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"This review is for the outside seating area since it was too nice a day to sit inside.  I have a hard time believing that Emeril himself came up with the menu here, as it's just regular bar food, and nothing special. \n\nThey roped us in with the zillions of ads they had in the Palazzo advertising $5 apps during happy hour and cheap buckets of beer.  Well we were in a hurry to get something quick before the Phantom, so we didn't do the buckets, but asked for a happy hour app menu.  There were like two things to choose from, and it sounded like they were tiny portions.  So, as I'm sure most people end up doing, we just ordered from the regular menu anyway.  We had the bbq pork nachos, which I didn't really enjoy at all.  The bbq sauce was much too sweet and didn't go with the rest of the ingredients.  I would have liked the nachos and pork separately, but I just didn't think they paired very well.\n\nI liked that they had a pool table or two outside, but like I said, I can't comment on the inside.  My guess is the real appeal of this place is watching a game with your buddies, not the food.  I just don't understand why they had to slap Emeril's name on it."
So much better than star bucks! You have to try their blended ice coffee it's amazing! Every TN ING is fresher and better tasting than starbucks.
"Don't bother making an appointment...I did, 24 hours in advance, and then upon my arrival, AFTER they took my out of town guest back for her massage, informed me they couldn't do my scheduled massage because the room was being used by someone else. Instead of getting a massage, I sat around in the waiting room for AN HOUR AND A HALF and waited for my friend...I didn't want to ruin her massage.  If they had let us know about the scheduling blunder before they took my friend back...it would have been a whole different story. I refused to pay for either massage and left my name and number for a manager. The whole experience was ruined."
"How we found out about this place....amazing....\n\nKara and I decided to leave my boyfriend at the hotel for a girl on girl bonding dinner shennanigan.\nI remember i was drunk...and emotional. and drunk.... and a limo driver gave us a free ride. \nHe asked me where i wanted to go to. I said. SUSHI.\n\nAnd luckily, without any attempt of harm, or kidnap or rape...we made it safely to the sushi spot...in a LIMO.\n\nfly!\n\nTip: Girls. we just got lucky our limo driver isn't a douchebag. But do not attept to hop in, to any limo just because it's a dashing limo..I didn't think at that point. Thank god we didn't get killed in our short skirts.\n\nAnyway....\n\nSo...my girlfriend and I ...along with our drunken hungry stomachs..ordered so much sushi, which we devoured in less than an hour....\n\nService on a saturday night was great. No long wait. and they are really friendly.\n\nI had to take my boyfriend here....so we came back here on Monday...again....\n\nWhat i've tried here so far..i really did like...\n\nhere we go: (this is from two nights of being here)\n\n*First Kiss: Deep Fried Shrimp topped with soft shell crab, tuna and white fish. \nIt comes with a subtle tangy sauce with a flavor that's just about right without overpowering the natural flavor and tast of the fish.\n\n*The \""O\"" Roll: Chopped deep fried soft shell crab, spicy tuna and avocado, topped with Yellowtail. \nAs the name says.... This is a full blown Orgasm in your mouth. Definitely a must try. It gave me multiples. I had to order this twice.\n\n*Palm Springs Roll: OMG. This is an orgasm within an Orgasm.\nCubed Tuna in Spicy Mayo and Ponzy Sauce galore, with crab, avocado and cucumber. Soooo Goooooood. This is really amazing.\nWe ordered this on our two nights we were at Kaizen.\n\n*Kiss of Fire: If you like Spicy...you'll love this roll. Inside: there's crab, avocado and cucumber... Topped with Spicy Tuna, White Fish, Jalapeno. Sauce: spicy garlic ponzu and hot sauce..... Down this with Asahi or a shot of Sake. you're good.\n\n*Kaizen Roll: Who doesn't agree that anything deep fried is just oh. so . good??? and unhealthy? whatever sushi pooper. This roll is a must try as well. IN: Deep fried soft shell crab, lobster, avocado, asparagus, yamagobo,cucumber, radish sprouts.. Topped with Tuna, Salmon and Yellowtail. sauce: eel sauce.\n\n*Chicken Teriyaki Bowl: Even their Chicken Teriyako Bowl is not ordinary. It's yuuuummmmy!!!!\n\nWhat i like about this Sushi Joint is that...it's not over-rated and doesnt try to be fancy shmancy like other sushi joints on the strip. They keep their quality and deliver freshness fish after fish..after fish. Service is fast and excellent. Prices are decent. Fish cuts are thick and generous. Selection is different and unique.\n\nDefinitely recommend this place to Sushi Lovers in Vegas!"
"The Mob Bar (fka Side Car) is a great place to have a light bite for lunch or happy hour. Their new tapas menu has something for everyone, vegan to carnivor. \n\nThe Eggplant Rollotini is a nice amuse bouche reminiscent of lasagna (sans noodles, hence the eggplant) served whimsically in a spoon...perfection.\n\nThey now offer a full menu from Triple George, if your looking for a bigger meal."
The place is really spacious and the folks are really nice.  Pizza is decent but it's not Mineo's
"I went there for a mani/pedi. It took well over 2 1/2 hours to get a mani, pedi and eyebrows done. I get these treatments done all the time before I moved to Pittsburgh and it takes close to an hour, maybe an hour and a half if the place is busy. Two and a half hours is just too long. \n\nThe salon is a hair salon, not a place to get your nails done. There are two pedicure chairs and two manicure stations but it feels like they had an extra closet and set up shop in the closet. For a rather large salon the nail area was quite cramped. The polish selection was almost non-exsistant and the polish they did have were old or close to being empty. There are also no dryers at this place. The only upside to it taking 2 and a half hours was at least my nails were able to dry naturally. \n\nDuring my pedicure my nails were not shaped and cuticles were not cut and fixed. The girl used this tool that almost looked like an eraser to push back my cuticles, not remove them. She then slapped some polish on my toes and that was that.\n\nSimilarly, the manicure was nothing special either. No shaping of my nails at all and again the same eraser tool was used to push back, not remove my cuticles. I like my nails short and square. I grow them out before a mani to let the person cut, shape and polish. No cutting of my nails was done and the shaping was horrible. Some nails came out square, some came out rather round and others came out who knows what. \n\nLastly, I had my eyebrows done. I just needed them cleaned up, nothing drastic. The  girl clearly didn't full understand and who knows what she waxed off because my eyebrows looked mostly the same after. She then also insisted on putting a brow liner on my brows. I have fairly thick and dark brows, so I don't need any altering make up wise for my brows. Despite saying no thank you when she asked if I wanted some, she did it anyway. She also proceeded to give me a full face of make up, despite my having make up on and saying no thanks. The make up was uneven, and not at all my style. I ended up leaving looking like a crazy person.  \n\nThis place wasn't the worst but it certainly wasn't great and I don't know that I will be back. If you are just looking for someone to put polish on your toes or fingers you may love this place, but for someone that actually cares how their nails and toes look I don't know that I would recommend it."
"This was my first \""Fish Camp\"" experience and overall I thought it was pretty decent. I made the mistake of checking out the Yelp reviews after I ordered my small fried shrimp platter. Someone posted a photo of the shrimp that were not deveined  which  I could have gone without seeing. I tried to suck it up because the shrimp were miniature so I would imagine most of the time they are not deveined but the breading hides it. Anyway, I survived and the shrimp tasted just fine. The cocktail sauce was good and spicy, and side-note, they serve awesome ranch dressing. \n\nOverall the food was pretty good and super plentiful ..the small platter (around $8.50) easily made two meals.  \n\nWhere they fell off for me was cleanliness. The place just felt dirty....basically everything on the table seemed to have a thin layer of grease on it.  I know it's tough when serving fried food to keep menus and tables clean, but when large crumbs fall out of the menu that's a good sign they need a little scrubbin. \n\nThe service was on the slower side but they were busy splitting bills for a large birthday party. Overall we were happy with our server and this wasn't a big deal."
....I couldn't stop laughing when we were asked to fill out the after dinner questionaire and my foodie friend said- ARE THEY SERIOUS- I guess the $600 she and her husband paid for two pedestrian wine pairings had just begun to register with her....I also thought the service was vapid at best for this kind of money...when a couple is spending over $1000 for wine and food it has got to be better than this...but...if you want a happy face placed on a menu as a memento of your dinner-this is the place for you....
"We were not warned that if you add anything to the minibar, (like a can of beer in our case), you will be charged a $50 fee.  Also, do not move anything in the minibar - if you do - there you go - you will be charged a fee of $50.  Don't you even touch anything - if you do - there will be charge of $50.  It's a scam!  In addition, they charged us for some items from the minibar just \""out of the blue\"", things we never took from the minibar. The two pillowcases were not clean (stained) and they didn't replace them during our 4-day stay in this hotel. \n\nThere are some hidden fees, for example a resort fee of $28 per night, that includes Internet Access.  It is very difficult to connect to the Internet, and when you do, you will be kicked out of the net after 20-30 minutes of use (good luck trying to re-connect)."
"I have yet to find a good bakery in Charlotte.  If you know of a good Italian bakery (or other), please email it to me.  If it's good, I will get you a gift card from there.  The only reason I think people give this bakery a good rating, is because they compare it to a super market \""bakery.\""  Down south, super market bakeries are not bakeries, they're just a point of sale for terrible process and sometimes pre-frozen food.  This bakery is on par with the ever awful Harris Teeter.  \n\nI don't know what, or if any, of the food here is actually made on site.  I gave this place 3 attempts.  The pastries are dry and flavorless.  I had lemon meringue pie, and it was still partly frozen.  FROZEN!  A bakery should make ALL baked goods on site.  Even the bread.  Nothing should be delivered there by truck except raw materials.  At the end of the day, all food is either thrown out or donated.  This is how it's done at a real bakery.  If you do keep yesterdays food, wrap it and discount it making it known that it's yesterdays good.  \n\nI have standards for bakeries and delis because I grew up in NY.  But even the bakery in Michigan where I went to university blew away any bakery in Charlotte, and that was in the midwest...aka \""the rustbelt.\""  \n\nSTOP REWARDING SUB-PAR FOOD CHARLOTTE.  Establish a standard, and don't waste your money on those who don't meet it.  I know it's difficult, because since moving here, I often find myself settling for somewhere because at least they have the item I want, even though it's not any good.  We must constantly remind ourselves that we're going out and paying for GOOD food, not just food.  Go up north and visit some bakeries and stop giving this place 4 and 5 stars."
"I like the Lost Leaf.  It's just a chill place to hang out, with a great beer selection.  The selection of microbrewed bottles is pretty extensive, and certainly better than the selection you'll find anywhere else Downtown.  The loss of a star is for two things - no draft beer and no food.  I personally love draft beer, so I wouldn't mind seeing a few taps in here.  Some sort of bar menu would also be good, but that's less of an issue for me.  If Lost Leaf ever gets any beer on tap I would probably bump to 5 stars."
"Verde is a great place for socializing with friends in a great outdoor atmosphere over decent, but pricey food. In the summer, the restaurant opens its garage-door wall to the warm air and puts out tables and chairs on the patio--sit here, but prepare to wait if you come on a Friday evening. The food is decent--my pollo asado (roasted chicken) with yuca fries were good but not great (for ~$18 there was a little too much chicken). The white sangria with ginger is refreshing, but very pricey ($23 for a pitcher). The Mexican food is not the best in PGH and the vegetarian entrees DO disappoint. Overall, a nice experience if you're willing to pay."
The food here is very delicious! I got camarones a la diabla and actually got more then 6 shrimps on my plate unlike Lindo Michoacan.. the staff is pretty cool manager actually helps his staff on assisting customers and the prices are reasonable... my favorite thing is as soon as I walked in its decorated like a typical Mexican person house I loved it
"I had been to The Improv about 20 years ago when it was at The Riv, and when we left there I remember thinking about how bad it was. I also remember watching Bud Friedman's A Night At The Improv on TV so I knew this was not Improvisational  comedy. The folks complaining about that are probably just too young to remember The Improv. It's always been stand up comedy.\n \nOK, here goes. This is by far the worst stand-up comedy show I have ever been to. Even worse than i remember at The Improv 20 years ago. The host guy was moderately funny & actually improved as he got warmed up. But, the 2nd one-oh brother. Somebody get the hook. This guy was so lame, it was a struggle to laugh out loud. I guess I wanted to laugh loud enough to justify the money I spent here and that just wasn't going to happen.\n \nThe headliner was Rocky LaPort & ok, this guy was frikkin' hilarious. He was so funny that eventually I couldn't even get the laughs out anymore. \n\nI'm going to sum it up here: 1 guy moderately funny, 1 guy who just plain sucked, and 1 guy who was hilarious. Cost of the 10:30 show: $57. Length of show 60 min. No kidding. $57 for a 1 hour show. It didn't take long for me to wish I'd spent my Vegas entertainment money on something else. This show was so bad and since I'd already had one bad experience there, I have to assume that all the shows are bad and hence, one star.\n\nI will never return to The Improv anywhere. I found myself wishing The Comedy Stop was still at The Trop. Bud Friedman, you should be ashamed of yourself and ashamed to attach your name to this venue."
"AYCE sushi! U said the magic words! I'm such a sucker for good sushi!\nWe came here on the last day of our trip.  It was 20mins away from the strip, located in an Asian strip mall.  Wait time was abt an hour.\n\nPlace is small, seats abt 50 at most?\nService was great! we had Hamachi and salmon belly (which both r soooo good) baked muscles, and tons of rolls.  We started to order everything and anything, since we all were pretty hungry.  \n\nit was $22/person.  Which is an awesome price!!! \nThanks for being a hidden gem!"
"Well  I don't know what Kind of sex they've been having, but I've never had sex that Bad!\n\nHonestly the worst Carrot Cake I've Ever had!\n\nServed in a big thick square, no layers, no filling, it had the consistency of wet packed sand that was thinly covered with a flavorless white frost and sprinkled with toffee chips and topped with a soggy strawberry.UGH!\n\nI'm so glad I didn't have lunch there, and now I never will.\n\nIt was also just a weird vibe walking in there, it's located in the same shabby courtyard as the country cottage, but had no class.\n\nTo the right as I walked in was a dimly lit area that looked like a ceremonial orgy room with a shrine to the God awful cake...WTF...\n\nThere was about 4 or 5 dark haired wannabe Italian guys running around acting like waiters.........is that supposed to be a turn on to get you ready for the non-climactic cake........I think only Pasta Brioni can pull that one off but barely.\n\nSo I took 2 bites and threw it in the trash, said thanks for nothing and called my husband to tell him he had NOTHING to worry about!!\n\nFYI...if your sex is so bad that your are resorting to that cake.....GOD HELP YOU!"
"Ron was great! He was friendly, quick & was able to get my smog done in no time AND he even had a bowl of candy to pick from for my son! He also gave me the tip to check in to the DMV through text instead waiting in line .. Great attitude, quick & easy! A+++"
Reserved online for the next morning. They called 30min before my scheduled pickup and even got here 15 min early when I told them I was ready anytime!  Took credit card and all was smooth.
After waiting twenty minutes for the girl at the front desk to get off the phone talking about how much she wanted to be off work and taking care of literally everybody except myself the medical attention wasn't bad if you like them to tell you to continue taking the Tylenol you've been taking for the past week that hasn't done any good resulting in your initial visit to Urgent Care. What am I paying you for? I feel like the Mexican restaurant next door would have made me feel better than they did.
The Manager contacted me personally to offer us another meal and his apologies which we really appreciated. The manager formerly ran the Tucson location which was a great  so hopefully he can turn this location around.
"They have spicy but flavorful food. The northern style larb and seafood hot and sour soup are my favorites. I would suggest you make reservations because it is a 45 minute wait easily, and that's on a Tuesday night."
Had good expectations but was let down with poor service and sub par food
"This place is it.  Being from New Jersey, I can say that this place brings all the authenticity and taste of a NY Pizza parlor right here to AZ.  This is by far the closest thing to NY Pizza I have found in my 30+ years of living in the valley.\n\nAside from the great tasting pizza, there are some other details that add to the authenticity of this place.\n\n1. She is from NY and has the accent to prove it.\n\n2. They are open late (like 3AM) and solve the age old East-coast transplant dilemma of \""I can't even get a decent slice of pizza after 10 PM\"".\n\n3. They sell Rings Dings and Yodels.  If you don't know what those are, you won't know the difference between NY pizza and domino's anyway.\n\nGreat find - I am hooked."
"The pizza was good but I couldn't really tell the difference between this and any other pizza place...\n\nHere's what happened- it was late, we all went to fright night had all wanted pizza afterward. My friend suggested that we eat in Squirrel Hill as opposed to Oakland because you get better quality and pay a one or two dollars more. \n\nThe cheese had a really weird consistency - solid and congealed. The price wasn't bad for it though, 10 bucks for a large 12 cut pizza is pretty damn good. I supposed the crust wasn't bland and dry like most 5 dollar pizzas. \n\nIn the end, pizza is pizza, it's still edible and if need be I'll go here again."
"I am a book store psychopath. I would spend every moment of my free time basking through the titles in a book store if I didn't need a job to pay my bills, and money for food. Despite the thought of ending up homeless or starving to death it's very tempting to chuck it all and live in the confines of a bookstore grid. I do like this location. It's fun to walk around and check out the selection, but I do have some complaints. I'm looking for specific types of books, and I have yet to find them. I've not asked anyone though either, so it's probably my fault about that... But I just feel like the selection is very limited. They have alot of subjects offered, but for pertenant info for a given subject there just doesn't seem to be much to choose from. \n\nAlso, the prices are pretty steep if ya ask me. I'd much rather go to a used bookstore and spend half the price they are asking for some of these books. I don't mind a bent corner in a good read. I just prefer smaller places with a bigger selection. Also their discount program... $20 a year for a 10% discount off your purchases? That's next to nothing! I mean a dollar saved is great and all, but I don't see my purchases here adding up to anything significant enough to pay them that $20. \n\n\nI'll go here for some excercise and to browse, but I don't think I'll be spending many of my hard earned bucks here."
Decent food with excellent lunch specials.
"Pinks is what I consider an overrated supposed legendary Los Angeles hot dog stand.  I don't like it much nor see what people see in it in Los Angeles, and most certainly wouldn't go ga-ga over it in Las Vegas, be it locals, visiting tourists or nostalgic LA folks.\n\nI'd rate Carney's in LA way better, as well as Cantor's Deli (there's one in Treasure Island (TI) in Vegas as having better hot dogs, both char grilled.\n\nThe hot dog's at Pinks seems to be steamed or boiled, and the casing ends up looking a bit like a condom on a long lean phallic hot dog that lacks girth and is a bit pale and sickly in color.  Not so appetizing, 'tho seeing hot girls eat 'em can make 'em a bit more appealing visually...\n\nI had the $2 Chili Dog, a Sunday Football Special they run for the Chili Dog that usually sells for shy of $5.  I'll say this... they should seriously consider selling the chili as a chili bowl separate.  The chili is tasty and good.  The hot dog or Chili Dog didn't do anything for me.  I'll disclaim, I'm not a huge fan to begin with of the \""mixed meats\"" like Hot Dogs, Sausages, Bologna, Spam, etc. - - so, maybe this review is coming from a non-connoisseur of the \""tube steak\""\n\nI think this place does the job for the local sports book crowd 'tho, and I'd probably try their hamburgers, french fries and non-Hot Dog menu items.\n\nThe service is good, and seating is in the proximity of a half-dozen + giant TV screens with sports."
"I love living here!\n\nFirst of all, the staff: Jeana, Leslie, Cici, and Katie are AMAZING!\nJeannette will be missed by everyone, though :(\n\nYou cannot find a better place for the money and location. Period.\nYes, it's a little dated, but they make up for it with excellent office staff and maintenance workers.\n\nI adore almost every resident I've met here,and I love the rules about noise level - and that they enforce them! I'm a student, so I need to have peace and quite when I'm studying. \n\nEven though having to haul my laundry to the laundry rooms is kind of a pain, I do appreciate that the machines take credit/debit cards so I don't have to carry a ton of quarters as well.\n\nOne of my favorite things is that they have a water filter unit by the main laundry room $0.25 for a gallon of cold, pure water right next to me is a HUGE plus.\n\nThe very few times I've had to go to the office to address an issue, they've been polite, understanding, and they took care of it ASAP.\n\nI'm pretty sure that I'll be living here until I am able to buy a house."
"Our service this time was not what it used to be.... I'm sorry to say.  I love BWW! But for the price of the food,  I've had much better service else ware.  This location has been closed once before.  =/"
Ok place but I think it's more geared to teens and adults. Not that great for kids. The games they have are also privately owned so if the machine eats your money than not their responsibility to refund you. The snacks are ok but really would sugest to eat else where.
"Best bagels I've ever had, anywhere in the world. Puts any NY bagel shop to shame. \nThis is the way bagels should be. Dense, moist and made with consistent quality."
Ramen is way better than any other ramen places that i have been to. Not salty at all!!! Their chashu was good both on the ramen and the chashu bowl. Service was excellent very friendly and welcoming! Hope this place gets busy... We also got free yuzu sorbet which was superb!!! Highly recommended!
"This used to be a stunning hotel.  Unfortunately, it hasn't changed since then.  They seem to be comfortable letting it fall into disrepair and just charge less and less for it.  I remember when this was $350 a night and it is now down to $120 a night pretty easily and I should have known this was for a reason.  They say you pay for your neighbors and this place has gone downhill.  Pot smoking, noisy night, etc.  TVs in the room were spotty, one of the phones didn't work.  It was a great stay regardless, but just know that it certainly is not \""signature\"" anymore.  If I could do it again, I'd just stay at the MGM proper.\n\nAlso, with all of the talk of \""free\"" valet, they do charge an extortion fee, sorry, I mean resort fee which more than covers whatever valet would cost elsewhere.  Few things annoy me more than resort fees.  It is the definition of a hidden fee.\n\nI love the fact that its connected to the MGM and all of its services and such."
"When the craving for pho hits and I am stuck at home, this is my go-to since it is in the Southwest. My first time here was during lunch on a Monday. The place was COMPLETELY PACKED. Every booth and table was taken which was very surprising, but in the end, our food came out promptly and service was the usual for an Asian restaurant (I'm Chinese so I'm allowed to say that). \n\nWe ordered 2 bowls of the house specialty pho and the pan fried seafood noodles. Everything was SO good. The noodles were fried into a bowl shape and had a lot of shrimp, squid, fish, and an abundance of veggies (which I love). When you smash the fried noodles & stir it up with the seafood sauce, they turn into half crunchy/half tender noodles. The consistency was so good that I barely got a couple of bites in before my kids gobbled it all up. The pho was pretty good with the meat all very tender and not chewy (like when you just chew so much and force yourself to swallow because it's not falling apart enough, no, that never happened). The broth was good, although I tend to just take a preliminary taste before I dress it up with japalenos, lime, sriricha, and hoisen sauce. \n\nThe second time we went back was on Mother's Day at about 6PM. There were only 3 other tables there? I was wondering if I had missed something & if this place was closed down by the health district or something prior to our visit. Hopefully not. This time around, we ordered boba milk tea (75% ice, stop being so stingy), and the same order as last time + spring rolls. The spring rolls are standard, but served with extra lettuce to wrap around the spring rolls. Sure, I'm down to eat extra lettuce whenever I can, although others may not like it. The pho was the same as last time, but the seafood noodles were different. They had beef in them and bbq pork. It was lacking most of the seafood in the \""crispy pan fried seafood noodles\"", and just tasted way different. I'm going to go again and order all the same stuff and decide if I should keep this spot on my radar. I wish the food was more consistent, but for now, I'll say it's alright."
"ONE STAR IS TOO MUCH FOR THIS HOLE BUT WE HAD TO GIVE IT SOMETHING.....\n\n\nI must say that after reading several other reviews I really should have read more of them  before I gave this place a try again.  We walked in on a quiet Thursday night with the place practically deserted. We were not greeted nor asked to place an order, we just kinda rolled up to the register and \""said can we order now\"", and the girl said sure! We order two (2) simple cheese steak sandwiches with fries. We must have waited over 20 mins  but still no food but we noticed how many people were picking up their food to go. I asked why customers waiting inside the restaurant were being delayed while orders were passing us by?   Needless to say, after another few mins the food was served  but on a TWO DAY OLD BREAD and meat that looked like it had been recycled. I could't est it and received my money back. We went across the street to Barros Pizza and was very happy with the service and meal. SAVE YOURSELF THE TIME AND EXPENSE AND CHOOSE ANOTHER PLACE LIKE LUKES TO ENJOY THE KIND OF FOOD WE WERE SUPPOSED TO RECEIVE AT THIS PLACE."
"Monta is definitely the best Ramen shop in Las Vegas. I have tried others in Las Vegas, and yes, there aren't very many, but I have tried them. I also lived in Japan for 12 years and am half Japanese and for me, Monta is a part of home. Yes it's small but that's part of the charm. Don't expect to come here and spend a lot of time conversations with family or friends you bring either. It's a quick in and out type of place so go in knowing that and respect the line of people waiting to be seated. It has a very simple but good menu with the classic of any good ramen shop. Ramen noodles, with different bases, toppings to add and gyoza and fried rice are a must also. Enjoy! I come here often and have been coming here since they opened. They have tweaked their menu and recipes for the better. They have even recently upgraded their ordering to the mini iPad."
I love inferno! Gabi is the best! Super intense and motivating workout! I love all the new classes too :)
"The game was great and the the crowd was fun.  The vendors are always in the way, they are rude and they really don't care if they prevent you from watching the game.    I would like to see them move the team out of Cashman field and to Summerlin then maybe the vendors will be better."
"Blah blah blah bland.. If your 67yrs old and on a strict no flavor diet, then this is the place for you. Never again. I wish i had 2 more hands so i can give it 4 thumbs down"
"Delish! Had a breakfast sandwich to go and it was rich, filling, and perfectly sized. I really want to try their other sandwiches."
"i used to visit this place a lot when i worked in the area, oh say, 4 or 5 years ago, and i got it again today for the first time since then and i don't remember it being this mediocre.\n\nlunch time, the place was packed. the line moved fast and my order go to me in a decent amount of time. i chose the bbq pork with fries and my friend suggested i get the peach cobbler. their bbq sauce is pretty good, but they don't actually put it on the sandwich. i prefer my bbq pork sandwiches to be soaked and dripping with juicy wet goodness upon first bite, but i got exactly the opposite. the meat was very dry and tough in most places. the fries were ok. the peach cobbler was warm but nowhere near sweet enough for a good peach cobbler - rather bland. \n\nyou can find better bbq in phx, try stacy's on indian school and 17th."
The jury is out on the service department at the Mesa camping world. They just opened recently so they deserve a break. My first several encounters are not extremely positive but I expect that will turn around I hope
This place is for the adventurous folk. It is not very clean and the service fluctuate from average to poor. They served a very generous portion but I rather that it be taste good than big. The hot & sour soup tasted like it is been simmering on a hot plate for a while and the soup is watery.
"The store reeks of rotting fish, the security guards watch you like a hawk and the food selection is the worse I've seen in any Giant Eagle in the city.\n\nOne plus if you must shop here there are plenty of jitney drivers waiting for you to come out to offer you a ride.  That can be a big help if you are like me and don't have a car. \""Need a car\"" haha some things about living in the hood just never change. \n\nWith this being the closet G E to Downtown and PNC Park and Heinz field I would think they would renovate but it's been years and still no change."
"The excellence of Giadi and the unquestionable friendliness of the team of concierges, bellmen, dealers and security personnel were not enough to overcome the awful elements of our visit to the Cromwell.\n\nOne phrase describes it better than any other: RIPPED OFF. \n\nThe \""luxury boutique\"" hotel is anything but luxury. Our first room lacked cleanliness, featured the ceiling falling in over the shower and was positioned just above the dumpsters in the side alley. The lightbulbs were so dusty they failed to brighten the dark room. The sliding door to the bathroom did not work. The hallway carried the unpleasant odor of \""wet dog\"" throughout our stay.\n\nAfter night one ... the second room we were moved to was clean, until maintenance changed the air filters and left the mess in our bathroom for us to clean up ourselves. \n\nInfused water at the elevator on each floor? Often empty water, seldom inspiring.\n\nFresh coffee at the elevators. Typically either cold, empty or without cream.\n\nComplimentary morning breakfast. Flavorless omelets with miserably unfresh ingredients and a chef with a personality to match combined with unfresh fruit ... and the opportunity to eat holding your plate, placing it in your lap or balancing on a short, delicate tiny round side table cluttered around the room.\n\nThe famous roof top pool was a disaster. Starting with its poolside menu: $10- water, $25- 12oz frozen margarita, $495- bottle of Bacardi Rum, $21- slider all being served by impatient, less than friendly servers, the experience compounded into nightmare. Open daily at 10:00a .... oops, or whenever the Drai's team that contracts it operations chooses to open .... don't expect to find any shade unless you're prepared to shell out $500-$1000 for a cabana because they can't afford umbrellas that are engineered to work for rooftop winds. Unexpected reconstruction of the pool's adjoining dance floor (and its subsequent closing) forced us next door to the Flamingo for pool access where we finally found seats along the service delivery parking lot, 50-yards from any water staring into a concrete wall amongst thousands of other vacationers. From \""luxury boutique\"" to the Flamingo ...\n\nComplimentary access to the rooftop night club and basement after hours lounge will mislead you to think they're glad as a hotel guest to have you. We were treated like third class peasants by Drai's crew and got to patiently wait in lines while \""VIP's\"" from other Vegas properties were whisked right in. \n\nLuxury? Not even close. Worth the boutique price tag? Not a chance. We specifically booked the property for it's marketed boutique luxury experience and we were ripped off.\n\nAs frequent visitors to Vegas for the shows and restaurants, and experience at many places on the Strip, this was undoubtedly the worst Vegas getaway ever.\n\nNot only do I not want to ever visit the Cromwell again, I don't know if I will visit parent company Caesar's properties because of the taste in my mouth. $25 for use of the refrigerator ... not to sidestep the hotel's F&B (our $250 room service fruit basket with champagne was average at best) but to house dietary items is not mentioned until checkout. Move our room after one night to the same level room and call it good? Have limited, unpleasant access to the pool on 1 day of the stay?!?! No comps or billing adjustments.\n\nA very friendly staff that is ineffective. An unwillingness to make things right. I would not recommend this place to anyone."
Campanelli has your regular sandwich which is quite tasty but at a ridiculous price. 10-12$ for a turkey sandwich with no special twist whatsoever. Its a basic sandwich. I saw that they had special sandwiches of the day which might appeal to the regulars. It's cute but always packed and has odd hours. The service is fast and good. We didn't have a coffee this time but it's reminiscent of the Caf\u00e9 Social or Olympico vibe but in St Henri. Locals sipping and lounging the Saturday away. The co-owned clothing store next door is pretty cute.
My wife and I have spent many a night at the Yard House in Glendale. Until our last 3 trips there we had nothing but great things to say about the place. Now I'm having to give it 2 stars. Our last 3 trips to this location have just been awful. The first of our awful trips we both got the Surf and Turf burger. I ordered mine medium and she ordered hers medium rare. Both came crispy and far from pink. Needless to say we sent them back. I got mine first somehow and waited for hers to come thinking it would be any second. It wasn't...by the time she got hers mine was cold! Making a long story short I complained to head quarters and we received a gift card to go back and try it again. We did and unfortunately it was the same experience with different food. We went through the whole process yet again and gave it one last try...I'm sorry to say other than going for the beer selection I won't be eating at that location any longer. Something happened there and the food has just gotten terrible. I really hope they fix this because it really was one of our favorite places to go and it is close to home.
"We had the Black Forest cake. The frosting was not sweet, but it did not have any flavor. \nThe cake tasted as if had come out of a Betty Crocker box, had an after taste and the middle was too sweet. I'll keep looking for a bakery for our birthdays and special occasions. \nMy kids ordered the ice cream sandwich and did not finished it because it was too sweet. It is sad that most bakeries replace flavor with sugar anymore."
I came here with a Bachelorette party for dinner on a saturday night and ended up staying for some dancing upstairs.  The food was satisfying: I got the mac and cheese with some smokey chicken on top.  The 3 stars if for the dancing portion because it really is a makeshift set up - not conducive to getting my groove on without knocking over chairs and people.  I liked that they had tv monitors every few feet playing music videos to coincide with the music and the clientele was pretty youthful.
"They have the marriage process boiled down to a concentrated couple of hours. We were in and out and on to the night life in no time. Best part was for a little extra all of our family was able to view the ceremony live via webcam.\n\nThe chapel we were married in was very ...... Vegas. Hot colors, tacky decor, and a hand painted mural as our backdrop. Everyone there is helpful and the whole operation runs like a guided tour of the museum of marriage. You are escorted to each checkpoint via your choice of limo or pink cadillac. \n\nThe only awkward moment was being hit up for a 'donation/tip' by the priest."
"Stack is getting four stars for really one reason alone- hot rocks. Man I think about that dish ALL the time. When Hot Rocks arrives at your table, it's uncooked. You're presented with a rectangular tapas plate that houses a 9\"" inch \u00fcber-thin slab of sirloin marinating in oils along with a hot plate carrying a softball-size sizzling black rock. Guess what happens next? You throw that beautifully cut sirloin right on top of that rock for no more than 30 seconds and enjoy! Wow, wow wow! Just so tasty.\nPrices are a little steep here, but I will most likely be back next time I'm in town."
"Unfortunately I wasn't too impressed with the HR overall. It's pretty far from the Strip, so we had to take taxis everywhere. The room was OK, nothing spectacular. I have a few complaints about the bathroom: 1. no fan (at least no working fan - the ones you can hear), 2. the drain was not working in the shower, and 3. no hairdryer (had to call to have one brought up). \n\nIt's a fun casino and there are a lot of things to see and do, but after staying at a few other places in Vegas, I definitely need something ON the strip. It just got to be too expensive to bounce back and forth from HR and the rest of the other casinos."
"The Hotel Valley Ho is a pretty sweet place to stay with a good location in Scottsdale, I've been here a few times and really like it, but it is not without a couple of quirks. \n   My second time here they tried to tell me they were \""valet only\"", I knew this was a lie, but just told them I would figure it out, they are also kind of high strung about pool access, but you just need an ID and room key to get in. My only other particular problem is they have no wait staff at the bar area, at least not late, I've never been there before midnight, it's a minor thing but really, I don't want to walk to the bar every time I want a drink or some fries, I've had a hard night. \n   The good news is that the rooms are awesome, I love the modern/retro blend and think the big tubs with \""mood lighting\"" and the ridiculous shower heads are amazing. The grounds are beautiful with bright green grass everywhere and the layout and design of most of the hotel are straight out of a Rat Pack how to book. The beds are super comfy and the original buildings have balconies with lounge chairs. \n   Even with some negatives, even with a valet staff that flat out lies to me, even with a fairly high price, I love coming here and look forward to every opportunity. Something about this place is so fantastic to me, if I figure out how to explain it I'll update my review, but with it's close proximity to all things Old Town and minute walk to the great Trader Vics, I hope I have a chance to stay here again soon."
"Service - prompt. very prompt. In fact so prompt that I called her a \""fly by waitress\"" I didn't even remember what her face looked like. It felt like she wanted us out of there and it was confirmed when at the end of our meal she dropped the bill  without even asking for the previously mentioned to go order we wanted to place. So much for that, our tab could of been higher! It sucks for her because we are like the best customers EVER, we tip great and are super easy, so very put off by this and said to everyone at the table, \""tip going down.\"" Even though we still tip 20% which is a low tip for all of us.\n\nBut my foodie friends and I agreed that every time we have come here the service has lagged. Beautiful space though, which is why we always hope for success.\n\nI am steadily unimpressed by the food. I have had dinner here and this was my first time having Sunday brunch. The best part of it was my amazing cinnamon roll.The orange juice was great, but it was a tiny glass and they put ice in it, WTF?! If I'm paying for fresh squeezed orange juice, on top of a small glass please leave out the ice!\n\nI had the fried egg sandwich. Nice presentation, great tasting sandwich. Came with a side of potatoes, btw, I could live in a potato and eat my way out so I am sad, they look great but are tasteless, so tasteless I didn't even finish them. That's a first!\n\nOn top of everything, waited almost an hour for our food. \n\nSo, since I'm steadily unimpressed by this beautiful spot, I will go back, but only for drinks, they can't mess that up!"
"I needed new tires before I took my trip to California, so I came here, because it's right down the street from my house, customer service was fine, I didn't have a problem with that. After i get my tires I head to California, not even an hour on the road and my tire light comes on. I call my dad, because he's a tire expert, selling them for years. He told me to just continue to California, and he'll check them when I get there. When I get there he puts air in my tire, but the very next day the light was on again. So we go to a Tire place and they took the tire off, and they found that the sensor was broke and was tried to fix with piping tape. PIPING TAPE!!!can you believe that. So we call big I tires and told them, and  they said they would order a new sensor and take care of it when I got back to Vegas. \nOk so I work in a restaurant, and when we mess up someone's order, we're very apologetic and we take care of the customer right away, they're first priority because we screwed up, so naturally I expected the same thing from Big O tires, well I was WRONG, they were some what apologetic, but I sat there for almost 2 hours waiting for something that should of took 5 minutes. I did get a free oil change for my trouble, but still, this is ridiculous to me, and I will never go back, except maybe for the oil change and even then it's iffy."
"This place is amazing. The only problem is my tongue freezes and it is difficult to speak after eating a Long Board. Must get Shark Bite for kids and I love the sweetened condensed milk on mine. Love, love, love this place."
"After all the talk of how wonderful this place was it was just o.k.   The atmosphere is nice, a bit pretentious, but nice.  They have a good selection of beer and our waitress was awesome!!!  Now, the food...the cheese curds were amazing (what wouldn't be good about vodka and cheese together...seriously) One of my friends and I each ordered the friday night fish and I was a bit confused as to how they portion everything out.  My basket had minimal fries (they were deliecious) and 2 pieces of fish while her basket at 3 1/2 pieces of fish and was exploding with fries.  One would think that ordering the exact same thing it would be presented the similar or the same at the same table.  Another one of our friends ordered the trout which was o.k and another the steak which was delicious but there was nothing but a piece of meat about half the size of my palm on her plate.  I felt it was over priced for what you actually got.  I know a couple people have ranted and raved how this is \""high-end food\"" but it is over priced high end food."
"There are three reasons I like Samurai Sam's: \n\n1. Their teriyaki sauce \n2. The low-cal options and the fact that I can chow down on an entire bowl of chicken, rice and veggies for four grams of fat\n3. The low-cal option for my fatty favorite, an egg roll -- four grams of fat.\n\nYes this is a chain, but healthy chains get a star in my book so I'm giving to to Samurai Sam's. If there was only one closer to my home I would probably eat here way too much, but now I know that whenever I'm in the area, I will stop by and fill up on food that fills me without adding to the waistline. \n\n**** They also sell the teriyaki sauce."
"For the jewelry freak in all of us, this is a great place to check out.  They have a wide variety of hand made jewelry as well as commercial made stuff.  \nThey were having a clearance sale when I was there which I would definitely recommend checking out if it's still going on.  The original prices of the items were a little steep for me but the sale prices were down right cheap.  A real amethyst or topaz ring for $5 is great no matter how you slice it.  \nThey also have these really unique hand made rings made with almost mismatched stones.  I know that sounds weird but they looked really cool.  Anyway, check it out if you're in the market for a unique piece for your jewelry box."
"Came here for an early lunch on a Wed from the convention center. Service was fast, attentive, and friendly. The cook came out to say hello, also, and that made us feel really special. I had been craving stonepot bibimbap, and this hit the spot perfectly (esp for $8.99). I just wish i could come back here and sample more of their offering. My friends enjoyed their bulgogi and green onion/shrimp pancakes. Serving sizes were perfect for no leftovers, and three side dishes were offered."
"Very bland.  No soul.  Im a healthy eater, but the food here tastes like it slapped together by food preppers not chefs.  Skip it and go to Rachel's or Daily Kitchen...Much better."
"First off Half of the menu isn't available \n\n\nThe Mexican cashier was really annoying asking where my parents were from, where was I staying at, where was I from, when I asked him to call a cab for me, he told me that he could take me to my hotel, I got really annoyed and walked out. \n\n\nThird the food was below average, the fried plantains were the only good thing out of the three things I ordered."
"My daughter and I ate there last Friday night.  We won't be going back.\n\nThe hostess was very rude. The server was excellent although she never asked us how the food was (turns out that was a big giveaway!).\n\nWe had an appetizer, the sampler platter.  The crab dip was very good as were the \""balls of fire\"", i.e. seafood/jalapeno/cheese? deep fried.  The calamari was just okay.\n\nReal issue was the entrees.  We both had different seafood platters so we could have a sampling of the food.  Both came with fried fish which we couldn't eat.  It was terribly greasy, either the oil was dirty or not hot enough.  Some of the silver skin was left on too.  Totally inedible.  Mine had fried scallops.  I guess they were frozen because the scallop inside the breading had shrunk inside the breading.  The breading was soggy, again, bad oil?  The worst item was the crab cake on my daughter's platter. It was wet and didn't hold together.  It was totally disgusting!  You could see that the cook couldn't get it off the grill, it was kind of mushed to gether on the plate.  Seriously, it was mushy and vile.  Too much bread, too much parsely, too much pepper.\n\nWe won't be eating at any Joe's again.  (Went to Red Lobster 2 days later and the food was 200% better!)"
"Really nice shopping mall.  Beautiful with some really nice high end stores.  Some of its shortcomings are it's small compared to other malls or even casino shopping malls, it doesn't blow you away like the Venetian Grand Canal Shops or Caesar's Forum Shoppes.  Although it's attached to the Grand Canal shops. Nonetheless, because I never miss the Grand Canal Shops, I make the short walk to this place.  When you win the Megabucks, you can afford to shop here."
"Just came back from getting a pedi, was one of the best  i have had! Left feeling complete relaxed....thank you Leon aka James Bond. Will definitely be a repeat customer"
"The Stone Rose at the Fairmont Princess is the 5th Gerber Group lounge I've been to.  I used to frequent one all the time in Boston and I was just at the Stone Rose in NY last month.  The inside part of the bar looks pretty much just like every other Gerber lounge.  There is actually more light in there than the others.  The menu is exactly the same and just like the other locations, the bartenders here can't make a good mojito.  And because they are mainly based in NY and LA expect NY and LA prices. \n\nWhat makes this particular lounge different is the large outside bar.  Well, I suppose the Whiskey in Vegas has that too but there is an overwhelming \""resort\"" feel here that you don't get at the other locations.  They are clearly nightspots.  This is clearly a resort bar.  Not that there is anything wrong with that, but you can expect to see kids in pj's hanging out. Then you have people who are there for weddings so they are dressed for that....and you have your tourists in plaid shorts and Tevas.  So it ends up being an interesting mix. Also, because of the resort feel the music isn't quite the same, its more laid back.  \n\nThe service is super friendly which is always appreciated.  In North Scottsdale where the nightlife options are few its a good choice for a relaxing lounge."
"We went on a Sunday night @ 8:30 pm which was advertised as 50% off sushi rolls after 5 pm. My husband does not like sushi so he ordered chicken fried rice. We ordered lettuce wraps and egg rolls as appetizers. The apps were both good, however when we asked for extra lettuce, we only got one more piece, seemed a little stingy. The chicken fried rice was terrible, and the vegetables used were from a frozen bag of veggies (you can tell by the cube-cut carrots). I ordered 3 rolls of sushi, some of the smallest rolls/pieces I have ever seen. The worst part is when we got the bill, $80 and the rolls were not 50% off. When we asked the waitress about it, she said we had to sit at the sushi bar in order to get the 50% off. How shady can a place be? The food was terrible, I felt swindled and totally overpriced."
First time in this hobby store. I was looked after right away and thay had what I was looking for. Not a big store wish it was bigger . What thay don't have thay can get it for you.
"What kind of a bar and grill has zero beer on tap? We had the pretzels, philly fries, nachos, and wings. The pretzels were the only thing that were actually good enough to finish. Everything else was crappy bar food. I'm pretty sure my small over breaded wings came from a Tyson bag that they bought at albertsons across the parking lot. I ate two of them and decided I had a little bit too much self respect for anymore. The place has a decent atmosphere aside from the random decorations that don't fit in the least. Not somewhere I'll be going again."
"Matt's Big Breakfast was super busy this weekend before Christmas so I turned to yelp trying to find something good that I haven't had before and this place popped up and decided to give it a try for breakfast.\n\nIt's located right next to the Bimbo bread factory when I got out of the car it smelt like fresh baked goodness.\n\nGoing inside the decor was what I expected for a Chinese American Mexican restaurant. Service was rather friendly, but that's where all things good end. We ordered a waffle combo and biscuits and gravy. I should have thought twice about ordering food after constantly hearing the microwave alarm sound. The food was lame, not bad, but really disappointing. Maybe something you'd expect at a truck stop diner. Throughout our meal I probably heard the microwave alarm go off about 20 times even though there were only 6 people in the restaurant. I was baffled.\n\nOn the way out I got what they called a pineapple fruit water, which really is a Mexican agua de pi\u00f1a. It was well done, fresh made and quite delicious. If I'm going to go back I would give the Mexican food a try, although I wouldn't be surprised if it is just microwave cuisine."
"Huge portions at reasonable prices and good, cheap beer. Toto, we're not on the Strip anymore.\n\nWe came here on a recommendation from a friend, and was one of the reasons we came downtown in the first place. \n\nWe started with the fried mushrooms that were tasty and PLENTIFUL, at a great price. When we found out the soup was New England clam chowder, my husband HAD to order it for the sheer curiosity factor of how they would do clam chowder in the desert. The answer: Not well. There were carrots?? in it, and it was so thin. The taste wasn't bad, but   doesn't get the Bostonian seal of approval.\n\nMy husband had the fish and chips which were HUGE, and the cole slaw was actually really tasty. He said the fish was great, not greasy or heavy. I had a cheeseburger, and it was solid. I had onion rings with it, and they were solid but a little too much breading.\n\nI had the Hefeweizen and it was AWESOME, and a huge glass was less than 4 bucks. My husband liked his choice as well.\n\nOverall, a nice change of pace from the overpriced stuff on the Strip!"
Recently used Lux Transportation while in town for Spring Training. They were very helpful in providing options for our logistics for the day. Friendly professional staff and great service! I would definitely recommend!
"Date: 06/23/2014\n\nFrom now on, I will be saying, \""No way, I don't want Pei Wei (pronounced \""Pay Way\"")!\"" \n\nI have tried a Pei Wei retail establishment in Columbia, MD, and the food back then was just as bad as the food at Pei Wei Asian Diner at McCarran International Airport.\n\nWhy Pei Wei in Las Vegas?  My travel companion wanted Asian, and it was the closest place to our gate at the airport...  We both got steak fried rice, and she ordered an additional entr\u00e9e for her boyfriend.\n\n$9.69 Fried Rice\n$1.00 Steak Add-on\n$0.87 Tax\n\nSo...  Speckle of shredded carrots, couple of baby pieces of uncooked broccoli, bits of other vegetable here and there, and very bland, uncooked rice with slices of steak in a to-go container...  Why in the world have I lowered myself (again) to eat this so-called crap Asian food?  P.F. Chang's, you have failed big time!"
"This is a good, consistent BBQ place! Is it the best in the city? Probably not. But I am always happy when it is the suggested spot to meet. Yes. They are great groups or if family is in town! Affordable and super kid friendly too!\n\nEvery time I have been the service is A++\nThe food has been a solid B+\n\nThe apps are some of my favorites. Love the Caesar salad. \nMaybe small plates for dinner might be the thing to try next time?"
"Blah. Lots of food. Lots of really bland food. Salsa was flavorless. Mashed beans masquerading as refried bean dip. And the soup tastes like a wet dog smells. Howard Johnson style decor. Chipotle is better, and that is saying a lot. Second the opinions on the the weird tag teaming service."
"As mentioned in the previous review, C's Tasty Bites offers somewhat of a consolation for those about to embark on a boredom drenched voyage up the desolate plains of Dalkeith Road.  It is a small place and primarily offers a takeaway service, although there is room for a couple of people to sit in if they so wish. \n\nThe food on offer is moderately yet surprisingly varied considering the small size of the shop. Breakfast rolls, soups, sandwiches and delicious looking home bakes are available and all offer good value for money. I ordered a square sausage breakfast roll for only \u00a31.50 and was giddy with excitement when I noticed that I had in fact received a roll with ONE AND A HALF square sausages within.  Also, the staff were friendly and the service quick. \n\nAs mentioned before, it's not much to look at. But for a takeaway service, does that matter? I'll leave that for you to decide."
"Don't ever go to this Red Lobster. Not only is the service terrible, the management is terrible. I just had the worst experience ever. Poor Red Lobster, this used to be my favorite restaurant, but i will never eat there again. It was that bad."
"So happy I finally got myself to Nekter. \n\nOn Monday, I carpooled to yoga up at Gainey and on our way back home we stopped in for some bowls to go. I had the PB bowl - PERFECT for the chocolate lover. \n\nOn Tuesday, I drove my niece and nephew to school with my brother. After drop off, he wanted a bagel which was when I suggested Nekter take 2.\n\nThis time, I got the cleansing juice (can't remember the name) but it was great minus the parsley. I definitely became accustom to the flavor but I think I would sub it out if ordered that again. My brother got the same juice along with the berry acai bowl which he devoured. \n\nNow, its Wednesday (7:27 am) and Nekter is on my mind again! Just found out they do $3 juices for babies. I heard the flamingo is good. \n\nSo, clearly I am hooked and hope others hop on the band wagon too!\n\nThe prices are the most reasonable for healthy fresh breakfast bowls, smoothies, & juices in town FOR SURE.\n\nFor the first time in four years, I finally have somewhere to be in Hilton Village. I guess I wouldn't mind driving my brothers kids to school more often if it means being close by to Nekter. But wait, I also heard they may be opening a new location on 44th & Indian School :) \n\nThat's my scoop. Go check it out. I love the atmosphere, vibe, ambiance, decor & they do juice cleanses as well!"
"Always a fantastic experience, beautiful views, world-class service (shout out to Mark),  and sliders delicious enough to turn a vegetarian rouge.   Did I mention I had a Cask 16 Old-Fashioned? wow."
"made a reservation 1 month in advance... i live in toronto and i know i was going to montreal so wanted to try it out. when we get there they tell us they can't accept minors (we had our baby daughter with us) because of their liquor license, but their other restaurant that also serves alcohol can likely take us. i dont know montreal law, i don't really care, but i think they should have it on their website so people r aware of this rule, so this pretty much killed the experience. The staff was nice but never gave a full explaination of this \""rule\""."
"You can always tell a great mexican food place by its guacamole. I went to vaqueros because it was nearby and I love small stands like this. I ordered the chips and guacamole and horchata.\n\nHorchata was great as it usually is, but the chips and guacamole was not that great. The guacamole seemed like it was squeezed out of a tube and the chips were not good. With the Horchata, I paid over $5 total. Chips and Guacamole and a Large Soda at Chipotle is $4.85 plus tax, so its about the same cost, but Chipotle was much higher quality in my opinion (and faster). \n\nMy overall rating is that Vaqueros is a good mexican food stand, but not fantastic. I would go here again and order something different."
"We all know the ice cream at Basin Robbins is delightful, but the customer is the best part of visiting this location."
"Graciously large portions, amazing bang for your buck (especially for the lunch specials) and when you say 6 on the 'spicy scale' be prepared to take a fire punch to your taste buds. For a dreary day, the cacti and abundance of flora in the window almost make it feel 'tropical' inside. I adored the cultural nic nacs in every corner. It's a regular stop on my trips to the 'Burgh and the area has fun new shops springing up for some after lunch shopping! (Like BoomBox!)"
"I'm doing it, I hate giving a review for a 3 star place. But since I have never had the chance to review back in its glory days this shall be my review. \n\nIn it's glory days I always went out of our way to eat here. I mean its not the easiest place to eat when you stay at the southern part of the strip. But this maybe my last stop here. I've never really liked Rio for gambling anyways, so the only reason to come to this casino has become moot.\n\nOkay lets talk food. So in the past, weekend brunch came with champagne. \n\nMe: can I get some champagne for the two girls in the party?\n\nServer: \""Do you have an all day pass? Then no.\""\n\nThe food was average, it used to be that I felt like I was eating world cuisine. I understand that I got there at 1030 so it was mostly breakfast, but does the rest of the world not eat breakfast, I think not.\n\nTheir gelato was fabulous, but I will not be spending $25 a person for gelato again. I will stay on the strip from now on when we visit vegas. Maybe The buffet at Bellagio or the one at Caesar's. Sorry Carnival World Buffet, but as I was writing this your 3 stars dropped to 2."
"A decent place to get breakfast at the Palms. The service was quick, the staff was friendly. We ordered the pancakes - they were delicious and the portion was extra large. We also ordered a couple of over medium eggs, hash browns and wheat toast, a standard breakfast. It was as you would expect it to be, prices were reasonable for Las Vegas."
"To be fair, my rating is based on being there ONCE... and I think it's because of what I ordered. I absolutely LOVE nacho's, so I figured I'd order those, but I'm not used to the nacho cheese sauce that they use, I much prefer grated cheese. Therefore, I don't recommend the nacho's but I had a bite of the macaroni and cheese and it's super yummy! The atmosphere can be intimidating because there are always a bunch of bikers there lol... but have no fear! It's a cute place. Also, the female (and male) waiters/waitresses are very attractive, so if you don't like the food, you can always avert your gaze to something more appealing."
"It's a fair place but I wouldn't go out of my way. The portions are kinda small for the price & the food is mediocre. Not that you can expect too much from a chain, strip-mall style place. It'll do in a pinch but I'f recommend to try Corleones or Uncle Sams instead."
"the signs are in the wrong spots, the aisles are narrow in most areas and way to wide in one or two. I can forgive all this, except for the lack of organization on where the items are. there is a problem if I spend 45mins finding salt."
Great place to come check out when you're in vegas and not in the mood for the usual buffets or steak dinners that most hotels are serving up. \nPrice is reasonable too. I think it was $10 for a pound of shrimp and trust me you don't want more than a pound because its alot to go through. \nAlot of flavor packed into these bags so I was impressed. Very busy but we didn't even have  to wait 2 minutes to get seating. \nGotta come check this place out.
"Excellent service everytime. We have become regulars here. I get right in at appt time and they have accommodated 5 of us at once. The atmosphere, even though you are in a common room, is very relaxing."
"Find another office!! This office is terrible in terms of waiting times, getting you information when needed, making appointments, etc. Plus they overcharge for EVERYTHING. The only reason we went to this office was Dr. Tresa. She is wonderful but the rest of the issues have turned us away. We will be finding another office as there are many to chose from in this town. We were warned by many others not to use this office and now I have seen why."
I can't say how good the shrimp fajitas are....you'll have to try them yourself. Best fresh flour tortillas served warm. I love this\nRestaurant and have been coming here for 25 years. Try it....
"Love this place! Amazing food, fantastic atmosphere! Our whole family loves it, especially the mango custard :)"
"Stopped in for a dog and a beer on a recent weekend trip to PGH.\n\nThe \""O\"" is a local institution that's worth checking out once, but that's about it. The hot dogs are the star of the show, and they are nothing special. I'd been before, and as I bit into my dog on this trip, I immediately realized that once was enough.\n\nThe draw of the \""O\"" is that it's open til 3:30am. So if I'm staying in Oaktown, drunk and hungry after the bars close, I'd stop in for some grub. Other than that, though, I don't see me returning."
"After having a great time riding around town, stopped here and had some brewskis and a snack or two. My sis, daughter, and I ordered some draft beers. They got Bud lights, and I got a Sierra Nevada something or other as they were out of Fat Tire on tap. Should have ordered bottles. The beer was not cold, and we all like our beers ice cold. Sis and daughter ordered burgers and fries, and I ordered an order of garlic fries (was worried about vampires in the area, lol). They said their burgers were ok, and the garlic fries were as promised- garlicky. Thank goodness Pixie had gum when we left. I ordered a margarita on the rocks, and I'd give it a 7/10 limes. Honestly, it was better than I expected.  We are not locals and needed a place for a cold one or two. This place fits that bill. I do wish there would have been a juke box to play."
Would not recommend this salon to minorities because of racist workers. I love the clients at the salon but behind the scenes its very unprofessional and unsanitary however I still wish Peter and Holy much success in all they do.
"I purchased a coat online and was a little disappointed with the fit when it arrived. I took it to Ale Maria's and she made it fabulous! She also adjusted some of my husband suits, giving them new life. She has a genuine love for what she does, and I am sure you fellow yelpers WILL NOT go anywhere else once you give Maria a try."
"Ordered from Brunos tonight for take-out.  Pizza was quick but no customers there on a Friday night.....hmmm, maybe a good reason for NO CUSTOMERS!  I am sure the crust was made from OLD dough...a sign that the shop is not getting enough business and is using days OLD dough for its pizzas, hard as a rock...gross!  We also experienced the pizza nazi tonight...must have been the jack-ass owner!  I almost jumped over the counter and kicked his ass as he was scowling at me...please note, no smiling, not appreciative of you spending money in his place! He's lucky I was hungry!  Yeah, we won't be going back......"
"A lil disappointed with the food. I love GR!! The cocktail shrimp was tasteless and over cooked, very chewy. The Mac and cheese was tasteless I was looking for a pungent cheese flavor and got barely any flavor. The tempura green beans were the best out of the 3 sides but a lil salty for my taste. My Wellington was cooked perfectly but the mushroom sauce thing inside was too salty for me. The meat was delicious! The bone in ribeyes my boyfriend and cousin ate were too charred and too fatty so it was hard to take down. Overall I would rate this place 2.5 stars and it breaks my heart because I love Gordon and couldnt wait to visit this place :("
"This place was great when it first opened. I remember the owner used to give us free appetizers and the customer service was great...but my return trips to Almaza have been progressively disappointing. Customer service has declined considerably, and while the food and hookah are good, it's not worth being ignored half the time, or shooed to another table for another party, even though you made reservations in the first place. A lot of the old waiters/bartenders have left, and their replacements leave something to be desired. I recommend checking out Chandelier on St. Rose and Eastern...it's a lot better."
"I was called in for nightshift at 2:30am at the Venetian and was hungrier than a monkey with no bananas and fortunately my boss treated us to this pizzeria place that just so happen to be open this late.\n\nWhat a find if you happen to be walking around the strip near the Venetian this late and craving just about anything to fill that tummy up.  The pizzas are good, especially the NY style but why a 3 star you ask? It's because unfortunately, I've had the opportunity to try out the secret pizza place at the Cosmo and also my fav pizzeria joint (Familia Pizzeria) which both also happen to serve a better NY style pizza.  \n\nThey also serve other dishes besides pizzas.  Their pitas are pretty good I must say, which comes with just about any fillings of meat and vegetarian only if your into that whole vegan thing (poor thing missing out!).  My buddy tried the tuna which he gave me a thumbs up when I asked how it was and I tried the grilled chicken pita which also gets a thumbs up from me.  \n\nOk I better get back to work! When you see that big mask on display outside of the Venetian, just know the lighting aspect of that mask were results of my crafty electrician hands.  Yea, that's right!...I'm going off subject to make room to take some credit off that. But if it doesn't light up or fails, blame my boss."
"I came here to return shoes I'd bought online, and a woman I'd never seen was there.  She didn't pop her head out from behind the shelves to see who'd walked in, didn't greet me, didn't ask me if I needed anything.  This woman was rude the entire time, and I actually considered driving to the next Payless in the middle of my transaction just to avoid her bad attitude.  I understand having a bad day, but I felt she was very unprofessional (whiny and childish, even), though she seemed to be in charge of a lot at the store.  At several points she put her hands to her head, elbows on the register, not looking at me, repeating that she didn't understand, and using a calculator to \""figure out what was going on\"".  I've never had this problem at Payless; the receipts are usually pretty clear on what was purchased and how much goes back on my card.  In fact, I've worked in retail and have never had to manually calculate how much a customer gets back, regardless of what coupon they used.  I had planned on exchanging my shoes for a few other pairs I'd seen online, but she made me so uncomfortable, I'll stick to ordering online.  \nTwo stars because the woman I usually see here is friendly and sweet, but this experience was uncomfortable enough that I'll avoid this place for a while."
"The last concert I went to was The GZA. That being said Elton John's show was pretty awesome. The stage, sound, and lighting were all perfect. Way more boobs then you knew what to do with, which was surprising. He played all the hits, no digging through the crates for obscure songs. He is wrapping this show up pretty soon, so catch it if you can."
"Had high hopes for this place after reading the reviews on Yelp. Walked in on a Friday morning at 8am...one person in front of me getting helped. Only one person at the counter and she was sloooooooooooooooooooooooooooowww as molasses...really was craving a donut but the setup was not that attractive and/or appealing, donut case was dark and interior was kinda shabby.  Sorry, I will go to PinkBox."
"Final nail in the coffin today after 4 years of their never having sale items, staff who can't bother to help with anything and just poor service.. Not just with this store but with the chain. Went to put up Halloween lights I bought at one of their stores while I was back east and it's defective. Asked to exchange for the same or a like item turned down. Read on:\n\""All CVS Brand products are satisfaction guaranteed or your money back.\"" That's what it says on the label. bought Halloween lights last year when I was in MD. One whole set doesn't work. Took them to CVS here and was told since they didn't carry them there was nothing they could do. Call customer relations. Since I don't have a receipt from almost a year ago, nothing they will do. That's quite a satisfaction guarantee. Mailing my CVS rewards card back to to home office this afternoon. Walgreens always seems to appreciate my business when I shop there."
"Really fast service, amazing quality food. The sausages taste really great, and the whole wheat pancakes were a really great surprise. Sort of on the pricey side, but you definitely get what you pay for. Enjoyed it very much!"
"We've eaten here twice now and loved it both times.  The drinks are great and the scenery is awesome.  Sitting inside the Forum at Caesar's Palace there's plenty of people-watching opportunities.  You definitely want to eat \""outside\"" near the fountain.  Get the filet, it come with a rich brown sauce that is to die for!  Portions are large too so consider that before splurging on appetizers.  This last time we got an appetizer and split an entree and it still was too large ;)"
Overpriced and it tastes like frozen powder. The only reason they're in business is because they're the only frozen yogurt place in the Mirage Hotel. Save your money for a Gelato at the Venetian or the Bellagio.
"Need a place to get your heart rate up, blood flowing or work off your dog's excess energy?  This is a great option.  I'm here just about daily and usually TWICE per day with my puppies for a two mile or so walk around the perimeter and interior paths of this well manicured, well lighted (at night) park.\n\nIn my opinion, this is a much better option than a dog park even though it isn't an off leash area.  Also, if you drop by late at night with a blanket, this is a GREAT place to lay on your back and gaze at the stars without light pollution to interfere."
"The only things nice about this place is the service. The waiters are really nice and always check multiple times during the dinner to make sure you have everything you need. However, the food here was not so great. I ordered the Irish Tacos, and felt like the meat came from a market deli; not to mention the tacos were super cold. It's disappointing because this place could have so much poetential. If you were to go here, only go there for refreshments and not the food."
"One of the best cheeseburgers in town can be found at the \""Wisco\"".  There's a pool table, dart board and volleyball out back. The drinks are poured generously, and there is often a really cheap beer special going on."
I was here for dinner at the Schenke Restaurant in the basement during Oktoberfest. The decor and furniture though not fancy is authentic and has a German feel to it. The servers and staff were in dirndl dresses and were very polite and warm. The buffet hall had pretty good service and the food although had very limited variety was delicious. The pork schnitzel was tender on the inside and crispy outside. The sausages were to die for. The constant flow of beer was personally appreciated and I enjoyed the apple strudel for desert was perfect. And we got a surprise shot of schnapps at the end of it all. A good experience although I am not sure if I'll make this a regular thing.
"I went to this joint bcus the other places I called were already out of Cronuts & it was only 10:30am, whathehell ppl. Mmmmm Cronut......so good. I can eat all of them. Whoever thought of this tasty eat is amazzzzing. This place makes good ones but their small (whatever) it was yummy and I called ahead of time to save me some which they get mad points for that.  We also got the apple pie, cherry pie, Oreo, PB&J donuts & cinnamon bun thingy, oh & helllllaa cronuts. A bit far but I had nothing else to do."
"I went here once at 8 am just to pick up a friend. NEVER AGAIN!\n\nSo I park my car around the back and make my way to the lobby. I have yet to walk 5 feet when a homeless dude just comes out of nowhere and asks if I have any change I can spare. I tell him im married. Lol. He just looks at me like wtf? So I continue on. This time I am able to walk about 20 feet before I see another homeless dude pissing on the wall. That explains the piss smell that everybody on here is mentioning in their reviews.\n\nSo I finally make it to the waiting lobby. I find out that the bus my friend is on is gonna be late about an hour. Great. Can't really go back to my car and do much with an hour so I decided to stay in the lobby. Big Mistake.\n\nI gotta give a shout out to the security guys and gals that have to force themselves to come work here because for the next 60 minutes, you got crackheads walkin around asking for money, prostitutes tryin to get some work in, their pimp walkin around makin sure they get their money, (I think it's the same guy strung out on crack. Great, a pimp that's a crack addict), and young punks that are probably lookin to sell their \""stuff\"". The security guys are walking around the whole time making sure these \""shady\"" people go on their merry way. Of course they have to leave them alone if they say they are waiting for their party to arrive. \n\nFinally, after about an hour and a half later, my friend shows up. Instead of giving him a hug and a how are you I said, \""Next time, pay the extra cash to fly or rent a car cuz im not coming back here!\"" \n\nAs soon as I got home, I quickly jumped in the shower for fear of contracting some unknown disease just by hanging out in the lobby for 90 minutes.\n\nSo yeah. IT IS AS BAD AS THEY SAY IN THESE REVIEWS!"
"If you want a meal prepared by someone who is passionate about food come here. If you are in a hurry it may not be the best option. Slow down and take the time to enjoy this place. It's not amazing vegan food, it's amazing food period. Friendly and genuine staff. Yum"
"Really wanted to give this place a try because my husband wanted to go for weeks now. The food looked good, smelled good but the service was too damn slow. \n\nThe idea of mixing and matching is really the only excuse to give this place one star(besides the fact 0 isn't an option lol)\n\nFrom the time it took me to place my order and then to check on it, my lunch break was already over. And the food wasn't even ready for take out. \n\nThankfully they gave me a full refund, but there's no need to take 25 minutes for one order. \n\nIt must be good if the girl at el pollo loco told me to try it. She told me to call ahead to save myself the wait. Hopefully we can try this out again in a few months!"
"I decided to get some gyros here last night for dinner since no one wanted to cook after a long hot day of work.\n\nMy wife and I both ordered the gyro combo and our daughter had a corn dog meal to go. All of us thoroughly enjoyed our meals. None of us could finish the fries though just because there were so many of them. It's a shame because they are really good especially with a ketchup/sriracha sauce on them.\n\nI have to say, this is the best Greek food I've found in Arizona so far. It is extremely good and very reasonably priced.\n\nMy wife drew my attention to the Greek fries after I had placed our order. I think next time I will have to try those and she wants to try a falafel. \n\nIt is certain that we will be returning customers."
"The only reason for us coming here is for the pastrami.  What was ordered were pastrami hash, woody allen, and pastrami & tongue sandwich.  They gave us some complimentary pickles of various ages.  Good pickles.\n\n Portions were large.  On a personal note, I really don't enjoy these types of sandwich.  There needs to be an acceptable proportion of bread and meat, not ALL meat and a bread as an afterthought.  That said, pastrami was a bit dry, cornbeef was good.  Service was excellent.  I would recommend this place though I think the pastrami is a little better at Canters."
"My family and I have been dining here since it opened, and eat there weekly. Love their pizza's, the sauce is great. Try the Sicilian pizza with salami and onion, mushroom or black olives - fantastic! Their dessert Zeppolis are wonderful, I favor the caramel sauce while the rest of my family prefers the raspberry. Antipasto salad is great but sometimes needs extra dressing which the server is more than happy to get for you.\n\nThe managers and staff are very friendly and attentive, always willing to get you whatever you need. On the weekends if you arrive after 5:30 you're in for a wait. The parking lot is usually packed so park across the lot by Jo-Ann's instead of playing musical cars."
"Two and a half stars. \n\nMacayo's is the bastard child of a well intentioned tex-mex kitchen with a TGI Friday's.\n\nI've never really been a fan of tex-mex in comparison with the genuine article, but even for tex-mex standards Macayo's falls somewhere between \""blah\"" and \""ew.\"" \n\nThe only forgivable reason I can conjure up to spend a significant amount of time here would be in a large group, maybe with your whole softball team, to kick back and eat brightly colored chips with bland salsa and sip on reasonably priced margaritas. \n\nOutside of that, I wouldn't recommend it."
"This is a great escape from the heat and endless art galleries in town. I was initially the only customer in the whole place...I suspect that others, as I did, had difficulty finding the place, which seems odd considering what a large building it is in! There is a large lot and some kind of statue-art piece that obscures the view of the building from the main part of town and it is tucked behind the strip of galleries...\n\nIt is beautiful inside and the customer service was excellent. The wine was okay, the strawberries with mascarpone & chocolate infused wine were amazing! \n\nI think it is weird that they make their wine from grapes imported from other places. I asked if they had anything from Arizona and was informed they \""bring in the best grapes from California and import from various regions overseas.\"" I was disappointed because Arizona has some great wine country and I expected a Winery that \""makes wine on site,\"" and is based in AZ to have some local grapes involved."
Flavorless lo mein and almost out dated beef (it tasted and smelled funny). Shrimp friend rice was edible but not the next day. The egg drop soup had a metal flavor to it like it had been canned for years =P
Solid little japanese spot in Chinatown. Went here the other night with a friend after training. Good food and very affordable prices. It's worth checking out.  I would go again and recommend to friends. The chicken katsu curry was a great dish and very filling.
"If I could give this negative stars, I would. I was a huge fan of Holly Madison and dragged my friends to see this because I just KNEW it would be great. WRONG. Holly has no talent, and she looked awkward and uncomfortable the whole time. There was zero story line, and I just started laughing halfway through because it was so terrible. We got these tickets for free (that should have been our first clue...) and I STILL felt like I got robbed. Also, we went on a Saturday night in the middle of Spring Break, and the theater was 30% full (I'm serious). I think that says a lot...\n\nJust don't waste your money, your time, or your dignity. Go see 'O' instead. I was a huge fan of Holly before this and I left feeling like I got punched in the face by the harsh reality that reality stars have no talent (who would have known....). Terrible."
"The only thing I like about this place is that they split the crab legs in half for you already so all you have to do is eat it. I get buffet of buffet passes ($50) just to eat unlimited crab and this saves so much time on not having to crack them open. \nThey have different stations for different foods like Mediterranean, Italian, Mexican, Salad bar and stuff, but a lot of things I tried were pretty bland or dry.\nService is not that great here...slow...but you kind of expect that at a buffet anyways.\nThey have a good dessert layout though, and cotton candy! Boyfriend and I took 7 large cotton candies on the way up to the casino :]"
the best parisins resaurant in las vegas and even in LA they have amazing kabob\nand really good rice . the best customer service. every time we in vegas we\ngoing there. :) :):):):):):)
"Upon entering the salon I found it uncomfortable to breath.  Maybe it isn't well ventilated for the amount of work they do? The air feels full of powder and fumes.  I sat and the man working on my nails was doing okay removing the gel polish and making repairs to my natural nails that were all cracked. Then it happened... He cut two of my nails significantly shorter than the rest!   I let him know politely.  And eventually he got up and had someone else take over.  These are my real nails, and I was not going to be happy with them applying acrylics because of this mistake.  I liked the length on the rest of my nails which I so patiently grew out myself.  In the end I went home with UNEVEN lengths.  The lady who took over was far more personable.  Unfortunately with his mistake... It was all too late.  I told her to even them out.  After going home I see she evened out my right hand to match all the shorter cut nails. My left hand remained all longer. SUPER DISAPPOINTED about this. I was very calm and polite too. I chose a pale pink glitter gel and a teal glitter for my ring fingers.  Painted in a high French.  She did a good job applying the gel.  $50 with tip. The way he cut my nails is obviously uneven and just ruined it for me.  Now I have to file them down myself and seal the edges with gel polish on my own.  Such a hassle.  On top of that, wait for my nails to grow to the length I wanted!  I would prefer the salons that take their time, pay more attention to detail, that have a more comfortable environment to relax in."
My family love coming to this restaurant. It's The Place to come for after hour for their special menu. They have the best tempura crab legs that you can't get anywhere else. My husband introduced me to this place 6 years ago and we have been coming here ever since. Everything on their menu are so delicious and the price is great too. We always take our family and friends here whenever we are in the city or when I come here for business trip. Never miss a dinner here when we are staying at the strip. The staff here are so friendly and awesome. Rudy has been serving us ever since my husband took me here. And he is still here at the restaurant. We come here not just for some great and delicious sushi and tempura crab legs but to visit our friend Rudy too. Love this place!!!
"Grimaldis has a nice atmosphere and the pizza is good but so are many other pizza places throughout the valley and for about 1/2 the price. In fact a simple trip to \""Slices\"" at Desert Ridge can get you a better tasting slice of pizza for a couple bucks. I had to vote I like it because I didnt hate it but seriously whats the big deal. Again many better tasting Pizzas out there that dont make you feel like you've just been robbed as you walk out the door."
"The good: the view from the tower is amazing. The bartenders are excellent. The buffet is cheap and not bad, even cheaper with the player's club card discount. The place was clean, and the hotel staff were prompt.\n\nThe bad: obvious hookers, the neighborhood around it is an eyesore, the rooms are ugly and the noise of people opening and closing doors in the hall is as loud as if it were your own door. The TV remote barely worked, and reading other reviews that seems to be all over (couldn't guess why, I tipped the housekeeper to change the batteries). \n\nOverall: If it's cheap, then go for it. Otherwise, stay elsewhere."
Best sushi in Las Vegas! All you can eat is such a deal. The staff is wonderful. A hidden place from the tourists.
Had lunch here today.  Great selection of bagels and way better than the chain bagel places here in AZ ( but not as good as bagels from back in NY!)\n\nI really like that the bagels have toppings on both sides and they serve boars head meat...along with snapple.  Good place for a quick breakfast or lunch!
