beer was nice and cold. The wine selection, for an Italian place, was really disappointing. If I wanted a $4 bottle of wine at $6 per glass, I'd like to enjoy better ambience. I expected a much nicer wine list. I had no clue they had a full bar,  and since reading these reviews, I see they had sangria and would've enjoyed that more. \nWe ordered the ravioli and the rigatoni with chicken added.  The foccacia bread was ok, a little doughy for my taste. The salad was better than, say, Mimi's house salad. It had salami and olives, which makes it a little nicer. The dressing was too salty and overpowering, however. \nWhen the food came, my husband could not see any ravioli, as it was drowning in sauce. On a positive note, the ravioli was stuffed with serloin, but overall was \"just alright\", and obviously not homemade.  The rigatoni had the same sauce as the ravioli- a good combo of white, red, and vodka sauce.  The portion size was great, as it left me with leftovers.  Overall I thought the rigatoni was too peppery, as in, black pepper and should've left the sauce to do the talking without so much pepper.\nSadly, we won't return to Auntie Pastos. The ambience and food were just too \"ok\" to give them our money ($55 for 2 beers, 1 wine, and 3 entrees- I got a spaghetti to-go for my son who stayed home).  We eat out twice per week and really aim to patronize non-chain places so we'll find others that are better.


Table 10 did not meet my requirements for bomb Louisiana/Mississippi Delta food \n\nWe went because its a Creole and Cajun place and I like that kind of food.  I stuck with the basic at a place like this: shrimp po boy.  A shrimp po boy is the cornerstone oof any legitimate Cajun spot.  Its not the the po boy was horrible just wasnt great. Too basic nothing stood out.  Not enpugh flavor for me.\n\nWe ordered the truffle mac since its a favorite of many people who come here.  Unfortunately, I had to compare this one to Boteros and there was no comparison.\n\nOn a positive note, Table 10 is not a 1 star, I just did not like the food and the service is a little slow.  I did like the decor, the wine cellar, the bar, so maybe I would have had a better experience If I was here for a drink, but I was here for lunch and it was a duece.


Go and get your drink on, they got a cute view thing going on outside, the bar feels small and quaint although it is in the nexus of several of the top restaurants at the Wynn.  The Acai Kiwi drink is packed with vitamin C, so keep telling yourself you are doing yourself a favor and you are not downing more booze.  This place sure has attitude, if you have a need to have a fancy cocktail, which we all do about once a day than take the parasol down and have a drink.


Horrible Bartender at this place. Most people grab drinks before trying the menu, this guy behind the bar made me wanna skip the menu. Rude and unwelcoming were the first impressions. Angelo Sosa, get rid of this guy, your food deserves it. 2 stars for the food...zero for the bar.


The food is definitely something that needs improvement! The pizza dough is tasteless and overall in need of improvement. Burgers and wings are just average bar food  - nothing special at all. If you like to bet on horse and dog races then this maybe your place to go.


Very good dental office.  Longtime staff.  A good sign.  Front desk friendly.\n\nMost services available.\n\nDr Crowley personable and sensitive to patient.  No pain.  Anxiety management very good.\n\nExcellent hygienists.\n\nI personally have been a patient five years.


This place is cool, not only cause the name, but the hours. The food's pretty good, ordered pho and you can get extra broth for just $1. The service is alright, like any other mom and pop asian place. We had a problem with our check and the man was being very rude about it. I'm sure there are numerous large parties that come through the restaurant and want to split checks or pay partial cash, partial card. The man was just being very impatient and fussy and the funny part is they weren't even busy at the time, he was probably just having a bad day. The prices are reasonable too and the food is good. But this is the place to be after a long night of partying or to cure your hangover in the morning!


If you are looking to get really drunk then this is a good place. Their drinks are so strong they can hit you like a ton of bricks if you are not careful.\n\nThey can make you a margarita however you like, but if you want the good stuff i would recommend the Perfect Margarita. It is as strong as strong can be! Want kick it down a notch? Try the Pink Cadillac. That is a little tastier. If you are not a margarita person they got a good Bahama Mama and Tropical Hurricane. Those are my personal favorites everywhere I go. Prices here are a little high but alcohol content makes up for it.\n\nFood here isn't all that great. I would only suggest getting the nachos. You get a mountain of food that can feed up to 4 people. Add that with your drinks and you are done for the day stomach wise and wallet wise.


I like the ambiance and feel of Grassroots - however, the cook has a bit of an attitude. \nWhen I explained this was the second time I had come in and they were out of what I  wanted to order he said because everything is fresh. Ok-I can appreciate and love that! However, I was asking for a baked potato. How can you be out of baked potatoes? That seems pretty standard. He then went on to say they are doing pretty well.....what?? How about just apologizing for not being able to accommodate your customer. Lose the attitude.  Food is par - I would recommend this place for drinks only.


Firstly, this is Arizona turn the air conditiioning on! Normally I am not big on atmosphere, but when its 80 degrees plus outside, I expect a comfortable temperature. I had to sit outside since the inside was stuffy, and the black curtains did not do my comfort level any justice. \n\nNow that I am done ranting a bit, lets get on to the food. At this point, unfortunately, it does not get any better. We ordered the Pasteles, a tamale with pork, plantains, raisins, and spices, for an appetizer, and it was not that great. The masa was a bit dry, and the flavors weren't as scintillating as I expected, especially for the price. \n\nFor our entrees we had the Ropa Veija (shredded beef in spices with black beans and rice), which once again was not anything spectacular. This was the highlight of the meal, which to me is sad. The beef was a bit tough and the moros (rice and black beans mixed) was dry. Sadly, our other entree was much worse. This title is held by the Pollo Cubano (marinated chicken breast with onions). The chicken was tender on the bright side, but it was covered with onions that were disgustingly soaked in lime. The flavor was overwhelming and I could taste nothing other than lime. \n\nConsidering the price, atmosphere, and quality of Havana Cafe's food I will never return. If you must try this restaurant, I ask you to please not order the items mentioned above.


Pretty good deli sandwich but a hassle for parking. Love the selection of things to buy sorta like a little market in NY!


Ive been here before and have had alright experiences. I went there tonight as a last ditched effort and they failed. EVERY time I've been to cinebarre it is FREEZING. Keep in mind the date.. June. We asked our server if she could do something about the temperature. She said that she was comfortable and that there was nothing they could do. I watched every other person on the aisle ask simliar questions regarding the temperature and she told them the same thing. I'm sorry, but if everyone is saying that it is too cold you need to make some sort of effort to change it. The food is always good to me, just be forewarned that it does take a while. They drop the check off 45 minutes before the movie is over, but if it's a crowded movie, be prepared to wait in a wrapped around line for you credit card back. After complaining to the manager, she said there was nothing she could do. My advice to movie goers at cinebarre:\n1. bring your winter jackets and long johns.. even in the dead of summer.\n2. don't come hungry or thirsty.. get your drinks at the bar BEFORE walking in the theatre if you can.\n3. bring a little flashlight if you enjoy seeing your food while you eat it.\n4. pay with cash... better yet.. just eat before you go to cinebarre.\nMy advice to Cinebarre:\n1. hire more staff for busier movies.\n2. TURN DOWN THE TEMPERATURE!  I don't care if your staff is comfortable.. your patrons are NOT (especially if they complain and say they are not).\n3. and if patrons do complain about their experience.. try to make it up to them somehow.. a free popcorn or even a heart felt apology would've been better then nothing.\nGREAT concept.. terrible execution. won't ever go back or recommend to anyone else. my toes are still freezing.


First time eating here, we ordered the garlic bread balls ($7.99- it was good),spinach artichoke dip ($14.99- NO!!! it taste like the one you buy at the grocery frozen section)and rib eye steak ($26.99- Like it!! was juicy and tender).


It was nice. The cashier was chipper. The food was just like the L&L in Oahu. Wish they would crank the A/C a little more though.\n\nRestroom was a little dirty.


Service was really slow. Came here for lunch and they managed to sit us along a walkway where my husbands chair would be jostled every minute. \n\nThe chicken and waffles were just okay. The waffle was standard but well made, the chicken was a tenderloin piece with a wet breading. However, the dish seemed under seasoned and was lacking the sweet salty combo.  \n\nMy onion rings were the right amount of crispness and not too oily, however the parse amount of chipotle aioli gave the dish a very oily aftertaste. \n\nI wasn't thrilled.


Okay, before complaining, let me start by saying that the food here is still fabulous.\n\nHowever, there have to be some serious issues going on with management. Every time I come to Surco, there is a different waitstaff. And the last time I went (about a month ago), the service was terrible. The food took way way way too long and there were only three tables full in the restaurant. The server was super awkward (I felt bad for the fella). It may have been his first night waiting tables ever. Our entire party of 4 was very hungry and we had to wait about 45 minutes for any food to come out. Even stranger, we ordered 2 plates of ceviche, and they came out last. You'd think that if you were making your customers wait ~45 minutes for an appetizer, you might just wanna serve them their ceviche first. It's cured fish. It's been curing for like... at least 24 hours, so it's not like it takes much time to prep. But no. We waited, got our causitas (tasted amazing), and then got our entrees. By the time everyone was full from their entrees, our ceviche still hadn't come out. So I approached the waiter and asked to cancel one of our ceviche orders. I realize it's kind of a bitch move to do, but we had already been at the restaurant for almost two hours. Everyone was full and still kind of cranky from having to wait so long. So at this point, we all kind of wanted to go home. More importantly, if I'm canceling an order of something, what I'm really saying is \"I don't want to pay for this.\" But apparently it was too late to cancel, so we got and paid for the two orders of ceviche.\n\nTLDR; four stars for food. one star for service. but I have to give a two star rating overall because the service was THAT bad. get your shit together, Surco, because you have the potential to be something great. get some waiters who know what they're doing and actually know how to speak to people without shaking from nervousness. also, make sure they know how to pour the effing water. and play music in your restaurant so your customers have something to do while they're waiting an hour for appetizers. kthx bye!