"Would not honor my Restaurant.com coupon. Poor customer service. \n\nI came here with a measly $5 restaurant.com coupon, in order to be redeemed one had to purchase $7.50 worth of food, which shouldn't be a problem because each taco here costs $2+. \n\nThe girl ringing me up got her (what I assume to be) boss/owner/whatever on the phone and although I can only pick up a few words of Spanish here and there I knew what was going down. After much consternation on her part (and by the cook) they decided they would not honor my coupon. Why? Because, and I quote, \""They've been taking money from us.\"". Whom? Restaurant.com? Well yes, I would assume so because they probably get a cut. I pointed out there's no expiry date, but they were not impressed. I've never had this happen to me before with a Restaurant.com coupon, but I've assumed it could happen.\n\nHere's the thing though, I've had Restaurant.com coupons expire before. The website alerts you to the fact the owner has stopped accepting the coupons and allows you to exchange your coupon for another. Obviously Taco Tijuana just decided to stop honoring the coupons without telling Restaurant.com, which, in my mind is very bad form. Especially for those that had already purchased the coupon with intention to buy eventually. If it expires, or you don't want people coming in to use it - than just say so, don't leave people out in the lurch.\n\nAlso - here's another issue, if you have a customer that has a coupon from a reliable source, with no expiry date, shouldn't you just honor the coupon in order to keep a customer and save face? I would. In fact, I know a lot of very good establishments that would. Especially when the price you would be eating was only $10.95 (minus $5) which bring us to a whopping $5.95 they would have had to just let go in order to honor my non-expired coupon. \n\nThat being said what I ordered and subsequently paid full price for, even though all I really wanted to do was ditch my order and go down the street to Taco y Taco.\n\n2 Adobada Tacos\n2 Lengua Tacos\n1 \""Especial\"" Quesadilla\n1 Orange Jarittos\n\nThe adobada tacos were good, but definitely could have used more meat. Spices were on point, but way too much freaking cilantro and onions. Lengua was okay. I've never had it before, so I'd be interested to see what it's like somewhere else before I make my final call on if I actually enjoy eating cow tongue tacos.\n\nThe especial quesadilla was disappointing. Hardly any cheese at all, and mostly meat. I asked for carne asada in it. The carne asada was really spicy - like everything here. You do not really need any salsas with these tacos because they are pre-seasoned to the spicy side.\n\nThere is no salsa bar. They grill up onions/peppers for you and you get that with your order\n\nCustomer Service - 1 Star\nFood - 2 Stars\nRestaurant/Ambiance - 1 Star\n\nOverall - I'll be taking my taco business back to Taco y Taco from here on out."
"I love Mellow Mushroom. Wish they had these in California. I always, always order the Sourdough twisted pretzels with a side of red sauce Turbodog Beer Cheese! It is heaven!! \n\nGreat, great beer selection! You will not go wrong."
"I tried because of Groupon.It turned out to be worst restaurant in Las vegas.I asked them if we can have a private Teppan-yaki table.Because we didn't want to sit with big group with small kids.They said there were many reservations after this,so this table is only our choice.So we had to sit on dining room to eat Teppan-yaki.First course salad was watery.It looks like they prepared a long time ago and left in refrigerator.My husband had a chicken teriyaki,which was very chewy and strange taste.It was old teriyaki.Maybe leftover from last night.We has a plate of meat and lobster from kitchen.It was not medium rare and small portion.No show from chef.Then we found out that they lied to us.After big group left,only 1 couple showed up.They had own private table enjoying by themselves.We are very angry.They served us spoiled food and lied.Even with Groupon,bill was $40 plus Groupon$40(paid $20) We didn't leave any tip.We could have gone much better restaurant spending $60.We'll never go back there."
"As with most places in Pittsburgh I got one hell of a Pittsburgh portion when I ordered my fish sandwich.  And my friend got the equivalent of three turkey club sandwiches in their turkey club.  So in terms of quantity of food they have things covered.\n\nI'd say my fish sandwich was borderline generic.  The fish wasnt anything special and the batter was so thick it was soft on the inside and almost underdone.  The fish was on top of a normal nondescript roll with a piece of withered warm lettuce.  The fries were very dark in color but surprisingly soft and ok flavored.  \n\nThe turkey club was so large it couldn't fit into anyones mouth.  it had to be disassembled and eaten in parts.  other than that the meat was good and moist and the bread was fresh.  There could have been more bacon to balance out the sandwich.  there must have been at least a half pound of turkey on there and only a couple strips of bacon.  The side of potato salad was average.  Not like it came out of a tub, but not like it was something terribly special either.  was a mustard style with some relish.  big chunks of potato.\n\noh, and the mozz wedges were good.  when are they not good?\n\nservice was great!  glasses never emptied.  quick and attentive.  thanks jake."
"Will never order again.  Supposedly we got chicken chow mein, but I can't confirm it was actually chicken.  We also got beef with broccoli.  Broccoli seemed safe, but not sure what they grey meat was that came with it.  Never will order again."
Went there for a week for business and to see my wife compete in a dance competition.  The room in skyrise was nice and good for the price and was well kept.  I loved the midway and arcade which had fun for the whole family plus shows all the time.  \n\nIt's also close to the strip if you want to check it out but dosn't have all the congestion and traffic of the strip.
Great  food. great atmosphere. lovely staff. I've been going to this place for years and it's always a good time. The prime rib is outstanding although this time it could have been hotter.
"Came here to try out the much-hyped Carbonara ramen. Why go to a fusion ramen place if you don't try the fusion dishes, right?\n\nInterior is surprisingly modern, despite the more traditional exterior. Service was polite- we sat in the right-hand side with red and white decor, there was a couple in the more intimate left-hand side, not sure what the difference is to get seated there.\n\nStarted with the Hiromaru buns as an appetizer- quite nice, with doughy buns and plentiful portions of pork and special sauce. I quite liked the almost barbecue-like sauce that the pork was cooked in.\n\nCarbonara ramen for myself, black garlic for my guy.\nI was pleasantly surprised by my dish- was a little apprehensive, thinking the broth would be thicker and create a texture I did not like (not a fan of alfredo sauces) but somehow it worked, being milky and flavorful without being too decadent or overly rich (though it was). Did not specify thick noodles as I initially would have preferred, but received thin and appreciated the similarity to spaghetti carbonara, added to the fusion feel of the dish overall. The bacon and fresh-ground pepper really made this dish, adding just a bit of bite to the flavor and a meaty savory element that balanced out the milky broth. And I'm not even a bacon fan! \nMy guy favored his garlic ramen- I took a few bites and it wasn't really for me, flavors were bold but seemed a little off. He has had less ramen but proclaimed that it was his favorite bowl so far, which is impressive. Egg was a bit overcooked, but overall the dish was tasty but just slightly off and almost felt incomplete, like something was missing.\n\nI will say that, despite the giant bowls and the rich broths, the ramen did not feel like an overwhelmingly heavy dinner- perhaps it has to do with the choice for thin noodles? A big bowl of ramen is good comfort food to me, but I liked not feeling the sloshing-belly-full-of-dinner feeling afterward. Would come back to try the other milk-broth ramen with ham."
"If you're looking for a quick bite to eat or something for the whole family to enjoy, come visit this little hole in the wall."
"Hey look at me, Im a big fancy resturant in a big fancy hotel and casino and I really don't give a shit about how my customers are handled or, apparently, the quality of food I seve.\n\nIve eaten here ONCE. The aforementioned points were the negatives. The decor was nice and I really wanted to like the place but it simply was a very unpleasant experience.\n\nLas Vegas is an interesting town; You never really know at any given time how much money someone might be willing to spend. Most of the city has figured it out, you treat everyone like a king and you don't judge a book by it's cover. Apparently Gaylord didn't get the memo.\n\nIf you're stuck up and like a stuck up environment with pretencious food, enjoy!"
"This theater has basically been here since the mall first opened in the mid-late 1990s. It was wonderful at first and then it gradually became run down as most places do after a couple decades. I gradually found myself going to other theaters for this reason.\n\nToday was a fluke that my hubs and I ended up here. We received free movie passes and decided to give this newly renovated and upgraded theater a try again when going to see Riddick and wow, the theater is so much neater and streamlined. I love the self automated soda fountains where you can add your own flavors in. I love being able to choose seats while buying tickets so you don't have to worry about finding seats (when it's already pitch dark because you waited too long to drive to the theater and are grateful there are previews. But who procrastinates like that anyway?) \n\nThe automated reclining seats are extremely comfortable!! I almost felt like I was in Scottsdale at iPic, but instead I was right here at an AMC theater on the \""west side\"" of town. It's about time!!"
Fast friendly service and fresh food.  Orange chicken Is always the bomb.
I too should have looked at Yelp. Shitty food but they sell Guinness so they can't be that bad. Shitty food. Don't eat there unless you have had shitty food before
24/7; good menu; great prices for Vegas.  The staff was friendly and efficient.  Probably best  after drinking/gambling etc.  Solid.
"I met up for coffee with a friend, @MsHerr, at a nearby Starbucks.  She asked why I didn't have her meet me at the Coffee Rush.\n\nSince then, Coffee Rush has been a top priority to try.  And it does not disappoint.  This is a great place to go for fresh coffee, awesome atmosphere, and a patio with a view.  The free small doses of Internet is a nice added bonus, too."
"Having lived on the Summerlin side of town for a long time to see this actual building rotate though a former life of being many different restaurants/bars over many years, I think there might be a recipe with this new Distill that might make it stick.  \n\nUnlike prior restaurants/bars in the same space who really never changed it up so much, the decor and design has changed just so to make it feel and look brand new and that time and consideration was put into this remodel.  It is still built on a round center bar, but they have knocked down enough walls, put up enough brick and done enough design changes to make it feel welcoming and different.  \n\nPretty expansive menu considering it is basically a bar (which includes breakfast 24/7, which I personally found to be a big bonus), what I thought to be reasonably priced and many nooks/spots to sit and hunker down to meet with friends, it seems like a good \""local spot.\""  Often in Vegas, we (or maybe me) look to restaurants/bars that are unique/have an edge/have a niche, when indeed to great solid, basic staple with nice staff, good food and a nice atmosphere.  Although there is nothing earth shattering or noteworthy to say \""this place is awesome\"" (although there are pool tables in the back),  I still enjoyed going and will absolutely go back.  As it advertises wanting to be a local hangout, I think they might be on to something and being a local in the Summerlin area, I will go back.  \n\nCurious about the smoking policy, for the nice hostess indicated that you could smoke anywhere and I saw only one person smoking who was sitting at the bar.   With people eating everywhere and NV law, not sure the hostess was correct.  I am not a smoker and a \""you can smoke anywhere\"" bar would surely be the only thing that would turn me off about this place.  Again, I did not grill the nice hostess any further, although would clarify when I am in there again.  \n\nMaybe it is indeed my new local hangout."
"I had my LASIK consultation today.  I waited in the waiting room for about 30 minutes prior to being taken back by the \""Director of the Center\"".  She took me in a room and did a quick \""test\"" on my eyes and then brought me to another room, sat me down and asked if I had any questions about the procedure.  I said I had numerous questions, but would prefer to speak to the surgeon (No need asking them twice, since I really only cared about what the surgeon had to say).  She said asking her my questions/concerns was \""one in the same\"".  I think not.  That was the first red flag.  The second one came after she said I would not be meeting the surgeon at all prior to the day of surgery.  Who in their right mind agrees to an elective surgery without meeting the surgeon prior to the day of surgery?  I have never heard of such a thing!  I'm assuming after you pay in full you are then allowed to meet the surgeon.  The third and final red flag came after she said she would schedule me an appointment with the surgeon at another time and then revoked that offer, saying \""We just don't do that here.\""   I got up and left.  This place is obviously a LASIK factory mill and I'm not willing to put my eyes at risk to save a few bucks. Beware."
"2 stars because many of the people and the dogs that I've met here have been awesome and super friendly.  However, I would give the actual dog park zero stars.  There is no shade whatsoever here, so the only times I can come are at dawn, dusk, or if it happens to be cloudy.  Otherwise my dog overheats!  Plus there are no lights here so I can't bring him after dark when it's cool.  It's not landscaped so it's basically just a big fenced off field.  There are 2 areas, one for small dogs, and one for large dogs, however people bring their large dogs into the small dog area.  Even if they're not aggressive, if they are a big dog I think they should be in the big dog area. My poor little dog gets scared with these giant dogs running around him.\n\nI'll probably continue to go here since I live so close, but definitely don't go out of your way to bring your dog here."
"Great Show! Pretty much every seat in the theater is fantastic. There was a lot going on in the show that my head & eyes kept constantly looking left and right.. up and down. \nI didn't really get the devil character though.. He seem to appear in between acts and throughout the show. \nBesides that, the show was very entertaining :D \n\nTips: Check on Travel Zoo for deals. Don't pay full price. You can also get cheap tickets in Las Vegas at ticket stands along the strip.\nI also heard they sold La Reve tickets at Circus Circus for cheap."
"This place is amazing and huge! Even if you're not a Nike fan you have to drop by and visit. I got free gift certificates that were valid here so I had no choice but to buy a few pairs of Air Force ones... I was surprised at how many thing Nike sells... If you win at Caesars, spend some your winnings here and enjoy the history of the Nike Company."
"Outstanding food.  I placed a small to go order and I showed up 20 mins later to find that I was not ready.  The women there are very nice.  They recently hired some white guy that is a complete douche and needs to fired that runs the register.  that ass hat was just standing there sizing me up the whole time I was waiting.  I thought I was going to have to throw down in the thai restaurant!  Anyways, the dude was unpleasant, rude, and just put me off to the whole place and unfortunately I will not be returning.  Wahoos next door is excellent though :)"
"The only reason this place doesn't get 1 star is they have comfy seating.  \n\nWe saw our waiter very seldom through out this joke of a meal.  I've been to many good Brazilian steakhouses before, and this isn't one of them.  \n\nI saw some of the waiters bring the meat around to other tables, and it didn't look like anything exceptional.  We decided to order a few appetizers and drinks, and then figure out if we would go all-you-can-eat.\n  \n$9-$12 each:\n\nBeef Empenadas - \n\nGrisly, greasy bits of beef hide away in a decent pastry pocket.  The pastry was very good, having a nice crispy bite to it.  The problem was the horrific gruel that poured out.  \n\nChicken Skewers - \n\nSimilar to chinese chicken samples given away in a mall, this fatty and flavorless skewer was awful.  We left most of it untouched.\n\nCrab Cakes - \n\nTons of mayonnaise and dry cakes made this equally unpleasant.  \n\nWe opted not to order anything else.  When our waiter finally arrived, we paid our bill and left.  \n\nThis Cheesy tourist trap has none of the frills a good Brazilian Steakhouse should have (salad bar, good service, succulent meats) but most of the price ($39.99 a person)"
This is a great old school steak house in Las Vegas. I loved it...
"Not a bad place. Plenty of menu choices, and the food was better than I would have expected. I had a couple tacos, topped with sauce from the salsa bar. Pretty good meats, decent toppings, and I'd say above average rice."
"You know a place is poppin' when you have to wait 2+ hours to get in. But all good, cuz the homie hooked it up with that VIP Status (aka he gamble a lot) so we got in real quick. I'm talking Quickbooks son!\n\nI heard Cesar himself ate at this place (My Mexican homie) and even he said \""Me encanta!\""\n\nWhen in Rome, do as the Romans do, and man do the Romans know how to eat son!\n\nLet me break it down for you guys to make this review easier to read.\n\nARCHITECTURE & DESIGN: \nAin't nobody trying to eat at a basic ass sit down buffet. This place is architecturally sound! Glass everywhere. Those good old architecturally sound Roman arches (go learn something and Google it) are made of glass! But it's sparkling glass, the type that glistens when lights hit it, kinda like vampires from Twilight. Not that I watch Twilight, just saying. \nLay out is pretty awesome too. All foods are separated by segregation. That's right, racism is even alive in food! Asian food towards the rear of the buffet, crackers and deli in the middle, BBQ in the front! Damn right! BBQ deserves to be in the front! Even vegans know!\n\nFOOD: \nLet's get to it! AWEEEESOMMMEE. Brisket and the ribs are good enough to bring PEACE on Mother Earth. They got lamb, chicken, turkey, pork, beef, combine em all and you get LA CHUPA fawking CABRA! Who else you know got LA CHUPA CABRA!?? Even the people serving the food are happy. That's the key, you want people creating your food to be happy as Pharrell, that way you taste the love. Not in a weird way though. You know what I mean! Seafood is everywhere, you want your crab legs? you get your damn crab legs and some! \nThey have ramen soup, though I'm not a big fan or Ramen soup, other people are. Crackers, deli meat and cheese --- DOOO NOT SLEEP ON THIS! I'm talking these are 5-star caliber Lunchables people! Another thing to not sleep on are the Horchata, Guava, and Strawberry drinks they keep in a glass. If you ever have a bad day, one drink of either of those and you taste the meaning of life --- ENJOYMENT BABY! Did I mention there are UNLIMITED mimosas! Mama say, mama say MI-MA-MOSA! (Ode to MJ). I know ya'll Vegas peeps love you some mimosas. I see ya'll on Instagram hashtagging the shit out of it #MIMOSA. \n\nDESSERT:\nWhere do you start? Gelato, Ice cream, so much cake, it's ridiculous. The downside of the awesome buffet is you probably won't have enough space for dessert. Of course, they also have fruit, but if you're like me you go straight for the MEAT anyway.\n\nIf you have the moola and time to spare, or you have a homie in the VIP (brazzers), then try this place out. You won't regret it!"
"Not gonna go there claiming this is just as good as Thaitown in Hollywood, I have yet to find a Thai resto in Phoenix that's on the same level as Sanamluang Cafe in Thaitown anywho had the veggie eggrolls and got myself an order of pork curry fried rice. Both were average, nothing spectacular. egg rolls were lacking alot of filling, it was more pastry roll, as for the curry fried rice it was okay. Service was quick, and owner was very nice. Overall an ok experience."
"Best UNIQUE breakfast / brunch / lunch spot.  This tiny place may look like a boring little bakery, but think again!  \nSIt outside on the small patio area, ck out the GR8 crepes! savory, breakfasty, sweet - u pick or choose! \nHubby luvs lox & cream cheese & capers.  \nI luv the chicken, aspargus, basil, feta :-)  \nMmmmmmmm."
"I was afraid that I would have to wait a few hours to get into this place.  Just went here last night with a friend around 6:30pm and we were seated right away.  Awesome!  But then again, there were larger groups of people who were still waiting outside, so maybe it's a good idea to come in smaller groups!  It was also Labor Day.\n\nWe ordered the following items:\n1 lb. of shrimp\n1 lb. of craw fish\na couple ears of corn each\nSweet potato fries\n\nand we had this in the \""mild\"" hot n juicy sauce.\n\nBoy was it NOT mild.  It was super hot!  But it was so good.  The sauce was best paired with the craw fish.  The juice from the shrimp does not take as well, but if you peel the shrimp and then plunge the entire body into the sauce in the bag, then you are good to go with the awesome hot n juicy and very garlicky flavor.  You must love butter, you must love garlic, and you must be able to handle spicy.  \n\nThis place is pretty good, and comparable to Boiling Crab in the Bay Area, maybe even better in my opinion.  I have to go back and check as I've only been there once.  \n\nNot sure this would be a good date night, but I like a man who can take in some spice.  I find it very flattering!  So why not, bring your date here, see if he can pass the hot test!  You will have fun with the interactive eating, and the get down and dirty environment; bibs and all!  YUM!  I'll be back here soon, once I get this garlic and seafood smell off me for awhile.  It certainly sticks to your clothes so don't bother going out after eating here!"
"How do I start with my experience, let's start with the cake, it was the sweetest (overly sweet) cake I have ever had in my life :( uhhhhhh I did not like it at all. \nwe had placed an order for my son's first birthday party and I paid all in advance, I tried the cake after I paid and realized her cake was way too sweet!!! I called her to ask for money back and she mentioned IF I CANCLE MY ORDER, I WILL LOSE 50% OF MY DEPOSIT, so I had to get my cake from them:( \nIt was very dry and very very sweet"
"No no no.  No beer, no service, no fun.  If you want a quiet corner to read a book or take a nap in Vegas, come to this place.  They need to remove the \""brewery\"" from the name or start brewing some beers.  Or better yet, start over and put something new in this space."
"We come to Lava Lounge for their 80s Night on Fridays occasionally.  I'm a recovering Upstage-r, so any DJ who is even moderately comparable to EZ Lou is, in my book, a great find. I'm happy to say that the DJ at Lava Lounge is just as good, and for that, we will definitely keep coming back to dance.\n\nTo drink?  Well, that's a different issue.  I understand that this is the South Side, but the bartenders use teeny tiny measuring cups for your mixed drinks, meaning that you end up with less than a full shot of booze in each $4.50 drink.  Personality-wise, the bartenders are usually great: friendly, and good at handling the crowd that will all turn up at one time for the next round during an 'off' song.  I haven't been on any other night besides 80s Night, so who knows if this is just something they do when they're super crowded. Thankfully, I will dance to 80s music without a single drop of booze, so I manage pretty well :)\n\nMy only other issue with the Lava Lounge is that they could definitely use more space in the back dance area. It gets SO crowded by the end of the night (which, good for them, we want a rockin' 80s Night to stick around!), and I wish there was some way they could expand a bit. I realize this isn't possible, so just take it as a heads-up that you will be sweaty and dancing with people you've never met before because of space constraints before the end of the night.\n\nOther than that, and the fact that you *do* have to deal with a few annoying typical South Side-rs (although there are quite a few former Upstage kids who come here now), this is a great 80s Night.  The DJ plays a ton of new wave and 80s pop. He throws in a Bon Jovi or Journey song here and there, but the majority of the setlist is made up of The Cure, Depeche Mode, Prince, Madonna, New Order, and similar bands. I appreciate a place that can make me feel like it's 1986 in 2004 all over again."
"Lately, I've made a habit of going to Bar North for lunch (love it for meetings) and casual dinner.  Mainly because of the friendly staff and also the open layout/sleek atmosphere and simple but ample-enough menu.  Yes, Bar North is part of a big corporate co. (Fox Concepts), but they do a good job of creating an intimate and unique spot (lived in NYC long enough; plenty of unique eateries there, still can appreciate BarNorth; again, it's really the staff that makes this place). \n\nSame menu for both lunch and dinner, with just a few big plates and a nice selection of small plates (though they mentioned they'll be doing something new for the summer) and they do have a full bar.  For nights out, we're able to coordinate the busy people we want to see, since this place is great for after-dinner \""camping\"" at one of the large outdoor lounge tables and inviting friends to stop by, at no set time, to oder at our table (no pressure to make a big production) or just grab appetizers and drinks."
"Christian our waiter was awesome and entertaining, had the spinach benny and bacon an egg avocado omelette ( it is exactly as advertised.) wait was a bit long but the food and overall experience was totally worth it"
"I think the fact that I went in today to buy three days worth of Tom Yum Soup kind of says it all. I love this place. It's convenient, a bit cheaper than the other nearby Thai places (especially with the 10% off coupon on their site), and the people are always friendly and helpful. The restaurant is clean and cozy. One of my relatives comes here every single time he's in town. Everything I've tried here is wonderful. I usually get their Pad Thai and Combination Seafood Green Curry. I love their fried tofu and their soup too. They're pretty consistent with the spice ratings too; I've been to a lot of places where a two is mild one day and scorching the next. I've never had a bad meal here and I come here a lot."
"Fancy place with fancy food, and yes you guessed it a fancy price to match with it. wow all of the food are mostly pretty and yes, not as good as it looks. I was a bit disappointed, and I don't think I would be going back. The service was great, the staff was friendly, but I left with a little less money and a tummy that begged for more food that's not from here. Not a fan, but maybe I am mistaken?"
"This is a great place, although it looks unassuming from the outside (it's located in a strip mall just off the Strip). It has been open since 1958 and has a really great \""rat pack\"" feel to it, which is appropriate considering Frank Sinatra, Dean Martin, Sammy Davis, Elvis, etc. came here often. Each table has a plaque behind it with a celebrity name of someone who dined at that spot; we sat at the Mickey Rooney table. Service is very professional with career waiters in tuxedos. One waiter has been there for 30 years. I had the prime rib, which is their specialty (they have a number of other beef cuts too). It was the best prime rib I have ever had...about an inch and a quarter thick and big. You will find a lot of classic steak house dishes here...tomato & blue cheese salad, creamed spinach, french onion soup, etc. All are very tasty and far more than routine. Most salads and desserts are made at your table by the waiters. The place has a very grown up vibe, not really a place for kids. Although there were a couple of people dining in shorts and t-shirts, I would advise guests to get in the spirit of the place; grow up and dress up! It's not cheap; prime rib alone is $35, add on all sides, appetizers & drinks, etc. Lobster and filet mignon combo was listed that night at $95. That said, I felt the experience was well worth it. I will definitely go back."
"I got their chicken wrap. Very very bland. It almost tasted like taco bell actually. \n\nI would give the decor 4.5 stars though. \n\nAlso tried the bread pudding, again, very very bland. Try famous daves bread pudding, no comparison.\n\nI doubt I'll be back."
Decided to try out this place because I was craving for sweets. I ordered the campfire s'mores booze shake.  It has a hint of vodka which was barely noticeable. The shake was really good in the sense that it wasn't too sweet but yet still very flavorful.  I will be back to try the kobe beef burger next time along with some of their other shakes.\n\nI also love the interior decor and the setup of the restaurant.  It's a fun and entertaining place to just hang out.
"The Farmhouse is a wonderful gem of a place. It's small and cozy, and filled with antiques. The location is just as quaint, in downtown Gilbert's Heritage District. BTW, the Farmhouse restaurant is not to be confused with the Farmhouse Village. There ARE restaurants there, but they are not the original Farmhouse, and not nearly as good. \n\nI have never had a meal here I didn't like --- from cinnamon rolls, to scrambled eggs and gravy, to a BTL sandwich and soup. They serve simple American fare, but do it right. They also --- amazingly --- have some of the same cooks and servers who have been working there for years.\n\nThe only downside I can think of is that due to it's growing popularity, there can be a line out the door. \n\nIt's worth the wait."
"Awesome service, awesome people great food and baked goods. The coffee isn't to Bad either. The decor reminds me of little coffee shops in portland, oregon. My kind of place. I would definitely comeback and recommend this place to anyone."
Decent.  Used to be one of our regular bike night stops several years ago.  A small bribe could get you a quick table back then but HOG parking had to be at Myron's place down the street.  \n\nI still prefer Houston's for my bistecca and anything else American.
"I'll make this quick: LAME. \n\nFirst day it's in the high 90s and H&M didn't get the memo: no A/C in the store. Add to that one employee was stationed at the main registers. Unfortunately, there was a woman in the front of the line buying her son about 40 items. Clerk was finally offered assistance (15 minutes later, after 8 people lined up, while another clerk came over, picked up the first clerk's walkie-talkie, remarked on the fact that it didn't work and walked away) in the way of third clerk showing up and making an announcement they were dividing the line. The people behind me RAN for the other line. Um...I had been waiting 15 minutes and after the great divide announcement, and was STILL stuck behind the woman with 40 items. Really?! Yes, really. \n\nChecked in on FourSquare, saw a \""tip\"" that the second floor register was faster. Left the line, walked upstairs, saw a note taped to the register \""Register closed\"". Of course. I mean, there are only four people downstairs trying to buy loads of children's clothing plus another 5 people buying adult clothing. Makes sense that you would make the decision to close the register in the children's department upstairs. FANTASTIC.\n\nWHAT IS IT WITH STORES LIKE THIS MAKING IT IMPOSSIBLE TO PURCHASE THEIR CLOTHING?! Kills me. Exit left."
The Mango & Cream Bars and the Chile Spiced Mangos rock my world. Thank you for bringing them into my life.
Atmosphere was great. Love the fact that you can get messy and not everyone will look at you weird. The waitresses we're ok. I had the fried shrimp basket and it was yummy. The cajun fries we're so yummy but they fried my mouth but I couldn't stop eating them. \nMy husband had the craw fish and then the shrimp. I wasnt a fan of the craw fish (too much work for to little food) but the shrimp was soo good. Also the corn fritters are to die for. It's definitely a place to try and not everyone is going to love.
"Oh Vdara, if only I was writing a review for your actual hotel room, I'd give you 5-stars, but unfortunately due to your poor management, you definitely would NEVER deserve 5. \n\nI booked the \""Vdara Suite\"" (800 sq ft vs the 500 sq ft of the regular deluxe room) in February for Memorial Day Weekend (yes..3 freakin months in advance), knowing prices were going to go ridiculously high as MDW got closer. Once arriving on Saturday, after waiting in a ridiculously long and slow moving line in the lobby, I checked-in thinking everything was a-ok. Too bad once I arrived to the room, I was shocked by how small it was. Um...this definitely CANNOT be a suite--one, it only had 1 bathroom, no separate kitchen, and everything was much more cramped than what I remembered in the pictures online. I called the front desk to see if there was a mistake and of course, they put us in the wrong room. \n\nSo giving them the benefit of the doubt and knowing MDW is one of Vegas' busiest weekends, I figured it was a small mistake and they could move us to our actual room quickly. Too bad they end up telling us because it is MDW, they completely sold out of rooms and OVERBOOKED so they had no choice but to DOWNGRADE us into a smaller room. Apparently, hotwire or expedia sold more Vdara rooms than they had available, so in order to accommodate those rooms, they kicked a few of us who  actually BOOKED ON VDARA'S WEBSITE into their regular rooms. \n\nTo compensate for this \""mistake\"" they did offer us $100 room service credit and $60 off our two-night stay (which wasn't much of a discount considering we booked it 3 months ahead--so our room was already cheap to begin with and they were going off the current-day rates) but ONLY after we complained and made them realize they put us in the wrong room. To think they weren't even going to tell us they managed to downgrade our reservation, until we walked in and realized something was off about our initial room, is ridiculous.\n\nI heard good things about Vdara and had high hopes for a good stay here, but unfortunately I will not be coming back."
"Great place to chill after a crazy night out. Especially convenient for ladies after queuing and dancing for 3 hrs straight from marquee. Besides the lovely chandelier that covers the entire bar, it is just a very low key place to rest your feet and finally talk to people."
I came in a group during a busy time and the restaurant looked like it was having a hard time outputting good quality food at higher quantities. Our burgers took a long time to come out and the meat was still raw inside! The only good things were the fries and the portion size of the burger (it was huge). My burger was really tasteless overall and I felt like I could have done better making the burger myself at home. The waitress we had was just okay too. She was overwhelmed with the amount of customers and had one of our orders wrong. I would only eat here if I really had nothing else to choose.
"HORRIBLE.\nI had high hopes for this place because of what I have been hearing so I decided to try this place with my family.  The food looked appetizing, but don't be deceived, it was horrible.  Many of the food there was either dry, hard, or tasted weird.  The server was very nice and gave us quick service so I give this place a one star.  Other than that, stay away from this place!"
"The human body is so fascinating!!! This exhibition is definitely worth checking out. You get to see the human body in a way you've never seen before. And yes it is all real body parts. They use a special preserving technique to keep everything in tact. Each room is dedicated to a certain part of the body. There's the skeletal room, circulatory, digestive, respiratory and there's even a room for fetal development. Each display has a description so you know what you are looking at and what the function is. The circulatory room was the most interesting because you don't realize how many veins and arteries you have in your body until you see it right in front of you. The room that made me sad was the fetal development room because you realize that those were once living fetuses and never had a chance in life. Anyway, if you're a local or a tourist, this is worth the eye opening experience. \n\nP.S. No more student or Clark county library card discount."
"Please note this review is only for the after hours night club not the hotel itself:\n\nLike a previous yelp reviewer said \""loud music in your face\"" I recently came to the Artisan and had an awesome time! The place starts to pop after 3-4 am. This has got to be the best after hours party in LV. Nothing but house music!!! Yeeaaay (Lil Jon voice). I will continue to come here until my old @$$ breaks a bone. \n\nLong live house music!"
"I finally got to stay here after using my MyVegas Slots points. I only had to pay $28 for the resort fee. Check-in was quick. The receptionist was nice and upgraded us to 2 beds for no extra charge. The lobby had strawberry and pineapple infused water\n\nWe had the standard room with 2 queen beds. The bathroom was spacious with bright lights around the mirror. The automatic shades consisted of \""sheer\"" as well as \""black-out\"", which is a must if you want good quality sleep well into the afternoon after a long, fun, wild night. The TV remote was horrible. The signal lagged or something. \n\nThe casino itself is huge. The elevators are fairly easy to find though. It's a pain when you have to walk deep into the casino from the lobby just to get to the elevator (like Mirage and Planet Hollywood)\n\nThe food court is not bad. You can find some cheap, quick food to eat and avoid the high end restaurants. They need to add a Jamba Juice though\n\nThe pool is a bit of a walk to the back of the hotel, but it's nice. They have some regular pools as well as a lazy river\n\nWifi is free IF you have a hotel room. They deactivate it soon after you check out\n\nI would definitely stay here again if the price is right. Though it is usually higher than what i want to pay. I guess it's worth it if you're going to see a fight or show here"
"Context, I've been visiting Las Vegas since 1980. I've stayed in various properties in town for dozens of night, probably over a hundred. I've seen Vegas change and evolve.\n\nLocation, location, location.\n\nThe Flamingo enjoys one of the best locations on the strip. It's easy distance to some of the best stuff here. That will never change unless they demo the place. Which, at this point, seems to be the plan of the owners.\n\nThe parking at Flamingo has only gotten a little worse over years. The structure is now home Hertz rental car returns, some Hilton property and the Flamingo's own valet. Which means that  guests park in the remaining spots in the top four levels and some of that is taking up by these other competing interests. In other words, it's likely you'll be parking on the roof where your car will sit in the desert sun. Where the elevator only comes to the level below (which means hauling your luggage down a flight of nasty, metal stairs). Be prepared. It's not the end of the world but it's not what I would call \""resort treatment\"".\n\nSpeaking of the parking structure, the structure and especially the elevator is disgusting. There is graffiti on the walls and the elevators look like something you might expect to find a in prison, not a \""Vegas Resort\"". And disgusting, I'm not just talking about the graffiti, the elevators are covered in stains from spilled drinks, vomit, you name it. You can't use the parking garage elevators without wanting to shower afterwards. In bleach.\n\nResort Fees.\n\nAh, Las Vegas has finally found a way to screw guests out of more money while showing a lower price per night. You are now commanded to pay a $20 resort fee which allows you to use the pool and, allegedly, gain some internet access (which is limited to one device and limited in time). It's heinous, dishonest and vile way to extract more money from guests and yes, every property does it. Yes, it is mandatory, just $20 or more to the price of every hotel you look at.\n\nAt one time the Flamingo was one of the values on the strip. That said, any \""renovation\"" or \""updating\"" the Flamingo claims is taking place wasn't evident to us. The carpets in the hallways are 14 years old or more (we know, we were here when they were new). The same carpets are stained and in my places coming up from the floor or even openly torn making luggage hauling, or just walking, a little more exciting.\n\nWe check in at 4pm on a Tuesday. We waited about half an hour, which didn't seem totally unreasonable but was, in no way, pleasant.\n\nA small child attempted some impromptu breakdancing and yelling on the floor next to us which was somewhat entertaining but who in the hell wants their small child rolling around on a casino floor which, by the way, managed to get the child's feet black as coal. This is important because moments later the father of the child, now at the front counter, picked the filthy kid up and put him, yes, on the counter, where his nasty feet ran back and forth. On. The. Counter. Yes, where your hands go when you sign in. Let that sink in.\n\n---If you read the \""older review\"" you'll find the rest of our experience there---Same trip, just so much to write that it wouldn't fit into Yelp's format..."
"Love this place. Love it. \n\nAs with most places in the Raintree/FLW area, during lunchtime it gets superduper busy. They have a good layout, and a TON of seating, so this location doesn't get too bad. They always have a friendly greeter handing out cookie bits while you wait in line, and the line moves quick. The menu is well laid out (better than other Paradise locations) and the food is top notch.\n\nTheir side (overflow) room is great for seating a group of people, and they have a tv in there too (unusual for Paradise). Couldn't be better. Plus they have free wifi. Bring the laptop and stay a while.\n\nOnly complaint is that its a tiny bit pricy, but considering what you get, its worth it. Half salad, half sandwich, drink and a cookie (best part) is around $10."
"I really wanted this place to be good..  It's close to my house..  \n\nStrike 1, the door guy is a complete DOUCHE. \nStrike 2. The entire place smells like raw sewage..  \nStrike 3. The bar tenders make horrible, week drinks that are expensive. \n\nBoooo..  I may never return..  Gawd, I used to love Krave.. I hope this is not what we have to look forward to..  I can't even believe it's the same owners.."
Pretty typical of a McDonald's but the sign outside drew me in like a moth to a flame.
"Great service! I used them for a classic car restoration 5 years ago, and all my parts I sent to Powder Coating Plus are still in great shape.  Their attention to detail and service are great.  Adam was very easy to work with."
"What a great place for a vegetarian! They have tons of veggie options and entrees, even things like subbing soysage for bacon in the breakfast entrees! Hallelujah! I was really happy with my experience here.\n\n1. I love getting a free biscuit with every meal. Yes. Love it.\n2. The fried okra is AMAZING! I'm not a big okra fan but I totally loved what they did here. Of course, I asked for ranch (how else would you eat fried veggies?)\n3. I got the Asheville Veggie Melt, fantastic. It was filling and the aioli sauce that they use on the sandwich was wonderful.\n\nI'll definitely be back."
"It's true that Lee's isn't going to serve you the best bahn mi that is known to man, but what they offer up is reasonably-priced, consistently good sandwiches on fresh baked bread. They are always open, so if you are like me - traveling to Las Vegas from the East Coast with a sleep schedule that's completely out-of-whack - Lee's is an option whenever I find myself craving a good Vietnamese sandwich or in need of something to eat which isn't a couple of eggs and toast or run-of-the-mill fast food. \n\nI've also been enjoying their coconut \""smoothie\"", which is much more like a milkshake than anything remotely healthy as one would expect a smoothie to be. The packaged goods they offer are interesting enough to experiment with; I tend to get one or two cookie or hard candy packages each visit to save for later. \n\nService is mediocre at best, but it's adequate. I think they do their best given the drunken crowd which shows up past 11PM which is either elated to be fed cheap or obnoxious and too wasted to even remember their visit the next day. Cash only is a disappointment and likely the complaints the staff hear about this policy sours their mood hourly. \n\nTwo-thumbs up and three stars for Lee's. I'm a regular when I'm visiting Vegas."
"Remember when this place used to be called Bleu Blanc Rouge?  Minus one star already for changing the name during the whole anti-French \""freedom fries\"" era of ignorance.  Well, dummies, your bistrot is still showing!\n\nMy hangover had me in \""whatever\"" mode so I just ordered the first thing at the top of the menu that sounded good, the American breakfast of 2 eggs sunny side up, applewood smoked bacon, potatoes, and a giant butter croissant.  To drink, I had coffee and my breakfast came with oj.\n\nMy croissant was really awesome, flaky fresh, and super buttery.  Except for the my eggs, the rest of my meal was eh.  Maybe my tastebuds and vision were impaired by alcohol consumption and psychotropic experience  from the night before but I could not taste any of the applewood flavoring in my bacon and my coffee, served in a paper cup because all the coffee cups were dirty, was absolutely ineffective.  \n\nWe waited probably 15 minutes before anyone had acknowledged us and taken our order, but our food came out rather fast.  \n\nI wasn't feeling my American breakfast today, but in the past I've found the eggs benedict quite the bomb and lunches here satisfactory.  It's been a while on the lunches so I can't name specific entrees.  Service time is usually a miss, but the servers have always been pleasant, especially today's.  But being at the Mandalay, the prices are very violating.  Come here when you're ahead."
"Hands down my FAVORITE Mexican restaurant. The food is authentic, great and plenty. My favorite is the Campechana and their Parrilladas. The drinks are good to especially the mango margarita."
"I'm a fan when it comes down to great music in an awesome atmosphere. Of course, Vegas always has something to offer in a lil' city. Great minds think alike when the words of: pool party, vegas, house music, and a combo of inebriated drunkards basking in the sun while sipping on endless amount of booze come into play!\n\nMarquee is deemed to be THE spot to pool party. However, I think Encore and WET Republic take the cake. Here are my gripes:\n\nSmall pool to splash around and sparse accommodations to any of your belongings, yet alone, leave it with a large pile of other people's belongings. Hence, bottle service gives you a small space to party like a rockstar with your friends and soon-to-be friends and leave your stuff hanging around. The service is baffling!! My friend orders us bottle service and pitchers of more alcohol to go around with our group, but to our own dismay, the little monster shuffling her small frame and fake boobs in our faces was utterly rude! She wanted us to pay first before we got our drinks?! WOW!! My friend paid for everything, called his credit card company to cancel the transaction, voila!, we got our FREE booze in hand!! Boo-yah!\n\nThe crowd was so-so. I've seen better eye candy at Encore and WR. A group of guys tried their best to fondle me and my girlfriends thinking I wouldn't say one word. I NEVER take that kind of advantage from ANYBODY! Security was shamefully nonchalant about the incident and scurried off thinking it was no big deal. Really?! After much avoidance and drinking plenty of vodka shots and AMFs, I was dancing like nuts to the filtering sounds of house music!\n\nI really want to give this place more than what it should be credited for but I find it disappointing when I receive lack of service from anybody. I enjoyed the hours of incredible music, my awesome set of company, and what was little to be known, an okay venue. Is it worth it to come back again? Depends. If they held any of my favorite house DJs, I'll be back or someone holds their birthday/bachelorette party here."
best sandwiches in the whole valley. Great sandwiches very consistent
"Neighbors be careful I live blocks from this place, I have bought new cars from other valley dealers before but these guys are so unprofessional  they make you go through the whole process picking the car, back and forth with the price which sucks they you get approved go to finance and the following day tell you your loan did not go through. These people were either serious or they knew they were not making money on this deal. Don't waste your time. They SUCK!!!!! I went to pinnacle Nissan the next week and got the same car I wanted went through the loan process and was out of there in no time. Oh and with my loan approved!!! I will tell friends and family about this bad experience. If someone went through the same thing please post, that's the only way all of us will be aware. Thanks"
"I am not sure what happened to this place.  Based on other reviews I guess the change is due to new management - but the food I just had there was not the food I have been enjoying for the last couple of years... the second you walk in you can even smell the difference - the spice smells don't entice you like they used to.  The food is completely bland, the tikka masala is a weird dark brown color versus the delicious tomato sauce color that I had come to expect from this place, it tasted canned, the potatoes in the potato and okra curry tasted frozen - not fresh at all... overall, just SO disappointing.  \n\nI used to go to this restaurant at least once a week... now I don't know if I will ever be back.  Tears have been shed over this... and based on the fact that I used to have to wait 10 minutes to order at this place and this time I just walked right up to the counter - it is pretty clear that I am not the only uptown worker who shares this disappointment.\n\nBRING THE OLD FOOD BACK PLEASE!!"
"Have eaten at Waffle House many, many times. My breakfast this morning was absolutely perfect. Just what I was hoping for. Their hashbrowns are delicious, and they have THE best bacon ever. Always crispy, never burnt or undercooked. My eggs were cooked perfectly too. They were very busy this morning, but we didn't wait more than 5 minutes for our food. Two thumbs up, and a very satisfied belly."
"I had dinner here tonight with an old friend, found the place on Yelp and decided to give it a try.  While it wasn't bad, it could have been a lot better.  They were doing work on a partition (hammers and drills), and the air conditioning was off.  \n\nMy hummus was bland, although my chicken and steak kebabs were flavorful, the baba genouche was about as bland as the hummus.\n\nThe best thing was the Moroccoan Mint Tea!  It was delicious!"
"Mary was wonderful in handling my sweet boy Coco. She was also able to recommend a wonderful mobile vet to come out to my house so that I wouldn't have to take my sweet boy to a hospital where he would be scared. When Mary came out to get my Coco she did so very gently. He was handled with care. I highly recommend Fairwinds! Even though its tough losing a part of your family, Mary helps in making sure that they are handled with just as much care as when they were here with us. Thanks Mary!!"
"I had the chicken tacos. They were really bland. So were the beans. For 2 soft tacos with rice and beans and a drink, cost me $11. I would have rather gone to Chipotle."
"I've stayed here twice but the last time I stayed was a couple of weeks ago as part of my honeymoon. The check-in line was long and kinda dragged, which is why I gave it 4 stars. Everything else was great. \n\nThe lady checking us in upgraded our room for free since we mentioned we were on our honeymoon. We got a spa room, which is just a room with a hot tub in it. I LOVED the view from the room! We were on the 33rd floor with a great view of the strip. The bed was comfortable, the hot tub was great and I loved the fact that there weren't a lot of rooms on our floor. We didn't hear much activity up there and felt like we had the whole floor to ourselves. \n\nWe ate at a few different places while we were there. We knew to stay away from America since a lot of people got sick there, according to a few reviews. I tried the buffalo wings and fries from the Sportsbar restaurant (I can't recall the name). The wings were ok but instead of dipping the wings in the buffalo sauce, they cooked them in it so they came out a bit dry. Still pretty good if you dip them in ranch. The fries were really good! We had one order of the regular fries and one order of the parmesan fries. Get the regular fries. My husband got the sliders. They were ok. \n\nWe then tried a place that was famous for it's burgers. I can't recall the name of this place either but you can't miss it since it's around the same area as the Sportsbar place and they literally have all kinds of burgers. It's their thing. I really liked that place. The burgers were good!! The service there was awesome. The waiter we got was very attentive and made sure we always had our glasses full. \n\nAs for the gambling, I don't gamble much but I did play a few of the slots. They were ok. \n\nOverall, I would stay here just because the rooms are comfy and I always get a room with a nice view."
I had the worst experience I have ever received at any Dunkin location. The staff was very unprofessional and seemed like they were only worried about playing around with each other than doing their job. They also messed our entire order up. I hope that not all locations are like this now. Seems like they just let a few 16 year old kids run the store and do whatever they want. Will not be going back to this location again.
"I do commend their varying selection of toppings for their pizza. I had salmon as one of my toppings and either the salmon was bad, or salmon just doesn't mesh well with pizza. Either way, it made the pizza just taste mediocre."
Went in for a couple of drinks after passing by on Mill. The decor is what caught our attention. Very trendy and classy place. Set itself apart from every other bar on Mill.  Reasonably priced drinks bar staff was friendly enough. Would definitely go back here
"4 stars for 1/2 price sushi on Wednesdays and Thursdays! Nothing incredibly inventive here. Basic sushi and good hibachi, if you choose to sit at one of the cook-in-front-of-you tables. \n\nNot super accommodating of special sushi requests, but that could've just been the waitress. Overall the rolls were good for a great price. The sushi rice wasn't mushy (a huge pet peeve). And the service was efficient. \n\nDon't come here for ambience, but if you need a cheap sushi fix, this should do it."
"Being in Charlotte on business for two weeks, I gave Mimi's a try three times.  After three times I decided not to go back.  The food is just ok.  Don't go expecting a WOW experience.  Food presentation is not bad, but taste and price could be much better..."
"so far, not impressed. walked in, place has 1 table full of about 8 people. and  a couple people waiting for food. other then that, all the other tables are vacant, and dirty! it's not busy, why isn't it clean? i sit at a dirty table... dude says it will be 6-7 minutes and if i mind the wait... i said no. 10 minutes go by, and i only ordered 2 slices of pepperoni. you think this would be ready at lunch time, right? maybe not...so it takes longer then what he said... i get it in 15.. and it is just cheese pizza re heated up with whatever topping you want, not fresh.... but hot as hell! sauce is not very tasty, dough is very bland. the cheese was really good though, and the hint of italian herbs seasoning help the taste. The crust was nice and crisp though... i wont be back. food didn't do it for me. even if a place is dirty and unorganized, i'll still come back if the food is awesome!!! but not the case at Pisa Pizza. It's ok food with a dirty atmosphere, 2 tv's and only 1 on playing nothing interesting.... very boring nothing special, not very good service.... i'll say no more."
We went there on a Monday night pretty long line it took about 25minutes to get in . They give you little Nasty rubber things to hold the plate with in case it is too hot. \nI thought okay it must be really really good.\nDon't get me wrong it is good but for $55 .....nah. Not for me. \nPerhaps $35\nOverrated
amazing service and food!!! a must try and now my favorite bbq place on earth!!!
"I love this PT's location. I have been to other locations and they aren't nearly as nice or have as good of an atmosphere. You can't beat the 50% off all bar drinks happy hour. Good draft selection and full bar.\nAll the food there is good, particularly the pretzel bites, steak salad, turkey sandwich, burgers, and curly fries. Not the biggest fan of their pizza because it has a cracker thin crust, but when you are drunk put a little ranch on it and for half price it is worth sobering you up. \nVery nice atmosphere. Bright with nice comfortable chairs. Lots of TVs. Mostly good service, like all places it depends on the day and whose working but we have had more amazing service than poor service. \nThis is our go to comfy sit and watch the game and have a few mugs of beer and food we look forward to bar."
great food!
"I have been to Rice Paper a few times over the past year and a half. The three other times I have visited, I have had a pleasant experience, but it seems that this is going a little bit downhill. \n\nThe Good: It has a very \""safe\"" menu. It's very American friendly and the menu is in English and not in Vietnamese (some of the dishes have Vietnamese names). It has pretty good ambience. Very trendy along a row of other similarly trendy restaurants on 7th Street. \n\nThe Bad: Cockroaches. I was shocked to see cockroaches (two) scurrying along the walls. I'm only writing this review because I thought that this had to be a fluke. I read another Yelp review and learned: this isn't the first complaint. \n\nTo the restaurants credit, our meal was discounted (by probably 20%) and the wait staff was apologetic. I get that and I harbor no ill will. Stuff happens. From a business perspective, however, this is completely unacceptable. The waiter (manager?) said that they do have a pest control service but: \""sometimes older restaurants in this area of town can occasionally have an issue like this.\"" My reply was: \""I have never seen cockroaches running walls or dropping into food.\"" I suspect that if there are issues in the dining area, I'm very reticent to look at the kitchen. There are a number of other places I'll go instead."
Chaos service. Pricey food. Not worth it.
Cool place but it took 45 mins to get a drink at the bar and it wasn't even that busy. There were 2 bartenders and one was too busy watching the girls on stage to wait on customers.
Phenomenal burger! Last time I had the Pittsburger with added bacon which was outstanding...but had the frenchie and arguably the best burger in town! Have a decent beer selection and great service.
"But the all u can eat comeon now~?.  It is the best deal by far and the sushi is so very fresh and tasty.    In the heart of china town, and in a strip mall at Spring Mountain and Arville.  The sushi is fresh, well prepared, spiced enough , but not too much and the drinks are cold.  Solid stuff here, with value.  Get some!"
"I had the pumpkin sauce pasta with salmon. It was delish! I had never thought of this ingredients before and that's what you pay the big bucks for! I hate when I order something I could've made better myself. It was the perfect blend of pumpkin seeds,  salt,  thick perfectly cooked noodles and the right seasoning on the salmon. If I could have this meal once a week I would!"
"I used to love chop chop wok. I used to recommend it to all my friends. It used to get 5 stars in my opinion.  Over time, it has lost my appeal. The quality has diminished.  I really love sesame chicken and theirs used to be so good.  On several occasions, it was dry and hard.  I also hate spring rolls.  But it did have a good price with decent portions.  I have quit going, but it still deserves 3 stars for their combo platters.  Good fried rice"
"Not a bad looking hotel, from the outside. Of course, getting what you pay for, I can't really complain about the faux wood paneled wall in our room. I can complain about the noise; but only to an extent. I'd gotten sick so I'd have liked peace and quiet at 8pm - which isn't reasonable and I know that. The place quieted by 10pm.\nThe beds were very comfortable so I slept well. \nThe customers in and out of the parking lot looked a bit shady, but a hotel cannot discriminate, so we just kept to our room and kept the door locked. \nI really liked the breakfast bar in the morning - which included a make-your-own-waffle machine. That in itself made up for the dated decor of our room. \nI'd stay here again if I were traveling through, which I don't plan on. However; I have more road trips in the near future planned so I would stay at another Baymont Inn."
Sushi rolls were very good.  I would recommend the dynamite roll.  Only had one guy helping during dinner rush.  He hustled and did a good job.
Long wait for boring Mexican-ish food on styrofoam plates.\n\nThis is a mix between chipotle (ordering system) filibertos (styrofoam plates & cups-  not Eco-friendly) and street cart food.\n\nI had the fish tacos- not good. The fish did not have a grilled appearance or taste and was a bit mushy.  Super lame pre-shredded cheese at this spot detracts from the quality as well as gross chips & nasty tortillas.\n\nThe same day I went here I went to happy hour at crescent ballroom and had amazzzzing fish tacos for $2 each that had flaky seasoned real grilled fish not this limp frozen mush.  I didn't realized how gross it was until 5 hours later at happy hour.  I must have ordered the same thing twice in 1 day because of how forgettable my lunch was.\n\nSide of guacamole is super small!  This stingy cheap restaurant will not see me return.
"Have not been here for sometime, WOW what happened, great meal last time. Was in early and not very crowded.  late delivery and luke warm appetizer. luke warm soup and two entres. Lasanga not hot very little favor, boring besides lots of pasta sheets. Son was served his entre 10 minutes before the rest of us, turns out he was served another tables meal. Down hill, server had all kinds of excuses for the kitchen, other servers. very disappointing."
"I'm a vegetarian and everything, but man, sometimes all you want is a hot dog.  And you can get this at D's.  Every hot dog or hamburger on their menu can be ordered vegetarian, which is both awesome and rare.  I ordered the Chihuahua (with avocado, cheddar cheese, salsa, and jalapenos) and my table split an order of fries.  SO GOOD.  Almost too good.\n\nAnd you have to take a stroll around the beer cave.  It's not quite as impressive as I was hoping, but definitely worth the splurge to make your own 6-pack.  Last time I was in, I was able to purchase a 6-pack of porters - Anchor, Road Dog, Saranac caramel, Duck-Rabbit, Old Leghumper, and something else I can't remember - for a friend.  I'll definitely go back."
"I was excited to see this place open up near my house.  I took my 6-year twins because they love chicken strips.  I was quite disappointed when we went.  The service is absolutely atrocious.  I believe employees should have fun where they work, but these kids took it to a new level.  Many of the employees were horseplaying, and were therefore very inattentive.  We sat in the dining room far from the front counter and could hear the employees yelling and singing very loudly (and badly).  Again, I don't mind employees having fun, but not at the expense of some degree of professionalism.  My kids liked the food, so if we ever come back (not likely), we'll go through drive-thru."
"I'd heard a ton about this spot and after going, it was very disappointing.\n\nThe set-up is a bit awkward since the dance floor in located \""downstairs\"".  While the crowd was alright and the drinks were okay, the music was absolutely awful...maybe I went on the wrong night (Saturday)?  \n\nThe main draw for me to go out to a club is to listen to great music and this place did not have it...I will not go back."
"I'm very glad this Super Target is so close to my house. It is a great store for just about anything. It's very big, well stocked, and clean. The grocery is pretty awesome. I usually buy my groceries right down the street at Fry's Marketplace but it's nice to be able to stop here on the way home to pick up any last second items for meal planning.\n\nThe staff is always friendly and helpful. Sometimes it's hard to find somebody on the floor if you have questions or need to find something.\n\nI don't drink coffee but there's a Starbucks here also. It's a nice sit in coffee shop within the store. Pretty cool for the Joeys."
Steak was tasty. Service was bad-ok: they didn't clear plates between courses (I had a pile...and they kept walking by) and the service wasn't as friendly as elsewhere.\n\nBIG gripe: they've tried to be 'cool' with their fries - they've fucked it up royally - they're so thin and crispy you can't actually eat them with a fork. A total joke - hence two stars.
"Melinda has been my hairdresser for the past seven years now.  I've never been anything less than ecstatic when I left the salon.  She's an artist with both cut and color.  I've had super-edgy hair, and girly-glam hair.  From blue to dark brown, bangs, undercut, asymmetrical, simple bob - you name it!  I can't say enough.  \n\nThe atmosphere is relaxing, hip and full of art to check out.  You get privacy and one-on-one attention because there are only two stylists working in this salon. Melinda's company and conversation is sublime, and she's shockingly gorgeous to boot. \n\nI've been low on funds lately, trying to start a business, and thought I would skimp on the haircare routine - coloring myself, having random ppl cut my hair for pennies - DO NOT DO THIS.  :-)  Spend good money = get good hair.  \n\nIf you're debating whether or not to try Switchblade Salon.  TRY IT!  I'm going to call right now and schedule another appointment!"
"Nice place in Old Town. Had the breakfast burrito but was put off by the cheap sticker on the menu asking 25 cents for extra salsa. Good food, friendly staff, nice atmosphere."
"We were SO EXCITED to have a BBQ place close to our house. Our first experience was good, the food was okay (though i've had better BBQ). \n\nComplaints:\n\n-Pulled pork: dry, flavorless, soggy.\n-Beans/Coleslaw: disgusting.\n-Cookies: subpar, even though i havent had one. they are still in the shape of the frozen square they come in... no thanks.\n-Service: unenthusiastic employees, rude. \n\n2nd visit: \n\n-Order was wrong, food gave us both horrible stomach aches... and didn't even taste good. (i only ate my sweet potato fries and ditched my sandwich).\n\n3rd visit: \n\n-Service was horrible\n-Order was wrong... again. I went back in to let the girl (short brunette) know i got regular fries instead of the sweet potatoes i loved. \n\nShe replied with: \""Are you sure?\"". \nMe: \""I tasted them, and they are regular.\""\nGirl: \""Oh, well let me go see if you ordered the sweet potato\"".\n\nARE YOU KIDDING ME? My tastebuds aren't broken. I had my receipt. Regardless of whether or not YOU put it in right.... I wanted sweet potato fries. Didn't you learn the \""customer is always right\"" rule?\n\nShe then proceeded to roll her eyes and go get my fries (which took well over 5 minutes to fry, thaw, or whatever else they do to them).\n\nNeedless to say: I won't be returning."
"I was in the area today for a meeting, and when lunch time came upon us, we found Tang's and decided to give it a try.  I was expecting a typical greasy, Chinese experience, but what I got was so much better.\n\nTang's is much like a Pei Wei, you choose the dish that you want, the type of protein, the type of rice and it is all done at the counter.\n\nThe inside is sleek and very clean, and they have one TV hanging on the wall that was tuned into Sportscenter (bonus points there).  Our food was out in a flash, and it looked divine.\n\nMy dining companion got the Chinese Chicken salad and said it was the best one she had every had.  They used a combination of different leafy lettuces, including spinach, so it felt very hearty.  It was  lightly dressed with an Asian vinaigrette and some fried won ton chips.\n\nI opted for the orange chicken with brown rice, and I was happy to find that they don't up-charge you for brown rice like many places do.  My dish had chicken, carrots and snow peas all in a sweet & spicy orange sauce, it was excellent.  The best part was that instead of giant chunks of chicken, the chicken was cut into thin slices, making it easier to eat.  The brown rice was cooked perfectly, and was very fluffy.\n\nWe both commented as to how much we really liked Tang's, and if I am in the area around a mealtime again, I would surely go back.\n\nAs for the complaints about pricing I have seen on here, the prices are no different than Pei Wei and maybe even a bit less. (P.S. Pei Wei doesn't have \""lunch specials\"" either)  The portions were quite large, neither of us could even finish, and the quality made it worth it.  My meal was only $8.01 including tax, and I am going to get a second meal out of it!"
"After hawking the dos caminos website like a creep since the abrupt shutdown a while back, I was to finally enjoy the delicious food I sinfully craved. I was ready for a mission! Loose fitting clothing ... Check! Somewhat starved family... Check! Husband prepared for the financial damage.. Check! There was no way I could fail!\n\nForgetting this was a mission that had to be completed by two parties! Dos had to deliver or I'd be fighting a war of devastation.... And I deed that ended up being the case! \n\nWe ordered guacamole, chips and salsa, the trio bocadito ( may be the name of the app), two kids slider meals, 1 kids quesadilla, smoked brisket enchiladas, and the short rib barbacoa. \n\nThe guacamole app was the initial warning enforce the storm! Call me 730 coocoo but they used to offer the guacamole trio... Not anymore . What ev! So the guacamole was ok, but I needed more salt, there was none. (Can't you just not stand when a restaurant fees the food s so on point that salt and pep are not needed. . Well exsqueeze me for having such a palate) the salsas were ok. My fave was the red one.. Salt would have helped. Also not sure what was up with the chips but they were chewy as the first review stated. On to the main dishes. To begin, when do kids sliders resemble three hamburgers from McDonald's, minus the fact that they're served medium!!! What kid eats a medium burger?? 14$ down the drain. The cheese quesadilla was inedible smothered in cheese, I couldn't let my son (10 months) risk that cardiac attack so i sent it back! The beef short rib ish was flavorful, but the meat wasn't as tender as it could have been! It made it a bit rough to enjoy. The smoked brisket was ok also, just a king a bit in flavor. \n\nI feel this day coulda just been a clusterfracked day for them being it was opening day. Waaaay too many people in your grill when your eating, food just not up to par. Prices for quality ratio out of wack! I really wanted to enjoy my meal but 100$ tab left me feeling sick and confused as to what happened! Maybe ill come back in about a year when the pace gets a bit more established."
"This place was a wannabe, lower quality, Chipotle restaurant.  Lower quality, meats NOT made to order, too pricey for the quality.\n\nI ordered the fish tacos and when they went to put the fish inside the tacos I noticed that the food was NOT made to order. My fish was in a warming container- as was all the meat. Ew! I was worried that my fish was hours old and I'd get food poisoning. \n\n$$$ I thought the price was too high for the quality. If I'm going to spend $15 and only drink water the food needs to be better quality.  \n\nThe positive: they had several kinds of unique salsa (mango salsa was good). \n\nSkip it-- go to Chipolte, Baja Fresh or Rubios."
This movie theater is handy for the freeway (101) and Scottsdale road.\nThey have the Cine Capri wrap-around screen here but we usually just check out the movies on the regular screens.\nNot normally crowded and plenty of parking this is a good place to go see a movie.
"I think the large amount of turnover at the Monte Carlo -- hotel guests changing each and every day -- is what keeps this place alive, because I would be very surprised if their cupcakes actually generated enough repeat business to sustain itself.\n\nThe cupcakes themselves are a sight to behold. They are pretty and elegant, and quite beautifully made, and they will pull you into this store. So should you ever need a cupcake as a prop for a photograph, or as a piece of modern decor, this is the place to go.\n\nBut taste, and value for the money, are a different story. At between $3 and $4 a cupcake, you kind of expect to be blown away. You want something that is moist and fresh, and that tastes at least a bit like homemade, and not something that smacks of artificial flavors and that could have very well popped out of an Easy-Bake Oven."
"because of circumstances that were outta my hand we only stayed here for 1 night and then moved to MGM Grand (read my review on that). I lived in vegas for 6 months and have never been to Hard Rock till this past weekend... crazy right? this hotel is made for young party people... for real. there are beautiful girls everywhere (patrons) cool rock memorabilia all over the place and girls dancing on poles right above the slot machines. what else could you want? our room was sweet. flat screen tv comfy bed, good view, condoms and lube in the drawer, and the shower head was at least 6'9 (im 6'4 and i didnt have to slouch down to get under the shower head which was a relief) i saw tony gonzalez from the KC Chiefs at the Pink Taco restaurant inside Hard Rock with like 10 girls all over 9's.... life aint fair i tell ya!! lol but i'll definitely be back here. hopefully next time for longer. only reason why i gave it 4 stars and not 5 is because its a little small, it's not on the strip, and you can hear planes flying over the hotel all day... but other than that, is A ok\n\n\np.s. i STRONGLY advise NOT touching anything inside the fridge when your in your room... all the items inside there is are placed on top of an electronic sensor so once you pick it up (you dont even have to consume it) you automatically get charged... and it aint cheap... so be careful!"
"I just moved across town & so I was looking for a new barber.\n\nGreat looking shop--just what a barber shop should be.  Most of the guys cutting hair looked like they knew what they were doing, but not the lady I got.\n\nI can't believe I paid $35+tip for a trim around the ears & neck shave;  not even a shampoo.  I asked for a #4 on the sides & back--didn't even get that.  I was in the chair a grand total of 10 minutes.\n\nFortunately my previous barber can get me in next week; unfortunately, I have to drive across town."
"Most ridiculous experience ever! Not to mention that they wouldn't let a 22 year old with a California use his own ID to purchase a pitcher of beer! The manager was totally disrespectful in the entire process, most likely because she was pregnant."
"Came here for breakfast, and was definitely one of the highlights of our Vegas trip. Initially I wasn't actually too excited about visiting the restaurant, but was pleasantly surprised by the food.\nMy group ordered the Croque Madame ,Oeuf and boudin blanc, and sourdough waffles.  The croque madame is definitely a must try.  It was really good, and it had tons of fries on the side.  The oeuf and boudin blanc was house made except for the eggs, I didn't like it much but my group liked it.  The sourdough waffles were amazing and crunchy and the walnuts and bananas added a nice touch.  \nDefinitely a good experience and would come back again for the dinner menu. Service was attentive but it wasn't that friendly."
"I was at the Atherton Mkt & had seen ads for this place and went in. I sat at the bar, was served warm tap water w/no ice. I asked the bartender what he recommended and he said Pad Tai was the best. I ordered it. A waitress came up and asked what I wanted. After telling I had already ordered, she said it was her section. I apologized and said I didn't know, that I just gave my order to whomever asked for it. The food came and it was shredded carrots, zucchini, red peppers and cucumbers. Really? It was most $$ on menu. It looked and tasted like garnish. This was it? While waiting for my check, which was $20 for warm tap water and garnish at lunch, the waitress and bartender were having a spat over whose section it was. Other staff got in on the drama and gossip began. Hello?! Anyone have my credit card? They were preoccupied on who would ring it up, got the tip... I just wanted my card so I could leave and hit up Taco Bell... I was starving. Glad the BF didn't join me. He would have left hungry too. Nice interiors, wish food and servers better"
"very cheerful waitress. talk alot.\nthe food is okay.  I never had German food so I can't commend on it.\nportion is large.\nI order a sweet beer, forgot the name. it was good!"
"I love staying at planet hollywood! The beautiful yet modern decor, the helpful staff, and the free bottle of alcohol also helped. Here are a few plus about the PH resort... \n\nRooms - Each room has a movie theme. We stayed in the Universal Solider room. My friends got to stay in the James Bond Room. Nice room with a big bathroom\n\nShopping- All my favorite stores... bebe, urban outfitters, H&M. \n\nRestaurants- Good solid  buffet in vegas. There is also Koi, Strip Steak, \nPH Cafe. There are also lots of choice in the mall\n\nPool - Private Pool for Hotel Guest only so its not too crowded. They also have beer pong tables."
"I want to know how on earth they got four diamonds. The room had a bathroom with a glass door and you could hear everything going on in there :( Glad my boyfriend loves me! really uncomfortable, no fan to put on or anything. Customer service was lacking, they charge $18 a day in resort fees and the only thing I use is the printing of airline tickets and three people could not give us paper for the printer. The television in our room had a huge line through the picture, had we been on a relaxing vacation and not been on the go the whole time, I would have asked for a new room. \n\nCan't believe the level of service and poor room quality is four diamonds. I have been at much nicer places with a lot less diamonds!"
"Update 01.11.10:\nIch werde aus dem Lieferdienst nicht ganz schlau. Es gibt an der gleichen Adresse zwei Lieferdienste Jaipur und Indian Curry Haus, die den gleichen Inhaber haben. Ich frage mich nur, warum man eine Adresse mit zwei Lieferdiensten unterh\u00e4lt. Da ich nicht wei\u00df was hier gespielt wird, werde ich bis aus Weiteres auf das Essen beider Dienste verzichten.\n\n\n ___________________________________________\n\n\n Bisher war ich noch nicht im Restaurant, sondern habe nur den Lieferservice genutzt.\n\n\n Dieser ist absolut empfehlenswert. Das Essen kommt verh\u00e4ltnism\u00e4\u00dfig z\u00fcgig und ist ordentlich hei\u00df.\n\n\n Qualitativ 1a. Geschmacklich richtig klasse und ordentlich gew\u00fcrzt. Original indisch halt.\n\n\n Ich habe schon relativ viele unterschiedliche Gerichte bestellt und kann folgende empfehlen: \n- Papar und Raita\n- Mix-Vegetable Curry\n- Lamm Shahi-Korma\n- Murgh Maldi Tikka\n\n\n Von meiner Seite ist der Lieferdienst uneingeschr\u00e4nkt empfehlenswert. Das Restaurant werde ich bei n\u00e4chster Gelegenheit ausprobieren."
Were from Utah down in vegas for vacation. We decided to get off the strip to have some real deal incredible food. This place has some real nice guys working here. The food is fresh and you can see it being made before your eyes. They have a awesome focus on quality. Absolutely a must stop for anyone in the Vegas area!!!
"My name is M\u00e9lissa Simard and I am the owner of 'Round Table Tours. We collaborate with Ma Bicyclette on our food truck cycle tour. We are a gastronomic tour company and they supply our bikes. Bernie was a great client and I am sorry that they weren't there one day, but we still had a great day. This was the only occasion that they didn't show up and the only day they took off all summer. They work really hard and they have supplied us with top-notch equipment and service. There was a culmination of circumstances that went into them not being there that day. Otherwise, we are tickled pink to be working with Ma Bicyclette and have no doubts that we want to continue the collaboration. They've been there for about 10 years! They are a family operation and the most down-to-earth people you will meet, plus they are hardcore cyclists themselves and bike connoisseurs! I recommend them regularly even outside of my tours just to cruise around on the canal for a picnic and to explore Montreal's southwest the only way- by bike! They also do all of the maintenance on my bike and are as tight in repairs, as rentals as in bike paraphernalia sales. They also have a nice collection of unique and refreshing beverages! Don't miss out on cycling Montreal with the highest quality rentals you can get!"
"Skip it, skip it, skip it.  Food was just okay, service was less than okay, and the prices for the food were the equivalent to spending steak money on a 10% patty.  When my wife asked the server what was on tap, he said \""nothing\"" and walked away with no suggestions,\n\nIf you find yourself stuck at Mandalay Bay on a Sunday night, understand:\nThey know it too.  \n\nThey shut everything down but this hole, so you have no choice on where to go.\n\nTip, order a Pizza or walk to Jack in the Box!"
"I remember going to this place when it was part of the Sushi Palace chain.\nIt was pretty good with a rather large selection, even at lunch time.\n\nWent with a Groupon when it became a Yamaza and the food was still pretty good and the evening selection was even bigger. Lots of non sushi items and there is a weekend selection with even more stuff! \n\nWent back for lunch time, (HEADS UP) They advertise AYCE for $10.95, all other Montreal area Sushi Buffets charge about $15-16. But there is a catch, $11 only gets you 2-3 kinds of soup, imperial rolls and salad as appetizer choices. You also get a selection of 7 Hosomaki and 7 Futomaki Selections. You can choose to pay an extra $5 and get Sashimi , Nigiri and some Chinese items. \n\nThere was something very off about the sushi this time around, the rice was simply un-edible. There was simply too much vinegar in it, drowning it in soy or wasabi did not help.\n\nI known this is not meant to be the best sushi ever, but getting the rice right should be the first thing you do when you run a sushi joint. Anything non-sushi is good (fish, soup, avocado, tamago, eel, etc.)\n\nI really hope this was a one-off since my other 2 trips were satisfactory. The decor is nice and the service is more attentive since it's not as busy as Sushi Crescent and the others in downtown West."
"Yay, I'm a fan but sometimes service is a little slow, it was very good for us this visit.  Go to Papa j's every once in a while but mostly for the White Pizza.  It is the best white pizza I have ever had.  Order the white pizza on our visit this  weekend... it has garlic, spinach, feta cheese and we usually add some veggie on top.  It was delicious!  Order fried calamari and it was OK...note to self next time try the calamari roman style.\n\nLike the dinning room with the hardwood floors and bright lighting.  \n\nThe bar was jumping thou never go to the bar."
"The food was decent but a little pricey. We had the az burrito (a little spicy but lots of flavor), carne asada taco (pretty standard), and a fish taco (the texture wasnt what we expected....we prefer the fish tacos you get in rocky point so that might be why). Loved the chips and salsa but wish they were complimentary:) I have a hard time with places that charge for drink refills, so that's a thumbs down. Overall we might go back but this will not be a regular lunch stop for us."
"The Boulevard Pool is one of three pools at The Cosmopolitan, the other two being the Bamboo Pool and the Marquee Day Club Pool. The hotel checks for room keys for entry into the pool level. It is open 7 days, 8 am to 8 pm.\n\nThe layout: The Boulevard Pool consists of the main pool, a small wading pool, and a small heated pool. The main pool slopes gradually from very shallow (2\"" deep) water to deeper water (~4-1/2'). It is surrounded by padded lounge chairs and a few cabanas. On higher surrounding decks and by the wading pool, there are additional lounge chairs. A small recreation area is adorned with a wall of TV screens, some chairs, and two pool tables. Nearby is the Overlook Grill. Medium-loud Top 40 style music sets the ambiance. For a hotel this size, it's a rather small pool.\n\nThe view: The pool is on the east end of the hotel, overlooking The Strip. When you're  in the water, mostly you are looking at Paris, Planet Hollywood, the giant LCD screen running Cosmopolitan ads, and the East Tower of The Cosmopolitan.\n\nLaying out in the sun: At noon on a Thursday in June, the pool wasn't that busy, though all of the lounge chairs by the main pool were already taken/saved. A number of lounge chairs were still free by the wading pool and on the upper decks. (The chairs are already looking worn, and many have cigarette burns.) There is plenty of sun in the morning, but by 3 pm, both pools are substantially shaded. If you are looking for sun at that time, try the Bamboo Pool.\n\nThe service: Since it was a chill weekday when I arrived, I didn't have too much trouble ordering a drink from one of the roaming servers. There is a limited menu of drinks and appetizers left by the lounge chairs, but a full bar is available. Cocktails (~6 oz) are $15 plus tax & tip."
"For an UO, it's not bad. It's geared toward students of course so the selection isn't as \""edgy\"" as one might hope. Plenty of nice stuff at prices that won't totally break the bank. Hipster-y, yes, but it also fills in the gap that Marrakech, Paris' Boutique, etc. have tried (and failed) to fill over the years. As campus is waaaay far from the Goodwill and even downtown Champaign is a considerable trek, UO gets points for sheer convenience. They're open til 9pm most nights so if there's an emergency run for shoes / date threads / a dress for whatever formal stuff goes on in college, UO is a pretty safe bet and it's closer than the mall.\n\nThe staff is very sweet and helpful, the store is kept organized and the sale section is a permanent fixture. \n\nAnd the big upside for the skint populus is that a lot of used UO clothing will land itself in our local Goodwill for a pretty nice price."
"I would liken this place to Chick-Fil-A...they just seem to get it and have figured out what everyone else cannot for some reason.  It's nice, has lots of stuff, has great hours, facilities are well thought out, etc.  What's most important to me is how they do childcare though.  They are so, so good at it.  My son literally cries when we leave and constantly asks to go to the gym.  It's a good motivation actually..."
"Portions were really small and ridiculously over priced. \n\nThe free kettle corn was amazingly salty and after each bite you hope that the next bite won't be as salty as the last. I had the tacos as appetizers. There was three of them and it was very good. Again, small and over priced. As an entree, I ordered the mushroom burger and that  also tasty and small."
Both my wife and I got sick the next day after eating at Carrabba's.  The wait staff is friendly and attentive but the food was not prepared fresh or kept at safe temperatures. We will not be eating here again.
"Ducked in the Forum shops while we were getting rained on outside.  We were hungry and settled on Planet Hollywood.  The food here was bland to say the least.  Nothing was very good, ribs were fatty and grisly and even the dessert cake was not good.  I'm sure there are better places to eat in the vicinity.  On a positive note, I got to look at the arm thingy used in the movie Tron and was reminded that Tim Curry played that devil guy in the old 80's movie Legend."
"This was my least favorite dining experience in Vegas. The tempura vegetables were great! But the shrimp wonton was sooooo \""fishy\"" it was hard to eat! The broth was fishy too.... Yuck!"
"I did not know there was a La Grande Orange location in the airport until last week! I had never been there before, but always wanted to try. I love that there is so much variety, so many healthy options, and so many vegetarian options!\nThe pizza sounded pretty great, I'll have to try it sometime, but I wasn't super hungry so I went for a salad. I got the Kale Quinoa Salad without cheese, and it was very good. Sometimes kale has an odd taste, or the taste is just overpowering, but I really enjoyed it in this salad. It also came with a lemon vinegarette which was also good.\nMy sister and mom split a burger and chicken ceasar salad, and they both really enjoyed their food as well. Their only complaint was that they did not like one of the dressings, luckily they had it on the side.\nFor dessert we tried an array of cookies! The chocolate chip sea salt was good, but there was too much salt on them. The butterscotch oat cookies were probably my favorite, I love butterscotch. We also tried the A to Z cookie, which was okay, and the peanut butter cookie, which was much better than we had expected it to be!\nNext time I'm hungry and in terminal D, I will be making a return. Also hope to check out the original La Grande Orange location in the near future!"
doesn't deserve a star..not a great Insurance group.don't bother signing up I was a member for 2 years then what did u guys do I got laid off and denied my claim...don't waste your money.
"Grabbed a week here from Interval International over July 4th weekend, when everywhere else was booked.  They said this place was packed, but we never had trouble finding parking.  And all the parking spots are very close to the lobby door, so you never had to be in the sun very long (especially since it was 110 all week.)  The room was old and outdated, but clean.  The master bed was soft but okay, but the pull out couch was horrible - they really shouldn't advertise this as a 4-person room when the pull out couch looks like it's about to fall over and leaves spring marks in your back.  The A/C worked well in the front room, but we never felt any air in the bedroom.  Complimentary wifi was a nice touch, but only worked in one or two spots in the room - good luck finding them!  There was no deadbolt or chain on the door.  The shower was also a joke - we called it the impaler because it had 2 spray modes: one that was a jet blast of water, like you'd clean the seams in your driveway, and another that had 4 or 5 of those jet blasts.  Least relaxing shower EVER!  I hear they're performing a remodel, so maybe it'll be more updated soon.  Had my car battery die in the parking lot while we were here, so I asked the front desk for a jump.  It was close to \""shift change\"", so no one was allowed to leave their desks (maintenance either - they have desks?) until shift change was completed.  Could be 30-60 minutes!  I found a fellow guest who helped me out, but not before I hung outside 15 minutes in the 110 degree heat.  It's okay - a local drug dealer who found some shade in front of the lobby chatted me up about how he just got off probation (I guess shift change made it impossible to chase off the local riff raff either - at least he was friendlier to me than the desk staff.)  We probably won't be back - too spoiled from our usual timeshare at Tahiti Village."
"4.5 stars, and worth the drive to the hood!  The billboards of the giant super 3-lb. burrito finally cast a spell on me, and I took the plunge.\n\nLa Tolteca is not quite as full service as Ranch Market, but it's somewhat of a smaller version where you'll find a counter-service deli, panaderia, carniceria, jugeria, and a mini-market here.  Even better is their cooking tools section (where you can buy huge tamale steamers, and mortar and pestles for making chile) and the catering menu which starts at $5 per person.  Holy crap.  What a steal.  \n\nUpon entrance you'll see the deep pit outside where some man is grilling all the carne you'll find served inside.  As you step inside you'll see some brisk business - I found all sorts of types and ethnicities here - a young couple on a date, some girls gabbing over lunch and others ordering food and pastries to go.\n\nThe food here ROCKS.   It's very authentic, cooked by commadres and tias just like back home.   The Grandma quotient on the beans and rice was very high -- always a standard assessment in my quest for good Mexican food.  They have every imaginable burrito type here and they're huge and cheap - at $4.  I always opt for the veggie (rice, beans, cheese and guacamole) burrito and am always impressed - the best part being the freshly made tortillas.  I even bought some on my way out to take home.\n\nThe tacos are a good choice too.  The combo plates start at $5.  The carne asada (a little overcooked) was pretty good and delicious in a flavorful marinade, and the shrimp taco was really good - a much better choice I would add.  Paired with some tamarind, strawberry agua fresca or horchata and you'll be in heaven.\n\nI find the bakery to be the highlight regarding the food.  The pandulce was excellent - if a bit more fresh (than Ranch Market) given the way it's stored behind a glass case rather than self-service.  The conchas and pineapple empanadas were soft, sweet and delicious - with perfect texture.  Everything from churros, to cakes, to flan, to sweet breads, to donuts and rolls."
"We came here on New Years day to find an extremely long line, so we decided to return today. It was my second time here and I was not disappointed. \n\nToday we came around 11:30 AM and there was no line up. The food was amazing and came to us in good time. Their fries are crispy and delicious and really unlike anything I've had before. Veggies were cooked perfectly and the cheese curds and gravy were like a little slice of heaven. \n\nWe ordered the regular size poutine and I found the portions to be quite large, but I am certainly not complaining about that since they were able to wrap up whatever you don't finish. Perfect food if you're hungover and very reasonably priced.\n\nStaff were very friendly and they all spoke English which was helpful for someone who speaks no French. I was pleased with how attentive the staff were - I never had to wait for water because they were always coming around with pitchers of water to fill us up if we were running low. Will definitely be returning next year!"
"I've gotten my hair cut a few times here and the service is great. My husband also frequents this Great Clips for his monthly trimming. The prices are very fair- $12 for a haircut. If you get put into their system, you'll get coupons every so often for $4.99 haircuts! \n\nThe stylists there are very friendly and listen to what you want. Last time I was there, I went for a new hairstyle. The stylist was honest about the look and updated it a bit so that it would fit my face shape and look the best. I left there feeling and looking like a million bucks."
"Arf, les souvenirs que j'avais de ces Bagels ne m'ont pas trahi! \nToujours aussi excellents, a d\u00e9guster sur le chemin du retour et essayer d'en avoir pour le lendemain!"
"Great casual Italian.  The first time I tried (4 years ago), it was very average.  Since then I've tried several times and they have an updated menu and new chef.  My favorites - the meatballs are great! The italian bread pizza appetizer is delicious.  Potato balls and Italian egg rolls are famous.  Wings are average to ok, but that's my fault for ordering wings at an Italian restaurant."
"I got the Beef Ramen to go. \nThe wait wasn't too long and the restaurant did seem too packed for a Sunday morning. But the ramen was really bland. I didn't really like much about it other than it was hot and I was in need of some comforting soup. \nIt was however, definitely pricey; I believe my total for my to-go ramen was $18.\nWTH? I was completely disappointed with the lack of quality since the rolls that they were making while I was waiting for my food, looked SO GOOD! Maybe I should have ordered a roll instead. \n\nThe restaurant however is roomy and clean. It would be unfair to rate them one star since the only thing I tried was the ramen. But I wasn't too impressed in their service either."
"Mom and Aunt were in town, my Aunt wanted to come here so on there way back home we all stopped off! Now I had no idea, that my 60 yr old aunt had the intention of ordering the Big Unit! I was shocked!!! Yes, we all had out share of it. But my Aunt Sue was game and actually ate most of it!! I had the Rob Zombie Burger! It was great, cheese burger with guac, salsa, and bacon!! All had a great time, and yes again, we will be back!!"
"Basically, if you don't need a fake ID to get in/aren't interested in pedophilia ... don't bother."
"Interesting and unique take on the gourmet burger craze. Incredibly well executed and insanely delicious. Ive had the Spicy Miso burger and the Kiki's burger. I the Spicy Miso is hands down the best burger Ive had in Las Vegas since I started coming here for work every other week since April '13. Ive had at least one burger on each trip at a new place and Ive come back to only 2 places so far and this is one of them (The other is Hubert Keller's Burger Bar for his namesake burger, also incredible). If you can get yourself off the strip, the burger is worth it. The only reason I give it 4 stars is the service leaves something to be desired. Very rushed and both times way understaffed. Not unfriendly, but just not at the level it should be for a sit down burger joint of this caliber."
"Amazing prices for the quality and quantity of food.  I love seafood and pasta and this place has a lot to choose from.  Seriously the prices can't be beat 14.99 for a pound of crab legs,  19.99 for twin lobster tails.... I have eaten here 2 times this week and I will be back next time I'm in town!"
"dairy does not agree with my belly, but sometimes i just have to \""man-up\"" and \""go for it\"" because \""it is what it is\"".\nCece G said it best....it is highly recommended to bring a friend and order 1 thing (unless it's just a scoop). otherwise, you will be jabbing yourself multiple times with an emergency diabetes pen. the ice cream servings are huge, and i couldn't finish my 2 scoops of almond praline and rocky road. although both were equally decadent and rich and oh so tasty. \n\nmy wife had the mint chip with hot fudge and i'm not a big fan of mint ice cream, however, upon tasting hers, it was very, very tasty. my sis-in-law bested me and finished her 2 scoops, but now she is laid out on the couch in stretchy pants.\n\na great place in old town...it epitomizes the vision of yesteryear when i'm sure scottsdale was a bit more romantic and innocent. i hope it stays around for many more \""50 year\"" anniversaries."
"I visited this restaurant off a glance of the menu - since I love pastrami and corned beef.  However; to my disappointment, this HUGE sandwich (with enough meat for three sandwiches) was dry and flavorless :(.  I would never eat there again!"
"Exactly what you want from a country diner breakfast.  \n\nMy family and I went to Black Bear Diner off the strip for breakfast the second day of our vacation and it was great.  Southern country ambiance inside, the servers were friendly and the menu immense!\nOur party of six ordered a wide variety of items from Cinnamon roll french toast (which was sinfully awesome), to breakfast burritos.  I ordered the country scramble which was biscuits, eggs, sausage, and gravy with potatoes on the side.  Everybody seemed very happy with their selections.\n\nThe only thing preventing this review from being 5 stars for me was that I was not a fan of the sausage that came with my breakfast.  It was a large, thick patty that just didn't have the flavor or sear I like in a sausage patty.\n\nOther than that, good stuff!"
"Jumping Rice & Rolls is categorized as Asian Fusion on Yelp. We felt like venturing something new that night.\n\nWe sampled Jumping Rice with Angus Beef and Sashimi Salad. I was able to sense the bulk of MSG in Jumping Rice, and the sashimi in the salad was stale.\n\nEven though I didn't expect anything fabulous, 4.5 stars for this place is questionable enough to doubt what's going on with Yelp.\n\nDid we just get the wrong item?"
"My friend had a craving for vegetarian lettuce wraps and then a PF Changs commercial came on TV. It was an omen, let's go to PF Changs! I ordered a crispy green been appetizer. It was the perfect amount of food. Our server, Ross was polite and knowledgable. I think he has worked here for awhile and he was very good! It had been awhile since I had eaten there, but I'll be back for sure!"
"When we pulled up to the restaurant, I was a bit put off because it was one, in a strip mall and two, looked like a cheap Chinese restaurant. I was think, man I hope this place is any good. It is small inside, and does remind me of a nicer Chinese restaurant, but I was willing to give it a try. I ordered an arepa as an appetizer and I loved it! My friend thought it was plain, but I like plain food so I was happy. But the highlight was the roasted chicken I ordered. It was juiciest chicken I've had a restaurant. I got plantains on the side and they were just perfect. We also shared a sangria, I forgot the name of it, but it was delicious and wonderfully sweet. When I'm back in Charlotte, I'm definitely returning to Pio Pio!"
"Our group of 6 headed to Vino 100 for Mother's Day. While there was a mixup with the store about our reservation, the gentleman running the store that day was extremely accommodating and made sure our group had a great time and felt welcome. We were offered a cheese/cracker plate and had 4 tastings - 2 white wines and 2 red. The store is simple, but cute with a great seletion of well-priced wines. The staff was very friendly, as I said accommodating, and very knowledgeable - providing detailed information about the wines we were drinking, as well as about wine in general. Everyone loved the place and we'll definitely be back. Also a really fun way to celebrate mother's day."
"I've been wanting to try this restaurant for a while and I'm glad I finally did! I went here with a group of friends to celebrate a birthday and the service and food was really good.  \n\nJD was our server and I was really appreciate of how attentive he was without being overbearing and how knowledgeable of the menu he was.\n\nWe ordered the beef carpaccio and the house stuffed mozzerella for appetizers.  Both tasted so fresh and delicious.  \n\nThe meals all come with a house salad (a nice touch!) but my boyfriend ordered the gazpacho soup instead for a couple extra dollars and let me tell you, it was totally worth it! Definitely the best gazpacho I've ever tried.\n\nEntrees that were ordered were the scallops, elk, veal and the dinner special.  Everything was really good.  After trying a bite of everyone's, I came to the conclusion that whoever is making the sauces in the kitchen really knows what they're doing because the sauce on everyone's dish was amazing!\n\nThis is definitely a romantic, beautiful restaurant.  I will definitely be back on another special occasion!"
"Perhaps The Valley's best dive bar.\n\nIt's an older place, has a pool table and of course the obligatory hipster jukebox ... ding ding ding"
The beautiful new space is right around the corner and totally lovely! A brand new day for the General and I can't wait to see what happens next!!
"The food was great. However, we weren't I interested in food. We wanted to hear the BLUES. Huge disappointment. The band was good but they played two blues songs and the rest was top 40 pop from the 1950s, 1960s and maybe 1970. I could listen to the oldies radio station if I wanted to hear easy listening music. The service was good as well. In sum, good as a restaurant. Forget hearing live blues. What a joke!"
"The rice I had tasted off. It tasted smoky and I don't know how else to describe it, almost as though somebody had smoked a pack right into it or as though it was in an oven with a dish that spilled over and infused it with some odd burnt flavor. I spent the whole time trying to figure out what that weird flavor was and if there was any chance it was supposed to taste like that. Ultimately I guess it doesn't matter because I really didn't like any of my food at all. I don't plan on ever giving it another try."
"I stopped here for some Hawaiian shaved ice and I ended up buying a water bottle. It's been a long time since I last had some shaved ice but I really enjoyed it from here. Pi\u00f1a Colada is the way to go!  The syrup is all natural, none of that scary artificial stuff. Denise was very friendly and welcoming. She actually takes the time to shave the ice and is not stingy with the flavoring. As I waited around I noticed the different water bottles from liters to gallons. One caught my eye of course, perfect size for my workout days. She even took the wrapper off, rinsed and filled it with ice cold water.  AND, I can stop in at any time for a 35cent refill. Can I do that anywhere else? Nope. Thanks Denise."
Good place to grab something quick
"Went there for a quick lunch after a work appt. downtown.  Decided to try it for the first time.  The server came over fairly quickly, they offered a fun menu an interesting daily special and a clean soothing interior.  I ordered the chef salad (had turkey and bacon bits as toppings). The size of the salad was on the medium side, slightly larger than a side salad...I felt like it was missing a bread stick or something.  I skipped on the $2 avocado option because the salad price was already $9 and some change...I quickly looked up the place on yelp and asked the server about the Yelp Oct. special and he said he didn't know anything about it.  Aside from my poor selection of that specific salad for lunch this is a cool downtown spot with easy parking, I have seen crowds here on the weekends and at first Fridays so I will be back to try something different...but they could have gone a whole other level with the salad toppings (chopped or carved turkey vs. cold sliced turkey and the bacon didn't seem like it was apple wood smoked or thick cut or anything special....just bacon like you get at any old place like Denny's.  Maybe I'm getting old haha, I just don't expect to spend over $12 on a quick lunch (tax + tip), I love a good lunch time special that gives me a meal (bonus points if it's on the healthy side) with a drink for under $10 tax and tip included...I know you're thinking good luck but aside from Fast Food places there are several out there."
"I wouldn't stay at this hotel, even for free. The last time I stayed here which was about a year ago during CES and the main reason why we picked that place was because the rate was less than $100 a night vs. over $200 in others. \n\nOn the second day of my stay, I got back to my room after the show, and I noticed that my favorite bracelet that I left on the counter was gone. I clearly remembered leaving it on the counter, but forgot to put it away before I left the room that morning.  It was definitely the maid or someone got into the room while we were out. I was really upset and filed a report. Unfortunately, once it's lost, it's gone forever. There's close to zero chance of recovering it.  I found out who cleaned the room that day and approached her the next day, but of course she kept repeating the same words - No Bracelet. No, I don't know.   \n\nOf course, it's my fault too for leaving a valuable jewelry out on the counter, but it never crossed my mind that someone would actually steal stuff from my hotel room. \nIronically, I met an older couple in the elevator that very evening, and the husband said that their room got broken into that morning, and someone had somehow opened up their safe and taken over $10K worth of their personal belongings. They didn't seem like a couple that would make up a story like that. But one things' for sure. I'm never staying at the hotel again! \n\nEver since that experience, I opted not to have my room cleaned again, and leave the do not disturb sign outside my door. Better to be safe than sorry, right?"
"I always get the same thing, but my friends do get other stuff and they agree it is great. I get the chicken teriyaki bowl with breast meat. Not only is it delicious but it is so much food, we always have left overs."
"Good location next to Sam's club and Wal-mart.  Makes it a one stop shop place.  Selection is decent, they get good stuff in once and awhile.  They carry all the normal stuff that most 99 cent stores carry.  Not everything is cheap here (buyers beware).  Prices have gone up, but that's normal due to the economy.  They recently started to carry milk, but not at 99 cent price ($2.66).  Only thing not a dollar.\n\nParking is easy, big lot."
"It's 3 am in Vegas...do YOU know where your children are at??!\n\nOf course! They're scarfing down on some good ol' American grub at Ellis Island Cafe. Open 24 hours a day, 7 days a week AND they offer THE best steak and eggs special that Vegas has. For $5.99?! You better bet your bottom dollar that's right!\n\nI thought Mr. Lucky's was a done deal but boy was I wrong. Ellis Island Cafe is where it's at. It's a little off the strip on Koval and Flamingo and it's located inside the Ellis Island Casino. This place is perfect for a 3 am grub session after hitting those crazy clubs all night or even just for a plain and simple breakfast at 8 am. All-in-all you just can't beat those prices AND portions.\n\nI've been here a couple times and I ALWAYS get the $5.99 steak and eggs special. It's not included in the menu but it's usually written on their chalkboard sign by the front of the cafe. The special comes with 2 eggs (any way you want it), 6 oz. sirloin steak (cooked any way you want it), home fries and toast. The portions are perfect and I never had a problem with the chefs over or under-cooking the meat. Plus, those home fries are so deliciously crisp and well-seasoned. For $5.99 what's to complain about?\n\nSIDE NOTE: the special is only from 11 pm to 11 am. Other than that, everything is great! \n\nSo please stop by this place whenever you're in Vegas. If you're going to spend $80 on drinks at the Marquee or Tao, might as well treat yourself to the tastiest, cheapest breakfast they got."
"Don't have any big expectations whenever you eat here.  Babbo's is neighborhood bistro, which means to me that they would be half a step above take out.  I've only eaten here twice and I've ordered a different pasta each time.  While food is nothing to write home about, the appetizers were creative and even incorporated Mid-East (hummus dip) and asian elements.  The food prices were reasonable and the kids portions were generous.  I wish they would expand their dessert menu since it only has three items.\n\nNevertheless, I HATE dining in here because of the wait staff.\n\nI get it -- the wait staff is young, polite, and accomodating.  Then, they say/do something completely asinine that leaves you with such a horrible overall impression of this place.  The last time I dined inside there were annoying flies.   The waitress gave us an apology and a weird excuse - \""the area has a lot of horses so there are a lot of flies\""....ookkaay... I asked for to go boxes and she took the plates away.  After sitting there for five minutes, I find out that she discarded all the food instead.  $30 of barely touched food.  I was annoyed but in retrospect who wants to eat food covered in flies?  She was an otherwise sweet girl but next time...there won't be a next time."
"I can't get enough of the Golden Gate Casino.  Everytime I go downtown I start off at Golden Gate and end back up there at the end of the night.  It's really old-school vegas with lots of charm and antiquity.  The famous 99 cent shrimp cocktail is found here at a snack bar in the back.  \n\nDrinks at the bar are inexpensive, and the gaming is fun.  Security guards are everywhere, so you don't have to worry about any trouble.  \n\nI've never stayed in the hotel, so I can't comment on the rooms.  But I love the casino area and also the Bay City Diner located inside.\n\nCan't wait to go back next year."
We had to add an extra night to our vegas vacation due to weather in dallas. We decided to move to the paris from mandaly bay  to try something mid strip. My wife is a big fan of paris so she was very excited. We visited the restaurant the previous day so we thought since that went well the move would work out. The check in process was terrible. The clerk was the absolute rudest person I've dealt with. I could finish a question or sentence without her rudely interrupting. She was short and terrible to my wife and I. She spoke to us like we were half wits and didn't deserve to stay at the paris. I walked away appalled at how we were spoken to at a vacation resort. I let management know I needed to speak to someone asap. The assistant manager called me within the next hour and apoligized graciously. She was very nice and apologetic. She comped a few things and let us check out late for free. Every other encounter with employees at the paris was above average or even amazing. The check in clerk was an abysmal at customer service hence I couldn't give 4 stars. We will come back cause the other 90% of our stay was great. Decent rooms and fun atmosphere.
Local watering hole.  Very friendly.atmosphere.  Angie the bartender was very nice and helpful.  Regular good bar food... Exactly what you.would expect from this local joint
"Great place with super friendly staff.\n\nDon't let the outside fool you, its bigger than you think! I have the Original wine burger cooked medium and a 16oz can of PBR (or 3) with fries.\n\nEverything was good and the prices were fantastic! I'd recommend a visit if you're in the area and craving a burger that isn't comercially made."
"Slow Service. \n\nThis has been our family's favorite restaurant but over our last three visits we have become so frustrated with the predictably slow service that we won't return.  We wanted to give it one last chance, but last night was our last visit.  \n\nThe food was great as always, but the service is so slow you feel as though your business is being taken for granted.   We ordered cocktails first, which took ages to arrive.  Our starter arrived in a reasonable amount of time, but no soy sauce.  The server did not return and to our amazement there was not soy sauce on any of the outdoor tables, so we had to walk into the main restaurant to ask for it.   \n\nNobody else ordered a second drink or desert as we were now sitting so long we were physically uncomfortable and just wanted to be out of there.  Waiting for the check was another unreasonably long process.  \n\nUnfortunately, poor service has become the standard at this location and with so many other choices in the area we will not return."
"Have I mentioned I wish I could go here every day? \n\nThe hubs, Mother in law and I all headed over to the Lamar on Saturday afternoon for some massages. Even though the place was wayyyy busier then I have ever seen it, we did not have to wait for our appointments. \n\nEveryone enjoyed their massages and we hung around and took advantage of the steam room afterwards. \n\nLove the Lamar!"
"Corbin's was A-OK for me. I heard great things about this place and was super hopeful, but it didn't knock my socks off. Maybe it was the time we went (Friday late-night). It was nearly empty and it was freezing inside. I'm not the picky/whiny type but I wished I had chosen to sit outside I was super uncomfortable. Also, the music was odd. Like... really bad. At least it gave us a giggle. Other than those two downers, the ambiance and service were stellar. The inside is really gorgeous. \n\nNow for the food. We got the wings and the stone fired shrimp quesadilla. Wings were good. I didn't like the quesadilla..it should be called a pizza. That bothered me and the flavors just didn't work for me either. \n\nI really loved the beer selection. Very nice and I would go back for a beer on the patio."
"Shower has mold, pool service sucks no one at pool and none of cabanas being used.  None of the cabanas were never occupied and I sat in one of the chairs to place my stuff on their while I got into the spa and was asked to move and put my belongings on the floor.  I complained to manger in lobby which was no help.  They should be open, especially on slow months.  How hard would it have been to just tell me that if someone rents it out I would have to move which would not have been a problem for me."
"Best Donuts I've had in Vegas. OK -- ONLY donuts I've had in Vegas. But, based on Bunny G's review, I looked into this phenomenon and I'm glad to have done so.\n\nOK, most of the donuts were/are waayyy too fancy/sugary/decked out for my palate. FrootLoops and all sorts of LookAtMe convections. Sorry, but I'm not interested.\n\nRather, I like 'em pretty simple, but uncompromisingly outstanding. Really. No messing around.  So, I'm grateful they had some buttermilks as well as a version of chocolate covered. The buttermilk was sufficiently cakey and sweet, and perfect to share. Yes, to share. So that I can then have some of the chocolate! And the chocolate had a good flavor, and though not traditionally cakey, nor DD/KK airy, it found a nice balance of dough. \n\nGet there sooner than later, cause they run out of stuff. Good for them. And, I really liked how they had a Greeter (in a pink hat, no less). A nice first impression after finding parking in the strip mall. (Ironically close to the Gold's Gym - haha).  They have coffee, but were so busy, I just thought I'd try that next time. \n\nAnd yes. Though no obvious relation to Pink Taco, we now have Pink Box. And this becomes your sturdy donut container as you walk back into the world."
"Very great price, and great service.  The staff are so nice and make an effort to make your experience pleasant.   My friend and I really enjoyed our massages.  My only qualm is its a bit small and fills up fast on the weekend.  I recommend going there as early as possible."
Average quality food and drinks with premium prices. Pretty much like visiting a Starbucks that offers gelato.
It's a nice hotel if you don't plan on sleeping.\n\nPros:\n-comfy bed\n-awesome shower head\n-variety of restaurants\n\nCons:\n-airplane flying over head 24/7\n-there is no quiet area for work if you were looking to do any
"I've eaten here twice.  First experience was lunch with the wife.  We had an intimate dining experience and really enjoyed our meal.  Seated at a small, cozy booth; the restaurant was uncrowded and we were unrushed.  We remember the bread as exceptional (I note at least one other reviewer found it lacking).  The food was very good.\n\nSecond visit was a weekend dinner and the place was packed.  Three of us this time and we got an awkward table straddling the threshold between the main dining hall and the winterized patio.  There was a large, loud group in the small patio type room behind us ruining the atmosphere.  The kitchen seemed stressed, our meal was delayed, and my memories of the experience are not good - but I do remember the food was fine.\n\nMy advice, go at an off hour - perhaps for an early dinner."
This place is completely unprepared at all times. 45 minutes after placing my to-go order; I finally receive my food. Def NOT worth the wait. Overall; I don't recommend Modern Grove & my advice to them would to be hire better &/or more staff.
"A friend of mine raves about this place and I finally got the chance to check it out for a weekday lunch. I almost missed it off 40th street, signage is hardly noticeable unless you are up close to the restaurant. I walked inside and the restaurant is small and casual. Staff is very friendly and I even got to say hello to the owner. I went through the menu and decided on the Texas BBQ burger with sweet potato tots. Order comes out pretty quickly but I notice the portions are pretty small. The burger itself was tasty- I liked that it was different but very messy to eat. The sweet potato tots were also good but the ranch for some reason was very off to me. It wasn't the white, creamy stuff I'm used to, rather almost a yellowish color and very thick. I didn't like that. Overall, I liked P.V. Burger Company and would go again."
"The first time I went here service was excellent and the waitress was happy to walk me through the giant menu and give me some nice recommendations. \n   Sadly the second time we went service was poor, they were training someone new and didn't seem very happy about it. My water glass was empty for about half the meal. I would have poured a refill myself but they forgot about the refill bottle that they set out for us last time also. It left a pretty bad impression on my company which is a shame because the food was great."
"I found Ken's Nails and Spa through Yelp.  My one stop website for finding the best business the first time!  Anyway...I was not disappointed.  My sister, niece, mother and I made an appointment for the same day.  We were seated right on time.  There are at least 12 spa pedicure chairs. The place was busy, but all the customers seemed very happy.  The ladies that did the pedicures on my group were all very nice and professional.  My mother is 81 and very particular.  Cindy was exceptional nice to her. My mother said we were going to have to carry her out as she was so relaxed. Cindy was very gentle and aware of how to deal with the sensitive skin that an older person might have.  My niece is special needs and Mimi was kind and patient with her.  They did on wonderful manicure (gel) and pedicure on all of us. I highly recommend them."
"Food is ok, service is hit or miss! Beef jerky us my favorite dish. Thai tea is not my favorite"
Went to redeem my two massages and complimentary drink. The drink was a kiwi strawberry water. The reception area had stained seats. No smells of aroma therapy or soothing music. Asked to use the ladies room .. the rugs look like they had never seen a washer. \nThe voucher was for two people and the appointment was for two of us. When we arrived they only had one operator and he would have to take turns. HUH???\nWe excused ourselves and left ... no way I was taking off anything or laying on anything in there.
"I've had a really mixed experience with Lao Laan Xang. \n\nFirst, they took over my favorite place of all time: Savory Times (holla!) \nBut then I was seduced by the crab rangoon and shrimp toasties. It was incredible. They were puffy.\nMy optimism was dashed when they refused to put me on the list, only to seat another couple who had just come in.\nWe went into a deep spiral when I waited more than twenty minutes for the waiter to take my order. And still deeper when the waiter used my table to hold dishes he was giving to someone else. ???? That's bad....\n\nEvery time, I go back for the great curries and those rangoons, but most of the time I regret it.\n\nI'm not really a fan of turbulent relationships, so I'll have to put this place off to the side. Sorry Lao Lan Xang, your service really has to kick it up."
"Well, I went in here with hopes that were maybe to high.  I'd seen a friend eating take-out from this place that smelled divine.  \n\nThe food was much less expensive than I had expected, one star.\nThe counter staff was knowledgable and my food was timely, one star.\nThe table tops were dirty but there was ample parking.\nThe vegetables in my chicken and vegetables were crisp, one star.\nThere are no pineapple, tomato or pepper chunks in their sweet and sour dishes, minus a star.\nThe amount of styrofoam that place went through in just the time I was there was scary.  They need a greener solution to their operation."
"We ordered for delivery and it was ok. I found the shrimp and scallops to be a little bit salty, but my husband thought it was fine. My kids loved the philly cheesesteak and the chicken steak sandwiches. The mac and cheese was very good, but I thought the candied yams weren't quite sweet enough. The peach cobbler was great, but you need to like nutmeg.\n\nOverall, the experience was good. Delivery took about an hour, but it was clearly stated when we ordered online, so it was ok.\n\nWe've never eaten here before, but my youngest says she wants to order again for her birthday because she enjoyed to food so much."
"My husband and I love finding local restaurants and Divine Eatery may be the best one yet.  Today we had the fried pickles (almost a tempura style batter and somehow not surface of the sun temperature, impressive) for an appetizer.  My husband had the chicken fingers and really enjoyed them, I had the Divine BBQ burger and am happy to declare it one of my favorite burgers of my life.  Can't wait to come back for breakfast!!"
"Quesadilla was cold! Not very pleased... But the drinks look good, if u wanna pay 12-15$ for a bloody Mary :("
"I think they must have changed owners. The place looked completely different. The service was slow. I ordered a lunch plate of taco, enchilada, rice and beans. For the Mexican restaurant expert, the \""Speedy Gonzelas\"" \n\nI think it was the worst Mexican food I've ever eaten. Even Taco Bell's tacos were better tasting than this one. I took a few bites and asked for my check. The beans seemed to contain more lard than beans. The rice was dry and the salsa seemed to come right of the can.\n\nIf you looking for decent Mexican in the neighborhood, head to Cantina in Stonecrest or Senor Tequila on Rea Rd. Worth driving a few extra miles."
Very authentic Mexican food. Sorry I can't say what I ate but it was great. The only thing they didn't have was con queso white cheese dip but they did have a great bean dip. Service was fantastic too.
"Yes, the beer selection is expansive, cheap and high quality. That's pretty much it though.\n\nMadison suffers from Isthmus-itis when it comes to grocery stores. There are none centrally located, meaning if you live in the downtown vicinity you have the option of going to Cap Center (small, overpriced, meh) or a 10-20 minute trip elsewhere to Woodmans, Hy-vee, Trader Joe's, Whole Foods or Copps. Well Copps is just awful and expensive so let's just forget about that. The rest generally have their own issues, like that you just can't get certain things at Trader Joe's and Whole Foods. Basically, I have to go to 3 separate stores within a 2 week-1 month period just to stay stocked in household staples. Woodman's, for the most part, has everything you need. But, and it's a big BUT, you will feel miserable when you are there.\n\nNot long after I started going there, I decided I wouldn't go there alone. The clientele is not pleasant to put it mildly. On one memorable occasion, the woman in front of me in the (short) checkout line was so... tired(?) she had to sit her very large body on top of her multiple 36-packs of soda. I just. I just can't, I'm sorry if that makes me judgy. People also tend to wander aimlessly, while talking on their cell phones, and not moving to let you by. There's just a lot of rudeness in general, and no help to be found anywhere. I would rather pay more elsewhere to have a more positive experience that doesn't leave me in a bad mood or feeling sad about humanity. \n\nThe store is not laid out in the most reasonable way, and a trip to Woodman's always takes at least twice as long as I think it will. I once said to my husband that I can't go there without spending an hour and a half; although meant as an exaggeration, I don't think I was far off.\n\nThe produce is not great, dented, not that fresh. I've considered buying chicken there but it's weirdly expensive. The cheese selection, like the beer, is expansive and cheap. \n\nYes, it's employee-owned, but employees don't get mental health benefits. Not acceptable given that workers in cashier type jobs (and other similar opportunities) tend to be high users of mental health services."
Small. Bouncer at bathroom was rude. Tiny dancing area. Won't be coming back to this one.
Service is fantastic. Friendly and efficient. The food is home cooked. For example  the potatoe skins are not purchased frozen and then deep fried. Real potatoes that the cooks prepare. The shepherd pie is made of lamb like it should be. The ribeye was juicy and delicious.  Great selection of beer too.  I will be back next time I am in Madison.
"Das Holiday Inn Hotel hat 4 Sterne:\n1 Stern f\u00fcr die Zimmer, die guten Betten und ein gut funktionierende Klimaanlage\n1 Stern f\u00fcr das reichhaltige Fr\u00fchst\u00fcck und das frische Obst.\n1 Stern f\u00fcr relativ g\u00fcnstige Zimmerpreise (im Verh\u00e4ltnis zum Rest von Edinburgh)\n1 Stern f\u00fcr die Bar und eine Starbucks Cafeteria\nLeider ist es in allen Zimmern zur Stra\u00dfe extrem laut, zumindest bei offenem Fenster.\nLeider ist das Hotel zum Zeitraum unseres Besuches komplett ausgebucht gewesen.\n Das hat dazu gef\u00fchrt das das Personal mit diesem Umstand v\u00f6llig \u00fcberfordert gewesen ist.\nLeider waren wir als Gruppe in dem Hotel. \nWarum?\nWir waren insgesamt 3 N\u00e4chte dort und haben an drei Abenden ein absolut identisches Essen bekommen.\nDreimal Supe, (brett-hartes) Schweinfleisch, Kartoffeln, ungew\u00fcrztes Gem\u00fcse und eine leckere Gem\u00fcsepfanne (!!!).\nAuf die Konsistenz des Schweinefleisches, welches man wirklich fast nicht schneiden konnte, da es wirklich bretthart war, angesprochen, erkl\u00e4rte mir der Chefkoch das die Firma, die das Essen liefert, stets die gleiche Qualit\u00e4t liefert. Und ich Trottel hatte angenommen, dass man in einem 4 Sterne Hotel Essen bekommt, das vorort gekocht und nicht nur aufgew\u00e4rmt wird.\nIch bat den Koch, das Fleisch zu probieren, konnte er nicht, da er keins isst. Gut das kann ich verstehen, ungl\u00e4ubig allerdings h\u00f6rte ich seiner Erkl\u00e4rung zu, dass Fleisch grunds\u00e4tzlich so zubereitet w\u00fcrde, da es sonst von anderen G\u00e4sten nicht verzehrt w\u00fcrde.\nMeine 25 Mitreisenden auf diese Grundsatzthese angesprochen, erkl\u00e4rten, dass sie sicherlich nicht dazu geh\u00f6ren wollten und mit mir einer Meinung seien.\nWir h\u00e4tten zur L\u00f6sung dieses Problems nur gebeten werden m\u00fcssen, uns an das regul\u00e4re Buffet anstellen zu d\u00fcrfen, aber das brachte man nicht \u00fcber das Herz. Als Gruppe MUSS man das extra f\u00fcr die Gruppe aufgew\u00e4rmte Essen verzehren und darf unter keinen Umst\u00e4nden etwas anderes Essen.\nEs lebe der Vorgang!\nSorry, aber Service und der Gast ist K\u00f6nig gehen f\u00fcr mich anders.\n2 Punkte sind gro\u00dfz\u00fcgig!"
I got a bad ombre and was desperate to get it fixed.  I happened to be in Vegas for the week and took a chance with Color Salon.  Jessica was AMAZING and fixed my hair.  She was so sweet and made my hair look beautiful again.  Everyone at the salon was very professional and accommodating. I highly recommend this salon and Jessica -she is a miracle worker!
Great place for tacos in Mesa.  Fabulous birria and good shrimp dishes.  We come back to try different plates and haven't found one we don't like yet.  Good service and clean.  Que mas quieres?
"Wow what a night!!!!!\n\nMyself and three friends( One being Lindsay O - fellow Yelper) attended The 'Taste \nOf Chrismas Event' last night held at The Living Room on George Street. \n\nIt was simply fantastic. We arrived early before the event commenced and were given a\nan envelope of christmas vouchers, and 2 free raffle tickets that were to be drawn later\nthat evening. On entering the event which was on the opposite side of the bar, we were \ngiven a glass Prosecco, whist we mulled around looking at the cupcakes, which we got \nsome free tasters of ! After enjoying our Prosecco, we then enjoyed a cocktail masterclass\nbehnd the bar and we made our own cocktails, and drank them after. They were tasty!! \nWe then enjoyed glasses of wine and our partners had Cobra. \nThey then opened a yummy yummy buffet with a selection of the food they will have forr \nchristmas lunch/ dinner. Cute Canapes and scrumptious deserts & their was penty!!! Their certainly\nwas not a fight for food! We went at 6pm and stayed till just after 9pm - ( the event finished at 8pm but it was so good we forgot the time! \nThe whole evening & event was great and it was all absolutley free !!!! \nIt was a Yelpers dream!"
"Nothing great.  I have come here a few times, and they seem to be in such a hurry to get you out that they do miss some things.  Because they are going so quick I have had water spots, and on occasion they put too much tire goop on causing it to get thrown off onto your paint.  If you do a quick walk around and have them fix spots they missed, and wipe the access tire goo off you'll be good to go."
"Dr. Pankow is fantastic. I'm sad she'll be leaving the office but I will probably take her recommendations on another doctor in the office to see. I love how easy it is to get an appointment quickly with your doctor (usually within a day) here. The place is highly efficient.\n\nI do wish that the front office staff was a little friendlier. They're not exactly rude, but perhaps a bit cold. They're pretty good at acknowledging the fact that you walked in the door but won't exactly go out of their way to say \""Hi.\"""
"The beer list here is GREAT. Seriously. If you like craft brews, go here.\n\nThe food is meh. There are a lot of really interesting combinations, but the execution wasnt the best. The service is also meh. All 8 of us had to be wary when our waitress came around to tell her that so and so needed something too. She would take one or two orders at a time. \n\nSeriously though, the beer is awesome."
Great resort and great pools. They treat their VIPS right!
"I don't feel the need to write an incredibly elaborate review for this place, but I will say this... their burgers rival the best i've ever had. I miss this place so hard. Fat Heads, I love u."
"Popeye's is always legit. All you need to know is the 2-piece dinner, spicy, dark meat, with either mashed potatoes or cajun fries. Way better than KFC, slightly better than Church's. It's particularly good after a few drinks."
"The steak (bone in ribeye) was fabulous but the sides were only OK. The service was poor and that is unacceptable in this price range. The wine list was good but the prices were astronomical, $23 for a glass of Malbec. I cannot recommend Carnevino."
We spent an afternoon here last week and we loved it.  It is very modern.  The staff were very friendly and the buffet is excellent.  We would probably stay here if we could get a good rate.
"Try the snake bite venom draft. Very good.  Be patient on drive here, no need to hurry."
"We didn't have time to make breakfast this morning and since Paradise Bakery was gone from the concourse, we decided we'd get our breakfast burrito to go.\nWe began eating our burritos in the waiting area. My wife started eating hers and after 10 minutes, I started on mine. \nFirst. My burrito started falling apart before I could get a bite out of it. Ended up eating it with a fork, secondly, the other half started falling apart when I tried to pick it up. When I lifted the burrito, the underside of the burrito was soggy and dripping wet from the salsa. My wife's wasn't like that and for that reason, this place deserves just a half of one star.\n\n4/17/2014\nI changed this from 1 star to 2 stars because I was a bit harsh. It was just a poor execution that drove me crazy. The flavors were there which was hidden by the way the burrito was wrapped."
"Been here many times over a lot of years.  Always good service.  This restaurant is really out of place being so upscale in a very low end hotel.  The steaks are good, but the Prime Rib is always  G-R-E-A-T .  The place isn't \""cheap\"", but when you consider the entrees include both salad and potato, it's a better deal than comparable other steakhouses.  A bit tricky to get in on weekends because they're usually fully booked unless you want to eat at either 5pm or after 10"
"This is the longest rental car line I've ever been in. Dollar should notice how many reservations they have, take into account how slowly their agents rent people cars, and then make sure they have hired enough agents. By the way, all the other rental car companies have barely anybody in line. In all it took over 2 hours to rent a car and involved 3 long lines.  The first line was along line to board the shuttle to the rental car center.  Then, I waited in the longest line of all at the rental car center. Finally, when I go to the rental car lot, there was a long line.  OK, there was actually a 4th line, but it was not as bad as the other 3.  It was a line at the parking exit, where the attendant checked to make sure I wasn't stealing their car.\n\nBefore you rent any car in Vegas, I recommend thinking about whether you really need the car.  You can get to and from the airport much more quickly by Taxi, and in the long run it's cheaper.  If all you're going to do is hang out on the Strip, you probably don't need to rent a car, just so you can keep it in the hotel garage the whole time.  By the way, the only reason I rented a car was because I needed it to go out of town."
Worst place ever the casino smells they hav\n\ne a ridiculous parking garage with 20 minute wait just to exit really awful place don't care about customers just making money employees clearly not happy
"Food was mediocre. What will forever keep me away again - the service. Sure, they were fast. Basically stood beside our booth, waiting for us to clear a plate. No time to even swallow. Staff looked absolutely miserable! No one was able to answer any questions we had. No refill on coffee. Brutal!"
"Food is good but service is terrible!!!  We are regulars here and service has never been good but this time it took the cake.  We waited 1/2 hour just to order.  After 1.5 hours, three people in our party finally got there food.  Then the rest of our good trickled in.  Worst part was owner never once even apologized.  In fact she seemed annoyed and put out the entire time.  That will be the last time we patronize their restaurant."
I asked a friend for directions to the place she gets her nails done and luckily I am not very good at directions and ended up here. From the moment you walk in you can tell this salon is filled with regulars. Everybody knows everybody! Desiree did my nails and I can't imagine going anywhere else. Everytime I leave I very happy with my services!
"Note that I'm not a full vegetarian/vegan, so this place might be better for those who live that lifestyle.\n\nI ordered the chicken and veggies, and apparently I forgot to order some taste with that meal.  Bland, bland, bland.  And if you're going to put more celery in the dish than any other ingredient... you should say so on the menu please.\n\n$10 for grilled chewy chicken (the real stuff) and mushy tasteless veggies.  It's a pretty straightforward 1-star joint."
Best lunch special\n\nThe Lunch specials are great.. U get a big meal for your money.. I would recommend#1
"I drove by this place a few times and was curious about it. One night my girlfriend and I decided to celebrate the start of our vacation with All You Can Eat Sushi. She and I have been to many places all over Vegas for AYCE; and we have our standard favorites, so we were skeptical to try this \""new\"" place out, especially because it does not look like a quality sushi place from its store front. To our delighted surprise, the sushi and variety were great. All though the service was a bit slow, the overall experience demands a return visit from us. It proves that great food takes time. There are a couple other sushi places for AYCE around town which are better; however, for its proximity to our home, customer service, and its family run ambiance, you can't beat it."
Don't order a combo - it's a ripoff.  They advertise a small combo for $6.99 but then add everything up individually for a cost of $7.18.  The manager tried to say corporate changed the price and they didn't change it on the board yet but I doubt that's true.
"Was there during the Memorial Day weekend '13. Had to wait for 2 hours to get in. I couldn't understand what took so long until I realized they have to search everybody (my friend was still able to sneak in a 1L alcohol pouch, so what's the point?). If you have anything like a phone or a wallet you want to keep safe the lockers are $40, felt a little steep. (it's only $10 at the encore pool). \n\nAll that aside... my friend slipped coming out of the pool and busted his face open (yes, he was drunk, but who isn't?) I told the security guard and they took him away and didn't let me come with. I tried to explain that he's extremely drunk and I'll need to be around to take him back to the room afterwards. They said the would come get me afterwards (which was fine). 20 minutes later they came and said that I should get my stuff, because he left! \n\nThey basically pushed him out to the street with a concussion and while being extremely drunk. It took us 45 minutes just to find him, because he couldn't even describe where he was, luckily he had his phone and enough sense to call us/answer calls.\n\nIn the end they didn't even stitch him up. Horrible service."
"Where do I begin? Hmmm...well...I first tried HDS because i work across the street from them. I always thought it was just okay. They recently came under new ownership/management and that brought them up from 'just okay' to OUTSTANDING. They have really upped the bar! \n\nI've had their sliders, bahamas island dog, chicken fingers, and various other menu items and I've never been disappointed. The condiment bar is WELL STOCKED, I mean TONS of options and I am a girl who likes toppings...and choices. You can get anything exactly how you want it and the food is fresh and flavorful. \n\nFrench fries - perfect balance of crispy on the outside and soft on the inside\nBahamas Island Dog - killer combination of ingredients (onions, chili, mustard, nacho cheese etc)\nChicken Fingers - crispy but not super bready and not super greasy either\nFriend Zucchini - You can actually taste the zucchini as opposed to some fried zucchini i've had where all you taste is the fried grease\nSliders - comes with three of them, more than enough food for a meal, I love dressing them up with the items at the extensive condiment bar.\n\nThe customer service is excellent, the new owner is an absolute doll. The staff is so nice that I would still eat there even if the food was crappy (lucky for me, it's not!). \n\nI honestly can't say enough good to do it justice. Give it a shot for yourself"
"Worst airline. Waited for hours to get someone to help with ticketing only to find someone with plenty of attitude and unwillingness to help. Customer service is extremely poor compared to my usually Virgin, southwest and Jet Blue experiences"
"This was the only really nice dinner I had in Vegas. I wish i had more points of comparison in the city but I don't,\n\nOur server was great and professional. Maybe a little bit of \""shtick\"" when he talked to us but I enjoyed him.\n\n6 of us split the 120 oz steak. It was great and satisfied us pretty well. My buddy ordered a 10oz Kobe Wagu sirlion (I apologize if I'm way off), I had a bite and it put out steak to shame. Possibly the best bite of steak I have ever had. Our sides were a loaded baked potato, mac and cheese (really good) and asparagus. We added a side of shrimp and crab which were $20 bucks a pop. These were the only let down. 4 shrimp and not too much crab. Oh well, seafood is expensive for what you get so what can you do.\n\nDessert was awesome. At the table was a couple creme brules, a few kenucky bourbon cakes and a banana smores. The Smores are a site to be seen and something you should save room for.\n\nWould definitely go to again when in the area."
"Had my nails done here for my wedding. Painting was a bit messy but I thought it would clean up when I washes my hands. The girl was really nice and fun but although my nails were shiny, the coat didn't even last the day, the nail varnish was running out, I think it was just thinned out too much! Very expensive for what it was, would recommend doing your own nails, i think i could've done better personally.\n\nI wouldn't go there again for my nails."
"Don't confuse this restaurant with the one in Ahwatukee--they're nothing alike, thank goodness.  This place is located in the ASU Tempe campus area but is blessedly *not* a student hang out.  Since Chef Payton came on board recently, the quality of the food has gone from mostly good to consistently very good.  My only qualm (and it's a small one) is the three-dollar shared plate charge.  I find such fees incredibly tacky.\n\nThe bar has always been great--excellent selection of wines (including those by the glass), very good happy hour prices.  Between 5pm and 7:30, the smallish bar area fills up with faculty and local business folks, so if you're hoping to grab a seat, come early. Alas, my favorite bartenders Matty and Jamie are no longer working there (the former moved to Postino, the latter out-of-state), but Ian is still on board and the other bartenders *seem* to be good, if not as interesting.  The last time I was there, one of the bartenders had to find another one to make my drink (a very simple champagne cocktail), so I think they still have some training to do.\n\nI haven't come for the Saturday INDULJ party brunches, which look incredibly pretentious (as its name would suggest) and cheesy.  The event bills itself as something to get dressed up for, but if you look at the photos on their FB page, you'll notice that the guys in attendance think that wifebeaters, tee shirts, jeans and sunglasses covers that.  That's okay, though, because the target audience for the event seems to be about 10 years younger than I am. (so I'm probably just being old and snobby)\n\nAll in all, I generally love coming here after work.  Have a glass or three of wine, enjoy a half-price appetizer and some interesting chats with other guests."
So I went across this place on yelp. With all the good reviews me and my bf decide to try it out. When we got there we had to wait 15 min for anyone to come to greet us and once we been seated we had waited another 15 min for a waitress to take our order. The hot tea was like plain hot water. We order two appetizer and two entrees the what so call best egg roll you've ever tasted was like the worst egg roll I've ever tasted in my life it was so soggy inside! The scewred beef was tasteless.  The house special chowmein was anything but special.  And the shrimp green bean and black bean sauce was terrible the shrimp tasted like dirt and green beans was from a frozen pre cooked bag. So so disappointed . How does this place get such good reviews I don't get it??!
"Didn't really go into the tasting room itself - I was here for their 16th Anniversary party which was pretty fun but didn't have as much entertainment and TABLES as I would have expected.\nI'm a big fan of their peach ale but, honestly, I go to the main Four Peaks location for their amazing food. This one is definitely for the beer connoisseur rather than the foodies."
Service @ night wasn't ver good. For a party of 8 they only gave us 1 menu & said they RAN out of menus. They sat us in the back dining room which was dark & unwelcoming.  We just decided that this place wasn't for us & politely told the waitress we were leaving. The restaurant only looks good from the outside.
"If you want great, fresh Mexican food, stop here. I know you think it won't be as authentic as the more authentic LOOKING places, but it's right up there. \n\nMy favorite go-to-must-haves are the baja style tacos (two corn tortillas) filled with a fair amount of carne asada, mild sauce (though hot is available), onions and cilantro. Just like those other places, but they are always spot on with their deliciousness. \n\nA friend used to get all of his burritos 'enchilada style' and he loved it, so I'd recommend that if you're a burrito guy or girl!\n\nI also usually order a small side of guacamole with chips, but man, the guac has a really bitter aftertaste that I can't take anymore. But definitely get the chips, they are salty and crispy and sometimes warm...mmmmmmmmm!\n\nAlso, the service is quick and friendly as heck! I love these people. They are on the ball and I've never had them mess an order of mine up. Super, super nice people here!\n\nIt's a little off the beaten path, buried in a strip mall, but pretty easy to find. \n\nI have loved Baja Fresh for a long time, they never disappoint!"
"I love their Batman sandwich.  \nRocket, avocado, bacon, tomatoe and mayo.\n\nTheir soup is just alright.  \nRecent one I had was carrot and orange soup. A bit lack of seasoning. \nSomething liquidy to go along with your sandwich. \n\nService is good if you go there often enough til they recognise you. Or else this will just be one of those walked by sandwich shop.  Get your food and leave."
"The negative reviews are from disgruntled Cleveland Brown's fans.  As if their team wasn't bad enough, they have to take their frustrations out on a great local restaurant.  \n\nIn the mid 80s, as a member of the United States Air Force, I was stationed in England at RAF Lakenheath in East Anglia.  I was told that England was a great place to learn to play snooker or watch a Cricket match, but the food left a lot to be desired.  When I consider the traditional English restaurants, I would agree in most cases.  However, in an unlikely place, I found some of the best tasting food that ever passed my lips.  That place was the English Pub and the food was traditional fayre better known as 'pub grub'. \nI remember driving past the various pubs in Bury St. Edmonds, a small village not too far from the base, and slowing down to see the chalkboard specials and smell the  home-cooked aromas from doorways.  Without exception, I always stopped at the places that had the most tantalizing menu or beckoning smells wafting into the streets.  After a while, I knew which pub served what on any given day.  I made a habit of frequenting them, especially when I needed gastrointestinal relief from \""mess hall\"" food.  I left England over twenty years ago not anticipating a longing for the delicious pub grub.\nAll of these memories came crashing down on me as I entered the Red Lion Restaurant and Tavern at 2127 Ayrsley Town Boulevard in southwest Charlotte.  My flashback was triggered when walking to the door and glimpsing the chalkboard with the day's specials written on it.  As the door opened, the memories intensified, as my olfactory glands were flooded with the eerily familiar emanation reminiscent of my time spent supping in ancient buildings with strange names like Ye Olde George Inn and The Fox and Hounds.  Other than the big open windows, omnipresent in American restaurant architecture, one is transported to a British pub.  In fact, their bar is retrofitted from a 250-year-old English church, which raises the authenticity level up more than a notch or two.   Combine this with a meticulous collection of old-fashioned furniture that has been collected from around the world, and surely the Red Lion is as genuine a pub as one can find this side of 'the pond'.  \nA few things make the Red Lion uniquely American.  First, no pub I ever frequented had the plethora of television sets that don the walls of this beautiful yet unpretentious establishment.  Second, and most important, was our waiter, Action Jackson.  In England, traditional pubs are owned by breweries and managed by landlords or managers who typically live on the premises. I am confident this is the cause of the less than stellar service one receives while indulging their culinary curiosity.  Of course, most people do not frequent pubs for their service alone.  \nAction Jackson is worth the price of admission.  He is entertaining, intelligent, and very knowledgeable when it comes to the menu and its dishes.  He loves his job and serving the patrons of the Red Lion.  This enthusiasm is reflected in everything he does, right down to the personal touches he adds to the dessert.  I recommend requesting a seat in Action Jackson's station.\nThe menu is a fusion of traditional English pub grub and American iterations of the same.  Although the shrimp and grits entree are never found on a pub menu in England, the way it was prepared and served creates the illusion that it could be a favorite among patrons of the Duke of Wellington in Southampton.  \nI disdain grits.  It is a southern thing beyond my comprehension, right up there with fried okra and collard greens.  However, the shrimp and grits at the Red Lion are nothing short of heavenly.  Made with plump juicy shrimp, scrumptious chunks of bacon, mushrooms, lemon-butter, and fresh corn grits, I am confident I could be converted into a regular grit gourmand (provided all grits are made this way).  If you experience nothing more than the service of Action Jackson and the mind-blowing taste of the shrimp and grits, your trip to the Red Lion will have been worthwhile.\nA favorite amongst traditional English pub regulars are 'bangers and mash'. If you are not familiar with the term, bangers get their name from the sausage's predilection toward bursting or \""banging\"" open during high frying temperatures, and of course, mash is just short for mashed potatoes.  To the uninitiated, this may seem like a very odd combination, but at The Red Lion, your taste buds will dance with delight.  The Irish sausage used in preparing this dish is of the highest quality.  Sourced from a purveyor of fine gourmet foods, they are not available to just any restaurant.  The mashed potatoes are creamy and delicious, and when combined with the bangers, scallions and whiskey gravy, they are elevated to divine.  Although bangers and mash were one of my favorite culinary treats in England, none offered there provided the savory satisfaction as these."
"Do. Not. Come here. \nThis has been one of the worst hotel experiences I've had in my life, and I've had some pretty bad experiences. I urge anyone planning to book a couple nights at Circus Circus to read the entirety of my review which, please note, all took place in one night. \n\nFirst of all, we were charged an extra $10 per night in a mandatory fee that covers \""free\"" wifi, and...uh...I don't even remember the rest because it was so useless or scammy. When asking the concierge about the hidden fee, he spoke to me and my family in a completely condescending, patronizing tone of voice, like we were dumb people. It infuriated me. He insisted the fee is stated clearly (it's not, I have hawkeyes) and then said \""I don't have time to argue with you\"" when I asked where on the site it was mentioned. \n\nNext, the elevators are all rickety and one of them was broken. Not to mention numbers and buttons were scratched clean off. What a ****show. \n\n(BUT. HERE IS THE MEAT OF MY REVIEW. PLEASE READ!)\n\nTo top things off, my room had a leak in the ceiling. I tried calling the front desk and got a voicemail the first time, request to \""leave a message in the mailbox\"" the second time, and an unanswered call completely the last time. Then housekeeping insisted it was the air conditioning and sent me to a disconnected line. Last, the room maintenance guy (who I reached after four tries hitting some weird message/mailbox thing) told me he'd send maintenance crew to the room. Of course, the maintenance guy shows up an hour later, rubs the carpet (what?), holding a flashlight that is constantly flickering like a strobelight and just suggests I move to another room. He gave us a room on the 32nd floor with a lame excuse for a view of the strip and guess what? That concierge from earlier told us no room on that floor was available today. Ha. \n\nThen in the 32nd floor room, we opened the door to be greeted with a blast of cigarette odor. So we go downstairs and demand another room. We get a sorry from the supervisor, a few buffet coupons, and a new room with a draining problem in the bathroom. \n\nThis \""hotel,\"" if it even deserves to be called that, is disgusting. Yes, it's cheap, but for a tiny bit more money, you can get a WORLD of a difference in quality. \n\nSave yourself. Stay away. Please."
"I LOVE Wildfish, I LOVE Roaring Fork, and I used to love Eddie V's. \n\nI've been to Eddie V's so many times, but the last time I went was probably my last. I ordered a glass of wine to accompany the many many oysters I was excited to eat. The oysters themselves were good quality, but they had not been properly clean and my boyfriend and I were disgusted with the whole experience. We asked the manager what was going on since we were used to such high quality there, and instead of bringing us clean oysters or apologizing...he implied that we didn't understand what clean oysters actually were. He explained that because of the quality of these oysters they do not wash them and if we ate oysters more often we would know that. Interestingly, we eat oysters all the time and I'm sure no pretentious oyster connoisseur like the one the manager was describing would appreciate pieces of shell all over their oysters either.  In the end, and after a battle on what constitutes a clean oyster, the manager took some of the oysters off our bill. However, it wasn't about having any of the oysters taken off of our bill - it was about getting what we came in for - good oysters and good experience."
$12.99 steak and lobster caught our attention...BIG MISTAKE!  The steak was the toughest piece of meat I ever have had!  And mine was medium rare! Go to ELLIS ISLAND for their steak special for $8.99. All the locals go there and so will we whenever we're in town!
"I am bummed. I thought I had finally found \""my spot\"" but I went back for a pedicure today and it was unbelievably subpar.  The nail tech was nice but she barely did anything to my feet.  Honestly she just picked up each utensil and basically pretended to go through the motions.  Barely any filing, buffing, or cuticle trimming. I basically paid $25 for a polish change.  I guess our experience at pro nails heavily depends on your nail tech."
"At times I crave a sandwich for lunch, and other places just haven't been satisfying the craving, but then a co-worker told me about Jimmy Johns, and I have been hooked every since! The bread is soo dang good which is important for a sandwich, bad bread can make even the best ingredients taste awful!  Every time I go I always say I am going to try something new, but I haven't made it past the Big John or Beach Club (minus the sprouts) which so far are my 2 favorites!  The meat and the toppings are fresh and tasty and the price is very reasonable! You should forget Subway and head on over to Jimmy Johns!!"
"Going out of business!? For good? Or to reopen after restructuring??? ... No wonder the service was absolutely horrible when I was there in February 2012. We were redecorating our daughters' bedrooms. They had shared a room and finally got their own. Anyway, no customers were in the store and the those who were \""working\"" there didn't seem to have a care or a clue.\n\nI'm bummed about this though. I loved this place, especially when we moved to Gilbert, AZ, 8 years ago. I guess the economy took its toll on it."
hmmm...... I went here cause my friends said that this place was really good. But I was pretty disappointed. I forgot what I my sister and I ordered but it really wasn't that tasty. But I heard that the soft tacos were pretty good. I actually thought that this place was pretty pricey. It was around $10-$12 a dish. But the chips and salsa were really good.
The coffee isnt that strong. The service is ok. Its clear they have very few experienced baristas there. The burritos have shrank considerably. I wonder how much they pay their employees who seem to be in high school or barely in college.  Im always offeredcoffee cards but never receive them. It made me wonder when they used MIRACLE GROW on their plants seeing as they are eco friendly? I dont normally go out with my family but when I do I try to go to places like this but unfortunately the coffee isnt strong rather watery and the food is being reduced in size plus its little kids making the coffee now. The only reason I gave two stars is because they do sell fair trade coffee which is awesome.
"I wanted to do something fun in Vegas and of course Cirque de Soleil was the first thing in my mind. I've seen O and it was amazing, breath-taking. This time I picked Zumanity. It was very funny, I laughed alot, many sexy jokes but they were very tasty and classy sex jokes. Music was very good, singers were very talented. The reason I am giving 3 stars is because there were lack of circus, and not much acrobatic show, they cut the circus part short to be sexy I guess. It is good if you are looking for a funny and sexy show with your partner, and seeing bunch of half naked girls and guys, otherwise I'll stick to other Cirque de Soleil shows."
"Really great prices and selection! Bought so much stuff for so little! Make sure you don't drive in because the line to the parking lot takes 2+ hours (badly designed parking lot). Also, make sure to go to customer services to get a coupon book for out-of-towners. I got an extra $10 off something that was already cheap! Need to go back with an empty suitcase..."
I stopped by last week and found this spot thru Yelp! Forgot to redeem the discount but it's unnecessary because service was great and very friendly. They did an awesome job on my manicure and pedicure. Will be my new spot for sure!
Office lunch. Very expensive but good.
"Went to visit a friend in Phoenix and she took me to this place. I adore chicken and waffles and I can't help but get it every chance I get! I had the tray-tray? which included 2 fried drumsticks and a waffle. I added a side of mac and cheese & eggs scrambled with cheese (I LOVE CHEESE). I made sure to put the Lo-Lo sauce on my chicken (it's their version of hot sauce). Everything was so delicious!! Topped off my meal with a glass of Kool-Aid! I asked the waitress what flavors they had and she replied \""red, blue and grape!,\"" I had to ask if those were the colors or the flavor, then she gave me the flavors...can you say RACHET?! Anyway, everyone there was pleasant and I enjoyed my meal. Will definitely be back whenever I am in the Phoenix area =)"
"Had the new Doritos taco supreme. Mmmm it was good a bit much on the sour cream but good. The place seems clean, I even saw 2 groups of people dining in. The people that make the food were average young people i didnt see anything dirty, but its not like i stuck my head in stared as they prepared my food...\n\nI must have a strong stomach since its been 3 hrs and I'm ok.. \nMaybe people are just over critical? Or it just seems like the type of people to always have a grudge against fastfoods somehow ends up rating it... Pretty much disgusted before even walking in... Its taco bell what did u expect? If you are the type of person that gets sick from eating at here in the first place no matter where u go, or have a bad attitude to begin with please dont drag the rest down with you. Anyways hopes this helps.\n\n- just cuz im lactose tolerant... Should i rate the milk bad?"
"I've always really enjoyed this place. Their fish fry is SO good and is \""all you can eat.\""  So many places with a good fish fry in the Madison area have a super long wait on a Friday night.  I have never had to wait for a table at O'Grady's for longer than 10 minutes, and most of the time there's no wait at all.  Definitely give this place a try!"
Good place to watch the game and munch on finger foods.
"Disappointed!  I don't mind a hole in the wall restaurant that needs remodeling as long as the food is good, but this just didn't do it for me. \n\nI ordered a spicy yellowtail roll and smoked salmon nigiri. The roll was bland and I question the freshness of the fish. The smoked salmon was ok but just did not compare at all to Sakana or Sushiya. \nNot ever coming back."
Excellent venue with a fun nostalgic ambience. Best steaks and seafood in Vegas. Great wine list. I Highly recommend the Golden  Steer.
"I absolutely enjoyed MOzen Bistro.  It was a beautiful dining room and the service was impeccable, especially considering my 3 yr old was with me, and I encountered zero snobby service at such a fine dining establishment - a huge plus in my book! \n\nWe visited for dinner and for breakfast: \nFor dinner I can highly recommend the TAGLIATELLE BOLOGNAISE. $28  \nWOW.  just WOW. Succulent, fresh and tender pasta and meat.  absolutely delectable sauce.  it was amazing.\nThe Amuse Bouche was a lovely surprise.  Delicious salmon tartare.  I could have nibbled my way through the entire tray of them!  The spiced cashews were nice too.\n\nI wasn't crazy about the offerings on the kids menu - they seemed way overpriced ($12 hot dog, $16 tomato basil pasta) and my son wanted Mac and Cheese which wasn't listed.  So I asked if they would accommodate us. Holy cow.\nThe Chef's Mac N Cheese was so unbelievably good I would go back and request that anytime: For ME!  The chef made cavatappi pasta and an amazing bechamel sauce, with buttercrumb topping - and charged us $12.  SO worth it!!!!  I polished off what my son didn't finish.  I was not ashamed in the least.\n\nFor Breakfast:\nI devoured the NANTUCKET EGGS: Grilled jumbo lump crab cakes, poached eggs, baby spinach and hollandaise sauce.  Scrumptious.  I loved them.  The crab was oh-so very fresh and in nice big pieces.  Hollandaise sauce was on the side so you can control the portion.  My husband felt it was too rich a dish.  But I just loved it. \n\nhere's why I didn't give it 5 stars:\nI did not mind paying the entree prices, but thought the ordinary items were overpriced. \nAn iced tea was $7.  seriously?  \nA single scrambled egg (for my son) at $6 \nEach coffee was $7.  \nand the big kicker was an 8oz glass of whole milk was $8.00  sheesh.  \n\nOverall, I would absolutely recommend this restaurant.  \nJust be aware that the little ordinary things cost more than one might expect.  \nHowever, the ambiance, the quality and the service were outstanding!"
"I haven't been to Harper's in YEARS!  I was a little reluctant when some friends suggested Harper's but I decided to go with the flow and unfortunately, ended up pretty disappointed.  \n\nThey do a lot right so I don't want to totally bash them but the quality of food is just not up to par.  I was super hungry when we arrived so that should have benefited good old Harpers but apparently it was mind over matter and I have a clear picture of everything I tasted.\n\nQuick Summary:\n\nThe dipping trio:\nSalsa tasted like it came straight out of a jar...Harris Teeter or no...food lion brand.\nPimento Cheese--tasted like mustard with chunks of cheese in it\nArtichoke and spinach dip--dry and flaky..had decent flavor but not creamy\n\nThe chips were thin and greasy and mostly small pieces.  \n\nI ordered the Chicken Salad with some type of ginger soy dressing.  It was just ok.  The chicken looked like it had been shrunk...it was pretty dry.  It was basically like what you would get in a frozen fajita meal.  You know how the chicken is small, salty and fatty?  The lettuce was chopped but dry and looked like it came straight out of a bag.  The cucumbers, red peppers and onions that were supposed to be in the salad must have been playing hide n seek.  I think I had one piece of each.\n\nOthers are my table tried another steak salad, blackened chicken pasta and the burger.  Everyone pretty much had the same response...\""just ok.\""  In fact, my friend tried to justify her reasoning for choosing Harper's by saying, \""wow, I haven't been here in so long.  I remembered it being so good as a kid so I thought it would be fun to try it again.\""  Um, is that your way of apologizing?\n\n\nThe service was decent but our waitress clearly had a bad attitude.  She didn't smile once.  Half of the food for our table came out about 10 minutes before the other half so the manager offered us a free dessert.  I thought that was super classy because we didn't even have to bring it to their attention.  I can't complain about something that was free but I'll let you know we tried the warm cookie that came with vanilla ice cream.\n\n\nI know Harper's is a family favorite for so many so I don't want to burst any bubbles and I can see why people like it.  They have a diverse menu, nice atmosphere for couples or for families, nice location, etc.  They aren't super expensive but I don't think they are priced right for their quality but that's just my opinion.  Overall, I stand by my 3 star rating...they are just \""a-ok.\"""
"Wait how did I get into this place? The non descriptive sign on the uhh front of the building ( or is it the back) is cryptic to say the least.. and no I hadn't even had a glass of the vino yet and I circled around it twice.\n\nAnyway once I had found this place I was impressed by it cavernous old world feel. Cheese plates and red wine are a great way to start or end a night. One of Scottsdale's  gems in old town a must when out on the town. \n\nYour date will appreciate your sensibility and culture in the dimly lit ambiance and may overlook the fact that you spilled fondue on your shirt and don't know the difference between a Malbec and Pinot Grigio, trust me."
"We were out doing some holiday shopping at the Waterfront and famished, decided to try Gran Agave out. My husband loves Mexican food so he was very excited to try them. \n\nWe arrived with our daughter in tow - she is in a stroller. They did not seem terribly happy to have to accommodate a stroller - they place is fairly small but at 2pm on a Sunday it was maybe half full.  We were seated and given menus and a basket of warm chips and what is presumably house made salsa. Both were outstanding.  I ordered a taco salad with beef tips and black beans and my husband ordered 3 beef soft tacos. The portions were huge - neither of us finished our meals. \n\nHe really liked his tacos well enough whereas my salad was pretty mediocre. The bottom of the tostada was completely soggy and the beef tips were in some thin, bland liquid that pretty much just felt like water. The whole thing was fairly bland, saved only by the salsa that I scooped over it. \n\nWe paid for our meal - very reasonably priced and went on our way... then a few minutes later we both felt absolutely horrible. My husband felt like he had lead in his belly and both of us felt completely nauseous. I turned to him and said I just wanted to vomit to get it out of me. A couple hours later when I am writing this I am still feeling very sick. I we agreed that is was easily the worst meal we'd ever had.  I'd not recommend this to anyone and will never go back and I am also really surprised by the number of positive reviews for this place."
Quite good Italian cuisine. We sampled the lobster ravioli and the seafood diavolo and both were tasty. Service was likewise and I'd return again if in the area.
"I've never tried a sub from Cousins Subs until today and I was very disappointed. The gentleman at the register made me feel like I was an inconvenient to him by ordering. Since I've never been, I had some questions. He seemed irritated with me. My friend told me that this place had awesome sandwiches and I was looking forward to my sandwich and was disappointed again. It looked like a sad little sandwich with very little toppings."
"I love Michael Mina restaurants and always have a great experience. We ordered Wagyu, filet and lobster pot pie. The lobster pot pie presentation and serving was amazing. My husband's Wagyu was good but not the best he has had and the filet was tasty. The trio of fries cooked in duck fat were good. Since we are from Ca, we ordered the foie gras. It was good but definitely an acquired taste. Overall everything was delicious and will be back."
"have been there for both lunch and dinner, i would give it a 4.5 star, but since it is a fairly special place i am giving it a 5 now.\n\nThe lunch was probably the best you can imagine. Great food, good service, and very reasonable price. All the dishes there taste so good, i don't even know what to recommend, basically just try anything you feel like.\n\nHowever, dinner was way more expensive. We only ordered three small dishes and that was already 60 dollars... Sashimi was just so so. The other two dishes are better but still a little bit pricey for what they are .\n\nSo basically i would recommend it for lunch, and try out their non-traditional japanese food, you will be surprised."
"I wish I could give 0 stars. The food here is good, but the management is terrible. We brought a (good) bottle of wine to enjoy with our dinner. The server told us she couldn't open it. We asked to speak to a manager. She told us that they had a very good wine list and it was against the law to open the bottle. Since members in our party were in the industry they knew this was untrue (especially since we purchased one bottle also). Also she made no effort at a service recovery (we would've refused it anyway, but the effort would've been respectable). So terrible management ruined our meal."
This place was a great environment and had really fun twists on hot dogs! Definitely looking forward to going back! I was bummed that the pies had either coconut or banana in them because they all looked amazing!! Looks like I need to learn to like bananas and coconut...ha!