The pool area is awesome!  Nice little pool area for little kids.  To rent a floating device for the lazy river ($16).  Just bring your own!  Breakfast at the cafe was not as good as Denny's or IHOP.  We ordered 2 meals: pancakes and an egg, bacon, sausage, toast plate, and a side of fresh fruit.... $70 !!!  What a rip off!  The Lion Habitat, they were always sleeping!  The room, I thought it would be \"Grand\", but it was just okay.  Nothing spectacular.  The Venetian has way better and bigger rooms.


been here 2 times now and both times they were equally amazing. this last time i made a reservation for 4 ppl and it was funny because when you make a reservation they tell you that your party has 2.5 hours to dine and they hold your reservation for 15 mins past the reso time otherwise they give up the table. anyhow arrived early and table was ready. server came over right away and greeted from entire restaurant staff including sushi chef when we sat down. server explained specials in detail and was quite knowledgeable about the sake list which was a nice surprise. in fact we were debating between 3 sakes so she brought out a shot glass of each one and the bottle so we could try all 3. amazing touch of service that takes up time for the server and costs them $ but being all about service they still do that. one of the best touches i have seen in quite a long time. highly impressed. server gave great recommendations about the food and they were all right on point. poached egg with uni wow amazing!!! scallop in butter great flavors slightly overcooked but still great dish. age dashi tofu was terrific and they gave bowls and small spoons for all of us. sashimi is some of the freshest in town in my eyes and ive been to most japanese restaurants in las vegas including high end ones on strip. foie gras = one of the best things ive had in town hands down top 15 dishes in town. but then again 3 of the other dishes are also foie from other restaurants.\n\nall food was spectacular, they bring dishes out in a nice time frame so your not overwhelmed with food and the hot food wont get cold sitting on the table. service was great, they filled up water glasses consistently which is one of the main things i look for in restaurants. friendly service and they checked up on the table throughout the meal. great job changing out plates when necessary and gave us all bowls and small spoons like i mentioned for certain courses such as the tofu course. overall it was amazing and no they didnt kick us out after 2.5 hours. definitely will go again soon. side note they always say see you later when leaving some restaurants drop the check and thats it but not this one. its the little things raku does and does right.


This is a review for the hotel only.  Spa to be reviewed separately.  In terms of staying here as a guest this really only rates 2 stars, bathroom is nice sized, room decent, bed was very comfortable.  Honestly though, there is nothing really interesting about this place and I found it boring at best.  And cleanliness was a real issue. I did attend a conference here, and for conferences I would rate it a 4 - great sound quality and conference rooms, only downside was lack of plug space for laptops.  Hands down best food at a conference ever; this they got perfect.


It's so close by and the happy hour menu is a great deal, and so we keep going back. But every single time we go I get annoyed with several things. First, they only offer three beers on tap. Second, the service is always spotty. A server will be uncomfortably over-attentive at the beginning of the meal, then we have to hunt him down to get the check. I never understand this. It always seems delaying the bill is a huge liability. I wonder how many people have walked away from a meal without paying. The food can be spotty too. At this meal we got two regularly priced items and two happy hour items. One of the cheaper items, the calamari, was our favorite dish. The most expensive item, the elk meatballs, were bland, dry, and a sure never-order-again.


I've been wanting to stop by here before work for weeks and I finally had the chance this past week and it was definitely worth it! They currently have a $1.50 deal for a doughnut and a cup of coffee; the perfect way to start your Friday. Their pastries and doughnuts are delicious! Absolutely stop by if you get the chance.


Yum yum! Get in this belly! And I mean PORK BELLY! at one point, I had pork belly on my plate made 3 different ways. The desserts are awesome too.


Time has passed this place by. I used to crave stopping here every time I was back in town. This visit, after a 2 year + gap, I went back on a Friday night. Oops! It was 10:06 so they were closed - the parking lot was full and there was a line at the windows, but it was past closing, so NO CUSTARD FOR YOU!. On Saturday afternoon they were open, so I ordered a one scoop waffle cone... and that's what I got for $2+ - a small round ball of chocolate custard sunken way down in a large waffle cone. Since Culver's has opened up where I live, I now have a comparison, and Jarlings is no better on the basic flavors. When Culver's has a special flavor - say Black Forest Tort, there is no comparison. As I said, the time has passed them by and all they sell is (a bit pricey) nostalgia. A Shame.


Great Indian restaurant!  It's like stepping across a few continents and tasting authentic Indian cuisine.  The \"naan\" flat bread is piping hot when it comes to your table.  The garlic naan is my favorite.  And the curries are always wonderful.  \n\nIf you haven't tried Indian food, take your time getting used to the menu.   Generally the main dishes are chicken, lamb or vegetables, in a different kind of curry sauce.  If you go on a date you can order two or three plates and share.  The items toward the top of each list are simpler and less spicy.  The further down the menu you go, the more interesting and spicy the dishes get.  I recommend starting with \"medium\" and seeing if that's too hot or if you'd actually like spicier.   If you ask for \"between mild and medium\" they can do that too.  I like to pick one meat dish and one vegetable dish, usually something with potatoes.  Dinner comes with basmati rice (long grain rice with a little saffron).\n\nSuper friendly service although not American style waitering.  There is generally a head waiter who is also the host.  They will seat you and take your order.  After that, other waiters will serve you in turn, one getting drinks and another serving food.  It can be a bit slow at times, so don't go if you're in a rush.  Give yourself at least an hour or two.  Even if you decide curry's not for you, it's an amazing experience of completely different flavors. When in doubt, order a chicken dish.


My first time at a Carrabba's and it surprised me in quality and service.\n\n The dough wasn't good for the pizza, and instead of serving sub par stuff to my friend the GM came out and explained what happened and offered any other entree. It was classy and put a restaurant that can get mixed in with other mid-grade italian places that extra star. We came on Wine Wednesday and had the Sangria which was delicious.


I used to like Famous Dave's a lot more than I do now, but it's still an alright place. I think I am done ordering the burger here, because it is not very good. Their BBQ has been pretty decent though and their service is usually up to par, which makes a difference.\n\nIt's not a place that I am overly excited to keep coming back to, but I am sure I will be back someday to see if they can impress me yet.


a \"third-wave\" spot that earns this designation not only by looks and ambiance, but the excellent coffee served as well. lever machines and baristas who pull consistently good shots every time i'm there. also a great place to buy whole beans. a great place to read/study as well, with wholesome snacks/food when you get hungry!


Since the Costco on MLK closed (now reopened since renovation, but is now dead to me), this has become THE Costco. You know what I'm talking about-the gas station is out of control, parking lot is always full and inside....take a valium before embarking on what is sure to be a PTSD-inducing experience. This is no fault of the staff here though which is for the most part friendly and helpful. Before I begin, take note that Costco takes Amex, Visa and cash. Do not argue with your cashier about this (I've seen people do it before). Costco will take what they take and right now it's Visa and Amex. \n\nThe problem with this Costco is the Costco Shopper. Don't act like you don't know who I'm talking about. You might be one of them. There's the sample buzzard who stops what they're doing, leaves their cart in the middle of the aisle and sprints towards a freshly cooked tray of potstickers as if it's the first thing they've eaten weeks. There's also the casual shopper who meanders through Costco like they have nowhere to be in the next 15 hours and doesn't care if anyone else does either. So they wheel their cart up the middle of each aisle and you have the misfortune of running into every third aisle.\n\nI digress. There are so many types and facets to the Costco shopper that can make a trip for a cookbook or wheel of cheese the size of a tire, a trip that will send you straight to the bar post-shopping. Not to worry, Costco carries wine and liquor, so should you need to restore sanity immediately you have a fine selection of industrial sized, name brand liquors at a good price to choose from. \n\nCostco is great for cheap gas, a wide variety of bulk items that are great for large families or singletons like myself who like to save a buck and several trips to the market for things like toilet paper. I like the gas station at Costco because there is a clear order for traffic flow and none of the nonsense line cutting that I've often experienced at regular gas stations. That being said, the lines are LONG. My suggestion is to go on a week day evening right before closing or even on a weekend evening right before closing. Saturday midday? Forget it. You'll be in line for no less than 15 minutes and still be hating life once you get to the pump because let's face it, gas is outrageous. \n\nWhen you go to this Costco, go in the mind set that the lines will be long, the customers will be in various stages of food coma however the prices will be right!


I stopped in this Nautica store to try and land some long sleeve fitted dress shirts, but left empty-handed.\n\nI'm 6'2\", 170 lbs. It is hard to find shirts that don't look too bulky in the middle, but are still long enough in the arms. An ideally fitted shirt for my frame is a 15-15 1/2\" in the neck, 34/35 in the arms and trim through the midsection. \n\nNautica, it turns out, has some really nice fitted dress shirts at this store marked down, but they only carry 34/35 in the arms in a 16-16 1/2\" in the neck size. Two of the girls there were very helpful trying to find the appropriate size, but after a quick check at the reference book, it turns out they didn't carry what I needed. \n\nThree stars for the two young ladies who made an effort to find what I needed, before they finally recommended I shop at Calvin Klein instead.\n\nTheir recommendation was heeded. Nautica, I'll sail you some other time.


If you want to hear Jazz from all over the world.... Im talking Jazz from Guyana, South African,  Peru, America and sprinkled with all of their different flavors.... then GO!\n\nI had a fantastic experience this year.  There are SEVERAL free bands who are fantastic.  Along with more popular headliners that you have to pay for.  The experience is amazing and so fulfilling.  And dont just go for one day.  Use your weekend for a 3day extravaganza.  And really seep into the whole experience of walking from stage to stage and in the middle of the street to hear Jazz from around the world\n\nFood at the main area Festival de Arts is not the greatest.  In addiition wait times are extremely long for the restaurants.  Look up places in their other neighborhoods to eat.\n\nDrinks are there in abundance and reasonable priced.