"It's just not right. A sushi bar is more than a piece of fish; it's an experience. The sushi here is edible, but nothing special. Fish quality seemed to be fine, but the rolls were uninspired at best.\n\nThe real problem with this place is that unlike nearly every sushi restaurant I've been to, the sushi chef not only isn't the star of the show, these poor guys have been emasculated to the point they're not even allowed to accept a simple request for sushi. You have to wait for the host who gives it to a clerk who enters it into the cash register and ultimately gives it to the sushi chef who has been standing directly in front of you the entire time. Enjoy the wait.\n\nIt absolutely kills the entire sushi \""experience\"" and it seems to kill the sushi chef's enthusiasm too.\n\nWith a couple dozen fine sushi restaurants in the area, Blue Wasabi ranks in the top 24 (assuming someone doesn't open a 25th somewhere nearby).\n\nThe only reason to go here is if all the others are closed and you're dying for mediocre sushi."
"I thought the staff was super nice, friendly and attentive.  I really enjoyed the chips and the three salsas that come to the table when you sit down from mild to hot.  \n\nI was not impressed with the food.  I ordered steak fajitas and my friend a burrito. We were both not very happy with the food.  I think they used steakums for the fajitas and my friend just said her burritos were ehhh."
"Well I had to give  them a star to post this review - or I would have given none. I arrived at 8:57 pm and yes, they close at 9pm. The door was locked and though there were people inside at the register and sitting at the bar, they wouldn't open the door or acknowledge I was there. I had hoped to pick up a couple of desserts to go. I could see cakes and desserts at the glass display case just inside the door.  I understand they close at 9 but it doesn't seem unreasonable to think they might at least sell until then, or perhaps politely explain they had closed.  People were seated at the bar and others still clearly serving them. Disappointed in this lack of hospitality here in my city."
"Diffident waiter, over salty and over sauced food, over cooked soggy vegetables. Careless and sloppy presentation."
"Had a excellent time here, we had the steak picado, shredded beef taco's, and cheese enchiladas! Food was the best, and will make a point to come back when ever we are in town. Great and friendly service!"
"This place is awesome for it's live music and atmosphere but some of the bartenders are dicks. Don't ask for water because they say \""the can't and only serve alcohol\"". Even after I told him I was the DD I was still denied."
"Waiting STILL ( it is already 40 minutes) for 5 wings & one quesadilla..... Really? Wonder how much more to wait. At least for a drink had to wait about 10 minutes..... Ah, what a service!!!!!!!"
"This place is huge.  There's a store for everyone in the family.  It's a great place to shop for a good deal.  And if you get hungry, hit up the food court.  Only negative is the parking.  There are some really bad drivers in Las Vegas and they all seem to meet up in the parking garage.  Minus 1-star."
"ayce tapas place at $19.99/person with members card (free from hard rock hotel). came for a friend's bday and with the number of us there, reservations were def a must since the place is a bit limited if fully booked. a huuuge listing of food that came out very very quickly which was good b/c we were all starving. ordered the following:\n\ncrab & artichoke dip - very very creamy. i took one bite and that was it. i give it 1 star.\nmac & cheese daddy  sandwich - this was very good, but i think one order/person can get very heavy. i shared half of one with a friend and that was plenty. 4 stars\ngrilled pb&j - i don't know if we ordered more than one serving of it but it came on a pretty big platter with about 8 corners of pb sandies. the jam is dipable which is good b/c i like limited jam. they didnt make this any special way but for some reason it was still very good. 3.5 stars.\nthe three way salad - too much dressing. nice variety but it was heavily dressed. 2 stars.\ntempura green beans - huuuge bowl of green beans but there was a tad too much batter on it. 3.5 stars\nsmall balls - risotto balls was very creamy but still good.. very much sharable. 3 stars\ntuscan flatbread - it was a bit dry  and plain so i very much regretting using stomach space for this. 2.5 stars.\nmighty balls - these were very flavorful and delish. one of my fav. 4 stars.\nchicken and waffle fries - i duno what type of sauce is on it but it had a nice sweet flavor to it which i liked.. even on the fries! another one of my favs. 4 stars.\ntardy tartare - didnt realize what i was eating until shrimp came out.. to go along with small places, i felt they needed to cut the quesadillas up into smaller pieces. 3 stars.\ntuna sashimi - was hesitant to eat raw fish at a place liek this but glad i did. it was light and refreshing esp with the sauce. 4 stars.\n\noverall there's a lot of good food so going with a group to share is highly recommended to try diff types of food."
Not worth the full regular price. One can easily finish this place in one hour. Only go if purchased with the 3 for $57 deal. The aquarium is nice but very very small.
(-) confusing entrance to the hotel\n(-) no casino\n(-) small deluxe suite \n(-) small pool area \n\n(+) it is near Aria & Cosmopolitan.\n\nI wouldn't stay here again.
"not good, not particularly bad either. the chips and salsa are pretty much the best part of the meal. The fideo soup is also OK. The tamales are actually decent although not mind blowing as several reviews have mentioned. The chicken soup is also OK, full of vegetables with a side of tortillas, enough for a complete meal. \n\nOne thing I hate is the cooker's addiction to the microwave. Ever wonder why the plates are super hot when served? All cheese is grilled with the micro, which really sucks as it burns and dries the food. It also gives the impression that is not fresh. To be fair, the problem is common in most (if not all) the mexican food restaurant I've been in Vegas.\n\nThe place is OK for an office meal. Not for a family feast.  \n\nI hate that every time I go the TV is tuned to soap operas. I mean, can we watch the news or at least NFL network???\n\nOverall, average restaurant. The staff is very friendly, thou.\n\nUPDATE: went for lunch today. Boy, I could hear the microwave all over the place. Please stop!!"
Little art studio outside the Strip.  the good is that it's free.  but most of the art was just average.
"This is not the place you want to be if you have a tight connection flight. This airport is really spread out, and there aren't any navigation maps around to tell you the quickest path from one terminal to another. They have the nice little conveyor belts to move you along more quickly if you're in a hurry, but I bet they would be more efficient if 3/4 of them weren't broken down when I was there.\n\nThe restaurant selection and stores are so-so at best, and if you find one you like you better eat at it now, because who knows if there is another one in the airport? You'd most likely have to go on a 30 minute hike to find out if there's one closer to your terminal before realizing there isn't and you're forced to eat at someplace else which is more expensive and not as tasty in order to avoid missing your flight.\n\nThe good thing about this place though is that everyone I met who worked there was incredibly friendly. One employee even got me on an earlier flight since I was sitting at my gate in the terminal and she clued me in that there were 30 open seats on a flight to my destination that was currently boarding if I wanted to go hop on.\n\nOverall, I won't complain about having to fly through here, but I won't go out of my way in which to do so."
Stayed here for EDC 2013. \nGreat time. Nice rooms.\nGaming don't pay out too well.\n\nI will be back.
"We love the food, but their service is SLOW. Insanely slow for the type of food. It's not complex food, it's simple comfort food. But it commonly takes us 45 minutes to get our meal.\n\nWorse yet, when I made a normal, polite consumer comment regarding the slowness to the young guy behind the counter, he told me to go somewhere else!"
"My friends treated me for a b'day dinner here. The restaurant itself is beautiful and the views are spectacular.  The staff we're very friendly and accomodating. We saw people bungee jumping from the windows which was a bit scary to see while you're eating.  We were able to go to the outside observation deck for free. The views were gorgeous n u were able to see some of the stratosphere adventure rides from the deck. Overall, this was a cool spot to see one time because the prices are a bit steep. I've actually been to a similar restaurant in Riverwalk, San antonio Texas called charthouse."
Great coffee and great food! Their California Eggs Benedict is my ultimate favorite and I love that I can go on any day and different times and the food is always good. Hello avocado! Hello bacon! Customer service is great and they are always busy so you know its good stuff!
"So, where do I start with Five Guys burgers and fries? Let's begin with the service, everyone is genuinely courteous! Mostly all the staff smile and makes sure I'm okay. A young lady even came up to me to ask if I wanted her to get me a refill or more fries! What great service! Now there's the most important part, the food. The burgers are near flawless, with the abundant amount of choices you have for toppings. You must get bacon in your burger as well! Now, I know what you're thinking. A lot of places, when you order bacon in your burger. You get this rubbery, chewy piece of meat. But Five Guy's bacon is as crispy as can be. Fries are also tasty, Cajun is what I prefer though. So if you're in the mood for a burger. Five guys is a must try!"
"Very nice restaurant with excellent food but the service that day was lacking.  So many people there friday night with at least 2 brides to be :). The waiter was quite apologetic and kind but my hubby got quite annoyed when the last dish did not appear for 20-30 mins.  They happily cancelled it though when we requested it to be cancelled.  I really enjoyed their sangria too.  Overall, they just need to hire more waiters and chefs so that they can boost their ratings.  I would give it a 4 but my hubby would give it a 2, so average is a 3 :)"
"DO NOT GO TO THIS SUBWAY!!!!!!!!\n\nI walked into the Subway at about 12:30 and waited in line.  When it was my turn, I ordered  a footlong BLT on herb cheese bread and a footlong meatball and pepperoni on Italian (their monthly special).  \""We ain't got no meatball\"" the man behind the counter said in a mumble.  He had to repeat it a second time for me to understand him.  I then ordered a cold cut combo and requested that both be toasted.  \n\nThe Mumbler put my bread in the toaster and then went on to the next customer.  As he was preparing the sandwich of the customer behind me, he reached over the sandwich that his co-worker was preparing for the customer in front of me and literally put his armpit in her sandwich in spite of his co-worker's futile attempt to protect the sandwich.  \n\nSo the customer behind me paid and left and the customer in front of me had left and my bread had now been sitting in the toaster waiting, as was I, for the two people making sandwiches to finish with people BEHIND me.  Now it was finally my turn.  I had to explain the order again as The Mumbler had moved on to someone else.  Did I want my bacon heated?  As it looked almost raw, yes I did.  Then I had to wait again.  Why didn't The Mumbler put it in the toaster while the bread was toasting?  Two more customers behind me paid and left the restaurant.  The microwave dinged, but by now the woman behind the counter was helping The Mumbler as he seemed to be falling behind.  The bacon sat ignored in the microwave for at least two minutes.\n\nFinally, we have the bread and the hot bacon. Three times while I was requesting the vegetables/ condiments, the woman behind the counter stopped helping me to help a co-worker, refill the napkin dispenser, and take another customers money (a customer in line behind me).  Two more customers behind me paid and left.  Then two more workers, one of which appeared to be the manager, came out of a back room and just watched the long line of customers!  Neither of them tried to help and then they both disappeared out of sight again into the back of the restaurant.\n\n35 minutes after I walked into the Subway, I walked out with two footlong sandwiches and returned to work.  I gave my co-worker her sandwich and went to my desk.  That is when I realized that the bread and cheese had gotten mixed up on the orders.  Then my co-worker said that she had the wrong sandwich.  The woman behind the counter had given me one of the sandwiches that must have belonged to one of the myriad of customers that got waited on before me even though they were behind me in line.  The sandwich that my co-worker received was turkey and bacon.  My thought from earlier was confirmed as she said that the bacon was, indeed, almost raw.\n\nMy co-worker returned to the Subway in order to receive the correct sandwich.  When she explained what happened, the woman behind the counter explained that the man who had accidentally received her sandwich had returned that one as well.  THEN THE WOMAN BEHIND THE COUNTER TRIED TO GIVE THE \""USED\"" SANDWICH TO MY CO-WORKER!  It took the manager coming out to convince her to make a new sandwich!\n\nDO NOT GO TO THIS SUBWAY!!!!!!"
"I was intrigued by the Malaysian menu after seeing some dishes I grew up on like nasi goreng, mee goreng, beef rendang, and a variation of Indonesian soto ayam that's called Laksa on the menu. The name satay will always be synonymous with my parent's Indonesian heritage of go to dishes that's served along their killer bumbu satay (peanut sauce). So this place had a lot to live up to for me yet I will tread lightly as this is the only Malyasian establishment I know of in Vegas.\nThe setting is very modern and clean with ample seating. We were greeted & seated promptly by our friendly waitress.\nWe ordered appetizers to share and definitely wanted to try the roti canai which is a flatbread (similar to naan but greasier) and served with a curry dipping sauce. You must like curry to have this as the flavor is very intense. We enjoyed it but wish it was served with a little bit more of the flatbread to enjoy more than just a small portion of the strong curry sauce.\nNext was the Korean beef jerky which was ok. The beef had good marinated bbq flavor but was a bit more chewy and not as thinly sliced as I would have liked. It came with a tangy sauce I couldn't quite figure out. The Thai sticky rice was disappointing because we expected a more glutinous sticky rice to come out. The chicken satay was pretty good and well marinated. The peanut sauce did not taste like peanut sauce as the flavor was masked in something else. It was interesting. \nWe would come back to try some of the main dishes on the menu but my fear is that from my childhood going to another Indonesian family's house for dinner and it not measuring up to my mom's cooking...which I miss dearly.\nAt least you are doing it Satay Thai Bistro!"
"Dr. Tanya Lopez has been caring for my fur babies for over 10 years. When she recently made the move to Scottsdale Hills, I had to follow her there. Lacy, my Dalmatian was severely abused as a pup and suffers from PTSD. Dr. Lopez has spent so much time with her, that Lacy is perfectly comfortable with her now. Lacy is currently not feeling well and I cannot even begin to tell you how much care Dr. Lopez has shown both Lacy and I. She has called me at home many times when I know the clinic is closed and is always patient to listen to my concerns and to answer my questions. I highly recommend Dr. Lopez to anyone who has a fur baby, she will take very good care of them (and you)."
"Alright haters, calm it down! Picture this: You're about to eat at a buffet in the Excalibur Hotel which is a cheap older hotel, they offer an eat all day pass to their buffet for $25 and did I mention it's in the Excalibur Hotel? I mean come on, what did you expect when you chose to eat here? \n\nI knew exactly what I was getting into and to my surprise they exceeded my expectations and I left a very full and happy diner. Would I eat here again? Absolutely. Would I take part in their $25 all day pass? You betcha. \n\nSide note: Gotta love the people who sit you at your table. They carry a flag above their head so you can see where they're going. Makes me feel like I'm in a tourist group. Made me laugh."
"I actually stayed at the Strat last year in May. I love the Strat for it's colorful ambiance, and the fact that I was winning at their slots and tables (though I lost it all which was entirely my fault). I also won free tickets to the AMerican Superstars show and I enjoyed that show so much! The Michael Jackson impersonator really touched my heart. I trekked back to Stratosphere in February of this year just to see the show again. It's truly too bad that the Strat got rid of the show the past month because it brought me back everytime. \n\nI also enjoyed the food options. The buffet (but only for brunch) and the Roxy's Diner (but only the milkshake). There was also a Mcdonalds there that I frequented (hey, good, cheap, reliable, late-night, fast food). The Mcdonalds outside of the Strat and around the corner I also frequented because they had free Wifi (which no Vegas hotel has). There is also a Burger King and IHop near the Strat. I did not appreciate their gym very much because it was small and always packed but I did get to use a treadmill and for paying only about $25 per night, I figured I got a lot more than what I paid for.\n\nThe pools are great too. The big pool is rather large with little theming. The hot tub was nice and it was a fun environment. I love the heat of the sun there! The adult pool is also nice with amazing views and nice music. I was not crazy about the tower because it was there I learned about my fear of heights but if not for that fear, that, the thrill rides, the restaurant, and clubs and lounges up there would have been ultimately enjoyable. The clubs and lounges were free for guests always so that made me happy because I at least peak at them (and they were cool) before running to the elevator to make an exit! Entry to the tower was also complimentary because we were guests.\n\nThe rooms were definitely functional and pretty with nice red and white tones. It had one of the best room colors I have seen thus far in vegas. The bathroom was not extravagant but simple and nice. \n\nI feel that the Strat will fall off even more now that the Sahara will be closing and the AMerican Superstars show left. I mean, what will be the point to go all the way out there except for sleeping there or the thrill rides? I'm afraid I might have to say bye bye to the Strat real soon. *tear*"
"Had appetizer $8 Pork Tostadas' Delicious! not much one can say about mexican fare, same 6 ingredients just arranged differently and called something else. We ate at happy hour and bloody mary's were $8.75. Went there to kill time while our flight was delayed. No reason I can think of to return. Great service however. Was lucky to find parking. On the sunny side of the street at 108 degrees one might argue that isn't lucky."
"I like the urban setting of this store, Pittsburgh needs more mall stores outside the mall.  Although it seems like I love or hate this store because of the rapid turnover in the selection they carry, I still come back here.\n\nI know that this is suppose to be a hip place to buy clothes, but the employees here need to realize that doesn't give them a pass to forget they work retail.  Pay attention to the customers, I'm in here for a reason.  When you scatter like flies when I approach, that makes me want to leave your store and not buy anything.\n\nI'll stop back in when I get a chance to browse again, but not on purpose.  I'm not going to make a special trip to come here."
"Before heading back to reality and heading home, my friends and bf wanted a nice good breakfast to end our fun weekend in the Sin City and with the helped of yelp it brought us to this place. Upon driving up to this place you can already see groups of people waiting outside so you must know that this restaurant is good. \n\nI had their Kalua Pig Benedict which I enjoyed a lot. I would recommend this dish to anyone who likes egg benedict. \n\nMy boyfriend had their Portuguese Sausage and Eggs and it was okay, don't think he'll get it again as the sausages were just sausages, nothing really stood out with this dish. The garlic rice that he order had too much garlic in it as well. Will not recommend this dish to anyone. \n\nTried a few pieces of their Red Velvet Pancakes and it was good, little too sweet for me, but no complaints here. \n\nAlso tried their Buttermilk Pancakes and again it tastes like pancakes to me. Honestly I can see why people would stand for over an hour to eat here, this please is pretty good, but next time I'm in town I would just pick up the phone and order, lesson learned. =]"
I am def a fan of wet n wild. I have been to the park three times. Yes it's overpriced but we do honestly have to get over it. Go on a weekday and go at night! I seriously almost fainted the last time I went waiting in line though and got stung by a bee. I STILL HAD FUN THOUGH!
"Gino and Heather shot our wedding in Boston two years ago, upon a recommendation from a friend (see Victoria D's review below!). We loved their style -- innovative, elegant, and definitely the most creative we've seen. I was really excited to work with them. \n\nAlthough we did have a few hiccups (I didn't like the initial layout of the album, but Heather stayed on the phone with me for two hours to redo it how I wanted. I did pay extra to redo the layout, but it was worth it. I now love my album...), we are really happy with our photos and the quality of the pictures/album. Everybody that sees them agrees that they are really artistic and hang in our home as artwork :-)\n\nAlso, I have to note that a few months after getting our album, something happened to make the pages stick together for some reason. Heather immediately had FedEx pick up my damaged album, at no charge, and had GraphiStudio (the Italian company that makes these albums) reprint it. I really appreciated how quickly and efficiently this was taken care of.\n\nOverall, my husband and I and our families and friends love our pictures...I do wish that Gino liked them enough to post some on his website!"
Salmon dish was not what I expected. Every appetizer had cheese in it. I love cheese but it woulda been nice to have something without cheese. We tried all of them! Pretty tasty nonetheless. Service was good. I ordered a baked mac and cheese (more cheese) and it never came out. We had a party of 16 so I was still able to taste someone else's who ordered it too. Not my favorite. Great wine! That about sums it up. :)
"There are definitely better bars to go to in Madison.  It really isn't the cleanest of bars, the counters are always sticky and the tables always wobble.  Drinks are not very well made either...."
"My friend and I were looking for a late dinner delivery and decided on Pita Pit as it was already 9:45pm. I called the number twice and it just rang and rang. Third time someone finally picked up and I could barely hear her because their rap music was playing so loud. I ordered a Philly and a Caesar pita, a side of hummus and pita (enough to feed 2 people), and 2 cokes. The ordering itself took 10 minutes because the women couldn't hear me and didn't understand that I wanted Pita with nothing on it to dip into the sides of hummus!\n\n45 minutes later (My friends home is only 1.3 miles away from Pita Pits location) a guy comes with \""our\"" order. I close the door and realize I didn't get any drinks, but by then he'd sped off. I call back and explain that not only did we not get drinks, but upon further inspection we got cookies instead of extra pita! \n\nThe guy had a thick mexican accent and didn't seem to understand what I was saying. Again there was music playing so loud in the background that I had to yell so he could hear me. He tells me they didn't charge me for the drinks so basically why should I care (at a total of 16.00 for two sandwiches, they obviously charged me for it). I tell him that I'd like the pita and drinks and he then mumbles \""shit\"" while trying to find my order. he says there's no drinks on the order (I have a copy of the order that has my drinks and pita scribbled at the botom) but he can see if they can get the driver to come back.\n\nHe says he can't and that's when I go crazy. I work as a food delivery service dispatcher, so I know that its almost mandatory to send a driver back if they have forgotten something. I tell him this and he says \""no\"". I then tell him when they DO bring my order that I want my money back for the horrible F*cking service. This man then tells me to watch my mouth and to \""not talk shit\"" to him. I repeat that I will be getting my money back and if they don't come in a timely fashion that I'll drive down there and make a formal complaint. \n\n20 minutes later: no drinks, no pita. I call back and get a girl again. I explain who talked to me last and she goes \""that little f*cker I know who that was\"". I'm again asked if I want them to bring our drinks (YES) and she puts the delivery man on. He explains that no one told him to make his way back down and that he will and it will be THIRTY MINUTES. I tell him we'll just come down cause that's too long to wait. He then tells me it'll be more like 10 and asks if I'm sure I want him to come by with just drinks (..YES). \n\n15 minutes later (midnight on the dot) I get my drinks and pita (1 pita..to share between 2 people) and he looked totally uninterested in apologizing for the 2 HOURS of bull. \n\nThe food was good (who knows if they spit in anything because with the way they were acting its quite possible) but that part of the experience was totally trumped by the horrid customer service."
"It's a cute restaurant....  but that's it. The menu is so limited and everything is overpriced. It is nice to be able to order some of Chelsea's Kitchen's stuff like Tuna Burger and Kale Salad for a reasonable price but I'd rather go to LGO, Chelsea's or Postino's. The food was OK but overpriced for what you get. My friend and I ordered the Kale Salad and a lemonade. They also charge $1 for a lemonade refill. Paid $14.50 including tip and we left hungry. Parking is so limited - same as LGO."
"My hubby and I went to see Brian Regan this past weekend and he was GREAT, so for the entertainment, I give 5 stars. The service however, was not so great and since it's the venue I am talking about I will stick to the experience itself.\n\nFirst, I made the \""VIP\"" dinner package reservations and they neglected to put us at our reserved table. Thankfully hubby went looking around and found our names on a reserved table. We waited about 20 minutes before a server even came to take our drink order, which I don't blame the server, it's that the place seats tons of people and there weren't that many servers! \n\nWe got there a little over an hour ahead of the show so we could have dinner BEFORE the show started, since you know, it's hard to chew and laugh at the same time, but we wound up not eating until the show started. You do the math on how long that took. The ladies next to us didn't even get their appetizer before their meal and were served everything when the show started as well. The food was ok, but honestly they should just do away with the dinner service due to the fact that service was SLOW, and it's really, really packed seating so when it comes to eating, there is no elbow room or ambiance AT ALL and the poor waitress could barely get to us since we were toward the front of our table.\n\nI would go definitely go back to see another show, but I will skip the \""VIP\"" package since there was nothing VIP about it, other than the pricey tab ($150!!!) at the end of the night."
Look good to me  Burger Bar will look
"This Mexican joint sprung up out of nowhere in my neighborhood and it took me this long to find it?!  I'm glad it's here though, they have some great food.  \n\nBean & Cheese Burrito, $2.89\nhttp://www.yelp.com/biz_photos/federicos-mexican-food-scottsdale?select=z7Sbiz69jCLOhCnrxdfDww#z7Sbiz69jCLOhCnrxdfDww\n\nQuesadilla, $3.09\nhttp://www.yelp.com/biz_photos/federicos-mexican-food-scottsdale?select=QLvZ1Z3Ac2Vg-pIpGGVJPQ#QLvZ1Z3Ac2Vg-pIpGGVJPQ\nhttp://www.yelp.com/biz_photos/federicos-mexican-food-scottsdale?select=PqONMugiaFkZAHgCoVLv0A#PqONMugiaFkZAHgCoVLv0A\n\nThe portions are huge and taste great.  They also have Mexican Pepsi and Jarritos Orange soda....that seals the deal, this place is legit.\nhttp://www.yelp.com/biz_photos/federicos-mexican-food-scottsdale?select=dbw-N37LcQNyovBO2v0Cqg#dbw-N37LcQNyovBO2v0Cqg\n\nThe only thing lacking is that they offer 2 Salsas, green or red....wish they had a \""super spicy\"" option, but they don't.\nhttp://www.yelp.com/biz_photos/federicos-mexican-food-scottsdale?select=DBB3EqFFX4sIbqnE2Rymlw#DBB3EqFFX4sIbqnE2Rymlw\n\nThe restaurant is very clean and spacious.  There's also a drive thru if you're on the go.\n\nReturn Factor - 90%"
"I started getting adjusted in October 2009. I had neck pain from serving in a restaurant for years, as well as constant headaches and TMJD (jaw problems). I also had two stress fractures in my L4 and L5 vertabrae from playing soccer in high school. When I first went to Mountain Vista Chiropractic, I was very nervous. I had never been to a chiropractor before, so I didnt know what to expect. I was floored at the office and the staff. Dr Downs was amazing. Not only has the adjustments, physical therapy and massage helped me feel better overall, I can honestly say I have no headaches any more and my TMJD was gone by the end of the year. I will continually keep going back for preventative care and to see my favorite doctor."
"We were looking for a low-key place to have dinner during CES recently; we didn't make reservations or plan ahead until about an hour before dinner.  Luckily, we were able to get last min. reservation at Wolfgang Pizzeria & Cucina.  \n\nThis restaurant is easily accessible from both the Aria and Cosmopolitan, which made the walk there quick for everyone in my party.  We were quickly greeted and shown to our table upon arrival.  Once seated a server brought us a wine list which we studied, we weren't sure which bottle of Cabernet we wanted to order, so the waitress gave a suggestion and we were very pleased with her choice.  I really think that they must train their servers well here because our waitress was on-top of everything, and the floating servers made sure our waters were always full.\n\nFor appetizer we tried a season sausage... I believe it was rabbit.  Not sure how I felt about eating a bunny but it was ok.  For my entr\u00e9e, I had the Garganelli Carbonara which was very good.  The Peas were crisp and not over cooked and the amount of Pancetta was balanced with the creamy sauce and noodles.  It was a very delicious and filling dish of pasta.  For dessert I had the Chocolate Gelato Hazelnut Pie, it was ok but I thought that the hazelnut flavor was missing and I wanted it to have a more chocolate and nutty flavor.  The gelato was very light, icy, and lacked the flavor I was looking for.\n\nOver all a good meal, at a reasonable price, and with great service."
"Absolutely terrible service most times with blaring TVs.  Just getting someone to acknowledge you takes more than 5 minutes and trying to get the check and takeout container adds another 10 minutes.  And if they try to memorize your order without writing it down, consider yourself luck if they only forget 1 of your items (for our table of 3, the waitress forget 2 things because she did not need to write down our order).\n\nThe food is pretty good, nice patio if you don't mind spelling the smokers and listening to the TVs."
"Well, we seated quickly and then nothing happened for awhile...  Then our WAITer came and took our drink orders, then nothing happened for awhile... Another server came and took pity on us, retook our drink orders and dinner wishes.  Lo our WAITer shows up again, with our drinks...\n\nEnough about the PPOOOOORR service, the pizza was pretty good, but service certainly impacted our experience.  The food saved a one star review."
"Very pretty girls with great bodies. Not really good dancers but getting fully nude helped them out. They spent more time talking to each other instead of paying attention to the customers. Ladies - no cover charge when you're with your boy toy. I would have like to see a little bit of fan action on the silver tinsel inside the frosted carved go go dancer statues, would have helped me feel loosey goosey if ya know what I mean. Drinks are $1 cheaper then Kingdom and the chicks might let you have some 5 Star Fingers."
Went there with a huge group of friends and family and received excellent service. Every dish that came out had mouth watering presentation and the service was amazing. Can't find a more hopping atmosphere. Special shout out to Taylor for hooking it up. Highly recommended.
"Pretty darn good, all the ingredients were fresh and tasty! I would say it is a little overpriced. I think it was like $9 for a bowl and $13 for unlimited. I stuffed my bowl to the max and it was more than enough. And I'm a big eater. Disregard the comments about cleanliness, it is very clean. The pussies that are complaining about that probably shouldn't be eating at a Mongolian BBQ joint. Food gets dropped, deal with it. I saw them wipe down the counter like 4 or 5 times while I was there."
"Winding down from a very busy weekend in Las Vegas and tired of buffets. We yelped Ribs and this mom and pop showed up. It was just what we were looking for. Bountiful home cooked ribs!\n\nWe were a party of 9, mostly hungry cheerleaders. We ordered the Family meal of Rib Tips, Baby back ribs and BBQ chicken with all the sides! It was tender and delicious! We also ordered a side of Beef ribs, they were the best I've ever had! Tender and not too fatty!\n\nWe'll be back next time were in vegas! A party of 6 cheerleaders, a 13 year old boy and two adults ate for under $90! Wow, good food, excellent friendly service, I'll be back.\n\nTry the Arnold Palmer and the Dirty Water (like an Arnold Palmer, but sweetened)"
The only place I've ever been to where they seat 3 parties of 6 before my party of 4. \nI don't mind a little wait but 45 minutes was pushing it and watching groups show up AFTER you've been waiting is unacceptable. I'll Take my business up the street to Dupars inside the golden gate where their pancakes are way better than eats.
We have ordered pizzas here twice now and they are so delicious! Delivery is super fast!
"This a pretty standard Fairfield in. Free breakfast, free wifi, nice staff. The usual... I was working at the University of Wisconsin and chose this place because I like building Marriott points. It's not in Madison at all, so just be aware if you are doing lots of things on campus you got about a 20 minute drive. The good thing is it's pretty close to the road that leads to campus, downtown, and the airport. Downtown Middletown in kinda idyllic too. \n\nI will warn you this is the type of hotel chartered bus passengers like. Cheap, friendly, and next to a Denny's."
"I'm not sure what you can really say about Poundstretchers, but this shop does exactly as it says on the tin.\n\nThis particular branch is near my work so I often pop in when I need some batteries, cup a soup, Christmas decorations, anything basically. If I need something I can usually find it here. The staff are always friendly and keen to help.\n\nThe shop is spread over two floors. On the ground floor you have toiletries, food and drinks, linen, stationary and kids toys etc. The floor below is the home section; kitchen utensils, lamps, cushions, storage boxes, door stops and everything else for your home you didn't realise you needed.\n\nObviously the quality of some products isn't fantastic, but the shop doesn't try to be something it isn't. You get what you pay for!"
I'm sure being the 353rd reviewer that all has been said that can be for this place. Just suffice it to say I have to stuff my face there once every visit to Montreal.  The smoked meat isn't even my favorite part - I really like their cole slaw.  Wish they prepared it this way in America.
"First time having a meal here.   A beautiful lobby of a high end hotel.   Did not stay here but had a business breakfast. Nice surroundings but the experience was far from terrific.   Service was meh and slow. Bagels were very good but coffee was cold and at over $110. for 4, I believe a diner would give us better for $20.\n\nHard to believe that I would come back."
"this was across my workplace when i was in az. me and my co workers always ending up going to this place at least once a week because you just can't go wrong. my favorite is the jalapeno pizza which i always partner up with a side salad and an ice tea. finding a table can sometimes be a pain during lunchtime, but hey who can't blame them. this place is just that good. don't forget to get garlic knots on the side too if you feel like splurging on the calories, haha."
I know I'm in the minority here but I just didn't get it. The sushi was not bad but it was nothing to write home about. I didn't think the conveyer added anything to the experience. But I can see coming here if I worked nearby and had a sushi itch but not a lot of time for lunch.\n\nIf I could I'd go 2.5 stars but not quite a 3 for me. Not bad enough to say avoid at all costs. But just not somewhere I'd go back to except with friends if they wanted to go.
"My group and I ordered 3 Kobe beef burger with foie gras, total turned out to be around $200 because we ate wayyyy too much. \n\nFoie Gras- ummm, not the best experience I've had. i drenched it in the burger sauce because I couldn't taste the scrumptiousness of the foie gras. I wouldn't recommend Burger Bar if you're solely here for that.\n\nThe nutella sandwich- which is essentially a chunk of nutella squeezed between two donuts and gelatin is a heart attack on a platter. Just make sure you exercise for the next 3 days so you don't die, because it's really yummy!"
"Oh man, this place had me weak in the knees! I walked in and couldn't believe my eyes. It was like this shop took every girly, sequin, rhinestone, pink dream I've ever had and put a price tag on it so I could buy it. I consider it a personal accomplishment that I left this place without large scale debt. Every single bikini, skirt, large bow hair clip, and bangle was absolute perfection.I wanted to buy every single thing I saw. This place is perfect to hit before a pool party! I will make this a concrete 'must go to' from now on whenever I'm in Vegas. I think I'm in love!"
Love this place! First time I've been here and I can't believe i didn't come here sooner. This is the place to be.
"4 nights/ 5 days in Vegas, I must say that I am glad that we stayed at the Venetian. We opted for the standard size King suite. In the living area sits a large L shape sofa, a 4 seat dining table & a work area equipped with a fax/copier and plenty of power outlets for your laptop, cell phones & charging needs. The bed was super comfy filled with some comfy pillows. I must agree with another yelper, it's not a standard king or cal king, this king was kinda on the short side. My SO mentioned that his feet was touching the end of the bed. As for my 5'2\"" frame, it didn't make a difference to me. \n\nThe bathroom was perfect for the size of the suite. The throne was enclosed with it's own door, separate glass shower/ tub, his and her sink & a vanity area for the Mrs. I loved the fact that the tub had a nice slant to it, it was super relaxing during my bubble bath. The his/hers sink was major plus considering that there was not a mini fridge in the room, we utilize sink #2 as an ice cooler and stocked it with alcohol. :) Minus 1 star for not having a mini fridge to keep our cold drinks & issues with our key scanner/reader & the long hallway to our room.. It took us several tries to unlock our room. One night we actually were locked out, but the facilities tech response time was very reasonable. \n\nOverall, our stayed at the Venetian was great. From the first day at the front desk, to the bellhop, to housekeeping to the facilities tech. The room can easily accomodate 4-6 ppl if you are travelling a group. We would definitely stay here again, It was sweet to retreat to a suite rather than a box. :)"
I'm part Greek so it's in my genes. I know what avgolemono should taste like. The creamy lemon chicken and rice soup is almost like ya-ya used to make.  The pomegranate chicken is sweeeet. I'm a little kid so I don't mind. My dad said the pastisio was light and delish. My mom loved the keftedes. I though they were moist herby and the best I've had.
"The worst AYCE place I ever been to, this place is \""all you can WAIT\"", first they forced us to order their hot food. Which we didn't. And then When we Ordered their sushi it took more than half an hour. Plus their service is awful. I will Never Ever go to this place again. Try it if u wanna waste your money."
It is cheap.   But I got what I paid for.\n\nI was having a flashback craving for Sullivans and tried here as a back up.   Not good.  \n\nThe fish squares were very fishy tasting even doused with their pink sauce.   Silly me asked if they had malt vinegar - no luck
I got a $200 fender here and tried to take it back and exchange it 40 days after I bought it. It had one dead fret and got worse for the month I had it. I took it in for an exchange or store credit or to buy it back and they wouldn't do it. They don't stand behind their guitars they sell so buyer beware. The staff was not helpful and even though Ive spent lots of money in here before they could care less. I will never shop here again. I will go to an independent store or just buy my guitars online from now on. If you want to feel like you've been completely ripped off and hosed then by all means shop at this store. Im amazed at how I was treated and really hope they dont treat all their loyal customers like they did me.
"They're known for their pancakes, so why would I get anything else? I ordered their Georgia Pecan Pancakes, which I thought would have pecans mixed into the batter. Nope. They're just regular pancakes with chopped pecans on top along with powdered sugar. The pancakes were light and fluffy, except for one of them which was overcooked and hard. Their orange juice is freshly squeezed and mighty tasty. With so many other breakfast places coming up with innovative breakfast items, I'm surprised The Original Pancake House doesn't do the same. Their menu seems more traditional, which is perfectly fine if that's what you're looking for."
"I wanted to rate a 3.5, but since I can't decided to round up. We got take out on a Saturday night. We called at 7:30pm, and were told that they were really busy so it would be about 40minutes. Kinda felt like the girl on the phone was irritated that I was bothering her while she was busy. When we got there, the place was deserted, and our order was waiting for us (The only one on the counter). The cook smiled & waved to us as we entered, and eventually two young girls came out to help us. We had ordered 1 egg roll, but the girl said \""Oh, really? I heard 2\"". Nope, just 1. We just looked at each other, as I waited for her to say, ok I will charge you for 1. Never happened. My hubby looked at me and said, well you want 2 anyway, don't you? So finally, I said sure. We paid and got out of there. \n\nEverything was nice and hot when we got home. Unfortunately, everything is served in styrofoam, even the soups. Boo. Can't recycle styrofoam around here.\n\nThe veggie egg rolls were good (BOTH of them. :)). The sweet and sour was a bit too runny and vinegary for my tastes. The hubby enjoyed his hot and sour soup quite a bit. I got the wonton soup - chicken & pork wontons. Really nice, light broth. The noodles are nice and thin, unlike the thick, gummy ones that you usually get at fast food Chinese joints. There was not too much filling in the wontons, which was perfect for me since I'm not much of a meat eater.\n\nI had the shrimp in lobster sauce - I had asked the girl on the phone if there was any pork in it, since that is traditional of lobster sauce. She said, \""Pork?\"". Yes, pork. In the lobster sauce. \""Ummm, I don't believe so\"". I was skeptical that she knew what she was talking about, but she was right. No pork. Also, no black beans, and no garlic. Not a very traditional dish. Diced carrots, chopped up pea pods and mushrooms with a white sauce with egg mixed in (the only part that was reminiscent of lobster sauce). Tons and tons of shrimp! It was cooked well, the shrimp were perfect, though the sauce was a bit bland for my taste. I added ginger and soy sauce to kick it up a notch.\n\nThe hubs got the SIngapore chicken. Another big order with lots of chicken. Good amount of spiciness. Broccoli, carrots, bamboo, mushroom - all were cooked well, nice and crispy. He is undecided if he would recommend it to a friend. \n\nSo in summary, some things were pretty darn good, and some were AOK. The service leaves something to be desired, so I think we'll stick with take out."
"This quaint aloha-feel place has some delicious pancakes. There's always usually a wait to dine in, so sometimes Ill pick up breakfast to bring home. I recommend the red velvet or banana pancakes. When it comes to anything else, it's your typical breakfast items. No one can mess up eggs, bacon, or hash right? Service and prices are mediocre. \n\nOne major thumbs down is that there was a few ants on the wall next to my table when I've dined in before. \n\nThey've recently added a new location & I would tell people to check it out at least once for their pancake craving while in Vegas. I'm a waffle person & their pancakes still got me salivating."
Average. Just okay for me and nothing to write home about either.  THIRD time trying breakfast here too. Probably go elsewhere next time.
"OR-PAN-HO; as it's called in my family has been a staple of my go to breakfast spots for some time now.  I think that when it comes to their Omelets and Pancakes they are tuff to beat.  The service from location to location isn't always consistent, but the food is.\n\nI was very upset when they took the location out of GVR (Green Valley Ranch), but the other OR-PAN-HO's are still around."
"Is ok Brazilian bbq. If I need a fix, then I would come here for it, but there's so much better food in lv. They have lots of cuts for dinner time and grilled pineapple is addicting. This place would be better if the cuts are more fatty. The chicken is very juicy, perfectly grilled, but many of the meats tend to be overcooked"
"I've stayed in many Motel 6 locations and found this one to be just fine. The thing about this chain is you always know what to expect.  You get the same room, same clean towels, two beds, tv.  Nobody expects it to be post -it's the Motel 6 not the Bellagio - but that being said the rooms are always clean, tidy, and I feel safe at their locations.  This one was no different.  \n\nOthers have mentioned the clean, spacious lobby, friendly desk staff, and quick check-in process, so I'll just second that I experienced the same thing.  \n\nI just stayed in a regular room but they do have upgraded rooms available with wooden floors, more space, and flat screes, which is not anything I've seen before in a Motel 6. \n\nGood stay overall."
"The food here is amazing, and the service is lightening fast!  The food was out within 10 minutes of us ordering, and it tasted fresh.  The prices are very reasonable, but be sure to bring cash!"
"Corbin's has been a disaster from the beginning, literally.  I anxiously waited for their opening day, even with such enthusiasm that I dropped by to get a menu prior to my first dining visit.  I made a visit shortly thereafter only to find that their official hours weren't the same as indicated on the menu.  Big mistake.\n\nOn later visits, when I was able to eat here, the food was interesting in that it was non-traditional on many accounts, and had good presentation, but was very lacking in taste.  Service was poor, staff was snooty, and I could have sworn that those were 10 ounce mugs used for draft beer at happy hour.  Even if they were 12's, come on, the norm is 16 oz. pint or larger these days."
"Not sure if this is new, but its cash only. It would have been nice to know that before I drove to it, sat down, and was ready to order. The polite waitress told me where the nearest atm was but it wasn't a bank and I didn't feel like paying a fee to withdraw $ and then go back. Two people were in there eating by themselves at the peak of lunch hour. For what its worth, their food looked pretty good. Maybe I will try again when I happen to be in the neighborhood with cash. Just wanted to post this to give anyone the heads up to bring cash."
"Advice to everyone , always check your receipt , when you sell them anything always make sure you count how much you bring in and how much the receipt says you brought in, sometimes they tend to keep people stuff for themselfs."
"I thought I'd written a review for this place, but I guess not. I've been here maybe like 4-5 times over the last couple years and the first few times, I thought it was pretty good. I only come here for curry. I usually order the Panang curry and I get it really spicy. I  was in the mood for it yesterday and stopped by for the first time in maybe 6 months or so. My boyfriend and I agreed that they were off their game yesterday.\n\nFirstly, my glass of water tasted funny. It had a weird... sort of floral flavor to it. I thought I was imagining things because my nose was a little congested and I thought my sense of taste was off, but then my boyfriend said that his coke, which was flat, tasted a bit like soap. I'm guessing they didn't rinse out our cups all the way. Next, my curry was all bamboo. I've had curry (and other dishes) where there were a few strips of bamboo in it, but it's not like it's the main part of the dish. My curry yesterday was just a mound of bamboo with sauce that went halfway up the pile. I found a few pieces of green pepper. I asked for chicken in it and I had like 4-5 small pieces. I had to really look for them underneath all the fluff.\n\nThere was just so much bamboo that after eating a few spoonfuls, I had to leave the rest of it. Don't get me wrong, I don't not like it, it's just that it was too much and I thought I got chicken curry, not bamboo with some curry sauce dribbled on top. To top it off, I asked for a 3 (you get to choose the spiciness, 1 through 4 with 4 being the hottest), but it wasn't even remotely hot. It was borderline mild. I remember coming here and starting to sweat over the 3 and 4 (wasn't in the mood for a 4 yesterday), but what I had yesterday felt like nothing.\n\nLastly, the bathroom wasn't terrible, but when I walked in, someone used the sink that was out of order, so it was backed up and full of dirty of water, someone had used up all the toilet paper, and whoever that person was, they didn't bother to flush.\n\nSo not only did I not really enjoy my meal, I couldn't even go piss out some soap water before we left.\n\nI liked this place in the past, but I have reservations about coming back now. I would've given it a 4 before today. Maybe I'll try some other dishes if I ever go back, but I don't think I want to have their curry anymore."
Went with a large group. The food was cold and the bernaise sauce was icy. The other waiter never came back so we couldn't switch out. Ended up just eating it.
"Like many Las Vegas restaurants whose homes are inside the luxury hotels along the strip, Mesa Grill has an impressive space decked out in top-of-the line furniture and decor complete with a seating lounge area and full bar. Our group of 8 made a reservation here for brunch on a Saturday. We waited around 10 minutes in the lounge before getting seated. The menu for brunch had great variety ranging from your typical breakfast items with eggs, to lunch items like hamburger and dinner-like items like salmon and roasted chicken but of course each choice is riddled with Bobby Flay flair. I'm not a big fan of tex mex, so I opted for the Hamburger. LIke my review, this burger was A-OK. I didn't favor the ciabatta bread and there really wasn't anything too special about the meat or fixings. The fries on the other hand was a nice change. It had a chipotle dusting over it and what impressed me most was the horseradish mustard. I've never had anything quite like it before. Other than the food and decor, our service was top-notch. Out main waiter was very knowledgeable about the food and always there to bring us everything we needed. The busboys were attentive with the drinks/water and clearing out the food. I probably wouldn't go here again just because I was not that impressed with the food but it was more due to my own taste. I'd recommend it for others to try though."
I had a customer bring there vehicle in for a roaring noise which turned out to be an internal issue with the transmission. We decided to give All Pro a shot at rebuilding this transmission for my customer. The job took them a week with them telling me that they were waiting for parts to come in. I later found out that Jim was lying to me and that Whitey screwed something up and had to take it to another transmission shop to fix the problem. My customer brought the vehicle back several times complaining of a rattle noise coming from the engine. Turned out that the transmission was so screwed up from All Pro Transmissions that it was putting a load on the engine causing it to die. After several attempts to get Jim at All Pro to repair this correctly I had to send it to a real transmission shop for an entire rebuild again. Jim refuses to make good on this job telling me one excuse and lie after another. I only wish that these reviews allowed zero stars cause I wouldn't let these clowns work on a skateboard!
"Being that I am an ex-employee of the this location, I have to review it\n\nI have to say that for the items in the store, and at the price they are sold, you DEFINITELY get MORE than your money's worth in here!\n\nSeriously, dresses that sell for over $100 at the front line stores get marked down to HALF of their actual price! Best place to hit to find your prom, grad, evening event, or sometimes, wedding dress. Lots of good selection for career wear. The bags are always a hot item too! A lot of their clothing is inspired many times by other high-fashion designs.\n\nThe prices are AMAZINGLY low for QUALITY clothing, and the girls there are extremely ready and willing to help! They will scour the entire sales floor for what you want, and if we don't have it, they will take your name and number down and see if they can find it for you at another outlet in their down time! They even have their own line of clothing exclusively for the outlet, which many times are old pieces that were favorites and have become staples for many!\n\nThe sales are amazing! Sometimes dropping even an extra 40% off of your entire purchase ON TOP of the already wonderful prices! (Not sure when you'll be able to find that kind of deal again) Sidewalk sales are some of the best times to get the best items. Oh, and did I mention that you can also use your Black Book membership and coupons too? YES!\n\nAs with most of the busier shopping locations, go early when the clothes are still in place, and you don't have to fight a crowd to get what you want! \n\nA great, and extremely affordable place to shop!"
"Some of the best , if not the best, vegan sandwiches I've ever eaten. It was a major personal disappointment when I switched to a mostly vegan diet that most vegan restaurants have limited, and frequently bland, sandwich options. This is not the case at Green. Sandwiches are flavorful, filling, diverse, and just plain ole' tasty.  \n\nThe sides are ok, not bad but not spectacular like the sandwiches either. Service is solid, time from placing the order to digging in is good to great, decor is pleasant, and the prices are fair (~10 bucks for lunch if you get water to drink). All in all a sweet vegan option near down town Phoenix."
"My boyfriend believes this place has the best pho around, and he rants about their spring rolls. I must admit it is all pretty good. That being said I don't care how good the food is when the service is so bad. I don't expect anything over the top when it comes to a vietnamese restaurant, but I do expect to not feel uncomfortable. It seems like a bother to ask for anything (like your water to be refilled). \n\nThe moment I can convince my boyfriend someone else's rolls are as good I hope we never have to come back."
Pharmacy Nightmare!!! Doctor called in a prescription on Sunday around noon that was needed ASAP. We showed up to the pharmacy to see the pharmacy was closed normal operating hours. The script was on the pharmacys voicemail and no one could access it to transfer it. Then had to get the Dr. to call in another script. Ever try to track your Dr. down on Sunday?  It took hours. This is my last trip to Walgreens ever. When I needed them the most; they let me down.
"This hotel has bedbugs!!! Beware!!!!  I thought maybe I was crazy until I saw one crawling in the bed. While I was waiting to talk to the manager who couldn't be bothered to talk to me much less apologize, a man came down complaining of bites. This hotel  LOOKS nice, but clearly there's a huge bug issue"
"I love margaritas and they are pretty generous with the tequila here. I've tried a few different flavors (frozen and on the rocks) and they've all been tasty. I stay in the bar area so I can't recall what the rest of the restaurant looks like, but the service in the bar area has always been great. Only things I can remember trying here are the chicken flautas and one of their quesos (sorry can't remember which one). And both were pretty good."
"Wow.. These tacos are one of the best Ive had. Asada, alpastor, you name it. I even tried the tripes and not a fan of this meat, but damm it was good. Highly recommend this spot.. By the way, the service was also fast."
"I was only here for weekday happy hour drinks, and grabbed a tiny bit of food from one guy who ordered apps for the table. \n\nThe service was very friendly, but verrrrrry slow. It would take 5-10 minutes (not kidding) just to get a beer. One guy ordered bottles, and they brought them still capped, with the guy saying \""I didn't know if they were twist-off or not\""...basically, meaning he brought the bottle and left not knowing if the customer would be able to open it. Not good. The drink specials were decent. \n\nI had one chicken wing which was quite tasty. There were also \""bottomless\"" chips and salsa at the table, but apparently bottomless has a different meaning here because they were never refilled."
Got this for lunch delivered one day when my car was in the shop not impressed.. If we're talking pure food quality I give it 1 star.. I got the baby back ribs which I actually paid extra for then the pork ribs and they were dry and terrible with sides of Mac and cheese and green beans with the jalape\u00f1o cornbread all awful.. Cornbread like sawdust. I'm not a picky eater but I threw most of it away. The only reason I gave 3 stars is I got the peach cobbler in order to meet the minimum delivery and that was amazing I give them that they can make a good dessert also delivery was very fast so that's a plus but I do live right across the street so that probably had a lot to do with it I definitely won't be back though
"Open till 2:00 am for you drunkies or concert goers.  Maybe I was a little drunk, and I just left a concert, and I do love hot dogs... Just not Haute Doggerys.  They use a good dog, but they are steamed, not grilled, so they aren't getting maximum snap on their casings.  No bueno.  In addition, they are on the small side, and their chili is somewhat forgettable.  If you are just looking for something to soak up the alcohol then this might be your place, but don't come here looking for a gourmet dog experience."
"We live very close to Sullivan's and have eaten there on numerous occasions. Some have been amazing and some not so great. In the past few years' we've made it a tradition to visit on Christmas Eve to 'treat' ourselves to a night out before the busyness of the next day rolls around.\n\nThis year we were happy to see they were not very busy even tho we were told on the phone they wouldn't be able to serve us. It's always me, my significant other and a single friend with whom we share our holiday eve with. We sat in the bar; the service was phenomenal. We thought the bill was pricey even with a $25 gift card, but we were cool with it. \n\nWe all shared the Calamari which was wonderful. My SO and I shared the filet/lobster tail entree, both of which were not very tasty. The lobster tail was so bland and came without butter. Our friend enjoyed his ribeye. We shared two vegetable sides, mushrooms and garlic mashed potatoes. The shrooms were average and the mashed potatoes were flavorless.\n\nComing away, we feel as if the quality/flavor of the food has really declined since our last visit and I felt a need to leave this message here.\n\nWe love our neighborhood spot and our holiday tradition, but not sure if we'll change it up next year or not."
"Allot to like here but with some reservations...Have gone twice once for lunch which was enjoyable and once when it was very busy, loud and disorganized.  Try the chicken lollipops(very small), good mac n cheese, pork sliders...tater tots good, fries not so much. Steak sandwich was good but a bit skimpy on the meat.  The few missteps: no one seems to be in charge, disorganized staff, no matter how many times we mentioned the soda was off they kept bringing more without addressing the problem!? Service really needs to be better to make this a go to spot.."
"Don't pass this place up. Yes, the oyster bar is an unassuming counter with only 18 stools in a smoky local casino, complete with slot machines ringing behind you. They don't take reservations so you have to hope they're not busy.  However, the pan roast here is DIVINE and the chefs and waitstaff (especially Dolores) are a hoot. Every time I am in Vegas, I come here for the mixed seafood pan roast. The seafood is succulent and not overcooked, the sauce is rich, creamy and flavorful. I have had other dishes, such as the linguine and the gumbo, but I still prefer the pan roast. It isn't possible to finish a single serving yourself, so either bring someone to share it with or prepare to have leftovers for lunch and dinner the next day. In my opinion, eating the pan roast is worth the minimally increased risk for cancer from the second-hand smoke (haha)."
"We all can do better than this place!!\n\nThis is an example of tourists who are very excited, and want to tell everyone they ate at Mario Batali's Restaurant, and don't realize they are being taken for more than they were in the Casino. \n\nMy son and I went to meet my sister and my niece, who were visiting here, and choose the place. \n\nUnfortunately, this place is very typical of eateries in the Palazzo-Venetian Complex. Rude and arrogant staff, mediocre quality, and over priced. \n\nWhen my son and I complained that the portions were small, and the food wasn't that good, my niece came to the place's defense and said, \""It's owned by Mario Bateli.\""\n\nThat doesn't make the food or the errogence of the staff better. And as my fellow reviewer, Jamie C said, \""very overpriced\"". \n\nIf you're into the Celebrity Chef scene and want to brag to your friends, I suppose it's better to throw out your money away on this place than the tables."
"Worst USO I have been to. I am a huge fan of USO and always visit when I travel which is very frequently. My problem was with the staff being very rude to my wife and son. They followed her everywhere and kept telling us to keep our son quiet as well as other kids. Mind you this was in the play area of which there is only one other at terminal D. Every other USO I have been to was a nice refuge from the typical airport however this one just stressed my family MORE. There was also another family who was told constantly to keep their daughter quiet. This was mid day and no one was sleeping... Isn't a play area for kids to be kids? We were respectful and kept our child very well behaved however, it seemed the staff just do not like kids. Quite the disappointing experience. I have been to this USO 4 times in the past 2 years to only get this type of treatment."
Friendly and welcoming!  Did a great job! Wonderful quality of work!  Clean environment!  I will be a return customer!  Looking forward to many more great looking nails!  Can't wait to try a pedicure as well!
Good value.\n\nBuffalo chicken pizza is amazing when fresh (but there's better).\n\nAnd that's it. I liked it the first two times but after that it got kind of lame.
"Went here for brunch because we had a voucher. Overall I was impressed by our meal. My husband and I ate outside on the patio which was very pleasant.  We ordered coffee (3.5) and I ordered a Bloody Mary  which was a little on the spicy side but tasted fresh and my husband ordered a mimosa ($6 each). We shared the seasonal fruit plate which has a nice variety of fruit  including strawberries, cantaloupe, honeydew, blueberries, blackberries, and pineapples, but the melon was not ripe and some strawberries were over ripe ($8). I ordered the corned beef benedict ($11) and my husband ordered the classic benedict ($12). The corned beef was a little dry, but I should have expected that! The hollandaise was tart. Best breakfast potatoes I have ever had! We made a reservation per our voucher request but the place was almost empty. I was disappointed that the Westin does not have complementary parking for its guests."
"Prepare yourself for a little wait to be seated, but no matter what stick it out!! You will be blown away by the aged steak and garlicky mash potatoes. I also ordered the roasted Brie for an appetizer and it was awesome. This is a must do when in Old Port Montreal."
Cupcake sofficissimi si sciolgono in bocca! !!  Da provare il peanut butter chip!!! Ottimo modo per iniziare la giornata! !!
This place is so wonderful I could cry. I have not found a great place for Thai on the west side that's close to home and this place is fantastic! Tell your friends and your family because this place is a gem!
"My sister and I got our firsts here. Although it looked closed, once inside it was a nice dim lit place. Daniel was really nice, made us feel comfortable. We got hearts on our wrists, $80. We had found cheaper, but it was a good experience overall. Joe did my sisters, he at first, I  could tell he wasn't into doing such a small tattoo. But did warm up after he got my sister in the chair. Overall a good place, but maybe go there for more artistic purposes. ;-)"
"I went to this salon for a 50 minute full custom facial. What I got was 25 minutes of steam in my face in a loud salon. My appointment was at 1:00 and, at 1:05 I met Dunia, who would be doing my facial. What happened in the next 25 minutes was this: a quick cleansing of my face, some gritty stuff applied and steam in my face for about 15 minutes, a bright light in my face without my eyes covered and a rough rinse off of my face, some really strong (she said it was antiseptic to \""kill bacteria\"") stuff applied to my face, followed by sunscreen ... that was it. Oh - and all of this WITH THE DOOR OPEN ... and let me just say it was not quiet in this place (aka: NOT relaxing). I walked out of the salon at 1:30 wishing I hadn't wasted my time and money for something I could have done myself at home."
"I love the Improv. I think its a great way to start or spend a night! Nothing like a laughter filled night. I think its great that we get so many great comedians coming our way (Owen Benjamin, Pablo Francisco super funny Tammy Pescatelli not so much.)\n\nThings you should be aware of: The staff is really strict on the 2 drink minimum so be prepared to spend money on the pricey food and drinks. I kinda wish their menu was a little bit more extensive. Their service is spotty\n\nThe wait staff is a little iffy. I have been here MANY times and sometimes I get an attentive waitress and sometimes not. Most recently our waitress was rude, didn't bother with pleasantries and barely took notice of us. Also beware of the fact they automatically add gratuity. If our waitress was nice I would be more than glad to add to it but this time I was like no way!\n\np.s. when I used my groupon I didn't have any trouble"
I don't remember laughing or even being entertained for the duration of the show.
"I don't know why, but I've always had the biggest problem getting my car washed on a regular basis. Even all the dust here in Phoenix hasn't inspired me to make the car wash a regular stop. Ok, if I'm going to be perfectly honest, my trip to Snappy Auto Spa last week was only the second time I've gone to get my trusty vehicle washed in the nine months I've lived here in Phoenix. \n\nNeedless to say, my laziness in terms of actually going to get my car washed extends to my laziness in terms of actually washing it. While there are multiple places closer to my house to get a self-service wash, I specifically selected Snappy Auto Spa because I had seen a sign a few weeks prior that said that they now offer a full-service option. \n\nWhen I arrived at Snappy Auto Spa, I pulled up to the little check-in kiosk, where a guy was waiting to help me select which option I wanted (I chose the basic wash ($5) plus the third-level (of 4) full-service packages (I believe it was $12 or so). I pulled up to the track where the wash begins (you know, the part where you put the car in neutral and lower your antenna). The guy standing there to give these instructions the wash wasn't exactly helpful when I struggled a bit to line my wheels up with the moving track (I don't think he spoke a word of English), but to be fair to him, I'm not exactly a pro at getting my car washed!\n\nAfter going through the wash, I pulled up to the full-service station, where several guys started vacuuming my seats, polishing the exterior, etc. I sat on a bench in the sun and waited for them to be done thinking to myself that this whole experience wasn't really that bad! After about ten minutes, the guys called me over and gave me back my keys. I tipped them for a job well done and headed out of the parking lot. About 10 seconds later, I went to turn the radio on and realized that the front of the volume dial was missing! I screeched to a halt, put the car in reverse and went back to the full-service station. \n\nI won't bore you with every detail of what happened in the next 45 minutes, but to make a long story short, it turns out that they somehow vacuumed up the little plastic piece. 2 of the guys who had been working on the car gave me attitude about looking for the piece and refused to take some amount of responsibility for the fact that they had damaged part of my car, telling me that they could have the manager (who wasn't supposed to be there until 2 hours later) call me. \n\nHowever, I must say that I was very impressed by the way one of the guys didn't follow the others' leads, instead telling me that he would \""make it right.\"" He  insisted on getting the manager there, having her open up the vacuum and digging through God-knows-what to find the piece. \n\nAs much as his commitment to customer service impressed me, though, I can't give Snappy more than two stars. After all, if you rewind to the beginning of this review, I told you--my trusty Yelper--that I HATE going to the car wash. I find it time-consuming and painless enough without having to spend an extra 3/4 of an hour at the damn place waiting for someone to fish a piece of my car dial out of the vacuum. \n\nLife is too short to waste time at a non-Snappy car wash. Next time, I'll drive a little farther to find somewhere else or go somewhere self-service. After all, one of my favorite sayings is \""You want something right, you do it yourself.\"""
"This is THE place to go for dosa. The buffet is always fresh. The restaurant is clean, family friendly and the staff is very accomodating. I love South Indian cuisine and we continue to return to this restaurant with regularity. Always leave happy and satisfied. Delicious, home-style dishes. Very tasty!!"
"I cant believe I have driven by this place so many times and not stopped in. \nFirst, it used to be a diner location, so it still looks that way . I Picked up the Mahi Mahi for $10.95 and I got enough good food to last me all day. I grabbed one Katsu Musubi which with the meal was an all day serving. Service was Great. I was greeted and checkout out with a smile by a sweet women working the front. The prices for everything are good too. Next time I stop in  Im going build up the courage to try their Ramen Burger. They have enough on the menu to keep you busy, so enjoy my Hawaiian grill fanatics."
"Nothing makes me happier than getting a mani/pedi. Unfortunately, at Glamour nails I didn't get to feel that way.\nThe gel polish I picked looked nothing like the display. As a result, I can't find a color to match my pedicure. They were not very accommodating. All they could do was pick out another color I didn't like. I ended up not wanting any color on my hands.\nThey could have offered some sort of discount for their mistakes but all they wanted to do was argue with me.\nI will never go to Glamour Nails again."
"I haven't been to a Salsaritas in a while, so I thought I would renew my experience. This is one of those places where they assemble it in front of you, sort of like a Subway of burrtos. They also offer quesadillas, tacos and salads. The Mexican pizza is something I've not seen at other places.\n\nOtherwise, it's the same as other places. Chicken, beef, pork, etc. Guacamole, salsa, other veggies and the same.\n\nThe seating area in this one is interesting. It's more cantina-like with the usual booths and tables, but also a small bar area with a half-dozen seats there. Plus some seats outside.\n\nIt's okay, but I prefer the salsa bar that they have at Moe's.\n\nWarning: The chips and salsa/queso are extra. It's a clever upsell, since they ask if you want salsa or queso and you might not be aware that it's a combo. But the chips I had were good. Nice and crispy with the right amount of salt."
"I haven't been to an Olive Garden in years and now I remember why....I ordered a cocktail that took almost 15 to receive and upon receiving it, it was the wrong drink and my friend who ordered the soup was told that, sorry it didn't look very good, that it was the bottom of the barrel...seriously, who says that? The salad was drowning in their dressing, the chicken and vegetables were swimming in sauce...it was horrible, save yourself a few bucks and eat fast food!"
"Andrew our server was great! The pizza not so great. The sauce, like other reviewers have commented, lacked any flavor other than tomato. The crust was okay and the antipasti plate needed a bit more bread to enjoy the different flavors.\n\nSadly disappointed."
I always get spring rolls and for once I was a little disappointed. Selection is ok. Price was ok. I wasn't wow'ed by this place.
"The whole business is a SCAM - BEWARE! It's been 18 days since I returned my vehicle and I haven't received my security deposit back.  Furthermore, it has been impossible to talk to the \""lady responsible\"" for refunding security deposits.  So, I was curious and checked my bank statement from last year when I rented a car from them in Dec. during the marathon...come to realize that they STILL haven't refunded me the security deposit from 2010!! Sue incoming."
"If you get a table here (like I did) don't. It was my birthday weekend, and a friend wanted to go here, so I was down. I had never been. I'm always up for trying new things. We both agreed to split the table. I was quoted on the phone 500 dollars, cool we put in our 250 and couple nights later I arrived. It was seriously NOT what I expected. I got there before everyone else, if you get a table you have to be there before I think 11pm or midnight. Ok so here is where things get weird. So I go in it's me and my BF, and on the phone the guy told me you get to bring 8 people with the table. So another friend shows up, I go get here and we are at 3 (you are included in the 8) another friend shows up and she brings 3 people with her... at the time they told me 2 people will have to pay because you only get 4-5 people with the table... please forgive me as I had a ton to drive that night so I'm going off estimate. I told the lady that one the phone he told me 8... we went back and forth.. all I remember is walking off because she was getting on my nerves and it was my birthday weekend. Anyway so they bring us the liquor with the girls and blah blah blah, and I really started to drink up. The vibe was WEIRD. I am going to be totally honest and blunt at this point. It was very ghetto, and for sure not what I am used to. I don't do these types of clubs. My friend recommended it to me, but I also have to remember she recommended I go to Pink Rhino and I did and it was as ratchet and ghetto as ever! I didn't know but about 2 songs at this club. I don't listen to hip hop like that outside of commercial or the stuff I may here such as Drake... and 2 chainz. I'm not a true hip hop fan so I can't tell you what's hot all I know is it was tons of black people and hip hop music. I am not prejudice! I am black myself, BUT I prefer a mix crowd, or a crowd where the music is TOP 40... Britney Spears, Rihanna, Katy Perry... Maroon 5, Fun, and just more pop. So yeah didn't like that but I was drunk and ready to have a good time anyway. If you have a table getting to the bathroom is a CHALLENGE and a HALF. You must walk through the crowd... then into a line as they have a few bathrooms and everyone uses it men and women. At the end of the night they charge you an extra 100 bucks for the tip... the girls did nothing... I just had two full bottles... and yeah it just wasn't my style for the amount we paid. I'm not going back ever. I didn't like how ratchet it was."
"Aya & Peilas is new in the sense that they have re-opened since 1988.  It is on the corner of 17th Ave and Van Buren, just west of the the Circle K.\n\nA stack of menus were hand delivered by the family who owns Aya & Peilas to my office building just down the street and we went and tried it out.  We did take out, but they do phone orders and dine in.  There are about 2 booths and 2 tables in there, it's small and warm but very clean.\n\nThere were state employees inside ordering lunch to go just like we were.  A & P has some good deals on the lunch combos.  They are only $4.95.  I got the taco, enchilada and tostada.  Not bad, pretty good and for less than $5, can't beat it!  It is a glorified 'ertos type restaurant.  The family owners and employees seem very nice.  \n\nOther workies got some lunch too and they were happy with it.  It's nice to have a new spot to grab some grub while at work!\n\nOh and they have navajo tacos and Indian fry bread on the menu---- YUMMMM!"
"Seriously folks, they are closed. Shame they did not post that on their web site before I went to try to use a just pay half deal.  A bartender at a nearby place told me they have been closed for weeks."
i always come in late night for an omlett!! DELICIOUS.. also their cinnamon pancakes are bomb! but -1 star because they dont cut their lemons correctly.. and they have the best french fries in the world!!
"Where do I start? Upon check in we were told we were receiving a free upgrade. They upgraded us from an upper floor Spa Suite which was advertised to have \n\n*Extended living area w/seating for 4\n*Floor-to-ceiling windows\n*Available beach and mountain views\n*His and hers lighted closets\n*Pillow-top mattress\n*42\"" hi-def plasma TV\n*iPod\u00ae-compatible alarm clock radio\n*Desk area with wireless and hi-speed Internet\n*Mini-bar and in-room safe\n*Cordless phone with dual phone lines\n\nto a third floor handicap accessible room with a view of the parking garage, small windows and no tub.  The room had a weird smell and was completely unacceptable.\n\nCheck in is at 3:00, we arrived at 4:00. We told the room type we reserved was unavailable.  One hour after check in began, they were sold out of our type of room.\n\nWe were also told our reservation guaranteed us a room, not any specific type of room.\n\nAfter voicing our displeasure with the \""upgrade\"", we were offered Thursday night free and the possibility of moving to another room for Friday and Saturday, or we could change rooms immediately.  We choose to move because of the \""possibility\"" qualification placed on the offer.\n\nThe second room was very nice and the staff was courteous and friendly, especially the bell hop which helped us move.  Nice view, real windows as advertised.\n\nWe were disappointed that the pool closed at 6:00 on Friday and 5:00 on Saturday, it was close to 90 degrees and beautiful, I don't know why anyone would want to stay outside by a beautiful pool in the sun rather than in a cold air conditioned hotel/casino.  Maybe that's just me not understanding the squeeze every penny possible out of your guest mentality of resorts in Las Vegas.\n\nOur shower and tub appeared to have something weird in the plumbing in that you would adjust the water to the desired temperature and in about 5-7 minutes the cold portion would go to hot and the water would become scalding. There was no cold available to mix with the hot, only hot and hot. After another 3-5 minutes it would go back to normal.  Also had to call and have the toilet in the half bath unplugged, it would not flush. \n\nOther than overpriced, dishonest staff at check in, plumbing issues, too short pool hours, it was a beautiful hotel/casino.\n\nOh and by the way, the room rate quoted does not include the \n12% Room tax, Resort Fee, and12% Resort Fee Tax\n\nThis added up to another $162.84 on our three day stay, so add roughly $55 to the quoted rate and you will be close to the actual cost."
"Oh no. I bought that room that's the room you give me! Not say oh hey now it's not available but I can PAY to get an upgrade for what I ordered?! Wtf no keep my money ill go somewhere else.\nLooser hotel\nWhy would I talk to management at 2am exhausted, cranky and just need a king bed?! I mean I am traveling with someone who is 6'3! It doesn't matter what your policy is if a customer is disgruntled then you say I'm sorry with a smile not an attitude like I just killed your cat... You seemed like a sad cat lady... \n(FYI giving an upgrade, discount buffet, or gambling credits doesn't hurt anyone to have a happy customer)\n\n\n\n\n\nWell doesn't matter I tried to speak to someone and this obnoxious beat said she was the manager. Dishonest or not it's a direct reflection on your customer service training! I just drove from one state to the other after work. I got in when I told them U would arrive (late AF) they said no worries. So when I get there I expect my room available! But it's cool lots of other places to choose from. I go to Vegas twice a month and I'll never stay here. Ever."
"10 inch sandwiches extra meat loaded, cost me 20 bucks, not worth it."
"The food here is decent as well as the service. I moved here from Chicago about 8 months ago and I still haven't found a good Mexican restaurant. This place is better than the other Mexican restaurants I've tried so far. However, the food could use a little more flavoring and more juiciness. Hopefully I can find a better Mexican restaurant soon."
"Freaking adorable.\n\nI am always on the hunt for places peddling tasty treats as well as adorable packaging ( I worked in advertising in a former life).  I am well aware that packaging adds to the price in most cases but I am a total sucker, which leads me to The Scottsdale Bakery and Cupcake Company.\n\nThe tasty confections are not the only things dripping with sugary sweetness!  The shop itself is quite pink and girly, my husband would never venture in here without some measure of awkwardness.  \n\nThe women who run the shop are extremely helpful and creative, showing me many of the things that they can do in terms of gift ideas and trays for my clients.  Everyone was a pleasure to speak with.\n\nI ended up buying a dozen and a half assorted cupcakes for about $57.00.  A tad high for all of that cuteness but did I mention that I am a sucker for packaging?  I gifted these little cakes to an office who just went crazy for them.  They were almost too cute to eat but once they all dug in they could not say better things.\n\nAs I mentioned, the price is a tad high but the payoff is well worth it.  I will definately be coming back."
"Ordered Beef Chow Mein...more like dry beef and carrots on spaghetti noodles, no sauce or flavor. Beef and broccoli for my girls was the same flavorless beef and boiled soft broccoli, again the sauce was like broth.\nHot and sour soup was thick and very salty...the exact opposite of the sauces on the other two dishes...if they would meet somewhere in the middle they would at least be average but sad to say i spent $30 on probably the worst take out ever"
"Just left the restaurant , pretty decent friendly staff the food came out pretty fast\nWe ordered the Thai iced coffee. My brother in law who lives here had never had it before and he was impressed.  Ya gotta try it if you never had it before. I always order it in Honolulu. My wife and I ordered the combination pho. For the price it was decent. Honolulu restaurants have more meat and tripe, but again it cost $3 more there.\nWe also ordered the steamed flounder prepared Chinese style with ginger green onions and oil and shoyu.  For the price it was great $18.\nMy guests who had the vermicelli had to put sauce on to make it moist.  It wasn't semi moist like it should.  Maybe the noodles were prepared hours before and been sitting. Ask for extra sauce for that #25.\nClean busy \nWould go back again."
"I ordered this cool looking drink called the \""Ocean Blue Goblet\"", which is a mix of Hpnotiq, blueberry schnapps, Stoli blueberry Vodka and Bacardi Razz.  Also they put about 5 gummy sharks \""swimming\"" on the top of the drink.  And to make it even cooler it has dry ice in it to to give it this wow factor.  So not only did it look cool but it was delicious.  My boyfriend  ordered the Sugar Factory signature burger.  Oh my goodness this was so good, I wish I would have ordered it too but I snuck in two bites before he wolfed it down.  It is a burger that is cooked to perfection and the differences of this burger compared to most other burgers are that it has munster cheese, crispy fried onions, their own spread, and the best part a white chocolate bun.  Which gave it just a hint of sweetness that was not overpowering but enhanced the burger.  In an attempt to be on the healthier side I order the Chinese chicken salad which was everything you would expect a Chinese chicken salad to taste like.  It was definitely a great choice.  Just I wanted that burger!  After we finished we went to the candy store part of the Sugar Factory (they are right next to each other) and had my sugar fix and got an assortment of gummy candy and sour belts.  I will definitely come back."
"Stopped by this gallery during the March 2010 First Friday to see some work of some people I know (artists, architects, furniture designers, graphic designers, etc...)  Nice and simple little gallery/exhibition space in the Arts District - worth a visit, particularly during the First Friday art crawl."
Staff at the wireless phone booth not really friendly customer service zero
Delicious & great service!!!! The pineapple mimosa was AWESOME!
"Unfortunately, I didn't have a great experience here, which is a shame, because I actually do like Sammy's.  We had a late flight out, and this was one of the only places open.  The sign at the entrance said to wait to be seated, so we waited.. and waited.  Finally, one of the servers noticed us and told us to just sit anywhere. We noticed that many of the empty tables were dirty, but finally found a clean place to sit. We then waited some more. The server came over and apologized, saying they'd been \""slammed.\""  He left for awhile longer, then came back to take our order.\n\nI ordered the sliders with cheese ($12 plus an additional $1 or $2, I believe), and one of the \""fancy\"" cocktails, and my dining companion ordered a Stella beer.  The food was just okay. The sliders were supposed to have some sort of sauce/aoili on it, but did not, just the cheese. A small container of ketchup was on the side; I had to ask for more.  My drink tasted good, but did not taste like there was any alcohol in it- just like punch. \n\nThe cost- $50!  I have no idea how much they charged for the drinks, as the prices weren't listed, but they must have been quite expensive! I really felt like this was drastically overpriced, even for the airport, and especially because of the experience.  I'll know better next time!"
"Food is great - try the squash curry.  It's really the best thing on the menu.  Good beer selection.  This is the sort of place where you need to be a little bit assertive to get good service.  Like - if you're sitting there and you need to have your bottle opened GET UP AND GO TO THE COUNTER AND ASK ONE OF THE TWO NICE LADIES WHO RUN THE PLACE FOR A FRICKIN BOTTLE OPENER.  They won't mind. \n\n Besides, if you eat at place where you can get more than enough delicious food for two for under 10 bucks and you bitch about not having a damn fine dining experience - well, you're a jerk."
"Not pleased.  Went to a Sat evening show and ticket prices were $10.00 per person since AMC took over. That wasn't even a 3D or IMAX show.  It was also the 3rd time that I've visited where the snack counter person sneezed, wiped their nose, didn't wash their hands and then got me a soda & popcorn.  Gross.  On the upside, the seats are comfy."
Very strong and good flavors. Very filling. I liked the on east side more then the Tempe location. Don't like eating there cuz way to dark and hipster ish lol . Worth a try
"Went here for lunch yesterday. Was pleasantly surprised that they brought out some tasty chicken soup almost as soon as I sat down, in the style of a Korean restaurant. Apparently the soup comes with every meal. I ended up ordering the Pad Ba Mee (noodles and fried egg) with chicken, and it was good. Nothing outstanding, but good. \n\nThey didn't leave a mint with the check, though, which I consider a must for any restaurant that serves a lot of spicy food. Besides that, everything else was fine. Giving this 3 rather than 4 stars because nothing really jumped out at me as being great. It also doesn't have much of a homey feel."
"Old fashioned kind of place.  Which means, reasonable prices, good service, tasty food in good quantities.  I've only eaten breakfast here many times, and then was only hungry for a late light dinner."
"A group of friends invited me to go out to Liaison over the weekend and I was excited to see what a new gay club on the Strip would have to offer. Instead of anything new, or even a cool atmosphere, it was just a hot empty room in the front and a half packed room in the back. We got there before midnight and got in for free with our local ID. \n\nIt is bad when one of the employees prefaces your entrance with, \""Don't be surprised that the room is empty, there are more people in the back\"". Okay... I guess I should be going somewhere else. In fact, I was at a gay bar near university and left for this club. The only difference was the previous place was jamming. \n\nOf course, the booze is expensive. Of course, it is slightly uncomfortable. It is not as dressy as people has been reporting. It was an awkward mix shorts and flip flops, bow ties and button downs, khakis and polos, and various other states of dress. \n\nBesides being with friends, I can't say I enjoyed the experience there."
I went here on Mother's day because I received a text for a free frozen yogurt.  It felt dirty in there.  They had very few toppings and their selection of yogurts was ok.  I honestly would not go back!
"We came here for lunch while waiting for our next flight.  For airport food, it was pretty decent.  I wish that I had known that some dish already includes beans / rice such that I wouldn't accidentally an extra side of it.  The service was as expected for a busy airport food stand."
I often find myself here for their lunch buffet.  I feel the prices are very reasonable and the food to be excellent.  The staff are really nice as well. \n\nThis place is located where Schlotsys deli used t be.
"The food is spectacular! My family has been going to Byblo's for at least 16 years. Their family style, quality and service never waivers. I would highly recommend this place! We always start with the Hummus with Meat & Pine Nuts. My son loves the lamb platter. I've tried both the lamb and beef kababs. Both are excellent. If you live in Tempe, you must try this place."
"I went here for my birthday with my guy pal.   We decided to give it a try cause I have the Passport Unlimited card, and it seemed to get good reviews on Yelp.  So why not.  WOW!!!   Was I ever pleasantly surprised.   I had the Bouillabaisse.   Lots of seafood and the broth was out of this world.   Would I LOVE to have the recipe for the broth!!   I'd make it.   My guy had the Cashew Nut Encrusted Salmon.   Of course, I tried it.   I'm not a real salmon lover, but the crust on the salmon was absolutely delish.   It was on a bed of, I think, mashed potatoes and greens.   If I was going to eat salmon, that's how I'd want it fixed.   I'm taking my daughter there.   I love, love, love the food!   If I could give it more than five stars, I'm so there."
"DISCLAIMER: food is extra salty. \n7 of us ate here, all concur that the food is very salty! im appaled!"
"Great place for a morning in sweats. Like the fact that you can get a quality meal for $8. Don't ask for coffee though, the $2 drink leaves something to be desired. Staff was slow, but friendly, so I can't complain too much."
This place is gross. They did an okay job but the whole place smelled horrible and looked really dirty! \n\nI don't know why the reviews are so high except for these people must have never gone to a clean nail salon!
"Found another hidden pocket of goodness- to make you sleep within 7 minutes of finishing your meal!! No kidding! If you're having problems sleeping at night make sure to check this place out for dinner! ;) Your taste buds will enjoy the food and your brain will enjoy its \""powers\"" to put you to sleep (like a food coma). But really- the dishes were delectable. \n\nThis is in the NE corner if 101-N and Broadway. With the outside sign a bit tattered, this little market still boasts a dining experience to talk about. Staff immediately greeted and asked whether it was dining in or ordering to go and chose to dine in. To the right there were several tables and booths to choose from. Immediately was given menus and asked if ready to order. Waitress was attentive. Chicken shawarma sandwich was around $4 and the kabob combo (kabobs of chicken, beef, and lamb) with rice, salad, hummus and warm pita was about $12. When asking the waitress what kinds if meat was in the combo she said she doesn't know- and just works there. That was odd because I would have thought that if she wasn't knowledgable about what was on the plate that she could have at least asked the other staff. A skilled worker should at least be knowledgable about those basic popular dishes. Maybe in time. Minus that part everything was exceptional. Baklava was super sweet and delicious. Ended up buying a few more baklava to go!\nOnce you're done just check out with the pleasant cashier at the front, and off to get some powerful coffee or to that comfy bed awaiting. ;)"
"This is a great store. Its mid mod stuff and a lot of vintage clothing from the 50s. The one thing that seems to be an inside secret with the vintage/rockabilly/pin up people, is her custom clothing. I got a custom shirt as a gift and I love it. Its right out of the 50s but it fits me perfectly."
"I ate at Eight!  Cool decor, great sushi, and a good location if your headed to the music factory.  All that, and its not extremely pricey.\n\nAs others had mentioned, the service was a little spotty.  There were only a couple people in the place and most of the staff was kind of sitting around looking bored.  I think there was some confusion on who was supposed to seat us as well.  After that though, we were promptly seated.  We were a little slow to order as most of the specialty rolls were a little different than any place around here.  It was free so, no harm done, but our waiter wasn't timely on bringing the edamame hummus and shrimp chips that other tables received as soon as they were seated.  As per the food, I'll elaborate below.\n\nMost of the specialty rolls had a well thought out theme to them.  The Hamachi shiso maki had yellowtail, shaved serrano peppers for heat, a little cucumber for crunch, and a shiso pesto on top.  All that with a little avocado to bring it together.  Very light flavors, but well balanced.\n\nThe poke roll was awesome, but it seemed more like a play on poke.  It did have some chunks of tuna on top and I'm not complaining about the fact.  It also had some macadamia nuts and avocado, which is relevant.  The cherry tomatoes were a great addition as well.  But, I didn't see any green onion, nor did I even taste a hint of seasame oil or soy sauce.  Then the big ole' tempura shrimp threw me way off.  The flavor of poke that I am used to just wasn't there.  All that said, it really was one of the best things I had and honestly, it would be easy to overpower the dish with sesame oil, so no harm done.\n\nWe ordered other things as well, the green papaya and mango salad.  I like mine a little more made for gringo's.  I thought the fish sauce was overpowering and I really didn't get much mango flavor either.  We tried the QC roll too.  Good, but in no way the highlight of the evening.  All in all though it was a pretty good meal.\n\nOn a downside I will mention that our waiter wasn't the most pleasant and personable person I've ever met.  I wouldn't be happy working with a place that is pretty much empty this close to the holidays either though.  The demeanor was nothing close to what some people have said in some of the bad reviews though.  I did go without water for a little while, but he was pretty attentive in general.\n\nBottom line is, I liked the food and I'll be back.  However, I just don't know that Charlotte's downtown or all the foodies on the south side will really travel to this area for dinner unless they have other plans at the music factory as well."
"Very friendly office staff and clean grounds, pools and new fitness room. Trees and quiet feeling made this my choice.  There are monthly events for tenants and free dvd rentals from the office.  We re moving in for a short trm rental which was difficult to find in Vegas."
"We had a party of seven, all ordered something different and everyone thought their plate was the best. From Osso Buco to swordfish to vegetarian lasagne, we all shared tastes and all agreed it was excellent. \n\nThe service and menu knowledge of the waiters was excellent. Not to mention the owner who walks from table to table chatting it up.\n\nWe enjoyed everything about this restaurant.\n\nVisited July 2013"
"I've only been here one time. I'm an out of towner. I live in California and I go to a lot of concerts. The area where merch is sold is terrible. It is in a really cramped area. There is definitely not enough room in that part of the venue. I didn't use the restrooms at the venue, so I can't comment on those. The parking situation was good enough. No complaints there. I would have given this venue three stars, an average review, but I could not ignore the fact that the sound system was absolutely terrible! It was one of the worst sound systems I have heard, and like I said, I've been to a lot of concerts. I could not hear the singers for any of the four bands that played on the night I was there. Their voices got lost in the sound of all of the instruments."
Went with three other sushi regulars and one newbie.  All enjoyed immensely.  $45 out the door despite several shared beers and sake.  I'll go back for sure.
"Worst experience ever.we made a reservation after they wanted name,phone number,address,email then when we arrived they said both rooms were not available.i asked y didn't they call or use the email they requested they couldn't give a answer.then the wifi wouldn't work called the front desk they said to bring my computer down to the front desk I laughed n told them I just drove 10 hours n I'm not brining my computer to the desk n that they should send someone up here..I mean come on man for $160 a night you deserve better service than this..smh. Never again .next time well stay at a $50 hotel and probably get better service and save money"
Great chain BBQ.\nI have been several times.\nThis location is clean and the staff friendly. \nThe food came out hot and the drinks were kept full.\nI had no complaints.\nI feel their prices are not bad for the amount of food you get.
We stopped in to get a couple things serviced while we were shopping in Vegas.  The woman at the customer service counter was very rushed and wasn't paying attention to what we were saying.  She kept jumping to assumptions and leave to the back room based on the wrong assumptions.  Had she paid attention to what we were asking the experience would have been far better.
When we walked in we were the only ones there and the person working didn't have a  great understanding of the menu. Our food took a long time to come out and when we got it the food didn't seem to the highest quality and was overly sweet like we were eating syrup or dessert I wouldn't recommend it.
"More flat tires thanks to my wonderful wife's driving skill. \n\nHowever, the service was nowhere near as good this time. I was helped by a different guy this time. I think is name was Rob (short and fat guy). He was rude and didn't really listen to me. \n\nI asked that they look at the tires and give me a quote. He took my car key, and instead of just looking at the tires, they took my car around back.... Without asking. Prior to bringing the tires in, the damage wasn't obvious. So, I asked if he would show me the hole. Rob was upset when I asked to see the damage to the tires. However, they brought the car back around, showed me, then walked away... Hey Rob, how bout that quote? \n\nOnce I finally received the quote.. It was for two completely different tires. Either Rob is having bad day, should be fired or needs to hide in the garage away from customers.\n\nThanks to him, I'll take my car elsewhere for this repair. Might be back someday. No, prolly not."
"I booked this last minute of course being cheap and I regretted it. They tack on a $17 a day fee and they still charge you if you want to use their crappy internet. I have no idea what the resort fee is for because nothing I saw during my stay resembled a resort in any sort of way. They took an hour and a half to get us checked in. It was 11 at night and there were four of us. They had three people \""working\"" the desk. There was no reason it should have taken so long. Most of our time was spent standing there staring at each other. I stayed in the courtyard rooms and it smelled like something died in there. I didn't look under the bed for fear that I might discover I was right! The carpets were so filthy I didn't want to walk around without shoes on. The water was shut off so for the first hours of being there I couldn't use the sink, shower, or toilet! The beds have only sheets in them. No comforters and they were covered in little black dots. I got bit by something multiple times while I was asleep then when I got home I discovered I had picked up bed bugs from that dump so I had to spend the rest of the weekend battling a bed bug infestation. If it were possible to give -stars I would. This place is a hell hole and I won't set foot in a palace anything ever again! Oh and they feel the need to charge me an extra $25 after I left for who knows what because I didn't use their internet (it won't let you even if you try) or anything else while I was there. \n\nOh and just as a warning, the courtyard rooms have no elevator so if you are on the second floor you are going to have to carry (i.e. drag) your luggage up two flights of stairs."
"Went there a few weeks back on a Sunday.  It was pretty busy but we were able to get a seat within a few minutes.  I had my usual 2 eggs O/E, bacon, sausage and toast.  It was very good and well plated.  My wife had the signature Biscuits which she really liked too.  Our server was actually the manager Dawn, she was great!  She checked on us often and was fast in filling our OJ and coffee.  I would say we're high maintenance because we had our kids with us and she handled it quite well...most other restaurants we just get the cold shoulder but not here.  I thought it was good that the owner came by to see how our food was, you don't see that very often these days."
"Tolle Zusammenstellung von Burgern, sch\u00f6ne Karte, nette Location. Service war ganz ok, aber es war auch mittags und viel los. Mein Fleisch war fast Well-Done und nicht Medium rare wie bestellt. Dennoch sehr schmackhaft. Trotzdem w\u00fcrde ich f\u00fcr einen Burger wahrscheinlich woanders hin gehen. Ich wei\u00df zwar nicht wo, da ich sonst keinen Burger in Vegas hatte, aber es gibt bestimmt Alternativen..."
"Love this place!  Great food, awesome vibe. Lots of room and free wi-fi too!  Looking forward to all the great things they are going to be bringing in too! (hint...like a wine bar!)"
"This restaurant was decently rated, but my experience didn't live up to the high rating. Our waiter seemed very rushed & very inattentive. He never came to refill our water, it took a long time to even find him to get the bill. Interestingly the only thing he was doing was taking orders. Other people brought the drinks, brought out the food, & cleaned up. I thought he'd be more accessible with so little to do. \n\nThe chicken I ordered was dry, & the sauce was very overpowering. I never tasted the chicken, only felt the over cooked texture. My friend's pasta was better than my chicken, & cost half as much. Granted it was busy, but the service lacked, as did the food. \n\nThe bright spot was the homemade ice cream. It was as advertised, but not enough to make up for the remainder of the dinner. \n\nWith so many options nearby in Edinburgh, including many Italian restaurants, I'd look around before settling on this place, unless you're just getting ice cream."
"Kids everywhere, outdated. There were only 2 women checking in a massive line of people, and then the manager (not sure if that's his position) says that if we check in before 2pm we have to pay an additional $35- I stayed here to save some extra cash and was going to stay at a nicer hotel. Drove all the way from la for a convention show. NOT HAPPY. Do not stay here.\n\nRooms smelled old and like weed. The ONLY PLUS was the sheets, they were nice."
"I stopped in here for drive thru right before the Bowling UYE.\n\nI am used to waiting for In N Out, but this time it was pretty obnoxious.  And it was on a Monday night around 11pm... not prime time.\n\nI waited at the first window to pay, but nobody was there.  Then someone finally said to pull up to the next window...when I got to that window, the guy had no idea which order was mine.  I had to tell him what I ordered, and then he gave me the bill.  Then almost forgot to give me my drink after I got all my food.\n\nConsistency is usually great at In N Out...this time, the bread was over grilled, so it was crunchy.  Something petty to complain about, but since I have never complained at an In N Out before, I might as well do it now.\n\nAnd they didn't give me a bag...only a square cardboard, so the food got cold fast.  I thought I remember getting it in bags on the way out?  Never order drive thru anymore, so maybe things have changed. :("
"Fun place to stay, good gaming and nice staff!!"
"And here we go.\n\nCame in here today with a friend looking for some serious sandwiches. Instead, we received seriously cruddy service and retardedly bland food.\n\nFriend ordered a whole Turkado for \""here\"" and a whole Delmar \""to go\"" for her hubby. I ordered a whole Turkado for \""here\"" and a cup of soup \""to go\"". Simple.\n\nFirst she brought to the table 1 half a Turkado. We both looked at our receipts confused and confirmed we both ordered whole sandwiches. We let the girl know and she brought out another half. Confused still we told her we're both still missing a half a sandwich and while waiting starting eating our halves. We both agreed that they tasted extremely bland and was made very sloppy. She than brings another half a Turkado and assures us this equals up to 2 whole sandwiches. No.\n\nShe comes back but now with 2 whole sandwiches and tells us that they belong to us until another coworker comes snatching them from the table saying they don't belong to us. Than comes the Delmar which was not wrapped up to go along with another whole Turkado which we switch with one of our untouched halves. This suggestion made her hesitant to actually give us exactly what we ordered. No people we're not attempting to fool you. We just wanted what we paid for. Now that we had our sandwiches I tell them I also ordered a cup of soup to go. Frustrated she tells me she brought it out a while ago and I told her that I didn't want it. What?? When did this happen and why would I turn away a cup of soup I paid for? Finally she brought that stupid cup of soup, dropped a spoon into it and walked away. Really? I walked up to the counter and asked for a lid for my soup and to have the Delmar wrapped to go.\n\nThrough this whole experience I said thank you when the sandwich came, when my soup arrived, and even when they handed me the lid at the very end. At no point was there ever an apology. They actually treated it as if it was our fault all these problems were occurring. It was busy but not enough for the whole experience here to go to crap.\n\nIn conclusion, pick somewhere that doesn't treat it's customers like shit."
"Ehhh. Not much else really to say. It wasn't bad, wasn't great. My experience was just EH."
Ok hotel if you like empty promises.  We booked last minute directly through the hotel and purchased the promotion with free buffets and a king size bed for both nights. Needless to say that all changed upon our arrival. It's a total shame that the hotel does this. We had our email receipt which does not include their hotel policy and had to negotiate/complain in order to get what we had purchased. Upon check out we discovered some discrepancy and while we waited for the manager we watched as two other customers were visually angry and arguing with the check out employees. Just sad!  I have never stayed at a hotel and seen this. I do not recommend this hotel unless you are willing to fight for what you paid for. In the end the 2 stars is because we slept well with minimum distraction and finally had out bill resolved at check out. (I think mostly because we talked to the manager rather than chewed him out)!
"***BEWARE***\n\nVery unprofessional...we had a scheduled appointment at 8am and she arrived just after 11am. I gave clear instructions on how I wanted my two golden retrievers to be TRIMMED short but NOT SHAVED. It took almost 4 hours for her and her assistant to complete the job and instead of trimming like I instructed she had SHAVED my dogs!! Later that day I realized that she had shaved my male dog (Jake) so close to the skin that she cut him in 5 areas on his body and left razor burn throughout the rest. If you look through her pictures you can see the pictures I uploaded  to show you the damage she has caused and give you an idea of the pain Jake is dealing with. Please do your animal a favor and look elsewhere for a groomer. \n\nWhen I confronted her over the phone and through text the next day, she claimed that her assistant must have done that to him. I demanded a full refund and she said she would not give me any of my money back. After hours of arguing with her, she then claimed that she had before and after photos of Jake that proved that he did not leave her van looking like that, implying that I must have shaved him more after she left!! I never wanted my dogs shaved in the first place.. why on Earth would I shave him even more and inflict pain on him?! Two hours later, she finally sends me a picture of some random dog's backside that she claims is Jake's. First of all, the color of the dog's coat is not even the same color as Jake's, the coat is still fluffy and not shaved at all, and there is tile in the background of the picture.. I am 95% sure there wasn't any tile in her van. The picture was so zoomed in that I couldn't even tell what part of the dog I was looking at (I uploaded this picture as well).\n\nThis woman is a liar and is completely unprofessional!! DO NOT use her! \nP.S. she claims she is Licensed and Insured but when you ask her to provide documentation she is unable."
"The good part about Il Mulino Italian restaurant is its wonderful location and charming atmosphere! Food is ok, really nothing special! Why? Because it's greasy, oily, heavy handed on sauces and either bland or not sophisticated enough which is not a good place to be considering all the great choices out there when it comes to Italian dining. When seated, the complementary parmiggiano, salami and a few other antipasti is a nice gesture but it's a bit old world and unnecessary if all you expect is exceptional service and cuisine which this place clearly can't provide. Some staff members are better then others especially the ones that are not italian! The ones that are Italian are way to proud of themselves and their attitude is a bit strange and unprofessional! Why? Because    our waiter for some reason had the audacity to grab the payed bill and check it right in front of us as we were still finishing our meal! Pretty embarrassing moment for this restaurant! By the way, I am an American citizen and was born and raised in Italy so for me to criticize the Italian staff isn't easy but I will this time because their attitude and manners is just pathetic. The favorable reviews posted are the reason I wanted to try Il Mulino and now that I have I am a little weary and unsure as to where these reviews are coming from! So, not the worst place in the world with a little luck but I will definitely never step foot here again."
"If there was an option for zero stars I would absolutely use it. My friend had two gift cards that she received a couple years ago and called to make sure that they were still valid. She was told that they never expire by a staff member and then was put on hold while the staff member got the manager on the phone. The manager said that the number on the gift cards would show if they were valid or not and if she brought them in the store he would look them up. She then told him that she had the gift cards and could give him the numbers over the phone. He then said that he did not have time to look the gift card numbers up. My friend, frustrated and astonished that a manager would treat her so horribly called back and asked for the corporate or district manager's phone number, which the manager Mike refused to provide. I still can't wrap my head around how the manager Mike treated a potential guest. Due to this I will never dine at any PF Changs again."
"In n out burger has ruined it for every other burger shop.  So without comparing lobby to the other guys,  this is a great burger. Slightly messy but really good. I had 2 and a side of fries. Price is decent at about $6 for a burger. Can't complain about that. Their sauce is really good too. French fries are seasoned just right."
"Here I am a year later with a worse problem than I originally had. The cheap new toilet is leaking all over the floor from the wax ring. The toilet was installed improperly according a plumber I spoke with today. I called and was told by Ray, the owner, that he'd call me back and make it right. Still waiting and it's 10 pm. \n\nI found out today that they have  *** NO valid ROC license !!!  ***   Check it out yourself. 206178 is suspended and has been for quite some time \n\n7/11 - I have dealt with these guys over and over with no success and the owner won't call to make things right. They make things up, do unnecessary work and finally, for more money will fix the problem.\n\nCaveat emptor, let the buyer beware."
"Love this place for the food, but not the cupcakes!\n\n If I were rating the cupcakes alone, they would be getting a solid 2 stars. Lucky for them....the food rocks! \nSome of the best thick cut bacon I've had.\nMy go to here is the TBA (Turkey, bacon, avocado) on amazingly awesome sour dough bread. I just want to buy a entire loaf of this bread and take it home and just....well....frankly.....eat the hell out of it. \nGreat Coleslaw! Awesome selection of unique meatloaf's & turkey burgers. Great fresh veggies.\nI enjoy eating here and not feeling fat and like I just ate a pound of grease. Everything is so full of flavor and just straight up a good healthy option for breakfast/lunch/dinner.\n\nGreat service!!!! They seem to always have plenty of servers and people behind the counter every time. \n\nDecent sized parking lot and Atwood parking also. \n\nA real fun lunch/morning atmosphere with great d\u00e9cor. \n\nNow as for the cupcakes. I've had so much better. I've tried at least 6 different kinds now just to make sure I was not missing something. At this point in the game I think I have a fair opinion about them.\nIf you looking for a cupcake mixed with a muffin this may be what your looking for. They are all a little Grainy. I just can't find that mix of light and fluffy that I'm looking for.\n If I'm eating a cupcake, I want to be thinking dessert the entire time. The frosting is just not good either. Stiff and not so creamy.\nThe last one I had was called a \""polar icecap\"" I believe, and it tasted like minty chalk medicine flavoring yuck--yuck---yuck. \nOut of all of them so far my favorite was a peanut butter flavored one....It was ok, but again....more like a muffin with frosting on it than anything. \nI think it may be best for me to just differ from these cupcakes for awhile and stick to what is amazing at Daisy.....the food options!!!! Yum Yum Yum!"
"Very disappointing that this favorite spot in Vegas changed its service and food and menu offerings. \n\nNo longer a sit-down restaurant, they moved to an order-first format. Doesn't solve any problems , and creates a lesser tip income for their servers. \n\nThey took the potato knish off the menu. Bad move. And the chicken soup was really sub-par, with not so good matzoh balls. \n\nWell, they lost a customer, unless they change back. \n\nI'll have to go to New York."
"GREAT local bar!  Sliders are amazing, so many to choose from. Ambience is awesome.  Feels like you should be on the strip instead of near your house. Great place to watch any sporting event. Staff is friendly and attentive. I highly recommend this place."
"I was excited to hear that this place was near me! I'm 9 mos pregnant and SO CRAVING some indian fry bread with beans and cheese. BUT when I drove up.. they are closed. Like, for good it looks like. I'm so bummed! Hopefully this isn't the case, but that is really how it looked.. :("
Just a really nice place. They updated the lobby but not the rooms. They need a little Tlc for sure. The free breakfast is awesome and has a large variety of items. The staff is super nice and friendly. I very much enjoyed my stay here.
"I have been trying to reduce my caloric intake and found out that at Red Robin you can order a \""petite\"" burger. It is smaller but has the same toppings you order on the regular. So for those of you that don't want to have a burger that is 1000 calories (yes they are and more with the endless fries) , try the petite."
"My kids just love this place. I remember when I took my 2 girls, 4 and 21 months old, on a train ride, my youngest one looked up at me, smiled and gave me a kiss. It was her sweet way of telling me how much fun she was having. I can't wait to celebrate her 2nd birthday there in the Fall."
"This place took my prepaid money of $20 for gas, but instead of getting gas, the pump said \""Waiting for Authorization\"".  I informed the cashier Ana of the problem, but she stated that I got my gas.  I asked her how I could get any gas if the pump was frozen in the \""Waiting for Authorization\"" mode and not a single drop came out.  I asked her to check the pump, but she refused, and refused to refund my money.  She claimed that a seond printout from her cashier said that I was not charged, but when I called my credit card company, it was processed (starting the dispute process for this charge).  The cashier was rude as well as her coworker.  Never felt so mistreated over a purchase in my life."
"Best place to eat breakfast in Henderson, especially if you like Benedicts and/or Hashes.  Great for lunch as well, but definitely our favorite breakfast spot in Henderson!  As busy as it always is, they still manage to have great service as well!"
"Nothing really blows your socks off here for it being mexican food. It is good, and it hits the spot. Definitely a better alternative than the los betos and filibertos because its the same price but way better food.\n\nNot top quality. I like the place though.\n\nThe respados here suck though, so steer clear.  Tortas are good and their version of a papusa (i forget what they call it here, gordos or something that is taco bell reminiscent) are my top recommendations"
"I flew into the A gates - it is a LONG walk to the D gates to avoid going out of security.  You just keep going until you find a train to the D gates.  Then up and to the right.\n\nIt was nice, clean, and friendly employees.  Busy, but not crowded. They had cheese and crackers, carrots and ranch, cookies, and snack mix, yogurt raisins, goldfish."
"Found Kent on Yelp like many others. We were not disappointed. He works fast and clean. We initially hired him to switch out a vanity top in the bathroom, we were so pleased we asked him to do the other bathroom as well. Price is fair to say the least, and Kent is good people as well, which always helps. We won't hesitate to call him again in the future. it's nice to have someone we can trust to get things done, when we need them."
"i feel like giving 2 stars MIGHT be too much,\nwent here this past weekend and it wasn't too busy\ncustomer service was probably the worse i've ever experienced\nashley o was our bartender, it looked like it bothered her to have customers\nambiance and decor i liked"
"This buffet sucks!  Most of the food looks like it was sitting there for hours.  You do get what you pay for and unfortunately this one is seriously not worth the money, your time, or your precious taste buds.\n\nOnce you get to your table, you need to figure out the best way to get to the buffet area.  You end up cutting people in line and just end up looking lost.  As for drinks, you get them yourself.  Could be a good thing if you like to change up your drinks."
"Wanted to try the famous Breakfast Buzz drink. I did not like the fact that it was already prepared ahead of time. That might have caused some stomach issues. I paid and one second later there it was. I don't care if your busy, make my drink fresh or don't make it it all. Plus at about 6 bucks, I think they are taking advantage of consumers cause of the popularity of the beverage."
"It's fun when your adult daughter invites you to go drinking at one of her regular haunts with her and her friends.  Four of us went here one night while I was visiting in April and had great fun. The barmaid was very nice, though extremely busy, and the draft beer was good.  I just had a couple of beers and we did a lot of talking, nothing exciting.  In fact the most exciting thing happened on the way in when some dude was checking out said daughter's derriere exclaiming loudly on its attractiveness.  I didn't know whether to be flattered for her or irritated.  I teasingly said, \""Hey, that's my daughter!\""  Fellow didn't have much of a sense of humor and responded, \""Who cares?\""  Duh, I do.  I was keeping an eye out for him inside but fortunately never saw him.  It's been a long time since I had an altercation in a bar.  Hell, it's been a long time since I was in a bar."
"I LOVE the Chicken Pad Thai at Gaati Thai Kitchen. Hands down the best I've had since I left Asia in December. The Curry Puffs were also quite great. I thought the delivery price was a tad high, at $3 (we're less than .5 miles away). Lesson learned though- just go pick it up! And I definitely will in the future, quite often."
"A modest little place worth checking out. Very clean, nice interior. It seems that Indian restaurants have either an over the top design with big floral drapes and bronze whatnots, or they'll be a bit on the trashy side. 80's, diner style tables and Bollywood TVs. Chutney's was right in the middle. Comfortable, inviting.\n\nI love that they mark what is and isn't vegan which is something a lot of Indian restaurants don't do which can make ordering a pain in the butt. Especially if the servers don't have very good english.\n\nI had the veg vindaloo which was very good. A bit more watery than the vindaloo I'm used to, but it's forgivable. I really like a thick gravy in all my curries, which this didn't really have. The spice level was perfect. Lots of crisp cauliflower and toothsome potatoes & chickpeas. This would easily be a 4 star if not for 2 things:\n\na.) Despite the dinning area being near abandoned, service was slow. I was in for perhaps 15 minutes before I got my drink order in. There's really no excuse for that.\nb.) They didn't bring me rice with my vindaloo. We ordered 3 curries and only two plates of rice came out.\n\nSo, there you have it. Perhaps I came in on a bad night, but I feel the wait staff could use some improvement. With that, I think it could be one of the best Indian joints in the valley. I'll be returning and will adjust my review accordingly."
"1.5 star rounding up...\n\n\nI've been to this nail salon twice. The first time was for a pedi... Service was alright and quality was mediocre. I didn't have to wait and was seated to soak my feet right away. Usually I don't mind having my feet soaking for a bit before the actual pedi but this time they had me soaking for over a half an hour! My feet were starting to get all yucky! Anyway the pedicure didn't last as long as the wait and the polish lasted about a week. (Polish usually last about three weeks on my toes before chipping or cracking) I only polish my toes white so when I told him I wanted white on my toes, he turned to the other nail tech and said \""of course she'd choose a hard color to do\"" in Vietnamese. (I'm Vietnamese and understand some of it)\n\nNow my second time I walked in there were two techs and one customer, I was told it was going to be a five min wait. I ended up waiting more over 20 mins... I got irritated and walked out. I won't be going back there again."
"I was in need of a quick lunch so I was like what the hell.\n\nThey had a special for Tacos de Lengua.  I personally have never had Lengua, but I figured other people eat it must be okay.  I just had to get over the fact that it is tongue.\n\nAnyways - the tongue tacos were muy bueno.  I am now a fan of tacos de lengua.  \n\nThis place is pretty much a Roberto's - maybe a little cheaper.  Over all - the place was not the cleanest place.  It was a little suspect even.\n\nIt's fast and it's cheap.  the food was decent.  I would say - stop by in a pinch, but I wouldn't go out of the way to eat here."
"This place was awful. I don't know why we stayed. But we had to wait to be served for an hour. Also, to top it off our food was dry and the coconut shrimp over cooked. Disappointed.  Never coming here again. They didn't even give us a discount or complimentary anything. :( \nZero stars for this restaurant."
Worst place ever!!! The only reason I chose this place was because they were open on a Sunday. \n\nI called on Saturday and was told no appointments was available until Monday but we would be able to come in on Sunday as an emergency appointment. We came in a little after 7am and was td that we should come back at noon for an appointment. We came back at noon and sat there for about 30 minutes before he was seen. Fast forward 3 hours...he was told that he had an infection and would have to have the tooth extracted. 15 shots of novacane and only part of the tooth was removed and was referred to a oral surgeon. \n\nIt is now 3 hours since we've left and he has not stopped bleeding at all\n\nI would give this place 0 stars. Go somewhere else. Do not come here at all.
Love this place! The food is spicy and delicious and the staff is really friendly. They have a few different locations which is nice depending on where you are at in the Valley!
"This past week I went to Stingrays for lunch.  It was a late lunch (around 1pm) so the place wasn't overwhelmed with the typical Biltmore lunch suits.   The first thing I noticed was the wonderful patio set up.   The rest of the restaurant was open air so even if you sit inside, its like dining outside.   There is a main dinning room and then a bar area as well.  The decor is inviting, and very modern with a retro 70's feel.  The tables were bamboo so maybe even a \""green\"" restaurant?   The seeing was very comfortable too.  \n\nWe had sushi but they have a menu with many more things to offer. \n\nHave the Blueberry Iced tea, it's really good. \n\nAmbiance / Decor: A+\nDrinks: A ( Blueberry Iced Tea)\nFood: A\nService: B\nAffordability: B (I mean it's probably typical for a sushi joint)\n\nI'm glad there is a new sushi place in the central phoenix area since a nearby establishment (which will remain nameless) lost my business 3 years ago after having I had the last straw with their poor service. \n\nStingray is so good we are going back this weekend. YUM!!!!"
"I've been dreading this review I'm about to give..  Looking back on the experience, I probably shouldn't go to Japanese restaurants to be turned on, or blown away. My climax with sushi was 3-4 years ago, now I get bored with it. I'm more of a NEW American/French food lover. \n  First off, the server wasn't very informative, so I talked to another server passing by, she actually gave me some good guidance. We ordered a wide range of items, going off their recommendations. We started with sashimi yellowtail with jalape\u00f1os. Of course it was good, Yuzu makes anything rock, and fresh raw fish does it's job well, no help needed. Second was the lobster ceviche. I found it boring, uninspired, bland. Sorry.   Third was the new style sashimi, salmon. This was by far the best. Slightly cooked, warm sesame, miso sauce. Delish.  Main courses were the black cod miso,a restaurant favorite, but not my favorite. I just kinda ate it, without having any real feelings for it. I was just thinking ok, maybe the next plate will be better. Creamy spicy rock shrimp tempura, I had two pieces and decided it was time to order a freakin sushi roll and call it quits. I'm hungry and not so impressed. Thank god I wasn't paying.  I ordered the nobu roll I believe, it had ahi tuna, yellowtail, avocado, scallion, masago.  I didn't think I'd have to get a roll to be happy and satisfied, oh well..\n\n\n\n My only recommendation,  the new style sashimi."
"One of the most frustrating retail experiences I've ever had. I stopped in last night, wandered around for about 5 minutes until someone was free, was put on a list and told it would be a short wait. 15 minutes later, I asked how much longer a short wait would be. Person said she didn't know. Sales manager, Derrick approached me, said she had told him that I was asking how much longer the wait would be and told me that there was one person ahead of me (the same person who had been ahead of me since I walked in) and that it could be as long as another 40 minutes before I would be able to speak to someone. Meanwhile, Derrick and the girl who checked me in continued to help other customers who walked in after me with what I assume were quicker purchases (I was trying to buy a phone, others seemed to be buying items unrelated to their accounts). I told Derrick that my biggest frustration was not the wait, but that no one told me when I walked in how long the wait would be, that there were 5 people on the floor when I walked in in addition to the 2 of them and now there were only 2 (3 others had mysteriously disappeared behind that depressing staff only door in the back, and that they still didn't know how long it would be.\n\n25 minutes later, I got to see someone. Because of something that the Sahara store had done, my account shows that I'm not eligible for an upgrade, though I am. I visited the sahara store a couple of weeks ago and they said the saw what the problem was and had made notes to my account that I am eligible. Neither Derrick nor his salesperson were able to find what the problem was on my account nor the notes that were (according to Sahara) made to the account.\n\nClearly, there are some managerial problems with this store. As I was leaving in frustration and trying to understand why I had spent so long in the store only to find out that they couldn't help me, Derrick told me that he thought he had \""been more than understanding\"" about how long I had waited and the situation with the upgrade. That was the end of the line for me. I had been understanding by waiting so long, by not raising my voice, by not storming out. The person who is paid to help me and sell me things was not being understanding by doing his job. \n\nGo here if you want to wait and want frustration. Otherwise, find a different store and/or different carrier."
"Ehh...   so so.   It's hard to explain.   The service was great.   The prices are very low - and the rooms were comfortable enough to stay in again.\n\nMy problem was with two things:  1) the bathroom was crap.   I'm tall, but no giant.  I'm 6'3.   And the showerhead was made for someone who, in my most humble opinion, could only be described as a dwarf.  The water was hitting my nipples - not because it was aimed there, nay that's the height of the shower! \n\n2)  The roomservice price.   I ordered breakfast which was $14.  Not bad.  But what was described as \""eggs, hashbrown, and your choice of bacon, sausage, ham AND a drink\"" \n\nGood deal right?   Well, when you thrown in the $3 DELIVERY CHARGE  (It's freaking roomservice, how else was i going to get it?!?)  AND the 20% added gratuity without my knowledge - the $3 extra charge for the Bacon and the $5 glass of Orange Juice..... What was suppose to be $14 ended up being $32.\n\nRIP OFF!!!\n\nthen end."
"I got a bunch of breakfast food and basically the whole order was wrong. There was sausage seeping through the bag and they added 3 things we didn't even order and forgot 2 sandwiches we ordered. The food looked absolutely disgusting. The eggs look like a big pile of thick mustard the sausages were dripping so much with oil it was seeping through the bag. The lady even asked us if we needed extra syrup and hot sauce and she didn't even put them in the bag...wtf? I have two young children who were very disappointed when we couldn't eat the food because it was just disgusting. And when I called them and asked for a manager she answered the phone and said you're speaking to one in a very very rude tone. And then I started telling her what was wrong she said bring it all back and we will redo the order....well no I have two young kids I don't have a car I can't be going back-and-forth it's just not logical for me then she interrupted me and rudely said what what's missing from your order I couldn't even believe how I was being treated so I just hung up the phone I will never go to this McDonald's again and I'll make sure every single person that I know doesn't go to this McDonald's either.  Timestamp 10 AM May 20, 2014"
"We did not experience the poor customer service that other reviews mention. Check in was a breeze at 4:00pm on a Friday! I was preparing myself for the worst and was pleasantly surprised.\n\nWe adjusted a few things in the mini fridge to store our food and had no problem having the charges removed. Just called the front desk. \n\nThe only downside of this trip was the lousy hot water in the shower. I know it's 100+ degrees outside, but I still need a hot shower! Didn't think to call and ask for an adjustment of the temperature. \n \nThe spa was incredible! I had the salt scrub and rose bath followed with an oil application. Amazing! \n\nHotel is as beautiful as everyone else described. Do not let the glamor intimidate you, just enjoy it! I will return and hope to upgrade to a suite next time."
"Would have given it one star but threw in an extra star cause the food was edible. I've been trying to support local restaurants more, instead of chains. Think I might go back to chains.  When I walked in here I was asked what I wanted to drink before I even sat down and was asked what I wanted to order before I'd even opened the menu. OK...so I finally get my food. I'm excited because it tastes pretty decent. As I'm getting into my 3rd bite of pancake, I smell lemon floor cleaner. Yep..the custodian thought it would be a good idea to mop the entire dining room area right in the middle of lunchtime. He even cleaned right under my table as i was eating...awesome! Lemon Cleaner, wet floor, and dirty mop does not mix with breakfast. Totally turned me off of finishing my meal. At this point I just decided to get the rest of my food to go and never return....ever."
"If you are going to Giants spring training, you must stop here before and/or after the game for some pre/post game time!\n\nThis is a huge bar for Scottsdale, with a great outdoor  patio.The bar is tucked away behind the parking structure, near the Scottsdale Center for the Arts -  it's definitely worth finding.  Good vibe, interesting mix of people.\n\nThey have an awesome beer selection, I love going here and trying new beers and seeing what's on tap.  Probably one of the best selections in Old Town. \n\nThe food is good too and there are lots of options - even some decent healthy options (hummus and veggies appetizer is my go-to!)  or you can get the tater tots...mmm! \n\nMy suggestion, stop by the Blue Moose on your way to Spring Training.  Then come back, have a few more - and then you'll just walk around the corner, hit the Old Town Tavern for a beer, meander on over to the Grapevine and end up at Pattie's and it's a great Old Town bar crawl!"
"We ate here for my friend's birthday. They pulled off the \""Hollywood\"" theme of the restaurant very well as you can see (http://bit.ly/fHPGmV) It was fun to take photos with Rocky in front of the restaurant.\n\nMy friend and I shared a Philly cheesesteak, and I'm glad I did because it was delicious and filling. My other friend ordered the burrito, and she had to take it into a to-go box because she couldn't finish it. Overall, everyone seemed pleased with the quality/quantity of the food for the price.\n\nI docked off two stars because of the service. Our waiter was unfriendly and seemed in a rush all of the time. When we were split our bill, he didn't give us our change because it would be too \""inconvenient.\"" I'm not complaining about losing a few cents, but I thought that was very strange."
"Where to start. \n\n+ The Venetian is pretty. Not the most gorgeous/ unique room I've ever been in, but very nice.\n\n+ The Bella suites are large enough to accommodate a number of adults comfortably.\n\n+ Convenient location, Strip-wise\n\n- Every single person I interacted with, except for the entertainment-type people (gondola people, cabana folks) had a TREMENDOUS attitude. I understand that everyone, even the high rollers, are dime a dozen in Vegas, but we are all still customers and it was shocking how expendable they considered us to be.\n\n- Not one person has a clue what is going on. Off the top of my head, we were told contradictory things by various staff no less than 5 times, including once where 4 different people told us 4 different things about receiving a package from the mail room.\n\n- None of us could get wifi to work\n\n- The safe in our room broke at check out. It took 45 minutes of speaking with people at the front desk for them to recognize this was an issue, yet they still suggested that \""in the future, everyone should leave valuables throughout and not just in one safe, so not everyone is 'held up'\"" - several times. It took over an hour for the safe to be drilled open, and people nearly missed their flights. This too was met with them encouraging that people prepare to leave for the airport earlier (two hours in advance, as opposed to an hour and a half). Here's a suggestion - how about you replace safes that break down all the time, as you said they do, and/or hire more than one repairman to fix them, when you have 7k rooms?\n\n- Housekeeping never showed, until the date we were checking out, when they knocked at the door at 9 am. On a Sunday.\n\n- $15 minimum tables. Hard to have a little fun as an amateur gambler.\n\n+/- There are a number of discounts, especially at the restaurants, that they are not up front about. Be sure to ask.\n\nNote: The restaurants in the hotel were really good (went to Bouchon twice, and a mexican place in the Canal Shoppes that had a pretty good happy hour), and the cabana was probably the most enjoyable part of our trip. The cabanas at the Venetian pool are directly next to overly-crowded, tiny-pool-ed Tao beach, and are significantly cheaper, yet you can still hear the DJ, and everyone is having a great time. Chase was our host and he was the only person at the Venetian who was fun and acted like he appreciated our business.\n\nOverall: if/ when I go back to Vegas, I would either stay in a cheaper/ more gimmicky hotel OR stay in one of the other supposedly big boys, but one where I know they will appreciate my business when I bring in 10 people who are all staying, eating, gambling, and clubbing all weekend."
"I ate \""The Bobbie\"" which the girl said was their most popular. Well I guess I'm not a conformist excuse it was a fairly bland sandwich that basically just takes like canned shredded turkey and chewy bread.\n\nNot a fan."
"These guys are great!I  Even though they specialize in Mercedes, they never have a problem with my BMW X5. The owner, Charles, knows what he is doing and never tries to up-sell you on unnecessary work.  Mary (Charles' wife) is a really sweet lady who always gives me a ride home and picks me up when the car is ready.  While Aurohaus doesn't have loaner cars like the dealership, they are extremely competent, trustworthy, and charge reasonable prices for their services."
"This is by far the WORST Starbucks I've ever been to! The people that work here are very unprofessional and are always gossiping loudly to one another. Once I saw a few of them get into a heated argument while behind the counter where the whole store could hear! \n\nThe quality of drinks is also very poor. They taste different from the Starbucks \""norm\"" and I have to tweak my orders all the time to get them to taste decent. They also screw up a lot on making drinks and are VERY SLOW on getting orders done. There have been many times when I have had to have my drink remade because it tasted horrible or was missing an ingredient. :(\n\nThe only reason I have so many check ins here is because I literally live right around the corner from it. I keep giving them chances but I'm done with this location for good."
"Phat Phrank's serves high-quality, consistent Mexican food. It's a wonderful place for lunch, but expect to be weighed down a bit afterwards :)\n\nTheir nachos are a smokin' deal, although they lack all the 'fixin's'. But man, they don't skimp on the shredded pork - so good.\nTheir tortas are delish. I was skeptical at first b/c I feel like I'm usually less impressed with sandwiches, but this isn't a boring sandwich at all.  So much flavor.\nThe breakfast burritos have excellent texture with the addition of the crispy potato bits. Way better than Roberto's IMHO.\n\nAnd Phrank is a sweetheart. You can tell he's proud when you come back again and again."
"Unquestionably, from the first time we stopped at this place on our way to the movies, we have become regular patrons. The food quality is very good  a la par with their prices. The atmosphere is very nice and casual, plus the service staff is friendly and helpful. In addition, they deliver which we have taken under consideration when we decide to stay home, $12.00 minimum order for delivery.  Needless to say, the Asian cuisine is diverse and flavorful."
"This is the Maserati of FroYo places. Fresh toppings. Amazing Yogurt, by far the best quality of all other franchises. And simplified but amazing toppings.\n\nWould get 5*'s, if only for the price. For a $6 medium, you coulda been devouring a wonderful Chipotle dinner. But then again, it's still cheaper than a $10 cheesecake at Mickey and Mooches"
"Been here in the past and liked the food. Stopped in for lunch today, the place was packed. I got seated right away but no server came for at least 10 minutes. I ordered the Drunkin noodles with chicken.  I opened my laptop to get work done while waiting. After seeing all the tables that were seated after me get served I asked about my food. They acted like they had it under control for a bit but that blew apart when the server had to ask me what I ordered.  Food came 60 minutes after I was seated.  The dish was lukewarm in temperature and the spice factor was much spicier than I ordered. Played hell getting water refills so I just left.  Way to many other Thai restaurants in the area so no need to waste lunch hours on this disorganized restaurant."
"Made reservations for Valentines, asked if they can cater to vegans, I was told yes by three different people, we were seated at our table in a bad spot under the stairs, then were told that we do not cater to vegans in a rude manner, the waiter said, \""This is a French restaurant.\"" as if we're retarded. The waiter did not bother to help us out and ask his chef if it would be possible since it's a holiday, and also that it will be difficult to get reservations anywhere else on this particular night. So I will never set foot in Mandalay Bay ever again. Thanks for ruining our night!...But it's okay we had a great night somewhere else not located in Mandalay Bay/The Hotel."
"Burger King food is Burger King food. Just like any other fast food it should always taste the same no matter what location you go to. That being said, it's the service that matters.\n\nThis Burger King has by far the SLOWEST 'fast food' drive through. It takes entirely too long to order and get food quickly. I sometimes fly by here after a soccer game to get a yummy frozen Coke, so that should take what? 1 minute max to make? Whatever the reason I'm left to wait, mind wandering while I watch employees in the drive up window moving around without a purpose.\n\nAs an FYI this Burger King has also been redone, the interior and exterior. So the ambiance has improved some what. Overall if you don't have to eat here, then pass her by!"
"Thought we'd love this diner based on yelp reviews.  Totally agree that the owner and his staff are amazing!  Friendly and super nice!  Prices are very reasonable for the most part. The restaurant is clean and we were seated quickly. I was really surprised, tho, when are waitress explained that the side of fruit I ordered came from a can!  Our meal seemed to take longer than it should have to come to our table and it really wasn't anything special. Coffee was meh. If you are looking for a friendly restaurant with filling, inexpensive food off the strip, then this might be the place for you."
"Total RIP OFF! \nDon't go here if you don't want to leave this place with a hole in your bank account and with more repairs necessary after pick up than before.\nI am a female and made clear to Paula, the receptionist and her mechanic Jessie, that I do know a little about cars and that I have an idea what my issue was. 2 days later, after they said they needed the take out the engine and many expensive work hours later, I got my car back. It worked for about an hour, then the check engine light came on. That day  I received a phone call from Paula saying that they forgot to install a part....the missing tube was sent to the shop late, yet they released my car. How does that happen. They really need to communicate with each other!!! No apologies or anything, instead Paula told me she could ship it on my cost and charge my credit card.\nSince I am from out of town, I had my \""professional\"" Audi mechanic check out the bill and the work they performed on my A4 after my trip....and he was just shaking his head with a deep exhale. First off did they not only break part of a plastic tube, they also charged me double ($30) for coolant. When I picked up the car, I signed the 3 page bill without checking...and I do take full responsibility for that, however non of the mechanics actually came out to explain the work they did.\nThese guys might just be good enough for an oil change.\nWith that said....I recommend to everyone to rather get a tow truck than to pull into Ted Wiens!!!"
"This was the 2nd time that we stayed here, and will be the LAST TIME as well!\n\nWe arrived at 11am and were hoping to get an early check in, we get to the counter and everything seems to be going well, until the person says \""Ok, I have you in Non-smoking room with 2 double beds\"" to which I looked t my wife in astonishment, and replied back with, \""No, I reserved a smoking room with a king size bed\"", he then tells me that for that, I will have to wait until 1 OR 2pm to check in then. \n\nI go to leave our bags with the bell desk and have to wait 20 minutes before anyone even shows up to take them from me. \n\nWhen we were finally able to check in we were told that we could only have a room on the 1st floor! \n\nGreat, we get to our room, which has a fantastic view of a brick wall! The room has carpet from 1955 with wallpaper and furniture to match. \n\nNot only all this, but then to get our bags it takes 2 hours for the bell desk to finally drop them off! All I wanted was to get a shower and fresh clothes after traveling all morning, and by time I could do this, it was past dinner time. \n\nNever again, I will go back to NYNY, Monte Carlo or TI any day of the week before I step foot back into this dump."
"I guess a lot of people go there for B/L/D?  We've tried it for breakfast (muffins with very low degree of filling flavor) and lunch (sandwiches).\n\nI argued 2-3 stars with myself.  Two because I think their ordering system sucks.  Three because their food can often be good (not all the time, but often).  I'll keep looking for something tastier.  But Paradise is not bad."
"Some coworkers were going to Panda Garden and I asked them to bring me back lunch.  I love trying new places.  On a Friday when they went, their lunch special was Empress Chicken where you get rice, Empress chicken, what they call an egg roll and a crab rangoon.  The only thing I liked about this dish was the rice.  I ended up throwing my lunch way.  The chicken were nice sized chunks and they were cooked good but the sauce was just down right awful.  It was too sweet and has a horrible aftertaste.  What they call an egg roll should really be called a spring roll and I don't know if I would call it that?  Like the crab rangoon, there is no filling to it.  Honestly, those should be left off the plate.  I may try another item from here like orange beef which is my favorite but I won't be rushing back any time soon."
"MARCOS CHAIDEZ IRRESPONSABLE HAIRDRESSER, DESTROYED MY HAIR \n\nI called the Platinum Hair Studio to make an appointment for retouch my highlights, do hydration and cute the ends, I asked the secretary who was the best professional specialized on highlights and she booked me with MARCOS CHAIDEZ.\n\nMy appointment was for the end of February, I met MARCOS CHAIDEZ and asked him to follow the same pattern of highlight I had, it was Blonde stripes, nothing complicated to do, anyway he made me look very Blonde, he made tiny highlights with not the streaks separation I had,  the Blonde was all blended with my dark hair. I didn't liked but I was in a hurry, I didn't want spend more 2h there... When I got home I texted him to say that, and he said would be better to wait to get it fixed the way I wanted the next month to give time for my hair.\n\nI made an appointment with him for Thus April 12, before a whole month business trip in Europe. I had to leave on Monday 16 to attend a Fitness expo in Germany( I'm a fitness model)\nI arrived at the salon in the time scheduled and I explained to Marcos that was better he just follow the same pattern he did in instead of try to make my hair look as it was before he touched.\n\nI also asked him to not bleach where was already bleached to not damage, better only retouch the roots and in instead of start retouch from the back to start from the front because the hair in the back was sensitive already.\n\nHe did start from the front, and because the aluminum foil was covering my eyes I was not really able to see what exactly he was doing, he left it over 15 min and put me in the dryer for more 10 min then washed my hair with shampoo and I felt that after the shampoo he said he will do a deep hydratation but I think he put more bleach because my scalp start to was burn a little, I start to be worried and aks him what was that he putting in my head, he repeated was a deep hydration, anyway I was not able to tell because my head was laid back in the place where they wash the hair.\n\nThen he rinsed what I think was bleach and put conditioner over it and rinsed again, then brought me to blow dry and ironed my hair, all the time he was drying my hair and ironing he turned my head against the mirror so I couldn't really see how it looks, I saw only at the end and I noticed it was really dark on the sides and very light platinum blonde in the front. Again I left not so happy because once again he didn't follow my requests, but again I was in a hurry due all my preparation for my travel I wouldn't be able to lose any more time there and I didn't want to.\n\nWhen I left the salon the hair looked ok because he sprayed a lot of products before I left and it last straight and like normal until I washed it on Sunday.\nWhen I washed my hair it started to curl and break, I had pieces of my hair in my hands... I dried it with blow dry in a low temperature to try to take of all the frizz but didn't worked.\n\nMy hair never look so bad and damaged in my whole life.\n\nI texted MARCOS CHAIDEZ to tell him what he done to my hair but I'm sure he knew what he done to my hair already when I left the salon that day.\nHe never answered me my texts or phone call.\n\nI noticed that he tried to cover the excess of bleach dying it black what make it even worst, right now my hair looks all brittle in the top very short because it all broke and the blond with some black spots, it look really bad. \n\nI totally rely in my image because of my work, I was desperate with my hair that way, having to attend the expo in Europe and with a bunch of photo shoots scheduled...\n\nI went in a famous hair salon in Europe, when the hairdresser looked my hair he was in shock. The only solution he found was use a non permanent dark color( permanent would damage it even more) to cover all the ugly Blonde Greysh color and left only the front highlights, and a week later I went back for a treatment. And buy a half wig to wear until my hair grows back in the spots Marcos destroyed.\nI had to spend couple hundred Euros to cover up all his irresponsibility and lack or professionalism. I feeling very depress, I had a gorgeous hair.\n\nI writing this detailed review because I don't want anyone face a situation like I having right now\nHere is the link with the picture of this unprofessional, make sure to NEVER let this person to touch your hair:\n\nhttp://www.platinumhairstudiolv.com/Marcos-Chaidez.html"
"This place is now US Egg's.  Food wasn't bad, just not a lot of flavor and im a guy that likes a lot of spice.  Service was adequate as well."
"Yummy!  I love finding a delicious, big salad and I found the perfect one for me here - the Tomato Taza.  I got the whole size as a meal - a good amount of salad.  My 2 other girl friends liked their salads as well, and we shared the garlic and rosemary fries.  Very flavorful.\n\nDrinks were strong - just what I needed!  The fez-tini was a little sweet for my taste, but that's just me.  \n\nService was so so unfortunately.....especially for 5:30pm and not busy.  Oh well.....we were enjoying our chats and 'tinis.  \n\nI'll definitely be back, and maybe then I'll have the guts to introduce myself to Thomas.  :)"
This place is the best. Americano is ridiculously good.
"Crusing around looking for a bathroom and something to eat... (cause and effect at it's worst) my mom didn't want to wait around for Original Hamburger Works to open, which sucks for me cuz I could just TASTE that burger!! :( oh well... we wound up going to First Watch... At first I was disappointed and then I was worried becuase that lil parking lot was FULL on a saturday late morning! \n\nWe came into their very busy foyer and got seated very quickly... which surprised me becuase I was like.... \""ummm what about the other 20 people waiting for a table?\"" But whatev' all's fair love and good tables at resturants. \n\nIt took a LOOONG time for someone to even come up to us and ask for our drink order, but when we did - our waitress Sissy said she was brand spakin' new and was getting used to the ropes. I gotta admit, she was cool... she was patient and was willing to go ask the kitchen if the chicken salad had any onions in it... and it didn't btw - (yay!). So props for her on that. She even kept my mom's chickery spiced coffee aflowing and even got us some splenda for our drinks. I also  have to mention that nothing on that menu is over $10! Score!  \n\nOur food came and we were starved! I tore into my chicken salad and it was goooood... creamy, slightly sweet, nutty and chicken-y. I was in love. I wish it came with two pieces of toast instead of one, but I guess it's okay. The fruit salad was good, but I wish it were more seasonal... the maranated salad was okay too... a little too sweet for my taste. The potatos I had screamed onion powder! I tried to power through it but the taste was too strong. I couldn't finish it. My mom loved her spinach and tomato omlette and can't wait to try it again. \n\nOver all, we had a good time in the multi colored dining room in the middle of downtown... I left happy and not bogged down by a huge meal, which was nice. *sigh* brunch... it's what's missing from my day. \n\nTo my yelpers: I say go. Atleast once. Go when you want what I call clean food... something nice that will sit well in your stomach and is a nice polite way to start the day... sooo not a good spot to nurse your hangover! lol! and don't worry about the loaded parking lot, just try it anyway and see what happens. you never know, you just might get seated right away like we were! :)"
"There's a lot of hype but not worth it. The food is good, but not mind blowing for the price and the wait. \n\nThe hangover omelet had no flavor, over cooked, and was luke warm. \n\nThe grilled cheese was probably good, but how can you mess up the grilled cheese? Oh by not having the soup ready at the same time. It also came out luke warmer best. \n\nTheir hot dog... Is a hot dog... But bigger. That's all. \n\nThere's a lot of hype on the frozen hot chocolate... It looks great in picture... But it's like melted chocolate ice cream. \n\nI gave it an extra star because their service wasn't terrible and the waiter tried to be nice as we were clearly unhappy."
"Just left this office and I've never been so impressed by a dental visit before!\nNew patient paperwork was minimal, wait time was barely enough to read 2 pages of my book, and I was introduced to Anita- the cheerful, friendly, and professional dental assistant with who I would spend the majority of my visit. \n\nAnita was downright bubbly and made an effort to get to know me as a person while also maintaining professionalism, explaining every procedure she was going to do, and giving additional dental info tidbits to help keep my teeth as healthy and attractive as possible. Dr. Ozaki was also super professional and made sure to go over my concerns before moving on, making it very clear that he could always be reached in the event of an emergency. Anita mentioned she has worked for Dr. Ozaki for decades, which I think speaks volumes about their level of professionalism and patient care.\n\nUltimately spent just over an hour here including xrays, cleaning, and scheduling additional work for a chipped tooth. Front desk staff were super helpful at answering some questions about my dental insurance coverage and went out of their way to look up pricing to replace a retainer. Super impressed with the staff here, and that's what will keep me coming back."
Not good. Service was not good. Waiter didn't listen to our order and the pizza sauce was way too sweet. Toasted divinci sandwich was good
"I went to Kaya hoping to have a nice relaxed evening. The blue mussels were bland, the black bean dip was tasteless (until our efforts, see below), and the tofu cracklins were soft and soggy.\n\nAh, but I must say that the waitstaff did their best. Unfortunately they can't make up for the failings of the kitchen.  After getting the tasteless black bean dip, we were determined to have something edible, as it was too late to head elsewhere. So we gave the waitress our requests, and she soon returned with chopped cilantro, chopped onion, salt, pepper, and chopped hot pepper. After mixing those in the appropriate amounts, we finally had something edible.... though I'm giving the restaurant no points for the work we did.\n\n... a shame too, because we've visited before and the food was quite enjoyable."
"I went here a couple days ago as a place to eat after a whole night of drinking and wooziness.  Only 18 dollars for brunch without drinks.  22 with unlimited alcohol--cheaper than bellagio without unlimited alcohol!  Yay.\n\nI took off two stars because I felt that they tried hard in some areas and just didn't think about the others.  The Asian noodle spot was pretty awesome.  They had Vietnamese beef pho they made right in front of you and it wasn't bad (I'm viet and had my share of good/bad pho).  It made me feel all warm and fuzzy.  They also made wonton soup!  At the same spot, they had different kinds of dimsum.  Shrimp balls (awesome) and shumai (not so awesome).  Next to the noodle bar was chicken congee (asian rice soup).  I thought they executed the Asian food quite well!  \n\nOn to the other areas.  The seafood spot was okay.  The crab legs were extremely salty for some reason :(   so I didn't eat many of them.  The dessert spot was WEAK.  There wasn't much compared to the Bellagio buffet which has a bajillion pastries.  It was like I was staring at a meager dessert spread at a chinese buffet.  The italian spot only had pizza and the sushi area was okay.  \n\nI believe the key to having a good buffet is people standing there making delicious foods as you walk by like a sushi guru handing you a freshly made spicy tuny roll or a baker stuffing cannolis.  The Mirage buffet lacked such presence (minus the noodle bar).  \n\nBut hey!  For the price, the noodle bar, and other various selections, I think it was worth it but I will probably try a different buffet when I'm in Vegas again~~"
"This is one of the best secrets of Pittsburgh. By far the best Pho in the area and over many places I have visited. If you want good service & environment, you'd better stop here. It's a hole in the wall by a seemingly angry asian (he's actually quite nice). Expect to wait on water or wait on refills. If you make your order too complicated, it'll probably get messed up.\n\nWith that, the Pho. It's amazing and I've had a lot of Pho. However, it has it hit and miss days too. The meatball is more tender and flavorful than the beef which can be dry or tough to some that haven't had Pho before. I wouldn't recommend any other versions. A small is available as most Americans I bring here are unable to finish a bowl.\n\nSpring rolls are great (cold/fresh) with a peanut dipping sauce. The egg rolls are just amazingly full of flavor (fried) with a fish style dipping sauce. Place is very inexpensive too. Oh, this place is BYOB in terms of alcohol. Forgot to mention it's cash only. There's an ATM at the entrance or any of the nearby gas stations."
This place is amazing! If you are looking for a great gyro this is the place to go! This is ran by a husband and wife who are amazing people! They are so friendly and great to talk to! We go there once a week now because we love it so much
"Really? This is one of the founding members of the foodie movement. It's nothing but a Pasta P in the mall with nicer tables now. Six hana oysters, a wood fired sausage pizza and 2 ice teas set me back 48 dollars, without tip. The tip was 20 percent as the service was attentive and professional. But the cost value vs quality is skewed, even by 11 dollar beer special in Vegas. \n\nBecause based on the round of appetizers, you are looking at 75$ to a 150$ a person, depending on drinks and deserts, and for that, I can hit any one of the solid 4 stars in Vegas and get satisfaction. If you want to lunch at a over priced legend, I suggest you try Emril's, I have a feeling it might deliver the bang I want for my buck. Oh... again, Pasta P quality on the wood fired pizza. Not terrible, but not much more than that. My yardstick for the wood fired pizza is Dephina's of San Francisco"
"I would absolutely recommend anyone wanting to visit to make prior reservations. It's an intimate environment set up in a converted home.  We ordered appetizers consisting of cajun popcorn((crawfish tails), fried green tomatoes, and Nawlins BBQ shrimp. They all were delicious! The BBQ shrimp was the all time best!  The sauce that they are made in is great for dipping the complimentary rolls into.  It's spicy but not too hot even though we typically enjoy hot and spicy food.  Entrees... Fried Catfish and red beans and rice were the only downfalls. The red beans and rice lacked seasoning. The catfish was not cooked crispy. It was extremely wet and flimsy. I returned it and it came out hot and crispy! Crawfish, shrimp, chicken Diane was amazing and Extremely flavorful!  All in all I will be visiting this restaurant again when in Charlotte."
"I stopped by to grab lunch before I went to visit my hubby in the hospital.  The parking is crazy!  That plaza is jam packed.  Got to the store, the tables are dirty, people are everywhere, and the employee was ready to take my order.  I just stepped in the place and I have not been there in a LONG time.  I ordered the turkey swiss bagel for lunch quickly. The sandwich was ok.  I think I will stick with bagel with cream cheese."
"The bar is amazing but the staff is horrible. I have sent over 13 complaints to try to get a response from the owner or bar manager and have been ignored. We had our reception at this bar and it was a nightmare. Unorganized, rude staff, the waitresses could care less about anything accept for flirting with bartenders...Its so bad that the first time we visited, I had a drink and a sundae (which was amazing), but gave the girl a $100 bill and she came with change for a $20. I had to fight with her until she magically found the $100 bill!!! I should have known this was a good indication but because we used to love Toby, we tried our reception there. From start to finish it was a mess and we have wrote letters, called, emailed, hand delivered notices and NOBODY has called us back. Finally I called and tried to book a party for 100 people and got a call from Jenn in the booking department. I told her it was the only way I could get a call back...STILL IGNORED!! I could go on and on about how rude the staff is and how bad the owners have treated us after we had an unexpected, incorrect bill of $400.00 that night when we told the waitress in advance not once but 3 different times to cap us off at $250.00....Not once were we thanked for bringing so many people in that night, or paying the wrong bar tab, but totally and completely ignored.\nTwice the service/staff have messed up and nothing has been done. Its too bad because this place is exactly what Arizona was lacking. Too bad they dont care about return business."
"I'm sorry.\nI'm not ashamed.\nI love Chili's\n\nWent here for lunch with my mom\nThe service was better than most fine dining restaurants.\nFriendly, fast, efficient, tasty.... what more can you want???"
Ang is the grill master. The only thing that could rival her burgers were the killer dance moves. She really tied the Straub event together like the Dude's carpet tied the room together.  Partying on the patio was precisely what we all needed. I will be back soon.
"Cafe Roma is decent.  No better no worse, it's just decent.  The restaurant itself is very dark inside, which makes it hard to read the chalk-written menu hanging 10 feet up in the air.  They offer a decent selection of standard pizzeria fare including pizza, pastas, and subs.  I've never had their pizza strangely enough, but every time I see people eating it, it looks tasty.  I've had their subs here before and I find them extremely lacking.  Surprisingly enough, I get more meat on my sandwich next door at subway than I do here.  The bread is also really crusty.  Sometimes I like that, sometimes not, but be warned, it can break your teeth if you aren't careful.  The first time I came here, I ordered pasta, but they said they were out of it and I found this really weird, especially since it was like 5 pm.  I figured they just had vats of sauces and tubs of pasta in the back and they slopped it all together when you ordered it.  Oh well.  Another time I came back and tried the pasta again, this time they had it.  It was pretty decent and their marinara sauce isn't bad.   Use a plastic fork if you are going to eat pasta here because there is something really wrong with their forks.  I swear the metal rubs off when you eat because you get a wicked metallic flavor when using their forks.  Overall, a pretty decent place if you are looking for a quick dinner before heading over to a movie at the AMC."
"My boyfriend and I decided to give this place a shot because it was close to an appointment I had to go to in 45 min.  It gets one star because the fish wasn't bad, but we barely got enough to say we were eating sushi. We did AYCE for lunch on a Saturday, not many people there. \n\nWe are nigiri kind of people and rarely ever order a roll.  Everything we ordered was all rice and a sliver of fish.  The rice needed work too.  When we asked for tobiko he said he only gets it once a year. Lol. OK I'll just keep going to the other places who have it all the time. \n\nIn hopes that we could find something positive to say we ordered some things from the kitchen. The shrimp tempura was warm not hot and the batter tasted as if it came from a box.  The agedashi tofu was anything but.  It was just two fried pieces of tofu sitting on a small puddle of ponzu...not even the right sauce guys. Tonkatsu was thin pieces of pork and really tough. It looked as skimpy as the fish. So I'm sorry to say nothing was good.  \n\nThis place is a rip off. Will never return or recommend.  Better to take your business to consistent places like goyemon and sushi mon."
"I booked four rooms here for co workers and myself BC we were attending a convention. I scored - room rates at $118.00 a night which were decent considering the convention center is just a short walk across the parking lot.\n\nCon  - I noticed some adjustments in the club lounge. I arrived early and to my surprise bottled water is no longer available as before and there were only a small amount of sodas in the frig. \n\nPro -I was upgraded to a suite that included a large living room, separate bedroom, large bathroom with tub, separate large shower and another small bathroom. The beds at this  Renaissance are some of the most comfortable and even my co workers were in total agreement on that. \n\nI've already booked my next stay here for October!"
"It's OK. Here's a quick tip, if you want pizza, keep walking toward C12ish there is a sabarro... Go there."
"After reading the reviews we thought we would give this place a try. As another Yelper put it, the decor is very outdated and the interior is small. The owners are very nice and try to accommodate you if you have a special request. The food is very 'New York' style with spicy brown sauces that were salty as well. Not the healthy new style Chinese food. Most of the food was good. Had Hunan chicken, hot and sour soup, noodle soup, orange chicken, and General Tso's chicken. Very reasonably priced and did fill the belly, so that is good."
"Fabulous lunch today! I've heard quite a bit about this place, so I was excited to experience it for myself. \n\nI had to get a milkshake. The caramel pretzel, yes please. It was soooo deliciously sweet and salty. Who doesn't love that combo?! \n\nI chose the \""meet your maker\"" burger. I wasn't looking at the prices, this just appealed to me the most.  I mean, as soon as I saw truffled aioli, that was my obvious choice. I was so happy with this decision. The burger was juicy and tender, and you could taste the freshness of the toppings. I'm not one to be wowed by tomatoes, but whatever tomatoes ended up on this burger were flippin GREAT! \n\n5 stars for service. Everyone was overly friendly and we got a run down of the menu since it was our first time."
I love this plato's closet... They give you a good price for your clothes. They always make you feel welcome and the wait time isn't really that long depending on how busy they are and how much clothes you bring
"My coworkers and I celebrated another successful convention with a dinner at David Burke.  I had heard mixed reviews about the place and was even a little skittish when we looked at the menu earlier in the week and saw the prices.  But my dinner party was not diappointed.\n\nHalf our party showed up about 20 minutes before our reservation.  We checked in with the girls at the desk who informed us that they'd get started setting up our table.  They then seated us early which was really impressive as the place was packed!\n\nEverything about David Burke was top notch.  The service was excellent, the decor, the presentation of our meals.  Oh and the food was excellent.  \n\nWe each started off with different appetizers.  I had the gazpacho that was served with avocado and crab.  It was perfect.  My dining companions had the tuna tartare (presented beautifully and got rave reviews), the crab cake (also rave reviews) and the oysters.\n\nFor dinner, I had the grilled tuna which was lovely.  It was seared but rare and flavored just right.  My dining companions had the chicken, the steak, and the fish of the day which I believe was Dover Sole.  All again gave rave reviews and plates were cleaned.\n\nThen dessert.  I had the banana split which was one of the best.  Homemade ostrich egg ice cream (if you've never had ostrich egg ice cream, I highly recommend it.  It's even more creamy than regular ice cream), fudge sauce and candied pecans over a warmed, baked banana.  Absolute highlight of my meal.  The rest of my dining companions opted for the creme brulee.  They were five separate flavors each served in a shot glass.  All were eaten completey and I sure didn't hear any complaints!\n\nOf course, this isn't the kind of place you come every day.  It's expensive for sure.  But I felt that the quality of the food was on par and the service was fantastic.  I know some of the other reviews weren't quite as sweet on David Burke, but I highly recommend it as a great option for a fancy night out in Vegas."
"The husband and I were very hesitant in checking in after the reviews on  here. We purchased a Groupon they had for a very cheap price. We stayed here for the weekend after Thanksgiving and we even called another hotel on the way to Vegas in case this place was exactly how we read it was. The check-in was smooth the gentlemen in the front was polite. The lobby was clean. We liked that we were able to park next to the building we stayed in so that was a plus. The area is not so great but we were mainly concerned about getting our car broken into which we didn't. I did end up killing a small little spider by the door (inside) the hotel. We stayed on the second floor which was ok. This place is by an airport so you will hear planes either getting ready to land or taking off. I heard it all throughout the night good thing I'm not a very light sleeper but when I would wake up I can hear them all the time. Our stay was ok only one pool was opened not too bad since it was in late November and it was a bit chilly. Overall if your on a very low low budget stay here I guess. Maybe request the second floor so you won't get bug problems as much,  maybe??"
"To me, this airport is way more complicated than it needs to be. Security sucks, they have it set up horribly with everyone shoved in a corner and the people are mean. I'm not a dumb traveller, i follow the rules and have everything opened and placed quickly so that I can go through security as fast as possible. They still, however, insist that I go through the full body scanner (\""the violator\""), and have even criticized my clothing choice (the zippers on the ankles of my skinny jeans should not cause alarm, seriously). \n\nThe way that the terminals are separated, with specific restaurants in different areas, makes it so you have to walk forever through a maze of people, employees etc. It's just ridiculous. The have advertisements of being \""America's friendliest airport\""... but compared to Portland, that's a bad joke. I'd much rather fly to Tucson, at least they have more space and the people are nicer."