Friends ask: What's your favorite car?\n\nI say: Hands down, super cars!  Who doesn't drool for the exotics?!\n\nFriends go on to tell me that there's a track in which you can drive them as fast as you want, yadda yadda. \n\nMe: No Brainer! Of course I want in!!\n \nIf you can't be behind the wheel for whatever reason, hey, you can be a back-seat driver! As I was waiting for my turn I saw a few people riding as a passenger alongside a real race car driver.  I felt their excitement just by looking at their expressions as they got out of the car. They sure got the ride of a lifetime! \n\nMost of the employees here are a friendly bunch. They know what they are doing and seem to enjoy their jobs. The owner was on duty that day and noticed we were waiting for quite a while, so they offered my friend a free upgrade and tried to move things along as fast as possible. He paid for the regular Ferrari and got to drive the scuderia instead. I notice that they keep adding more and more cars to their garage! How I wished they had a McLaren when I was there!\n\nOkay, okay. I'll leave you all with a cheesy picture. Here's a photo of me in a ridiculous helmet but in a white lambo: \nhttp://www.yelp.com/biz_photos/fOh0yRN8xOoiC0KebvSJ2Q?select=rmg_5rcf-rV8lFALWeRt0Q#rmg_5rcf-rV8lFALWeRt0Q\n\nPriceless, eh?


My wife were in town from Denver and are both Celiacs so finding a place with decent gluten free food is tough while on the road. Vitamin T was one of our few options. Phoenix needs to step it up with GF food offerings. \n\nFirst, the positives: I wasn't expecting much, but the food was actually pretty good. The carne asada and barbacoa tacos were very tasty and weren't heavy and greasy like a lot of Mexican food. \n\nIf it weren't for the service, I would have given Vitamin T 4-5 stars. My wife was here for a conference and we decided eat here on a Saturday. The place was packed with people from the conference and when we walked in they were 20 orders behind. There were four guys working but only one was working his ass off. Another wasn't helping with the orders, one was moving very slow and left while we were waiting, and the third was totally clueless. On top of that, they screwed up our order by giving us flour tortillas (which we can not have), even though we requested corn several times while ordering. \n\nBy the time we got our food, we had waited an hour. If they aren't busy, I would recommend it. Otherwise, just go to Chipotle where they're much more efficient with four people.


Very professional company when it comes to dog services.  Brock and Verg offer services and products only available through a caring small business.  Hazel is a large Weimaraner Chocolate Lab mix and demands attention constantly.  Desert Dog Pet Care provides both food and comforting attention to Hazel.  Thanks Desert Dog Pet Care you ROCK!!!!!!!


Awesome place!!\n\nDecor is rad feels like Im at someone house in Japan for eats. and just about everything off the menu is delish. I return often!


I was really looking forward to having great burgers but they were way to thin, so thin you can see through them. I wouldn't waste my calories on it again. But I like the seasoning you can put on your hamburger and fries, that is what made it good. But the custard is to die for! I'll never go back to ice cream again. If I ever go back to Freddy's it will be for only dessert.


Yoko is pretty good, prices are just right and service is friendly and prompt. I would recommend this to someone.


Souper Bowl is a stereotypical Pittsburgh bar in every amazing way. Friendly staff, decent beer specials, and good pub grub.  It's become a staple for myself and friends before concerts or Pens games. \nIt can get extremely busy before events, so arrive early. On the plus side, you'll be able to save yourself a few bucks from expensive arena prices.\nAll the food I've had has been good. I like to judge a bar food by their chicken fingers and french fries. Both are delicious. \nIf you want a real Pittsburgh feel this is the place for you! :)


How you doin'?  You doin' awright?  Did you tawk to da guy?  About dat thing?\n\nI just didn't see the 5 stars here.  I dug the old school atmosphere.  I could almost see the Rat Pack in the corner.  The service was very good.  Maybe if I was a steak eater but I'm not.\n\nI've heard the steaks are great.\n\nService was 4 star, atmosphere was 5 star, my food was only three star.  I guess that averages out to 4 stars...\n\nI would give them another shot at a 5 star review but at Durant's prices they won't see me very often.  I tend to spread my $$$ dinners around when I do them at all...


Only theater in town i'd go to.  Comfortable seats and easy parking.  Always reserve your seats online before going, makes things alot easier.


The angry mushrooms were awesome, crab cakes were some of the best I've had in a while.  I didn't have any problems with the waitress, but the ladies in my party were not happy with the service.  Good food, good music...I'd go back for sure.


What is there to do in Las Vegas? Dine like a king, gamble like the rich and famous, and of course, enjoy a show like an overly excited kid. The last two times in Vegas, I watched two shows: Thunder from Down Under and Chippendale. No, it wasn't my choice to watch these shows. Yes, I was there for bacherlorette's parties. I don't think BF would appreciate this type of shows, so we decided to watch something more \"traditional\".\n\nNeither of us have seen a Cirque du Soleil show. It seems to be the obvious choice. But which Cirque du Soleil show to watch? Currently there are 5 shows running in Las Vegas. Mystere at Treasure Island, O at Bellagio, KA at MGM Grand, the Beatles music theme Love at Mirage, and the adult theme Zumanity at New York New York. We immediately decided to watch the oldest (which also translate to the most classic) show, Mystere.\n\nMystere is truly an amazing show. The focus of the show is the origins of life in the universe. A few characters appeared to be pregnant and babies were seen throughout the show to carry the theme. We are not sure if there is a storyline. Maybe there is, but it's too artistic for us to understand.\n\nThere are many magnificent acrobatic performances. The part that impressed me the most was the \"hand in hand\". This act is an exhibition of strength and stamina by two men who perform the increasingly difficult balancing act on a rotating dome. I don't think I am able to describe the act in words. But if you've seen the show, you would understand how astonishing the act is.\n\nBetween acts, a crazy emcee (who looks kinda like Beetlejuice) and a giant baby interacts with the audience. Their parts are hilarious. I would recommend people to get to the show a little early to enjoy the pre-show funny skits.\n\nThe guy who sat right next to me added some laugh to the show for us. He had two cups of beer during the show (and who knows how much he drank prior to the show) and appeared to be intoxicated. The way he talks made me put him into the \"white trash\" category. Every sentence that came out of his mouth contains the word \"sh*t\". \"That's some amazing sh*t!\" \"Good sh*t!\" \"Crazy sh*t!\" \"That's ridiculous. Sh*eeeet!\" His wife pointed at an act and said \"Look\". His answer, \"I am watching that sh*t.\" A little girl and her dad got up to use the restroom. They ducked while passing in front of us to avoid blocking our view. The guy said, \"You guys don't have to walk like cat burglars and sh*t.\" The little girl looked scared. I don't exactly know why, but we laughed. What a funny guy, sh*eeeet!\n\nWhat a phenomenal show! We really enjoyed it. My sister saw KA and raved about it. I also heard good reviews about O and Zumanity from friends. We will definitely watch another Cirque du Soleil show next time in Vegas.


I have been here several times.  The wine selection is good, but the service is inconsistent.\n\nSometimes the ladies working are very \"into\" the business of selling wine, making sure that your selection is perfect, suggesting other bottles that you may have overlooked or might like better.  Other times, it's like they are being held captive and are more interested in what they are missing outside or the weather is bad or, or, or.\n\nThumbs up for the product - give the Winter Pear a try - it's a great sweet flavor and one of my favorites.


A well deserved 5 star restaurant. Cheap and authentic. Fresh pulled noodles everyday. Fast service, lots of space and clean environment.


Nice place.really busy so very hard to get appt. Or walk in. Clean and friendly. Hope it slows down so I cam get in more often. How do they remember everyone's name?! Lol


Pub Crawl Stop 6 (finale):This spot is just down from my office and the only spot that I visited using the light rail for my light rail pub crawl. By this time I was completely hammered and although hungry, I didn't want to wait for the $5 special of burger, fries and domestic beer.  When you consider the domestic beer was $2, that's a good deal for the food - but I just ordered one domestic beer. I can't recall much about this place. I would like to go back when I am not so out of it because I have heard they have good food and great drink specials


I have used AHR Mechanical for 5 years and while the maintenance service has been good when a leak happened in one of my A/C units I had to wait 5 days for it to be repaired.  The cost for the 1 hour repair was $1165.00.  Definitely overpriced for the work involved.


eh.... ok food.  Under staffed, slow, but friendly service.


These Guys just get it right,great burgers straight forward toppings hand cut fries.I've eaten here on more than a few occasions with the family and everyone loves it.Counter service is always polite and expeditious .Enjoy.


A convenient local deli which quickly serves up both hot and cold sandwiches. It's open late.


Yuck.....why are their food cold?  Not 1, not 2 but 6 of us......\n\nI hope the one their are opening at LAX will be better than this one.


Quite frankly, I think i was Hispanic during my past life or something because I absolutely loveeeeee Mexican food! Now you cant really find authentic Mexican food around this area but this place is pretty legit.   definitely recommend the steak tacos and brisket nachos!! Yum!


Again, a place that doesnt look like much from the outside but I assure you, this place is the bees knees!!  Their breakfast burritos are the best I have ever had!  I am a huge fan and go here a couple times a month.  Great rolled tacos and enchiladas as well.  Their green salsa is to die for.  Go here and get a breakfast burrito, you wont be disappointed!!


If the caf\u00e9 out of Eastenders were real, I'm pretty sure this is what it would be like. I've never seen somewhere that better sums up the definition of \"good old greasy-spoon caf\u00e9\" as well as Brambles.\n\nIt's only just opened, and I assumed it would be yet another of these sandwich/wrap/panini type places that Edinburgh is crawling with, but I was very wrong. Although Brambles do offer things like baked potatoes and paninis, their specialty is anything fried served with chips and buttered bread. And I mean literally everything - from good old chicken nuggets, chips and beans to remind you of school dinner days, to friend haggis and chips and mushy peas.\n\nThey did have some slightly healthier options on the menu, like lasagne (served with chips, of course!) but it's not really the kind of place you go to eat healthy food. The lace curtains, neon sign in the window and plastic tables should be the most off-putting thing you've ever seen, but it works in that sort of way that it's so bad it's good. It's kitsch, a bit tacky and dated, despite only being open a few weeks, but it does exactly what it says on the tin and serves good honest junk food at really reasonable prices.