"Ok, buffet but not outstanding.  It was easy in and easy out, but the choices seemes somewhat limited.  My wife did not like the freshness or the the seasoning of the  crab here.  Probably a good choice with coupon for Breakfast or Lunch, but you can do better."
"It's OK. The environment is fun and a needed addition to the area. The wines are un-inspired and the food is boring. The staff is fun, friendly and sweaty. Yeah, sweaty. That great patio all the other reviews talk about - well, it opens to the bar/restaurant via two large, garage-door style windows. I can imagine that this will be fabulous during the winter. However, this time of year it makes for an experience more akin to Bikram Yoga than to casual wine dining."
"If you are looking for good quality teas without any flavor or with one flavor only (i.e. ear grey or rooibos peach or green tea mango etc.) - this is not the right place. It's way too overpriced, does not carry many good teas, and too sales oriented (they will try to make you buy a tin with your tea purchase). You'd be much better buying the teas from adagio.com (the teas are sent to you in tins, they cost at most 50% of teavana's prices, and are of much better quality). \nHowever, if you like to try blends of many flavors (i.e. samurai chai mate or apricot caramel torte or azteca fire), Teavana may be a good place for you. All these blends use inferior quality tea, but they are so overpowered by other flavors that it does not really show. They are still very pricey. Some of very similar blends may be found on specialteas.com, also at 50-80% of what teavana sells them at. The after dark melange tea from that website is one of my all time favorites. \nAll in all, I would recommend trying Teavana for unusual blends, but not for high quality basic teas. I think that have to make up for their expensive locations by charging much higher mark ups than their competitors. If you don't want to waste money, don't buy on the spur of the moment. Do your homework by checking adagio.com and specialteas.com before you make a purchase."
"Went there over the weekend and was disappointed...smaller than I expected...yes, its somewhat cleaner or more organized, but less of a variety of items...and it caters more to the Chinese and Vietnamese niche...price-wise I found items similar or a little above what I could pay at one of their competitors...nothing to write home about, this place is no secret, it's just ok..."
"I don't get this place. Exposed brick, exposed HVAC pipes, servers in concert t-shirts, and stripper poles make me one confused girl on what the heck Digestif is going for and I am sure it wasn't because I had a few glasses of wine at Kaz beforehand.  Plus I understand it's a restaurant, but places with a single stall bathroom for each sex irk me.\n\nThe food I tried was all completely underwhelming. I had the Sicilian caesar salad which was basically just watery lettuce. Although it looked like there was dressing on it, I couldn't taste any. Plus a good amount of the lettuce was brown. Needless to say I didn't eat the whole thing.  The chevre I ordered was delicious as it is really hard to screw up cheese, but I wish they gave you more than two little pieces of bread.  I tried Ashley A's pasta which was extremely salty, and I also tried Kristin S.'s scallops which were incrediby overcooked.  I shouldn't have to chew for like two minutes to eat scallops...they should just melt in your mouth.  My sauvignon blanc was just OK, nothing spectacular or worth raving over.\n\nService was very spotty and by the time we were done eating, I was completely over Digestif. When the server asked about dessert, I practically screamed (just so he could hear me because it was very very loud in the restaurant), \""No we'll just take the check!\"".  For the 8 of us, our bill was around $240 which did not include gratituity, which confused us. Most restaurants will automatically add tip for a group of our size but our server did not. The only bright spot in the evening was when Ashley A and I decided to take a picture with the stripper pole at the end of the night before we left!"
"Delicious as usual, but this location is way super packed!  And can be a warzone to exit the parking lot back onto Tropicana."
"This place is a complete run down pile with awesome wings. I read all the reviews and was aware it was in the middle of nowhere and was a dive but pulling up I did a double take lol. All of that does not matter though!\n\nThe bartender instructed me to get the original wings for my first tour. They are a combination of an awesome dry rub followed by a delicious buffalo sauce bath. You get about 12-14 crispy juicy carmelized deliciousness along with a huge thing of what seems to be homemade blue cheese and two celery sticks.\n\nIf anyone who has been to points east pub in Milwaukee for wings, this place is comparable. Spicy mouth watering wings with depth of flavor. I would say the most solid non-chain wing joint in the Madison area. I will definitely be back and I hope my food is just as delicious next trip."
"I went there once, and I had a good time.  No cover cuz I got on the list since I was staying at Palazzo.  It's like a smaller version of tao.  good time though."
"Had a lunch date here...I had the Grilled Swordfish Tacos and I forgot what he had...I think the Grilled Ahi Tuna.  Portions were on the smaller size for the price (yes even for lunch).  I kind of felt bad, because I picked the place and he paid...and I just felt it was waaaay to expensive for a lunch.  We did have cocktails so our bill was definitely more than $60.  We did enjoy the patio...even in January when the weather is perfect here!  Not so sure I'd do lunch again for the price!!!"
"Stopped by after spending all day with my mom waiting for my father to get through a heart operation and after 11 hours in the hospital a stop here for a q uick tasking was a welcome relief.\n\nI didn't have the food but the tasking of the beers made in house was fun and this place has a great vibe, lots of birds in cages and trees provide a natural feel to the place and the always important hipster staff that wonderfully, are friendly and invite you into the wonderful world of hipster craft brew culture. When my dad gets a pacemaker at Chandler Regional in a few months I'm definitely coming by again - this time, hopefully, for a full meal. \n\nBottom line, a unique place that is worth a drive to visit. :-)"
"I was a little worried about this place, since it is in Fort Mill, it's called Capt. Steve's, and it was kind of cartoony.  To say I was very surprised when I actually started eating would be an under statement.  Nothing here was over fried, was fried nice and lightly.  I had the fried oysters, which were some of the best I've had, and yes, I live by the ocean.  Definitely worth the quick stop in, but beware of the crowds, they come in \""schools\"".  Haha!"
"I'm a beer lover/fanatic/snob. I started out drinking the gross light yellow stuff that Miller calls \""Champagne\"", and as I grew older I also grew wiser. Much wiser, thankfully. Now, if I'm going to break my 50g Carbs/day or less rule on anything, it will be a delicious, usually craft, brew. \n\nMy honey and I went to Papago a few weeks ago to meet up with a couple for a few brews - and we were fairly pleased. Their 30 brews on tap definitely supplies something for everyone, and their local selection is pretty great. As for their beers, I've had the Orange Blossom and the Coconut Joe. The OB was fine for a lighter beer, but it was honestly a bit too sweet - not a fan. However, the Coconut Joe delighted me - it's coffee/coconut flavor is delightful, and it's a thick beer so it makes me happy.\n\nThe ambiance is nice and chill and the service is chill, too. Oh, and their selection of bottled brews - almost as amazing as Tops! Check this place out."
"Comfortable, dark, non-pretentious. This is very hard to find in Scottsdale. Happy hour specials are great! (1/2 off cocktails, $2 off draft and $1 off bottle beers). Our server was very friendly and attentive to our needs. The music overhead was my cup of tea: The Black Keys and The White Stripes and other blues and rock classics. Everyone that walked into this bar was in casual dress. They have a pool table and ample seating. Got there around 4:30pm and had an entire 2 couches to ourselves (just the 2 of us). The mac'n cheese was very tasty, with a special addition on top (spicy hot cheetos!). We also ordered the bread pudding, which took a while to come out, but was voluntarily taken off our bill by the nice manager. It was quite delicious and rich. We spent a good 2 hours here at least escaping the heat of the day."
"3.5 stars, but I'll round it up to 4 because they don't deserve an average of 2 and a half stars. I came with 2 others making us a party of 3 on a Friday night. Like everyone said in their reviews the wait is about 45 minutes, which is true. Although the other patrons start complaining about other parties getting called before them and the hosts nicely explain it's based on availability of tables and not the order you come in. C'on people give them a break they just opened, do you expect them to have everything perfect within the first few weeks?! The management team running this place probably have more restaurant experience than you anyway. Jackie was our server and she was pretty good for the most part. We didn't wait too long for our food because I think she had rushed the kitchen since we had asked how much longer it would be before our food was served. We order the chicken sisig, pancit canton and a whole chicken. Shoulda just ordered the chicken like everyone said. Although I did enjoy the pancit canton because they used a different type of noodle. On the other hand, the sisig was just a mess, what's up with the mayo?! It didn't have the vinegar in it like the traditional way. I read in another review it is like flop of mayo called sisig, which is true so I don't recommend ordering this. We had to wait a good 20 minutes to pay because supposedly the credit card machine was acting up, but Jackie was very apologetic about this. I must say her service did make our experience overall better. Lastly, the interior is pretty nice, beautiful for Filipino standards. Next time I need my chicken fix, I'll just order it for take out."
We have been coming here since it opened. The staff is very willing to serve you and assist with any dietary needs. The food is always top notch and well plated. \nThe modern asian feel to the decor is very fitting for a sushi restaurant.\nIf my wife and I are ever hungry and in the area this is our first choice.
"I do not like being forced to go through a stinky casino to get from the reception area of a hotel to my room.  The rooms were also bland - and unspectacular, even a little shabby.  I would never stay there again."
"Very good Mexican food with some American options.  Service was good, food was delicious...nice, fresh and hot.  Bathrooms had a lot to be desired, they were a mess, but then we were there during Glendale Glitters so that may have been the reason, although they were limited to customer use only.  When the place is full, they really should clean up the bathrooms more often."
"Definitely lived up to the Hype... \n\nAuntie Saipan Chutima, where have you been all my life??!!\n\nCan't believe this is the first time eating here in all the times I've been to Vegas.\n\nI have dreams about the Garlic Shrimp with those crunchy shells, \nthe delicious Panang curry Duck, and the crispy rice with sausage.... \n\nCan't wait for my next trip back to Vegas!"
"This wasn't the best Italian food I've ever eaten, but it certainly wasn't the worst. \n\nI had a group of 18 people I had to feed and Battista's was very accommodating. Salad and hot chocolate for dessert was included with our meal. Not to mention the free red and white table wine. For the price, the wine was great. The service was excellent.\n\nMy scampi was under seasoned, but the portion was large. I couldn't finish.\n\nConsidering that the Rat Pack used to hang there, it was worth going. At least once."
"I first used Animal Inn to board my 90 lb  Lab and my 49 lb Lab mix in 2012. I  was happy enough with my first visit that I once again called on Animal Inn to board my Lab mix (the Lab has passed on) from 2/13 - 2/18/14. The bottom line is that I am very satisfied with Animal Inn and will board my canines here again for my next Las Vegas visit. \n\nWhat makes me a happy customer?\n1) Staff and employees who treat my pets with care and concern\n2) Facility is clean and smells clean. \n3) Staff carefully executed feeding and other instructions\n4) Closeness to LV Strip\n5) Ability to stop in,  visit. and play.  I've not used it but they do allow you to take the pet off-site for the day, during business hours.\n6) A person on-site 24 x 7\n7) Rates that are a very good value to me\n8) Grooming services, also at reasonable rates\n9) Ability to submit vaccination records in advance by email or fax to be sure all vaccinations are in good order.\n\nMy experiences boarding my dogs at Animal Inn on 2 separate occasions for 5 nights  each visit have been very positive."
Cadre sympa et bonne musique.  La cuisine a \u00e9t\u00e9 juste correcte \u00e0 mon go\u00fbt. Je n'ai pas aim\u00e9 la sauce avec mon tataki et la personne qui nous a servi manquait cruellement de professionnalisme et de tact. Dommage je serai bien revenu si je n'avais pas \u00e9t\u00e9 decue
"Looking for something other than the usual IHOP for the family. THIS PLACE IS A HIDDEN GEM!!I had a Cobb  salad for 7.99. That's cheaper than it was 20 years ago. What surprised me though was the presentation. It just wasn't slapped together. Cooks took their time. The toppings were fresh. Turkey and ham was cut and the cheeses were sliced perfectly. Let's just say that you got your money's worth. The kids who are picky, both enjoyed the kids menus and the plain beef tacos looked very good.\n\nService was excellent and laid back. \n\nI also split a chicken quesadilla. Let me tell you God's honest truth. That was the best 3.99 money ever spent. I swear, It was the best quesadilla I ever ordered but then again I have never ordered a chicken cheese Q. It's extremely larger than your average Q.\n\nThe negatives was none except it was located in an open air casino. And the music was awesome. Either classic hits from Sam Cook or The Miracles or 80's hits like Soft Cell or Modern English. Very eclectic tastes"
"Not a bad place. Pretty much the only Thai restaurant in the area (I think the next closest is Bell and 43rd but maybe there's something south). I've had plenty of Thai before and this place is fairly average by comparison, which basically means that it's worth return visits. I've been here a few times and it's pretty consistent - a large seating room, never had to wait more than a few minutes for a table (usually we're seated immediately on arrival), the food's ready pretty quickly and if you order spicy you get spicy. One of the highlights of the restaurant is the male waiter. He bows, scrapes and simpers in a way that almost makes me chuckle whenever I go, almost like a Saturday Night Live parody of a waiter. The Sun City q-tips apparently love this place too; I've seen several greeting cards from people to the restaurant owners placed out front. Restrooms are kept very clean as well. Best tasting Thai I've had in Phoenix so far is Thai Lahna (http://www.yelp.com/biz/thai-lahna-restaurant-phoenix) but that's a little too much of a drive for me. This place does nicely for us when we're after something other than the boring old Grand and Bell chains. And GOD I wish there was an Indian restaurant near us.."
"Extremely poor customer service.  Aaron was sent by home warranty co to repair our spa.  They showed up unexpectedly without scheduling.  Woman answering phone in office was apathetic and then defensive and extremely rude (she hung up on us!).  Technician was condescending and curt, and was not interested in helping or answering questions.  When we lodged a complaint with our home warranty company, Aaron said they refused to return because things were thrown at the technician and profanities were screamed at the secretary (all absolute lies).  Unless you enjoy incompetence, lies and aggravation, avoid this place at all costs!"
"What a dissapointed visit! Not anything like it once was. Had better food at truck stop. Way over priced for what you received. Go to other places in this casino, far better."
"OK, so we're visitors that come from one of the Asian cusine meccas of the United States.\n\nBut all in all, this restaurant was disappointing.\n\nIt offers great ideas within the restaurant: a sushi bar, regular restaurant/kitchen dining, and hibachi/teppanyaki style dining.\n\nUpon entry, we simply were not offered the last of the 3.  Wasn't even an option for us.  Was there a logical reason?  No.  We would have liked to do so, but c'est la vie.\n\nWe ended up doing regular restaurant/kitchen dining, partially as a grave miscommunication between us and the server.\n\nWe ordered their \""Grand Ichi Ban\"" sushi plate and yakisoba to share between two adults and a child.  This included a variety of side dishes, as well as California rolls and an assortment of nigiri.\n\nThe appetizers (miso soup and cucumber/bean sprout salad) were delicious and well timed, although I really could have done without the mushrooms in the miso soup.  \n\nTheir yakisoba included a rather bland \""teriyaki\"" sauce that I felt relied too heavily on salt, as well as having the inclusion of mushrooms (which I have never seen in yakisoba ANYWHERE else, and personally is disgusting to me).  The California rolls were unremarkable, and it seemed as if the avocado wasn't exactly \""freshed sliced\"", even though equivalent rolls in the pacific northwest ARE, even when avocado is out of season (surprising given Arizona's proximity to the crop).  While most of the nigiri was tasty and of quality presentation, the baffling choice of Imitation Krab for one roll (and an oddly cut, overly long, blocky piece at that) was very baffling.\n\nNot having a lot of experience with sushi in the desert southwest, I'm not quite sure wha the standards are, but by my standards, it falls short... and for far too much money for the product.\n\nAlso, the waiter took far too long at the end to present the check.  I had to actually request it in a fit of desperation as my preschooler had lost his attention span and was causing a disruption.  Apparently that in and of itself was not enough of a clue to the waitstaff that they were taking too long..."
"This is one of my favorite Thai lunch locations. Parking is never an issue since they share private parking lot with other businesses.  \n\nMy order was the boat noodle soup and a Thai ice tea. The soup arrived quickly and contained hot and spicy rice noodle soup with rare steak, beef stew, beef balls, liver and tendon. The broth was so yummy and tasty! I thought I was back in Phuket Thailand. \n\nThis place is underrated compared to some other popular Thai restaurants in L.V. They offer live entertainment in the evenings. They also accept credit cards and the service here is exceptional!"
"HD is one of my favorite store...Yes, I know this place has nothing to do with shoes or outfits, but they are very fashionable when it come to your house needs!\nGreat prices too! Even if you're not a hands on type of person they always have somebody more than happy to show you how to do whatever you need!\nBuying a house now, so I'm here few times a month looking for new stuff, from paint, to window treatments, to appliances! \nCheck it out!"
"Used to go to this Joe's location somewhat regularly back in 2005-2008 until we relocated. Long story short, we moved back home in August. Once we got back and settled, we made a point to return to our old hangout. Needless to say, while the outside remained the same, much else has changed. Inside is completely different and menu wise it is substantially different. Mainly,  prices have hiked to a level where Joe's has become a \""once in a blue moon\"" visit instead of a regularly visited establishment like it used to be. The service was very good however, although I wish out server would have had exact prices of the menu items. We were told the shark bite drink for two was $9; once we got it and began drinking it, we were informed it actually was $15. $6 may seem like no big deal, but it certainly would have made a difference on whether we chose to buy it or not. When we have drank out of it, we can't exactly say \""oops, no thanks.\""\n\nOther than this, Joe's is a nice little establishment. The manager Scott seems to genuinely care about you having a good experience, the food was good as always, everyone was extremely nice and my kids enjoyed themselves. No complaints otherwise than the ones listed above. Price is a bit steep and the staff should be a little more aware of pricing."
"Just sent this message to Channel 13 Action News Reporter.\n\nHello Ms. Darcy Spears.  Sorry to bother you via social media.  I would like to know how to go about submitting a story concerning my experience at Centennial Toyota in Las Vegas.  I brought my 2008 Toyota Sienna in because the door did not open when I pulled on it.  This is a $50K vehicle as it is fully loaded.  I had to make a deposit to have the car looked at.  Three days later I was told my car door was fixed.  Toyota showed me where they charged my warranty $2200 dollars for the door repair.  I tested the door knob and found that the door was the exact same.  Toyota gave me an appointment to have the door rectified, but they tried to charge me the deposit again to have it looked at and threatened to charge me to have the door handle fixed even though they got $2200 from my warranty company to supposedly fix the problem that I brought the care in for.  When I asked what they fixed for the $2200 they got from the warranty company I learned that it was unrelated to what I brought the car in for and I did not authorize random work.  I went in for the door handle and the door handle alone."
"Let me start this review by saying that there is a lot of really cool stuff in this store. The small store in Downtown Container park is stocked with gorgeous original artwork of pretty much any Disney character you can think of. They also have some really cute figurines and other collectables. If you are a Disney fan, this place really is a must stop. And if you have some money to burn, you might find yourself taking something home.\n\nIf you can physically take it home, that is. If you are visiting Las Vegas on vacation, as people are known to do from time to time, and want them to ship a purchase home to you well ... not so much. And here in lies the reason behind me giving out a VERY rare one-star review.\n\nAs I was exploring DTCP, I decided to stop in the Disney Fine Art store to look around. It was the day before Valentine's Day, and I thought I might find something here for my wife, who is a huge Disney fan. Most of the store is filled with really cool original paintings ... they're not cheap, but they have some fantastic pieces. I didn't see anything that I felt confident my wife would like, so I was hesitant to pull the trigger on an expensive piece of artwork. But I noticed these cute figurines in the back. They had one that was Kermit and Miss Piggy dining together ... my wife LOVES the Muppets, especially Kermit, so I thought this would be a perfect gift, and was entirely affordable and reasonable at $25. I asked the attendant working if they could ship it to me and she noted that it came in a box that would keep it safe. But I was doing carry-on only and was already tight on space, and I didn't want to risk it being broken, so I paid an extra $8 to have it delivered. I gave them my home address, paid with my credit card, and got a crappy handwritten receipt, plus an e-receipt via Square. \n\nAfter a couple of weeks went by I never received either a package, nor a message from the store stating that the package was shipped, with a tracking number provided. I called the store and got a guy who was very nice and apologetic and took my information, said he would look into it, and would call me back immediately with a status update. \n\nA couple of weeks pass again, and I've heard nothing. I don't have time to track down things I've already paid for and figure out why they haven't been shipped to me yet, so I wrote it off as a lost cause. But I figured I'd give them another chance. I called again and spoke to a lady who said she was the new store manager and that they had been busy planning a new store opening, and she was just gaining an understanding of what had been done there, etc. I didn't need to hear her story, but she sounded sincere, apologetic, and seemed like someone who had their stuff together. Finally, I thought, I'll be able to get this really cool gift that my wife would LOVE and that I have paid for delivered to me. The lady found my information on file, apologized for it \""slipping through the cracks\"" and would contact me back by close of business with a tracking number.\n\nSo guess what happened next? If you guessed nothing ... DING DING DING, you're today's big winner. I waited about 5 days, heard nothing, and filed a dispute for a refund through my credit card company. \n\nAgain, let me stress that the merchandise they sell here is fantastic - some really cool stuff. If you live in the Las Vegas area and can buy and take the merchandise home that day - and afford it - you will be happy. But if they can't ship a product I bought onsite, and paid to have shipped, within a month then they should think about making their one store function properly before opening others."
Thank the good lord they are closing!  The fact that this place lasted so long is a testament to the fact that people will eat just about anything...\nLenny is the king of schlock food!
"Ugh, not a fan.  First off, my husband and I had pretty awful service while the large, loud, drunken table next to us had at least three waiters pouring shots from tequila bottles at their table.  The place is pretty tiny, and I could barely hear myself think.\n\nThe food was bland and mediocre, and we ordered a huge mango margarita to share.  I'm not sure if it had alcohol in it at all, and it tasted like oranges.  (Maybe that other table didn't save any tequila for us.)\n\nI would recommend this place only if you are here with a large group to party.  If you want to have a nice dinner with someone, go somewhere else."
"Food was pretty good (I had a chicken wrap) but service was crazy slow.  Our party of 3 (after the main lunch rush) didn't even get acknowledged by a server for almost 15 minutes...just as we were about to give up and leave.  Even then, it wasn't a server, it was one of the runners who informed us who our server was and that he would take our drink orders.  We had him take our food orders as well.  A harried young lady I can only assume was our server - she never introduced herself or apologized for making us wait - brought us our food pretty quickly after we ordered it.  It was good and the portions were more than I could eat.  I'll give it another shot at some point."
I've been here about three times now and every time he is on the phone for most of my haircut.  He is constantly stopping mid-haircut to answer it while you wait for him.  This causes him to lose his place while cutting your hair and miss parts.  The last two times I've been there I get home and realize he's missed places so I have patches of longer hair.  I'm not sure why he thinks this is an acceptable business practice and he lost my business after he did it this time.  Just settle for Super Cuts is all I can say.  They're cheaper and give you their full attention.
"Being my first trip to Vegas and this being my first food experience... Well it can only get better.\nPrices are typical 10-13 for a burger and fries, BUT it does not come with a drink. They gouge you $4 for a bottle of water!  Bottled juice is cheaper.\nAs for the food itself, not great, typical frozen burger patty, seasoned greasy curly fries and crummy veggies to to your burger.  Want a beer?  It'll run you 8 bucks for a bottle of Bud!"
Best mexican restaurant in town by far
Only thing good at this place is the tuna pizza everything else is mediocre . Service was terrible .. Our waiter Michael was awful and would disappear who knows where . Even his fellow coworkers would have to go out and find him and he could not be found anywhere.  When he did finally show up he would forget what we ordered and forget to put it in .. Not very knowledgable either about menu . Awful experience and waste of time and money .. Go elsewhere .
"Finally some southern food on this side of town! M&M was my go-to place for soul food but its actually too far from me. This place is a good substitution. Like the other people have said, the meat loaf is the thing to order here. One bite of this and you'll be transported to fluffy meat loaf smothered gravy heaven! (does it exist? YES!) Thing to stay away from were the ribs. I think there were only 3-4 ribs and they were covered in so much sauce it made it difficult to eat. The smothered chicken was quite good also with large pieces of chicken and lots of savory gravy. So why did I give this place 3 stars? Mainly because the portion size did not match the price. This is geared towards the ribs and the meat loaf. Even though they do come with sides, the main reason why I ordered the entree was to get the entree.... and not the sides.... so I expect a larger portion. Other than that, this is a good place for some good southern food."
"Typical American fare with quick service.  Our whole team came here for lunch on a Wednesday (birthday girl's pick) and it was OK.\n\nChili's Grill and Bar offers a decent lunch combo menu that starts at $6 to $8.  Each comes with a soup or salad.  I decided on the chicken and  bacon quesadillas with chipotle ranch.  It came w/french fries and the soup I selected was a spicy chicken and sausage soup.  The server, who keeps calling everyone sweetheart, mentioned that there is a kick to this soup.  She made it sound like it's very spicy.  It is not.\n\nThere were four pieces of quesadillas with a side of fries.  I ate four pieces of quesadillas and was done with it.  I didn't like the chicken slices that were sandwiched between the tortillas.  I wish they had cubed the chicken rather than cutting it into thick slices.\n\nOverall, Chili's good for those who enjoy typical American food.  I will pass next time though."
"Good For Delivery\n\nIt has been an uphill battle to find good delivery Chinese food in Spring Valley/Summerlin.  Everything I\""ve tried has been disappointing until last night.  Chow Mein Express is quick, cheap, and tasty.  Here is what we ordered:\n\nPork w/ string beans in spicy garlic - Very delicious sauce makes this spicy dish good, but the pork was fatty and chewy.  The string beans remained crisp in the sauce, which saved the dish.\n\nFried Chicken Wings - Fantastic!  Not too greasy, prepared with chili oil, diced jalapenos, scallions, and garlic.  This was the best thing we ordered.  It was more salty than spicy.\n\nSweet n' Sour Chicken - High quality white meat chicken made these little fried morsels pretty enjoyable.  The sauce was a bit bland, so I just dipped in Sriraucha sauce (Thai chili sauce w/ the rooster on the bottle) which helped a lot.\n\nVeggie fried rice - Bland, with chunks of vegetables that would have been better cut smaller.  Not worth ordering really.\n\nOverall this place is nothing special, but for a delivery Chinese meal it is pretty good, and worth the 40 minutes you may wait."
"These create your own and cook to order pizzerias are popping up everywhere. I'm liking this concept.\n\nI prefer fired up pizzas and it's thin and crispy crusts so I very much liked my pizza here. I loved that I was able to get it half with pesto and half without. You pretty much can customize it anyway you like, subway style.\n\nThis is a great option for when I'm craving wood fire pizza but in a more quick service casual setting."
"my mother in law and I came to this salon she got a root touch up and a hair cut which turned out awesome, her stylist was Melanie and she was super friendly. \nwhile i waited i decided i was going to get a gel manicure. I walked over to the nail tech (mae) who was passed out on one of the pedi massage chairs. Tried waking her but she was in deep sleep, I just went back to my seat. I guess Melanie noticed and woke the lady up. the lady was very quiet and didn't really listen when I said i wanted my nails shorter, she made my finger bleed a little but I didn't complain. after the gel mani was done I noticed what an Okay job she did. I just know i wont be going back to her.  btw not only did she forget to put a clear coat on my nails( which made them feel sticky and got dirty very quickly), its only been a week and my nails are chipping.. : / I only recommend you come if your getting you hair done or get your nails done by someone else."
"The service at Sushisamba was so bad that I am actually having trouble remembering the quality of the food. All I know for sure is that most of it was delicious, despite the fact that the fusion of Brazilian, Peruvian and Japanese cuisines seemed a lot more forced than I'm sure the owners envisioned.\n\nAnyway, the service. Our waiter was inexplicably absent for twenty to thirty minutes at a time, which is not the way a waiter at a place that thrives on small plates ought to do his job. Glasses sat empty. Plates sat bare. He didn't check on us, even when we were waiting anxiously to pay him and leave.\n\nLas Vegas weeds out places like Sushisamba over time. There are always young, dynamic restaurateurs that want to come in, hire an enthusiastic staff, and serve creative food. This place had the food down. But with service like the kind we had, I can't imagine a long tenure."
"I went there with my husband for the 2nd time on a Sunday for lunch. When we walked in, three booths had customers in them. We waited about 13 minutes before the \""grumpy old man\"" came out and had the attitude as if we had bothered him. So he sat us and walked away. Finally, the one waitress came over and took our drink orders. While waiting to place our lunch orders, my husband noticed a cobweb coming from the window to the fake flowers on the table. There is a considerable gap between the booth and the window. It was pretty disgusting and appeared that it had never been cleaned along with the windows and seat backs of the booths, which are cloth. We most likely will not return due to the condition of the restaurant and lackluster service. I would rather drive an extra 20 mins to Phoenix or Tempe and be appreciated. I really did try to like this place and support a local business in my community."
"This time lobster fettuccine seems to have had much of the lobster removed prior to the dish arriving at my table.  Worse, timing was poor despite relatively low volume.  Drink took forever...arriving after my soup!  Overall somewhat disappointing now."
"ATROCIOUS! LESS THAN STELLAR! ON PAR WITH A CHEAP GYM!\n\n1. The facility isn't nice looking whatsoever. The carpeting looks like something you'd find in a hospital. The lighting is too bright. \n2. There was a hair ball in my shower. \n3. You are supposed to wait in a relaxation room yet there are no magazines available. And for the ten min I waited there all I heard was  staff announcing names for people to fill out paperwork. You think that's relaxing to hear? Fill out paperwork upon check in. \n4. Their hair dryers are junk. They're conair. They don't work well. I think for the amount of money they charge you could have higher end hair dryers. \n5. The combs and brushes were full of hair. That's vile. \n6. They couldn't even have a nicely displayed product line of hand soaps. They had yellow soap in a plastic labeled bottle. Again, luxurious? No. \n7. Don't dare turn on your phone. The staff harasses people about checking their phone. People are here on vacation and have families. I have two toddlers. I need access to my phone and no, I'm not leaving the spa area half naked to text my husband or nanny to see if they're okay. That's what they suggested I do!\n8. Their staff is sitting there chit chatting fyi. That's not a high end experience. Maybe they should be cleaning their showers so their customers don't need to step on a hairball. \n\nTheir spa smelled. It's sub par and something I'd expect to find in a low end hotel. \n\nSAVE YOUR MONEY!"
"I have only gone here a couple times but today was my worst experience. I told the receptionist and my nail tech exactly what design I wanted, but my nail tech was so rushed and distracted she messed up on my nails and she had to do two nails on each hand over again. I ended up resulting to a basic color with no design. I will definitely be searching for another place to get my nails done."
"After a long day of devouring snacks I was in desperate need for a bubble tea. \n\nThis was the first local store that we came across and decided to go in. The restaurant was messy and cluttered with god knows what. The woman working there seemed to be the only one there are, however she was incredibly nice! \n\nWhen it came to the bubble tea I can't say that it was very good, or good at all. It was way too milky and artificially flavored for my taste. Also one of my favorite things in bubble tea is the bubbles, which the tea was severely lacking."
"Went here for happy hour. Had two for one yard long (maybe more like half a yard, which is fine) margaritas and half price quesadillas. Both very yummy. Sat at the bar and were duly entertained by the bartenders. Had a lovely time."
"BEWARE this Rosati's has changed ownership and you should avoid it.\n\nWe placed a phone order for delivery at 6:50 and were told it would be 45 minutes. One hour and 15 minutes later we called back and they had lost the address. It wasn't clear if they had made the pizzas and they were sitting around or if they just lost the whole order. In any case, they said they'd send them right out.\n\nWe live 7 minutes away. 35 minutes later we called again and got more confusing answers about who was the manager and where our order was. We asked for a refund and told them we still wanted our pizza. Their response was that we would have to pay if we wanted the pizza, so we told them to just issue a refund and keep the pizzas. They said OK.\n\nWe then called and placed an order with another nearby pizza place. During the call, the doorbell rang with Rosati's delivery person. Based on what we were told on the phone, we turned him away. He explained that they were under new management and had been messing things up all over the place. He left with the pizzas.\n\nWhat a fiasco. Maybe if they stay in business long enough to figure out how to handle a simple pizza order it will be good again. We'll never know, as we're never going to be their customers again."
the combos were very good and at a good price. i liked the food at woodlands a bit better but the atmosphere here was a little less take out then there. will be going back!
"Quite simply the best fish I have ever had, as for my wife also the best fish she has ever had.  I had the Swordfish blackened, my wife had a fresh seasonal filet of Wild Caught Salmon seasoned with their special house blend.  Both were outstanding and some of the largest fish filets we have ever seen, but yet still cooked and seasoned to perfection.  Also had amazing sides of asparagus and scalloped potatoes.  Service was great and I would recommend that anyone should try it at least once.  Prices are high, but side dishes are served family style, so at least you will get full unlike some of those trendy-trash places that give you a fish nugget with a red sauce on it and call it gourmet.  Go there and eat fish."
"Enterprise. First time because AMEX for whatever reason didn't book National this time. They even told me it was the same company which is clearly not the case.\n\nArriving, the guy propose me all the insurance that I have to take. It increases the price of the renting by 3... (400$ to +1200$) So from cheap prices AMEX told me, I got a 3 times higher bill now.\n\nNot that I am not aware of this kind of situation but in the case of Enterprise, there will be a difference when you arrive to the car. National use to give for the same price a middle to full car size. Enterprise will just give you a small car you \""asked\"" for for the small price which is now with the insurance a full size car price.\n\nWe also wanted to change the credit card used to pay. Call Enterprise desk put on hold forever. Send an e-mail to the leasing agent that gave me his card, never got an answer.\n\nThe car didn't have any problem. Only positive thing.\n\nSo for resume:\nFor the National price, you get at Enterprise a small car with no people willing to help you once you swiped your credit card."
"Brian and Gina are awesome!! They are both very helpful, and so friendly. I was here just this past weekend. I came in to look at what they offered, in comparison to the full retail location near my home in CA.  They had a lot of the same items, but of course, at much nicer prices.  I talked to Brian about some of the wallets and their features. He gave me some really good ideas.  I really like that. He was thinking in far more detail than I was about my purchase. I'm so glad he did. He pointed out some good things about the wallet that I was looking at, and making some suggestions about hardware and other things to consider. In the end, I purchased a beautiful rose gold wallet with gold hardware. It will go perfectly with my Hamilton bag that he also made some great comments about. Gina is awesome too. She checked for all new items for me, making sure that I was not getting a floor model. She suggested a few accessories and just because she was friendly, she got the upsale!  She told me about some of their upcoming promotions and about their guarantees on hardware. THANKS!!! So helpful!"
"I got a really good rate of $89 through a travelzoo offer which included wifi and a buffet breakfast. Considering I was staying for 6 nights the price was right. I can't really imagine paying much more though: This place ain't the Ritz! \n\nPros \n- the room is clean and comfortable \n- the pillow are actually quite nice \n- you get a kitchenette with fridge/freezer, stove, dishes and microwave \n- even if you have to pay for wifi it's $5 per day \n- the buffet has eggs, meats, potatoes, pastries, yogurts, cereals, etc \n- they have a roof top pool that I didn't check out \n- free newspapers at breakfast \n- good location right near McGill and close to many stores and restaurants \n- plenty of closet space \nCons \n- the rooms need an upgrade. Paint's chipping, carpet's buckling, etc \n- the staff are ok, not a lot of big genuine smiles (although the waiter on my last morning was very sweet compared to the women that worked the rest of the week) \n- the internet cut out A LOT which is annoying when you're trying to work \n- no wine glasses in the kitchen (they had a corkscrew though). Not a big deal but... \n- no recycling program!!! NOTHING. Even the towels were replaced every day. \n- the chicken Caesar I ordered through room service was doused in dressing which covered the bland taste of the roast chicken. \n- my bathroom taps could either be held on or blast out water. No gentle water stream. \n\nSo I'd probably stay there again if I was on a long stay and got that good price again but I'll be checking out what else is available in the price with kitchenettes first."
"The selection, the batter, the presentation are excellent. Gigi's definitely earned themselves a returning customer. \nThe only reason this review doesn't have 5 stars is because the icing is too sweet for me. I have to take most of it off to enjoy the cupcakes. In my experience, when batter is lacking, bakers try to compensate with super sweet icing but in this instance that's absolutely unnecessary."
"I love Rain and think it is one of the coolest clubs overall in Vegas. In Vegas, there is always somewhere newer, better and cooler opening up. Its always gonna be that way and eventually the newer, cooler, club is just a part of yesterday so I think its important to look at the overall. Everytime I've come here, I've had a great time. The bouncers aren't dicks here like they were at other places. I realize I'm a girl and so generally bouncers are nicer to women but thats not always the case. Great music inside, good crowd (didn't get the pretentious feel I did from Pure) drinks were strong and the bartenders were nice. The floor was bumpin and the pyrotechnics just electrifies the place. All in all I love Rain and will always come back for more!!!"
"very over priced. pretty sure everything is frozen and just deep fried. hot inside, i understand the overs are hot, but better ventilation systems might be considered to be purchased next. very clickish inside, the \""usual's\"" are treated better, and more serviced. was an awkward experience. Owner talked about finances, and other personal issues that just didnt seem professional. Food was nothing exciting. Blah really"
"Traveled through LAs Vegas yesterday. I travel a lot through many different airports and this takes the cake. \nFor the last six or eight months i have sailed through TSA with my liquids in a makeup bag and left in my travel bag. Everything is under three oz. and I have been able to get through without any problem. \nNot in Las Vegas. She pulled me to the side, pulled out all my bottles, and put them into a baggie I happened to have with me for something else and then sent it through the machine again and says I can go.\nIn case you didnt understand what happened, all she did was move my bottles from one place to another. WTH? She didnt take anything away from me ,I didnt have anything too large, she just needed a power trip that day and decided that she wanted to rearrange my items.\nI dont have a problem with rules but if you are going to have rules then they should be the same at every airport. This was the most ridiculous display of our TSA at work."
Super Over priced. Tiny portion sizes. If you go.. go for the soup. Dont waste money on tacos. Although the guacamole taco is your best bet for the value. \n\nFood was average. I liked the idea.. it sure looked fancy inside.. the food just did not meet up to my expectations... :[
"OMG!!  I went in to this Burger King thinking I was going to enjoy a quick bite.  Instead, I was ripped off.  I had chosen my meal from the menu and ordered it.  Silly me I thought the price on the menu board was the price I would be charged.  No!  Apparently you need to specify what size meal you want or the employees of this place are instructed to automatically charge you for the biggest size they offer!! outrageous!!!!  Stay away from any and all Burger King's, especially this one!!!"
Caters to party animals with managers picking their battles loosely.
"Took a friend here last night to celebrate her engagement. It was her favorite restaurant back in 1999 when it was a little dive joint. Now its at a new location (still on Mill) with a complete makeover. It's like the little trailer park girl that nabbed herself a sugar daddy and you just ran into her..She has new boobs and those boobs have changed the person she used to be, the person everyone loved.\n\nLike I said, used to be casual and somewhat divey..now it's all wine and tablecloths. Service was good, no rave reviews, no complaints. Food I had the \""Spezzatini of Pork\""  Cauliflower Ravioli, Peas, Organic Carrots, Roasted Heirloom Potato, Fresh Grated Horseradish. Sounds amazing right? It was decent but it's a fancy name for stew atop large thin ravioli. Im not disappointed in my dish but far from \""wowed\"". For dessert Tres Leches bread pudding.. can't go wrong right? For all bread pudding lovers.. its usually super moist and doughy.. and if youve ever had Tres Leches cake also supermoist. The combo..NOT supermoist? Some parts were, but most was dry like panetone. It was topped with ice cream and that should have been a clue. Bread Pudding should never need ice cream as a sidekick, it should be able to hold it's own. This dessert was beyond disappointing.\n\nI expected so much more from this place. I wont go back for \""ok\"", there are too many restaurants in Phoenix to return for \""ok\""."
"If I could give it less than 1 star  I would! This show is a complete waste of time and money. The only reason it exists is the brand name of \""Cirque\"" and to take money from unsuspecting tourists.\n\nI have seen \""O\"", Mystere, and Zoomanity several times and most of the traveling shows and have loved them all. \n\n\""Love\"" on the other hand is terrible and not worth the time or money. 95% of the show is a bunch of teenagers dressesd in 70's costumes running around on stage dancing to Beatles music, with no plot and no \""wow\"" moments like the other shows have. The highlight is literally 4 guys dressed as the Beatles on roller blades going over a couple of ramps. \n\nTrust me save,  if you really like the Beatles, your $300 would be much better spent buying all their albums!"
I was put on a big horse name Oats. This horse would never keep up with the others and Mike kept telling me to loosen the grip and keep up with him. Finally the horse just took off and I went off the back of it and hit the ground hard. Broke a few of  my ribs and a small finger and then he wanted me to get back on it. \nThat day ruined my rest of my vacation!
"What an awful bank. To simply cash a check, you have to wait over 20 minutes for the desk clerk to verify funds and get FINGERPRINTED. Next, you have to wait 10 minutes more through the teller line, only to get treated like a criminal. On top of that, you get to pay them a $7.50 fee for the privilege of going through all that hell."
"I'm confused...why does it say Italian, breakfast-brunch? The staff and bartenders were awesome!! Their food however, wasn't. You could tell the pretzel bites were frozen and heated in a microwave. My boyfriend ordered the brisket which was very dry. He took 3 bites out of it and had to send it back, even though it was smothered in grease and bbq sauce. The waitress was kind enough to offer anything else in place of the brisket, and they kindly took it off the bill. The drinks are over priced for a \""local bar\"" $10 for a cocktail."
"well, wifi is not for free. Food sucks. Far from downtown but you can take either monorail or bus."
"Service bem\u00fcht, aber Massenabfertigung (Wo bleiben die klassichen Caf\u00e9s in KA?!) ist selten animierend. Atmosph\u00e4re ok. Lage toll! So weit, so gut.\n\n\n Qualit\u00e4t Kuchen: Das kenn ich nicht nur von meiner Oma viel besser, sondern auch vom zb Caf\u00e9 Brenner. Preise also in Anbetracht der Qualit\u00e4t deutlich zu hoch! Die vermeintlichen Umsatzeinf\u00e4lle durch den Bau der U-Strab scheinen bereits eingepreist (Kaffee: 2,30, winzige Tasse Cappuccino: 2.95; Sahnetorte: 3,40), deshalb und in Anbetracht der Qualit\u00e4t nur 2 Punkte von mir.\n\n\n Caf\u00e9 Brenner - so sie denn gewilllt gewesen w\u00e4ren, die sicher nicht geringe Pacht aufzubringen - w\u00e4ren in dieser Lage sehr viel eher angesagt! Und nein, ich kenne die nicht pers\u00f6nlich, aber genie\u00dfe dere Qualit\u00e4t seit mehr als 35 Jahren (damals noch in der Rheinstra\u00dfe)."
"Breakfast all day, huge menu, big bar, live music. Food is really good, well priced. Open 24/7 right on Mill Ave. This place is going to make a killing. Go check it out!"
"We went to this place cause we looked at some reviews and people gave high remarks BUT we were disappointed. The enterance showed promise, but the inside let us down. We sat at a table inside that over looked the pond with the ducks and turtles but there were 5 flys on our window alone. And we sat right next to a fly light. I ordered the quesadilla and added chicken and it was soaking wet with juice from the chicken. The tortilla fell apart because of it be so soaked. We had ordered the app quac but it came with the meal and tasted more like avacado paste than quac. Had high hopes but was let down."
"While Im no Albertson's fan in the first place, I keep winding up there occasionally as it is the closest grocery store to my house. On several occasions, I discuss with other patrons our mutual disdain for Albertson's, but that they, like me , only go because it's so close. The prices are easily the highest, the bakery is probably the least quality out of Smiths, Vons and Whole Foods, and this particular location is always very cluttered. However, there is nothing wrong with the meat and the produce if you have no problem paying ransom prices, as though Albertson's knows you're screwed unless you want to drive the extra 4-5 miles for a better store. I do occasionally stumble across a decent deal there."
"A family friendly(and family owned) diner-style restaurant.\n \nBrunches on Sunday are a must (I highly recommend the lobster eggs benedict-YUM!). Portions are pretty big so go hungry! They have plenty of omelet options, and a wide variety of lunch & dinner options to choose from.\n\nIf you see memorabilla you like, you can probably buy it (Elvis cookie jar anyone?)"
"This review is for the spa only.\n\nI am a local and received a gift card for the hotel so we thought we would spend it at the spa.  I know what your thinking, how could anyone complain when it's free AND complain about a spa!\n\nWhen we first arrived we were checked in by a friendly staff member and we told her it was our first time visiting.  She walked us to the stairs and said the service staff will then take care of our lockers, etc downstairs. The service staff retrieved our spa shoes and locker keys and left us guessing after that.  I said it's our first time here - where do we go?  He pointed us to the Men/Women rooms where he said the lockers were and that the massage therapist would pick us up in there.\n\nThis is where I got upset. No tour, had no idea where anything was, pretzels on the floor, kleenex dispenser empty, no toiliet paper in the stall, stall door lock was broke, candles weren't lit etc.  As I sat in the lounge to wait for my massage, I overheard a staff member giving a \""tour\"" to another lady.  Wow - where did I go wrong after telling them 3 times that we had never been there! (once over the phone).\n\nThe massage was great as was the therapist Jennifer.  After the massage Jennifer told us about the couples Jacuzzi.  We got dressed and went to the Jacuzzi, tried to turn it on - no bubbles!  I asked a therapist if I was turning it on incorrectly and she stated that the bubbles weren't working but you can still sit in it.  What?  I can sit in my hot bath tub at home if that was the case!\n\nNeedless to say, we left after I couldn't charge my cocktail I ordered to my spa account at their private pool.  Upon checkout, we didn't even receive a thank you, come back soon, nothing.  Therefore, we will never be back and I would never recommend this spa."
"Im in healthcare. And this is one of the worst run spas I have ever seen.  Ive been there numerous times, and I finally have refused to set foot back on the property, even when a friend offered to pay. \n\nI have so many bad experiences here, there just isnt room to describe anything but the highlights. The last straw came when late last year I decided to take a spa day to relax and work some of the kinks out. SO I schedule a extra long deep tissue and get assigned to a therapist Ive never seen before. She takes me back and is some God awful irritating French woman who starts the massage and make me feel horrible the entire session and gives me the impression she's making a pass at me. Did I mention she's like 50 and f-ugly as hell. By the end she had applied so much pressure to my neck (in medically inappropriate ways) that I left in extreme pain. To top it all off, the whirlpool was offline that day, the steam room was broke, and as usual, the staff are a bunch of rude idiots who could care less if you need help. I had enough of their poorly run business and filed a complaint with management. I also threatened to sue them for malpractice. The Marketing Vice President contacts me and promises to fix everything. Im told I will get a gift card to reuse whenever I want to replace the bad session. I accept the offer and return about 4 months later. Guess what, the bastard gave me a blank gift card which makes me have to pay for the follow up appointment since I cant cancel at the desk. Then I get back to the spa and yet again the damn whirlpool and steam room are off line. \""Some guy cut himself on the tile and bled all in the pool.\"" the attendant tells me. So your pool is sharp enough to cut people and now is full of infectious blood. Thanks. So I go back to the massage, and guess what. I had specifically asked for a therapist I had never seen before to avoid any of the prior problems. Out comes the short little French troll. But with a different name tag. Did you guys know they switch the name tags of the therapists to keep you guessing? I walked out. Hell Ive even had a therapist high on pot here before. This place should be shut down and sued."
"Surprisingly a good experience. I was hesitant when I first heard about this but was actually really fun. \n\n1. There is an \""entrance\"" fee. I went with just the basic entrance fee which was 15 dollars. Other options were for a fur coat (really nasty looking and looked a lot dirtier than the parkas) and 2 drinks. Eh wasn't worth it for me. If your wearing flip flops they will give you their FUgg boots with booties. People wearing shoes...they don't offer their boots.\n2. Go with a good sized group of people. I went with a group of 8 and it was amazing. Going as a couple would be fun but a little awkward since the place is actually SMALLER than you may think.\n3. Can not bring phones or cameras. They want to make money so they have a photographer taking pictures of everyone. We took advantage of the poor guy. Making him snap about 20-30 photos of just our group. To buy pictures they were about 20 dollars each... Ouch!\n4. Sculptures were pretty. You can take shots out of the boob sculpture (really funny). They have a weird aquarium with FAKE jelly fish in them, not sure why.\n\nOverall just do it people! It may be a little pricey but it's an experience you can tell people about and you have to admit... Is actually pretty cool ;)"
"What a quaint little gift shop!\n\nEveryone's Designs is a lovely card and gift shop in the centre of the Bruntsfield area of Edinburgh and just a short walk from the city centre so it is an easy place to get to. \n\nThey stock a huge selection of cards suitable for every conceivable situation so you will be completely spoilt for choice. Everyone's Designs also has an array of little gifts and presents, such as candles, ornaments and cute kitchen utensils. Although most of the stock in this gift shop is mostly girl orientated, they also sell a gorgeous range of stationary, including notebooks and journals which would be an ideal present for a man.\n\nEveryone's Designs is in keeping with the rest of the up market stores in the Bruntsfield area so you know that what will purchase in this store will be of excellent quality. Most of the gifts are very reasonably priced, with cards priced at around two pounds.  \n\nEvery time I walk past this shop I have to on, even if it is just to browse and smell the wonderful flavours of the candles."
"Le meilleur caf\u00e9 \u00e0 Montr\u00e9al! De plus, ils ont du lait sans lactose pour ceux avec des intol\u00e9rances :-) Tous ce que nous avons command\u00e9 \u00e9tait fantastique! Je recommande le pain dor\u00e9. Bel emplacement excellent service vraiment du A+! \u00c0 ne pas manquer!"
"Went here last year and last week too... and I already miss the Uni and Oysters T_T ohh soo good!!! The chefs kept on entertaining us - they're so funny and the foods are so fresh, great selection of albacore, ama ebi, salmon, saba, white tuna soft shell crab ...*drooling*  my friend didn't like Uni but I asked her to try it here, she got hooked! hahahaha... Thank God there's one all you can eat place like Hikari on earth!"
Got married here on 11/11/11 with no complaints at all. Everything went real smooth with the staff being real friendly and helpful. Will recommend to friends and family.
"Cancel your trip to Switzerland and take a drive to Sunnyslope instead! The Baker's Daughter is simply delectable! The Baker's Daughter is owned by guess who? That's right, the daughter of Karl's Bakery! This means that you can first stock up on baked treats at Karl's and then go next door to fill your bag with Swiss chocolates! \n\nFirst of all, I am impressed with the price of the chocolates. Swiss chocolate is typically a pretty penny but at the same time, you don't need a lot to be satisfied. The Swiss chocolate here is just a little over a dollar a piece and they are worth every penny! The store is stocked with chocolate for every taste bud, including the most chocolate of all chocolates, the fruitiest and the sweetest. I tried a couple different ones but especially liked the raspberry chocolate which is made with real raspberries! I could taste the freshness of the fruit while I took a bite into the chocolate. I also noticed that they have several gift box options, making this a perfect store for gifting! Just make sure you buy a piece or two for yourself. \n\nThe owner is incredibly friendly and helpful. Also, they do have a $10 minimum if you're paying with a card, so unless you're planning on spending $10, bring cash!"
"'Twas my first time visiting this museum - and before I get into anything else, let me say that the art was definitely impressive.  \n\nNow, that's out of the way.  Let's talk about the rest of the experience.  Remember when you'd go into an antique store - or a fancy place when you were a child?  And someone would follow you around whilst leering - making sure you weren't going to destroy anything - or ruin expensive pieces?  THAT is how we felt for close to two hours as we wandered the various exhibits.  \n\nWas that necessary?  I don't think so.  I was told no less than four times that I wasn't allowed to take pictures of certain pieces because \""they didn't have the rights to it\"" when there were no signs explaining so.  Even in the gift shop, surrounded by children, we were followed and judged unneccessarily.  \n\nI'm a big guy, with an even bigger personality - but that doesn't mean I should be treated like a twelve year old with a can of spray paint.  Truth is, it only makes me want to misbehave.\n\nAt one point, Angie pointed something out that was in a glass case, and out of nowhere a lady swooped in and basically slapped her hand and stated, \""uhh, it's REALLY tough for us to get fingerprints off of these glass cases - so if you could NOT touch anything, we'd appreciate it\"".\n\nIn other words, I felt like I was stuck in a cubicle being Lumbergh'ed - on a SUNDAY no less?!?  No thank you.  I will not be back, nor can I recommend the experience for anyone unless they're a mute amputee.  \n\nSide note - the art of video games exhibit was underwhelming.  The displays were fun, but if you're going to have examples of the various consoles throughout the years, why in the world would you not have each of them set up with the ability to play?  There was an Atari w/ Pac Man and a classic NES w/ Super Mario Bros. set up - but hundreds of people and only two screens."
"This place did not disappoint for an AYCE sushi dinner. I would go with what other reviewers suggested to make a reservation beforehand if you know you're going there. We went there without a reservation and it was crowded. We ended up choosing to sit at the bar which turned out to be a lot more fun for us. The servers and the sushi chefs were very nice and accommodating. Because we were at the bar, there was very little wait time for our sushi and the waiter was prompt with our other side orders too. For an ALYCE sushi place, the quality was awesome. I personally really like their sushi nigiri some of the specialty rolls.\n\nMy favorites of the sushi nigiri was the salmon (which tasted immaculate to us), seared salmon, unagi, super white tuna, garlic tuna, and uni. For the specialty rolls the dragon, sexy girl, and maguma. The extra stuff from the menu we tried were the ahi poki, fried calamari, yakitori, and mochi ice cream. Their regular tuna nigiri was the only let down as two of the four pieces we had didn't taste as fresh as the rest of the sushi we had that night. Compared to other AYCE places in the area, this place is a good spot to try. We had a good time and would try them again when we're back in town."
"3 words, Happy Hour Sushi! \n\nNot only is deco in the restaurant on point, not only is the staff very kind, but theyre half off, yes half off sushi selection is major nums for sure.\n\nTo top it off, Sundays they have happy hour from open to close!!! \n\nI would mos def recommend coming here."
"Not as good as my previous visit, but still good.\n\nCame here with three buddies this past Saturday and we ended up getting seats in the lounge area.  While I prefer the dining room, there wasn't much choice in the matter, since they were booked solid until 10pm.  The lounge was nice, but the seats could use A LOT of improvement.  My back and legs ached before we even received our entrees.  Even a couple cocktails didn't numb the discomfort.\n\nComfort aside, the food and service were on the mark.  We ordered five appetizers:\n\n1.  Fava bean salad - my wife didn't like it when she went last time, but this time one of my buddies actually enjoyed it.  Go figure.  But seriously, why pay $15 for a bean salad?!?\n2.  Big Eye Carpaccio - not bad, but it felt like such a waste of good tuna to be fixed up.  I would have preferred it sashimi style, but that's just me.  \n3.  Maple Glazed Pork Belly - just as yummy as it was the last time.  And I again wish I had just ordered 4 of these for my entree.  I would compare this to sweet, salty baconny goodness.  \n4.  Kobe Sashimi - everyone on the table loved this we did two orders.  Call me a purist, but I really would have liked less...flavor.  Like the big eye, there were just too many flavors going on around such a great central ingredient.  The sauce muted the beefy goodness.  On the plus side, this was butter tender and really tasty.  \n\nWe each had different cuts of meat, and everyone was happy with what they had.  If I remember correctly, my friends ordered a filet, New York Strip and Illinois Rib Eye.  I had the Nebraska Rib Eye.  All steaks were ordered medium rare and all were perfectly cooked.  My buddy who had the Illinois (bone in) Rib Eye and I swapped pieces and we both agreed the Nebraska was far and away superior in flavor and tenderness.  \n\nFor sides, we only had the creamed spinach and pureed potatoes.  The egg on the spinach could have been cut up better because the pieces were pretty huge (picking nits on that one, eh).  The potatoes were really nothing special and were seriously lacking in flavor; maybe they just need to add some bacon to that thing.\n\nI did order a bottle of Kaesler Avignon Syrah, which went waaaaay to fast.  It felt like our server just wanted to empty the bottle out as quickly as possible.  Maybe I'm just a pretentious wine snob, but I like to let the wine in my glass open up before pouring more.  Is that too much to ask?  Despite this perceived flaw in service, everyone was attentive, friendly and quick (maybe too quick?).  \n\nActually, looking back on my previous review, I should have given CUT 5 stars for that visit because this time round it was a step down."
Sushi was great.  Everyone I was with enjoyed their meal.  I will probably not go back because the location is not great.
"I love this place with an undying passion! In fact, I am going there right now!"
"I haven't stayed at the LINQ hotel but I was frequently in here as we were staying at the Flamingo.  The Flamingo doesn't offer free wifi so we came in here to use the wifi and check in for our flight the next day.  We sat in the lounge where there was seating as a DJ spinning the tunes.  She played dance mixes of old and new but the lounge wasn't too busy.  The server came to see if we wanted drinks but didn't bother us after we declined the first time.\n\nWe also came in here looking for the Guy Fieri restaurant and walked around while waiting for a table to be available.  There's a small convenience shop across the way from the restaurant.  It sells alcohol, Vegas souvenirs, snacks, and popcorn but you are paying much more than Walgreens or CVS.\n\nThe slot machines and tables weren't very busy every time I walked through and I saw the bar servers walking around.  Like that the Promenade and shops are close by."
"MMMMMMMMMMMMM....\nDo I really need to say more?! \nSeriously, this is the place to go if you are craving something usual with a twist.  \nFried pickles are great, and any of the burger options are very good.  I personally love the Ding Dong Burger... it simply gives an amazing asian flair to an already good burger.  \nAlso, if you are a corn-dog lover, then this is the place for you.  These aren't your standard, buy them frozen and in bulk, and we can can stick them in the deep fryer and hope they taste good, corn dogs.  These are GREAT corn dogs, with flavor in every bite, and blanketed in a great cornbread covering.  Yum!"
"I finally got around to trying Bar-B-Q King.  The weather was pretty nice so it was a good day for a drive in.  I always try to keep an open mind when eating at a place for the first time which can be tough after reading reviews about the place.  I ordered BBQ plate which comes with 2 sides.  I got fries and slaw.  My visit was on a Saturday between noon and 1 pm.  The place seemed pretty busy with about 50% of the stalls occupied.  It took a little while to get my food, but not so long as to start thinking, \""where is my food.\""  The server dropped my tray off and quickly moved on the the next car without getting my money.  Odd, but probably the most efficient.  The pork was minced with sauce on it.  The slaw was also minced rather than being shredded.  There was also a sandwich bun along with the fries.  I was able to get some pork without sauce to try first.  The pork was moist and tender, but very bland.  I then tried some of the pork with the sauce and the sauce was bland too.  There was no smoke flavor at all.  The fries were good, fluffy on the inside, but not quite crisp enough.  The slaw was crunchy and fresh, but it too was bland.  I don't really care about the sauce.  Tastes vary and some like it spicier than others.  But the pork although being tender and moist was disappointing.  Overall it wasn't a bad meal, but it wasn't good either.  Again there are better places to go for much better BBQ."
"The bf wanted to try Naked Fish because one of his favorite poker players happens to love this place. \""He eats there all the time!\"" Is that a valid selling point? I guess so, because it worked! \n\nOverall, meh. The lobster roll was very good, but everythiing else we had was pretty average. The sunset and dark circle rolls sounded very promising and delicious, but they were surprisingly flavorless and boring. \n\nI liked that it's a totally unpretentious and cozy joint, but I definitely think that there is better sushi to be had out there."
"This place is awesome!\n\nFirst of all, I never really care what kind of chair I'm sitting in but I immediately noticed how amazingly comfy the bar seats are. I could relax here all day!\nAnyway...\nWe tried this place out on a Sunday afternoon, they have 1/2 off drinks all day. During the week they have 1/2 off sushi and drinks but I did not mind paying regular price for how good it was! We ordered 3 rolls: Shrimp Bizkit - SO delish! My new favorite :) We also ordered the Marilyn Monroll (raw, huge sushi rolls!) and the Kaboom (california roll with, quite literally, a huge pile of shrimp and krab on top! Bring your appetite for this one.)\nOur bartender was great, she was extremely friendly and fun to talk with. We tried out their sake bomber and were given a plethora of [generously sized] martini samples! Definitely did not walk in their with the intention to drink for a Sunday afternoon, but was happy about trying some samples for the next time we visit :) \n5+++ Stars!!"
Had a positive experience on a Sunday. Road the Showtime shuttle from the Luxor which got us here in plenty of time to game and pick up snacks for the flight.   I didn't have any issues with the wi-if.
"Owner has reached out to me about our last visit . After being in biz for 13 years shows they still care , which is great to see . I would give them another shot as I was excited about their homemade pastas."
"I was wandering through Montreal trying to kill time (and also got a bit hungry as it was around lunchtime), so finding some generally positive reviews on Yelp, I decided to try Nu-Do.\n\nAs people before me have said, the big draw to this place was that they have hand-pulled noodles.  I really liked how their noodles were made to order; the noodle guy came out from around back to make the noodles as I finished ordering.  This guy was by no means an expert noodle-puller (an expert would've been much faster), but they were cooked just right (not too mushy and not undercooked), and the beef was also very well cooked.  The soup has gotten many compliments here, but it seemed pretty standard to me - however, I did like that it is less salty than most other places, so you can really pick out other flavours in the broth.\n\nPortion size-wise, I thought it was a perfect size: just enough to make you feel satisfied without being overly full.\n\nAs others have also touched on, the only drawback was the wait.  I went on a Friday afternoon (about 1:30pm, so after the lunch rush), and still had to wait a bit before I could eat - on the one hand, it's understandable because it's made to order, but it's also in a food court, so you would expect a bit more expediency in the food prep.  After I had ordered, and before I got my food, there was a sizeable crowd of people also waiting...I can't imagine how they deal with an actual lunchtime crowd!\n\nPrice-wise, I paid a bit over $10 for a bowl of beef noodle soup.\n\nOverall though, it's a good place to eat if you want something tasty, not super-filling, and have a bit of time to spare."
"Ok...so we went back and tried it with my mom who has eaten at the chi location. We went to see the show and my mother insisted we try it. We tried some items and this was a new menu, but a shocker the staff still didn't know what was in the items nor had they had a chance to try them from what our server had told us. The young lady at the end of the kitchen was wiping her nose on her arm, disgusting. And as we walked by my mom liked the lay out due to the chef being in arms reach to speak too, I guess the chef is on the line in chicago, but he didn't want to be bothered. \n\nThe servers were a bit more attentive this time around, so some improvement.  Hosts were on point with greeting, and the patio seems cool. No table visits by a manager or chef, and it was still slow for mid week. But again it is the Monte carlo, and in the middle of a reconstruction. \n\nAs for the food it was better all around but still not comparable to raku and fukumimi.  And again the hygiene standard of the cooks, I know they are union but that is a manager issue to enforce. \n\nSadly if it wasn't for my mother I wouldn't have been back and again no reason too...best of luck hate to see an empty restaurant,  but there is more to this restaurant being empty then just construction going on around new York new York and monte carlo. Best of luck."
"Really gorgeous rooms, great bathrooms...even if we did find a (new!) condom hidden under the telephone. I guess some poor guy didn't get as lucky as he hoped. I agree with most of the reviews that the maid service is generally on the piss-poor side--very inconsistent cleaning times, almost never taking away old dishes in the hall, unfriendly attitude, etc.\n\nThe customer service is really the problem here. This place is obviously just too massive for anyone to really give a damn. We had to call downstairs for extra sheets for the sofa, and had to call back twice because it took close to 2 hours. We called to get a fridge (they charge) and that took hours, too.\n\nWorst of all, like SO MANY reviewers on her, my friend accidentally left her $400 Stuart Weitzman boots in the room...gone, gone, gone. (She had even left a huge tip for the cleaning crew, so oh well.) Based on the other reviews here, I seriously doubt they even HAVE a lost and found. The number of reviews where valuables are **actively stolen while people are simply out of the room**, however, is a huge red flag. I think there is a safe in the closet, but that's hardly comforting.\n\nThe shopping is great here, the faux-Venice canals are fun, the casino is pretty great (I'm not a huge casino person but I thought it was fun)--but yes, the drink service is ABYSMALLY slow in the casino. Sort of pointless really. The pool is also nice, but due to where it is placed, it never received any sun and I honestly don't think it does any time of year. Kind of baffling. The 2 spas are pretty nice, it was just a shame when they were overridden by fratty punks.\n\nVegas has a near-daunting amount of choices, why settle for a place that has these kinds of problems when there are so many BETTER places?"
"If I were on my deathbed, I would request to be wheeled over to eat at Bacio because it would feel like a LIFETIME!!!\n\nI dined here because of a $150 food credit.  With so many quality restaurants in Las Vegas, the ones at The Tropicana aren't on the top of my list.  They're not even on the list.\n\nBut color me surprised when I saw their 4 course tasting menu with wine pairings for only $39.  Hey!  That made \""restaurant week\"" look expensive.  It's a shame we didn't even get to the third course after 2+ hours.  I felt even worse for the couple from Italy at the next table playing the same waiting game.  Why in God's name would actual Italians eat here?!?!  \n\nTheir saving grace was that the food I did try was actually decent.  The \""Risotto Capesante\"" with scallops, asparagus and prosciutto paired with a crispy white wine was surprisingly good.  I would've been happy with this dish as all four courses.  The \""White Peach\"" salad I received over an hour later was also good but the wait made it taste a little less good.  My dinner companions ordered a la carte and got the veal parmigiana (huge and juicy) and shrimp risotto 90 minutes after ordering.  If they actually got this whole \""serving food in a timely manner\"" down, Bacio wouldn't be a half bad place.  \n\nWhat the heck was going on in the kitchen??  My guess was the chef suffered from narcolepsy.  We had less than 35 minutes to make a 10pm show at Caesars Palace.  I spoke with the manager to express my displeasure and he took the 2 course dinners off the bill.  The server was super nice, apologetic and took care of a round of drinks too.  At least they made an effort to make it right.  They then boxed up our last two courses of lobster gnocchi (rubbery) and apple granola cheesecake.  The dessert then melted in my car and went straight into the garbage."
"LOVE this place!! Went for halloween weekend, and had a blast!! We thought the line was going to be crazy to get in, but it wasnt that bad we waited at most ten minutes but then again we got there early for anticipation of a long line. The place was packed, the drinks came out fast and the music was great! I really wished they had played some dub but techno is good too! I love how it has the areas inside and then the pool patio area outside!!! And the bathroom has a vanity area so you can fix up your makeup!! I really had a good time and definitely recommend this spot to people who want to have a good time!"
Best sports bar in town bar none.  Great food.  Golden Tee.  Dozens of TVs.  No reason to watch a game anywhere else.
"(fyi, originally wrote this review in September 2012, and forgot it was in my drafts! So, as some time has gone by, your mileage may vary. I'm not trying it again just to compare though haha)\n\nI had done some quick research to find some decent ramen places in Montreal, cause I loved having it when I was in Japan and craved it. This place got mentioned a couple of times, and I'm nearby daily so I decided to check it out. Honestly, I was expecting to be disappointed but... This is not ramen at all. The broth is extremely thin and tasteless, the vegetables were precut and the meat precut and precooked, so dry. I found the noodles a bit soggy and the seasoning was just... Pho-like, honestly. I'm disappointed, I really wanted to get my ramen fix, but this is not the place. :( if you've had ramen in Japan, I doubt you will like it here. If you haven't, honestly I'd rather have a good pho or Thai express, pretty similar or better..."
"I went here about a year ago and then went again about 5 months ago and both times my noodle (chicken low mein) tasted like dirt water.  I don't get it?  How do they get that specific dirt taste so perfectly? I gave 2 stars b/c my fiance's dish was good tasting but I don't remember what he had.  I just remember thinking, \""this doesn't taste like dirt... so I must like it\"".  Anyhow, I suppose there is consistency."
"I chose to go here solely based on the way the food was described on the hotel pamphlet and Yelp reviews. It probably would have been a worthy meal  if it had just been the cost of the unlimited wristband ($25) plus $15 but this was solely for breakfast ALONE. Dinner prices were the unlimited wristbands ($25) and an additional $25. FLIP WHAT? That's right we paid $50/person to eat here. I was contemplating going somewhere else but after an almost hour wait and reservations at Insert Coins, I already had to push back once, I said forget it. Now if you're not going to eat seafood or high end meat, save your money and go somewhere else.\nI ate 3.5 plates of crab legs, ceviche shooters, shrimp cocktails, mussels and oysters. The other half a plate was pickings from here and there. The one random pick that that I ended up really loving was spicy fish. The fish tasted like it had been marinated in a in seasoning that had a quick but low kick of heat and a splash of salt at the end. I was sad I didn't find it until my last plate but something tells me it wasn't the best thing for you. \nI was so full I didn't really get to try much of the dessert. I had a creme brulee which was fabulous. It was caramelized to perfection on top while being thick and rich in the center. I also grabbed a couple of cookies for the road which were nice to snack on late in the evening after drinking. I would save this buffet for special occasions. I don't know if would ever come back to eat just for the heck of it.  The wait alone had me ticked off and starving."
Wow I'm from southern Arizona and I must say I'm picky about my tacos. This place would take on some of the best!  Very pleasant surprise if your in the area and love street tacos you must stop by!!
"I am a Hyatt Platinum member and have never stayed at a Hyatt Place hotel.  Let me say, this place was such a great surprise that, in the future, I would almost prefer to stay at a Hyatt Place than a Hyatt Regency!  \n\nWhy you ask?  This place is new, clean, and quiet (even though the planes at PHX land nearby).  They have free WIFI, great TVs with movies and recently- seen TV options, and the rooms are large, have lil' fridges, and a HUGE couch that I found ultra-comfy for doing laptop work.  \n\nNo room service but they have a gallery/kiosk/bar where you can order a full meal like roasted chicken, steak salad, pizza, appetizers, dessert and more.  The menu looked way healthier than the restaurants nearby ASU about 2 miles away.  They also have a small bar area with TVs to hang out or watch sports,  a Starbucks Coffee station and a free continental breakfast (you can order a heartier breakfast eggs, bacon, waffles, etc., but you have to pay for it."
I would definitely recommend this place for vegans and vegetarians.  In town for business and tried it for the first time.  Lentil soup was the best I've ever had.  Sweet and Sour Devine was devine.
"Had a gift card and their $10  coupon for Lobsterfest.   This place is getting to be a real dive!   It is being remodeled and shows it.   About 9 miles away from where we live, and arrived at 4:30 PM on Sunday.   Outside was crowded, but were taken in about 5 minutes.   I showed pic of $10 coupon and manager said it was okay.   We were seated by the back of restaurant and Jason was server.  Nice boy!  Literally! Husband ordered the stuffed tilapia, sorry, out of it at 4:30 PM! substituted sole. I had the Lobster tail, shrimp scampi, fried shrimps (tiny) and crab legs.   Meal arrived, crab legs smelled at the connection where the legs are of iodine.  Bad sign, old!  Lobster tail overcooked.   Husband's dish were 3 or 4 pieces of fish, no stuffing, no lobster!  Took back lobster tail, took back husbands fish.  Returned with new lobster tail.  Couldn't get any meat out of crab legs, Jason put on plastic gloves and took out about a tablespoon of crab out of three legs. Cold!   Husband still not getting his meal.  When it was finally served, I was just about finished.   2 small pieces of fish wrapped around stuffing, 2 pieces of lobster! no broccoli, just a baked potato.   Never got more biscuits either.    Gave the server my $50 gift card and a credit card as bill was almost $40 told him to take out $25 from gift card and put rest on credit card.   Got back credit card with $23 charged to it.  Where is the gift card?  Oh, he said \""I threw it in the garbage!  Unbelievable!!!  He dug it out and gave it back to me and re-did the entire bill.   Now it was $25 plus the balance on the credit card. WOW!  I went to the bar manager, because I had asked for a manager before getting the bill and she never showed up.   The bar manager took the receipts went back to check that I had $25 left on my gift card.   Instead, he came back and gave me a NEW card.    Wrote to Red Lobster corporate and called up today.    Will never go back there again !  Overpriced, incorrect and unbelievable!!!"
"tried to call, but they don't pick up the phone. Tried to call the 1-800 # and they kept trying to enroll me in some \""plan\"" that I would  have to cancel in a couple months. WHY? I just wanted to rent a car! We finally went to the Venetian and had their concierge make the reservation. The  girl at the desk was helpful, but they have long lines and one person working. I will never rent from them again."
I had dinner there the other night.  What a pork chop!
"This is easily one of the best Giant Eagles I've ever been to. Huge. Very nice selection. Easily comparable to Whole Foods. Went to their cheese market, and was pleasantly surprised with the selection. I got Beemster Vlaskas, an amazing Gouda. Very large parking lot."
"We were there on a Friday night. Took 10 minutes at least to get the waitress over to our table, and the place was more or less empty. \n\nThe beers were expensive for a pub, and the food was lackluster to say the least. \n\nNot horrible, but a serious MEH."
"Alarmed by two very negative reviews that have been posted recently for this place, I stopped in today for lunch to find out what's going on.  They started out just great, back in February, & I've been there a couple of times since & loved the place!\n\nOnce inside, I immediately started diligently looking for the \""Onestarness\"" that was reported.  Here's the worst I could come up with:\n\n*  The hostess was snarky!  They need to get here away from the public!\n\n*  The P.A. System was blabbing out rap music!\n\n*  The Mongolian BBQ didn't have the sauces out where you can put them on yourself, & it's not really set up so that you can talk to the chef to tell him how you want it prepared.  I loaded up my plate & turned it in, having topped it only with a little garlic that were accessible there, to see what would happen.  What happened was that it came back to me very bland.  Not 'bad', but certainly not great like at Chinese Gourmet Buffet, Crazy Buffet, #1 Eastern, etc.  Mongolian BBQ is all about the sauces!\n\n*  The mashed potatoes were soup!  They looked like Cream of Wheat when you first start to cook it!  Whoever put that out obviously didn't have any idea what mashed potatoes are!\n\nOk, there's your 1-Star stuff.  The story doesn't end there, though! \n\n*  After a few minutes, the music changed to soft Chinese instrumental music, just fine for the place!  Apparently, the preps had the rap on before opening time.\n\n*  When you skip the potato soup, that still leaves you with 101 other trays of food, not counting sauces & dressings, & every bite of it I had room to try was at least ok.  The fried chicken was very crispy outside, juicy & tender inside.  There were two kinds of bone-in ribs, & both were good.  There were lots of shrimp dishes, including tasty bacon-wrapped & rather big breaded fried shrimp, & so on.\n\n*  The table service was good, & the cashier (you pay after you eat, here) was sweet & friendly!\n\nSO, down to 3-Stars now for Great China Super Buffet.  It's off my favorites list, but I still like the place & this is the worst review I can give it."
Love this place!!! Has everything for my puppy for cheap. :) A lot of creative stuff in this store.
"Popped in here with Michelle B for a post-jog brunch last Sunday.  It's a lovely little space and has some fab art work and jewellery and knick-nacks for sale.  Great mixture of seating and tables and a proper turntable and old fashioned vinyl playing in the background. They even encourage you to bring along your own vinyl to play while you're in too, which is a cool idea.\n\nAll looked and seemed promising enough but the food was not good.  I had a bacon roll, made with streaky bacon that was so crispy it fractured into hundreds of tiny pieces when I bit into it.  Also the roll was not fresh and they'd tried toasting it to make it better. It just crumbled too.  Very disappointing.  Lashings of red sauce did nothing to improve the texture or flavour.\n\nMichelle opted for a fruit scone. It looked nice but wasn't fresh either.  In fact, she said it was soo hard that i she \""sconed\"" me with it, she'd need to take me to A&E.\n\nWe did tell the chap who served us, in order to give him an opportunity to rectify matters but he just shrugged it off and presented us with the bill.  \n\nThe only redeeming feature was the pot of tea.  It was lovely. But it's hard to ruin a pot of tea so I'm not sure how much that goes in his favour.\n\nI'd give it another try on another occassion. I'm not ready to write this place off yet. I'm hoping it was just an off day and the food/service will be better on a future visit.  It's got a great location with a fab view of the beach/sea so I hope it does improve."
"The best place in the Southwest for authentic Mexican food at reasonable prices and the view of the city is absolutely spectacular. The service is prompt, friendly, and attentive and the food is superb. Try their mole' chicken....to die for!"
"great company!  I was quoted rates of $200+, and to rent the equipment and pay someone to do it would have been $150.  They showed up, ON TIME, handled it, didnt try to \""up sell \"" me on stuff i didnt need!  They were professional, easy to deal with and would highly recommend!"
"Bar Review!  Perhaps one of the best mixology experiences I have had.  I asked for a Boxcar and it was heaven in a martini glass.  Perhaps the first one done well in many experiences.  These guys know how to do classic cocktails.  Very professional staff, with a great balance of service and friendliness.  Pour on.  I'll be back next time I'm in Phoenix!"
"I have been to this restaurant 5-6 times and I always enjoy it. My friends from Japan loved it so much too. Their foie gras is wonderful!! Their signature dish, Lobster Curry, is crazy good. I never really care for lobster but this is different. I wish I could make it at home!! I always have issue with their portion...(in a good way). Their portion is pretty decent that I always feel too full after a full course menu!! Sometimes I can't even eat dessert because I'm too full!! I like the ambiance. I would not \""expect\"" a window seating as window seatings are limited (does not matter how early you make your reservation.) The view is available from the bar anyway.\n\nAlso, their deserts, especially the mix candy bar.... is AMAZING!\n\nAs far as service goes, I have never had issue personally.I believe it's worth a visit and great place for a great meal!"
"Went out for dinner tonight at garcia's.  I have been here a few times recently and it is looking a little weathered.  Tonight we arrived and waiting in the entrance I noticed that no one bothered to greet me.  When it time to be seated they took me to my booth which sad a pretty loud section. After being left at the table we waited a few minutes but noone showed up to get our drink order.  At some point someone brought us chips.  We waited,  decided on our order, chatted and ate chips.  While we waited saw other people getting served.  Eventually after about fifteen minutes and most of the chips,  we decided to leave.  On the way out someone tried to take our order but we went to  Serrano instead."
I usually like this place but beware of shrimp tacos. They leave the tail on despite the fact that they fill the taco with goodies. The shrimp was cold and unappetizing as well.
"Awesome place awesome food awesome music, what a great place since they expanded. A must place for a night out on Friday or Saturday."
"There are a lot of people that swear by Babystacks and their love for red velvet pancakes. \n\nI've been to their original location on a few occasions with this being my first one at this one. Good taste the same as the other location.  \n\nI usually go with the red velvet pancakes and the adobo omelette. Red velvet pancakes to be honest are ok. Pancake by itself is a bit bland to me but when you mix it with the topping, it makes it taste much, much better. \n\nA lot of people love the adobo omelette as well. It's not bad. It satisfies a craving for some who get that.\n\nOther than that, I give this place an A-Ok. Won't be the last time I visit."
"I come to Courier Cafe pretty regularly.  Their burger options are a good bargain.  I've always enjoyed their shakes- especially the strawberry or peanut butter.  I prefer to get the specials because I go there so often.  I had a delicious fish fillet sandwich with a HUGE fillet.  Then I got it again, and it was pretty small.  I noticed that sometimes the food isn't very consistent.  \n\nThe one thing that might surprise you is that their salad bar is AMAZING.  I get a huge salad with everything on it.  Like a pound of salad for $5.00.  Leaves are pretty light, so a pound a salad is prettty huge."
"I tried their pizza on different occasions, different toppings but.... I just don't like it. It's tasteless and somewhat expensive. I always have to add either Parmesan cheese or garlic salt or even just salt! I like my pizza to have more flavor, some spice and Florencia's pizza was not that good."
"The fish was good. But not better than other places in Vegas that have much better service and atmosphere. I'm giving this a 3 because that's what it is--pretty mediocre. It was good, but not a notable sushi place."
"I don't understand all the hype around this place. Yes it was on TV, but so what? \n\nEach time I go I am disappointed by something. For example, the salmon is typically undercooked and lacking seasoning. I love salmon so I tried it a few times hoping it would improve, but it didn't. Last time, instead of salmon I ordered a grilled wedge salad. It was covered in oil which made it inedible. \n\nThey also almost always mess something up in our take out order. Usually it is something small like giving us regular fries instead of garlic fries, but hey, we pay extra for the garlic! It is frustrating.  \n\nIn my opinion, the food at the Coffee Shop next door is much better."
"Had to send my food back, pasta was tough and sauce tasted like a can of chef bouyardee..."
I really enjoy eating at Local Dish.  A few weeks ago my husband and I took our family there who were visiting the Charlotte area.  They loved it!  I love the small eclectic atmosphere that they have going on. \n\nI love their shrimp and grits.  I dream about those shrimp and grits.  They are amazing!  Def. get them if you are a fan of shrimp and grits.  \n\nI can't say anything about their drink selection as I have been pregnant every time that we have been there.\n\nThe doughnut bread pudding is amazing!  LOVE it!
"We had reservations for the patio a few months back. We arrived on time, we seated promptly at a nice table and brought water immediately. However. It went down hill from there fast. Two different servers came up and introduced themselves as our servers. It felt rushed. We gave one our drink order, only to have the other come up and ask what we would like to drink. What...? The wine came a long while later. We put in an order for a jidori chicken appetizer with a server and some guac made table side. Both were good. For dinner we ordered the diver scallops and another chicken item. Right after one server took our order for entrees, another came up and dropped off dessert menus. What...? Did we not get our entree order in? We will never be sure when the entree orders were put in. Did the server forget? Why did we get dessert menus? It took almost an hour for entrees to come out. Which was fine as the appetizers filled us up. But still. Both entrees were good but I've had comparable food with proper service at other places. My scallops were perfect although I realized I wasn't a big fan of the set it was with. Boyfriend liked his chicken. We were planning to get dessert but after all was said and done I was full and completely turned off by the service. Our bill was somewhere around $130 before tip. I've worked fine dining, I'm still a server. This was the worst service I've ever had, not because the people weren't nice but because it was so chaotic and stressful and the energy was reflected onto the guests. Def not worth $160, which is a lot to us. Lastly, I forgot my sweater there and didn't realize until we got home. I called the restaurant and the host said they had it. I gave them my name and number and said I would be in the following day. I went to pick it up the next morning and it was no where to be found. Kind of ridiculous if you ask me. Save your money. There are so many other wonderful restaurants in Old Town with service that isn't so stressful."
Nothing overwhelming here - seems pretty generic. Food was passable but I have had better. Was more chinese than thai.
"This place used to be awesome there is  mold in the gym there is no security. No one is here to clean the property,it is disgusting. They have just fired the concierge service .you will pay a fortune to live here and there's no amenities here. They have commented fraud. Don't move here"
"I came in here to get my taco Tuesday on.. Sadly, no deals for taco\n\nI instead found a deal for the breakfast burrito on Tuesday.  Got myself a breakfast log and a carne asada for the coworker.  Took awhile for them to get my order out.  While waiting, I packed up a few spicy sauce and mild for takeout.  Pick-up is fairly easy since they have a number system on the receipt.  \n\nBack in my office, I unwrapped my log and was amazed already by the size.  Took a bite and was burnt by the hotness.  Even though it took me 5-10 mins to get back, my log was still hot!  Awesome!  I am glad they packed it full of eggs, hash, bacon bits.  Everything tasted good; mainly because I was starving.  I'm sure my coworker was happy too with his, since he devoured his before I even got half way.  \n\nPlenty of seating inside the restaurant.  Mainly booth seating.  Parking may be an issue at lunch rush.  I always have a hard time here around noon till 1."
"went here a week ago with my bf. first timers. we got the hotel\nbased on jetted tubs. why mandalay? well, this hotel is the only\none on the strip that has one that fits 2 people comfortably. thats\nthe main reason why. then of course the hotel looks really nice\ninside as far as the pictures & 360 views on their website shows.\nlet me tell you, this hotel is beautiful. yeah the gold, cream, browns\nare very calming colors & looks to be aimed at the older crowd but\nseriously? who cares. this hotels looks alone shits on most of the\nhotels we visited while out there. planet hollywood's casino area\nis more of the younger crowd & its nice & all. but mandalay is just\nso relaxing to be in. we got the 750 gr suite again, mainly for the\njet tub. the time we spent in our room was mainly to fall asleep &\nsoak in the tub. ahhh, i miss it already. the only con i find about this\nhotel is how far down the strip it is. its at the southend of the strip\nso the tram is definatly good use if you dont want to pay for taxis.\n\nthe beach looked like it was nice. we didnt get to go there cause\nit was sprinkling when we went & we werent trying to risk getting\nsick while out there. the shark reef aquarium was smaller than i\nthought it would be but very awesome. the boyfriend is VERY into\nthe underwater world. so the strategically placed illegal fish there\nwas very exciting for him. haha. i love love love the sunken ship\narea. very good variety of turtles, sharks, fish,etc. even the shop\nwas cute. lol. the restaurants we're all very beautiful. we defintaly\nrecommend RM seafood & their crabcakes. the casino area is\npretty big, & the tables had nice dealers. there was only 1 pai gow\npoker table but atleast they had one! HAHA. we're definately going\nback to vegas in a few months. i definately want to come back to\nmandalay but bf wants to explore other hotels as well. we just \nhave to deal with the fact that no other hotels on the strip will have\na jetted tub fit for 2. gaaaaah. =/ ps. the towels smell HELLA good!"
"Came here yesterday for lunch. The food tasted fine, like normal taco bell food, but the place wasn't very clean. It looks run down and the customer service wasn't that great.\n\nI'm still giving it 3 stars because the food was made like normal, but I will definitely find a different taco bell to go to next time."
"The first time I came here was on St. Patrick's day, so I figured I'd give them another chance.  I was getting sick of the same old at Rula Bula, and was hoping they would be all that Rula was missing.\n\nWe came before a show at the Marquee, and my friend Danielle was drawn right to the raw oysters.  She loved them.  I had a steak sandwich which was so-so, and I thought the prices were a wee bit high for what you got.  They did have a decent beer list, but it's much more of a sit down restaurant then a friendly pub."
"When old men try and be hip it's just sad. I do not expect or like rock music for 16 year olds played for my fine dining. They would do well to focus on the food instead of the 'tude. My foie was way too salty. My steak was tough and not tender at all. Worst fillet in memory. If these guys reduced their prices in half I would accept more rock, but not with my $100 dinner. Would not go back."
"Before a NYE vacation in Scottsdale, I was told that Mastros was a MUST TRY-- and I am SO delighted that we did!  I was in with a group of 12, and the food and service were both EXCELLENT!  Fortunately, being in a large group allowed us to try a lot of different things.\nI would recommend the following: Shrimp cocktail-- VERY large shrimp and REAL horseradish-- fabulous!  Any of the sushi - fresh and great!  Bone in filet- many in our group had filets and they were incredible.  Lobster tails-- this was my entree and I loved it!  Sweet potato mash-- like a dessert! Garlic mash- fabulous!  Steamed broccoli and spinach were great sides. \nTo finish your meal, the Butter Cake is an ABSOLUTE MUST-- it melts in your mouth and is definitely big enough to share!"
"The Good: Well as others have said, the pizza is pretty good and we had a fairly attentive wait staff.  All of our food was pretty good.\n\nThe Bad: The Prices! This is priced like a very upscale restaurant, I definitely had a bit of sticker shock.  I found it offensive to have entrees this price that are being served on white paper sheets instead of white table cloth.\n\nWill I go back?  I probably will not return for the sit down experience again.  Really just too pricey for what we got... I may get some pizza again through the window though."
"Mmmm, i love this pizza....\n\nI have read so many reviews on this place and I just don't understand.  Maybe its not the the best pizza in the world, but if I am in the area of either of the Flamingo locations you better believe that's where I am eating!  The crust is not to thin and has good flavor.  Toppings are not overwhelming nor are they MIA.  The salads are a good choice if you don't want pizza and there is plenty more to choose from too."
Great teachers but the lady in the front doesn't have a friendly attitude! They need better customer service if they expect people to stick around.
"Owner is in the process of converting the restaurant from a sushi place to a Korean restaurant.  Green Valley has been sorely missing a good Korean spot...this place definitely fills the void!  \n\nFood is great...and meals start with a free Korean meatball/Korean pancake appetizer.  Lunch specials are cheap, filling, and delicious.  Soondubu and dol sot bi bim bap are good.  \n\nThe service puts this place over the top.  The owner is awesome -- he's attentive and extremely friendly!  When you eat here, you feel like he's your Korean grandfather!  He conversed with my kids...they loved him,  \n\nDefinitely a spot to check out, and will definitely return -- it's a fun, delicious Korean meal just a couple minutes from my house.  Sure beats driving from Henderson to Spring Mountain!"
"I came here with my husband a few days ago for restaurant week. We figured this would be a great opportunity to try out a bunch of different restaurants before we decide which are worth fully indulging in later.\n\nWe started out with the onion soup and what was supposed to be a Cesar salad, which it was not(we will get to that later). The onion soup I did not care for(although I LOVE onions), nor did the people at the two tables beside me apparently.....The salad I had, the garbage salad, however was quite a delicious mix of flavors. The ribeye steak itself was delicious , very flavor packed. It is probably one of the better steaks I've had compared to the numerous pricey steaks I've had at other fine dining restaurants. For dessert we had mini tiramisu, strawberry cheesecake, and pecan pie tasters. Those were delicious as well.\n\nNow as to why I deducted two stars. When we first arrived, our waiter said dessert would be profiteroles for the night. Great, I love profiteroles....but that's not what we ended up with!....what a bummer. Second, when we received our appetizer soup and salads we were supposed to have Cesar salads, as he set down our plates he even said 'Cesar salad'! But instead we had what I now know as the garbage salad. Clearly cesar salad does not have salami, shrimp, artichokes, shallots, olives, and blue cheese in it. Third, when our rib-eyes came out they were accompanied with a mushroom with a stem of rosemary poked through...he said it was a horseradish stem!......I myself cook regularly and knew that was not a horseradish stem. I was quite appalled at how he tried to pass off his lack of knowledge and attention to detail on us. I sat there in confusion as we received each part of our meal and each time I had to check with my husband that I heard what I heard. Our server honestly didn't look like he cared for his job as he was too distracted by the preseason NFL games on TV near the back of the restaurant and he sure didn't check on us during our meal or ask if we were enjoying our food. \n\nNonetheless, the food was spectacular but the service was quite poor due to our waiter."
"This is a really nice place. Looks very clean, bright  and they may be making cosmetic improvements. The machines are nice and there are 3-4 different sized washers available. \n\nThe coin less card system is the only downside.  Especially if you're not a regular. I now have a laundry debit card full of credits that I can't use for a while as I have my own w/d at home and only came to wash my bed spread. Guess I can load up some linens or towels to get done at once. \n\nI'll be back, not only because I have to, to use up my card, but it's a clean place and the very first laundromat I've been in that didn't have roaches creeping around or bums begging for money. Bonus!"
I attend a lot of concerts and I think I can safely say this is the last one I'm going to attend at The Marquee.  The acoustics are not wonderful but are acceptable.  \n\nMy main problem is that the slope of the floor from the stage to the back is small enough that I cannot see behind the throng of people watching the show through their phones (WHY!?!?!).  They used to do a VIP area which was a nice option but I haven't seen it for several shows.  \n\nDrinks are overpriced but that's to be expected.  I like the intimacy of it but don't really want to spend another concert trying to see around peoples' phones.
"After an hour and a half at this museum you would have thought I was simply torturing my 6 and 8 year old girls.  I may have enjoyed it more if I were not with them.  Even with the audio starting when  you walk up to an exhibit they were bored.  Though they did enjoy replicating some of the dancing from other countries.\n\nThe hands on room was the only room they enjoyed but even that only lasted 1/2 an hour or so.  \n\nI thought the museum was expensive and I have to agree that the staff was not warm and fuzzy nor kid friendly.\n\nI was disappointed because I had heard so many wonderful things about this place that I had been looking forward to going for a long time.\n\nOh well, back the the Science Center we go."
"Not worth the money. Lamb rack too sweet, too much alcohol in obster chowder. This is what happens when there's over crowded people in the restaurant that quality suffers."
"Terrible food, too much salt in the dishes. Nothing is mild, everything we ate was chili pepper spicy. I know indian food is spicy, but the dishes here were unbearable."
"The customer service at the place was horrible. The other day I stop by before I went to work. I walked into an empty restaurant, which worked out perfectly because I was in a bit of a hurry. I spent about 3 mintues looking at the menu as the women behind the counter was in conversation with another customer who had already ordered. \n\nOnce I walked up to the counter to present my order I realize that the women behind the counter was also on the phone, which I assumed she was on hold or something because she wasn't talking and asked if I was ready to order. I said 'yes' and told her my order, but half way through placing my order she put her finger up asking me to hold as she grabbed a pen and pad as she began writing stuff down. I back away to respect her privacy as I thought it was either a personal or business call. \n\nAfter about 5 minutes she then hung up the phone and ask for my order a second time. As I told her my order I then asked her if they cook their food with any type of fish or peanuts since I am highly allergic. She said that they cook with no peanuts but they do cook salmon. She proceed to tell me that the salmon is cooked on the grill and my order that I place will have to go on that same grill. I asked if there is a way you can clean off the grill or cook it a different way and she said 'No we can't, that is just they way it's cooked'. \n\nIn a way I was a bit shocked, one, the fact that they are willing to lose a customer so quickly and two, it seemed like there was absolutely no other way around cooking my order differently.\n\nI responded with a long drawn out 'Okay'. The women behind the counter then responded by saying she didn't want to have liability of me getting sick. Which in a way I see where she is coming from, but then again I am a paying customer.\n\nIn conclusion I have heard good things about this place and people I know rave about their bowls, I may have had just a bad experience, but I know I will not come back to this place again."
"A friend of my wife and mine recommended this place to us saying that the meatloaf sandwich was wonderful.  I'm always looking for something 'new' and different so after my wife had her hair done next door to the Amuse, we decided that because we were in the neighborhood, we'd give it a try.\n\nThe placed looked nice, it was small, clean and we were the only customers in the place at about 1:00PM.  There was an elderly man there (I think he was related to the owners and he was baby sitting for a 5 yr old girl).  At any rate, he was not eating, just baby sitting.\n\nThe menu is sparse with only 6 featured items and then a few other items like a vegetarian sandwich and a soup of the day.  I wish I had taken the soup of the day (Creamed Green Chili) but unfortunately, I had the 1/2 lb hamburger called The Cabernet Burger because it's flavored with a Cabernet wine.  I'm sure that a lot of people would like this burger but it just wasn't for me.  I'm not sure if there was too much wine in the burger or if the meat was just too greasy because the bottom half of the bun was soaked with something - either grease or wine oozing from the hamburger meat.  In all honesty, I did eat 1/2 of this huge monster of a burger and 1/2 of the fries - that would be the half that weren't overly deep fried and hard as wood.\n\nMy wife had the Quiche Lorraine that comes with a salad and was supposed to have balsamic vinaigrette but to me, it looked like they forgot to add the dressing or if it was supposed to be on the side and they forgot to bring the dressing with the meal.  My wife passed on eating the quiche because it was a little runny for her taste.  Quiche has to be baked for about a half an hour and then it has to set for a little while before being cut and served. It is my guess that this quiche was baked much earlier in the day and then left out under a heat lamp.  It looked like the egg / custard mix was starting to 'melt' and as it did, the crust began to get soggy.  \n\nSo, we paid about $22 bucks for half a burger a dry salad and a glass of tea.  Unlike our friend that recommended the Amuse to us, I will steer our friends away from this not so good place."
"I used to dine in but now mostly run in during lunch time and grab a to-go box.  The selection is always fresh.  On several occasions, the food handlers have cooked me a special batch of whatever I asked for that was either low or almost finished.  (Just last week the food handler had the cook make me 6 fresh sesame balls since it was close to dinner time, there were only 2 left in the serving dish, and they don't typically offer them to the dinner crowd.) One of my favorite lunch stops during the week."
"Top choice for pizza in the Biltmore area for sure.  So good!  The ambiance is great, perfect for a date or small group.  \n\nThis is the kind of place where you want to order a bottle of wine and an appetizer, hang out for a while, get and share a pizza, hang out for a while, get and share another pizza... you get the idea.\n\nI forget exactly what we ordered, but I do remember getting the night's special pizza and being absolutely blown away.  The service was awesome, the type where you want to become friends with the staff.  And the food top-notch.\n\nFree valet parking, great atmosphere, great wine... although I take no credit for choosing.  That's my job when it comes to pizza, and I can do my job quite well here."
"Friendly service, clean and modern interior, good noodles! Dan Dan noodles wasn't spicy enough for my taste but I'm coming back for more."
"lmao so I have a nickname for this IHOP. I call them the (DO-OVER) I've been in a few times. And no matter what I get breakfast or lunch it's always great after they make it the 2nd time around. I have no idea why they can't get it correct the first time however after the do over its great. They get three stars from me total. I did provide pictures. The over all service is just ok however once the employees saw me doing a review on yelp they did pick the service up. My group went from not being seen to over kill service once we got our food noone asked us if we needed anything at all. But once they seen me on yelp...it was...oh can I get you something anything at all lmao. Like they asked us this 60,000 times. AFTER THEY SEEN ME ON YELP...Id like to stress that very much. Will I return? Maybe."
"This is the 3rd time we've been to Delmonico & honestly, it keeps getting better! The service is top notch.  Our servers were on top of everything but not intrusive & the manager, Rene, was friendly  & knowledgeable about all aspects of the restaurant.  For our appetizers, we had oysters on the 1/2 shell, wilted spinach salad & heirloom tomato soup.  All we're yummy.  We've come to realize that splitting a steak between 3 people is the way to go.  In the past, half our steak would go to waste as these steaks are huge!  We split a bone in ribeye and there was still a couple of pieces left over. The reason you get so full is because the sides at Delmonico are out of this world! This time around we had the potatoes au gratin, creamed spinach & creamed corn.  I could make a meal on Delmonico side dishes alone - they're that good!  While they've served up delicious desserts in the past (what? No more bread pudding?), we just didn't have room for dessert this time.  I can't wait until we are back in Vegas again & have the time to stop by this gem of a restaurant.  It's true culinary bliss!"
The chef and his staff are very savvy about gluten issues (and other food allergies) and will go to great lengths to make sure you feel safe and secure while dining.
"We make it here atleast once a month for AYCE. Their rolls are amazing! The lobster roll is one of my favorites. After going here for the past 3-4 years they always manage to do something wrong... From bad service to wrong orders never have I came here without a problem. If it wasn't for their food I wouldn't ever bother coming here. \n\nOrdered the Muscles they came out burnt, ordered a few rolls took about 30 mins, forgot one of our orders. I'm just waiting for the day we come here and walk away without a problem. It's been almost 4 years and still haven't experienced it."
"I frequent this F&E because I work in this neighborhood and it's sadly one of the only grocery stores within a 3 mile radius. Literally. It's your typical F&E, pretty well stocked and lots of great lunch selections-hot and cold. They recently discontinued one of my F&E staples, a spicy mac and cheese that hit the spot on days when work was giving me reason to drink and I had to substitute with food. \n\nThe employees are ok, helpful for the most part but the patrons are the type of people who shouldn't be using the self-checkout system. That's all I'll say about that. \n\nThey always have discounted wine (I should know) and a decent selection overall. My favorite thing at F&E is their store brand roasted banana gelato. I have a theory that everything can be made better when you roast it and bananas are no exception. Take creamy gelato and mix in a slight hint of banana with a lot of caramelized goodness and you'll have to work really hard not to take out the whole container in one sitting. \n\nMy other F&E staples include the Italian deli salad, southwest Caesar chicken salad and the buffalo chicken wrap. None of them are extraordinarily good, but do the trick when you need a quick fix for lunch."
"My favorite Starbucks.  Not sure what makes this one special, but they seem to be very consistent with their drinks and all the baristas and cashiers are friendly.  I'm a chai fan, and they seem to always get my drink just right (which I can't say about other locations).  \n\nThere's not a lot of seats though, and most that are there are right beside where everyone walks, so there's not really any good place to meet or enjoy a drink.  When the weather is nice you can sit outside, which may be a better option for those that like to stay on premise."
"I love the idea of a pizza place where you can customize your own personal size pizza and have it ready in just a few minutes. Unfortunately, I found it much more appealing in theory than in practice. Going down the assembly line was very chaotic; since they place was so crowded they were really trying to hustle. The counter for the toppings was kind of a mess and I found it a little unappetizing to watch the plastic gloved hands dipping in and out of all of the bins. There was a lot of cross contamination going on. The meats were also not very appealing since they were mostly ground up into a crumble (presumably so it would heat up faster). I did enjoy the capricola ham but my hubby was pretty disappointed in the unidentifiable meat they referred to as \""steak\"". The dining area was equally crowded and messy. There isn't really any organization to the way they have set up the tables and chairs... they are just kind of thrown together in the middle of the room and it is very difficult to maneuver between them. We opted to sit outside but I am sure the booths would be comfy on a day with less people there (not many of those so they were all taken).\n\nThe pizza was actually pretty tasty but not good enough that I would go out of my way for it. But if I needed a fast food lunch then I'd choose this over a burger place any day. I would not come again for dinner though... it is definitely not a sit down dinner type of place. I may give them another shot after the new restaurant buzz dies down."
"Merchant is one of my top 3 places to go to. All the bartenders make me feel welcomed. Two weeks ago was the first time I actually sat at a table ever. I always sit at the bar by myself or come dancing on the weekend to get loose. Haha. Serves was great but was longing to sit at the bar. Every time I go Something about the place makes me feel like I can wear my black beanie and \""run this world\""."
"I'm a share holder here and I honestly would say....\""DO NOT PURCHASE\"" this time share. I've had several issues with them and it seems like they are just out for your money. I pay maintenance fees every three months so why are there ROACHES here? Seriously, I took pictures and wanted to take it further but didn't. The next time I come across something like this, I will post the pictures. The place looks nice but it is not worth the headache. Payed the entire loan and 6months later, they began blowing up my phone saying I had a $374 balance. LMAO.......wow! They figured it out and took care of it after a month of harassing me. It's just been a rough ride with these people. Trust me."
"I had high hopes walking into Miyagi's on a weeknight a few months back. I was met with a pretty average experience. I don't think the Mr was too impressed with the sushi, which made sense when we were informed that their sushi chef was only in on the weekends.\n\nService was good, although when we were there it wasn't very busy.\n\nA friend ordered the Korean barbecue and really enjoyed it. But be warned, it's not like North Carolina BBQ. ;) \n\nI went with the Bibimbap with tofu, and that was the clear winner of the evening. So many well-balanced flavors and textures! It came with an additional sauce that was something like ketchup, but I didn't end up using it. It was very filling.\n\nHonestly, I will come back for the Bibimbap (or bibimbop)."
"Absolutely crap!!! I dont understand how a place can be so busy but have such terrible food and selection. My daughter wanted Lasagna but nope! Not on the menu. My food was cold and lacked flavor, my wife had a piece of hair in hers...the wine was good and the bread was ok. But there are way better Italian restaurants out there...try it out but I am not impressed. I would rather eat at Carrabbas. Never again!"
"I've been to La Brioche: True Food in the past and enjoyed brunch, though, like other reviewers seem to say, it is overpriced for what you get. I made a reservation for graduation to celebrate with my family, since graduation was on a Sunday morning, I knew I would be competing with the brunch crowd. When I made the reservation for 10, they took my name and told me that the manager would call to confirm. I was in there the next day for coffee anyway and still hadn't heard back about my reservation. I checked with the hostess and she went behind the counter and checked a book, came back and told me that my reservation was confirmed for 1:00 on Sunday. I show up with my out-of-town family in tow, and they had lost my reservation! And to top it off, the hostess was rude and dismissive. I was a loyal customer, but I won't be back! I don't have time for bitchy waitstaff and hostesses. I work in the restaurant industry and put my best face forward at work, these people should too. Management: Get your crap together!"
"\""Get fcuked up, and eat pizza\"" - Old Eugine Proverb\n\nSome old Chinese fool tried to jack that shit from me and use it as his own.\n\nI'm going to lay it down on how to get to this place.   Do not deviate from these directions.\n\n-Walk by all the squealing Asian girls coming out of the club that think they're cuter than they actually are.  Actually...thinking they're cute at all is wrong.\n-Five steps past the white girls riding the escalator barefoot.  \n-Make a right when you see the Latinas showing off their newly acquired neck art ... hickies.\n-And when you see an angry black chick....run the other way.  Fcuk the pizza.\n\nWas the pizza really that good?  I don't remember.  My buddy liked it. I guess I did too.  Not as much as the Reyka tonics I was guzzling down at a frantic pace earlier. Evidently I waxed two slices, made it back to the room, and gracefully blacked out.   I woke up in the middle of the night with a shivering case of mud butt.  That means two things:  \n\n1. It was greasy\n2. It was good\n\nI do faintly recall burping up pepperoncinis while on the throne.  I love those things.  Both the pepperoncinis and the porcelain La-Z-Boy.\n\n4 gleaming stars might be a bit too generous, but hell, aren't you all generous and shit when you get shitfaced?  \n\nYeah...thought so."
"I have eaten at this restaurant multiple times and have not been disappointed yet. I typically order the student special ($5 chicken teriyaki and a drink) but the rest of the menu is fantastic as well.\n\nFrom the Kalua pig to the spam musubi, the food is flavorful and filling. The prices are reasonable and the amount of food you receive makes for wonderful next day leftovers.\n\nThis is one of those restaurants that after eating I always ask myself: \""why don't I go here more often?\"" Good prices and even better food, I couldn't ask for more out of a restaurant."
"Wonderful off strip location. If you don't like house music you are not going to like this place. It is loud and brash, intended for a younger audience.\n\nThe pool is nice and well maintained. They have lounge chairs and you can just chill by the pool. I really liked spending time at the pool/\n\nThe spa and gym is just okay. Green Valley Ranch Spa is definitely better than here. The fitness center is quite small but it will get the job done. On a couple of the mornings it got crowded so you may want to get up a little earlier to beat the crowd.\n\nThe casino is not glitzy and is definitely more subdued than what people are used to on the strip. For me I can do with blinking lights and obnoxious people. The sports book is really nice, if not one of the best in the Las Vegas.\n\nRed Rock is not meant for children, it might be hit or miss for them feeling a bit out of place depending on their age. I would have to ever so-slightly perhaps even cautiously recommend against children here. Read other reviews to see if they will be a fit. There is a movie theater and arcade they can waste some time in as well.\n\nAvoid the Mexican restaurant called Cabo Mexican Restaurant.. The food court has lots of options that will save you money. All the other food and restaurants were good. They even have a Starbucks for those of you who need a quick fix.\n\nThe rooms are fresh and have a good aesthetic to them. TV's even have HDMI in ports, which makes hooking up your netbook to watch a flick pretty easy. There are TVs in the bathroom in the mirror.\n\nYou won't miss the strip after a weekend here."
"What's not to like about this place other than the long wait times? Very creative and near perfect execution. Only slight complaint is meat usually too done for my liking, but I prefer my beef walk to the table after a quick tatoo from the grill. Flavor still topnotch. Nice to stumble on a place in the burgh that cares about quality. They could hold their even own in Houston & Austin."
"I think Panchero's is still a solid 3-star place, but in general I've noticed that the staff are more upbeat and pleasant to interact with since my last review.  I don't really feel like the burritos I get are super consistent--sometimes it's really really good, sometimes it just seems off.  Not sure why.  I got a chicken burrito the other day with my usual hot tomatillo salsa and for some reason it was ungodly spicy (which it's never been before) and my esophagus was burning the rest of the night.  Yikes.  Not sure what changed, but I've never had that experience and I pretty much order the same thing every time."
"Coming from NY, I may have pretty high expectations for Chinese food. However, I want to like this place. I've even gave it two shots, but both times I was left extremely disappointed. Lucky Kitchen does have a friendly staff, but their food completely misses the mark. We ordered sesame chicken, lo mein, dumplings, egg rolls and rice. We got super salty fried balls of something, soy sauce-soaked noodles, and a decent pair of (free) egg rolls. I'll be honest, the only good thing about our meal was that we ate it at home (the decor in this place is seriously lacking too). I really don't like leaving negative reviews, but I want to let everyone know that there are SO many better places to spend your money and actually ENJOY what you're putting in your mouth. Although this place is close to where I live, I will not be coming back.\n\nOverall, if you're in the mood for Chinese food, go elsewhere."
"i understand this is an old school place, and they even have a musical named after it ( see the poster outside the store). But after trying the most famous corn beef sandwich, i really couldn't understand what's so hype about this place. The meat is not very moist and lack of flavor, maybe their old owner had a better recipe?\n\nnot going back again for sure. but as a tourist, maybe u should still give it a chance just to review the history~~"
how fun is this place!!!!  A construction zone where you can do an obstacle course and challenge your friends!  Things that you would never think you would do like operate a bulldozer you do here!  I recommend not to go on a windy day when the dirt flies every where.  Be safe!
"This place should be called the flying turd because this is what it is .. Even with free parking near real casinos avoid avoid avoid !! From the looks of the staff there is some sort of a work release program in effect? I think I ate a dog , still not sure waiting for the lab results, I would rather be shot in the eye with a rubber band ' nuf said. P.s. As I finish this review someone collapsed in the lobby !! Blood everywhere ! I think Richard Ramirez used to stay here."
"I'm so happy that I can go out to Las Vegas once in a while.  This Vietnamese restaurant will be one of my favorites. I ordered the Bun Bo Hue with an iced coffee with condensed milk.  I checked in with my Yelp application and got two free egg rolls.  The egg roll were crispy with all the yummy garnishes.  The soup was very flavorful, it was a little sweet but it made the soup very savory. I wish the Sliced beef was cooked a little longer To make it tender like the pork hock but it was still good. \n\nI caution to girls to not go late at night, I went there around 9 PM because my plane was delayed and the parking lot was dark and there were questionable people around roaming around the parking lot. If you were to go at night go with some friends."
"Reserved a full size.  \""Gave\"" us a Honda \""Accord\"".  Got down to the lot and it was a Civic.  Had to go back to the desk and they made us wait while they borrowed an Altima from Hertz.  Should have told us from the start instead of hoping we weren't going to notice.  For shame, not the way to do business.\nCharged us for prepaid gas which I declined.  Caveat emptor if you are drawn in for the price."
"I played Painted Dessert many years ago and it was ok than and I guess it's ok now.  \n\nThe fairways are ok and the greens are pretty fast. The golf course layout was ok. Overall, course is wide open. You can pretty much put a blindfold on me I'll swing my club and I'll likely hit the fairway!  Haha\n\nI only lost one ball. I hit an approach shot and it spun off the green and into the water.  All I have to say is it's nice to be playing golf in the sun and warm in late November! \n\nMy chief complaint was the courses slow play!  We go stuck behind a 4some of pretentious 'member'!  They all have their own golf cart but boy they ever slow!  Boys if you play that slowly I suggest you take up lawn bowling!  And why is there no course marshal driving around?  We paid our $60 don't we (Joe Public) have any rights?"
"Review is for Dinner/Weekend - for mid-week lunch, price points and food seem good.\n\nI live downtown, so I love new restaurants.  There are three Thai restaurants within 3 walking blocks of where I live, and this is one of them.\n\nIt's frustrating that the jack up their prices so much for evening/weekend food, then complain when they are dead on the weekend.  Hello!  It's downtown.  If you want to stay busy on the weekend, you should at LEAST offer the same deals on the weekend, if not actually offer cheaper prices.\n\n$10 bucks for minced chicken and stir fried veggies.  Ordered Basil plate, hot.  Was medium spice at best.\n\nI finished my plate.  It wasn't terrible.  It wasn't terribly expensive either, of course.   Service was okay.  Only patron at restaurant at 12pm.\n\nI just won't be back.  I think it's the lesser of the 3 downtown Thai restaurants.  \n\nAgain, for weekday lunch, I might very well have different review, given the value it represents with a bowl of soup, etc.  But for the price, quantity, taste... I'll frequent other restaurants first."
"I was really hoping for better, but after eating here, I may have to try to go back and go for better to get them more than two stars.  \n\nThe restaurant was clean, seemed like a really nice family type restaurant.  My big dissapointment was in how the server greeted us.  I am very indifferent to the ones that just come up and say \""so whatta having ta drink?\""...no introduction, no names, no care in the world.  That just turns me off right away and indicates that the server is socially inept.\n\nI had the spaghetti and meatballs with the Rustica sauce because the menu said it was low sodium and no sugar added.  The sauce was really good and saved the meal but the noodles were definitely not completely cooked, and the homemade meatballs were just a really odd texture that I did not care for.  \n\nThe meatball density was really hard to describe.  Let's just say, momma never made me meatballs like this....they were like little bricks.\n\nMaybe it was just a bad night, so I will go back sometime, but I will not chance it when entertaining or not up for the challenge."
"Vegetarian bbq sandwich -- gross. It was $7 to boot and nearly all bread.\n\nCornbread -- delicious! Sweet and moist. The small is $0.49 and it is a little 4-bite muffin. I could have eaten two large orders ($0.99 each, total 4 muffins) at once, so order more than you think you would ever eat and it should come out to the perfect size.\n\nRed beans and rice -- mediocre with huge chunks of sausage; about 3 oz per side dish for $1.29.\n\nUnless I get an intense craving for cornbread that warrants fighting campus traffic to get to Blues, I won't be going back."
"I grew up at this library.  And now I am old and married and hope to someday take my very own kids to this library.  They have a great selection of audio books.  I am a major audio book fan and this is the place to be! \n\nClean, safe, you are not bothered by stranger dangers.  I dig this library."
"Been here for many years but have seen a recent decline in quality service. Felt scolded by the bartender today at lunch. Felt disrespected as a customer. Service sucks stay away. \""bad service = bad review\"""
"Ugh this place is annoying.\n\n- too many stairs\n- bouncers are incredibly rude\n- dance floor is closed off ~11pm because it gets too crowded\n- when on the dance floor, I'm afraid to leave the dance floor (for bathroom or drink) because I'm worried I won't be able to come back\n- too crowded\n- outdoor area is too cold during the winter\n- headlining DJ doesn't come out until 1-1:30am\n- hiphop floor stinks"
"Full of all food things Asian and other accoutrements, plenty of authentic smells to go along with it. The produce area is always worth a gander as is their meat/seafood counter...very live and squirmy....\n\nI can always find that one hard to find 'ingredient' I need to complete my feast!"
"A new friend suggested I check out Rebecca Lynn Studio; he is balding, and said \""if they can make me look good, imagine what they can do for you!\""  So I popped in one day for a cut--literally called em up and drove right on over, no wait!  \n\nThe place is clean and cute, and they have wet stations which means you don't have to traipse back and forth across the salon for a wash, they just spin you around and viola!  \n\nDan cut my hair, and he was friendly and personable.  He really asked me how I liked my hair cut, what tools to use, etc., since I know \""my hair best.\""  My hair can be a little difficult to work with, so I really appreciate that he took the time to ask.\n\nAnother great bonus: 1 week guarantee on the cut.  If I didn't like it, I could come back for a redo or even get my money back.  Got the cut on Monday and was back on Friday for some tweaking, which I'm glad I did, but even better to know the offer was there.  \n\n$23 for a haircut is a wonderful deal, but beware: CASH ONLY!  They also do styling, hair color, perms, nails, waxing and make up.  They are an Aveda salon (but not a concept salon).\n\nI haven't decided yet to keep seeing Dan, or back to Robyn at Cha Cha, but I would recommend Rebecca Lynn Studio to anyone looking for a great deal on great service.  As of 4/13 they were going to be closed for 10 days to remodel, so be sure and call ahead."
"Moderately entertaining, but nothing beyond that.  Small stage, small crowd, less than top notch production.  I think tickets are priced normally at around $55 to $60.  I purchased one at Tix-4-Tonite for about $38.  Still, this is about a $25 stage show at most.  \n\nIt follows the story line of the movie with Dolly Parton and Burt Reynolds.  I enjoyed it for an hour, but wouldn't want much more of it than that.  Some of the performers were quite good, others sort of blah."
"We eat here often! It's a bit pricey for chicken & rice but it's healthy & it's a great alternative to fast food other than pizza & like I said, that's healthy!! Love their hummus & pita bread & their house dressing for their salad is so yummy. Their customer service is always good, they just seem like nice guys."
"When I crave gyros, Parthenon Gyros is my homeboy. \n\nThis place is affordable and fast and also has plenty of seating. I almost always go here for gyros, which is large and satisfying. I've also had the Hercules plate (which is a Greek meat fest) and the spinach pie, which is pretty good as well. \n\nMy only complaint is that they seriously need to change the channels on the TVs. They only show documentaries of Greece."
"mmm waffles. Wait, is that a breakfast sandwich? But with a waffle instead on bread? Perfect match! Had to try it. And it was good. They had some house sauce on it that was sweet but interestingly nice.\n\nAnd we also got their choclate strawberry waffle thing. Can't go wrong with this combination. Yum.\n\nThere are so many choices of waffles and some pretty interesting ones. Did I mention I love waffles? I need to try all the varieties, but only had room for 2 different waffles to share with the bf.\n\nWhen we went here for a late breakfast, it was pretty quiet. Only 2 other people inside from what I remember. But as we sat waiting for our food and eating it, there was decent traffic of people ordering waffles to go. It is nice that they have different flavored batters for their waffles.\n\nMust say, the idea of this place is great. Almost a dream come true. And though the waffles were yummy, they were not superb. It did have a different flavor from the traditional waffle and healthier? And a nice place to just sit and chat...It is a place I would return with my waffle cravings. Since it is pretty close to my house."
"I definitely dig Latorre's. Prime positioning right off Tryon St, so it's a great place to start your night (or grab some late night food if you're not too late) before hitting the bars. \n\nI love the food. If you go there, definitely try some of their options that aren't familiar to you--they do great stuff with fruit in their dishes (even meat dishes) and spices. I love their Chicken. \n\nIt's a great place to go during the day, too, so stop by for a lunch that's surprisingly inexpensive. \n\nAnd if you're there on a weekend night, check out the dance floor (after a few drinks, it's easy to wander on out). Fun!"
"Service was mediocre.  Asked for the dishes to come out as they're ready, because we were starving...but the dishes came out together and a few were lukewarm.  Since the temperature was off, they didn't taste that great. \n\nThe interior is super-dark, in the afternoon, this was just annoying.  \n\nThe only plus is that they offer mini-pastries."
"My husband surprised me with a beautiful wedding set from Shane when we got engaged. I guess I'm in the minority since I am the only girl in my circle of friends who DIDN'T choose her engagement ring, but my husband did a a great job finding something I still love today, with a little help from a sales associate ;) \n\nThe thing I love most about this company is their friendliness and amazing free warranty plan. I can take my ring in whenever I want to get in inspected, cleaned, re-dipped, etc. It's a wonderful perk and definitely gives me peace of mind when it comes to the most important piece of jewelry I'll wear the rest of my life. I now own several pieces of jewelery from them and everything is beautiful."
"If i have my way I'm never going to stay on the strip again.\n\nWe got a suite in rush tower. The room was beautiful and the price was so reasonable. The bed was amazingly comfortable too. It took me a minute to find the blowdryer so i was panicking thinking about walking around with wet hair but i found it in the closet, so my only tip would be to make it easier to find. ;) The pool was fantastic, the shark tank is amazing and the water slide is so fun. We didn't eat at any of the restaurants but we got dessert from the chocolate box and the cupcakes were really good. All the staff we met were really nice and we didn't lose in the casino! \n\nI'll be back!"
"This theatre definitely needs a re-haul!  The theatre is older and doesn't have stadium seating or some of the better amenities that the newer theatres are offering such as an expanded menu.  While I prefer going to the theatre located closer to the South Hills Village mall, I will venture out here if the movie I want to see isn't playing there (which is rare).  \n\nThis theatre isn't as crowded, but me thinks it's b/c it's just not as nice.  I went for a movie here this weekend and there was no visual for the first 5 minutes.  We told the staff and they had to rewind the movie - which is no biggie - but the other patrons kept saying that this happens quite often at this theatre.  \n\nI think a little renovation would greatly help this establishment - if you can avoid this theatre and go with one with all the bells and whistles!"
I just took my second amazing yoga class today.  So far I am very pleased. The heat is not unbearable. I like the pace of the class and feel like I am getting a great work out. I feel very balanced by the end of class both physically and mentally.  It is a nice addition to all my other activities!
"I thought I had reviewed this place already, guess not... Lol, me and the fam come here for bowling night on Mondays, and we have fun. My mother in law always gets great coupons, $5 a game and free shoe rentals. The staff are friendly, though they are going to lose a star from me because one of the bartenders were rude to my father in law when he asked for his drinks a certain way. \n\nThe kids also have a blast here, though my oldest was with friends this visit my little one had fun bowling, bumpers up of course hehe. The food is moderately priced, not like a movie theater but not that good. Eat after or before, and don't get the nachos. The cheese taste like orange paste."
"I just took my dogs here today and it was a great park! I read some of the reviews on here before I came and was a little reluctant to visit but I am so glad that I did! Everything was very clean. There was hardly any poop both on the water and the active dog side. All the owners seemed to keep a pretty good eye on their pets and were very friendly. My dogs really enjoyed the obstacles that they had to climb on and so did a lot of the other dogs by the looks of it. :) I wish there was more grass though. I could see that it probably would get pretty muddy in the summer time with all the water and what-not. but in my opinion that is to be expected. I guess thats why its a dog park and not a people park. As far as dogs getting into fights, that happens everywhere people. its a dog park. thats bound to happen at some point. \n\nbut all in all we will be coming back here. My dogs loved it!"
Crappy customer service! They were out of stuffing but didn't say anything. After 10 mins waiting I asked what we were waiting for and they said the stuffing would be just 5 more mins. Waited a total of 25 mins and they had forgotten my order. Other people got their bobbies that they ordered after me before I did. I asked for the manager and he had been standing there the whole time and didn't even offer an apology until I said something to him. I don't care how far I have to go out of my way I won't be going back to this location. This is a privately owned franchise location and I hope the manager cares enough to train his employees better and not lose money out of his pocket.
"This guy is no joke! He gets the job done while putting a smile on your face.  His videographer counterpart and him made our wedding day stress free and his overall attitude made for a memorable event.  His overall professionalism is superb and if I ever need pictures or videos of any kind in the future, he's our guy without a doubt! The pictures he took that day were magical like he really captured picture perfect moments that I truly believe is his special touch that I kept reading about in his reviews. He is the best especially if you are on a budget but want quality results as well.    Our wedding went better than I could have ever dreamed and the finish product was masterfully retouched capturing the beauty in every moment caught on film.  He was definitely one of the best decisions I made for our wedding!"
"Ugh.  \n\nThis place was abysmal.  To say the interior is dated is being too kind.  It was actually to the point of being kind of divey (and not in a good way--I like a good dive bar or a tacky truck stop as much as the next girl--but this was just plain dingy).  I ordered the open faced turkey sandwich.  The turkey was cheap prepackage deli variety--blech.  The bread was slightly toasted wonder bread (seriously?).  It was bland, soggy, and nearly inedible.  It came served with garlic mashed potatoes which, I'll admit, were pretty good (but by no means redemptive).  My dining companion ordered the French dip, which was also prepackaged processed lunch meat type of roast beef.  He reported that the fries his sammy came with were 'pretty good.'  So, I guess they're semi-competent in their potato preparation. \n\nTo top off the grimy atmosphere and foul food was the weird service.  It was wacky at best (drug induced at worst?).  Our waitress was a complete space cadet--forgetting things from one moment to the next, running around like a chicken with its head cut off--and we were the only ones in the joint (what she was so crazed about, I have no idea). \n\nOverall?  Ugh + blech=I will never dine here again.  \n\nMy best advice to you:  avoid this place at all costs."
"Checkin was super easy, since I had an out of state license I was able to use a kiosk and skip the line that had formed.  Once to the parking garage I was greeted with a cold water which was really appreciated.\nI was led to the car they intended me to have but there was someone already in it so I was diverted to the next one available.  It gave an impression of disorganization and the next available one, an \""upgrade\"" wasn't anything impressive.  It was dirty inside and there was gray paint all over the hood.  With fees, I paid around $60.00 a day.  For this cost I just wasn't impressed.  The car was a very base model.  I drive the base Honda accord daily and used to it having USB ports..I had to stop and buy something to charge my car while driving. \nAnd not that I wouldn't use Enterprise again...or Enterprise at this particular airport..but I have higher standards considering I have used Enterprise before.  I expected better."
"Good if you like a metal fastener in your pizza without a legitimate apology.  We ordered a large pizza and in one of the bites came across the small metal ring.  We called, got a lame apology along with a statement that it didn't come from their restaurant.  We were told to email a picture, which we did.  They apparently don't have Internet and the manager told us he would look at photo at home and call the next day.  That was almost a week ago, guess they aren't into making things right by the customer."
"I was disappointed by my visit to Bach Burger for the first time. We took out of town guests here telling them how great it is. We waited 45 minutes for a table. I m so confused what happened to the Spicy Miso burger. I have had it a couple of times at the Summerlin location and loved it! This time the burger was smothered in a red sauce that tasted very similar to the sauce on the Kalbi burger. My friend got the Kalbi burger and although I love spicy, kimchi, and kalbi, that burger just did not have a good flavor. The sauce was something like a Sriracha sauce but overpowered the entire burger. \n\nAlso, I have tried the Truffle fries here and don't like the taste. The salt and pepper fries have a strong pepper taste and among 4 people we did not even finish 1/3 of the fries. The sweet potato fries are the best among the fries choices but the dipping sauce it comes with is gross. Way too sweet and strong of a taste, not complimenting it at all. \n\nI don't know if it was an off night or the chefs are just not as good or ingredients used were different. I really don't know why the experience was so different from the Summerlin one. We are big Bachi Burger fans and tell people we meet everywhere to try it and it's too bad this was a bad experience for the high price."
"You must come here on Saturday mornings to get the $10 special price.  Then it is most certainly a worthwhile experience.  The hot food here is delicious.  There are plenty of exotic delicacies like crab legs.  And all the basics are here too.  There are also some standouts: pineapple rice which is served in an actual pineapple.  If you see it you MUST try it.  It is the perfect balance of saltiness and sweetness.  Also, the korean glass noodles are fabulous.  And the barbecue station never disappoints.  There is more than enough variety to make everyone happy.  The sushi and dessert selection is so so, and it gets a star off for that.  But the green tea ice cream can usually save the day.  The staff is always super friendly and you can definitely come here with a group and have a great time."
"While I know this applies to all stores and not just this one it's worth pointing out that the prices listed on Books-A-Million's own website are NOT the same as the prices in store and they will NOT price match their own website or other websites either. A book I recently went in to purchase was a whopping $25 more in store ($59 instead of $39). One of the empolyees bluntly informed me this was to help fund her paycheck. Sorry, I'll be helping someone at Amazon out with their paycheck instead."
"The last time I was at Freakin Frog was probably 6 years ago. I had been going there quite often for about 2-3 years. What I loved about it was the wine and the atmosphere. Oh and the fried olives. But what a selection of wine! Adam, the owner, is a connoisseur of just about anything wine, beer or whiskey. We; my friend and I and Adam, would sit and talk about a lot of things for hours. So yesterday I decided to stop by. There were a couple of people at the bar and only one other female besides me. It was so dark I had to wait a while before my eyes adjusted. Well it's changed a bit. The only wine available is Sutter Home in the small travel bottles. For $6 a pop, hence the 4 stars, really guys..... HOWEVER, Jason, the bartender, is the kind of employee everyone should have working for them. He saw my face when he said Sutter Home, not that it's bad, it's just not my particular taste. After a couple of minutes he asked how my wine was, I asked about the owner and mentioned the bar was bigger than I remember and blah blah. He went about his duties and a couple of minutes later he comes back with two bottles of wine that were chilled and unopened and asked me if I wanted a glass. Jason gets 5 stars for being resourceful, thoughtful and a damn good salesman. I respectfully declined, BUT..... that is how business is done. I know about the 1000 beers and 900 whiskeys but I remember the wine. I will go back because of that. Just wanted to let everyone know my thoughts about it....... ; )"
"I can't even tell you or pronounce what I had eaten. All I know is that it was really good. I had what looked like three long sausage links with sauerkraut (see picture) and mashed potatoes. AND don't forget...the German beer! \n\nMy friends and I had arrived here late in the afternoon, which is why the craziness wasn't happening. I've been to the real Hobrauhaus in Munchen; I would love to one day go back for Oktoberfest. For now, Las Vegas will suffice and I hope to come back the next time I am in Vegas."
"Arriving near closing...not only was I impressed with the great tasting food, and the great value, but the wait staff was thoughtful, friendly, courteous and not at allllllll upset we were there w/in an hour of closing time.  I'd definitely go.back.  The ambiance was nice 'old school' steak house....also the food was partially prepped table side...nice touch."
"Very nice, very young looking Orthodontist.  Awesome support staff, very welcoming .  Weird experience though.  Apparently they don't like providing braces because they continue to push and hard sell Invisalign even if your first words were \""i'm not interested in invisalign\"".  \n\nI would say 5 stars for the office, staff, Orthodontist yet the push for invisalign and the insane price quote $5,900 from a living social deal with the 1200 discount on the voucher,,, for someone who has already had braces!  Currently there is a Groupon for $2400 complete treatment for Invisalign at Bella Smiles right down the same street.  If you want invisalign,,,which I don't!  also the average price for Invisalign across the country is $3,400 and wiki answers say less if you have had orthodontic care.  I guess Dr Hensen uses gold instead of plastic?"
"Do not go with a party if 6 or more! My wife and I just had dinner with two other couples at STK. The food was good, exactly what you would expect for the prices. \nHowever, the service was shameful! Half of our group ordered salads and they all came out together perfectly and were delicious. For the main course,  4 of us ordered steaks and the other 2 ordered a seafood platter. All of our steaks were brought out at the same time but the seafood platters were not included or mentioned. After about 5 minutes I was able to flag down a busboy and inform him that we were missing 2 dinners. It took him a few minutes to hunt down our waiter and a few more minutes to bring out the food. Now our steaks have been sitting on the table for over 10 minutes while we waited for everyone to be served. And to top it off the waiter hides from us for the rest of the night and never apologizes. But you can be sure that our bill included the 20% gratuity for parties of 6 or more.\nI guess since our tip was locked in the service was not important.\n\nI also want to mention the hostess Lily and busboy Rupert were very helpful and should  be commended, they were the only ones who cared enough to apologize.\n\nTo top it all off we were charged a $50 corkage fee. I know that this is the strip, but that is $20 -$30 higher then other comparable strip restaurants.\n\nFinally, for the price, the service should have been much better."
"For a true burger connoisseur just check out their menu & you will be wow'd. A pretty amazing selection of burgers. My buddy has been raving about this being the best burger he has ever had, so we had to try it out. AND, it was a pretty amazing burger, but it was also the most expensive burger I have ever had. I'd definitely rate it as one of the best tasting burgers  in my time. It did cost $20+ for a Kobe burger with cheese & bacon. They also serve Sin City beer... GREAT, Spendy Burgers that you need to try!"
"I like this bar for what it is. Usually friendly service, ok food, drink specials. Also, they show the ppv ufc fights, for a $10 cover. \nThe crab legs are a pretty good deal.\nI haven't tried much else for food. The prime Rib sandwich was ok. \nThey have pretty great drink specials."
"Great bar and restaurant in Mandalay Bay. They have several vokda samplers and a large selection of martinis. Sometimes martinis are made too strong but  I tried three martinis - Sputnik One, Lenon's Kryptonite and Natasha's Peach - and all were dangerously tasty. Also snacked on some truffle fries and they were very addictive. Couldn't stop eating them! I really liked the atmosphere too and the art was very cool. I would definitely go back!"
"Genghis went there for my first time  about 2 weeks ago. Bad Experience , No Bueno. My friends and i went there , i was excited to try Genghis since i love Mongolian BBQ back in california. We first arrived and was greeted and had to wait about 15min. We were jammed against the window in there bad waiting area, were the servers have to pass by with the customers drinks . We were then taken to our table , and squeezed into our seats; felt like a sardine.  The server then came , really nice lady ; and brought over some small silver trays that look like a cat milk bowl ,serious. At first i thought the silver trays were for appetizers, but happen to be the bowl where i was going to make my dish from. The lady then toke us over to the food barr area , the food  barr area was so comfined. It was difficuilt to pick and choose my items because of the glass. When it came to choose my sauces it was so hard to pick and choose since i was given a small cupp. The sauces were like corn syrup and sugary . When it came down to making my bowl i asked for brown  rice and ended up getting no noodles in my bowl. The server then brought me cooked noodles on the side, no flavor what so ever . I was upset and told the serverv that i wasn't happy with my meal she then asked if she could bring me a lettuce wrapped ,  i told her sure. Wasnt excited about the lettuce wrapped .The manager then came and apoligzed and said he would take it off he check. My experience and expectations  were not what i expected if i can give them a Zero Star on the Review i would, but in order for my post to be posted i had to click one star.  Didnt come across as True Monogolian BBQ."
"On the plus side, Stash Cafe has nice ambiance and excellent service. I loved the piano player. He had a wicked sense of humor and played some very interesting melodies such as David Bowie's Major Tom and lots of old TV themes and hits from the 80s.\n\nThe food unfortunately was just average. We had their wild boar special and it was a little over cooked with way too much sauce.  Maybe this was an off night for the chef.\n\nWill definitely give this place another try when I am back in Montreal. May stick to the simpler polish dishes like pirogi and sausage next time."
"Fantastic old school steakhouse.  Service is fantastic, food is flavorful and cooked to perfection.  You can't go wrong with this restaurant selection."
The first time was great. The next 3 visits a disaster! Food has gone way down in quality. Horrible steak on visit #2 and the clams got us sick on our last visit. Not to mention the lack of attention from the waiter. At the prices they charge the service should be fabulous and friendly. That it was not!  If you must...the calamari and the meatballs are good.
"Gunna make this review short and simple.  I'm from California so I still haven't been able to try all the BBQ that I would like but this was the first place we tried on the east coast and let me say, any chance I have to come back into Charlotte I will be stopping here.\nThe food was amazing.  I had the pulled pork sandwich and my sister had a platter of ribs.  The sandwich was out of this world and I slapped some of the SC BBQ sauce on it and that sandwich was gone. Will be back here whenever I can!!"
"Waffle Fry Nachos are enough to feed 2 hungry people.  I'm eating lunch at 3pm and barely ate half.  I didn't even eat breakfast today, and no I didn't sleep til noon.\n\nI badly wanted to try a Colorado lamb burger lettuce wrap with pea sprouts, wild mushrooms, and red pepper aioli.  Maybe next time in town, or maybe Kerry can add a gluten-free section and claim my brainstorm burger as his own special creation.\n\nAll I ask is that u raise the price of the WFN's.  People should be informed what they're getting into here.  Since when does \""sloppy joe\"" equate to \""a massive portion of pulled short ribs\""?   C'mon folks, this is clearly false advertising and needs to be addressed immediately, along with a slight revision of the vodka prices ;)"
"FYI - I went here on yesterday night (Saturday, 6/23) and this restaurant WAS NOT OPEN at 9pm! My yelp app told me it was open until 11pm, and wanting sushi... we found this place. SUPER disappointing to pull up and see all the lights off.\n\nThey need to change their business hours asap."
Very surprised this hasn't been reviewed before.  I went to this place one time.  I ordered one of the specials and asked for it cooked medium well - it arrived undercooked dramatically.  I had it returned and it came back still undercooked and kind of disgusting.  To be fair I might not have ordered the right thing for a restaurant in a strip mall.  But it was one of the daily specials!  Girlfriend had a pasta dish that was ok.  There are better options for italian food but not many in the nearby area.
"Nice lounge in the casino area of Aria.  Limited menu, premium drinks, and blackjack tables with beautiful young dealers.  My friend sat down and won about $2K in an hour, obviously the exception, since the house always wins.  Overpriced but it's Vegas so expect it.  The waitress had a stick up her ass, grumpy at best, but the environment itself was nice.  Have a drink or two and leave."
"Just listen for the music if you are standing at the street next to Cabo and follow the sounds in like a charmed snake.  The place was huge and I felt like there needed to be a few more pool tables.  The band was rocking.  This is a little edgier of a place than your typical Growler crowd up the street, but a fine drinking spot non the less!  Must stop in!"
"Horrible choice. Unfortunate service, hostility from staff after confirmed arrangements for a pick-up of car, and a loss of property. We stayed here on our wedding night for the convenience and seemingly chic accommodations-- would never recommend staying here. \n\nIssued police report for theft and multiple letters against their service."
"I am just not a fan. One time we ordered food for a staff party and many staff members got sick. I have eaten here several times before over the years and before Yelping became standard and once again last week for our, \""last day of school eat out tradition.\""  While I can't say anything bad about the service the food is just not very good. I do have to say the Gaucamole I ordered was really nasty.\n\nI know, I know I am picky about Mexican food but I wanted to eat with my \""Peeps.\"" However, I will probably not eat here ever again. \n\nAnother thing that keeps going around in my mind is that I worked at a Garcia's when I first graduated college and I was treated very poorly."
"Came in here for dinner and was not impressed. The waiter was rude and only came to our table every 20 minutes. The one bright spot was the naan bread that they give before your meal. The food came and went from ok to fair, not at all worth the outrageous prices. Although the decor and ambiance is nice, this is definitely not worth going again."
"This is one of the best things to happen to old town in quite awhile - and a damn fine tribute to the hallowed ground of Pischke's Paradise. Iruna offers some seriously good food, a modern euro-lounge atmosphere, great cocktails (Try the \""Ginger Lemonado\""), and a really comfy patio. The staff are passionate, talented, and eager to please."
"I stayed here when it was barely opened so it was pretty dead and I must say, very nice.  I hit the gym too which is awesome, water and towels are provided.  The room was just perfect, very rich furnishings, new and clean.  I love the little accents for example each tower has a different decor theme, AND scent!  Wow.  They even give you a bottled water when you're waiting at the valet, great service!"
"Sympathique r\u00f4tisserie portugaise rue Rachel. Le chef est un ancien du Romados - d'ailleurs, m\u00eame bon go\u00fbt mais sans line up (du moins pour l'instant, \u00e7a vient d'ouvrir). \n\nOn y va bien sur pour le poulet portugais a la broche, mais aussi pour le chouri\u00e7o ! Sans oublier les pasteis de natas :)"
"This would be my second brake service with them. Both times they did a great job in a timely matter. Both times the guys were polite and answered all questions without being annoyed or trying to sell me something I didn't need. After the inspection of coarse they came back with some things my vehicle needed. To be expected, that's what they do. I am not a mechanic but i know the basics.The recommendations were legit. Although I passed on all and just had the brakes done cause that's all the budget would allow. I have been happy both times and those times were on two different vehicles about 5 years apart. Fair price,good service. going back in a few weeks to get the rear brakes done next. Thanks guys."
The same great food as their Phoenix location but it is just missing the same old school charm of the owner yelling at the cooks to get the food out fast.  It has a nice patio next to the ice rink. The main advantage of the Scottsdale location is the extended hours and larger seating capacity than their Phoenix place.
As everyone has said food is soso but the do have to pump it out fast to deal with the crowds. The show is cool mostly an older crowd it was for my grandmothers birthday. It's funny to watch people try to talk over the music looks like everyone is going in for a awkward kiss. Overall it's a ok place with the fam
I can't vouch for the rooms because I didn't stay here but I did attend a conference and the service was excellent. Gabriella (Gabby) tended the small bar they had and she was top of the line. If all employees were like Gabby there wouldn't be any bad reviews.
"These people are jerks.  First, they tried to sell me a suit that obviously did not fit.  The salesman stood there and insisted that a suit that was ridiculously too big on me fit perfectly.  He was \""corrected\"" by one of the ladies in the alterations department, after I put up a big stink about it.   She could not believe that he was trying to sell me the suit, and she LAUGHED AT me for not knowing about proper fit.  \n\nSecond, when I finally did pick up my suit, which I needed to be perfect, as my plane left the next morning, they screwed it up.  They totally neglected to take in the jacket AT ALL and I looked like an idiot.  And you know what - they blamed me and did not own up to the obvious mistake.\n\nIncompetence bordering on deceit + insulting your customers = never again.  \n\nBeware."
"The portions are huge, the biker atmosphere is fun, and the food was excellent. I experienced some of the best collard greens I've had, addictive hush puppies and a pork wing that is a MUST if you visit. I guess a pork wing is a NC specialty, but it was moist, juicy and really tasty. I much prefer it to the nasty NC barbq with the sauce already mixed into the meat -- my Texas and Tennessee soul just doesn't care for NC pork barbq. But the pork wing -- that's as good as anything in Memphis. Mac's is an institution, a lot of fun and a unique experience."
"Ate here several months ago and thought the food was just OK. Granted, I do not need to eat a lot of food, but I thought the portion sizes were too small. Much better Chinese restaurants in the immediate area. Maybe on a second visit my experience would be better."
"With a town that's full of gourmet or \""upscale\"" burger joints, and tons upon tons of fast food places, one could easily forget about Fatburger. And if they did, I wouldn't blame them. So far, my experiences at this burger franchise could be summed up by the following word \""Meh\""\n\nI've been to a Fatburger in Vegas, and in many other cities as well. Nothing that I have consumed at any location has warranted another visit. Like mentioned before, with a dearth of burger places here, as the saying goes.. Beggars can be extremely choosey. ;)\n\nBut when that green-eyed monster commonly known as Groupon reared its head towards me offering me 50% off on food at this location, I had to oblige.\n\nSo with 16 bucks worth of Groupon money, I had to find a way to get the most out of this single visit. And they had that option for me.\n\nXXXL burger - a 1.5 pound burger of massive proportions. At 12$, I opted to add toppings rather than go with the combo, so I added bacon, guacamole, and a fried egg. Every time I have ordered a burger at Fatburger, one thing has always resonated with me, it is dry. They grill it to order from a raw patty, and it's dry, every single time. The guac was pretty tasteless as well. The egg is cooked hard, which is pointless because the only reason to put an egg on a burger is to see the runny yolk ooze onto the patty. The only thing I liked was the bacon.\n\nWith a price point similar to smashburger, I'd rather go to smash. But I would save some dolla's even further and stick to the in-n-out. The only good thing about this place is that it's open 24/7. But if all the other places are closed and you really needed a burger at that hour... I guess it would be alright (but only in those circumstances)"
"Since I have now left the Cirque du Soleil family, I now have the ability to write the Yelp review that is more insight to someone who has adored and lived the product  that I've always wanted to do.  So here goes:\n\nThe beauty of Cirque du Soleil in general is that due to the variety of shows, everyone has a strong favorite (Mine is La Nouba in Disney), and moreoften than not it's the first show that they've seen.  There's going to be a lot of reviews on here of \""Ka is better/Zu is better/OMG GO SEE LOVE!\"" and it's just a matter of chocolate vs. hazelnut vs. vanilla.  They're all good, but our tastes vary.  \n\nO is such a marvel unto itself.  It was \""Cirque's most stressful project\"" as all they knew about costumes and equipment had to be relearned and re-managed for dealing with the water.  Franco Dragone, who designed Celine Dion's show as well as Le Reve as well as the marvelous new water show in Macau, suffered a heart attack while designing and sculpting.  It was that intense.  Before the Bellagio was finished, O theater was in place and rehearsing.  \n\nAnd what a great place for a show that is pure elegance: Bellagio, the pinnacle of beauty and class (well, at least when Wynn was at the helm.  Whatever, MGM, you may own it but you wouldn't know good service if it threw a pie in your face), ahem, the PINNACLE of beauty and class has a gem of a show: Cirque's crown jewel, a show that people scream all over the globe is the \""must see\"" show of Vegas, 13 years at this point with minor changes still selling out, still financially supporting other shows, still raking in millions of dollars, still paid off its theater and when the show runs gives an enormous boost to Bellagio's occupancy.  (Seriously, we're talking upper 90% when Cirque is up and 70's when O is dark).   Time screams that, \""O is forever.\""  How do you follow something like that?  Granted, nothing is forever, but O will be around for a long time.  It has no English, save a brief intro speech of \""No phones/photography/etc\"", and it tells a simple story of a boy chasing the dream, chasing the girl who represents the journey: Aurora.  He is pulled into the world of O, traveling through a lifetime.  \n\nThe acts?  Some classic of Cirque shows, such as Contortion, Banquine, Washington Trapeze, Russian Swing, but with the water - high dive (60 feet!), the synchronized swimmers, the incredible opening only can be done with a theater of this magnitude.  \n\nAnd the performers?  There's something about seeing a show where most of the cast is original.  Yes, a lot of these performers have grown with the show - they arrived in their early teens and even some of them have children of their own.  They own their roles and delight in doing them - the performers are a family and treat the act as their own creation and put their heart and soul into every bit of it.  And they constantly work to improve the act, make it more difficult, add more tricks - depending on what night you come you may see solo or duo trapeze or crazier versions of acts - one act of the Washington Trapeze has the girl balance on her head on a swing, go into a single handstand while spinning and then set herself down to start all over again.  One of the versions of highdive starts with a handstand or one diver holding up the other in an angel pose before they fall into the water together.  It's really something.\n\nIf you're looking for something to get your blood pumping, this isn't the show for you.  I have friends who have \""fallen asleep.\""  I've had friends who cried.  The surreal imagery of the silhouettes of the carrousel horses at the end brought a lump to my thoat.  \n\nAnd a random note - to those who like to fan the flames of the \""Le Reve vs O\"" argument - Dragone created BOTH shows.  A lot of costumes and elements in one are in another.  Same product, different flavor.  O is supportive to Le Reve and vice versa - to the point where both shows used to play soccer games against each other and train with each other.  Both shows have a element that strongly differs from each other, and that okay.  O is the elegant, older sister, Le Reve is the crazy red-head sister.  Both have their own style and appeal."
"Probably one of my favorite pizza places because of the crust.  Nothing says yummy for da tummy like crusty crust that's nice and chewy in the center.  It's thick enough that it doesn't get sopping wet from sauce and juice, yet not so thick you think you just got a mouthful of dough.  I'm a bit of a plainster - the sausage is good enough for me.\n\nBest honey bbq wings I've had, too.  Crispy on the outside and meaty on the inside, and they seem to give me more wing parts than mini drumettes whenever I go there, which I love.  And ooey gooey finger lickin' sauce...that's the stuff.\n\nJust don't order the lunch special unless you know for a fact the pre-made pizza is fresh.  Last time they told me it was fresh I ordered it only to find it dried out from the heat lamp.  Bleh.  Only happened once though in all the times I've gone."
"Not much in the way of atmosphere, but we did enjoy the food and margaritas.  In fact, my wife raved about the blueberry margarita."
"It seems like a frozen yogurt joint is on every block-- I have at least 5 within a 5 mile radius that seemed to replace all the passe trend  cupcake shops.\n\nYogels, however, is my household's go-to spot because of 2-for-1 coupon from their e-mail club.  Their yogurt flavors are pretty boring and unmemorable (but with a nice selection of toppings) but you seriously cannot beat paying $4.00 for yogurt for two people. The yogurt may be marginally better at Menchies or U-Swirl but, damn, $12.00 for two people? Um, no.  I'll take my Yogel's 2-for-1 and hope for improvements in the meantime."
"Came here for a study session, food and drink were great but they blast the A/C with periods of slightly less colder air, cooling down all my hot items.\n\nReally clean, love the natural light from the windows.\n\nWould definitely come back to study again, will have to bring a sweater though."
"This place sucks. Took a full bus to the rental area (15 min ride). Stood in a huuuuge line. Only 2 people at the front desk w a lady directing traffic. Two of the kiosks on our side were out of service, the one that we used had a broken screen (so much for video call). We'd have rather had a real person but after waiting around for an hour, we just wanted out. Got lost trying to find the escalator to the car. Got to the lot, found the car, not what we wanted w no nav (when we specifically requested it). Nobody was there to speak with. And the bill was double what the price of the rate was. We have wasted so much time, had very poor service, and are still not happy. Going to try to swap out the car at a better, more service oriented Hertz."