I can't say that I'm the most versed person when it comes to Thai food. Generally speaking, I like what's known as the \"white food.\" At Thai Original BBQ I'm a big fan of their lunch specials. You get a great little side salad, then your main course for less than $9, not a bad deal.\n\nSo my staple item at this location is good ol' #1, the BBQ Chicken with Fried Rice. 90% of the time the chicken is moist, the skin has great flavor, and it's cooked to perfection. Once in a while the chicken gets a little overcooked and dry. Just a warning, if you get the food to-go, they include the salad with your warm food in the same tray. Not a fan of hot salad, nor am I a fan of salad dressing sloshing all over Thai food - it's like a bad Circus Circus buffet nightmare. So simply ask for the salad on the side. Periodically I'll go off the deep end and get the Pad Thai, which is decent, but I'm quickly reminded that nothing beats the BBQ chicken.\n\nDefinitely a good lunch stop, great prices, and quick service.


Amazing food. Awesome owner. Just great everything. Love this place, and definitely plan on going back! :)


HATE  Nothing.\n\nDISLIKE  Nothing.\n\nLIKE  The spinach curry. The chicken cutlet. The sides offered. The pleasant service. The close proximity to other local favorite spots.\n\nLOVE  Nothing.


Several people said I had to go here during my first-ever visit to Pittsburgh so I obliged. Whoa, I've never been this confused about why a place gets such high recommendations. \n\nUpon entry, expect a chaotic atmosphere. We were first told to find a seat ourselves, but then were told to be seated. Once seated, we waited for several minutes before anyone came by to ask us anything. However, after the first staff member showed up, another two came by within two minutes to ask us for our order as well. \n\nThe food was okay, nothing spectacular. The one interesting part was that the fries came stuffed in the sandwich. As for the taste, really nothing out of the ordinary.\n\nWhy this place is so popular will remain a mystery to me. Was it worth going just to say I had gone?  Not really.


This is the perfect restaurant if you want a balance between the pomp of L'Etoile and your normal Madison fare. I have been there on several occasions (mostly for special occasions). This restaurant is best kept for dinner with a friend/sig other or a small group of around 4, as that is the environment they tailor towards. \n\nThe chef combines fresh ingredients with a modern American inspiration to create a menu that is approachable, yet full of surprises (especially in the spices he manages to tuck into various dishes). I find that I walk out every time perfectly content...not too full, not hungry. \n\nPlease, please, please take advantage of the wine list! The owner, who has stopped by my table on 2 separate occasions, has clearly put thought into it. Servers are friendly, non-pretentious, and know when to back off.\n\nGive this place a try! \n\n*****\nOn a side note, I have noticed that a lot of the so-so reviews on here seem to stem from a misunderstanding of how fine dining works. This is not a place that you'll be in and out in 30 minutes, expect to have an experience. There are not waiters simply 'walking around because,' those are mostly likely backwaiters and not waiters. Also, Restaurant Week is never, ever a fair indicator of a restaurant's quality. Give this place a chance; you won't regret it!


I am leaving AZ soon and didn't want to go without getting myself a great pair of cowboy boots. I heard Saba's was the place to go for quality and service so I was excited to check it out. \nAll I can say for my experince there is that these people are rude rude rude!!!\n When I first walked in noone greeted me even though there were about 3-4 sales people just standing around. Normally that doesnt bother me but when its combined with everything else it really irritates me. One of the sales peopld then proceded to follow


Since my last horrible gel nail experience at a previous salon (they ended up lasting about 4 days people) my nails needed help. The last manicure left the gel polish peeling, to which I stupidly kept picking at which isn't good for your nails. I decided to go to Q Nails, which I used to go to years ago when I had acrylics. \n\nThe place looks the same, although they are doing some renovations in the back to increase the space for facials.\n\nI told the nail tech I had gel nails done at another salon and lasted only 4 days, she said theirs last 2-3wks. ok, go for it. \n\nShe started by cleaning off what was left of my old gel polish and shaping the nail. I wasn't crazy about how she shaped them....but I'll come back to that. \n\nSo she then left and Tony took over. He had just finished working with a woman who apparently has been coming to him for 6 years and supplies all the magazines in the salon (she brings in her old ones). Ok, so he must be good if she keeps coming back. \n\nI opted again for the french gel manicure. He did a slightly different technique from what I saw before and made sure to allow the polish to cure under the light for the set time (the light turned off when time was up for each coat). \n\nIt's only been 4 days but so far no signs of chipping-and I don't baby my hands so this stuff needs to hold up with everything I do. The shape doesn't look bad with the polish on, and I think once they get a little longer they'll look even better. Gel manicure $21, Gel french manicure $26. They accept credit cards but you cannot add the tip so bring cash for that. \n\nMy reason for 3 stars only is just for the question of cleanliness. I saw him putting tools away when he was done after my manicure....and he hadn't cleaned them. So I'm assuming they hadn't been cleaned prior to my manicure.......


This is a great little place for breakfast. They offer lunch items, too. Although, I have only had breakfast. the atmosphere is great & small. The staff is friendly & prompt. Everyday the offer a coffee cake (instead of toast if you prefer) & it is never the same flavor. Its nice to have something different everyday, You can also get all egg white at no extra charge. I highly recommend this place. My son only wants to eat here for breakfast. Which is fine by me.


I am writing this review because of Salsa. Yes the pollo quesadilla is amazing. And the burro's are fantastic. There salsa though is out of this world; yes it is expensive, but for good reason. I use to be a regular here, kind of a creature of habit. My love for the spicy side of life was quenched here. There salsa is made with several exotic peppers that can only be found in Mexico. That is why it is over six dollars a pint. The rest of there food is amazing, but pay the extra and get your piece of salsa heaven!


Awful, awful property. Where to start: Don't be fooled by their front office. The minute your signature is on that lease, customer service goes to hell. These units are infested with huge roaches, overrun by english illiterate immigrants (I actually heard the front office speaking to a resident regarding their social security number being registered to a dead person), and staffed by incompetent, unhelpful, degrading and rude excuses for human beings. Issues within my first 6 months have included lost packages after being delivered to the office, music being blasted (by the clubhouse) at such loud volumes as to rattle my windows and disrupt my sleep, (it took 5 calls to the office and 3 calls to 911 to resolve that issue), blatant pedophilia (our non-English speaking neighbor regularly hides in the stairwell with binoculars to view little girls at the pool - reported to the office, nothing was done) trash strewn all over walkways, stairwells, and parking areas, (again with no action from the office), unsupervised children going run-a-muck, (the fire department was here 4 days in a row to respond to blasting fire alarms that had been set off by these delinquent miscreants, and, the office claiming it could restrict my fiancee from visiting overnight. Paying rent with a credit or debit card costs $30+. The people running this office are without a doubt the rudest, most self-serving, ignorant people I have ever had the misfortune of meeting. Do yourself a favor and keep looking. Cheers! \n\nP.S Waterford Lakes - next time, just turn the damn music down :)


This review is of the Jazz Sunday Brunch.\n\nPros:  The food that we had was very good, everything was of good quality, it was enjoyable, and we were allowed to go back as much as we wanted and take as long as we wanted.  We ended up staying about 2 hours.  It was too hot to sit on the patio but a server took a lovely picture of my husband and I by the waterfall.\n\nCons:  Service was harried, especially at the beginning.  We waited a long time for anyone to greet us.  The actual buffet selection is rather small and I really didn't care for the desserts at all.  Oh and I found a vein in one of my shrimp.  The cost has gone up to $65/pp since I made our reservation and I don't think we would have gone if it had been the higher price.\n\nOverall, I'm glad I did it once but wouldn't go back.  It was good, not fabulous and for those prices, it needs to be.


I've been to the Liberty a couple of times now.  This place has such a FABULOUS selection of beers, and I feel like I'm in beer heaven here.  They have a wonderful selection of both local beers and some great imports, many of which are on tap.  I've had great service both times too.  \n\nTheir food is fairly good, but I find it a bit overpriced.  It's probably related to the area, since its prices are in line with many of the surrounding restaurants.  The first time here, I had fish and chips.  The portions were large, but the fish was just ok.  The second time I had a shrimp and grits special.  It was pretty good, being more tomato-based, which surprised me.  However, the price was a little steep for the portion size, and it wasn't because of the high number of shrimp (the whole dish had five medium-to-large sized shrimp.  Overall, I love this place and plan to keep going back.


I was excited about visiting a new Indian restaurant in Downtown Pittsburgh that is in close proximity to my office, but this lunch buffet visit of Monday, 22 September 2014 was a great disappointment.  I received a pleasant greeting and a 'thank you' from the owner.  The busser did not interact with me. No one performed a quality check or did anything to be assured of my satisfaction. Used plates were taken away promptly and I received a water refill without having to ask.  I agree with the writer who said that the place was too hot; this was the case even on a cool day. I had perspiration running down my neck while dining. Beware the dish which contains microscopic particles that appear to resemble broccoli and cauliflower as it is very spicy.  The only vegetable that could be readily identified in it is a few carrot slices.  I was hoping to find the staple Indian dish, aloo gobi, but it was not offered.  There was a dish which featured only potato slices and the cauliflower offered in the vegetable dish was not enough to satisfy any diner.  I arrived at 12:45, which should be the height of lunch hour.  There were only two diners there at that time, although a few other parties arrived during the short time I was there.  The buffet items had obviously been sitting out for a long time.  The white rice, which I was pleased to find was unadulterated by any seeds or seasoning, was in small quantities of clumps.  Many of the dishes needed to be replenished, but only the fried vegetable dish was during the time that I was there.  The signs denoting the names of the dishes are do not enable the American customer to determine their ingredients.  The tandoori chicken was quite tasty; I can only imagine how good it would have been if it had at least been served warm.  India Palace and Indian Spices on Sixth Street are far better choices for the Indian food lover, and Indian Spices is 58 cents less for the lunch buffet!


Allan Wolper did an interview with Natalie Bauman of Bauman Rare Books last year! \n\nHere's the link, her interview is near the bottom of the page: http://www.wbgo.org/news/ondemand/wolperArchives.php


The pizza wasn't horrible,  but the deal was awful.  The prices are extremely high at Dominos in general,  and their medium 2 topping is a rip off.  Low rating is for price vs.  Quality,  and value.