This place really does serve up some really great pizza.  I would go with the thicker pizza though as the thinner one can get a bit too crispy for my liking.  Great attention to detail with the decor.  The Eggplant appetizer was pretty good.
"Quick update for one of my favorite BW3's locations in town.  The whole naked tenders menu option is a new one being I'm no longer a buffalo's regular.  I love the idea of naked tenders but for the money, I think el pollo loco is a better deal.  I know what everyone is think \""It's the sauce that makes bw3's bro\"".\n\nNo bro...... the sauce is of no use if you haven't got any chicken after two bites.  The service is under par even at a slow bar and overall you expect a little more from such a popular chain.... whoops.... chain; guess I forgot about that."
"I have mixed feelings writing this review. \nThe Hotel is not the best but the service is really good, and if you go, like me, with friends, just to have a Vegas weekend and do some shopping, well, it's perfect. \nEven after a rip-off on Blackjack, well, i drank more whiskey than what i left on the table! \nSo who lost? Ha, and then i recovered on Roulette and drank even more Whiskey than the day before! \nI had an amazing time in Vegas, the Hotel is well located, we had free shuttle to and from LAS and the breakfast buffet was just awesome! \nI recovered from my hangover so quickly, that seriously, the house lost! \nIf you are expecting real Oceans Eleven Luxury Vegas, go somewhere else, even if this place is 4 Star rated, it can't compare with others on the Stip. \nBut if you're in Vegas to have a good time without the excessive Hype, go for it!"
They don't know what the el Gordo burrito is at this location. Maybe they should look at their own website!  All the others know what it us and make it no questions asked!
I always love their falafel plate. Comes with rice and salad. I love the Greek hot sauce--$0.54 extra.
Don't wash your car here. Car looked almost as dirty afterwards. Old and run down as well. I am bummed.
"Was my first time getting a brazillian and was using a groupon! She was very professional nice and quick. For a first experience it went fine. It hurt but nothing extreme, mind you I have never gotten anything waxed before professionally. I was in and out and it was over. She uses a combination of wax you can pull w/o strips and with strips. Definitely recommend and will personally see her again!"
"I recently came to this restaurant to dine in with a few children. When I came here on a Saturday, it was super busy. I think the menu is kind of busy and there is no signage up for the basic custard flavors. It took us a bit of time staring at the menu to figure out the layout  I chose the standard butter burger meal, the kids had kids meals. I really think it's great that every kids meal gets an option of having Ice Cream now or saving the coupon for later. I really thought that this place was hyped, but my burger was really good. I of course had desert. I had a mini custard with kit-kat and butter finger mixin's. Yumm.... I am pretty sure I'll be back for custard."
"I'm actually surprised this hotel is still here.  I haven't been here since I was a little kid, but we decided to venture in on our last trip.  After all the hoopla of entering the hotel, you'll find a really small casino.  It was just funny after taking all the escalators and moving platforms that we entered this tiny casino.  I'll probably skip this hotel on my next walk down the strip."
Awesome!  Been living here a few weeks and have nothing but good things to say about the environment and amenities.  Nice that it's brand new and the lobby is very welcoming.
"The guy Doug who works here and is a management trainee is a complete jerk. I came in to rent a car because my car was in the shop for repairs from a car accident. I literally just stood there for a half an hour while he fumbled his way through my insurance claim information (which I told to him at least three times), and then he had the gall to answer the phone in the middle of our transaction, have a conversation with another customer on the phone instead of putting him on hold, and then tell me that the person was a \""big client of theirs.\"" He basically insinuated that I was not at all important and that the other customer's needs came first, despite the fact that I was standing right in front of him. The only reason I'm giving this location two stars instead of one is because the other employees were okay. This Doug guy has absolutely NO business being a manager or even a management trainee. He has no idea how to treat customers, and even after all the time he spent going through my paperwork, he still managed to get my insurance claim number wrong. I will never choose to do business with this Enterprise location again."
"Got lunch from here last week.  It's just okay.  Nothing special, nothing bad.  I had the 2 roll lunch special which was $6.99.  I had the shrimp tempura roll and an eel roll, so I can't really comment on the quality of the fish, but what I had seemed to be of decent quality.  \n\nOddly the sushi combo came with an egg roll which decent as well.  If I feel like eating some sushi this place would suffice without breaking the bank."
Seems like the service has gone down a bit. The baristas are very personable but I choose to go to Ann & El Camino for a more consistent drink that's worth the price
"Indeed, this Citizen shall enter the House open to the Public!  I ordered the Connelly's Grilled Cheese with little expectations.  Wow! I was surprised with my first bite, savory ham, melted cheddar cheese, and the pickled cherry's to bring in that extra sweet kick.  The crusted toast was a most welcomed texture to my senses.  Well done good Citizen, well done!  We sat at the bar for some drinks (Czech Republic - Pilsner cool!) Service was excellent!  Decors, were really modern, but with a name like Citizen Public House, can't help but the think of the movie Citizen Kane.  \""You still eating?\"": \""I\""m still hungry!\"" - Enjoy!"
"I just moved to Vegas and live on the opposite side of town.  I have tried the bundlets and they are freakin' AMAZING! I agree with others and friends who have tried their cakes.  They're super moist and just to die for.  For my first visit I grabbed the following bundlets: The Turtle, Red Velvet, Marble and White Chocolate Raspberry.  The winner for me is the White Chocolate Raspberry Bundlet, I just love how the flavor blends well in my mouth.  It's better than a raspberry white chocolate cheese cake.  OMG!!! It's complete awesomeness and if I could I would rate the service with 10 stars.  Very friendly and know their bundt cakes real well.  I can't wait for one of my friends and family to visit this is a definite selfless gift to share!!! Love, love, love it!"
"Popped in here for a quick Guiness, which turned into 3 or 4 after we totally settled into this great wee pub. The staff are pleasant and chatty and the sourroundings traditional with some nice features such as the wooden beams in the ceilings. The food that was floating past looked and smelled delicous for pub grub... trying to ignore the fact I had an empty stomach at this point and was three beers in. :D \n\nIt looks like this place is definately geared towards the whiskey as there was a vast selection of interesting options. We grabbed one inbetwen rounds to havea sample as we eyed a new malt and werent disappointed. \n\nDecent live music on a weekday, pleasant chatty staff, good booze and nice surroundings. Never thought I would be saying this about a Grassmarket pub. We kept saying why havent we been in here before. Check it out folks if you fancy a quick pint or dram out of the rain in the grass market."
"My boyfriend loves this place so much his picture should be on the wall.\n\nLast night's meal was too good I didn't want to share with the bf. I had the seared Ahi Tuna Salad and each bite was incredible. Of course I got the discount for it which made it out to be 7 dollars. :) My boyfriend got the Lobster Fettuccine with discount made it about 10. :) Our waiter Joy was nice and she took care of us when we needed it.  Again, another happy experience."
"For $100 a head, I'd rather go to Taco Bell. \nI got the wrong order served to me, the wrong drinks, and the wrong bill. All by 3 separate waiters ' here to serve me'. \nThe staff did not know what they were doing. \n\nThey also told me they had no tables till 10pm, yet the restaraunt was just about empty when we got there. \n\nMorton would be highly disappointed."
"This was only the 2nd time I've ever gone shooting. My 1st time (in the Fall) was at a shooting park in the Poconos, so nothing jazzy & you're left to your own devices with no supervision. I'm really glad my 2nd time was @SGC, I had such a great time & felt a lot safer shooting here than in some local shooting park in Pennsylvania.\n\nThe place is very clean & modern, well organized. Staff & range officers were all very friendly & knowledgeable.\n\nThankfully, safety seems to be enforced heavily throughout the place:\n- If a 1st time visitor, you're required to watch an 8-minute safety video & then sign a form (After this initial safety video briefing, I think you're exempt from viewing it again for about a year)\n- They make sure you're wearing eye & ear protection (which they provide) before entering the range - & they always remind you to put these on each time you enter the range\n- A range officer was always patrolling to make sure everyone was shooting safely\n\nYou can either bring your own or rent their firearms (each piece is priced by the hour & ranges from $15/hr to $65/hr, a few are $125/hr). I think you have to pay a range fee of $15, too, but not sure as my boyfriend paid for everything. Not sure if you are allowed to bring your own ammo, but they have a big selection of ammo at their store for you to buy.\n\nThey provide you with free targets by the main counter. You have to go through 2-3 different doors to enter the (indoor) range. Range has like 30 shooting lanes with electronically-movable targets.\n\n1 other cool thing: If you rent a handgun for an hour, you can switch it up for a shotgun with no additional charge 1/2-way through, which is what my boyfriend & I did. We rented a Glock 30 for 1/2 an hour & then switched to a 12 gauge pump-action shotgun (I think we got the Remington 870) for the other 1/2 hour.\n\nOnly complaint:\nThe pump on the shotgun we had kept jamming, my boyfriend thinks it was because they needed to oil it a bit. Just something to keep in mind if renting this type of shotgun.\n\nI absolutely loved this place & so want to come back!"
"Called for reservations, was notified they do not have reservations, just have call ahead up to one hour ahead.  Thought it would be an issue but there was nothing to it!!! The music was said to be loud but I didn't notice it being too loud at all.  There is line dancing by the employees in the middle of the restaurant too.  The best service I have received in a very long time.  Definitely worth my while being the last place I was going to eat before going back overseas to finish my tour of duty.  The meL was just the best ever. The ribs are all that they say they are. I look forward to coming back in a year when I get back to the states."
"I've always wanted to stay at the Luxor so was glad to finally have the chance, and would certainly do so again in future.\n\nWe originally booked a Pyramid Room, and was upgraded to a room in one of the Towers. Though I would have loved to have stayed in the Pyramid itself, a King size bed was much more enticing.\n\nOur room was clean and large (Hello two wardrobes with lights? I like!), the shower and the bath tub being separate to one another was a bit odd, but whatever. The bed itself was amazingly comfortable. I'm usually not a fan of hotel beds, but plenty of soft pillows, comfortable mattress and clean bedding.\n\nThe resort fee? Lame. If you're going to charge me extra, how about having WiFi? For all the marketing around the hotel encouraging you to Check in on Foursquare or get social with the Luxor, providing WiFi to your paying guests seems like a no brainer.\n\nWe did receive 2 free drink coupons for each night we were staying at the hotel, so the additional resort fee wasn't that big of a deal as we got 6 drinks out of it. Heads up if you're expecting the included newspaper to arrive in the morning at your room - it doesn't, you need to pick it up in a store near the check-in. \n\nAlso, if you're craving coffee in the morning, you'll just have to suck up the additional cost Starbucks charges in the hotel, the prices are jacked up, but to be expected.\n\nCons: \n\n- End of the strip\n- Mandatory resort fee\n- No WiFi\n- No coffee maker in your room\n- Worst buffet\n- Pool isn't open very late (closed at 6pm while we were there)\n \nPros:\n\n- Dude. Ancient Egyptian theme. Sweet!\n- Pretty inexpensive for Vegas\n- Titanic Exhibit. Surprisingly very good. Was expecting something super cheesy but it was very well put together and curated.\n- Easy connections to the Excalibur and Mandalay Bay\n- Possible Criss Angel spottings makes for much hilarity. \n\nOverall, we enjoyed our stay. The staff were very friendly and helpful. Our check-in was pretty quick (we arrived 11pm on a Friday night), quick check out and clean, comfortable room. I'd stay again for sure, but probably won't for some time as I like to try out different hotels when in Vegas."
"We had a Groupon for this place because we had a trip planned for Phoenix and I thought it would be fun to try some new places besides the ones right around our hotel (we vacation in Phoenix every year).\n\nThe cashier told me my Groupon had already been redeemed earlier that day, but my App clearly showed that it hadn't been redeemed yet.  Not to mention I had just flown into Phoenix that afternoon so I couldn't have redeemed it yet.  They finally agreed to honor it, like they were doing me a big favor.  Then they didn't know what the offer even was because they said they had too many offers out at the time.  I had to look it up and tell them what was included in my deal.\n\nWhen the salad came it didn't have chicken on it even though I had ordered a chicken caesar salad.  They argued a little about that as well but finally added the chicken.  The breadsticks came next and they were bland.\n\nThe pizza was decent, but certainly nothing I would come running back for considering all the problems leading up to getting it.  Which is too bad because my father-in-law (who lives in Phoenix, whom we were visiting) was looking for a good pizza place to make a regular destination.  This won't be it."
"Soba Saturday night after Art All Night! Whew there were so many people in Lawrenceville! It was impossible to get in anywhere and my group wasn't willing to stand outside in the brisk air just to get in and have to fight for seating or even a drink. Soba was the perfect choice! Love, love it here.\n\nI have been here to eat before but most nights it's such a busy place that we head elsewhere. Since all of Pittsburgh was on Butler St we got in and sat right down in the lounge next to the glass fireplace! I would love to do a photoshoot in this sexy space. There is always a romantic mood at Soba. Martini glasses clinking in a group cheers, a spectacular setting for a lovely evening and exciting conversation, discussing all the interesting art we just saw.\n\nYou have to try the Cucumber Martini, it is \""muah\"" marvelous! I think my drinks all summer will be Cucumber themed because it is so light and refreshing! \n\nI have this thing for Pad Thai, and I am searching the city for the best. So that is what I ordered last time I dined here. It was a pretty decent Pad Thai but I am still looking for one like I had years ago at Papermoon in Erie. It was the best I ever had in my life, no competitors yet. The appetizers I have tried are very good. This is an upscale dining establishment so expect that the food will be as well. They have a small lot that is always packed so you may have to drive around on the small side streets to find parking. I think this is one of the best spots in the city for a date night!"
"Michael Mina prices with Mickey Mouse food.\n\nThe restaurant is set in the beautiful Fairmont-Princess hotel; great bars abound on this property all worth a visit.  Going on the bars look I couldn't wait to see the restaurant, especially the bar adjoining the restaurant.  As I went to the bar, I did notice a restaurant, very bistro/casual almost thrown together.  This would be the dining room.  OUCH!  Staff was okay, maitre d was good.\n\nI started with the chilled corn soup which was very good.  I followed it with the 32 ounce Porterhouse (T-Bone), order medium rare, this was not so good ($60).  The strip was cooked rare and the tenderloin was  medium-well , not quite the medium rare I ordered.  If you are \""fine dining\"" and cannot cook a steak you need to find a new job.  Note to anyone - never send a steak back no matter where!  The side dishes come in small metal dishes ($9 a pop) - mushrooms (greasy); mac'n cheese (over-cooked); spinach (gritty).  I decided against dessert.  The wine list is mind blowing expensive and out of keeping for the restaurant, I wasn't exactly spoilt for choice as I looked for wines in the $80-125 range.\n\nCannot see coming back.  Just a very ordinary experience at a very high price."
"Great service and a nice but relaxed space.  The food was creative and interesting.  I tried the salmon special, which was cooked to melt-in-your-mouth perfection.  It's fairly pricey, but I would recommend giving it a shot for a nice occasion."
"How the hell does this place have five stars!!! This is the closest KFC to my residence so I am forced to go to this one when I'm craving chicken littles. I am not writing a bad review based on one bad experience either! This is the third time this has happened and its shocking at how LAZY this staff is!! A chicken little consists of two bread buns, the chicken, a spread and PICKLES. Three different times and not even in a row I have ordered a total of 4 chicken littles and not one of them had pickles on it. \n\nA Bunch of Idiots work here so PLEASE save yourself the anger and drive somewhere else or dissect your food in the drive thru before going home to disappointment."
"I like target, cheap candy. And DVD's Score Book of Eli for 13 dollars. THe TV's always seem to be on sale too. But as for the clothing they could have more Team attire, but i didnt see any at all. The layout is good. The store is clean, and they have enough cashiers on hand to keep things moving."
"No no no And no, am mexican And i don't expect that much about mexican restaurants in the states, but come on! In vegas strip, You can expect a little more. Parmessan in top of a flauta??? Naaaah! Service is very poor, they expect too much from a customer and they don't give good service, this mulate girl was my server last Tuesday (28) and the prices are not worthy, I'm gonna upload some pics so you can feel my disappointment thumbs down for this one"
Came here again they added 20% grat since we did 3 separate checks with only 5 people. Or order wasn't even big and checks were hand written so it's not like there was extra work.
"My mom noticed this place went in so she treated my brother and I to dinner. I am a pretty big eater and I was disappointed when I got my wrap. The portions are pretty small. On top of this, I had a hard time picking something off the menu. Just, the food is different. The service is pretty good....not the greatest."
"Good crab legs.all you can eat on Monday,with a free glass of wine if you stay at hooters.mashed potatoes and salad was also on point."
"We are locals. Living her for years.  Am originally from New York. city. So I love New York pizza and I have found it , but not at Bonanno's  We've been to just about every pizzeria place in las Vegas.  But this is not one of them.  The pizza is not that thin in a pie and they put Basilico On top of the pizza pie.  Its not much But it's enough for you to make a face when you take a bite of pizza.   Now those of you who do not know what Basilico is. ... its basil,  an Italian ingredient.  For Italian sauce. But it does not go well on a New York pizza pie,   When, we were leaving the restaurant. Of course thwy asked .  \"" so how was your pizza?  We were honest. And said. We didn't. Care for it.   We won't be going back.   Were sticking to Rocco's,"
Good food but service is lacking. Servers and bartenders arguing over seating in front of customers.
"Really very good by Montreal standards, good even by Vancouver standards. Pricing is a bit peculiar, some things are crazy expensive and others seem under priced.  It has become my go-to sushi place."
what can i say this place has some of the best burger's i have ever tasted.  i love the fries and strawberry shakes.  if ever in Carolina don't leave until you try them.
"I'm a bit turned off by Semi Chem, but I've never had a particularly bad experience in one of their stores, either.\n\nIt's a bit cheap, and a little rough around the edges - sadly, this includes the customer service experience - but it's alright.\n\nAs Gavin said, it can be your saviour if you're in desperate need of some new deodorant. I wouldn't say it was very good as a chemist, but for bargains and cheaper brands, it's ok."
"I really wanted to like this place more than I did, and the sweet potato pancakes were pretty good, but there's a couple of things that sort of killed it for me.  After ordering at the counter and having to get my own coffee, I realized that what I like most about going out for breakfast is just chilling out and being taken care of... and having to get up 2-3 times to refill my coffee is something I can do at home (the servers had plenty of time on their hands to come around with a carafe).  I took my 7 year old with me and realized afterwards that he more than doubled the price of his main dish by ordering OJ ($3) and a side of bacon ($4.99?!?).  The OJ was fresh squeezed but unless you're in Florida or get lucky with the oranges, its not worth it in Wisconsin (and of course my kid didn't drink it, but I did, because it had pulp!  More a knock on my kid than the restaurant for that).  The bacon was 3 slices that may have been locally sourced, but was nothing special to justify the price."
"Just had a super-relaxing day here.  The spa facilities are probably my favorite of all the resorts here.  The eucalyptus inhalation room was wonderful- I can never go in most inhalation rooms because the steam gets me overheated.  This one was room temperature and was perfect.  The outdoor waterfall massage pool was as good as advertised- a really unique experience.  It was August in Arizona, so there were not too many people at the rooftop pool, which was nice.  I had a massage with Valerie and she did a great job.  Highly recommend this spa."
"First and foremost, come with an open mind because it is Fusion Ramen, so it most likely won't be what you're used to if you regularly eat at other ramen houses.\n\nThe decor is really nice and simple, which gives a modern feel. I can't say much about the service since my husband and I got take out, but for our limited interaction with the server, she was super friendly and helpful. \n\nThe noodles and the chashu are done exceedingly well. The noodles have a great fresh flavor, and I loved that I could taste the egg within the noodle. \n\nI got the Shiroi Tonkotsu. As a whole, the flavors blend really well together. The saltiness of the broth with the flavor of the noodle really offset the fatty flavor of the chashu, but drinking the broth alone is too salty for me. The flavor is there; I just preferred it as a dipping sauce for the noodles and meat. The menu states that there is a low salt option for the broth, so I most likely will try that next time.\n\nAlso, if you were to try one thing off the menu, I would suggest trying the Hiromaru Buns. They have a really good flavor with just the right amount of spice.  I was actually surprised because I usually can't eat pork belly because it's too fatty for me, but I loved the buns."
"I like to stop in here for a hot chocolate in the winter and cool lemonade in the summer - great for both!  The atmosphere is really relaxed and comfortable.  Free wireless is always a plus in my book, and there are plenty of places to actually plug in that laptop.  Keep in mind that restaurants and bars are smoke free in Champaign-Urbana now, so no worries about a smoky atmosphere here!"
"Terrible service, very pretentious place. Waited for my coffee for 20 min once and in the end it turned out they forgot ! Sold me a day old pastry..."
"Nourriture tr\u00e8s ordinaire, mais surtout, un service de livraison arrogant et inefficace, et les livreurs ne sont pas le probl\u00e8me."
"I originally had my car at the Caliber Collision in North Las Vegas on March 11th. I had a terrible experience (see me review) and thought maybe hubby and I could try our luck at this location. \n\nI brought my car to this location on March 25th. The center manager came outside to personally inspect the car and all the problems that needed to be addressed. I really had high hopes because this guy seemed to listen to what I had to say and hand wrote a list (it was long) of everything that wasn't fixed and everything the other location messed up along the way. He even approved of me taking pictures and video of the inspection which made me feel comfortable. He did apologize heavily for the way I as well hubby was treated at the other location and assured us that everything would be corrected. \n\nThe manager had someone from Enterprise car rental come pick us up and Caliber covered the cost of a rental car for as long as it took to fix the car. Things seemed to finally be panning out.\n\nAfter 2 weeks I was informed that the car was ready for pick up and it is now April 6th. We didn't deal with the manager this time but instead a female worker who was very nice. Too bad after having it 2 weeks they couldn't take care of everything. I was pleased with a majority of the issues being fixed but when it isn't the right way it is supposed to be it just stays this never ending frustration. The woman going over the car with us genuinely seems to believe they did a great job which lead me to realize that maybe to them they think it is great work but it is sloppy and lazy. She said they just simply shampooed a couple areas in the car instead of doing the full detail that Caliber billed the insurance company for. The passenger door still wasn't painted all the way either! Also, Hubby has blue lights he installed going down the side of the car and the manager said he wouldn't be able to paint the sidestep because the lights would get painted. Hubby was clear that he did not want the lights removed and with the manager agreeing we didn't think it would be an issue. The first thing I noticed on the passenger side was the lights were removed. They removed the lights anyway and didn't even paint  the side step! I asked the woman about it and she said she had no idea why they did that and to just buy new ones and give them the receipt for reimbursement.\n\nThey seem to try but fail. Basically she told me that when I am in the area I can just stop by and get all these little things fixed. I do not have the time to keep coming back because they aren't capable of getting the job right the first time. I do not recommend Caliber Collision ever. I bet a place that only changes oil could do a better job."
"Its too small, and dank.   I just dont get it?   I never give 1 stars, but this one deserves it, service slow, no ambiance, nothing to offer me really.  Plus the owners are careless and dont understand the bar business, its sad, great location. Failed on the concept, I still dont know what they are going for, it reminds me of a stall in an alley where you drink on a stool with your feet hanging in the alley, then they close up the wall after dark and drunks are in the alley pissing , I dont like my feet hanging out in traffic or in the alley.   Alley cats welcome though I am sure.....anyway, just pass!"
"Our company has a contract with the Hyatt Regency Montreal, our reservations were made a month in advance. When we arrived they were very dismissive and were trying to avoid us. When we asked repeatedly about our rooms they would not respond to us. They finally said that there was a mix up and they are sending us in a cab to another hotel( the Comfort Inn South) 30 minutes away. \nOur company will be discontinuing the contract."
"Called about getting my shirts pressed only, the girl on the phone was not helpful and hung up on me before I was finished. $3.95-$4.50 to just press my shirts? That's insane!! I'll def keep calling around."
"Not wanting to drive all the way to Dick's for Sunday breakfast I decided to Yelp places close to my house I came upon El Mesquite, and decided to give it a try. It is located in a strip mall and I would have never heard of it if it wasn't for Yelp. I was pleasantly surprised by the food and the staff. As soon as I walked in I knew it was going to be good because the place was packed. I found the only table available and took a gander at the menu. The chips were crisp and the spicy salsa was delicious. I ordered a quesadilla and the steak ranchero. the steak was cooked in peppers and onions and came with a mildly spicy sauce. My meal was pretty delicious and so was the $3.25 Negro Modello. I looked around at the entrees that sat in from of the people around me and everything looked good and the portions were huge. The food overall was a little greasy, but it was definitely some home cooked mexican (which I could eat every day of my life). I'll have to keep this one on the radar for cheap and good south side fare."
"I really wanted to like SOL Cocina, but for me it was a big misfire.  I know, I know they've only been open 9 days, but there were rookie errors that should never have occurred with an experience restauranteur or issue that a soft opening should have handled.\n\nWe wanted to try this new restaurant for our friend's birthday, so I diligently made reservations a day in advance (they are not yet set up on open table).  We arrived on time, but they weren't ready.  They tried to set us up on a bar table, but we wanted a regular table which we had to stand and wait for 30 minutes.  The three hostesses blamed the problem on a failed computer system, but there seemed to be plenty of tables and they just wouldn't seat us, because they said the computer problem messed up their ordering system.  After waiting a half hour I finally demanded they seat us and take our order the old-fashioned way -- by hand.\n\nTo their credit, the restaurant decor is lovely.  The tables a beautiful real wood rustic hand-hewn tables.  The indoor/outdoor vibe is great for this time of year.  But they do have an issue in the bar area with the direction their tables are set up.  All the tables are set up in an east/west direction so when the sun sets you are literally blinded by the sun.  A simple solution would be to turn the tables to that they face north/south.  Also, once the sun set the restaurant goes to dark, soft lighting.  Not unusual for a restaurant, but with the poor lighting and the thin font on the menu, it is nearly impossible to read the menu.  Come prepared -- bring a flashlight and reading glasses because you'll need them.\n\nOn to food and drinks.  The appetizers were really good.  We had the Guacamole Sol which was good, but the Warm Goat Cheese appetizer was really outstanding.  I can't say the same for my husband's drink.  The waiter recommended the Grande Clase Azul Margarita.  We like margaritas, but we did not like the taste of this one which was more of a case of quantity not quality.  It was strong -- super strong, but all you tasted was tequila and very little of the margarita flavor that we know and love.\n\nOn to dinner, my husband and I ordered the Grilled Fish Zarandeado.  In my opinion very average and not much flavor.  Plus it was very wet below the tortilla so when I went to pick the taco up to eat it, the whole thing fell apart.  The rice was okay, but the black beans were really not to my liking.  All together and even with the sauces the flavors were very bland.  Which was extremely surprising for Mexican food.  One kind of tends to expect spicy and flavorful food.  However, our friend had the sweet potato black bean taco and she liked it a lot.\n\nLastly on to service.  While our waiter was nice and a dedicated educator about all the menu items, service was very slow.  We had brought in a specialty cake for our friend's birthday which they very graciously served.  We all promptly ordered coffee to go with the cake.  20 minutes later we were still staring at our cake waiting for coffee.  We finally called the waiter over and asked about the coffee and he said they were out of coffee and it would take another 5-10 minutes to make some more.  We promptly ate our cake without coffee and cancelled the order.  To the waiter's credit, he brought us 4 cups of coffee right before we were  gathering our stuff to leave and said the manager would comp the coffee, but by this time it was 9pm and we were ready to leave.   Interestingly, our original reservation was for 6:30 and we didn't leave until after 9pm.  We like long and leisurely dining when it is our choice, not when it's because of slow service, computer problems, etc.\n\nI know the restaurant is only 8 days old, but it may be 8 months before we give it another try.  Hopefully, by then, they will have worked out all their problems."
Great service and very quick. Kelly is awesome with acrylic nails!!! Very clean and friendly location. Been coming here for years! I would definitely recommend it to friends or family!!
I've eaten at a lot of hotel cafes over the years but I've got to say that Raffles was one of the best.  Ordered the biscuits and gravy plus a side if sausage.  The sausage literally melts in your mouth.  Pricing was tolerable and the coffee was way overpriced at $4 but can't say anything bad about anything else.  The Mrs. loved her meal as well and she never comments on the food whenever we eat so that says a lot.  Definitely try this place out if you're staying at the Mandalay Bay.
"I have enjoyed this restaurant in the past but I will NEVER step foot there again.   For several weeks now I have been planning a fieldtrip for my class so that they could taste some of their food.   I've been hyping it up all week to my students and I made my reservation long ago.   They asked me to come by a day or two before to give them the final numbers.   When I came in to do that, I spoke to the owner and the chef and they said \""we feel bad but we can not accommodate you!\""   They said that they had no record of my reservation and that I didn't speak to the right person.   I called their reservation number and they transferred me to the person who actually makes reservations, that is their fault, who else did I have to speak to?   I can't believe that they are so disorganized.   Anyway, so then I asked to see the reservations they had for the day I asked and voil\u00e0!   There I was my name plus 20 people !   What shocked me next is that they still refused to accommodate us!   It is really outlandish that they would take a reservation for a school and have me and my administration go trough hoops and hurdles to have this fieldtrip approved, fill out paperwork, get 2 substitute teachers, get and submit permission slips to then just cancel it without notice the night before !   To do this to me is one thing but to do it to our children who have been looking forward to this reward for weeks is unspeakable!!!   What kind of horrible example are we giving to our children, that it is okay not to keep your word?!"
I LOVE this pizza. I'm totally addicted to the crust and the fact that I can get broccoli and garlic as my toppings.
"Yes, it smells good. Yes, they carry those cool \""Love Phoenix\"" t-shirts. \n\nNo, they don't carry anything for you if you are over a large size 6. I myself am a firm size 8 on most days. I wanted to buy a cool orange Free People thermal. Even if it was overpriced and the brand runs small ( like a large is going to be a little tight). \nThe owner said they didn't have a large in back, but that I should check online. Wait---I want to buy it from you! You- the local business owner who supports Phoenix. You- the local business owner who could be out of business soon, you- the local business owner who doesn't carry sizes for smaller that the average size 12 american woman. You-- the local business owner who should offer to get one for me so I don't have to pay shipping and I can give you my money. \n\nSad."
Food not very good but people are nice. Some woman threw up on my wife's shoe while in line.
"Ugh, I am so not happy right now. I literally just left after getting my eye brows waxed. Not only did Jackie butcher my eye brows, and one more than the other, it was $26, an increase from last time. I asked about the increase in price and they told me she was promoted so her prices are now higher. Done with Modern Spa & Salon. I would have stuck with Hannah who did a better job anyway if they would have told me that."
"5.99 Steak and Eggs after a long night of partying. Hits the spot. There was a pretty long line when we went here. Had to wait about an hour. Was it worth it? For the price, yeah, but the food was just a tad undercooked. For 5.99 though I wasn't expecting a lot."
the view was amazing.... the food was really just okay...\n\nthe dessert.. HORRIBLE... it was really hard and yucky... i regret doing this but i admittedly ordered the uber touristy stratosphere shaped dessert... boy was that a bad decision. the outside tasted like a rock with bits of old hershey bar .. the inside was like a dried up truffle--which sounds like an oxymoron but isnt if you know what i mean..  \n\n\nbut i was pretty happy.. i had champagne and blue skies.... i could've been eating the deformed left over crablegs at the bottom of the buffet tray and still been happy...
"BEST DENTAL OFFICE EVER! \nI came in with a broken lower teeth that started acting up. I literally wanted to rip my tooth out of freakin face. Now I know I should have had it fixed way back in the days but I was a kid and didn't know better. It started acting up for the past couple of months but I just walked it off. I couldn't take the pain any more and decided to do something about it. I remember my friend had her wisdom teeth taken out and asked her where she went. She is as much of a BIG BABY as I am. I seriously cry over any little cut, scrap, or splinter. This is why I haven't been to a dentist in....... 7 years. \nThe girl who made my appointment was so nice a friendly. I would say ask for the funny one but they are all pretty funny. They made me feel very comfortable and were joking around with me. I love that! I was still nervous to hear what the doctor would say but those girls made me laugh. Could have been a nervous laugh though. I got called in pretty quick and sat down in a chair. \nThe assistant (I believe her name is Carla.....) was nice a chatty with me. She noticed that I was pretty much choking the arm rest. She told me to not worry and as she took my x-rays. THANK GOD THEY HAD PITCH PERFECT PLAYING! I could get my mind off that darn tooth. \nDr. Lee came into my room and introducted himself and told me what's going on. He explained the options I have, the pros and cons of what I needed, and really explained everything. All in all, YAY I can keep my tooth! I was able to get my tooth fixed and get a cleaning too. I never felt comfortable in a medical office before and I actually was able to loosen the choke hold on the arm chair. I even scheduled my next cleaning.\n\nTHANK YOU SUMMERLIN SMILES!"
"The bee's knees of cuisine, with a bee-sting of a price tag.\n\nValue and taste are very subjective measures I understand but let me say first that everything on this menu is the best version of everything you have ever tasted. Things you would think to be bland like polenta and pork belly are literally transformed into the top 10 dishes you have ever had in your life. \n\nAtmosphere is certainly not pretentious and if feels so comfortable to be here and the staff is so professional yet warm it's just perfection. The wine cellar which is the first thing you see also looks like it came from an old vineyard or museum display. A+ for food, ambiance, and staff.\n\nBut how much should one feel comfortable paying for an A+ experience in Chandler? Everyone will have their own opinion on what something is worth. Considering the small portion sizes and location I don't think it entirely can justify the expense. \n\nLuckily there is a happy medium to be found at Happy Hour (which is all night on Wednesdays) or in their sunset menu. One gets to enjoy the A+ experience for just a bit less. \n\nIn the end I recommend this place highly for an anniversary or special meal, but cannot recommend it to every person who is looking for a new favorite regular restaurant."
"i'm probably in the minority here, but i just don't get it...maybe my palate just isn't used to \""haute cuisine.\""  yes, you're completely waited on hand and foot, the food is good and inventive...but i just can't justify a $900 + meal that wasn't mind blowing.  i would have rather spent $900 at bartolotta, where every bite i take makes me want to kiss the chef...or could have bought 2 pairs of jimmy choo or manolo's."
"I always wanted to try 1oak cuz i heard they play hip hop but my overall experience was hella disappointing. Back to back it was edm. The only thing that was cool was that i found a promoter that got me & my boyfriend in for free and i got a wristband for free drinks from 10pm-12am.\n\nI ended up leaving 30 mins after i arrived to the club, to go to marquee. If you love hip hop music & just wanna turn up, check out their boombox room.\n\nOh yeah be prepared to chew ice from you mixed drinks. They done care if youre dehydrated. Tap water isnt free. You gotta pay $9 for a water bottle! Ridiculous."
"I was so happy to see someone move into that weird little spot on 7th Ave.  I like D'licious Dishes but have always wondered about that massage parlor :-(  I didn't like Uncle Tom's Chicken - and not just because of the name.  I really didn't like Long Wong's there... the pizza was terrible.  Today Two Hippies had a great $5 special for a turkey and cheese sub with potato salad.  Really good potato salad and pretty good sandwich - a lot of bread though and the description did not tell us that it was a hot sandwich.  We also got an order of fried zucchini that was ok - just ok.  Honestly, Carl's Jr. has better fried zucchini.  So, next time I will try the pizza.  My neighbors did like the pizza and I am more than happy to enjoy a neighborhood joint."
I really really like this studio. I started with wait list classes and got into both of those classes. The receptionist called me about an hour or two before each class to confirm it and it actually shows you online as well. The studio is small and clean. The machines look a bit torturous but are actually a lot of fun. I've had three different instructors and they all have different but effective teaching methods. The classes are never exactly the same and the instructors are great at giving you modifications if you have an injury of some type.
"Service 4/5\nDecor 4/5\nFood 2/5\n\nNothing we ate had much creativity. The frog legs were okay, the salad, and Jambalaya were mediocre."
"My partner and I wanted to escape the cold and vacation at a resort in the Scottsdale area to celebrate his 40th birthday. I was initially attracted to the Montelucia since it was a five-star rated resort and had received several great reviews on the websites. I suspect that some of these reviews are self-generated- although I have no evidence to prove this. When I think of a five-star resort, I imagine impeccable customer service. That means a staff that anticipates your needs. The only thing the staff at the Montelucia anticipated was a tip. \nThe Intercontinental chain is owned and operated by the same conglomerate that operates Holiday Inn. It certainly showed. \nThe problems started when I asked for a one-night romance package followed by two more days of just the room. I was informed that I would have to check-out and then check back in after the first night. Why? Because that's how their system is set up. Does this sound like they put their customers first?\nWe stayed in a \""deluxe\"" room with a view of Camelback mountain with a \""private\"" patio.  The room faced Camelback mountain obscured by a stucco fence and greenery so you only see the tip of the mountain peeking over the top. As far as a private patio goes, the patio is simply made of a few bricks with two five-foot stucco walls jutting out on either side. You can easily see and be seen by your neighbors and the grounds crew who seemed to be working non-stop outside trimming the greenery and running a leaf blower at the crack of dawn, thanks a lot.\nUpon arrival we were greeted by the valets and bellhops who unloaded our luggage and said they would deliver them to our room. I tipped the eager bellhop immediately. After checking in I happened to pass the circle drive out front and there were our two bags left unattended leaning against a garbage can. I asked another bellhop and he immediately drove us and our luggage to the room where I tipped again. \nThe room was okay. Nothing spectacular. The faucet in the shower was difficult to turn and the cleanliness was questionable. \nLater that afternoon we were given a birthday surprise. A chocolate bag of caramel corn and chocolate-covered strawberries arrived with a note for my partner. (His name was misspelled). That was a nice gesture and the delivery person, of course, lingered for a tip. Later that evening another was delivered. I guess the paperwork got mixed up. Anyways the person delivering could easily see the other chocolate bag sitting on the table and yet still left another one. Common sense?\nThe next morning housekeeping knocked at our door despite the privacy please sign on the door. She did not replace the coffee capsules and so the next morning there was no coffee to be had. On our last day, she showed up again even though we were scheduled to check out that day.\nThe pools are nice. Don't sit in the comfy white \""cabana chairs\"" they have to be reserved even though I never saw a single person laying out on one of these the entire time we were there. There is no one serving the adult pool. Instead they have a number to call and they'll send someone in thirty minutes or so. Don't bother. I ordered two Turkey & Sevens. - $28.00 + tip = $32.00\nWhen I asked for an itemized list of charges a few hours before checkout I noticed a charge for a kit-kat bar- ($10.00) We never touched our refreshment center in the room. While packing up to gladly leave, the front desk sent over a worker to inspect. He opened the door to the refreshment center, reached in and moved the kit-kat bar six inches to the right. \nThis is why we incurred a $10 charge?\nThe resort is beautiful, but it's beautiful because it's in Scottsdale. The resort is very corporate with little-to-no appeal.\nWe are kicking ourselves that we didn't stay at the Royal Palms again. That was a resort that got it right. \n(one last thing)\nThe Montelucia charges a $24 charge per day for use of the wireless, pools and health center. One would think if you were a \""guest\"" of the resort then these amenities would be considered standard. Not at the good 'ol Montelucia. \nMany areas/bars/seating areas were closed for private functions and most of the guests were there for business functions. These guests were treated far more diligently then the simple vacationing couple.\nWe will come back to Scottsdale many more times. None of those return visits will be at the Montelucia. \nI know a lot of this seems like I'm complaining about cost. I believe in value. If the experience is impeccable and the staff is attentive, then I have no issue paying a bit more. Value doesn't mean cheap. It means that there is merit to the service. That's just not the Montelucia."
I didn't like that there were people in street clothes going in to the kitchen and walking around and getting their own drinks. There were 3 different cars during the time that we were there that had numerous people in the car with them and they would all go in and visit the workers and get their own food n drinks. Maybe they are employees.  I don't know but it seems very dirty and unsanitary to me to have them in n out. It was about 9 30 - 10 30 pm that we were there. My sisters corn dog came out and it was smashed. It had marks on it like it was stuck in a waffle iron or something. Also...the debit card reader wasn't working.
"The funny thing for me and Baja Fresh is that I was never a huge fan. BUT... I became more of a convert after I saw the show \""Undercover Boss\"" on CBS. The big message I took from it was the work that goes into the food and keeping things very fresh... especially for a \""chain restaurant\"". \n\nBig plus for me is definitely the \""salsa bar\"". It's tough making a decision when there is a Chipotle directly across the street! And a more upscale Mexican food restaurant in the same shopping center (Pinatta Nueva). \n\nThe food here is good, not outstanding. I also think that it is a little pricey for what you get (portion wise). Given a choice.. I will try to seek out a Filiberto's any day of the week! (Please do not flame me for that comment!!!)  \n\nThe other good thing about this location... is if you have some room left in your belly.. there is a Cold Stone directly next door for dessert!"
"I went here with the BF and a couple of our friends tonight for dinner and it was mighty tasty. I'm very glad I looked at Yelp before going so I knew where this place was because otherwise I would've been very lost. The place is extremely small which makes it slightly uncomfortable (like everyone can hear your conversation and you are sitting very close to other parties) but don't let this scare you off because the food is very good. They give you free bruschetta (essentially) which I thought was the best part of the whole meal....so good! The bread was light and delicious and the topping was vinegary, oniony, and fresh tasting....super yummy. We all kind of shared food, the BF and I got the meatball pizza which was tasty, but a bit heavy on the meatball (can I even say that? ha...) it was thin sliced pieces of meatball on top of a basic cheese pizza. The crust is very good and the sauce is also very fresh tasting. The pizza could have used some basil or something to make it have more depth of flavor, but it was good as is. We also shared the gnocchi which are made in house and were light, airy, and delicious! I love eating places that make their cheese and pasta in house....very cool. Our friends got the penne with vodka sauce which was super bacon -y but good. I couldn't eat a whole plate of it (too heavy) but it is extremely flavorful. They also got a pizza and really enjoyed it. Although I wouldn't say this place is the best pizza in town, it is very good and I would love to eat here again. \n\nPS: the prices are awesome!!! So many quality ingredients for so little money....excellent!"
"I was excited to go, wanted to love it. Just didn't. \n\nNothing bad, nothing great...just ho hum - all hype."
"We've lived in greenfield for a little over a year and hadn't been to this place yet. My husband and I were in the mood for a white pizza and decided to give this place a shot. The place was tiny and charming with old pictures and articles on the walls - there's no room to sit - take out or delivery only. The price is right (paid $13.50) for a white pizza with ricotta cheese added and it was delicious. My only suggestion would be for them to carry a few more topping options (we asked for chicken but they didn't have it). Otherwise, a fantastic place for local pizza and we'll definitely order from there again."
I went to Picasso yesterday as a single lady just to get a drink & some food. The service is terrible! This is my second time going. Every time I go the lady behind the bar looks like her dog just died. It took forever for them to come to me. I didn't get one smile from either bartender. The roll I had was good. But I can find good food elsewhere I prefer good service!
"It's been awhile since I have written a review and the first bad one at that. I wish I would have looked this place up before I wasted my money. The concept sounded good, but the product was really lacking.\n\nThe Churro was very stale tasting and not a pleasant texture at all.  The ingredients that were added seemed to be a good quality and I will say that it wasn't overly sweet. \n\nThe staff  were nice, but they were throwing the fritters to each other then handing it to you. So when I opened the box all the nuts came out of the box into my hand.\n\nWe tried the coconut and white chocolate and the Dolce de Lecha fritters. I could barely detect a coconut flavor and the other had no caramel flavor at all."
Cherry Lash lounge is amazing!  Everyone is professional and exceptionally talented!
"Was in Vegas for business December 4 -7th but found time in the evening to enjoy dinner and a show. We were so glad we were able to get last minute tickets to the Jabbawockeez. Very entertaining,  great music,  modern movement mixed with classic hip hop. I definitely recommend it. We had seats in the second row near the right facing the stage and felt the atmosphere was very intimate. I also love the mystery of not being able to see their faces. At one time during the show one of the dancer's sneaker came off while he was dancing and he did not miss a beat while quickly sliding it back on. Very impressive crew."
"I've driven past this restaurant a number of times w/o even noticing it but am now a big fan.  Whenever I've come here there's only ever a few other groups of people there at most and yet the food is fantastic.  The chicken korma is particularly tasty!\nWith regards to the service, there is definitely a language barrier with the server (which I thought might be difficult to deal with).  However, the food is great so I think it's worth it."
"I have to say the store is impressive on the outside, the service on the inside, not impressive. I have driven by Dicks many times, however I'm pretty loyal to Sports Authority, they are always eager to help you get what you need.\n\nI needed to get some 3 pound dumb bells for my daughter, and Sports Authority was sold out. I called Dicks in the afternoon asking for the 3lb dumbbells, I was told that they had plenty, almost a full rack. I had some dinner then off to Dick's. \n\nI went to the dumbbell rack, I saw just what I needed, then looking closer I could see that the Neoprene was cracking and peeling on all of the 3lb weights, \n\nThe fact that many of the weights were in such bad condition was really surprising to see. I tried to find someone to help me, not much luck. I finally found the manager and asked for his help, I showed him the condition of the weights and he told me that they were not that bad. If I am going to buy something that is sold as new, I want it to be in new condition. \nThat seems fair."
"I was looking for a place for an eyebrow & full arm wax so I thought I would give this place a try. \n\nWhile the facility was clean and the girl at the front was friendly I was sadly not impressed with the end result.\n\nThe price was ok for a full arm and brow it was $30 (Brow was free since this was my first time using them.) \n\nThe service itself.....that was the disappointing part. I have had my fair share of waxing, and I am NOT a fan of their wax. It only took off the hairs to the skin. (Results were exactly like I shaved my arms not waxed them.) The girl who waxed me was irritated at me when I asked her to go back and get spots she missed the first time (that was off-putting.) \n\nI did not find this hair removal method to be effective at all. \n\nIn short I would not return."
"Just went back for our second visit this evening. If you go, you absolutely MUST get the Fattat Mozat -- it is one of the best dishes I have ever had. So much delicious flavour in one plate, it is amazing!"
A local told me he was taking me to the best coffee in Vegas.  It was so good!!  We had one of the specialty coffees that they are known for.  I just asked for mild to medium and she directed me to one with a hint of vanilla.  I normally drink my coffee with cream and splenda but this was so smooth it didn't need anything extra.  I also enjoyed an almond croissant that was to die for!  \n\nAmbiance was cute and intimate.  Great for conversations with friends.  I happen to be staying at Red Rock hotel and it's just a few blocks away.  I'll definitely enjoy the coffee and pastries here again!
"Don't get me wrong, food was good BUT I'm rating the service here.\n\nI don't know whether they are short staffed or just have slow staff??? Service took forever just for hot tea & water (I kept asking when it should have been automatic when you sat down), when another one finally brought those after just a minute difference of delivering to our table by another person...she seemed so pissed!  Unbelievable!!! Can't even believe her facial reaction!\n\nThe table next to us were also waiting for a long time (10 mins since we got there) just for the to-go containers for their leftovers & their check.  And I thought it was just us...HA!\n\nThey are short of carts...while other dim sum places have double amount of carts servicing the floor to avoid the wait, they need to double up their service carts.  You will have consumed almost all of your food before you get to see the next cart (even if you have at least 4 short orders to feast on, providing you are a party of 2).\n\nI might or might not come back here to give it another chance (not too soon)....but definitely not desperate yet, there are other dim sum places in the city most especially if you are or can drive to chinatown and discover new places there."
"The Quick Review: \nTang Dynasty is the real deal. Come here for traditional chinese dishes with above average service and expect to shell out $20.00 - 25.00 on a meal (including tip).\n\nA more Detailed Synopsis:\nTang Dynasty is now under new management. I can't really comment on how the food used to be mainly because the last time I ate here was many years ago. \n\nWith that said the food I received today was very well prepared and the presentation was spot on. It's obvious that the soup stock is made in house and not from a can. You can expect to pay somewhere in the 12-18 dollar range for entrees (mostly depending on how exotic the meat portion is). But don't worry, you'll have plenty to take home for a second meal.\n\nYes, you will find some \""classic\"" American Chinese staples on the menu here. However you have to dig through 3 pages of the more traditional menu items  first and search around on the back of the menu to find them.\n\nI ordered a hot pot of braised lamb in the Sichuan style of cooking (food prepared in a hot chili sauce made of dried chiles in oil). The heat wasn't overwhelming and accented the individual flavors of the food. \n\nA friend and I dined here on a Tuesday around 6 in the evening. The place quickly filled up but the service was still very good, the waitress made a few passes to check on our beverages, and to ask how we liked our food. And even the host came by and complemented us on our dining selections.\n\nThings to Know:\nBring a shirt with a collar as the dress code is business casual. Silverware by request only. Chopsticks are the standard.\nDon't be put off by some of the more \""traditional\"" menu items. Tripe, Kidney, Intestine, Frog, and Eel are all available. But you can still find more familiar items like Beef, Pork, and Lamb."
Went here for restaurant week last year and definitely will not return.  Our waiter was snobby and seemed like he didn't want to wait on us but only did so because he had to. We got the prime rib sandwich and it just did not live up to our expectations in any way. The meat was better on its own and was tough and hard to eat. I won't be recommending this place as I feel it is overpriced and overrated for the quality of food and service.
"If I ever go to Applebees again, I will only order drinks. Every time I go there I get really sick afterwards!! Even a salad there turns my stomach sour!! Its so weird, and I am not the only one either, my boyfriend will get really sick after as well. Drinks also take a while to get every time we go.\n\nNow the servers at Applebees are very friendly, it sucks that they have to sell such a bad product!!\n\nI hate seafood, and I would much rather go to red lobster next door to this place."
"\""Even bad Mexican food is good.\""  That's what I always say.  This place is pretty good actually.  I really like the tortillas-big and thin.  Reminds me of the tortillas I used to eat from a Mexican bakery when I was little.  The kind  that are so big, you can punch holes in them and wear them.  Hey, it's fun when you're 5!\n\nAnyway, I do like the food overall.  I really like the fact there's a drive-thru, so when I'm looking and feeling my worst, I don't have to worry about people thinking, \""the last thing she needs is a taco plate.\""  \n\nWhy only 3 stars you ask?  Because the meat is...well, you know how when you cut up a roast and throw out all the fatty, grisly parts.  I think they comb the streets for those parts.  But, they do make 'em taste pretty darn good."
"OLD hotel. carpet in room looks dirty and is sticky. hole near the bottom of the wall in bathroom where you can see the pipes. Bed is old, i don't think they ever changed it since the hotel opened, very uncomfortable. no mistaking that you are staying ina  old hotel once you enter the room.\n\nFront desk was not friendly, when ask for any compensation for the the guest because that fire alarm went off at 12:40am and did not stop for 40 mins, he said no, it happens all the time, if we give compensation to eveyone everytime that happens we would be in trouble! \n\nBy the way, they charge internet per machine, per day. so if you have a laptop and a ipad you want to use, you have to pay twice.\n\nI can see why Hilton took away the franchise! Never going to stay there again."
"At first glance this place is beautiful. The lobby is very nice and modern and the staff is friendly. However, I can only give it 2 stars because of the bathroom, the noise level, the bed and the Internet. I agree with everyone's comment about the bathrooms.  Tiny! You have to step around the toilet to close the door and you have to step into the shower to turn it on. The 1/2 door is horrible and I froze even during a hot shower.  The walls are paper thin so you can hear your neighbors. I'm not talking about muffled sounds. You can actually hear what they are saying! Also, the doors slam loudly when they close, waking us up whenever someone came in.  The bed is too soft. The free internet is worthless. It's way too slow to function so we ended up using our data.  And lastly, the toilet paper is like sand paper! We had a reservation to stay here in 2 weeks when we come back to town but we cancelled it.   I just can't recommend this hotel even though it is in a great location and looks nice."
"jOined yelp just because of this fckn restaurant...usually i'm not hard to disappoint coz i feel like every place should all be given a chance; well, this place SUCKS!!! my cousin visited me from NJ and i was looking for a place to take her to dinner; so i went on yelp for some suggestions...there was some bad reviews about this place, but i still tried it anyway...i should have listen! argh im so fckn mad!!! wtf was i thinkin?! everything was like $15-$25 for a little bit of food...i'm never one to complain but damn, MGM shouldn't even let that place be in there...im more pissed than disappointed. save your money people, go to I Love Sushi or Sushimon in Henderson, tastes so much better for the1/3 of price.\n\npros: \n*the furniture was nice\n*waiter was nice\n\ncons:\n*curry chicken didn't even taste like curry & it was so salty\n*too expensive for little portion of food\n*the appetizer was a joke!\n*my red dragon sushi roll was soggy"
"Several visits later and you still uphold the standard of Awesomeness.\n\nBut this time your awesomeness had me feeling guilty.  \n\nOrdered the usual, fusion pork burrito and fusion pork tacos.  Pork burrito was actually a chicken burrito.  No, no, no.  Please ma'am, may we have the pork burrito?  Why of course you may and let me give you a discount for us messing that up.  5 minutes later pork burrito arrives.  No harm done but you still give us the discount.\n\nA discount for mistaken identity of meat.  Are you serious?  How can you afford this on your already low prices?  Things are always perfect when we come here.  There is no need for a discount.  It was an honest mistake.  Now we feel guilty.\n\nWe love you Komex.  You know what customer service and satisfaction (and food) is all about."
This is a cool place to visit while in Vegas. I love chocolate and they have lots of it. You can find unique things in this pricey 2 story store. They sell everything from apparel to bake goods and your greeted with free samples. I enjoyed my visit
One of my favorite spots in Charlotte. You can't beat the blackened mahi tacos.
halo halo and ensaymada baby! salamat.
"Being a Gordon Ramsay fan, I had to try this place on a recent trip to Vegas.  I was worried it would be over-hyped, but I was pleasantly surprised. It took about 15 minutes to be seated for 2 people on a busy weekend night. Not bad at all. We started with the onion rings, and my god, they were incredible. Our burgers were cooked perfectly and the flavors were awesome. We had the Hell's Kitchen and Chanterelle burgers. Definitely some of the best burgers I've ever had. Prices aren't terrible considering it's on the strip. Food arrived in a timely manner and our waitress was nice. Not horrible service, but not amazing either. I would definitely return here!"
"Ordered the fried tofu which was good and crispy, did not like the peanut sauce that accompanied the tofu. Whoever dropped my food off was so quick to leave I seriously couldn't tell who did it since they were all wearing black. \nOrdered the pho with steak and meatballs for my entree. Pho came out not even hot- mildly warm. It was very bland. I rarely send food back but it was just terrible. When I told the server it wasn't hot and I didn't really care for it she took it away. She came back immediately and dropped  my check off. I was planning on ordering the hot and sour soup instead but I was really given no option. It was a little disappointing. Most likely never coming back to this restaurant. \nI felt bad, all the staff looked irritated that evening. I felt like a burden being a patron at the restaurant.\n\n\n\n*update: the owner reached out and was very understanding and apologetic. Even offered a refund. I appreciate the concern and just may give it another try"
This place is sad and pathetic anyone leaving a good review either owns a piece of this sh*t hole or never experienced good service. The 2 old men behind the counter are rude and ignorant scum. They treat you like trash from the second you enter the shop. It saddens me to know these two make a living off of being scum to their customers.
"First things first, I did truly love the prime rib and mashed potatoes! So tender and juicy...mmmmm. \n\nEverything else was pretty good. Nothing bad, just nothing that WOW-ed me. If the buffet was ten dollars cheaper I'd probably be really impressed. \n\nI did like that the crab legs were pre-cracked, but I do wish there was some way to serve them hot! The shrimp and cocktail sauce definitely wasn't anything to get excited about. Sushi was just OK. Desserts look a hell of a lot better than they taste. \n\nWe came for dinner on a Monday evening and waited for about thirty minutes to get to the register, another 5-10 minutes to seat our party of 4. When we arrived there were only about five other parties waiting in front of us but it quickly filled up behind us. \n\nThe service was slow, at least at our table. We stood up for seconds and our plates were still there when we returned, and remained there until we were just about finished with our second plates! We saw a waitress pass by our table several times so that was disappointing. \n\nAll in all, the the prime rib sufficed and did put a smile on my face. The rest of the buffet is worth a try, but I'd suggest going for lunch when it's a little cheaper...just in case."
"Went here for a mani-pedi the other day, pedi was not the greatest. My mani was just horrible! Ended up going home and re-doing my nails myself :/ I had to tell the lady the shape I wanted three times and she still got it wrong. I wish I would have been more assertive-the lady was super rude and I should have just left, but I didn't want to cause a scene :( NEVER going back!"
"This place is phenomenal!  The food and sauce choices are expansive and the guides to creating a delicious meal are great. The concept is different than whats offered in Ballantyne and the staff is patient to give customers a tutorial in how to make a great meal. Be fun, be creative and try some new combos because you cannot go wrong! Improvements can definitely be made for the service. Often when I go, my water glass is empty and the servers seem disinterested to take care of their tables. It's one of those rare places where I'll still go because the food is delish, hence why I still give them 4 stars."
"I've been here quite a few times for after work drinks with coworkers since it's just down the street from where I work. It's an ok place, but with 4 Peaks just on the other side of the parking lot we usually tend to pass on this place. \n\nWe went yesterday and it was a disappointment. We got there before they started charging a cover (at 4 pm) otherwise it would have been $10 to get in. I'm guessing that this was to pay for the limited tables, chairs and one tent they rented. Also the band who was singing \""Your Body is a Wonderland\"" and something else by Snow Patrol. Also they were charging $6 for drinks. It was just a little ridiculous. It was pretty much imposable to get drinks or food inside, which those of us who have tried their food before, weren't big fans of anyway. And to top it all off they closed Rubio's next door. \n\nA funny sight were these two ladies who brought a little girl who looked like she was 6 and 2 babies who didn't look old enough to walk. The moms' had a beer in one hand and were each pushing their stroller with the other. I know times are tough, but it you can afford buying a $6 beer, you can afford getting a babysitter."
"OK, I may be a little biased because we got here around 2 am, and I know it doesn't get busy until later, but it was seriously dead on a Friday night when we walked in. We stayed about 30 minutes, and left because we couldn't take it any longer. \n\nFirst of all, we were on guest list & still had to pay to get in! Guys I can understand, but I'm a female & you want ME to pay? That was issue #1. \n\nAfter already being drunk after partying it up at Tryst, we figured we'd continue our night here, since I saw all the good Yelp reviews. I was already skeptical since it IS in Bill's Gamblin' Hall & Saloon, but walking in confirmed this. Decor was nothing better than OK, and the crowd was pretty much the ugliest & worst I've ever seen. Super ghetto. So I figured I'd get myself a kickin' cocktail to forget about it until the party livened up. When I ordered a shot of Hypo & the bartender told me it would be upwards of $20 for just the one shot alone, I wished I had never left Tryst - Drinks were cheaper there! So I ordered a beer, payed way too much for what I consider the most ghetto club in Vegas, and proceeded to chug it.\n\nThe only reason I'm giving this place 2 stars is because they do provide plenty of free seating, and after being on my feet all night at Tryst, it felt good to rest for a bit.\n\nI would have stayed longer to see how things change after 3 or 4, but the DJ was terrible... I like to hear Top 40 and/or house at the club... I don't know what this guy was playing, but it was bad. Not one single person in the entire place was dancing, and I can see why. \n\nI don't think I will be coming back to this place - I'd rather just stick to whatever club I started at and go back to my hotel when we're done."
"I didn't realize there were two locations. I had loved my visit to the one of Central Ave, so I expected the same when we went here a few weeks ago before a Suns Game. Unfortunately, the service was slow, the very expensive margaritas were made from a big slushy machine and our orders got mixed up with the wrong sauces. \nI used to say Los Dos was one of my fave mexican restaurants in town. I should amend that to say Los Dos on Central is one of my fave mexican restaurants. And, since its not that close to my home, I'll just keep going to Valle Luna on Bell...where the service and food is great. Maybe not as hot, but much better quality."
Beautiful decor but way too expensive and service was just mediocre.
"Rooney est une jolie boutique de v\u00eatements et accessoires street wear haut de gamme situ\u00e9e dans le Vieux Montr\u00e9al. Vous y trouverez \u00e9galement quelques magazines, quelques chandelles et autres trucs pour la maison... Mais surtout des v\u00eatements.\n\nLa boutique offre un assez grand choix de marques, autant du c\u00f4t\u00e9 des v\u00eatements que des chaussures. Maison Kitsun\u00e9, Nike, Our Legacy, Engineered Garments, etc. pour femmes et pour hommes. Les prix sont assez \u00e9lev\u00e9s, mais vous payerez pour des produits de qualit\u00e9.\n\nSeul b\u00e9mol : Le service \u00e0 la client\u00e8le laisse vraiment \u00e0 d\u00e9sirer. \u00c0 bien des reprises, je n'ai m\u00eame pas eu droit \u00e0 un petit bonjour des employ\u00e9s pr\u00e9sents. Ordinaire, surtout pour ce type de boutique.\n\nProfitez des soldes et du site internet pour magasiner en ligne."
"I came here with my mum for a cheeky afternoon glass of wine, when my parents were up visiting me once. It was purely by chance, as it's right across the street from the hotel where they were staying - I'd never gone to it before, and thinking about it now I haven't been back since.\n\nNot that it was a particularly bad place as such, it was just a bit bland. Edinburgh city centre has more than it's fair share of upmarket-ish bars where you can get a glass of wine and some nibbles for a not particularly decent price, and so I'm afraid this one just blended in with all the others.\n\nIf I were in that neck of the woods again and looking for somewhere to go for a drink, I probably would pop in. I just wouldn't make a conscious effort to go out of my way to come here."
"We just popped in here for some lunch.  It wasn't great.  We ordered hummus to start with.  The hummus was okay, but I didn't love the pita.  I prefer the pitas that are used at Pita Jungle\n\nFor lunch I ordered a small caesar salad.   First, they brought out a large.  Second, it was AWFUL!  I couldn't even eat a few bites, it was that bad.  I pushed it to the side of the table.  It was really salty and it tasted of anchovies.  I know they are used in the dressing, but you never taste them really.  You could actually taste it.  It was really weird.\n\nThe waiter came over and asked if I wanted the food taken away and if I didn't like it.  I thought that was nice because oftentimes waitstaff just ignore it and then clean your plate without mentioning the fact that you barely touched it.  So I liked that he actually asked if I had a problem with it.\n\nThe manager came over and asked what was wrong with it.  He was really nice about it and asked if he could bring me something else to eat.  I told him I was okay since I ate the appetizer and shared some of my boyfriend's gyro (which was good!)  He then told me he would comp the salad.  I thought that was really nice of him."
"I would give Neat Freakz zero stars because they are completely unprofessional! I made an appointment, confirmed over the phone and was sent a confirmation email the day prior to my appointment. At the very time they were suppose to show up, I got an email saying they canceled my appointment, stating I was out of their service area (not true according to their website). Now they won't even return my calls. \nDo not use Neat Freakz ever!!!"
"I went to this TGIF yesterday, and i order the babyback ribs. I feel as though they have left it out for a while or it was overcook, and it was also really dry. and maybe they just put bbq sauce on the ribs, but i do enjoy their buffalo wings. it was spicy just the way i like it."
"Ordered hot n juicy shrimp, there were three in our party. Two of us were served while the third person got served the wrong shrimp. The waiter quickly apologized and took the wrong shrimp back to the kitchen and assured us the corrected order would be out in 2 minutes. After 20+ minutes the correct order arrived. Needless to say the other two in our party were done eating. The waiter assured us he would discount the delayed meal. Hahahaha he discounted it all right -- we got $1.80 discount!!!! Seriously.....will never return. Customer service sucks!!!"
"So I tried this place out this past weekend. \n\nThe host greeted us,  not the most friendly older gentleman who told us while pointing where to sit & apparently couldn't walk us to our table nor hand is menus.\nWe waited patiently for a server to come to our table. Server finally came,  my friend & I ordered 2 cosmopolitans. When we got our drinks ...we took a sip of our drinks. .. looked at each other & knew we couldn't drink these drinks. .. just awful tasting. Can't even tell you what was wrong because they tasted just rotten.\nOrdered an appetizer & asked if we could have new drinks. .. wine instead as we figured that'd be safer. Server was quick to say sure & scampered off to the bar. .. we then watched as our server mocked us to the bartender ... we know this because we could SEE her & could hear it. Lucky for us no spit. Lol. Comes back, we have our wine.  Appetizer came shortly afterwards. The food was great. I love peel ' n eat shrimp, these were fabulous. \nAll in all food good, customer service shitty. I'll give it another try as I hope for a better experience. ...if not better on round 2, you'll hear about it."
"I was really craving breakfast food so my husband brought me here. \n\nWhen we arrived, we were sat in the back of the restaurant next to the exit. \n\nEvery other table had cloth napkins and for whatever reason, ours were paper. \n\nOur waitress kept forgetting our order. \n\nShe completely forgot to put in the order for my sons pancake. \n\nShe dropped a used fork on the ground and got food on my Michael Kors bag and left the fork sitting on the floor. \n\nWe asked for another plate and she brought us a clearly used plate.\n\nNeedless to say, we absolutely will not be returning."
Went here today and the place was closed! I read online that they closed due to health code fines. Too bad i didn't get to try it! :(
"Decor of a Timbers. Smell of a Timbers. Avoid it like a Timbers. \nThis is a one star review. I should give it a two because our server Laura B. was nice and attentive. Service can not help all your problems though. \nThis use to be a Timbers. You can tell because everything if here from when it was a Timbers. \nYelp says Off the Strip is a four star. Not at all. I ordered a burger well done. It tasted like ash, burnt and nasty. My friends burger was a Salt burger. \nOur visit was not great. I wanted to love this place. The four stars had my hopes high, but the food was a major let down. I can't see a reason to return."
This was a hit or miss dinner. We had a party of eight and some dishes were good & others were awful. The crispy pigs tails are a must though. It would probably be the only thing I would order if I went again. Which is unlikely.
"We were grabbing cigars next door and decided to nosh where it was quick and convenient. \n\nThey do thali plates until 4pm so we both decided to go with a 2 entree, 1 side combo. \n\nLamb vindaloo had decent flavor, but it definitely needed more time stewing as some of the meat pieces were soft, but most were still chewy and needed time to break down. Unfortunately, we both selected this and wish we differentiated a bit more.\n\nChicken Tikka Masala was decent in flavor, but it fell in the middle as far as tikkas I've had in the city go. It was all breast pieces which for some people is a big plus. \n\nPaneer Saag had a slightly pronounced tamarind like flavor, but I was digging the creamy texture of this and they were generous on the paneer pieces. \n\nWe picked rice as our side and ordered a side dish of garlic naan (1 large piece, cut in 4) which was crispy and well made. \n\nIf you want some fast Indian food, this is probably a good choice. I'm not from this part of town so I don't think it would be something I would drive across town for. I think for the price point of the two thali and drinks, I rather go to a Indian lunch buffet for more selection."
Hands down my favorite burger joint in Charlotte... Maybe even better than the Penguin!!  What?? Did I say that out loud?  Just a GREAT place to chillax and enjoy!!  LOVE IT!!!
"Alex is very unprofessional.  He showed up late to my appointment by 3 hours, no call nothing.  Then when he did come out, he was to call me back about another issue and I'm still waiting for that call.  I've been having a problem with efficiency and this new ac was supposed to save me money but my bill is 30% higher then I started with.  I don't know if something was explained right or what.. I would like results and all I get is \"" I will have him call you\""  I know Yvonne is doing what she can, but this gets frustrating when a grown man can't be held responsible for his actions.  He knows he needs to call me and he never does."
"The food is whatever, but it is not a bad place to stop off for drinks...  they have some of the best bloody mary's in the valley..."
"Pros: Location, staff, has kitchen\n\nCons: Smell, cleanliness, photos misrepresent age of unit\n\nDid my reservation through hotels.com an picked the place because of the photos, price and reviews, however was very disappointed with the smell and cleanliness of the unit. Found a dead cockroach under the kitchen sink, stains on the comforter, and clumps of someone elses hair in the towels. It was so disturbing that I canceled the reservation early and moved to another hotel. I will say the staff was very friendly and understanding of the situation and waived the cancellation policy."
"We're staying in the area for the long weekend and the kids (including a niece and nephew) wanted to get after-dinner snacks.  Hoping to make a quick stop to pick up a pack of gum and other (simple and portable) snacks, the kids opted to get ginormous .79 cent icees instead.  The store associate (with name tag That Guy) was very cool and friendly; he answered all our questions and offered us complimentary hot dogs (due to the late hour).\n\nAlthough this store is not the most pristine store we've visited, I have to give this store a 5 star rating for the fun and yummy experience the kids had.  As I write this review, my niece is sitting next to me slurping the same icee from the night before."
"I've been wanting to check this place out for years, and finally got to hit them up on a Saturday night.\n\nOverall I was quite happy, decent beer selection, and the table arrangement worked well with our medium sized group.  The bar staff was busy, but friendly. Sadly, they were out of a couple of the beers I really wanted to try.\n\nThe patio area is nice, with plenty of room and tables.  The single toilet for the ladies was a bit of a drag.\n\nOverall there was a great atmosphere.  Didn't try the food, but would go back to check that out.  Best part is that they are so close to the lightrail, because I'd never drive that far to have a drink or 3."
"The place is very average, but the food is good. I can get away with dinner for two under $30 with tip. If you're into atomosphere and trendiness, it's not for you. If you're not a snob, and want good food at a fair price, this is a good place. \n\nI don't reccomend it if it's a \""first date\"" and you're trying to impress."
"I'm not sure why this place has 5 star reviews. I can guess they're from friends and family of the owner as a desperate attempt to stay in business.\n\nAnyway, the food was so disappointing. It was bland. When I go to a Persian place, I expect the flavors to be intense...or at least present. The food I had was a huge let down. After liberally applying salt and pepper, the food still had no taste. What a let down. :( My boyfriend's beef kabob was also bland. I could make it better at home. The food I ordered (some sort of rice layered chicken dish) looked like it was made the day before and just reheated then served to me. \n\nThe interior was also strange. Looks outdated and mismatched. There were only two other parties there besides us. Guess their huge room with tons of tables set up just gather dust. The atmosphere was a bit weird and uncomfortable. \n\nThe only reason I gave it a two star review instead of one was because the waitress was very nice."
"mediocre overpriced thai ! \nI dont know how it manages to get great reviews on yelp...strange entree pricing small and regular .... i mean c'mon basically have less and pay less.....or order our overpriced regular portion size. May be its something to do with its art dist location but we were there for dinner based on yelp reviews. Curries were nice. Steamed rice was sent away , it was cold lumpy cruchy burnt...although they got us fresh one right away as when we mentioned...overall not bad but for that price probaby expected more...."
Food excellent. View is fantastik you have the waterfall. Service great.well worth going
The only reason I go to this Circle K is because its a 3 minute walk from my apartment and the gas is usually 20 cents cheaper per gallon than other gas stations less than a mile up 7th st. Be cautious when they scan the merchandise didn't realize I was double charged for a bag of chips until I got home because I used my debit card. Was told only the manager can refund the chips but her hours are weird. When I did catch the manager she was in a hurry to leave and said she would call me which she never did.  See a lot of unusual people hanging out and asking for change. Had one guy try to sell me a bike and the major selling point was that he swore it wasn't stolen. The employees have to deal with a lot of unruly customers.
"All the reviews must be from friends or family,  because the food is nasty, not a lot of flavor,  I will never stop here again. If you do not believe buy one and judge for yourself."
"We went for a silly night of Bingo, Bowling, and drinks.\nour first stop, bingo, was no good at all.  We were very sober at this time, yet the staff abrasively told us this was a 'quiet game'  that people 'had to concentrate' and we were discouraged from talking or laughing.  Really?  Not many things are as simple as bingo, no strategy whatsoever.  The week before a group of 5 of us had a great, fun, and a bit rowdy time playing bingo at Texas station, and the staff LOVED us!  After our warning, the staff kept hovering over us and giving us snide looks.\nSo, we cut our bingo night short and headed to a local bar where we could enjoy each other's company.\nAfter drinks, we came back and enjoyed bowling and a fantastic happy hour at YardHouse (they have vegetarian wings!)\nLikely I will enjoy Bingo time at Texas station and YardHouse at Town Square.  The way the Bingo staff treated us just ruined our whole Red Rock experience."
"Like any open mall, I like coming here with my puppy and walking around outside just killing time with friends. It's a fun hang out place to do absolutely nothing or window shopping! \n\nLot's of your typical shops around, my favorite places to visit would have to be Yogurtland, RAVE theater (which I heard was bought out by AMC now), Yardhouse and English's Quintessentially British (for Happy Hour and specials), and It's Sugar. \n\nIt is a place for teens to hang out on weekends, so I like coming during the weekdays to avoid them. =]"
"Good daily specials for lunch and excellent portion for the price you pay. Service is also always spot on. If you work uptown, this is one joint where you can sit down to have a meal and be back at work within the hour, as long as you work within walkable distance from the restaurant. Gets busy during lunch, so I would suggest getting there a little early - has limited outside seating as well.\n\nI, for one, love the Friday special - Cajun grilled fish with rice and beans. Can never clean the plate unless I starved the morning of.\n\nNot quite the authentic French Quarter food, but still a decent place to have lunch at in uptown. Would have rated higher if food was more authentic instead of being ordinarily good."
"Wow! A few weeks ago I was wondering \""who still goes to a library?\"" Little did I know what great kids programs that libraries offer. I took my baby here for a play group and it was great. We sang songs, had bubbles, and tons of toys to play with. There was even parachute time. Now I am wondering why I am even paying for gymboree when this is offered for free.\n\nThe library also has a great kids section with tons of books, computers, toys, and an outside play area. This is the place to go to bring your kids. I am so excited to check out the other classes!"
"I've gone here a few times and need to give credit to the consistently friendly and mostly attentive service I've gotten. Decent beer selection great appetizers and flatbreads. \n\nWarning though to vegetarians - I asked about chicken stock in the beer cheese soup and the polenta and was told two different things by two different servers! If you're serious about what ingredients go in your food, I'd be wary because I feel like I couldn't get a straight answer."