The overall experience was subpar. No greeting or direction on where to order when we entered. The burgers were cooked a little rarer than our tastes. The food in general was just average. Not much flavor. Smash Burger down the street is much better. And there's no need to make a comparison with 5 Guys. I don't see this place lasting long. The operation doesn't seem to be run smoothly either.


don't come here if you're hungry. food comes in very small portions. \n\n\nfood was okay- nothing special.\n\n\nVERY overpriced! \nthe cheese and meat plate that was $35, was definitely not worth the cost. \n\nalmost everything we ordered had a flaw.\n\nthe seating was awkward!! \n\nif you're looking for a big steak dinner... not the place.


Since this place is super close to my house I see the sign all the time driving by.. So I stopped in today and I'm not impressed. While it does seem clean the people don't speak much English and it was really frustrating. My pedicure colour/design is not what I wanted but after 3 times trying to explain to 2 different people- I just gave up. I ended up with some bright crazy crap and the \"stone\" massage isn't even worth mentioning. Waste of time and money. My acrylic set turned out less than average. Even though it's a whole new full set it looks like a back fill and has visible bubbles. Biggest problem was that the big sign out front says $18 pedicure $22 full set- ended up costing me $58! Yeah why they charged me $40 for a $22 set beyond me. And of course they couldn't tell me why it was $40 bc they didn't \"understand\" what I was saying. Again. Needless to say I won't be going back..


I wouldn't advise any health nut go here but if you want some cheap super yummy HUGE taco's with frybread wrappers?   Hit it up!\n\nThe ladies working were really nice and the price was pretty fair.\n\nI felt like a peace pipe afterwards... no really... okay no I didn't but it was really good.


An excellent castle.  We wandered around the castle for hours and had an amazing time.  We were surprised when they shot a cannon at 1PM, and apparently they do that every day.  We went back the next day to discover that there was an admission fee.  I don't know how we missed that the day before.  Oops.\n\nIf you've never seen a real castle, this is the place to lose your castle virginity.


This is a really nice Mom and Pop family owned restaurant with several Best of PHX awards. We have both been here several times and it is always really good. Mom does the cooking and her recipes are executed and seasoned to perfection.\n\nLocated in a small strip mall next to the hardware store. This place is small but cozy and very simply decorated. They have an assortment of table sizes based on your group. The larger tables can easily accommodate those bigger family occasions.\n\nNormally come here for lunch and get one of the specials. The portions are large and the prices are reasonable. You can also request something off the dinner menu if you wish. This is a larger menu with items that are a little bit more fancy.\n\nMy favorite so far is the Moroccan Chicken. She makes mine extra spicy and it is delicious. The Kebabs are also very good and the Salads are humongous. Mom's top secret Rice is so good that it just melts in your mouth. It is covered with toasted raisins and almonds and is at the top of my list to reproduce at home.\n\nService is very friendly and helpful. You are always told to make yourself at home. They go out of there way to answer any of my questions or request.\n\nFood is always fresh and tasty and we always leave feeling full. Still have not had a chance to try out any of the many tasty desserts. Good reason to come back sooner than later. YUMMO!\n\n4.25 STARS


General Tso's Chicken is one of my favorite dishes, and this place has the best General Tso's I've ever tasted. You also get A LOT for what you pay. I often end up eating my leftovers for lunch and dinner the next day. \n\nTheir crab ragoon is so good - fried to a crisp, filled full. It is always warm with cool, gooey cream cheese in the center. Even their egg rolls are some of the best I've ever had.\n\nThe only thing that bothers me (the food is so good, though, I don't even care) is the language barrier. No matter how I phrase it, I always end up with different portions/variations on my dish. I have never gotten the same thing there twice or paid the same price twice. You always get A TON of whatever entree you order, but sometimes you get a small order of rice, sometimes you get a large. Sometimes it's fried rice, whether you say fried or not, and sometimes, you get an egg roll, whether you ask for it or not. So if you think that will bug you, maybe the place isn't for you, but this place has some of the best Chinese food I've ever had. The price is always great for a poor student like me, too; a great Friday night date, Wok take out and a movie on Netflix.


This is the first time in a long while (10 yrs?) and now I remember why. The food is fair at best for the main meal. The salad is good but small. The hummus is a little bland. The best parts were the \"homemade\" wine, both white and red, kinda like adult kool-aid  and the Jackie O cake was great. My issue was the price, $59. for dinner for 2. For this price, I would have expected more.I can't believe the 4 and 5 star reviews that I have read on this site. It's hard to believe that this place rates so many opposing reviews. I will never go back here again.


Food was terrible service was ok. We were told it would be a 30-45 minute wait and it turned into an hour and a half wait. Totally not worth it.


Love this place...been for brunch and dinner several times since it opened, highly recommend the pancakes and bacon, the street tacos, the chicken mole and paella.  The otro salad is excellent, as are the mojitos..


This place was definitely A-OK, as the three stars implies.  If Yelp allowed me to give half stars, I'd even give em 3.5 stars.\n\nThe Pros-\nThe location - right across the street from the Bellagio - so get a good seat and you get to see the fountains go off....and I'm a sucker for a good dinner view.\nThe salad - my Caesar salad was light and refreshing and not drenched in dressing.  \nThe portions - definitely looked like Goldilocks-sized portions..not too much, not too little. I think just right for the money.  \nThe service - our server was prompt and friendly and seemed eager to help us out. \nThe ambiance - it reminds me so much of a place we have here in Pasadena (in terms of decor) called Pop Champagne Bar - kind of hip, romantic/gothic, dark, candles everywhere, etc. \nThe variety of desserts and milkshakes and 'fancy' drinks - need to give in to that sweet tooth of yours? It seemed like endless possibilities were available for that sort of thing - - milkshakes galore!\nThe fact that the Sugar Factory candy store is just across the way - so you can REALLY indulge that sweet tooth of yours.\n\nThe Cons-\nThe theme of the restaurant seemed really at a discord with the food of the restaurant.  I mean, it's an American Brasserie.  \nMy soup - My French Onion Soup, which I usually am a big fan of, was really salty and all the cheese was gooped up at the bottom, instead of being nicely melted and toasted at the top.  It still was good...but for me, definitely not good enough to finish my little cup portion. \nThe reminiscent-of-Cheesecake-Factory feel - while the ambiance was pretty, everything about the place, decor, book-style menu, an unfocused menu...made me feel like I was at the Cheesecake Factory. Eh. Not my favorite of restaurants. \nThe salad- yeah, I know this was above in the pros section. And I stand by the fact that my Caesar was pretty good.  I just wish the salad was a bit crisper.\n\nAll in all, it's one of those places you come because it's \"there\"...or you need to entertain your children by sending em over to indulge in the sugar side while you try to enjoy yourself in the 'brasserie' side.  Probably won't be craving this place, but wouldn't be against coming here again.


A gorgeous park for us lucky locals! It has been my top 2 favorite parks in Summerlin for years. \n\nThis beautiful wash park is great for walking/running/biking, picnic, kids playing, walking the dogs, soccer and basketball practice...and even \"Hiking\"! Yes, hiking, too! Read on, if interested.\n- Oh yes, this park is very well maintained by the landscape crew and patrolled by the park security. The entire park is wheelchair accessible.\n\n- Its paved path, with pleasant views of the washbeds and the nice houses on the banks above, stretches out to 1.7 gentle miles long from the main Entrance on Lake Mead (west side of Buffalo) to the Rampart end. \n\n- There are TWO beautiful, large grass lawns (on each side of Pueblo Vista), several covered pavilions with grills and picnic tables, three playgrounds, a small basketball court...even a small corner with \"fitness exercise stations\" in the open rest area/playground by the Rampart end.\n- There are plenty of places for resting. Besides pavilions, there are also park benches thoughtfully placed every 0.25mi or so on the path for you to enjoy the beauty of the park in peace! At the Rampart end by the golf course, there are 2 more small rest courts on each side the overpass/tunnel, one of which has a chessboard on its table.\n-  It has bathroom facilities by the front entrance side. For the Rampart side, there is no restroom, but one could use the facility in the Trent Park Sports Complex on Vegas/Rampart, 0.2mi up.\n- For parking, besides the lots beyond the main entrance off Lake Mead, there are parking spaces also on Pueblo Vista St (off Lake Mead), right above the tunnel/overpass, nearby the Lutheran Church and school. There are paved paths off the street overpass leading into the park.\n\nSOMETHING EXTRA:\n- To extend the walking distance, one can branch out by going up and down the paths to/from resident areas. For even greater distance, you can also walk another 0.2mi on Vegas towards Rampart to get into the \"Trent Park Sports Complex\" around the corner. BTW: This park is worth a visit, too. \n\n- For the more adventurous, one can \"hike\" on several sections of WASH BEDS and/or on the upper DIRT Trails along the school fence or along the perimeters of the residential wall - it'd be almost like HIKING! (see pics). \n- Enjoy your \"HIKE\" but do be CAREFUL and stay clear of areas where there are watering dripper/sprinklers, and have a good pair of walking/hiking shoes.\n\nBTW: I noted that Yelper Daniel S. had already given an outstanding review on this park a few months back, which is informative and a pleasure to read!\n- Here, I really just wanted to add that in Pueblo, one can ALSO (1) do some \"In-City Hiking\" and (2) extend walking distance.\n\nPeterskis, Nov 2012\n----


If you're craving for bagels or breakfast, you need to go here and eat every / any bagel you can think of.


The line is always long.  The casino is super smoky and off the beaten path a ways.  BUT and this is a big BUTT...this place has the most amazingly delicious pan roasts on the planet.  As soon as we step off the plane in Vegas this is the first place that we stop.  OMG it is so good.  We have also had a few other dishes which were also fantastic but nothing beats the pan roasts here.  I hate that there are only about 15 chairs at this tiny little oyster bar because the line takes forever to get through.  This past weekend we waited for well over an hour to be seated.  I want to say it was probably closer to two.  It was well worth it though.  This is definitely a must stop place while in Vegas.


I'm really surprised at all the good reviews of this place. We have been trying to find a good Indian place in the area and chose here because of the good reviews. The bottom line is that all of the food was extremely bland. We got the vegetable samosa,  shrimp vindaloo, Bangan Bhartha, and garlic naan. The vegetable samosa's crust was very hard and didn't flake off like I'm used to, the filling was average (this was the best tasting thing we got). The shrimp vindaloo was in a very watery bland sauce that reminded me of italian tomato sauce. The Bangan Bhartha was just unbelievably bland. The atmosphere of the place was not bad and the service was pretty good. I didn't even want to keep eating after the first couple of bites.


Clancy's might finally be the marquee to stick around this location.  My signage memory only goes as far back as Sunday's, and the one time I went in, I was probably the youngest person in there by 25 years- I wasn't their target demo.\n\nOne-Eyed Dog?  It's fine... but every single time I walked in there, weekday or weekend, there was Karaoke.  I'm all for hatcheting up a song, as I do a fairly awful version of \"Centerfold\" myself, but I don't want to sing it seven nights a week, and you can only hear \"Goodbye Earl\" done badly so many times.\n\nClancy's?  It's simple.  It's an Irish pub.  Food is a small notch above typical bar food, and the Nachos were surprisingly effective.  The pizza was reasonable, nothing special.  The burgers- I'm a fan.  Beer selection is decent, staff is more friendly than just about any in Scottsdale.  My friend took issue with his treatment by the ownership the last time there, but that's his cross to bear.  I guess they don't take kindly to Canadian Hockey fans during the Olympics threatening to commandeer the microphone to sing their national anthem.  Now THAT would have been some singing I'd have loved to hear.\n\nIt's a simple Irish Pub with simple bar food.  If you don't feel like an Old Town club but do feel like a drink, you can pull in, park, eat, drink, be treated well at the bar, converse, leave, and do so without any pain, then this is a solid place to do so.  In this area, sometimes simple is better.


So, let me say ... I am a huge fried chicken fan. I took my car for an oil change and as I was pulling in I saw a sign for Harold's. Figured I had some cash and some time to kill ... why not??? I ordered the 2 piece dar and a small fish nuggets. Let me just say it was amazing. The chicken (thighs) were juicy and delicious. Came with a good helping of fries all piled on top of a slice of white bread. Throw some hot sauce on top and forget about it! The catfish was just as good as any I used to get in Daytona. Bear in mind, FL is very big on catfish and this stuff was fant-friggin'-tastic.


An interesting concept.  All items nicely packaged.  Self checkout that works well.  Would return.


This is one of my favorite places to eat for a fast and yummy meal.  Sometimes the staff is a little awkward but for the most part they are nice and you can't beat the food.


I live in the neighborhood and have been eating here for years. (Both take out and dine in). I don't know if they have new cooks or what, but the quality of the food has slowly gone down hill in the last (6) months to the point I don't think we'll eat there again. The refried beans WERE FROM A CAN. I know homemade versus canned and these are canned. The Cheese Crisp was really lacking and very oily. The shredded beef taco had a lot of fat on the beef. This place used to serve really good Mexican food. Not so anymore. We're going back to Sylvia's La Canasta or Macayo's. Much better food, and not from a can.


From the US perspective I think there's a lot of hype surrounding L'express because it was written on a couple of short-lists of must-eats in MTL - probably most notably in NYT.  Pre publicity it seemed like a great place to know to eat, a wonderful bistro with all the trim - indulge in anything, enjoy a cigarette between courses and lose your concerns in a great meal.  Indulge in everything but self consciousness.\nThe food is very good - reliable and delicious over years. \nAuthenticity may wane with acclaim here...


This is NOT the place to go for your lunch hour. They are incredibly slow and they really don't care that they are. We were not ready to order when the waitress asked us the first time so she said she would come back in a few minutes. Yeah, more like 20 minutes!! \n\nI ordered the new bacon, mushroom and onion skillet and I loved it. It has an Alfredo sauce over potatoes, grilled mushrooms & onion, bacon and cheddar cheese. I know it sounds like a heart attack on a plate but it was so good. I had a blueberry muffin also and it came out hot with butter on the side. \n\nAlthough I was very pleased with the meal the reason I am giving such a low rating is for the service. I ran out of water and was looking for my waitress to ask for more. It took a really long time for her to show up again. It also took more than a half an hour for our food to come out of the kitchen after we ordered. With only an hour for lunch that is unacceptable.


Loved spotting The Dog empire during my show long weekend trip to Edinburgh.  Awesome and funky design and great restaurant concepts (The Dog, UnderDog, SeaDog and Amore Dog).  Wished I had more time to try all of 'em!  \n\nMy flank steak salad was ok (2.5 stars), a bit tough but the sweet balsamic reduction was just the right tough for the bitter arugula.  Boyfriend's mushroom risotto (4.0 stars)  was decadent and cooked perfectly.  To ended the meal we had the tiramisu (3 stars), unfortunately, the dish lacked the punch of espresso, was chilled as I like the desert and the dark chocolate cocoa powder (when taken in a mouthful) overpowered the light dessert.  We ended up scrapping the top power off the dish.


This is the best show Ive ever seen.


I REALLY enjoyed our meal here. Thanks to my fellow yelpers, I found a place that is comparable to what I'm use to in the 626. Would totally come here often if I was a local.\n\nThis place is Authentic cantonese, chiu chow! Their hong kong milk tea reminded me of what I had in Hong Kong--perfectly brewed. The spicy clams, although it wasn't spicy enough for me, was so fresh and delicious. The Steamed Egg Mapo is ingenious--great substitue for tofu and I loved it so much more. And I totally agree that their sweet potato fries are a must try. We even ordered the mango crepe for desert and it was an awesome blend of creaminess and sweetness. Definitely going to make this a must stop during every Vegas visit. Will need to try their Chiu chow items next time (being that I'm chiu chow and all). Oh, and the service was great too--they kept on changing our plates and came over to make sure everything was okay!


Happy hour from 11pm - 3am for $11.99 is LEGIT!!! The selection they put out during this time is limited, but is still satisfying if you want a good, cheap Korean BBQ fix


Nice casual place. The owner is an artist so some of his pictures are up on the walls. Everything is very healthy. definitely good for a person who likes clean eating. Nothing is fried the omelette is even baked. They're toast is also homemade and very good. Definitely perfect for healthy people like myself.


I've been waiting to write this review because I've been hoping these issues would be worked out on their own - I truly believe they have a remarkable product. I've been to Nekter (this location) quite frequently since they opened and was an addict for the first few months. The Popeye Acai is my favorite, Date Nut is great, and the green Toxin cleanse is delicious as well. I also love the prepacked green juices and have tried the famous Acai bowls. \n\nThe product has been extremely inconsistent as of the last 3 months or so. The last 3 times I've been there the following occurred:\n\n1) Chunks of frozen banana (Popeye Acai)\n2) Chunks of some kind of tart/bitter powder (Popeye Acai)\n3) Pieces (lots) of pit from the Date Nut smoothie which rendered this smoothie un-drinkable unless I wanted to use a strainer. I'm assuming the hard rock like bits were pieces of pit.... \n \nThe last one was when I actually decided to call and tell them about what I've been experiencing. My hesitation was that I would call and the message would never make it to management... either way, I tried the phone number that came up on Google as well as the number listed directly on Yelp - first number seemed to be corporate office which was closed and the phone number to the store just didn't go through at all (was during store hours). Thus, I reluctantly resorted to Yelp. \n\nI love this product. Truly. And will be trying the North location from now. I will not return to Hilton Village.


The food alone it's worth the trip !


Lots of unique gifts and everyday coffee/tea enthusiast accessories.  Sort of a new and old, dark design which fits the style nicely.  \nI was merely popping in for a quick coffee.  The coffee I got, but the quickness, not so much.  This, obviously, can be expected in busy coffee shops from time to time, so i'm cool with it.  The coffee was quite good, but i'd be remiss to pop in if there was a big line.


I went to the show when it first opened. I really wasn't sure what to expect, my Girlfriend never had seen a Cirque show. \n\nI keep seeing people complain that this isn't like the other Cirque shows. \nFor those of you wanting a traditional Cirque de Soleil show, this isn't it. \n\nThere isn't the same feel as the other shows, but it's pretty fantastic. There is a story to follow, fantastic dancing, music and so much more.\n\nI think it's such a fresh new way to put together a show, it's a must see if you are in town. I do think they \"borrowed\" a few concepts from some AGT acts, but it's still pretty cool.\n\nGet there early because there are some things to see before the show.\n\nI hope this helps.


My husband said we got the worst pizza we ever ate there one night.  We tossed the soggy mess, and when i called back the next day the manager said i had waited too long to call and he wouldn't make it good


Their food is okay. Nothing has ever really stood out to me (except the cookies), which is probably why I don't go in very often.  However, when I do go in, I am always reminded of the reason they will never, ever surpass three stars in my book, regardless of how delicious their cookies, or anything else they serve, is: THEIR STUPID, POINTLESS, FRUSTRATING ORDERING SYSTEM.\n\nHonestly, I've probably gone to paradise about a half a dozen times in my life. Every single time, if you were to come up to me at my table and ask me \"How did you get your food today?\" I would be dumbfounded. I literally block it out, it is that irritating. Yes, I eventually end up at a table with a salad or sandwich, maybe a cup of soup, but no I can't help you, random stranger who also doesn't know how to order. I don't know how this happened.\n\nA couple weeks ago my boyfriend and I went to this location.  We got to the back of the line and I literally turned to him and said \"Their ordering system is really stupid. I don't know how to work it, I just know it's stupid. Just go through and do what the employees tell you and eventually we'll have food somehow.\"\n\nThis was actually one of the more stupid Paradise ordering experiences I had ever had, so it was nice for him to experience that on his very first visit. Long story short: We ended up ordering every item from the same employee though she kept directing us down this invisible assembly line of people only to meet us at the next station and take the rest of our order there. It was very confusing. So confusing in fact that the guy in front of us got so pissed off he complained to the location manager about their restaurant ordering workflow. If random customers are complaining to store managers about corporate wide ordering policies, maybe it's time to re-evaluate your stupid system that does nothing but make people feel awkward and waste everyone's time.


I thought that I could only get some good noodles here on the East Coast but boy was I wrong! I cant stop thinking about how good it was. Next time I am in town, Im heading straight there!


now that POP Soda shop is gone this is the next best place to go i guess.  They have a good selection of soda and candy and some toys.  i wish they had the Dublin Dr. Pepper but they don't :(


Went here for dinner with some girlfriends on Saturday night. It has a nice clean and trendy atmosphere with some tasty bite. It's a little pricy, as are most decent sushi restaurants. They cocktails are yummy, I had a refreshing St. Germaine, as well as some miso soup and veggie tempura. Good place for girls night, or dates. If you're a resident of Scottsdale, they are even featuring a locals discount until Labor Day... Thumbs up to that management!


BEST. BUFFET. YET.\n\nWynn was always my favorite just because of their quality. M was delicious because of their quantity + price. But Bucchanal...I think tops both of these. We were the smart people who got in line around 1:45 pm and paid around 2:50...just in time to pay for lunch but get dinner food! We live such a dangerous life, don't we? \nWe did have a party over 6 people, so they charged us 18% tip. (Total was $36. My friends went for dinner, and with the 18% gratuity, it was like $51.) I don't really see the need to tip at buffets more than a few bucks, but what can we do...\n\nI think one reason I really loved this buffet was because of the ASIAN FOOD. Living away from home really makes me crave this! They had miso soup, hot and sour soup, and black chicken soup. They had sushi, PEKING DUCK, and other general asian dishes. The peking duck was sweet and delicious. I ate enough of that to pay for my meal.\n\nThey ran out of salmon at one point, and one of the chefs, after asking what I was waiting for, went to go get me some. How sweet!! Plus points for great service.\n\nThey also have a ton of seafood including crab legs and oysters. All of my friends got their money's worth eating that. \n\nThey had rib eye steak, fresh-made tacos, fresh fruit, lamb chops, amazing desserts including innovative ice cream flavors, and an all-around great selection of food. \n\nDEFINITELY RECOMMEND.


I don't stay at Sheratons very often. Never been a big fan. I stayed here because it was the best hotel in the area given I was using points on this rare occasion. I have to say I was pleasantly surprised. I understand from my friends who live in Phoenix that the hotel is situated in a fairly seedy part of town. However, if you stay within the hotel and not walk around the area I think it is fine.\nMy room was very nice for the points and supplemental price I paid. I had a lovely view of the pool which I visited during my stay. The pool was good. The only suggestion I have is that it should have been serviced by someone to pick up glasses and such left on the tables so someone else could use them.\nFor lunch I had room service which was the fish tacos. I think that was the best meal I have ever had in room service. At a Sheraton in Phoenix! Amazing. I had dinner that evening at the hotel with a friend of mine. This was on Saturday, October 25th. The service we received was so disappointing. The food was fine but our server could not have been more lackluster. I would also say that was the case with the bellmen who took my bags at check in. I have never had anyone to be in such a hurry (it wasn't busy at all) that they had to take the bags before I even finished the check in process. It would have been nice if he had waited and walked up with me and showed the features of the room. I had the occasion to see him later and mention my thoughts and it was clear this was a nice young kid who had never been properly trained.\nOverall, I would say this hotel is a solid 3. Much better than I had expected. I would stay here again.


Brought my lady to this place for a dinner date. Nothing extravagant but this place is new to me and the location I wasn't familiar with.  I researched this place on Yelp and saw all the great reviews it had. 4 stars and over 36 reviews. I knew I had to try something new and this seemed to be it. I came here on a Friday (Yesterday) late night around 9 pm and although not crazy busy, I came for the food and what the hype was based upon the reviews. \n\nI had a server named Miranda which was great! She was very polite came around enough but not too much to make it inconvenient. \n\nWhy this place was absolutely phenomenal. \n1. Excellent customer service\n2. AMAZING food. The chips are inexpensive and it is a large amount. Chips are one of the best chips I have had in a long time. \n3. Great prices on the beers and liquor. I asked for a gummy bear and they made one of the best ones I have tasted in a while. \n\nOverall, this place is not close to me at all; however I raved to my friends about it and there was not one thing that I didn't love about it. I am definitely going to this sports bar again and soon. \n\nBig Guy's just became in my first visit alone one of my top 5 bars to go to for food and drinks. \n\n\nOh and lastly, I'm sure this place gets packed for sports because they have an open floor plan and DOZENS of flat screen TV's. \n\nIf it wasn't for Yelp and for the reviews this place received I would have never known about this awesome place!


Food is very good.  Service is poor.  AC never seems to be turned up enough.  Employees are kind of rude.  Get take out so you don't have to sit in the place.


Not to happy we need a good Chinese food place out here. Maybe that's what it is. If you go you will feel like you wasted your money after you eat.  I guess it is what it is.  I hope we get some Asians out here to open up some businesses in some of these empty spaces that are all over. We need good food out here!!!!!


The only thing irish about this \"irish pub\" is they sever Guiness and have Jameson Whiskey. Otherwise there isn't anything irish on the menu and no irish ambiance at all. Boooring.


We went here on a Tuesday around 11am. It didn't even look like the place had been cleaned from the night before. The line moved VERY slow and the people behind the counter seemed very unorganized. One of them didn't even know the menu items. They  just throw it on the grill or flat top to reheat it. Although.. the tortillas are delicious! The rest of the food was average at best. We tried 4 menu items. When you go to sit down there are big trash cans right next to the tables. Not what I want to eat by. Definitely not what I expected from a place named \"Costa Vida\" Kind of a dirty, dingy thrown together fresh-mex joint. Giving it two stars instead of one because the tortillas are outstanding and the place has potential.


So I decided to quit my job, and as a \"victory\" lap, I came directly to Rollin Smoke to get my mind off my troubles.  I asked for the trio meal, with brisket, pork and baby back ribs, but they refused me.  They said they could add the baby backs to the duo meal for an extra $6.  Not wanting to get off the \"high\" of quitting my job, I relented.\n\nThis time I asked for no greens and they obliged.  When the meal came, the food was cold. (It was about 7:30pm; they close at 8:30.)  I tried not to let it get me down.  The $6 baby backs amounted to exactly two (2) bones.  And I'm not even quite sure I got the baby backs, because they were meaty and chewy (and cold), resembling St. Louis ribs (which I could have gotten at a discount).  Anyway, that's not my biggest complaint.  This time, for some reason, I found the BBQ sauce to be very spicy.  I don't recall it being spicy the first time around (otherwise, I would have marked it down).  So for those of you keeping count -- I recommend the brisket and the pork but NOT the \"baby back ribs\" -- and also, come here during lunch, when the food is presumably fresher and hotter.  Aside from that, I think I'm done here.  Not that I can afford to eat anymore, now that I'm an unemployed bum.\n\nMerry Christmas.  I'm going to kill myself.


With reviews ranging from 5 stars to 1...my wife and I decided to give it a try for our 3rd wedding anniversary dinner. Good thing she and I have a sense of humor because we needed it. \n\nFrom the cheesy bad decor, to the awful / skipping CD music and abysmal lighting, we wondered whether the food was so superb that some people chose to ignore the obvious deficits and gave this place a high rating. Uh, no. We were the only ones in the entire restaurant on a Wednesday night. That's right. The only ones and we were there for a couple hours and still the service was lacking. \n\nOn the plus side: They accepted our Restaurant.com discount coupon, which was good considering the other review I read about them choosing not honor one they felt didn't apply. The combination waitress/hostess/manager/(& chef?) also did not charge me for a glass of wine that was way passed its prime and smelled / tasted like vinegar, which again, was good service on their part. But the food was just ok. Not bad. Not superb. Just Ok.  \n\nProbably the most entertaining part of our meal was the suprise we received while eating our dinner. As we listened to the loud Indian music piped over our heads, we were quite suprised to hear the Hindi version of the Fergie's \"My Humps.\" We actually stopped eating, looked at each other and burst out laughing.  I could just see a lady in a Sari singing about her humps, her humps, her lovely lady lumps...uh, what???\n\nAlso, it seemed like the proprieters were having a family dinner at one of the tables; complete with children doing homework.\n\nWe won't be going back and suggest you try somewhere else.


The GM at the Tempe location is absolutely horrible and has no clue what he's doing.. He's a baffoon and was supposed to be fired a long time ago


I hate that feeling when you tell your server that you have a travel zoo, and wait to see whether they are cool, or treat you like a leper, guess where we fell? The couple behind my husband got the most amazing service because they got a prix fix meal with the wine pairing ( good for them!) the cocktails we ordered ( not included in the TZ) were short, and the drinks that came with the voucher tasted like sea water. Our bar bill itself was $100 so we always pay way over our coupon voucher. My husband ordered the seafood pot and salmon,which he found to his liking. I ordered the beef carpaccio and chicken with the sauce on the side. My chicken and the little side thing ( veggies?) it came with were dry. They also gave us a palate cleanser of squash soup ( was it supposed to be cold?) and some fishy paste, blah! I don't know, I was expecting the same service that I got from their sister restaurant, Andres but there was no comparison. The views are pretty. The only great thing was the crime br\u00fbl\u00e9e, that was good stuff. Not enough for us to be back though. Thank god we didn't tell the host we had the TZ like that other unlucky poster! I would've really had been pissed if we were sat facing a wall. if you don't like people with coupon vouchers stop listing them, it's as easy as that.


To be honest, I feel that this is one of the most overpriced restaurants in the entire city. The food is average to good, the place is beautiful with outdoor seating, but in my opinion the price is just not worth it. They have a really good happy hour, so I would definitely recommend going to that and maybe trying an appetizer or two.


I currently go to LVAC but my dad goes to 24 hour fitness. When he came to town he wanted to take me to one. So we went to this one and were sad we did. \n\nFirst strike: They refused to let me as a guest try the gym without paying. Seriously ten dollars. Weird because I thought every gym had a 7 day pass to try the gym. Nope.\n\nSecond strike: He told my dad he needed to sign the parent/guardian portion of my guest paper. I was like I'm 28 and the reception guy said oh you look really young. Seriously I don't look like I'm 16. He was also very rude about it. I wanted to say \"dude not only do I get paid a whole lot more than you but I have my flippin masters so suck it\".\n\nThird strike: I was trying to figure out out to watch the TV since there wasn't a plug in on my machine. Tried to find another employee to ask but no one was around. Of 3 of there TVs were out anyway. OH and no FANS!!!!!\n\nMy advice go to LVAC this place was so unfriendly.


I've frequented this location a couple times & I've never had an issue with them, service or food wise. I just enjoyed a peanut buster parfait & it was just like the picture, how many restaurants can say that!, lol  when I'm in the mood for DQ & I'm in the area I'll stop in here for a bite


I never stayed in the hotel here, I just visit the bar RIGHT on the lake. It's like you're on vacation when you visit Edgewater's bar. There is no better place (beside the terrace at the student union) to enjoy a cold one in Madison. \n\nService is quick and friendly and they have Spotted Cow on tap :) Their food is pretty decent and the prices are just right. Try a bloody Mary, they give you Spotted Cow as a chaser and the mix is nice and spicy.


Absolute worst service ever. Been here for 1 1/2 hours and still no food. Manager ignored 3 requests to talk to us and when he finally came to our table he had an attitude. Waitress was non existent. Don't come here if you want to eat anytime soon.


First time...food was great...can't wait to go to a moes that's not at the airport!


Where do I begin? The short version: save yourself hassle, money, and time by going somewhere else.\nHere's my experience. I brought 2 pants for hemming. Measurements were taken. When I went to pick up pants - one pant was good the other was one inch too long. So measurements were taken again. I came back the next day, pants were ready and fit right, but I did not have cash or checks (who carries checks?!) so I left the pants to be picked up another day. Up to this point I had interactions with 2 employees and no one had mentioned cash/check only. On my fourth visit, I was able to retrieve my pants after negotiating the removal of a rush fee? $15 per pant plus $5 rush fee. Nordstrom charges $10 bucks ( I found this out after the fact)


Great happy hour specials! They also do a special during the summer when the temp hits a certain point they give free chocolate or cheese fondue to they're facebook fans.


I love eating at Yama Sushi. My cousin and I go atleast once a week or every two weeks. \n\nI was never a big fan of sushi until my cousin said let's go eat here. At first, I thought I wouldn't like it but it was so good that we had to make this a weekly/bi-weekly visit. I don't normally eat raw fish but I made that change when I started eating here. The AYCE menu is perfect for me because I certainly can eat.\n\nI gave this place a 4 out of 5 star rating because the place is sooo small. The food is great, the staff is great, just the space in there is so cramped. But of course, that does not stop me from going there.


I've been there twice, mostly due to the ambiance. After my last experience having to order from the \"to go\" area due to a fire in the main kitchen, I have decided to never go back. Taco Bell would have been better.


Meh, \n\nNot a bad show, worth the money if you get the twenty dollar off coupons. The acrobatics were amazing, the women and men are very nice to look at.\n\nThe stage is nice because it is small and in the center and the last seat can't be more then 30 feet away. \n\nThe reason I am giving it two stars is because it is comical, but a lot of racial slurs and gay jokes. Also a lot of sex jokes which I don't mind, but some were just tedious. There is  review on 9/22 that gave it one star that tells more. \n\nBiggest thing that bothered me was here is all this inappropriateness on stage and people half naked doing back flips and we were cheering and were sitting in the back row and were told to keep it down by one of the employees because it distracts the performers. There were other ways of saying it and everyone else was making noises, so I am not sure why it was a big deal . My sister and I were dressed up very nice from a dinner and i just felt like it was a very low-class way of dealing with a situation like that. Also we weren't sitting in the back hooting and hollering, it was one loud scream we let out.


This is average bland Americanized Mexican food.  I ordered cheese enchiladas with green chili sauce.  The plate arrived with an enormous amount of melted cheese on it.  I eventually found the enchiladas under all the cheese. In time I did encounter a fragment of green chili.  Overall, I felt like I could have stayed home and just put two pounds of cheese on a plate in the microwave.


Good pizza, though overpriced.\n\nFirst of all, in my humble opinion the best pizza for the dollar is at Costco, and the best $20 pizza is at Nello's.  That said, I was interested in trying Zzeek's as they advertised that they were not a franchise, so I figure I'd try it and give the little guy a chance.  I ordered a 16-inch Deluxe ($19.99) for pickup, and it was ready in 15 - 20 minutes, about normal for pizza these days.  The toppings were fresh, the sauce tasty, the bread good and yeasty.  All in all it was a good pie, not the best but tolerable.  It was better than the $10 Costco combo, but not close to the Nello's combo.  It was a decent pizza for $14, but certainly not $20.


Very friendly staff. Sucks you have to pay for wifi. Room decor is outdated. The water pressure in the showers was really bad.


I came here with my gf one night for out \"nice dinner\" and i had a great time. The food was excellent and the service was awesome. \n\nI had the prime rib, at $45, and my gf had some kind of fish, at $35. With a glass of wine and cocktail with dessert, the bill came out to around $150 with tip. Pricey...but i knew the gf would enjoy it so it was worth it. The dessert we had was banana cream pie. It was covered with whip cream and caramel sauce. It was so good...and was pretty much the cherry on top to a great experience.


To all those who join Planet Fitness, make sure that you read your contract!!! I thought that my contract automatically ended in 1 year and it did not, according to Planet Fitness your contract renews itself month to month after 1 year; Planet Fitness \"Say\" that they review your contract with you, and they do not, so make sure you understand your contract!!!


I went here with the husband and his parents this morning to celebrate his dad's birthday. It was overall a pleasant place. The outside looks fairly modern and the inside looks like they put some effort into the decor. The service here was great, the waitress was friendly, helpful, and kept our drinks full the whole time. The food here was very inexpensive, with not many dishes over 6$. As expected, the food isn't anything special. I had the eggs benedict special and it was fine... not something I would run back for, but fine. The hollandaise didn't taste like it was freshly made (maybe the stuff from the jar... eek... maybe just a somewhat poorly made hollandaise... either way, not great). The benedict also had some spinach on it that they had absolutely cooked to death, but the eggs were cooked correctly. The potatoes on the side were very plain. The biscuits and gravy the husband had were also just ok. The coffee was good. Overall, for the price this place is fine, and if it were in my neighborhood, I would come here once in awhile, but it's nothing to go out of your way for.


I received an email today to congratulate me on my credit increase!  A credit increase after only 90 days!  Thank you Credit One!


My husband and I ate here for our last night in Vegas on a saturday night, for my birthday dinner no less.  We were staying at the luxor, and we decided to stay \"in\" for the night, but didn't want to go out on the strip for a good dinner.  After reading the other reviews on yelp, I decided this place was worth trying.  \n\nWe had to wait maybe 15 mins for a table, but had a really good drink at the bar, so it wasn't a bad wait. After finally being seated, we decided the wait was worth it.  They seated us to a very nice, intimate booth.  Right away we could tell this place was great.  \n\nWe started out with an iceberg lettuce salad, I had the 2.25 lb lobster, and my husband had the angus ribeye.  My husband requested his steak medium rare plus, and most places don't ever get this right.  His steak was cooked to perfection.  My lobster was brought to me in a covered dish, with a lobster bisque type sauce, which was delicious, even though I usually prefer my lobster plain.  For dessert, we ordered the flourless chocolate cake, which the waiters presented me the cake with a candle and chocolate \"happy birthday\" design.  \n\nTender is definitely worth checking if you want a fabulous steak or surf and turf dinner!


First time in my history of steak dining I send my steak back! Where do I begin... Decided to eat here since I'm staying at the mirage. The front desk manager told us it was amazing so I figured its a must since I'm a huge steak house guy. From the get go I wasn't impressed with the small menu but I figured that its kept small to make sure what the serve is perfect. We started with the heirloom tomatoe salad and the baby green salad, not amazing but okay (portions very small also). Since we weren't really impressed with any of the other starters we decided to order extra sides with the steak. My brother got the NY strip and myself got the bone-in rib eye (mind you the bone was no where to be found). The NY strip was decent but not great, the rib eye unfortunately was actually pretty gross (it kills me to say). For starters meat was purple not red (I eat my steak mid rare) also a bit over seasoned with salt and pepper bit on top of it all it just had a weird undescribable taste. Pondered back and forth about my dilemma but figured for $59 I'm def not gonna pay for something so disappointing and something I had 3 bites of. When i called my waiter over you coupd tell he was a bit surprised i was sending it back but whatever. His service was mediocre at best, kimda pushy to get us to order drinks which i absolutely hate (we arent at fridays so chill) and over all he was unattentive. The rest of the wait crew i must say were on top of their game though. Sides were pretty decent, we got the finger potatoes, onion rings and roasted mushrooms (all good). Over def regret the dining decision, hopefully we make up for it with our next two dinners. If you can avoid this place, the restaurant Stack next door is 100 times better in my opinion. Always the worst when a restaurant plays off the name of their celebrity chef and assumes their mediocre food is top notch. I'm honestly baffled this place has a ton of 5- star reviews.


My sisters and I all went to Vegas to celebrate our youngestest sisters 21st!  We originally made plans to eat at another restaurant but ended up at Lavo...and I'm sooo glad we did!  One of the best meals i've had.  We all ordered something different; kobe stuffed rice balls, clams, sea bass, pene ala vodka and for dessert tiramisu.  Everything was delish and we had a great time at the nightclub upstairs!  I would go back in a heartbeat!


A good locals bar.\n\nYou can tell it's a good bar when bartenders from other bars come to gamble and hang out.  The food is good, gambling is good and the bartenders are good.  My second time there I hit $400 on Keno and the third time $200 in video poker.  One of the few bars I'm still up on!\n\nThe bar area has a dozen or so spots without a machine so you can belly up without gambling and they have a few booths on one side and a few high-top tables on the other.


Good strong fresh coffee. Cool but still friendly staff. Unhurried vibe. Super cute decor. Love it here